Pita Pit in Wellington Menu

PITAS PITAS
  • The Family Feast $40.00
  • The Protein Pack $15.00
  • Chicken Caesar Pita $11.5 Reg / $9.5 Petita
  • Chicken Crave Pita $11.5 Reg / $9.5 Petita
  • Chick n Fala Pita $11.5 Reg / $9.5 Petita
  • Roast Lamb Pita $11.5 Reg / $9.5 Petita
  • Steak Pita $11.5 Reg / $9.5 Petita
  • Chicken Breast Pita $10.9 Reg / $8.9 Petita
  • Roast Beef Pita $10.9 Reg / $8.9 Petita
  • Falafel Pita $10.9 Reg / $8.9 Petita
  • Garden Pita $8.5 Reg / $7.5 Petita
  • Breakfast Pita $10.9 Reg / $8.9 Petita
SALADS SALADS
  • Chicken Caesar Salad $12.5 Reg / $10.5 Petita
  • Chicken Crave Salad $12.5 Reg / $10.5 Petita
  • Chick n Fala Salad $12.5 Reg / $10.5 Petita
  • Roast Lamb Salad $11.9 Reg / $9.9 Petita
  • Steak Salad $11.9 Reg / $9.9 Petita
  • Chicken Breast Salad $11.9 Reg / $9.9 Petita
  • Roast Beef Salad $10.9 Reg / $8.9 Petita
  • Falafel Salad $11.9 Reg / $9.9 Petita
  • Garden Salad $8.9 Reg / $7.9 Petita
PIT KIDS PIT KIDS
  • Cheeky Chicken $5.00
  • Happy Ham $5.00
  • Marmite Mania $4.00
  • Brave Beef $5.00
  • Very Vegemite $4.00
  • Super Vege (3 Fillings) $4.00
SIDES SIDES
  • - 8 Pack $7.90
  • - 4 Pack $4.90
  • Free Range Chicken Tenders
  • Grilled Wedges $4.90
  • Pita Chips and Dip $3.90
  • Extra Dip $1.00
  • Ediballs $3 or $5 for two packs
  • Brownie $2.50
  • Cookie Fix $2.00
CATERING CATERING
  • Custom Mix $10.00 per head
  • Signature Mix $10.00 per head
  • Signature Vegetarian $9.00 per head
  • Signature Kids $5.00 per head

Nearby Sample Menus

  • Bacon Butty $5.00
    • White Roll, Butter, Bacon
  • Dale $8.50
    • Guacamole, Marinated Tofu
  • Big Dave $14.00
    • Bacon, Beef, Black Pudding, Egg, Cheese, Ekim Sauce
  • John $13.00
    • Bacon Beetroot Relish
  • Esther $6.00
    • The Classic Ekim Burger
  • Sez $8.00
    • Refried Beans, Tofu, Hash Brown, Jalapeño Salsa, Tomato.
  • Adam $9.50
    • Bacon, Fried Egg, Hash Brown, Mushroom, Guacamole
  • Mum $9.00
    • Falafel, Hummus, Jalapeño Salsa, and Mushroom
  • Banana Roti $8.90
    • Roti bread stuffed with banana, topped with chocolate sauce and served with vanilla ice cream.
  • Udang Sambal $22.90
    • Fresh prawns cooked in a thick sambal sauce consisting of garlic, ginger, onion, chilli, tomato and fresh coriander.
  • Roti Canai with Curry $7.50
    • Choice of dhal, lamb or chicken curry
  • Nasi Goreng $10.00
    • Cooked with a choice of chicken or seafood with fried egg on top
  • Sago Pudding Gula Malaca $8.00
    • Sago topped with palm sugar and coconut cream.
  • Masala Chicken Salad $11.50
    • Pan-fried masala spiced chicken fillets served on a seasonal salad with pappadoms and mango dressing.
  • Enjoy a selection of favourite authentic Malaysian dishes with our banquet options. Please be advised that Istana Malaysia's banquets are suitable for a group of four or more diners only. Choose from the following menus:
  • Chicken Korma $18.90
    • Chicken Korma Boneless pieces of chicken cooked in an almond and cashew nut paste with coconut and yogurt based curry sauce.
  • Beef Noodle Soup $12.90
  • Chicken Mushrooms $12.90
    • chicken, beef or pork
  • Garlic Roti with Satay Sauce (v) $6.50
  • Wonton Soup with BBQ Pork* $12.90
  • Fried Fish with Thai Chilli Sauce (spicy) $13.90
  • Tom Yum Soup (spicy) $12.90
    • with rice/noodles.Chicken, beef or pork
  • Dim Sums $6.90
    • 5 pcs
  • Chicken Cashew Nuts $12.90
    • chicken, beef or pork
  • Beef Wellington with lyonnaise potatoes, parma ham, brocoli puree & red wine jus $36.00
  • Fresh Bongusto linguine with chilli, broccoli, courgette, pickled red onion, cherry tomatoes and sage butter $22.00
  • Creme brulee with pistachio biscotti & pressed rhubarb $10.00
  • Fish n’ Chips $22.00
    • Panko Crumbed Market Fish With Slaw, Fries & Tartare
  • The Tasting Room Mezze $20.00
    • House Made Loaf, Romesco, Baba Ghanoush, Hummus, Pickles & Olives
  • Roasted lamb rack with eggplant puree, sprouts & walnuts $30.00
  • Fried Platter $40.00
    • Buttermilk Fried Chicken, Baby Back Ribs, Cheese Fondue, Polenta Chips, Fish Fingers, Olives & Pate
  • Green beans with bearnaise $8.00
  • 5 Shin Beef $7.50
  • 41 Smoked Pork with Vegetable $17.00
  • 94 Shredded Pork & Potato on Rice $10.50
  • 112 Fish Ball Noodle Soup $11.00
  • 103 Singapore Style Rice Vermicelli $11.00
  • 116 Double Meat Noodle Soup $12.00
  • Small $4.50
  • 75 One Meat on Rice $11.00
  • Fish of the day $19.90
    • with olive and fennel salad on potato rosti
  • Vegie patch breakfast $18.90
    • toast spinach, tomato, mushroom and guacamole on dairy free toast
  • Crumbed Halloumi salad $17.90
    • coconut crumbed halloumi skewer on salad with pear, walnut and beetroot harissa
  • Seed toast $6.50
    • with jam, vegemite, peanut butter or marmalade
  • Crumbed halloumi salad $17.90
    • coconut crumbed halloumi skewer on salad with pear, walnut and beetroot harissa
  • Eggs $15.90
    • benedict with ham / montreal with smoked salmon / florentine with spinach
  • Bucket of fries $7.50
    • with aioli and tomato sauce
  • Extras $4.50 each
    • kransky, roast tomatoes, mushroom, 2 eggs, hash browns, bacon, spinach
  • Bean Sprouts $2.00
  • Shoyu Shiitake $12.50
    • Vegetable Broth, Pickled Shiitake, Spring Onion, Sprouts, Fried Onion, Nori
  • Mixed Pickles $6.00
  • Slow Cooked Egg $1.50
  • Double Noodles $3.50
  • Sesame Crisps $3.50
  • Dashi Waffle with Chicken Karaage & Okonomiyaki Sauce $9.00
  • Shio Chicken $16.50
    • Chicken Broth, Karaage, Sprouts, Pickled Cucumber, Nori
  • Sauteed Mushrooms $16.00
    • with cream & shallots on toasted sourdough
  • Marherita $15.50
    • tomato, mozzarella, extra virgin oil & basil
  • Porridge $11.00
    • with cream, brown sugar, and banana
  • Roast tomato $4.00
  • Gluten free bread $2.00
  • Saganaki(flaming cheese) $15.50
    • panfried kasseri cheese flamed with Brady, served with sourdough
  • Casalingo Hot $21.50
    • salamijalapeno, mozzarella, roasted red peppers, fresh oregano & chili oil
  • Grilled Island Bay bacon $5.00
  • Rice noodle rolls $7.00
  • Coming soon vietnamese crepes $10.00
  • Sweet & sour vege rice noodle $15.00
  • Vege noodle rolls $7.00
  • Vege stir fried rice noodles $15.00
  • Beef vietnamese sandwich $10.00
  • Stirred fry noodles with beef $15.00
  • Stir fry noodles with chicken $15.00
  • VEGETABLE BIRYANI $14.00
    • Basmati rice cooked with fresh vegetable, nuts and spices on a slow fire which creates up the very sumptuous flavour and served with raita.
  • Chicken wings(5 pieces) $12.50
    • mildly spiced thick barbequed in clay oven.
  • LAMB JALFREZI $17.00
    • Boneless pieces of lamb cooked in fresh vegetable and spices.
  • BEEF KORMA $17.00
    • Boneless beef cooked in cream and cashew nut gravy.
  • PANEER TIKKA MASALA $15.00
    • Cottage cheese cooked in a delightful delicate onion, capsicum and special tasty sauce.
  • BEEF VINDALOO $17.00
    • Diced beef pieces cooked in hot ground vindaloo paste.
  • GARLIC PRAWNS $17.00
    • Prawns sautéed with minced garlic, dry ground mustard, white pepper, butter and garnished with chopped spring onion
  • Vegetable samosa $5.00
    • deep fried triangular pastry filled with potatoes, green peas, nuts and other spices.
  • French toast $10.00
    • With bacon, banana & maple syrup
  • ●Filled rolls
  • Hot chips $2.60
  • Bacon & egg $3.50
  • Smoked chicken with cranberry sauce $3.50
  • Egg on toast $5.00
    • Poached or scrambled eggs
  • Eggs benedict $8.50
    • English muffin, poached egg & bacon with hollandaise sauce
  • Long doughnut with cream
  • Three varieties $42
  • Porchetta $28.50
    • Pork belly rubbed with italian seasonings, wrapped around a boneless pork ribeye and roasted>> Served in rounds with spiced plum sauce and roasted agree potatoes
  • Mediterranean marinated olives, preserved lime ​ $9
  • Homemade ravioli $26.50
    • Soft pillows of housemade ravioli filled with wild mushrooms, ricotta and our smoked pancetta, with thyme jus and local mushrooms
  • Pesce dal giorno
    • Fresh line caught fish either to cook whole or in fillets poa
  • Two varieties $28
  • Crispy duck fat potatoes $8
  • Sicilian squid tentacles, garlic aioli ​​salt ‘n pepper squid $16
  • date, almond, fennel g $30.00
  • josper grilled octopus, roasted red pepper & tomato sauce, deep fried capers, josper grilled bread g* d $14.00
  • soup of the day, bread, butter $12.00
  • Flat bread for two g*add $3.00 gluten free
  • cauliflower, raisins, couscous, vindaloo béchamel v $24.00
  • portobello, button mushroom, truffle oil v $19.00
  • artichoke, roasted red peppers, kalamata olives, feta, rocket v $19.00
  • fricassee of san daniele ham, edamame beans, peas, broad beans g $9.00
  • Garden Salad $8.00
    • w House dressing
  • Prime Angus Eye Fillet 200g $35.00
    • Grain fed for 90 days kin Canterbury
  • Pork Loin T Bone Chop 300g $29.00
    • This little piggy came from the market
  • Salt & Pepper Squid $16.00
    • w Asian Slaw & Spicy Aioli
  • Beef Meat Balls in a Rich Napoli Sauce $16.00
    • w Balsamic Glaze & Fresh Basil
  • Fried Eggs $4.00
  • Salt and Pepper Squid $21.00
    • w Asian Slaw & Spicy Aioli
  • Mushroom Sauce $2.00
  • Wedges $5.00
  • Kumara Chips $6.00
  • Chicken Nuggets $6.00
  • Kebab on Rice $10.00
  • Salads $9.00
  • Roti Wrap $9.00
  • Coleslaw $4.00
  • Hot Chips $4.00
Pita Pit

Pita Pit

location

Address

90 Riddiford Street, Newtown, Wellington, Wellington, 6021, New Zealand

phone

Phone

048910885

email

Email

None

clock

Opened hours

Monday: 10:00 AM – 9:00 PM, Tuesday: 10:00 AM – 9:00 PM, Wednesday: 10:00 AM – 9:00 PM, Thursday: 10:00 AM – 9:00 PM, Friday: 10:00 AM – 9:00 PM, Saturday: 10:00 AM – 9:00 PM, Sunday: 11:00 AM – 9:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , Health Food

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Cheap Eats ,  Catering Available ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Kid Friendly ,  Seating ,  Cards accepted ,  Dinner

Location
90 Riddiford Street, Newtown, Wellington, Wellington, 6021, New Zealand
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