Roti Corner in Wellington Menu

ENTREES ENTREES
  • Vegetable/Chicken Bhaji (six pieces) $8.50
    • Fresh vegetable or boneless marinated chicken dipped in pea flour and deep-fried. Served with chutney.
  • Chicken Or Beef Satay $10.00
    • Marinated chicken strips or beef strips with selected spices, grilled and served with peanut sauce.
  • Tandoori Satay $10.00
    • Marinated strips of chicken grilled and served with peanut sauce
  • Prawn Bhaji $10.50
  • Vegetable Curry Puff $8.00
DHOSAI SPECIAL DHOSAI SPECIAL
  • Vegetable Or Beef Dhosai $14.50
    • A traditional South Indian pancake filled with spiced mix vegetables or minced beef served with your choice of dahl lamb or chicken curry
  • Chicken Masala Dhosai $14.50
    • A traditional South Indian pancake filled with spiced chicken mince and mixed vegetables served with your choice of dahl lamb or chicken curry.
  • Egg Dhosai $13.50
    • Traditional South Indian pancake but with the egg and onion served with your choice of dahl lamb or chicken curry.
MURTABAK MURTABAK
  • Vegetable or Beef Murtabak $14.50
    • Roti filled with spiced beef mince or mixed vegetables and onion served with your choice of Dahl, lamb or chicken curry.
  • Chicken Murtabak $14.50
    • Roti filled with spiced chicken mince vegetables, egg and onion, served with your choice of Dahl, lamb or chicken curry
LAKSA LAKSA
  • Seafood Laksa $16.00
    • Egg noodles with creamy chicken or vegetable sauce with fish balls, fishcake, beansprout and egg.
  • Chicken Laksa $14.50
    • Egg noodles with creamy chicken or vegetable sauce with fish balls, fishcake, beansprout and egg.
  • Vegetable Laksa $14.50
    • Egg noodles with creamy chicken or vegetable sauce with fish balls, fishcake, beansprout and egg.
SAMBAL SAMBAL
  • Chicken Sambal $16.00
    • A Malaysian dish cooked in thick gravy of onion, ginger, garlic, lemon grass and spices. Served with basmathi rice.
  • Prawn Sambal $18.00
    • A Malaysian dish cooked in thick gravy of onion, ginger, garlic, lemon grass and spices. Served with basmathi rice.
  • Fish Sambal $18.50
    • A Malaysian dish cooked in thick gravy of onion, ginger, garlic, lemon grass and spices. Served with basmathi rice.
  • Vegetable Sambal $14.00
    • A Malaysian dish cooked in thick gravy of onion, ginger, garlic, lemon grass and spices. Served with basmathi rice.
  • Squid Sambal $16.00
    • A Malaysian dish cooked in thick gravy of onion, ginger, garlic, lemon grass and spices. Served with basmathi rice.
GADO GADO GADO GADO
  • Gado Gado $14.00
    • Steamed vegetables stirred with spicy peanut sauce, fishcakes egg, beansprouts. Served with prawn crackers.
RENDANG RENDANG
  • Lamb Rendang $17.50
    • Traditional Malaysia - stirred with gravy and selected herbs and spices. Served with basmathi rice.
  • Beef Rendang $16.00
    • Traditional Malaysia - stirred with gravy and selected herbs and spices. Served with basmathi rice.
  • Chicken Rendang $16.00
    • Traditional Malaysia - stirred with gravy and selected herbs and spices. Served with basmathi rice.
SPINACH SPECIALS SPINACH SPECIALS
  • Chicken Saagwala $16.00
    • Spinach gravy with onion and tomato. Served with basmathi rice.
  • Lamb Saagwala $17.50
    • Spinach gravy with onion and tomato. Served with basmathi rice.
  • Prawn Saagwala $17.50
    • Spinach gravy with onion and tomato. Served with basmathi rice.
  • Saag (Palak) Paneer $15.00
    • Spinach gravy with onion and tomato. Served with basmathi rice.
SOUTH INDIAN CURRIES SOUTH INDIAN CURRIES
  • Vegetable Curry $14.50
    • Served with basmathi rice.
  • Chicken Curry $16.00
    • Served with basmathi rice.
  • Lamb Curry $17.50
    • Served with basmathi rice.
  • Fish Curry $18.50
    • Served with basmathi rice.
  • Squid Curry $16.00
    • Served with basmathi rice.
  • Prawn Curry $16.00
    • Served with basmathi rice. (With vegetables.)
  • Lamb Dalca $17.00
    • Served with basmathi rice. (Lamb with lentils.)
  • Dhal Curry $14.00
    • Served with basmathi rice. (Lentils with vegetables.)
KURMA KURMA
  • Lamb Kurma $18.00
    • Ground cashew nut, coconut cream with selected spices. Served with basmathi rice.
  • Chicken Kurma $16.50
    • Ground cashew nut, coconut cream with selected spices. Served with basmathi rice.
  • Beef Kurma $16.50
    • Ground cashew nut, coconut cream with selected spices. Served with basmathi rice.
  • Prawn Kurma With Vegetables $17.50
    • Ground cashew nut, coconut cream with selected spices. Served with basmathi rice.
  • Vegetable Kurma $15.00
    • Ground cashew nut, coconut cream with selected spices. Served with basmathi rice.
BUTTER CHICKEN BUTTER CHICKEN
  • Butter Chicken $16.00
    • Tandoori spices marinated with boneless chicken cooked in creamy butter sauce. Served with rice
BUTTER PANEER BUTTER PANEER
  • Butter Paneer $16.00
    • Indian cottage cheese cooked in creamy butter sauce. Served with basmathi rice.
NASI GORENG NASI GORENG
  • Seafood $15.50
    • Stir fried rice with egg and vegetables.
  • Vegetables $14.00
    • Stir fried rice with egg and vegetables.
  • Chicken $14.00
    • Stir fried rice with egg and vegetables.
MEE GORENG MEE GORENG
  • Chicken $14.00
    • Stir-fried noodles with egg, spinach and bean,sprouts.
  • Seafood $15.50
    • Stir-fried noodles with egg, spinach and bean,sprouts.
  • Vegetable $14.00
    • Stir-fried noodles with egg, spinach and bean,sprouts.
CHICKEN BRIYANI CHICKEN BRIYANI
  • Chicken Briyani $16.50
    • Basmathi rice spiced and curried with cashew nuts, raisins, mint, yoghurt and spices with chicken cooked as a whole meal and served with yoghurt raita.
ACCOMPANIMENTS ACCOMPANIMENTS
  • Plain Roti $3.00
  • Egg Roti $4.50
  • Garlic Roti $3.50
  • Plain Dhosai $4.50
  • Steamed Rice $3.00
  • Coconut Rice $3.50
  • Yoghurt Raita $3.00
  • Papaddoms (two pieces) $1.00
  • Tomato Chutney $3.00
  • Peanut Sauce $3.00
  • Spicy Omelette $4.00
  • Hot Sambal $3.00
  • Pickles $1.50
DESSERT DESSERT
  • Banana Roti $8.50
    • Roti filled banana and served with ice cream

Nearby Sample Menus

  • Free-Range Eggs on Toast $9.00
    • Eggs cooked how you like them with your choice of multigrain or ciabatta
  • Kedgeree or Vegeree $18.00
    • Manuka smoked fish or chargrilled vegetables on spiced brown rice, tomatoes, spinach, almonds & coriander, topped with a poached egg (marinated tofu available)
  • Buddha Bowl $17.00/$25.00
    • Roasted spiced carrot & mint salad, wild rice pilau with cranberry, toasted chickpeas, spinach leaves, topped with a creamy almond dressing. Add: halloumi, tofu, prawns or chicken
  • Breakfast Stonegrill Dining $24.00
    • 100g prime beef steak, chorizo, portobello mushroom & caramelised onions served with herb potatoes, salad & hollandaise
  • Green Shakshuka $16.00
    • Your choice of free-range egg or marinated tofu baked in garlic & sumac spiced seasonal greens
  • Zucchini & Corn Fritters $18.50
    • Served with Zany Zeus halloumi & fresh tomato salsa
  • Granola Bowl $12.00
    • Homemade almond & orange granola clusters served with coconut yoghurt & blueberries
  • Smashed Avocado & Beetroot Hummus $16.00
    • Smashed avocado on toast topped with feta and homemade beetroot hummus topped with dukkah
  • Shoestring Fries $8
    • w/ creole seasoning, served w/ aioli & tomato sauce
  • Jerk Chicken BBQ Plate $25
    • Jerk chicken skewers and hot wings served with two salads, grilled pineapple, a corn cobb and a buttered bread roll
  • Hot Wings $12
    • w/ ranch dressing
  • Quinoa & Goats Cheese Salad $18
    • Roasted beetroot and carrots with quinoa, baby spinach and goats cheese. Served with chilli toasted walnuts and a honey dressing
  • Bowl of fries and an asahi $12
  • Fried Chicken $10
    • w/ ranch dipping sauce
  • Chilli Cheese Burger $18
    • Beef and chorizo pattie stacked in a brioche bun with jalapeno relish, cheddar cheese, iceberg slaw and chipotle aioli. Served with shoestring fries
  • Chilli Onion Rings $9
    • w/ chipotle aioli
  • Vegan hash stack $17.00
    • Toast, mushroom, tomato, spinach, hash, mayo
  • Pancakes $15.00
    • Bacon and banana or berry and banana with maple syrup
  • Veggie Hash stack $17.00
    • Egg, toast, bacon, hash, tomato, holly
  • Omelette $15.00
    • With your choice of three fillings
  • Porridge $6.50
    • With cate paste
  • Creamy garlic mushrooms $13.00
    • On toast - can be vegan
  • Cinnamon sugar french toast (GFA)
    • Banana yoghurt and honey. Made vegan - banana berry and maple
  • pasta of the day $13.00
    • Smoked chicken. Vegan - tofu and zucchini
  • CAPPRICCIOSA $18.50
    • fresh tomato sauce, mozzarella olives, mushrooms, ham+oregano
  • MARGHERITA DOC $21.00
    • fresh tomato sauce basil, buffalo mozzarella, pelorino cheese, extra virgin olive oil
  • POLLO $19.00
    • cream sauce, mozzarella, smoked chicken, mushrooms+ avocado
  • CALABRESE $19.00
    • fresh tomato sauce mushrooms, olives salame, chilli + mozzarella
  • CARNE $19.00
    • fresh tomato sauce, mozzarella salami ham + pepperoni sausage
  • ORTOLANA $19.00
    • fresh tomato sauce, mozzarella, zucchini, capsicum, egg plante + red onion
  • MARGHERITA $15.00
    • fresh tomato sauce, mozzarella, basil, parmesan cheese, olive oil
  • PAESANA $19.00
    • olive oil garlic roasted potatoes, pancetta, rosemary, mozzarella
  • Sweet & Sour Pork $16.00
  • Hot and Spicy Tripe $12.00
  • Deep Fried Wontons $6.00
  • Tofu and Vegetables $15.00
  • Combination Cold Dish Platter $20.00
  • Beef and Black Bean Sauce $15.00
  • Salt and Pepper Duck Chins $15.00
  • Vegetable Fried Rice $12.00
  • Roll your own (grilled shrimp paste on sugar cane) $13.00
    • served w/ lettuce, mints, vermicelli & pickle
  • Deep-fried soft shell crab $17.00
    • served w/ side salad & steam jasmine rice
  • Transparent fresh rolls (prawn) $8.00
    • fresh rice paper rolls with lettuce, mints, vermicelli & pickle
  • Fish sauce pickle $3.00
  • Lamb rack $14.00
    • lamb rack marinated in our special lemongrass sauce, charcoal grilled & served with lemongrass salt
  • Crispy pork spare ribs $19.00
  • Mustard cabbage pickle $2.50
  • Pho bo $16.00
    • vietnamese beef noodle soup topped with rre & cooked wakanui sirloin beef & beef ball
  • Avocado feta tomato on toast GF on request $18,00
    • Fig balsamic glaze , basil pesto
  • Chef's special recipe lasagne $19,00
    • Layered vegetables & pasta , creamy white sauce napoli sauce , parmesan polenta chips
  • Eggs on toast GF available $10,50
    • Soft poached free range eggs order w side options
  • Grilled tomatoes , wilted spinach hash brown nuggets $4,00
  • -hollandaise $2,50
  • Mussels (GF) $13,00
    • Hatf shelled w white wine & garlic
  • -add smoked salmon $5,00
  • ●Land
  • Bacon & egg butte w our famous chutney $11
  • Sliced tomato, hummus + basil toast $10
  • Hot apple and pomegranate juice $4
  • Eggs on toast $10
    • Any style
  • Greek yoghurt with vanilla berries $5
  • Affogato $4.5
    • Scoop of vanilla ice cream topped w a shot of espresso
  • Bacon butter $11
  • Cheesy stars $5
  • COMBINATION SALAD $11.90
  • SEAFOOD SUPREME $11.90
  • JUMBO COMBO $11.50
  • SEAWEED SALAD $5.90
  • JUMBO SALMON $11.90
  • SALMON SASHIMI $10.90
  • 12 DUMPLINGS $9.50
  • CRUNCHY CHICKEN ON RICE $8.90
  • Braised beef cheek pie $5.10
  • Steak & Cheese Pie $5.10
  • Roast Chicken & Vegetable Pie $5.10
  • Steak & Kidney Pie $5.10
  • Steak & Creamy Mushroom Pie $5.10
  • Potato Top Pie $4.90
  • Sausage Roll $3.40
  • Mexican PIe $4.90
  • Toast And Spread (GF)( V) $7.50
    • 2 slices of our Artisan bread with a choice of marmite, peanut butter or jam
  • Mushrooms on Toast(V) $15.50
    • mushrooms with thyme butter served with Artisan bread
  • Aioli $1.00
  • Tomato sauce $1.00
  • Extra condiment $0.50
  • Garlic Bread( V) $8.00
    • with thyme butter
  • Hash Stack (GF) $17.00
    • hash browns stacked with spinach, bacon, grilled tomato and a poached egg with hollandaise sauce and a balsamic glaze
  • Salmon $4.00
  • Edemame $9.00
    • with spicy sesame sea salt & sesame oil
  • Fresh market fish sashimi $17.00
    • with fresh lemon & wasabi
  • Salmon parcels $17.00
    • with spinach & cashew pesto, pickled ginger & soy sauce
  • Vegetable spring rolls $13.00
    • with sweet chili dipping sauce
  • Malaysian style prime angus beef satay $18.00
    • with cucumber sticks & spicy peanut sauce
  • Jasmine rice $2.00
  • Coconut rice $4.00
  • Vietnamese rare beef pho $20.00
    • with lemon, rice noodles, spring onion, coriander & chili
  • Slow roasted lamb, grilled zucchini, preserved lemon, chili, white beans $ 25.5
  • Raw beetroot and kohlrabi salad, rocket, avocado and walnuts $14.5
  • Cucumber and watermelon salad, mint and goats cheese $14.5
  • A scoop of blackcurrant and lemon verbena ice cream $7.5
  • Van rosa potato salad, buttermilk dressing $8
  • Add chopped tomato and green pepper salad, sumac and dill $22.5
  • Pan-fried halloumi, lemon and grilled bread $ 14.5
  • Affogato $ 11.5
  • Beef & Bacon Burger $18.00
    • 180g homemade beef patty, bacon, salad greens, cheese, & relish, all in a toasted bun. Served with fries
  • Garlic Bread $7.00
    • With lashings of garlic butter
  • Prawn Twisters $9.90
    • served with sweet chilli sauce & lemon
  • Half Kilo BBQ Pork Ribs $19.00
    • 500g of slow cooked ribs cooked in our sticky BBQ sauce. Served with fries
  • Beef & Bacon Burger $14.00
    • 180g homemade beef patty, bacon, salad greens, cheese & relish all in a toasted bun. Served with fries
  • Thai Beef Salad $13.00
    • Pan-seared sirloin strips, fresh salad greens, sweet chilli sauce & crispy noodles
  • Chicken, Bacon & Brie Burger $18.00
    • Grilled chicken, bacon, brie, cranberry salad greens, & cheese all in a toasted bun. Served with fries
  • Chicken & Bacon Salad $18.00
    • Grilled chicken, bacon, fresh salad greens & aioli
  • Spinach & Egg Sandwich $4.50
  • Muesli $7.80
    • Served with yoghurt or milk and a side of fruit.
  • Butter Chicken Roti wrap $8.50
  • Chicken Baguette $6.80
  • Cucumber, Cheese & Egg Sandwich $2.00
  • French toast $9.80
    • Served with fruit and whipped cream.
  • Vegetarian Sandwich $4.50
  • Sausage Roll $4.50
Roti Corner

Roti Corner

location

Address

145 The Parade, Island Bay, Wellington, Wellington, 6023, New Zealand

phone

Phone

043839799

email

Email

None

clock

Opened hours

Monday: 5:00 – 10:00 PM, Tuesday: Closed, Wednesday: 5:00 – 10:00 PM, Thursday: 5:00 – 10:00 PM, Friday: 5:00 – 10:00 PM, Saturday: 5:00 – 10:00 PM, Sunday: 5:00 – 10:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Malaysian , South Indian

features

Features

EFTPOS ,  Takeaway ,  BYO ,  Cash ,  Seating ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Corkage Fee Charged

Location
145 The Parade, Island Bay, Wellington, Wellington, 6023, New Zealand
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