Polynesian Seafoods in Wellington Menu

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Polynesian Seafoods in Wellington has no menu available, but can choose from many other options such as Garlic bread or Curly fries from The Sprig and Fern Tavern. Brooklyn Fish Supply offers many options including Battered Fish and Crumbed Fish. Zibibbo Restaurant & Bar includes a wide range like Zibibbo Tapas Platter to share or House Baked Bread. GARLIC BREAD and JALAPENO POPPERS (HOT) from . The Supply Room Paremata offers Turkey Red Greytown Country Hotel and Garlic Bread.

Nearby Sample Menus

Fish Cake $2.40
Lasagna Square $3.10
Bacon Toastie $4.00
Vege Burger $5.00
Cheese, Egg, Pineapple $1.30
Chicken Burger $6.20
Egg Toastie $3.40
Combination $14.00/$13.00

VESPA $21.00
- Italian tomato sauce, mozzarella, spinach, feta cheese, basil and parmesan.
PEPPERONI $23.50
- Italian tomato sauce, mozzarella, spicy pepperoni, fresh basil and parmesan.
SICILIANA $25.00
- Italian tomato sauce, buffalo mozzarella, grilled aubergine with fresh basil and parmesan.
AMALFI SALAD $17.50
- Rocket, artichokes, pine nuts, cherry tomatoes, tomatoes, mandarin, cucumber, olives, a squeeze of lemon and extra virgin olive oil.
CAPRI $23.00
- Italian tomato sauce, mozzarella, salami, smoked ham, spicy pepperoni.
BOLOGNESE $24.50
- Linguine pasta with a lovely rich beef ragu bolognese cooked in Mama's homemade tomato sauce topped with fresh basil and parmesan.
POMPEI $24.50
- Italian tomato sauce, mozzarella, anchovies, olives, oregano, fresh basil and parmesan.
PULCINELLA $24.50
- White base, mozzarella, provolone, cherry tomatoes, fresh rocket topped with provolone, rock salt, olive oil and vinaigrette.

Seafood Chowder $16.00
- With fresh fish, mussels & shrimps, lightly flavored with paprika, served with local artisan bread
Mesclun and vinaigrette (V) $5.00
oven baked free range chicken Salad $21.00
ADD curry sauce (V, GF) $10.00
Veggie (V) $17.00
- With halloumi & chargrilled vegetables
Bacon & Egg Buttie $12.50
- Honey cured bacon, free range egg & mayo on Turkish flatbread
Fries (V, GF) $9.00
- With tomato sauce & aioli
salt & pepper squid Salad $21.00

Cheese $1.00
Spicy walnut dip $6.00
- Roasted capsicum, walnut, sundried tomato, garlic, spices & olive oil served with warm Turkish bread
wrapped in a tortilla served with tabouleh, lettuce, carrot, onion and your choice of sauces
Chicken lovers $14.50
- Chicken, mushroom, mozzarella cheese & bbq sauce
Beef iskender $15.00
Venison pepperoni $14.50
- Venison pepperoni, onions & mozzarella cheese
Vegetarian meze $15.00
- Fresh homemade falafels served with rice, mixed dips, dolma, falafel, sigara borek, salad, and yogurt sauce
Falafel $1.50

Creme brulee with pistachio biscotti & pressed rhubarb $10.00
All of our eggs, chicken and pork are free range
The Tasting Room Mezze $20.00
- House Made Loaf, Romesco, Baba Ghanoush, Hummus, Pickles & Olives
Grilled sirloin steak with green beans, confit mushrooms & bearnaise $32.00
Chicken liver pate with home made loaf & chutney $14.00
Shoestring fries with parmesan, truffle oil & aioli $8.00
Fish n’ Chips $22.00
- - Panko Crumbed Market Fish With Slaw, Fries & Tartare
Beef Wellington with lyonnaise potatoes, parma ham, broccoli puree & red wine jus $36.00

Waitoa Wings With Chilli Sauce $16
Rib Eye Steak, Roasted Bone, Horseradish Potatoes, Rocket Salad And Port Wine Jus $30
Smokey Campfire Baked Beans, Chorizo, Coriander, Melted Mozzarella, Sour Dough Toast $18
Ceaser Salad With Salt + Pepper Squid, Streaky Bacon, Poached Egg, Pamersan $20
Summer Staple - Strawberries, Ice Cream And Cream $12
Eggs Florentine With Wilted Spinach + Kale, Hollandaise Sauce $17
Hollandaise Sauce $2
Streaky Bacon $5

21. NASI GORENG $11.50
- Cabbage, Beans, Spring Onion, Onion, Chicken, Shrimp and Tofu
7. KWAI TEO $11.50
- Cabbage, Spring onion, Onion, BBQ Pork and Shrimps
31. WONTON SOUP $11.50
- Bokchoy, wonton and noodle
4. Beef Slices In Hot Chili Broth $14.50
4. PAD THAI $11.50
- Cabbage, Spring onion, Onion, Carrot and Chicken
20. BLACK BEAN BEEF $11.50
- Spring onion, Onion, Carrot, Cauliflower, Broccoli and Beef
13. Eggplant in Hot Spicy Garlic Sauce $13.50
16. Roast Duck On Steamed Or Fried Rice $12.50

Saute Snails $ 17.90
- With pernod, walnut & cream sauce
Rocket cos & mesclun salad with sherry vinaigrette $ 6.50
Crispy Duck Confit $ 37.90
- With duck fat baked potatoes & bok choy
Side dish of the day
Boudin Blanc $ 31.90
- French chicken sausages with haricot beans & crispy shallots
Soup of the day $ 14.90
- >With freshly baked muffuletta roll
Duck fat baked potatoes $ 7.90
Grilled King Prawns $ 18.90
- With tomato, crispy shallot & green peas

Pickles $1.50
Bavette Steak with Chipotle, Lime, Garlic Butter, Portobello Mushrooms, Bacon & Smoked Cheddar Croquetas (200G / 400G) $23.00 / $38.00
The GMB Classic Beef $15.00
- Beef, Onion, GMBurger Sauce, Lettuce & Ketchup
Pop-Corn Fish with Orange Aioli $12.00
Manchego & Jalapeno Hush Puppies $2.50/each
Mushrooms $4.00
Jerk Spiced Pork Scotch Fillet with Celeriac Puree, Sauteed Baby Kale & Manchego Jalapeno Hush Puppies (150G / 300G) $14.00 / $26.00
M.A.D Hot Sauce $1.50

Lemongrass Beef & Vege Spring Roll Salad $10.50
Drink Combo $10.50
Spicy tofu
Rice Paper Summer Rolls- Chicken $7.50
Vietnamese Chicken & Fresh Herb Salad $10.50
Rice Paper Summer Rolls- Veggie $7.50
Five spice beef
Chicken curry $10.50

-smokey bbq sauce $1
-buttermilk onion strings $2
Free range chicken drenched in pikle hooch $13
- Fried and tossed in our house-blend hot sauce with blue cheese dip and crunchy pickles
-tomato $2
Señor Bean[V] $13
- three bean patty, charred corn salsa, smashed, avocado, shredded iceberg and lime mayo(VG)*(GF)*(DF)*
-Side $7
Double Standard(GF)*(DF)* $15
- our original standard burger buth with double the beef and double the cheese
Smoked Paprika "Fats"(GF) (DF) $5
- beef planched, malt vinegar mayo

Big Breakfast $22.50
- with bacon, slow roasted tomatoes, roasted mushrooms, kransky sausage, hash browns, eggs (poached, fried or scrambled) & home-made chutney
- bacon & banana w maple syrup
GF- gluten free bread available
- avocado, spinach, hash browns, hollandaise sauce $4.00
- multi-grain or ciabatta
Eggs Benedict $15.00
- (ham& hollandaise)
Fresh Seasonal Fruit Salad $10.00
- with porridge w stewed fruit, soft brown sugar & fresh cream
- bacon, smoked salmon, kransky sausage $5.00

Spicy Lamb Baguette $22
- Pulled spiced lamb shoulder on a crusty baguette with minted yoghurt and Moroccan chickpea salad.
Antipasto Platter $35
- Selection of breads and crackers are served with Hummus and fresh tomato chutney, sundried tomato, prosciutto, salami and smoked salmon.
Rooftop Fish Of The Day $26
- Pan fried market fish, served with sautéed squid, chorizo, saffron potatoes & smoked paprika oil. (fish changes daily, please ask staff for details)
Three Cheese Fondue $30
- Our three cheese fondue platter made for sharing, served with crudités, toasted bread, garlic croutes and crackers.
Yum Char N/A
- On the good days we will have a chef ’s selection of small plates of BBQ goodness coming out to you from our staff.
The Dls Burger $22
- Our home made beef burger with gruyere cheese, streaky bacon, homemade BBQ sauce and served with our home cut fries.
Rooftop Platter $49
- Three Cheese Fondue, crudités, garlic bread, chicken cranberry & pistachio terrine, crates, cajun nuts, olives & feta, beef and bacon sliders salt & pepper squid.
The Couple $18
- A Bacon & fried Halloumi Sandwich with iceberg lettuce & vine tomatoes on toasted ciabatta bread, served with our home cut fries.