Address
New York Street West, Martinborough, Wellington, 5711, New Zealand
Peppers Parehua in Wellington Menu
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Peppers Parehua in Wellington has no menu available, but can choose from many other options such as Chicken Demon or The Kraken from Hell Pizza . Gipps Street Deli offers many options including Our GSD Saturday breakfast menu and prices are subject to seasonal changes and availability and Sourdough toast. Hong's Cooking Takeaway includes a wide range like Thai beef or Green curry beef. OYSTERS - HALF DOZEN and SAVOURY from . Asian Takeaways offers Willis Cafe and CHICKEN/SALMON.
Nearby Sample Menus
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Skate $6.50
- Good flavour and wonderful gelatinous texture
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Gurnard $10.20
- Smaller fillets and sometimes a couple are given per portion. The flake is small and great savoury flavour.
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Alfonsino $9.50
- Supurb firm white fillets, goof omega-3 oil content. Medium flake and subtle flavour profile
- Onion Rings $4.00
- Tomato $1.50
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Pineapple Fritter $4.00
- Sea-salted or with cinnamon sugar
- Your choice of Beer Batter, Panko Crumbed, Tempura Batter, Gluten-Free Batter or Grilled
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Trevally $7.90
- Pink to white with a medium flake and good flavour profile
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Mixed Dips $15.00
- hummus, jacik, spicy walnut babaganush with Turkish bread
- Adana Iskender (spicy minced beef) see above
- Lamb Iskender see above
-
Vege Fritters $8.50
- battered zucchini and carrot fritters with humus, garlic yogurt and Turkish bread
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Chicken Shish, Lamb Shish or Mixed Shish $16.00
- Skewered and grilled tender lamb or chicken cubes served with rice, salad, Turkish bread, humus, jacik, tabouleh, beetroot dip, mild Chilli and yogurt sauce.
- Chicken Iskender see above
- Zucchini & Carrot Fritters see above
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Baklava $4.50
- with walnuts and honey syrup. with ice cream add 52.50
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MAC ‘N’ CHEESE $13.00
- Swiss browns, tomato, pesto & salad
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PAN-FRIED FISH $27.00
- wilted spinach, creamed potatoes, crayfish & tomato oil
- - add cheese fondue $2.00
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BEER BATTERED FISH & CHIPS $20.00
- with Anne Ball’s mushy peas or a little bit of salad
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POTTED CHICKEN LIVER PATE $11.50
- onion marmalade & toasts
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LEELANDS LAMB PIE $17.50
- lamb & seasonal vegetables with gravy moppers
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YORKSHIRE PUDDINGS $13.50
- roast rump steak, peas, mash & gravy
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BAY ZUCHINNI FRITTERS $11.00
- with chilli–pickled cucumber
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- Rueben Sandwich $13.50
- House made shaved corned beef topped with Swiss cheese & sour apple slaw served between slices of warm rye bread with lashes of horseradish mayo
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Caribbean Chicken Skewers $14.00
- Tender chicken thigh marinated in fresh herbs & spices then roasted served with coconut rice & a mango pineapple salsa. All drizzled in piri piri sauce
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- Vege Burger $13.00
- Homemade roasted vegetable, tender chick pea, sesame & sunflower seed patty with tomato, mesculin and mango chutney served in a milk bun
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Riverboat Fishcakes $16.00
- Homemade fishcakes served with garden salad & a lime & chilli mayo
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- OB Burger $15.00
- Homemade trio meat patty (beef, lamb & venison) with bacon, cheese, lettuce, tomato, pickle and crunchy fried onion, mustard & jalapeno sauce served in a milk bun
- Shoestring fries $7.50
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Lamb Kofta Salad $17.50
- Lamb kofta on a bed of mesculin, avocado, goat’s cheese, toasted seeds, olives & a yogurt mint dressing
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Fish & Chips $18.50
- Fresh fish fillets in a Himalayan salt & Monteith’s Radler beer batter served with tart apple slaw, fries with caper & lemon mayo
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Mujver $ 09.50
- Zucchini
- Falafel Salad $ 9.50
- Lamb & Falafel (Small/Large) $ 11.50/$14.50
- Chicken Salad $ 11.00
- Mixed Vege(Small/Large) $ 9.00/$10.00
- Falafel $ 9.50
- Mixed (Small/Large) $ 9.50/$11.00
- Chicken and Falafel (Small/Large) $ 9.50/$11.00
- FISH $11.00
- STEAK $11.00
- CURRY $1.00
- 1 DOZ OYSTERS $31.00
- MUSHROOM $4.20
- CHICKEN $12.50
- CORN FRITTERS $2.50
- MUSHROOM $1.00
- Please no variations on meals. Match your meal with a beer using the coloured shields next to items.
- Salt & pepper squid Salad $21.00
- Small side of fries (V,GF) $5.00
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Bacon & Egg Buttie (*) $12.50
- Honey cured bacon, free range egg & mayo on Turkish flatbread
- Mesclun and vinaigrette (V) $5.00
-
Lamb (*) $21.00
- With Swiss cheese, beetroot, caramelized onion & mesclun
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Cajun spiced wedges (V) $9.50
- With sour cream
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Chicken Schnitzel $19.00
- With Swiss cheese, slaw & chipotle sauce
- Chicken Breast Pita $10.9 Reg / $8.9 Petita
- Steak Pita $11.5 Reg / $9.5 Petita
- Brave Beef $5.00
- Steak Salad $11.9 Reg / $9.9 Petita
- Signature Mix $10.00 per head
- The Family Feast $40.00
- Garden Pita $8.5 Reg / $7.5 Petita
- Breakfast Pita $10.9 Reg / $8.9 Petita
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Mattar Paneer $12.50
- Cottage cheese and peas with almonds and cashew nuts in a creamy tomato sauce.
- -$18 full
-
Lamb Saag $16.00
- Lamb pieces prepared in spinach, spices and herbs, and finished with cream,
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Saag Aloo $12.50
- Spiced spinach and potato cooked together, and finished with cream.
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Plain Naan $3.00
- Refined flour bread
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Onion Kulcha $4.00
- Naan stuffed with mildly spiced coriander and onion.
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Garlic Chicken $16.00
- Succulent boneless chicken pieces and ground spices cooked in a herb, spice and garlic sauce.
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Mushroom Masala $12.50
- Whole mushrooms simmered in onion and tomato sauce with herbs and spices.
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Lasagne $7.50
- Layer upon layer of soft buttery pasta with the delicious combination of juicy seasoned tomatoes mixed with slices of eggplant and perfectly seasoned with softened kumara/ pumpkin with just the right amount of cottage cheese. All mixed perfectly together with hot, cheesy mozzarella cheese topped with a crunchy parmesan cheese crust.
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Mixed Vegetable Biryani (V) $12.90
- A traditional Indian dish. Cooked by simmering tender vegetables in a creamy, spicy blend of ginger, turmeric, cumin, tomatoes, yogurt mint, cardamom and cinnamon. Finish by steaming with fragrant saffron rice and potatoes.
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Raita $3.00
- Amazingly refreshing salad made from cucumber and mint stirred together with Greek yogurt and lemon juice.
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Plain Dosa (V) $8.00
- Delightfully crisp, golden coloured and paper thin pancakes made of a fermented rice and urad dal batter
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Pani Puri (V) $7.00
- Fried puff-pastry ball filled with spiced mashed potato, chickpea, spiced water, and tamarind juice
- Papadam $1.00
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Vada (V) (G) $2.00
- Spicy potato filling deep fried in a flour batter.
- Roti $2.00
- Spicy chicken
- Fresh Seaweed
- Spring Roll
- Teriyaki chicken
- King Prawn
- Miso $2.50
- Tuna
- O’Sushi Special $6.90
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Lunch Rump Steak Eggs & Chips $16.00
- 250gm Rump, Fried Eggs, Caramelised Onion, Steak Cut Fries
- All Served with Fries
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Kiwi Classic $18.00
- 250g Rump cooked to your liking, Caramelised Onion, Fried Eggs, Fries topped with Mushroom Sauce or Garlic Butter
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·Pork Short Ribs
- BBQ sauce, toasted sesame
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Tempura Fish $6.00
- Crisp Lettuce, Citrus onion, Tartare
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Chicken Burger $16.00
- Cajun Chicken thigh, Slaw, Ranch
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Big Breakfast $17.00
- Two Eggs cooked your way, Bacon, Hash Brown, Mushroom, Tomato, Breakfast Sausage, Thick Cut Toast
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Panzanella $9.00
- Basil, Fried bread, Red onion, Tomato, aged balsamic, Feta
- Chilli bean nachos $8.00
- Hot B.L.T $6.50
- Gale's gourmet burgers $7.50 / $9.00
- B.L.A.T $7.00
-
The big breakfast $16.00
- Bacon, sausage, eggs, hash browns, tomato. Plus toast with tea or coffee
- Omelette $11.00
- Hot roast beef sandwich $6.50
- Scrambled or poached eggs & toast $8.00
- Yangchow fried rice
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Combination Noodles $11.80
- soy sauce, chicken, beef, pork and prawn, veg
- Vegetarian fried noodles
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Mee Goreng $11.80
- coconut, curry sauce, chicken and beef, veg
- Yangzhou Fried rice $11.80
- Singapore Fried Noodles $11.80
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Noodle salad - Cold noodles $6.00
- choice of meat chicken or pork, get the sauce, honey soya, choose your own salad
- Seafood fried noodles
- Plain Cakes $2.60
- Coffee Eclair $3.60
- Raspberry and White Chocolate Muffin $2.60
- - Ham $5.00
- Note: Some Varieties may Change on a Daily Basis
- Creamed Apple Pasties $3.80
- Chocolate Dipped $3.20
- Flapjacks $3.00
Peppers Parehua
Phone
063068405
Opened hours
Monday: 8:00 AM – 6:30 PM, Tuesday: 8:00 AM – 6:30 PM, Wednesday: 8:00 AM – 6:30 PM, Thursday: 8:00 AM – 6:30 PM, Friday: 8:00 AM – 6:30 PM, Saturday: 8:00 AM – 6:30 PM, Sunday: 8:00 AM – 6:30 PM
Price
$50+
Type
None
Service
Table Service
Cuisine
European , Pacific
Features
EFTPOS , Wheelchair accessible , Business meetings , Reservations , Vegetarian Friendly , Degustation , Waitstaff , Cash , Serves Halal , Luxury Dining , Seating , Highchairs Available , No Takeaway , Cards accepted , Disabled Friendly , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar
New York Street West, Martinborough, Wellington, 5711, New Zealand
- Wellington European Menus
- Wellington Pacific Menus
- Wellington Region European Menus
- Wellington Region Pacific Menus