Address
53 Bay Road, Kilbirnie, Wellington, Wellington, 6022, New Zealand
Skipping Stone Cafe & Eatery in Wellington Menu
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ALL DAY MENU-
Gourmet Burger $4.00
- For the Double Patty - add
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Skipping Lunch (Big Breakfast) $19.00
- Cage-free eggs cooked your way, Bacon, Kransky Sausages, Hash Brown, Garlic, Mushrooms, Grilled Tomato served with Multigrain Toast and Rocket Fuel Sauce
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Egg Benedict $14.90
- Poached cage-free eggs on toasted English Muffin, Bacon or Ham served with rich Hollandaise Sauce
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Omelette $15.90
- Omelette with Multigrain Toast, Choose 3 Fillings from Ham, Bacon, Chicken, Cheese, Mushroom, Onion, Spinach or Tomato
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Hot Cakes $14.90
- Stack of Hotcakes drizzled in Maple Syrup served with Bacon and caramelised Banana OR Blueberries and Cream
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French Toast $15.90
- Battered Toast served with Bacon, Caramelised Banana and drizzled in Maple Syrup
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Gourmet Burger $14.90
- Choose from Chicken and Bacon, Beef and Egg OR Battered Fish, Melted Cheese, Lettuce, Carrot, Cucumber, Tomato, Beetroot and a bucket of Seasoned Fries
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Gourmet Club Sandwiches $15.90
- Chicken and Bacon, Melted Cheese, Lettuce, Carrot, Cucumber, Tomato, Beetroot and Cranberry Sauce served with Seasoned Fries
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Nachos $15.90
- Crunchy Corn Chips with Minced Beef OR Chilli Beans, Melted Cheese, Guacamole, Sour Cream and Plum Sauce
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Mexican Wedges $15.90
- Potato wedges served with chopped Bacon, Melted Cheese, Sour Cream and Plum Sauce
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Fish Dinner $17.90
- Battered Fried Fish served with Bucket of Seasoned Chips, Salad and Rich Tartare Sauce
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Salmon Stack $17.90
- Toasted English Muffin, Smoked Salmon, Hash Browns, Fresh Salad, Poached Cage-free Eggs, covered in Hollandaise Sauce
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Chicken Caesar Salad $13.90
- Poached cage-free Egg and Grilled Chicken served on Fresh Salad topped with Creamy Caesar Dressing
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Asian Noodle Salad $14.90
- Crispy Noodle Salad served with choice of Minced Beef Or Grilled Chicken and drizzled in authentic homemade Asian Dressing, topped with roast Peanuts
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Pasta $16.90
- Freshly cooked Pasta with Creamy Sauce. Choose from Chicken and Mushrooms OR Bacon and Mushrooms
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Seafood Basket $19.90
- A Basket of Battered Fish, Crumbed Prawns with tails, Squid Rings and side chips, served with homemade Sauce and Tartare Sauce
LIGHT MEALS-
Basket of Chips $6.90
- A Basket of lightly seasoneed Chips, served with Aioli and Tomato Sauce
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Seasonal Soup $9.90
- Seasonal Soup with Multigrain Toast
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Eggs on Toast $9.00
- Cage-free eggs cooked your way on Multigrain Toast
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Bacon & Egg $11.90
- Bacon and Cage-free eggs cooked your way on Multigrain Toast
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Healthy Pick $10.90
- Smashed Avocado and Fresh Tomato on Toast
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Toasted Muesli $10.90
- Muesli with dried Fruits and Nuts, served with Fresh Banana, Milk & Yoghurt
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Curly Fries $7.90
- A Basket of lightly seasoned Curly fries served with Aioli and Tomato Sauce
KIDS MEALS-
Skipping Dolphins $7.90
- Dolphin shaped Ham or Egg Sandwiches served on a bed of salad
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Mickey Mouse $7.90
- Pancakes served with Ice Cream, Banana and Maple Syrup
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Pig in a Blanket $7.90
- Grilled Sausage wrapped in piece of Bread served with a Bucket of Chips
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Chicken in a Basket $7.90
- Chicken Nuggets served on a Basket of Chips
Nearby Sample Menus
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Kedgeree or Vegeree $18.00
- Manuka smoked fish or chargrilled vegetables on spiced brown rice, tomatoes, spinach, almonds & coriander, topped with a poached egg (marinated tofu available)
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Big Breakfast $22.50
- Free-range eggs on toast with bacon, chorizo, herb roasted tomato, portobello mushroom & hash browns - no substitutions
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Granola Bowl $12.00
- Homemade almond & orange granola clusters served with coconut yoghurt & blueberries
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Halloumi Burger $21.00
- Garlic & thyme roasted portobello mushroom, Zany Zeus halloumi, homemade chilli jam, lettuce, tomato, served with fries
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Portobello Benedict $18.00
- Sesame seed avocado balls on English muffins with portobello mushrooms, wilted spinach & homemade cashew hollandaise
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Breakfast Stonegrill Dining $24.00
- 100g prime beef steak, chorizo, portobello mushroom & caramelised onions served with herb potatoes, salad & hollandaise
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Cross Burger $21.00
- Premium house-ground beef, melted cheese, tomato, beetroot, lettuce, special sauce, served with fries
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Salmon Poke Bowl $25.00
- Spicy marinated raw salmon or marinated tofu, avocado, carrot noodles, pickled cucumber, sticky rice, melon & a sesame soy chilli sauce
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ROGAN JOSH $14.00
- lamb cooked spinach cooked in onion and tomato sauce
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MUTTER PANNER $14.00
- cottage cheese and peas in tomato, onion gravy
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PALAK PANNER $14.00
- cottage cheese and spinach in tomato, and herb gravy
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ROTI $2.50
- whole meal bread
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SHAI PANEER $14.00
- cottage cheese in tomato and cashew cream sauce
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CHICKEN WINGS $9.00
- juicy succulent-marinated in spicy yoghurt
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BUTTER CHICKEN $14.00
- chicken cooked in rich, tomato, butter and honey sauce
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VEGETABLE RAITA $4.00
- yoghurt with tomato, onion and spices
- ADD curry sauce (V, GF) $10.00
- salt & pepper squid Salad $21.00
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Bacon & Egg Buttie $12.50
- Honey cured bacon, free range egg & mayo on Turkish flatbread
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Antipasto platter $55.00
- A selection of classic Mediterranean fare (3 - 5 persons)
- Cajun spiced wedges (V) $9.50
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Veggie (V) $17.00
- With halloumi & chargrilled vegetables
- grilled halloumi Salad (V) $21.00
- Small side of fries (V, GF) $5.00
- Paua & watercress bruschetta $ 26
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Green beans $ 9
- 63 egg / brown butter
- Soup of the day & sourdough $ 14
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45 day dry aged sirloin $ 35
- roasted potatoes / swiss browns / wilted greens
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Roasted half cauliflower $ 23
- halloumi / aubergine / tahini yoghurt / pinenuts
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Jamón serrano $ 19
- te mata figs / melon
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Smoked salmon $ 19
- frisée salad / soft egg /potato crouton / cucumber
- House marinated olives $ 9
- ●French Toast $15.00
- Grilled Halloumi
- Pan Fried Bacon
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Free Range Eggs $18.00
- Add any side. Add GF $2
- House Cured Salmon
- Black Pudding Hash $19.00
- Spicy Roasted Chickpeas $5.00
- Avocado Smash / Bacon Jam / Grilled Marinated Artichoke Hearts $4.00
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M4 Khao-pad Moo 10.00
- Fried rice with pork and vegetable
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S2 Tom Kha Gai 10.00
- Chicken coconut milk soup with galangal, lemon grass, and Lime juice
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C2 Red Curry Beef 10.00
- Awesome Thai red curry with coconut milk, vegetables accompany by beef
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M5 Nur Pad Nam mun hoi 10.00
- Stir fried beed with oyster sauce
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C1 Green Curry Chicken 10.00
- Tasty Thai green curry & coconut milk, vegetable comes in a flavor of chicken
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M9 Pad Bai Ho Ra Par Nur 10.00
- Hot Thai chili stir-fried with onion & basil with beef
- Roti and peanut sauce $4.00 each
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A4 Khon Kaew 6.50
- Deep fried mince chicken in breadcrumb served with sweet chilli sauce.
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300Gr Scotch Prime Quality Waikanae Butchers Steak 30.90
- Severd With:
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Kiwi road $17.90
- crumbed halloumi cheese and roasted vegetable chutney
- Cajun Chicken, Bacom And Brie* $18.90
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Warm crumbed halloumi served $14.90
- with olive and wram bread
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Tasman sea $18.90
- smoked salmon, mixed seafood, baby spinash and creamy sauce
- available from midday
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Butterfly Chicken $27.90
- With Sundried Toamto And Olive Mascrapone Topped With Baby Spinach And Brie Served On A Potato Mash With Salad
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*Vegetarian Nacho
- Topped With Salsa, Sourcream And Guacamole
- Bacon $2.50
- Crumbed Fish $4.00
- Chicken $12.50
- Mushroom $1.50
- 1/2 dz. King Prawns $10.00
- Mongolian Chicken, Beef or Pork $12.50
- Beef $12.50
- Fish (no beef pattie) $7.50
- Beef or Pork 15.00
- Lamb 15.00
- Chicken $14.00
- Lamb or Fish $15.00
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M7 Stir Fry with Satay Sauce $14.00
- Chicken, Beef or Pork
- Chicken, Beef or Pork $14.00
- V10 Eggplant and Bamboo Green Curry $13.00
- S1 Tom Yum
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Scotch Fillet $ 32.90
- With cheese & potato gratin with madeira sauce
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Grilled King Prawns $ 18.90
- With tomato, crispy shallot & green peas
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Boudin Blanc $ 31.90
- French chicken sausages with haricot beans & crispy shallots
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Hand Diced Liver & Pistachio Terrine de Campagne $ 17.90
- With baguette
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Bok Choy $ 7.90
- With extra virgin olive oil & crispy shallot
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Seasonal Vegetables $ 6.50
- With extra virgin olive oil
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Herb Roasted Lamb Rump $ 33.00
- with chickpeas & Swiss chard
- Selection of two cheeses $ 29.00
- Avocado $10.50
- Corn
- Mushroom
- Chicken
- Salami
- Ham
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Add $1.00 each
- brie, avocado, sundried tomato
- Sundried tomato $1.00
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Parmesan gnocchi N/A
- with spring onion, zucchini, broad bean and cow ricotta
- Confit potatoes $9
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West coast whitebait omelette N/A
- with oyster veloute and fine herbs
- 2 courses $35
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Rose sorbet N/A
- with Prunotto Moscato D’Asti and strawberry meringue
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Fish & shellfish N/A
- Josper braised catalan style with saffron broth and romescada
- 3 courses $45
- Asparagus $10
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Hot & Spicy
- quality beef mince with a dash of tandoori, cumin and other spices
- Family Pies $18.00
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Chicken, Cheese & Mushroom
- Diced chicken thigh with cheese, mushroom and mixed vegetables
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Peppered Steak
- Prime Chunky beef steak with a generous sprinkling of cracked black pepper
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Potato Top
- Creamy potato topping on Quality beef mince
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Steak, Cheese & mushroom
- Whole mushrooms and cheese on top prime beef steak
- Small $4.20
- Savories $1.60
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LAMB VINDALOO $17.00
- Lamb pieces cooked in hot ground vindaloo paste.
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CHILLY CHICKEN (DRY / GRAVY ) $16.00
- Chicken deep fried and sautéed with garlic, spring onion, capsicum and soy sauce.
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Kari Ayala Murgh(5 pieces) $13.50
- boneless tender chicken marinated with spinach and herbs and cooked in clay oven.
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Tandoori salad mushroom $11.00
- mushroom marinated in yoghurt and special ground spices, yoghurt cooked in clay oven served.
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Chicken wings(5 pieces) $12.50
- mildly spiced thick barbequed in clay oven.
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GARLIC PRAWNS $17.00
- Prawns sautéed with minced garlic, dry ground mustard, white pepper, butter and garnished with chopped spring onion
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CHILLY BABY CORN (DRY/GRAVY ) $12.50
- Baby corn deep fried and sautéed with spring onion, capsicum and soy sauce.
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CHICKEN SAAG $16.50
- Boneless chicken cooked with home ground spices and simmered in rich spinach gravy
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WANZI'S $12.00
- Crispy bean curd, smoked pork, spring onion and bread crumbs, served with a honey, chilli, ginger soy dipping sauce
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JUMBO PRAWNS $16.00
- Steamed with fresh spring onion, coriander, mint and basil
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SPICE GRILL CHICKEN SATAY $15.00
- Topped with homemade peanut sauce
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PEPPERED SQUID $14.00
- With crispy panko crumbs and chilli flakes, served with lemongrass tartare
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SUMMER ROLLS $13.00
- Vegetables and glass noodles wrapped in rice paper, served with a lime and chilli dipping sauce
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CORN FRITTERS $13.00
- With spring onion, chilli, red onion and coriander
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FIRECRACKER SLIDERS 1 FOR $5.00 OR
- Firecracker spiced chicken sandwiched in a fresh bun with chilli mayo.
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LITTLE TACOS $13.00
- With shrimp in a smoky chilli sauce with avocado and fresh fresh coriander in a soft shell
Skipping Stone Cafe & Eatery
Phone
043878868
Opened hours
Monday: 06:30-17:00, Tuesday: 06:30-17:00, Wednesday: 06:30-17:00, Thursday: 06:30-17:00, Friday: 06:30-17:00, Saturday: 07:30-17:00, Sunday: 08:00-16:00
Price
$10 - $20
Type
None
Service
None
Cuisine
Cafe Food
Features
EFTPOS , Takeaway , Gluten Free Options , Vegetarian Friendly , Breakfast , Bar Not Available , Cash , Lunch , Kid Friendly , Seating , Cards accepted , Outdoor Seating
53 Bay Road, Kilbirnie, Wellington, Wellington, 6022, New Zealand
- Wellington Cafe Food Menus
- Wellington Region Cafe Food Menus