Address
35 Cambridge Terrace, Te Aro, Wellington, Wellington, 6011, New Zealand
Phu Thai Esarn in Wellington Menu
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LUNCH MENU CURRY-
C1 Green Curry Chicken 10.00
- Tasty Thai green curry & coconut milk, vegetable comes in a flavor of chicken
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C2 Red Curry Beef 10.00
- Awesome Thai red curry with coconut milk, vegetables accompany by beef
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C3 Panaeng Curry Tofu 10.00
- Thai thick red curry and coconut milk come with Tofu and vegetable
LUNCH MENU RICE AND NOODLE-
M1 Pad Thai Chicken 10.00
- Fried rice noodle with spring onion, peanut, and chicken
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M4 Khao-pad Moo 10.00
- Fried rice with pork and vegetable
LUNCH MENU APPETIZER- Roti and peanut sauce $4.00 each
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A5 Karee Puffs 6.50
- Curry puff stuffed with minced chicken, potato, and onion.
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A6 Fried Spring Roll 6.50
- Deep fried vegetarian spring roll with vermicelli and vegetables.
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A1 Toong Thong 6.50
- Deep fried minced chicken parcels.
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A3 Thai Fish Cakes 9.50
- Tasty Thai style deep fried fish cake served with sweet chilli dipping sauce.
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A2 Chicken Satay 7.50
- Slices of chicken, marinated in curry powder served with peanut sauce
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A4 Khon Kaew 6.50
- Deep fried mince chicken in breadcrumb served with sweet chilli sauce.
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A8 Mixed Entrées 9.00
- Karee Puff, Fried Spring Roll, Toong Thong, Chicken Satay, and Khon Kaew
LUNCH MENU STIR-FRIED-
M5 Nur Pad Nam mun hoi 10.00
- Stir fried beed with oyster sauce
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M6 Chicken and Cashew nuts 10.00
- Stir- fried chicken and cashew nuts with vegetables
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M7 Pad praew wan Moo 10.00
- Thai style sweet and sour stir-fried with pork
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M8 Gai pad Khing 10.00
- Stir fried chicken with fresh ginger and vegetables
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M9 Pad Bai Ho Ra Par Nur 10.00
- Hot Thai chili stir-fried with onion & basil with beef
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M10 Pad Kra Thiam Gai 10.00
- Stir fried chicken with garlic
LUNCH MENU SOUP-
S1 Tom Yum Goong 10.00
- Hot and Sour prawn soup with mushroom, lime juice, and lemon grass
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S2 Tom Kha Gai 10.00
- Chicken coconut milk soup with galangal, lemon grass, and Lime juice
Nearby Sample Menus
- Beer battered market fish w Agria fries, slaw & kewpie tartar $25.00
- Banoffee Parfait w Salted Caramel, Peanuts, Choc Brownie & Ganache $13.00
- - Add Grilled Chicken $4.00
- Grass Fed Angus Sirloin w Creamed Sweetcorn & Red Wine Jus $26.00
- Soup ‘du jour’ w Freshly Baked Bread $14.00
- Warm New Season Asparagus, Edamame Beans, Parmesan & Lemon $12.00
- Kahurangi Blue OR Over the Moon Brie w Wafers & Fruit Chutney
- Coconut stuffed chicken breast w chili corn puree, herbs & grilled baby cos $29.00
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Nandino Burger & Regular Side $10.90
- Flame Grilled Chicken with BBQ Basting, Swiss cheese & light mayo on a soft seeded bun plus a kids juice & corn or chips
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Chicken Liver Salad $15.50
- Grilled Chicken livers served on a fresh garden salad
- Portuguese Rolls
- - Regular $4.50
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Supremo Veggie Burger $12.90
- Veggie patty, mixed lettuce, tomato, light mayo & Peri-Peri chutney on a Portuguese roll
- Corn on the Cob
- Cheddar Cheese $1.50
- - Large $6.50
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Sesame Crusted Prawn Toast $14.00
- with Kewpie mayo, hoisin & spring onion
- - Three for $14
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Thai Beef Salad $23.00
- beef fillet, spring onion, bean sprouts, mint, coriander, basil, mesclun, spinach, crispy shallots, crushed spiced cashews & a lime, coriander & chilli dressing
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Honey Soy Salmon $26.00
- fresh Aoraki salmon fillet on bok choy with a honey, soy, chilli & Sichuan pepper sauce
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Malay Hawker Style Fried Fish & Prawns $24.00
- in a kaffir lime, coconut, candlenut & chilli sauce
- - One for $5
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Little Dragon Tacos $15.00
- S.E. Asian shrimp in a smoky chilli sauce with avocado & fresh coriander in a soft roti shell
- Caramelized Onion & Garlic Naan $5.00
- Chicken Salad $ 11.00
- Humus & tabuli $ 9.50
- Mixed (Small/Large) $ 9.50/$11.00
- Lamb & Falafel $ 11.00
- Lamb & Falafel (Small/Large) $ 9.50/$11.00
- Falafel Salad $ 9.50
- Chicken (Small/Large) $ 9.50/$11.00
- Tabuli $ 4.50
- Blue Cheese Arancini $10
- Aged Cheddar, Ripe Brie & Whitestone Blue Small $22 Large $35
- Hash-stack with Pork Belly, Black Pudding & Fried Egg $19
- Beef Tartare, Fattoush $12
- Kransky Sausage with House $9
- Freshly Baked Bread $2pp
- Beer Battered Fish 'n' Chips', House-Made Tartare & Slaw $16
- Free-range Eggs Tour Way on Sourdough $9
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OLI ROLL $10.50
- WITH CURRIED EGG & LETTUCE
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ACME SUMMER SALAD $25.00
- + HOT SMOKED SALMON
- BEEF BURGER & FRIES $19.50
- DAILY FISH $26.00
- ACME PIZZA SPECIAL $25.00
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OLI ROLL $10.50
- WITH HAM & SWISS CHEESE
- BBQ CHICKEN, AIOLI & LETTUCE AIOLI ROLL $16.00
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OLI ROLL $10.50
- WITH TOMATO, MOZZARELLA & BASIL
- Semmel Rolls $1.00
- Ploughman Small $3.90
- Bacon and Egg Bap $7.80
- Sweet Chilli Chicken Roll $7.70
- Tomato Roll $2.40
- Mini Mince Savoury $2.70
- Farm Rye Large $7.40
- Rhubarb Tarts $4.50
- Penne Pasta With Tomato Sauce $7.50
- Crumbed Chicken with Wedges $7.50
- GF = Gluten Free / DF= Dairy Free
- Greenlip Mussel & Tomato Soup with Crostini $10.00
- Corn, Bacon & Spinach Fritters with Sour Cream, Salad & Wedges $10.00
- Crumbed Fish Pieces with Wedges $7.50
- Hamburger with Wedges $7.50
- Winemakers Beef and Cheese Burger With Special Sauce, Salad & Wedges $10.00
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Chicken or Beef Ginger $23.00
- Sliced chicken or beef sautéed with fresh ginger, onion and a sprinkle of coriander served with fresh watercress. Meat: Chicken or Beef
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Noodle Soup $26.00
- A homemade fragrant broth served with fine rice noodles, bean sprouts, chopped spring onions, coriander and a dash of fried garlic. Meat: Chicken $26, Duck $30
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Babong Beef $16.00
- Chilled vermicelli rice noodles topped with beef encrusted in peanuts, cucumber, bean sprouts, sliced spring rolls with dressing sauce and a dash of coconut cream
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Stuffed Chicken Wings $13.00
- Grilled chicken wings stuffed with vermicelli, water chestnut, onions, lemongrass and crushed peanuts.
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Green curry $23.00
- Your choice of meat prepared in our traditional spices simmered in coconut cream with mixed vegetables. Meat: Chicken $23, King prawn $27
- Satay sauce $2.00
- Roti $5.00
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Deep Fried King Prawn $12.00
- Battered king prawn, served with lemon garlic sauce.
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Pulled Pork $20.90
- Shredded pork shoulder, slaw, apple & cucumber salsa
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Brew'd 1/2 Pounder, Your Way $18.90
- 100% ground beef pattie, cos lettuce, red onion, tomato, aioli & beetroot chutney - Add Colby cheese & streaky bacon $2.00 / Add smoked cheddar, onion rings & BBQ sauce $2.00 / Add mushrooms & blue cheese $3.00
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Fish & Chips $18.90
- Fresh fish lovingly coated in beer batter, homemade tartare, chips & side salad
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Eggs on Toast $8.00
- Eggs your way!
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Cajun Chicken $22.90
- Cajun chicken, capsicum, mushrooms, sundried tomatoes & mozzarella
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Cajun Chicken Wrap $18.90
- Lettuce, sour cream and salsa
- Add bacon $4.00 / Tomato $3.00 / Spinach $3.00 / Hashbrown $3.00 / Mushrooms $3.00
- Gluten free burger buns available $2.00
- Kaffir Lime Grilled Chicken On Rice $14.00
- Bbq Pork On Rice $14.00
- Stir Fry Noodles With Chicken $15.00
- Sweet & Sour Vege Rice Noodle $15.00
- Stirred Fry Noodles With Beef $15.00
- Vege Rice Noodle Rolls $7.00
- Summer Rolls $7.00
- Van Dinh Roasted Duck Noodle Soup $18.00
- Iceberg wedge salad with verjus sabayon and crisp shallots $8.00
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1815 Beef Burger $18.00
- Grilled beef patty, pickled beetroot and smoked ricotta in a house bun with hand cut fries
- Streaky Bacon $5.00
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Ice Cream Trio $12.00
- A selection of house made sorbets and ice creams served with chefs sweet treats – see wait staff for today’s creations
- Roast Pumpkin dip with a drunken raisin puree and grain crisps $9.00
- Hand Cut Kumara fries with chipotle $8.50
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Beef Scotch Fillet $32.00
- Grass fed, with sautéed broccolini, Maori potato hash and parmesan espuma
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Toast and Preserves $7.00
- Your choice of spreads with butter on our house made 5 grain
- Scallop- crumbed $1.90
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Snack box $5.50
- 1 piece chicken & chips
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Mixed pack $19.90
- 2 fish, 2 sausages, 2 hot dogs, 2 chips
- Satay chicken or beef $11.90
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Seafood combination $13.50
- 1 fish, 3 squid rings, 2 mussels, 1 prawn
- Cooked in canola oil
- Shrimps $11.90
- Hash brown $1.30
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Fries $5 Sml / $7 Lrg
- Housemade Tomato Sauce
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Choc/Coffee Semifreddo $8.00
- Orange jelly, choc crumble
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Vanilla Marshmallow $8.00
- Morello cherry, white choc, coconut
- Tomatoes $3.00
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Market Fish $31.50
- Tomato, asparagus, green olive basil, poached potato, calamari
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Fries $5 Sml / $7 Lrg
- Housemade Tomato Sauce
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Green Beans $6.50
- Goats cheese
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Market Fish $22.50
- Cucumber herb tabouli, green harissa butter
- Beef, lamb or pork sandwich $16.00
- Beef, lamb or pork melt $16.00
- Beef & mushroom $8.00
- Gravy $6.00
- Choc brownie w ice cream $12.00
- Berry fool w/ creme fraiche $12.00
- Pork & kumara $8.00
- Dirty peas $12.00
Phu Thai Esarn
Phone
048015006
Opened hours
Monday: 12:00 – 2:30 PM, 5:00 – 10:00 PM, Tuesday: 12:00 – 2:30 PM, 5:00 – 10:00 PM, Wednesday: 12:00 – 2:30 PM, 5:00 – 10:00 PM, Thursday: 12:00 – 2:30 PM, 5:00 – 10:00 PM, Friday: 12:00 – 2:30 PM, 5:00 – 10:00 PM, Saturday: 5:00 – 10:30 PM, Sunday: 5:00 – 10:30 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Asian , Thai , Vegetarian
Features
EFTPOS , Takeaway , Wheelchair accessible , Reservations , BYO , Waitstaff , Takeout , Cash , Groups , Lunch , Seating , Cards accepted , Serves Alcohol , Dinner , Child-friendly , Corkage Fee Charged
35 Cambridge Terrace, Te Aro, Wellington, Wellington, 6011, New Zealand
- Wellington Asian Menus
- Wellington Thai Menus
- Wellington Vegetarian Menus
- Wellington Region Asian Menus
- Wellington Region Thai Menus
- Wellington Region Vegetarian Menus