Steps - Travelodge Hotel in Wellington Menu

TO START TO START
  • Cheesy Garlic Bread $6.00
  • Soup of the Day $13.00
    • Served with freshly toasted bread rolls
  • Pork and Scallops $15.00
    • Crispy skinned pork belly and pan seared sca“-ops with canded balsamic glaze and a parsnip puree
  • Pulled Lamb Croquettes $15.00
    • Served with fresh greens and homemade m>nt yoghurt sauce
  • Steamed New Zealand Green Lipped Mussels - df $14.00
    • Steamed in a broth of onion, garlic, fresh coriander, finished with tomato samhal (gotten fnx ihirlrime)
  • Steamed Chicken Wontons $14.00
    • In a tangy plum sauce
  • Salt and Pepper Squid $14.00
    • With a sweet chilli and sene mayo
  • Thai Beef Salad • df $14.00
    • Crispy noodle beef salad with citrus chilli dressing
SOMETHING BIG SOMETHING BIG
  • Angus Eye Fillet $39.00
    • Served with garlic buttered baby carrots and green beans and your choice of steak cut fries or creamy mash, and peppercorn sauce or jus
  • Rack of Lamb $38.00
    • Macadamia and herb crusted lamb rack on creamy mash accompanied with an aubergine ragout of tomatoes and lent h served with mint jelly and jus
  • Pan-fried King Salmon $37.00
    • In a cream of dal, leeks and aoraki salmon caviar with a bouquet of garden greens and potato fondants
  • Pork Collar(GF) $31.00
    • I hoisin glazed pork scotch fillet on creamy mash potatoes, with sauteed eggplant, apple and green cabbage, served with jus
  • Poached Seafood - df. gf $29.00
    • Poached hoki fillets, squid, scallops, mussels and prawns dressed with harissa and tomato sauce served on bed of steamed spinach and gourmet potatoes
  • Chicken Supreme $29.00
    • Bacon, mushroom and spinach stuffed chicken supreme served with potato beignets. Salad and creamy tomato and garlic sauce
  • Chicken Risotto - gf (Vegetable option available) $26.00
    • Mushrooms, blue cheese, walnut .And baby spinach risotto topped with parmesan
  • Fish and Chips $25.00
    • Battered or pan-fried hoki fried served with coleslaw and tartar sauce
HEALTHY OPTION HEALTHY OPTION
  • Steamy Fish $29.00
    • Freshly steamed 'white fish fillets dressed with a tomato, cucumber, avocado, olive caper and fresh mint salsa, served on a bed of steamed spinach with baked sweet potato wedges
  • Springing Choy $22.00
    • A light beef stir fry with lean strips cooked in oyster sauce and onion sauce with bok choy. Shitakc mushrooms and sesame seeds, served with basmati rice
ASIAN OPTION ASIAN OPTION
  • Chicken Laksa $22.00
    • Noodle dish made with a curry soup base served with coconut cream and deep fned tofu
  • Chef's Homemade Curry $26.00
    • Choose from mild, medium or hot. Served with nee. Poppadom roti and raita
  • Nasi Goreng $25.00
    • Indonesia’s classic fried rice served with chicken satay and prawn crackers add $1.00 For a fried egg on top
  • Pork Wonton Soup $21.00
    • Rice vermicelli noodles, cabbage, bean sprouts, spring onions and seasonal vegetables served with sourdough bread
STEPS FAVOURITES STEPS FAVOURITES
  • Chicken Burger $25.00
    • Lemon pepper marinated chicken breast with bacon, brie, homemade tomato chutney served with fries and aioli
  • Beef Burger $24.00
    • Beef patty, bacon, cheese, homemade onion rings and chipotle sauce with steak cut fries and ketchup
  • Moroccan Chicken Pizza $18.00
    • Topped with moroccan spiced chicken breast, onion, capsicum, tomato and aioli
  • Meat Lover's Pizza $17.00
    • Topped with beef, bacon, pepperoni. Sausage, onion, tomato and barbeque sauce
  • Steps Wedges $11.00
    • Served with sour cream and sweet chili. Add cheese and bacon for an extra $3.00.
DESSERT DESSERT
  • Fruit Salad & Ice Cream $12.00
    • Chefs selection of seasonal fresh fruits and ice cream
  • Ice Cream Trio $11.00
    • Selection of kapiti ice creams drizzled with a caramel sauce and coconut shards
  • Apple Crumble Pie $14.00
    • Served with kapiti vanilla bean ice cream and creme anglaise
  • Baked Creme Brulee Cheesecake $15.00
    • Served with vanilla bean ice cream and whipped cream
  • Orange & Almond Cake $15.00
    • Served with raspberry coulis and hokey pokey gelato
  • Chocolate Mousse $14.00
    • With orange and raspberry coulis and homemade shortbread
  • Sticky Date Pudding $15.00
    • Served with butterscotch sauce and salted caramel gelato

Nearby Sample Menus

Enigma (sample menu)
  • Bacon & Eggs $10.00
  • Beef Stroganoff with Fresh Rice & Salad $16.00
  • French Toast with Fruit or Bacon & Banana $14.00
  • Beer Battered Fish with Tartar Sauce, Salad & Fries $16.00
  • Beef Burger with Tomato, Egg, Bacon & Fries $14.00
  • Smoked Chicken Caesar Salad with Anchovies in a Mayonnaise & Bacon Dressing $16.00
  • Pan Fried Steak Sandwich with Onion, Tomato, Ciabatta & Fries $18.00
  • Home Made Gnocchi in a Creamy Parmesan Sauce with Bacon& Mushroom or Spinach & Feta in a Napolitano Sauce $16.00
Thunderbird Cafe (sample menu)
  • Yes you camcam $18.00
  • Lucky 7 $12.50
    • BBQ puleld pork, ham, cheese & gherkins in toasted bun w chipotle
  • Thunderburger $12.00
    • seasoned 1/4lb all beef burger w lettuce, tomato & red onion
  • Norma's delight $14.50
    • grilled portabello mushroom on a toasted bun w lettuce, tomato, red onion, guacamole & chipotle mayo
  • Huevos californicatos $15.50
    • sourdough toast topped w bacon, poached eggs & hollandaise
  • Onion rings $13.00
    • buttermilk soaked & crumbed, w ranch dressing
  • Grilled fish $17.50
  • Ron's winner $10.50
    • our famous BBQ pulled pork w chipotle mayo & dressed coleslaw
Satay Malaysia (sample menu)
  • -Vege $8.00
  • Chicken Wings: $9.00
    • Marinated in spices and deep fried.
  • Omelette Roti: $5.00
    • A roti with an onion, egg and chilli ailing
  • ●Vegetarian
  • Breads
  • ●Starters
  • Roti Chanai $3.00
  • Fish Curry: $20.90
    • Fresh fish fillet of the day is simmered in a traditional malaysian style curry sauce of fenugreek, turmeric, tamarind and other spices to produce a tangy flavour that will have you coming back for more.
Te Papa Cafe (sample menu)
  • Cream cheese and cucumber $3.90
  • Passion fruit slice $4.90
  • Chicken and corn chowder $10.90
  • Steak, egg and chips $18.90
    • 170g sirloin steak, cooked to your liking, served with two fried eggs and your choice of fries and kumara chips
  • Shepherd's pie $7.90
  • Scrambled eggs on toast $8.40
  • Pecan and Cranberry slice $3.90
  • Pasta $14.90
    • Gluten free pasta, spinach tortellini pasta, penne pasta, tomato, basil pesto, creamy mushroom and bacon
The Johnsonville Club (sample menu)
  • Fish & Chips
    • served with fresh garden salad and chips
  • All $10
  • All Day Breakfast
    • bacon, egg, sausage, tomato and hash brown
  • Beef Burger
    • beef pattie, lettuce, tomato and cheese served with chips
  • Cheeseburger
    • beef pattie, lettuce, tomato and cheese served with chips
  • Tomato, Bacon, Side of Salad or Vegetables $3.00
  • Chicken Curry
    • homemade curry served with rice.
  • Egg, Onions $1.50
Strathmore Fish Supply (sample menu)
  • Pork $11.90
  • Steak $11.80
  • 6 Fish & chips $25.00
  • SET MENU (C) $56.00
    • lemon sauce chicken pork egg fu young chicken cashew vegetable fried rice for 5 people
  • Bacon & Egg $7.90
  • Mushroom $5.80
  • BBQ Pork $10.90
  • Bacon Fritter $2.50
Maharaja's Indian Restaurant (sample menu)
  • Chicken Saagwala - A unique combination of spinach, tomatoes and spices simmered gently together $11.90 (Served with one Naan and serving of rice)
  • Masala Otthappam - Gluten free thick rice flour pancake, stuffed with capsicums, tomatoes and onions served with Coconut chutney and sambar. $8.00
  • Lamb Saagwala - A unique combination of spinach, tomatoes and spices simmered gently together $11.90 (Served with one Naan and serving of rice)
  • Dal Masala - Lentils simmered in a masala sauce with garlic and cumin. $8.50 (Served with one Naan and serving of rice)
  • Chicken Kurma - Pieces of chicken delicately cooked in a creamy sauce with a hint of fruit. $11.90 (Served with one Naan and serving of rice)
  • Lamb Vindaloo - A blazing lamb curry cooked in a sauce for people with a fireproof palate. $11.90 (Served with one Naan and serving of rice)
  • Chicken Tikka Masala - Delicately barbecued minted chicken, cooked with spices and our special masala sauce. $11.90 (Served with one Naan and serving of rice)
  • Rogan Josh - Traditionally cooked lamb pieces made with our special sauce of onions, tomatoes, yoghurt,coconut cream and fresh herbs. $11.90 (Served with one Naan and serving of rice)
Egmont Street Eatery (sample menu)
  • Buttermilk fried chicken burger $20.00
  • -add pork belly $25.00
  • Rye noodle, pickled cucumber, sichuan, furikake, kailaan $16.00
  • Heirloom tomato salad, buffalo mozzarella, pancetta, soft herbs $17.00
  • Whitebait tortilla, grilled flat beans, pecorino, preserved lemon mayo $20.00
  • Salmon rillettes, purple wheat toast, herb bavarois $17.00
  • Saffron linguini, Australian ocean prawn, chilli, lemon $26.00
  • Smoked eel, red rice, flat beans, peas, wasabi, shiso $19.00
May's Takeaway (sample menu)
  • Mini Hot Dogs $1.20
  • Steak & Mushroom $5.80
  • Fish Burger $5.00
  • Battered Mussels $1.00
  • Hawaiian Burger $5.50
  • Chicken Burger $5.50
  • Chips $2.50
  • Hot Dogs $2.20
Noah's Ark Teahouse (sample menu)
  • Sweet and Sour Beef with Pineapple $15.90
  • Seasonal Vegetables with Cashew Nuts $13.90
  • Shrimp Salad $8.90
  • Fried Plain Buns (with condensed milk dip) (5 pcs) $5.00
  • Mapo Tofu $14.90
  • Satay Chicken Skewers (4 pcs) $8.90
  • Marinated Tofu Cakes (Spicy/non-spicy) $7.90
  • Fish Fillet in Spring Onion Oil $18.90
Siam Kitchen Thai Restaurant (sample menu)
  • Cashew Nuts $4.50
  • Siam Vegetables $19.90
    • Stir -fried assorted vegetables in Siam Kitchen sauce without meat
  • A bowl of Fries with tomato souse $8.50
  • Chicken Satay Salad $21.90
    • Fresh vegetables, fried egg and chicken satay sticks in peanut sauce and topped with cashew nuts.
  • Crumbed Squid Rings (6 pcs) $11.90
    • Served with sweet chilli sauce
  • Seafood/Entree $14.90
  • Steamed Rice Plate $3.00
  • Roast Duck Red Curry(GF)
    • Shredded roast duck and vegetables cooked with Thai spicy red curry paste in coconut milk soup
Family Bakery (sample menu)
  • Dinner box $12.80
    • 3 pieces of chicken & chips
  • Lasagna
  • Crumb chicken $2.00
  • Hot home made soup of the day $8.50
    • made with seasonal fresh natural ingredients
  • Wedges $6.50
  • Hash brown $1.00
  • Mince curry $3.70
  • Steak pie $3.70
Whitby's Restaurant & Bar (sample menu)
  • A selection of continental meats and cheeses
  • Cereal selection of Muesli
    • Cornflakes, All Bran, Rice and Weet-Bix
  • Whitby’s Breakfast Special of the Day
    • Oven-baked rindless smoked bacon, breakfast sausages, scrambled eggs Sautéed mushrooms, grilled tomatoes, hash browns, baked beans and spaghetti
  • Chefs Cooking Station
    • Eggs prepared to your choice including poached, fried and boiled
  • Seasonal fresh fruits featuring melons
    • oranges and pineapples, as well as a variety of fruit compotes & fresh whole fruits
  • French toast
    • accompanied by cinnamon sugar and maple syrup
  • Assorted fresh juice
    • selection including orange, grapefruit, tomato and apple
  • Assorted flavours of yoghurt, milk and soy milk
Coolsville Trading Post (sample menu)
  • Emerson burrito with refried beans, cheese, jalapenos, salsa & sour cream $9.5
  • Chia seed pudding with coconut milk & fresh fruit $8
  • Pablo wrap with chorizo, black beans, zany zeus halloumi & homemade salsa $10.5
  • Felipe sandwich with zany zeus halloumi, roasted mushroom, salsa & spinach $9.5
  • Egg salad on toast with capsicum & sprouts $7.50
  • Creamy mushrooms on toast $7.50
  • Eddy sandwich with goats feta, carrot, spinach & mushrooms $10
  • Emerson burrito with refried beans, cheese, jalapenos, salsa & sour cream $9.5
Mr. Tran Bakery (sample menu)
  • Scrambled egg, sausage & toast $7.00
  • Bacon, egg, sausage & toast $8.50
  • Omelet- mushroom $8.00
  • Chicken wing $1.50
  • Sandwiches $3.50
  • Chicken drum $2.00
  • Steak, egg,sausage & chips $15.00
  • Omelet-beef $8.50
Steps - Travelodge Hotel

Steps - Travelodge Hotel

location

Address

2-6 Gilmer Terrace, Wellington, Wellington, Wellington, 6011, New Zealand

phone

Phone

044999911

email

Email

None

clock

Opened hours

Monday: Open 24 hours, Tuesday: Open 24 hours, Wednesday: Open 24 hours, Thursday: Open 24 hours, Friday: Open 24 hours, Saturday: Open 24 hours, Sunday: Open 24 hours
price range

Price

$30 - $50

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , European

features

Features

EFTPOS ,  Vegetarian Friendly ,  Breakfast ,  Cash ,  Kid Friendly ,  Seating ,  No Takeaway ,  Cards accepted ,  Disabled Friendly ,  Dinner ,  Full Bar

Location
2-6 Gilmer Terrace, Wellington, Wellington, Wellington, 6011, New Zealand
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