Address
35 Cambridge Terrace, Te Aro, Wellington, Wellington, 6011, New Zealand
Phu Thai Esarn in Wellington Menu
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LUNCH MENU CURRY-
C1 Green Curry Chicken 10.00
- Tasty Thai green curry & coconut milk, vegetable comes in a flavor of chicken
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C2 Red Curry Beef 10.00
- Awesome Thai red curry with coconut milk, vegetables accompany by beef
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C3 Panaeng Curry Tofu 10.00
- Thai thick red curry and coconut milk come with Tofu and vegetable
LUNCH MENU RICE AND NOODLE-
M1 Pad Thai Chicken 10.00
- Fried rice noodle with spring onion, peanut, and chicken
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M4 Khao-pad Moo 10.00
- Fried rice with pork and vegetable
LUNCH MENU APPETIZER- Roti and peanut sauce $4.00 each
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A5 Karee Puffs 6.50
- Curry puff stuffed with minced chicken, potato, and onion.
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A6 Fried Spring Roll 6.50
- Deep fried vegetarian spring roll with vermicelli and vegetables.
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A1 Toong Thong 6.50
- Deep fried minced chicken parcels.
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A3 Thai Fish Cakes 9.50
- Tasty Thai style deep fried fish cake served with sweet chilli dipping sauce.
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A2 Chicken Satay 7.50
- Slices of chicken, marinated in curry powder served with peanut sauce
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A4 Khon Kaew 6.50
- Deep fried mince chicken in breadcrumb served with sweet chilli sauce.
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A8 Mixed Entrées 9.00
- Karee Puff, Fried Spring Roll, Toong Thong, Chicken Satay, and Khon Kaew
LUNCH MENU STIR-FRIED-
M5 Nur Pad Nam mun hoi 10.00
- Stir fried beed with oyster sauce
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M6 Chicken and Cashew nuts 10.00
- Stir- fried chicken and cashew nuts with vegetables
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M7 Pad praew wan Moo 10.00
- Thai style sweet and sour stir-fried with pork
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M8 Gai pad Khing 10.00
- Stir fried chicken with fresh ginger and vegetables
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M9 Pad Bai Ho Ra Par Nur 10.00
- Hot Thai chili stir-fried with onion & basil with beef
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M10 Pad Kra Thiam Gai 10.00
- Stir fried chicken with garlic
LUNCH MENU SOUP-
S1 Tom Yum Goong 10.00
- Hot and Sour prawn soup with mushroom, lime juice, and lemon grass
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S2 Tom Kha Gai 10.00
- Chicken coconut milk soup with galangal, lemon grass, and Lime juice
Nearby Sample Menus
- Fish Fillets $5.00
- Pork meal $11.80
- 8 fillets and chips $40.40
- 10 fillets and chips $50.80
- 1/2 chicken meal $15.00
- 1/4 chicken $7.20
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Peas & Gravy $2.70 / $5.00
- regular / large
- Fish & Chips $7.30
- BBQ Salmon / BBQ Eel / BBQ Prawn $1.50
- Spice Creme Vege / Tofu Avocado / Vegetables / Seaweed Tofu $1.00
- Fish / Tuna Avocado / Crispy & Spiced Fish / Crispy Chicken / Teriyaki Chicken $1.00
- Avocado / Tofu / Spring Roll / Seaweed / Chicken & Rice $1.00
- Dragon Roll / Salmon Avocado / Cheese Salmon / Salmon Spring Onion / Prawn $1.50
- Prawn / Cream Cheese Fish / Cream Cheese Crab / Cream Cheese Tuna $1.10
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Mee Goreng $10.00
- Egg noodle cooked with egg and choice of chicken or seafood
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Dhall Curry $16.90
- Seasonal vegetables cooked in a thick lentil curry
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Nasi-Goreng $18.90
- Nasi-goreng (Chicken or Seafood) A staple rice dish, wok fried with chicken or seafood topped with egg and accompanied with satay sticks.
- Yoghurt Salad (or Raita) $4.90
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Satay $12.90
- Half a Dozen Satay Beef or Chicken or Mixed Tender slices of meat marinated in a traditional way, served with peanut sauce and condiments.
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Curry Laksa $18.90
- Hawkers noodle soup prepared in rich coconut curry gravy, garnished with fish balls, tofu, chicken.
- Enjoy a selection of favourite authentic Malaysian dishes with our banquet options. Please be advised that Istana Malaysia's banquets are suitable for a group of four or more diners only. Choose from the following menus:
- Mixed Bowl of Salad $4.90
- -Coppia 25(gf) $20
- -1/2 Metre $26
- -Coppia 25(gf) $20
- -1/2 Metre $26
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Pikled Cheese $16
- Our housmade beef Sirloin burguer patty, chargrilled to medium, and topped with meltted cheddar, house pickled onions, gherkins, mustard & Ketchup
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250 gram Sirloin Steak (gf) main $25
- char grilled 250 gram prime sirloin steack, cokked to your liking, served with house cut agria potato chips, coleslaw
- -1 Metre $47
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Beer battered Fish & Chips 3/4 $17 main $21
- Market fresh fish in a Monteith´s Golden bee batter, served with potato fries, slaw housmade tartare and a wedge of lemon.
- Small side of fries (V,GF) $5.00
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Breads & Dips (V,*) $12.50
- Local Artisan bread, served with hummus, dukkah, olive oil & balsamic vinegar
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Seafood Chowder $16.00
- With fresh fish, mussels & shrimps, lightly flavoured with paprika,served with local artisan bread
- Please no variations on meals. Match your meal with a beer using the coloured shields next to items.
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Bacon & Egg Buttie (*) $12.50
- Honey cured bacon, free range egg & mayo on Turkish flatbread
- Salt & pepper squid Salad $21.00
- (ALL SERVED WITH FRIES)
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Open Style Salmon Sandwich (*) $21.00
- Chargrilled minute steak, caramelised onion, Swiss cheese, mesclun, horseradish mayo on sourdough with fries
- Sunflower & Rye Small $4.20
- Veggie Baguette $8.50
- Mini Cakes $4.50
- Semmel Dinner Rolls $0.80
- Quiches - 22cm $22.90
- Bagels - filled from $2.70
- Whitesour Large $7.90
- Chocolate Eclair $4.00
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BREAKFAST PIE $11.50
- Bacon, egg & veg served with tomato chutney with toast
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VEGE FRITTATA $10.50
- veg & egg served with tomato chutney with toast
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FILLED CROISSANT $8.50
- with bacon, brie & tomatoes
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TOAST $6.50
- Two slices of toast (wholemeal or GF) >> with choice of spread: peanut butter, jam or marmite
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TRAMMEZINO $8.50
- with smoked chicken, brie & tomato chutneys
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TOASTED CROISSANT $5.50
- with jam and butter
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BREAKFAST PIE $7.50
- Bacon, egg & veg served with tomato chutney
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VEGE FRITTATA $6.50
- veg & egg served with tomato chutney (GF)
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Toasted Muesli $11.00
- Served with rhubarb compote and greek yoghurt.
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Waffles $15.00
- Available saturday and sunday. Served with bacon and banana gr fruit. Accompanied with maple syrup and yoghurt.
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Big Boy $22.00
- A colossal version of the 'wee man’.
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Toast & Spreads $5.00
- Vogels, five grain or sourdough, served with your choice of spreads.
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Extras $4.00
- Bacon, black beans, kransky sausages, roasted tomatoes, creamy mushrooms, hash browns, spinach, black pudding.
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Nachos $17.00
- Chicken and black beans on nacho chips, served with cheese, guacamole and sour cream.
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Toasted Sandwich $5.00
- Served on ploughman's white or brown bread with tomato relish, with your choice of two fillings: ham, cheese, pineapple, caramelised onion, corn, tomato, creamy mushrooms (50c). Bacon or chicken ($1).
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Wee Man $17.50
- Streaky bacon, kransky sausages, creamy mushrooms, hash brown, roast tomato OR black pudding and eggs any style, served with toast and rocket fuel.
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Lamb Palak Skardu $16.50
- Tender diced lamb in a gravy of pureed baby spinach cooked with tomatoes and a selection ground spices; a specialty from Skardu, the capital of Baltistan.
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Fish Balti $12.00
- Fish fried in a batter of mild spices and cooked in our special Balti sauce
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Chicken Tikka Masala $10.00
- Boneless chicken tikka in a medium spiced gravy with sliced onions
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Palak Paneer $14.50
- Diced homemade Paneer (Indian block cottage cheese) in a medium spicy fresh spinach gravy.
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Choley Masala Balti $11.00
- Soft chickpeas in a medium spicy balti sauce cooked with chunky potatoes, tomatoes and fresh balti herbs and spices.
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Balti House Fish Fry $16.00
- Fish cooked to perfection with a batter of special blend of Balti and tandoori spices and herbs, served on salad with mint chutney.
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Vegetable Pakora $8.00
- Slices of vegetable coated with chick pea flours, deep-fried served with tamarind chutney.
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Chicken Tikka $7.00
- Tender boneless chicken pieces mildly marinated in spices and Balti herbs & spices roasted in the tandoor, served with salad and mint chutney
- Cheese
- Chicken $11.00
- Ham
- Creamcheese $0.50
- Salami
- Mushroom
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Add $1.00 each
- brie, avocado, sundried tomato
- Chicken
- Chicken $9.50
- Combination $9.00
- Mixed dip $6.50
- Mujvar $7.00
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Mini burger combo $9.00
- Chicken, lamb or mixed burger
- Pepperoni pide, mixed pide, vegetarian pide, chicken pide, lamb pide, hawaiian pide $10.00
- Rice dish with salad & dips
- Vegetarian $11.00
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Steak
- chunky prime beef Steak
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Potato top Savoury
- Quality lean mince with added vegetables
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Steak & Onion
- Diced onion on top of Prime beef Steak
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Potato Top
- Creamy potato topping on Quality beef mince
- Large $5.20
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Steak & Mushroom
- Whole mushrooms on top of prime Steak
- Savories $1.60
- Family Pies $18.00
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Chicken nuggets $8.50
- With fries & BBQ sauce
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Corn fritters $15.00
- With salad greens, mango chutney and bacon
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Eggs benedict $13.50
- Ham & hollandaise
- Toast w Spreads $4.00
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Tomatoes on toast $8.00
- Multigrain or s
- home made bread $3.00
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-Greek
- Feta & kalamata olives
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Creamy Fettuccini
- See specials board
- Beef with Onion and Coriander $16.90
- Satay Chicken Skewers (4 pcs) $8.90
- Satay Beef Noodles Soup $14.00
- Sweet and Sour Beef $15.90
- Sliced Chicken Congee $10.90
- Sweet and Sour Fish Fillet $16.90
- Sweet and Sour Beef with Pineapple $15.90
- With Chilli Oil (8 pcs) $9.50
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Lamb shank off the bone $26.00
- with pearl barley & potato gnocchi
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Bangers & mash $15.00
- w a rich onion gravy
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Green eggs & ham chunky ham $15.50
- w spinach sauce
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Crispy Veggies lasagna $15.00
- w spinach, pumpkin & feta
- Hand cut chips $8.00
- Scotch fillet with the ultimate port, tarragon, bacon & mushroom sauce with hand cut chips & salad $28.00
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Bacon & Eggs $13.00
- on homemade focaccia
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Open steak sandwich $17.00
- w gherkin, chips & béarnaise sauce
Phu Thai Esarn
Phone
048015006
Opened hours
Monday: 12:00 – 2:30 PM, 5:00 – 10:00 PM, Tuesday: 12:00 – 2:30 PM, 5:00 – 10:00 PM, Wednesday: 12:00 – 2:30 PM, 5:00 – 10:00 PM, Thursday: 12:00 – 2:30 PM, 5:00 – 10:00 PM, Friday: 12:00 – 2:30 PM, 5:00 – 10:00 PM, Saturday: 5:00 – 10:30 PM, Sunday: 5:00 – 10:30 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Asian , Thai , Vegetarian
Features
EFTPOS , Takeaway , Wheelchair accessible , Reservations , BYO , Waitstaff , Takeout , Cash , Groups , Lunch , Seating , Cards accepted , Serves Alcohol , Dinner , Child-friendly , Corkage Fee Charged
35 Cambridge Terrace, Te Aro, Wellington, Wellington, 6011, New Zealand
- Wellington Asian Menus
- Wellington Thai Menus
- Wellington Vegetarian Menus
- Wellington Region Asian Menus
- Wellington Region Thai Menus
- Wellington Region Vegetarian Menus