Nam in Wellington Menu

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Vietnamese Bacon & Egg Baguette $8.50
Breakfast Coffee $3.00

Bacon & Egg Banh Mi $12.00
- w Vietnamese Coffee
Bacon & Egg Banh Mi $10.50
- w Coffee
Bacon & Egg Banh Mi $14.00
- w Smoothie/Juice

Nearby Sample Menus

Lamb, goat feta, red onion jam & mint $13
Olives all’Ascolana (stuffed) $6
Lamb cacciatoragarlic & rosemary $22
Marinated white anchovies $8
Beef, mozzarella, leek & prosciutto $13
PanzancllaTuscan bread salad $9
Chocolate mousse $7
Poached pears & gorgonzola gelato $10

Texan M $24/ L $34
- Spicy cajun chicken, red onion, red capsicum, jalapeños, sour cream + chipotle bbq sauce
Blazing Saddles M $25/ L $35
- Chipotle bbq pulled pork, caramelized onion, chargrilled capsicum, jalapenos + chipotle mayonnaise
Truffled Gnocchi (V) $23
- Pan fried potato gnocchi with portobello mushrooms, baby spinach & truffle cream sauce
Italian Job M $24/ L $34
- Pepperoni, baby spinach, sun dried tomato, kalamata olive (on the stone) + feta
Uber Salad (vegan) $23
- Red quinoa, baby spinach, chia seed, cranberries, pumpkin seed, avocado + apple cider vinaigrette
replace cheese with vegan cheese $4
Three Little Pigs M $26/ L $36
- Pepperoni, streaky bacon, shaved leg ham, chipotle bbq sauce + sweet chilli sauce
Chicken Bacon & Avocado M $26/ L $36
- White herb cream sauce, streaky bacon, spicy cajun chicken, avocado, sour cream + sweet chilli

Butter Chicken $15.50
- Authentic everyone's favourite, Barbecued chicken cooked in special tomato and cashew gravy and cream.
Lamb Vindaloo Lunch $10.90
- Cooked with vindaloo paste and accomplished with pieces of potato. Every Curry is served with Basmati Rice and Plain Naan, Whereas you can always upgrade the Plain Naan to Garlic or Butter naan by adding $1>
Lamb Pasanda Lunch $10.90
- Diced lamb pieces cooked in tomato, cream and onion gravy. Every Curry is served with Basmati Rice and Plain Naan, Whereas you can always upgrade the Plain Naan to Garlic or Butter naan by adding $1.
Mix Vege Kaveri Lunch $9.90
Lamb $16.50
Chicken $15.50
Chicken $15.50
Chicken $15.50

TTEOK BEKKI $13.00
- rice cake boiled fish cake noodle vegetables
DURUCHINGI $29.00
- roasted pork belly kimchi vegetables
CHEONG GUK JANG $14.00
- Cheon guk jang stew vegetables with tofu
CHICKEN BOKKUM $15.00
- pan fried marinated chicken with vegetables
UDONG $12.00
- noodle vegetable soup, boiled fish cake
KIMCHI JEON $13.00
- kimchi vegetables
HAEMUL TANG $15.00
- regular menu will be served with rice or noodle when you ask
ANDONG CHICKEN $45.00
- steamed chicken noodle vegetables

Brie stuffed chicken breast with sweet corn croquettes, silver beet & roast pumpkin $30.00
Grilled tomato $7.00
PEAR & ROCKET SALAD $9.00
breakfast mon-fri 7am-11am
Grilled lambs fry with hash & bacon $18.00
Eggs Benedict $18.00
Pear, rocket & parmesan $9.00
Bacon & eggs any style $17.00

Add $4.50
- sauteed mushrooms
Chorizo & black pudding $18.00
- with sauteed potatoes and spinach with a poached egg & hollandaise
Kids eggs & toast $5.00
Pancakes $5.00
- with either maple syrup, lemon & sugar or jam and cream
Vege Floydo $20.00
- eggs your way, hollandaise, a corn fritter, mushrooms, spinach, potato cake, roasted potato and toast
Toasted coconut banana bread $12.00
- with a lime mascarpone & vanilla cherry jam
Kids pancakes $10.50
- with maple & bacon
Add $5.50
- free-range bacon

2 house-made organic corn tortillas
Rump Steak
- Grilled, greens, smoked árbol salsa, pico de gallo
Pescado $19.00
- Beer battered fish with salad & chipotle chilli mayo (grilled fish optional)
Organic Corn Tortilla $2.00
Burrito Vegetariano $18.00
- Seasonal veggies, cheddar, organic rice, cabbage, salsa ranchera & served with lime aioli (vegan option available)
Burritito De Frijoles Y Arroz $10.00
- Little flour burrito filled with beans, rice & cheese, side of sour cream
Manuka Smoked Fish
- Line-caught fish cactus, onions, carrots, tomato, lettuce and chipotle mayonnaise
Churros Con Chocolate $12.00
- Churros with Rancho Gordo chocolate dipping sauce

Nachos
Mushroom & Tofu Pie
Chili & Cheese Pie
Claire's Crispy Cashew Salad

The Dls Burger $22
- Our home made beef burger with gruyere cheese, streaky bacon, homemade BBQ sauce and served with our home cut fries.
The Couple $18
- A Bacon & fried Halloumi Sandwich with iceberg lettuce & vine tomatoes on toasted ciabatta bread, served with our home cut fries.
Rooftop Fish Of The Day $26
- Pan fried market fish, served with sautéed squid, chorizo, saffron potatoes & smoked paprika oil. (fish changes daily, please ask staff for details)
Spicy Lamb Baguette $22
- Pulled spiced lamb shoulder on a crusty baguette with minted yoghurt and Moroccan chickpea salad.
Rooftop Platter $49
- Three Cheese Fondue, crudités, garlic bread, chicken cranberry & pistachio terrine, crates, cajun nuts, olives & feta, beef and bacon sliders salt & pepper squid.
Three Cheese Fondue $30
- Our three cheese fondue platter made for sharing, served with crudités, toasted bread, garlic croutes and crackers.
Wild Mushrooms, Walnut & Blue Cheese Wellington $25
- Spiced tomato chutney & roasted pumpkin.
Antipasto Platter $35
- Selection of breads and crackers are served with Hummus and fresh tomato chutney, sundried tomato, prosciutto, salami and smoked salmon.

Lotus Root - Vegetarian $6
- Sliced and deep fried lotus root
Fresh Salmon Nigiri $10
- 6 pieces of fresh Salmon Nigiri
Combination Nigiri $16
- 10 pieces of Combination of fresh Salmon, seared Salmon & Tuna, Prawn Nigiri
Fresh Salmpn & Tuna Nigiri $10
- 6 pieces combination of fresh Salmon & Tuna Nigiri
Chicken Katsu & Udon Soup $15
- Crispy chicken and Japanese noodle soup
Spicy Tofu - Vegetarian $7
- Pan fried tofu with Teriyaki spicy sauce
Teriyaki Mushroom Donburi - Vegetarian $12
- Pan fried Teriyaki mushroom with vegetables on top of the rice served with salad and Miso soup
Teriyaki Mushroom Noodle - Vegetarian $13
- Pan fried mushroom with Teriyaki noodle served with Miso soup

Steak & Cheese Pie $4.00
Fresh Cream Donut $2.40
Custard Slice $2.20
Banana Chocolate Chip Muffin $2.50
Chicken Avocado Croissant $4.60
Bacon & Egg Pie $3.80
Delux Caramel $2.20
Coffee Walnut Muffin $2.50

Half Portion $12.00
Kid’s Fish and Chips Battered Fish with Fries and Tomato Sauce $9.00
Full Portion $10.00
Thai Chicken Salad: Marinated Chicken and Salad with Thai Dressing $17.00
Fries with Tomato Sauce
Bangers and Mash, Eastbourne Butcher’s Beef Sausages with Mashed Potatoes, Gravy and Peas
Chicken & Bacon Burger: Chicken Breast with Bacon, Salad and Fries with Tomato Sauce $19.00
Gluten-free Bread $2.50

Raita $4.00
- cucumber, tomato and onion in yoghurt.
Butter chicken (very mild) $10.00
Vegetable samosa $6.00
- deep-fried triangular pastry filled with potatoes, green peas and spices.
Coconut rice $8.00
- basmati rice cooked with coconut.
Lamb vindaloo opn1 $12.00 Opn2 $13.00
Vegetable korma opn1 $12.00 Opn2 $13.00
Murgh methi malai $19.00
- boneless chicken pieces (malai tikka) cooked with fenugreek, cashew nut, ground spices and cream.
Palak malai kofta $16.00
- fresh homemade cottage cheese with spinach, deep fried and served with gravy.

HOKKIEN NOODLES CUBE $11.90
- Thick egg noodles with roast pork. bean sprouts. spring onion, sliced onion, & shrimps wok tossed our special soy gravy
MALAYSIAN FRIED NOODLES CUBE(MEE GORENG) $12.40
- Thick egg noodles. beef, bean sprout. sliced onion, spring onion. bok choy, shrimp & tofu finished with egg tossed in a wok. Mild, Medium & HOT
COMBINATION CUBE $12.40
- For those can't make up their mind. please feel free to try out this dish.Thick egg noodles. beef. chicken, pork, shrimp & vegetable wok tossed with oyster sauce.
SATAY CHICKEN CUBE $12.40
- Thêck egg noodles with chicken, bean sprouts spring onion. carrots, bok choy finished with our original Malaysian satay sauce. >>
HAINAN FRIED RICE CUBE $11.50
- Unique sauce passed on by grandma, fried with roast pork, preserved vegetable, egg bean sprouts, green peas, carrots & spring onion
SINGAPORE RICE STICKS CUBE $11.90
- Rice sticks(vermicelli)shrimps, roast pork. egg, bean sprouts. spring onion wok tossed with a mild curry flavor
YANG CHAU FRIED RICE CUBE $11.50
- the most popular fried rice in the world prepared with roast pork egg bean sprouts, green peas, carrots, shrimp & sprinkle of spring onion
HOT & SPICY CUBE $12.40
- Thãck egg noodles, beef, chicken, roast pork, bean sprout, spring onion, carrot & bok choy wok tossed with homemade hot & spicy sauce. Mild, Medium & HOT

Jackson St Breakfast $18.5
- Two poached eggs on ciabatta with roasted mushroom, roasted tomato, bacon, sausages, hash brown and hollandaise sauce
Pancakes small $11 large $15
- Served with bacon, banana and maple syrup OR Served with fresh fruit, berry compote topped with maple syrup
Eggs any style on Sourdough or Wholegrain Toast $13.5
- with two rashers of bacon
Seafood Chowder (signature dish) $17.5
- Served in a cob loaf with deep sea fish, prawns, mussels and squid
Roasted tomato, garlic mushrooms, honey bacon, hash browns, gourmet sausage, spinach, black pudding $4 each
Steak fries served with garlic aioli $6.5
Eggs any style on Sourdough or Wholegrain Toast $15.5
- with bacon and grilled tomato
Angus Steak Sammie $20
- 150g Angus steak, onion marmalade, green salad, flat mushroom, bbq sauce and hollandaise sauce served on caibatta bread and a side of crispy fries

Nam

Wellington Region > Wellington > Nam

Address

142 Willis Street, Te Aro, Wellington, 6011, New Zealand

Phone

043859533

Email

None

Opened hours

Monday 11:30 - 15:00 Tuesday 11:30 - 15:00 17:00 - 21:00 Wednesday 11:30 - 15:00 17:00 - 21:00 Thursday 11:30 - 15:00 17:00 - 21:00 Friday 11:30 - 15:00 17:00 - 21:00 Saturday 17:00 - 22:00