Phu Thai Esarn in Wellington Menu

LUNCH MENU CURRY LUNCH MENU CURRY
  • C1 Green Curry Chicken 10.00
    • Tasty Thai green curry & coconut milk, vegetable comes in a flavor of chicken
  • C2 Red Curry Beef 10.00
    • Awesome Thai red curry with coconut milk, vegetables accompany by beef
  • C3 Panaeng Curry Tofu 10.00
    • Thai thick red curry and coconut milk come with Tofu and vegetable
LUNCH MENU RICE AND NOODLE LUNCH MENU RICE AND NOODLE
  • M1 Pad Thai Chicken 10.00
    • Fried rice noodle with spring onion, peanut, and chicken
  • M4 Khao-pad Moo 10.00
    • Fried rice with pork and vegetable
LUNCH MENU APPETIZER LUNCH MENU APPETIZER
  • Roti and peanut sauce $4.00 each
  • A5 Karee Puffs 6.50
    • Curry puff stuffed with minced chicken, potato, and onion.
  • A6 Fried Spring Roll 6.50
    • Deep fried vegetarian spring roll with vermicelli and vegetables.
  • A1 Toong Thong 6.50
    • Deep fried minced chicken parcels.
  • A3 Thai Fish Cakes 9.50
    • Tasty Thai style deep fried fish cake served with sweet chilli dipping sauce.
  • A2 Chicken Satay 7.50
    • Slices of chicken, marinated in curry powder served with peanut sauce
  • A4 Khon Kaew 6.50
    • Deep fried mince chicken in breadcrumb served with sweet chilli sauce.
  • A8 Mixed Entrées 9.00
    • Karee Puff, Fried Spring Roll, Toong Thong, Chicken Satay, and Khon Kaew
LUNCH MENU STIR-FRIED LUNCH MENU STIR-FRIED
  • M5 Nur Pad Nam mun hoi 10.00
    • Stir fried beed with oyster sauce
  • M6 Chicken and Cashew nuts 10.00
    • Stir- fried chicken and cashew nuts with vegetables
  • M7 Pad praew wan Moo 10.00
    • Thai style sweet and sour stir-fried with pork
  • M8 Gai pad Khing 10.00
    • Stir fried chicken with fresh ginger and vegetables
  • M9 Pad Bai Ho Ra Par Nur 10.00
    • Hot Thai chili stir-fried with onion & basil with beef
  • M10 Pad Kra Thiam Gai 10.00
    • Stir fried chicken with garlic
LUNCH MENU SOUP LUNCH MENU SOUP
  • S1 Tom Yum Goong 10.00
    • Hot and Sour prawn soup with mushroom, lime juice, and lemon grass
  • S2 Tom Kha Gai 10.00
    • Chicken coconut milk soup with galangal, lemon grass, and Lime juice

Nearby Sample Menus

Nando's Queensgate (sample menu)
  • Potato Salad
  • Seriously Large Peri-Peri Chips $9.50
  • Portuguese Veggie Paella $13.90
    • Veggie patty with a combination of grilled veggies tossed over our spicy rice
  • Seriously Large Chips $9.50
  • Grilled Haloumi & Veggie Strips $14.90
    • A mix of veggies and Haloumi grilled with your choice of Peri-Peri basting, and served with a regular side
  • - +1 Large side $29.90
  • - Regular $4.50
  • Veggie Pita $10.90
    • Veggie patty in a warm pita with iceberg, tomato, cucumber & our light mayo
J J Murphy & Co (sample menu)
  • Bacon & Egg Pie $15.50
    • An oldie but a goodie
  • Wednesday $15.00
    • 2 for 1 Pizza - Choose from our selected menu: two pizzas for the price of one 500 grm Rump Steak with Murphy's slaw, gravy and fries
  • Hot dogs and fries
  • Mussels Kilpatrick $18.00
    • Baked mussels with bacon, tomato, Worchester sauce and bread crumbs
  • Vanilla Ice Cream tub $2.00
  • Murphy's Chicken Enchilada $24.00
    • Sauteed in onions, capsicums and herbs wrapped in a tortilla bread and baked in the oven with cheese, served with guacamole, roast potato and Murphy's slaw
  • Irish Style Fish Cakes
  • Spicy Chicken Pie $16.50
    • Chicken baked in a spicy tomato sauce
CinCin (sample menu)
  • GARLIC BREAD $10.00
    • Pizza Bread, Garlic infused olive oil, oregano, touch of sea salt – baked in wood fired oven
  • Verdura $25.00
    • Napolitana sauce, mozzarella, mushroom, eggplant, zucchini, capsicum, feta, oregano, basil
  • MUSSELS $15.50
    • Green lip mussels cooked with red wine, Neapolitan sauce, garlic and chilli
  • 250g Aged Angus Scotch Fillet $ 29.50
    • with chunky potatoes, garden leaf salad, grilled tomato served with spicy aioli
  • Quattro Stagioni $ 25.50
    • Napolitana sauce, mozzarella, manuka ham, mushroom, artichokes, olives, oregano
  • Pizza Margherita $8.00
    • tomato base & mozzarella cheese
  • Panna Cotta $11.00
    • ask for today’s flavour
  • LASAGNE $25.50
    • Organic beef mince and aubergine layered with béchamel and cheese sauce served with salad
Zara's Cafe (sample menu)
  • Falafel $1.50
  • Pizza hawaii $14.50
    • Fresh pineapple, diced chicken & mozzarella cheese
  • Chicken kebab R $9.5 / L $11
  • Mixed kebab R $9.5 / L $11
    • Chicken, beef
  • Carrot cake $6.00
  • Hummus $6.00
    • Chickpea, tahini, olive oil, lemon juice dip served with warm turkish bread
  • Mushroom $1.00
  • Beef iskender $15.00
Rams Crazy Dumpling Restaurant (sample menu)
  • A4 Duck Noodle Soup $13.50
  • V8 Stir fried eggplant potato & capsicum $15.50
  • C2 Hot sour potato $13.50
  • Dumplings
    • 15 pc Pan Fried, Boiled, Chili Oil or Salad.
  • P4 Pork belly cube with potato $17.50
  • C3 Chilli beef trips with cucumber $16.50
  • B9 Beef black bean sauce $16.50
  • A7 Salt & pepper chicken gristle $12.50
The Front Room (sample menu)
  • Spanish manchego cheese $19
    • fig & pistachio nut bread, Pedro Ximenez, falwasser wafers & quince paste
  • Maple syrup $1
  • Hot chocolate pudding $14
    • w almond heart & vanilla ice cream (allow 15 min)
  • Boiled eggs & soldiers/Sausage wrap $7
  • Fruit kebabs $5
  • Front Room granola $11
    • fresh berries, greek yoghurt , honey
  • Sauteed broccoli, garlic, chilli & ricotta salata $7
  • Grilled flat mushrooms, grilled tomatoes, grilled ciabatta $4
Miramar Gasworks (sample menu)
  • Tortilla Wrap $15.00
    • Fresh greens, salsa & hummus w/ fries & aioli. Your choice of spicy chicken or pulled pork or roasted capsicum, mushroom & halloumi (v)
  • Swap for gluten free bread $1.50
  • Thai Beef Salad (df) (gf*) $ 15.00
    • Medium rare steak, cucumber, tomato, red onon, capsicum, mesculin salad & crispy noodles
  • Corn Fritters (v) $ 15.00
    • Homemade corn fritter, salad, tomato & capsicum salsa w/ sour cream
  • French toast $ 16.00
    • Bacon, grilled banana, maple syrup & whipped cream
  • Rump Steakk (gf, df) $15.00
    • 150g rump steak, fried eggs, fries & salad
  • Add chicken $5 .00
  • BLT $15.00
    • Bacon lettuce, tomato & toasted sourdough w/ fries & aioli
Origami (sample menu)
  • Salmon or Tuna Sashimi 12pcs $22.50
  • Vegetable Maki 8pcs $12.50
  • Salmon 2pcs $6
    • raw salmon sushi
  • Scallop 2pcs $6
    • raw scallop sushi
  • Tuna Salad $18.50
    • seared tuna slices, salsa dressing, wakame
  • Bento Set C $26.50
    • pork cutlet, grilled eel, salad, salmon sushi, gyoza, takoyaki
  • Katsu Curry Rice $17.50
    • pork or chicken cutlet in mild Japanese curry (contains beef)
  • Chirashi Don $20.50
    • assorted sashimi, avocado, sushi rice
The Johnsonville Club (sample menu)
  • Sausage $2.00
  • Mushrooms $4.00
  • BLT & Chips
    • bacon, lettuce, tomato & garlic aioli on an open sandwich
  • Egg, Onions $1.50
  • Ham Steak with pineapple
    • served with salad and chips
  • Fish & Chips
    • served with fresh garden salad and chips
  • Steak Sandwich
    • 100g minute steak,caramelised onion, lettuce,tomato & garlic aioli and chips
  • Tomato, Bacon, Side of Salad or Vegetables $3.00
Tandoori Nights (sample menu)
  • Prawn Madras $17.00
    • Prawn cooked with ground spices and coconut cream
  • Lamb Biryani $12.50
    • Tender Lamb cooked with herbs, spices and Basmati rice in a traditional style.
  • Extra Rice $3.00
  • Garlic Chicken $16.00
    • Succulent boneless chicken pieces and ground spices cooked in a herb, spice and garlic sauce.
  • Fish Vindaloo $17.00
    • Fish pieces cooked in red chilies, herbs and vindaloo paste.
  • Tandoori Chicken $10 half
    • Marinated whole chicken smoke roasted in the tandoori oven.
  • Lamb Dalcha $16.00
    • Yellow lentils and lamb pieces cooked in selected ground spices and garlic
  • Saag Aloo $12.50
    • Spiced spinach and potato cooked together, and finished with cream.
Field & Green (sample menu)
  • Eccles cake $6
  • Honeycomb
    • Our take on the kiwi classic & kids favourite Hokey Pokey
  • Marmalade
    • Churned with house-made Seville orange marmalade
  • Smashed peas, avocado, preserved lemon, Parmesan, toast, poached egg $18
  • Mount Eliza Red Leicester cheese scone $6
  • Muesli, roast apricots, orange blossom yoghurt, organic milk $15
  • Courgette, feta, lemon, dill, pine nuts, red onion bruschetta, rocket pesto $17
  • Toasted tea cake, orange & cinnamon butter $6
Phoenician Cuisine (sample menu)
  • Phoenician platter $18
    • choose from: Beef, Lamb or Chicken served on a plate with rice and sald drizzled in tahini sauce
  • Lamb shish $14
    • served in pita bread with fried onions, tomatoes, lettuce, gherkins and hummus
  • Fatayer $6
    • Spinach or Feta(vege baked pies)
  • Babaghannouj $7
    • served in pita with tomatoes and lettuce(eggplant style humus)
  • Makanek $10
    • served in pita bread with tomatoes, gherkins and a squeeze of lemon juice
  • Lebanese style omelette $11
    • served in pita bread with free range organic eggs, parsley, tomatoes and girkens
  • Kafta $12
    • served in pita bread with hummus, tomatoes, gherkins, tabouleh with lettuce
  • Makanek and egg $14
    • served same as above
Lady Luck Caravan (sample menu)
  • Vege Sammie $5.50
  • Roast Chicken, Meski, Tomato & Aioli $5.50
  • Bacon, Maski, Tomato & Aioli $5.00
  • Vege Muffin- Cheese, Onion Tomato, Spin, Rosemary Sweet Muffin Of The Day Cheese Scone $3.50
  • Steak & Creamy Mushroom
  • Mince & Cheese
  • Sausage Rolls Spinach, Oar, Cheese Roll $3.50
  • Mince
Bin44 (sample menu)
  • Cajun Fries, Tomato Sauce, Chipotle Aioli $9
  • Powder Keg Chicken Burger $19
    • Spicy “Powder Keg” panko peanut crumbed chicken breast, bacon, aioli coleslaw, tomato, onion, lettuce. Served with fries
  • Double Chocolate Tart $14
    • With mixed berry compote
  • Grilled Halloumi Salad $18
    • Grilled halloumi and roasted winter veg on fancy garden leaves
  • Seafood Chowder $15
    • Rich + Creamy chowder packed with fresh market fish, shrimp + mussels
  • Banoffee Pie $14
    • Salted caramel, banana, shaved chocolate, chantilly cream
  • Killer Burger $19
    • Beef burger topped with mozzarella, bacon, killer pickles, jalapenos, lettuce, onion, tomato. Served with fries
  • Cajun Fries $9
    • Served with our house made chipotle aioli
V2 (sample menu)
  • 8. Balsamic Vinaigrette (LF)
  • GF= Gluten Free
  • 7. V2 Caesar $9.50
    • Lettuce, Teriyaki Chicken, Grilled Bacon, Anchovy, Crouton, Egg, Parmesan Cheese
  • 11. Nordic(LGI) $9.00
    • Lettuce, Smoked Salmon, Red Onion, Olives, Tomato
  • V=Vegetarian
  • 3. French (LF)
  • 5.Garden (GF,V,LF) $ 8.00
    • Mesclun, Tomato, Beetroot, Cucumber, Red Onion, Grilled Capsicum,Grated Cheese, Mushroom
  • 6. Spicy Lemon (LF)
Phu Thai Esarn

Phu Thai Esarn

location

Address

35 Cambridge Terrace, Te Aro, Wellington, Wellington, 6011, New Zealand

phone

Phone

048015006

clock

Opened hours

Monday: 12:00 – 2:30 PM, 5:00 – 10:00 PM, Tuesday: 12:00 – 2:30 PM, 5:00 – 10:00 PM, Wednesday: 12:00 – 2:30 PM, 5:00 – 10:00 PM, Thursday: 12:00 – 2:30 PM, 5:00 – 10:00 PM, Friday: 12:00 – 2:30 PM, 5:00 – 10:00 PM, Saturday: 5:00 – 10:30 PM, Sunday: 5:00 – 10:30 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Thai , Vegetarian

features

Features

EFTPOS ,  Takeaway ,  Wheelchair accessible ,  Reservations ,  BYO ,  Waitstaff ,  Takeout ,  Cash ,  Groups ,  Lunch ,  Seating ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Corkage Fee Charged

Location
35 Cambridge Terrace, Te Aro, Wellington, Wellington, 6011, New Zealand
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