Breaded Free Range Waitoa chicken tenders. Tossed in spicy homemade buffalo sauce with blue cheese, carrot and celery slaw, finished with fresh coriander.
Minted Lamb grand $1 4.90
Marinated Iamb leg w/ mint and cucumber yogurt, salad, mayo and relish
Rocket
Angus beef w/ free farmed bacon, cheese, salad, mayo, relish and topped off with the legendary Rocket Sauce
Garlic mushrooms in a creamy sauce topped with honeyed bacon and toast
Fish of the day $19.5
Crispy Tempura market fish with coleslaw, tartare sauce and a side of crispy fries OR Grilled Market Fish on onion, bacon and potato topped with a lime caper hollandaise sauce and side salad
Egg Benedict or Montreal $16
Two poached eggs on English muffins with bacon (Benedict) OR Smoked salmon with spinach (Montreal) served with warm hollandaise sauce OR Spinach and Mushroom (Vegetarian)
Hash Stack $17
Hash brown with sautéed spinach, scrambled eggs, bacon, smoked salmon and hollandaise sauce
Hollandaise sauce/Chutney $1.5
Locally made Black Pudding with two poached eggs $18.5
Crispy bacon, hash brown, hollandaise sauce with a peach and mango chutney
Slices $4.5
Chocolate brownie or ginger crunch served with cream or yoghurt
Mushroom Duo $14.5
Creamy garlic, cheese, onion and mushrooms on ciabatta toast