Phu Thai Esarn in Wellington Menu

LUNCH MENU  CURRY LUNCH MENU CURRY
  • C1 Green Curry Chicken 10.00
    • Tasty Thai green curry & coconut milk, vegetable comes in a flavor of chicken
  • C2 Red Curry Beef 10.00
    • Awesome Thai red curry with coconut milk, vegetables accompany by beef
  • C3 Panaeng Curry Tofu 10.00
    • Thai thick red curry and coconut milk come with Tofu and vegetable
LUNCH MENU RICE AND NOODLE LUNCH MENU RICE AND NOODLE
  • M1 Pad Thai Chicken 10.00
    • Fried rice noodle with spring onion, peanut, and chicken
  • M4 Khao-pad Moo 10.00
    • Fried rice with pork and vegetable
LUNCH MENU APPETIZER LUNCH MENU APPETIZER
  • Roti and peanut sauce $4.00 each
  • A5 Karee Puffs 6.50
    • Curry puff stuffed with minced chicken, potato, and onion.
  • A6 Fried Spring Roll 6.50
    • Deep fried vegetarian spring roll with vermicelli and vegetables.
  • A1 Toong Thong 6.50
    • Deep fried minced chicken parcels.
  • A3 Thai Fish Cakes 9.50
    • Tasty Thai style deep fried fish cake served with sweet chilli dipping sauce.
  • A2 Chicken Satay 7.50
    • Slices of chicken, marinated in curry powder served with peanut sauce
  • A4 Khon Kaew 6.50
    • Deep fried mince chicken in breadcrumb served with sweet chilli sauce.
  • A8 Mixed Entrées 9.00
    • Karee Puff, Fried Spring Roll, Toong Thong, Chicken Satay, and Khon Kaew
LUNCH MENU STIR-FRIED LUNCH MENU STIR-FRIED
  • M5 Nur Pad Nam mun hoi 10.00
    • Stir fried beed with oyster sauce
  • M6 Chicken and Cashew nuts 10.00
    • Stir- fried chicken and cashew nuts with vegetables
  • M7 Pad praew wan Moo 10.00
    • Thai style sweet and sour stir-fried with pork
  • M8 Gai pad Khing 10.00
    • Stir fried chicken with fresh ginger and vegetables
  • M9 Pad Bai Ho Ra Par Nur 10.00
    • Hot Thai chili stir-fried with onion & basil with beef
  • M10 Pad Kra Thiam Gai 10.00
    • Stir fried chicken with garlic
LUNCH MENU SOUP LUNCH MENU SOUP
  • S1 Tom Yum Goong 10.00
    • Hot and Sour prawn soup with mushroom, lime juice, and lemon grass
  • S2 Tom Kha Gai 10.00
    • Chicken coconut milk soup with galangal, lemon grass, and Lime juice

Nearby Sample Menus

  • Gluten Free Base $3.50
  • Mediterranean $8 S / $14.5 L
    • Lebanese Herbs, Olive Oil, Fresh Tomatoes, Olives, Onion
  • Pepperoni $13.5 S / $19.5 L
    • Pepperoni, Mozarella
  • Chocolate Pizza $8.50
    • Nutella, Chocolate, Marshmallow
  • Haloumi $11.5 S / $17.5 L
    • Haloumi, Mint, Mozzarella
  • Vegetarian $14.5 S / $21.5 L
    • Aubergine, Capsicum, Olives, Mushroom, Sun-dried Tomato, Onion, Mozzarella, Pine Nuts, Oregano
  • Garlic $13.5 S / $19.5 L
    • Mozzarella, Garlic
  • Salmon $14.5 S / $21.5 L
    • Smoked Salmon, Cream Cheese, Capers, Dill
  • Bread & dukkuh w Kapiti Olive oil $7
  • Cured Mt Cook salmon $14
    • horseradish creme fraiche & dill on  toasted brioche
  • Coconut chia seed parfait $13
    • watermelon, berries, passionfruit, nuts, local honey
  • Spanish tasting plate $22
    • croquettes,chorizo,marcona almonds,piquillo peppers,jamon,manchego cheese
  • Salt & Szechwan pepper squid $20
    • pickled watermelon, peanut & corriander salad, lime chilli dressing
  • Boiled eggs & soldiers/Sausage wrap $7
  • Bubble & squeak $5
  • Pork sandwich $21
    • w melted sweberg cheese, beetroot chutney & hand cut chips
  • Fries $5.00
    • with garlic mayo
  • Vege Fritters $8.50
    • battered zucchini and carrot fritters with humus, garlic yogurt and Turkish bread
  • Mixed Vegetarian Plate $16.00
    • Filo and feta rolls, grilled haloumi cheese, zucchini and carrot fritter, and falafel on a bed of mixed salad with dips and yogurt sauce.
  • Turkish Adana Burger $16.00
    • Traditional hot and spicy minced beef, grilled tomato, grilled halloumi cheese in our home-made pita bread served with fries, salad, garlic mayo, beetroot dip and tomato sauce.
  • Home-made Rich Chocolate Cake $6.50
    • with berry coulis. With ice cream extra $2.50
  • Curly Fries $6.50
    • with garlic mayo
  • Iskender Meal All $15.00
    • All served on rice with humus, jacik, beetroot dip, pita, mixed salad, tabouleh, mild chilli and yogurt sauce.
  • Falafel $1.50
  • Deep Fried Wontons $6.00
  • Salt and Pepper Duck Chins $15.00
  • Hot & Spicy Shredded Potato $10.00
  • Peanuts $6.00
  • Combination Deep Fried Platter $20.00
  • Takoyaki Balls $10.00
  • Sweet & Sour Pork $16.00
  • Salt and Pepper Chicken Cartilage $15.00
  • Teriyaki Beef $11.50/$9.50
  • Sashimi Donburi $11.50/$9.50
  • Sweet Chily Chicken $11.50/$9.50
  • LARGE $11.50
  • Spicy Chicken $11.50/$9.50
  • Chicken Katsu $11.50/$9.50
  • Teriyaki Chicken $11.50/$9.50
  • REGULAR $9.50
  • Fish Tikka $9.90
    • Chunks of fish delicately marinated & roasted in tandoor.
  • Punjabi Lamb/Chicken (Rogan Josh) $10.90
    • Lamb pieces in a rich golden gravy cooked in traditional Punjabi style.
  • Fish Malabari $12.50
    • Fish pieces cooked with coconut gravy and tempered with mustard seeds & curry leaves.
  • Karahi Chicken/Lamb/Beef $11.90
    • This mouth watering dish is cooked with crushed tomatoes, onions, cream and fresh coriander. It has a thick gravy and goes really well with one of our tandoori breads.
  • Tandoori Platter (min. 2 people) $12.00/person
    • Consists of chicken tikka, seekh kebab, lamb chops, chicken wings and served on a sizzling platter with mint sauce.
  • Paneer Makhani $10.90
    • Fresh cottage cheese cooked in creamy tomato gravy.
  • Chickpea Salad $4.50
    • Boiled chickpeas mixed with chopped onions, tomatoes seasoned with fresh coriander, lemon juice and chat masala.
  • Vegetable Pakora $6.50
    • Fresh assorted vegetables dipped in mildly spiced chick pea batter and fried.
  • Eggs Benedict $17.50
    • with ham & hollandaise
  • Piedmontese Peppers $18.00
    • stuffed with tomato and garlic and slow roasted, served with halloumi, rocket & focaccia
  • Bacon Butty $11.00
    • on toasted sourdough
  • MOF Focaccia toasted with a choice of
    • ham/Casalingo salami/greek feta/Swiss cheese/mozzarella/pesto/tapenade/artichoke hearts/mushroom/roast peppers/rocket/grilled eggplant
  • Soup of the day $13.50
    • with bread
  • Bread Platter $10.00
    • with balsamic reduction, dukkah & pesto
  • Grilled Island Bay bacon $5.00
  • Toasts & Spreads $5.00
    • on sourdough or Vogels, with a choice of Marmite/peanut butter/marmalade/ Jam
  • An offering of N/A
    • Hot English Mustard / Dijon Mustard / Wholegrain Mustard / Horseradish Cream
  • French peas, bacon, white wine, cream $9.00
  • Sesame slaw $7.00
  • Ribeye On The Bone 500g $56.00
    • Grass-fed, Prime Angus, West Coast (30 minute cooking time)
  • Extra Bread $4.00
  • Truffle fries $9.00
  • Spaghetti S $20 L $28
    • prawns, garlic, chilli, spinach
  • Scotch Fillet 300g $38.00
    • Grass-fed, Prime Angus, Hawkes Bay
  • Floyd's 'double down' $18.00
    • two corn fritters + prosciutto & gruyere cheese between topped with a fried egg & hollandaise (or spinach for a vego version)
  • Floyd's toasted granola $12.50
    • w fruit & yoghurt
  • Bushman's Benny $17.50
    • poached eggs on tasty mince and toast & hollandaise
  • Add $6.00
    • Grilled Haloumi
  • Add $1.50
    • gluten free bread
  • Potato Cake $12.50
    • w poached eggs and hollandaise
  • Chorizo & black pudding $18.00
    • with sauteed potatoes and spinach with a poached egg & hollandaise
  • Floydo $20.00
    • eggs your way, slow roasted tomato, sausages, mushrooms, bacon, potato cake and toast
  • Spicy Chicken $1.00
  • Prawn Salad $2.00
  • Salmon & Crab Meat $1.50
  • Teriyaki Salmon $1.50
  • Tuna Salad $1.00
  • Vegetarian Sushi $1.50
  • Inari $1.50
  • Tuna Nigiri $2.00
  • Plain Waffle $4.00
  • Rocky Road $6.00
    • Marshmallow, Chocolate Chips & Roasted Peanuts With Hot Chocolate Sauce
  • Peanut Butter Jelly Jam $5.00
    • Smooth Peanut Butter Sauce With Berry Jam
  • Waffle Sundae $8.00
    • Waffle With Vanilla Bean Ice Cream Topped With Whipped Cream & Sweet Cherry
  • Chocolate/Nutella/Caramel/Strawberry/Honey/Maple Syrup/Peanut $1.00
  • The Wimbledon $7.00
    • Strawberry Compote, Whipped Cream & Icing Sugar
  • Almond/Hazelnut/Banana $2.00
  • Ice Cream $3.00
  • Kingsmeade sunset blue
    • Creamy cow's milk blue cheese
  • Braised red cabbage, apple and cinnamon $8
  • Three varieties $42
  • Panzanella $17.50
  • Roast potato skins, summer truffle mayo $12
  • Chef’s selection cured meats platter $29
    • A selection of three of our prodigal daughter house cured meats, pickles, bread
  • Sicilian squid tentacles, garlic aioli ​​salt ‘n pepper squid $16
  • Breads Ciabatta, chef’s blend extra-virgin, smoked chilli infused oil $12.50
  • Seafood/Entree $14.90
  • Vegetarian Fried Rice $19.90
    • Stir -fried rice with only egg and vegetables.
  • A bowl of rice noodle $5.00
  • Weeping Tiger $27.90
    • Marinated rump steak in Thai spices, thinly sliced and served medium rare with Thai tamarind sauce.
  • Cashew Nuts
    • Please Select meat Stir -fried cashew nuts and vegetables in Siam Kitchen sauce.
  • Oyster Sauce
    • Please Select meat Stir -fried vegetables in oyster sauce
  • Siam Vegetables $19.90
    • Stir -fried assorted vegetables in Siam Kitchen sauce without meat
  • Vegetarian Spring Rolls (3 rolls) $8.90
    • Cabbage, carrot and celery shredded and wrapped in spring roll wrapper, deep-fried and served with sweet and sour sauce
  • Spicy Tomato Relish
  • Wholegrain Mustard
  • Ham, Gherkins, Seeded mustard
  • Combo = Toastie + Fries + Soda or Coffee (Shake + $2.00
  • Jalapenos
  • Cheeses $2.00
  • Spinach
  • Cheddar + 3 Fillings $7.50
  • Hot Chips $4.00
  • Chicken Nuggets $6.00
  • Salads $9.00
  • Kebab on Rice $10.00
  • Donner Kebab $9.00
  • Coleslaw $4.00
  • Kumara Chips $6.00
  • Wedges $5.00
Phu Thai Esarn

Phu Thai Esarn

location

Address

35 Cambridge Terrace, Te Aro, Wellington, Wellington, 6011, New Zealand

phone

Phone

048015006

clock

Opened hours

Monday: 12:00 – 2:30 PM, 5:00 – 10:00 PM, Tuesday: 12:00 – 2:30 PM, 5:00 – 10:00 PM, Wednesday: 12:00 – 2:30 PM, 5:00 – 10:00 PM, Thursday: 12:00 – 2:30 PM, 5:00 – 10:00 PM, Friday: 12:00 – 2:30 PM, 5:00 – 10:00 PM, Saturday: 5:00 – 10:30 PM, Sunday: 5:00 – 10:30 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Thai , Vegetarian

features

Features

EFTPOS ,  Takeaway ,  Wheelchair accessible ,  Reservations ,  BYO ,  Waitstaff ,  Takeout ,  Cash ,  Groups ,  Lunch ,  Seating ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Corkage Fee Charged

Location
35 Cambridge Terrace, Te Aro, Wellington, Wellington, 6011, New Zealand