Phu Thai Esarn in Wellington Menu

LUNCH MENU CURRY LUNCH MENU CURRY
  • C1 Green Curry Chicken 10.00
    • Tasty Thai green curry & coconut milk, vegetable comes in a flavor of chicken
  • C2 Red Curry Beef 10.00
    • Awesome Thai red curry with coconut milk, vegetables accompany by beef
  • C3 Panaeng Curry Tofu 10.00
    • Thai thick red curry and coconut milk come with Tofu and vegetable
LUNCH MENU RICE AND NOODLE LUNCH MENU RICE AND NOODLE
  • M1 Pad Thai Chicken 10.00
    • Fried rice noodle with spring onion, peanut, and chicken
  • M4 Khao-pad Moo 10.00
    • Fried rice with pork and vegetable
LUNCH MENU APPETIZER LUNCH MENU APPETIZER
  • Roti and peanut sauce $4.00 each
  • A5 Karee Puffs 6.50
    • Curry puff stuffed with minced chicken, potato, and onion.
  • A6 Fried Spring Roll 6.50
    • Deep fried vegetarian spring roll with vermicelli and vegetables.
  • A1 Toong Thong 6.50
    • Deep fried minced chicken parcels.
  • A3 Thai Fish Cakes 9.50
    • Tasty Thai style deep fried fish cake served with sweet chilli dipping sauce.
  • A2 Chicken Satay 7.50
    • Slices of chicken, marinated in curry powder served with peanut sauce
  • A4 Khon Kaew 6.50
    • Deep fried mince chicken in breadcrumb served with sweet chilli sauce.
  • A8 Mixed Entrées 9.00
    • Karee Puff, Fried Spring Roll, Toong Thong, Chicken Satay, and Khon Kaew
LUNCH MENU STIR-FRIED LUNCH MENU STIR-FRIED
  • M5 Nur Pad Nam mun hoi 10.00
    • Stir fried beed with oyster sauce
  • M6 Chicken and Cashew nuts 10.00
    • Stir- fried chicken and cashew nuts with vegetables
  • M7 Pad praew wan Moo 10.00
    • Thai style sweet and sour stir-fried with pork
  • M8 Gai pad Khing 10.00
    • Stir fried chicken with fresh ginger and vegetables
  • M9 Pad Bai Ho Ra Par Nur 10.00
    • Hot Thai chili stir-fried with onion & basil with beef
  • M10 Pad Kra Thiam Gai 10.00
    • Stir fried chicken with garlic
LUNCH MENU SOUP LUNCH MENU SOUP
  • S1 Tom Yum Goong 10.00
    • Hot and Sour prawn soup with mushroom, lime juice, and lemon grass
  • S2 Tom Kha Gai 10.00
    • Chicken coconut milk soup with galangal, lemon grass, and Lime juice

Nearby Sample Menus

J J Murphy & Co (sample menu)
  • Pork Ribs
    • Bourbon and all-spiced marinated pork ribs baked into a sticky orange sauce and served with fries
  • Hot Murphy's Platter $30.00
    • Calamari, samosa, spring roll, onion rings, chicken faita mix, tortilla bread, corn chips, sweet chilli sauce
  • Wedges with sour cream $10.50
  • Big Eat Burger Stack
    • 180gm Burger patties topped with cheese, battered onion rings, bacon, egg, tomato, lettuce and honey mustard mayo and fries
  • Irish Style Fish Cakes
  • Bacon & Egg Pie $15.50
    • An oldie but a goodie
  • Stew & Ale Night $19.00
    • Murphy's Irish Stew served with handle of Export/Tui or a glass of House wine
  • Murphy's Stew
    • Chunky Beef and vegetables cooked in a traditional Murphy's Stout stew
The Arborist (sample menu)
  • Hash brown $4
  • New Season Asparagus POA
  • Guacamole $4
  • Slow roasted tomato $4
  • Salt & pepper squid $12
    • wasabi kewpie & coconut
  • Mushroom Ragout $18
    • exotic wild mushrooms, panko crumbed poached egg, chives, grainy bread
  • Lumberjack burger $14
    • Double beef, cheese, house pickles, special sauce
  • Grilled flat bread $7
    • poppy seed, bull kelp & kawakawa powder, hummus
Kilim (sample menu)
  • Felafel (vegetarian) see above
  • Mixed Grill $16.00
    • Lamb doner, grilled chicken, lamb shish kebab served with rice, salad, Turkish bread, humus, jacik, tabouleh, beetroot dip, mild chilli and yogurt sauce.
  • Grilled Chicken see above
  • Vegetarian Meze $16.00
    • Mixed dips, dolma, felafels, filo and feta rolls, Greek beans, olives, tabouleh, grilled halloumi cheese, mixed salad, Turkish bread and rice.
  • Baklava $4.50
    • with walnuts and honey syrup. with ice cream add 52.50
  • Iskender Meal All $15.00
    • All served on rice with humus, jacik, beetroot dip, pita, mixed salad, tabouleh, mild chilli and yogurt sauce.
  • Cheese $1.00
  • Mixed Iskender (lamb and chicken) see above
Cin Cin (sample menu)
  • Tiramisu coffee $11.00
    • Delicious
  • Chocolate Mousee $9.00
  • Spaghetti and meatballs $12.00
  • Gelato $11.00
    • 3 Scoops ask our staff for the flavours
  • Panna cotta $11.00
    • ask for today’s flavour
  • OLIVES $8.00
    • Marinated with lemon, herbs and spices
  • PROSCIUTTO SALAD $20.00
    • Prosciutto Emiliano, marinated figs, blue cheese, walnut, cherry tomatoes, drizzle of olive oil & glaze of balsamic
  • POLPETTE $12.00
    • Organic lamb and beef meatballs seasoned with Italian herbs
Smith The Grocer (sample menu)
  • Crumbed halloumi salad $17.90
    • coconut crumbed halloumi skewer on salad with pear, walnut and beetroot harissa
  • Herb and cheese scrambled eggs $13.90
    • with toast and jalapeno
  • Bacon beef burger $19.90
    • beef pattie, smoked cheese, chilli apricot jam, fries and salad
  • Seed toast $6.50
    • with jam, vegemite, peanut butter or marmalade
  • Fish of the day $19.90
    • with olive and fennel salad on potato rosti
  • Side salad $3.00
    • salad greens with balsamic or aioli dressing
  • Toasted muesli $11.90
    • with berry compote, yoghurt and sliced banana
  • Crumbed Halloumi salad $17.90
    • coconut crumbed halloumi skewer on salad with pear, walnut and beetroot harissa
Vivant! (sample menu)
  • Pan-Fried Fish $12.00
    • W/ fries, garden salad & tartare sauce
  • Chef's Creation POA
    • Please ask our helpful staff about today's creation
  • NZ Akaroa Salmon $32.00
    • Served w/ roast vegetable cous cous, roast almonds, seasonal green vegetables, chia seeds & coriander yoghurt
  • 250g Scotch Fillet $33.50
  • Soup of the Day $12.00
    • Ask our staff for today's special, served w/ loaf bread
  • Seasonal Roast Vegetables $6.00
  • Banana Split $6.50
    • W/ vanilla ice cream
  • Bangers & Mash $12.00
    • W/ gravy
Reds Cafe (sample menu)
  • Chicken nuggets with fries and salad $9.00
  • Seafood Risotto $21.50
    • of prawns, scallops and smoked fish with fresh herbs and roasted lemon
  • Bacon and Cheese Pasta $9.00
  • Garlic Mussels $11.00
  • Reds Manuka Smoked Salmon $22.00
    • resting on Te Horo organic salad, maple roasted nuts, danish feta and drizzled in citrus hollandaise
  • Asparagus and Mushroom Risotto $18.50
    • in a creamy garlic & herb sauce topped with shaved parmesan
  • Sides $4.00
    • bacon, sausage, tomato, potato rosti, mushroom, sourdough, hollandaise, aioli
  • Apricot and Camembert Cake with Toasted Almonds, Fig Chutney and Grilled Brown Sugar Cinnamon Bread $14.00
J & M Fastfood (sample menu)
  • Double cheese burger & chips $12.90
  • Small $9.00
    • (3 choices)
  • Chicken kebab $3.50
  • 8 wontons / 6 squid rings $4.40
  • Dinner box $10.90
    • 2 thighs, 1 drum & small chips
  • Chicken mee goreng (spicy) / chicken satay on rice (spicy) / beef hoi fun $10.50
  • Bami goreng $11.50
  • 6 chicken nuggets $4.50
Caffe Mode (sample menu)
  • FRENCH TOAST $18.00
    • with bacon + banana or modes berry compote + banana & maple syrup
  • AUNTY MOLLY'S MUESLI $13.00
    • served with natural Greek yogurt + modes berry compote
  • CREAMY CATS PORRIDGE $10.50
    • apple, sultana + cinnamon or apricot, almond + vanilla
  • CREAMY GARLIC MUSHROOMS $12.50
    • on toast or fettucine
  • WOOD ROASTED SALMON BAGEL $12.00
    • with cream cheese + capers
  • TOAST with Choice of spread + butter $5.50
  • ANTIPASTO PLATTER $20.00
  • BIG MODE'S BREAKFAST $22.00
The Winemaker's Daughter (sample menu)
  • Creamy Mushrooms & Herb Penne Pasta with Salad $10.00
  • Grilled Open Sandwich with Onions, Tomato & Edam, Salad & Wedges $10.00
  • Crumbed Chicken with Wedges $7.50
  • Chocolate / Berry / Caramel $7.50
  • Crumbed Fish Pieces with Wedges $7.50
  • Winemakers Beef and Cheese Burger With Special Sauce, Salad & Wedges $10.00
  • Curried Sausages with Peas & Mashed Potato $10.00
  • Vegetarian Fritters with Tomato Salsa, Wedges & Salad (DF)(GF) $10.00
Satay Me (sample menu)
  • CLASSIC $10.00
    • 2 satays, 1 wrap, noodle salad
  • BRAISED PORK
    • braised pork, cucumber, herbs, pickle
  • GRILLED CHICKEN
    • grilled chicken, cucumber, herbs, pickle
  • TRADITIONAL
    • grilled chase pork, pate, cucumber, pork rolls, pickle, herbs
  • Fried Rice $6.00
  • CHICKEN SALAD $7.00
    • 3 satays, 1 roti, salad
  • Roti Wrap $2.50
  • GLUTEN FREE $10.00
    • salad, 2 satays, 2 summer rolls
Subway (sample menu)
  • Subway Melt N/A
  • Steak, Egg and Cheese N/A
  • Aioli N/A
  • Carrot N/A
  • Pork Riblet N/A
  • Honey Oat N/A
  • Chicken & Bacon Ranch Melt N/A
  • Turkey & Ham N/A
Hippopotamus (sample menu)
  • Le Poisson Du Jour(Small/Large) $26/$45
    • Market Fish With Seasonal Garnish.
  • Petite Salade $10
    • Iceberg Leaves, Cucumber, Mint & Lemon Dressing.
  • Le Boeuf Dans La Prairie(Small/Large) $26/$48
    • Medium Rare Beef Fillet On Celeriac Purée, Truffle Aioli, Mushroom Quenelle, White Needle Mushroom, Pickled Red Onion Slivers,Watercress & Truffle Oil Caviar.
  • Pommes De Terre Lyonnaises $10
    • Bacon Fat Roasted Potatoes, Onion, Gipsy Bacon & Parsley.
  • Promenade Dans Les Bois(Small/Large) $30/$45
    • Venison Carpaccio, Grated Beetroot, Plum Gel, Red Wine Dressing, Chocolate Shavings, Mint Sponge, Freeze Dried Plum & Beetroot Shoots.
  • Mon Sashimi(Small/Large) $30/$45
    • Salmon Sashimi My Way (Signature Dish)
  • Jardin Printanier(Small/Large) $20/$38
    • Roasted Baby Root Vegetables In Hazelnut Oil,Mushroom Puree with “Soil, Rain & Snow”
  • Gratin De Brocolis Et Kikorangi $10
    • Broccoli & Kikorangi Cheese Gratin
Arthur's Cafe (sample menu)
  • Honey grilled greek halloumi salad $17.50
    • roma tomatoes, black olives, red onion and cucumber with a sherry vinaigrette
  • Three cheese open tart $14
    • blue brie and goats cheese tart topped with a rocket and cherry tomato salad
  • Chewy muesli $12.50
    • honey muesli with roasted almond , hazelnut and walnuts, served with warmed cinnamon milk
  • Almond pancakes $16.50
    • served with caramelized banana and almond butter
  • Goats cheese and honey ravioli $16
    • served with spinach, broccolini, tomatoes and eggplant finished with a butter sage sauce
  • Rustic summer sausages $16
    • roma tomatoes, onion, garlic,white wine, thyme and parsley served with fresh baguette slices
  • Baked eggs benedict $13
    • served with slow roasted cherry tomatoes, basil infused hollandaise and toasted baguette
  • Parsley and garlic butter mushrooms $4
One80 Restaurant (sample menu)
  • Angus Pure Beef Burger, Hand Cut Fries, Cheese, Beer Barley Bun $27.50
  • Trio of Hand Made Ice Creams and Sorbets $14.00
  • - A selection of all the above Cheeses $45.00
  • Baked Bombe Alaska Rose & Pistachio $15.00
  • Toasted with Shoe String Fries (Ham/Chicken/Pineapple/Cheese/Tomato/Onion) $21.50
  • Malaysian Vegetable Curry Puffs (3) $12.00
  • - Wairapa Jack Cheddar $15.00
  • - Over the Moon Galactic Gold $15.00
Phu Thai Esarn

Phu Thai Esarn

location

Address

35 Cambridge Terrace, Te Aro, Wellington, Wellington, 6011, New Zealand

phone

Phone

048015006

clock

Opened hours

Monday: 12:00 – 2:30 PM, 5:00 – 10:00 PM, Tuesday: 12:00 – 2:30 PM, 5:00 – 10:00 PM, Wednesday: 12:00 – 2:30 PM, 5:00 – 10:00 PM, Thursday: 12:00 – 2:30 PM, 5:00 – 10:00 PM, Friday: 12:00 – 2:30 PM, 5:00 – 10:00 PM, Saturday: 5:00 – 10:30 PM, Sunday: 5:00 – 10:30 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Thai , Vegetarian

features

Features

EFTPOS ,  Takeaway ,  Wheelchair accessible ,  Reservations ,  BYO ,  Waitstaff ,  Takeout ,  Cash ,  Groups ,  Lunch ,  Seating ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Corkage Fee Charged

Location
35 Cambridge Terrace, Te Aro, Wellington, Wellington, 6011, New Zealand
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