Nam in Wellington Menu

BREAKFAST MENU BREAKFAST MENU
  • Vietnamese Bacon & Egg Baguette $8.50
  • Breakfast Coffee $3.00
BREAKFAST COMBOS BREAKFAST COMBOS
  • Bacon & Egg Banh Mi $12.00
    • w Vietnamese Coffee
  • Bacon & Egg Banh Mi $10.50
    • w Coffee
  • Bacon & Egg Banh Mi $14.00
    • w Smoothie/Juice

Nearby Sample Menus

  • Baklava with ce cream $6.50
  • Orange almond cake $6.00
  • Pizza hawaii $14.50
    • Fresh pineapple, diced chicken & mozzarella cheese
  • Beef kebab R $9.5 / L $11
  • Mushroom $1.00
  • Tiramisu $7.00
  • Served on a freshly made tomato base
  • Chicken iskender $15.00
  • Corn Chips & Guac GF VV V $8.00
    • fresh handmade corn chips with guacamole
  • 3 BLACK BEAN & CUACAMOLE
  • Fish Fry $15.00
    • Locally caught fresh fish, crumbed & deep fried southern style, dressed with Louisiana remoulade, lettuce, tomato and a sweetcorn chill salsa
  • Fries GF VV V $7.00
    • hand cut Agria chips with lime aioli or ketchup
  • Pecan Pie $6.00
    • served with whipped cream
  • Vegan Pulled Pork VV V $15.00
    • soy pulled “pork” with slaw and smoky barbecue sauce brought to you by TV Disko !!!
  • Anne Marie Special VV V $16.00
    • A bangin‘ Tofu patty dressed in mustard, a slice of pineapple, lettuce and a capsicum & mushroom salsa
  • Vegan Chimichanga VV V $10.00
    • Like a burrito but it‘s deep fried and packed with a delicious butternut squash and chili filling
  • - add cheese fondue $2.00
  • CHICKEN ROULADE NEW ORLEANS STYLE $25.00
    • chicken, prawn, chorizo, spiced rice & gumbo sauce
  • PRAWN & CRAB CAKES $14.50
    • with Huffman’s mayonnaise
  • LEELANDS LAMB PIE $17.50
    • lamb & seasonal vegetables with gravy moppers
  • CHAR-GRILLED POLENTA BREAD $6.00
    • honey & pimenton butter
  • LAMBS FRY $17.50
    • thick cut bacon, fried mash, porter gravy & caramelised onion
  • COCKTAIL GELLATO & TUILLES $6.00
  • Glazed carrots & Savoy cabbage– aniseed butter $6.00
  • Spicy / Shredded Pig Ear $10.00
  • Beef Fried Rice / Chicken Fried Rice / BBQ Pork Fried Rice / Vegetarian Vegetable Fried Rice with Bean Curd. Egg $11.50
  • Salt & Pepper Fish Fillet $17.00
  • Chicken Congee / Beef Congee $9.50
  • Bean Curd Hot & Sour Soup with Shredded Pork S $5 / L $9.50
  • Chicken Fillet with Black Pepper Sauce on Steamed Rice / Honey Chicken Fillet on Steamed Rice $12.90
  • Fish Fillet Congee / Pork & Preserved Egg Congee / Combination Seafood Egg / Dried Squid & Peanut Congee $9.90
  • Chicken with Chinese Mushroom S $5 / L $9.50
  • 47 Fried Flounder $12.00
  • 41 Smoked Pork with Vegetable $17.00
  • 61 Taro Chicken $15.00
  • 54 Seafood Vegetable $17.00
  • 118 Seafood Noodle Soup $11.50
  • 85 Brisket on Rice $10.50
  • 33 Lemon Chicken $15.00
  • 73 Pork Congee $8.50
  • Bean Sprouts $2.00
  • Sesame Crisps $3.50
  • Spicy Chicken $14.50
    • Chicken Broth, Spiced Chicken Mince, Spring Onion, Pickled and Toasted Chilli
  • Rice Bowl -Tofu, Mixed Mushroom & Eggplant $11.50
  • Double Broth $3.50
  • Fried Bread Cassia Sugar & Golden Syrup $5.00
  • Pickled Shiitake $2.00
  • Garlic Miso & Sesame Paste $0.50
  • - Italian Style Meatballs Sub $8.50
  • Fresh Pasta:
  • - Beef and mushrooms
  • - Fresh Red Cabbage salad w/ orange dressing
  • Suppli' $2.50
    • deep fried rice ball with tomato sauce & mozzarella heart
  • - Vegetarian and vegan focaccia sandwich $7.50
  • Soup $7.50
    • served with fresh or baguettes - Lentils Soup
  • - Roasted Winter veggies Small $6.50 Large $8.50
  • Chicken with Cashew Nuts and Vegetables $16.90
  • Chicken and vegetables Noodle or Ho Fun Soup $8.80
  • Beef in Black Bean Sauce Fried Noodles or Ho Fun $9.50
  • Combination Egg Fu Yong $14.80
  • Sweet and Sour Pork $14.90
  • Deep Fried Spring Rolls $5.50
  • Pork with Pickled Ginger and Pineapple $14.90
  • Prawn with Cashew Nuts and Vegetables $26.50
  • Porchetta-style pork loin $49.00
    • Thursday from 5pm. orders recommended
  • Chipotle chicken wrap $6.50
  • Gratin $9.50
  • Peking duck $39.00
    • Friday from 5pm. orders recommended
  • Buttermilk fried chook burger $9.00
  • Seasonal side salads S$7 / L$12
  • Lamb shoulder $39.00
    • Sunday from 1pm. orders recommended
  • Chicken gravy $5.00
  • OUR FRESHLY MADE SALADS COME WITH A VARIETY OF LETTUCE, CUCUMBER, SPRING ONION, TOMATO & SERVED WITH THE DRESSING OF YOUR CHOICE.
  • CHICKEN DEMON $9.50
    • CREAMY BASIL SAUCE WITH ROASTED GARLIC, CHICKEN, MUSHROOMS & PARMESAN
  • CORN NUGGETS $4.00-$5.00
    • 1 DOZ BATTERED SWEET CORN & DIP
  • RING OF FIRE
    • FRESH CHILLI
  • WRATH
    • VENISON PEPPERONI, ONIONS, CAPSICUM, TOMATOES, CHILLI, OPTIONAL: KALAMATA OLIVES, JALAPENO PEPPERS & ANCHOVIES, SEE CHILLI GUIDE
  • MAYHEM
    • CHICKEN, PEANUT SATAY, SWEET CHILLI, CAPSICUM & ONIONS
  • GREEK $7.00
    • WITH KALAMATA OLIVES & FETA
  • DOUBLE $18.50
  • Homemade Muesli $9.00
    • with poached seasonal fruit and yogurt
  • Halloumi/grilled free range chicken $4.50
  • Pizza of Roasted tomato, basil pesto & mozzarella $12.50
  • Chicken BLT Turkish sandwich and fries $14.50
  • AAvocado $4.00
  • House cured salmon $6.00
  • Create your own salad $8.50
    • choose up to 3 salads from the cabinet
  • House cured salmon $6.00
  • streaky bacon $6.00
  • Sauteed button mushrooms with a creamy white wine and herb sauce on toasted bread. $16.00
  • Grilled haloumi with a fig, walnut and olive salad dressed with balsamic reduction $16.50 (gf)
  • Toasted ciabatta with salmon cream cheese dip $8.50
  • Lamb wrap with mixed salad and minted yogurt dressing $13.50
  • House smoked salmon and corn fritters with tomato and avocado herb salsa $16.50
  • Sauteed gnocchi with sundried tomato pesto, olive and spinach $16.50
  • (Add a free range poached egg $2.00)
  • Warm Pumpkin Salad $17.00
    • Roasted pumpkin, honey cured streaky bacon, pumpkin seed, marinated feta and a rosemary dressing.
  • Garden Salad $6.50
  • Toasted Muesli $9.00
    • Served with fruit and yoghurt.
  • Devils Dream Cake $18.00
    • Soft layers of white and dark chocolate laced with raspberries – really wicked and scores 10 on the richness scale.
  • Fresh Fruit Bowl $15.00
    • Fresh seasonal fruit served with your yoghurt.
  • Succulent Sorbets $14.50
    • A selection of refreshing mouth-watering sorbets made on the premises, served in a tuille basket.
  • Baked Cranberry Cheesecake $16.00
    • A classic German style cheesecake with cranberry and white chocolate.
  • Crème Brulee $16.50
    • Baked vanilla bean custard served the traditional French way with caramelised sugar.
  • Pickle plate $7
  • Add chopped tomato and green pepper salad, sumac and dill $22.5
  • A glass of chilled almond soup, nectarine and basil $13.5
  • Warmed marinated olives $6.5
  • A devilled egg $5
  • Affogato $ 11.5
  • Pan-fried halloumi, lemon and grilled bread $ 14.5
  • Cucumber and watermelon salad, mint and goats cheese $14.5
  • Coleslaw $4.00
  • Salads $9.00
  • Donner Kebab $9.00
  • Kebab on Rice $10.00
  • Roti Wrap $9.00
  • Hot Chips $4.00
  • Wedges $5.00
  • Kumara Chips $6.00
Nam

Nam

location

Address

142 Willis Street, Te Aro, Wellington, 6011, New Zealand

phone

Phone

043859533

email

Email

None

clock

Opened hours

Monday 11:30 - 15:00 Tuesday 11:30 - 15:00 17:00 - 21:00 Wednesday 11:30 - 15:00 17:00 - 21:00 Thursday 11:30 - 15:00 17:00 - 21:00 Friday 11:30 - 15:00 17:00 - 21:00 Saturday 17:00 - 22:00
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Vietnamese

features

Features

Reservations ,  Waitstaff ,  Lunch ,  Seating ,  Dinner

Location
142 Willis Street, Te Aro, Wellington, 6011, New Zealand
Similar Restaurants based on Cuisines