Simmer in Wellington Menu

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Bacon & Eggs $13.00
- on homemade focaccia
Benedict $15.50
- w bacon, ham or salmon on focaccia
Green eggs & ham chunky ham $15.50
- w spinach sauce
Pancakes $16.50
- w bacon & banana or blueberries
Risotto $15.00
- roast pumpkin, olives, spinach & tomato
Chicken & bacon burger $17.00
Portobello mushrooms $16.00
- w polenta, pesto & cream sauce
Open steak sandwich $17.00
- w gherkin, chips & béarnaise sauce
Bangers & mash $15.00
- w a rich onion gravy
Hand cut chips $8.00
Caramelised pork $17.00
- w beetroot & kumara mash
Muesli homemade $10.00
- w fruit & yoghurt
Toast $10.00
- w avocado & tomato or w jam
French toast $16.50
- w bacon & banana
Fettuccini $16.00
- w smoked salmon & capers in a cream sauce
Chicken naan tandoori chicken in a garlic naan $16.00
Udon Beer marinated beer $15.00
- w veggies & udon noodles
Crispy Veggies lasagna $15.00
- w spinach, pumpkin & feta
Chicken noodle salad $15.00
- w curry mayo
Pan-fried fish $16.00
- w potato rosti & salad

Shared platter for two $18.00
Garlic bread $6.00
Bread & dips $12.00

Lamb shank off the bone $26.00
- with pearl barley & potato gnocchi
Risotto of pesto & caper with cumin pumpkin & rosemary smoked tomato $22.00
Unctuous & special, our caramelised pork belly on beetroot with kumara mash $28.00
Creamy seafood chowder with mussels, scallops, prawns, fresh fish, & mopping bread $22.00
Tender chicken supreme stuffed with mushrooms, apricot, & spinach served with turned vegetables & broccoli with warm cider & orange vinaigrette $26.00
In-house hand made potato Gnocchi with traditional tomato & basil sauce, pesto & parmesan $23.00
Scotch fillet with the ultimate port, tarragon, bacon & mushroom sauce with hand cut chips & salad $28.00

Garlic bread $6.00
Hand cut chips & fresh aioli $8.00
Garden salad $8.00
Roast vegetables $8.00

Blueberry, white chocolate & seven spaces baked cheesecake $13.00
Soft meringue roulade with vanilla mascarpone & fruit compote $13.00
Cardamon & orange brulee with orange & almond biscotti & candied_orange peel $13.00

Nuggets & chips
Fish & chips
Blueberry pancakes
Tomato pasta
Free fluffy & popcorn with dine in coffees

Nearby Sample Menus

Madam Ruby's crab dip $14
- Crab, prawn & cheeses combined in a delicately spiced warm dip + corn chips
Mr P's porky $16.50
- Slow cooked smoked pork belly with Crystal spiked apple sauce + salad
'Send it' Jerk Chicken $24.50
- Chicken breast tenderised in Carribbean spiced marinade with a hint of rum, then coated in a house-made jerk rub - salsa & lime + red beans & rice
Peanut putter pie $8.50
- A chocolate cookie crust with a chilled, whipped peanut butter filling
Cajun blackened Tarakihi fish $27
- with bourbon mash + salad + Remoulade sauce
Hush Puppies $11
- Cornmeal nuggets with corn kernels, onion, and jalapenos Served with Louisiana cocktail sauce & Mississippi comeback sauce
Creamed spinach / Mushrooms / Potato hash $5
Blossom’s grilled chicken $15.50
- with spiced grilled Tarakihi

Cheeseboard $15.50
Choripán Argentino (hot dog): chorizo & chimichurri in our homemade bread roll $11.50
Broad beans w cream, bacon & cos lettuce $12.50
Grilled sardines on homemade ciabatta garlic toasts $13.50
Choripán Argentino (hot dog): chorizo & chimichurri in our homemade bread roll $11.50
Gaucho vegetariano breakfast: cheesy eggs, hash brown, black bean & chipotle chilli, spinach, mushrooms, slow-roasted tomatoes, avocado & homemade ciabatta $21.50
Ojo de bife (Ribeye steak) $34.50
- Prime cut from the fore loin above the ribs. Fatty, delicious and tender. Best served however you prefer your steak.
or chicken $14.50

Turkish Adana Burger $16.00
- Traditional hot and spicy minced beef, grilled tomato, grilled halloumi cheese in our home-made pita bread served with fries, salad, garlic mayo, beetroot dip and tomato sauce.
Mixed Vegetarian Plate $16.00
- Filo and feta rolls, grilled haloumi cheese, zucchini and carrot fritter, and falafel on a bed of mixed salad with dips and yogurt sauce.
Vegetarian Meze $16.00
- Mixed dips, dolma, felafels, filo and feta rolls, Greek beans, olives, tabouleh, grilled halloumi cheese, mixed salad, Turkish bread and rice.
Cheese $1.00
Kilim Salad Bowls $15.00
- All served on a bed of salad with humus, jacik, taboulih, beetroot dip, pita, sweet chilli and humus sauce. Choose from Lamb, Chicken, Mixed (chicken and lamb), Vegetarian (zucchini and carrot fritters) or Adana (spicy beef).
Felafel (vegetarian) see above
Vege Fritters $8.50
- battered zucchini and carrot fritters with humus, garlic yogurt and Turkish bread
Adam Kebab (spicy minced beef) see above

Chicken Tenders And Fries
Bread and trio of dip*(v) $11.90
Waikanae Butchers Classic Cumberland Ring Sausage $24.90
- Served With Creamy Wholegrain Mash, Season Vegetable And Topped With Onion Jam And Gravy
*gluten free warp available add $2
*Steak Sandwich
- With Onion Jam And Garlic Butter (Gf) Or Brearnise
-Choice Of Hand Cut Chips Or Mash / Garden Salad Or Seansonal Vegetables
Vegetarian Nacho(V)
Kapiti Big Breakfast $14.90
- Waikanae Pork Sausage, Bacom, Mushroom, Hash Browns, Roasted Tomato, Two Free Range Eggs On Toasted Italian Bread

Bacon Burger $5.20
Fish Burger $5.00
Seafood Fritter $3.50
Real Paua Fritter $6.00
Egg Burger $4.70
Crab Stick $1.60
Waffle dog $3.00
Banana Fritter (cinnamon sugar) $2.30

Insalata Mista $9
- Green leaves, tomato, cucumber, olives with toscana dressing
Salmon Fettuccine $17
- Smoked salmon, spinach with creamy cheese sauce
Margarita Pizza $14
- Sliced tomato, bocconcini, fresh basil & mozzarella
Cheese Pizza Bread $7
Risotto Vegetarian $17
- Broccoli, carrot, spinach, mushrooms, onion, garlic & napolitana sauce
Siciliana $13
- Bacon & mozzarella cheese. Simple but super tasty
Lasagne Beef $17
- Made in traditional Italian way
Risotto Seafood $20
- Topped with scallops, prawn cutlets, fresh mussels & napolitana sauce

Crumbed Fish $4.00
Fillet Dinner $14.00
- Fillet of Fish (Crumbed or Battered), Salad, Chips and Tartare Sauce
Extras (Each):
Paua Fritter $2.50
Crumbed Lasagne $2.60
Roti Bread $2.50
Crab Stick $1.60
Wonton $0.90

MOF Focaccia toasted with a choice of
- ham/Casalingo salami/greek feta/Swiss cheese/mozzarella/pesto/tapenade/artichoke hearts/mushroom/roast peppers/rocket/grilled eggplant
Bacon Butty $13.00
- with hollandaise
Funghi $19.00
- Portobello mushroom, mozzarella, thyme, porcini & truffle oil
Eggs $9.50
- any style on sourdough or Vogels toast
Casalingo Hot $21.50
- salamijalapeno, mozzarella, roasted red peppers, fresh oregano & chili oil
Hollandaise $2.50
Bacon Butty $11.00
- on toasted sourdough
Warmed olives $8.00
- with garlic cumin & fennel seed

Smoked Salmon Bagel $16.00
Chicken Sandwich $16.00
Eggs on Toast $9.00
- Your choice of fried, poached or scrambled eggs on toast
B.L.T sandwich $14.00
- Bacon, Lettuce & Tomato
Haloumi Salad $16.00
B.L.A.T sandwich $16.00
- Bacon, Lettuce, Avocado & Tomato
Toast & Spread $6.00
- Jam, honey, marmite, peanut butter or choc spread
Omelette (gf) $16.00
- served with a side salad. 3 options of your choice: Onion, Cheese, Ham, Tomato, Mushroom, Capsicum, Beef.

Seafood Soup $26.00
- Our in-house broth simmered with fresh seafood, topped with fried garlic, seasonal vegetables and chopped basil.
Green Curry Chicken & Prawn $18.00
- Prepared in our traditional spices, simmered in coconut cream with mixed vegetables. Served with rice.
Scallops $14.00
- Grilled scallops on pastry cups served with seaweed, topped with chopped coriander, red capsicums, fresh lemongrass.
Green curry $23.00
- Your choice of meat prepared in our traditional spices simmered in coconut cream with mixed vegetables. Meat: Chicken $23, King prawn $27
Red Curry $23.00
- Your choice of meat prepared in our traditional spices, simmered in coconut cream with mixed vegetables. Meat: Chicken $23, King prawn $27
Mee Goreng Chicken and Prawn $18.00
- Pan fried egg noodles cooked with hot chilli, egg, onions and bean sprouts.
Nhorm Grilled Salad $23.00
- Your choice of meat mixed with fresh salad and shredded vegetables, peanuts, mint, chopped lemongrass, coriander and toasted rice smothered with sweet & sour lemon garlic fish sauce. Meat: Chicken, Beef $23, Duck $30
Lamb Rack (flame grilled) $30.00
- Lamb rack marinated in turmeric, lemon grass, lime leaves and homemade sauce, served with house salad.

Bacon, egg with cheese and relish 4.30
Cream cheese 4.30
Everything
Rock salt
Big Pineapple 27.00/16.00
- Ham, pineapple, mozzarella cheese and pizza sauce
Bacon& cheese 4.30
Reuben 10.20
- Pastrami, sauerkraut, Russian dressing, and cheese
Ham& cheese 4.30

Beef Schnitzel $17.50
- Whipped potato, bread & butter pickle
Vanilla Marshmallow $8.00
- Morello cherry, white choc, coconut
Fries $5 Sml / $7 Lrg
- Housemade Tomato Sauce
Crispy Cauliflower $6.00
- Harrisa mayo
Spice Chicken $18.00
- Eggplant, red onion, basil tomato
Green Beans $6.50
- Goats cheese
Chicken Liver Parfait $16.00
- Balsamic cherries, ciabatta
Citrus Bavious $8.00
- Candied fennel, orange shortbread

Mince
Vege Sammie $5.50
Roast Chicken, Meski, Tomato & Aioli $5.50
Sausage Rolls Spinach, Oar, Cheese Roll $3.50
Mince & Cheese
Bacon, Maski, Tomato & Aioli $5.00
Roast Chicken, Creamy Mushroom & Rosemary Bacon & Egg Steak & Cheese
Vege Muffin- Cheese, Onion Tomato, Spin, Rosemary Sweet Muffin Of The Day Cheese Scone $3.50

Pea & Mozzarella Arancini, Minted Horseradish Cream (V) $9.00
Toasted Flatbreads
Stuffed Baby Peppers, Bumt Aubergine, Feta (V, GF) $10.00
Venesion Meatballs, Smokey Tomato Sauce (V, GF) $12.00
Citrus & Fennel Marinated Olives (V, GF, DF) $7.50
Soup Of The Day $12.50
- Warmed Bread
House Smoked Fish Pate, Cornichons, Capers, Toast $12.50
Slow Roast Pork Croquettes, Aioli $10.50

White chocolate panna cotta with hazelnut praline and blackberry compote $16.50
Steak cut fries $6.50
- With aioli and tomato relish
Bookings Essential, 90 minutes before show start time
Sirloin Strip, rocket and radish salad, roast new potatoes and red wine jus $29.50
- 300gm sirloin, rocket, red radish, daikon, new potatoes, red wine jus
PP=Per Person
Eggs on Toast $11.00
- Scrambled poached or fried egg on sourdough
Veggie Works $18.50
- Corn fritter, has brown, grilled tomato, mushrooms and egg
Slow roast capsicum and eggplant crostini $15.50
- Rich eggplant chutney, slow roast capsicum, feta, prosciutto, sourdough