Address
53 Bay Road, Kilbirnie, Wellington, Wellington, 6022, New Zealand
Skipping Stone Cafe & Eatery in Wellington Menu
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ALL DAY MENU-
Gourmet Burger $4.00
- For the Double Patty - add
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Skipping Lunch (Big Breakfast) $19.00
- Cage-free eggs cooked your way, Bacon, Kransky Sausages, Hash Brown, Garlic, Mushrooms, Grilled Tomato served with Multigrain Toast and Rocket Fuel Sauce
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Egg Benedict $14.90
- Poached cage-free eggs on toasted English Muffin, Bacon or Ham served with rich Hollandaise Sauce
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Omelette $15.90
- Omelette with Multigrain Toast, Choose 3 Fillings from Ham, Bacon, Chicken, Cheese, Mushroom, Onion, Spinach or Tomato
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Hot Cakes $14.90
- Stack of Hotcakes drizzled in Maple Syrup served with Bacon and caramelised Banana OR Blueberries and Cream
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French Toast $15.90
- Battered Toast served with Bacon, Caramelised Banana and drizzled in Maple Syrup
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Gourmet Burger $14.90
- Choose from Chicken and Bacon, Beef and Egg OR Battered Fish, Melted Cheese, Lettuce, Carrot, Cucumber, Tomato, Beetroot and a bucket of Seasoned Fries
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Gourmet Club Sandwiches $15.90
- Chicken and Bacon, Melted Cheese, Lettuce, Carrot, Cucumber, Tomato, Beetroot and Cranberry Sauce served with Seasoned Fries
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Nachos $15.90
- Crunchy Corn Chips with Minced Beef OR Chilli Beans, Melted Cheese, Guacamole, Sour Cream and Plum Sauce
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Mexican Wedges $15.90
- Potato wedges served with chopped Bacon, Melted Cheese, Sour Cream and Plum Sauce
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Fish Dinner $17.90
- Battered Fried Fish served with Bucket of Seasoned Chips, Salad and Rich Tartare Sauce
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Salmon Stack $17.90
- Toasted English Muffin, Smoked Salmon, Hash Browns, Fresh Salad, Poached Cage-free Eggs, covered in Hollandaise Sauce
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Chicken Caesar Salad $13.90
- Poached cage-free Egg and Grilled Chicken served on Fresh Salad topped with Creamy Caesar Dressing
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Asian Noodle Salad $14.90
- Crispy Noodle Salad served with choice of Minced Beef Or Grilled Chicken and drizzled in authentic homemade Asian Dressing, topped with roast Peanuts
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Pasta $16.90
- Freshly cooked Pasta with Creamy Sauce. Choose from Chicken and Mushrooms OR Bacon and Mushrooms
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Seafood Basket $19.90
- A Basket of Battered Fish, Crumbed Prawns with tails, Squid Rings and side chips, served with homemade Sauce and Tartare Sauce
LIGHT MEALS-
Basket of Chips $6.90
- A Basket of lightly seasoneed Chips, served with Aioli and Tomato Sauce
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Seasonal Soup $9.90
- Seasonal Soup with Multigrain Toast
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Eggs on Toast $9.00
- Cage-free eggs cooked your way on Multigrain Toast
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Bacon & Egg $11.90
- Bacon and Cage-free eggs cooked your way on Multigrain Toast
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Healthy Pick $10.90
- Smashed Avocado and Fresh Tomato on Toast
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Toasted Muesli $10.90
- Muesli with dried Fruits and Nuts, served with Fresh Banana, Milk & Yoghurt
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Curly Fries $7.90
- A Basket of lightly seasoned Curly fries served with Aioli and Tomato Sauce
KIDS MEALS-
Skipping Dolphins $7.90
- Dolphin shaped Ham or Egg Sandwiches served on a bed of salad
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Mickey Mouse $7.90
- Pancakes served with Ice Cream, Banana and Maple Syrup
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Pig in a Blanket $7.90
- Grilled Sausage wrapped in piece of Bread served with a Bucket of Chips
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Chicken in a Basket $7.90
- Chicken Nuggets served on a Basket of Chips
Nearby Sample Menus
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Granola Bowl $12.00
- Homemade almond & orange granola clusters served with coconut yoghurt & blueberries
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Portobello Benedict $18.00
- Sesame seed avocado balls on English muffins with portobello mushrooms, wilted spinach & homemade cashew hollandaise
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Buddha Bowl $17.00/$25.00
- Roasted spiced carrot & mint salad, wild rice pilau with cranberry, toasted chickpeas, spinach leaves, topped with a creamy almond dressing. Add: halloumi, tofu, prawns or chicken
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Kedgeree or Vegeree $18.00
- Manuka smoked fish or chargrilled vegetables on spiced brown rice, tomatoes, spinach, almonds & coriander, topped with a poached egg (marinated tofu available)
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Smashed Avocado & Beetroot Hummus $16.00
- Smashed avocado on toast topped with feta and homemade beetroot hummus topped with dukkah
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Breakfast Stonegrill Dining $24.00
- 100g prime beef steak, chorizo, portobello mushroom & caramelised onions served with herb potatoes, salad & hollandaise
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Zucchini & Corn Fritters $18.50
- Served with Zany Zeus halloumi & fresh tomato salsa
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Eggs Benedict or Florentine $18.00
- Free-range poached eggs on English muffins with homemade hollandaise & served with your choice of spinach or bacon
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Sea Bream $8.00
- High in Omega-3, meaty texture, very flavoursome
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Blue Cod $16.90
- Highly popular fish - this classic kiwi species sells out fast so if you are reading this, add to your basket quick. Delicate white fillets with medium flake
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Fish Burger $13.00
- Crumbed sh llet with lettuce, tomato, red onion, guacamole and tartare sauce
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Baked Mussels $6.00
- With parsley and herb crust
- Sweet Chilli $1.50
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Sea Perch $8.40
- Pure white, tasty fillets. Highly underrated and prized by Asian countries
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Blue Nose $12.40
- Similar to Groper/Hapuka. Big meaty white fillets with a high oil content due to depth these tasty fish live in.
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Yellow Fin Tuna $12.70
- High oil content, ruby coloured flesh. Grilled only and served pink
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Chicken Parfait $16.50
- sage butter, bread
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Pumpkin $16.50
- Feta, Spinach, rissole, pesto and beet root
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Falafel $16.50
- halloumi and beetroot
- Gourmet Burgers- all served with a mixture of iceberg & cos lettuce, red onion, fresh tomato & aioli.Fries included N/A
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Smoked Chicken $17.50
- Soba noodle, mint, cucumber, mung beans and soy lime dressing
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Pork spare ribs $20.00
- marinated in a spicy BBQ sauce, toasted seasame seeds and fries
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Soup Mug $9 / Bowl $15
- and garlic bread (ask our staff or check the blackboard)
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Roti bread $9.80
- with peanut sauce
- Grilled Ora King gravlax, kumara, fennel & apple cannelloni, salmon caviar, ginger $24.00
- New potatoes roasted in rosemary & garlic butter $9.00
- Porridge of the day (GF) $18.00
- -With avocado, grilled tomato, aioli on ciabatta $23.00
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Scrambled eggs (GF) $21.00
- With smoked salmon
- Sautéed green vegetables with rocket pesto $9.00
- Rocket and bacon risotto $9.00
- Mussel velouté with saffron, poached NZ shellfish, crayfish & creme fraiche tortellini $25.00
- -Rice / Miso $2.00
- -Mixed Tempura $7.50
- -Japanese Pan Fried Gyoza $8.00
- -Prawn Tempura Udon $12.80
- ●Hot Pot Rice
- -Black Tonkotsu $10.80
- -Takoyaki $5.50
- -Red Tonkotsu $10.80
- Fillet Steak $18 / $27
- Cumin Lamb Cutlets $35
- Satay Hotplate $19 / $28
- Chicken & Cashews $16 / $24
- Crispy Spring Rolls $8
- Duck Triangles $14
- Pork Spare Ribs $26
- Combination Fried Rice $17 / $23
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Waffle no1 $16.80
- vanilla ice cream + caramel
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Waffle no2 $16.80
- matcha ice cream + red bean
- Q mochi snowflake ice $13.80
- Tofu Pudding with honey bean $8.00
- Red bean shaved ice w/condensed milk $11.80
- Coconut taro w/black rice ball $7.50
- Strawberry shaved ice w/condensed milk seasonal $13.80
- Tofu Pudding with peanuts $8.00
- Cured salmon with fresh dill and marinated fennel $14.00
- Lemon and ricotta puffs with a lemon honey $13.00
- Organic salad with marinated beetroot, orange and roasted walnuts $12.00
- Grilled zucchini with black sesame seeds, parmesan and vine tomatoes $12.00
- Seasonal Rissotto $14.00
- Zeus halloumi with roast red capsicum and basil pesto $12.00
- Antipasti platter with cured meats and cheese $30.00
- Seared beef fillet with salsa verde and garlic butter $32.00 / $48.00
- Stone fruit, grilled taleggio, smoked pecan $18.00
- Fish fingers, preserved lemon mayo $12.00
- -add pork belly $25.00
- Saffron linguini, Australian ocean prawn, chilli, lemon $26.00
- - add line caught fish $25.00
- Smoked nuts, pepitas $6.00
- Please advise your server of any allergies or dietary requirements
- Green peppercorn fried quail, lime $20.00
- Eggs Benedict w/ ham off the bone & hollandaise $20.00
- Streaky Bacon, Creamy Mushrooms, Garlic Creamy Mushrooms or Tomatoes $6.00
- Fries with aioli & homemade tomato sauce $9.50 DF
- Spicy Lamb Salad - Roasted Lamb cooked in our special nut / spice mix served with a lemon and black pepper yogurt sauce $25.00 DF
- Hightide Cafe Vegetarian Salad - Our signature salad served with avocado oil roasted seeds & dill mayo $15.00 DF
- Streaky Bacon, Creamy Mushrooms, Garlic Creamy Mushrooms or Tomatoes $6.00
- Salmon Fillet served with fresh dill, salad & wedges $25.00 DF
- Free Range Chicken Liver Pate Platter w/ toast $14.50
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CHICKEN JALFREZI $16.50
- Boneless chicken pieces cooked with fresh vegetables, capsicum and spices
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VEGETABLE BIRYANI $14.00
- Basmati rice cooked with fresh vegetable, nuts and spices on a slow fire which creates up the very sumptuous flavour and served with raita.
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VEG MAKHANI $14.00
- Fresh vegetable cooked in butter sauce finished with cream and Indian herbs.
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CHICKEN VINDALOO $16.50
- Special Goa dish, boneless chicken pieces cooked in hot ground vindaloo paste
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MANGO CHICKEN $16.50
- Boneless chicken pieces cooked in mango puree, ground spices and the touch of cream.
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LAMB KORMA $17.00
- Boneless lamb pieces cooked in cashew nuts, ground spices and cream.
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LAMB MADRAS $17.00
- Boneless lamb cooked in coconut cream and grated coconut and tempered with fresh curry leaves, mustard seeds and whole chilli
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GARLIC PRAWNS $17.00
- Prawns sautéed with minced garlic, dry ground mustard, white pepper, butter and garnished with chopped spring onion
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Salmon $26.80
- pan seared fillet of salmon served on a lightly dressed crisp green salad, including gourmet potatoes with a ginger, honey soy dipping sauce on the side
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Oriental joe $21.80
- tender slices of beef fillet marinated in soy, chilli and garlic with salad greens, fresh herbs, cucumber, red onion, cherry tomatoes and a sweet chilli, lime and ginger dressing topped with crispy noodles
- Spinach $4.80
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Chocolate brownie $8.00
- with vanilla bean ice cream
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Affogato $6.80
- premium vanilla bean ice cream with joe’s blend espresso
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Eggs $12.00
- two free range eggs, toast and hollandaise
- Bratwurst $3.50
- Mushrooms $4.80
- Mushrooms $3.50
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Open Steak Sandwich $18.50
- with bacon halloumi balsamic mushrooms aioli and onion relish
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Macaroni Cheese $12.00
- with toasted crusty breadcrumbs and grilled stringy melted cheddar V
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Just Eggs $11.00
- free range poached, scrambled or fried, on sourdough or five grain
- Gotham Grilled BLT sandwich $12.50
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Toast $5.50
- with preserves
- Salami $4.50
- Hash Browns $4.50
- Sweet & Sour Pork / Chicken $11.00
- Malaysian Ipoh White Coffee (hot) $3.50
- Grill/ Steamed Dumplings $7.50
- Deep Fried Prawn $9.00
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Roti Chanai $8.00
- Chicken / Lamb / Veggie
- Deep Fried Spring Roll $7.50
- Nyonya Chicken $11.50
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Malaysian Rendang $11.00
- Chicken / Lamb / Beef
- Scrambled Eggs & Bacon on Toast N/A
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Fries $8.50
- w tomato sauce & aioli
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Charlie's Hash Stack $17.50
- w tomato, halloumi, hash browns & a poached egg / Extra w bacon $18.50
- Choose from: bacon or kransky $4.00
- Kids Fish & Chips $8.00
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Charlie's Build Your Own $8.50
- w two eggs & toast
- Kids Fries $5.00
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Thai Beef Salad $17.00
- tender beef strips tossed w asian greens, crunchy noodles & cashews
Skipping Stone Cafe & Eatery
Phone
043878868
Opened hours
Monday: 06:30-17:00, Tuesday: 06:30-17:00, Wednesday: 06:30-17:00, Thursday: 06:30-17:00, Friday: 06:30-17:00, Saturday: 07:30-17:00, Sunday: 08:00-16:00
Price
$10 - $20
Type
None
Service
None
Cuisine
Cafe Food
Features
EFTPOS , Takeaway , Gluten Free Options , Vegetarian Friendly , Breakfast , Bar Not Available , Cash , Lunch , Kid Friendly , Seating , Cards accepted , Outdoor Seating
53 Bay Road, Kilbirnie, Wellington, Wellington, 6022, New Zealand
- Wellington Cafe Food Menus
- Wellington Region Cafe Food Menus