Punjab Indian Tandoori Restaurant in Christchurch Menu -

STICKY DATE & CHOCOLATE PUDDING $12.00
- salted caramel sauce / vanilla ice cream
HOUSE DOUGHNUTS $12.00
- passionfruit curd / mango sorbet / pistachios
BEEF BURGER $24.00
- grilled onions / bacon / smoked cheese / pickles, mayo / brioche bun
WHIPPED GOATS CHEESE $22.00
- shaved spring vegetables / rocket / olive oil toast / baby pea dressing
BLUE CHEESE SALAD $22.00
- roast and pickled beets / Parma ham / cider poached pears / walnuts / arugula
SICHUAN SQUID $18.00
- green papaya slaw / pickled chilli / crispy shallots / palm sugar lime dressing
BEER BATTERED FISH $24.00
- smashed peas / fries / tartare / lemon
CHILLI CHICKEN WINGS $18.00
- hot sauce beer glaze / blue cheese / ranch dressing / slaw

Prawn $23.00
Red Curry
- Succulent cuts of meat or seafood cooked in coconut cream and fresh vegetables.
Chicken, Beef, Pork or Vegetables & Tofu $21.00
Vegetable & Tofu $19.50
Cheesecake $10.00
- Flavour of the day with your choice of chocolate or raspberry sauce with fresh Thai lychee and mint garnish.
Prawn $23.00
Seafood $22.00
Prawn $23.00

Aikmans Cheese Burger $23.00
- Half pound grass fed beef, Barrys Bay cheddar, mayo, house pickles, fries
Aikmans Big Breakfast $24.00
- Peter Timbs streaky bacon, slow roast tomatoes, Italian sausage, baked beans, mushrooms, Aikmans rosti, eggs any style, toasted ciabatta
Chicken Parma $27.00
- Napoli, prosciutto, mozzarella, asparagus, honey roasted spring carrots
Prawn mac 'n' cheese croquette $15.00
- bacon jam, aioli
Aikmans Naked Burger $22.00
- Grass fed beef, mushrooms, lettuce, tomato, red capsicum and avocado relish Barrys Bay cheddar, polenta fries
Bangers 'n' Mash $22.00
- Bubble and squeak, Italian sausage, ale and onion gravy
Lamb kofta skewers $18.00
- Moroccan rub, babaganoush, mint yoghurt, honey and pistachio
Barrys Bay, Wainui special vintage -
- is a harder cheese, flavours are bold and earthy

Pad thai (noodle) $10
- 3mm rice noodle, fangy thai flavour crushed peanuts & bean sprouts. Vegetables or tofu, chicken, beef or pork
-Fish Fillet $12.50
-Chicken $10
-Stewed Pork or Beef $10.50
-Prawns $12.50
Mussamun Curry
- Potato, carrot & nut with coconut milk. Chicken, beef or pork
Thai Style Noodle Soup $10
- Chicken or pork or beef
Pad Cee-Ew $10
- Stir fried rice noodles with egg & dark soy sauce. Vegetables or tofu, chicken, beef or pork

Open Chicken Sandwich $20.50
- an open sandwich with grilled chicken, streaky bacon, lettuce, tomato, brie and plum sauce on ciabatta
Iced Drinks $6.80
- Iced Coffee, Chai, Chocolate
Bagels $8.50
- w' raspberry jam OR basil pesto and cream cheese
Bagels $14.50
- w' cold smoked salmon and cream cheese
Kudos Breakfast (Vegetarian) $20.80
- free range eggs any style, wilted spinach, hash browns, creamy mushrooms, tomato & toasted wholegrain
Gluten Free Pancakes $18.50
- mixed berries w‘ yoghurt
Fries $7.50
- w' homemade aioli
Sirloin Steak $25.00
- generous 200g sirloin steak-medium rare w’ caramelised onion served with fries and green salad

Clam & Mussel Fritters $12.00
- Corn, pecorino & jalapeño crème fraîche
Soft Shell Crab Taco - Soft Flour Tortilla $10.00
- Tempura batter, chilli, spring onion & coriander, crispy shallots, pickled ginger & wasabi mayo
Pulled Pork - Soft Shell Tortilla $8.00
- 24hr cured & slow braised pork, apple, celeriac remoulade, w chilli, lime, pineapple & mango salsa
Shrimp Cocktail
- In a bloody mary mayonnaise, iceberg lettuce, semi-dried tomatoes & lemon
Corn Chip Platter $15.00
- Guacamole, crab & corn, Indian pumpkin dip
Now choose your sauce: Horopito Sauce / Indian Coconut Curry / White Wine, Chilli & Garlic Cream
Steak Fries $6.50
Cheesecake of the Day $12.50
- Please ask your wait person for today's flavour

Boulevard salad (GF) $22.00
- Lamb loin medium- rare on leaves, cucumber, olives, feta, cherry tomatoes, pine nuts & balsamic dressing
Pasta $18.00
- fettuccini, bacon, mushroom & spinach in a creamy sauce
Mushrooms $4.00
Eggs Benedict(GFO)(V) $19.00
- poached free range eggs, toasted ciabatta with house made hollandaise/bacon
Boulevard Breakfast (GFO) $22.00
- free range eggs any style, bacon, sausages, potato hash, mushrooms, slow roasted tomatoes & bread
Salmon $6.00
Egg $2.00
Potato hash $4.00

Wedges with sour cream & sweet chilli $12.00
Pizza $9.00
- ham & pineapple
NZ salmon $33.00
- pan-fried salmon with a mojo sauce & Mediterranean cauliflower couscous (gf)
Garlic Prawn $18.00/ $25.00
- Prawns, capsicum, cream cheese, spinach & cheese (Reg/ Large)
Hawaiian $18.00/ $25.00
- Ham, honey cured bacon, pineapple, red onion & cheese (Reg/ Large)
Calamari $11.00
- salt & pepper style & garlic aioli (gf)
Marinated olives (gf) $11.00
Confit duck $35.00
- slow cooked with a chorizo, tomato pilaf (gf)

Bits & Bobs $19.00
- A Selection Of Meats Breads, Dips & Salads (Nibbles For 2)
Cous Cous $18.50
- Israeli Cous Cous, Chopped Tomato, Greens, Cranberries, Almond & Beef Brisket
Skinny Fries $8.50
- Bbq Rub Seasoning & Chilli Mayo
Cavolo Nero Caesar $19.50
- With Parmesan, Bacon Ends, Croutons, Poached Egg & Chopped Chicken
Dips $11.90
- Three Housemade Dips With Warm Bread
Brisket $19.20
- Smoked Beef Brisket, Cheese, Tomato Chilli Jam & Rocket With Skinny Fries
Jan Wrap Doughnuts $10.00
- With Staff Made Seasonal Jam & Whipped Cream
Mac & Cheese $7.50
- Macaroni & Three Cheese Sauce, Grilled

Pegasus pub steak (GF option) $28.00
- 250g sirloin with fries and salad and your choice of sauce
Hot fudge brownie sundae $12.00
- Vanilla ice cream and warm fudge brownie topped with chocolate sauce, candied nuts and whipped cream
Open steak sandwich $21.00
- 120g sirloin with caramelized onion, lettuce, tomato, fried egg, chips and homemade aioli
Crispy skin salmon (GF option) $31.00
- On fresh beetroot, apple and ginger salad with tumeric and sundried tomato herb rice and citrus salsa
Brekkie bap $10.00
- Egg, cheese and bacon
Sauteed prawns spaghetti (V option) $26.00
- With chilli, garlic, lime, fresh parmesan and parsley
Pavlova $12.00
- With fresh cream, fresh kiwi fruit and candied nuts
Crispy chicken burger $19.00
- With avocado, salsa iceberg lettuce, tomato and bacon

SINGAPORE FRIED RICE $9.80
VEGETARIAN MEE GORENG $9.00
COMBINATION NOODLES $10.50
- egg noodles with king prawns roast pork beef chicken and vegetables in oyster sauce
SAMBAL CHICKEN FRIED RICE $9.80
- fried rice with chicken and vegetables in Malaysian sambal sauce
SWEET SOUR PORK NOODLES/RICE $9.80
HOKKIEN MEE $9.80
- egg noodles with roast pork shrimps and vegetables in mild chili soy sauce
VEGETARIAN FRIED RICE $9.00
BBQ PORK NOODLES $9.80
- egg noodles with roast pork tomato and vegetables in Cantonese BBQ sauce

Punjab Indian Tandoori Restaurant in Christchurch Menu