Simmer in Wellington Menu

Hot Dutch Apple Crumble $8.20
- Our customers favourite dessert, served with rhubarb sauce, vanilla ice cream, and whipped cream
Flounder N/A Light / $23 Main
- Pan fried
Salmon Fillet $16.95 Light / $23 Main
- With red capsicum sauce
Fish Burger $15.95
- Served with our own tartare sauce and chips
Fillet Steak N/A Light / $27 Main
- On onion confit
Hot Beef and Avocado Salad $15.95
- With crispy noodles and salad greens
Soup of the Day $6.80
- Please see the special board
Egg $1.50

Smoking Chick Pizza $25.00
- Smoked Chicken, Capsicum, Camembert and Apricot Sauce
Rump Steak 250g $27.00
- Grilled Black Angus Rump with Garlic Mash, Petit Salad, 2 Fried Eggs and Crispy Onion Rings
Parmesan Bread $15.00
- Parmesan Pizza Bread with Fresh Dips
Seafood Chowder $22.50
- Diced Fresh Local Fish, Shellfish and Prawns served with Toasted Ciabatta
Beef Nachos $18.50
- Spicy Beef Mince with Chilli Beans served on Corn Chips, Guacamole, Salsa, Melted Cheese and Sour Cream
Cheeky Pot Pie $24.50
- Beef Cheek and Cheese Pie, served with Fries and Aioli
GM Cheeseburger $24.00
- Beef Patty with Bread & Butter Pickles, Melted Cheese and GM Sauce
Lamb Shank $26.50
- Red Wine and Thyme Braised Lamb Shank on Garlic Mash, Peas, Red Wine Jus and Mint Jelly.

Spud chunks $8.50
- Served with vegan garlic mayo and sweet chilli
Scrambled tofu $13.00
- Tossed stir fried seasonal veggies with sweet chilli sauce
eggs midnight $15.00
- Black-bean mushroom olive patty with poached egg, hollandaise and tangy salsa. Made vegan- patty, spinach avocado and vegan mayo
Tossed garden salad $12.50
- With choice of smoked chicken, bacon or marinated tofu
Nachos $9.50
- Vegetarian - bean mix, may, avocado, salsa and hummus
bacon hash stack $17.00
- Egg, toast, bacon, hash, tomato, holly
Toasted sammy $7.50
- Choice 3 $3.00 Fillings - extra $1.00 For $4.50 Side
Coco pops $4.00
- Cornflakes on rice bubbies with milk

INFERNO $19.00
- fresh tomato sauce, mozzarella, chillies, pepperoni sausage, olives, anchovies+ oregano
POLLO $19.00
- cream sauce, mozzarella, smoked chicken, mushrooms+ avocado
PEANUTS $4.00
CALABRESE $19.00
- fresh tomato sauce mushrooms, olives salame, chilli + mozzarella
BUFALINA $21.00
- fresh tomato sauce buffalo mozzarella basil + extra virgin olive oil
CHILLI CHEESE QUESADILLA $10.00
QUATRO FORMAGGI $18.50
- cream sauce, mozzarella, blue cheese, feta, parmigiano cheese
PRETZELS $4.00

Crumbed Beef Schnitzel $16.00
- Cut from the whole loin, lightly crumbed and served with onion rings, gravy, salad and fries
Sirloin Steak $23.00
- Cut to 250g and grilled to your liking. Served with 2 eggs, mushroom sauce, onion rings, salad and fries
Tarakihi $20.00
- Crumbed Tarakihi fillet served with a fresh salad, fries, lemon & tartare sauce
Scotch Fillet Steak $23.00
Roast of the day $15.00
- Please check the chalk board for today’s roasts. Served with roast and steamed veg
Pea Pie Pud $10.00
- Your choice of pie (baked here daily) served with a steamed vegetable combo and mashed potato with gravy
Entree $4.00
- Garlic Bread
Lamb Shank $18.00
- On potato mash with steamed veg and mint sauce. extra shank + $5

Tom Yum Soup Chicken or Pork (Rice vermicelli) $14.00
- Spicy soup seasoned with lime juice, spinach or (Bok Choy subject to availability) and bean spout. Garnished with coriander
Deep fried battered chicken wings with garlic & pepper sauce. (8pcs) $12.00
Laksa Chicken $14.00
- Fresh egg noodles with chicken hard boiled egg & bean sprouts. EXTRAS
Sashimi $13.00
- Slices of raw Salmon served with Kikkoman sauce.
Wakatori $12.00
- Chicken flavoured with Teriyaki sauce.
Rice $3.00
Laksa Seafood $16.00
- Fresh egg noodles with prawns, crab stick, fish balls, tofu, hard boiled egg & bean sprouts.
Stir fried chicken with sweet basil, chili and vegetables $12.00

Apple Turnover $2.00
Hamburger $3.50
Mini Roll (Home Made) $1.20
Roti Bread $2.50
Extra Fillings (Each) $1.00
- Egg, Mushroom, Ham Cheese, Corn, Tomato, Pineapple
Prawn $5.00
Crumbed Chicken Schnitzel $4.00
Quarter Chicken (Leg) $5.50

Toasted muesli $10,50
- W coconut , cranberry , yoghurt
Porridge $11,00
- Rolled oats , brown sugar, toasted almonds , seasons fruits
-sausage , smoked salmon $5,00
Bread & butter added $3,00
Mixed bread board $9,00
- W housemade dips
Prime scotch fillet $29,00
- Spinach mash, greens, smoked horopito butter & red wine jus
Add streaky bacon or salmon $5,00
-add smoked salmon $5,00

Chilaquiles $15.00
- Corn chips topped with your favorite red or green sauce. Add chicken or egg.
Sarape mexicano $23.00
- Slow cooked pork with green sauce served with beans, rice, sour cream and cheese.
Flautas $15.00
- Deep fried tacos
Pastel de chocolate $8.00
- Chocolate brownie
Sopa de tortilla or Sopa Azteca $15.00
- Aztec mexican traditional soup made of fried corn tortilla pieces, submerged into a broth of tomato, garlic, and onion. It is served with pieces of pasilla chilis, chicharrón, avocado, fresh cheese and sour cream.
Churros rellenos y helado $10.00
- Stuffed churros with caramel and ice cream
Jalapeños rellenos de queso $15.00
- Jalapeños stuffed with cheese
Flan de cajeta $8.00
- Is an open pastry or sponge cake containing a sweet or savoury filling. A typical flan of this sort is round, with shortcrust pastry, usually coated with sweet syrup. Cajeta is made by simmering goat’s milk, stirring until it becomes very viscous due to evaporation of water, and caramelized.

B.E.S.T $11.50
Wrap or Pita Pocket choice from $7.50
- butter Chicken, Chicken satay, Seasoned Chicken, Moroccan Chicken, Roast Pork, Roast Lamb Roast Beef
Stir Fry Meat on rice with tea coffee or pepsi $12.50
Lamb Shank Meal standard 1 Shank $10.90
Scotch Fillet $14.90
Mushroom breakfast $11.50
Chicken & Chips Mini $6.50
Fish & Chips $8.50

CHICKEN NUGGETS $6.00
- with fries.
ROB’S BEEF BURGER $15.50
- Handmade beef pattie, salad greens, tomato, cheese, relish & a side of fries(add bacon, egg, pineapple, or mushrooms - each $1.50)
HASH STACK $16.00
- Handmade hash browns, bacon, seasoned fIeld mushrooms, grilled tomatoes, avocado & hollandaise
MEXICAN CHICKEN QUESADILLA $15.50
- Lightly seasoned chicken, spinach & cheese In a grilled tortilla served with sour cream, salsa & salad greens.
POLENTA 8 CORN FRITTERS $14.50
- Served with salsa & salad greens( add bacon, field mushrooms or spinach -each $3.00)
HERBED OMELETTE $15.50
- Filled with spring onion, red pepper & cheese served with whole grain toast( add bacon, ham, filled mushrooms or avocado -each $3.00)
EGGS BENEDICT $16.50
- On handmade hash browns (your choice of bacon, ham or salmon with minted hollandaise
WEDGES $10.00
- With sour cream and your choice of salsa or sweet chilli sauce(add bacon and cheese - each $3.00)

Teriyaki Salmon $6.90
Tuna Nigiri (GF) $2.50
Salmon Nigiri (GF) $1.90
Spicy Fresh Tuna Avocado (GF) $1.50
Daifuku (Soft Rice Cake With Sweet Bean Filling) $3.50
Teriyaki Chicken $5.90
Vegetable Tempura (V) $5.90
Aburi (Seared) Tuna W Wasabi Mayo $2.90

Oat & Raisin N/A
Turkey & Ham N/A
Old English N/A
Cucumber N/A
Roast Beef N/A
Choc Chip N/A
Cheddar N/A
Pork Riblet N/A

Thai Beef Curry with Water Chestnuts, Lime Leaf & Fragrant Rice $21
- Vegetarian option w/ Shiitake Mushrooms, Edamame & Tofu
Lamb and Mushroom Ragout, Pappardelle with Rocket & Pecorino Cheese $22
Homemade Toasted Muesli with Greek Honey, Yoghurt & Fruit $13
Cheese - Bleu d’ Auvergne (Blue) Comté (Cheddar) Le Délice (Brie) $11
Eggs Benedict with Citrus Hollandaise, Buttered Spinach $16 / $17
- Streaky Bacon / House Smoked Salmon
Manuka Honey Cheesecake with Caramelised Figs, Biscotti base & Tropical gel $15
Classic Bloody Mary $12
Bacon and Eggs any way on Crisp Sourdough, oven roasted Tomatoes and Tomatillo Relish $15

Castlepoint
- Olive Oil, Mozzarella, Shrimp, Red Onion, Sundried Tomato Pesto, Buffalo Mozzarella & Salsa Verde
Grilled Venison, Cumberland Sauce $32
- Served with Salsa Verde Roasted New Potatoes & a Salad of Baby Greens, Goats Cheese Chèvre, Crispy Bacon, Dried Strawberries & Sunflower Seeds. Drizzled with Balsamic Crema(GF, DF on request. Subject to Availability)
Fragrant Baked Kalamata & Spanish Olives $6.50
- Warmed with Garlic, Rosemary, Oregano & Lemon(V, GF, DF)
Ginger & Soy Lamb Skewers $14
- Honey Gingered Yoghurt
Scotch Fillet Steak 300G $32
- Grilled to your liking. Served with Seasonal Salad, Rustic Fries & your choice of Sauce(GF, DF on request)
Pizza Breads $14
- Caramelised Onion, Toasted Walnuts, Fresh Rosemary, Garlic & Parmesan OR Sundried Tomato Pesto, Mozzarella, Spinach, Oregano, Red Pepper Flakes & Feta(V, GF on request)
Double Bridges
- Olive Oil, Mozzarella, Bacon, Red Onion, Blue Cheese, Caraway Seeds, Watercress & Cracked Pepper
Seasonal Salad $6.50
- V, GF

Nearby Sample Menus

Simmer

Wellington Region > Wellington > Simmer

Address

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4/103 Westchester Drive, Churton Park, Wellington, Wellington, 6037, New Zealand

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