Simmer in 103 Westchester Drive Menu

Simmer in Wellington has no menu available, but can choose from many other options such as Strawberry Blonde - Vodka, strawberry, fresh limes, bitters & ginger beer or Penicillin Scotch, lemon, honey & ginger syrup served short with a laphroaig mist from Motel Bar. Naenae Cafe offers many options including HAM & EGG and HAM & CHEESE. Hightide Cafe includes a wide range like Garlic bread w/ our original butter blends or Fried with aioli & tomato sauce. Homemade Toasted Muesli and Toast with Homemade jam or Vegemite from . Caffiend offers CJ's Seafood and Scoop of Chips.

Nearby Sample Menus

Pizza Pomodoro (sample menu)
  • House Antipasti $9
  • Marinara $9
  • Margherita $9
  • Funghi $9
  • Salsiccia $9
  • Pepperoni $9
  • Prosciutto $9
  • Caprese $9
El Matador (sample menu)
  • Alfajores (authentic Argentine cookies): handcrafted dulce de leche filled delights $7.50
  • Cuadril (Rump steak) $29.00
    • Rump isn’t the most tender cut but it packs a lot of flavour. Cut from the hindquarter of the cow. Best served medium.
  • Provoleta: roasted smoked provolone cheese w dried oregano & Spanish paprika $13.50
  • Churros w dulce de leche or warmed, spiced chocolate sauce $12.50
  • Ice cream w spiced chocolate sauce $9.50
  • Grilled bacon /cold roast salmon / fried morcilla / eggs (anyway) $6.00
  • Grilled sardines on homemade ciabatta garlic toasts $13.50
  • Parrilla-grilled PrimeAngus aged grass-fed sirloin steak w chimichurri, chapa potatoes & salad $32.00
The Chippery (sample menu)
  • Lemon Fish $8.50
    • Soft texture and meaty flavour. Excellent beer battered.
  • Elephant Fish $7.00
    • Soft textured, succulent fish with a subtle flavour
  • Rocket Fuel $2.00
  • Sea Bream $8.00
    • High in Omega-3, meaty texture, very flavoursome
  • Beef Burger $13.00
    • Handmade NZ beef pattie, gherkin, cheese, aioli and rocket sauce with crispy lettuce, red onion and tomato
  • Moki $6.80
    • Nice large white fillets with a big flake, meaty texture and medium flavour profile
  • Zelati Creme Caramel Gelato $6.00
    • Lightly salted creme caramel
  • Island Bay Bavarian Style Sausage $5.50
    • Beer battered
Fedup Fast Foods (sample menu)
  • Fresh Fillet Crumbed $7.50
  • Fresh Fillet & Kumera Chips $13.00
  • Bacon & Egg $6.50
  • Kumera Chips $5.00
  • (All fillet Dinners Served with Salad)
  • Scallops-Seasoned $2.00
  • Fish Cakes $3.00
  • Oysters- Seasoned $.
Kingston Takeaways (sample menu)
  • Chicken $12.50
  • Chicken $12.50
  • Spring Roll $2.50
  • Fish $3.300
  • Pork $12.50
  • Crumbed Fish $4.00
  • 1/2 dz. Won Tons (with sweet & sour sauce) $7.00
  • (with 100% Beef Angel Bay Patties)
Bento Bowl by St Pierre's (sample menu)
  • Tempura Prawn Soba Standard $12.50
  • Teriyaki Salmon Bowl
  • Fried Chicken Bowl (Karaage)
  • Chicken Katsu $6.00
  • Regular Combo $15.10
  • Teriyaki Chicken Udon Standard $9.90
  • Regular Standard $9.80
  • Salmon Bento $18.90
Higher Taste (sample menu)
  • Pav Bhaji (V) on request $9.90
    • Spicy blend of vegetables in tomato gravy served with pav (bread)
  • Lasagne $7.50
    • Layer upon layer of soft buttery pasta with the delicious combination of juicy seasoned tomatoes mixed with slices of eggplant and perfectly seasoned with softened kumara/ pumpkin with just the right amount of cottage cheese. All mixed perfectly together with hot, cheesy mozzarella cheese topped with a crunchy parmesan cheese crust.
  • Medu Vada (V) $8.50
    • This crispy delicacy is made with spiced urad dal batter and fried in donut shape dumplings. They are crispy on the outside and soft on the inside. They are served with sambar and coconut chutney.
  • Chilli/Vegetable Pakoras (V) $1.00
    • Whole green chilli / shredded spinach/cabbage vegetable dipped in chick pea batter, deep fried and served with tamarind chutney
  • Paneer Biryani $14.90
    • A traditional Indian dish. Cooked by simmering tender morsels of paneer in a creamy, spicy blend of ginger, turmeric, cumin, tomatoes, yogurt mint, cardamom and cinnamon. Finish by steaming with fragrant saffron rice and potatoes.
  • Potato Puff $3.00
    • Spiced creamy mashed potato wrapped in bread and baked to golden brown.
  • Spinach Puff $3.00
    • A creamy spinach filling enriched with ricotta and Parmesan cheeses fills delicious appetizer pastries made with prepared crescent roll dough.
  • Paneer Butter Masala $14.90
    • A rich blend of creamy tomato sauce and cashew paste cooked with freshly made paneer cubes, served with Inrian flat bread
El Porteno (sample menu)
  • Soup of the Day $8
    • Creamy pumpkin soup served with sour cream
  • Kids Panini $5
    • Your choice of any two fillings
  • Vegetarian Panini $8
    • Spinach, almonds, sundried tomato, pesto and tasty cheese
  • Gourmet Granola $7
    • Served with banana, yogurt and mixed berries
  • H.T.C. Panini $8
    • Free range ham, fresh tomato and tasty cheese
  • 3C Panini $8.5
    • Free range chicken, camembert cheese and cranberry sauce
  • Soup of the Day $10
    • Creamy pumpkin soup served with sour cream + cheese scone
  • Porridge $7
    • Rolled oats with Banana & honey, or Berries & cinnamon sugar
Nanny's Food Truck (sample menu)
  • POPCORN CHICKEN $6.00
  • JERK CHICKEN BURGER $10.00
    • passion fruit, lime, jam, sauces, bacon
  • JERK PORK BELLY $10.00
    • ribs slow cooked, cheddar
  • CURLY FRIES $5.00
  • HIT THE MARK $10.00
    • 200g. beef patty, swiss cheddar, bacon, caramelised onions
  • CRISPY CHICKEN PO BOY $10.00
  • MONKFISH PO BOY $10.00
Cafe Classic (sample menu)
  • French toast $16.00
    • on ciabatta - bacon, banana and maple syrup
  • Avocado and slow roasted tomato on ciabatta $16.00
    • with rocket, preserved lemon and smoked feta
  • Shakshuka $10.00
    • eggs baked in a herb tomato sauce with ciabatta
  • Chicken salad $17.00
    • chargrilled lime and chilli marinated chicken tenders with a garden salad
  • -bacon $17.00
  • -eggs / avocado /spinach / homemade hash / tomato / coleslaw / hashbrowns / kransky / bacon /mushrooms $4.00
  • Open steak sandwich $15.00
    • served on ciabatta with salad, onion rings and a creamy mushroom sauce
  • -aioli, hollandaise $2.00
The Canteen (sample menu)
  • Slow cooked saucy lamb $16.50
    • w/ onion jam, greens, cucumber & mint yoghurt
  • Pulled pork $7.00
  • 1/2 anavo $15.00
    • w/ pickled chilli & sunflower seeds on toast
  • Whittaker choc mousse cake $7.50
    • w/ cream or yoghurt
  • Bacon, avocado, tomato jam & poached eggs $15.00
  • Slow cooked lamb shoulder salad $16.50
    • w/ Israeli couscous, roast tomatoes, feta & green leaves
  • Sticky lemon yoghurt cake $5.00
  • Eggs $2.00
Trisha's Pies (sample menu)
  • Curry Chicken
    • Tasty chicken fillet with a mild curry and vegetables
  • Chicken, Cheese & Mushroom
    • Diced chicken thigh with cheese, mushroom and mixed vegetables
  • Steak & Mushroom
    • Whole mushrooms on top of prime Steak
  • Bacon & egg
    • full of just bacon and whole fresh Eggs
  • Mince Savouries
    • Quality beef mince with added vegetables
  • Sausages rolls
    • our special blend of sausage meat, freshly grated carrot, diced onion and touch of mixed herbs
  • Family Pies $18.00
  • Steak & Onion
    • Diced onion on top of Prime beef Steak
Mexican QBT (sample menu)
  • Tacos two $10.00/ three $15.00
    • to gluten-free soft corn tortillas folded and filled with cheese, capsicum, onion, mushroom, salad, chipotle salsa and avocado dressing
  • Quesadilla grande $10.00
    • flour tortilla folded over cheese with capsicum, onion, mushroom, salad, chipotle salsa and avocado dressing
  • Burrito regular $10.00
    • flour tortilla rolled into a pocket and stuffed with Mexican rice, beans, cheese, chipotle salsa, salad on side and avocado dressing
Zayaz Kebab (sample menu)
  • Hummus & Tabouli $4.00
  • Mini Burger Combo $9.00
    • Chicken, Lamb or Mixed Burger
  • Garlic Bread $3.00
  • Pepperoni $14.00
  • Vegetarian $11.00
  • Lamb $11.00
  • Hawaiian $14.00
  • Chicken $7.50
The Grill at Solway Park - Copthorne Hotel (sample menu)
  • Vegetarian Cooked Breakfast $22.00
    • With two farm-fresh eggs cooked to your liking, grilled tomato, Parkvale mushrooms, spinach and hash brown
  • Kahlua Cheesecake $12.00
    • Cinnamon biscuit crumb, mascarpone, Kapiti triple chocolate ice-cream
  • Roasted Free-Range Chicken Supreme $27.00
    • Apricot and pistachio nut stuffing, fig and apricot compote, creamy garlic sauce
  • Steamed Broccoli Florets and Toasted Almond Butter $8.00
    • Lemon and garlic dressing
  • Créme Brulée $11.00
    • Rhubarb compote, Kapiti vanilla bean ice-cream, home-made oat biscuit
  • Kingsmeade Artisan Cheese $25.00
    • Wairarapa Jack, Sunset Blue, Ngawi Brie, home-made fruit compote, local manuka honey, rice and water crackers for two persons
  • Choice of Eggs $22.00
    • Served on toast with grilled Carterton bacon
  • Three-Egg Omelette $22.00
    • With your choice of ham, mushroom, cheese and tomato
Simmer

Simmer

location

Address

103 Westchester Drive, Churton Park, Wellington, Wellington, 6037, New Zealand

phone

Phone

044785224

email

Email

None

clock

Opened hours

Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 9:30 PM, Friday: 7:00 AM – 9:30 PM, Saturday: 9:00 AM – 9:30 PM, Sunday: 9:00 AM – 4:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , European , Gluten Free , New Zealand , Vegetarian

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Wheelchair accessible ,  Reservations ,  Vegetarian Friendly ,  Breakfast ,  Waitstaff ,  Takeout ,  Wine and Beer ,  Cash ,  Lunch ,  Kid Friendly ,  Seating ,  Highchairs Available ,  Pet Friendly ,  Free Wifi ,  Cards accepted ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating

Location
103 Westchester Drive, Churton Park, Wellington, Wellington, 6037, New Zealand
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