Real Kebabs in Wellington Menu

Nearby Sample Menus

Pancakes w bacon, banana, maple syrup, mascarpone & dulce de leche $16.50
Lamb pinchos w chimichurri $16.00
Asparagus tossed in lemon & thyme butter $16.00
Charcuterie: cold meat platter (for two to four) $49.00
Parrillada: wood-fired lamb, beef, chicken, chorizo, morcilla & mollejas (for two to four) $79.00
Provoleta: roasted smoked provolone cheese w dried oregano & Spanish paprika $13.50
Gran Lomo Malbec 2015 Mendoza, Argentina $8.50/ $39.00
- Medium bodied and perfectly balanced with smooth, sweet tannins. SILVER - Korea Wine Challenge 2016.
Gluten-free chocolate gateau, rich chocolate ganache w Chantilly cream $12.50

Saffron Rice $8.00
Aloo Parantha $4.00
- Whole meal bread stuffed with mashed potatoes.
Chicken Achaari Tikka (5 pieces) $13
- Marinated chicken fillets with pickle flavour and prominent flavour of mustard.
Vegetable Briyani $14.00
- Basmati rice cooked with vegetables infused with fresh spices and served with raita, mixed pickle and papadom.
Lamb $16.50
Cheese Chilli Naan $5.00
- White flour bread stuffed with cheddar cheese and green chillies.
Aloo Mutter $13.00
- Diced potato with green peas cooked with creamy gravy.
Amritsari Fish (6 pieces) $13.00
- Fish battered with chick peas flour and deep fried.

Ben and jerry's ice cream ando craft beer are available in most stores
6 mozzarella sticks $9.00
- Breaded mozzarella cooked golden brown
3 garlic knots $4.00
Authentic dipping sauces $1.50
- Sal's legendary sauce, buffalo, hot buffalo, chunky blue cheese, creamy ranch, marinara
Pepperoni wheel $5.00
- Peperoni and mozzarella warpped
Served with fresh cut celery + your choice of chunky blue cheese or creamy ranch sauce
-Crushed garlic, evoo, parmesan $1.50ea
-Large server $17.00

Arhat Vegetables Chow Mein $18.00
Steamed Tofu stuffed with Fish Paste $22.00
Chicken Claws $6.00
Dried Scallop braised with Seasonal Vegetables $30.00
Shelled Prawns stir-fried in Spicy Szechuan Sauce $28.00
Crispy Bean Curd Skin Roll with Pork & Shrimps $20.00
Vegetarian Spicy Szechuan Tofu with Mushrooms $18.00
Chao Zhou Style Pork Tripe $22.00

Avocado and Tomato $14.00
- On five-grain (seasonal)
Mozzarella, basil pesto, on a tomato base $16.00
Cheeky Mince on Toast $18.50
- 12hr beef cheek, poached egg, on sourdough
Check out our daily specials on the blackboard and for other tasty treats in the cabinet.
Two Free Range Eggs, $11.00
- Cooked as you like and served on sourdough with complimentary regular coffee - Large coffee $12.00
Grilled Halloumi $13.50
- Served on whole-grain with basil pesto and baby spinach
Eggs Benedict $16.00
- Shaved ham, spinach or bacon, eggs and hollandaise served on sourdough
Check out our daily specials on the blackboard and for other tasty treats in the cabinet.

SNACK: $8.00
PANDEMONIUM
- CHICKEN, CRANBERRY SAUCE & CAMEMBERT
FRESH GREEN $5.00
- ALL THE ESSENTIALS
CURSED
- CHICKEN, HONEY MUSTARD, TRIPLE SMOKED CHAMPAGNE HAM, ONIONS, GHERKINS, BACON & SMOKED CHEDDAR
A FROZEN BANANA IN BELGIAN MILK CHOCOLATE $4.00 EACH
ENVY
- SALAMI, TRIPLE SMOKED CHAMPAGNE HAM, ONION, MUSHROOMS, PINEAPPLE & BACON
OUR FRESHLY MADE SALADS COME WITH A VARIETY OF LETTUCE, CUCUMBER, SPRING ONION, TOMATO & SERVED WITH THE DRESSING OF YOUR CHOICE.
SERPENT
- SMOKED SALMON, SPRING ONION & CREAM CHEESE. OPTIONAL: CAPERS, AVOCADO

Fries / Cheerios / Kids Egg on Toas / Beans on Toast $6.00
-Kids $3.00
Eggs On Toast $8.00
- Poached, Scrambled or Fried egg Served On Buttered Toast
Wedges $7.00
Pancake $12.00
- Pancakes served with Bacon and Banana OR Blueberry and Vanilla ice cream
-Extra for Additional fillings. $2.00
French Toast $14.00
- French toast served with bacon and banana drizzled with maple syrup
Mexican Wedges $12.00
- Wedges with fresh salsa and gretanated cheese drizzled with sweet chilli Sauce and topped with sour cream

Buttermilk fried chicken burger $20.00
Please advise your server of any allergies or dietary requirements
- add line caught fish $25.00
-add pork belly $25.00
Green peppercorn fried quail, lime $20.00
Whitebait tortilla, grilled flat beans, pecorino, preserved lemon mayo $20.00
Smoked eel, red rice, flat beans, peas, wasabi, shiso $19.00
Heirloom tomato salad, buffalo mozzarella, pancetta, soft herbs $17.00

Chean Choun Fish $26.00
- Fillet fish battered in vegetable oil, topped with our unique sauce made from ginger, spring onions and fermented soya beans.
Chicken or Beef Ginger $23.00
- Sliced chicken or beef sautéed with fresh ginger, onion and a sprinkle of coriander served with fresh watercress. Meat: Chicken or Beef
Char Hot Basil $23.00
- Your choice of meat, stir-fried with hot chilli, seasonal vegetables, crushed peanuts and a dash of Asian basil. Meat: Pork, Chicken $23, King prawn $28
Babong Beef $16.00
- Chilled vermicelli rice noodles topped with beef encrusted in peanuts, cucumber, bean sprouts, sliced spring rolls with dressing sauce and a dash of coconut cream
Seafood Soup $26.00
- Our in-house broth simmered with fresh seafood, topped with fried garlic, seasonal vegetables and chopped basil.
Noodle Soup $26.00
- A homemade fragrant broth served with fine rice noodles, bean sprouts, chopped spring onions, coriander and a dash of fried garlic. Meat: Chicken $26, Duck $30
Extra Rice $3.00
Roti $5.00

Soup of the Day $10.50
- Served with toasted specialty bread
Omelette $15.90
- Eggs with three fillings: Ham, Cheese, Tomato, Mushrooms, Onion & Pineapple Served on Toasted Specialty Bread
Bacon & Eggs $16.90
- Bacon and Eggs (fried, poached or scrambled with toasted specialty bread
Benton Special $12.90
- Rump Steak with egg and tomato and creamy aioli on toasted specialty bread
Eggs Benedict $17.90
- Poached eggs & bacon served on a freshly toasted specialty bread, topped with creamy hollandaise sauce
Claudio's Open Sandwich $12.90
- Rump steak with caramelised onion, served on specialty bread with creamy hollandaise
Gourmet Toasted Sandwich $12.90
- Choose From: Ham, Melted cheddar cheese & Tomato relish / Chicken, mushrooms, swiss cheese and caramelised onion / Streaky Bacon, egg with a dab of tomato relish / Chicken Schnitzel with swiss cheese, spinach, tomato and olive paste on toasted specialty bread. / Vegetarian with seasonal vegetables, relish and haloumi on toasted specialty bread
Kids Breakfast $7.50
- Bacon and egg on Toast

ORIGINAL $10.00
- 3 satays, 2 rice, 1 roti, salad
Roti Wrap $2.50
CLASSIC $10.00
- 2 satays, 1 wrap, noodle salad
CHICKEN SALAD $7.00
- 3 satays, 1 roti, salad
TASTER $7.00
- 2 satays, 1 wrap, 1 roti, 1 rice
Salad $2.00
GRILLED CHICKEN
- grilled chicken, cucumber, herbs, pickle
BRAISED PORK
- braised pork, cucumber, herbs, pickle

Chicken breast fillet $4.20
Alasia mixed pack $21.90
- 4 fish, 2 hot dogs, 2 potato fritters, 2 chips
Cheese burger w/ meat patty $5.20/C$9.70
all burger with lettuce, tomato, onion & sauce
Lemon chicken w/ rice $12.80
Roast pork w/ rice $12.50
9 pieces family pack $32.00
- 9 fish and 3 chips
Chicken $11.90

Fragrant Baked Kalamata & Spanish Olives $6.50
- Warmed with Garlic, Rosemary, Oregano & Lemon(V, GF, DF)
Paper Road’s Tasting Plate $45
- Chefs selection of an assortment from our startersfor (two people)
Opaki
- Tomato Base, Mozzarella, Oregano, Chilli, Caper, Olives, Anchovies, Red Onion & Feta
The Big Shand
- Tomato, Mozzarella, Chorizo, Ham, Bacon, Spinach, Red Onion, Preserved Lemon Aioli
Rustic Fries $5.50 Small $8 Large
- with Preserved Lemon Aioli(V, GF, DF)
Grilled Lamb, Honey & Balsamic Roasted Beetroot Salad $25
- with Baby Greens, Feta, Toasted Walnuts & Sumac-Yoghurt Dressing( GF, DF on request)
Sauces:
- Café De Paris Butter / Caramelised Onion / Preserved Lemon Aioli
Tararua
- Olive Oil, Garlic, Oregano, Mozzarella, Halloumi, Shavings of Parmesan, Cherry Tomatoes & Truffle Oil

GARLIC NAAN $2.50
Rojan Josh (with rice) $10.00
ROGAN JOSH $10.00
Green Pea & Potato Curry $7.00
Samosa $2.00
Samosa Chat $6.00
LAMB MADRAS $10.00
CHICKEN TIKA $2.00

SEAFOOD FETTUCCINE $23.90
- cooked with mussels, shrimps,fish, scallops and smoked salmon in a mildly spiced creamy cheese sauce.
"TWO SOULS"SWEET AND SOUR CHICKEN $24.50
- stir fried chicken thigh and cashew nuts in spicy sambal and tomato sauce; with raita and rice.
FREE RANGE PORK SPARE RIBS $12.90
- served with green salad and homemade mild sweet & sour sauce.
SCALLOPS $12.90
- pan seared and served with scallops, chorizo sausage, Nam scallop noodles name jing dressing.
FISH FILLET OF THE DAY $27.50
- pan seared, served with baby potatoes, scallops scallops, cherry tomatoes , baby watercress, and peppercorn white wine sauce.
PURE SOUTH SCOTCH FILLET $32.50
- chargrilled, topped with brandy & bacon sauce, crispy onion rings with potato wedges and the green salad.
CANNELLONI $22.90
- stuffed with porcini and flat mushrooms and parmesan, spinach,s erved with spinach, honey and balsamic pumpkin salad and red pepper basil sauce.
STEAMED RICE $3.00

Real Kebabs

Address

266 Karori Road, Karori, Wellington, Wellington, 6012, New Zealand

Phone

044768600

Email

None

Opened hours

Monday: 11:00 AM – 9:15 PM, Tuesday: 11:00 AM – 9:15 PM, Wednesday: 11:00 AM – 9:15 PM, Thursday: 11:00 AM – 9:15 PM, Friday: 11:00 AM – 9:15 PM, Saturday: 11:00 AM – 9:15 PM, Sunday: 11:00 AM – 9:15 PM

Price

$10 - $20

Type

None

Service

None

Cuisine

Fast Food , Turkish

Features

EFTPOS , Takeaway , Cheap Eats , Bar Not Available , Cash , Quick Bites , Lunch , Seating , Cards accepted , Dinner

Real Kebabs in Wellington Menu

Nearby Sample Menus

Real Kebabs

Wellington Region > Wellington > Real Kebabs

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

266 Karori Road, Karori, Wellington, Wellington, 6012, New Zealand

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