Address
New York Street West, Martinborough, Wellington, 5711, New Zealand
Peppers Parehua in Wellington Menu
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Peppers Parehua in Wellington has no menu available, but can choose from many other options such as Chicken Demon or The Kraken from Hell Pizza . Gipps Street Deli offers many options including Our GSD Saturday breakfast menu and prices are subject to seasonal changes and availability and Sourdough toast. Hong's Cooking Takeaway includes a wide range like Thai beef or Green curry beef. OYSTERS - HALF DOZEN and SAVOURY from . Asian Takeaways offers Willis Cafe and CHICKEN/SALMON.
Nearby Sample Menus
-
Fried Chicken $10
- w/ ranch dipping sauce
-
Chilli Onion Rings $9
- w/ chipotle aioli
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Beer Battered Fish Tacos $13
- Creole spiced battered fish, served on two corn tacos with avocado, iceberg lettuce, chilli sauce and pickle mayo
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The Cubano $18
- The ultimate toasted sandwich, buttered, grilled and served with fries. Free range ham, slow cooked pulled pork, swiss cheese, pickles and mustard mayo
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Hot Wings $12
- w/ ranch dressing
- Bowl of fries and an asahi $12
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Wedges $8
- w/ sour cream & sweet chilli
-
Garlic Pizza Bread $8
- topped with parmesan and herbs
- Garlic Bread $7.00
-
Pappardella Pasta $22.50
- Fresh pasta ribbons, Chicken, bacon, mushrooms, bokchoy, onions and tomatoes in a creamy whole grain mustard
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Murphy's Stout Mussels $18.00
- Mussels cooked in a tasty creamy Murphy's stout sauce with onions, celery and spring onions, served with a side of bread
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Dublinder Irish Salad
- Chicken, mesculan, cucumber, pickled beets, red cabbage, parmesan cheese and a creamy mustard and tarragon vinegar
-
Pork Ribs
- Bourbon and all-spiced marinated pork ribs baked into a sticky orange sauce and served with fries
- Monday
-
Shank & Ale Night $19.00
- braised lamb shank with roasted vegetables, served with mash and gravy
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Steak Vegetable and Kidney Pie $16.50
- Just like mum's; nice and hearty
- -Combination $14.5
- -Spicy Pineapple Chicken $10.5
- Crispy Sweet Sour Chicken With Rice $12.5
- Singapore fried Rice Noodle With Chicken And Prawns $13.5
- Fried Noodle with Black Pepper Beef On Sizzling Plate $13.5
- -Beef $10.5
- Satay Chicken And Vegetable With Rice $12.5
-
Beef Rice Noodle Soup $11.5
- -Beef -Lemon wedge -Bean Sprout -Onion -Coriander
-
Pepperoni $5.00
- Pepperoni topped with mozzarella
- Chocolate mousse $3.50
- Strawberry cheesecake $3.50
- Xtra Large $3.90
- Cookies & cream mousse $3.50
-
Ham and cheese $5.00
- Ham topped with mozzarella
- Large fries $3.50
- Choose from: Hash bites/ Large fries/ Garlic bread/ Onion rings/ Soft drinks 1.5L $6.00
-
Albondigas $12.00
- pork & beef meatballs in rich tomato sauce, feta cheese
- Eggplant involtini stuffed with spinach & salted ricotta, baked in red pepper & roasted tomato sauce (v, g/f) $23.50
- Polenta mash (v, g/f) $7.00
- -add poached eggs $4.00
-
Slow $26.00
- braised oxtail in red wine, pickled pearl onions, wild mushrooms, creamy polenta mash
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●The BBM $17.00
- Bebemos brunch muffin w. pork & thyme patty, poached egg, cheddar, smoked paprika tomato chutney, hollandaise
-
●Feijão de Casa (v, v*) $14.00
- smoky black beans on toasted ciabatta, broccoli hummus, smashed avocado
- Black beans (v, g/f) $5.00
-
Smoked chicken salad $17.50
- with sliced fennel, blue cheese and lightly spiced cashews, dressed in a white balsamic vinaigrette(GF)
-
Toast and spreads $6.00
- with your choice of 2 spreads
-
Chocolate frog breakfast $19.50
- poached, scrambled or fried eggs with bacon, sausage, potato cake and tomato + toast
-
Chocolate frog veggie breakfast $19.50
- poached, scrambled or fried eggs with spinach, mushrooms, potato cake, tomato and toast
-
Greek style $15.50
- breakfast slow roasted tomatoes, feta, basil on toasted Vogels with balsamic reduction and olive oil, add bacon for $5.00
- Kidneys mushrooms and bacon $17.00
- Toast, hollandaise $2.00
-
DVDT(delicious vegetarian deluxe toastie) $15.00
- sweet chilli sauce, a corn fritter, cheese and tomato, toasted and topped with hollandaise
- V9 Stir Fried Noodles (Pad Thai) with Tofu $13.00
- M10 Stir Fried Noodles (Pad Thai)
- T11 Isarn Salad (Larb)
- Chicken, Beef or Pork $14.00
- V12 Seasonal Vegetable Yellow Curry $13.00
- Beef $14.00
- M2 Stir Fry with Garlic and Pepper Sauce
- Chicken, Beef or Pork $14.00
- -Large $11.00
- -Large $8.00
- Lamb
- -Large $8.00
- Mix donor salad $8.50
- Lamb rice $7.00
- Chicken donor salad $8.50
- -Large $8.00
- Mujvar $7.00
- Lamb $7.00
- Mixed $9.50
- Vegetarian $11.00
- -Add salad or fries $1.50
- Mixed dip $7.00
- Rice dish with salad & dips
- Combo $16.00
- For Three $21.00
-
Flan De Coco $12.00
- Coconut flan with toasted coconut and hibiscus coulis
-
Free Range Chicken
- Slow roast chicken, cheese, chili, garlic, onions
-
Breakfast Tacos $16.00
- Two eggs scrambled and served atop tortillas, cheese & beans with pico de gallo salsa (the Austin classic meets Miramar)
-
Enchiladas Potosinas $20.00
- Roasted chicken w. onion & garlic, chile salsa, coriander cream & radish
-
Tostadas De Haloumi Y Verduras $16.00
- Crispy fried corn tortillas topped with ZanyZeus halloumi, seasonal veggies, black beans and salsa
- Ice Cream/Sorbet $10.00
-
Memela Con Carnitas $10.00
- Corn cake topped with chorizo refried beans, crispy shredded pork, salsa verde & habanero pickled onions
- Beef Fried Rice Noodle $11.00
- Brisket on Rice $11.00
- Orange Beef on Rice $13.00
- BBQ Pork on Rice $12.00
- Singapore Style Rice Vermicelli $11.00
- Shanghai Stir Fried Noodle with Pork $11.00
- Roast Duck & Roast Pork on Rice $13.00
- Dumpling (Pan Fried or Steam) $8.00
-
Spicy Bratwurst $7.00
- 150gms of spicy beef & pork manuka smoked
- Extra Sausage $4.00
- • French Wholegrain Mustard
- • Tomato Sauce (Ketchup)
- • Mild English Mustard
-
Moroccan Lamb $7.00
- Pure NZ Lamb rich with Moroccan flavours and raisins giving a tasty burst of sweetness.
- • Dijon Mustard
- • Honey Mustard
- -Entrée $12.50
- Garden salad $7.50
- Sauteed button mushroom with a creamy white wine and herb sauce on toasted bread $16.00
- Char grilled scotch fillet open sandwich on multi grain with red wine jus and side of fries $19.50
- Smashed avocado and fresh tomato on toasted bread $12.00
-
Balsamic lamb salad(GF) $17.50
- Seared lamb infused with balsamic vinegar with avocado, feta and tomato salad
- Toasted ciabatta with salmon cream cheese dip $8.50
- Pancakes with streaky bacon, maple syrup and fresh banana $16.50
- EXTRA RICE $3.50
- HAI NUM CHICKEN WITH RICE $13.00
- SEAFOOD $14.00
- FISH BALL $10.00
- THAI FRIED NOODLE
- SEAFOOD $14.00
- COMBINATION $14.00
- COMBINATION $12.00
-
Slow roast capsicum and eggplant crostini $15.50
- Rich eggplant chutney, slow roast capsicum, feta, prosciutto, sourdough
-
Duck breast with savoy cabbage, fingerling potatoes and balsamic glaze $28.50
- Crispy skin duck breast, tossed savoy cabbage, fingerling potatoes, glaze
- White chocolate panna cotta with hazelnut praline and blackberry compote $16.50
-
Sirloin Strip, rocket and radish salad, roast new potatoes and red wine jus $29.50
- 300gm sirloin, rocket, red radish, daikon, new potatoes, red wine jus
-
French Toast $16.00
- Baguette, bacon, berry compote, and maple syrup
-
2 courses $40.00 Pp
- Starter + main of main + dessert
-
Works breakfast $19.50
- Eggs, bacon, mushrooms, tomato, sausages, hashbrown and toast
- PP=Per Person
Peppers Parehua
Phone
063068405
Opened hours
Monday: 8:00 AM – 6:30 PM, Tuesday: 8:00 AM – 6:30 PM, Wednesday: 8:00 AM – 6:30 PM, Thursday: 8:00 AM – 6:30 PM, Friday: 8:00 AM – 6:30 PM, Saturday: 8:00 AM – 6:30 PM, Sunday: 8:00 AM – 6:30 PM
Price
$50+
Type
None
Service
Table Service
Cuisine
European , Pacific
Features
EFTPOS , Wheelchair accessible , Business meetings , Reservations , Vegetarian Friendly , Degustation , Waitstaff , Cash , Serves Halal , Luxury Dining , Seating , Highchairs Available , No Takeaway , Cards accepted , Disabled Friendly , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar
New York Street West, Martinborough, Wellington, 5711, New Zealand
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