Red Duck & Pineapple Curry, Green Curry of Prawn & Lemon grass, Massaman curry of Southland Lamb with Potato & Peanut, Served with condiments, steamed Jasmine Rice $46.00
Rump of Southland Lamb with Honeyed roasted Celeriac, Rosemary Bread & Butter pudding $39.50
The Chickenator is layered with two premium whole chicken fillets, manuka smoked bacon and natural cheese, topped with creamy mayo and tangy BBQ sauce, all on a freshly toasted Kaiser bun.
Bacon Cheeseburger $4.20
100% fresh NZ beef topped with natural cheese, manuka smoked bacon, lettuce, tomato, mayo on a plain bun.
V $3.10
Son of Baconator $7.30
A chip off the old block, Son of Baconator features two NZ quality mark sourced beef patties, four slices of Manuka smoked bacon and NZ cheese on a warm bun.
M $3.40
S $3.20
Cheeseburger $3.10
Made with fresh 100% quality mark beef, topped with natural NZ cheese, red onion, pickles, mustard and ketchup on a plain bun.
Big Bacon Classic $9.20
Premium juicy fresh beef, manuka smoked bacon on a toasted premium bun. It’s a classic.
French toast topped with free range bacon, pure maple syrup and fresh banana
Fruit salad $8.50
with yoghurt & granola
Bacon and eggs $18.50
(eggs any style) with fresh tomato, sautéed potatoes, ciabatta, pork sausages and our home made beans
Eggs Benedict $18.00
on sourdough with hollandaise and fresh tomato. Choose from free range bacon, hot smoked salmon or wilted greens
Hotdog $8.50
with fruit, chocolate chip cookie and a juice
Ham and cheese toastie $8.50
with fruit, chocolate chip cookie and a juiceHam and cheese toastie with fruit, chocolate chip cookie and a juice >>
Odelay Burger $18.50
Our homemade brioche bun filled with chargrilled minced meat, chipotle sauce, edam, tomato and onions. Served with homemade chips. can change to vegetarian with Chargrilled Mushrooms
Free range chicken salad $17.00
Choose from Quinoa, pistachio, salad greens, sweet potato, grapes and beetroot relish or Avocado, fresh mint, salad greens, citrus, currants, barley and toasted seeds
Grilled garlic infused chicken breast served with crunchy lettuce, red onions, carrots, feta, sundried tomatoes, cherry tomatoes and a summer ginger dressing.
Salt & Pepper Calamari Salad
Crispy calamari served with mixed greens, red onions, carrots, coriander, fresh mint and finished with a sweet chilly dressing
Steamed Vegetables
Mince on Toast
Delicious mince flavoured with tomatoes, carrots and herbs served on toasted homemade bread and topped with a poached egg.
Warm Walnut Chocolate Brownie $10.00
Served with vanilla ice-cream
Thai Beef Salad
Wok tossed beef strips served with crunchy lettuce, red onions, roasted cashews, coriander, mint leaves, mung bean sprouts and finished with a delicious Thai dressing and topped with crispy noodles.
Caesar Salad
Crunchy cos lettuce, crispy streaky bacon, homemade croutons, shaved parmesan finished with a soft poached egg(Add Chicken for $3.50)
Bacon, hash browns, spinach, served with poached eggs topped with hollandaise sauce
Seafood Laksa $20.00
A spicy soup filled with a selection of fish and shellfish, served over Hokkien noodles and a side of lightly toasted bread
Crumbed Mushrooms (V) $12.00
Golden crumbed mushrooms stuffed with cream cheese and sweet chilli, served with a petit salad and a chilli and coriander dipping sauce
Fries, Onion Rings, Eggs, Green Salad, Rice $5.00
Lemon and Coriander Calamari (GF) $12.00
Calamari seasoned with lemon and coriander served with a petit salad and aioli
Beer Battered Orange Roughy $25.00
Speight’s beer battered orange roughy served with a green salad, fries and tartare sauce
DC Burger $22.00
Your choice of an Angus beef patty or crumbed chicken breast served with bacon, tomato, cheese, lettuce and house made chilli lime jam and beer battered onion rings on a toasted bun, served with fries and aioli
Teriyaki Beef Skewers $13.00
Tender beef strips marinated in teriyaki sauce served with a petit salad
Mon
12 Noon to 3 PM, 5 PM to 11 PM
Tue
12 Noon to 3 PM, 5 PM to 11 PM
Wed
12 Noon to 3 PM, 5 PM to 11 PM
Thu
12 Noon to 3 PM, 5 PM to 11 PM
Fri
12 Noon to 3 PM, 5 PM to 11 PM
Sat
12 Noon to 3 PM, 5 PM to 11 PM
Sun
12 Noon to 3 PM, 5 PM to 11 PM
Price
$50+
Type
None
Service
None
Cuisine
Asian
,
European
,
Seafood
Features
Vegan Options
,
Catering Available
,
Cash
,
Lunch
,
Group Meal
,
Seating
,
No Takeaway
,
Cards accepted
,
Disabled Friendly
,
Dinner
,
Outdoor Seating
,
Full Bar