Simmer in Wellington Menu

BRUNCH BRUNCH
  • Bacon & Eggs $13.00
    • on homemade focaccia
  • Benedict $15.50
    • w bacon, ham or salmon on focaccia
  • Green eggs & ham chunky ham $15.50
    • w spinach sauce
  • Pancakes $16.50
    • w bacon & banana or blueberries
  • Risotto $15.00
    • roast pumpkin, olives, spinach & tomato
  • Chicken & bacon burger $17.00
  • Portobello mushrooms $16.00
    • w polenta, pesto & cream sauce
  • Open steak sandwich $17.00
    • w gherkin, chips & béarnaise sauce
  • Bangers & mash $15.00
    • w a rich onion gravy
  • Hand cut chips $8.00
  • Caramelised pork $17.00
    • w beetroot & kumara mash
  • Muesli homemade $10.00
    • w fruit & yoghurt
  • Toast $10.00
    • w avocado & tomato or w jam
  • French toast $16.50
    • w bacon & banana
  • Fettuccini $16.00
    • w smoked salmon & capers in a cream sauce
  • Chicken naan tandoori chicken in a garlic naan $16.00
  • Udon Beer marinated beer $15.00
    • w veggies & udon noodles
  • Crispy Veggies lasagna $15.00
    • w spinach, pumpkin & feta
  • Chicken noodle salad $15.00
    • w curry mayo
  • Pan-fried fish $16.00
    • w potato rosti & salad
DINNER STARTERS DINNER STARTERS
  • Shared platter for two $18.00
  • Garlic bread $6.00
  • Bread & dips $12.00
DINNER MAINS DINNER MAINS
  • Lamb shank off the bone $26.00
    • with pearl barley & potato gnocchi
  • Risotto of pesto & caper with cumin pumpkin & rosemary smoked tomato $22.00
  • Unctuous & special, our caramelised pork belly on beetroot with kumara mash $28.00
  • Creamy seafood chowder with mussels, scallops, prawns, fresh fish, & mopping bread $22.00
  • Tender chicken supreme stuffed with mushrooms, apricot, & spinach served with turned vegetables & broccoli with warm cider & orange vinaigrette $26.00
  • In-house hand made potato Gnocchi with traditional tomato & basil sauce, pesto & parmesan $23.00
  • Scotch fillet with the ultimate port, tarragon, bacon & mushroom sauce with hand cut chips & salad $28.00
SIDES SIDES
  • Garlic bread $6.00
  • Hand cut chips & fresh aioli $8.00
  • Garden salad $8.00
  • Roast vegetables $8.00
DESSERT DESSERT
  • Blueberry, white chocolate & seven spaces baked cheesecake $13.00
  • Soft meringue roulade with vanilla mascarpone & fruit compote $13.00
  • Cardamon & orange brulee with orange & almond biscotti & candied_orange peel $13.00
FOR THE KIDS (all $7.00) FOR THE KIDS (all $7.00)
  • Nuggets & chips
  • Fish & chips
  • Blueberry pancakes
  • Tomato pasta
  • Free fluffy & popcorn with dine in coffees

Nearby Sample Menus

  • Mediterranean $8 S / $14.5 L
    • Lebanese Herbs, Olive Oil, Fresh Tomatoes, Olives, Onion
  • Baklava $7.50
    • Almonds & Walnuts layered w/ Filo pastry, drizzled in Cinnamon Honey syrup. Served w/ Gelato
  • Greek $7.90
    • Olives, Onion, Tomato, Feta, Cucumber & Olive Oil dressing
  • Artichoke $13.5 S / $19.5 L
    • Artichoke, Fresh Tomato, Basil Pesto, Mozzarella
  • Cheesecake Lime White Chocolate $7.50
    • Cream cheese, Lime, White Chocolate & Biscuit
  • Salmon $14.5 S / $21.5 L
    • Smoked Salmon, Cream Cheese, Capers, Dill
  • Garlic $13.5 S / $19.5 L
    • Mozzarella, Garlic
  • Meat $14.5 S / $21.5 L
    • Bacon, Pancetta, Ham, Onion, Pepperoni, Mozzarella
  • Red wine demi-glace $3
  • House salad $7
  • 350g Sous Vide Rib Eye $30
  • Mushroom $3
  • Seared Marlborough Sounds salmon, black bean sauce, sushi rice, avocado puree, fried shallots, micro coriander (GF) (DF) $30
  • Seared scallops, pancetta, pickled vegetables and paprika hollandaise (GF) $15
  • Sauteéd potatoes $8
  • Black bean, basmati rice $8
  • Nachos $9.50
    • Vegetarian - bean mix, may, avocado, salsa and hummus
  • Muesli $7.00
    • With fruit, yogurt and honey
  • Toast $4.50
    • Your choice of spreads
  • Toasted bagel $7.50
    • Choice 3 $3.00 Fillings - extra $1.00 For $4.50 Side
  • Eggs your choice $11.50
    • With one side
  • Coco pops $4.00
    • Cornflakes on rice bubbies with milk
  • Veggie Hash stack $17.00
    • Egg, toast, bacon, hash, tomato, holly
  • Creamy garlic mushrooms $13.00
    • On toast - can be vegan
  • ASPARAGUS & MUSHROOM ENCHILADA 11.50
    • BAKED W CHIPOTLE SAUCE & MELTED CHEESE
  • MEATBALLS 7.50
    • W A MILD CHIPOTLE SAUCE
  • ANGUS BEEF BURGER 20.50
    • BACON, BEETROOT, SWISS CHEESE, ONION RINGS, SALAD GREENS & TOMATO RELISH & A BASKET OF FRIES
  • SLIDERS 9.50
    • SHREDDED BEEF, PORK, SCHNITZEL OR BEER BATTERED FISH, W STEAK FRIES OR TRY ANY COMBINATION OF THREE W FRIES 19.00
  • WAFFLES 13.50
    • YOUR CHOICE OF BERRIES & VANILLA ICE CREAM OR STREAKY BACON, BANANA & DRIZZLED W MAPLE SYRUP
  • CRUMBED SCHNITZEL 21.00
    • SERVED W FRIES, GREEN SALAD & RED WINE JUS
  • PORK RIBS 9.50
    • SLOW BAKED UNTIL TENDER & SMOTHERED IN OUR OWN JACK DANIELS “FIRE” BBQ SAUCE
  • CHICKEN NIBBLES 7.50
    • SPICY COATED CHICKEN NIBBLES W JIM BEAM DIPPING SAUCE
  • - Roasted Winter veggies Small $6.50 Large $8.50
  • Large choice of Roman Pizza slices from $4.50
  • - Spaghetti with Zucchini & Gorgonzola $14.50
  • Salads/Sides:
  • - Fresh Red Cabbage salad w/ orange dressing
  • - Spaghetti Bolognese $14.50
  • - Beef and mushrooms
  • Focaccia-Sandwiches & Panini:
  • Saag Paneer $11.90
    • Fresh Indus made cottage cheese cubes simmered in subtly spiced spinach gravy.
  • Korma Beef/Lamb/Chicken $10.90
    • Boneless meat cooked with ground almond and cashew nuts in a creamy sauce.
  • Mix Vegetable Curry (Dry) $8.90
    • Assorted vegetables spiced and tempered with cumin seeds.
  • Aaloo Gobi $8.90
    • Fresh garden cauliflower and potatoes cooked to taste with a hint of exotic Indian spices.
  • Prawn Jalfrazi $13.00
    • Prawns cooked with juliennes of onion, tomato and capsicum tempered with pounded coriander and cumin seeds.
  • Madras Beef/Lamb/Chicken $11.90
    • Cooked in subtly spiced coconut gravy and tempered with mustard seed and curry leaves.
  • Mix Platter (min. 2 people) $9.00/person
    • Platter consists of samosa, pakora, chicken tikka & seekh kebab, served with mint & tamarind sauce.
  • Mango Chicken $11.90
    • Boneless chicken pieces cooked in a creamy mango sauce flavoured with green cardamom.
  • Pancakes $16.50
    • bacon & banana or mixed fruit & cream/yoghurt
  • Hollandaise $3.00
  • Soup of the Day $12.50
    • with sourdough
  • Creamy Mushrooms & Bacon $19.50
  • Bacon $5.50
  • Sausages $5.00
  • Mushrooms $5.00
  • Shine’s Special Breakfast $21.50
    • eggs, bacon, hash browns, gourmet sausages, savoury tomato & grilled mushroom
  • Chicken Laksa $22.00
    • Noodle Dish Made With A Curry Soup Base Served With Coconut Cream And Deep Fried Tofu
  • Chicken Supreme $29.00
    • Bacon, Mushroom And Spinach Stuffed Chicken Supreme Served With Potato , Beignets, Salad And Creamy Tomato And Garlic Sauce
  • Chocolate Mousse $14.00
    • With Orange And Raspberry Coulis And Homemade Short Bread
  • Springing Choy $22.00
    • A Light Beef Stir Fry With Lean Strips Cooked In Oyster Sauce And Onion Sauce With Bok Choy. Shitake Mushrooms And Sesame Seeds, Served With Basmati Rice .
  • Pork Collar $31.00
    • Hoisin Glazed Pork Scotch Fillet On Creamy Mash Potatoes. With Sauteed Eggplant, Apple And Green Cabbage Served With Jus.
  • Pulled Lamb Croquettes $15.00
    • Served With Fresh Greens And Homemade Mint Yoghurt Sauce
  • Chicken Burger $25.00
    • Lemon Pepper Marinated Chicken Breast With Bacon, Brie. Homemade Tomato Chutney Served With Fries And Aioli
  • Fruit Salad 8 Ice Cream $12.00
    • Chef'S Selection Of Sesaonal Fresh Fruits And Ice Cream
  • Rye noodle, pickled cucumber, sichuan, furikake, kailaan $16.00
  • Heirloom tomato salad, buffalo mozzarella, pancetta, soft herbs $17.00
  • Smoked eel, red rice, flat beans, peas, wasabi, shiso $19.00
  • Buttermilk fried chicken burger $20.00
  • Green peppercorn fried quail, lime $20.00
  • Kimchi grilled cheese, house pickles, fried egg $16.00
  • Wagyu minute steak, smoked potato salad, truffle crumbed egg $28.00
  • Fish fingers, preserved lemon mayo $12.00
  • Large salad $7.00
  • Falafel
  • -Mini $10.00
  • Mini salad $5.00
  • Cajun
  • -Mini $10.00
  • -Mini $10.00
  • Cajun donor salad $8.50
  • Seaweed salad Box
  • Pumpkin
  • Whole crispy prawn on rice
  • Miso soup small $1.30
  • Rice paper roll, avocado, veges
  • BBQ squid on rice
  • Rice paper roll, prawn, salmon, veges
  • Potato fritter
  • Jam with cream $4.50
  • Onion relish, rocket and soft cheese $7.50
  • Honey $4.00
  • Bourbon peanut butter $5.00
  • Nutella (banana optional) $4.50
  • Candied bacon and bananas with canadian premium maple syrup $12.50
  • Fresh lemon curd $5.00
  • Brandied Cherries - topped with chocolate ganache, whipped cream and sliced almonds $8.00
  • Dal makhani (very mild) $9.00
  • Chicken tikka $10.00
    • marinated boneless chicken cooked in tandoor.
  • Tandoori chicken $21.00
    • king of tandoori kebab. Chicken with bone, marinated with ground spices, garlic.
  • Vegetable lavabdar $15.00
    • mixed vegetables cooked with gravy and capsicum.
  • Beef jalfrezi $19.00
    • boneless beef pieces cooked with seasonal vegetables and ground spices.
  • Rogan josh $18.00
    • boneless lamb pieces simmered in a coriander, onion, ginger and garlic.
  • Fish lavabdar $20.00
    • boneless pieces of fish cooked in tandoor with gravy and capsicum.
  • Mains
  • Wedges $5.00
  • Kumara Chips $6.00
  • Donner Kebab $9.00
  • Salads $9.00
  • Hot Chips $4.00
  • Coleslaw $4.00
  • Chicken Nuggets $6.00
  • Roti Wrap $9.00
  • Greek Salad $7.00
    • All the Essentials as well as Kalamata Olives & Feta
  • The Kraken $21.00 / $10.00
    • Smoked Paprika Spanish 'Sofrito' Sauce, Mozzarella, Calamari, Prawns, Chorizo, Cannellini Beans, Roasted Red and Green Peppers, finished with Chipotle Mayo (not GF) and Fresh Lemon Wedges
  • Plain Wedges $5.00
    • Deep fried Potato Wedges served with a dip of your choice
  • Quorn Brimstone $18.50 / $9.00
    • Quorn, Avocado, Onions, Salsa, Tomatoes, Sour Cream (contains gelatin) (Double / Snack)
  • Wrath $16.00 / $8.00
    • Pepperoni, Onion, Capsicum, Tomatoes, Chilli. Optional Kalamata Olives, Jalapeno Peppers and Anchovies. Made with 100% free range ingredients (Double / Snack)
  • Veggie Grimm $18.50 / $9.00
    • Quorn, Apricot Sauce, Pine Nuts, Spring Onions, Cream Cheese, Rosemary (Double / Snack)
  • Pandemonium $18.50 / $9.00
    • Chicken, Cranberry Sauce and Camembert. Made with 100% free range ingredients (Double / Snack)
  • Chicken Demon $9.50
    • Creamy Basil Sauce with Roasted Garlic, Chicken, Mushrooms and Parmesan. Served on Spinach Fettuccine
Simmer

Simmer

location

Address

4/103 Westchester Drive, Churton Park, Wellington, Wellington, 6037, New Zealand

phone

Phone

44785224

clock

Opened hours

Sunday 9:00 - 16:00 Monday 7:00 - 16:00 Tuesday 7:00 - 16:00 Wednesday 7:00 - 16:00 Thursday 7:00 - 21:00 Friday 7:00 - 21:00 Saturday 9:00 - 21:00
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Pizza

features

Features

Reservations ,  Breakfast ,  Waitstaff ,  Takeout ,  Lunch ,  Seating ,  Brunch ,  Dinner ,  Child-friendly

Location
4/103 Westchester Drive, Churton Park, Wellington, Wellington, 6037, New Zealand
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