Phu Thai Esarn in Wellington Menu

LUNCH MENU CURRY LUNCH MENU CURRY
  • C1 Green Curry Chicken 10.00
    • Tasty Thai green curry & coconut milk, vegetable comes in a flavor of chicken
  • C2 Red Curry Beef 10.00
    • Awesome Thai red curry with coconut milk, vegetables accompany by beef
  • C3 Panaeng Curry Tofu 10.00
    • Thai thick red curry and coconut milk come with Tofu and vegetable
LUNCH MENU RICE AND NOODLE LUNCH MENU RICE AND NOODLE
  • M1 Pad Thai Chicken 10.00
    • Fried rice noodle with spring onion, peanut, and chicken
  • M4 Khao-pad Moo 10.00
    • Fried rice with pork and vegetable
LUNCH MENU APPETIZER LUNCH MENU APPETIZER
  • Roti and peanut sauce $4.00 each
  • A5 Karee Puffs 6.50
    • Curry puff stuffed with minced chicken, potato, and onion.
  • A6 Fried Spring Roll 6.50
    • Deep fried vegetarian spring roll with vermicelli and vegetables.
  • A1 Toong Thong 6.50
    • Deep fried minced chicken parcels.
  • A3 Thai Fish Cakes 9.50
    • Tasty Thai style deep fried fish cake served with sweet chilli dipping sauce.
  • A2 Chicken Satay 7.50
    • Slices of chicken, marinated in curry powder served with peanut sauce
  • A4 Khon Kaew 6.50
    • Deep fried mince chicken in breadcrumb served with sweet chilli sauce.
  • A8 Mixed Entrées 9.00
    • Karee Puff, Fried Spring Roll, Toong Thong, Chicken Satay, and Khon Kaew
LUNCH MENU STIR-FRIED LUNCH MENU STIR-FRIED
  • M5 Nur Pad Nam mun hoi 10.00
    • Stir fried beed with oyster sauce
  • M6 Chicken and Cashew nuts 10.00
    • Stir- fried chicken and cashew nuts with vegetables
  • M7 Pad praew wan Moo 10.00
    • Thai style sweet and sour stir-fried with pork
  • M8 Gai pad Khing 10.00
    • Stir fried chicken with fresh ginger and vegetables
  • M9 Pad Bai Ho Ra Par Nur 10.00
    • Hot Thai chili stir-fried with onion & basil with beef
  • M10 Pad Kra Thiam Gai 10.00
    • Stir fried chicken with garlic
LUNCH MENU SOUP LUNCH MENU SOUP
  • S1 Tom Yum Goong 10.00
    • Hot and Sour prawn soup with mushroom, lime juice, and lemon grass
  • S2 Tom Kha Gai 10.00
    • Chicken coconut milk soup with galangal, lemon grass, and Lime juice

Nearby Sample Menus

The Chippery (sample menu)
  • Fish Burger $13.00
    • Crumbed sh llet with lettuce, tomato, red onion, guacamole and tartare sauce
  • Turbot $9.70
    • Beautiful bright white fillets when cooked and delicate flavour - highly prized in Europe
  • Sea Perch $8.40
    • Pure white, tasty fillets. Highly underrated and prized by Asian countries
  • Butterfish $10.90
    • This beautiful looking fish has a high iodine content due to it's vegetarian diet - has a good flavour and small soft flake
  • Fish Finger Sandwich $12.00
    • Sliced white bread, butter, rocket and tartare sauce
  • Cranberry $1.50
  • Trevally $7.90
    • Pink to white with a medium flake and good flavour profile
  • Lemon Fish $8.50
    • Soft texture and meaty flavour. Excellent beer battered.
Tatsushi (sample menu)
  • natto roll $4
  • Kumiage Homemade Zaru Tofu Cold $8
    • This tofu is made without being rinsed in water, and is then drained on a sieve.
  • Daikon salad $7
    • Julienne white radish, mixed leaves and ponzu dressing.
  • GYU-TATAKI NIGIRI SUSHI $5
    • 2 pieces of gyu-tataki nigiri Sushi
  • Chicken Steak $15
    • Grilled Chicken thigh with teriyaki sauce served with mixed leaves and homemade red mayo dressing or ponzu dressing.
  • Tofu Steak $12
    • Grilled firm tofu with teriyaki sauce served with mixed leaves and homemade red mayo dressing or ponzu dressing.
  • Miso soup $2.5
  • Assortment of Nigiri Sushi $10
    • fish of the day.vegetable.prawn,salmon and gyu tataki nigiri sushi
WBC Restaurant (sample menu)
  • Thai yellow chicken curry, jasmine rice & fried egg $26.00
  • Goan raw fish curry $14.50
  • Pulled pork $13.50
  • Lemon meringue tart & lemon verbena syrup $14.50
  • Paneer pakora & tamarind sauce $12.50
  • Seared rare beef salad, ginger & soy $28.00
  • Chips, sauce, mayo $7.00
  • Dark chocolate terrine w/ orange maramalade & praline $14.50
Satay Malaysia (sample menu)
  • ●Desserts:
  • Murtabak:
    • This is a main size of the starter with your choice of chicken, lamb or vegetarian fillings. Please allow 10 minutes cooking time for this dish.
  • Fish Sambal: $20.90
    • For those of you who like it hot! Fresh fish fillets cooked in a variety of spices that brings the heat but still produces the flavour.
  • -Vege $8.50
  • -vege $12.90
  • Chicken Wings: $9.00
    • Marinated in spices and deep fried.
  • ●Rice
  • Seafood Laksa: $17.90
    • Selection of seafood served in a coconut cream broth infused with lemongrass. This is a mild dish with subtle flavours that is very satisfying.
Korean Country House (sample menu)
  • BIBIMBAP $14.00
    • mixture of vegetables roasted beef steamed rice
  • BULGOGI $14.00
    • pan fried marinated beef vegetables
  • TANGSUYUK $29.00
    • dip fried battered pork vegetables special sweet and sour sauce
  • OJINGUH BOKKUM $15.00
    • pan fried squid vegetables with spicy sauce
  • CHILLI CHICKEN $29.00
    • dip fried chicken special sweet and spicy sauce
  • ANDONG CHICKEN $45.00
    • steamed chicken noodle vegetables
  • DURUCHINGI $29.00
    • roasted pork belly kimchi vegetables
  • UDONG $12.00
    • noodle vegetable soup, boiled fish cake
Real Kebabs (sample menu)
  • Mixed meat $15.00
  • Vege $9.00
  • Small fries $3.50
  • -all served on authentic turkish bread
  • Lamb shish $16.00
  • Mixed vegetable $10.00
  • Hummus and tabouli $8.50
  • -kebabs come with lettuce carrot, cabbage, onion and a choice of 2 sauces
Marrakech Cafe (sample menu)
  • Spicy Chickpea $9.50
    • Blended with Moroccan spices, fresh herbs, and tomato. Served with bread.
  • Bessara $9.50
    • Smooth green pea dip, blended with Moroccan spices, served with fresh bread.
  • Chicken Kebab $19.90
    • Marinated chicken fillet kebabs, served on rice.
  • Chicken Tagine $21.50
    • Tender chicken braised in a savoury sauce of garlic, ginger, preserved lemon and saffron, served with rice.
  • Sauce on the Side $2.50
    • Tomato sauce, sour cream, harissa (hot sauce), plain yoghurt.
  • Fish Fingers $8.90
    • Fish fingers, served with chips and tomato sauce.
  • Zaalouk $9.90
    • Eggplant and tomato relish with Moroccan spices, served with fresh bread.
  • Chicken salad $15.90
    • Couscous salad with tender strips of marinated chicken breast.
Taco Queen (sample menu)
  • -King $15.00
  • Quesadilla
    • Choose: beef, pork, chicken or veggie. Flour tortilla folded in half and filled with meat or veggies, cheese, rice, beans, capsicum and corn
  • -King $13.00
  • Burrito
    • Choose: beef, pork, chicken or veggie. Flour tortilla wrapped and filled with meat or veggies, cheese, rice, capsicum, corn and beans
  • Jalapeno $1.00
  • -Cheese Quesadilla $5.00
    • Just with cheese and chipotle
  • Nachos (GF) (V)
    • Home made corn chips, salad, beans, cheese, pico de gallo, sour cream and chipotle salsa
  • -Reg $11.00
Ti Kouka Cafe (sample menu)
  • Smoked Fish on Rye $21.00
    • w/ shredded vegetable slaw, tartare, chickweed & sorrel dressing
  • Haloumi Burger $18.50
    • w/ mushroom stalk pate, pickled beetroot, radish, fennel & lettuce
  • Toast & Cultured Butter $8.00
    • w/ Ti Kouka Jams or Fix & Fogg peanut butter or Tutaki honeys
  • Ti Kouka White Pudding $6.50
    • w/ apple & fennel
  • Sauteed Greens $5.50
    • w/ almonds
  • Avocado $6.00
    • w/ lemon & balsamic
  • Leeds St. Bread Gnocchi $26.00
    • w/ cheese rind cream, Wairarapa Eco Farm vegetables, weeds & lemon oil
  • Chunky Cut Chips $10.00
    • w/ aioli, home-made tomato sauce & harissa
Subway (sample menu)
  • Roasted Garlic N/A
  • Wheat N/A
  • Ham, Egg and Cheese N/A
  • Sweet Onion N/A
  • Pickles N/A
  • White Bread N/A
  • Steak and Cheese N/A
  • Thinly Cut Ready Salted N/A
Yokohama Sushi (sample menu)
  • Teriyaki Salmon $1.50
  • Prawn Salad $2.00
  • Crunchy Roll $1.50
  • Vegetarian Sushi $1.50
  • Salmon & Crab Meat $1.50
  • Salmon & Tuna $1.50
  • Salmon & Avocado $1.50
  • Salmon & Cream Cheese $2.00
Noah's Ark Teahouse (sample menu)
  • Mapo Tofu $14.90
  • Wonton Noodles Soup $11.90
  • Sweet and Sour Chicken $15.90
  • Chicken in Thai Chilli Sauce $15.90
  • Crispy Chicken $9.00
  • Pan Fried (8 pcs) $9.50
  • Handmade Vegetarian Spring Rolls (2pcs) $6.00
  • King Prawns Marinated in Garlic Sauce $17.90
Mexican QBT (sample menu)
  • Burrito regular $10.00
    • flour tortilla rolled into a pocket and stuffed with Mexican rice, beans, cheese, chipotle salsa, salad on side and avocado dressing
  • Quesadilla grande $10.00
    • flour tortilla folded over cheese with capsicum, onion, mushroom, salad, chipotle salsa and avocado dressing
  • Tacos two $10.00/ three $15.00
    • to gluten-free soft corn tortillas folded and filled with cheese, capsicum, onion, mushroom, salad, chipotle salsa and avocado dressing
Joe's Garage (sample menu)
  • Pikelets $8.80
    • lemon and vanilla sugar
  • Cajun joe $23.00
    • harissa marinated free range chicken breast, cherry tomatoes, caramelised onions, rocket, mozzarella, joe’s tomato sauce and minted yoghurt dressing
  • Brat $12.80
    • spicy bratwurst sausage with caramelised onions and melted cheese in a warmed joe’s roll
  • Stan the wallet $26.80
    • 220g sirloin, caramelised onions, joe’s green salad and garlic butter with chips
  • Magic carpet $5.50
    • vanilla bean ice cream and wafers with chocolate sauce
  • Bacon and egg $7.80
    • bacon and a free range egg on toast
  • Joe’s hash $4.00
  • Kids schnitz $12.00
    • crumbed beef with chips and tomato sauce
Charlies Cafe (sample menu)
  • Smoked Salmon Bruschetta $16.00
  • Kids Fish & Chips $8.00
  • Wedges $13.00
    • w bacon, cheese, sweet chilli & sour cream
  • Charlie's Build Your Own $8.50
    • w two eggs & toast
  • Cheese on Toast $6.00
  • BBQ Pulled Pork Ciabatta $19.50
    • w fried egg & Apple slaw, served w wedges
  • Kids Wedges $5.00
  • Beef, Bacon, Cheese $17.00
    • Jalapeno Burger w fries
Phu Thai Esarn

Phu Thai Esarn

location

Address

35 Cambridge Terrace, Te Aro, Wellington, Wellington, 6011, New Zealand

phone

Phone

048015006

clock

Opened hours

Monday: 12:00 – 2:30 PM, 5:00 – 10:00 PM, Tuesday: 12:00 – 2:30 PM, 5:00 – 10:00 PM, Wednesday: 12:00 – 2:30 PM, 5:00 – 10:00 PM, Thursday: 12:00 – 2:30 PM, 5:00 – 10:00 PM, Friday: 12:00 – 2:30 PM, 5:00 – 10:00 PM, Saturday: 5:00 – 10:30 PM, Sunday: 5:00 – 10:30 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Thai , Vegetarian

features

Features

EFTPOS ,  Takeaway ,  Wheelchair accessible ,  Reservations ,  BYO ,  Waitstaff ,  Takeout ,  Cash ,  Groups ,  Lunch ,  Seating ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Corkage Fee Charged

Location
35 Cambridge Terrace, Te Aro, Wellington, Wellington, 6011, New Zealand
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