Nam in Wellington Menu

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Vietnamese Bacon & Egg Baguette $8.50
Breakfast Coffee $3.00

Bacon & Egg Banh Mi $12.00
- w Vietnamese Coffee
Bacon & Egg Banh Mi $10.50
- w Coffee
Bacon & Egg Banh Mi $14.00
- w Smoothie/Juice

Nearby Sample Menus

Steak fries (aioli) $4.00
Kumara fries (aioli) $4.00
Steak $10.00
- Smoky mayo, crispy onions
Quarto
- Mozzarella, rocket, garlic & pancetta
Streaky bacon $3.00
Chutney $2.00
Pulled pork $10.00
- Homemade coleslaw, sweet & smoky mayo
Vege $10.00
- Kumara, pumpkin fc cashew pattie, balsamic, swiss & pesto

BATTERED ONION SAUSAGE $2.50
CHIPS $3.50
CHEESEBURGER $5.00
VEGETABLE BURGER $5.00
CHICKEN PATTIES $3.00
EXTRA FILLINGS(EACH) $1.00
- onion, beetroot, bacon, egg, cheese, pineapple
SQUID RINGS $5.50
- 1/2 DOZEN
POTATO FRITTER $0.90

GREEN EGGS $15+ bacon$18
- 2 fried eggs, chervil, dill, French tarragon
Smoked fish, black olive tapenade, watercress + lemon. $27.00
SCHNITZEL $27.50
- Free range - parmesan crumbed chicken + a fried egg.
Tomato, raddichio, oregano, buffalo mozzarella. $ 27.00
Seed bread $4.00
Chicken, tomato, zucchini, riceberry, oregano + basil+bread+salad+both. $14.50/$16.50/$18.50
MIXED GRAIN $20.50
- Kiwi quinoa, puy lentil, Spanish green tomato, landcress, feta + french tarragon.
Broken chicken sausage, French tarragon, shaved fennel, parmesan + dill. $27.00

Steamed Vegetables $3.50
Wakatori $12.00
- Chicken flavoured with Teriyaki sauce.
Fried pork with garlic and pepper sauce on broccoli $13.50
Stir vegetables with ginger & fresh chili $12.00
Sushi $11.00
- Two kinds of Sushi, one rolled Maki and Sake Sushi.
Thai combination fried rice (Chicken, beef & pork) $13.00
- With onions, peas and spring onions
Garlic Roti $4.50
Stir fried vegetables with peanut sauce $12.00

Crispy polenta chips with honey mayo $12.00
Baby back pork ribs with smoky bulldog sauce $17.00
Fresh Bongusto linguine with chilli, broccoli, courgette, pickled red onion, cherry tomatoes and sage butter $22.00
Roast brussel sprouts & walnuts $7.00
Buttermilk fried chicken pieces with chipotle mayo $15.00
Lavendar Eton mess with fresh berries & whipped cream $10.00
Creme brulee with pistachio biscotti & pressed rhubarb $10.00
Weekend Brunch Menu from 10am - 3pm

Double Smokey $18
- go large with double the beef and double the cheese
-fried egg $2
-Vegetarian $12
Pimp your greens $5
- and grilled chicken or fish to your salad
Crinkle Cuts(V) $5
- Malt vinegar mayo (vg-gf-df)
-strike bacon $3
gluten free, dairy free, and vegan buns available or have your burger "in the buff"[lettuce bun]# bunny bartender
our beef patties are made fresh daily using 100% NZ aged beef, and nothing else. We flame grill our paddles to medium to give you that maximum flavor flav

Caesar Salad $18.00
- (vegetarian available)
House Pot Pie $26.00
- leaf salad
Eye Fillet Minute Steak 150g $32.00
- roasted vine tomato and basil hand pounded pesto
Fire roasted portobello mushrooms $10.00
Ribeye On The Bone 500g $56.00
- Grass-fed, Prime Angus, West Coast (30 minute cooking time)
Wellington Sourdough $4.50 per person
- house-churned butter (made at Whitebait restaurant)
Leaf salad, vinaigrette $7.00
Crab & Prawn Bisqué $18.00
- brandy cream

Mediterranean chicken salad $18.50
- chicken and rocket salad with sundried tomato, cucumber, capsicum, olives and feta with a lemon, garlic and oregano dressing.
bacon, tomato, avocado and egg on toast $17.50
- toasted sourdough with manuka smoked bacon, fresh tomato and avocado topped with a poached free range egg.
Kids’ platter $10.00
- platter of bread, hummus, frankfurter/cheese/gherkin skewers, fruit, chippies, lollipop.
muesli with fruit and yoghurt $12.00
- toasted muesli with dried fruit and whole almonds served with a fresh fruit salad and natural yoghurt.
Corn fritters with bacon $17.50
- corn fritter stack with manuka smoked bacon, chipotle salsa and sour cream.
mushrooms on toast 17.00
- sautéed mushrooms in a creamy sauce on sourdough toast.
Chargrilled beef burger and chips $19.00
- chargrilled beef pattie in a toasted sesame bun with rocket, tomato, red onion, aioli, bread and butter pickle and capsicum relish.
Chicken, potato and veg $10.00
- grilled chicken, roasted potato and steamed vegetables.

Angus eye fillet, grass fed (df,gf,nf) $30.00/ $45.00/ $70.00
- 200g/ 300g/ 500g
Cornflakes, milk, banana $5.00
Breso burger $18.00
- beef pattie, cheese, onion, lettuce, tomato, mayo ketchup, fries (nf)
Chicken burger $19.00
- Buttermilk fried chicken, slaw, pimento cheese, sriracha & fries (nf)
200g sirloin, cafe de paris butter, fries, watercress (nf) $21.00
Soft serve ice-cream sundae $10.00
Granola, vanilla yoghurt, honey (gf,nf,veg) $9.00
House baked spicy beans $5.00

Plain
Cream cheese 4.30
The Bronx 29.00/17.00
- Chicken, mushroom, olives, herbs, mozzarella cheese, and pizza sauce
Guacamole 5.40
Jalapeno cheddar
Hummus 5.40
New Yorker 27.00/16.00
- Double pepperoni, mozzarella cheese and pizza sauce
FRESH SOUP TO WARM THE SOUL 9.50
- Served with a large bagel

Yum Char N/A
- On the good days we will have a chef ’s selection of small plates of BBQ goodness coming out to you from our staff.
Rooftop Platter $49
- Three Cheese Fondue, crudités, garlic bread, chicken cranberry & pistachio terrine, crates, cajun nuts, olives & feta, beef and bacon sliders salt & pepper squid.
Three Cheese Fondue $30
- Our three cheese fondue platter made for sharing, served with crudités, toasted bread, garlic croutes and crackers.
The Dls Burger $22
- Our home made beef burger with gruyere cheese, streaky bacon, homemade BBQ sauce and served with our home cut fries.
Wild Mushrooms, Walnut & Blue Cheese Wellington $25
- Spiced tomato chutney & roasted pumpkin.
Antipasto Platter $35
- Selection of breads and crackers are served with Hummus and fresh tomato chutney, sundried tomato, prosciutto, salami and smoked salmon.
Spicy Lamb Baguette $22
- Pulled spiced lamb shoulder on a crusty baguette with minted yoghurt and Moroccan chickpea salad.
The Couple $18
- A Bacon & fried Halloumi Sandwich with iceberg lettuce & vine tomatoes on toasted ciabatta bread, served with our home cut fries.

Chips scoop $2.50
Chop suey (Chicken, Lamb, Beef) $13.00
Family Dinner Pack $24.50
- 4 fish, 4 hotdogs, 2x chips
Squid Ring $0.90
Chili Chicken /lamb $12.00
- homemade chilli sauce, cheese, onion, capsicum, pineaaple
Kiwi Burger $8.00/$11.00
- beef patty cheese egg, tomato, lettuce, mayo
1 Pieces chicken Thigh or Drumstick $3.50
Hash brown $1.00

BBQ Chicken $18.00
Margherita $15.00
Curly Fries with Tomato Sauce $9.50
Chunky Chips with Tomato Sauce $9.50
●Pizza
●Crispy Chicken, Wings & Sweet Chilli Aioli $12.00

Gotham BLT $12.50
- grilled sandwich
Vegetarian $15.00
- black bean mix, spinach, mushroom, cheese and tomatillo sauce GF
Ham $4.50
Brioche French Toast $17.50
- with berry compote and organic yogurt or bacon and banana
Brioche French toast $17.50
- with berry compote and organic yogurt or bacon and banana
Open Steak Sandwich $18.50
- with bacon halloumi balsamic mushrooms aioli and onion relish
Slow Cooked Pork $16.00
- black bean mix, cheese, and tomatillo sauceGF
Mushrooms $3.50

Mint Sauce $2.00
Portobello Mushroom $25.00
- Free Range grown in New Zealand
Asian Slaw $8.00
The Smoked Bos Taurus Burger $25.00
- Beef Pattie, Smoked Cheddar, Caramelised Onion, Tomato, Lettuce & Aioli in a Sundried Tomato Pandoro Bun w Shoestring Fries
Sauteed Garlic Mushrooms $8.00
Slow Cooked Canterbury Lamb Shank $28.00
- w Herb mash, green beans & Rosemary red wine jus
Potato Gratin $8.00
Fresh Breads & Dips $10.00
- Dukkah, Balsamic Olive Oil (Copia), House made dips

Nam

Wellington Region > Wellington > Nam

Address

142 Willis Street, Te Aro, Wellington, 6011, New Zealand

Phone

043859533

Email

None

Opened hours

Monday 11:30 - 15:00 Tuesday 11:30 - 15:00 17:00 - 21:00 Wednesday 11:30 - 15:00 17:00 - 21:00 Thursday 11:30 - 15:00 17:00 - 21:00 Friday 11:30 - 15:00 17:00 - 21:00 Saturday 17:00 - 22:00