No7 Restaurant & Bar in Otago Menu

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Green salad $7.00
Breads and dips platter to share $12.00
- Housemade garlic pita, ciabatta, tapenade, olive oil and dukkah
Seafood chowder (GF) (DF) $10.00
- South island seafood and bacon borth served with toasted ciabatta
-As a main $18.00
Warm beef salad $17.00
- With balsamic roasted beetroot in a rice paper basket
Kerala masala marianted prwan tails on coconuts and turmeric rice $16.00
Puy lentil salad(V) $13.00
- Finished with a pomegranate dressing and crostini
Side
Roasted vegetables $8.00

Polenta and roasted vegetable stack topped(GF)(DF) $26.00
- With buffalo bocconcini and salsa verde
Akaroa salmon fillet in a wasabi broth(GF)(DF) $32.00
- With rice noodles and broccoli
Pork medallions, bourbon bacon jam and roasted winter vegetables (DF) $29.00
Lamb rump, brioche parmesan crust, dauphinoise potato, carrots and red wine jus(GF) $30.00
Eye fillet steak, bacon maple brussels sprouts, pumpkin pureé, beef glaze and game chips $35.00
Venison hot pot, slow braised venison, bay leaf and red wine with mustard mash(GF) $28.00

Sticky date pudding, hot toffe sauce, almond praline and vanilla ice cream $12.00
Coconut créme caramel (GF)(DF) $12.00
- With almond cinnamon biscuits
Apple and berry crumble $12.00
- With vanilla ice cream
chocolate whiskey cake $12.00
- With jack daniels sauce
2 cheese plate (GF) $16.50
-Option
- Gibbston valley maasdam, balfour sheep's milk, mainland reserve brie or whitestone blue
Each extra cheese $6.50
Affogato
- Vanilla ice cream, espresso shot and a liqueur of your choice:
-Baileys, khlau, almond liqueur, orange lequeur, brandy or whiskey(GF)(DF) $13.00
(V)=Vegetarian (GF)=Gluten free, (DF)= Dairy free

Nearby Sample Menus

Pepata Di Cozze $14.00
- mussels, clams, white wine, peppercorn, lemon
Gorganzola, pear $14.00
Cannoli, ice-cream $8.00
Margherita $21.00
- mozzarella, tomato, basil oil
Frutti Di Mare $23.00
- calamari, mussel, octopus, clam
Piccanti $23.00
- tomato, mozzarella, spicy salami
Uova al forno, skillet baked eggs with chorizo, potato, mushroom, tomato $18.50
Pork and porcini meatballs, chickpea cream $12.00

Prawn Roll Combo $15.00
- Prawn Rolls with Golden Rolls and Prawn Crackers
Basil Stir-fry $18.50
- with capsicum, green bean, baby corn, onion, cabbage and basil
Thai Chicken Wings (4) $9.00
Golden Roll Combo $10.00
- Rice with Golden Rolls and a 355ml Soft Drink
Crumbed Lemon and Pepper Calamari (10) $9.00
Crispy Chicken on Rice $18.50
Green Curry Fried Rice $18.50
- Fried Jasmine rice with green curry flavour and market fresh vegetables
Massaman Curry $18.50
- with coconut milk, onion, potato, carrot, cabbage and peanut

Havoc pork $34.00
- with, sautéed potatoes, roast fennel + black olive tapenade.
red salad with roast almonds + currants. $8.00
Pork + fennel sausages $22.00
- with chopped cabbage + red wine vinegar.
Hot-smoked salmon hash $20.00
- with soft-poached egg, fresh herbs, lemon + crème fraiche.
Apricot almond tart $9.00
- with vanilla bean ice cream.
Bruschetta $22.00
- of buffalo mozzarella, tomato + basil.
deep-fried whitebait $25.00
- with aioli, salad greens + ciabatta.
Blueberry pancakes $16.00
- with vanilla bean ice cream.

Filo parcel** $18
- Chicken, pesto, spinach & pine nut filling w fresh salad
Caesar salad** $19
- Chicken, bacon, cos lettuce, croutons, parmesan cheese & poached egg
Salt & pepper squid $15.50
- W fresh salad & chilli mayo
* Gluten Free ** Can be made Gluten Free. Add $1 for Gluten Free Bread
Available from 11.00am
-or bacon, banana & maple syrup $17
Eggs benedict** $17.5 / $18.5
- 2 free range poached eggs w spinach, english muffin & hollandise sauce w bacon / salmon
Pumpkin salad** $15.5
- w spinach, cashew nuts & goats cheese

confit chicken, pearl barley, cucumber, tomatoes, sumac yogurt $23.00
toasted muesli, fruit compote, Greek yogurt $12.00
benedict (havoc bacon or salmon) $17.00
penne, chorizo, asparagus, sundried tomatoes, basil, parmesan $23.00
eggs any style, toast $12.00
smoked salmon, fennel, orange, leafy greens, sherry vinaigrette $17.00
pumpkin & rosemary loaf, bacon, spinach, beetroot relish, egg $18.00
french brioche, seasonal fruit, yogurt, maple syrup $17.00

Roasted Root Vegetable Waldorf Salad $19.50
- With mango, walnuts & falafel (gf/v)
Add smoked chicken or smoked salmon (gf on request) $23.00
Cheese Roll $2.50
- Old fashioned cheese roll just like mum use to make (v)
Eggs Benedict $18.50
- Poached free range eggs on toasted home-style bread, with hollandaise sauce, spinach & diced tomato. Choose from sautéed mushrooms (v), bacon or smoked salmon (gf on request)
Creamy Smoked Chicken $23.00
- With a roast vegetable & spinach tartlet
Pasta of the Day $23.00
- Please check with today’s wait staff or blackboards for today’s pasta
Ferrauds Creamy Butter Curry $28.00
- With rice, garlic naan bread & poppadom Choose from roast vegetable, broccoli & cashew nut (v) or chicken (gf on request)
Homemade Pies: Served with salad & fries $17.50
- Chicken & camembert *Chicken & apricot/ Chicken & cashew/ Steak & old dark/ Vegetarian

Seafood Chowder S $11.50 / L $15.50
- Served with an oven baked roll
Ribeye Steak $29.00
- 300 grams of locally sourced ribeye. Cooked how you like it. Served with your choice of roast vegetables and steamed seasonal vegetables with cheese sauce or a fresh green salad & steak fries. Choose your own sauce, creamy mushroom, garlic butter or peppercorn
-Ice Cream Sundae $8.00
- Strawberry, caramel or chocolate sauce
Prawns or Salt & Pepper Calamari $12.50
- Crispy fried prawns or salt pepper calamari. Served with aioli dipping sauce
Reef & Beef $35.00
- Topped with prawns & garlic butter. Served with your choice of roast vegetables & steamed seasonal vegetables with cheese sauce or a fresh green salad & steak fries
Battered or Pan Fried Blue Cod, Salad & Chips $21.00
Garden Salad S $8.00 / L $12.50
- Bowl of fresh garden salad. Add salt & pepper calamari or smoked chicken
Chicken Burger & Chips $13.50
- Either apricot or satay sauce

Sorbet – Mixed Berrys $8.5
Roast Lamb, rosemary polenta, braised shallots, baby spinach, jus (gf) $35
Honey roasted pumpkin, sage, aioli (v)(gf) $15
Pot of mussels, tomato, capers, fennel, saffron garlic, grilled bread $19
Parma ham, roast apples, goats cheese, honey, hazelnuts (gf) $19
Shells, mussels, clams, garlic, chillies, lemon juice, herbs, anchovy crumb $29
Aperol Spritz $11
Affogato $8.5

Hot or Cold $6.50
Brill $5.50
-1/2 Doz $20.00
Blue Cod $7.60
Sole $5.50
Gurnard $6.30
-2 Oysters $7.00
Fatties & Shoestrings 1 Scoop $3.50 / 2 Scoop $5.40

Vegetables $5.00
SOUP & TOAST $5.90
HOT TOAST $5.00
- Brown or white, with spreads of your choice
Chilli and garlic prawns $23.90
Beef Schnitzel (crumbed) $19.90
- with mushroom topping
Lamb shanks $19.90/$23.90
- one shank/two shanks
Seafood Chowder $11.90
- (with Ciabatta bread)
BANGERS AND MASH $10.90

Ciabatta bread, sea salted butter, extra virgin olive oil, balsamic 12
Fennel infused crème bruleé, strawberry sorbet, rose dust, mint crumb 16
Sorbet and ice cream trio, lavender snow, passionfruit coulis, herbs GF 15
House smoked salmon rillettes, cured salmon, crostini, dill crème Fraiche, caviar 22
Venison Loin, smoked eggplant puree, mushrooms, beetroot, jus GF 43
Pan - seared scallops, parsnip, sour apple, hazelnut, crispy prosciutto GF 26
Whole lamb rack, caramelised onion and bacon potato gratin, buttered kale, port jus GF 47
Market Fish or Stewart Island Salmon, sauce puttanesca, parmesan gnocchi, crispy capers 38

Mien Xao Hai San $17.00
- Glass Noodle
Cha gio Vietnam $8.50
- Vietnamese deep fried spring rolls (4 rolls)
Tom rang Muoi $25.00
- Salted prawn
Ca Chien Xot Cay $28.00
- Spicy fish fillet
Com Chien Trai Thom $13.50
- Pineapple fried rice (Chicken/pork) and cashews
Bo Sot Tieu den $18.50
- Beef Black pepper sauce
CA RI GA $17.50
- Green curry chicken
Heo Kho Tieu $18.50
- Hot pepper pork

Sweet Corn Chicken Soup
Chinese Braise Beed Noodle Soup
Chicken
Lamb
BBQ Pork Noodle Soup
Beef
Pork and Prawn
Pork Bun

Classic Caesar Salad $16.00
- Cos lettuce served with crispy bacon, shaved parmesan cheese, poached egg, croutons and an anchovy garnish. Add: seared smoked chicken $2/smoked salmon $3
Toasted Bagel $6.50
- Lightly toasted bagel with cream cheese & jam
Eggs Benedict (GF*) $17.50
- A breakfast favourite - two poached free range eggs on toasted English muffins with fresh baby spinach, hollandaise sauce & your choice of bacon
Smoked Salmon Bagel (GF*) $10.50
- Smoked salmon served on a lightly toasted bagel with cream cheese, salad greens & creamy caper aioli
Toasted Sandwiches(GF*) $6.50
- Choice of two fillings - ham, cheese, bacon, mushroom, tomato, pineapple, onion or cheese. Add extra fillings for $1.50
Kids Basket $8.50
- Chicken chippies, fish bites & fries with good Ol’ kiwi tomato sauce
Toasted BLT (GF*) $16.50
- Thick sliced farmhouse loaf filled with crispy bacon, sliced tomato, lettuce & aioli. Served with fries(Add avocado for $2.50)
Breakfast Wrap $12.50
- Toasted tortilla wrap filled with bacon, spinach, tomato salsa, hash bites, free range eggs, cheese & a drizzle of hollandaise