Address
7 The Mall, Cromwell 9310, New Zealand
No7 Restaurant & Bar in Otago Menu
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FIRST COURSE- Green salad $7.00
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Breads and dips platter to share $12.00
- Housemade garlic pita, ciabatta, tapenade, olive oil and dukkah
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Seafood chowder (GF) (DF) $10.00
- South island seafood and bacon borth served with toasted ciabatta
- -As a main $18.00
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Warm beef salad $17.00
- With balsamic roasted beetroot in a rice paper basket
- Kerala masala marianted prwan tails on coconuts and turmeric rice $16.00
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Puy lentil salad(V) $13.00
- Finished with a pomegranate dressing and crostini
- Side
- Roasted vegetables $8.00
MAIN COURSE-
Polenta and roasted vegetable stack topped(GF)(DF) $26.00
- With buffalo bocconcini and salsa verde
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Akaroa salmon fillet in a wasabi broth(GF)(DF) $32.00
- With rice noodles and broccoli
- Pork medallions, bourbon bacon jam and roasted winter vegetables (DF) $29.00
- Lamb rump, brioche parmesan crust, dauphinoise potato, carrots and red wine jus(GF) $30.00
- Eye fillet steak, bacon maple brussels sprouts, pumpkin pureé, beef glaze and game chips $35.00
- Venison hot pot, slow braised venison, bay leaf and red wine with mustard mash(GF) $28.00
DESSERT- Sticky date pudding, hot toffe sauce, almond praline and vanilla ice cream $12.00
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Coconut créme caramel (GF)(DF) $12.00
- With almond cinnamon biscuits
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Apple and berry crumble $12.00
- With vanilla ice cream
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chocolate whiskey cake $12.00
- With jack daniels sauce
- 2 cheese plate (GF) $16.50
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-Option
- Gibbston valley maasdam, balfour sheep's milk, mainland reserve brie or whitestone blue
- Each extra cheese $6.50
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Affogato
- Vanilla ice cream, espresso shot and a liqueur of your choice:
- -Baileys, khlau, almond liqueur, orange lequeur, brandy or whiskey(GF)(DF) $13.00
- (V)=Vegetarian (GF)=Gluten free, (DF)= Dairy free
Nearby Sample Menus
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Teriyaki Chicken $7.90
- capsicum carrot and cucumber
- Ebi prawn $7.50
- Beef Yakiniku beef strips with onion $11.00
- Crispy chicken $4.50
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Sushi Sashimi Boat $28.00
- sashimi combination, 4 pcs nigiri & 6 pcs hosomaki
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Natto Isobe Age $7.00
- tempura fried fermented soybean wrapped in nori
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SET 1 $16.90
- appetizer, sushi, and spring rolls/Kakiage, vegetable tempura/Beef Yakiniku/Fish butter yaki or teriyaki style/Plain Rice/per person
- Grilled Chicken Salad $10.00
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All Day Breakfast $18.00
- Streaky bacon, hash browns, free range eggs, lamb sausage, grilled tomato, mushrooms, and ciabatta
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Kensi Burgers $16.50
- Your choice of 180g beef patty OR cajun chicken breast with tomato, lettuce, cheese, homemade onion rings, and bacon - with chunky steak fries & aioli
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Garlic Bread $9.00
- Fresh baked Tui loaf with garlic butter
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Tui Beef Hot Pot $12.00
- Rich winter style pot casserole with tender beef braised in Tui Dark and fresh herbs, topped with a crisp pastry lid & toasted ciabatta
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Chicken Salad $16.00
- The Kensington's cajun chicken with croutons, bacon, and Caesar dressing over crisp seasonal salad
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Roast of the Day $10.00
- Today's roast meat with a selection of roast vegetables, baby peas, mash potato, and gravy
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Soup of the Day $8.00
- Today's flavours served with ciabatta & butter
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Corn Fritters $18.00
- Stacked with streaky bacon and tomato relish, served with a fresh salad
- Dunedin’s Famous “STARTERS” Cheeseburger $3.00
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Bowl of Onion Rings $5.00
- W/ aioli
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Wedges $5.00
- W/ sour cream & sweet chilli
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Extra Sauce $0.50
- BBQ, Tomato, Sweet Chilli, Aioli, Tartare, Mayonnaise
- Fish & Chips $6.00
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Chicken Burger $8.00
- W/ cranberry, brie & bacon
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Starters Burger $8.00
- W/ double beef, hashbrown, double cheese, BBQ sauce & bacon
- Add Chips $1.00
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STICKY MAPLE RIBS (FULL RACK)
- Full rack of BBQ pork ribs, triple-basted with our homemade maple bourbon sauce.Not for the faint hearted
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MOZZARELLA FLATBREADS $9.00/$12.00
- Garlic, mozzarella, basil and cracked pepper (Regular/Large)
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MOZZARELLA FLATBREADS $14.00
- Garlic, mozzarella, basil and cracked pepper and With Basil pesto and jalapeno dips
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BISTECCA
- Rump steak, creamy mushroom and peppers
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CHICKEN WINGS $12.00
- Baked and basted with our own spicy sauce
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CARMOUCHE
- Slowly braised pork belly with sweet & sour onions, topped with apple chutney
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MESSICANO
- Our special Bolognese sauce topped with mozzarella, jalapeno’s, sour cream and nacho chips
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HAWAIIANA
- Ham, caramelised pineapple and mozzarella
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Cheese $12.50
- prime NZ beef, cheddar cheese, lettuce, tomato, red onion, aioli & tomato relish
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Vegetarian $13.50
- vegetarian fritter, pineapple, cheddar cheese, egg, lettuce, tomato, aioli & tomato relish
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Breakfast $16.50
- prime NZ beef, hash rosti, bacon, egg, lettuce, tomato, red onion, aioli & tomato relish
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Lamb $15.50
- prime NZ lamb rump, mint jelly, lettuce, tomato, red onion, aioli & tomato relish
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Tropical $14.50
- prime NZ beef, bacon, cheddar cheese, pineapple, lettuce, tomato, red onion, aioli & tomato relish
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Chicken $15.50
- crumbed chicken breast, streaky bacon, brie, avocado, lettuce, tomato, red onion, aioli & tomato relish
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Beef $12.00
- prime NZ beef, bacon, lettuce, tomato, red onion, aioli & tomato relish
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Popcorn chicken box $8.50
- popcorn chicken served with fries & tomato sauce
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BBQ Bacon & mushroom $8.00
- Bacon, ushroom, onion & melting mozzarella with a tangy BBQ swirl
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Dipping sauces $0.50
- Choose from: tomato, BBQ, aioli, sweet chilli, american mustard
- Hash bites $3.50
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Lemon pepper chicken $10.50
- Succulent chicken, onion, fresh tomato, melting mozzarella & lemon pepper
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Meat lovers $9.00
- Spicy pepperoni, beef, ham, cabanossi, bacon & melting mozzarella
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Classic cheese $5.00
- Mozzarella, mozzarella & mozzarella
- Chocolate mousse $3.50
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Veg supreme $7.50
- Mushroom, onion, capsicum, pineapple, tomato ane melting mozzarella with garlic & oregano seasoning
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Sweet Corn Feta and Sundried Tomato Fritters $17
- With salad
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Straight cut chips $7
- Served with Garlic Aioli
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Pan fried Mushrooms $16.5
- On Ciabatta and salad
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Chef's Special N/A
- Check menu board or ask our staff
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Cajun Chicken & Bacon Sandwich $18.5
- With Straight cut chips & aioli
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Capers Seasonal Soup $9.5
- Served with Toasted Ciabatta
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BLT $16.5
- With Straight cut chips and aioli
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Moroccan Lamb Wrap $17.5
- With Straight cut chips & aioli
- (v ) vegetarian (gf* ) gluten free on request – add $2.00
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- w/bacon $16.00
- Two eggs cooked to your liking, served on toasted ciabatta.
- Caesar salad $17.50
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Wedges $9.50
- Sour cream & sweet chilli
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Portobello mushrooms (gf*) (v) $18.50
- Mushrooms, tomato, spinach & feta served on toasted ciabatta w/hollandaise sauce.
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Smoked salmon stack $22.00
- Hot smoked salmon with spinach, poached egg & hollandaise, served on potato cakes.
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Pancakes (v) $17.90
- Served with your choice of bacon & banana or berries & yogurt,
- Soup of the day $11.50
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Middle eastern seven spice lamb kebabs $15.00
- Three lamb skewers served with crispy hummus, mesclun greens and tahini yoghur.T
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Bowl of steak-cut fries $7.70
- Served with tomato sauce or roasted garlic aioli
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Soup of the day $12.50
- See specials board; served with toasted ciabatta bread.
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Om full breakfast $19.00
- Two poached or scrambled free-range eggs, lightly-grilled streaky bacon, spicy merguez lamb sausage patties, hash browns,house made baked beans and toasted ciabatta bread.
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Free-range eggs benedict $12.00
- On toasted ciabatta bread, topped with hollandaise, served with your choice of lightly-grilled bacon or baby spinach.
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Cheese and onion toastie $7.70
- Served with salad or fries
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Fries and things $7.70
- Choose one of the following with your fries: chicken nuggets,mini hot dogs or fish bites; salad can be substituted for fries.
- Available11am–2pm
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Surimi Sushi $3.50 / $6.50
- surimi,pepper,Avocado,mayo
- Prawn,BBQ Pork Fried Rice $8.50
- Beef fried Rice noodles $8.50
- Chicken fried noodles $9.00
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Avocado Sushi Roll $3.50 / $6.50
- avodado lover's roll
- Black bean noodles with chicken $8.00
- Omelet,beef in tomato sauce $8.50
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Beef with black bean sauce $8.50
- with rice
- 200gm Angus pure eye fillet, Pommes dauphine, Brussel sprouts, béarnaise sauce 42
- House smoked salmon rillettes, cured salmon, crostini, dill crème Fraiche, caviar 22
- Wakatipu Grill risotto of the day GF, V E/M19.5/28
- Fennel infused crème bruleé, strawberry sorbet, rose dust, mint crumb 16
- Pork belly, savoy cabbage, crushed swede, celeriac, roasted pear, crackling GF 35
- Free range chicken supreme, herb mash, red wine braised onions and mushrooms, pancetta GF 33
- Panko crumbed confit free range chicken, cranberry and pistachio, lettuce creamy egg yolk, aioli, parmesan, pancetta 21
- Citrus tart, textures of coconut, short bread, cumin whipped cream, puffed rice, micro coriander 16
- Rump Steak - 150gr Fully Trimmed, Cooked how you like it. Served with Fries, Coleslaw and Gravy $15
- Poutine - Chunky Fries with Melted Cheese and Gravy $9
- Beef Burger - Freshly Baked Burger Bun with Melted Cheese, Burger Pattie, Bacon, Lettuce, Caremelised Onions, Tomato & Chipotle Relish. With Fries $15
- Fries - Chunky Cut $6, with gravy: $7
- Chicken Sandwich - Ciabatta Bread Lightly Toasted with Fresh Salad, Chicken Breast, Bacon, Caramelised Onion and Brie. With Fries $15
- Lunch Pasta - Your Server will advise $15
- Soup of the Day - Served with Lightly Toasted Ciabatta $10
- Cajun Chicken Wrap - Spiced Chicken Breast, Fresh Salad and Minted Yoghurt $12, With fries, add $3
- -5 Cheeses $28
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Assiette provencale/provence platter $10
- Provence platter including black marinated olives, olive tapenade Provence platter including black marinated olives, olive tapenade and eggplant caviar.
- -Cheeses $11
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Tomato Mozzarella di Bufala $23
- Fresh sliced tomatoes, 150 g of mozzarella di Bufala, olive oil, homemade pesto, black olive and grissini bread sticks.
- -Mousse au Chocolat / Chocolate mousse $9
- -3 Cheeses $18
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La piece du boucher / Angus pure Scotch $30
- 250g Angus pure Scotch served with French fries and mixed green salad. Choice of Maitre d’hotel butter or - Roquefort sauce
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Foie gras $21
- Duck Foie gras slice served with honey, pumpkin loaf and chutney.
- -Add chicken $3.5
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Midwest Spicy Beef
- Slow cooked premium ground beef, avocado, salsa and sour cream. A cowboys dream
- -Small $15.50
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Kapiti Deluxe
- Kapiti blue cheese, spinach, broccoli, pears, mushrooms and pinenuts.
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Dan’s Delight
- Roast pumpkin, asparagus, peppers, feta and rocket dressed with a touch of aioli
- Garlic Bread Small $7.00 / Large $ 10.00
- Beer Battered Blue Cod One piece $5
- Soup of the Day $9
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BBQ CARDRONA LAMB RIBS $17/30
- Local merino lamb marinated in harissa & chargrilled, babaganoush, cumin yoghurt
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SMOKED SALMON & SCRAMBLED EGGS $19.00
- House-smoked Mt Cook salmon, scrambled free-range eggs, Tony’s roquette, toasted wholemeal sourdough
- MARINATED OLIVES (V) $9.00
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SAFFRON YOGHURT (V) $15.00
- Natural yoghurt sweetened with Otago honey and Bannockburn saffron, local blackberry coulis, oat clusters (v)
- CHARGRILLED BROCCOLINI WITH ROMESCO SAUCE $7.00
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BACON & EGGS $18.00
- Our own house-cured bacon, toasted Spire sourdough, poached free-range eggs, homemade tomato relish
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MOLTEN MARU CHOCOLATE PUDDING $15.00
- Salted caramel sauce, cocoa nibs, homemade vanilla bean ice-cream
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APPLE PANCAKES (V) $18.00
- Buttermilk pancakes, caramelised apple puree, maple syrup, cinnamon mascarpone
No7 Restaurant & Bar
Phone
+64 3-445 3020
Opened hours
Sunday 4–9pm
Monday 4–9pm
Tuesday 4–9pm
Wednesday 4–9pm
Thursday 4–9pm
Friday 4–9pm
Saturday 4–9pm
Price
None
Type
None
Service
None
Cuisine
Others
Features
Quick Bites
7 The Mall, Cromwell 9310, New Zealand
- Otago Others Menus