Address
119 Manners Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Red Hill in Wellington Menu
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LUNCH MENU- Chili Oil Dumpling (Pork/Beef) 10pics $12.5
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Braised Chicken Leg On Rice $12.5
- -Chicken Leg(with bone) -Red Cabbage -Bean Sprout -Lettuce -Egg -Carrot -Corn
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Braised Pork Belly On Rice $12.5
- -Pork Belly -Red Cabbage -Bean Sprout -Lettuce -Egg -Carrot -Corn
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Beef Rice Noodle Soup $11.5
- -Beef -Lemon wedge -Bean Sprout -Onion -Coriander
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Steamed Chicken Leg in Sichuang Chilli Sauce with Rice $12.5
- -Chicken Leg (With Bone) -Peanut - Spring Onion - Sesame - Chilli Sauce -Coriander
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Steamed Chicken Leg In Chef Special Sauce with Rice $12.5
- -Chicken Leg (With Bone) -Soy Ginger Sauce -Spring Onion -Coriander
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Chicken Leg Meat Strip and Vegetable Noodle Salad $11.5
- -Chicken Leg Meat -Lettuce -Spring Onion -Coriander -Bean Sprout -Red Cabbage -Cucumber -carrot -Sesame Sauce
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Spicy Chicken and Vegetables Noodle Salad $11.5
- -Chicken Leg Meat -Lettuce -Spring Onion -Coriander -Bean Sprout -Red Cabbage -Cucumber -Chilli Sauce -Carrot
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Pork Mince Sauce with Noodles $11.5
- -Soy Pork Mince Sauce -carrot -Spring Onion -Bean Sprout -Cucumber
Fried Rice >> (All Dishes come With Egg And Mix Vegetables)- -Chicken $10.5
- -Beef $10.5
- -Beef Brisket $10.5
- -Vegetarian $10.5
- -Spicy Pineapple Chicken $10.5
- -Seafood $12.5
- -Combination $14.5
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Nasi Gereng $14.5
- Combination Meat And Seafood With Curry
Stuff on Rice >> (All Dishes Come With Steam Bok choy)- -Stir Fried Beef With Canton Style Scramble Egg $12.5
- -Stir Fried Chicken With Canton Style Scramble Egg $12.5
- Kung Pao Chicken With Rice $12.5
- Tomato And Marinated Beef Brisket $13.5
- Mix Seafood With Oyster Sauce $13.5
- Shrimp With Canton Style Scramble Egg $13.5
- Egg Tofu Pork Mince And Mushroom Sauce With Rice $12.5
- Orange Beef With Rice $12.5
- Sweet Sour Crispy Pork With Rice $12.5
- Crispy Sweet Sour Chicken With Rice $12.5
- Satay Chicken And Vegetable With Rice $12.5
- Satay Beef And Vegetable With Rice $12.5
Egg noodles /Rice noodles soup >> (All Dishes Come With Boy Choy)- -Chicken $11.5
- -Beef $11.5
- -Pork Rib $11.5
- -Beef Brisket $11.5
- -Vegetarian $11.5
- -Seafood $13.5
- -Combination $14.5
- Pickled Cabbage, Pork Egg Noodles/Rice Noodles With Spicy Sauce Soup $12.5
- Stir Fried Flat Rice Noodle With Chicken $11.5
- Fried Rice Noodle with Pickled cabbage, pork And Spicy Sauce $11.5
- Stir Fried Flat Rice noodle with Beef $11.5
- Beef Spicy And Sour Egg Noodle/Rice Noodle Soup $12.5
- Spicy and Sour Egg Noodle/Rice Noodle Soup $12.5
- Singapore fried Rice Noodle With Chicken And Prawns $13.5
Fried Noodle >> (All Dishes come With Egg)- -Chicken $10.5
- -Beef $10.5
- -Beef Brisket $10.5
- -Vegetarian $10.5
- -Seafood $12.5
- -Combination $14.5
- Fried Noodle with Black Pepper Beef On Sizzling Plate $13.5
- Fried Noodle With Black Pepper Chicken on Sizzling Plate $13.5
- Fried Noodle with Satay Chicken On Sizzling Plate $13.5
- Fried Noodle With Satay Beef On Sizzling Plate $13.5
- Fried Noodle with Seafood On Sizzling plate $15.5
DUMPLING- Pan Fried Hand Made Dumpling (Pork/Beef) 10pics $10.5
- Boiled Dumpling (Pork/Beef) 10pics $10.5
- Chili Oil Dumpling (Pork/Beef) 10pics $12.5
Nearby Sample Menus
- Mussel Fritter Buttie in a Milk Bun w Watercress, Lemon Mayo, Celeriac Lemon Remoulade & Agria Fries $21.00
- Beer Battered Market Fish w Agria Fries, Slaw & Kewpie Tartare $25.00
- Hotcakes w Grilled Banana, Bacon & Maple Syrup $17.00
- For Two $22.00
- Pan-seared cauliflower curried potato dumplings w hoisin & sesame vegetable broth $15.00
- Eggs Bennie, Potato Rosti, Apple & Mustard Hollandaise w Kaiserfleisch - Or w Hot Smoked Salmon $19.00 $18.00
- Grass Fed Angus Sirloin w Creamed Sweetcorn & Red Wine Jus $26.00
- - Add Grilled Chicken $4.00
- Add vanilla ice cream $2.00
- Spinach $4.00
- Hash browns $4.00
- Fries $4.00
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Veal lasagne $22.00
- mozzarella & fresh basil napoli
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Eggs benedict/florentine $15.90
- homemade hash browns, hollandaise & bacon or spinach
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Classic fish 'n' chips $20.00
- mushy pead, malt vinegar & salad
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Zucchini & chickpea vege burger $19.50
- grilled mushroom, lettuce, tomato & cucumber yoghurt
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Jacinda $8.00
- Corn Nuggets, Tofu, Mushrooms, Fried Egg, Chipotle Mayo.
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Mum $9.00
- Falafel, Hummus, Jalapeño Salsa, and Mushroom
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Stemps $11.50
- Hash Brown, Bacon, Beetroot relish
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Mike J. $9.50
- Chorizo, Fried Egg, Corn Nuggets, Mushroom, Cheese, Aioli
- All Beef Burgers come with Ekim Sauce, Mustard Salad, & Hand Made Beef Pattie with Cheese
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Beefy Pete $9.00
- Bacon & Guacamole
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Pearce $11.00
- Corn Fritter, Cheese, Refried Beans, Guacamole, Jalapeño Salsa
- Guacamole, Hash Brown, Refried Beans $2.00
- Smooth, creamy and oozy.
- Herb Pizza Bread $6
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Penne Marinara $16
- Penne topped with a mixed seafood & tomato sauce
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Risotto Chicken $19
- Grilled chicken, mushrooms, broccoli, onion, cream & napolitana sauce
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Ham & Pineapple $13
- Ham & pineapple
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Parky Special $18
- Creamy gorgonzola, olives, capers, mushrooms, sun-dried tomato with tabasco sauce
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Spaghetti Bolognese $16
- Made in traditional Italian way
- Cheese Pizza Bread $7
- Regal Silky Smooth Tofu served with Bak Choi, Pork, Chicken, Chinese Mushroom $26.00
- Pork Spare Ribs $6.00
- Shu Mei - Steamed Pork Dumplings (4 pcs) $8.00
- Pork Belly & Taro Layers stewed in Thick Sauce $25.00
- Chicken stir-fried with Vegetables in Spicy Szechuan Sauce $21.00
- Chicken in Satay Sauce $23.00
- Spicy Salt Tofu $16.00
- Chicken & Chinese Mushroom Rolls $6.00
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Taro ball no5 $8.00
- kidney bean + brown jelly + boba
- Tofu Pudding with taro $8.00
- Red bean soup $5.50
- Coconut taro w/black rice ball $7.50
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Waffle no4 $16.80
- vanilla ice cream + red bean + banana
- Mango shaved ice w/condensed milk seasonal $13.80
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Herbal jelly no 4 $8.00
- taro + red bean + boba
- O mochi $7.00
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CHEONG GUK JANG $14.00
- Cheon guk jang stew vegetables with tofu
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UDONG $12.00
- noodle vegetable soup, boiled fish cake
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JAJANG MYUN $10.00/$12.00
- homemade noodle, soybean black sauce with vegetable & pork
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VEGETABLE JEON $13.00
- vegetables seafoods
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TANGSUYUK $29.00
- dip fried battered pork vegetables special sweet and sour sauce
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ANDONG CHICKEN $45.00
- steamed chicken noodle vegetables
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OJINGUH BOKKUM $15.00
- pan fried squid vegetables with spicy sauce
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BULGOGI $14.00
- pan fried marinated beef vegetables
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Chicken Tagine $21.50
- Tender chicken braised in a savoury sauce of garlic, ginger, preserved lemon and saffron, served with rice.
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Maftoul $20.90
- Hand-rolled Morocca 'cigars' of beef mince in hot crispy pastry with raisins, rice and almonds, served with warmed chickpea salad and harissa.
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Homemade Mixed Dips $13.90
- Zaalouk (eggplant), laadissa (lentils) and bessara (green peas), served with fresh bread.
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Zetoun $9.50
- Marinated olives in Moroccan spices, served with fresh bread.
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Bessara $9.50
- Smooth green pea dip, blended with Moroccan spices, served with fresh bread.
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Spicy Chickpea $9.50
- Blended with Moroccan spices, fresh herbs, and tomato. Served with bread.
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Berber Tagine $24.50
- Tender lamb with plums and sweet potato cooked in plum and ginger sauce, served on couscous. Garnished with pistachio nuts.
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Harrira $9.90
- Healthy vegetarian tomato-based soup, with chickpeas and lentils, served with fresh bread.
- Sauteed Beef with Oyster Sauce $14.50
- Thai Curry Puff with Chicken & Vegetables (5) $8.50
- Spicy Prawn or Combination Seafood Soup $9.50
- Sweet & Sour Pork $14.50
- Satay Chicken (6) $9.50
- Chicken Soup with Lemon Grass & Cococnut Cream $8.50
- Green Curry of Chicken or Beef $14.50
- Steamed Rice $3.00
- PHO SOUPS
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Coconut Creme Brulee $15.00
- with mango (GF)
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Affogato $18.00
- Coffee with vanilla ice cream. Choice of liqueurs, Amaretto or Frangelico
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Pho Bo - Beef Pho $20.00
- (GF-without condiment sauce) Slow simmered Vietnamese beef noodle broth with rare beef slices. Served with lemon, fresh herbs, sprouts and hoisin sauce
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Guava Panna Cotta $15.00
- with strawberry & vanilla ice cream (GF)
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Goi Ca - Chicken Salad $18.00
- Vietnamese chicken and fresh herbs salad with cashew nuts
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Ca Ri Ga - Chicken Curry (GF) $25.00
- Coconut and lemongrass chicken curry, slow cooked in aromatic spices. Served with rice & French bread.
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Ba Roi Dut Lo - Slow Roasted Pork Belly $27.00
- Slow cooked in stock & Chinese cooking wine. Served with bok choy & rice
- Fish Fillet in Spring Onion Oil $18.90
- Marinated Mix Platter (Choose 3 of marinated items) $17.90
- Stir-fried Seasonal Vegetables $11.90
- Handmade Vegetarian Spring Rolls (2pcs) $6.00
- Sliced Fish Congee $10.90
- Crispy Fried Pork Spare Ribs (with bones) $8.00
- Braised Spare Ribs $15.90
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Rice $2.00 / $6.00
- Small / Large
- Mixed Dip $6.50
- Chicken $7.50
- Add Salad or Fries $1.50
- Lamb $11.00
- Mixed $12.00
- Mixed $9.50
- Hawaiian $14.00
- Hummus & Tabouli $4.00
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BLT $10.00
- Lightly toasted ciabatta bread, bacon, lettuce, tomato with garlic aioli
- Deep fried onion ring $0.50
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Seafood Basket $12.00
- Mussels, battered fish bites, squid rings, crumbed shrimps and chips.
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Loaded Potato Wedges $10.00
- With crisp bacon, cheese, sour cream & sweet chilli sauce.
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Hot Chips $4.00
- With tomato or BBQ sauce
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Chicken Burger $10.50
- Chicken schnitzel, cheese, red onion, tomato, lettuce with garlic aioli or relish
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Cheese Burger $6.50
- 120gm burger patty, cheese, lettuce, onions, with mustard and tomato sauce
- Garlic Bread $7.50
- spicy kumara bean burger, chipotle mayo, fries v / add bacon $21.00/$24.00
- artichoke, roasted red peppers, kalamata olives, feta, rocket v $19.00
- pork belly, cumin roasted parsnip, gravy, cress, pear, walnut d $29.00
- date, almond, fennel g $30.00
- linguini, aglio olio, garlic, parsley, chili v / add chorizo $16.00/ $22.00
- Flat bread for two g*add $3.00 gluten free
- with hummus v d $7.00
- olives, orange zest, fennel seed v g d $8.00
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Meatballs $11.00
- Prime beef meatballs with house made tomato sauce on mash.
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Our Famous Sticky Date Pudding $12.50
- Butterscotch sauce, vanilla ice cream, crème anglaise.
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Chicken Tenders $11.00
- Succulent tenders with fries, salad and tomato sauce.
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Bread and Spreads Small $12.50 Lrg $17.00
- Warmed fresh bread served with house made spreads. Please check blackboard for details.
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Shamrock Chicken Salad $19.00
- Grilled thigh, red onion, capsicum, cucumber, lime chilli dressing, kumara straws.
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Vegetarian Lasagne $19.00
- Seasonal vegetables, mozzarella, parmesan, house roasted tomato sauce, rocket salad.
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Ale House Loaf Half $8.50 Whole $14.50
- Garlic or plain.
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Sundae Sundae $5.00
- Vanilla ice cream topped chocolate or berry sauce and marshmallows.
Red Hill
Phone
043856888
Opened hours
Monday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Tuesday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Wednesday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Thursday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Friday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Saturday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Sunday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Asian , Chinese
Features
Delivery , EFTPOS , Mastercard , Takeaway , Visa , Home Delivery , Reservations , BYO , Vegetarian Friendly , Waitstaff , Takeout , Wine and Beer , Cash , Groups , Lunch , Seating , Karaoke , Highchairs Available , Cards accepted , Serves Alcohol , Dinner , Full Bar , Corkage Fee Charged
119 Manners Street, Te Aro, Wellington, Wellington, 6011, New Zealand
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