Punjab Indian Tandoori Restaurant in Christchurch Menu -

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Punjab Indian Tandoori Restaurant in Christchurch has no menu available, but can choose from many other options such as Soup of the day or Tasting Plate from The Talbot at Yaldhurst. The Herb Centre offers many options including Savoury or sweet muffin of the day V, GF and Chunky granola served with yogurt & seasonal fruit. New York Deli includes a wide range like The Manhattan or Harlem Flank. Takoyaki with Mayo & BBQ sauce and Deep fried dumpling from . Eden Alley offers Subway and Ham.

Nearby Sample Menus

Onion Bhajees $8.00
- Crispy onion, sliver beet, and spinach fritters (6), served with tamarind chutney
Tamarind & Date $3.00
Palak Paneer $15.90
- Cubes of Indian style cottage cheese in a spinach sauce with a splash of cream (medium)
Mango Chicken $16.90
- Exotic curry with tender chicken cooked in a subtle mango sauce (mild)
Cheese & Garlic Naan $6.50
Vegetable Korma $15.90
- Assorted vegetables with a mild masala blend and a creamy sauce (mild)
Lamb Korma $17.90
- Diced lamb in a creamy cashew sauce with coconut (mild)
Cheese Naan $6.00

- Add chicken $7.00
She's Infamous Brownie $14.50
- 70% chocolate brownie warmed and served with black currant and coconut ice cream, a chocolate spoon, chocolate flakes and whipped cream.
Coco Loco
- Coconut Vanilla
Blackberry Custard Crumble
Chocolate Lava Cake
Sweetheart $5.80
- Our unique velvety dark chocolate salted caramel enrobed in dark chocolate.
Noisette
- Hazelnut Praline
Venison Short Ribs - Take a Leap! $26.50
- Venison short ribs served with grilled pineapple, crunchy coleslaw, kumara crisps and house chocolate BBQ sauce.

Chocolate Donuts $2.20
Crab Sticks $2.00
Corn Patties $2.50
Hot Dogs $2.20
French Fries $3.50
Potato Fritters $0.90
Bacon Corn Patties (Crum Bed) $2.60
Spring Rolls $2.70

TANDOORI PRANTHA $4.50
- Wholemeal flourbread with lashings of clarified butter and ground fenugreek leaves.
FISH TIKKA $15.00
- Chunks of Gurnard fish marinated in a yoghurt sauce with herbs and spices, cooked in the Tandoor. Five pieces per portion.
LAMB TIKKA MASALA $22.00
- Lamb tikka cooked in a mild sauce with masala spices, prepared with cholesterol free vegetable oil, a selection of spices and cream. A mild lamb preparation with pistachio, cashews and almond curry sauce garnished with almonds.
MALAI KOFTA $18.00
- Grated cottage cheese and potato dumplings stuffed with cashew nuts and raisins, simmered in a creamy sauce.
PANEER SHIMALA MIRCH $18.00
- Homemade cottage cheese cooked in a vegetable gravy with herbs and spices, fresh tomatoes, capsicum and finished with cream.
SAADA CHAWAL $4.00
- Steamed basmati rice.
CHICKEN POSHT $21.00
- Tender cubes of chicken sauteed in a vegetable gravy with garlic, ginger, herbs and spices, tomatoes and poppy seeds.
GOA PRAWNS $23.00
- A classic Goan specialty. Cooked with coconut, capsicum, tomato, cream and an assortment of spices.

BUTTER VEGETABLES $18.00
- Vegetables cooked in a mild butter sauce and a touch of fenugreek.
MUSHROOM MASALA $17.00
- Mushrooms and green peas cooked in a vegetable gravy with garlic. To request vegan, please ask for the duty manager.
CORIANDER'S SPECIAL TIKKA $15.00
- Fillets of chicken marinated in yoghurt, fenugreek and fresh ground spices, then cooked in the Tandoor. Five pieces per portion.
POPADOM (4 PIECES) $2.00
- Seasoned dough made from peeled black gram flour, cooked in the Tandoor.
LAMB TIKKA $15.00
- Lamb pieces simmered in a curry masala sauce and prepared in the pan with a selection of spices and cream.
LAMB BOMBAY $23.00
- Chunks of lamb cooked in a vegetable gravy with freshly ground spices, cream and fresh coriander.
NAAN $3.50
- Leavened bread made of refined flour and baked in the Tandoor.
TARKA DAAL $16.00
- Specially prepared lentil tempered with cumin seeds and garlic. Full of flavour and nutrition. To request vegan, please ask for the duty manager.

Garlic Naan $3.50
- (Naan bread sprinkled with crushed garlic)
Aloo Paratha $4.00
- Naan bread stuffed with spicy mashed potatoes
Chicken/Lamb/Beef Vindaloo $14.90
- Boneless pieces of chicken or lamb or beef cooked with vinegar and ground spices
Butter Chicken $14.90
- Boneless chicken marinated with special spices and herbs, roasted in a tandoor and cooked in a tangy tomato and butter sauce
Chicken Tikka Masala $14.90
- Chicken tikka marinated with garlic, ginger and aromatic spices, cooked in onion, tomato and capsicum gravy
Butter Naan $3.00
- (Naan bread brushed with butter
Kadhai Paneer $13.90
- Homemade Indian cottage cheese, cooked with coriander, capsicum, sliced tomatoes, cumin seeds, in a thick onion and tomato gravy
Raita $2.50
- Yoghurt, flavoured with spices, cucumbers, carrots

Vegetarian curry $13.50
Deluxe prawn roll $12.00
- lettuce, prawn, mayo (8P)
Gyu don $9.50
Smoked salmon roll $12.00
- avocado, cream cheese, smoked salmon (8P)
Vegetable croquette 1P $2.20
Chips (L/S) $4.00/$2.50
Aji-tama (egg) $2.00
Sukiyaki don $15.00

●Entrees
Vegetarian tom yum $10.90
Pad se-eew sen mi $12.90
- Fried thin rice noodles in soy sauce with meat and vegetables
●Soup
Tom yum gai (chicken) $10.90
Gang keo wan $14.90
- Green curry with meat and vegetables and thai herbs, served with rice
Peanut sauce with mea and vegetable rice $12.90
Guay tiew rad na $12.90
- Served with meat and vegetables and gravy on fried noodles

Jalapenos
Grilled Veggies
Bowl naked burrito in a bowl/FILL IT WITH $12.90
- Pork Carnitas-Marinated in Pepe's authentic smoked chipotle and juniper sauce, braised slowly overnight, then shredded
Bowl naked burrito in a bowl/FILL IT WITH $12.90
- Chicken-Marinated in Pepe's authentic smoked chipotle adobo sauce and grilled to perfection
Tacos 3 hard tacos/FILL IT WITH $12.90
- Beef Barbacoa-Marinated in Pepe's authentic smoked chipotle adobo sauce, braised slowly overnight, then shredded
KIDS QUESADILLA $5.50
Bowl naked burrito in a bowl/FILL IT WITH $12.90
- Vegetarian-Grilled capsicum and red onion, fresh guacamole and black beans
Double Meat $2.50

Katsu $11
- Crumbed pork with don-katsu sauce, egg & fresh vegetable salad on rice
Crispy Chicken $11
- Crispy chicken with don-katsu sauce, egg & fresh vegetable salad on rice
Teriyaki chicken udon $12
Udon noodle $10
Teriyaki Chicken $11
- Chicken with teriyaki sauce & fresh vegetable salad on rice
Chicken yaki udon $11
Seafood Set $15
- Teriyaki salmon on rice, sashimi & 2 salmon sushi + 1 nigiri with salad
Katsu Set $13
- Crumbed pork on rice, tempura set & 2 chicken sushi with salad

VENISON BOUDIN BALLS (4) $14.00
- Andouille mayo, grain mustard, pickle relish
CAJUN-SPICED SHOESTRING FRIES $9.50
- WITH COMEBACK SAUCE(GF, V)
OKRA RATATOUILLE(GF)(V) $9.50
ROASTED CASHEWS, PEANUTS, AND ALMONDS $7.00
- WITH SPICED SALT(GF, V) >>
GRILLED SIRLOIN, PICKLED PEACH, TABASCO COFFEE MAYO, WATERCRESS
ROASTED MUSHROOM, BLEU CHEESE, WATERCRESS, MAYO(V)
SOUTHERN-FRIED OYSTER, SHAVED LETTUCE, TOMATO, COMEBACK SAUCE
ADD AN EXTRA SLIDER FOR $5.00

Spring Roll / Curry Roll / Lasagna Square $3.00
Wedges S $2.40 / L $4.00
Pepper Steak / Steak Bacon & Cheese / Chicken / Meat Pasties / Quiches $4.50
Kransky Roll $2.20
Fish $3.10
Sausage Roll $2.00
Hot Meat Sandwich / Roll $7.50
Croquette $2.60

Fries & aioli $10.00
Edmond’s iceberg lettuce wedge with Highlander mayonnaise $6.50
Garden Salad > A selection of fresh seasonal ingredients from Peter Rabit’s patch $16.00
Horotane $24.00
- Olive oil base, pear, blue cheese, bacon & thyme
Sumner $24.00
- Tomato base, mozzarella, ham & pineapple
Mussels steamed with Cassels Lager, crème fraîche & bread $16.00
Fish & Chips $26.50
- Fresh market fish with Cassels and Sons Pilsner batter, fries and tartare sauce
Wood-fired flatbread with chilli, garlic butter & cheese $15.50

Green Thai Curry $19.5
- Chicken and prawn curry served with fragrant rice
Scottish Oats $14
- Banana rolled in cinnamon sugar, topped with coconut crunch
Chocolate Tan Slice $4.2
Chunky Fries $8.5
Pulled Pork Soft Shell Taco $19
- With peanut slaw, smokey mayo and curly fries
Smoked Salmon Hash $19
- Ora king salmon, Crushed potatoes, baby spinach served with poached eggs and hollandaise
Creamy Mushrooms $15.5
- Field and button mushrooms in a rich tarragon marsala cream sauce with a crispy battered mushroom and shaved parmesan. Add bacon: $4
Housemade bratwurst $6

Toasted Sandwiches $5.00
- Choose from Cheese, Ham, Pineapple, Onion or Cream Corn 2 x fillings
Toasted Sandwiches $0.50
- Extra filling add
Chicken Salad $16.50
- A mixed salad topped with Warmed Sliced Chicken, Streaky Bacon, Roasted Pecans, Pear & Fig Chutney & Aioli
Pancakes $10.00
- Served with Seasonal Fruit, Maple Syrup & Yoghurt
Bacon And Eggs $12.00
- On Vic's Focaccia with Tomato Relish
Ruby's Big Breakfast $18.00
- Eggs, Streaky Bacon, Hashbrowns, Tomato, Kranskys & Vic's Focaccia
Wedges $10.00
- Topped with streaks, Bacon, Melted Cheese & Sour Cream
Soup of the Day $10.00
- Served with toasted Vic's Focaccia - winter only