Phoenician Cuisine in Wellington Menu

VEGETARIAN DISHES VEGETARIAN DISHES
  • Vegetarian platter $20
    • A slection of all our vegetarian options
  • Falafel $18
    • served in pita bread with tomatoes, lettuce, gherkins and tohini sauce
  • Super falafel $10
    • same as above but super sized
  • 1/2 dozen falafel $14
    • with salad and tahini
  • Babaghannouj $7
    • served in pita with tomatoes and lettuce(eggplant style humus)
  • Hummus $7
    • served in pita bread with tomatoes and lettuce(FRESH DAILY)
  • Mehshi $8
    • served in pita bread with tomatoes, lettuce and tahini(rice filled vine leaves)
  • Fatayer $6
    • Spinach or Feta(vege baked pies)
  • Lebanese style omelette $11
    • served in pita bread with free range organic eggs, parsley, tomatoes and girkens
  • Naklawa $4
MEAT DISHES MEAT DISHES
  • Phoenician platter $18
    • choose from: Beef, Lamb or Chicken served on a plate with rice and sald drizzled in tahini sauce
  • Lamb shish $14
    • served in pita bread with fried onions, tomatoes, lettuce, gherkins and hummus
  • Chicken shish tawook $13
    • served in pita bread with tomatoes, lettuce, gherkins and garlic paste(chicken breast)
  • Beef, lamb or chicken shawarka $12
    • served in pita bbread with fried onions, tomatoes, lettuce, gherkins and tahini sauce
  • Kibbi $3.50
    • with burght wheat onions and pire nuts(hand made mince balls)
  • Kibbi sandwhich $12
    • served in pita bread with hummus, tabouleh, gherkins and lettuce
LEBANESE SAUSAGES LEBANESE SAUSAGES
  • Makanek $10
    • served in pita bread with tomatoes, gherkins and a squeeze of lemon juice
  • Makanek and egg $14
    • served same as above
  • Sojok spicy $10
    • srved in pita bread with tomatoes, gherkins and a squeeze of lemon juice
  • Kafta $12
    • served in pita bread with hummus, tomatoes, gherkins, tabouleh with lettuce
  • Lebanese coffee $3.50

Nearby Sample Menus

  • Manchego spanish sheeps milk cheese fennel tortas & crackers $18
  • Risotto Sweetcorn, courgette basil & parmesan risotto $19.5 or $27
  • Gorgonzola dolce & crackers $17
  • Cheddar & parmesan sticks $10
  • Soft boiled egg & toast $7.5
  • 2 eggs $11
  • Eggs poached or scrambled on toast with crispy bacon $16.5
  • A bowl of shoestring fries & aioli $8
  • Marinated Spare Ribs $6.50
    • Pork ribs marinated in a succulent mixture of spices and sauces, accompanied with our soy and sweet chilli dipping sauce.
  • Cashews and Tempura Battered Chicken $22.00
    • Sweet chilli jam sauce cooked with battered chicken and vegetables.
  • Coconut Cream Soup
    • Spicy yet smooth and tantalising to the taste buds - similar to Tom Yum but with added coconut cream, distinct flavours of lime and coriander.
  • - Chicken, Beef, Pork or Vegetables & Tofu $21.00
  • - Seafood $21.50
  • - Vegetable & Tofu $19.50
  • Chicken, Beef, Pork, Vegetables, Peanut Sauce, Steamed Jasmine Rice $3.00
  • - Seafood $22.00
  • Scallops, black pudding, potato $15
  • Oven baked fish, potato, beans, tomato & basil concasse $32
  • Lambs fry, bacon, potato, onion rings $28
  • Bread $14
    • three dips
  • Rib eye steak, potato, red cabbage, duck pate $34
  • Smoked pork, celeriac & chipotle slaw, fondant potato $34
  • Crackling $6
  • Avocado mousse, feta, red onion bruschetta $16
  • Black Pepper Udon $12.50
    • Poached thick wheat-flour noodles served in black pepper sauce with your choice of mixed veggie, beef, chicken or seafood >>
  • Wat Tan Nga Hor $12.50
    • Wok fried broad rice noodles served with beef filets, scallion, slices of ginger and egg in Cantonese style thick gravy
  • Extra chickens seafood, beef, Iamb or vege $3.00
  • Roti Chanai with Curry $7.50
    • Plain roti served with your choice of Beef Rendang, Chicken Curry or Vege Curry.
  • Dry Lamb Curry $13.50
    • Diced lamb stir fried with curry paste, onion & potato chunks.
  • Lemon Chicken $13.00
    • Crumbed chicken fillets, deep-fried and served with our homemade lemon sauce.
  • Chilli Prawns $15.00
    • King prawn cutlets sautéed with seasonal veggie in specially blended ginger & onion past.
  • Char Kuey Teow $12.00
    • Broad rice noodles wok fried with your choice of seafood, beef, chicken or mixed veg, bean sprout, chives & egg
  • Kūkutai - Mussel Pot $21
    • 1kg pot of chilli and citrus mussels served with rēwena bread
  • Hāngi $24
    • Cafe style hāngi with smoked pork and smoked chicken, potato, kūmara, pumpkin, watercress and jus served with house made rēwena bread.
  • Hēki Kakato - Eggs Benedict, Horopito Hollandaise $16
    • Florentine – spinach
  • Miti Kau - Beef Meatballs $16
    • Horopito meatballs (6) with peppercorn sauce, roasted capsicum sauce
  • Kono Tihi - Cheese Platter $24
    • Baked brie, toasted walnuts and crostini
  • Take a look at our delicious range of cabinet foods, including muffins, filled baps, savoury items, quiche, salads & sweets N/A
  • Poaka Whakapaoa Hūhunua - Honey Bourbon Pork Ribs $22
    • Sticky slow cooked honey bourbon pork ribs with bbq sauce
  • Hēki Kakato - Eggs Benedict, Horopito Hollandaise $19
    • Royale – salmon (kawakawa & Manuka honey smoked)
  • Hawaiian burger $12.00
    • Panko crumbed chicken fillet with lettuce pineapple and mayonnaise
  • All burger come with fries and tomato sauce
  • Beef and bacon burger $12.00
    • Classic beef pattie with bacon lettuce tomato cheese and our tangy mayo
  • Chicken tenders $10.00
    • With chipotle sauce
  • Wedge $8.00
    • With sour cream and sweet chilli
  • Loaded potato skins $12.00
    • With bacon spring onion and sour cream
  • Moroccan lamb burger $12.00
    • Moroccan lamb tagine with a cous cous salad and garlic yogurt
  • fish and chips $15.00
    • Two crumbed pieces of fish served with fries salad with tartare and tomato sauce
  • Wooden spoon ice cream sandwich $6.95
  • All day large pizza, GF base $4.50, extra's $4, weekdays lunch time small pizza (limited), extra's $3
  • Thordon $21.00
    • Chorizo, sundried tomato, oregano, olive oil, anchovies, mozzarella, pesto
  • Miramar $23.50
    • Prosciutto, sundried tomato, olives, rocket, mozzarella, balsamic glaze, tomato base
  • Karori $10 / $17
    • Sundried tomato, mozzarella, fresh basil, extra virgin olive oil, tomato base
  • Roseneath $10 / $18
    • Mushrooms, garlic, olive oil, parmesan, cheese, oregano, mozzarella, white base
  • Island bay $10 / $20
    • Prawn, garlic, zucchini, mozzarella, sundried tomato, anchovies, olive oil, tomato base
  • Lyall bay $10 / $20
    • Smoked chicken, roasted capsicum, basil, mushroom, mozzarella, tomato base
  • Chicken mee goreng (spicy) / chicken satay on rice (spicy) / beef hoi fun $10.50
  • Sausage $2.00
  • Hainanese chicken rice $9.00
  • Salad burger B $4.50 / C $9.50
    • Mayo, lettuce, tomato, cheese & onion
  • 8 wontons / 6 squid rings $4.40
  • 1/4 pounder B $5.50 / C $9.50
    • 1/4 pound, 100gr beef pattie, tomato, lettuce, onion & tomato sauce
  • Picnic box $39.50
    • 8 thighs & 7 drums no chips
  • Chicken kebab $3.50
  • Onion
  • Pulled pork
  • Sundried tomato $1.00
  • Corn
  • Chicken
  • Tomato
  • Creamcheese $0.50
  • Salami
  • Candied bacon and bananas with canadian premium maple syrup $12.50
  • Salmon, cucumber, homemade yoghurt with lemon and mint $8.00
  • Fresh lemon curd $5.00
  • Sake apricots, butterscotch sauce, whipped cream and sliced almonds $7.50
  • Brandied Cherries - topped with chocolate ganache, whipped cream and sliced almonds $8.00
  • Canadian premium maple syrup $4.50
  • Smoked salmon with white anchovy caper sauce and pickles $14.00
  • Smoked poached pears, candied bacon, walnuts and maple syrup $8.00
  • Deep Fried Wonton (3)
  • Nasi Goreng S $5 / M $6 / L $7
  • Stir Fried Beef $10.50
  • Served with thick rice noodles or egg noodles
  • Combo Seafood Noodle Soup $10.50
  • BBQ Pork Noodle Soup $9.50
  • Fish Pieces (3)
  • Deep Fried Spring Roll
  • Vegetarian Sandwich $4.50
  • Bacon and Eggs $12.60
    • Bacon and eggs (poached or scrambled) served with two slices of grain or white toast.
  • Spinach & Egg Sandwich $4.50
  • Toast $5.50
    • Two Slices of white or grain toast, Served with Butter and preservatives (Marmite, Peanut Butter, Honey, Strawberry jam or marmalade).
  • French toast $9.80
    • Served with fruit and whipped cream.
  • Cucumber, Cheese & Egg Sandwich $2.00
  • Muesli $7.80
    • Served with yoghurt or milk and a side of fruit.
  • Eggs on Toast $8.90
    • Poached or scrambled, served with two slices of white or grain toast.
  • Deep Fried Prawn $9.00
  • Sambal Chicken $11.50
  • Deep Fried Wonton $7.50
  • Roti Chanai $8.00
    • Chicken / Lamb / Veggie
  • Roti Pisang (Banana) $4.50
  • Dumpling Laksa $11.00
  • Stir Fried Vegetables $10.00
  • Plain Roti $3.00
  • Pan - fired scallop $17.00
  • Hot and Sour Soup $9.00
  • Pork dim sim (6) $6.00
  • Potato fritter $0.80
  • Meat pattie $2.50
  • Roti bread $2.50
  • Chinese steak $15.00
  • Battered fish $2.50
  • Shoe String Fries $9.00
    • With tomato sauce
  • Kiwi Oysters Natural or Tempura (3) $12.50
  • Louisiana Style Buttermilk Fried Chicken $12.00
  • - Kapiti Kikorangi Blue $15.00
  • Free Range Chicken Achari Masala Curry $34.00
  • Kiwi Fresh Fush & Chups $33.50
  • Indian Garlic Ciabatta $12.00
  • Trio of Hand Made Ice Creams and Sorbets $14.00
Phoenician Cuisine

Phoenician Cuisine

location

Address

245 Cuba Street, Te Aro, Wellington, Wellington, 6011, New Zealand

phone

Phone

043859998

clock

Opened hours

Monday: Closed, Tuesday: 11:00 AM – 11:00 PM, Wednesday: 11:00 AM – 11:00 PM, Thursday: 11:00 AM – 1:00 AM, Friday: 11:00 AM – 1:00 AM, Saturday: 10:00 AM – 12:00 PM, Sunday: 10:00 AM – 10:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Deli , Greek , Lebanese , Mediterranean , Middle Eastern , Sandwiches , Tapas , Turkish , Vegan , Vegetarian

features

Features

Reservations ,  Quick Bites ,  Wine Bar ,  Lunch ,  Seating ,  Dinner

Location
245 Cuba Street, Te Aro, Wellington, Wellington, 6011, New Zealand