Phu Thai Esarn in Wellington Menu

LUNCH MENU  CURRY LUNCH MENU CURRY
  • C1 Green Curry Chicken 10.00
    • Tasty Thai green curry & coconut milk, vegetable comes in a flavor of chicken
  • C2 Red Curry Beef 10.00
    • Awesome Thai red curry with coconut milk, vegetables accompany by beef
  • C3 Panaeng Curry Tofu 10.00
    • Thai thick red curry and coconut milk come with Tofu and vegetable
LUNCH MENU RICE AND NOODLE LUNCH MENU RICE AND NOODLE
  • M1 Pad Thai Chicken 10.00
    • Fried rice noodle with spring onion, peanut, and chicken
  • M4 Khao-pad Moo 10.00
    • Fried rice with pork and vegetable
LUNCH MENU APPETIZER LUNCH MENU APPETIZER
  • Roti and peanut sauce $4.00 each
  • A5 Karee Puffs 6.50
    • Curry puff stuffed with minced chicken, potato, and onion.
  • A6 Fried Spring Roll 6.50
    • Deep fried vegetarian spring roll with vermicelli and vegetables.
  • A1 Toong Thong 6.50
    • Deep fried minced chicken parcels.
  • A3 Thai Fish Cakes 9.50
    • Tasty Thai style deep fried fish cake served with sweet chilli dipping sauce.
  • A2 Chicken Satay 7.50
    • Slices of chicken, marinated in curry powder served with peanut sauce
  • A4 Khon Kaew 6.50
    • Deep fried mince chicken in breadcrumb served with sweet chilli sauce.
  • A8 Mixed Entrées 9.00
    • Karee Puff, Fried Spring Roll, Toong Thong, Chicken Satay, and Khon Kaew
LUNCH MENU STIR-FRIED LUNCH MENU STIR-FRIED
  • M5 Nur Pad Nam mun hoi 10.00
    • Stir fried beed with oyster sauce
  • M6 Chicken and Cashew nuts 10.00
    • Stir- fried chicken and cashew nuts with vegetables
  • M7 Pad praew wan Moo 10.00
    • Thai style sweet and sour stir-fried with pork
  • M8 Gai pad Khing 10.00
    • Stir fried chicken with fresh ginger and vegetables
  • M9 Pad Bai Ho Ra Par Nur 10.00
    • Hot Thai chili stir-fried with onion & basil with beef
  • M10 Pad Kra Thiam Gai 10.00
    • Stir fried chicken with garlic
LUNCH MENU SOUP LUNCH MENU SOUP
  • S1 Tom Yum Goong 10.00
    • Hot and Sour prawn soup with mushroom, lime juice, and lemon grass
  • S2 Tom Kha Gai 10.00
    • Chicken coconut milk soup with galangal, lemon grass, and Lime juice

Nearby Sample Menus

  • Value Meal $20.00
    • 6pcs Chicken, lge Potato & Gravy, lge Chips.
  • Cheese Snack Burger $3.90
  • -12 Pack $14.50
  • -6 Pack Nuggets $4.50
  • Swap reg Sides for an extra . $0.50
  • Super Charged Twister $7.50
  • Party Pack $39.90
    • 12pcs Chicken, lge Potato & Gravy, 2 lge Chips, 1.5L Drink.
  • Chocolate Mousse, Cookies & Cream Mousse, Strawberry Cheesecake $3.50
  • Chicken Parmigiana $22.50
    • herbed crumbed chicken breast ,salsa di pomodoro, creamy mash, grlled cheese and slaw.
  • Tacos $16.50
    • Pork belly
  • Scotch fillet (250g) $27.50
    • Fries salad, egg pesto, herb butter, and jus
  • Roast Vegetable $17.50
    • roasted vegtables, feta, red onion, pine nuts and balsamic dressing
  • Smoked mussel fritters $16.50
    • and chili mayo
  • Beef Schnitzels $24.50
    • homemade onion rings, fries, slaw and jus
  • Home Cut Fries $8.00
    • and garlic mayo
  • Lamb Shank $27.50
    • Slow cooked in Guinness, with peas, creamy mash and juss
  • Home cooked kedgeree (GF) $21.00
    • Indian spiced rice with smoked fish and boiled eggs
  • Eggs benedict (GF) $20.00
    • 2 poached eggs on english muffin with ham and hollandaise sauce
  • Sautéed green vegetables with rocket pesto $9.00
  • Maple and pistachio crusted rack of lamb $39.00 per guest
  • Lunch express set menu (daily) $30.00
  • Porridge of the day (GF) $18.00
  • Smoked fish of the day (GF) $24.00
    • Poached eggs and hollandaise sauce
  • GF= Gluten free option available
  • Mixed Vegetarian R $13.50 L $15
  • Mixed (Chicken, Lamb, Kofte) $18.00
  • Falafel R $9.50 L $11.50
  • Mixed (chicken & Lamb) R $14.50 L $16
  • Turkish Coffee $4.00
  • Chicken R $10.50 L $12
  • Supreme R $11.50 L $13.50
  • Fresh Juices $5.00
  • Chicken Nuggets $10.00
    • Served with crispy fries and tomato sauce
  • Vegetarian of the day $15.00
    • Chefs vegetarian option made fresh
  • The Scotch Fillet $30.00
    • A classic, succulent and well marbled steak with centre fat that melts whilst being cooked weighing in at 250g
  • Sticky BBQ Ribs $15.00
    • Pork ribs braised for twohours the coated in our homemade BBQ sauce
  • Steak, Eggs & Chips $19.00
    • Grilled Porterhouse steak with golden fries and two fried eggs
  • The T-Bone $34.00
    • One half tender loin, one half sirloin this cut of prime beef is infused with flavour from the bone and weighs in at 500g
  • Vegetarian O' Day $22.00
    • The chef's vegetarian option made fresh
  • Chocolate Brownie $10.00
    • Rich chocolate brownie served with lashings of whipped cream, chocolate sauce and chocolate garnish
  • 111 Roast Duck Noodle Soup $12.00
  • 102 Beef Fried Rice Noodle $11.00
  • 46 Beef Ginger and Spring Onion $15.00
  • 13 BBQ Pork Large $15 Small $8
  • 81 Duck Meat Fried Rice $12.00
  • 82 Combination Rice $11.50
  • 41 Smoked Pork with Vegetable $17.00
  • 98 Gong Bao Chicken on Rice $10.50
  • M5 $18.00
    • katsu don, salmon avocado roll, fried chicken
  • CALIFORNIA ROLL (8PCS) $16.50
  • M9 $18.00
    • sushi and sashimi, tempura, prawn dumpling
  • AGE DASHI TOFU $6.50
    • deep fried tofu in tempura sauce with bonito flake topping
  • BBQ SET $15.50
    • a choice of chicken, beef, pork, salmon fish of the day BBQ with teriyaki and light mayo sauce
  • EBI GYOZA $7.00
    • 4 seafood dumplings with mayo katsu sauce and bonito flake topping
  • SPRING ROLLS $6.50
    • 4 pieces of veggie spring rolls
  • SUSHI COMBO (LARGE 22 PCS) $30.00
  • Parmesan Fries $6.00
  • Bougatsa $4.00
  • Souvlaki Lamb $10.00
    • Grilled lamb pieces with tomato, red onion, chips and tzatziki sauce wrapped in toasted pita bread.
  • Spinach Pie $7.00
    • Fresh Spinach and feta cheese baked inside layers of homemade pastry.
  • Chicken Pieces Served with Pita Bread and Tzatziki in a Tray $8.00
  • Spanakopita $6.00
  • Souvlaki Mititei $10.00
    • Grilled Mititei with tomato, red onion, chips and tzatziki sauce wrapped in toasted pita bread.
  • Beef Tzatziki Burger $10.00
    • Grilled beef patty served with lettuce, tomato, red onion & tzatziki sauce inside a toasted bun.
  • Pan Fried Dumplings $9.00
    • A classic Chinese dumpling filled with pork and chives and pan-fried until golden.Served with Chinkiang vinegar.
  • Garlic Ginger Chicken $22.00
    • Wok fried with garlic, ginger and scallions in oyster sauce.
  • -Half $40.00
  • Honey King Prawns $28.00
    • Deep fried king prawns served with honey sauce and sesame.
  • Kung Pao Chicken $22.00
    • Chicken strips sautéed with dry chilli, Sichuan pepper corn, peanuts and sweet chilli sauce.
  • Prawn and Chives Dumplings (4pc) $9.00
    • Deep fried and served with home-made sweet and sour sauce.
  • Singapore Noodle $18.00
    • Stir-fried thin rice noodles with BBQ pork, shrimps and yellow curry.
  • Hot Mushroom Soup $8.00
    • Creamy with a dash of chilli oil.
  • Garlic Pizza Bread $6 Sm Size / $9 Lge Size
    • One of our own delicious freshly rolled bases, slathered in garlic infused olive oil, and topped with parmesan and fresh parsley
  • Meat Lovers
    • Premier bacon, pepperoni and chorizo, garlic mushrooms, mozzarella, WFP's own special tomato sauce. Topped with smokey BBQ sauce & fresh parsley
  • Four Cheese
    • Garlic olive oil, covered in mozzarella, blue, parmesan and buffalo cheese
  • Large (30cm approx.) $20.00
  • Chicken Sensation
    • Smoked chicken, with brie, mozzarella, Zany Zeus cream cheese and WFP'S own special cranberry chutney, topped with fresh parsley
  • Italian
    • WFP's own tomato sauce, capers, sliced olives, roasted red peppers, sundried tomatoes, and parmesan, topped with parsley, and a drizzle of olive oil
  • Margherita
    • Our take on this classic. Mozzarella, cherry tomatoes, and soft white buffalo cheese, topped with parmesan, fresh basil, rocket and balsamic jus
  • Supreme $22 Lge / $15 Sm
    • WFP's own tomato sauce, champagne ham, pepperoni, chorizo, pineapple, fresh capsicum, mushrooms, red onion, mozzarella
  • Imperial Chicken (pre order required) W $48
  • All stir frys are served with mixed seasonal vegetable
  • Salmon Sashimi / Steamed Salmon Fillet / Steamed Salmon Fillet with Black Bean Sauce Seasonal
  • Marinated Chicken with Dried Chilli Peppers (bone in) $35.00
  • -Chicken / Beef or Pork $21.00
  • Stir Fried Beef & Leeks $24.00
  • -Combination, Shrimp or Yeung Chow $19.00
  • Fish Fillets in Hot & Spicy Sauce / Pickled Vegetables with Fish Fillets (Soup) $25.00
  • SET C $23.00
    • sashimi, teriyaki chicken, and rice miso salad
  • BANQUET C $47.00
    • suhi, Gyoza-pork dumpling, Aji Furai-fried crumbed fish, Spring Rolls/pan fried beef with teriyaki sauce, Crumbed pork katsu with tonkatsu sauce, pan fried chicken with Yakinaku sauce, tempura seafood & vegetables
  • Small $20.00
  • Tempure $15.00
    • seafood Tempura
  • SET I $25.00
    • teriyaki beef Don, sushi, soybeans and miso
  • Tempura Seafood Roll 8 pcs $16.50
  • Tuna Roll $3.50
  • California Roll 8 pcs $17.00
  • Steak roll
  • Chicken $4.30
  • Bacon spicy beef croissant $5.20
  • Chicken avocado croissant $5.20
  • Chicken salad croissant $5.20
  • Ham & egg $4.00
  • Bacon spicy beef $4.80
  • Ham $4.00
  • Breakfast #5 n/a
    • Toasted Bagel
  • Breakfast #1 n/a
    • French Toast
  • Breakfast #4 n/a
    • Egg Omelette
  • Breakfast #2 n/a
    • Big Breakfast
  • Breakfast #3 n/a
    • Egg Benedict
  • Rice
  • Masala pappadom $3.00
    • deep-fried pappadom topped with fine onions, tomatoes and coriander.
  • Murgh malai tikka $21.00
    • boneless chicken pieces marinated in cashew nut, cheese and cream with spices and cooked in tandoor.
  • Chicken tikka $18.00
    • marinated boneless chicken cooked in tandoor.
  • Dal makhani opn1 $12.00 Opn2 $13.00
  • Lamb lavabdar opn1 $12.00 Opn2 $13.00
  • Tandoori platter $25.00
    • consisting of tandoori chicken, chicken tikka, seekh kebab, barrah kebab, and fish tikka.
  • Per person – minimum of two people $22.00
Phu Thai Esarn

Phu Thai Esarn

location

Address

35 Cambridge Terrace, Te Aro, Wellington, Wellington, 6011, New Zealand

phone

Phone

048015006

clock

Opened hours

Monday: 12:00 – 2:30 PM, 5:00 – 10:00 PM, Tuesday: 12:00 – 2:30 PM, 5:00 – 10:00 PM, Wednesday: 12:00 – 2:30 PM, 5:00 – 10:00 PM, Thursday: 12:00 – 2:30 PM, 5:00 – 10:00 PM, Friday: 12:00 – 2:30 PM, 5:00 – 10:00 PM, Saturday: 5:00 – 10:30 PM, Sunday: 5:00 – 10:30 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Thai , Vegetarian

features

Features

EFTPOS ,  Takeaway ,  Wheelchair accessible ,  Reservations ,  BYO ,  Waitstaff ,  Takeout ,  Cash ,  Groups ,  Lunch ,  Seating ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Corkage Fee Charged

Location
35 Cambridge Terrace, Te Aro, Wellington, Wellington, 6011, New Zealand