Address
New York Street West, Martinborough, Wellington, 5711, New Zealand
Peppers Parehua in Wellington Menu
Are you the owner? Manage this listing for free.
Peppers Parehua in Wellington has no menu available, but can choose from many other options such as Chicken Demon or The Kraken from Hell Pizza . Gipps Street Deli offers many options including Our GSD Saturday breakfast menu and prices are subject to seasonal changes and availability and Sourdough toast. Hong's Cooking Takeaway includes a wide range like Thai beef or Green curry beef. OYSTERS - HALF DOZEN and SAVOURY from . Asian Takeaways offers Willis Cafe and CHICKEN/SALMON.
Nearby Sample Menus
- Olives all’Ascolana (stuffed) $6
- Prosciutto cotto, fontina & artichoke $15
- Beef, mozzarella, leek & prosciutto $13
- Ciabattina bread & butter $3
- Lamb, goat feta, red onion jam & mint $13
- House baked bread - olive oil $5
- Ombra’s hand made sausages $17
- Polenta chips & black olive aioli $5
- Bluenose fritters, saffron aioli, cumin & paprika oil 15
- Duck liver mousse, fig chutney, apple jelly, walnuts & rye 14
- Grilled flat bread, sweet spices, charred eggplant relish 10
- In-house hot manuka smoked salmon, pickled beets, walnuts, feta cream 19
- Fig & blue cheese flatbread, prosciutto, rocket, mozzarella 15
- Warm cauliflower salad, capers, peppadews, Italian parsley, harissa mayo 13
- Black Doris plum, Kraken rum, lemon curd and dark ghana trifle 14
- Chicken kara age, Japanese bbq, kewpie, wasabi & sesame slaw 16
- Omelet: Ham & Cheese or Vege $12.00
- Bacon & Eggs $10.00
- Pan Fried Sirloin Steak with Fried Eggs, Salad, Hollandaise Sauce and Fries $20.00
- Fries & Wedges $6.50
- Pan Fried Steak Sandwich with Onion, Tomato, Ciabatta & Fries $18.00
- Home Made Gnocchi in a Creamy Parmesan Sauce with Bacon& Mushroom or Spinach & Feta in a Napolitano Sauce $16.00
- Garlic Bread $6.00
- Beef Burger with Tomato, Egg, Bacon & Fries $14.00
-
Sticky Pork Belly $214.00
- with chilli caramel glaze & black vinegar, topped with a Chinese cabbage, apple, mint & coriander slaw
-
Sichuan Style Clay Pot $19.00
- seasonal vegetables, fresh chilli & tofu wok fried in a Chinese hot bean pasta
-
Spice Grill Chicken Satay $16.00
- topped with our warm housemade peanut sauce
-
Thai Gulf Jumbo Prawns $17.00
- steamed with fresh spring onion, coriander, mint & basil
- Saffron Rice $5.00
-
Butter Chicken $24.00
- marinated tandoor baked chicken served in our creamy tomato & butter sauce
-
Vietnamese Summer Rolls $13.00
- vegetables & glass noodles wrapped in rice paper, served with a lime & chilli dipping sauce
-
Stuffed Naan $7.00
- with cream cheese, bacon & chilli jam
-
L'omelette au fromage $6.50
- Omelette with grated gruyere cheese
-
Quiche saumon epinard $7.50
- Savoury pie made of salmon and spinach
-
Crepes bretonnes $6.50
- Breton pancakes with sugar & butter/ jam (strawberry, apricot)
-
Creme brulee $8.50
- Custard with caramelised sugar- see today's flavour on our blackboard
-
Plat %20 du %20 jour See%20our%20waiters
- Daily %20 french %20 is h%20- %20 our %20 %20 blackboard
- Pain au chocolat $4.00
-
Tarte provencale a la tomate $6.50
- Tomato and mustard pie (Vegetarian)
-
Vol-au-vent $9.50
- Bouchees a la reine- flaky pastry filled with mushroom, onion and bacon together with a mornay sauce
- Sweet & Sour wontons $12.50
- Lemon Fish $13.90
- Seafood/Tofu $18.90
- Honey Chicken $13.90
- Orange chicken $13.90
- Beef with Mushroom $13.90
- Pork with mix vegetables $13.90
- Teriyaki chicken $13.90
- Fried noodles with bbq pork $11.50
- Chicken sweet corn soup $7.00
- Steamed rice (S) $2.00 (M) $4.00 (L) $6.00
- Fried rice with chicken and shrimps $11.50
- -roast duck
- Stir-fried seafood with vegetables $18.00
- -mongolian beef
- -lemon chicken
-
Herb Roasted Lamb Rump $ 33.00
- with chickpeas & Swiss chard
-
Riversdale 4 years old cheddar $ 16.50
- NZ, classic, nutty & sharp
-
Seasonal Vegetables $ 6.50
- With extra virgin olive oil
-
Crispy Duck Confit $ 37.90
- With duck fat baked potatoes & bok choy
-
Soup of the day $ 14.90
- >With freshly baked muffuletta roll
- Side dish of the day
-
Hand Diced Liver & Pistachio Terrine de Campagne $ 17.90
- With baguette
- Duck fat baked potatoes $ 7.90
- Beetroot Relish $1.50
- Diet Fries $2.50
- Gluten Free Bun $2.50
- Fish & Chips $10.00
- Bacon Aioli $2.50
-
The GMB Classic Beef $15.00
- Beef, Onion, GMBurger Sauce, Lettuce & Ketchup
- Pop-Corn Fish with Orange Aioli $12.00
- Pilsner Cheese Sauce $1.00
-
Big Breakfast $22.50
- with bacon, slow roasted tomatoes, roasted mushrooms, kransky sausage, hash browns, eggs (poached, fried or scrambled) & home-made chutney
-
Fresh Seasonal Fruit Salad $10.00
- with porridge w stewed fruit, soft brown sugar & fresh cream
- - slow roasted tomatoes, roasted mushrooms, halloumi $4.00
- Toast $8.00
-
Toasted Muesli $12.00
- with berry compote & honey yoghurt
- - ham & cheese
-
Eggs Florentine $15.00
- (mushrooms & spinach & hollandaise)
- - jam, marmalade, marmite, peanut butter or honey
-
Passion Fruit Parfait $8
- Coconut , Candled Popcorn
-
Halanaut , Roast Pumkin , Red Onion $18
- Ciabbatta , Fresh Herbs , Hozeh
-
Pige Head Sausage $16
- Toasted Hazalnut , Fennel Crust
-
Grilled Ortichoke $18
- Potato , Black Olive , Red Onion & 3 Cheese
-
House Soup N/A
- Made Daily Ash Water For Todays Flavour
-
Chunky Potatoes $6.5
- Spiced Butter
-
Chicken Wings $15
- Honey Sesame
-
$4
- 3 Cheese
-
Iceberg wedge 6
- vine tomatoes / cucumber / egg / buttermilk / ranch dressing
-
Mango "cheese cake" 16.5
- coconut jelly / lime curd / raspberries / mango jelly / vanilla biscuit crumble / yoghurt sponge
-
Selection of sorbets 13
- Your waitperson will advise you of today's flavours
-
Silver Fern Farm Lamb 36
- cumin gremolata crusted lamb fillet / braised lamb neck & swede pithivier / honey carrots / broad beans / mint / chèvre croquettes / braising liquor
-
Caesar salad entree16.5/main26
- cos lettuce / bacon / garlic croutons / panko crumbed egg / Parmigiano Reggiano / Caesar aioli / Ortiz anchovies
-
Valrhona milk chocolate & caramel pave 16.5
- almond genoese & vanilla streusel / lemon tuile / citrus mascarpone / raspberry crumble
-
Spiced calamari popcorn 13
- smoked paprika mayo
-
Creme brulee 16.5
- Pedro Ximenez & prune / blood orange gel / citrus & lychee salad / orange & cardamom yoghurt mousse / almond & vanilla Madeleine
-
Chicken Katsu & Udon Soup $15
- Crispy chicken and Japanese noodle soup
-
Fresh Tuna Nigiri $10
- 6 pieces of fresh Tuna Nigiri
- Pork Katsu & Teriyaki Noodle $15
-
Teriyaki Mushroom Donburi - Vegetarian $12
- Pan fried Teriyaki mushroom with vegetables on top of the rice served with salad and Miso soup
-
Spicy Tofu - Vegetarian $7
- Pan fried tofu with Teriyaki spicy sauce
-
Teriyaki Chicken Udon Soup $13
- Japanese noodle soup with Teriyaki chicken
- Spicy Pork Donburi $13
- Squid Rings $7
-
B.L.E.T $12.00
- Grilled bacon served on toasted Ciabatta, topped with an egg & BBQ sauce. Served with fries
-
Sirloin Steak $19.00
- 200g Sirloin steak cooked your way,served with salad & fries
-
Bacon Buttie $7.50
- Two rashers of bacon & a fried egg served in toasted Ciabatta & BBQ sauce
-
Spicy Wings $15.00
- Five chicken wings served with fries
-
Vegatarian Nachos $12.00
- Potato, pumpkin, spinach & chilli beans, served with jalapenos, cheese, sweet chilli sauce & sour cream
-
Chicken & Bacon Salad $18.00
- Grilled chicken, bacon, fresh salad greens & aioli
-
Chilli Beef Nachos $13.00
- The classic nacho mince, served with jalapenos, cheese, sweet chilli sauce, cheese & sour cream
-
Lamb Shank Pie $15.00
- World famous! The good old lamb shank taste without the bones! Served with mint sauce, pastry top, salad garnish & fries
- French toast with bacon. banana and maple syrup $13.50
- Baby Hot Dogs and Spring Rolls with French fries or Green Salad $8.50
- Bagel with cream cheese and tomato $8.00
- Bagel with avocado and tomato $9.80
- Scrambled eggs with smoked salmon $13.50
-
Eggs Florentine $14.00
- Poached eggs, English muffin, spinach and hollandaise
- Soup of the Day with bread $9.50
- Sausage (from Island Bay butchers), poached eggs with hash browns or fries $13.50
Peppers Parehua
Phone
063068405
Opened hours
Monday: 8:00 AM – 6:30 PM, Tuesday: 8:00 AM – 6:30 PM, Wednesday: 8:00 AM – 6:30 PM, Thursday: 8:00 AM – 6:30 PM, Friday: 8:00 AM – 6:30 PM, Saturday: 8:00 AM – 6:30 PM, Sunday: 8:00 AM – 6:30 PM
Price
$50+
Type
None
Service
Table Service
Cuisine
European , Pacific
Features
EFTPOS , Wheelchair accessible , Business meetings , Reservations , Vegetarian Friendly , Degustation , Waitstaff , Cash , Serves Halal , Luxury Dining , Seating , Highchairs Available , No Takeaway , Cards accepted , Disabled Friendly , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar
New York Street West, Martinborough, Wellington, 5711, New Zealand
- Wellington European Menus
- Wellington Pacific Menus
- Wellington Region European Menus
- Wellington Region Pacific Menus