Strawberry Divine in Canterbury Menu

Strawberry Divine in Canterbury has no menu available, but can choose from many other options such as The Work or The Works - Super from The Beach Cafe and Bar. Hell Pizza offers many options including The Kraken and Lust. Shamiana includes a wide range like CHICKEN WINGS or CHICKEN TIKA. Vege Samosa (2 pieces) and Vege Pakora from . Zaika India offers Arbocafe and Chili Praline Almonds.

Nearby Sample Menus

  • Vegetalian $15
  • Edamame $5
    • Boiled green soy beans sprinkle with sea salt
  • Yakisoba(fried noodle) chicken $18
  • Black tiger prawn 4p $15
  • Udon noodle with soft boiled egg $10
  • Takowasabi $7.80
    • Marinated chopped octopus with wasabi taste
  • Crispy chicken $9
    • Deep fried panko crumbed boneless chicken .
  • Chicken katsu $18
  • LAMB NAWABI $10.50
    • Tender diced Lamb cooked with diced capsicum, onion and whole cashew nut
  • KEEMA NAAN $5.50
    • Naan Bread Stuffed With Spiced Lamb Mince.
  • JEERA ALLO $8.00
    • Diced Potato Tempered and Sauteed with Mild Spices and Cumin Seed
  • TANDOORI PLATTER FOR TWO $22.00
    • 2 Lamb Chops, 2 Fish Tikka, 2 Achari Tikka and 2 Tandoori Chicken Pieces
  • CHICKEN TIKKA MASALA $10.50
    • Succulent tender chicken roasted in tandoori oven then cooked in spicy gravy and onions
  • GOA PRAWNS $10.50
    • Cooked With Sliced Onion, Capsicum, Ginger, Garlic, Tomato, Vinegar, Fresh Coriander And Assortment Of Spices.
  • VEG HARA BHARA KABAB $12.00
    • Potatoes, Spinach and Mix Vegetables, Bread Crumb and Indian Spices mixed well then Flat Round Kabab Deep Fried. Four pieces per potion.
  • KADAI PANEER $9.99
    • Cumin Seeds, Sliced Onion, Ginger, Garlic, Tomatoes, Homemade Cottage Cheese And Coriander.
  • Charcuterie of cured meats w/ Rachel Scott ciabatta. $18
  • House smoked fish w/ pickled shallots, capers & Rachel Scott seaweed bread. $18
  • Catch of the day w/ fennel salad $36
  • Confit organic chicken leg w/ roast vegetable & bulgur wheat salad. $38
  • Seared rare venison w/ foraged herb verde. $18
  • House marinated olives $8
  • House-made papardelle w/ olives, capers, sauteed greens & Athena olive oil. $29
  • Spring asparagus, miso butter & poached egg. $16
  • -With Bacon $15.50
  • French Toast $15.50
    • Sourdough bread served with bacon, grilled banana and maple syrup
  • Angus Beef Burger $15.50
    • Angus beef pattie topped with Swiss cheese, lettuce, beetroot relish & creamy aioli encased in a toasted ciabatta bun
  • B.L.T Sandwich $14.50
    • Toasted focaccia bread with bacon, lettuce, tomato & aioli. Served as an open sandiwich
  • Chicken B.L.T Open Sandwich $15.50
    • Toasted focaccia bread with chicken, bacon, lettuce, tomato, mango peach chutney & aioli. Served as an open sandwich
  • Eggs Any Style with Toast $10.50
    • Free range eggs scrambled, poached or fried served with toast
  • Eggs Benedict
    • Free range eggs, poached on toasted focaccia bread, served with hollandaise sauce
  • Muesli with Fruit and Yoghurt $10.50
    • Toasted Muesli served with fresh fruit and yoghurt
  • FISH OF THE DAY $4.00
  • GRILLED FROM $5.50
  • HOTDOG BITES each $1.00
  • 1 HOTDOG
  • FRESH FISH FILLET $8.90
  • 2 FISH BITES
  • 1 CAN
  • SQUID RINGS
  • Miso soup (L/S) $3.00/$2.20
  • Prawn roll $5.80/$9.90
    • lettuce, prawn, mayo (4P/8P)
  • Teriyaki salmon don $15.50
  • Prawn katsu curry $13.50
  • Prawn katsu roll $12.00
    • cabbage, mayo, tartar sauce, prawn katsu (8P)
  • Jumbo box $20.00
  • Meat $2.00
  • Grilled eel don $20.00
  • Chicken Chew Kua Teaw $15.00
  • -Seafood $19.00
  • Hot & Spicy Ginger & Spring Onion
  • Spicy Bamboo Pork $17.00
  • Crispy Chicken On Rice+Chicken Soup+Dipping Sauce $19.00
  • Combination Fried Rice $16.00
  • Pineapple Stir Fry
  • Vegetarian Satay $13.00
  • Steak $5.50
  • Family Pack B $17.00
    • 8 Fish Bites, 2 Chips, 2 Meat Patties, 2 Sausages, 2 Crab Sticks, 2 Potato Fritters
  • Bacon & Eggs $4.80
  • Pineapple $4.00
  • Curry Roll $2.70
  • Crab Stick $2.20
  • Hawaiian $5.60
  • Cheese & Pineapple $4.80
  • Spring Roll $2.80
  • 1/2 dozen mussels $4.50
  • Hot Dog $2.20
  • 1/2 dozen Scallops $8.00
  • 1/2 dozen Squid Rings $4.50
  • Double Meat $5.20
  • Steak $5.20
  • Blue Cod $6.20
  • Beef Lasagne
    • Served with salad & sauces
  • Small $6.00
  • Salad
  • Chocolate Doughnut $1.70
  • or 3 for $1.00
  • Open Mix (Chicken, Lamb, Beef, Kofta & Falafel) $12.50
  • Small $7.50
  • Basbosa $3.50
  • GIANT $5.50
  • CORN PATTIES $2.10
  • DEEPFRY MORO BAR $3.00
  • ONION $2.50
  • DOUBLE MEAT $4.20
  • CHEESE & EGG $4.80
  • CURRY & RICE ROLLS $2.60
  • TOMATO $4.20
  • Toast $3.00
  • Waffles $17.00
    • Light, crispy waffles served with maple syrup and cream with your choice of streaky bacon or berries and banana
  • Beef Nachos $20.00
    • Corn chips layered with beef and chilli beans, served with salsa and sour cream
  • Creamy Garlic Mushrooms $18.00
    • Served with streaky bacon and toasted ciabatta
  • Hash Brown $3.00
  • Verge Traditional Breakfast $22.00
    • Grilled streaky bacon, free range eggs, hash brown, breakfast sausage, tomato and mushroom with your choice of white or rye toast
  • B.L.T $19.00
    • Bacon, lettuce, tomato and cheese in a toasted focaccia bun, served with fries
  • Kids Menu N/A
    • Available to children 12 years and younger, this is the same as the main menu but half the portion
  • Breads and dips (warm) $10.00
    • Warmed breads with housemade seasonal dips
  • Thai prawns (warm) GF $15.00
    • Sauteed in chili, garlic and coriander served with charred lime
  • Chicken bacon wrap $19.50
    • Grilled chicken breast with bacon, mesclun, slaw and sweet chilli wrapped in a flour tortilla served with garden salad, fries and aioli
  • Mini steak $9.50
  • Open steak sandwich (on request) GF $20.50
    • Grilled 150g sirloin steak with lettuce, tomatoes, onion marmalade and aioli served on a garlic batard with garden salad and fries
  • Baby salmon fillet $29.50
    • Smoked salmon croquette, carrot and ginger puree, fennel and citrus salad and orange vinaigrette
  • Sweet corn fritters (warm) $10.00
    • Served with capsicum and apricot relish and balsamic glaze
  • Pork belly (warm) GF $14.00
    • Twice cooked served with apple slaw
  • Chicken Satay $5.50
  • Vegetarian $5.00
  • Gurnard $4.00
  • Salmon $6.00
  • Mushroom $4.00
  • Sole $5.00
  • Fish $5.00
  • Cheese and Pineapple $4.00
  • Lokum $6.00
    • 6 pieces of turkish delight
  • Fries $9.50
    • Served with tomato sauce
  • Mixed Plate Dessert $18.00
    • Chef's selection of the Persian desserts
  • House Bite Entree $11.50
    • Ground chickpeas with cashew nuts, sultanas, mixed peas and corn, beans, carrot, garlic, herbs and spices. Served with a trio of sauces
  • Carrot Kuku Entree $11.50
    • Carrot frittata with herbs and spices. Served with a trio of sauces
  • Persian Combination $35 Double
    • Adana, chicken and beef shish served on a bed of rice accompanied by a seasonal salad and sauces
  • Wedges $10.50
    • Served with sweet chilli and sour cream
  • For Two $14.50
Strawberry Divine

Strawberry Divine

location

Address

68 Tengawai Road, Pleasant Point, Canterbury, 7903, New Zealand

phone

Phone

036148019

clock

Opened hours

Sat - Mon: 12.00pm - 5.00pm
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Ice Cream

features

Features

Wheelchair accessible ,  Cash ,  Child-friendly

Location
68 Tengawai Road, Pleasant Point, Canterbury, 7903, New Zealand
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