Simmer in Wellington Menu

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Bacon & Eggs $13.00
- on homemade focaccia
Benedict $15.50
- w bacon, ham or salmon on focaccia
Green eggs & ham chunky ham $15.50
- w spinach sauce
Pancakes $16.50
- w bacon & banana or blueberries
Risotto $15.00
- roast pumpkin, olives, spinach & tomato
Chicken & bacon burger $17.00
Portobello mushrooms $16.00
- w polenta, pesto & cream sauce
Open steak sandwich $17.00
- w gherkin, chips & béarnaise sauce
Bangers & mash $15.00
- w a rich onion gravy
Hand cut chips $8.00
Caramelised pork $17.00
- w beetroot & kumara mash
Muesli homemade $10.00
- w fruit & yoghurt
Toast $10.00
- w avocado & tomato or w jam
French toast $16.50
- w bacon & banana
Fettuccini $16.00
- w smoked salmon & capers in a cream sauce
Chicken naan tandoori chicken in a garlic naan $16.00
Udon Beer marinated beer $15.00
- w veggies & udon noodles
Crispy Veggies lasagna $15.00
- w spinach, pumpkin & feta
Chicken noodle salad $15.00
- w curry mayo
Pan-fried fish $16.00
- w potato rosti & salad

Shared platter for two $18.00
Garlic bread $6.00
Bread & dips $12.00

Lamb shank off the bone $26.00
- with pearl barley & potato gnocchi
Risotto of pesto & caper with cumin pumpkin & rosemary smoked tomato $22.00
Unctuous & special, our caramelised pork belly on beetroot with kumara mash $28.00
Creamy seafood chowder with mussels, scallops, prawns, fresh fish, & mopping bread $22.00
Tender chicken supreme stuffed with mushrooms, apricot, & spinach served with turned vegetables & broccoli with warm cider & orange vinaigrette $26.00
In-house hand made potato Gnocchi with traditional tomato & basil sauce, pesto & parmesan $23.00
Scotch fillet with the ultimate port, tarragon, bacon & mushroom sauce with hand cut chips & salad $28.00

Garlic bread $6.00
Hand cut chips & fresh aioli $8.00
Garden salad $8.00
Roast vegetables $8.00

Blueberry, white chocolate & seven spaces baked cheesecake $13.00
Soft meringue roulade with vanilla mascarpone & fruit compote $13.00
Cardamon & orange brulee with orange & almond biscotti & candied_orange peel $13.00

Nuggets & chips
Fish & chips
Blueberry pancakes
Tomato pasta
Free fluffy & popcorn with dine in coffees

Nearby Sample Menus

Signature Pho(beef or chicken) $12.00
- beef/chicken/noodles
Lemongrass & chilli chicken $11.00
- with rice or vermicelli noodle salad
Vietnamese Calamari $8.00
- freshly crumbed /spices
Banh Mi(Bun-Me) $7.50
- grilled pork/baguette
Hanoi grilled pork with crispy spring rolls $11.00
- pork/vermicelli noodles
Wok tossed beef summer salad $9.00
- beef/chilli/fresh salad
Crispy pork spring rolls $7.50
- chicken/beef/vegetables

Kadai Lamb Lunch $10.90
- Cooked with the base gravy of onion, tomato, capsicum and cream. Every Curry is served with Basmati Rice and Plain Naan, Whereas you can always upgrade the Plain Naan to Garlic or Butter naan by adding $1.
Tarka Daal $13.50
- Yellow lentils cooked with sauteed onion, tomato, ginger, and garlic.
Mango Chicken $15.50
- Chicken pieces cooked in mango sauce with a hint of spices.
Egg Fried Rice $9.00
Kabuli Naan $4.50
- White flour bread stuffed with almonds, cashews, coconuts and mango flavouring.
Channa Masala $14.00
- Chickpeas cooked with onion and tomato based spicy gravy.
Selection of Ice Creams (2 scoops). $5.00
Chicken Vindaloo Lunch $10.50
- Cooked with vindaloo paste and accomplished with pieces of potato. Every Curry is served with Basmati Rice and Plain Naan, Whereas you can always upgrade the Plain Naan to Garlic or Butter naan by adding $1.

Tuna salad $17.50
- tuna in spring water, sundried tomatoes, sliced pear, sunflower seeds with a lemon juice and flaxseed oil dressing
Eggs benny $17.00
- ham off the bone with homemade hollandaise
Kids mince on toast $8.00
Toasted sandwiches
- Ham, cheese, pineapple, corn, tomato, caramelised onion
Eggs royale $17.00
- smoked salmon & spinach with homemade hollandaise
Homemade birther muesli $12.50
- with yogurt and seasonal fruit.
Eggs florentine $17.00
- spinach with homemade hollandaise
$5 Sides
- tomato, spinach, scrambled eggs, black pudding, hash browns, mushrooms, manuka smoked bacon, haloumi cheese, potato cake, sausage, avocado, smoked salmon green side salad

Tawa $9 / $17
- Ham, pineapple, mozzarella, tomato base
Lyall bay $10 / $20
- Smoked chicken, roasted capsicum, basil, mushroom, mozzarella, tomato base
Wooden spoon ice cream sandwich $6.95
Karori $10 / $17
- Sundried tomato, mozzarella, fresh basil, extra virgin olive oil, tomato base
Newtown $10 / $20
- Salami, garlic, olive oil, spinach, parmesan cheese, mozzarella, tomato base
Petone $10 / $19
- eggplant, roasted capsicum, olives, onion, parmesan, mozzarella, tomato base
Roseneath $10 / $18
- Mushrooms, garlic, olive oil, parmesan, cheese, oregano, mozzarella, white base
Island bay $10 / $20
- Prawn, garlic, zucchini, mozzarella, sundried tomato, anchovies, olive oil, tomato base

Signature Mix $10.00 per head
Chicken Crave Salad $12.5 Reg / $10.5 Petita
Falafel Pita $10.9 Reg / $8.9 Petita
Cookie Fix $2.00
Happy Ham $5.00
Ediballs $3 or $5 for two packs
The Family Feast $40.00
Brownie $2.50

Parmesan crumbed chicken with cabbage and kale slaw $12.00
Gelato - Vanilla bean or flavour of the day - 1 scoop $2.50
Taramasalata, tzatziki, tapenade and sourdough $13.00
Prawn cavatelli pasta with orange and mascarpone $24.00
Rosemary roasted grapes and feta on grilled sourdough $13.00
Greek yoghurt mousse, thyme honey, poached figs and granola crumble $12.00
Pork and fennel sausage ragu with rigatoni $11.00
Chicken Tagine with semi dried fruits and flat bread $24.50

Housemade toasted granola with honey, yogurt & fruit $14.00
Bacon $7.00
PEAR & ROCKET SALAD $9.00
Chocolate fondant w cream & ice cream $15.00
Trade Soup of the Day $15.00
Toast & spreads $10.00
Affogato (with cointreu, coffee & ice cream) $9.00 or $15.00 with booze
Sardines on toast $17.00

Cheesy Garlic Bread( v) $7.50
Chicken Satay Kebabs $24.00
- Grilled chicken skewers on turmeric rice with salad and satay same. >>
Pizza Bread (v) $9.00
- Garlic bread with tomato relish, diced tomato, onion and grilled cheese.
Hot Roast Meat Sandwich $16.50
- Today’s roast meat, sauteed onion and gravy in a toasted long roll with spicy wedges and sour cream.
All day breakfast $19.50
- grilled bacon and tomato, sausage, hash brown, field mushroom and fried eggs on toast
300g. New York cut Sirloin $32.00
Omelette $14.00
- three eggs omelette with bacon, cheese, onion, tomato and mushrooms served with salad
Tempura Onion Rings $8.00
- With aioli dipping sauce.

Keema Naan $4.50
- Naan stuffed with spiced lamb mince
Chicken Tikka Masala $17.90
- Boneless tandoori roasted chicken pieces cooked with ginger, garlic, tomato, capsicum and creamy onion sauce
Request mild, medium, medium-hot, hot or very hot according to your taste. If you are allergic / vegan, please let us know.
Vegetable Biryani $16.90
- Vegetables cooked with rice and fruits, nuts and spices
Gulab Jamun $7.50
- Milk dumplings fried in ghee until golden brown and then soaked in sugar syrup
Request mild, medium, medium-hot, hot or very hot according to your taste. If you are allergic / vegan, please let us know.
Fish Jalfrezi $19.90
- Boneless skinless fish fillets cooked with mixed vegetables, herbs, and spices and finished with a touch of cream
Chili Chicken $17.90
- Boneless chicken cubes are marinated in soya sauce, chilli sauce and pepper. Then deep fried and seasoned again in sauce cooked with onion, capsicum and green chili in soya sauce.

34. BEEF SAAGWALA $14.50
- Blended to perfection in Mughlai tradition. Diced beef cooked in fresh green spices and a puree of green leafy vegetable.
40. GOAN FISH CURRY $15.50
- Fish of day, cooked in onion and spicy coconut flavoured sauce.
5. GARLIC CHICKEN TIKKA $9.50
- Filet of chicken pieces marinated in garlic, lemon and spices, skewered and cooked in charcoal Tandoor.
71. MANGO KULFI $4.00
- Mango ice cream made with mango pulp, unsweetened milk, condensed milk and ground cashew, pistachio & almond nuts.
42. BUTTER PRAWN $15.90
- King prawn cooked in a rich and butter gravy.
7. ACHARI CHICKEN TIKKA $9.50
- Tender spring chicken marinated in tangy pickle spices, skewered and cooked in charcoal Tandoor.
9. FISH TIKKA $11.90
- Boneless fish pieces marinated in yogurt, mustard oil and spices roasted in Tandoor.
33. BEEF VINDALOO $14.50
- A typical Goanese style dish cooked in vinegar and whole spices.

Vegetable Tempura (V) $5.90
Aburi (Seared) Salmon $2.50
Tuna Nigiri (GF) $2.50
Karaage (Japanese Style Fried Chicken) $1.40
Inari (Teriyaki Tofu) (V) $1.50
Teriyaki Salmon $6.90
Salmon Or Tuna Sashimi (GF) 1.5 per piece
* (V) = Vegetarian, * (GF) = Gluten Free

Eggs benedict
- on ciabatta with poached free ranged eggs and hollandaise
Homemade potato rosti
- with spinach, free ranged poached eggs and hollandaise
-spinach $16.50
Chicken curry $18.50
- with rice and roti
Open steak sandwich $15.00
- served on ciabatta with salad, onion rings and a creamy mushroom sauce
-add bacon or chorizo $4.00
-bacon $17.00
-bbq, tomato, brown sauce, sweet chilli .80C

Apricot and ricotta cake $7.5
A glass of chilled almond soup, nectarine and basil $13.5
Buttermilk fried chicken, corn, cucumber, celery salad, lovage cream $26.5
Pickle plate $7
Van rosa potato salad, buttermilk dressing $8
Little zucchini, feta and mint fritters, lime pickle yoghurt $13.5
Kedgeree with house smoked fish $23.5
Add chopped tomato and green pepper salad, sumac and dill $22.5

Pork and pineapple summer rolls $7.00
Sweet & sour vege rice noodle $15.00
Rice noodle rolls $7.00
Tofu and vegetable on rice $14.00
Bbq pork on rice $14.00
Vegetarian vietnamese sandwich $10.00
Vietnamese chicken curry on rice with naan+beef, vege stable $12.00
Chicken vietnamese sandwich $10.00

Toasted with Shoe String Fries (Ham/Chicken/Pineapple/Cheese/Tomato/Onion) $21.50
- Wairapa Jack Cheddar $15.00
Chefs Soup of the Day $15.00
Greek Lepanto Olivas Mixtas $9.00
Kiwi Fush & Chups Sliders (3) $14.00
One80 Coleslaw Salad $9.00
- Kapiti Kikorangi Blue $15.00
Hand Cut Agria Fries $9.00
- With saffron aioli