Address
24 Allen Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Orpheus Cocktail Bar and Restaurant in Wellington Menu
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Orpheus Cocktail Bar and Restaurant in Wellington has no menu available, but can choose from many other options such as Spicy Thai Salad or Spicy Thai Salad from Thai Aroy Maak. Panama Lunch Bar offers many options including Sausage, Bacon and Eggs, Mushrooms, Tomato and Chips and Bacon Egg and Chips. Sham's Takeaway includes a wide range like Chicken Curry or (all meat curries come with rice & roti veg curries come with 2 roti). Fish & Chips and Surf & Turf 300g Scotch Fillet Topped with Prawns, Fresh Fish, Calamari in a Garlic Sauce with Fries & Salad from . Byron's Restaurant offers Tin Hut and TIN HUT PIE.
Nearby Sample Menus
- Marinated lamb skewers, new potato, kumara, watercress, pea tendrils, mint, parsley salad $29.5
- Seville orange, dark chocolate ice cream cone $10
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5 Grain toast $14
- avocado & tomato
- Courgette & pea fritters, watercress, mint, parsley salad, whipped feta & ricotta $19.5
- Organic mixed leaf salad $8
- Pea, pistachio, green bean, tarragon, parsley, watercress & parmesan spaghetti $19.5
- Aged ‘cwmglyn’ farmhouse cheddar & eccles cakes $16
- Cherry, chocolate, caramel & rum trifle $14.75
- Sardines on toasted multigrain bread with a salad of olives, watercress, pickled shallots and capers $17.00
- Pappardelle with lamb meatballs, mint, roast tomato sauce and parmesan $18.00
- Hand Cut Chips with Aioli $6.00
- Groper fillet with braised lettuce, prawns, sauce Jacqueline, sprouting broccoli and pistachio $38.00
- Snapper fillet with a salad of white bean, fennel, tomato and watercress $24.00
- Porcini crusted beef fillet with smoked brisket, parsnip puree, spinach and pickled peppercorns $37.00
- Risotto of paua, peas, parsley and parmesan prawns, parsley and parmesan $18.00
- Lamb's kidneys with Dijon mustard, wild bacon, cress and radish $16.00
- Gnocchi sardi with tomato semi crudo $19.50
- Yogurt panna cotta with Capitol’s honey
- Two course set lunch $26.50 per person
- Served daily
- Vanilla cheesecake with seasonal berries $15.50
- MAIN
- Beetroot bruschetta with goats’ cheese vinaigrette $14.50
- Grilled haloumi on toast with cucumber, pomegranate & mint $17.50
- ALMOND CROISANT $5.00
- BACON & EGG MUFFIN $6.50
- SCONES $4.00
- MEAT PIE $7.50
- FRIENDS $5.00
- BURRITTOS $9.50
- BLUE $5.90
- PIZZA $8.00
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Mini chicken ramen $9.00
- Noodles in a chicken soup topped with grilled chicken breast, seasonal greens, carrot and sweet corn
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Chicken + prawn yaki soba $19.50
- Soba noodles with chicken + shrimp, egg, peppers, beansprouts, white and spring onions, garnished with fried shallots, pickled ginger and sesame seeds
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Chicken raisukaree $21.00
- A mild, coconut and citrus curry, with chicken, mangetout, peppers, red and spring onions, served with white rice, a sprinkle of mixed sesame seeds, red chillies, coriander and fresh lime
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Teriyaki beef donburi $20.00
- Beef brisket in teriyaki sauce with sticky white rice, shredded carrots, pea shoots and onions garnished with sesame seeds and served with a side of kimchee
- Japanese mayonnaise $1.50
-
Yaki udon $22.50
- Udon noodles in curry oil with chicken, prawns, chikuwa, egg, beansprouts, leeks, mushrooms and peppers, garnished with fried shallots, pickled ginger and sesame seeds
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Pork steamed gyoza $10.00
- Five tasty steamed pork dumplings, served grilled and with a dipping sauce
- Kimchi $2.00
-
Reshmi Kebab $8.50
- Minced chicken mixed with onions, herbs and spices, roasted in Tandoor on skewers.
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Aloo Gobi $15.50
- Delicious potatoes and cauliflower cooked with dry ground spices
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Pulau Rice
- Mildly spiced fried rice.
-
Chicken Dopiaza $22.00
- Chicken Pieces off-the-bone cooked East Indian style, with fried onions lightly spiced.
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MethiGosht $18.50
- Lamb pieces cooked with fenugreek leaf.
-
Tandoori Mixed Grill (for one) $36.50
- Tandoori Chicken, Chicken Tikka, Nawob Tikka, Seekh Kebab and Reshmi Kebab A delicious assortment of Tandoori dishes, sizzling on an iron plate, served with: Onion Kulcha & Cool Dahi Raita.
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Rogan Gosh $18.50
- Succulent pieces of lamb cooked in a thick gravy with a distinctive tomato flavor.
-
Dahi Raita $3.50
- Shredded cucumber with yoghurt (Great for cooling down hot curries).
-
Grilled Haloumi $15
- w Pea, Orange, Mint & Radish
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Soup of the Day $12
- w Toast & Butter
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Salt & Pepper Squid $14
- w Wasabi Mayonnaise
-
Fish of the Day POA
- w Seasonal Accompaniments
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Bruschetta (3) $8
- w Pea, Mint & Parmesa
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Fresh Greens $6
- w shaved Parmesan & Lemon Vinaigrett
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Seared Beef Salad $18
- w Roasted Red Onion, Wholegrain Mustard, Pickled Cauliflower & Almond
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Drunken Affogato $12
- w Vanilla Ice Cream, Espresso, Kahlua or Baileys
- Fat Fries $5.00
- Egg $2.50
- Chilli Cheese Fries, Bacon, Jalapenos & Red Onion with Sour Cream $12.00
- Bavette Steak with Chipotle, Lime, Garlic Butter, Portobello Mushrooms, Bacon & Smoked Cheddar Croquetas (200G / 400G) $23.00 / $38.00
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Chook & Swine, Fire n Spice $22.50
- Spice Rubbed Grilled Chicken Thigh, Bacon, Pickles, Bacon Aioli & Preserved Lemon Relish. Served with Chilli Fries
- Chilli Fries $7.00
- Gluten Free Bun $2.50
- Moroccan Lamb Sausages with Zhug $12.00
- SPICY DAKGALBI $13.50
- CHICKEN RAMEN $13.50
- SPICY BULGOGI $13.50
- KIMCHI $4.00
- HOT BRIE FINGERS $7.50
- KIMCHI BIBIMBAP $15.00
- GARLIC SOY BULGOGI $13.50
- CORN FRITTERS $13.50
-
SALMON QUICHE $9.00
- with salmon and asparagus (GF)
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BREAKFAST PIE $7.50
- Bacon, egg & veg served with tomato chutney
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FRUIT SALAD $6.50
- Seasonal fruit with greek yoghurt
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BREAKFAST PIE $11.50
- Bacon, egg & veg served with tomato chutney with toast
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VEGE FRITTATA $10.50
- veg & egg served with tomato chutney with toast
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TOASTED CROISSANT $5.50
- with jam and butter
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TOAST $6.50
- Two slices of toast (wholemeal or GF) >> with choice of spread: peanut butter, jam or marmite
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TRAMMEZINO $8.50
- with smoked chicken, brie & tomato chutneys
- Hand diced pork,liver & pistachio terrine de campagne w baguette $17.90
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Grilled king prawns $18.90
- w tomato,crispy shallot and green peas,
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Seasonal vegetables $6.50
- w extra virgin olive oil
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Baked chocolate and biscuit mousse $17.90
- w home made date and honey ice cream
- Duck fat baked potatoes $7.90
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Saute snails $17.90
- w pernot ,walnut and cream sauce.
- Baked salmon fillet ,braised white beans w chard and prawn oil. $32.90
- Riversdale 4 year old cheddar ( N.Z. Classic,Nutty and sharp) $16.50
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Margherita (v) $19.00
- tomato, mozzarella, sweet basil & extra virgin olive oil
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Rigatoni alla carbonara $25.00
- long-cut rigatoni with dry cured Holly Bacon, cream, parmesan and coarse ground black pepper
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Smokey Bird $24.00
- free range smoked chicken, kale, portobello mushrooms & mascarpone
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Homemade Italian Sausage $23.00
- 100% pork sausage, fennel pollen, roasted onion, tomato, mozzarella & rosemary
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Wakanui Beef Sirloin 300g (GF) $34.00
- 90-day grain finished sirloin with shoestring fries, Cafe de Paris butter, craft beer mustard and red wine jus
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Smoked Beets with French Goat Cheese (GF.V) $22.00
- potato & cumin wafer, watercress leaves and balsamic reduction
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Antipasto Platter $30.00
- prosciutto, sopressa salami, thinly sliced house made porchetta & smoked provolone
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Cheeky Zucca $24.00
- roasted pumpkin, rosemary, taleggio, guanciale & rocket leaves
- - Long $3.00
- Fresh Cream Lamingtons (boxed) $7.50
- Apple Pasties $3.20
- Steak & Cheese $4.50
- Bacon & Egg Savouries $2.20
- (Please ask about today's flavours)
- Specialty Pies $5.00
- Tuna Rolls $1.70
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Hawaiian Burger 14.00
- Beef patty, fresh salad, egg, pineapple, beetroot, tomato relish, aioli, BBQ sauce served with thick cut fries
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Fish bites 6.00
- Served with thick cut fries and tomato sauce
- Egg 1.00
-
Pork Belly 16.00
- Served with creamy mashed potatoes, fresh salad, and gravy
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Chicken Nuggets 6.00
- Served with thick cut fries, and tomato sauce
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Beef Nacho Large10.00/Small8.00
- Served on edible bowl with crispy corn chips, sour cream, and cheese
-
Lamb Fry 13.00
- Served with bacon, fried onion and creamy mashed potatoes
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Home Made Apple Crumble 6.00
- Served with vanilla ice-cream and runny cream
- Scrambled egg, sausage & toast $7.00
- Omelet- pork $8.50
-
Dinner box $8.50
- 1 thigh, 1 drum, 1 wing & chips
- Bacon, egg, sausage & toast $8.50
- Sandwiches $3.50
- Steak, egg,sausage & chips $15.00
- Chicken thign $3.00
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Snack box $5.00
- 1 thigh & chips
Orpheus Cocktail Bar and Restaurant
Phone
043841181
Opened hours
Monday: Closed, Tuesday: 5:30 AM – 10:00 PM, Wednesday: 5:30 AM – 10:00 PM, Thursday: 5:30 AM – 10:00 PM, Friday: 5:30 – 11:00 AM, Saturday: 5:30 – 11:00 AM, Sunday: 5:30 AM – 10:00 PM
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
American , European , Gluten Free , Southwestern
Features
Mastercard , Visa , Romantic , Reservations , Waitstaff , Groups , Nightlife , Bar Scene , Seating , Highchairs Available , Street Parking , No Takeaway , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Full Bar
24 Allen Street, Te Aro, Wellington, Wellington, 6011, New Zealand
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