Sawasdee in Wellington Menu

MENU MENU
  • Angel Wings $10.00
    • Chicken wings stuffed with minced pork, vermicelli rice noodle and vegetables
  • Goong Hom Pha $8.50
    • Prawns wrapped in wonton skin
  • Tod Mun Pla $8.50
    • Thai fish cakes
  • Tom Yum Soup $12.50
    • Hot and sour soup with choice of chicken or tofu
  • Mussamun Curry $12.50
    • Mussamun curry with choice of chicken, beef or pork
  • Roti + Curry / Peanut Sauce $5.00
    • Roti with choice of peanut or yellow curry sauce
  • Larb Tod $8.00
    • Spicy chicken meat balls
  • Toong Thong $8.00
    • Money bags
  • Spring Rolls $6.00
    • Deep fried spring rolls
  • Curry Puff $6.00
  • Chicken Satay $7.50
  • Yellow Curry $12.50
    • Yellow curry with choice of chicken, beef or pork
  • Nasi Goreng $12.50
    • Choice of chicken, beef or pork
  • Pad Katiem Prik Thai $12.50
    • Stir-fried garlic and black pepper with choice of chicken, beef or pork
  • Kaow Pat $12.50
    • Fried rice with choice of chicken, beef or pork
  • Kaow Pad Sarparod $12.50
    • Fried rice pineapple with chicken, beef or pork
  • Pad Khing $12.00
    • Stir-fried with ginger with choice of chicken, beef or pork
  • Pad Kaprow $12.50
    • Stir-fried Chinese and basil with choice of chicken, beef or pork
  • Yum Gai $12.50
    • Thai spicy chicken salad
  • Pad Khee Mao $12.50
    • Stir-fried egg noodles, chillies and basil with choice of chicken, beef and pork
  • Tom Yum Noodle Soup $12.50
    • Choice of chicken, beef or pork
  • Pad Preow Wan $12.50
    • Stir-fried sweet and sour with choice of chicken, bee or pork
  • Larb $12.50
    • Thai spicy salad with choice of minced chicken, beef or pork
  • Thai Noodle Soup $12.50
    • Thai soup with choice of chicken, beef or pork
  • Narm Tok $12.50
    • Thai spicy beef salad
  • Pad Thai $12.50
    • Pad Thai with choice of chicken, beef or pork
  • Lak Sa $12.50
    • Choice of chicken, beef or pork
EXTRAS EXTRAS
  • Rice $1.50
  • Sticky Rice $2.00
  • Roti $3.00
  • Cashew Nuts $3.00

Nearby Sample Menus

Sweet Mother's Kitchen (sample menu)
  • Mr P's porky $16.50
    • Slow cooked smoked pork belly with Crystal spiked apple sauce + salad
  • Freddy's eggplant bake $19.50
    • Eggplant layered with fresh basil, Mozzarella & Parmesan cheese baked in a tomato-based sauce. Served with Green Goddess dressed salad
  • Apple pie $8.50
    • Just like your sweet mother used to make.
  • Enchiladas $17.50
    • Two corn tortillas filled with creamy mushroom, roast pumpkin & green chilli. Smothered in tomato sauce & grilled with cheese. Served with Mexican brown rice and salad greens
  • Bananas Foster $10.25
    • A New Orleans favourite. Bananas sautéed in a caramel sauce flambéed in white rum and banana liquor served with vanilla ice cream
  • Blossom’s grilled chicken $14.50
    • Mesclun salad greens, red onion, tomato, spicy pumpkin seeds and crispy tortilla strips - with lightly spiced grilled strips of chicken breast
  • SMK bbq prawns $18
    • New Orleans style in a rich Worcherstershire spiked buttery sauce with lemon + Cajun buttered baguette toast- for dipping
  • Creamed spinach / Mushrooms / Potato hash $5
The Grand Steakhouse (sample menu)
  • Baked double cheese scallop mornay served with garlic bread $15.00
  • Beef burger with melted cheese, aioli and mixed salad greens in a homemade rustic burger bun served with hand cut fries and aioli $16.00
  • Herb Crusted lamb rack served with minted mushy peas and potato $34.50
  • Grilled chicken, cos lettuce, anchovies, croutons, crispy diced bacon, poached egg and tossed with Caesar dressing and parmesan cheese $19.00
  • Crumbed fish and chips served with mixed leaf salad, hand cut fries and tartare sauce $12.00
  • The Grand tasting platter (Serves 2 - 4 people) $42.00
    • Selection of meats, seafood and antipasto
  • Grilled chicken and avocado salad served with a honey and lemon mayo $12.00
  • Garlic bread $7.00
The Arborist (sample menu)
  • Ancient grain salad $9
    • quinoa, buckwheat, amaranth, pomegranate, nuts, mint
  • Side of parmesan fries small $4
  • Grilled flat bread $7
    • poppy seed, bull kelp & kawakawa powder, hummus
  • Jerk chicken $13
    • jamaican marinated boneless thigh
  • Lumberjack burger $14
    • Double beef, cheese, house pickles, special sauce
  • Market fish POA
  • Fried potato & gravy $7
  • Crispy Tofu $10
    • sticky ginger soy glaze
Ortega Fish Shack (sample menu)
  • Catalan Crêpes with orange caramel sauce, vanilla ice cream $16.90
  • Rosewater cream, lychee sorbet, raspberry gel, berries, crushed meringue $16.90
  • Snapper, tomato & chickpea ragout , cavolo nero, scampi emulsion $38.90
  • Todays freshly churned sorbets & icecreams: Licorice icecream, Passionfruit icecream, coconut sorbet $14.90
  • Kaikoura Scampi ceviche, avocado, Vietnamese mint, coriander, lemongrass, scampi oil $31.90
  • Smoked White Warehou, quinoa, pickled baby beets, baba ghanoush, dukkah $34.90
  • Organic mixed leaf salad & house dressing $8.90
  • Duck fat roasted potatoes, sage, parmesan & truffle mayo $9.90
Supremo Take Outs (sample menu)
  • Battered Fillet $8.50
  • Battered Sausage $2.90
  • MIXED DINNER FOR TWO $28.90
    • 2 fish, 2 scallops, 2 mussels, 2 squid rings, 2 pawns, chips, 2 hash browns, 2 crab sticks, tomato & tartare sauce
  • Crumbed Fish (small fillet of fish) $4.50
  • Squid Rings $1.90
  • Hot Dog $2.50
  • Chips $3.30
  • SUPREM0 VEGETARIAN $7.80
    • Supremo 100gm vegetarian spinach and pumpkin patt, fresh salad, tomatoes, cheese, pineapple
Golden Wok (sample menu)
  • Steak & Egg (Scotch Fillet) $6.70
  • Prawn Crackers $3.20
  • Chicken & Egg / Fish & Egg $5.90
  • Beef / Chicken / Roasted Pork $13.50
  • Singaporean Rice Noodles / Crispy Chicken on Rice $11.50
  • Golden Wok Special / Beef, Pineapple & Cashew Nuts with Oyster Sauce / Combination Seafood $15.50
  • Bami Goreng / Nasi Goreng $12.50
  • Prawn $14.50
Miss Kangsta (sample menu)
  • JEYUK $13.50
  • KIMCHI MANDU $5.00
  • CHICKEN BIBIMBAP $15.00
  • GARLIC SOY BULGOGI $13.50
  • HALLOUMI $13.50
  • SPICY BULGOGI $13.50
  • TOFU BIBIMBAP $15.00
  • HOT BRIE FINGERS $7.50
Breakers Cafe & Bar (sample menu)
  • Chocolate Brownie $12.00
    • with vanilla ice cream and whipped cream
  • Double Doughnut Sundae $11.00
    • Two warm doughnuts rolled in cinnamon sugar, topped with vanilla ice cream, chocolate sauce and whipped cream.
  • Kumara patch pie(V) $19.00
    • roast pumpkin, kumara, spinach, cottage cheese & cheddar pie with salad and tangy tomato relish
  • Scallops $28.50
    • Scallops in a light tempura batter with chips, salad and tartare sauce
  • Soup of the Day $10.00
    • See specials board for more details, served with garlic bread.
  • 300g. New York cut Sirloin $32.00
  • Breakers burger $20.00
    • grilled beef pattie, bacon, fried egg, crisp lettuce, tomato, cheese and golden battered onion rings with garlic aioli and tomato relish
  • Bacon & mushroom $6.00
Peking House Restaurant (sample menu)
  • Orange Mushrooms $18.80
  • Garlic Seafood $24.80
  • Crispy Rice and Shrimps in Tomato Sauce $24.80
  • Ma Po To Fu $14.80
  • For 4 People or More (B) $28.00 per person
    • Deep Fried Spring Roll, Chicken & Sweet Corn Soup, Orange Beef, Sweet & Sour Fish, Chicken with Capsicums, Mixed Vegetables, Egg Fried Rice
  • Peking Duck (our specialty)
    • Please allow 60 minutes preparation or order advance.
  • - Three Course $75.00
  • Stir Fried Spinach with Garlic $16.80
Coney Winery & Estate (sample menu)
  • Red wine and brandy portabello mushrooms with burnt spring onion dip and toasted ciabatta
  • Chicken shawarma skewers with jalapeno slaw, and mango sauce served with a flatbread $28.00
  • (These are designed to be a lunchtime-sized entree)
  • Skagen salmon, prawn and pinenut pithivier served with a rocket, horseradish and vodka sauce and potato salad $28.00
  • Louisiana-style soft-shell crab served on creole rice with a sour cream and roasted red pepper sauce $28.00
  • Coconut, kaffir lime and lemongrass poached chicken salad with wonton crisps and a chilli lime salt
  • Crispy fish tacos with pineapple corn and Tequila salsa and a chilli mayo
  • Beef carpaccio with roasted garlic and horseradish cream and chargilled lemon oil
Golden Girl (sample menu)
  • Yangchow fried rice
  • Singapore fried rice noodles
  • Yangzhou Fried rice $11.80
  • Combination Noodles $11.80
    • soy sauce, chicken, beef, pork and prawn, veg
  • Sichuan Noodles $11.80
  • Seafood fried noodles
  • Beef Hofen $12.50
  • Sichuan Chowmee $11.80
    • sweet chilli sauce, BBQ prawn, chicken, beef, veg)
Subway (sample menu)
  • Subway Melt N/A
  • Roasted Garlic N/A
  • Sweet Onion N/A
  • Roast Beef N/A
  • Beetroot N/A
  • Steak and Cheese N/A
  • Three Pepper Chicken N/A
  • Hot Chilli N/A
Satay Delights (sample menu)
  • Deep Fried Wonton $7.50
  • Deep Fried Banana $7.50
  • Steamed Rice $2.50
  • Plain Roti $3.00
  • Satay Burger $6.00
    • Chicken / Beef / Lamb
  • Noodle Soup $10.00
    • Chicken / Beef / Dumplings / Veggie
  • Foil Wrapped Grill Fish / Squids / Prawns $12.50
  • Sweet & Sour Pork / Chicken $11.00
Two Souls Bistro (sample menu)
  • ROTI $5.90
    • with lemon butter
  • CALAMARI $12.90
    • deep fried and served with tomato gazpacho and lemon.
  • LAMB SHANK $27.90
    • Moroccan style braised lamb shank, served with mashed potato, baby carrots, green beans and harissa sauce.
  • PAN FRIED MUSHROOMS WITH GARLIC $7.50
  • SCALLOPS $12.90
    • pan seared and served with scallops, chorizo sausage, Nam scallop noodles name jing dressing.
  • MASHED POTATO $5.00
  • SEAFOOD CHOWDER $12.00
    • served with toasted bread.
  • CHICKEN LIVERS $12.90
    • pan fried and served with crispy egg noodle pot, ginger wine $ bacon sauce.
One80 Restaurant (sample menu)
  • Toasted with Shoe String Fries (Ham/Chicken/Pineapple/Cheese/Tomato/Onion) $21.50
  • Louisiana Style Buttermilk Fried Chicken $12.00
  • - A selection of all the above Cheeses $45.00
  • Breads and Dips $15.00
  • Caesar Chicken, Egg, Bacon Salad $21.50 E / $29.50 M
  • One80 Coleslaw Salad $9.00
  • Hand Cut Agria Fries $9.00
    • With saffron aioli
  • Asian Basket $15.00
    • Samosa, Spring Rolls, Prawn Twisters)
Sawasdee

Sawasdee

location

Address

114 Johnsonville Road, Johnsonville, Wellington, Wellington, 6037, New Zealand

phone

Phone

044776809

email

Email

None

clock

Opened hours

Monday: 5:00 – 9:30 PM, Tuesday: 5:00 – 9:30 PM, Wednesday: 5:00 – 9:30 PM, Thursday: 5:00 – 9:30 PM, Friday: 5:00 – 9:30 PM, Saturday: 5:00 – 9:30 PM, Sunday: 5:00 – 9:30 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Thai , Vegetarian

features

Features

EFTPOS ,  Takeaway ,  Wheelchair accessible ,  Reservations ,  Takeout ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Dinner

Location
114 Johnsonville Road, Johnsonville, Wellington, Wellington, 6037, New Zealand
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