Address
114 Riddiford Street, Newtown, Wellington, Wellington, 6021, New Zealand
Rubia Express in Wellington Menu
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Rubia Express in Wellington has no menu available, but can choose from many other options such as NYC Benedict Bagel® or Plain Sundae from McDonald's Family Restaurant - Wainuiomata. Magic Kitchen offers many options including Hong Kong Fried Squid and Pork Steamed Bun. Aqua Bistro & Bar includes a wide range like Selection of fresh baked bread with dips for one 5, for two or Herb garlic bread. Steak & Egg and Chicken & Egg from . Wadestown Chinese Takeaways offers Rata St Takeaways and Steak & Tomatoes.
Nearby Sample Menus
- Minced Pork & Shrimp Parcels $8
- Fresh Fruit Salad & Ice Cream $7
- Strawberries & Ice Cream (seasonal) $7
- Visit The Genghis Khan any day of the week! Our hours are as follows: We cook from: 6:00pm - 10:30pm Dinner On Sundays: 6:00pm - 9:30pm Dinner
- Child $12
- Banana Fritter with Caramel Sauce $7
- Smoking Chocolate Ice Cream Sundae $7
- Lychees & Ice Cream $7
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Garlic bread $9.80
- with parmesan cheese
- Salad of the week $12.00
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Antipesto $35.00
- Selection of pickled veg, greens, spreads, cheese,bread and either(VCO) Either Cured meats or Seafood
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Bangers 'n' Mash $24.50
- gourmet sausages, creamy mash, caramalised onionsand jus
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Crumbed Chicken $17.50
- bacon, avocado, brie, red onion, tomato and a creamy dresing.
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Grilled Pork belly $12.00
- mash, plum, sauce, and salad
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Chicken Parfait $16.50
- sage butter, bread
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Moment burger $17.50
- ask our friendly staff or check our specials board
- -Tuna Sashimi / Salmon Sashimi / Beef Sashimi $7.00
- -Salmon / Seared Wasabi Salmon / Tuna / Seared Pepper Tuna / Seared Beef Tataki $9.80
- -Spicy TanTan Udon / Teriyaki Chicken Udon $11.80
- -Veggie Yakisoba (V) $9.80
- ●Japanese Curry
- Japanese Pan Fried Gyoza $8.00
- ●Extra Noodles
- ●Donburi Rice
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Tom Yum Ramen $16
- ramen noodle with chicken, beef or pork in tom yum soup
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Spicy Chicken Ramen $16
- dry ramen noodles, spicy minced chicken, vegetables
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Egg 2pcs $5
- tamago egg sushi
- Salmon or Tuna Sashimi 12pcs $22.50
-
Scallop 2pcs $6
- raw scallop sushi
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Edamame $7
- steamed soybeans, lightly salted
- Chicken Avocado Maki 6pcs $10.50
-
Bento Set B (Vegetarian) $23.50
- vegetable tempura, salad, avocado sushi, inari (tofu) sushi, seaweed sushi, gyoza (dumplings)
- Sweet and sour pork with carrots, tomatoes & pineapples $13.00
- Stir fried vegetables with peanut sauce $12.00
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Laksa Chicken $14.00
- Fresh egg noodles with chicken hard boiled egg & bean sprouts. EXTRAS
- Fried Thai noodles with Chicken, bean sprouts and peanut sauce. $12.00
- Deep fried battered chicken wings with lemon sauce (8pcs) $12.00
- Garlic Roti $4.50
- Roti $4.00
- Stir vegetables with ginger & fresh chili $12.00
- Mince Naan $4.50
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Lamb Palak Skardu $16.50
- Tender diced lamb in a gravy of pureed baby spinach cooked with tomatoes and a selection ground spices; a specialty from Skardu, the capital of Baltistan.
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Lamb Saag $10.00
- Lamb cooked in fresh spinach with tomato, garlic, ginger and spices
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Lamb & Potato $12.00
- Lean diced lamb in a medium spicy Balti sauce with chunky potatoes and whole & ground spices and fresh herbs.
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Lamb Madras $14.50
- Diced Lamb cooked in coconut flavoured medium spicy gravy.
-
Vegetable Samosa $7.00
- Pyramid-shape flake pastry stuffed with vegetable & deep fried
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Chicken Tikka $7.00
- Tender boneless chicken pieces mildly marinated in spices and Balti herbs & spices roasted in the tandoor, served with salad and mint chutney
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Paneer Masala $9.00
- Homemade Indian cottage cheese in a medium spiced gravy with sliced onions
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Roasted Root Vegetable Salad $14.9
- Rocket salad, balsamic roasted baby beetroot & feta w/ a zesty orange dressing
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Pulled Pork Sandwich $13.9
- Louisiana style pulled pork & slaw
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Lambs Fry & Bacon $18.9
- Creamy butter mash, pea puree & house-made gravy
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Mussel & Chorizo Linguine $18.9
- White wine, cream & fresh herb sauce
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The Squealer $21.9
- Pulled pork, bacon, slaw, onion strings, caramelised onions & BBQ sauce
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Forest Griller $21.9
- Balsamic caramelised onion, portobello mushroom & halloumi pattie, lettuce, tomato, onion strings & chilli jam
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TMH Big Brekkie $19.9
- Bacon, chorizo, 150g rump steak, eggs your way, hash browns, mushrooms, tomato & toast
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Hot Cakes $13.9
- Bacon, banana & maple syrup
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Chocolate Brule $8
- Sour Cherries , Butterscotch Mousse
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Oysters Mp
- Freshly Shucked Cucumber, Chvie Mignanette & Lemon
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Licorice Cheesecake $8
- Caramelised Pineapple & Chocolate
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Roasted Pork Shoulder $20
- Goat Cheese , Caraway , Salt & Parsley
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Grilled Beef Fillet $34
- Truffle Beef Butter , Lentil , Rogu , Winter Greena , Rosemary Potato Dauphine ,Bacon
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Lamb $20
- Rocket , Chilli , Pinenuts & Garlic Yoghurt
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Bucatti Sml $ 16 / Lrg $25
- Coccatart , Spinach , Garlic , Parmesan
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Pordines $16
- Gemolote Roast
- CURLY FRIES $5.00
- MONKFISH PO BOY $10.00
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JERK PORK BELLY $10.00
- ribs slow cooked, cheddar
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JERK CHICKEN BURGER $10.00
- passion fruit, lime, jam, sauces, bacon
- CRISPY CHICKEN PO BOY $10.00
- POPCORN CHICKEN $6.00
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HIT THE MARK $10.00
- 200g. beef patty, swiss cheddar, bacon, caramelised onions
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Toasted Muesli $10.00
- Mues1i served with fresh fruit, yogurt and milk.
- Toast $3.50
-
Chips $5.00
- Served with tomato sauce or aioli.
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Spring Rolls, Samosas & Chips $9.00
- Served with sweet chilli and aioli
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Satay Chicken $13.50
- Served with rice and a mixed green salad.
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Wedge Works $9.00
- With bacon, cheese, sour cream & salsa
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Eggs Benedict $16.00
- Two poached eggs on English muffins, smoked salmon, hollandaise and a mixed green salad
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Three Egg Omelette $14.50
- Served with salad and 3 choices of fillings: Bacon, Ham, Mushrooms, Tomatoes, Baby Spinach, Onions, Cheese, Capsicums
- Roast mushrooms and chive crème fraiche $9.00
- Served from 11:30 till 4pm Monday. 11:30am till 8pm Tuesday to Friday
-
Ice Cream Trio $12.00
- A selection of house made sorbets and ice creams served with chefs sweet treats – see wait staff for today’s creations
- Roast tomato, wilted spinach or hash browns $4.50
- Chargrilled baby cos with house cured gypsy bacon lardons, panna grata, Manchego and anchovy emulsion $15.00
- Extra slice of toast or hollandaise $2.50
- Free range eggs “your way” on house made 5 grain $13.00
- Banana & maple porridge with fresh pouring cream $10.00
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Potato top Savoury
- Quality lean mince with added vegetables
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Quiche
- bacon Egg Cheese and vegetales
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Steak & Onion
- Diced onion on top of Prime beef Steak
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Steak & Mushroom
- Whole mushrooms on top of prime Steak
- Quiche $5.20
- Sausage Roll $2.20
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Steak
- chunky prime beef Steak
- Small $4.20
- Crispy Fries Salt and Pepper Squid with Lemon, Aioli & Greens $14.00
- Cauliflower Fritters With Hummus & Aioli (V) $12.00
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NZ Green Lip Mussels, Raw Fish, Kilpatrick Oysters, Nelson Sea Scallops, Salt and Pepper Squid, Salad Greens B&B $49.00
- When oyster are unavailable Salmon will replace
- NZ Wild Black Paua Fritter House Made with Aioli & Green Salad Garnish $28.00
- Surf & Turf 300g Scotch Fillet Topped with Prawns, Fresh Fish, Calamari in a Garlic Sauce with Fries & Salad $36.00
- Ice cream Sundae, Caramel, Chocolate or Berry Flavour $12.00
- Pan Roasted Market Fish Served with Creamy Mash, Steamed Green & Semi Dried Tomato Vinaigrette (GF) $34.00
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Ice Cream Sunday $12.50
- Caramel, chocolate or Berry Sauce Flavours
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GNOCCHI AND HALOUMI PLATTER 13.00
- platter of baked pumpkin gnocchi with cream of tomato and basil sauce, port, crumbed halloumi cheese and bruschetta bread.
- BOWL OF WARM VEGETABLES $5.50
-
SEAFOOD CHOWDER $12.00
- served with toasted bread.
-
CHICKEN PRAWN AND BACON SALAD $22.90
- salad of chicken breast, prawns, bacon, avocado, and rock melon with lemon yoghurt dressing.
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CHICKEN LIVERS $12.90
- pan fried and served with crispy egg noodle pot, ginger wine $ bacon sauce.
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FISH FILLET OF THE DAY $27.50
- pan seared, served with baby potatoes, scallops scallops, cherry tomatoes , baby watercress, and peppercorn white wine sauce.
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"TWO SOULS"SWEET AND SOUR CHICKEN $24.50
- stir fried chicken thigh and cashew nuts in spicy sambal and tomato sauce; with raita and rice.
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CAJUN BLACKENED FISH $24.90
- cajun seasoned fish of the day seared on a hot skillet, served with sun-dried tomato & fruit salsa and with either rice or potato wedges.
- Up size deal $11.50
- The classic $8.50
- Lemongrass pork $8.50
- Grilled chicken $8.50
- Five spice beef $8.50
- Drink combo $10.50
- Spicy tofu $8.50
Rubia Express
Phone
043800862
Opened hours
7:30 AM to 4:30 PM (Mon-Fri), 7:30 AM to 3:30 PM (Sat), 8:30 AM to 4:30 PM (Sun)
Price
$10 - $20
Type
None
Service
None
Cuisine
Bakery , Cafe Food
Features
EFTPOS , Takeaway , Gluten Free Options , Venue for Hire , Vegetarian Friendly , Breakfast , Bar Not Available , Cash , Lunch , Seating , Cards accepted , Outdoor Seating
114 Riddiford Street, Newtown, Wellington, Wellington, 6021, New Zealand
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