Phu Thai Esarn in Wellington Menu

LUNCH MENU  CURRY LUNCH MENU CURRY
  • C1 Green Curry Chicken 10.00
    • Tasty Thai green curry & coconut milk, vegetable comes in a flavor of chicken
  • C2 Red Curry Beef 10.00
    • Awesome Thai red curry with coconut milk, vegetables accompany by beef
  • C3 Panaeng Curry Tofu 10.00
    • Thai thick red curry and coconut milk come with Tofu and vegetable
LUNCH MENU RICE AND NOODLE LUNCH MENU RICE AND NOODLE
  • M1 Pad Thai Chicken 10.00
    • Fried rice noodle with spring onion, peanut, and chicken
  • M4 Khao-pad Moo 10.00
    • Fried rice with pork and vegetable
LUNCH MENU APPETIZER LUNCH MENU APPETIZER
  • Roti and peanut sauce $4.00 each
  • A5 Karee Puffs 6.50
    • Curry puff stuffed with minced chicken, potato, and onion.
  • A6 Fried Spring Roll 6.50
    • Deep fried vegetarian spring roll with vermicelli and vegetables.
  • A1 Toong Thong 6.50
    • Deep fried minced chicken parcels.
  • A3 Thai Fish Cakes 9.50
    • Tasty Thai style deep fried fish cake served with sweet chilli dipping sauce.
  • A2 Chicken Satay 7.50
    • Slices of chicken, marinated in curry powder served with peanut sauce
  • A4 Khon Kaew 6.50
    • Deep fried mince chicken in breadcrumb served with sweet chilli sauce.
  • A8 Mixed Entrées 9.00
    • Karee Puff, Fried Spring Roll, Toong Thong, Chicken Satay, and Khon Kaew
LUNCH MENU STIR-FRIED LUNCH MENU STIR-FRIED
  • M5 Nur Pad Nam mun hoi 10.00
    • Stir fried beed with oyster sauce
  • M6 Chicken and Cashew nuts 10.00
    • Stir- fried chicken and cashew nuts with vegetables
  • M7 Pad praew wan Moo 10.00
    • Thai style sweet and sour stir-fried with pork
  • M8 Gai pad Khing 10.00
    • Stir fried chicken with fresh ginger and vegetables
  • M9 Pad Bai Ho Ra Par Nur 10.00
    • Hot Thai chili stir-fried with onion & basil with beef
  • M10 Pad Kra Thiam Gai 10.00
    • Stir fried chicken with garlic
LUNCH MENU SOUP LUNCH MENU SOUP
  • S1 Tom Yum Goong 10.00
    • Hot and Sour prawn soup with mushroom, lime juice, and lemon grass
  • S2 Tom Kha Gai 10.00
    • Chicken coconut milk soup with galangal, lemon grass, and Lime juice

Nearby Sample Menus

  • Peppered Newyork style sirloin in a creamy cracked black pepper sauce served with potato $33.00
  • Add fries to any meal $4.00
  • Long Black $3.60
  • Bangers and mash with beef sausages, mashed potato and gravy $12.00
  • The Grand tasting platter (Serves 2 - 4 people) $42.00
    • Selection of meats, seafood and antipasto
  • Egg $2.00
  • Hash browns $3.50
  • Cake Tin Sirloin steak served with a black king tiger prawn kebab and Tartare sauce $33.00
  • Fish Fry $15.00
    • Locally caught fresh fish, crumbed & deep fried southern style, dressed with Louisiana remoulade, lettuce, tomato and a sweetcorn chill salsa
  • Chicken Chimichanga $12.00
    • Deep fried burrito with a Manuka honey marinated chicken and chili filling
  • Aunt Pearls $8.50
    • Hot Apple Pie served with whipped cream
  • Laundry Super Salads $18.00
    • seasonal fresh salad specials - a hearty and filling plate of wholesome salad goodness, ask staff for today's delicious creations.
  • Southern Fried Fish GF $10.00
    • breaded fish bites with Louisiana remoulade
  • Fries GF VV V $7.00
    • hand cut Agria chips with lime aioli or ketchup
  • 2 SPICY CHICKEN
  • Stuffed Jalapeños V $10.00
    • Packed with dual cheese and pickled carrots, crumbed and served with slaw and guacamole
  • SMOKED FISH RILLETTES $13.00
    • house smoked fish served with Zaida rye toasts
  • Green salad – house dressing $5.00
  • BEEF BRISKET BURGER $17.50
    • brioche bun, onions, cheese fondue & horseradish mayo
  • SMOKED WINGS AND SKINS $13.00
    • chicken wings, pork crackling & potato skins
  • - add cheese fondue $2.00
  • LAMBS FRY $17.50
    • thick cut bacon, fried mash, porter gravy & caramelised onion
  • PAN-FRIED FISH $27.00
    • wilted spinach, creamed potatoes, crayfish & tomato oil
  • Thick and chunky fries $7 / $11
  • Bacon Burger $4.80
  • 10 pieces chicken nibbles & wings (free 1 chip) $11.00
  • Homemade Chicken Burger $6.00
    • Chicken Filled and Cheese
  • Chicken Curry $13.00
    • On Noodles or Steamed Rice
  • Squid Ring $0.80
  • Gourmet Chicken $12.00
    • On Steamed Rice
  • Chicken Fillet Dinner $9.50
  • Satay Chicken $10.60
    • Chow Mein
  • BEEF BURGER & FRIES $19.50
  • OLI ROLL $10.50
    • WITH TOMATO, MOZZARELLA & BASIL
  • BBQ CHICKEN, AIOLI & LETTUCE AIOLI ROLL $16.00
  • OLI ROLL $10.50
    • WITH HAM & SWISS CHEESE
  • OLI ROLL $10.50
    • WITH CURRIED EGG & LETTUCE
  • DANISH RYE RUEBEN $16.00
  • ACME SUMMER SALAD $24.00
    • + BBQ CHICKEN
  • FRENCH FRIES & ACME CATSUP $7.00
  • Pork and fennel sausage ragu with rigatoni $11.00
  • Gelato - Vanilla bean or flavour of the day - 2 scoops $4.50
  • Sweetcorn and basil tagliatelle pasta, green beans and pangrattato $22.00
  • Make it a double decker (2 x eggs) $16.00
  • Coconut chia, banana and goji berries $10.00
  • Parmesan crumbed chicken with cabbage and kale slaw $12.00
  • Ahia smoked fish Caesar salad with horseradish vinaigrette $24.00
  • Greek yoghurt mousse, thyme honey, poached figs and granola crumble $12.00
  • Bento Set $9.00
    • Salmon x 1, Whitefish x 2, Foto Maki x 2, Hoso Maki x 3
  • Scallop Sushi $5.00
  • Salmon Sushi $4.00
  • Bento Set $22.00
    • Salmon, Whitefish, Prawn, Inari, Foto Maki, Hoso Maki, Ula
  • Bento Set $11.00
    • Salmon x 2, Whitefish x 2, Foto Maki x 1, Hoso Maki x 3, Ula x 1
  • Seafood Salad $4.00
  • Temaki (Hand roll) $3.30
  • Prawn Sushi $5.00
  • Pepper Mayo Chicken $1.50
  • Spicy Fresh Tuna Avocado (GF) $1.50
  • Teriyaki Salmon $6.90
  • Seaweed Salad (V (GF)) $4.90
  • Salmon Nigiri (GF) $1.90
  • Aburi (Seared) Tuna W Wasabi Mayo $2.90
  • Tuna Mayo $1.00
  • Fresh Spring Rolls (Shrimp & Vege Options) (GF) $6.50
  • -bbq, tomato, brown sauce, sweet chilli .80C
  • Pulled pork tortillas $18.00
    • served with a bean salsa, guacamole and sour cream
  • Gluten free $2 extra
  • -spinach $16.50
  • Muesli $10.00
    • served with honey yoghurt, milk and berries
  • Chicken salad $17.00
    • chargrilled lime and chilli marinated chicken tenders with a garden salad
  • Free range eggs $8.50
    • scrambled / poached / fried on ciabatta or 5 grain
  • Sauce side
  • Kashmiri pulao $8.00
    • basmati rice mixed with dry fruits.
  • Murgh malai tikka $11.00
    • boneless chicken pieces marinated in cashew nut, cheese and cream with spices and cooked in tandoor.
  • Dal makhani
  • Beef vindaloo $18.00
    • boneless beef cooked with potatoes and vindaloo paste.
  • Kadai chicken $19.00
    • barbeque chicken pieces cooked with capsicums, onion, coriander seeds and ground spices.
  • Dal makhani (very mild) $9.00
  • Barrah kebab $24.00
    • lamb chops marinated with ground spices and cooked in tandoor.
  • Akbari tikka $21.00
    • boneless chicken pieces cooked with ground spices, chickpea flour and black pepper coated with egg yolk.
  • Diced beef cubes with garlic $12.90
  • Mixed salad $5.00
  • Beef and spring roll on rice noodle $12.90
  • Pork/Beer/Chicken/Combination of fried vermicelli $12.90
  • Chicken on vermicelli $12.50
  • Prawns $8.00
    • Choice of sugarcane, battered or sesame
  • Deep fried spring roll on rice noodle $12.90
  • Seasonal vegetables $12.90
  • Note: Some Varieties may Change on a Daily Basis
  • Florentine $3.30
  • Raspberry Cream Buns $3.00
  • - Apricot $3.20
  • Note: Some Varieties may Change on a Daily Basis
  • Steak & Cheese $4.50
  • Ham & Egg $4.70
  • Chocolate Eclair $3.00
  • Roti + Curry / Peanut Sauce $5.00
    • Roti with choice of peanut or yellow curry sauce
  • Roti $3.00
  • Angel Wings $10.00
    • Chicken wings stuffed with minced pork, vermicelli rice noodle and vegetables
  • Spring Rolls $6.00
    • Deep fried spring rolls
  • Tom Yum Noodle Soup $12.50
    • Choice of chicken, beef or pork
  • Curry Puff $6.00
  • Lak Sa $12.50
    • Choice of chicken, beef or pork
  • Yum Gai $12.50
    • Thai spicy chicken salad
  • Egg Dosa $ 14.00
    • Dosa layered with beaten egg
  • Badshahi corn $ 16.90
    • Sweet corn sautéed with green peppers in a cashew nut and tomato puree
  • ●Vegetable/Paneer/Chicken/ Prawn Fried Rice
    • rice sautéed with onion, garlic, capsicum Carrot, soy sauce and vinegar
  • Butter Chicken $17.90
    • Boneless chicken cooked with rich tomato and butter gravy.
  • ●Mixed Platter
    • Platter of assorted Mix , Vegetarian and Non vegetarian entrees
  • Poppadoms (Each) / Mango Chutney $ 1.00 /$ 3.50
  • -10 $105.90
  • Chicken Dosa $ 16.00
    • Dosa stuffed with chicken pieces and spices
  • Big Breakfast $17.00
    • Scrambled eggs, sirloin steak, bacon spinach + tomato with rye toast
  • Bacon + Eggs $11.00
    • 2 eggs scrambled, poached or fried with middle bacon on rye toast
  • Toast $4.50
    • Dark rye & butter + jam, peanut butter, nutella or lemon card
  • Porridge $7.00
    • Rolled oats with yogurt, fruit salad + cinnamon
  • Muesli $7.00
    • Granola, natural or bircher with yogurt + fruit salad
  • Weekdays 7am-11am
  • Paleo Pancakes $12.00
    • with blueberries, coconut cream + maple syrup
  • Scrambled Eggs with Salmon $12.50
    • House smoked salmon, scrambled eggs on rye toast
Phu Thai Esarn

Phu Thai Esarn

location

Address

35 Cambridge Terrace, Te Aro, Wellington, Wellington, 6011, New Zealand

phone

Phone

048015006

clock

Opened hours

Monday: 12:00 – 2:30 PM, 5:00 – 10:00 PM, Tuesday: 12:00 – 2:30 PM, 5:00 – 10:00 PM, Wednesday: 12:00 – 2:30 PM, 5:00 – 10:00 PM, Thursday: 12:00 – 2:30 PM, 5:00 – 10:00 PM, Friday: 12:00 – 2:30 PM, 5:00 – 10:00 PM, Saturday: 5:00 – 10:30 PM, Sunday: 5:00 – 10:30 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Thai , Vegetarian

features

Features

EFTPOS ,  Takeaway ,  Wheelchair accessible ,  Reservations ,  BYO ,  Waitstaff ,  Takeout ,  Cash ,  Groups ,  Lunch ,  Seating ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Corkage Fee Charged

Location
35 Cambridge Terrace, Te Aro, Wellington, Wellington, 6011, New Zealand