Simmer in 103 Westchester Drive Menu

Simmer in Wellington has no menu available, but can choose from many other options such as Strawberry Blonde - Vodka, strawberry, fresh limes, bitters & ginger beer or Penicillin Scotch, lemon, honey & ginger syrup served short with a laphroaig mist from Motel Bar. Naenae Cafe offers many options including HAM & EGG and HAM & CHEESE. Hightide Cafe includes a wide range like Garlic bread w/ our original butter blends or Fried with aioli & tomato sauce. Homemade Toasted Muesli and Toast with Homemade jam or Vegemite from . Caffiend offers CJ's Seafood and Scoop of Chips.

Nearby Sample Menus

Fisherman's Table (sample menu)
  • Scallops $13.00
    • Your choice of either deep fried or mornay
  • Tomato $3.00
  • Caramel Fudge Sundae $8.20
    • Vanilla ice cream, our homemade caramel sauce and freshly whipped cream.
  • Crispy Potato Skins $7.80
    • Grilled with ham, cheese and onion. Served with sour cream and sweet chilli dip.
  • Chocolate Scallop Shell $8.20
    • Back by popular demand! Served with vanilla and chocolate ice cream and boysenberry sauce.
  • Salmon Fillet $16.95 Light / $23 Main
    • With red capsicum sauce
  • Crumbed Mushrooms $8.80
    • Filled with beef, ginger and spices, served on rice with sweet and sour sauce.
  • Fresh Fish $15.95 Light / $23 Main
    • Choose from pan fried, crumbed and deep fried or mornay. Please check the specials board for today's fish.
Mac's Restaurant and Brew Bar (sample menu)
  • Antipasto platter $55.00
    • A selection of classic Mediterranean fare (3 - 5 persons)
  • Thai green chicken curry (GF, V) $17.50
    • Free range chicken cooked in lemongrass, coriander, lime & coconut cream served with jasmine rice
  • Bread & Dips (V) $12.50
    • Local Artisan bread served with hummus, dukkah, olive oil & balsamic vinegar
  • Spicy Pulled Pork $18.00
    • With Swiss Cheese & slaw
  • Chicken Schnitzel $19.00
    • With Swiss cheese, slaw & chipotle sauce
  • Chicken BLT $15.00
    • Free range chicken, honey cured bacon, mesclun, tomato & mayo on Turkish flatbread(ADD fries $20.00)
  • oven baked free range chicken Salad $21.00
  • Mesclun and vinaigrette (V) $5.00
The Old Bailey (sample menu)
  • Chicken Lasagne $19.00
    • Homemade cheese, spinach & chicken lasagne accompanied by a green salad
  • Seafood Chowder Medium $12.50 Large $16.50
    • Served with warm sourdough bread
  • Scotch Fillet Steak $26.50
    • Char grilled to your liking with mash & summer vegetables and your choice of creamy mushroom sauce or a port jus
  • Lamb Kofta Salad $17.50
    • Lamb kofta on a bed of mesculin, avocado, goat’s cheese, toasted seeds, olives & a yogurt mint dressing
  • Chicken Liver Pate $12.50
    • Served with port wine jelly & toasted sour dough bread
  • Succulent Lamb Rump $22.00
    • Served on sauteed baby potatoes, summer beans & jus
  • Parmesan Crumbed Pork Florentine $19.50
    • Rolled tender pork coated in parmesan & fresh herbs then pan fry until crisp. Served with baby spinach, fries & port jus
  • Add a side of fries to all these items for $4.00
Golden Sun (sample menu)
  • HOT DOG $2.50
  • COMBINATION $11.50
  • SQUID RING $1.30
  • FISH $3.20
  • CHICKEN WING $2.20
  • STUFF MUSHROOM $2.50
  • ROAST PORK $9.80
  • ROAST PORK WITH NOODLE $8.30
Bongusto - Merkato Fresh (sample menu)
  • - Spaghetti with Zucchini & Gorgonzola $14.50
  • Soup $7.50
    • served with fresh or baguettes - Lentils Soup
  • Large choice of Roman Pizza slices from $4.50
  • Fresh Pasta:
  • - Beef and mushrooms
  • - Roasted Winter veggies Small $6.50 Large $8.50
  • - Italian Style Meatballs Sub $8.50
  • Quiche & Pie: $7.00 / slice
Aubergine (sample menu)
  • Rocket cos & mesclun salad with sherry vinaigrette $ 6.50
  • Duck fat baked potatoes $ 7.90
  • Pasta of roasted aubergine, caper & sweet pepper caponata $ 31.90
  • Saute Snails $ 17.90
    • With pernod, walnut & cream sauce
  • Grilled King Prawns $ 18.90
    • With tomato, crispy shallot & green peas
  • Scotch Fillet $ 32.90
    • With cheese & potato gratin with madeira sauce
  • Hand Diced Liver & Pistachio Terrine de Campagne $ 17.90
    • With baguette
  • Herb Roasted Lamb Rump $ 33.00
    • with chickpeas & Swiss chard
Kopi Tiam Cafe (sample menu)
  • 2 Prawn Wonton $11.50
  • 13 Cajun Fish with Rice or Chips $15.90
  • Extra Fillings: Bacon, baked beans, spaghetti, tomatoes, sausage, chips, hash brown, onions, mushrooms $2.50
  • Hawaiian $5.90
  • Vegetarian $5.00
  • 20 Crispy Chicken with Rice $12.90
  • 22 Soy Chicken $12.90
  • Corn Fritter $2.00
Burger Liquor (sample menu)
  • -Meat $4
  • our beef patties are made fresh daily using 100% NZ aged beef, and nothing else. We flame grill our paddles to medium to give you that maximum flavor flav
  • -pulled pork $4
  • Not Kale (V)
    • short-cut risoni, asparagus, cherry tomatoes, feta, grapes, salsa verde
  • -strike bacon $3
  • Pimp your greens $5
    • and grilled chicken or fish to your salad
  • The Smokey $13
    • Ground Chuck Steak, free-range streaky bacon, buttermilk onion strings, smokey bbq sauce, cheddar and mayo
  • Double Standard(GF)*(DF)* $15
    • our original standard burger buth with double the beef and double the cheese
Majestic Cuisine (sample menu)
  • Deep Fried Prawn Balls / Deep Fried King Prawns / Deep Fried Scallops $9.00
  • Fish Fillet and Tofu Casserole $24.00
  • ●Orange Sauce
  • Sliced Honey BBQ Pork $10.00
  • Red Bean Paste Buns / Custard Buns $5.00
  • Crayfish in Chef's Special Sauce / Crayfish Sashimi / Crayfish and Mixed Salad Seasonal
  • King prawns are shelled
  • Maggy Soy King Prawns / Hot and Spicy King Prawns / King Prawns in OK Sauce $32.00
The Canteen (sample menu)
  • Pulled pork $16.00
    • w/ yoghurt peri peri slaw
  • Bacon, avocado, tomato jam & poached eggs $15.00
  • Slaw $5.00
    • w/ red pepper yoghurt
  • Slow cooked lamb shoulder salad $16.50
    • w/ Israeli couscous, roast tomatoes, feta & green leaves
  • Bacon $4.00
  • 1/2 anavo $15.00
    • w/ pickled chilli & sunflower seeds on toast
  • Pulled pork $16.00
    • w/ bearnaise & poached eggs served on brioche
  • Eggs $2.00
Hotel Waterloo Backpackers Bar (sample menu)
  • Pork Roast $17.50
    • W Potatoes and Vegetables
  • Savoury Mince $10.00
    • on hot Buttered Toast with Poached Egg & hollandaise
  • Soup of the Day $9.50
    • Please refer to Specials Board
  • French Toast with Bacon & Banana $10.50
  • Steak $28.00
    • Sirloin Steak cooked to your liking with Salad and Fries 400gr
  • Spicy Chicken Sandwich $12.50
    • Open Sandwich with 100gr Cajun Chicken on homemade Sourdough
  • Eggs on Toast $6.00
    • Two Eggs cooked to your liking w Toast Add to your Eggs: $2(Bacon, Breakfast Sausages, Black Pudding, Salmon, Baked Beans, Grilled Tomato, Mushrooms, Hash Brown, Chunky Chips, Extra Egg)
  • Fish & Chips $15.00
    • Tempura battered Fish w Fries
Eat Right Cafe (sample menu)
  • -Both rice and roti $15.00
  • Sun-dried Tomato Risotto $14.50
    • Risotto, sundried tomato, spinach, and optional bacon and mushroom
  • Corn Fritters $15.50
    • Served with garden salad and optional; bacon or avocado
  • Bagel $11.00
    • Smoked Salmon with cream cheese
  • Baby Berry $9.00
    • Berry mix with honey yogurt and cornflakes
  • Big Breakfast $18.50
    • Bacon, sausage, egg, hash brown, tomato, sauteed mushrooms and your choice of grilled tomatoes or grilled capsicum
  • Nasi Goreng $12.00
    • Rice, egg, chicken, mixed vegetables and chilli sambal
  • Fluffy Pancakes/French toast $14.50
    • honey syrup and your choice of banana & bacon or berry compote
Daawat Indian Restaurant (sample menu)
  • Chicken curry $18.00
    • boneless chicken pieces cooked with exotic spices in onion and tomato gravy.
  • Per person – minimum of two people $28.00
  • Lamb vindaloo $18.00
    • boneless lamb, cooked with potatoes and vindaloo paste.
  • Seekh kabab
  • Kashmiri pulao $8.00
    • basmati rice mixed with dry fruits.
  • Per person – minimum of two people $25.00
  • Prawn makhani $22.00
    • prawns cooked with tomato base gravy, butter and cream.
  • Aloo matter opn1 $12.00 Opn2 $13.00
Trisha's Pies (sample menu)
  • PEPPERED STEAK
    • Prime chunky beef steak with a generous stinking of cracked black pepper
  • STEAK
    • Chunky prime beef Steak
  • MINCE & CHEESE
    • Cheese topping on quality beef mince
  • POTATO TOP SAVOURY
    • Quality lean beef mince with added vegetables
  • QUICHE $5.20
  • MINCE SAVOURIES
    • Quality beef mince with added vegetables
  • LASAGNE
    • Lasagne topping with creamy cheese sauce on a spicy beef mince and tomato base
  • SMALL $4.20
Coriander (sample menu)
  • CHICKEN / PORK / BEEF $12.00
  • SEAFOOD $14.00
  • EXTRA RICE $3.50
  • RED / GREEN CURRY WITH RICE
  • CHICKEN / PORK / BEEF $10.00
  • CHICKEN / PORK / BEEF $12.00
  • SEAFOOD $14.00
  • CHOW TAN HOR
Simmer

Simmer

location

Address

103 Westchester Drive, Churton Park, Wellington, Wellington, 6037, New Zealand

phone

Phone

044785224

email

Email

None

clock

Opened hours

Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 9:30 PM, Friday: 7:00 AM – 9:30 PM, Saturday: 9:00 AM – 9:30 PM, Sunday: 9:00 AM – 4:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , European , Gluten Free , New Zealand , Vegetarian

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Wheelchair accessible ,  Reservations ,  Vegetarian Friendly ,  Breakfast ,  Waitstaff ,  Takeout ,  Wine and Beer ,  Cash ,  Lunch ,  Kid Friendly ,  Seating ,  Highchairs Available ,  Pet Friendly ,  Free Wifi ,  Cards accepted ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating

Location
103 Westchester Drive, Churton Park, Wellington, Wellington, 6037, New Zealand
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