Address
New York Street West, Martinborough, Wellington, 5711, New Zealand
Peppers Parehua in Wellington Menu
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Peppers Parehua in Wellington has no menu available, but can choose from many other options such as Chicken Demon or The Kraken from Hell Pizza . Gipps Street Deli offers many options including Our GSD Saturday breakfast menu and prices are subject to seasonal changes and availability and Sourdough toast. Hong's Cooking Takeaway includes a wide range like Thai beef or Green curry beef. OYSTERS - HALF DOZEN and SAVOURY from . Asian Takeaways offers Willis Cafe and CHICKEN/SALMON.
Nearby Sample Menus
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Grilled halloumi cheese $12.00
- Served over hummus with warm turkish bread
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Margarita $11.00
- Herbs & mozzarella cheese
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Vegetarian pizza $14.50
- Spinach, capsicum, mushroom, olives, onions & mozzarella cheese
- Beetroot $1.00
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Vegetarian meze $15.00
- Fresh homemade falafels served with rice, mixed dips, dolma, falafel, sigara borek, salad, and yogurt sauce
- Chicken kebab R $9.5 / L $11
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Salad
- Cheese, black olives and fresh salad
- Mixed iskender $15.00
- (kids under 12 years old)
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Caprese $22.00
- napolitana sauce, mozzarella, ham pepperoni and salami
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PROSCIUTTO SALAD $20.00
- Prosciutto Emiliano, marinated figs, blue cheese, walnut, cherry tomatoes, drizzle of olive oil & glaze of balsamic
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Carne $28.50
- Napolitana sauce, manuka ham, pepperoni, salami, prosciutto, mozzarella and basil
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ANTIPASTO PLATTER $16.00 per person
- Italian cured meats, cheeses and other delicacies
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CONCHIGLIONI PORK AND FENNEL $26.50
- Pasta shells filled with free range pork, fragrant fresh fennel and mozzarella cooked in chef’s special napolitan sauce
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Margherita $18.00
- Napolitana sauce, mozzarella and basil
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FRESCA $20.00
- Rocket, orange, fennel, kalamata olives, pinenuts, squeeze of lemon juice and touch of olive oil
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Lamb Rogan Josh $17.50
- Cooked with ginger, garlic and brown onion gravy. Finished with yoghurt fresh herbs and spices.
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Tandoori Chicken - Full (2 legs, 2 breasts) $22.00
- Tender spring chicken marinated with ginger, garlic and spices then cooked in tandoor.
- Palak Paneer Lunch $9.90
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Subz Shami Kebab (6 pieces) $10.00
- Vegetable cottage cheese patties with a coarse spice mix of black cardamon, cloves and cinnamon
- Chicken $15.50
- Chicken $15.50
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Chicken Naan $5.00
- White flour bread stuffed with chicken.
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Chicken Zafrani Tikka known as Malai Tikka (5 pieces) $14.00
- Chicken tikka grilled with cashews and cheese saffron, served with mint chutney
- FISH BURGER $5.50
- WEDGES $5.00
- CHIPS $3.50
- EGGBURGER $5.00
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FISH DINNER $10.00
- fish, chips, salad
- GOURMET PAUA FRITTERS $6.90
- FISH CAKES $2.50
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EXTRA FILLINGS(EACH) $1.00
- onion, beetroot, bacon, egg, cheese, pineapple
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Thai Spring Rolls (6) $6.00
- Filled with rice noodles, carrots and cabbage, served with dipping sauce
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Nasi Goreng $12.00
- Indonesian style fried rice
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The Angel Wing $6.00
- Deep fried boneless chicken wing stuffed with vermicelli
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Mee Goreng $12.00
- Stir fried egg noodles with bean sprouts and your choice of chicken, beef or pork
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Singapore Noodles $12.00
- Thin egg noodles with chi cha sin barbeque pork
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Chicken Laksa $12.00
- Chicken with egg noodles and laksa soup
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Mixed Appetisers $8.00
- Chef's selection of 7 of the above appetisers
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Thai Money Bag (6) $6.00
- Minced chicken and cubes of kumara cooked with curry powder and wrapped in spring roll pastry
- Little/Large $8.00/$10.00
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TOASTED MUESLI $8.50
- Our blend of toasted oats, seeds, nuts and fruit with yoghurt, milk, and honey
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CLASSIC BLAT $15.00
- served with steakhouse fries
- House made rosti cakes $4.00
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PULLED PORK CIABATTA $17.00
- smokey pulled pork, caramelised onions and iceberg lettuce on toasted ciabatta, served with cajun kumara fries
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TOAST $4.50
- ciabatta sourdough, multigrain venial, fruit loaf, bagel or gluten free toast served with organic peanut butter, honey or berry jam, avocado, grilled tomato or fried mushrooms 4 each
- Coco pops with banana $3.50
- Baked beans $3.50
- - Fresh Red Cabbage salad w/ orange dressing
- - Chicken, leeks and potatoes
- - Vegetarian and vegan focaccia sandwich $7.50
- - Cured meat & cheese focaccia sandwich $7.50
- Fresh Pasta:
- - Italian Style Meatballs Sub $8.50
- Large choice of Roman Pizza slices from $4.50
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Soup $7.50
- served with fresh or baguettes - Lentils Soup
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FREE RANGE EGGS $10.00
- poached scrambled or fried on toast
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EGGS BENEDICT $18.00
- two poached eggs on English muffin with ham
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HOT CHICKEN SALAD $18.00
- with feta and olives sweet chili and lime
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EGGS BENEDICT $18.00
- two poached eggs on English muffin with salmon
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PAN FRIED FISH $18.00
- served on a seasoned salad & aioli
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GRAND GRETA $20.00
- two eggs, bacon, Loukaniko sausage, grilled tomato, hash brown on toast
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EGGS BENEDICT $18.00
- two poached eggs on English muffin with bacon
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PORTERHOUSE STEAK $22.00
- with salad and fries
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Panang Curry $18.50
- Your choice of meat cooked in coconut milk and Panang curry paste served with garnishing and white rice - Chicken or Pork or Beef
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Gaeng Phed Ped Yang $24.00
- Red curry BBQ duck breast, pineapple, fresh vegetables, tomato and grapes, served with white rice
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Roti $5.00
- Thai Roti served with peanut sauce
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Beef Salad $18.50
- Grilled beef mixed with chilli and salad vegetables served cold
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Roti and Yellow Curry $7.00
- Thai Roti served with yellow curry
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Stir Fried Beef with Chilli and Onion $18.50
- Stir fried beef with fresh chilli, sliced carrot and onion served with white rice
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White Rice $3.00
- Steamed white rice
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Tom Kha Gai $10.00
- Lightly spiced chicken soup flavoured with lemon juice, mushroom and coconut cream
- A1 Spring Rolls $6.50
- Prawns $16.00
- Seafood $ 9.00
- A7 Chicken Satays $7.50
- M3 Sweet and Sour (Pad Priow Wahn)
- T12 Carrot Salad (Som Tam) $13.00
- Lamb 15.00
- Fish $15.00
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Cinghiale $24
- Tomato, pork and fennel Sausage, Hot Peppers, Parmesan, Rocket & Mozzarella
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Quattro Formagg $24
- Tallegio, Gorgonzola, Parmesan & Mozzarella Cheeses with Rocket
- Insalata Verde Green salad with white balsamic dressing $7
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Cannoli $14
- Two Chocolate Cannoli filled with a Frangelico & hazelnut custard with summer fruits
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Pane all’O lio $9
- House made Flat Bread with Extra Virgin Olive Oil & Sea Salt
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Spaghetti con Pesto (Vegetarian) $26
- Spaghetti in a basil pesto, roasted red peppers, artichoke hearts, olives, zucchini and grana padano finished with a chilli crumbed smoked mozzarella
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Gnocchi di Patate (Available as Vegetarian on request) $27
- Pan fried potato gnocchi in a smoked tomato salsa, brocollini, chilli and housemade pork sausage finished with fresh mozzarella Add Crispy Coppa 29
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Pizza del Nino $24
- Tomato, Anchovies, Hot Peppers, Capers, Olives, Basil & Mozzarella
- Side of curly fries $4.00
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The annexe Muesli (GF)( V) $9.50
- toasted muesli with a vanilla fruit compote, Greek yoghurt and almonds
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BLAT (GF) $15.50
- smoky bacon, ripe tomatoes, zesty avocado smash and lettuce on Artisan bread served with a side of curly fries or green salad
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Avocado and Tomato (GF)( V) $10.50
- zesty avocado smash with fresh tomato on our Artisan bread
- Mushrooms $4.00
- Tomato $4.00
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Eggs Benedict $18.50
- poached eggs with hollandaise sauce on Artisan bread choose from bacon, mushroom of for an extra dollar salmon
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Hash Stack (GF) $17.00
- hash browns stacked with spinach, bacon, grilled tomato and a poached egg with hollandaise sauce and a balsamic glaze
- Spicy Hue Traditional Beef Vermicelli Soup $16.00
- Seafood Noodle Soup $16.00
- Grilled Beef With Lemon Grass $14.00
- Tofu And Vegetable On Rice $14.00
- Stirred Fry Rice With Beef/Pork/Chicken $14.00
- Rice Noodle Rolls $7.00
- Chicken Vietnamese Sandwich $10.00
- Beef Vietnamese Sandwich $10.00
- Asparagus $10
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Rose sorbet N/A
- with Prunotto Moscato D’Asti and strawberry meringue
- Mixed leaf salad $9
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Market Cheese N/A
- with sultana sourdough, rye cracker and Braeburn apple salad
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Piccolo fritto N/A
- with squid, monkfish and green lip mussels with spiced yoghurt and rocket
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Snapper crudo N/A
- with preserved lemon salsa, mint and Juno olive oil
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West coast whitebait omelette N/A
- with oyster veloute and fine herbs
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Squid roasted over charcoal N/A
- with venison boudin noir, gremolata and sauce nero
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Spring Rolls 4 per serving $3.00
- mini crispy crackly skin filled with light, full of tender crisp vegetables
- Prawn noodle soup $16.90
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Chicken Varuval $16.90
- potato and capsicum cooked in almost taste like gravy and ground mix spices with a splash of coconut cream garnished with coriander
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Papa's Sambal Corner $18.90
- a classic Malay sauce prepared with chilies, shallots, garlic, ginger, sugar, stewed tomatoes and tamarind paste with your choice of ingredient, all sambal served with basmati rice/PRAWN
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Papa's Masak Lemak Corner $16.90
- a typical blend of Malay spices and creamy coconut milk cooked with chili, turmeric, and lemongrass, all Masak Lemak served with basmati rice/FISH
- Veg Dhal Curry $15.90
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Papa's Masak Lemak Corner $13.90
- a typical blend of Malay spices and creamy coconut milk cooked with chili, turmeric, and lemongrass, all Masak Lemak served with basmati rice/SEASONAL VEGETABLE
- curry Laksa $15.90
Peppers Parehua
Phone
063068405
Opened hours
Monday: 8:00 AM – 6:30 PM, Tuesday: 8:00 AM – 6:30 PM, Wednesday: 8:00 AM – 6:30 PM, Thursday: 8:00 AM – 6:30 PM, Friday: 8:00 AM – 6:30 PM, Saturday: 8:00 AM – 6:30 PM, Sunday: 8:00 AM – 6:30 PM
Price
$50+
Type
None
Service
Table Service
Cuisine
European , Pacific
Features
EFTPOS , Wheelchair accessible , Business meetings , Reservations , Vegetarian Friendly , Degustation , Waitstaff , Cash , Serves Halal , Luxury Dining , Seating , Highchairs Available , No Takeaway , Cards accepted , Disabled Friendly , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar
New York Street West, Martinborough, Wellington, 5711, New Zealand
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- Wellington Pacific Menus
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