Address
114 Johnsonville Road, Johnsonville, Wellington, Wellington, 6037, New Zealand
Sawasdee in Wellington Menu
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MENU-
Angel Wings $10.00
- Chicken wings stuffed with minced pork, vermicelli rice noodle and vegetables
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Goong Hom Pha $8.50
- Prawns wrapped in wonton skin
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Tod Mun Pla $8.50
- Thai fish cakes
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Tom Yum Soup $12.50
- Hot and sour soup with choice of chicken or tofu
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Mussamun Curry $12.50
- Mussamun curry with choice of chicken, beef or pork
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Roti + Curry / Peanut Sauce $5.00
- Roti with choice of peanut or yellow curry sauce
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Larb Tod $8.00
- Spicy chicken meat balls
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Toong Thong $8.00
- Money bags
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Spring Rolls $6.00
- Deep fried spring rolls
- Curry Puff $6.00
- Chicken Satay $7.50
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Yellow Curry $12.50
- Yellow curry with choice of chicken, beef or pork
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Nasi Goreng $12.50
- Choice of chicken, beef or pork
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Pad Katiem Prik Thai $12.50
- Stir-fried garlic and black pepper with choice of chicken, beef or pork
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Kaow Pat $12.50
- Fried rice with choice of chicken, beef or pork
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Kaow Pad Sarparod $12.50
- Fried rice pineapple with chicken, beef or pork
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Pad Khing $12.00
- Stir-fried with ginger with choice of chicken, beef or pork
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Pad Kaprow $12.50
- Stir-fried Chinese and basil with choice of chicken, beef or pork
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Yum Gai $12.50
- Thai spicy chicken salad
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Pad Khee Mao $12.50
- Stir-fried egg noodles, chillies and basil with choice of chicken, beef and pork
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Tom Yum Noodle Soup $12.50
- Choice of chicken, beef or pork
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Pad Preow Wan $12.50
- Stir-fried sweet and sour with choice of chicken, bee or pork
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Larb $12.50
- Thai spicy salad with choice of minced chicken, beef or pork
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Thai Noodle Soup $12.50
- Thai soup with choice of chicken, beef or pork
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Narm Tok $12.50
- Thai spicy beef salad
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Pad Thai $12.50
- Pad Thai with choice of chicken, beef or pork
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Lak Sa $12.50
- Choice of chicken, beef or pork
EXTRAS- Rice $1.50
- Sticky Rice $2.00
- Roti $3.00
- Cashew Nuts $3.00
Nearby Sample Menus
- Chocolate Liqueur Mousse $7
- Banana Fritter with Caramel Sauce $7
- Curry Puffs $8
- Steamed rice $1.50
- Spring Rolls $8
- Chocolate Gateau $7
- Chicken & Potato Balls $8
- Satay – Chicken or Beef $8
- Oven baked fish, potato, beans, tomato & basil concasse $32
- Smoked pork, celeriac & chipotle slaw, fondant potato $34
- Duck liver pate $14
- Battered Tarakihi, prawn, chips, rocket, lemon, parmesan $29
- Wild mushroom, spinach, camembert filo, beetroot, tomato $27
- Lambs fry, bacon, potato, onion rings $28
- Scallops, black pudding, potato $15
- Chicken burger, avocado mousse, bacon, brie, chips $26
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Combination Basket $9.5
- 3 chicken nuggets, 2 fish bites, 2 mini hot dogs & fries
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Ice Cream Sundae $7.5
- 3 scoops with wafer & whipped cream
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Steak, Mushroom & Red Wine Pie $19.5
- served with creamy mash potato and seasonal veges
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Kids Ice Cream Sundae $5.0
- 2 scoops with wafer & whipped cream. select your ice-cream: strawberry, chocolate or vanilla. selecy your topping: strawberry, chocolate, caramel or passionfruit
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Crispy Nacho Crumbed Chicken $24.0
- with a mild chilli & roast garlic dip
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Shrimp Salad $10.0
- on cos & shredded lettuce with thousand island dressing & lemon
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Rib-Eye Steak $31.5
- served with beer battered fries & salad or seasonal veges with your choice of mushroom sauce or garlic butter, cafe paris butter or plain
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Spaghetti & Meatballs $9.5
- served in a tomato sauce with parmesan cheese & a garlic bread
- Marinated Chicken Cartilage $6.00
- Spicy Szechuan Tofu with Diced Pork & Prawns $18.00
- Crispy Bean Curd Skin Roll with Tri-shredded Vegetables $18.00
- Pork stir-fried with Cashew Nuts & Vegetables in Basket $25.00
- Jing-Du Sweet & Sour Spare Ribs $21.00
- Pork stir-fried with Vegetables in Kwan Po Sauce $21.00
- Braised Seasonal Vegetables in Soup $18.00
- Chicken & Chinese Mushroom Rolls $6.00
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Pasta $15
- penne pasta cooked in creamy pesto/or tomato sauce - bacon, chicken, salmon, mushroom, tomato, spinach, olives, sundried tomato. Anything goes
- Spaghetti, beans or egg on toast $5
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SPECIALTY FRENCH TOAST $16
- Stuffed with cream cheese, apricot jam and served with fresh fruit and maple syrup
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EGGS BENEDICT $15
- Two poached eggs with SALMON, BACON or SPINACH on Englis Muffins with hollandaise sauce
- - With bacon, pesto and cream cheese $10
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MUSHIES $14
- In a creamy sauce served with two pieces of toast
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Surf n turf $14
- steak sammie with all the trimmings complete with fried onions and kebab stick of prawns
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Mince it $12
- good old mince on two pieces toast
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Vivant Beef Burger $22.00
- Homemade beef patty in a ciabatta bun with streaky bacon, cos lettuce, caramelised onion, cheddar cheese & rustic fries
- Fruit Salad $6.50
- Seasoned Potato Wedges W/ Sour Cream & Sweet Chilli Sauce $8.50
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Fresh NZ Fish of the Day POA
- Please ask our helpful staff about today's creation
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Chicken Breast $28.50
- Marinated w/ portuguese seasoning
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Espresso Panna Cotta $12.50
- W/ raspberry sauce & sponge fingers savoiardi
- Whipped Mash Potato $6.00
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Apple & Rhubarb Crumble $12.50
- W/ maple walnut ice cream
- Chocolate mousse with coffee mascarpone and pistachio brittle $13.00
- Antipasti platter with cured meats and cheese $30.00
- Fennel and herb citrus slaw $11.00
- Zeus halloumi with roast red capsicum and basil pesto $12.00
- Chilli salt prawns $13.00
- Manchego cheese croquets $12.00
- Chutney, Kapiti blue cheese and swollen sultana bruschetta $12.00
- Cured salmon with fresh dill and marinated fennel $14.00
- Fish Burger $ 7.40
- Chips (scoop) $ 3.90
- Tarakihi $ 8.30
- All above grilled add $ 0.50
- Crab Stick $1.80
- Scallop $ 1.80
- Vega Burger $6.10
- Pacific Oysler Doz $ 21.00
- SUPER SHRIMP CRAB SALAD $9.50
- SEAWEED SALAD $5.90
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TERIYAKI SALMON DON $13.90
- fresh sea run salmon, teriyaki sauce, rice, salad, mayo, ginger
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PRAWN UDON NOODLE $11.90
- thick noodles, soup, tempura prawn, wakame, spring onion
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YAKISOBA NOODLES $9.90
- thin yakisoba noodles with garden vegetables
- JUMBO COMBO $11.50
- SEAFOOD SUPREME $11.90
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FAMILY BENTO $22.50
- salmon or chicken
- Truffle fries $9.00
- Brussel sprouts, Parma ham, ginger, maple butter $7.00
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Charley Noble Burger $27.00
- gruyère, bacon, pickles, fries (cooked med/rare)
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Fennel $18.00
- radicchio, San Daniele, hazelnut, pear (vegetarian available)
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Bruschetta $8.00
- house smoked salmon, egg, green goddess salsa / fire roasted tomato, basil, white bean / braised grapes, prosciutto and goats cheese
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Risotto S $20 L $28
- free range chicken sausage, mushroom
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Pappardelle S $22 L $32
- duck ragu, Grana Padano
- French peas, bacon, white wine, cream $9.00
- Tai Chicken with Rice
- Shrimp Mee Goreng
- Hot & Spice Fish Fillet $14.50
- Shrimp Kway Teow $12.90
- Sliced Beef in Satay Sauce with Rice $12.50
- Sambal squid on rice
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Sliced Chicken $12.90
- in Singaporean chilli sauce with Rice
- Sweet & Sour Pork with Rice $12.50
- 8 corn nuggets $3.80
- Vegetable $10.9
- Vegetable $10.90
- Bbq pork or steak $11.50
- Black bean sauce chicken or beef $11.90
- Tarakihi filet - crumbed $8.50
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6 piece family pack $21.90
- 6 fish and 2 chips
- Squid ring- calamari $1.00
- 3 Fillings $6.00
- Eggs on toast $8.00
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Smoked salmon or Ciabatta $14.00
- With dill pesto & hollandaise, served w salad
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Mini hot dogs $8.50
- With fries & tomato sauce
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Chicken nuggets $8.50
- With fries & BBQ sauce
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Tomatoes on toast $8.00
- Multigrain or s
- All salads $14.00
- 2 Fillings $5.00
- Benny wrap with bacon, fried egg, hollandaise, spinach & tomato relish $10
- Soup du jour $9
- Reuben sandwich with pastrami, swiss cheese, mustard, sauerkraut & russian dressing $10
- Felipe sandwich with zany zeus halloumi, roasted mushroom, salsa & spinach $9.5
- Richie sandwich with salami, pickle, spinach & vintage cheddar $10
- Ham & Egg bite with homemade salsa $6
- Bridget wrap with scrambled eggs, pesto, parmesan & roasted mushrooms $9.5
- Kumara nest with cheese, egg & feta $6
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Grilled Free-Range Carterton Pork Loin $27.00
- Cashew nuts and cream cheese stuffing, kumara strata
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Pan-Fried Fish of the Day $29.00
- Fresh fish fillet, lemon and tarragon crumble, white truffle and celeriac mash, oven-roasted tomato
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Sorbet Duo $12.00
- Kapiti lemon and lime sorbet, toasted sesame snap
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Roasted Rack of Pirinoa Lamb $36.00
- Goat's cheese crust, fresh thyme, pumpkin 'Carnaroli' risotto, aged balsamic jus
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Fresh Garden Salad $6.50
- Mixed salad leaves, chef's own vinaigrette
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Garlic King Prawns $16.00
- Fresh herbs, cream, ciabatta, basil
- 400g T-Bone of Wairarapa Angus Beef $32.00
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Mushroom 'Carnaroli' Risotto $25.00
- 'The King of Rices' from Vercelli, local Parkvale portobello, Italian porcini mushrooms, parmesan cheese, rocket
Sawasdee
Phone
044776809
Opened hours
Monday: 5:00 – 9:30 PM, Tuesday: 5:00 – 9:30 PM, Wednesday: 5:00 – 9:30 PM, Thursday: 5:00 – 9:30 PM, Friday: 5:00 – 9:30 PM, Saturday: 5:00 – 9:30 PM, Sunday: 5:00 – 9:30 PM
Price
$20 - $30
Type
None
Service
None
Cuisine
Asian , Thai , Vegetarian
Features
EFTPOS , Takeaway , Wheelchair accessible , Reservations , Takeout , Bar Not Available , Cash , Lunch , Seating , Cards accepted , Dinner
114 Johnsonville Road, Johnsonville, Wellington, Wellington, 6037, New Zealand
- Wellington Asian Menus
- Wellington Thai Menus
- Wellington Vegetarian Menus
- Wellington Region Asian Menus
- Wellington Region Thai Menus
- Wellington Region Vegetarian Menus