Polynesian Seafoods in Wellington Menu

Poached Eggs $10
- served on foccacia
Side of parmesan fries small $4
Fruit Salad $10
- honey, yoghurt, freeze dried berries, nuts & seeds
Hot bird burger $14
- Fried chicken, jalapenos, cheese, hot sauce, milk bun
Mushroom Ragout $18
- exotic wild mushrooms, panko crumbed poached egg, chives, grainy bread
Fully Loaded BLOODY MARY $20
- With Streaky bacon, slider, cheese, fried gherkin
Roasted root vege $8
- love honey, thyme, dandelion leaves
Guacamole $4

Roasted cauliflower, currants, hazelnuts, parsley $8
Slow roast pork belly, baby roasted summer vegetables, apple reduction (GF) (DF) $27
Honey & thyme jus $3
Lamb rump, cumin & garlic pumpkin, green beans, puy lentils, shallots, red wine & fennel jus (GF) $30
250g Eye Fillet $35
Seared Marlborough Sounds salmon, black bean sauce, sushi rice, avocado puree, fried shallots, micro coriander (GF) (DF) $30
Roasted cauliflower, coconut cream, sautéed spring onion, extra virgin olive oil, cashew nuts (V) (DF) (GF) $24
350g Sous Vide Rib Eye $30

BEEF BRISKET BURGER $17.50
- brioche bun, onions, cheese fondue & horseradish mayo
Thick and chunky fries $7 / $11
SMOKED SALMON & WATERCRESS TART $16.50
- served with salad greens & dill creme fraiche
All three for 15
PAN-FRIED FISH $27.00
- wilted spinach, creamed potatoes, crayfish & tomato oil
POTTED CHICKEN LIVER PATE $11.50
- onion marmalade & toasts
LUNCH STEAK & FRIES $19.90
- 200gm rump, onion rings & garlic butter
WOODSMOKED SALMON / FREEKEH SALAD $18.50
- spinach, green beans, radish, sunflower seeds & dill sour cream

Aioli $1.00
Hash brown $3.00
Tomato $4.00
The annexe Muesli (GF)( V) $9.50
- toasted muesli with a vanilla fruit compote, Greek yoghurt and almonds
Hash Stack (GF) $17.00
- hash browns stacked with spinach, bacon, grilled tomato and a poached egg with hollandaise sauce and a balsamic glaze
Side of curly fries $4.00
Toast And Spread (GF)( V) $7.50
- 2 slices of our Artisan bread with a choice of marmite, peanut butter or jam
the annexe big brunch $22.50
- big brunch consisting of two eggs your way, bacon, mushrooms, chorizo, grilled tomato and a hash brown with artisan bread

Stir Fried Shrimps $19.80
Orange Mushrooms $18.80
Diced Chicken in Garlic Sesame Sauce $12.00
Orange Beef $22.80
Peking Duck (our specialty)
- Please allow 60 minutes preparation or order advance.
Spiced Duck $14.00
King Prawns with Vegetables $28.80
Deep Fried Duck (1/2) $25.80

Smoked poached pears, candied bacon, walnuts and maple syrup $8.00
Salmon, cucumber, homemade yoghurt with lemon and mint $8.00
Brandied Cherries - topped with chocolate ganache, whipped cream and sliced almonds $8.00
Smoked chicken, brie, honey and sake apricots - finished with blanched almonds $9.00
Jam with cream $4.50
Onion relish, rocket and soft cheese $7.50
Bourbon peanut butter $5.00
Spiced sake apricots, yoghurt and nuts with maple syrup $12.00

BBQ Beef & Bacon Burger $17
- scrumptious beef pattie with salad & fries
Soup of the Day $8
- Chefs choice changes daily
Eggs benedict $14
- with grilled bacon
Spicy Wedges $6.50
- with sour cream & Thai chilli sauce
Toasted Sandwiches $5
- your choice of filling
Hot Chips $5.50
Pasta of the Day $15
- MariaPia's famous homemade pasta . See "specials board " for todays
On Toasts $10
- Bacon & Egg. Bacon & Avocado, creamy mushroom

Warm Chicken Salad $16.00
- Pan-fried on salad greens, tomato, capsicum, red onion, cucumber
Gusto's Old Fashioned Fish Pie $5.50
Gourmet Vegetarian Burger $12.75
- Veggie patty, lettuce, tomato, mango relish, wedges
Mini Hot Dogs and Chips $8.00
Gourmet Lamb Burger $12.75
- Melted cheddar, crispy bacon, caramelised onion relish, wedges
Crumbed Hoki Bites and Chips $9.00
Regular Fries $6.50
- Your choice of aioli or tomato sauce
Selection of Gluten Free Pies $6.50

1/2 dozen falafel $14
- with salad and tahini
Naklawa $4
Beef, lamb or chicken shawarka $12
- served in pita bbread with fried onions, tomatoes, lettuce, gherkins and tahini sauce
Lebanese style omelette $11
- served in pita bread with free range organic eggs, parsley, tomatoes and girkens
Lebanese coffee $3.50
Kibbi $3.50
- with burght wheat onions and pire nuts(hand made mince balls)
Mehshi $8
- served in pita bread with tomatoes, lettuce and tahini(rice filled vine leaves)
Kafta $12
- served in pita bread with hummus, tomatoes, gherkins, tabouleh with lettuce

Nearby Sample Menus