Nam in Wellington Menu

BREAKFAST MENU BREAKFAST MENU
  • Vietnamese Bacon & Egg Baguette $8.50
  • Breakfast Coffee $3.00
BREAKFAST COMBOS BREAKFAST COMBOS
  • Bacon & Egg Banh Mi $12.00
    • w Vietnamese Coffee
  • Bacon & Egg Banh Mi $10.50
    • w Coffee
  • Bacon & Egg Banh Mi $14.00
    • w Smoothie/Juice

Nearby Sample Menus

  • - Creamy chip dip $2.50
  • - Large $6.50
  • 8 Churrasco BBQ Ribs $11.90
    • Comes with BBQ basting. Add some extra Peri-Peri basting of your choice if you wish!
  • Portuguese Veggie Paella $13.90
    • Veggie patty with a combination of grilled veggies tossed over our spicy rice
  • Supremo Veggie Burger $12.90
    • Veggie patty, mixed lettuce, tomato, light mayo & Peri-Peri chutney on a Portuguese roll
  • - On its own $24.90
  • Whole Chicken
    • To share, or not to share
  • Potato Salad
  • Goat's cheese & honey $12.5 / five puffs
  • Pork skin crackling & red pepper romesco $7
  • Avida's affogato $12.5
    • espresso, Licor 43 & ice cream
  • Orange & almond cake, chocolate custard, tempranillo steeped plums $10
  • Valdeón $11
    • blue, mix
  • Tortilla $9
    • Spanish omelette - free range egg, potato & caramelized onion
  • Shellfish steamed in white wine $13.5
  • Beef tartare, mojo rojo picon $5 each
  • Pork sandwich $21
    • w melted sweberg cheese, beetroot chutney & hand cut chips
  • Bubble & squeak $5
  • Pan fried fish $24
    • saffron, lemon & confit tomato risotto
  • Hot chocolate pudding $14
    • w almond heart & vanilla ice cream (allow 15 min)
  • Spanish tasting plate $22
    • croquettes,chorizo,marcona almonds,piquillo peppers,jamon,manchego cheese
  • Bacon, eggs, black pudding, sausages $5
  • Spanish manchego cheese $19
    • fig & pistachio nut bread, Pedro Ximenez, falwasser wafers & quince paste
  • Avocado $14
    • tomato, fried halloumi and lemon & oregano oil on grain toast
  • Home made Toasted Muesli $13.00
  • Seared Salmon (GF) $19.00
  • ●French Toast $15.00
  • Black Pudding Hash $19.00
  • GF= Gluten Free
  • Grilled Halloumi
  • Pan Fried Salmon $8.50
  • -GF $2.00
  • Teriyaki beef donburi $20.00
    • Beef brisket in teriyaki sauce with sticky white rice, shredded carrots, pea shoots and onions garnished with sesame seeds and served with a side of kimchee
  • Wagamama ice cream $9.50
  • Kimchi $2.00
  • Pork steamed gyoza $10.00
    • Five tasty steamed pork dumplings, served grilled and with a dipping sauce
  • Prawn itame $22.00
    • Rice noodles in a spicy green coconut and lemongrass soup, topped with prawns, stir-fried bean sprouts, red and spring onions, bak choy, peppers, mushrooms and chillies, garnished with coriander and lime
  • Chicken kare lomen $18.00
    • A rich coconut, chilli and lemongrass soup, filled with chicken + ramen noodles, topped with cucumber, bean sprouts and coriander
  • Mini yasai ramen $9.00
    • Noodles in a vegetable soup topped with fried tofu, seasonal greens, carrot and sweet corn
  • Chilli squid $10.00
    • Crispy fried squid dusted with shichimi, served with a chilli coriander dipping sauce
  • Fish Cake $ 2.30
  • 5 Fish, 2 Chips $ 18.10
  • Pineapple Fritter $ 2.10
  • Salad (Standard) $ 3.70
  • Chips Only $ 3.50
  • Bacon Fritter $ 2.40
  • Meat Patty $ 2.40
  • Tarakihi Fillet $ 9.40
  • Egg $4.70
  • Chicken $14.90
  • Steamed Rice $2.50
  • Crab Meat $13.90
  • Spicy Pork $16.50
  • Roast Pork & Tomatoes $14.90
  • Chicken & Cashew Nuts $14.90
  • Onions 0.60¢
  • Grilled pork ribs $19.00
    • pork ribs marinated with our house sauce
  • Fried tofu w vietnamese tomato relish $14.00
    • served w/ side salad & steam jasmine rice
  • Deep-fried tofu w/ house tomato relish $14.00
  • Bun (spring roll vermicelli) $10.00
    • vermicelli rice noodles served with fresh lettuce, mints, carrots, peanuts & shallot. noodles served at room temp just like in vietnam
  • Transparent fresh rolls (shredded pork & pork skin) $7.00
    • fresh rice paper rolls with lettuce, mints, vermicelli & pickle
  • Roll your own (grilled shrimp paste on sugar cane) $13.00
    • served w/ lettuce, mints, vermicelli & pickle
  • Taro chips $4.00
  • Ice-cream topped w/ peanuts & caramel $6.00
  • Large $12.00
  • Buckwheat Pancakes $16.50
    • with berries (& yoghurt)
  • Hashbrowns $5.00
  • Hollandaise $3.00
  • Omelette $16.50
    • with toasted sourdough & up to three fillings: tomato, onion, ham, cheese, spinach, or mushrooms
  • Spanish-style hash ’n’ eggs $18.00
    • two baked eggs nested in chorizo, bacon, red onion and crispy potatoes with chipotle sauce
  • Mushrooms $5.00
  • Shine’s Special Breakfast $21.50
    • eggs, bacon, hash browns, gourmet sausages, savoury tomato & grilled mushroom
  • Toast & Spreads $5.00
    • Vogels, five grain or sourdough, served with your choice of spreads.
  • Toasted Muesli $11.00
    • Served with rhubarb compote and greek yoghurt.
  • Bacon Buttie $12.00
    • Grilled pandoro sourdough and bacon, served with tomato sauce.
  • Milkshakes $5.00
    • A choice of: chocolate, coffee, caramel, banana, lime, vanilla, strawberry, raspberry, creaming soda, cookies and cream.
  • Curly Fries $8.00
    • Served with aioli and tomato sauce.
  • Waffles $15.00
    • Available saturday and sunday. Served with bacon and banana gr fruit. Accompanied with maple syrup and yoghurt.
  • Wee Man $17.50
    • Streaky bacon, kransky sausages, creamy mushrooms, hash brown, roast tomato OR black pudding and eggs any style, served with toast and rocket fuel.
  • Available from 7:30am to 2:00pm
  • Chorizo & black pudding $18.00
    • with sauteed potatoes and spinach with a poached egg & hollandaise
  • Add $2.00
    • hollandaise
  • Add $5.50
    • free-range bacon
  • Floyd's toasted granola $12.50
    • w fruit & yoghurt
  • Kids pancakes $10.50
    • with maple & bacon
  • Creamy OR Fried garlic mushrooms $17.50
    • with spinach on ciabatta w a poached egg
  • Add $4.00
    • sausages
  • Floyds Montreal poached OR scrambled & our house hot-smoked salmon plus hollandaise on toast $19.50
  • Smashed peas, avocado, preserved lemon, Parmesan, toast, poached egg $18
  • Toasted tea cake, orange & cinnamon butter $6
  • Hardieboys fresh orange juice $6
  • French toast, bacon, date syrup $18
  • Spiced duck livers & sautéed spinach on toast $19
  • Smashed peas, avocado, preserved lemon, Parmesan, toast, poached egg $18
  • Kedgeree, soft boiled egg, curry oil $22
  • Marinated sardines on char-grilled sourdough $15
  • Apple Slices N/A
  • Thinly Cut Ready Salted N/A
  • Turkey & Ham N/A
  • Wheat N/A
  • Meatball N/A
  • Double Choc Chip N/A
  • Tomato N/A
  • Chipotle N/A
  • Wrap N/A
  • Ham, Egg and Cheese N/A
  • White Chip Macadamia N/A
  • Cheesy Garlic Toasties N/A
  • Subway Seafood Sensation N/A
  • Capsicum N/A
  • Carrot N/A
  • Honey Mustard N/A
  • Thai Sauce Chicken
  • Stuffed Chicken Wings
  • Chicken Noodles
    • with Vegetables
  • Kung Bau Pork
  • Battered Pacific Oysters
    • 1/2 dozen
  • Black Bean Sauce Beef Fillet
  • Crab Meat & Shark Fin Soup
  • Egg Fried Rice $4.50/ $8.00
    • small/ large
Nam

Nam

location

Address

142 Willis Street, Te Aro, Wellington, 6011, New Zealand

phone

Phone

043859533

email

Email

None

clock

Opened hours

Monday 11:30 - 15:00 Tuesday 11:30 - 15:00 17:00 - 21:00 Wednesday 11:30 - 15:00 17:00 - 21:00 Thursday 11:30 - 15:00 17:00 - 21:00 Friday 11:30 - 15:00 17:00 - 21:00 Saturday 17:00 - 22:00
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Vietnamese

features

Features

Reservations ,  Waitstaff ,  Lunch ,  Seating ,  Dinner

Location
142 Willis Street, Te Aro, Wellington, 6011, New Zealand
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