Address
35 Cambridge Terrace, Te Aro, Wellington, Wellington, 6011, New Zealand
Phu Thai Esarn in Wellington Menu
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LUNCH MENU CURRY-
C1 Green Curry Chicken 10.00
- Tasty Thai green curry & coconut milk, vegetable comes in a flavor of chicken
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C2 Red Curry Beef 10.00
- Awesome Thai red curry with coconut milk, vegetables accompany by beef
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C3 Panaeng Curry Tofu 10.00
- Thai thick red curry and coconut milk come with Tofu and vegetable
LUNCH MENU RICE AND NOODLE-
M1 Pad Thai Chicken 10.00
- Fried rice noodle with spring onion, peanut, and chicken
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M4 Khao-pad Moo 10.00
- Fried rice with pork and vegetable
LUNCH MENU APPETIZER- Roti and peanut sauce $4.00 each
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A5 Karee Puffs 6.50
- Curry puff stuffed with minced chicken, potato, and onion.
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A6 Fried Spring Roll 6.50
- Deep fried vegetarian spring roll with vermicelli and vegetables.
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A1 Toong Thong 6.50
- Deep fried minced chicken parcels.
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A3 Thai Fish Cakes 9.50
- Tasty Thai style deep fried fish cake served with sweet chilli dipping sauce.
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A2 Chicken Satay 7.50
- Slices of chicken, marinated in curry powder served with peanut sauce
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A4 Khon Kaew 6.50
- Deep fried mince chicken in breadcrumb served with sweet chilli sauce.
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A8 Mixed Entrées 9.00
- Karee Puff, Fried Spring Roll, Toong Thong, Chicken Satay, and Khon Kaew
LUNCH MENU STIR-FRIED-
M5 Nur Pad Nam mun hoi 10.00
- Stir fried beed with oyster sauce
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M6 Chicken and Cashew nuts 10.00
- Stir- fried chicken and cashew nuts with vegetables
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M7 Pad praew wan Moo 10.00
- Thai style sweet and sour stir-fried with pork
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M8 Gai pad Khing 10.00
- Stir fried chicken with fresh ginger and vegetables
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M9 Pad Bai Ho Ra Par Nur 10.00
- Hot Thai chili stir-fried with onion & basil with beef
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M10 Pad Kra Thiam Gai 10.00
- Stir fried chicken with garlic
LUNCH MENU SOUP-
S1 Tom Yum Goong 10.00
- Hot and Sour prawn soup with mushroom, lime juice, and lemon grass
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S2 Tom Kha Gai 10.00
- Chicken coconut milk soup with galangal, lemon grass, and Lime juice
Nearby Sample Menus
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Lamb sausage $28
- fresh tagliatelle, zucchini, basil, ricotta
- Sauteed market greens, garlic, chilli $7
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Chipotle fried chicken $28
- mashed potatoes, purple cabbage slaw, chicken gravy
- Brown butter mash $7
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Sweet corn fritters $17
- cultured cream, avocado, smoky pancetta, jalapenos
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Hawkes Bay lamb rump $33
- shaved courgette, mint, garden peas, gremolata*
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Steak n eggs $29
- flat iron bavette steak, coddled egg, crispy potatoes*
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Fried chicken burger $22
- pickles, jalapeno mayo, purple cabbage
- Criss-cut fries $5.00
- Vegetarian Burger $8.50
- Gluten Free $3.20
- Hot Dog on Stick $3.00
- Gluten Free $1.40
- Sweet Potato Wedge $6.20
- Battered Sausage $3.20
- Beef Bacon & Egg Burger $10.80
- Cajun wedges (bacon, mozzarella, sour cream & sweet chilli) $9.50
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Patata
- Potato, blue cheese, caramelized onions & mozzarella
- Meat $5.00
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Steak $10.00
- Smoky mayo, crispy onions
- Chutney $2.00
- Char-grilled breads & dips $8.00
- Kumara fries (aioli) $7.00
- Beer battered fish goujons (tartare & lemon) $9.00
- Peanuts $6.00
- Deep Fried Squid Tentacles $8.00
- Beef and Black Bean Sauce $15.00
- Deep Fried Tofu $6.00
- Takoyaki Balls $10.00
- Chicken and Cashew Nuts $16.00
- Chicken/Beef/BBQ Pork Fried Rice $14.00
- Singaporean Fried Vermicelli $16.00
- Baked beans or spaghetti on toast $5.00
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Eggs welly $19.50
- sirloin steak poached eggs, spinach, hollandaise on smashed potatoes
- 2 fillings $5.50
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Or 'little mama' $10.50
- as above but smaller size
- Bacon toasty $5.50
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'Big daddy' $14.50
- cheesy scrambled eggs, bacon, hollandaise in a bowl with toast
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$2.50 Sides
- free range egg- poached or fried
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Lemon couscous salad (warm) $17.50
- with grilled Haloumi, roast kumara pumpkin, french beans and a lemon, honey and mint dressing
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Spicy Chicken $14.50
- Chicken Broth, Spiced Chicken Mince, Spring Onion, Pickled and Toasted Chilli
- Dashi Waffle with Chicken Karaage & Okonomiyaki Sauce $9.00
- Raw Veg & Ash Salt $4.50
- Fried Bread Cassia Sugar & Golden Syrup $5.00
- Garlic Miso & Sesame Paste $0.50
- Side of Rice $3.00
- Pickled and Toasted Chilli $2.00
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Shio Chicken $16.50
- Chicken Broth, Karaage, Sprouts, Pickled Cucumber, Nori
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Spinach Pie $7.00
- Fresh Spinach and feta cheese baked inside layers of homemade pastry.
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Fries/Fries with Parmesan $6.00
- Thickly cut fries on their own or with grated parmesan cheese.
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Souvlaki Lamb $10.00
- Grilled lamb pieces with tomato, red onion, chips and tzatziki sauce wrapped in toasted pita bread.
- Fries $5.00
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Mititei $9.00
- Skinless spicy garlic sausages served with tzatziki sauce and lemon.
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Tiropita $5.00
- (Cheese Pie)
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Souvlaki Chicken $10.00
- Grilled chicken pieces with tomato, red onion, chips and tzatziki sauce wrapped in toasted pita bread.
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Halloumi Burger $10.00
- Grilled slices of Halloumi cheese served with beetroot relish, tomato, red onion & aioli inside a toasted bun.
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Kids' Beef Burger $12.50
- W/ fries & tomato sauce
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Banana Split $6.50
- W/ vanilla ice cream
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Vivant Beef Burger $22.00
- Homemade beef patty in a ciabatta bun with streaky bacon, cos lettuce, caramelised onion, cheddar cheese & rustic fries
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NZ Akaroa Salmon $32.00
- Served w/ roast vegetable cous cous, roast almonds, seasonal green vegetables, chia seeds & coriander yoghurt
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Bangers & Mash $12.00
- W/ gravy
- Seasoned Potato Wedges W/ Sour Cream & Sweet Chilli Sauce $8.50
- Whipped Mash Potato $6.00
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Chicken Breast $28.50
- Marinated w/ portuguese seasoning
- Sweet and Sour Pork $14.90
- Combination Fried Rice $10.50
- Squid with Ginger and Spring Onions $18.80
- Combination Fried Rice $13.80
- Crispy Chicken $15.90
- Lightly Fried Fish Fillet with Vegetables $21.50
- Seafood and Veyetables Noodle or Ho Fun Soup $10.50
- Pork with Pickled Ginger and Pineapple $14.90
- Witloof, goats cheese, squash, pear, walnut 14
- ‘Tiramisu Flavours’ 17
- Hand cut fries, ketchup & mayo 10
- Pulled BBQ brisket, sourdough 13
- Confit lamb shoulder, aubergine relish 17
- Smoked fish cakes, fenugreek cabbage slaw, sauce remoulade 14
- House chips, ketchup & aioli 8
- Chicken, chestnut, corn, oats, oyster mushrooms, guanciale 32
- POPCORN CHICKEN $6.00
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HIT THE MARK $10.00
- 200g. beef patty, swiss cheddar, bacon, caramelised onions
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JERK CHICKEN BURGER $10.00
- passion fruit, lime, jam, sauces, bacon
- CURLY FRIES $5.00
- MONKFISH PO BOY $10.00
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JERK PORK BELLY $10.00
- ribs slow cooked, cheddar
- CRISPY CHICKEN PO BOY $10.00
- Steamed Rice $3.00
- Yellow Curry of Chicken $14.50
- Deep Fried Thai Spring Rolls (5) $8.50
- Chicken with Cashew Nuts $14.50
- Fried Noodles with Chicken, Egg, Tofu & Vegetables $14.50
- Chicken or Beef with Garlic & Basil $14.50
- Satay Chicken (6) $9.50
- Red Curry of Beef or Chicken $14.50
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Thai Beef Curry with Water Chestnuts, Lime Leaf & Fragrant Rice $21
- Vegetarian option w/ Shiitake Mushrooms, Edamame & Tofu
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Eggs Benedict with Citrus Hollandaise, Buttered Spinach $16 / $17
- Streaky Bacon / House Smoked Salmon
- Middle Eastern Lamb Two Ways. Harissa Spiced Rump & Tagine Braised Shoulder Cigars on Burghul Tabbouleh, Date Puree, Mint Labneth $32
- Master Stock Beef Cheek, Pan Seared Scallops, Pickled Cucumber and Dashi $24
- Smokey Pork Hock Hash with Wilted Greens & Poached Eggs $17
- Half Smoked Duck Breast with Maple roasted Yams, Vanilla Celeriac Puree, Tamarind Dressing $27
- Roast Cashew, Cauliflower & Ginger Dumplings in Wakame, Spring Onion and White and White Soy Broth $21
- Lamb and Mushroom Ragout, Pappardelle with Rocket & Pecorino Cheese $22
- - Slow cooked, tender free range lamb topped with mint tzatziki
- - Vege bowl loaded with zucchini mushrooms, onion, carrots, chickpeas & lentils
- - Free range bbq pulled pork served with caramelized onion & apple relish
- A box meal layered with brown rice, quinoa, lettuce, hummus & a choice of either:
- - Free range chicken, slow cooked in herbs, served with guacamole & homemade salsa
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-Vegetarian salad bagel $7.20
- Cream cheese, capsicum, red onion, tomato, fancy lettuce, salt and pepper
- Crumbed fish fillets and french fried $8.00
- -Milk (Hot or cold) $0.60
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-Seafood pasta $14.00
- (tomato and herbs sauce) with mussels, prawn and squids
- Fish hamburger $6.90
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-Sides
- Vegetables salad with cider vinaigrette
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Chicken nugget $1.00 ea
- Minimum order 5 pieces chicken nuggets or with other deep fries food
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Egg on toast(Ciabatta bread / Mixed grain brown bread) $8.00
- Scrambled eggs or fried eggs or poached eggs
Phu Thai Esarn
Phone
048015006
Opened hours
Monday: 12:00 – 2:30 PM, 5:00 – 10:00 PM, Tuesday: 12:00 – 2:30 PM, 5:00 – 10:00 PM, Wednesday: 12:00 – 2:30 PM, 5:00 – 10:00 PM, Thursday: 12:00 – 2:30 PM, 5:00 – 10:00 PM, Friday: 12:00 – 2:30 PM, 5:00 – 10:00 PM, Saturday: 5:00 – 10:30 PM, Sunday: 5:00 – 10:30 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Asian , Thai , Vegetarian
Features
EFTPOS , Takeaway , Wheelchair accessible , Reservations , BYO , Waitstaff , Takeout , Cash , Groups , Lunch , Seating , Cards accepted , Serves Alcohol , Dinner , Child-friendly , Corkage Fee Charged
35 Cambridge Terrace, Te Aro, Wellington, Wellington, 6011, New Zealand
- Wellington Asian Menus
- Wellington Thai Menus
- Wellington Vegetarian Menus
- Wellington Region Asian Menus
- Wellington Region Thai Menus
- Wellington Region Vegetarian Menus