A traditional French recipe, so moist it resembles a sunken souffle. An intriguing mixture of raspberries and chocolate served warm with vanilla ice cream.
Fresh Fruit Bowl $15.00
Fresh seasonal fruit served with your yoghurt.
Garden Salad $6.50
Maple & Walnut $3.50
extra scoop
Devils Dream Cake $18.00
Soft layers of white and dark chocolate laced with raspberries – really wicked and scores 10 on the richness scale.
Trio Of Ice Creams $14.50
Choose THREE of our delicious ice creams, made on the premises – chocolate, cookies ‘n coffee, honey hokey pokey, maple & walnut, passionfruit or licorice. Served to you in a sweet tuille biscuit basket.
Bangers & Mash $20.00
Harringtons pure pork sausages served with potato mash and caramelised onion gravy.
stuffed crispy pancake stuffed with chicken potatoes egg and mixed spice filling served with pickled onion and curry sauce
Samosa 8 per serving $7.00
vegetable filled triangle pockets served with homemade mint yogurt and sweet chili sauce
Fish varuval $18.90
Papa's Sambal Corner $18.90
a classic Malay sauce prepared with chilies, shallots, garlic, ginger, sugar, stewed tomatoes and tamarind paste with your choice of ingredient, all sambal served with basmati rice/PRAWN
Gado Gado $15.90
Egg and Onion Roti $4.00
Papa's Gulai Corner $18.90
Chef's own blend of curry paste using whole spices such as fenugreek seeds, cumin seeds, fresh curry leaves, tamarind juice and coconut cream in preparing this traditional gulai all Gulai served with basmati rice/fish and okra