Polynesian Seafoods in Wellington Menu

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Polynesian Seafoods in Wellington has no menu available, but can choose from many other options such as Garlic bread or Curly fries from The Sprig and Fern Tavern. Brooklyn Fish Supply offers many options including Battered Fish and Crumbed Fish. Zibibbo Restaurant & Bar includes a wide range like Zibibbo Tapas Platter to share or House Baked Bread. GARLIC BREAD and JALAPENO POPPERS (HOT) from . The Supply Room Paremata offers Turkey Red Greytown Country Hotel and Garlic Bread.

Nearby Sample Menus

Onion Rings $5.90
- Choose your dip
Vege Deluxe
- Toasted falafel w/ spicy satay, camembert, garlic mayo, salad and relish
petite $13.40
grand $13.90
petite $12.50
grand $14.90
Triple C
- Chicken w/ camembert, cranberry sauce, salad and mayo
grand $9.90

Farmer’s market beets $19
- aged balsamic, local goats feta, pumpkin seeds, hazelnuts*
Yellowfin tuna $22
- Caesar salad, slow egg, Parmesan, croutons, classic dressing
Market catch m/p
- forever evolving
Grass-fed beef burger $22
- provolone cheese, gentleman’s relish, sesame seed bun
Steak n eggs $29
- flat iron bavette steak, coddled egg, crispy potatoes*
Brown butter mash $7
Market fish sandwich $24
- kimchi aioli, Asian slaw, pickled cucumber
Wakanui scotch fillet 300g $48
- mushroom duxelle, crispy onion rings, chimichurri

BOLOGNESE $24.50
- Linguine pasta with a lovely rich beef ragu bolognese cooked in Mama's homemade tomato sauce topped with fresh basil and parmesan.
DOLCE DELLA CASA $9.00
- Described as sweets from home, Italian Doughnuts stuffed with nutella chocolate the covered in cinnamon and sugar. Serving contain 8-10 doughnuts.
AMALFI SALAD $17.50
- Rocket, artichokes, pine nuts, cherry tomatoes, tomatoes, mandarin, cucumber, olives, a squeeze of lemon and extra virgin olive oil.
GELATO/SORBET $12.00
- In spring Napoli offers three lovely scoops of gelato/sorbet in one serving. Our current Gelato flavours are chocolate and salted Caramel with a Forest Fruit sorbet. These are wonderfully fresh after a delicious meal.
RISOTTO $25.00
- Porcini, white button and portobello mushroom cream sauce risotto, with a touch of smooth gorgonzonla blue cheese. A fresh rocket and dried Prosciuto di Parma garnish.
MARGHERITA BAMBINO WITH HAM $12.50
- Italian tomato sauce, mozzarella, smoked ham, fresh basil and parmesan.
POMPEI $24.50
- Italian tomato sauce, mozzarella, anchovies, olives, oregano, fresh basil and parmesan.
SORRENTO $19.50
- Italian tomato sauce, mozzarella, fresh basil and parmesan.

CONCHIGLIONI SPINACI $25.50
- Pasta shells filled with spinach, Zany Zeus ricotta, mozzarella and hint of nutmeg cooked in chef’s special Neapolitan sauce
Funghi $21.00
- Napolitana sauce, Portobello mushroom, mozzarella and basil
Pepperoni $23.00
- Napolitana sauce, mozzarella, spicy pepperoni, basil
Calzone (served with salad)
Torta Caprese $9.00/$12.50
- homemade rich chocolate and almond torte/cake with mascarpone an option of vanilla gelato (GF)
Chunky potatoes $8.00
- hand cut fries w/ aioli and tomato sauce
Quattro Formaggi $24.50
- mozzarella, parmesan, provolone and gorgonzola with cherry tomatoes and basil
MUSSELS $15.50
- Green lip mussels cooked with red wine, Neapolitan sauce, garlic and chilli

BEEF BRUSCHETTA 9.00
- STRIPLOIN RUBBED IN PAPRIKA, GRILLED & SERVED ON BRUSCHETTA, TOPPED W CARAMELISED ONION & BEARNAISE SAUCE
SLIDERS 9.50
- SHREDDED BEEF, PORK, SCHNITZEL OR BEER BATTERED FISH, W STEAK FRIES OR TRY ANY COMBINATION OF THREE W FRIES 19.00
ASPARAGUS & MUSHROOM ENCHILADA 11.50
- BAKED W CHIPOTLE SAUCE & MELTED CHEESE
VEGETARIAN BURGER 19.50
- GRILLED BEETROOT PATTY, SALAD GREENS, SERVED W CARAMELISED ONIONS, WHOLE GRAIN AIOLI ON A CIABATTA BUN & BASKET OF BASKET OF FRIES
STEAK, EGGS & CHIPS 25.90
- SIRLOIN GRILLED TO YOUR LIKING, FRIED EGGS & STEAK FRIES
WARM SMOKED SALMON SALAD 16.50
- A COMBINATION OF SMOKED SALMON, COS LETTUCE, GOURMET POTATOES. & GREEN BEANS W SUBTLE ORANGE & MINT DRESSING
CEVICHE 7.00
- MARINATED IN A BLEND OF TOMATO, CUCUMBER, LIME JUICE, CORIANDER, RED ONION & COCONUT CREAM
PRAWN STAR BURGER 17.50
- PRAWN MEAT INFUSED W THAI GREEN CURRY & CORIANDER, SPICY ASIAN SLAW, SEAFOOD DRESSING IN A TOASTED WHEAT BUN & SERVED W KUMARA FLATS

REGULAR $9.50
Teriyaki Chicken $11.50/$9.50
Teriyaki TofuSpicy Tofu $11.50/$9.50
Sashimi Donburi $11.50/$9.50
Chicken Katsu $11.50/$9.50
Salmon Sashimi Mixed Sashimi 10 pieces $11.50
LARGE $11.50
Sweet Chily Chicken $11.50/$9.50

Automat house coleslaw $5.00
Beetroot, feta & spinach risotto $20.00
Fresh fish taco in a soft shell tortilla with chipotle mayo & tomato salsa with salad $19.00 / Kids size $9.00
Automat warm garlic bread $8.00
Chicken Caesar salad with egg, parmesan anchovies, bacon lardons & croutons $20.00
Beef, smash avocado & bacon with tomato relish $18.00
Gluten-free chocolate brownie with vanilla bean ice cream & salted caramel sauce $12.00
Super Southern fried chicken with coleslaw & aioli $19.00

Beef Cashew Nut $11.00
Mee Goreng $9.50
Orange Beef $10.00
Spicy Ho Fan $9.50
Satay Chicken $9.50
Combination Seafood & Vegetables $11.00
Nasi Goreng $9.50
Combination Meat $9.50

Grilled Chicken on Noodle Salad $10.50
Spicy tofu
The Classic
Lemongrass Tofu & Veggie Spring Roll Salad $10.50
Rice Paper Summer Rolls- Chicken $7.50
Five spice beef
Vietnamese Chicken & Fresh Herb Salad $10.50
Lemongrass Prawn & Veggie Spring Roll Salad $10.50

BBQ chicken & bacon $11.00
- Succulent chicken, onion, bacon & melting mozzarella with a tangy BBQ swirl
Hawaiian $5.00
- Ham, pineapple & mozzarella
Tropical veg $5.00
- Capsicum, onion, pineapple & mozzarella
Onion rings $3.50
Veg supreme $7.50
- Mushroom, onion, capsicum, pineapple, tomato ane melting mozzarella with garlic & oregano seasoning
Classic cheese $5.00
- Mozzarella, mozzarella & mozzarella
Xtra Large $3.90
Cookies & cream mousse $3.50

Chicken Fried Noodles $16.80
Stir-Fried Pork $16.80
Pork with Preserved Vegetable Noodle Soup $14.80
Sour and Spicy Won Ton Soup $7.00
Mu Xu Pork $18.80
- Shredded pork with egg - Chinese pancake $0.80 each
Garlic Seafood $24.80
Beef Fried Rice $14.80
Seafood Fried Noodles $18.80

CHICKEN SAAG $16.50
- Boneless chicken cooked with home ground spices and simmered in rich spinach gravy
SAAG PANEER $15.00
- Cottage cheese cooked with home ground spices and simmered in rich spinach gravy.
BEEF MASALA $17.00
- Boneless beef cooked in a delightful delicate capsicum, onion and tomato gravy.
Garlic chin tikka(5 pieces) $13.50
- chicken portions marinated with garlic yoghurt and spices, cooked in clay oven.
GARLIC PRAWNS $17.00
- Prawns sautéed with minced garlic, dry ground mustard, white pepper, butter and garnished with chopped spring onion
SHEEK KEBAB(4 pieces) $11.00
- Minced lamb marinated with herbs and other spices and cooked in clay oven.
PRAWN BIRYANI $17.00
- Basmati rice cooked with prawn, nuts and spices on a slow fire and served with raita.
MIXED PLATTER $19.00
- Two pieces of chicken wings, lamb sheek kebab, fish tikka and tandoori chops

OMELETTE BOURGEOISE $19.00
- Button brown mushroom and fresh garden herbs V
Bayonne ham $6.00
CAROTTE GF $14.50
- spheres made with carrot and cumin mousse, glazed with carrot jelly & served with a carrot and ginger foam, rosemary crumbled and a slice of bread Bayonne ham
Maple sirup $2.50
LE RUSTIQUE $13.50
- free range chicken Emmental cheese fresh tomatoes and homemade pesto
OMELETTE BOURGEOISE $19.00
- 3 from ages Emmental, Parmesan and Raclette V
LE CROISSANT AU JAMBON $11.00
- traditional French croissant served with ham off the bone, Emmental and bechamel sauce, topped with Gruyere de Conte
OMELETTE BOURGEOISE $19.00
- house manuka smoked salmon & creme fraiche

Joe's caesar $17.00
- streaky bacon, shaved parmesan, garlic croutons, cos lettuce and a soft free range egg with joe’s caesar dressing (anchovies optional)
Pikelets $9.80
- streaky bacon, maple syrup and banana
Joker $14.80
- spicy bratwurst sausage, streaky bacon and a free range egg in a warmed joe’s roll
Pikelets $9.80
- raspberry jam and real whipped cream
Tuska $10.50
- streaky bacon in a warmed joe’s roll
Kids porridge $6.80
- with chopped nuts, fruit and brown sugar
Vege burger $17.80
- house made kumara, pea and lentil patty, with green tomato relish, lettuce, onion, tomato and aioli with chips
Banana split $10.00
- premium vanilla bean ice cream, whipped cream, banana, kahlua, nuts and chocolate sauce