Address
35 Cambridge Terrace, Te Aro, Wellington, Wellington, 6011, New Zealand
Phu Thai Esarn in Wellington Menu
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LUNCH MENU CURRY-
C1 Green Curry Chicken 10.00
- Tasty Thai green curry & coconut milk, vegetable comes in a flavor of chicken
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C2 Red Curry Beef 10.00
- Awesome Thai red curry with coconut milk, vegetables accompany by beef
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C3 Panaeng Curry Tofu 10.00
- Thai thick red curry and coconut milk come with Tofu and vegetable
LUNCH MENU RICE AND NOODLE-
M1 Pad Thai Chicken 10.00
- Fried rice noodle with spring onion, peanut, and chicken
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M4 Khao-pad Moo 10.00
- Fried rice with pork and vegetable
LUNCH MENU APPETIZER- Roti and peanut sauce $4.00 each
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A5 Karee Puffs 6.50
- Curry puff stuffed with minced chicken, potato, and onion.
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A6 Fried Spring Roll 6.50
- Deep fried vegetarian spring roll with vermicelli and vegetables.
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A1 Toong Thong 6.50
- Deep fried minced chicken parcels.
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A3 Thai Fish Cakes 9.50
- Tasty Thai style deep fried fish cake served with sweet chilli dipping sauce.
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A2 Chicken Satay 7.50
- Slices of chicken, marinated in curry powder served with peanut sauce
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A4 Khon Kaew 6.50
- Deep fried mince chicken in breadcrumb served with sweet chilli sauce.
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A8 Mixed Entrées 9.00
- Karee Puff, Fried Spring Roll, Toong Thong, Chicken Satay, and Khon Kaew
LUNCH MENU STIR-FRIED-
M5 Nur Pad Nam mun hoi 10.00
- Stir fried beed with oyster sauce
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M6 Chicken and Cashew nuts 10.00
- Stir- fried chicken and cashew nuts with vegetables
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M7 Pad praew wan Moo 10.00
- Thai style sweet and sour stir-fried with pork
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M8 Gai pad Khing 10.00
- Stir fried chicken with fresh ginger and vegetables
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M9 Pad Bai Ho Ra Par Nur 10.00
- Hot Thai chili stir-fried with onion & basil with beef
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M10 Pad Kra Thiam Gai 10.00
- Stir fried chicken with garlic
LUNCH MENU SOUP-
S1 Tom Yum Goong 10.00
- Hot and Sour prawn soup with mushroom, lime juice, and lemon grass
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S2 Tom Kha Gai 10.00
- Chicken coconut milk soup with galangal, lemon grass, and Lime juice
Nearby Sample Menus
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MARINATED OLIVES $8.00
- Napoli marinated olives with garlic, lemon and herbs.
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PASTA DI MARE $25.00
- Fresh New Zealand green lip mussels cooked in a white wine and olive oil sauce, with cherry tomatoes, parsley and a hint of chilli seasoning. (with linguine style pasta)
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MARGHERITA BAMBINO WITH HAM $12.50
- Italian tomato sauce, mozzarella, smoked ham, fresh basil and parmesan.
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AFFOGATO $10.00
- An affogato is a coffee based dessert. we offer two scoops of Italian Vanilla gelato with a dash of cinnamon and chocolate shavings. An espresso coffee adjoints your dessert. Pour and enjoy the cold to hot combination of the italian classic.
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GELATO/SORBET $12.00
- In spring Napoli offers three lovely scoops of gelato/sorbet in one serving. Our current Gelato flavours are chocolate and salted Caramel with a Forest Fruit sorbet. These are wonderfully fresh after a delicious meal.
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AMALFI SALAD $17.50
- Rocket, artichokes, pine nuts, cherry tomatoes, tomatoes, mandarin, cucumber, olives, a squeeze of lemon and extra virgin olive oil.
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POMPEI $24.50
- Italian tomato sauce, mozzarella, anchovies, olives, oregano, fresh basil and parmesan.
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VESUVIUS $24.50
- White base, mozzarella, spicy pepperoni, olives, Napoli chilli oil, fesh basil and parmesan. (Hot!!!)
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Shrimp 2pcs $6
- raw shrimp sushi
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Bento Set A $23.50
- pork cutlet, fried shrimp, salad, salmon roll, takoyaki
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Salmon Roll 6pcs $14
- crabmeat, cucumber, salmon, roe
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Spicy Honey Chicken $18.50
- deep fried honey marinated chicken, spice-coated
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Grilled Beef with Ginger Sauce $18.50
- marinated beef, homemade ginger sauce, green salad, bokchoi
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Unadon $19.50
- grilled eel, pickled radish, pickled ginger, teriyaki sauce, nori
- Grilled Salmon Maki 8pcs $13.50
- Salmon Maki 6pcs $12
- Ora King salmon with carrot, mandarin, smoke, rye & fresh wasabi 30
- Parmesan churros with whipped goats cheese & thyme honey 12
- Crisp head lettuce with foraged herbs, orange, hazelnut & sumac 8
- Roast & pickled cauliflower with chard, celery & spiced olive oil 10
- Daily baked farmhouse bread with smoked butter 8
- Griddled Brussel sprouts with maple & roasted macadamia 8
- Two kinds of cheese with accompaniments 18
- Black Angus fillet with potato, onions & roast marrow jus 35
- Mince & Cheese Pie $4.90
- Potato Top Savoury $2.50
- Thai Chicken Pie $5.10
- Steak & Creamy Mushroom Pie $5.10
- Vegetable Pie $4.90
- Roast Chicken & Vegetable Pie $5.10
- Pie of the week $5.10
- Mexican PIe $4.90
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$5 Sides
- tomato, spinach, scrambled eggs, black pudding, hash browns, mushrooms, manuka smoked bacon, haloumi cheese, potato cake, sausage, avocado, smoked salmon green side salad
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Fresh fish $19.50
- pan-fried fish of the day, with wilted spinach, potato cake, with homemade dill hollandaise
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Pancakes $17.00
- served with manuka smoked bacon, banana and maple syrup.
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Tuna salad $17.50
- tuna in spring water, sundried tomatoes, sliced pear, sunflower seeds with a lemon juice and flaxseed oil dressing
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Greek Style $15.50
- breakfast slow roasted tomatoes, feta, basil on toasted vogels with balsamic reduction and olive oil.
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Chicken caesar salad $19.50
- grilled chicken breast, crispy bacon, cos lettuce, croutons poached egg, with house made Caesar dressing (containing anchovies and raw egg)
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Chocolate frog breakfast $19.50
- poached, scrambled or fried eggs with bacon, sausage, potato cake and tomato + toast.
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Savoury beef mince $17.00
- with a potato cake and toaste on the side.
- Mango Mousse with Ice Cream $8.00
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Curry with rice $15.00
- Japanese style curry. Beef or chicken
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-Meat Patty and Salty Fish $15.00
- Pork patty with salty fish and ginger
- ●Sides
- -Pork & shrimps wontons with bbq pork $13.00
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Roast Duck / BBQ Pork / Roast Pork $13.00
- BBQ dish served with rice or noodle soup (egg noodle, rice noodles or ho fun)
- -Steamed Vegetables $8.00
- Braised Beef Brisket (Spicy) / Vegetarian (V) $16.00
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Hand Diced Liver & Pistachio Terrine de Campagne $ 17.90
- With baguette
- Pasta of roasted aubergine, caper & sweet pepper caponata $ 31.90
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Grilled King Prawns $ 18.90
- With tomato, crispy shallot & green peas
- Side dish of the day
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Riversdale 4 years old cheddar $ 16.50
- NZ, classic, nutty & sharp
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Saute Snails $ 17.90
- With pernod, walnut & cream sauce
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Herb Roasted Lamb Rump $ 33.00
- with chickpeas & Swiss chard
- Rocket cos & mesclun salad with sherry vinaigrette $ 6.50
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Pastel de chocolate $8.00
- Chocolate brownie
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Tacos $8.00–$22.00
- Corn tortilla folded or rolled around a filling. A taco can be made with a variety of fillings, including beef, pork, chicken, seafood, vegetables and cheese.
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Pozole verde $15.00
- Traditional soup or stew from Mexico. It is made from hominy, with pork meat, seasoned and garnished with chile peppers, onion, garlic, radishes, avocado, salsa and limes.
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Chilaquiles $15.00
- Corn chips topped with your favorite red or green sauce. Add chicken or egg.
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Churros rellenos y helado $10.00
- Stuffed churros with caramel and ice cream
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Huevos Rancheros o Divorciados $10.00
- Fried eggs topped with red or green sauce, or both.
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Sarape mexicano $23.00
- Slow cooked pork with green sauce served with beans, rice, sour cream and cheese.
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Enfrijoladas de cordero $23.00
- Folded tortilla filled with slow cooked lamb, topped with beans sauce, feta cheese, chorizo and rice
- Green peppercorn fried quail, lime $20.00
- Kimchi grilled cheese, house pickles, fried egg $16.00
- Loaded fries, dashi gravy, house cheese, chicken salt $11.00
- 2.0 harissa lamb loaf, cress pesto, pickled blueberries, labne $19.00
- Smoked eel, red rice, flat beans, peas, wasabi, shiso $19.00
- Smoked nuts, pepitas $6.00
- Whitebait tortilla, grilled flat beans, pecorino, preserved lemon mayo $20.00
- Heirloom tomato salad, buffalo mozzarella, pancetta, soft herbs $17.00
- 1/2 CHICKEN & CHIPS $13.00
- BACON FRITTER $2.50
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FILLET DINNER $15.00
- battered or crumbed fillet
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OYSTERS COOKED $24.00
- 1 DOZ
- HOTDOG WITH SAUCE $3.00
- DEEP FRIED MARS BAR $2.60
- DIMSIM EACH $1.00
- PINEAPPLE FRITTER $2.00
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Grilled Steak $21.90
- Sirloin steak, onion rings, hollandaise, cos lettuce & tomato
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Chicken, Brie & Cranberry $21.90
- Chicken breast, streaky bacon, brie, cranberry sauce, cos lettuce, red onion & tomato
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Spicy Lamb $21.90
- Spiced lamb patty, feta, cos lettuce, red onion, tomato & tzatziki
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Pulled Pork $20.90
- Shredded pork shoulder, slaw, apple & cucumber salsa
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Eggs Benedict $15.00
- English muffins w/ bacon & hollandaise sauce
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Classic BLT $16.90
- Streaky bacon, cos lettuce, tomato & aioli
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Cajun Chicken $22.90
- Cajun chicken, capsicum, mushrooms, sundried tomatoes & mozzarella
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BBQ Pork $21.90
- Pulled pork, bacon, red onion, BBQ sauce, fresh oregano & mozzarella
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Breakfast burger $21.00
- sausage, egg, bacon, smoked tomato relish & black pudding hash brown
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Eggs Benedict $17.00
- maple cured ham, toasted muffin withhollandaise
- Please see our cabinet for other food items and ask one of our friendly staff for details on our pie, cheeses, meats and accompanying chutneys of the day.
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Pie of the day $12.00
- served with brown sauce and salad
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Fat cut chips $7.00
- with aioli
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Salt & pepper squid $12.00
- withlime pickle
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Cheese board $18.00
- selection of three cheeses, house chutney, jelly and crackers
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Chicken liver pate $13.00
- withport jelly, toasted ciabatta
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BUFFALO CHICKEN BURGER $18.00
- BUTTERMILK FRIED CHICKEN, COOL RANCH, CABBAGE, CELERY SLAW
- Cool ranch
- Extra sauce $4.00
- SHOESTRING FRIES: CHICKEN SALT, GARLIC AIOLI, TOMATO KETCHUP $8.00
- Blue cheese aioli
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GARLIC FLATBREAD $9.00
- LEMON, PARSLEY, GARLIC AND SEA SALT
- Classic buffalo sauce
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HALLOUMI BURGER $18.00
- HALLOUMI, ROASTED MUSHROOM, BABY SPINACH, ZUCCHINI RELISH, GARLIC AIOLI
- Beef Udon Noodle Soup $9.50
- Dumplig Noodle Soup $9.50
- Mee Goreng S $5 / M $6 / L $7
- Deep Fried Spring Roll
- Fried Rice S $5 / M $6 / L $7
- Nasi Goreng S $5 / M $6 / L $7
- Steamed Pork Bun $2.50 each
- 4x Steamed Por Buns $9.00
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Beef Nacho Large10.00/Small8.00
- Served on edible bowl with crispy corn chips, sour cream, and cheese
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Fish bites 6.00
- Served with thick cut fries and tomato sauce
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Beef Nacho 8.00
- Served on edible bowl with crispy corn chips, sour cream, and cheese
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Stuffed Chicken 16.00
- Chicken legs stuffed with pork mince served with vermicelli, season vegetables, herbs, and rice
- Egg 1.00
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Chicken Nuggets 6.00
- Served with thick cut fries, and tomato sauce
- Creamy Mushroom Sauce 3.50
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Banana Split 6.00
- Served with vanilla ice-cream, drizzled with caramel sauce, and garnished with roasted peanuts
Phu Thai Esarn
Phone
048015006
Opened hours
Monday: 12:00 – 2:30 PM, 5:00 – 10:00 PM, Tuesday: 12:00 – 2:30 PM, 5:00 – 10:00 PM, Wednesday: 12:00 – 2:30 PM, 5:00 – 10:00 PM, Thursday: 12:00 – 2:30 PM, 5:00 – 10:00 PM, Friday: 12:00 – 2:30 PM, 5:00 – 10:00 PM, Saturday: 5:00 – 10:30 PM, Sunday: 5:00 – 10:30 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Asian , Thai , Vegetarian
Features
EFTPOS , Takeaway , Wheelchair accessible , Reservations , BYO , Waitstaff , Takeout , Cash , Groups , Lunch , Seating , Cards accepted , Serves Alcohol , Dinner , Child-friendly , Corkage Fee Charged
35 Cambridge Terrace, Te Aro, Wellington, Wellington, 6011, New Zealand
- Wellington Asian Menus
- Wellington Thai Menus
- Wellington Vegetarian Menus
- Wellington Region Asian Menus
- Wellington Region Thai Menus
- Wellington Region Vegetarian Menus