Address
35 Cambridge Terrace, Te Aro, Wellington, Wellington, 6011, New Zealand
Phu Thai Esarn in Wellington Menu
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LUNCH MENU CURRY-
C1 Green Curry Chicken 10.00
- Tasty Thai green curry & coconut milk, vegetable comes in a flavor of chicken
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C2 Red Curry Beef 10.00
- Awesome Thai red curry with coconut milk, vegetables accompany by beef
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C3 Panaeng Curry Tofu 10.00
- Thai thick red curry and coconut milk come with Tofu and vegetable
LUNCH MENU RICE AND NOODLE-
M1 Pad Thai Chicken 10.00
- Fried rice noodle with spring onion, peanut, and chicken
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M4 Khao-pad Moo 10.00
- Fried rice with pork and vegetable
LUNCH MENU APPETIZER- Roti and peanut sauce $4.00 each
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A5 Karee Puffs 6.50
- Curry puff stuffed with minced chicken, potato, and onion.
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A6 Fried Spring Roll 6.50
- Deep fried vegetarian spring roll with vermicelli and vegetables.
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A1 Toong Thong 6.50
- Deep fried minced chicken parcels.
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A3 Thai Fish Cakes 9.50
- Tasty Thai style deep fried fish cake served with sweet chilli dipping sauce.
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A2 Chicken Satay 7.50
- Slices of chicken, marinated in curry powder served with peanut sauce
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A4 Khon Kaew 6.50
- Deep fried mince chicken in breadcrumb served with sweet chilli sauce.
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A8 Mixed Entrées 9.00
- Karee Puff, Fried Spring Roll, Toong Thong, Chicken Satay, and Khon Kaew
LUNCH MENU STIR-FRIED-
M5 Nur Pad Nam mun hoi 10.00
- Stir fried beed with oyster sauce
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M6 Chicken and Cashew nuts 10.00
- Stir- fried chicken and cashew nuts with vegetables
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M7 Pad praew wan Moo 10.00
- Thai style sweet and sour stir-fried with pork
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M8 Gai pad Khing 10.00
- Stir fried chicken with fresh ginger and vegetables
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M9 Pad Bai Ho Ra Par Nur 10.00
- Hot Thai chili stir-fried with onion & basil with beef
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M10 Pad Kra Thiam Gai 10.00
- Stir fried chicken with garlic
LUNCH MENU SOUP-
S1 Tom Yum Goong 10.00
- Hot and Sour prawn soup with mushroom, lime juice, and lemon grass
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S2 Tom Kha Gai 10.00
- Chicken coconut milk soup with galangal, lemon grass, and Lime juice
Nearby Sample Menus
- Apple Turnover $1.70
- Shrimp $12.00/$11.20
- Prawn $14.50/$13.50
- Vegetable $9.50/$9.00
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Orange Chicken $13.00/$12.20
- served with rice
- Hawaiian Burger $5.00
- Beef $11.50/$10.80
- Vege Samosa $3.20
- COMBINATION $10.00
- SEASONAL WEDGES $4.30
- PINEAPPLE FRITTER $1.70
- BBQ PORK $9.50
- COMBINATION $10.00
- KUMARA CHIPS $4.30
- SPRING ROLL $2.00
- 6 FISH PACK WITH 2 CHIPS $17.00
- Combination $12.00
- Chicken $12.00
- Genuine paua pattie $7.00
- 1/2 doz squid rings & chips $7.80
- Shanghai Style $12.00
- 1/4 chicken & chips $8.90
- Sausage $2.40
- Vegetable $10.00
- Mussels $0.90
- Steak $11.80
- Potato Wedges $5.50
- Beef & Mushrooms $8.50
- Shrimp $11.80
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SET MENU (B) $43.00
- sweet & sour wonton pork with oyster sauce chicken satay vegetable fried rice for 4 people
- Fish Cakes $2.40
- Chicken & Corn $8.50
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Chikito $11.50
- IQ™ Flour tortilla, black rice, choice of meat, guacamole, Salsa IQ™ and sauce
- Burrito or Bowl $3.00
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Pork
- Smoked with mild guajillo, cumin and ginger
- Vegan Friendly
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Black Rice +$1.00
- Spirulina infused black rice with amaranth seeds, Burrito or Bowl
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Salsa +$2.00
- IQ™ Black turtle beans, pepita seeds, tomato, corn, coriander, red onion and fresh lime juice
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Hard / Soft Taco $6.00 Each
- Choice Of Meat, Sour Cream, Salsas and Sauce
- Burritos / Chikitos (Smaller Burrito)
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Crispy Duck Confit $ 37.90
- With duck fat baked potatoes & bok choy
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English Shilton $ 16.50
- Rice, tangy, velvety taste & crumbly texture
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Hand Diced Liver & Pistachio Terrine de Campagne $ 17.90
- With baguette
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Bok Choy $ 7.90
- With extra virgin olive oil & crispy shallot
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Riversdale 4 years old cheddar $ 16.50
- NZ, classic, nutty & sharp
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Boudin Blanc $ 31.90
- French chicken sausages with haricot beans & crispy shallots
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Herb Roasted Lamb Rump $ 33.00
- with chickpeas & Swiss chard
- Rocket cos & mesclun salad with sherry vinaigrette $ 6.50
- Chicken & Chinese vegetables $9.50
- Si Chuan Style Spicy Squid $11.00
- Squid Black Bean Sauce $11.00
- Won Tons deep fry 1/2 doz $5.00
- Lemmon Chicken $10.00
- Spring Roll each $2.00
- Curry Chicken $9.50
- Honey Chicken $10.00
- Mince
- Ham, tomato, cheese or pineapple $5.00
- Bacon & Egg
- Steak
- Butter Chicken
- Pies $6.00
- Hot Chilli Cheese
- Mince & Cheese
- Dumplings (8) $5.99
- Noodle Soup $10.00
- Pork Wonton
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All day breakfast
- bacon, eggs, sausage, toast, fries and tomato
- Combo Fried Rice $11.00
- BLT burger $6.00
- Chips $3.00
- -Small $7.50
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Eggs Benedict $14.50
- Poached eggs and streaky bacon served on English muffins with lemon hollandaise.
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Sticky Date Pudding $16.50
- A traditional favourite, scented with cinnamon, nutmeg and clove, served warm with vanilla ice cream and butterscotch sauce.
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Licorice $3.50
- extra scoop
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Bangers & Mash $20.00
- Harringtons pure pork sausages served with potato mash and caramelised onion gravy.
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Omelette $14.50
- Choice of two fillings: bacon, tomato, cheese, mushroom or sausage served with toast.
- Garlic Bread $5.50
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Tiramisu $16.50
- The classic Italian dessert. Savoiardi fingers soaked in marsala and espresso, layered with mascarpone. Yum!
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Cheese Platter $19.00
- Don’t have a sweet tooth try something savoury for dessert. Blue, Brie and aged Cheddar, served with crackers and red pepper relish.
- Stir Fried Seafood $10.50
- Stir Fried Vegetable $9.50
- Beef Brisket Soup $9.50
- Won Ton Noodle Soup $9.50
- Combo Seafood Noodle Soup $10.50
- Steamed Pork Bun $2.50 each
- Fried Rice S $5 / M $6 / L $7
- Roti Chenai $3.50
- - Slow cooked, tender free range lamb topped with mint tzatziki
- - Vege bowl loaded with zucchini mushrooms, onion, carrots, chickpeas & lentils
- A box meal layered with brown rice, quinoa, lettuce, hummus & a choice of either:
- - Free range bbq pulled pork served with caramelized onion & apple relish
- - Free range chicken, slow cooked in herbs, served with guacamole & homemade salsa
- Mee Goreng $11.80
- Seafood fried noodles
- Beef Hofen $12.50
- Vegetarian fried noodles
- Singapore fried rice noodles
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Noodle salad - Cold noodles $6.00
- choice of meat chicken or pork, get the sauce, honey soya, choose your own salad
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Sichuan Chowmee $11.80
- sweet chilli sauce, BBQ prawn, chicken, beef, veg)
- Singapore Fried Noodles $11.80
- Kransky $4.50
- Gluten Free Bread $2.00
- Gotham Grilled BLT sandwich $12.50
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Soup of the day $10.00
- with toasted five grain or sourdough
- Salami $4.50
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The Gotham Biggy $20.00
- Free range eggs, bacon Kransky, mushroom, roasted tomato and hash brown on five-grain or sourdogh
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Traditional Fish and Chips $17.50
- fish of the day red cabbage slaw, fries & aioli
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Gotham Salad $15.50
- mesclun, tomato, red onion, cucumber & lemon vinaigrette, with grilled halloumi and chickpea GF
- Bacon, egg, cheese and tomato bap with relish $10.00
- Seasonal soup with fresh bread $12.50
- Sautéed garlic and chilli prawns (8 Prawns)(GF) $12.50
- Seasoned fries with tomato sauce and aioli $7.50
- Toasted muesliwith rhubard compote and vanilla yoghurt $13.50
- Free range eggs cooked your way on toasted bread. $10.00
- -Add a free range poached egg $2.00
- Sautéed gnocchi with sundried tomato pesto, olive and spinach $16.50
Phu Thai Esarn
Phone
048015006
Opened hours
Monday: 12:00 – 2:30 PM, 5:00 – 10:00 PM, Tuesday: 12:00 – 2:30 PM, 5:00 – 10:00 PM, Wednesday: 12:00 – 2:30 PM, 5:00 – 10:00 PM, Thursday: 12:00 – 2:30 PM, 5:00 – 10:00 PM, Friday: 12:00 – 2:30 PM, 5:00 – 10:00 PM, Saturday: 5:00 – 10:30 PM, Sunday: 5:00 – 10:30 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Asian , Thai , Vegetarian
Features
EFTPOS , Takeaway , Wheelchair accessible , Reservations , BYO , Waitstaff , Takeout , Cash , Groups , Lunch , Seating , Cards accepted , Serves Alcohol , Dinner , Child-friendly , Corkage Fee Charged
35 Cambridge Terrace, Te Aro, Wellington, Wellington, 6011, New Zealand
- Wellington Asian Menus
- Wellington Thai Menus
- Wellington Vegetarian Menus
- Wellington Region Asian Menus
- Wellington Region Thai Menus
- Wellington Region Vegetarian Menus