Peppers Parehua in Wellington Menu

Peppers Parehua in Wellington has no menu available, but can choose from many other options such as Chicken Demon or The Kraken from Hell Pizza . Gipps Street Deli offers many options including Our GSD Saturday breakfast menu and prices are subject to seasonal changes and availability and Sourdough toast. Hong's Cooking Takeaway includes a wide range like Thai beef or Green curry beef. OYSTERS - HALF DOZEN and SAVOURY from . Asian Takeaways offers Willis Cafe and CHICKEN/SALMON.

Nearby Sample Menus

  • - Regular $4.50
  • Portuguese Rolls
  • Grilled Haloumi & Veggie Strips $14.90
    • A mix of veggies and Haloumi grilled with your choice of Peri-Peri basting, and served with a regular side
  • Avo $1.50
  • 5 Churrasco BBQ Thigh Pieces $11.90
    • Comes with BBQ basting. Add some extra Peri-Peri basting of your choice if you wish!
  • Chicken Pita $10.90
    • Chicken breast, cucumber, iceberg, tomato & light mayo in a warm pita
  • - Regular $4.50
  • - Large $6.50
  • PLOUGHMANS $18.50
    • Smoked salmon, popped capers, watercress + seed bread.
  • Salmon, ricotta + watercress $16.00
  • Tomato, raddichio, oregano, buffalo mozzarella. $ 27.00
  • Red cabbage, almond, yoghurt dressing + herb slaw $12.00
  • Flat mushroom, roast garlic, thyme, parlsey + pea tendrils. $26.00
  • MIXED GRAIN $20.50
    • Kiwi quinoa, puy lentil, Spanish green tomato, landcress, feta + french tarragon.
  • Broccoli, feta, sunflower + pumpkin seeds $12.50
  • A PIE $27.00
    • Organic chicken, roasted fennel + tarragon
  • Eggs Bene $13.00
    • Poached eggs & Bacon on toasted bread with hollandaise sauce
  • The Scotch Fillet $30.00
    • A classic, succulent and well marbled steak with centre fat that melts whilst being cooked weighing in at 250g
  • Sticky BBQ Ribs $15.00
    • Pork ribs braised for twohours the coated in our homemade BBQ sauce
  • Chicken Nuggets $10.00
    • Served with crispy fries and tomato sauce
  • Calamari Salad $10.00
    • Lightly coated calamari rings with a crisp garden salad
  • Classic Sundae $6.00
    • Chocolate, Caramel, Strawberry or Passionfruit
  • Vegetarian of the day $15.00
    • Chefs vegetarian option made fresh
  • Lamb Shanks $26.00/ $30.00
    • ( One Shank/Two Shanks ) Lamb Shanks braised in rich balsamic, mustard and red wine gravy until tender, placed on garlic mash and vegetables
  • - Chicken, leeks and potatoes
  • - Italian Style Meatballs Sub $8.50
  • - Beef and mushrooms
  • - Spaghetti with Zucchini & Gorgonzola $14.50
  • Many Italian and French Desserts
  • Fresh Pasta:
  • Suppli' $2.50
    • deep fried rice ball with tomato sauce & mozzarella heart
  • Soup $7.50
    • served with fresh or baguettes - Lentils Soup
  • -Chicken $22.00
  • Pork Ribs in OK Sauce / Round Beans with Pork Mince / Hot & Chilli Beef $22.00
  • BBQ Pork Wonton Soup $8.50
  • -Mains Chicken and Cashew nuts, Seafood and Seasonal Vegetables, Sweet and Sour and Young Chow Fried Rice
  • Ying Yang Fish / Steamed Blue Cod Seasonal
  • -Egg or Vegetables $15.00
  • Dishes can be made vegetarian on request
  • -Tofu $18.00
  • Flame Grilled Duck $30.00
    • Juicy duck breasts marinated using our homemade recipe, topped with stir-fried vegetables served on a hot plate.
  • Grilled Squid $10.00
    • Flame grilled squids, served with lemon garlic sauce.
  • Spring Roll Chicken $12.50
    • Rice paper wrapped with ground chicken, crushed peanuts, carrots and onions.
  • Nhorm Grilled Salad Chicken $17.00
    • Fresh salad mixed with chicken, peanuts, mints, coriander, smothered with sweet sour lemon garlic fish sauce.
  • Red Curry $23.00
    • Your choice of meat prepared in our traditional spices, simmered in coconut cream with mixed vegetables. Meat: Chicken $23, King prawn $27
  • Char Hot Basil $23.00
    • Your choice of meat, stir-fried with hot chilli, seasonal vegetables, crushed peanuts and a dash of Asian basil. Meat: Pork, Chicken $23, King prawn $28
  • Seafood Soup $14.50
    • Our in-house broth simmered with fresh seafood, pineapples, mushrooms, tomatoes, celery and a dash of fresh basil, spring onions, and fried garlic.
  • Chean Choun Fish $26.00
    • Fillet fish battered in vegetable oil, topped with our unique sauce made from ginger, spring onions and fermented soya beans.
  • Coconut, kaffir lime and lemongrass poached chicken salad with wonton crisps and a chilli lime salt
  • Slow-roasted balsamic lamb filo parcels with baked red onion, preserved lemons and baba ganoush
  • Red wine and brandy portabello mushrooms with burnt spring onion dip and toasted ciabatta
  • Skagen salmon, prawn and pinenut pithivier served with a rocket, horseradish and vodka sauce and potato salad $28.00
  • Crispy fish tacos with pineapple corn and Tequila salsa and a chilli mayo
  • Chevre, lemon and herb ravioli with pink peppercorn and tarragon butter
  • Beef carpaccio with roasted garlic and horseradish cream and chargilled lemon oil
  • Chicken shawarma skewers with jalapeno slaw, and mango sauce served with a flatbread $28.00
  • Please see our cabinet for other food items and ask one of our friendly staff for details on our pie, cheeses, meats and accompanying chutneys of the day.
  • Fat cut chips $7.00
    • with aioli
  • Salt & pepper squid $12.00
    • withlime pickle
  • Cheese board $18.00
    • selection of three cheeses, house chutney, jelly and crackers
  • Breakfast burger $21.00
    • sausage, egg, bacon, smoked tomato relish & black pudding hash brown
  • Potato & Herb Rosti $19.00
    • smoked salmon, potato & herb rosti, tomato and caper dressing
  • Charcuterie Board for two $23.00
    • selection of speciality deli meats, olives, house relish, cheese and fresh breads
  • Chicken liver pate $13.00
    • withport jelly, toasted ciabatta
  • Iceberg Salad $6.50
    • Watercress tarragon dressing
  • Chicken Liver Parfait $16.00
    • Balsamic cherries, ciabatta
  • Crispy Cauliflower $6.00
    • Harrisa mayo
  • Potatoes $3.00
  • Strozzapretti $17.50
    • Anchovy, broccoli, lemon zest
  • Cured Salmon $16.00
    • Cauliflower pickle, charred leek, lemon mayo
  • Flatbread Housemade $4.00
    • Garlic or 3 Cheese
  • Fries $5 Sml / $7 Lrg
    • Housemade Tomato Sauce
  • Fish Katsu $1.00
  • Tuna Avocado $1.00
  • Octopus $1.50
  • Shrimp Avocado $1.00
  • Cream Cheese $1.00
  • Teriyaki Chicken $1.00
  • Crab Top $1.00
  • Prawn $1.50
  • Flapjacks $3.00
  • Florentine $3.30
  • Creamed Apple Pasties $3.80
  • - Blueberry $3.20
  • Chicken Roll $4.50
  • Bacon and Egg $12.00
  • Savouries and Sausage Rolls $2.00
  • Ham $4.40
  • Chunky Chips with Tomato Sauce $9.50
  • BBQ Chicken $18.00
  • Margherita $15.00
  • Curly Fries with Tomato Sauce $9.50
  • ●Crispy Chicken, Wings & Sweet Chilli Aioli $12.00
  • ●Pizza
  • A bowl of egg noodle $6.00
  • Roast Duck $24.90
  • Seafood/Entree $14.90
  • Laksa $21.90
    • Egg noodles in yellow curry soup with bean sprouts/Chicken
  • Beef Salad $22.90
    • Marinated grilled beef with vegetables in Thai spicy lemon dressing sauce
  • Vegetarian Fried Rice $19.90
    • Stir -fried rice with only egg and vegetables.
  • Spicy Lamb Gal $25.90
    • Thai spicy minced chicken salad served with raw cabbage and slices of cucumber.
  • Chicken/Main $20.90
  • Stuffed Baby Peppers, Bumt Aubergine, Feta (V, GF) $10.00
  • Spiced Cauliflower Fritters, Herbed Yoghurt (V) $9.50
  • Zucchini, Feta And Mint Fritters (V) $17.50
    • Avocado Salsa, Rocket, Sherry Vinaigrette
  • Pan Seared Squid, Roasted Fennel & Cumin, Herb Skordalia (GF) $12.00
  • Slow Roast Pork Croquettes, Aioli $10.50
  • -Add Slow-Roasted Chicken $21.50
  • Soup Of The Day $12.50
    • Warmed Bread
  • Slow Roasted Chicken $23.50
    • Sauteed Potatoes, Green Beans, Rocket And Grana Padano
  • Ham, Egg & Cheese Croissant $8.00
  • Family Pack $14.00
    • 2 x Thigh, 2 x Drumstick, 1 x Wing & Chips
  • Bacon & Eggs on Toast $8.00
  • Snack Box $5.80
    • Thigh & Chips
  • Fillings $1.00
    • 1 x Sausage
  • Toasted Paninis $5.50
  • Hash Brown & Eggs on Toast $8.00
  • Chicken Wing $1.20
Peppers Parehua

Peppers Parehua

location

Address

New York Street West, Martinborough, Wellington, 5711, New Zealand

phone

Phone

063068405

clock

Opened hours

Monday: 8:00 AM – 6:30 PM, Tuesday: 8:00 AM – 6:30 PM, Wednesday: 8:00 AM – 6:30 PM, Thursday: 8:00 AM – 6:30 PM, Friday: 8:00 AM – 6:30 PM, Saturday: 8:00 AM – 6:30 PM, Sunday: 8:00 AM – 6:30 PM
price range

Price

$50+

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European , Pacific

features

Features

EFTPOS ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  Vegetarian Friendly ,  Degustation ,  Waitstaff ,  Cash ,  Serves Halal ,  Luxury Dining ,  Seating ,  Highchairs Available ,  No Takeaway ,  Cards accepted ,  Disabled Friendly ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
New York Street West, Martinborough, Wellington, 5711, New Zealand
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