Real Kebabs in Wellington Menu

ISKENDERS ISKENDERS
  • -all served on authentic turkish bread
  • Chicken $15.00
  • Lamb $15.00
  • Mixed meat $15.00
  • Lamb shish $16.00
  • Falafel $15.00
  • Mixed vegetable $15.00
  • Mujiver $15.00
  • Combo $4.00
    • With fries and can of drink
KEBAB KEBAB
  • -kebabs come with lettuce carrot, cabbage, onion and a choice of 2 sauces
  • Chicken $11.00
  • Lamb $11.00
  • Mixed $11.00
  • Chicken falafel $13.50
  • Lamb falafel $13.50
  • Mixed falafel $13.50
  • Lamb shish $13.50
  • Combo $4.00
    • With fries and can of drink
VEGETABLE KEBAB VEGETABLE KEBAB
  • Falafel $11.00
  • Mujiver $11.00
  • Mixed $11.00
  • Hummus and tabouli $8.50
  • Punnet of dips $4.50
    • Hummus tabouli beetroot or jajik
  • Vegetable combo $15.00
    • With fries and can of drink
BURGERS BURGERS
  • -all served on authentic turkish bread
  • Chicken $10.00
  • Lamb $10.00
  • Mixed $10.00
  • Falafel $10.00
  • Mujiver $10.00
  • Mixed vegetable $10.00
  • Combo $4.00
    • With fries and can of drink
SALAD SALAD
  • Chicken $14.00
  • Lamb $14.00
  • Mixed $14.00
  • Falafel $14.00
  • Mixed vegetable $14.00
  • Mujiver $14.00
  • Combo $4.00
    • With fries and can of drink
SIDES SIDES
  • Small fries $3.50
  • Large fries $4.00
  • Garlic bread $4.00
DESSERTS DESSERTS
  • Baklava $4.00
  • Turkish delight $4.00
MEDIUM KEBABS MEDIUM KEBABS
  • Chicken $9.00
  • Lamb $9.00
  • Mixed $9.00
  • Vege $9.00
  • Kebab combo $13.00
    • With fries and can of drink

Nearby Sample Menus

Buddha Stix (sample menu)
  • Chicken Wings $6.50
    • Cured to perfection in our Asian spicy marinade and served with sweet chilli sauce.
  • - Chicken, Beef, Pork or Vegetables & Tofu $19.90
  • - Entree, Seafood $13.50
  • - Chicken, Beef, Pork or Vegetables & Tofu $21.00
  • Vietnamese Seafood Boat $24.50
    • Mixture of fresh mussels, squid, fish and prawns in an Asian coconut broth, served with rice. This is our signature dish.
  • Cashew Nut Stir Fry
    • An abundance of fresh vegetables and cashew nuts - very popular.
  • - Seafood $21.50
  • - Chicken, Beef, Pork or Vegetable & Tofu $19.90
CinCin (sample menu)
  • Chocolate Mousse $9.00
    • Dark chocolate mousse served with Raspberry coulis and pistachio (GF, Vegan)
  • Pizza Add-ons $ 4.00
    • Ham, Pepperoni, Mushrooms, Zucchini, Eggplant, Capsicum, Artichoke, Rocket, Mozzarella, Feta, Anchovies, Salami
  • Gelato $11.00
    • 3 Scoops ask our staff for the flavours
  • CONCHIGLIONI PORK AND FENNEL $26.50
    • Pasta shells filled with free range pork, fragrant fresh fennel and mozzarella cooked in chef’s special Neapolitan sauce
  • ARANCINI $13.00
    • Arborio risotto balls (pepperoni salami, basil, tomato chilli, mozzarella) crumbed
  • Quattro Stagioni $ 25.50
    • Napolitana sauce, mozzarella, manuka ham, mushroom, artichokes, olives, oregano
  • Tiramisu coffee $11.00
    • Delicious
  • Pizza Margherita $8.00
    • tomato base & mozzarella cheese
The Front Room (sample menu)
  • Milk & cookies $6
  • Coconut chia seed parfait $13
    • watermelon, berries, passionfruit, nuts, local honey
  • Fruit kebabs $5
  • Front Room granola $11
    • fresh berries, greek yoghurt , honey
  • Salt & Szechwan pepper squid $20
    • pickled watermelon, peanut & corriander salad, lime chilli dressing
  • Turkish eggs $16
    • tomato & red capsicum ragout, yoghurt, chilli, sumac, brown butter, grilled flat bread
  • Kids pack $5
  • Front Room works $19
    • 2 poached eggs, grilled bacon, sausages, bubble & squeak, grilled tomatoes, mushrooms, tomato chilli jam & ciabatta
Cin Cin (sample menu)
  • Verdura $25.00
    • Napolitana sauce, mozzarella, mushroom, eggplant, zucchini, capsicum, feta, oregano, basil
  • Pizza Margherita $8.00
    • tomato base & mozzarella cheese
  • Chunky potatoes $8.00
    • hand cut fries w/ aioli and tomato sauce
  • Torta Caprese $9.00/$12.50
    • homemade rich chocolate and almond torte/cake with mascarpone an option of vanilla gelato (GF)
  • CONCHIGLIONI SPINACI $25.50
    • Pasta shells filled with spinach, Zany Zeus ricotta, mozzarella and hint of nutmeg cooked in chef’s special napolitan sauce
  • PROSCIUTTO SALAD $20.00
    • Prosciutto Emiliano, marinated figs, blue cheese, walnut, cherry tomatoes, drizzle of olive oil & glaze of balsamic
  • Amalfi $20.50
    • napolitana sauce, mozzarella, Portobello mushroom, aubergine and olives
  • Dark chocolate mousee served with Raspberry coulis and pistachio (GF, Vegan)
Leo's Seafood Newtown (sample menu)
  • 6 SCALLOPS $12.00
  • DONUT $2.00
  • CURRY ROLL $2.40
    • homemade
  • SMOKE FISH FRITTER $3.40
  • 1 SCALLOP $2.20
  • POTATO/VEG ROLL $2.40
  • CHIPS $3.00
  • WAFFLE DOG $2.60
Beannie cafe (sample menu)
  • - three fillings $6
  • Plus: Sausage, hash cakes, mushrooms, bacon, grilled tomatoes, spinach. $2.50 p/item
  • BEANNETTE $9
    • Two slices wholemeal toast, avocado, tomato and pesto drizzled with balsamic glaze
  • Spaghetti, beans or egg on toast $5
  • LIL BEANNIE $15
    • 3 Eggs scrambled with smoked salmon on toast.
  • DEZINA BEANNIE $10
    • Eggs on toast
  • PANCAKES OR FRENCH TOAST $16
    • with bacon and banana or fresh fruit and creme fraiche. Both served with maple syrup
  • - With bacon, pesto and cream cheese $10
Golden Sun (sample menu)
  • CHICKEN WONTON $9.20
  • PLAIN $9.00
  • CHICKEN WING $2.20
  • SAUSAGE $2.20
  • CORN FRITTER $2.80
  • BEEF $9.80
  • ROAST PORK $9.80
  • VEGETABLE $8.50
Mojo Central (sample menu)
  • Avocado and Tomato $14.00
    • On five-grain (seasonal)
  • - Bacon $5.00
  • - Tomato (seasonal) $3.50
  • Check out our daily specials on the blackboard and for other tasty treats in the cabinet.
  • Grilled Halloumi $13.50
    • Served on whole-grain with basil pesto and baby spinach
  • - Gluten Free Bread $2.50
  • - Ham, Hash Browns, Spinach, Avocado (seasonal) $4.00 ea
  • Two Free Range Eggs, $11.00
    • Cooked as you like and served on sourdough with complimentary regular coffee - Large coffee $12.00
Magic Kitchen (sample menu)
  • Eggplant and chicken / Black pepper rib eye $18.00
  • Roast Duck / BBQ Pork / Roast Pork $13.00
    • BBQ dish served with rice or noodle soup (egg noodle, rice noodles or ho fun)
  • -Beef Brisket on Rice $13.00
  • ●Nasi Goreng
  • -Half $23.00
  • -Chinese Rice Porridge $7 / $9 / $7.50
    • Beef, chicken or pork / Fish (with bones) / Pork Balls
  • -Half Dozen $8.00
  • ●Fried Rice
Lovelocks Sports Bar (sample menu)
  • SPIRIT $9.50
    • MUSHROOMS, CHICKEN & BACON, MIXED THROUGH A GARLIC CREAM SAUCE
  • FORKED TONGUE
    • HUFFMANS HOT SAUCE
  • LAMB SHANK $12.00
    • WITH GRAVY, MASH & MINTED PEAS
  • WEDGES $5.00
    • CAJUN OR LEMON PEPPER & DIP
  • PURGATORY
    • FETA CHEESE, FRESH SPINACH, SUN-DRIED TOMATOES, GARLIC, MUSHROOMS & ONION. OPTIONAL: KALAMATA OLIVES
  • ALL PASTAS ARE SERVED ON SPINACH FETTUCINE
  • SINISTER (VEGAN)
    • RE-FRIED BEANS, AVOCADO, ONIONS, SALSA, TOMATOES, JALAPENO PEPPERS & CAPSICUM. COMES WITHOUT CHEESE
  • MAYHEM
    • CHICKEN, PEANUT SATAY, SWEET CHILLI, CAPSICUM & ONIONS
Trentham Mess Hall (sample menu)
  • Fish ‘n’ Chips $18.9
    • Beer battered market catch, fries, caramalised lemon & house-made tartare sauce
  • The Squealer $21.9
    • Pulled pork, bacon, slaw, onion strings, caramelised onions & BBQ sauce
  • Lambs Fry & Bacon $18.9
    • Creamy butter mash, pea puree & house-made gravy
  • TMH Caesar Salad $15.9
    • Cos lettuce, parmesan crisps, bacon, soft poached egg & aioli (anchovies optional). Add chicken $3
  • Eggs Benedict or Eggs Florentine $14.9
    • Bacon or spinach, hashbrowns & hollandaise sauce
  • Hot Cakes $13.9
    • Bacon, banana & maple syrup
  • Eggs on Toast $7.9
    • Cooked your way. Add Bacon $4. Add Chorizo $4. Add Hashbrowns $3. Add Mushrooms $3
  • Double Crumbed Beef Schnitzel $18.9
    • Creamy butter mash, fried eggs, slaw & house-made gravy. Add an extra schnitzel $5
Gusto (sample menu)
  • Gourmet Beef Burger $12.75
    • Melted cheddar, crispy bacon, spicy mayonnaise, wedges
  • Gourmet Lamb Burger $12.75
    • Melted cheddar, crispy bacon, caramelised onion relish, wedges
  • Gourmet Vegetarian Burger $12.75
    • Veggie patty, lettuce, tomato, mango relish, wedges
  • Crumbed Hoki Bites and Chips $9.00
  • Gusto's Home-Baked Lasagne $5.50
  • Mini Hot Dogs and Chips $8.00
  • Regular Fries $6.50
    • Your choice of aioli or tomato sauce
  • Beer-Battered Snapper and Chips $12.50 S / $17.50 L
    • With market-fresh salad
The Village Patisserie Cafe (sample menu)
  • Eggs Benedict $14.00
    • Poached eggs, English muffin, ham and hollandaise
  • Chicken Nuggets with French Fries Green Salad $8.50
  • Herb and cheese omelette $15.50
    • with your choice of ham, mushrooms, tomatoes, capsicums or spring onion served with salad or chips
  • Sausages or bacon $5.00
  • Wild herb roasted lamb on cous cous salad, rocket and mint yogurt $17.00
  • Thai Beef Salad $17.50
    • Grilled beef tenderloin with tomato, capsicum, fresh herb salad, finished with a Thai dressing
  • Mushrooms, poached eggs, grilled tomato with hash browns or fries $15.00
  • Warm smoked chicken on a bed of pasta salad, rocket and honey mustard dressing $16.00
Ceylon Hut (sample menu)
  • Malu cutlets (df gf) $4(3 pak)
    • A mixture offish, onions, potato & spices; battered, cmmbed and deep fried.
  • Parippu vade (df gf v) $4(3 pak)
    • Deep fried savoury biscuits made of split peas, onions & spices.
  • Idli (df gf*) S$10 V$8 L+$2
    • Steamed rice and lentil cakes served with a green coconut chutney and a curry.
  • Parippu rasam (df gf v) $4.50
    • A soup made from lentils and spices perfect for wintery days.
  • Pan rolls (df) $3
    • Beef mince, potatoes and spices wrapped in a pancake, battered, crumbed and deep fried.
  • Yellow rice (df gf*) S$10 V$8 L+$2
    • Spiced rice served with a lentil side dish and a curry.
  • Create your own (df gf*) S$10 V$8
    • Rice served with your choice of curry, two sides and a papadum. Add another side for $2
  • DF= dairy free, GF*= gluten free (options)
Byron's Restaurant (sample menu)
  • Tomato & Olive Linguine Served with Shaved Parmesan (V) $26.00
  • ●Dessert
  • Fish & Chips $26.00
    • Tempura Battered Fresh Fish / Chips with Lemon & Tartare
  • Available: Lunch & Dinner
  • NZ Green Lip Mussels, Raw Fish, Kilpatrick Oysters, Nelson Sea Scallops, Salt and Pepper Squid, Salad Greens B&B $49.00
    • When oyster are unavailable Salmon will replace
  • NZ Wild Black Paua Fritter House Made with Aioli & Green Salad Garnish $28.00
  • Baked Lemon Cheesecake with seasonal fruit and house made sauce $12.00
  • Mussels Gratin-NZ Green Lip Mussels Topped with Salsa and Citrus Sauce (GF) $14.00
Real Kebabs

Real Kebabs

location

Address

266 Karori Road, Karori, Wellington, Wellington, 6012, New Zealand

phone

Phone

044768600

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 9:15 PM, Tuesday: 11:00 AM – 9:15 PM, Wednesday: 11:00 AM – 9:15 PM, Thursday: 11:00 AM – 9:15 PM, Friday: 11:00 AM – 9:15 PM, Saturday: 11:00 AM – 9:15 PM, Sunday: 11:00 AM – 9:15 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , Turkish

features

Features

EFTPOS ,  Takeaway ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Seating ,  Cards accepted ,  Dinner

Location
266 Karori Road, Karori, Wellington, Wellington, 6012, New Zealand
Similar Restaurants based on Cuisines

Nearby restaurants

Tahi

Seize Cafe

Hotel Bristol

Bluewater Bar & Grill

Red Mount Restaurant

Eurest New Zealand

Makara Beach Cafe

Nudel