St Pierre's Sushi in Wellington Menu

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8PC. REG $8.20
Teriyaki Chicken
8PC. REG $7.90
8PC. JUMBO $9.00
Teriyaki Chicken Double Avocado
8PC. REG $8.40
8PC. JUMBO $10.00
Deluxe Teriyaki Chicken
8PC. JUMBO $9.50
Katsu Chicken
8PC. REG $8.90
8PC. DBL AVO $9.70
Teriyaki Chicken on Rice
SMALL $5.00
LARGE $8.40
Teriyaki Chicken on Rice with Mayo
SMALL $5.60
LARGE $8.90

Fresh Salmon Supreme
8PC. REG $7.90
8PC. JUMBO $11.00
Double Avocado Fresh Salmon
8PC. REG $8.90
8PC. JUMBO $11.70
Smoked Salmon & Avocado
8PC. REG $7.90
8PC. DBL AVO $8.90
Fresh Salmon Nigiri
5PC. REG $8.50
6PC. REG $9.40

Tasty Tuna
8PC. REG $7.90
8PC. DBL AVO $8.40
Double Avocado Prawn
8PC. MAYO OR CHILLI $9.00

Dragon Roll
8PC. JUMBO $11.00
Spicy Dragon Roll
8PC. JUMBO $11.00

Teriyaki Chicken & Tuna Mayo
8PC. REG $7.90
8PC. JUMBO $9.00
Teriyaki Chicken & Fresh Salmon
8PC. REG $7.90
8PC. JUMBO $10.10

Vegetarian Sushi
8PC. JUMBO $6.30
8PC. DBL AVO $7.30
Inari
1PC. $2.50
2PC. $4.60

Snackbox $4.50
- CHICKEN / SALMON / TUNA
Vegetarian Snackbox
4PC. REG $4.00
Double Avocado Snackbox $5.00
- CHICKEN / SALMON / TUNA

Edamame
From $3.20
Seaweed Salad
SMALL $3.90
LARGE $6.60

Budget Beauty $19.90
- 4 pieces Fresh Salmon & Cucumber
- 4 pieces Cucumber & Pickle
- 4 pieces Tuna & Cucumber
- 4 pieces Surimi & Pickle
- 4 pieces Regular Teriyaki Chicken
Vegetarian Medley $21.00
- 8 pieces Cucumber & Pickle
- 8 pieces Avocado, Cucumber & Capsicum
- 4 pieces of Inari
Seafood Supreme $22.90
- 8 pieces Seafood Celebration
- 8 pieces Fresh Salmon Supreme
- 4 pieces Smoked Salmon & Avocado
Salmon & Chicken Combo $23.90
- 8 pieces Smoked Salmon & Avocado
- 4 pieces Fresh Salmon Supreme
- 8 pieces Jumbo Teriyaki Chicken
Teriyaki Chicken Lovers $19.90
- 8 pieces Jumbo Teriyaki Chicken
- 8 pieces Sesame Teriyaki Chicken
- 4 pieces Regular Chicken
Double Avocado Medley $23.90
- 8 pieces Teriyaki Chicken & Double Avocado
- 8 pieces Fresh Salmon Supreme & Double Avocado
- 4 pieces Smoked Salmon & Double Avocado
Jumbo Sushi Selection $25.90
- 8 pieces Jumbo Teriyaki Chicken
- 8 pieces Jumbo Fresh Salmon
- 4 pieces Jumbo Double Avocado & Cucumber
Nigiri Sushi Medley $30.90
- 12 pieces Fresh Salmon Nigiri
- 4 pieces Avocado Nigiri
- 2 pieces Seaweed Salad Gunkan
- 2 pieces Inari
Fancy Platter - 1 $30.90
- 10 pieces Fresh Salmon Nigiri
- 4 pieces Fresh Salmon Supreme
- 4 pieces Fresh Salmon Supreme & Double Avocado
- 4 pieces Double Avocado & Cucumber
Fancy Platter - 2 $32.90
- 10 pieces Fresh Salmon Nigiri
- 3 pieces Prawn Nigiri
- 4 pieces Avocado Nigiri
- 4 pieces Daikon Hosomaki
- 4 pieces Cucumber Hosomaki
Teriyaki Chicken on Rice $29.90
- For Kids! (Serves 6-10)

Nearby Sample Menus

6 fillets and chips $30.80
Fish & Chips $7.30
1/2 chicken meal $15.00
2 chicken schnitzels $15.00
Squid Rings $1.20
Chicken Nuggets 5 $5.40
Peas & Gravy $2.70 / $5.00
- regular / large
Lamb meal $11.80

Peppercorn $3
Lamb rump, cumin & garlic pumpkin, green beans, puy lentils, shallots, red wine & fennel jus (GF) $30
Roasted cauliflower, coconut cream, sautéed spring onion, extra virgin olive oil, cashew nuts (V) (DF) (GF) $24
Mushroom $3
Seasonal vegetables $8
Lentil & quinoa salad $8
Hand cut fries $10
Market fish, seasonal accompaniments MP

Sirloin Steak $23.00
- Cut to 250g and grilled to your liking. Served with 2 eggs, mushroom sauce, onion rings, salad and fries
Pea Pie Pud $10.00
- Your choice of pie (baked here daily) served with a steamed vegetable combo and mashed potato with gravy
Chicken Cordon Bleu $18.00
- Crumbed boneless thigh, stuffed with bacon and mozzarella cheese. Served with salad & fries.
All Day Breakfast $18.00
- Bacon, eggs, tomatoes, sausage, hash browns, black pudding and toast
Scotch Fillet Steak $23.00
Crumbed Beef Schnitzel $16.00
- Cut from the whole loin, lightly crumbed and served with onion rings, gravy, salad and fries
Roast of the day $15.00
- Please check the chalk board for today’s roasts. Served with roast and steamed veg
Tarakihi $20.00
- Crumbed Tarakihi fillet served with a fresh salad, fries, lemon & tartare sauce

The T-Bone $34.00
- One half tender loin, one half sirloin this cut of prime beef is infused with flavour from the bone and weighs in at 500g
Fish O' The Day $24.00
- Fresh caught local fish prepared and matched with chefs selection of flavours and seasoning, served with potato gratin and seasonal vegetable
Vegetarian of the day $15.00
- Chefs vegetarian option made fresh
Beer Battered Fish $17.00
- Catch of the day, reeled in and served with a crisp garden salad, fries and aioli
Classic Sundae $6.00
- Chocolate, Caramel, Strawberry or Passionfruit
Calamari Salad $10.00
- Lightly coated calamari rings with a crisp garden salad
Pasta of the Day $10.00
- Chefs house pasta dish
Apple Crumble $12.00
- Apple crumble made by our chefs served hot with creamy vanilla ice-cream and whipped cream

BULGOGI $14.00
- pan fried marinated beef vegetables
CHICKEN BOKKUM $15.00
- pan fried marinated chicken with vegetables
OJINGUH BOKKUM $15.00
- pan fried squid vegetables with spicy sauce
DURUCHINGI $29.00
- roasted pork belly kimchi vegetables
SUNDUBU $14.00
- soft tofu stew with special chilli oil vegetables
KIMCHI CHIGAE $15.00
- Kimchi vegetables pork or canned tuna
TTEOK BEKKI $13.00
- rice cake boiled fish cake noodle vegetables
JAJANG MYUN $10.00/$12.00
- homemade noodle, soybean black sauce with vegetable & pork

Asparagus and Mushroom Risotto $18.50
- in a creamy garlic & herb sauce topped with shaved parmesan
Eggs Benedict $18.50 / $17.50 / $16.00
- on toasted sour dough topped with our own Hollandaise and your choice of smoked salmon, ham off the bone, steamed spinach
Salt and Pepper Squid with Lemon oil $11.00
Soup of the day, our fantastic wait staff will advise you of today's delicious flavour $12.00
Chicken Liver Pate with Cheese Wafers $11.00
Garlic Chilli Prawns $11.00
Lamb Open Sammie $18.50
- tender strips of lamb on garlic toasted pide bread, organic Te Horo salad, tomatoes & beetroot relish with minted hollandaise and kumara crisps
Reds' Breakfast $20.00
- of gluten free sausage, bacon, potato & herb rosti, free range eggs, onion, Portobello mushroom, tomato and grilled sour dough

Aged beef tenderloin w/ rosti portobello mushroom, tomato, tarragon & balsamic butter $26.00
Smoked paprika-salted shoestring fries w/ sriracha mayo $9.00
Veal sweetbreads w/ celeriac espuma, curry oil, spinach $26.00
Krispie fish fingers $12.00
- golden fish fingers coated with crushed rice krispies served with sides of salad and chips
Warm house-made roti w/ capsicum-hazelnut dip & baba ghanoush $6.00
Yellowfin tuna w/ kale, shitake mushroom, miso eggplant, roast garlic & balsamic teriyaki (All individual seasonal plates are portioned between starter and main sizes) $26.00
House-made baked beans $6.00
Kapit Kikorangi Blue $25.00/ $32.00
- Smoth and creamy with a delicate blue veining this versatile chese has a fine texture and savoury milk finish (60g/ 120g)

Drink Combo $10.50
Beef Noodle soup $12.00
Lemongrass pork $8.50
Lemongrass Prawn & Veggie Spring Roll Salad $10.50
Lemongrass Tofu & Veggie Spring Roll Salad $10.50
Grilled Chicken on Noodle Salad $10.50
Chicken curry $10.50
Rice Paper Summer Rolls- Veggie $7.50

Mango "cheese cake" 16.5
- coconut jelly / lime curd / raspberries / mango jelly / vanilla biscuit crumble / yoghurt sponge
Triple cooked Agria chips 9
- w ranch mayo
Duck fat potatoes w melted Raclette cheese 12
Shed 5 seafood chowder 18.
- market fish / prawns /green lip mussels / Cloudy Bay clams / lemon sherry creme
Oysters 1/2 dozen dozen>>(according to availability) The current season's best oysters served either natural w prelibation white balsamic vinegar/lemon / Kaitaia fire, tempura w nori/miso mayo / pickled ginger or Kilpatrick w bacon/anchovy/chipotle/manuka smoke
Single cheese 13.5
Bread & Dips 18
- warmed bambino ciabatta & char grilled flat bread w/ -Pukara caramelised balsamic & Santagata EVO -white truffle & mushroom mascarpone -Indian pumpkin dip -olives -semi dried tomatoes -balsamic gherkins
Arancini 8
- porcini / portobello / black truffle / mozzarella w parmesan fondue

Bacon, lettuce and tomatoes and served with fries $15.50
Porridge $7.50
- Dried apricots, sultanas, served with yogurt, banana or berrv compote
-Bacon and avocado
Sun-dried Tomato Risotto $14.50
- Risotto, sundried tomato, spinach, and optional bacon and mushroom
Nasi Goreng $12.00
- Rice, egg, chicken, mixed vegetables and chilli sambal
Mini Pancakes $9.00
- with fresh bananas, marshmallows and maple syrup
Salads $13.50
Beef Burger $15.50
- Beef patty, bacon, tomato, cheese, lettuce and fries

Diced beef cubes with garlic $12.90
Vege rice roll $8.00
- Choice of avocado, tofu, or vegetables
Prawns $8.00
- Choice of sugarcane, battered or sesame
Diced lamb cubes with garlic $15.90
Pad Thai $12.90
- stir fry choice of chicken/beef/seafood and rice/rice noodle/egg noodle
Grilled chicken salad $12.90
Lamb noodle soup $12.50
Rice paper roll $8.00
- Choice of prawn, chicken, or salmon

Papa's Sambal Corner $18.90
- a classic Malay sauce prepared with chilies, shallots, garlic, ginger, sugar, stewed tomatoes and tamarind paste with your choice of ingredient, all sambal served with basmati rice/PRAWN
Samosa 4 per serving $3.00
- Vegetable filled triangle pockets served with homemade mint yogurt and sweet chili sauce
Papa's Gulai Corner $18.90
- Chef's own blend of curry paste using whole spices such as fenugreek seeds, cumin seeds, fresh curry leaves, tamarind juice and coconut cream in preparing this traditional gulai all Gulai served with basmati rice/prawn
Prawn Stir-fry $18.90
Papa's The Nasi Lemak Corner $16.90
- nasi lemak is a fragrant rice dish accompanied by your choice of meat, shrimp sambal, sliced cucumber, hard boiled egg and roasted peanuts, considered the Malaysian National Dish/NASI LEMAK WITH CHICKEN OR BEEF RENDANG
Prawn noodle soup $16.90
Plain Roti $2.50
Fish varuval $18.90

Chicken Sandwich $5.50
Ham, Cheese & Tomato Croissant $6.50
Cucumber, Cheese & Egg Sandwich $2.00
Spinach & Egg Sandwich $4.50
Ham & Egg Sandwich $5.50
Butter Chicken Roti wrap $8.50
Tuna & Cucumber Sandwich $2.00
Hash brown, bacon, toast, baked beans or spaghetti $3.00

Garlic Roti w/satay sauce V $6.50
Fried Yellow noodle $12.90
- chicken beef pork
Dim Sums 5pcs $6.90
Chicken Chili Paste $12.90
- chicken beef or pork
Lab Duck $14.50
Crispy Pork w Bok choy $13.90
Roti w Satay sauce V $5.50
Sweet & Sour Chicken $12.90

Mushrooms $3.50
Gluten Free Bread $2.00
Brioche French Toast $17.50
- with berry compote and organic yogurt or bacon and banana
Kranskys $4.50
Gotham Salad $17.50
- mesclun, tomato, red onion, cucumber & lemon vinaigrette, with marinated chicken GF
Open steak sandwich $18.50
- with bacon, halloumi, balsamic mushrooms, and onion relish
Ham $4.50
The Gotham Biggy $20.00
- Free range eggs, bacon Kransky, mushroom, roasted tomato and hash brown on five-grain or sourdogh