Address
New York Street West, Martinborough, Wellington, 5711, New Zealand
Peppers Parehua in Wellington Menu
Are you the owner? Manage this listing for free.
Peppers Parehua in Wellington has no menu available, but can choose from many other options such as Chicken Demon or The Kraken from Hell Pizza . Gipps Street Deli offers many options including Our GSD Saturday breakfast menu and prices are subject to seasonal changes and availability and Sourdough toast. Hong's Cooking Takeaway includes a wide range like Thai beef or Green curry beef. OYSTERS - HALF DOZEN and SAVOURY from . Asian Takeaways offers Willis Cafe and CHICKEN/SALMON.
Nearby Sample Menus
- - Prawn $23.00
- - Entree, Chicken or Vegetables & Tofu $12.00
-
Spicy Seafood Soup
- Cooked at a lower heat in stock, this very spicy seafood dish includes celery, shallots and tomato.
- - Chicken, Beef, Pork or Vegetables & Tofu $21.00
- - Entree, Seafood $13.50
- - Seafood $22.00
- - Main, Seafood $20.50
-
Cashews and Tempura Battered Chicken $22.00
- Sweet chilli jam sauce cooked with battered chicken and vegetables.
-
ONE FAT BIRD CHICKEN LIVER & BLACK PEPPER PATE $13.90
- red wine onions, crostini & gherkins
-
300g RUMP STEAK $25.90
- slow roasted tomato & mushroom, fat bird ships & garlic butter or peppercorn sauce
-
VANILLA CREME BRULEE $9.90
- candied orange & shrtbread
-
EGGS BENEDICT $15.90
- toasted English muffin streaky bacon, hollandaise & fresh chives
-
ONE FAT BIRD CHICKEN LIVER & BLACK PEPPER PATE $12.90
- red wine onions crostini & gherkins
-
GARLIC BREAD $7.90
- add cheese $2.50
-
THE MAC BIRD $19.90
- 200g patty cos lettuce diced gherkins, cheddar & one fat bird special sauce
-
MUSHROOM & MOZZARELLA $11.90
- arrachini ball w napoli sauce & basil pesto
-
BBQ Pork Ribs $10.0
- oven baked with a rich bbq sauce
-
Crispy Nacho Crumbed Chicken $24.0
- with a mild chilli & roast garlic dip
-
Sirloin Sizzler $25.5
- served with beer battered fries & salad or seasonal veges with your choice of mushroom sauce or garlic butter, cafe paris butter or plain
-
Crispy Nacho Crumbed Chicken $13.0
- with a mild chilli & roast garlic dip
-
Creamy Chicken, Bacon & Mushroom Fettuccine $19.0
- served with salad or seasonal veges
-
Shrimp Salad $10.0
- on cos & shredded lettuce with thousand island dressing & lemon
-
Rib-Eye Steak $31.5
- served with beer battered fries & salad or seasonal veges with your choice of mushroom sauce or garlic butter, cafe paris butter or plain
-
Spaghetti & Meatballs $9.5
- served in a tomato sauce with parmesan cheese & a garlic bread
-
Chicken Biryani $16.00
- Basmati rice cooked with vegetables infused with fresh spices and served with raita, mixed pickle and papadom.
-
Jhalfreeze
- Cooked with onion, tomato, capsicum, spring onion and coconut milk.
- Mint Chutney $3.00
-
Lacha Parantha $4.50
- Whole meal flaky bread with dried Fenugreek.
- Kechumber $3.00
-
Vegetable Korma $14.50
- Mixed vegetable cooked in cashews gravy with hint of cream and spices.
-
Paneer Kulcha $4.50
- White flour bread stuffed with cottage cheese.
-
Lamb Vindaloo Lunch $10.90
- Cooked with vindaloo paste and accomplished with pieces of potato. Every Curry is served with Basmati Rice and Plain Naan, Whereas you can always upgrade the Plain Naan to Garlic or Butter naan by adding $1>
- Spinach & Pumpkin $ 2.50
- Pineapple Fritter $ 2.10
- 3 Fish, 3 Hot Dogs, 3 Sausages, 2 ½ Chips $ 28.40
- Crab Stick $ 2.00
- Chips $ 2.80
- Potato Fritter $ 0.90
- Chips Only $ 3.50
- Chicken Nugget $ 0.90
-
Smoked salmon* $14.90
- with horseradish cream capers and toasted bread
- Check Our Dessert Board For Daily Offers $9.50 Each
-
Ribs And Buffalo Wings Combo For 2 Person $39.90
- Served With Hand Cut Fries
- *gluten free topped/ gluten free pizza bases available add 2.90
-
Weka park* (v) $14.90
- cheese, tomato, topped with basil pesto and parmesan
-
Warmed Crumbed Halloumi (V) $16.90
- With Roasted Vegetable Chutney Olives
-
Battered Hot Dog
- Served With Sheostring Fries
- Vegetarian Nacho(V)
-
Classic Sundae $6.00
- Chocolate, Caramel, Strawberry or Passionfruit
-
Triple Chocolate Heaven $14.00
- A milk chocolate mousse, dark chocolate tart and a warm chocolate sauce with vanilla ice cream
-
Cheesecake $11.00
- Chef's sweet cheesecake of the day, served with ice-cream and accompanying sweet garnishes
-
Chicken Nuggets $10.00
- Served with crispy fries and tomato sauce
-
Pan Seared Salmon $17.00
- Pan seared and cooked to perfection served on a crisp garden salad
-
Eggs Bene $13.00
- Poached eggs & Bacon on toasted bread with hollandaise sauce
-
Steak, Eggs & Chips $19.00
- Grilled Porterhouse steak with golden fries and two fried eggs
-
Beef Burger $12.00
- A delicious homemade ground beef burger with lettuce, cheese and crispy fries
-
Paneer Makhani $15.00
- Homemade cottage cheese cooked in creamy tomato flavoured sauce
-
Kadai Chicken $15.50
- Chicken sautéed with capsicum cooked in onion gravy and spices
-
Paneer Jalfrezi $15.00
- Cottage cheese cooked in coconut cream, capsicum, tomatoes, spring onions and spices
-
Plain Naan $3.00
- White meal flour bread
-
Palak Paneer $15.00
- Homemade cottage cheese cooked in fine mild puree of fresh spinach, herbs and spices
-
Chilli Paneer $17.50
- Cottage cheese cooked with onion, capsicum and green chillies in soya sauce
-
Malai Kofta $15.00
- Mashed potatoes and cottage cheese balls deep fried and cooked in rich gravy
-
Lamb Madras $16.50
- Delicious lamb curry, cooked in coconut gravy, mustard seed, curry leaves and cream
-
Fries $9.00
- Aioli + 50c (Available until kitchen close)
-
Crisps $6.00
- Sea salt, salt & vinegar, BBQ
-
Capricciosa $28.00
- Capers, feta, roasted onion, capsicum, fresh chilli and olives
-
Peperoni $28.00
- Spicy Italian sausage with garlic, chilli & capsicum.
-
Four Seasons $28.00
- Mushrooms, ham, spicy Italian sausage sundried tomatoes & bacon (plus $2.00)
-
Little Treats $4.00
- Roasted Peanuts, Lollies
-
Chicken $28.00
- Fresh chicken, spinach, sundried tomatoes & mushrooms (plus $2.00)
-
Bruschetta $10.00
- Fresh tomato, red onion and basil topped with parmesan and rocket
- Guacamole Extra
-
Secret BBQ
- Sweet and tangy
- Corn Salsa
-
Basilo
- Basil, garlic and pine nuts
-
Classic $12.50
- Flour Tortilla, White Rice, Choice Of Meat, Cheese, Sour Cream, Salsas And Sauce
-
Power $14.50
- Black rice, extra meat, salsas and sauce
- The recommended average daily intake for an adult is 8700kJ
-
Chipotle
- Chipotle chillies and cayenne pepper
- Teriyaki Salmon $6.90
- Vegetable Tempura (V) $5.90
- Teriyaki Beef $9.20
- Tuna Nigiri (GF) $2.50
- Salmon Or Tuna Sashimi (GF) 1.5 per piece
- Miso Soup $2.50
- Aburi (Seared) Tuna W Wasabi Mayo $2.90
- Aburi (Seared) Scallop $2.50
-
Chicken mashwi $22.50
- Delicious marinated chicken breast chargrilled, served with mushroom sauce, rice, salad, hummus, tabouli and pita bread.
- Beef $9.50
-
Shish kofta $20.00
- Portions of ground beef mixed with mediterranean spices, served with tomato salsa, rice, salad, hummus, tabouli and pita bread
- Meze $10.00
-
Baba ganoush $7.50
- Tasty chargrilled eggplant blended with yoghurt, tahini, garlic and parsley
-
Taboull Salad $8.50
- Finely chopped tomatoes, capsicum, onions and parsley, mixed with bulgar wheat and lemon juice.
- Zucchini a carrot $8.50
- Zucchini a carrot $8.50
-
Bo Luc Lac - Shaking Beef $23.00
- Marinated beef sirloin wok-tossed with onion and a hint of chili. Served with steamed rice.
-
Guava Panna Cotta $15.00
- with strawberry & vanilla ice cream (GF)
-
Suon Sot Teriyaki - Teriyaki Pork Rib $22.00
- Marinated in coconut cream, lemon-grass, kiwi fruit, lime leaf slow cooked in stock. Served with teriyaki sauce & rice.
-
Dau Phong Rang $5.00
- Roasted peanuts
-
Coconut Creme Brulee $15.00
- with mango (GF)
- ENTREES
-
Chocolate Fondant $15.00
- Espresso chocolate mousse with vanilla cream (GF)
-
Goi Cuon Chay $10.00
- Vegetarian with tofu (GF on request) (V)
- Ore King Salmon Fillet Served with New Potatoes, Salad Greens, Sesame & Ginger Vinaigrette (GF) $30.00
- Prawn Schnitzel with Creamy Mash, Seasonal Veg Jus, & Pineapple Salsa $28.00
- ●Dessert
- Tomato & Olive Linguine Served with Shaved Parmesan (V) $26.00
-
Pork with Crackle or Succulent Lamb $17.50
- Served with Oven Roasted Potato, Kumara, Pumpkin & Mint Peas
- Chef's Special BBQ Pork Ribs (GF) $18.00
- Baked Lemon Cheesecake with seasonal fruit and house made sauce $12.00
- Crispy Fries Salt and Pepper Squid with Lemon, Aioli & Greens $14.00
- Soup of the Day $12
-
Zorba Pizza $20
- Fresh tomato sauce, mozzarella , sundried tomato, olives, feta cheese
-
Piccante $20
- Fresh Tomato Sauce, Lyonnaise Onions, Piccante Italian Salami, Garlic Prawns, Mozzarella
-
Luigi $18
- Fresh Tomato Sauce, Pancetta, Italian Salami, + Mozzarella
- Spy Valley Iced Sauvignon Blanc $9
-
Smoked Potato + Cheddar Rosti $19
- With 2 free range poached eggs, smoked salmon + béarnaise sauce
-
Trio $18
- Fresh Tomato Sauce, Mozzarella, Blue Cheese, Parmesan
-
Add to any salad $6
- Grilled chicken
Peppers Parehua
Phone
063068405
Opened hours
Monday: 8:00 AM – 6:30 PM, Tuesday: 8:00 AM – 6:30 PM, Wednesday: 8:00 AM – 6:30 PM, Thursday: 8:00 AM – 6:30 PM, Friday: 8:00 AM – 6:30 PM, Saturday: 8:00 AM – 6:30 PM, Sunday: 8:00 AM – 6:30 PM
Price
$50+
Type
None
Service
Table Service
Cuisine
European , Pacific
Features
EFTPOS , Wheelchair accessible , Business meetings , Reservations , Vegetarian Friendly , Degustation , Waitstaff , Cash , Serves Halal , Luxury Dining , Seating , Highchairs Available , No Takeaway , Cards accepted , Disabled Friendly , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar
New York Street West, Martinborough, Wellington, 5711, New Zealand
- Wellington European Menus
- Wellington Pacific Menus
- Wellington Region European Menus
- Wellington Region Pacific Menus