Rubia Express in Wellington Menu

Rubia Express in Wellington has no menu available, but can choose from many other options such as NYC Benedict Bagel® or Plain Sundae from McDonald's Family Restaurant - Wainuiomata. Magic Kitchen offers many options including Hong Kong Fried Squid and Pork Steamed Bun. Aqua Bistro & Bar includes a wide range like Selection of fresh baked bread with dips for one 5, for two or Herb garlic bread. Steak & Egg and Chicken & Egg from . Wadestown Chinese Takeaways offers Rata St Takeaways and Steak & Tomatoes.

Nearby Sample Menus

  • Grilled and smoked octopus with taramasalata, olives, chorizo, vine leaves, chorizo $17.00
  • Hand Cut Chips with Aioli $6.00
  • Salad of fresh figs, gorgonzola, Serrano ham and rocket $19.00
  • Scrambled eggs with avocado, chives and tomato on toasted sourdough $18.00
  • Steamed green beans with lemon and almonds walnuts and witlof $7.00
  • Twice cooked goats' cheese and gruyere souffle with white truffle oil and chives $17.00
  • Sirloin steak with caper lemon butter, onion rings and hand cut chips $25.00
  • Sardines on toasted multigrain bread with a salad of olives, watercress, pickled shallots and capers $17.00
  • WAFFLES 13.50
    • YOUR CHOICE OF BERRIES & VANILLA ICE CREAM OR STREAKY BACON, BANANA & DRIZZLED W MAPLE SYRUP
  • BEEF BRUSCHETTA 9.00
    • STRIPLOIN RUBBED IN PAPRIKA, GRILLED & SERVED ON BRUSCHETTA, TOPPED W CARAMELISED ONION & BEARNAISE SAUCE
  • CHICKEN NIBBLES 7.50
    • SPICY COATED CHICKEN NIBBLES W JIM BEAM DIPPING SAUCE
  • WARM SMOKED SALMON SALAD 16.50
    • A COMBINATION OF SMOKED SALMON, COS LETTUCE, GOURMET POTATOES. & GREEN BEANS W SUBTLE ORANGE & MINT DRESSING
  • PAUA WONTONS 9.50
    • CHATHAM ISLAND CREAMED PAUA WONTONS & ASIAN STYLE DIPPING SAUCE
  • NON-TRADITIONAL CAESAR SALAD 19.50
    • CHICKEN MARINATED IN CORIANDER AND GARLIC W PREMIUM STREAKY BACON, COS LETTUCE CRISPY TORTILLA STRIPS W DRESSING INFUSED W A SUBTLE ANCHOVY OIL TOPPED W POACHED EGG
  • MEATBALLS 7.50
    • W A MILD CHIPOTLE SAUCE
  • PORK, CHICKEN & PISTACHIO TERRINE 10.50
    • W CRANBERRY JELLY CROSTINI
  • Meat pattie $2.60
  • Spinach & pumpkin fritter $2.80
  • Steak burger $8.20
  • Chips only $3.40
  • Squid ring $0.90
  • Chicken burger $7.90
  • Sirloin steak, 300g $15.90
  • 6 fish, 2 1/2 scoops of chips (serves 2-3 people) $26.00
  • Shoestring fries with parmesan, truffle oil & aioli $8.00
  • Big veggie with eggs, polenta chips, mushroom, hashbrown, kale & spinach $18.00
  • Crispy polenta chips with honey mayo $12.00
  • Pork belly with kumara puree, baby carrots, grilled peaches & jus $26.00
  • Beer battered fish fingers with tartare and lemon $14.00
  • All of our eggs, chicken and pork are free range
  • Fennel roasted Sicilian olives $8.00
  • Roast brussel sprouts & walnuts $7.00
  • Creamy Mushrooms & Bacon $19.50
  • Toasted Sandwich $9.00
    • with sourdough & up to three fillings: cheese, onion, pineapple, ham, corn, tomato or mushrooms
  • Spanish-style hash ’n’ eggs $18.00
    • two baked eggs nested in chorizo, bacon, red onion and crispy potatoes with chipotle sauce
  • Sweetcorn Fritters & Bacon $18.00
  • BLT $16.50
    • with toasted sourdough
  • Toast & Spreads $ 7.00
  • Hollandaise $3.00
  • Avocados $5.00
  • Chef's Creation POA
    • Please ask our helpful staff about today's creation
  • Banana Split $6.50
    • W/ vanilla ice cream
  • Espresso Panna Cotta $12.50
    • W/ raspberry sauce & sponge fingers savoiardi
  • NZ Akaroa Salmon $32.00
    • Served w/ roast vegetable cous cous, roast almonds, seasonal green vegetables, chia seeds & coriander yoghurt
  • Chicken Tenders $12.00
    • W/ mash, garden salad & tomato sauce
  • 200g Beef Eye Fillet $35.00
  • Assorted NZ Cheese Platter $18.00
    • W/ fruit chutney, dried fruit & crackers
  • Vivant Chicken Burger $22.00
    • Marinated chicken thigh in a wholemeal bun with streaky bacon, cos lettuce, beetroot & horopito relish, marinated feta and rustic fries
  • Portlander's Creme Brulee $15
    • Shortbread wafer, fresh strawberries
  • Chocolate Brownie $15
    • Dark chocolate brownie, warm ganache, roasted pecan, pistachio, cream, raspberry
  • Mochaccino $4.5
  • Bread and Butter Pudding $15
    • Coffee and croissant bread and butter pudding, coffee gelato
  • Lamb Mince on Toast $16
    • Palliser Bay Station lamb mince, grilled mozzarella, spices, crisp garlic bread
  • Lamb Reuben $17
    • Toasted rye bread, thinly sliced corned Palliser Bay Station lamb, seeded mustard, traditional sauerkraut, piccalilli, melted Swiss cheese. Served with your choice of salad, potato skins or shoestring fries.
  • Mini Caesar, bacon, croutons, anchovies $10
  • Kiwi Crumble $15
    • Kiwifruit and blueberry crumble, vanilla bean gelato
  • Big Breakfast $22.50
    • with bacon, slow roasted tomatoes, roasted mushrooms, kransky sausage, hash browns, eggs (poached, fried or scrambled) & home-made chutney
  • Eggs Montreal $15.00
    • (salmon & spinach & hollandaise)
  • Eggs Florentine $15.00
    • (mushrooms & spinach & hollandaise)
  • - multi-grain or ciabatta
  • Toasted Muesli $12.00
    • with berry compote & honey yoghurt
  • GF- gluten free bread available
  • Toast $8.00
  • Brioche French Toast $16.50
  • Vegetarian Salad $14.00
  • Sweet & Sour Chicken With Rice Noodles $14.50
  • Grilled Beef With Lemon Grass $14.00
  • Vietnamese Chicken Salad $14.00
  • Sweet & Sour Beef With Rice Noodles $14.50
  • Spicy Hue Traditional Beef Vermicelli Soup $16.00
  • Vietnamese Crepes $10.00
  • Beef Vietnamese Sandwich $10.00
  • Lamb Shank Meal large 2 shanks $17.50
  • Chicken & Chips Large $9.00
  • Rump Steak $13.50
  • Pork Sirloin $13.50
  • French Roll Choice of $7.00
    • Roast pork, Roast lamb, roast beef
  • Bacon & Egg
  • Lamb Shank Meal standard 1 Shank $10.90
  • Fish & Chips $8.50
  • with mixed vege, onion & egg
  • Prawn- crumbed $1.60
  • limited amount daily
  • Bbq pork $11.90
  • Vegetable $10.90
  • Chicken $ cashew nuts $12.90
  • Squid ring- calamari $1.00
  • Seafood combination $13.50
    • 1 fish, 3 squid rings, 2 mussels, 1 prawn
  • Wild Mushrooms, Walnut & Blue Cheese Wellington $25
    • Spiced tomato chutney & roasted pumpkin.
  • Rooftop Fish Of The Day $26
    • Pan fried market fish, served with sautéed squid, chorizo, saffron potatoes & smoked paprika oil. (fish changes daily, please ask staff for details)
  • Rooftop Platter $49
    • Three Cheese Fondue, crudités, garlic bread, chicken cranberry & pistachio terrine, crates, cajun nuts, olives & feta, beef and bacon sliders salt & pepper squid.
  • Yum Char N/A
    • On the good days we will have a chef ’s selection of small plates of BBQ goodness coming out to you from our staff.
  • The Couple $18
    • A Bacon & fried Halloumi Sandwich with iceberg lettuce & vine tomatoes on toasted ciabatta bread, served with our home cut fries.
  • The Dls Burger $22
    • Our home made beef burger with gruyere cheese, streaky bacon, homemade BBQ sauce and served with our home cut fries.
  • Spicy Lamb Baguette $22
    • Pulled spiced lamb shoulder on a crusty baguette with minted yoghurt and Moroccan chickpea salad.
  • Three Cheese Fondue $30
    • Our three cheese fondue platter made for sharing, served with crudités, toasted bread, garlic croutes and crackers.
  • Bagel with jam $5.00
  • Pan-cake with fresh banana, roasted walnuts and maple syrup $12.50
  • Scrambled eggs $8.50
  • Scrambled eggs with smoked salmon $13.50
  • Thai Beef Salad $17.50
    • Grilled beef tenderloin with tomato, capsicum, fresh herb salad, finished with a Thai dressing
  • Sausage (from Island Bay butchers), poached eggs with hash browns or fries $13.50
  • Pan-cake with bacon, banana and maple syrup $12.50
  • Turkish Bread $7.00
    • Garlic butter and melted cheese
  • chancho asado con piña y repollo $33.00
    • roasted pork ribs & pork belly with pineapple & cabbage
  • ojo bife $45.00
    • scotch fillet, bone marrow, chimichurri
  • albóndigas con ñoquis $27.00
    • pork & beef meatballs with house made gnocchi
  • pancetta $25.00
    • white base, pancetta, mushrooms, goat cheese, rosemary
  • empanadas $12.00
    • beef or napolitana
  • salame $23.00
    • red base, felino, ricotta, sicilian oregano
  • ensalada de bearragas $9.00
    • beetroot salad, quinoa, onions, coriander, yogurt, lemon
  • tortilla de patatas $12.00
    • potatoes & onions spanish omelette
  • Pull apart Brushetta $12
  • Market Fish $29
    • Panfried market fish sauteed vegetables in creamy white wine sauce, roasted jerusalem artichocke
  • Zorba Pizza $20
    • Fresh tomato sauce, mozzarella , sundried tomato, olives, feta cheese
  • Warm Olives $6
  • Grilled Halloumi Salad 1 $8
    • Grilled Halloumi and roasted winter vegetables on fancy garden leaves, honey mustard dressing
  • Piccante $20
    • Fresh Tomato Sauce, Lyonnaise Onions, Piccante Italian Salami, Garlic Prawns, Mozzarella
  • Lemon + Dill Fish Cakes $18
    • Tzatziki and housemade chipotle aioli. Served with salad
  • Smoked Potato + Cheddar Rosti $19
    • With 2 free range poached eggs, smoked salmon + béarnaise sauce
Rubia Express

Rubia Express

location

Address

114 Riddiford Street, Newtown, Wellington, Wellington, 6021, New Zealand

phone

Phone

043800862

email

Email

None

clock

Opened hours

7:30 AM to 4:30 PM (Mon-Fri), 7:30 AM to 3:30 PM (Sat), 8:30 AM to 4:30 PM (Sun)
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Bakery , Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Venue for Hire ,  Vegetarian Friendly ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Outdoor Seating

Location
114 Riddiford Street, Newtown, Wellington, Wellington, 6021, New Zealand
Similar Restaurants based on Cuisines