Sargoods Restaurant in 5/37 Opaheke Road Menu

THE BADGERS EXPERIENCE SHOWING YOU EVERYTHING GREAT ABOUT NZ M: $28.00 L: $39.00
- ROAST LAMB, KIMURA LAMB, ONION, ROASTED RED PEPPERS, MORE LAMB, MINT SAUCE, ROSEMARY, A SWIRL OF RICH GRAVY AND YOU GUESSED IT…. LAMB
WEDGES THINK NACHOS ON STEROIDS L: $12.00
- POTATO WEDGES LOADED WITH THICK CUT BACON MOZZARELLA, BADGERS TOMATO SAUCE & SOUR CREAM
GARLIC FINGER BREAD L: $9.00
- WITH PESTO DIP
THE BADGER’S CATCH A REAL TREAT FROM THE SEA M: $28.00 L: $39.00
- WHITEFISH, KING PRAWNS, CALAMARI, MUSSELS & ONIONS, GARNISHED WITH LEMON ON OUR FAMOUS SAUCE TOPPED WITH NZ MOZZARELLA
PEPPERONI THE CLASSIC M: $18.00 L: $29.00
- PREMIUM PEPPERONI AND NZ MOZZARELLA
MARGARITA SIMPLY SWEET AS M: $16.00 L: $26.00
- FAT BADGERS FAMILY SAUCE TOPPED WITH NZ MOZZARELLA
BADGERS FAT SALAD L: $12.00
- SALAD LEAVES GENTLY TOSSED WITH FRESH TOMATO, BLACK OLIVES, CUCUMBER, RED ONION, FETA CHEESE, AVOCADO, CRACKED PEPPER & YOUR CHOICE OF DRESSING
CHICKEN BACON AND RANCH POUTINE L: $16.00
- FRIES, MOZZARELLA, CHEESE CURDS, BACON, RANCH, CHICKEN GRAVY & PARSLEY

CARBONARA $15.00
- smoked chicken, bacon, mushrooms & onions sautéed in a white wine cream saucew fettuccine pasta finished w parmesan. >>
PÂTÉ & BREADS $16.00
PÂTÉ & BREADS $12.50
- chicken & duck liver cracked pepper pâté w grilled breads & onion jam
CHORIZO POTATOES $15.50
- gourmet potatoes, capsicum, red onion & cheese topped w poached eggs. >>
200g.SIRLOIN $29.50
GREEK $13.50
- tomato, cucumber, feta, olives, red onion, greek dressing.
LEMON TART $10.50
- served w berry compote & whipped cream.
BEEF SHORT RIB $16.50
- in a sticky glaze w cauliflower puree & roastedshallot. >>

Three Egg Omelette $14.00
- With your choice 01 3 fillings - bacon, cheese, onion. tomato or mushrooms
Vegetarian Breakfast $12.00
- 2 Fried eggs, 2 hash brown, mushrooms, grilled tomato and baked beans served with toast and butter
Chili Con Came $15.00
- Chill’ mince beef and beans on steamed white rice, topped with cheesy nacho chips, sour cream and fresh coriander
The Mighty works $18.00
- 2 tried eggs, 4 rashers of streaky bacon, 2 hash browns, sausage, mushrooms, grilled tomato and baked beans, all Served with toast and butler
Our Famous All Day Breakfast $10.00
- 2 tried eggs, 2 rashers of streaky bacon, 2 hash browns and grilled tomato served with toast and butter Extras: Sausage $3, Bacon Rashers. Mushrooms. Egg, Beans and Avocado $2, Tomato or Toast $1 each
Penne Ratatouille $16.00
- Roasted capsicum, zucchini, eggplant and red onions, mixed with a rich tomato sauce, olives and penne pasta. finished with parmesan cheese
Porridge $8.50
- Creamy porridge cats with your choice of 2 toppings chocolate banana cinnamon or brown sugar
Bacon Buttie $10.00
- Heaps of bacon stuffed in a Turkish roll with a choice of tea, coffee or juice. Available for takeaway

Vine Ripened Tomato & Roast Pumpkin $28.00
- with spinach and bocconcini finished with toasted almonds & sour cream.
Strawberry Mousse $15.00
- with cracked pepper meringue, berry jelly, raspberry & strawberry sorbet.
Kumara & Potato Gratin $7.00
Salmon Duo $14.00
- smoked salmon mousse, salmon gravlax, avocado salsa & crostini.
Vegetable Pappardelle Pasta $24.00
- Slow roasted tomato, portobello mushroom, grilled eggplant, chilli, rocket & extra virgin olive oil.
Creamed Mashed Potato $7.00
Affogato $11.00
- Espresso coffee, vanilla bean ice cream, coffee syrup &almond biscotti
Fries $7.00

Soup of the Day $10.00
- Chefs daily selection of fresh homemade soup, served with Alehouse bread. Beer match: Ask Server
Golden Fries $3.50
Shearer’s Shanks $21.00/ $27.00
- Tender & delicious, oven-roasted with Central Otago thyme & garlic, topped with Alehouse gravy & mint glaze. Served on potato mash with a medley of Otago vegetables. Beer match: Speight’s Old Dark (Medium/ Large)
Mini Hot dogs and chips $8.00
Kumara Fries $4.00
Kids Steak, salad and fries $10.00
Antipasto Platter $18.00/ $28.00/ $38.00
- Small/ Medium/ Large
The Alehouse Loaf $6.00/ $10.00
- Locally baked Speight’s bread. Hot & delicious - garlic or plain. (Half/ Whole)

Chicken/lamb bhuna $15.90
- Cubes of chicken/lamb cooked with tomatoes, onion, fresh herbs and spices. A Punjabi delicacy
Poppadom platter $6.00
- Four poppadoms with hot lime pickle, Sweet mango chutney & raita
Paneer butter masala $15.90
- Cubes of cottage cheese cooked in a spiced tomato, cashew and cream based gravy
Tandoori chicken (half) $12.90
- Tender spring chicken marinated and grilled in the tandoor
Chicken tikka masala $15.90
- Barbecued cubes of chicken cooked with tomatoes, cashew, onions, and yoghurt, All time favourite
Samosa (2 samosas) $5.90
- A deep fried pastry filled with vegetables, potatoes & spices
Onion bhaji $5.90
- Fine chopped onions & silver beet, dipped in pea flour & deep-fried
Raita $3.00

Venison and Black bean Ragout with Housemade Pasta,Yoghurt Dressing & Chilli Jus $30
Housemade Gnocchi with Tomato,Chilli ,Basil,Olive & Caper Sauce with Ricotta and Parmesan Cheese $26
Mediterranean, tomato, feta, basil, kalamata olives with sundried tomato pesto $19 / $27 / $27
- Small / Large / Thin Lizzie
Platter of Smoked Meats Pestos Olives & Breads $24
Pizza Bread with Caramelised Onion & Blue Cheese $12
VKNOW’s Tomato Bruschetta & Basil Jus $12
Beef Ribeye on Panko & Parmesan Crusted Potato with Spinach & Horseradish Sauce $36
Roasted Lamb Shank(s) with Roasted Vege, Garlic Mash and Gravy (1) $27 (2) $32

Half & Halfe Pizza $29.00
Hawaiian $26.00
- Ham off the bone, roasted pineapple and sage
Fries $9.00
- With aioli and tomato sauce
All pizzas bases are made and rolled fresh everyday, resulting in a thin crust base topped with the freshest ingredients. All bases are 12” in diameter (that’s a foot!)
Salt and Pepper Calamari $13.00
Stacks Triple Chocolate Sundae $12.00
- Dark chocolate and vanilla ice cream, milk chocolate sauce and finished with a white chocolate wafer
Marinated Olives $8.00
- Soaked in olive oil, lemon juice and peppers
Vegetarian Tofu Burger $24.00
- Pan fried tofu with ginger and honey soy sauce, tomato, aioli and tomato sauce

Pico de Gallo $4.00
- Mild diced
Salsa Cruda $4.00
- Mild red
Chipotle Chicken $15.00
- w cheats mold & salsa
Mexican Slaw $6.00
- w toasted cashews
Tortilla $2.00
Tequila Lime Beef Bowl $12.00
- skirt steak marinated w tequila, lime, cilantro & Mexican oregano
Diablo Fuego $4.00
- HOT!!
Salsa Verde $4.00
- Mild green

Chicken Wrap: $14.50
- Tandoori chicken with cheese, onions, carrot and slaw salad, grilled and served with green salad and side of aioli
Onion Rings $6.50
Pasta of the day: $15.00
- A new pasta dish created by our chef daily (add smoked chicken for $3.50)
Lamb Shank: $25.00
- Braised lamb shanks served with creamy mashed potatoes, steamed carrots and homemade rosemary gravy
Mango Cheese Cake
Fish and Chips: $16.50
- A beer battered fish, served with chunky fries, coleslaw, lemon wedge & tartar sauce
Seasoned Wedges - (With sour cream and sweet chilli sauce) $8.50
Asian Basket -(Spring rolls, samosas & fries) $12.50

Lemongrass and Chilli Chicken N/A
- Wok Tossed with Onion and Curly Kale
Vegetable Noodle Soup N/A
- Seasonal Vegetable and Tofu
Chicken Laksa N/A
- Shredded Chicken in Light Creamy Coconut Broth
House Salad N/A
Chilli Salted and Pepper Crispy Squid N/A
- Wok Tossed with Onion, Scallion and Capsicum
Charcoal Grilled Karitane Whole Cray Fish N/A
- Steamed then Charcoal Grilled, Lightly Sprinkle with Coarse Salt or Herbs and Butter
Chicken and Mango Salad Wok Tossed Vegetables BUN CHA N/A
- Charcoal Grilled Pork and Spring Rolls, Served with Fresh Salad, Viet Pickles, Vermicelli and House Dressing
Shaking Beef N/A
- Wok Tossed Angus Beef, Onion, Scallion on Bed of Watercress

PEAR AND wALNUT SALAD $14.00
- Rocket leaves, baby spinach, pear, walnut, avocado, roasted red pepper, garnished with spring onion and your choice of dressing.
SALT & PEPPER CALAMARI HALF DOZ $7.00
THE ATOMIC BADGER MED$26/LARGE $36
- Spicy Sausage, PePperoni, Roasted Red Bell PePpers, Jalapenos, Chilli and Kaitaia Fire New Zealand Hot Sauce
THE FAT BADGER MED$26/LARGE $36
- Chicken, Italian Sausage, PePperoni, Mushrooms, White Onion, Roasted Red Peppers, topped with NZ Mozzarella
BADGER’S REEF & BEEF MED $29/LARGE $39
- Prawns, Prime Beef, Braised Onions and a Garlic Glaze on our Famous Sauce with Fresh NZ Mozzarella
HAWAIIAN BADGER MED$21/LARGE $29
- Roasted Ham & Juicy Pineapple topped with NZ Mozzarella
CRUNCHY FRIES $8.00
THE VEGGIE BADGER MED$24/LARGE $32
- Mushrooms, Onions & Green Bell Peppers with NZ Mozzarella

Pier’s chocolate brownie $15.00
- served with toffee fudge sauce and vanilla bean ice cream
Lamb sausage $5.00
Toast with accompaniments $5.00
Chef pie of the day $23.00
- Ask us for todays special
Add chicken $5.00
Fish of the day $33.00
- Ask your server for today’s catch
Trio of mushroom risotto w/ goats cheese $24.00
Soup of the day $14.00
- with sourdough bread

Rump Steak - 150gr Fully Trimmed, Cooked how you like it. Served with Fries, Coleslaw and Gravy $15
All Day Breakfast - Bacon, Sausages, Eggs how you like Toast & Hash Browns $15
Surreal Salad - Pear, Walnut & Blue Cheese Salad $9.50
Calamari & Chorizo - Grilled Chorizo & Salt & Pepper Calamari served on Top of a Fresh Mixed Salad with Balsamic Dressing $22
Soup of the Day - Served with Lightly Toasted Ciabatta $10
Chicken Sandwich - Ciabatta Bread Lightly Toasted with Fresh Salad, Chicken Breast, Bacon, Caramelised Onion and Brie. With Fries $15
Bbq Pulled Pork - Slowly Roasted Pork, Shredded and mixed with Bbq Sauce. Served in a Burger Bun with Surreal Slaw. Comes with Fries $15
Vegie Wrap - Roast Pumpkin, Spinach, Feta, Sun Dried Tomatoes & Hummus $12, With fries, add $3

Wild Fiordland Venison $29.00
- Cooked mediun rare with potato gratin, jus and greens
House Smoked Salmon $25.00
- House smoked salmon, artichoke, capers, lemon ricotta and fire-roasted peppers
Tobin’s Feast $25.00
- Pepperoni, mushrooms, black olives & dressed with sundried tomato pesto
Wild Rabbit Cannelloni $27.00
- Central Otago Rabbit, slowly braised with mushrooms, mustard and white wine Served with a walnut and pear salad
Pork Belly Burger $19.00
- Slow-roasted New Zealand pork belly in hoisin/ginger/5-spice sauce, with tart apple, coleslaw and shoestring fries
Potted Paté $15.00
- Free range chicken liver paté, served with warm ciabatta, crackers, onion & sage jam GF available
Kale, Roast vegetables and Quinoa Salad $22.00
- With marinated feta and balsamic glaze (V)(GF)
Tap Burger $19.00
- House made prime beef, smoked cheese, red onion, tomato, Fork and Tap BBQ sauce, aioli and shoestring fries

Sargoods Restaurant in 5/37 Opaheke Road Menu

Nearby Sample Menus

Sargoods Restaurant

Otago > Queenstown > Sargoods Restaurant

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

5/37 Opaheke Road, Wanaka, Otago, 9192, New Zealand

Nearby restaurants

Perky's - Floating Bar

Frankton Arm Tavern

Mrs Ferg

Bespoke Kitchen

Wild Ginger

Seoul Garden Korean Restaurant

Suma's Sushi

Rehab