Address
99 Mana Esplanade, Mana, Porirua, Wellington, 5026, New Zealand
Ruby's Cafe in Wellington Menu
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Ruby's Cafe in Wellington has no menu available, but can choose from many other options such as Beef Doner or from Sinbad Kebab House. Sham's Takeaway offers many options including Chicken Curry and (all meat curries come with rice & roti veg curries come with 2 roti). Great India includes a wide range like Vegetable Samosa or Pakoras. Fish (with rice) and Pork(on rice) from . Fung Wah Takeaways offers St Pierre's Sushi and - 4 pieces Smoked Salmon & Avocado.
Nearby Sample Menus
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Lamb Shank $18.00
- On potato mash with steamed veg and mint sauce. extra shank + $5
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Roast of the day $15.00
- Please check the chalk board for today’s roasts. Served with roast and steamed veg
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Sirloin Steak $23.00
- Cut to 250g and grilled to your liking. Served with 2 eggs, mushroom sauce, onion rings, salad and fries
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Chicken Cordon Bleu $18.00
- Crumbed boneless thigh, stuffed with bacon and mozzarella cheese. Served with salad & fries.
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Pea Pie Pud $10.00
- Your choice of pie (baked here daily) served with a steamed vegetable combo and mashed potato with gravy
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Entree $4.00
- Garlic Bread
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Crumbed Beef Schnitzel $16.00
- Cut from the whole loin, lightly crumbed and served with onion rings, gravy, salad and fries
- Scotch Fillet Steak $23.00
- Avocado $2.00
- Apricot Turnover $2.00
- Tomato Sauce (large) $2.00
- Hot Dog $2.50
- Hot Dog on Stick (With sauce) $2.90
- Apple Turnover $2.00
- Spring Roll (vegetarian) $2.70
- Scallops (large) $1.90
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Satay Sauce $12.90
- chicken, beef or pork
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Chicken with Thai chilli sauce $12.90
- chicken, beef or pork
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Spicy Fried Rice (spicy) $12.90
- chicken, beef or pork
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Red Curry (spicy) $12.90
- chicken, beef or pork
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Crispy Noodle with Gravy Sauce (Raad Nah) $13.50
- chicken, beef or pork
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Dim Sums $6.90
- 5 pcs
-
Fried Yellow Noodle $12.90
- chicken, beef or pork
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Fried Noodle $12.90
- chicken, beef or pork
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Entree
- Prawn Won Tons *, Spring Rolls *, Har Gow - Steam Prawn Dumplings, Shu Mei - Steam Pork Dumplings
- Sticky Rice with Chicken $9.00
- Chicken braised with Seasonal Vegetables $27/53
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ENTREE
- Prawn Won Tons, Spring Rolls, Spicy Salt Squid, Har Gow - Steam Prawn Dumpling, Shu Mei - Steam Pork Dumpling
- Dried Scallop braised with Twin Mushrooms $32.00
- Stir-fried Seasonal Vegetables in Oyster Sauce $16.00
- Pork & Ginger Dumplings $6.00
- Shelled Prawns stir-fried in Spicy Szechuan Sauce $28.00
-
Veggie (V,*) $17.00
- With halloumi & chargrilled vegetables
- Salt & pepper squid Salad $21.00
- Small side of fries (V,GF) $5.00
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Open Style Salmon Sandwich (*) $21.00
- Chargrilled minute steak, caramelised onion, Swiss cheese, mesclun, horseradish mayo on sourdough with fries
-
Breads & Dips (V,*) $12.50
- Local Artisan bread, served with hummus, dukkah, olive oil & balsamic vinegar
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Thai green chicken curry (GF,V) $17.50
- Free range chicken cooked in lemongrass, coriander, lime & coconut cream, served with jasmine rice
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Bacon & Egg Buttie (*) $12.50
- Honey cured bacon, free range egg & mayo on Turkish flatbread
-
Antipasto platter (*) $55.00
- A selection of classic Mediterranean fare (3 - 5 persons)
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F2 PLA LARD PIK (MED) $ 19.50
- Golden crispy deep fried fish fillets or whole fish topped with chilli tamarind sauce, onion, red chilli, spring onion, dried chilli and coriander
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E9 ROTI $5.50
- Asian puffed bread served with peanut sauce
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E4 MONEY BAG (4 pieces) $7.50
- Crispy golden pouch wonton, filled with minced pork, prawns, water chestnuts and vegetables served with sweet chilli sauce
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F5 GARLIC FISH $ 19.50
- Golden Crispy deep fried fish fillet or whole fish with a touch of garlic and pepper
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E5 PRAWN IN BED (4 pieces) $7.50
- Delicately prawn mince on toast served with plum sauce
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M5 PAD PRARAM
- Stir fried with seasonal vegetables cover with peanut sauce
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E10 TEMPURA PRAWN BALL (2 skewers) $8.50
- Mince king prawn coated with "Panko" breadcrumb served with sweet chilli sauce
- VEGETABLE $2.50
-
Melanzane alla Parmigiana $16.50
- Eggplant bake with mozzarella, tomato, basil, and Parmesan
-
Vitello Tunnato $18.50
- Thin slices of cooked veal with tuna and caper sauce
- Verdure $8.50
-
Cappuccino Brulee' $14.50
- Cappuccino cream brulee' with mascarpone and grated chocolate
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Tagliatelle alla Bolognese $25.50
- Pasta ribbons with meat ragu sauce
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Osso Bucco con Risotto Milanese $31.50
- Venison shin on bone , braised in red wine, tomato, vegetables, saffron rice
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Insalata Caprese $17.50
- Tomato, basil, and buffala Mozarella
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Stracciatella alla Romana $14.50
- Vegetable broth with fluffed Parmesan, egg and basil
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Takoyaki Octopus Balls $13
- w Japanese BBQ sauce, mayo, roasted nori and bonito flakes
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Spicy Three Cheese Parcels $17
- w basil, smoked chilli, peanut and plum sauce
-
Steamed Pork Baos $18
- Twice cooked roast pork, fresh coriander, pickled zucchini, oyster sauce
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Edamame Beans $8
- w togarashi, seven spice, sea salt and sesame oil
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Asian Ceviche $16
- w lime leaf, cherry tomato, Vietnamese mint, shallots
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Plum Sago Pudding $16
- Coconut milk and sago pearls w– plum anise sorbet, coconut praline and young coconut
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Salmon Salad $19
- Char grilled salmon fillet on a hot and sour green tea smoked salmon salad, w– Vietnamese mint, green banana, chilli, lime and roasted rice
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Pork and Chive Dumplings $16
- w ginger infused rice vinegar and soy sauce
-
-Ting Zai $8.00
- Duck, seafood and peanuts
- H=Half / W=Whole
- -Vegetarian (V) $13.00
-
Panko King Prawns (3) $10.00
- Deep fried king prawns in Japanese breadcrumb
-
-Seafood and Vegetables $18.00
- Fish ball, fishcake, squid, prawns
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-Meat Platter $20.00
- Roast duck, roast pork, bbq pork
- -Braised Sliced Fish with Bean Curd / Prawns with Maggi Sauce / Sweet & Sour Fish $18.00
- Spicy Beef Offal $18.00
-
Pie de queso con maracuya $8.00
- Pasionfruit cheese cake
-
Enfrijoladas de cordero $23.00
- Folded tortilla filled with slow cooked lamb, topped with beans sauce, feta cheese, chorizo and rice
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Flautas $15.00
- Deep fried tacos
-
Enchiladas $23.00
- Suiza chicken green enchilada baked with green sauce, melted cheese and beans
-
Pastel de chocolate $8.00
- Chocolate brownie
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Flautas $15.00
- Deep fried tacos
-
Huevos Rancheros o Divorciados $10.00
- Fried eggs topped with red or green sauce, or both.
-
Huarache Patria $20.00–$25.00
- Huarache is a popular Mexican dish consisting of an oblong, fried masa base, with a variety of toppings including red and green sauce served with beef, veggie, chorizo or chicken breast egg and cheese. This dish is most popular in its hometown, Mexico City.
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Omelette (gf) $16.00
- served with a side salad. 3 options of your choice: Onion, Cheese, Ham, Tomato, Mushroom, Capsicum, Beef.
-
B.L.T sandwich $14.00
- Bacon, Lettuce & Tomato
-
Big Breakfast $19.00
- Bacon, kranski, tomato, mushroom & potato with your choice of eggs
- Chicken Sandwich $16.00
- Chicken salad $16.00
- Smoked Salmon Bagel $16.00
-
Eggs Florentine $16.00
- Poached eggs, spinach, salmon & hollandaise on toast
- Any extra (avocado, bacon, etc.) $3.50
-
Free range chicken satay $17.00
- with cucumber sticks & spicy peanut
-
Prawn summer rolls $14.00
- with chives, coriander, lettuce & peanut nahm prick
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Free range pork & shiitake mushroom dumplings $15.00
- with red raspberry vinergar
-
Mushroom & leek dumplings $15.00
- with bamboo & peanuts
-
Manuka smoked fish salad $18.00
- with cucumber, cherry tomatoes, coriander & nahn prink
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Mussaman curry of braised lamb shank $21.00
- with kumara, coriander & roasted peanuts
-
Salt & pepper squid $14.00
- with wasabi mayo
-
Orange & pistachio salad $16.00
- with mint, coriander & chili
- Double Cooked Pork on Rice $11.00
- Orange Beef on Rice $13.00
- Duck Meat Fried Rice $13.00
- Salty Fish and Chicken Fried Rice $12.50
- Shanghai Stir Fried Noodle with Pork $11.00
- Roast Duck on Rice $13.00
- Singapore Style Rice Vermicelli $11.00
- Seafood Noodle Soup $12.00
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The Smoked Bos Taurus Burger $25.00
- Beef Pattie, Smoked Cheddar, Caramelised Onion, Tomato, Lettuce & Aioli in a Sundried Tomato Pandoro Bun w Shoestring Fries
-
Kumara Fries $8.00
- w Aioli
- Vegies N Cheese Sauce $8.00
- Asian Slaw $8.00
-
Crumbed Chicken Schnitzel $27.00
- The way Mama made it
-
Mini Garlic Loaf $9.00
- w a sprinkling of parmesan cheese
-
Today's Catch $29.00
- Server to advise what the Sea provided
- Garlic Herb Butter $2.00
-
FISH
- Freshly battered fish, ‘slaw, lime & black pepper mayo, capers.
-
PULLED PORK
- 12hr slow cooked free range pork, apple & fennel ‘slaw, chipotle mayo, Pepitas.
- BACON or CORIANDER stuffed Jalapeno with 2 kinds of cheese, dipping sauce - Chipotle mayo or lime & black pepper mayo
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CRISPY POTATO
- Potato in a crispy tortilla, Jalapeno ricotta, ‘slaw, Salsa verde, pepitas
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CHICKEN
- Marinated free-range chicken, baby spinach leaves, corn salsa, chipotle mayo
Ruby's Cafe
Phone
042339931
Opened hours
Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: 8:00 AM – 4:00 PM, Sunday: 8:00 AM – 4:00 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Breakfast , Cafe Food , New Zealand
Features
Wheelchair accessible , Reservations , Breakfast , Waitstaff , Takeout , Lunch , Seating , Highchairs Available , Serves Alcohol , Child-friendly , Outdoor Seating
99 Mana Esplanade, Mana, Porirua, Wellington, 5026, New Zealand
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