Phu Thai Esarn in Wellington Menu

LUNCH MENU CURRY LUNCH MENU CURRY
  • C1 Green Curry Chicken 10.00
    • Tasty Thai green curry & coconut milk, vegetable comes in a flavor of chicken
  • C2 Red Curry Beef 10.00
    • Awesome Thai red curry with coconut milk, vegetables accompany by beef
  • C3 Panaeng Curry Tofu 10.00
    • Thai thick red curry and coconut milk come with Tofu and vegetable
LUNCH MENU RICE AND NOODLE LUNCH MENU RICE AND NOODLE
  • M1 Pad Thai Chicken 10.00
    • Fried rice noodle with spring onion, peanut, and chicken
  • M4 Khao-pad Moo 10.00
    • Fried rice with pork and vegetable
LUNCH MENU APPETIZER LUNCH MENU APPETIZER
  • Roti and peanut sauce $4.00 each
  • A5 Karee Puffs 6.50
    • Curry puff stuffed with minced chicken, potato, and onion.
  • A6 Fried Spring Roll 6.50
    • Deep fried vegetarian spring roll with vermicelli and vegetables.
  • A1 Toong Thong 6.50
    • Deep fried minced chicken parcels.
  • A3 Thai Fish Cakes 9.50
    • Tasty Thai style deep fried fish cake served with sweet chilli dipping sauce.
  • A2 Chicken Satay 7.50
    • Slices of chicken, marinated in curry powder served with peanut sauce
  • A4 Khon Kaew 6.50
    • Deep fried mince chicken in breadcrumb served with sweet chilli sauce.
  • A8 Mixed Entrées 9.00
    • Karee Puff, Fried Spring Roll, Toong Thong, Chicken Satay, and Khon Kaew
LUNCH MENU STIR-FRIED LUNCH MENU STIR-FRIED
  • M5 Nur Pad Nam mun hoi 10.00
    • Stir fried beed with oyster sauce
  • M6 Chicken and Cashew nuts 10.00
    • Stir- fried chicken and cashew nuts with vegetables
  • M7 Pad praew wan Moo 10.00
    • Thai style sweet and sour stir-fried with pork
  • M8 Gai pad Khing 10.00
    • Stir fried chicken with fresh ginger and vegetables
  • M9 Pad Bai Ho Ra Par Nur 10.00
    • Hot Thai chili stir-fried with onion & basil with beef
  • M10 Pad Kra Thiam Gai 10.00
    • Stir fried chicken with garlic
LUNCH MENU SOUP LUNCH MENU SOUP
  • S1 Tom Yum Goong 10.00
    • Hot and Sour prawn soup with mushroom, lime juice, and lemon grass
  • S2 Tom Kha Gai 10.00
    • Chicken coconut milk soup with galangal, lemon grass, and Lime juice

Nearby Sample Menus

Zara's Cafe (sample menu)
  • Spicy walnut dip $6.00
    • Roasted capsicum, walnut, sundried tomato, garlic, spices & olive oil served with warm Turkish bread
  • Falafel salad $14.00
    • Fresh homemade vegan and gluten free falafels on a bed of fresh salad with hummus, tabouleh, beetroot dip and yogurt sauce
  • Beef kebab R $9.5 / L $11
  • Chicken iskender $15.00
  • Grilled chicken burger $15.50
    • Marinated chicken breast
  • Vegetarian iskender/falafel $15.00
    • Zucchini, carot fritters, falafel & dolma
  • Mealtlovers Mediterranean kebab pizza $14.50
    • Spitfired beef, mushroom & mozzarella cheese
  • Falafel kebab R $9.5 / L $11
    • Chickpea fritters
Tawa Fish Supply (sample menu)
  • FISH CAKES $2.50
  • MUSHROOM $4.20
  • POTATO WEDGES $5.00
    • scoop
  • DIM SIM $1.20
  • HASH BROWN $1.20
  • FISH LEMON SAUCE $11.00
  • MEAT PATTIES $2.50
  • FISH $11.00
Chans Restaurant and Takeaways (sample menu)
  • King Prawn $22.50
  • 1/2 Doz. Scallops $15.50
  • Curry / Vege Roll $2.50
  • Chicken $12.90
  • Steak & Mushroom $14.90
  • Chicken Satay $14.90
  • Roast Pork & Pineapple $14.90
  • - Blue Cod $8.00
Hummingbird (sample menu)
  • Buttermilk fried chicken with Moroccan chermoula mayo 12
  • Two kinds of cheese with accompaniments 18
  • Hummingbird’s salted caramel chocolate 4
  • Crisp head lettuce with foraged herbs, orange, hazelnut & sumac 8
  • Parmesan churros with whipped goats cheese & thyme honey 12
  • Daily baked farmhouse bread with smoked butter 8
  • Black Angus fillet with potato, onions & roast marrow jus 35
  • Sicilian olives with Meyer lemon & fennel 8
Babylon Kebab (sample menu)
  • Lamb & Chips $10.00
  • Tea $2.50
  • Lamb $13.00
  • Kebab Combo $15.50
  • Vege Pide $12.00
  • Apple Tea $2.50
  • Mixed $11.00
  • Vege Sml $6.50 / Lrg $8.50
Trade Kitchen (sample menu)
  • Grilled sirloin with whipped potato, spinach, garlic herb butter & chestnuts $35.00
  • Fries with aioli $9.00
  • Toast & spreads $10.00
  • Black pudding $7.00
  • Lamb rump w pearl barley, kale & salsa verde $34.00
  • Affogato (with cointreu, coffee & ice cream) $9.00 or $15.00 with booze
  • dinner mon - sat from 5pm
  • Gnocchi with beetroot & sage butter $28.00
Moore Wilson's Chook Wagon (sample menu)
  • Rotisserie chicken
  • Chicken and peanut noodle salad $9.00
  • Buttermilk fried chook burger $9.00
  • 11am-2pm tuesday to sunday
  • Porchetta-style pork loin $49.00
    • Thursday from 5pm. orders recommended
  • Gratin $9.50
  • Chipotle chicken wrap $6.50
  • -Whole $19.50
St Pierre's Sushi (sample menu)
  • 8PC. JUMBO $9.00
  • - 4 pieces Avocado Nigiri
  • 8PC. REG $8.20
  • - 4 pieces Double Avocado & Cucumber
  • - 4 pieces Smoked Salmon & Avocado
  • 8PC. REG $7.90
  • SMALL $5.00
  • Budget Beauty $19.90
Majestic Cuisine (sample menu)
  • Stir Fried Beef & Leeks $24.00
  • Fish Fillet and Tofu Casserole $24.00
  • Hot & Spicy Chicken Casserole (bones in) $22.00
  • -Prawns (no shell) $30.00
  • ●Hot and Spicy
  • -Combination or Shrimp $19.00
  • Tea Leaf Flavoured King Prawns $33.00
  • -Squid $23.00
Fuwa Cafe (sample menu)
  • Spring Rolls, Samosas & Chips $9.00
    • Served with sweet chilli and aioli
  • All burgers served with fries tomato sauce & aioli.
  • FuWa Big Breakfast $18.00
    • Two eggs on toast cooked to your liking with bacon, hash brown, sausage, tomatoes and mushrooms.
  • Caesar Salad $15.00
    • Chicken and or Bacon, Cos lettuce, anchovies, poached egg, capers, croutons and parmesan cheese, tossed in a homemade aioli.
  • Three Egg Omelette $14.50
    • Served with salad and 3 choices of fillings: Bacon, Ham, Mushrooms, Tomatoes, Baby Spinach, Onions, Cheese, Capsicums
  • Toast $3.50
  • Eggs Benedict $16.00
    • Two poached eggs on English muffins, smoked salmon, hollandaise and a mixed green salad
  • Eggs Options $6.50
    • Two eggs cooked to your liking on toast. Additional cost for extra.
Ayutthaya Thai Restaurant (sample menu)
  • Chicken with Cashew Nuts $14.50
  • Fried Noodles with Chicken, Egg, Tofu & Vegetables $14.50
  • Fried Mixed Vegetables $13.50
  • Roti $3.50
  • Spicy Soup with Chicken or Beef $8.50
  • Green Curry of Chicken or Beef $14.50
  • Steamed Rice $3.00
  • Sweet & Sour Pork $14.50
Jack's Bakery (sample menu)
  • Snack Box $5.50
    • 1 Thigh and Large Chips
  • Wingman $3.00
    • 1 Wing 'n' Small Chips
  • Thigh $3.60
  • Wing $2.00
  • Drum $2.50
  • Chips $2.80
  • Dinner Box $11.80
    • 3 Thighs and Chips
  • Wedges $3.50
Curry To Go (sample menu)
  • Saag Paneer
    • Fresh cubes of cottage cheese cooked with aromatic herbs and spinach
  • Cheese Naan $4.00
    • Naan Stuffed with cheese, finished with butter
  • Main $18.90
    • Mild/Med/Hot
  • Mushroom Makai Masala
    • Mushroom and corn kernels cooked in dry medium spicy sauce with aromatics spices and herbs
  • Main $18.90
  • Lamb Shabnam
    • Tender pieces of Iamb prepared with onion, tomato, mushroom, capsicum and thick masala gravy
  • Fish jalfrezi
    • Fish cooked with onion, carrots and capsicum in medium hot sauce with a touch of vinegar.
  • Fish Tikka (Entree/Main) $8.50/ $17.00
    • Boneless pieces of fresh fish marinated in ginger, garlic, lemon and herbs, cooked In the tandoor
Arthur's Cafe (sample menu)
  • Baked eggs benedict $13
    • served with slow roasted cherry tomatoes, basil infused hollandaise and toasted baguette
  • Honey grilled greek halloumi salad $17.50
    • roma tomatoes, black olives, red onion and cucumber with a sherry vinaigrette
  • Rustic summer sausages $16
    • roma tomatoes, onion, garlic,white wine, thyme and parsley served with fresh baguette slices
  • Soup of day $10
  • Black pudding $6
  • Three cheese open tart $14
    • blue brie and goats cheese tart topped with a rocket and cherry tomato salad
  • Spinach $2
  • Parmesan and truffle fries $8
Cafe Refuel (sample menu)
  • Porridge $7.00
    • Rolled oats with yogurt, fruit salad + cinnamon
  • Weekdays 7am-11am
  • Scrambled Eggs with Salmon $12.50
    • House smoked salmon, scrambled eggs on rye toast
  • Paleo Pancakes $12.00
    • with blueberries, coconut cream + maple syrup
  • Toast $4.50
    • Dark rye & butter + jam, peanut butter, nutella or lemon card
  • Bacon + Eggs $11.00
    • 2 eggs scrambled, poached or fried with middle bacon on rye toast
  • Big Breakfast $17.00
    • Scrambled eggs, sirloin steak, bacon spinach + tomato with rye toast
  • Paleo Granola $8.00
    • Mixed fruit, nuts + seeds roasted + served with coconut cream + blueberries
Phu Thai Esarn

Phu Thai Esarn

location

Address

35 Cambridge Terrace, Te Aro, Wellington, Wellington, 6011, New Zealand

phone

Phone

048015006

clock

Opened hours

Monday: 12:00 – 2:30 PM, 5:00 – 10:00 PM, Tuesday: 12:00 – 2:30 PM, 5:00 – 10:00 PM, Wednesday: 12:00 – 2:30 PM, 5:00 – 10:00 PM, Thursday: 12:00 – 2:30 PM, 5:00 – 10:00 PM, Friday: 12:00 – 2:30 PM, 5:00 – 10:00 PM, Saturday: 5:00 – 10:30 PM, Sunday: 5:00 – 10:30 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Thai , Vegetarian

features

Features

EFTPOS ,  Takeaway ,  Wheelchair accessible ,  Reservations ,  BYO ,  Waitstaff ,  Takeout ,  Cash ,  Groups ,  Lunch ,  Seating ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Corkage Fee Charged

Location
35 Cambridge Terrace, Te Aro, Wellington, Wellington, 6011, New Zealand
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