Nam in Wellington Menu

BREAKFAST MENU BREAKFAST MENU
  • Vietnamese Bacon & Egg Baguette $8.50
  • Breakfast Coffee $3.00
BREAKFAST COMBOS BREAKFAST COMBOS
  • Bacon & Egg Banh Mi $12.00
    • w Vietnamese Coffee
  • Bacon & Egg Banh Mi $10.50
    • w Coffee
  • Bacon & Egg Banh Mi $14.00
    • w Smoothie/Juice

Nearby Sample Menus

  • Greek Salad $9.00
    • Tomato, feta, cucumber, olive, red onion, mint and parsley
  • Mushy Peas $3.00
    • With lemon, mint and Italian parsley
  • Crumbed Scallops $6.90
  • Your choice of Beer Batter, Panko Crumbed, Tempura Batter, Gluten-Free Batter or Grilled
  • Tomato $1.50
  • Homemade Aioli $2.00
  • Flounder, Whole $9.90
    • Wonderful flatfish spices, grilled with garlic and herb butter and cooked on the bone for juicy and moist fillets. The bones are easy to remove for the uninitiated
  • Zelati Raspberry Velvet $6.00
    • With raspberries from Chile
  • AFFOGATO $8.90
    • almond biscotti add something boozy
  • SLOW BRAISED SPICED LAMB SHANK $25.90
    • bombay potatoes & sweet roast vegetables
  • BIRD ON BIRD $16.90
    • toasted English muffin one fat bird chicken liver & black pepper pate, poached egg & black pudding
  • ONE FAT BIRD CHICKEN LIVER & BLACK PEPPER PATE $13.90
    • red wine onions, crostini & gherkins
  • FAT BIRD CHIPS $6.90
    • aioli & red sauce
  • HOMEMADE SOUP OF THE DAY $9.90
    • warm bread roll on request GF
  • DOUBLE HERB CRUMBED BEEF SCHNITZEL $19.90
    • red wine gravy seasonal vegetables & fat bird chips or mash
  • 2X FRIED EGGS $2.90
  • Lamb kebab (diced) R $10.5 / L $12.5
  • Pizza hawaii $14.50
    • Fresh pineapple, diced chicken & mozzarella cheese
  • your choice of meat, wrapped in a tortilla served with tabouleh, lettuce, carrot, onion and your choice of sauces
  • Vegetarian meze $15.00
    • Fresh homemade falafels served with rice, mixed dips, dolma, falafel, sigara borek, salad, and yogurt sauce
  • Garlic cheese bread $7.00
  • Served on oven baked turkish bread with grilled tomato, grilled halloumi cheese, salads, garlic mayo and tomato sauce and side of fries
  • Beef iskender $15.00
  • Beetroot $1.00
  • Chicken (Small/Large) $ 11.50/$14.50
  • Kofta $ 11.00
    • Meatballs
  • Mujver(Small/Large) $ 8.50/$9.50
    • Zucchini
  • Mujver $ 9.50
    • Zucchini
  • Kofta (Small/Large) $ 11.50/$14.50
    • meatballs
  • lamb (Small/Large) $ 9.50/$11.00
  • Falafel (Small/Large) $ 8.50/$9.50
  • All kebabs come in wrapped bread, rolled with salads and sauces of your choice
  • Battered Fillet $8.50
  • -available for burgers
  • Battered Sausage $2.90
  • Hot Dog on Stick (With sauce) $2.90
  • SUPREMO STEAK & EGG $9.50
    • 180gm prime porterhouse steak, egg, fresh salad, onions, tomato Sauce
  • Oysters (when in season)
  • Curry Roll $2.70
  • Homemade Supremo Meat Patty $2.90
  • Snack 1 Chicken Piece & Chips $5.50
  • Potato $0.90
  • Seasoned Wedges $5.50
  • Burgers are served on a JUMBO bun with fresh salad, tomatoes, onion & sauces. N/A
  • Donuts $1.20
  • Oysters 1 doz Subject to season
  • Calamari Dinner $11.00
  • Steak & Egg $10.50
    • (Prime 150gm porterhouse steak, bacon, egg, cheese, salad, tomatoes, avocado, onions & BBQ sauce)
  • Cannery $18.50
    • Bacon, Eggs, Kransky & Beans on Toast
  • B.L.T. & Tomato Relish $12
  • Pulled Pork & Chipotle Aioli $12
  • Pulled Pork Quesadilla $14.50
  • French Toast w Banana & Syrup $14.50
  • Steak Sandwich with fries $19.50
  • Beef Burger, Smoked Cheese & Beetroot Jam $12
  • On Toast $8
    • Beans
  • Vietnamese Chicken & Fresh Herb Salad $10.50
  • Spicy tofu
  • Rice Paper Summer Rolls- Chicken $7.50
  • Rice Paper Summer Rolls - Prawn $7.50
  • Five spice beef
  • Rice Paper Summer Rolls- Veggie $7.50
  • Lemongrass Beef & Vege Spring Roll Salad $10.50
  • Grilled Chicken on Noodle Salad $10.50
  • Sides $9
    • Freshly Prepared
  • Cherry $17
    • Coconut, Almond, Cinnamon
  • Free-Range Pork $22
    • Black Doris, Daikon, Peanuts, Star Anise
  • Catch Of The Day MP
    • Calamari, Spaghetti, Speck, Egg Yolk, Parmesan
  • Roma Tomato $19
    • Mozzarella, Balsamic Vinegar, Pine Nuts, Basil
  • Butternut $29
    • Black Garlic, Quinoa, Red Onions
  • White Chocolate $17
    • Strawberry, Rhubarb, Cardamon
  • Jano Tasting Plate For 2 $48
    • Salmon, Free-Range Pork, Roma Tomato
  • Smoked fish cakes, fenugreek cabbage slaw, sauce remoulade 14
  • Moroccan squid, preserved lemon, toasted almonds 12
  • Asparagus, taleggio, sage 13
  • Medium-rare sirloin, native greens, feta, onion jam, sugar snap, potato skin crackling 35
  • Lamb, sweetbreads, black garlic, date, asparagus, labneh, saffron, olive oil 35
  • Mushroom & blue cheese toastie, spring onion relish 16
  • Black bean dip, yoghurt flat bread, harissa, pickled pimentos de padron 11
  • Dukkah bar nuts 8
  • Marinated Kalamata Olives & Green Olives $7.00
  • Goose Shack Smoked Fish Pate with toasted Sourdough $15.00
  • Goose Shack Pale Ale Bacon Nut spread with toasted Sourdough $16.00
  • Vegetarian $16.00
    • Mushroom, Artichoke, Caper, Sundried Tomato, Onion & Olives with Tuatara Tomato Sauce & Mozzarella
  • Pulled Pork, Fennel, Tomato & Sticky Cheese $9.00
  • Specials $25.00
    • Weekday lunchtime - pizza & 2 half pints (starting 12.00 pm till 2.00 pm)
  • Garlic $12.00
    • Tuatara Garlic Paste, Mozzarella & Herbs
  • Italian Mortadella, Hot Cabreses, Pork & Fennel Sopressa, Italian Smoked Provolone, Dutch Cumin Gouda & New Zealand Mt Peel Blue, Pickled Onions, Cornichons with toasted Rye Bread, Crostini and Feijoa Chutney $32.00
  • LAMB MASALA $17.00
    • Boneless pieces of lamb cooked in onion, capsicum and tomato gravy.
  • Murgh malai tikka (5 pieces) $13.50
    • boneless chunks of chicken in a unique blend of cheese and cream.
  • BEEF VINDALOO $17.00
    • Diced beef pieces cooked in hot ground vindaloo paste.
  • ALOO GOBHI $12.50
    • Potatoes and cauliflower tempered in cumin seeds, cooked in thick onion and tomato gravy.
  • FISH MASALA $17.50
    • Boneless fish pieces cooked in delightful delicate capsicum, onion and tomato gravy.
  • VEG MAKHANI $14.00
    • Fresh vegetable cooked in butter sauce finished with cream and Indian herbs.
  • TANDOORI CHICKEN Half $11.00 Full $18.50
    • Tender pieces of chicken marinated with herbs, spices and yoghurt- cooked in clay oven
  • PRAWN MADRAS $18.00
    • Prawn cooked in south Indian style with cream, curry and coconut powder.
  • Chai latte pannacotta $14.50
    • Served with a rum pot au chocolat
  • One variety $14.50
  • Cwmglyn traditional english style cheddar
    • Rich farmhouse cheddar with milk from isobel, dizzy patsy and holly
  • Eggplant parmigiana $27.50
    • Classic italian eggplant, parmesan tomato mozzarella bake
  • Tagliata di manzo $33.50
    • Pan-roasted and sliced local red devon sirloin, rocket, parmesan, smoked olive oil and lemon salad ​
  • Kingsmeade sunset blue
    • Creamy cow's milk blue cheese
  • Pesce dal giorno
    • Fresh line caught fish either to cook whole or in fillets poa
  • Italian cheese and herb fritters $15
  • Lemon +Dill Fish Cakes $16
    • Tartare sauce and salad
  • Pork Belly $25
    • Slow cooked pork belly on roasted sweet potato, sauteed vegetables, popcorn crackle, craft beer and balsamic reduction
  • Piccante $20
    • Fresh Tomato Sauce, Lyonnaise Onions, Piccante Italian Salami, Garlic Prawns, Mozzarella
  • Add to any salad $6
    • Grilled chicken
  • Soup of the Day $12
  • Margherita Pizza $19
    • Fresh tomato sauce, mozzarella, fresh basil
  • Killer Burger $19
    • Beef burger topped with mozzarella, bacon, killer pickles, jalapenos, lettuce, onion, tomato. Served with fries
  • Pork and Shitake Wontons $12
  • Egg and Cheese N/A
  • Ham N/A
  • Italian Herbs & Cheese N/A
  • Meatball N/A
  • Cheddar N/A
  • Roasted Garlic N/A
  • Chicken Classic N/A
  • Turkey N/A
Nam

Nam

location

Address

142 Willis Street, Te Aro, Wellington, 6011, New Zealand

phone

Phone

043859533

email

Email

None

clock

Opened hours

Monday 11:30 - 15:00 Tuesday 11:30 - 15:00 17:00 - 21:00 Wednesday 11:30 - 15:00 17:00 - 21:00 Thursday 11:30 - 15:00 17:00 - 21:00 Friday 11:30 - 15:00 17:00 - 21:00 Saturday 17:00 - 22:00
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Vietnamese

features

Features

Reservations ,  Waitstaff ,  Lunch ,  Seating ,  Dinner

Location
142 Willis Street, Te Aro, Wellington, 6011, New Zealand
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