Address
114 Riddiford Street, Newtown, Wellington, Wellington, 6021, New Zealand
Rubia Express in Wellington Menu
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Rubia Express in Wellington has no menu available, but can choose from many other options such as NYC Benedict Bagel® or Plain Sundae from McDonald's Family Restaurant - Wainuiomata. Magic Kitchen offers many options including Hong Kong Fried Squid and Pork Steamed Bun. Aqua Bistro & Bar includes a wide range like Selection of fresh baked bread with dips for one 5, for two or Herb garlic bread. Steak & Egg and Chicken & Egg from . Wadestown Chinese Takeaways offers Rata St Takeaways and Steak & Tomatoes.
Nearby Sample Menus
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Mozzarella Stuffed Jalapeños $10
- w/ ranch dipping sauce
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Quinoa & Goats Cheese Salad $18
- Roasted beetroot and carrots with quinoa, baby spinach and goats cheese. Served with chilli toasted walnuts and a honey dressing
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Salt & Pepper Squid $9
- w/ lemon & aioli
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Jerk Chicken BBQ Plate $25
- Jerk chicken skewers and hot wings served with two salads, grilled pineapple, a corn cobb and a buttered bread roll
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Nachos (Beef & Bean / Vegetarian) $17 / $16
- A Fidel’s Classic served with salsa, guacamole, cheese and sour cream. Extra chilli on request
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Haloumi and Chicken Salad $20
- Pan fried haloumi and free-range chicken with mesclun, avocado, tomato and red onion. Served with a lemon thyme dressing and garlic bread
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Beer Battered Fish Tacos $13
- Creole spiced battered fish, served on two corn tacos with avocado, iceberg lettuce, chilli sauce and pickle mayo
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Chilli Cheese Burger $18
- Beef and chorizo pattie stacked in a brioche bun with jalapeno relish, cheddar cheese, iceberg slaw and chipotle aioli. Served with shoestring fries
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Onion rings $12.00
- homemade beer batter onion rings served with sweet chilli sauce
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Fries $8.50
- Hand cut fries with tomato sauce on side
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Spicy Mince and Cheese Pie $15.50
- A Kiwi favorite
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Tuesday $20.00
- 2 for 1 Pork Ribs
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Steak Vegetable and Kidney Pie $16.50
- Just like mum's; nice and hearty
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Stew & Ale Night $19.00
- Murphy's Irish Stew served with handle of Export/Tui or a glass of House wine
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Crispy Morrocan Spiced Chicken $15.00
- with an apricot dipping
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Saturday $20.00
- 2 for 1 Beef Burger & Fries
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Funghi $21.00
- Napolitana sauce, Portobello mushroom, mozzarella and basil
- Spaghetti and meatballs $12.00
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Pollo $25.50
- Napolitana sauce, mozzarella, chicken, avocado, mushroom
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PROSCIUTTO SALAD $20.00
- Prosciutto Emiliano, marinated figs, blue cheese, walnut, cherry tomatoes, drizzle of olive oil & glaze of balsamic
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Italiana $26.50
- mozzarella, rocket, prosciutto, cherry tomato, pecorino cheese, balsamico and olive oil
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Balsamic marinated figs $11.00
- with vanilla gelato topped with sliced almonds
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ARANCINI $13.00
- Arborio risotto balls (pepperoni salami, basil, tomato chilli, mozzarella) crumbed
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Quattro Stagioni $25.50
- Napolitana sauce, mozzarella, manuka ham, mushroom, artichokes, olives, oregano
- Venison with Ginger & Spring Onion $32.00
- Diced Seafood stir-fried Lettuce Sang-Choi-Baau $35.00
- Regal Silky Smooth Tofu served with Bak Choi, Pork, Chicken, Chinese Mushroom $26.00
- Barbeque Pork Chow Mein $18.00
- Beef Chow Mein $18.00
- Cantonese Style Roasted Duck $23/45
- Crispy Skin Chicken (half) $21.00
- Squid stir-fried with Black Bean Sauce & Capsicums $22.00
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Bucket of fries $7.50
- with aioli and tomato sauce
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Bucket of fries $7.50
- with aioli and tomato sauce
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French Toast: gluten free $16.90
- fruit bread with cinnamon dusted banana and passionfruit yoghurt
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Toasted muesli $11.90
- with berry compote, yoghurt and sliced banana
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Seed Toast $6.50
- with jam, vegemite, peanut butter or marmalade
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Peppered steak potato pie $17.90
- parmesan mash on steak pie with fries and side salad
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Full Breakfast $19.50
- eggs, kransky, hash brown, bacon, tomato, mushroom and toast
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Eggs $15.90
- benedict with ham / montreal with smoked salmon / florentine with spinach
- -Chinese Mushroom and Seasonal Vegetables (V) $18.00
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-Meat Platter $20.00
- Roast duck, roast pork, bbq pork
- ●BBQ Platter
- -Combination meat or seafood $15.00
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●Yunnan Rice Stick Noodle Soup
- Beef, bbq pork, beef brisket
- -Roast Duck H $20 / W $38
- -Beef or Chicken $13.00
- V=Vegetarian
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Portlander Long Bone Op Rib $9.50 per 100gm
- Free range prime Hereford rib from Hawkes Bay, grassfed and left on the bone. Please ask for today’s cuts.
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Deep South Calamari $18.5
- Pan fried calamari, baby vine tomatoes, rocket, coriander, red onion, mango & chilli dressing
- Wedge salad, ranch, bacon, blue cheese $8
- Latte $4.5
- Hot chocolate $4.5
- Rocket salad, parmiggiano, balsamic $8
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Cajun Fish Burger $20
- Pan seared cajun skin on tarakihi, Aro Bakery brioche bun, cos leaves, fresh tomato, red onion, tartare sauce. Served with agria potato skins
- Flat white $4.5
- Natural Swiss N/A
- Cheddar N/A
- Aioli N/A
- Subway Melt N/A
- Roast Beef N/A
- Sweet Chilli N/A
- Oat & Raisin N/A
- Jalapenos N/A
- Corn, Bacon & Spinach Fritters with Sour Cream, Salad & Wedges $10.00
- GF = Gluten Free / DF= Dairy Free
- Hamburger with Wedges $7.50
- Crumbed Chicken with Wedges $7.50
- Flapjacks, Bacon & Banana with Maple Syrup $10.00
- Crumbed Fish Pieces with Wedges $7.50
- Chocolate / Berry / Caramel $7.50
- Greenlip Mussel & Tomato Soup with Crostini $10.00
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Gourmet Granola $7
- Served with banana, yogurt and mixed berries
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Kids Panini $5
- Your choice of any two fillings
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3C Panini $8.5
- Free range chicken, camembert cheese and cranberry sauce
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Porridge $7
- Rolled oats with Banana & honey, or Berries & cinnamon sugar
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Soup of the Day $8
- Creamy pumpkin soup served with sour cream
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H.T.C. Panini $8
- Free range ham, fresh tomato and tasty cheese
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Gourmet Panini $9
- Salami, pear, blue cheese and caramelised onions
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Vegetarian Panini $8
- Spinach, almonds, sundried tomato, pesto and tasty cheese
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Robert Harris Big Breakfast $19.90
- Bacon, eggs (fried, poached or scrambled), chorizo sausage, sauteed potatoes, tomato & grilled mushrooms served with toasted specialty bread
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Soup of the Day $10.50
- Served with toasted specialty bread
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Eggs Any Style with Toast $13.50
- Eggs scrambled, poached or fried served with toasted specialty bread
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Bacon & Eggs $16.90
- Bacon and Eggs (fried, poached or scrambled with toasted specialty bread
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Pancake Stack $17.90
- Served with berries, yoghurt, maple syrup & wild berry coulis OR Bacon with grilled banana & maple syrup
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Gourmet Toasted Sandwich $12.90
- Choose From: Ham, Melted cheddar cheese & Tomato relish / Chicken, mushrooms, swiss cheese and caramelised onion / Streaky Bacon, egg with a dab of tomato relish / Chicken Schnitzel with swiss cheese, spinach, tomato and olive paste on toasted specialty bread. / Vegetarian with seasonal vegetables, relish and haloumi on toasted specialty bread
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Benton Special $12.90
- Rump Steak with egg and tomato and creamy aioli on toasted specialty bread
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Classic BLT $12.90
- Bacon, Lettuce, tomato with creamy aioli & tomato relish on toasted specialty bread
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Hot & Spicy
- quality beef mince with a dash of tandoori, cumin and other spices
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Peppered Steak
- Prime Chunky beef steak with a generous sprinkling of cracked black pepper
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Potato Top
- Creamy potato topping on Quality beef mince
- Family Pies $18.00
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Steak & Onion
- Diced onion on top of Prime beef Steak
- Small $4.20
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Quiche
- bacon Egg Cheese and vegetales
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Chicken, Cheese & Mushroom
- Diced chicken thigh with cheese, mushroom and mixed vegetables
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Putik Burger $18.00
- Crispy Crumbed Chicken Breast with Bacon, Avocado, Salad, Mayo and Garlic Aioli. - With a side of Chips $20.00
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Gurnard & Chips $12.00
- 1 piece of Gurnard in a beer batter with chips. Served with lemon & tartare sauce.
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Shearing Platter for 2 $26.00
- Salami, pate, pickled onions, gherkins, humus, sundried tomatoes, relish & breads
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Spiders $6.00
- Ice cream with a can of Sprite, L & P or coke
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Mince on Toast $18.00
- Beef mince on toast with 2 poached eggs
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Tangarakau Fish Burger $18.00
- Gurnard with Salad, Avocado, Mayo & Garlic Aioli. - With a side of Chips $20.00
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Cheeseburger $12.00
- Bun, beef pattie and cheese & a side of chips
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Venison Sausages $24.00
- Pure southern Venison with mashed potato & peas.
- Two varieties $28
- Roast potato skins, summer truffle mayo $12
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Pasta puttanesca $23.50
- Italian tomato sauce, anchovies, olives, capers
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Homemade ravioli $26.50
- Soft pillows of housemade ravioli filled with wild mushrooms, ricotta and our smoked pancetta, with thyme jus and local mushrooms
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Chef’s selection cured meats platter $29
- A selection of three of our prodigal daughter house cured meats, pickles, bread
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Porchetta $28.50
- Pork belly rubbed with italian seasonings, wrapped around a boneless pork ribeye and roasted>> Served in rounds with spiced plum sauce and roasted agree potatoes
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Prawn linguine $29.50
- Sweet prawns, rich tomatoes, wild rocket, and a kick of chilli
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Chai latte pannacotta $14.50
- Served with a rum pot au chocolat
- Meats $2.00
- Pineapple
- Wholegrain Mustard
-
Shoestring Fries $3.50
- With tomato relish and aioli
- Aioli
- Hollandaise
- Bacon, Caramilised Onions, Camembert
- Roasted Red Peppers, Spinach, Olives, Feta
Rubia Express
Phone
043800862
Opened hours
7:30 AM to 4:30 PM (Mon-Fri), 7:30 AM to 3:30 PM (Sat), 8:30 AM to 4:30 PM (Sun)
Price
$10 - $20
Type
None
Service
None
Cuisine
Bakery , Cafe Food
Features
EFTPOS , Takeaway , Gluten Free Options , Venue for Hire , Vegetarian Friendly , Breakfast , Bar Not Available , Cash , Lunch , Seating , Cards accepted , Outdoor Seating
114 Riddiford Street, Newtown, Wellington, Wellington, 6021, New Zealand
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