Strawberry Divine in Canterbury Menu

Harissa ½ Roasted Chicken (GF) $33
- Black rice, soft herbs, orange, labne
Confit Butternut Pumpkin (GF) $10
- Goats cheese, hazelnuts
Watermelon, Pistachio Salad (GF, DF) $10
- Soft herbs, Strawberry
Hand Cut Beef Tartare (DF, GF Available) $19
- Babaganoush, truffle paste, pickled vegetables
Scallop and White Fish Ceviche (GF, DF) $19
- Coconut, lime, avocado, rice cracker
Kwark Gnocchi $29
- Cultivated fungi, crispy sage, parmesan wafer, brown butter
Rocket, Manchego, Pear Salad (GF) $10
- Sherry vinaigrette
Truffled Parmesan Fries (GF) $10
- Truffle aioli, grated parmesan

Gaeng Daeng $12.50
- Red curry with coconut milk, bamboo shoots, beans, sweet basil, peas & eggplant
Pad Priew Warn $12.00
- Sweet and sour sauce combined with pineapple, tomato, onion & cucumber
Pad Peanut Sauce $12.00
- Stir fried meat with peanut sauce, broccoli, mushroom, carrot & pumpkin
Mini Mix Wontons (2) + Puffs (2) $5.00
Pad Thai $12.00
- Thai rice noodles cooked with meat, leek, bean sprouts, cabbage & carrot
Pad Num Man Hoy $12.00
- Stir fried with oyster sauce, broccoli, mushroom, onion, baby corn & green beans
Panaeng $12.50
- Panaeng curry with coconut milk, kaffir lime leaves, chillies, peanuts & capsicum
Massaman $12.50
- Massaman curry with coconut milk, potato, onion, pumpkin, pineapple and peanuts

Bacon / Potato Fritter / Eggs / Sausage / Mushrooms / Sauteed Spinach / Sourdough / 5 Grain Bread $5.00
BBLT (Bagel with Free-range Bacon, Lettuce & Tomato) $14.50
Bacon & Free-range Eggs with Toast & Relish $14.50
Daily Creations (check our cabinet)
Bagel with Smoked Salmon, Beetroot & Horseradish Pesto $18.50
Raw Cheesecake - Seasonal Fruit, Low GI, Gluten & Dairy Free $8.50
Kumara, Quinoa & Prawn Croquettes with Creamed Leeks $17.50
Toasted Bagel with Cream Cheese & Preserves or Pesto $9.50

Selection of homemade baking with a daily variety of: Muffins, Scones, Biscuits (gluten free products available)
available from 10am - 12pm daily
TO START / TO SHARE / ON THE SIDE
Enjoy a coffee, tea, juices or a chilled craft beer or Select a wine from our wine list
CHOCOLATE $14.50
- dark chocolate mousse, black doris plums, brownie crumbs black doris ice-cream
ALPINE SALMON $32.00
- teriyaki salmon fillet, spinach cream, miso mushrooms, sweet + sour cucumber + nori chips
PRAWNS $17.00
- fire cracker prawns, peanut sauce + sweet + sour cucumber
BERRY SOUP $14.50
- berry + rhubarb soup, white chocolate meringue puff, blueberries + berry sorbet

Locally-farmed Aoraki Smoked Salmon Salad $22.00
- With black olives, red onion, capers and lemon, drizzled with a homemade balsamic vinaigrette
Mountaineers' Breakfast (till 11.30am) $22.00
- Free range bacon, free range eggs, sausages (no MSG), mushrooms, hash browns & ciabatta.
New Zealand Ribeye Steak $34.50
- With pepper or mushroom sauce, organic potatoes of the day and seasonal vegetables
All our Pizzas are made on a locally produced Sourdough base
Side Salad $10.00
Please order and pay at the counter during the day. Surcharge: 15% on Public Holidays
Roast of the Day $34.50
- With organic potatoes of the day, seasonal vegetables and gravy
French Fries $8.00

BACON & EGG + MEAT $5.50
EGG $2.50
CHEESE $2.50
VEGE + MUSHROOM $5.00
- Cheese, Pineapple, Tomato, Lettuce, Onion Sauce
FISH $4.50
BACON $3.00
PLAIN $3.50
FAMILY PACK 1 $18.00
- 2 Fish; 2 Hot Dogs; 2 Meat Patties; 2 Seafood Sticks; 2 Scoop of Chips; 3 Potato Fritters

CHEESE NAAN 5.00
FETA & SPINACH NAAN 5.50
GARLIC NAAN 3.50
JEERA RICE 4.50
POPADOMS 1.00
BEEF/LAMB BIRIYANI 19.00
PEAS PULAO 5.50
PALAK PANEER
- Homemade cottage cheese tempered with cumin seed, then cooked with tomato and fresh creamy spinach

Puttanesca $22.50
- Cherry tomatoes, Clevedon Valley buffalo mozzarella, roast garlic, black olives, capers, anchovy, chilli and parsley.
Truffle parmesan fries (v) $10.00
San Marco $21.50
- Manuka smoked speck bacon, garlic cloves, sliced vine ripened tomatoes, fresh basil, black olives, bocconcini cheese and a touch of chilli.
Olive marinate (v) $10.00
- Selection of olives marinated with fennel, orange, rosemary and garlic. Served gently warmed
Lamb Piadina $21.50
- Italian flatbread topped with sundried tomato pesto, feta, herb marinated lamb, rocket, minted yoghurt dressing. Served with hand cut kumara fries.
Molto Carne $22.50
- Italian sausages, salami, Italian style bacon, tomatoes, mushrooms, black olives
Chicken liver and brandy parfait $14.50
- Served with port wine jelly, gherkins and chargrilled ciabatta.
Golden fries (v) $8.50
- Served with house made smoked garlic aioli.

Classic Margherita $18.0
- Tomatoes, fresh basil, & buffalo mozzarella cheese
Grilled Chicken $10.0
- Gravy, chips, corn cob
South Coast Salmon $28.0
- Long grained risotto, tomato shrimp sauce, Moroccan preserved lemon, sauteed kale
Fish & Chips $10.0
- with salad
Mt Cook Venison $21.5
- Venison , chorizo cream cheese spread, beetroot, juniper mayo, salad
Tui Battered Fish & Chips $22.0
- House tartare sauce, pickled onion dip, buttered garden peas, salad
Wedges $9.0
- with cheese, sour cream, peri peri sauce. Add bacon $11.5
Sticky Pork Ribs $27.5
- Hoisin, five spice sauce with crumbed hassle back potato, chive sour cream, cos romaine salad

Eggs Avocado & Harissa $18.5
- Two poached eggs on Hislops wholemeal toast with avocado and harissa smash, feta and wilted spinach
Avocado $2
Open Fish Sandwich $23.5
- Pan fried groper fillet presented on fresh salad atop Hislops toasted garlic buttered bread and finished with homemade tartare sauce
Ham $4
Kimchi $4
Chia Cream Bircher $9.5
- Chia seed ‘cream ‘ with almond and raspberry, layered with house-made organic bircher, fresh fruit, sweet dukkah
Hot Smoked Salmon $6
Bacon $4

Oven Baked Farmer Omelette $16.50
- 3-eggs omelette with courgette, capsicum red onion,bacon & toast
B.L.T.-Toast $16.50
- with bacon, lettuce, tomato & house made sauce hollandaise
Bagel $9.00
- toasted Bagel with cream cheese and pesto
Egg Montreal $18.90
- two poached eggs with house-cured salmon & house-made hollandaise on sour dough bread
Sautéed Mushrooms $16.50
- with two poached eggs on sourdough bread & house-made hollandaise
Egg Benedict $17.50
- two poached eggs with bacon & house-made hollandaise on sour dough bread
Bagel $12.00
- toasted Bagel with cream cheese and salmon
The Creamy Goat $12.50
- tomato, olive oil and a mild goat cheese piled on our whole-grain sour dough bread

Filled Sausage / Chicken Cordon Bleu $3.30
Singaporean Rice Noodle / Fried Rice S $5.50 / L $9.00
Hot Meat Sandwich / Roll $7.50
Croquette $2.60
Steak / Bacon & Egg / Mince & Cheese / Mince / Steak & Cheese / Steak & Mushroom $4.20
Toasted Sandwich $4.00
Chips S $1.90 / L $3.00
Fish $3.10

Egg $7.20
Pilgrim $9.90
- Turkey, bacon, cheese, tomato, mayonnaise and salsa relish
California sunrise $8.20
- Tuscan mushrooms, cheese, egg, fresh spinach, mayo
Served with a large bagel $9.50
Honey smoked turkey $9.20
Mini bagel $1.40
Central park $29.00/ $17.00
- Ham, egg plant, olives, tomato, mozzarella cheese and pizza sauce ( 20" JUMBO/ 14" LARGE)
Bacon, egg with cheese and relish $4.30

Nearby Sample Menus