Malaysian non-yeast bread with a fluffy texture that is moist and crispy
MEE GORENG $13.50
Fresh yellow noodles stir fried using a special chef’s sauce with egg and bean sprouts/SEAFOOD
2 ROTI CHANAI SERVED WITH VEGETABLE CURRY $10.00
CHICKEN SAMBAL $10.00/$13.50
tender pieces of chicken marinated and grilled then cooked in a Malaysian tomato tangy sambal sauce, served with steamed rice/medium/large
Laksa Sauce $3.00
SEAFOOD LAKSA $13.50
Fresh yellow noodles cooked n a rich creamy broth with prawns. squid. fish balls, tofu, egg and finished with bean sprouts. Topped with caramelized shallots
Coconut rice $3.50
FISH CURRY $15.00
Pieces of fish fillets cooked in a medium spiced curry made with tomatoes, tangy tamarind, coconut cream and other spices to enhance the flavor of the fish. Served with steamed rice.