Nam in Wellington Menu

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Vietnamese Bacon & Egg Baguette $8.50
Breakfast Coffee $3.00

Bacon & Egg Banh Mi $12.00
- w Vietnamese Coffee
Bacon & Egg Banh Mi $10.50
- w Coffee
Bacon & Egg Banh Mi $14.00
- w Smoothie/Juice

Nearby Sample Menus

Wedges $8
- w/ sour cream & sweet chilli
The Cubano $18
- The ultimate toasted sandwich, buttered, grilled and served with fries. Free range ham, slow cooked pulled pork, swiss cheese, pickles and mustard mayo
Bowl of fries and an asahi $12
Haloumi and Chicken Salad $20
- Pan fried haloumi and free-range chicken with mesclun, avocado, tomato and red onion. Served with a lemon thyme dressing and garlic bread
Nachos (Beef & Bean / Vegetarian) $17 / $16
- A Fidel’s Classic served with salsa, guacamole, cheese and sour cream. Extra chilli on request
Shoestring Fries $8
- w/ creole seasoning, served w/ aioli & tomato sauce
Fried Chicken $10
- w/ ranch dipping sauce
Sticky Pork Ribs $12
- w/ BBQ sauce

5 Churrasco BBQ Wings $11.90
- Comes with BBQ basting. Add some extra Peri-Peri basting of your choice if you wish!
Side Salad $4.50
Grilled Haloumi & Veggie Strips $14.90
- A mix of veggies and Haloumi grilled with your choice of Peri-Peri basting, and served with a regular side
Coleslaw
Seriously Large Peri-Peri Chips $9.50
- Regular $4.50
1/4 Chicken $8.90
- Small fraction, big reaction
- Creamy chip dip $2.50

Cheeseburger $3.10
- Made with fresh 100% quality mark beef, topped with natural NZ cheese, red onion, pickles, mustard and ketchup on a plain bun.
S $3.20
Frosty Cone $2.00
- The best value ice-cream cone! Creamy indulgent Frosty in a premium waffle cone.
5 pcs $4.20
Chickenator $12.90
- The Chickenator is layered with two premium whole chicken fillets, manuka smoked bacon and natural cheese, topped with creamy mayo and tangy BBQ sauce, all on a freshly toasted Kaiser bun.
3/4 LB Triple $13.40
- Satisfy your hunger with three juicy fresh NZ beef patties, natural cheese and the freshest premium toppings of tomato, red onion, hand cut lettuce and pickles, plus mayo and ketchup on a warm toasted bun.
Hamburger $2.90
- Made with fresh 100% Quality Mark beef, topped with red onion, pickles, mustard and ketchup on a plain bun.
L $4.00

Spiced calamari with chorizo, witlof, baby beetroot, pea tendrils, and parsley puree $18.00
Salad of rocket, parmesan and shaved pear $6.00
Roasted vine tomatoes with balsamic vinegar and organic feta $7.00
Porcini crusted beef fillet with smoked brisket, parsnip puree, spinach and pickled peppercorns $37.00
Sirloin steak with caper lemon butter, onion rings and hand cut chips $25.00
Lamb's kidneys with Dijon mustard, wild bacon, cress and radish $16.00
Grilled lamb rack with braised shoulder, du puy lentils, black cardamom, carrot puree and brussels sprouts $37.00
Hash Browns $6.00

Fish / Tuna Avocado / Crispy & Spiced Fish / Crispy Chicken / Teriyaki Chicken $1.00
Avocado / Tofu / Spring Roll / Seaweed / Chicken & Rice $1.00
BBQ Salmon / BBQ Eel / BBQ Prawn $1.50
Spice Creme Vege / Tofu Avocado / Vegetables / Seaweed Tofu $1.00
Dragon Roll / Salmon Avocado / Cheese Salmon / Salmon Spring Onion / Prawn $1.50
Prawn / Cream Cheese Fish / Cream Cheese Crab / Cream Cheese Tuna $1.10

Slow roast pork belly, baby roasted summer vegetables, apple reduction (GF) (DF) $27
350g Sous Vide Rib Eye $30
Peppercorn $3
Béarnaise $3
Steak - Select your cut, temperature, 2 sides and a sauce to accompany your beef
Market fish, seasonal accompaniments MP
250g Eye Fillet $35
Lamb rump, cumin & garlic pumpkin, green beans, puy lentils, shallots, red wine & fennel jus (GF) $30

●Stir Fried with Oyster Sauce $12.00
- Chicken / beef / pork / vegetable and tofu
●Fried Rice with Chilli and Basil $12.00
- Chicken / beef / pork
Mixed Appetisers $8.00
- Chef's selection of 7 of the above appetisers
●Stir Fried Noodles with Chilli and Basil $12.00
- Chicken / beef / pork
Clear Chicken Soup $6.00
- Succulent chicken and prawns with rice noodles and vegetables
●Green Curry and Vegetables $12.00
- Sweet green curry and vegetables served with: chicken / beef / pork
Thai Style Fried Tofu $6.00
- Fried tofu served with peanut chilli sauce
-King Prawn $15.00

Miso glazed salmon served over steamed julienne vegetables & brown rice $26.00
- Kids size $9.50
- Kids serving $9.50
Halloumi & pesto slider three for $16.00
Steamed Vegetables $7.00
Chicken Caesar salad with egg, parmesan anchovies, bacon lardons & croutons $20.00
Shoestring fries with tomato sauce $6.00
Beef, saute mushroom & blue cheese mayo $18.00

Smoked nuts, pepitas $6.00
Loaded fries, dashi gravy, house cheese, chicken salt $11.00
Wagyu minute steak, smoked potato salad, truffle crumbed egg $28.00
Saffron linguini, Australian ocean prawn, chilli, lemon $26.00
Buttermilk fried chicken burger $20.00
-add poached chicken $22.00
Rice cake, tempura aubergine, pickled green chilli, courgette, peanut $26.00
Please advise your server of any allergies or dietary requirements

Seasonal Vegetables with Soy Sauce $11.90
Pork & Gold Preserved Egg Congee $10.90
Blueberry Cheese Cake $8.90
Deep Fried Soft Tofu (veg) (8 pcs) $8.00
Mixed Ricenoodle Salad $8.00
Fish Fillet in Spring Onion Oil $18.90
King Prawns with Seasonal Vegetables $17.90
Sweet and Sour Pork $15.90

Dumpling (Pan Fried or Steam) $8.00
BBQ Pork & Roast Pork on Rice $12.50
Vegetarian Fried Rice $10.50
Roast Pork on Rice $12.00
Roast Duck & Roast Pork on Rice $13.00
Brisket on Rice $11.00
Salty Fish and Chicken Fried Rice $12.50
BBQ Pork on Rice $12.00

Creamy Chicken Fettuccini 15.00
- Chicken, bacon, and mushroom served with fresh salad
Beef Nacho Large10.00/Small8.00
- Served on edible bowl with crispy corn chips, sour cream, and cheese
Fried Onions 2.50
Open Chicken Sandwich 16.00
- Chicken, bacon, mushroom, fresh salad, served with thick cut fries
Kids Burger 6.00
- Beef burger, fresh salad, aioli, and BBQ sauce served with thick cut fries and tomato sauce
Lamb Fry 13.00
- Served with bacon, fried onion and creamy mashed potatoes
Garlic Bread 3.50
- Four pieces
Fried Mushrooms 3.00

Sausage Roll $4.50
Eggs Benedict $ 9.80
- Poached egg with Bacon, cheese and hollandaise all served on a toasted English muffin.
Bacon and Eggs $12.60
- Bacon and eggs (poached or scrambled) served with two slices of grain or white toast.
French toast $9.80
- Served with fruit and whipped cream.
Vegetarian Samosa $5.00
Avocado (seasonal) or Tomato $ 2.00
Bacon Pinwheel $6.90
Spinach & Egg Sandwich $4.50

Cajun Fries, Tomato Sauce, Chipotle Aioli $9
Market Fish $29
- Panfried market fish sauteed vegetables in creamy white wine sauce, roasted jerusalem artichocke
Soup of the Day $12
- Warm crusty bread
Waldorf Risotto $22
- Italian style risotto, walnut cream, crisp winter apple, brie cheese
Piccante $20
- Fresh Tomato Sauce, Lyonnaise Onions, Piccante Italian Salami, Garlic Prawns, Mozzarella
Add to any salad $8
- Fire grilled garlic tiger prawn skewer (5)
Roasted Garlic Caesar Salad $16
- Parmesan cheese, roasted garlic, croutons, bacon, poached egg and our signature caesar dressing
Taylors Fine Tawny Port $12

-Extra cheese $2.00
-Add 2 fried eggs $3.00
-Lg $27.00
-Med $19.00
Satay beef kebabs $10.00
- With lime & mango chutney
-Side salad $6.00
-Lg $32.00
Cretin hound (vegetarian)
- Basil pesto, feta, caramelised onion, pinenuts & basil

Nam

Wellington Region > Wellington > Nam

Address

142 Willis Street, Te Aro, Wellington, 6011, New Zealand

Phone

043859533

Email

None

Opened hours

Monday 11:30 - 15:00 Tuesday 11:30 - 15:00 17:00 - 21:00 Wednesday 11:30 - 15:00 17:00 - 21:00 Thursday 11:30 - 15:00 17:00 - 21:00 Friday 11:30 - 15:00 17:00 - 21:00 Saturday 17:00 - 22:00