Sargoods Restaurant in 5/37 Opaheke Road Menu

Garlic Ciabatta Loaf $10.5
Veggie Burger $16
Tiger Prawns $38
- Shelled Giant tiger prawns lightly grilled in a thermidore sauce. Served with peri-peri sauce, garlic butter and rice Pilaf
Flame Mixed Grill For 1 $45 For 2 $74
- For the ravenous carnivore; Served on a huge board, this platter is fit for a king. A combination of ribs, sirloin steak, per-peri chicken and boerewors sausage
Full Rack $36.5
- The ultimate Flame experience! Our huge rack of pork ribs are our signature dish with the WOW factor
Sauces $4
- To fully complement your meat, choose from one of our delicious homemade sauces. Choose between Mushroom (a firm favourite), Creamy Mixed Peppercorn, Dijon Mustard, Roquefort blue cheese or Peri-peri (A Mozambique speciality – hot and spicy), Rattlesnake (creamy peri-peri)
Herb Ciabatta Loaf $10.5
Tasting Platter $45
- A large tasting platter including chicken wings, calamari, boerewors and ribs. Served with chips and accompaniments. Serves 4

Spicy ramen
- Miso soup based ramen
Sashimi platter
- 9 Pcs (GF)
Spicy seafood udon soup
- Seafood (mussel, prawn and haki) served with vegetables cooked with spicy soup
Chicken katsu don
Spicy chicken udon soup
- Chicken served with vegetables cooked with spicy soup
Salmon sashimi don
Agedashi tofu
Tonkotsu ramen
- Pork broth soup based ramen

Blackened market fish $ 38.00
- almond skordallia, sweet corn succotash.
Salted caramel parfait POP $18.00
- Chocolate soil, peanut butter mousse.
Mushrooms, truffle butter. $10.00
Selection of local and European cheese $28.00
- last years apricots, walnuts & biscuits.
Fried calamari $25.00
- chorizo crumb, green goddess, coriander, lemon.
Grass-fed beef tartare $25.00
- toasts, free range egg yolk, hot sauce.
Wagyu
- Wagyu is arguably the finest beef available. Our wagyu cuts have been sourced from around the globe and selected with the highest quality in mind.
Steak fries $8.00

Choo Chee $28.00
- creamy red curry stir fried with kaffir lime leaves topped with deep fried chunk blue cod/tiger prawns blue cod fish
Sizzling Chilli & Peppers $20.00
- zucchini mushroom cauliflower, capsicum, onion/Chicken Pork Beef
Thai Wonton soup $9.50
Thaitanium fish cake salad $14.00
Sizzling Chicken Chilli Jam $20.00
- mushroom cauliflower zucchini young corn onion
Larb Chicken Med-Hot $17.00
- mint tip coriander spring onion ginger red onion fried shallot
Crispy pork Belly w Bok Choi on Rice $18.50
Green Curry $23.50
- broccoli, green pea & zucchini/chicken/pork/beef/vegetables & tofu/roasted duck/tiger prawns/blue cod fish/seafood

Uttapam $14.00
- (Rice-lentil Pancake, Sambhar, Coconut Chutney)
Papri Chaat $12.00
- (Thin crispy wheat Wafers, Yogurt, Chutneys, Spices)
Vada Pav $13.00
- (Staple food of Mumbaikars, Spiced Potato Patties, Slider Buns)
Pav Bhaji $17.00
- (Spiced Mixed Vegetables, Buttered Pav Bun)
Poori Bhaaji $17.00
- (Puffed wholewheat deep-fried breads, Potato-Tomato Stew)
Plain Dosa $15.00
- (Crispy Rice-lentil Crepe, Sambhar, Coconut Chutney)
Masala Omellete Pav $13.00
- (Indian Style Spiced Omellette, Buttered Pav Bun)
Aloo Tikki Chaat $12.00
- (Potato Cutlets, Yogurt, Chutneys, Spices)

Breakfast Bun $11.00
- with free range bacon,egg, tomato, hollandaise and fresh greens.
Pancakes $8.50
- with fresh fruit, yoghurt & maple syrup
Hotdog $8.50
- with fruit, chocolate chip cookie and a juice
Vegetable Plate $15.00
- A salad compiled of baby beets, roasted vegetables, cherry tomatoes, mint, lemon, cottage cheese, puy lentils and salsa verde
Hot Chips $8.50
- with fruit, chocolate chip cookie and a juice
Odelay Burger $18.50
- Our homemade brioche bun filled with chargrilled minced meat, chipotle sauce, edam, tomato and onions. Served with homemade chips. can change to vegetarian with Chargrilled Mushrooms
Bacon and eggs $18.50
- (eggs any style) with fresh tomato, sautéed potatoes, ciabatta, pork sausages and our home made beans
Fruit Platter w Runny Honey & Yoghurt $14.00
- Seasonal fruit served with honey, mint, yoghurt and granola.

Chicken or Lamb Saagwala $16.90
- Curry chicken or lamb cooked with creamy fresh spinach and traditional spices
Lamb Samosa (2 Samosas) $6.50
- Tender lamb mince and peas encased in a crisp pastry
Keema Naan $5.00
- Stuffed with lightly spiced minced lamb and herbs
Baby Corn Palak $19.90
- Baby corn and spinach prepared with garlic and to
Cheese and Garlic Naan $5.00
- Stuffed and freshly grated cheese and topped with garlic and butter
Dal Makhani $15.90
- Simmered black lentils and kidney beans sauteed with tomatoes, ginger, cumin, onion and fresh garlic
Yellow Dal Tadka $15.90
- Yellow lentils tempered with onions, tomatoes and spices
Vegetable Kolhapuri $16.50
- A specialty of Maharashtra, freshly mixed vegetables cooked in a spicy curry sauce

Potato, seed mustard & gruyere gratin $9.95
Straight cut chips $7.95
Spanish style white bait $33.95
- 75 gm South island white bait, redchilli, garlic, extra virgin olive oil, herb salad
175 gm Pacific yellow fin tuna $37.95
Apricot and rosemary financier $16.95
- Vanilla mousseline, poached rhubarb, raspberry tuile, raspberry sorbet
Stuffed button mushroom, smoked bacon, shallot, ciabatta crumb & garlic butter $10.95
Steamed seasonal vegetables, parsley butter $10.95
Mushroom, spinach & ricotta crepe $21.95
- Portobello mushrooms, spinach, ricotta & parmesan cheese stuffed crepe, upland cress, green lentil vinaigrette

Onion Rings $3.00
For 1-2 people $22.00
Burger $20.00
- Premium homemade beef burger or pork belly with melted cheese, dressed red onion, cucumber, crispy lettuce, tomato, battered onion rings, sweet & spicy tomato relish & aioli served with fries - Add crispy bacon, fried egg or mushroom $2.50
Pan Fried Scallops (3) $6.00
12 for $14.00
Nachos
- Nachos served with beef chili, guacamole, homemade chunky salsa, sour cream & jalapeños
Dessert Share for 2 $39.00
- A selection of Brownie, Doughnuts, Apple Pie, Cookies & Ice cream with your choice of 2 liquor coffees
For 2 people $62.00

Grilled Haloumi & Veggie Strips $14.90
- A mix of veggies and Haloumi grilled with your choice of Peri-Peri basting, and served with a regular side
Peri-Peri Chips
- Curb your craving
Coleslaw
Family Feast $44.90
- Share a whole flame-grilled Peri-Peri Chicken, 2 large sides & 8 BBQ Ribs
Whole Chicken
- To share, or not to share
Seriously Large Chips $9.50
Veggie Wrap $9.90
- Veggie patty with iceberg lettuce, tomato & our light mayo wrapped up in a warm tortilla
Grilled Haloumi $1.50

Kids Fish & Chips
Garlic Loaf $12.00
- A traditional loaf served warm with garlic butter
KIDS $10
Cheese Board $14.00
- A selection of cheese served with crackers a pumpkin chutney
Pulled Beef Sliders $12
- Pulled coca cola braised beef topped with crunchy slaw & lime cumin aioli served on three toasted slider buns
Ugly Bread $13
- Our own special pumpkin chutney served on a garlic baguette with cheese & sour cream
Fush & Chups $12
- Lunch sized portion of tempura battered fish served with a pub tartare sauce & a handful of fries
Jerk Chicken $14
- Hot Jamaican jerk spiced chicken on a chilled almond noodle mix dressed with coriander & sesame oil

Chicken Vegetable and Cashew Nuts N/A
- Celery, Carrot, Cauliflower & Broccoli Topped with Roasted Cashew Nuts
Vietnamese Pancake N/A
- Crispy Rice Flour Crepe Filled with Prawns, Barbecue Pork and Sprouts, Served with "Nuoc Cham" Sauce
Grilled Salt and Chilli Fish Fillet N/A
- On Bed of Fine Iceberg Lettuce Topped with Dried Chilli Threads
Charcoal Grilled Karitane Whole Cray Fish N/A
- Steamed then Charcoal Grilled, Lightly Sprinkle with Coarse Salt or Herbs and Butter
Chicken Laksa N/A
- Shredded Chicken in Light Creamy Coconut Broth
Lemongrass and Chilli Chicken N/A
- Wok Tossed with Onion and Curly Kale
Saigon Summer Rolls N/A
- With Iceberg Lettuce, Pickles Vegetable, Vermicelli Wrapped in Rice Paper & 'Nuoc Cham' Sauce. Your Choice of: Prawn and Barbecue Pork or Grilled Chicken Slices or Wok Tossed Tofu with Soy
Charcoal Grilled Green Lipped Mussels N/A
- With Roasted Peanut, Scallion Oil & Dipping Sauce

Chocolate mousse mud cake $13
- Raspberry coulis & vanilla anglaise
Falafel wrap (V) $16
- Served with salad, pickled vegetables & yoghurt dressing on roti bread
Angus sirloin / Café de Paris butter (GF) $30
- Served with your choice of either , thick cut chips or kumara mash, steamed greens or side salad
Gourmet ice cream parfait $13
- Served with fruit coulis & toasted coconut
Potato wedges $12
- Served with sour cream & sweet chilli
Toasted pumpkin batard bread(V) $14
Caesar salad $18
- Cos lettuce, shaved parmesan, crispy prosciutto, croutons & anchovies dressing
Salt and pepper squid $26
- Served with aioli

Silverfern Reserve beef ribeye $34.00
Served with rustic fries, seasonal vegetables, pepper sauce or red wine jus.
Rustic fries served with tomato sauce & garlic aioli $10.00
Market fish $12.00
Bakery breads & spreads $10.00
Kapiti ice cream: Three flavours, waffle cone & fruit coulis $13.00
Classic club sandwich with chicken, bacon, lettuce, tomato. Served with salad & fries $18.00
Silverfern lamb rump $30.00

LAMB (TURKISH PIDE STYLE) $22.00
- Pulled Cardrona lamb, olives, cumin yoghurt, feta
NO5 MEZZE & GLASS OF BUBBLES/LOCAL WINE $38pp
LAMB (TURKISH PIDE STYLE) $22.00
- Pulled Cardrona lamb, olives, cumin yoghurt, feta
HAND-CUT CHIPS, OLIVE SALT, TOMATO & SAFFRON AIOLI $7.00
THE SPIRE BURGER & CHIPS $24.00
- Wild venison burger, smoked cheese, homemade mustard & relish, slaw, tomato, served with hand-cut chips & tomato saffron aioli
NO5 MEZZE $50pp
CHORIZO $22.00
- Smoked homemade chorizo, roast peppers, Gibbston Valley mozzarella
TOASTED HOMEMADE BREAD (V) $11.00
- Selection of our white and wholemeal sourdough, brioche, butter, homemade jam (v)

Sargoods Restaurant in 5/37 Opaheke Road Menu

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Sargoods Restaurant

Otago > Queenstown > Sargoods Restaurant

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5/37 Opaheke Road, Wanaka, Otago, 9192, New Zealand

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