Rubia Express in Wellington Menu

Rubia Express in Wellington has no menu available, but can choose from many other options such as NYC Benedict Bagel® or Plain Sundae from McDonald's Family Restaurant - Wainuiomata. Magic Kitchen offers many options including Hong Kong Fried Squid and Pork Steamed Bun. Aqua Bistro & Bar includes a wide range like Selection of fresh baked bread with dips for one 5, for two or Herb garlic bread. Steak & Egg and Chicken & Egg from . Wadestown Chinese Takeaways offers Rata St Takeaways and Steak & Tomatoes.

Nearby Sample Menus

CinCin (sample menu)
  • Torta Caprese $9.00/$12.50
    • homemade rich chocolate and almond torte/cake with mascarpone an option of vanilla gelato (GF)
  • Affogato $9.00/$12.00
    • a scoop of vanilla bean gelato, espresso, and an optional shot of Amaretto
  • Chunky potatoes $8.00
    • hand cut fries w/ aioli and tomato sauce
  • Balsamic marinated figs $11.00
    • with vanilla gelato topped with sliced almonds
  • Pollo $25.50
    • Napolitana sauce, mozzarella, chicken, avocado, mushroom
  • RISOTTO SEAFOOD $28.50
    • Risotto cooked with Marlborough mussels, clams, king prawn, calamari and squid ink, garnished with salmon caviar
  • Pera $25.00
    • Pear, Mozzarella, rocket, gorgonzola and olive oil
  • BRUSCHETTA ITALIANA $13.00
    • toasted bread rubbed with garlic topped with rocket, ricotta and fresh tomatoes drizzled with olive oil and balsamic
Bebemos (sample menu)
  • -add fries $5.00
  • -add bacon $5.00
  • Rosemary & garlic fries (v, v*) $5.00
  • -add poached eggs $4.00
  • -add bacon $3.00
  • Platter to share $26.00
    • choose any three of the small plates above
  • sprouts (v, v*, g/f) $7.00
  • -add fries $5.00
Takeaway Churton (sample menu)
  • Chicken Schnitzel $8.80
  • Gluten Free $2.70
  • Gluten Free $2.00
  • Pineapple Fritter $2.50
  • Chicken Fillet Burger $8.80
  • Beef Cheese & Chili $9.80
  • Fish of the Day - See Board
  • Fillet Dinner Meal $11.00
    • Coleslaw, chips, lemon sauce
Mishmosh (sample menu)
  • Pineapple $2.00
  • Margherita
    • Mozzarella & chilli flakes
  • Beetroot $2.00
  • Swiss cheese $2.00
  • Vege $10.00
    • Kumara, pumpkin fc cashew pattie, balsamic, swiss & pesto
  • Steak fries (aioli) $4.00
  • Steak fries (aioli) $7.00
  • Chutney $2.00
Seafood Plus (sample menu)
  • Homemade meat Patties, with lettuce or coleslaw, onion and sauce N/A
  • Corn Nugget 1/2 doz $3.50
  • Fish Bites-each $1.20
  • Orange Pork $11.00
    • On Noodles or Steamed Rice
  • 7 Fish, 3 Hot Dog or Sauages & 2 Scoops of Chips $33.00
  • Chicken Curry $13.00
    • On Noodles or Steamed Rice
  • Crab Stick $1.60
  • Chicken Fritter $2.50
Real Kebabs (sample menu)
  • Chicken $10.00
  • Chicken $9.00
  • Chicken $14.00
  • -all served on authentic turkish bread
  • Kebab combo $13.00
    • With fries and can of drink
  • Mixed $9.00
  • Chicken $15.00
  • Chicken falafel $13.50
Ministry Of Food Bar & Kitchen (sample menu)
  • Eggs $9.50
    • any style on sourdough or Vogels toast
  • P.T.A $9.50
    • pesto tomato & avocado on Vogels or sourdough
  • Piedmontese Peppers $18.00
    • stuffed with tomato and garlic and slow roasted, served with halloumi, rocket & focaccia
  • Island Bay Bacon $14.00
    • free range eggs on sourdough or Vogels
  • Grilled Island Bay bacon $5.00
  • Artichoke hearts/olives/capers/mushroom/anchovies $2.50
  • Feta and Spinach $16.00
    • scrambled eggs on toast sourdough
  • Hollandaise $2.50
Floyd's Cafe (sample menu)
  • Add $4.50
    • black pudding
  • Vege Floydo $20.00
    • eggs your way, hollandaise, a corn fritter, mushrooms, spinach, potato cake, roasted potato and toast
  • Nutella French toast $6.50
    • w maple syrup & cinnamon sugar
  • Floyds Montreal poached OR scrambled & our house hot-smoked salmon plus hollandaise on toast $19.50
  • Savory Mince $17.00
    • on hot-buttered toast
  • Add $3.50
    • roast tomato
  • Add $4.00
    • sausages
  • Chicken nuggets & chips $7.00
Whitebait (sample menu)
  • Mixed leaf salad $9
  • Parmesan gnocchi N/A
    • with spring onion, zucchini, broad bean and cow ricotta
  • Confit potatoes $9
  • Asparagus $10
  • Snapper crudo N/A
    • with preserved lemon salsa, mint and Juno olive oil
  • Josper braised day boat fish N/A
    • with local crab, sea vegetables and its own sauce
  • 2 courses $35
  • Josper roasted asparagus N/A
    • with dill and mint emulsion
The Third Eye Tuatara Temple Of Taste (sample menu)
  • Zucchini, Chilli, Pesto & Raclette Cheese $9.00
  • Garlic $12.00
    • Tuatara Garlic Paste, Mozzarella & Herbs
  • Margherita $14.00
    • Fresh Tomato, Tuatara Tomato Sauce, Basil Herbs & Mozzarella
  • Specials $20.00
    • Tuesday night - pint of Tuatara & all you can eat pizza (starting from 5.30 pm)
  • Vegetarian $16.00
    • Mushroom, Artichoke, Caper, Sundried Tomato, Onion & Olives with Tuatara Tomato Sauce & Mozzarella
  • Smoked Chicken $17.00
    • Smoked Chicken, Mushroom, Onion, Artichoke with Tuatara Tomato Sauce & Mozzarella
  • Hot 'n' Spicy $15.00
    • Chorizo, Jalapeno, Onion, Tuatara Tomato Sauce, Mozzarella & a drizzle of Hot Sauce
  • Italian Mortadella, Hot Cabreses, Pork & Fennel Sopressa, Italian Smoked Provolone, Dutch Cumin Gouda & New Zealand Mt Peel Blue, Pickled Onions, Cornichons with toasted Rye Bread, Crostini and Feijoa Chutney $32.00
Shed 5 Bar & Restaurant (sample menu)
  • Shed 5 antipasto 23
    • Felino salami / Chorizo / Coppa di parma / semi-dried tomatoes / artichoke / cippolini onion / cheese / grilled flat bread / olive oil crostini
  • Chicken & brandy pate 15
    • ham hock jelly / apple syrup / cornichons / pickled onions / char grilled flat bread
  • Seafood assiette 28
    • the chef's tasting plate of 3 individual dishes designed to show case the best our oceans have to offer - please ask your wait person for the details of today's selection
  • Whitebait fritter entree30/main60
    • 100g Westcoast / fines herbs / watercress / lemon / Hollandaise
  • Silver Fern Farm Lamb 36
    • cumin gremolata crusted lamb fillet / braised lamb neck & swede pithivier / honey carrots / broad beans / mint / chèvre croquettes / braising liquor
  • Shed 5 fish & chips 28
    • battered market fish fillets / triple cooked chips / house tartare / tomato relish / ice berg wedge / vine tomatoes / cucumber / egg / buttermilk ranch dressing
  • 4 cheese gnocchi 28
    • Parmesan & potato gnocchi / Gorgonzola / pumpkin / Manchego / fried halloumi / crispy sage / pine nuts
  • Shed 5 fish & chips 28
    • battered fish fillets / triple cooked chips / house tartare / tomato relish / ice berg wedge / vine tomatoes / cucumber / egg / buttermilk ranch dressing
Indian Taj (sample menu)
  • LAMB JALFREZI $17.00
    • Boneless pieces of lamb cooked in fresh vegetable and spices.
  • BEEF KORMA $17.00
    • Boneless beef cooked in cream and cashew nut gravy.
  • NAVRATTAN KORMA $14.00
    • Fresh vegetables cooked with cashew nuts, ground spices and cream.
  • MALAI KOFTA $14.00
    • Deep fried mixture of cottage cheese and potatoes, stuffed with nuts and simmered in smooth gravy.
  • Tandoori chops(4 pieces) $14.50
    • lamb pieces marinated in lemon juice, yoghurt and spices cooked in clay oven.
  • PANEER MAKHANI $15.00
    • Cottage cheese cooked in butter sauce.
  • PRAWN BIRYANI $17.00
    • Basmati rice cooked with prawn, nuts and spices on a slow fire and served with raita.
  • FISH MADRAS $17.50
    • Boneless fish cooked with coconut cream and grated coconut and tempered with fresh curry leaves and mustard seeds.
May's Takeaway (sample menu)
  • Steak Burger $5.00
  • or yA Dozen $10.00
  • Stuffed Mushrooms $1.50
  • Dim Sim (Homemade) $2.20
  • Bacon Burger $5.00
  • Seafood Fritters $3.50
  • Spring Roll (Homemade) $2.50
  • Real Paua Fritters $6.80
Concorde Cafe Patisserie (sample menu)
  • Bacon, Avocado & Cream Cheese Bagel / Smoked Salmon, Avocado & Cream Cheese Roll $5.50
  • Continental Breakfast $5.00
  • Egg Sandwich $3.00
  • Daily Lunch
    • Extended variety of sweets filled rolls sandwiches
  • Homemade Soup
    • Our specialties. Stir fry beef, lamb, satay chicken (Mon-Fri)
  • Grilled Pork Roll $6.50
  • MInce Savoury $1.20
  • Big Bacon Breakfast $12.00
Zaika Indian Bistro & Bar (sample menu)
  • Shahi Paneer $ 17.90
    • Our home-made cottage cheese cooked in vegetable sauce, cream and spices
  • -Chicken vindaloo $18.50
  • ●Diced chicken/Lamb/ prawn, cooked with spices and brown onion gravy in a hot Vindaloo sauce
  • -10 $140.90
  • Veg Biryani $ 17.90
    • Fresh vegetables cooked with basmati rice and spices served with raita,mixed pickle and poppadoms
  • -Lamb kadai $19.90
  • Jeera Rice $6.50
  • Chilli Chicken Dry/Gravy $17.90
    • Boneless chicken pieces deep fried and sautéed with onion,Garlic capsicum,soya sauce and vinegar.
Rubia Express

Rubia Express

location

Address

114 Riddiford Street, Newtown, Wellington, Wellington, 6021, New Zealand

phone

Phone

043800862

email

Email

None

clock

Opened hours

7:30 AM to 4:30 PM (Mon-Fri), 7:30 AM to 3:30 PM (Sat), 8:30 AM to 4:30 PM (Sun)
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Bakery , Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Venue for Hire ,  Vegetarian Friendly ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Outdoor Seating

Location
114 Riddiford Street, Newtown, Wellington, Wellington, 6021, New Zealand
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