Strawberry Divine in Canterbury Menu

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Strawberry Divine in Canterbury has no menu available, but can choose from many other options such as The Work or The Works - Super from The Beach Cafe and Bar. Hell Pizza offers many options including The Kraken and Lust. Shamiana includes a wide range like CHICKEN WINGS or CHICKEN TIKA. Vege Samosa (2 pieces) and Vege Pakora from . Zaika India offers Arbocafe and Chili Praline Almonds.

Nearby Sample Menus

Plain Sausage $2.30
Crispy Chicken $12.00
Chicken with Tomato on Fried Rice. $10.30
Pineapple Ring $2.30
Big Hot Dog $2.80
Fillet Steak HaIswell Style $13.90
Prawn Fried Rice $11.80
Chicken with Cashew Nut & Mushroom $12.00

220gm Fillet steak $34
- Served medium rare on duck fat roasted potatoes with green beans, smoked baby beets, caramelised onions & melted blue cheese. Served with a jug of rich Merlot jus.
Blue Cod $30
- Either in a crispy Steinlager beer batter or straight from the pan - you choose. Served with a mixed side salad, crunchy fries & a homemade tartare sauce.
Steak sandwich $24
- 150gm sirloin on rustic toasted bread with caramelised onions, mushrooms, egg & a side of salad. Served with chunky fries.
Crispy chicken burger $23
- Our famous crispy-coated chicken breast on a huge bun with swiss cheese, lettuce & topped with sweet chilli & aioli. Served with fries of course.
Steak sandwich $24
- 150gm sirloin cooked as you like it on rustic toasted bread with caramelised onions, mushrooms, egg & a side of salad. Served with chunky fries.
Deep fried prawns- 3 ways $16
- Twisters, battered and crumbed prawns with tequila and lime aioli dipping sauce.
Stuffed chicken $31
- An oven-baked chicken breast filled with cream cheese, cashews & basil pesto, wrapped in bacon and served on pan- fried gourmet potatoes & seasonal vegetables. With a side of light gravy.
Chicken nachos $17
- Honey soy chicken nachos. Marinated chicken breast served with all the usual nacho things.

Soya Milk $3.20
- We use freshly homemade soya milk
Calpis Shake (yogurt) $4.20
Teriyaki Chicken Rice $12.50
Papaya Milk $5.20
Red Bean Milk $5.20
Deep Fried Pork Chop $7.50
Orange Juice $3.80
Rendang Beef with Rice $12.50

Champagne Ham , whole grain mustard, Colby cheese , Turkish bread, toasted $12.5
Turkish Bread , garlic butter or EV olive oil , balsamic $9.5 / $12.5
Pasta - house smoked salmon, spinach, olives, semi dried tomatoes, lemon dill dressing, horse radish mascarpone $23.5
Greek Salad $8 / $14
Oysters - Clevedon Natural (6) - $20, Tempura (12) - $36
Salmon – Holy Smoke cold smoked, preserved lemon , caperberries , cream cheese , rocket $18.5
Pâté - chicken liver, port wine jelly, toasted ciabatta $19.5
Mushrooms & Spinach - herbed garlic butter on whole grain bread $13.5

Khadai Chicken - A rich flavorsome curry with crushed tomato, capsicum and green chillies in a thick masala sauce $15.50
Vegetable Jaypuri - Crisp seasonal vegetables with aromatic spices – garnished with cashews and poppadom pieces $14.50
Mango Chicken - An exotic curry with tender chicken in a subtle creamy sauce $15.50
Basmati Rice - Premium Indian rice $2.50
Rogan Josh - Spiced lamb curry simmered with tomato, and a dash of aniseed $16.50
Tandoori Chicken - Whole Chicken - Exotic chicken barbeque – Indian style $19.50
Pakora Wedges - Crispy battered potato wedges served with tamarind chutney (6 pieces) $5.00
Chili Shrimp - A feisty seafood curry with green chilies – garnished with fresh coriander $15.50

Steak $5.20
Steak Fried Rice $9.50
Cashew Nuts $3.50
Crumbed Cod Fillet $4.20
Bacon Comn Pattie
Pottle Fried Rice $5.00
Sweet & Sour Fish $10.00
Chicken Nugget $0.80

Sweet Corn Kumara Fritters - Sundried Tomato, Sweet Corn and Kumara Fritters on a pine nut and Green Salad, choice from Streaky bacon and Smoked salmon, come with Sweet Corn Sour Cream. $18.50
Cajun Prawn & Fish Salad - Grilled and arranged on a salad of snow pea shoots, cucumber, red onion, mandarins and feta bound with vinaigrette, finished with a roast garlic aioli. $23.50
Stuffed Mushrooms - Classic stuffed with Wulnuts, Sundried Tomatoes, Cream Cheese, Blue Cheese, Alone with Green Salad, Sweet Thai Chilli Sauce or Aioli Sauce. $15.00
Beer Battered Fish n Chips - Crispy fish n chips with gourmet salad and homemade tartare sauce. $19.50
Garlic Bread - Crispy Toasted and smothered with garlic and herb butter. $9.50
Today's Soup Creation - Tasty steaming hot brew served with toasted Bread. $13.50
Chicken Salad - Ripped lettuce with roasted cashews, ripe avocado salsa, crotons, and other goodies, bound with Italian vinaigrette and finished with tender grilled chicken and bacon. $19.50
Famous Pate - Bourbon & cracked pepper blended with roasted chicken liver and bacon. Served with crusty bread, pickled cucumbers & beetroot pesto. $15.50

- Small $4.00
Hash Brown $3.00
Eggs Benedict (GF/DF) $17.90
- Poached eggs and bacon on an english muffin with homemade hollandaise sauce
Hot Smoked Akaroa Salmon $5.00
Avocado $3.00
Bagels (GF/DF)
French Toast (GF/DF) $17.90
- Served with maple syrup, bacon and warm banana
BB Pancakes $17.90
- Served with bacon, banana, maple syrup

Lamb Shank Massaman $23.50
- Slow cook lamb shank infused with Massaman sauce served with The Nook chunky potato bites and onion
Sweet n Sour Chicken $19.00
- Deep-fried crispy chicken pieces with pineapple, vegetables and sweet and sour sauce
Fresh Spring Rolls $12.50
- Rice paper wrapped fresh crispy veges with sweet chilli sauce
Spring Rolls $12.50
- The nook’s special spring rolls with home-made kiwi apple sauce
Saang Ka Ya $8.50
- Sweet sticky rice infused with coconut cream and topped with Thai custard
Pad Thai $18.00
- Classic noodle dish with eggs, protein of your choice, bean sprouts and pad thai sauce. Served with lemon wedge, chili flakes and crushed peanuts
Crispy Prawn Sticks $12.50
- Deep-fried crumbed prawns with home-made sweet and sour sauce
Classic Green Curry $18.00
- With rice

Rump Steak, Roast Veg Chutney, Grilled Cheese $10
Smoked Chicken Sage / Onion Relish $10
Kransky and Egg Roll $8
- Fried or Scrambled
Pulled Pork, Grilled Cheese, Red Pepper Relish $10
Plus Fried Eggs $1
Haast Whitebait Fritter $8
Best Bacon Buttie $8
Deluxe Cheese Toastie $8

Ravioloni fritti entree/main $10.00/$22.00
- Crispy fried three cheese and pesto ravioli. Topped with Parmesan and served with our house made tomato chutney.
Pesto linguine (v) $18.50
- Fresh linguine pasta tossed with a pesto of fresh basil, pine nuts, garlic and parmesan in a light cream sauce. With chicken breast, add 5.00
Melanzane parmigiana (v) $24.50
- Grilled eggplant layered with tomato, fresh basil and Clevedon Coast buffalo mozzarella and oven baked.
Rigatoni Zucca aerostat e Pollo affricate $21.50
- Fresh hollow tube pasta. Tossed with roast pumpkin, smoked chicken, spinach and roast garlic cream sauce. Topped with sundried tomato pesto.
Picante $22.50
- Wood-fired roasted chicken, caramelised onion, spinach, mushrooms and pine nuts. Drizzled with extra virgin olive oil and shaved parmesan.
Puttanesca $22.50
- Cherry tomatoes, Clevedon Valley buffalo mozzarella, roast garlic, black olives, capers, anchovy, chilli and parsley.
Rocket, pear, blue cheese salad (v) $10.50
Focaccia bruschetta with four pestos $11.50
- Four pieces of focaccia brushed with extra virgin olive oil and garlic, grilled and served with four seasonal pests.

Eat your Greens (V) $8.00
- Seasonal Selection
Gas Paris Brest $12.00
- Caramel, cream, kiwifruit and, banana filled choux bun with hot almond-butterscotch.
Time Warp (v) $14.00
- Braised beans with rice, cheese and fresh vegetables. Wrapped in a flatbread served with minted yoghurt.
Neptune
- Battered fish with lemon.
Solar Seafood Platter $40.00
- Designed to share Served with astroslaw and atomic fries.
Comet
- Pinto and black bean dip and tortilla chips.
•The Final Frontier
Dalek Skins $12.00
- Potato Skins with tomato relish, sour cream and cheese.

Pork Belly Roast $15.00
- Rosemary Roasted Potatoes, Red Wine Gravy & Seasonal Vegetables.
Open Steak Sandwich $15.00
- Tender Grilled steak with Lettuce, Tomato & Onion Marmalade, Served with Chips.
Beef Nachos $15.00
- Crispy Corn Chips Topped with Chilli Bean Mince & Melted Cheese, Sour Cream & Tomato Salsa.
Potato & Leek Soup $9.90
- Served with Toasted Garlic Bread.
Breaded Brie Cheese $13.50
- Deep Fried until Golden & Crispy with Beetroot Relish & Herb Salad
Beef, Chicken or Falafel Burger $15.00
- With Lettuce, Cheese, Tomato & Relish in a Freshly Baked Ciabatta Bun, Served with Fries
Steamed Green Lip Mussels $14.50
- (1/2 kg) in Cider & Bacon Broth, Served with Toasted Garlic Bread.
200g Rump Steak $15.00
- Grilled to your Liking with Chips & Fried Eggs. Choice of Sauce – Peppercorn, Bacon & Mushroom 0r Garlic Butter.

ANZCO Steak Sandwich $22
- w/ Fries & tweLves Aioli
tweLve's Coq au Vin $35
- Bacon Wrapped Chicken w/ Creamy Portobello Mushroom Sauce
Seafood Risotto w/ Salmon & Prawns $18 g.f.
Feijoa, Berry, Pear and Pinot Crumble w/ Vanilla Bean Ice Cream $15
tweLves Famous Crème Brûlée w/ Sorbet g.f. $14
French Onion Soup $16
- w/ Gouda Crouton
All Mains Served with Seasonal Greens and Side of Chefs Potatoes
Seasonal Soup $16

Cassels Beef Burger $26.50
- Tomato, gherkins, onion jam, chipotle mayonnaise, greens, Gruyère cheese, bacon & fries
Brewer’s Platter: Hummus, calamari, pakoras, sausage, olives, smoked cheese, crackers & flatbread Small (serves 2) / Large (serves 4) $30.00/ $55.00
Add chicken $6.50
Matched with a 12 oz Cassels Best Bitter $25.00
Pigeon Bay $26.00
- Spiced tomato base, chicken, green pepper, mozzarella, red onion, jalapeños & guacamole
Deluxe Veg Burger $26.50
- Pakora, halloumi, slaw & mango chutney
Burnham $24.00
- Tomato base, mozzarella, pepperoni, olives, red onion & mushrooms
Add x 2 eggs $3.00