Origami in Wellington Menu

ENTREE ENTREE
  • Takoyaki / 6pcs $9
    • deep fried octopus filled dough ball
  • Prawns Tempura / 4pcs $12.50
    • battered prawns with tempura sauce
  • Prawn Skewers / 5pcs $11
    • grilled prawn skewers, yakitori sauce
  • Okonomiyaki $9
    • pan fried vegetable pancake, egg, bonito flakes
  • Edamame $7
    • steamed soybeans, lightly salted
  • Hiyashi Wakame $7
    • chilled Japanese seaweed salad
  • Gyoza / 5pcs $11.50
    • pan fried vegetable dumplings, vinaigrette sauce
  • Potato Croquettes / 5pcs $11.50
    • potato, minced chicken, katsu sauce and mayo
  • Tuna Salsa / 5pcs $14
    • seared tuna slices, salsa, ponzu dressing
  • Spicy Salmon Wrap / 5pcs $14
    • fresh salmon, lettuce, cucumber, spicy herb sauce
SUSHI SUSHI
  • Chicken Avocado Maki 6pcs $10.50
  • Chicken Avocado Maki 8pcs $12.50
  • Salmon Maki 6pcs $12
  • Salmon Maki 8pcs $13.50
  • Salmon Avocado Maki 6pcs $12
  • Salmon Avocado Maki 8pcs $13.50
  • Grilled Salmon Maki 6pcs $12
  • Grilled Salmon Maki 8pcs $13.50
  • Tuna Maki (Raw) 6pcs $12
  • Tuna Maki (Raw) 8pcs $13.50
  • Vegetable Maki 6pcs $10.50
  • Vegetable Maki 8pcs $12.50
SUSHI ROLL SUSHI ROLL
  • Salmon Roll 6pcs $14
    • crabmeat, cucumber, salmon, roe
  • Avocado Roll 6pcs $14
    • teriyaki chicken, avocado
  • Unagi Roll 6pcs $14
    • crabmeat, cucumber, grilled eel, teriyaki sauce
  • Tuna Roll (6pcs) $14
    • crabmeat, cucumber, salsa, tuna
  • Rainbow Roll (6pcs) $16
    • crabmeat, cucumber, assorted sashimi
  • Tempura Roll (6pcs) $14
    • tempura prawns, roe, mayo
  • Dragon Roll (5pcs) $14
    • tempura prawn, crabmeat, egg, avocado, cucumber, tempura crumb, teriyaki sauce
SUSHI A LA CARTE & SUSHI SET SUSHI A LA CARTE & SUSHI SET
  • Sushi Set (11pcs) $25
    • salmon, tuna, squid, octopus, shrimp, scallops, egg, avocado, shrimp roe, seaweed, inari
  • Grilled Salmon 2pcs $6
    • grilled salmon nigiri topped with teriyaki sauce
  • Grilled Eel 2pcs $6
    • grilled eel sushi topped with teriyaki sauce
  • Tuna 2pcs $6
    • raw tuna sushi
  • Salmon 2pcs $6
    • raw salmon sushi
  • Scallop 2pcs $6
    • raw scallop sushi
  • Squid 2pcs $6
    • raw squid sushi
  • Octopus 2pcs $6
    • raw octopus sushi
  • Shrimp 2pcs $6
    • raw shrimp sushi
  • Shrimp Roe 2pcs $6
    • roe sushi
  • Seaweed 2pcs $5
    • wakame seaweed sushi
  • Chicken Teriyaki 2pcs $6
    • grilled chicken teriyaki sushi topped with teriyaki sauce
  • Egg 2pcs $5
    • tamago egg sushi
  • Avocado 2pcs $5
    • avocado sushi
SALAD & SASHIMI SALAD & SASHIMI
  • Salmon or Tuna Sashimi 6pcs $12.50
  • Salmon or Tuna Sashimi 12pcs $22.50
  • Beef Tataki $18
    • seared beef done rare served in ponzu sauce, garlic, scallions
  • Sashimi Set 12pcs $24
    • assorted sashimi
  • Chicken Teriyaki Salad $17.50
    • grilled chicken thigh, teriyaki sauce, mayo and sesame dressing
  • Salmon Salad $18.50
    • fresh salmon slices, sesame dressing, wakame
  • Tuna Salad $18.50
    • seared tuna slices, salsa dressing, wakame
NOODLES NOODLES
  • Yakisoba $16
    • stir fry yellow noodles with chicken, beef or pork, seasonal vegetables
  • Yakiudon $16
    • stir fry udon noodles with chicken, beef or pork, seasonal vegetables
  • Chicken Teriyaki Ramen $16
    • dry ramen noodles, teriyaki chicken, vegetables, teriyaki sauce
  • Spicy Chicken Ramen $16
    • dry ramen noodles, spicy minced chicken, vegetables
  • Curry Udon $16
    • udon noodles in mild Japanese curry with beef
SOUP SOUP
  • Tempura Udon $17
    • udon noodle soup with battered prawns & vegetables
  • Beef Udon $16
    • udon noodle soup with beef
  • Seafood Udon $17
    • udon noodle soup with seafood
  • Duck Ramen $18
    • braised duck breast, ramen noodles, vegetable in sweet soy broth
  • Tom Yum Ramen $16
    • ramen noodle with chicken, beef or pork in tom yum soup
  • Miso Ramen $16
    • pork belly, ramen noodles, egg, vegetables in miso based soup
RICE RICE
  • Chicken Teriyaki Set $17.50
    • grilled boneless chicken thigh, steamed vegetables, teriyaki sauce
  • Salmon Teriyaki Set $21
    • grilled salmon fillet, steamed vegetables, teriyaki sauce
  • Beef Steak Set $18.50
    • diced beef steak, garlic and soy based sauce, green salad
  • Grilled Beef with Ginger Sauce $18.50
    • marinated beef, homemade ginger sauce, green salad, bokchoi
  • Spicy Honey Chicken $18.50
    • deep fried honey marinated chicken, spice-coated
  • Nanban Chicken Don $17.50
    • deep fried chicken, sweet & sour sauce, tartare sauce, scallions
  • Tofu Steak Set $17.50
    • fried tofu, vegetable, homemade gravy sauce
  • Garlic Fried Rice $16.50
    • garlic fried rice with chicken, beef or pork
  • Unadon $19.50
    • grilled eel, pickled radish, pickled ginger, teriyaki sauce, nori
  • Salmon Don $20.50
    • salmon sashimi, Tamago egg, sushi rice
  • Chirashi Don $20.50
    • assorted sashimi, avocado, sushi rice
  • Katsudon $17.50
    • pork or chicken cutlet, egg, shitake mushroom, onion, spring onion, homemade sweet sauce
  • Sauce Katsudon $17.50
    • pork or chicken cutlet, fresh green salad, katsu sauce, mayo
  • Oyakodon $17.50
    • steamed chicken thigh, egg, shitake mushroom, onion, spring onion, homemade sweet sauce
  • Katsu Curry Rice $17.50
    • pork or chicken cutlet in mild Japanese curry (contains beef)
BENTO BOX BENTO BOX
  • Bento Set A $23.50
    • pork cutlet, fried shrimp, salad, salmon roll, takoyaki
  • Bento Set B (Vegetarian) $23.50
    • vegetable tempura, salad, avocado sushi, inari (tofu) sushi, seaweed sushi, gyoza (dumplings)
  • Bento Set C $26.50
    • pork cutlet, grilled eel, salad, salmon sushi, gyoza, takoyaki
  • Bento Set D $26.50
    • chicken teriyaki, pork cutlet, gyoza, takoyaki, salad, salmon sashimi

Nearby Sample Menus

  • Choripán Argentino (hot dog): chorizo & chimichurri in our homemade bread roll $11.50
  • Parrilla-grilled flank steak w chimichurri $16.00
  • Ernesto’s breakfast burrito filled w scrambled eggs, black bean & chipotle chilli, cheese, topped w avocado, sour cream & salsa $17.50
  • Pulpo a la diabla $16.00
  • Provoleta: roasted smoked provolone cheese w dried oregano & Spanish paprika $13.50
  • Chicken pinchos w chimichurri $14.50
  • Vino Especiales: Mi Terruño Torrontés 2014 Mendoza, Argentina $8.50/ $39.00
    • Torrontés is the indigenous white wine of Argentina. Aromatic and exotic with a fresh and floral finish.
  • Wood-fired prime beef short rib w chimichurri $18.00
  • Salmon Steak $17
    • Grilled salmon steak with egg yolk sauce grilled served with mixed leaves and homemade red mayo dressing or ponzu dressing
  • mini udon noodle soup $7
  • Steamed Rice $2.5
  • TUNA NIGIRI SUSHI $5.5
    • 2 Pieces of nigiri Sushi
  • Gyu-Tataki $12
    • Beef that is seared on the outside, and left rare on the inside, then thinly sliced.
  • nasu age dashi $12
    • Deep fried egg plant in an authentic dash, broth
  • PRAWN NIGIRI SUSHI $4
    • 2 pieces of boiled prawn nigiri Sushi
  • Kushi katsu set $15
    • 6 skewers of recommended Kushi Katsu Onion. kumara. Squid, salmon cheese and chicken thigh with spring onion
  • Grilled duck ramen $23.00
    • Tender, boneless duck leg splashed with citrus ponzu sauce in a vegetable noodle soup, dressed with chilli, pea shoots and coriander
  • Chicken kare lomen $18.00
    • A rich coconut, chilli and lemongrass soup, filled with chicken + ramen noodles, topped with cucumber, bean sprouts and coriander
  • Prawn itame $22.00
    • Rice noodles in a spicy green coconut and lemongrass soup, topped with prawns, stir-fried bean sprouts, red and spring onions, bak choy, peppers, mushrooms and chillies, garnished with coriander and lime
  • Lemon lime baked cheesecake $10.00
  • Mini yasai katsu curry $9.00
    • Sweet potato and butternut squash deep-fried in panko breadcrumbs, served with sticky white rice, carrot, cucumber and sweet corn, served with your choice of either katsu curry or amai sauce
  • Mini yasai ramen $9.00
    • Noodles in a vegetable soup topped with fried tofu, seasonal greens, carrot and sweet corn
  • Chilli steak ramen $22.00
    • Spicy chicken noodle soup, red onion, spring onions, bean sprouts, chillies, coriander and fresh lime, topped with sirloin steak
  • Mini yasai cha han $9.00
    • Stir-fried white rice with fried tofu, egg, sweet corn, carrot, mangetout and amai sauce
  • Aged cheddar sandwich with chutney, pickled onion and watercress $ 11.00
  • Salami and aged cheddar on rye $ 13.00
  • Sardines on toast with lemon and olive oil $ 10.00
  • Ham, Swiss cheese and pickle on toast $ 12.00
  • Goat's cheese, honey and pink pepper on toast $ 11.00
  • Goats cheese, walnut and honey baguette $ 13.00
  • Ham, Swiss cheese, English mustard on polenta bread $ 12.00
  • Toast and jam or peanut butter $ 7.50
  • Coriander & Shrimp Dumplings 4pc $7.50
  • Chinese Style Steak [Scotch] on Sizzling Plate ** $25.80
  • Steamed Eggplant with Double Garlic Sauce (V) $19.80
  • -Medium $13.80
  • Roast Duck (Half Duck, Bone-in) $26.80
  • -Stir Fried Assorted Vegetables (V)
  • Squid Tentacles $9.50
  • Steamed Blue Cod with Soya Sauce (Bone-in) $38.80
  • Roll your own (vietnamese grileld pork mince-nem nuong) $15.00
    • served w/ lettuce, mints, vermicelli & pickle
  • Grilled chicken w lemongrass $12.00
    • served w/ side salad & steam jasmine rice
  • Crispy pork spare ribs $19.00
  • Pork belly $12.00
    • charcoal grilled sliced pork belly served along with vietnamese pickles
  • Mustard cabbage pickle $2.50
  • Jasmine rice (small/large) $1.00/$2.50
  • Skewed wakanui sirloin (2 skews) $16.00
    • charcoal grilled wakanui beef sirloin with vegetables
  • Fruit platter $6.00
  • -Add Coffee Glazed Bacon for $5.00
  • Muthu's lamb shank curry with roast kumara, cucumber achaar and rice (GF) (DF) $21.00
  • Roast Brussel sprouts, parsnip, creme fraiche, dukkah (V) (GF) $10.50
  • Chef's Garden salad with seeds and house vinaigrette (Vegan) (GF) (DF) $8.50
  • Sauteed chicken livers, sourdough, radish butter, rum and maple vinegar (GO) (DO) $15.00
  • Eggs Bene on sourdough with coffee glazed bacon, smoked salmon, or spinach (GFO) (VO) $18.00
  • V=Vegetarian / GF= Gluten Free / DO= Dairy Free Option / GO or GFO= Gluten Free Option / DF= Dairy Free
  • ● Flat iron steak served medium rare with kumara cheese croquettes, green salad, and garlic herb butter $20.00
  • Pasta of the Day
    • See our Chef's special board
  • Creamy Porridge $10.50
    • with sticky saffron pears & honey
  • Slow-Cooked Pork Belly $17.50
    • with cracking in steamed flat breast, pickled red cabbage, rocket & apple
  • Angus Beef Burger $15.50
    • caramelised onion, beetroot, barbecue sauce, aioli & mozzarella
  • Free-Range Eggs Any Style $6.50
    • with relish & toasted ciabatta
  • Toast & Bagel Selection
  • Bruschetta $10.50
    • with tomatoes, danish feta, fresh basil & balsamic reduction
  • - with smoked salmon, cream cheese, capers & red onion $14.50
  • RAMYUN $10.00
    • spicy Korean noodle with vegetable
  • BIBIMBAP $14.00
    • mixture of vegetables roasted beef steamed rice
  • UDONG $12.00
    • noodle vegetable soup, boiled fish cake
  • TTEOK BEKKI $13.00
    • rice cake boiled fish cake noodle vegetables
  • TANGSUYUK $29.00
    • dip fried battered pork vegetables special sweet and sour sauce
  • VEGETABLE JEON $13.00
    • vegetables seafoods
  • ANDONG CHICKEN $45.00
    • steamed chicken noodle vegetables
  • SUNDUBU $14.00
    • soft tofu stew with special chilli oil vegetables
  • Bento Set $11.00
    • Salmon x 2, Whitefish x 2, Foto Maki x 1, Hoso Maki x 3, Ula x 1
  • Squid Sushi $3.30
  • Hoso Maki (vege roll) $2.80
  • Bento Set $9.00
    • Salmon x 1, Whitefish x 2, Foto Maki x 2, Hoso Maki x 3
  • Bento Set $17.00
    • Salmon x 2, whitefish x 3, Prawn x 1, Inari x 1, Foto Maki x 1, Hoso Maki x 3, Ula x 1
  • Inari $4.00
  • Oyster Sushi $5.00
  • Salmon Sushi $4.00
  • Porridge $7
    • Rolled oats with Banana & honey, or Berries & cinnamon sugar
  • Vegetarian Panini $8
    • Spinach, almonds, sundried tomato, pesto and tasty cheese
  • Soup of the Day $8
    • Creamy pumpkin soup served with sour cream
  • Gourmet Panini $9
    • Salami, pear, blue cheese and caramelised onions
  • Gourmet Granola $7
    • Served with banana, yogurt and mixed berries
  • H.T.C. Panini $8
    • Free range ham, fresh tomato and tasty cheese
  • Kids Panini $5
    • Your choice of any two fillings
  • Soup of the Day $10
    • Creamy pumpkin soup served with sour cream + cheese scone
  • Sandwiches choice of $6.00
    • roast pork, roast lamb, roast beef
  • Fish & Chips $8.50
  • Chicken nuggets
  • Scotch Fillet $14.90
  • Beef Steak
  • Roast Dinner Pork lamb or Beef small $11.80
  • Moroccan Chicken
  • Rump Steak $13.50
  • Bangers and Mash, Eastbourne Butcher’s Beef Sausages with Mashed Potatoes, Gravy and Peas
  • Energy Salad with Toasted Seeds, Feta Cheese, Grated Beetroot and Peppers $18.00
  • Aioli $2.50
  • Large $7.00
  • Seafood Chowder: a hearty mix of Mussels, Calamari, Fish and Shrimps with Toasted Five Grain Bread
  • Potato Wedges with Sweet Chilli Sauce and Sour Cream
  • Half Portion $8.00
  • Chicken & Bacon Burger: Chicken Breast with Bacon, Salad and Fries with Tomato Sauce $19.00
  • Home Made Apple Crumble 6.00
    • Served with vanilla ice-cream and runny cream
  • Creamy Chicken Fettuccini 15.00
    • Chicken, bacon, and mushroom served with fresh salad
  • Garlic Bread 3.50
    • Four pieces
  • Sirloin Steak 16.00
    • 250g Sirloin steak served with thick cut fries, fresh salad, garlic butter, and tomato sauce.
  • Open Chicken Sandwich 16.00
    • Chicken, bacon, mushroom, fresh salad, served with thick cut fries
  • Bangers on Mash 13.00
    • 2 sausages, egg, fried onions, and gravy served on top of creamy mashed potatoes
  • Fried Mushrooms 3.00
  • Sundae Large 6.00/Small 3.00
    • Topped with your choice of chocolate or caramel sauce, wafer biscuit, and hundreds n thousands of sprinkles
  • String hoppers (df gf*) S$10 V$8 L+$2
    • Steamed rice flour strings served with a spicy fresh coconut sambol, kirihodhi (coconut milk soup) and a curry.
  • Lampreis (df gf*) S$15 V$12
    • A banana leaf parcel with rice, eggplant pahi, pea reduction, boiled egg, green chutney, malu cutlet and a curry.
  • Kadalatheldala (df gf v) $4(3 pak)
    • Chickpeas seasoned with chilli flakes, onions & spices, and sprinkled with fresh grated coconut.
  • Caramel pudding (gf v) $6
    • A delicious creamy custard dessert topped with caramel
  • Chicken drumpops (df gf) $5.50 (2 pak) or $3 each
    • Marinated, deep fried chicken drumsticks.
  • Create your own (df gf*) S$10 V$8
    • Rice served with your choice of curry, two sides and a papadum. Add another side for $2
  • Falooda (gf) $5
    • A refreshing rose flavoured drink served with ice cream and jelly
  • Pan rolls (df) $3
    • Beef mince, potatoes and spices wrapped in a pancake, battered, crumbed and deep fried.
Origami

Origami

location

Address

158 Cuba Street, Te Aro, Wellington, Wellington, 6011, New Zealand

phone

Phone

043851354

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 3:00 PM, 5:00 – 9:00 PM, Tuesday: 11:00 AM – 3:00 PM, 5:00 – 9:00 PM, Wednesday: 11:00 AM – 3:00 PM, 5:00 – 9:00 PM, Thursday: 11:00 AM – 3:00 PM, 5:00 – 9:00 PM, Friday: 11:00 AM – 3:00 PM, 5:00 – 9:00 PM, Saturday: 11:00 AM – 3:00 PM, 5:00 – 9:00 PM, Sunday: 11:00 AM – 3:00 PM, 5:00 – 9:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Gluten Free , Japanese , Sushi , Vegan , Vegetarian

features

Features

Delivery ,  Mastercard ,  Visa ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  Waitstaff ,  Takeout ,  Cheap Eats ,  Wine and Beer ,  Groups ,  Lunch ,  Seating ,  Highchairs Available ,  Free Wifi ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly

Location
158 Cuba Street, Te Aro, Wellington, Wellington, 6011, New Zealand