Lamb mince with a touch of Indian spices, roasted in Tandoor on skewers.
Paratha $4.50
Flaky butter rich whole meal bread.
Bhuna Josh $18.50
Succulent pieces of lamb cooked in a thick gravy with a distinctive mint flavour.
Garlic Naan $3.50
Leavened flour bread with a touch of garlic.
Mango Chicken $22.00
Tender chicken breast simmered in mango and fresh cream a delicate mild dish.
Coconut Rice
A perfect example of authentic South Indian cuisine.
Fish Curry $24.50
Boneless pieces offish cooked in onions, tomato and coconut. (Mild, medium or hot).
Newab Panir Tikka $12.50
Succulent chicken thighs marinated for 48 hours in cloves, ginger and North Indian ground spices, skewered and cooked with home-made cottage cheese, onions and capsicums.