Address
35 Cambridge Terrace, Te Aro, Wellington, Wellington, 6011, New Zealand
Phu Thai Esarn in Wellington Menu
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LUNCH MENU CURRY-
C1 Green Curry Chicken 10.00
- Tasty Thai green curry & coconut milk, vegetable comes in a flavor of chicken
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C2 Red Curry Beef 10.00
- Awesome Thai red curry with coconut milk, vegetables accompany by beef
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C3 Panaeng Curry Tofu 10.00
- Thai thick red curry and coconut milk come with Tofu and vegetable
LUNCH MENU RICE AND NOODLE-
M1 Pad Thai Chicken 10.00
- Fried rice noodle with spring onion, peanut, and chicken
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M4 Khao-pad Moo 10.00
- Fried rice with pork and vegetable
LUNCH MENU APPETIZER- Roti and peanut sauce $4.00 each
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A5 Karee Puffs 6.50
- Curry puff stuffed with minced chicken, potato, and onion.
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A6 Fried Spring Roll 6.50
- Deep fried vegetarian spring roll with vermicelli and vegetables.
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A1 Toong Thong 6.50
- Deep fried minced chicken parcels.
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A3 Thai Fish Cakes 9.50
- Tasty Thai style deep fried fish cake served with sweet chilli dipping sauce.
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A2 Chicken Satay 7.50
- Slices of chicken, marinated in curry powder served with peanut sauce
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A4 Khon Kaew 6.50
- Deep fried mince chicken in breadcrumb served with sweet chilli sauce.
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A8 Mixed Entrées 9.00
- Karee Puff, Fried Spring Roll, Toong Thong, Chicken Satay, and Khon Kaew
LUNCH MENU STIR-FRIED-
M5 Nur Pad Nam mun hoi 10.00
- Stir fried beed with oyster sauce
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M6 Chicken and Cashew nuts 10.00
- Stir- fried chicken and cashew nuts with vegetables
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M7 Pad praew wan Moo 10.00
- Thai style sweet and sour stir-fried with pork
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M8 Gai pad Khing 10.00
- Stir fried chicken with fresh ginger and vegetables
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M9 Pad Bai Ho Ra Par Nur 10.00
- Hot Thai chili stir-fried with onion & basil with beef
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M10 Pad Kra Thiam Gai 10.00
- Stir fried chicken with garlic
LUNCH MENU SOUP-
S1 Tom Yum Goong 10.00
- Hot and Sour prawn soup with mushroom, lime juice, and lemon grass
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S2 Tom Kha Gai 10.00
- Chicken coconut milk soup with galangal, lemon grass, and Lime juice
Nearby Sample Menus
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Pills Rob $14.00
- Mushroom, Bacon, Blue Cheese, Aioli and Onion Jam
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Big Dave $14.00
- Bacon, Beef, Black Pudding, Egg, Cheese, Ekim Sauce
- Guacamole, Hash Brown, Refried Beans $2.00
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Papa T $13.00
- Guacamole and Bacon
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Danny $12.00
- Double, Bacon, Beetroot relish, and egg
- All Beef Burgers come with Ekim Sauce, Mustard Salad, & Hand Made Beef Pattie with Cheese
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Sez $8.00
- Refried Beans, Tofu, Hash Brown, Jalapeño Salsa, Tomato.
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Jacinda $8.00
- Corn Nuggets, Tofu, Mushrooms, Fried Egg, Chipotle Mayo.
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Rump Steakk (gf, df) $15.00
- 150g rump steak, fried eggs, fries & salad
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BLT $15.00
- Bacon lettuce, tomato & toasted sourdough w/ fries & aioli
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Fush 'n' Chups (df) $15.00
- Ginger beer battered local fish, fries, salad & homemade tartare sauce
- Add Bacon $ 4.00
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French toast $ 16.00
- Bacon, grilled banana, maple syrup & whipped cream
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Homemade toasted muesli (v) $ 8.50
- Banana & yogurt or milk
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Boston Style Seafood Chowder $15.00
- Prawns, mussels, scallops & fresh fish w/ toasted sourdough
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Classic Calamari (df) $15.00
- Salt & pepper squid, fries, side salad, sweet chilli & ranch dip
- CORN FRITTERS $2.50
- COMBINATION $11.00
- 1 DOZ OYSTERS $31.00
- MARS BARS $2.50
- BAMI GORENG $11.50
- BACON $4.50
- STEAK MUSHROOM $7.00
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CRUMBED FILLET & CHIPS $1.00
- served with lemon or tartar sauce
- Seasoned grilled tomatoes $3.50
- Avocado $3.50
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HUEVOS RANCHEROS $16.00
- flour tortilla baked with hashbrowns, fried eggs, chilli beans, jalapenos and cheddar cheese
- Hashbrowns $3.50
- Cheese Kerensky's $4.00
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THE BIG BREAKFAST $18.00
- poached scrambled or fried eggs on toast with Kerensky's, bacon, hash brown, mushrooms and grilled tomato
- Little/Large $8.00/$10.00
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VEGGIE BREAKFAST $18.00
- poached, scrambled or fried eggs on toast with baked beans, hash browns, mushrooms, spinach and grilled tomato
- -Large server $17.00
- 3 garlic knots $4.00
- Served with fresh cut celery + your choice of chunky blue cheese or creamy ranch sauce
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Pepperoni wheel $5.00
- Peperoni and mozzarella warpped
- Ben and jerry's ice cream ando craft beer are available in most stores
- -Crushed garlic, evoo, parmesan $1.50ea
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Original buffalo wings
- Our classic buffalo sauce recipe
- -Regular server $11.00
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EGGS BENEDICT $18.00
- two poached eggs on English muffin with salmon
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EGGS BENEDICT $18.00
- two poached eggs on English muffin with ham
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PAN FRIED FISH $18.00
- served on a seasoned salad & aioli
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FREE RANGE EGGS $14.00
- poached scrambled or fried on toast/with bacon
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FREE RANGE EGGS $14.00
- poached scrambled or fried on toast/Kransky sausage
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GRILLED HALLOUMI $18.00
- on seasonal salad with hummus
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FREE RANGE EGGS $10.00
- poached scrambled or fried on toast
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BACON BUTTY $10.00
- with aioli on sourdough
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PANEER TIKKA MASALA $16.00
- home made paneer(cottage cheese) cooked in chef's special sauce
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MUTTON KORMA $15.00
- diced mutton cooked with mild spices and cashew nut gravy
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DAL MAKHANI $16.00
- lentils cooked with garlic, ginger and tomato with a base of butter
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FISH TIKA MASALA $16.00
- fresh boneless fish infused with capsicum, onion and Indian gravy
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DAL PALAK $15.00
- lentils cooked with spinach, cumin seed, garlic and spices
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ALLO TIKKI $7.00
- Allo Tikki's are made with mask potatoes stuffed with channa dal in the centre and shallow fried.these Tikki's can be served along with tamarind-date chutney, green chutney and yoghurt
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DELHI GOAT $16.00
- goat meat cooked with onion, tomato and green coriander spices
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LAMB VINDALOO $16.00
- a hot dish, cooked with vinegar, capsicum, and whole spices and tender pieces of lamb
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Famous Five Stags Chicken Roast $22.50
- served with confit of salted stuffed chicken leg, duck fat potatoes and salad.
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Duck Liver Pate $15.00
- served with crusty toasted bread and red onion marmalade.
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Wild Watercress and Goats Cheese Croquette's $13.00
- drizzled with Manuka honey.
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Venison Burger $22.00
- a smoked venison burger with steak tomatoes, rocket, fried onion, grain mustart Aioli and homecut fries.
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Pork Belly Sliders $15.00
- served with rocket, tomato and BBQ mayonnaise.
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Beef Chilli Nachos $10.00
- served with red kidney beans and melted cheese, sour cream and salsa.
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Marokpa Parcels $20.00
- smoked Kahawai hash cakes with kumara and bacon and chimichurri mayonnaise.
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Cheerios $8.00
- served with Watties tomato sauce.
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Orange Chicken $24.00
- Deep fried chicken fillets tossed in a rich orange sauce.
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Bami Goreng $18.00
- Stir-fried egg noodle with chicken, beef, BBQ pork, shrimps, chilli sauce and curry powder.
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Pan Fried Dumplings $9.00
- A classic Chinese dumpling filled with pork and chives and pan-fried until golden.Served with Chinkiang vinegar.
- Open from 5pm until late for a la carte dining
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Black Bean Chicken $22.00
- Wok fried with seasonal vegetables and rich black bean sauce.
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Hot Chilli Squid $22.00
- Wok fried in homemade hot chilli sauce, served on a sizzling plate.
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Combination Fried Rice $18.00
- Fried rice with shrimps, beef, chicken and BBQ pork.
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Spring Rolls (3pc) $7.00
- Vegetable and shiitake mushroom spring rolls, served with home-made sweet and sour sauce.
- Fresh Salmon Supreme
- 8PC. REG $8.90
- 5PC. REG $8.50
- 8PC. REG $7.90
- - 4 pieces Surimi & Pickle
- - 12 pieces Fresh Salmon Nigiri
- SMALL $3.90
- Teriyaki Chicken Double Avocado
- GF = Gluten Free / DF= Dairy Free
- Crumbed Chicken with Wedges $7.50
- Hamburger with Wedges $7.50
- Fish, Leek & Potato Hot Cakes with Wedges & Salad (DF)(GF) $10.00
- Chocolate / Berry / Caramel $7.50
- Creamy Mushrooms & Herb Penne Pasta with Salad $10.00
- Vegetarian Fritters with Tomato Salsa, Wedges & Salad (DF)(GF) $10.00
- Cajun Chicken Wings on Rice with Salsa and Salad (DF)(GF) $10.00
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Daawat chicken $19.00
- boneless chicken pieces cooked with apricot, ground spices and cream.
- Beef curry opn1 $12.00 Opn2 $13.00
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Paneer makhani $16.00
- home made cottage cheese cooked with tomato base gravy, butter and cream.
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Lamb jalfrezi $19.00
- boneless lamb pieces cooked with seasonal vegetables and ground spices.
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Kashmiri pulao $8.00
- basmati rice mixed with dry fruits.
- Vegetable curry opn1 $12.00 Opn2 $13.00
- Pappadom $2.00
- Dal makhani
- MInce Savoury $1.20
- Cheese, Beetroot & Mango Chutney Sandwich / Ham & Egg Sandwich / Roast Beef & Horseradish Sandwich $3.50
- Hash Brown / Spicy Spanish Chorizo $1.00
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Daily Lunch
- Extended variety of sweets filled rolls sandwiches
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Homemade Soup
- Our specialties. Stir fry beef, lamb, satay chicken (Mon-Fri)
- Continental Breakfast $5.00
- Egg Sandwich $3.00
- Sausage Roll $1.30
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Eggs any style on Sourdough or Wholegrain Toast $13.5
- with two rashers of bacon
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The Hutt Burger $19
- Prime beef pattie topped with bacon melted Swiss cheese and crisp has brown, house tomato relish, beetroot, lettuce with BBQ sauce and side of crispy fries
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Open Chicken Burger $19
- Herb chicken breast schnitzel with green salad, crisp onion rings and plum sauce on toasted focaccia bread and a side of crispy fries
- Eggs any style on Sourdough or Wholegrain Toast $8.5
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Chicken Salad - grilled or crumbed chicken fillets (Summer Choice) $17.5
- Tossed warm potato, bacon and green salad with lightly spiced chicken fillet crispy noodle and basil pesto
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Fish of the day $19.5
- Crispy Tempura market fish with coleslaw, tartare sauce and a side of crispy fries OR Grilled Market Fish on onion, bacon and potato topped with a lime caper hollandaise sauce and side salad
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Hash Stack $17
- Hash brown with sautéed spinach, scrambled eggs, bacon, smoked salmon and hollandaise sauce
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Pasta (Fettuccini) $18
- In our creamy fresh herb sauce, roasted garlic with mushroom, served your choice of accompaniment: Chicken, Salmon or Vegetarian
- Bruno toastie with a fried egg, ham & tomato $9
- Rusty wrap with creamy coconut mushrooms, onion relish, kumara potato & spinach (DF) $10
- Richie sandwich with salami, pickle, spinach & cheddar $9
- Richie sandwich with salami, pickle, spinach & vintage cheddar $10
- Bridget wrap with scrambled eggs, balsamic mushrooms, pesto & parmesan $10
- Marty wrap with meatloaf, cheese, apple, jalapenos, spinach & aioli $10
- Homemade granola with coconut yogurt & fruit $14
- Pablo wrap with chorizo, spicy black beans, zany zeus halloumi, salsa & cilantro $10.5
Phu Thai Esarn
Phone
048015006
Opened hours
Monday: 12:00 – 2:30 PM, 5:00 – 10:00 PM, Tuesday: 12:00 – 2:30 PM, 5:00 – 10:00 PM, Wednesday: 12:00 – 2:30 PM, 5:00 – 10:00 PM, Thursday: 12:00 – 2:30 PM, 5:00 – 10:00 PM, Friday: 12:00 – 2:30 PM, 5:00 – 10:00 PM, Saturday: 5:00 – 10:30 PM, Sunday: 5:00 – 10:30 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Asian , Thai , Vegetarian
Features
EFTPOS , Takeaway , Wheelchair accessible , Reservations , BYO , Waitstaff , Takeout , Cash , Groups , Lunch , Seating , Cards accepted , Serves Alcohol , Dinner , Child-friendly , Corkage Fee Charged
35 Cambridge Terrace, Te Aro, Wellington, Wellington, 6011, New Zealand
- Wellington Asian Menus
- Wellington Thai Menus
- Wellington Vegetarian Menus
- Wellington Region Asian Menus
- Wellington Region Thai Menus
- Wellington Region Vegetarian Menus