Strawberry Divine in Canterbury Menu

Pizza $14.00 - $25.00
- made with locally sourced seasonal produce, organic where possible. vegan and gluten free options
Sweet treats n/a
- variety of cakes, slices and raw vegan cheesecakes are made daily
Curry dosa $18.95
- today's curry with basmati rice served with a fresh dosa and house chutney. vegan option available. gluten-free
Pizza $14.00 - $25.00
Humming burger $14.95 - $18.95
- our signature deluxe nut pattie topped with melted cheddar, house chutney, gherkins, tomato, lettuce and mayo
Antipasto platter $16.50
- as appetising assortment of marinated olives, seasonal vegetables, sunflower seed patties, house dips and grilled pita bread
Breadless burger platter $18.95
- a tasty veggie pattie topped with grilled cheese, gherkins, tomato and mayo. served fried and a fresh seasonal salad, gluten free and vegan options
Antipasto platter $18.95
- an antipasti selection of marinated olives, seasonal vegetables, sunflower seed patties, house dips and grilled pita bread. vegan

Aioli $2.00
Sticky Date Pudding $10.00
- An oldie but a goodie, served warm with ice cream and toffee sauce.
Chocolate Brownie $10.00
- Our secret recipe served warm with ice cream, berry coulis and chocolate sauce.
Gravy $2.00
Fish $18.00
Lemon Tart $12.00
- A deconstructed lemon meringue pie, a crispy tart shell filled with luscious lemon curd topped with crushed meringue served with ice-cream and topped with passionfruit coulis
Side Salad $6.00
Fish & Chips $14.00
- Beer battered or crumbed fish served with fries

Steak Fried Rice $11.50
Thai Green Curry on Rice $13.00
Set Menu 1 (3 persons $38.50)
- Sweet and Sour Pork/Black Bean Steak/Chicken Fried Noodles
Roast Pork Foo Young $13.00
Lemon Chicken $14.00
Plain Fried Noodles $7.00
Cantonese Ginger Beef on Rice $13.00
Shrimp Fried Noodles $12.00

-Beef, Chicken, Pork, Crispy Pork, Vegetarian, or Tofu $19.00
Choo Chee
- A thick rich curry, with many flavours to dance in your mouth. With capsicum, courgette, mushrooms, and onions. Purely a seafood curry.
Larb $12.00
-Prawns, Scallop, or Squid $20.00
Pineapple Red Curry
- Our red curry with capsicum, courgette, green beans, onions, and pineapple
-Prawns, Scallop, or Squid $21.00
Fish Cakes (5 pcs) $10.00
Stir-fry Noodle
- Stir fried noodles, with vegetables and egg. And your choices between egg noodles or rice noodles

Panaeng $12.50
- Panaeng curry with coconut milk, kaffir lime leaves, chillies, peanuts & capsicum
Pad Se-Ew $10.00
- Stir fried flat noodles with meat, broccoli, carrot & cabbage
Thai Orchid Noodle Soup $12.00
- Home-made special noodles soup with meat, bean sprouts & bok choy
Pad Krapao $12.00
- Stir fried meat with fresh chillies, basil leaves, garlic, green beans & capsicum
Pad Thai $12.00
- Thai rice noodles cooked with meat, leek, bean sprouts, cabbage & carrot
Pad Khing $12.00
- Sauteed meat with ginger, onion, capsicum & chinese mushrooms
Mini Mix Wontons (2) + Puffs (2) $5.00
Kow Pad $10.00
- Thai fried rice with egg, meat, broccoli, onion, tomato & carrot

Kadai Lamb $16.00
- Lamb curry cooked with crushed tomato, capsicum, onion, mixed with spices
Tandoori King Platter $15.00
- Samosa, potato pakora, onion bhaji, chicken tikka & seekh kebab. Served with tamarind & mint chutney
Tandoori Chicken (half) $9.00
- Chicken marinated with fresh herbs and spices with yoghurt and roasted in the tandoor
Vegetables Madras $15.00
- Mixed vegetables cooked in spices and coconut cream
Tandoori Chicken (full) $16.00
- Chicken marinated with fresh herbs and spices with yoghurt and roasted in the tandoor
Vegetable Korma $15.00
- Seasonal vegetables mixed with creamy sauce with light spices
Samosa (2 pcs) $6.00
- Flaky pastry, filled with potatoes, peas and spices, fried golden brown. Served with tamarind chutney
Chicken Tikka (5 pcs) $8.50
- Chicken pieces marinated in spices & yoghurt and roasted in the tandoor. Served with mint chutney

Philly Steak Sandwich (h) $ 18.00
- pan-fried beef, sliced cheese, sautéed onion, capsicum, mushroom, aioli & dried oregano served with chunky fries >>
Acheron Burger (h) $22.00
- choice of Angus beef pattie or char-grilled chicken breast with lettuce, tomato, beetroot chutney, sage, onion marmalade & aioli served with chunky fries
Acheron Classic Seafood Chowder (n) $18.00
- loaded with mussel meat, prawn cutlet, scallops & fish goujons, topped with garlic crostini
Freshly Baked Fiscella Bread (h/v) $10.00
- served with basil pesto, minted tzatziki & Marlborough sea salt
Cajun Chicken Caesar Salad $18.00
- shaved parmesan, crispy pancetta, croutons and soft poached egg
Pumpkin, Feta and Spinach Lasagne (g/h/v) $20.00
- in Napoli sauce and garden fresh salad
Tempura Battered Market Fish $20.00
- chunky fries, garden fresh salad & tartare sauce

STEAK BURGER $7.00
- Grilled sliced steak with all the usual trimings
DONUT & STRAWBERRY $4.50
DONUT $3.60
- Hot fried donut sprinkled with cinnamon
FRENCH FRIES (Small) $3.60
- Golden fried crinkle cut chips
CHEESE & PINEAPPLE TOASTED SANDWICH $5.00
SOLE FILLET $7.00
- Sole fillet deep fried in a light crispy batter
HAWAIIAN BURGER $7.50
- Hamburger made exotic all the usual trimmings with melted cheese a ring of delicious pineapple
DOUBLE MEAT BURGER $5.80
- Regular burger with an extra layer of meat

Braised Pork Hock Slice with Brown Sauce $12.00
Fried Rice $12.00
- with Shrimp/Beef/Pork/Chicken
Griddle cooked Tofu (Hot & Spicy) $14.00
Hot Plate Venison $24.00
Hot Plate Beef $18.00
Chef's Fried Beef Steak $14.00
Steamed Rice $2.50
Meat with pickled cabbage Hot Pot $14.00

Squid and black bean sauce $21
Deep fried tofu on rice $15
Sichuan chicken on rice $15
Roasted Duck leg $26
Singapore Stire fried rice noodles $16
Fried beef Ho fun $16
Stewed beef on rice $15
Chicken Chow Mein $16

Chicken, Pork, OR beef $10.00
Sticky rice & Fried Chicken $10.00
Chicken OR Pork $10.00
Pork ball Noodle Soup $10.00
Chicken, Pork, Beef, or Vegetarian and Tofu $10.00
Mince pork omelette with rice $15.00
Fresh Ginger (Pad Khing)
Prawns OR Squid $13.00

Carved Rack of Lamb(GF) $45.00
- Lyonnaise potatoes,roasted yams, peas, mint salad and jus.
Eat your Greens (V) $8.00
- Seasonal Selection
Gas Paris Brest $12.00
- Caramel, cream, kiwifruit and, banana filled choux bun with hot almond-butterscotch.
Neptune Fish and Chips $15.00
- Battered fish, chips, slaw with tartare and Astro sauce.
•The Final Frontier
Vego Plate(V) $34.00
- Spiced cauliflower, green bean, chickpea in savoury crepes with a shredded salad, bread and butter pickles, mango chutney, minted yoghurt.
Time Warp (v) $14.00
- Braised beans with rice, cheese and fresh vegetables. Wrapped in a flatbread served with minted yoghurt.
Pisces
- Grilled mussels, tomato and green herb sauce.

Verdure Grigliate $11.50
- Chargrilled zucchini, eggplant, capsicum & red onion served with shaved parmesan & pinenuts
Gnocchi Puttanesca One size ~ $24.90
- House-made gnocchi tossed with olives, anchovies, capers, chilli & garlic. Served in Napoli sauce with basil & shaved parmesan
Montanara $25.50 / $35.50
- Napoli sauce, spicy Italian sausage, blue cheese, mushroom & mozzarella, garnished with prosciutto & rocket
Del Pastore One size ~ $17.50
- Pecorino romano cheese with fresh pear, iceberg, baby spinach and toasted hazelnuts
Polenta Chips $10.50
- Crispy, soft-centred golden polenta chips served with our classic aioli
Market Fish $39.50
- Changes frequently depending on the weather and how the fishing is progressing out there
Pasta del Giorno $22.50 / $28.50
- Pasta Chef’s whim. Please ask your wait-staff
Tutto Bene crust – Tutto Bene combinations. Two sizes Medio 30cm/Grande 40cm [gf options available].

SHERPERDS PIE $13.50
- with chips or salad
Medium $13.00
CHICKEN & SALAD (2 pieces) $9.90
ROAST SANDWICH (beef, pork, lamb or chicken) $10.00
- with chips and salad
ROAST SANDWICH (beef, pork, lamb or chicken) $7.90
- with salad on top
FISH & CHIPS COMBO $9.90
- fish, coleslaw & chips + 420 ml Coca - Cola Range
ROAST MEAT ROLLS (beef, pork, lamb or chicken) $6.90
- roast meat roll
SHERPHERDS PIE $10.50

Garlic Prawn $18.00/ $25.00
- Prawns, capsicum, cream cheese, spinach & cheese (Reg/ Large)
Quinoa fritters $25.00
- super healthy & full of flavour, grilled vegetable salad & chipotle yoghurt
Sherry mushrooms $11.00
- button mushrooms, fresh chilli & garlic (gf)
The pancake stack $16.00
- maple syrup & berries topped with mascarpone whipped cream
Cortado fondue (for 2) $20.00
- 3 cheese fondue, perfect for sharing
NZ groper $32.00
- with warm potato salad & an almond sesame crust (gf)
BBQ Chicken $18.00/ $25.00
- Smoked chicken, red onion, mushroom, capsicum, bbq sauce & cheese (Reg/ Large)
Principe de chocolate Alberto $12.00
- rich, layered chocolate cake w whipped cream

Strawberry Divine in Canterbury Menu

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Strawberry Divine

Canterbury > Strawberry Divine

Address

Phone

Opened hours

Price

Type

Service

Cuisine

Features

68 Tengawai Road, Pleasant Point, Canterbury, 7903, New Zealand

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