Phoenician Cuisine in Wellington Menu

VEGETARIAN DISHES VEGETARIAN DISHES
  • Vegetarian platter $20
    • A slection of all our vegetarian options
  • Falafel $18
    • served in pita bread with tomatoes, lettuce, gherkins and tohini sauce
  • Super falafel $10
    • same as above but super sized
  • 1/2 dozen falafel $14
    • with salad and tahini
  • Babaghannouj $7
    • served in pita with tomatoes and lettuce(eggplant style humus)
  • Hummus $7
    • served in pita bread with tomatoes and lettuce(FRESH DAILY)
  • Mehshi $8
    • served in pita bread with tomatoes, lettuce and tahini(rice filled vine leaves)
  • Fatayer $6
    • Spinach or Feta(vege baked pies)
  • Lebanese style omelette $11
    • served in pita bread with free range organic eggs, parsley, tomatoes and girkens
  • Naklawa $4
MEAT DISHES MEAT DISHES
  • Phoenician platter $18
    • choose from: Beef, Lamb or Chicken served on a plate with rice and sald drizzled in tahini sauce
  • Lamb shish $14
    • served in pita bread with fried onions, tomatoes, lettuce, gherkins and hummus
  • Chicken shish tawook $13
    • served in pita bread with tomatoes, lettuce, gherkins and garlic paste(chicken breast)
  • Beef, lamb or chicken shawarka $12
    • served in pita bbread with fried onions, tomatoes, lettuce, gherkins and tahini sauce
  • Kibbi $3.50
    • with burght wheat onions and pire nuts(hand made mince balls)
  • Kibbi sandwhich $12
    • served in pita bread with hummus, tabouleh, gherkins and lettuce
LEBANESE SAUSAGES LEBANESE SAUSAGES
  • Makanek $10
    • served in pita bread with tomatoes, gherkins and a squeeze of lemon juice
  • Makanek and egg $14
    • served same as above
  • Sojok spicy $10
    • srved in pita bread with tomatoes, gherkins and a squeeze of lemon juice
  • Kafta $12
    • served in pita bread with hummus, tomatoes, gherkins, tabouleh with lettuce
  • Lebanese coffee $3.50

Nearby Sample Menus

  • Wild mushroom, spinach, camembert filo, beetroot, tomato $27
  • Battered Tarakihi, prawn, chips, rocket, lemon, parmesan $29
  • Bone marrow $13
  • Crackling $6
  • Oven baked fish, potato, beans, tomato & basil concasse $32
  • Beetroot carpaccio, brie, smoked pepper coulis $16
  • Bread $14
    • three dips
  • Smoked chicken, caesar, quail egg $16
  • Spag Bol $18.00
    • beef mince in a salsa di pomodoroand fresh parmesan
  • Eggs $15.00
    • Bene (bacon) / Monteral (smoked salmon) / Florentine (spinach)
  • Tacos $16.50
    • Two Tacos , greens, salsa, Wasabi mayo with either
  • Grilled Pork belly $12.00
    • mash, plum, sauce, and salad
  • Beef Schnitzels $24.50
    • homemade onion rings, fries, slaw and jus
  • Home Cut Fries $8.00
    • and garlic mayo
  • Scotch fillet (250g) $27.50
    • Fries salad, egg pesto, herb butter, and jus
  • Smoked mussel fritters $16.50
    • and chili mayo
  • 1/4 Avocado $4.00
  • Gnocchi $14.00/ $24.00
    • vine tomatoes, zucchini, rocket, basil, parmesan
  • Mushrooms $4.00
  • Spaghetti cacio e pepe $12.00/ $20.00
    • black pepper, pecorino, truffled cured egg yolk
  • Breakfast Bruschetta $12.00
    • avocado, tomatoes, basil, Italian loaf
  • Hollandaise $3.00
  • Eggs on Italian loaf $8.50
    • poached, scrambled or fried
  • House baked focaccia bread $5.00
    • balsamic, olive oil
  • Fish Burger $ 7.40
  • Vega Burger $6.10
  • All above grilled add $ 0.50
  • All served with salad. onion & sauce
  • ‘Depends on availability
  • Corn Fritter $2.90
  • Sausaqe $2.80
  • Pacific Oysler Doz $ 21.00
  • Salmon $1.50
  • Avocado $10.50
  • Tomato
  • Ham
  • Onion
  • Pineapple
  • Sundried tomato $1.00
  • Pulled pork
  • -salmon $18.50
  • Crumbed chicken burger $15.00
    • with bacon, brie and onion jam on a brioche bun
  • Shakshuka $10.00
    • eggs baked in a herb tomato sauce with ciabatta
  • Homemade potato rosti
    • with spinach, free ranged poached eggs and hollandaise
  • Eggs benedict
    • on ciabatta with poached free ranged eggs and hollandaise
  • -aioli, hollandaise $2.00
  • -bbq, tomato, brown sauce, sweet chilli .80C
  • Gluten free $2 extra
  • - With 123 Organic Uno Tequila (Plata) $13.00
  • Guacamole (when available) $4.00
  • Chilaquiles Verdes $18.00
    • House made corn chips sautéed in salsa verde, two fried eggs, cheddar, pot beans & Zany Zeus feta
  • - With beef brisket & mushrooms $14.00
  • Carnitas Pork Shoulder
    • Free range confit pork shoulder, salsa verde, onion, habanero, coriander
  • Snack Trio $11.00
    • Peanuts, pumpkin seeds and corn. Your choice of - Cacahuates Picantes - Chilli spiced peanuts / Pepitas Picantes - Spicy pumpkin seeds / ¡Nixta! - Fried Nixtamal corn with salt (or $4.50ea)
  • Breakfast Tacos $16.00
    • Two eggs scrambled and served atop tortillas, cheese & beans with pico de gallo salsa (the Austin classic meets Miramar)
  • Burrito Vegetariano $18.00
    • Seasonal veggies, cheddar, organic rice, cabbage, salsa ranchera & served with lime aioli (vegan option available)
  • 8 onion rings $3.80
  • Fish fillet dinner $13.50
    • 180g of tarakihi fillet- crumbed
  • Shrimps $12.50
  • Black bean sauce chicken or beef $11.90
  • all served with chips coleslaw, sauce & lemon
  • Lemon chicken w/ rice $12.80
  • Sausage $2.50
  • Sweet & sour fish w/ rice $12.80
  • Thai Larb of Scampi and Pork with Mango, Shallot and Thai Basil Salad, Lime leaf and Tamarind $28
  • French Toast with Berry Mascarpone, Grilled Banana, Bacon & Maple syrup $16
  • Brulée of the day, Vanilla Ice Cream & Biscotti $15
  • Middle Eastern Lamb Two Ways. Harissa Spiced Rump & Tagine Braised Shoulder Cigars on Burghul Tabbouleh, Date Puree, Mint Labneth $32
  • Fresh Market Fish, Saffron Crayfish Bisque Risotto, Lemon Scented Greens, Sauteed Prawns, Smoked Carrot Puree $34
  • Chargrilled Sirloin with Steak & Cheese Suet Pie, Dijon Slaw, Porcini Jus $30
  • Traditional French Farmhouse Cassoulet, Smokey Pork, Duck, Chorizo, Southland Lamb, Haricot Beans and Herb Crust $32
  • Homemade Toasted Muesli with Greek Honey, Yoghurt & Fruit $13
  • Combo Seafood Noodle Soup $10.50
  • Fish Ball Soup $9.50
  • Deep Fried Wonton (3)
  • Served with thick rice noodles or egg noodles
  • Fried Noodles S $5 / M $6 / L $7
  • Steamed Rice S $3 / M $4 / L $5
  • Dumplig Noodle Soup $9.50
  • Stir Fried Pork $10.50
  • Pork belly $27.0
    • gourmet potatoes, asian mango dressing & green coconut chutney
  • Beef burger $21.0
    • bun, beef pattie, bacon, brie, tomato, lettuce, tomato relish, garlic aioli & fries
  • Ribs $13.0
    • tasty BBQ ribs, coleslaw, fries & tomato sauce
  • Fries & garlic aioli sml $5.0 lge $9.0
  • Lambs fry $21.0
    • liver, bacon, onion & mushroom gravy on creamy mashed potato
  • Bacon, breakfast sausage or eggs (2) $4.0
  • Hamburger $13.0
    • burger bun, beef pattie, lettuce, tomato, fries & tomato sauce
  • Vegetables $4.5
  • Peanut Butter Jelly Jam $5.00
    • Smooth Peanut Butter Sauce With Berry Jam
  • ●Your Waffle
    • Your Choice
  • Ice Cream $3.00
  • Chocolate/Nutella/Caramel/Strawberry/Honey/Maple Syrup/Peanut $1.00
  • The Wimbledon $7.00
    • Strawberry Compote, Whipped Cream & Icing Sugar
  • Waffle Sundae $8.00
    • Waffle With Vanilla Bean Ice Cream Topped With Whipped Cream & Sweet Cherry
  • Plain Waffle $4.00
  • Rocky Road $6.00
    • Marshmallow, Chocolate Chips & Roasted Peanuts With Hot Chocolate Sauce
  • Hummus Bread $3.00
  • Pepperoni $14.00
  • Lasagna $9.00
  • Falafel $8.00
  • Hummus & Tabouli $4.00
  • Majvar $8.00
  • Mixed $9.50
  • Shish Kofta $11.00
  • Carisbrook Chicken Burger $20.50
    • Buttermilk chicken, bacon, brie, tomato, iceberg, chipotle mayo, fries.
  • Benmore Salmon $29.50
    • Aoraki salmon fillet, roast kumara and pumpkin gratin, wilted spinach, caper hollandaise.
  • Patearoa Pork Belly $26.00
    • Crispy skin pork belly, kumara mash, jus, baby carrots, house pickled red cabbage.
  • Goldfields Chicken Parcel $21.00
    • Golden filo, chicken, sundried tomato, apricot, soft cheese, guacamole, crispy potatoes, garden salad.
  • Truffle infused Mash $6.00
  • Fish and Chips $11.00
    • Mini battered blue cod with fries, salad and tomato sauce.
  • Torta Caprese $14.50
    • Traditional dark chocolate and almond cake served with natural yoghurt and berry coulis.
  • Red Cabbage and charred corn slaw, ranch $6.00
  • Big Breakfast $17.00
    • Scrambled eggs, sirloin steak, bacon spinach + tomato with rye toast
  • Scrambled Eggs with Salmon $12.50
    • House smoked salmon, scrambled eggs on rye toast
  • Muesli $7.00
    • Granola, natural or bircher with yogurt + fruit salad
  • Porridge $7.00
    • Rolled oats with yogurt, fruit salad + cinnamon
  • Toast $4.50
    • Dark rye & butter + jam, peanut butter, nutella or lemon card
  • Bacon + Eggs $11.00
    • 2 eggs scrambled, poached or fried with middle bacon on rye toast
  • Paleo Pancakes $12.00
    • with blueberries, coconut cream + maple syrup
  • Paleo Granola $8.00
    • Mixed fruit, nuts + seeds roasted + served with coconut cream + blueberries
Phoenician Cuisine

Phoenician Cuisine

location

Address

245 Cuba Street, Te Aro, Wellington, Wellington, 6011, New Zealand

phone

Phone

043859998

clock

Opened hours

Monday: Closed, Tuesday: 11:00 AM – 11:00 PM, Wednesday: 11:00 AM – 11:00 PM, Thursday: 11:00 AM – 1:00 AM, Friday: 11:00 AM – 1:00 AM, Saturday: 10:00 AM – 12:00 PM, Sunday: 10:00 AM – 10:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Deli , Greek , Lebanese , Mediterranean , Middle Eastern , Sandwiches , Tapas , Turkish , Vegan , Vegetarian

features

Features

Reservations ,  Quick Bites ,  Wine Bar ,  Lunch ,  Seating ,  Dinner

Location
245 Cuba Street, Te Aro, Wellington, Wellington, 6011, New Zealand