Rubia Express in Wellington Menu

Rubia Express in Wellington has no menu available, but can choose from many other options such as NYC Benedict Bagel® or Plain Sundae from McDonald's Family Restaurant - Wainuiomata. Magic Kitchen offers many options including Hong Kong Fried Squid and Pork Steamed Bun. Aqua Bistro & Bar includes a wide range like Selection of fresh baked bread with dips for one 5, for two or Herb garlic bread. Steak & Egg and Chicken & Egg from . Wadestown Chinese Takeaways offers Rata St Takeaways and Steak & Tomatoes.

Nearby Sample Menus

  • Assortment vegetarian nigiri sushi $10
    • 5 pieces of assorted vegetable nigiri sushi
  • Assortment of Nigiri Sushi $10
    • fish of the day.vegetable.prawn,salmon and gyu tataki nigiri sushi
  • today's Sashimi
    • Fresh raw fish sliced into thin pieces. See our blackboard
  • salmon sashimi $11
    • 5 pieces of fresh raw salmon
  • Cucumber Tataki $5
    • Cucumber lightly soaked in liquid preparation without fermentation
  • Beef Steak $17
    • Grilled sirloin fillet with Japanese onion sauce served with mixed leaves and homemade red mayo dressing or ponzu dressing
  • Tuna Sashimi $12
    • 5 Pieces of fresh tuna.
  • Chicken Steak $15
    • Grilled Chicken thigh with teriyaki sauce served with mixed leaves and homemade red mayo dressing or ponzu dressing.
  • 350g Sous Vide Rib Eye $30
  • Please inform your server of any allergies or dietary requirements
  • Sourdough, rye, house butter (V) $5.5
  • Sauteéd potatoes $8
  • Market fish, seasonal accompaniments MP
  • Peppercorn $3
  • 250g Eye Fillet $35
  • Lighthouse gin duck breast, liver parfait, coco powder, marinated strawberries, Szechuan pepper (GF) $16
  • Pan con tomate $6
    • Catalan bread & tomato
  • Fish with roast peppers, confit garlic & saffron aioli $30
  • Gorgonzola piccante $9.5
    • blue, cow
  • Rulo de cabra $9.5
    • soft, goat
  • Manchego $9.5
    • hard, sheep
  • Three lamb cutlets with samfaina $27
    • extra cutlet +$7
  • A large bowl of paprika & salt dusted fries with aioli $9
  • Goat's cheese & honey $12.5 / five puffs
  • Black Pepper Chicken $13.50
    • Chicken filets wok-fried with seasonal veggie & black pepper sauce.
  • Roti Chanai $8.50
    • with Curry & Rice, plain roti & rice served with your choice of Chicken Curry, Vege Curry, or Beef Rendang >>
  • Fish Curry $12.00
    • Fish fillets & onion cooked in curry & coconut cream.
  • Steam Vegetables $4.50
  • Terengganu Honey Chicken $13.00
    • Honey 6 spices marinated chicken fillets grilled to perfection & served with spicy chilli sauce.
  • Chicken Cashew $14.50
    • Chicken fillets & seasonal vegetables stir fried with cashew nuts.
  • Chicken Sambal $13.00
    • Chicken fillets cooked with onions in our n chilli samb& paste.
  • Seafood Singapore Fried Noodles $11.00
    • Rice vermicelli stir fried with mixed seafood & bean sprout in the curry paste.
  • Accompaniments N/A
    • You have the choice of two of the following sides with any steak/ Seasonal Vegetables: Chefs selection of fresh seasonal vegetables/ Potato Gratin: A creamy potato gratin packed full of goodness finished with a cheese topping./ Steakhouse Fries: Steak cut fries seasoned for maximum flavour./ Longhorn Slaw: Homemade coleslaw comprising of red and green cabbage, carrots, red onion and or very own dressing.Cauliflower Gratin: Creamy baked cauliflower grilled with cheese.Garlic Mash: Creamy garlic mashed potato
  • Pasta of the Day $10.00
    • Chefs house pasta dish
  • Vegetarian O' Day $22.00
    • The chef's vegetarian option made fresh
  • Beef Burger $12.00
    • A delicious homemade ground beef burger with lettuce, cheese and crispy fries
  • Mini Pizza $10.00
    • Mini meat lovers pizza served with fries and tomato sauce
  • Apple Crumble $12.00
    • Apple crumble made by our chefs served hot with creamy vanilla ice-cream and whipped cream
  • The “Boss” Burger $18.00
    • Homemade ground beef patty with cheese, rocket fuel & crisp garden salad with a side of fries or wedges & aioli >>
  • Spaghetti Bolognese $12.00
    • Homemade meat balls with tomato Napoli and fettuccine pasta
  • Beef / Chicken / Roasted Pork $11.50
  • Corn Fritter / Paua Fritter / Deep Fried Mars Bar $2.40
  • Mussel (1/2 dozen) $6.00
  • Stuff Mushroom (3 pcs) / Crispy Chicken (1/4) / Kumara Chips / Potato Wedges / Crumbed Chicken Fillet $4.50
  • $14 Pack $14.00
    • 2 crumbed fish, 1 chips, 1 tartar sauce, 1/2 lemon
  • Prawn $16.50
  • Shrimp / Squid $14.50
  • Spring Roll / Curry Roll / Vegetarian Spring Roll $2.60
  • Kids Pasta $10.00
    • Chicken and bacon in a creamy sauce
  • Chicken Caesar Style Salad $16.00
    • Chicken, bacon, croutons, summer greens, our homemade dressing, garnished with egg and (optional) anchovies
  • Scallops $18.00
    • Pan seared. Served on a salad bed with bacon, prawn twisters, dressed with a chilli and lime vinaigrette
  • Cheesy Garlic Bread $7.00
    • Topped with our special cheese blend
  • Vegetarian $18.00
    • Capsicum, mushroom, onion, olives, tomato, feta and baby spinach
  • Sandbar's Big Breakfast $19.00
    • Grilled kransky, bacon, tomatoes, fried potato, creamy mushrooms, toast and 2 eggs
  • BBQ Pork Ribs $24.00
    • Fall off the bone braised ribs, coated in our tangy sauce, served with fries
  • Fish and Chips $15 E / $19 M
    • Fresh local fish in our own beer batter. Served with fries, side salad and homemade tartare sauce
  • Potato Fritter $ 1.00
  • Hamburger $ 6.10
  • Mussels $ 1.20
  • Chips (scoop) $ 3.90
  • Bluenose $ 9.30
  • Kumara Chips $ 4.80
  • Fish Burger $ 7.40
  • Crumbed or Battered
  • M.A.D Hot Sauce $1.50
  • Junior Chicken Burger & Chips (chicken, lettuce, mayonnaise, bun & watties) $10.00
  • The Bull & Pig $22.50
    • Beef, Bacon Aioli, Smoked Cheddar, Pickles, Bacon & Epic Hot Zombie Chilli Sauce
  • Bacon Aioli $2.50
  • Carrello Gelato Tubs: Mango / Pic’s Peanut Butter & Chocolate Chip or Gingernut $6.00
  • Jalapenos $1.50
  • Gelato & Cookie Sandwich (choose from passionfruit or raspberry) $7.50
  • Fat Fries $5.00
  • Creamed silverbeet $8.00
  • Wellington Sourdough $4.50 per person
    • house-churned butter (made at Whitebait restaurant)
  • House Made Lamb Sausages $30.00
    • fire roasted peppers, tomatoes, olives
  • Lamb Shoulder $34.00
    • Moroccan winter cous cous, yoghurt, orange caramel and crushed nuts.
  • French peas, bacon, white wine, cream $9.00
  • Ravioli S $18 L $26
    • house made ricotta, spinach, mushroom, brown butter and garlic crumb
  • Crab & Prawn Bisqué $18.00
    • brandy cream
  • Pigs Tail $18.00
    • walnut, mandarin, currants, farro (vegetarian available)
  • LBQ Sliders-Mini LBQ Burgers $19.00
    • six sliders mixing allowed
  • Warm Olives, Bread & Hummus $11.00
    • marinated kalamata and green olives with crusty bread and hummus
  • Pizza Bread $9.50
    • sundried tomato and feta, or garlic and parmesan pizza bread
  • LBQ Nachos
    • corn chips with jalapenos, melted cheese, fresh salsa, guacamole and sour cream
  • The LBQ Platter $28.00
    • create your own platter from our snack menu four choices
  • Cheeseboard $14.00
    • Aged cheddar with oatcakes, chutney, and olives
  • The Vegan Burger
    • tofu, beetroot and bean burger in a vegan bun with tomato chili jam, hummus, caramelized onions, lettuce and fries
  • Cajun Chicken Burger $18.00
    • spiced chicken melted cheese, chili jam, avocado, slaw, and rocket on a brioche bun with hand-cut chips
  • TASTER $7.00
    • 2 satays, 1 wrap, 1 roti, 1 rice
  • TRADITIONAL
    • grilled chase pork, pate, cucumber, pork rolls, pickle, herbs
  • Salad $2.00
  • Summer Roll $2.50
  • CHICKEN SALAD $7.00
    • 3 satays, 1 roti, salad
  • TERIYAKI CHICKEN ON RICE 7 SALAD $10.00
  • Udon Noodle Soup $6.00
  • HUNGER BUSTER $15.00
    • 5 satays, 2 wraps, 2 rice, 1 roti, salad
  • Chargrilled beef burger and chips $19.00
    • chargrilled beef pattie in a toasted sesame bun with rocket, tomato, red onion, aioli, bread and butter pickle and capsicum relish.
  • Chips with aioli $8.00
  • Soup of the day $12.00
  • Eggs on toast $10.00
    • wairarapa free range eggs, poached, scrambled or fried, with sourdough toast.
  • Grilled haloumi salad $19.00
    • grilled haloumi salad with sautéed mushrooms, roasted tomato and basil and pinenut pesto.
  • Mini beef lasagne $10.00
    • beef lasagne served with a side salad and garlic bread.
  • french toast with banana and bacon $17.50
    • french sourdough toast with grilled banana, manuka smoked bacon and maple syrup.
  • Mediterranean chicken salad $18.50
    • chicken and rocket salad with sundried tomato, cucumber, capsicum, olives and feta with a lemon, garlic and oregano dressing.
  • Chocolate Lamington $2.40
  • Ham & Cheese Quiche $2.50
  • Raspberry Slice $2.20
  • Vegetarian Pie $3.80
  • Steak Roll $4.00
  • Blueberry Muffin $2.50
  • Chicken Salad Sandwich $4.20
  • Vegetarian Sandwich $3.50
  • Spicy Tomato Relish
  • Camembert
  • Cajun Chicken, Jalapenos, Spicy Tomato Relish
  • Chicken, Basil Pesto, Tomato
  • Cheddar + 3 Fillings $7.50
  • Veggies $1.00
  • Caramelised Onion
  • Cheddar + 1 Filling $5.50
Rubia Express

Rubia Express

location

Address

114 Riddiford Street, Newtown, Wellington, Wellington, 6021, New Zealand

phone

Phone

043800862

email

Email

None

clock

Opened hours

7:30 AM to 4:30 PM (Mon-Fri), 7:30 AM to 3:30 PM (Sat), 8:30 AM to 4:30 PM (Sun)
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Bakery , Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Venue for Hire ,  Vegetarian Friendly ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Outdoor Seating

Location
114 Riddiford Street, Newtown, Wellington, Wellington, 6021, New Zealand
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