Peppers Parehua in Wellington Menu

Peppers Parehua in Wellington has no menu available, but can choose from many other options such as Chicken Demon or The Kraken from Hell Pizza . Gipps Street Deli offers many options including Our GSD Saturday breakfast menu and prices are subject to seasonal changes and availability and Sourdough toast. Hong's Cooking Takeaway includes a wide range like Thai beef or Green curry beef. OYSTERS - HALF DOZEN and SAVOURY from . Asian Takeaways offers Willis Cafe and CHICKEN/SALMON.

Nearby Sample Menus

  • Smashed Avocado & Beetroot Hummus $16.00
    • Smashed avocado on toast topped with feta and homemade beetroot hummus topped with dukkah
  • Portobello Benedict $18.00
    • Sesame seed avocado balls on English muffins with portobello mushrooms, wilted spinach & homemade cashew hollandaise
  • Kedgeree or Vegeree $18.00
    • Manuka smoked fish or chargrilled vegetables on spiced brown rice, tomatoes, spinach, almonds & coriander, topped with a poached egg (marinated tofu available)
  • Breakfast Stonegrill Dining $24.00
    • 100g prime beef steak, chorizo, portobello mushroom & caramelised onions served with herb potatoes, salad & hollandaise
  • Free-Range Eggs on Toast $9.00
    • Eggs cooked how you like them with your choice of multigrain or ciabatta
  • Buddha Bowl $17.00/$25.00
    • Roasted spiced carrot & mint salad, wild rice pilau with cranberry, toasted chickpeas, spinach leaves, topped with a creamy almond dressing. Add: halloumi, tofu, prawns or chicken
  • Zucchini & Corn Fritters $18.50
    • Served with Zany Zeus halloumi & fresh tomato salsa
  • Granola Bowl $12.00
    • Homemade almond & orange granola clusters served with coconut yoghurt & blueberries
  • Egg on toast (v) (gf*) $ 5.00
    • Eggs your way & toasted sourdough
  • Boston Style Seafood Chowder $15.00
    • Prawns, mussels, scallops & fresh fish w/ toasted sourdough
  • Caesar Salad $ 15.00
    • Bacon, lettuce, croutons, parmesan cheese, poached egg & traditional dressing. Optional : Anchovies
  • Roast Pumpkin Salad (v, gf) $ 15.00
    • Roasted pumpkin, beetroot, red onion, capsicum & mesculin salad, roasted seeds, feta & honey mustard dressing.
  • Rump Steakk (gf, df) $15.00
    • 150g rump steak, fried eggs, fries & salad
  • Corn Fritters (v) $ 15.00
    • Homemade corn fritter, salad, tomato & capsicum salsa w/ sour cream
  • BLT $15.00
    • Bacon lettuce, tomato & toasted sourdough w/ fries & aioli
  • Tortilla Wrap $15.00
    • Fresh greens, salsa & hummus w/ fries & aioli. Your choice of spicy chicken or pulled pork or roasted capsicum, mushroom & halloumi (v)
  • Kumara Chips $5.00
  • Donut (cinnamon sugar) $1.60
  • Steak & Egg Burger $6.20
  • Mussel $1.20
  • Groper $9.00
  • Pineapple Fritter $1.80
  • bacon, meat patty $1.50
  • Won Ton $0.90
  • Tom Yum Soup Chicken or Pork (Rice vermicelli) $14.00
    • Spicy soup seasoned with lime juice, spinach or (Bok Choy subject to availability)  and bean spout. Garnished with coriander
  • Steamed Vegetables $3.50
  • Tom Yum Prawn Soup (Rice vermicelli) $17.00
    • Spicy soup seasoned with lime juice, spinach or (Bok Choy subject to availability)  and bean sprout Garnished with coriander
  • Deep fried battered chicken wings with lemon sauce (8pcs) $12.00
  • Stir vegetables with ginger & fresh chili $12.00
  • Tonkatsu $13.00
    • Fried crumbed pork cutlet served with Tonkatsu sauce.
  • Deep fried battered chicken wings with garlic & pepper sauce. (8pcs) $12.00
  • Garlic Roti $4.50
  • Channa Masala $14.00
    • Chickpeas cooked with ginger, garlic, onions and tomatoes
  • Kadai Chicken $15.50
    • Chicken sautéed with capsicum cooked in onion gravy and spices
  • Poppadoms (2 pieces) $1.00
  • Achari Lamb $16.50
    • Lamb cooked with secret recipe in "pickling style!"
  • Lachha Parantha $4.50
    • Flakey whole-meal butter bread
  • Vegetable Pakora $7.00
    • South Indian savoury snack shaped like a doughnut, fried and served with coconut and onion chutneys
  • Prawn Vindaloo $18.50
    • Prawn cooked with spices and brown onion gravy in a hot vindaloo sauce
  • Lamb Madras $16.50
    • Delicious lamb curry, cooked in coconut gravy, mustard seed, curry leaves and cream
  • Corned beef hash / bacon / ham / sausages / grilled tomato / field mushrooms. $2.70 (Half)
  • "The Real Stuff" (25ml)
  • Farmers Breakfast
  • For all your pancakes, waffles or French toast. $2.20
  • Corned beef hash / bacon / ham / sausages / grilled tomato / field mushrooms. $5.20 (Full)
  • Two eggs plus TWO. $19.90
  • Served with All of the following:
    • Bacon, sausage, tomato, hashbrown, mushrooms oand corned beef hash.
  • An Americanos legend with two soft poached eggs served on a toasted English muffin with ...
  • Daily changing selection of muffins: $4.50
  • Soup (V): $8.00
  • Daily changing selection of pies: $7.50
  • Daily changing selection of pies: $7.50
  • Gourmet Panini: $8.00
  • Changeable / Seasonal Salads (V / GF) $6 / $10
  • Cakes/ Slices: $4.5 / $6.5
  • Jams, preserves, sauces, savoury jellies.
  • Vanilla Chocolate Mousse $13.00
    • Almond Crumble, Star Anise Raspberry Coulis, Candied Orange Zest
  • Sichuan Style $24.00
    • tianjin pickles, chilli, garlic
  • Steamed Free Range Chicken Dumplings $12.00
    • button mushroom, wood ear mushrooms, cabbage, black pepper
  • Marlborough Salmon $10.00
    • with organic sea salt 1 piece
  • Gyoza are served with ponzu sauce
  • All dishes can be prepared either TARE/with Ancestral yakitori sauce or SHIO/with solar harvested natural sea salt from the South Island. All meats are free range.
  • King Prawns $9.00
    • with garlic mayonnaise 2 skewers
  • Steamed Jasmine Rice $5.00
  • Chicken shish tawook $13
    • served in pita bread with tomatoes, lettuce, gherkins and garlic paste(chicken breast)
  • Kafta $12
    • served in pita bread with hummus, tomatoes, gherkins, tabouleh with lettuce
  • Kibbi sandwhich $12
    • served in pita bread with hummus, tabouleh, gherkins and lettuce
  • Beef, lamb or chicken shawarka $12
    • served in pita bbread with fried onions, tomatoes, lettuce, gherkins and tahini sauce
  • Lamb shish $14
    • served in pita bread with fried onions, tomatoes, lettuce, gherkins and hummus
  • Babaghannouj $7
    • served in pita with tomatoes and lettuce(eggplant style humus)
  • Naklawa $4
  • 1/2 dozen falafel $14
    • with salad and tahini
  • tortilla de patatas $12.00
    • potatoes & onions spanish omelette
  • lentejas guisadas con pescado $33.00
    • fish of the day with lentils stew
  • fries $7.00
  • provoleta $17.00
    • grilled provolone dolce & prosciutto
  • grilled octopus "causa" $17.00
    • potatoes, avocado & black olives mayo
  • albóndigas con ñoquis $27.00
    • pork & beef meatballs with house made gnocchi
  • berenjenas $9.00
    • fried crumbed eggplants, lemon, oregano
  • prosciutto $27.00
    • red base, prosciutto, rocket and parmesan
  • Bacon & egg $3.50
  • Char-grilled chicken with sweet chilly sauce $3.50
  • Large apple pie $5.50
  • Chicken with mayo $3.50
  • Chocolate mud cake $5.50
  • Ham & cheese $3.50
  • Egg with mayo $3.50
  • Kebab $2.70
  • ●Your Waffle
    • Your Choice
  • Maple Cinnamon $5.00
    • Sweet Maple Syrup, Whipped Cream With A Dusting Of Cinnamon >>
  • Rocky Road $6.00
    • Marshmallow, Chocolate Chips & Roasted Peanuts With Hot Chocolate Sauce
  • Three Musketeers $5.00
    • Milk Chocolate, White Chocolate & Dark Chocolate Chips With A Dash Of Whipped Cream
  • Plain Waffle $4.00
  • Tropical Sunshine $6.00
    • Sweet & Sour Mango Sauce Topped With Roasted Coconut
  • Sweet Dream $6.00
    • Sticky Caramel Sauce, Roasted Sliced Almonds And Caramel Coffee
  • Banana Boat $7.00
    • Nutella Hazelnut Chocolate With Banana & Crunchy
  • Curry Puffs (5 pcs) $8.90
    • Minced chicken and potato wrapped in puff pastry, deep fried and served with sweet and sour sauce.
  • Squid Or Lamb $23.90
  • Seafood Penang Curry (GF)
    • Vegetables cooked with seafood with spicy Panang curry paste in thick coconut cream >>
  • Spicy Fried Rice (Nasi Goreng)
    • Malaysian fried rice in spicy Thai red curry paste, yellow powder, egg and vegetables. Please Select meat
  • . Lamb Panang Curry (GF)
    • Vegetables cooked with lambs with spicy Panang curry paste in thick coconut cream
  • Prawn Fried Rice
    • A delicacy of succulent prawns in stir -fried rice and vegetables.
  • Fried Rice
    • Please Select meat Stir -fried rice with egg and vegetables.
  • Satay Sauce
    • Please Select meat Stir -fried vegetables in peanut sauce.
  • PULLED PORK
    • 12hr slow cooked free range pork, apple & fennel ‘slaw, chipotle mayo, Pepitas.
  • BACON or ​CORIANDER ​stuffed Jalapeno with 2 kinds of cheese, dipping sauce - Chipotle mayo or lime & black pepper mayo
  • FISH
    • Freshly battered fish, ‘slaw, lime & black pepper mayo, capers.
  • CHICKEN
    • Marinated free-range chicken, baby spinach leaves, corn salsa, chipotle mayo
  • CRISPY POTATO
    • Potato in a crispy tortilla, Jalapeno ricotta, ‘slaw, Salsa verde, pepitas
  • Rustic Fries $5.50 Small $8 Large
    • with Preserved Lemon Aioli(V, GF, DF)
  • Sauces:
    • Café De Paris Butter / Caramelised Onion / Preserved Lemon Aioli
  • Seasonal Salad $6.50
    • V, GF
  • Pizza Breads $14
    • Caramelised Onion, Toasted Walnuts, Fresh Rosemary, Garlic & Parmesan OR Sundried Tomato Pesto, Mozzarella, Spinach, Oregano, Red Pepper Flakes & Feta(V, GF on request)
  • The Big Shand
    • Tomato, Mozzarella, Chorizo, Ham, Bacon, Spinach, Red Onion, Preserved Lemon Aioli
  • Assortment of Bread & Dips $20
    • Lemon & Fennel Olive Oil, Fig Balsamic, Smoked Paprika & Preserved Lemon Hummus, Fragrant Baked Olives, & a Selection of Baked Focaccia & Pizza Breads(V, GF on request)
  • The Valley Vegetarian $20 Each
    • Olive Oil, Mozzarella, Caramelised Pears, Pistachios, Goats Cheese Chèvre & Red Onion. Topped with Rocket & Balsamic Crema
  • Panko Crumbed Halloumi $14
    • Grilled Caramelised Pears, Baby Greens, & Black Raspberry Vinaigrette(V, GF on request)
Peppers Parehua

Peppers Parehua

location

Address

New York Street West, Martinborough, Wellington, 5711, New Zealand

phone

Phone

063068405

clock

Opened hours

Monday: 8:00 AM – 6:30 PM, Tuesday: 8:00 AM – 6:30 PM, Wednesday: 8:00 AM – 6:30 PM, Thursday: 8:00 AM – 6:30 PM, Friday: 8:00 AM – 6:30 PM, Saturday: 8:00 AM – 6:30 PM, Sunday: 8:00 AM – 6:30 PM
price range

Price

$50+

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European , Pacific

features

Features

EFTPOS ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  Vegetarian Friendly ,  Degustation ,  Waitstaff ,  Cash ,  Serves Halal ,  Luxury Dining ,  Seating ,  Highchairs Available ,  No Takeaway ,  Cards accepted ,  Disabled Friendly ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
New York Street West, Martinborough, Wellington, 5711, New Zealand
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