Strawberry Divine in Canterbury Menu

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Strawberry Divine in Canterbury has no menu available, but can choose from many other options such as The Work or The Works - Super from The Beach Cafe and Bar. Hell Pizza offers many options including The Kraken and Lust. Shamiana includes a wide range like CHICKEN WINGS or CHICKEN TIKA. Vege Samosa (2 pieces) and Vege Pakora from . Zaika India offers Arbocafe and Chili Praline Almonds.

Nearby Sample Menus

Koji Premium Set $29.00
- 6pc Combo sushi & nigiri, 4pc Fresh salmon sashimi, 1pc Vege tempura, 1pc Scallop tempura, 1pc prawn tempura, 1 pc Daily white fish tempura, Plain udon
Unagi Don $21.00
- Grilled eel
Tempura Bento $27.00
- 2pc King prawn, 2pc King scallop, 2pc Daily white fish, 2pc Vegetable
Seafood Yakiudon $18.00
- Prawn, scallop, squid, mussel
Pork Katsu Don $17.00
- Pork katsu, Onion, Egg
●Combo Nigiri
Teriyaki Chicken Bento / Teriyaki Beef Bento $23.00
Stir Fried Noodle

Sauteed Mushrooms $5.00
PORK SPARE RIBS $27.50
- A rack of our famous pork spare ribs, smothered in our secret BBQ sauce, served with salad and fries
Grilled Venison Wrapped With Streaky Bacon (GF & DF) $10.50
- Three pieces minced venison with streaky bacon served with a fresh salad & homemade Five Stags smoked BBQ sauce
BAKED CHEESE CAKE
HUNTERS ROAST OF THE DAY $19.50
- Traditional kiwi roast served with roast vegetables and gravy.
HOTDOGS AND FRIES $10.00
CHOCOLATE MUD CAKE
PORK BELLY $27.50
- Pork Belly slow cooked overnight and served with seasonal vegetables and caramelised apple sauce

Sea-Food Combination Fried Rice $13.00
Roast Pork Fried Rice $7.50
Tray of Fried Rice $6.00
$15pack $15.00
- 1 Spring Roll, 2 Fish's, 1 Meat Pattie, 2 Scoops of Chips, 1 Hotdog, 1 Crabstick
Curry Steak on Rice $10.50
Vegetarian Chow Mein $8.50
Sweet 'N' Sour Fish $11.50
Vegetarian Fried Rice $8.50

Double Meat $8.00
All day breakfast $14.50
Pineapple rings $2.70
Crumbed prawn cutlets each $1.50
Hotdogs $2.90
Mini hotdogs $2.90
Meat Patties $2.80
Hamburger & eggs $14.50

Rice & Sweet Sour Chicken N/A
Deep Fried Custard Buns $$4.800
Mango Pudding $5.00
Steamed Rice S $2 / L $5
Porkribs With Blake Bean Sauce $3.80
Custard Buns $4.00
Deep Fried Prawns(8 Pieces) $8.00
Deep Fried Spring Rolls(Vegetaian) $5.00

Dukkah $11.00
- made with Puaha Valley hazelnuts, NZ extra virgin olive oil & Vic's focaccia
Birdling's Flat $26.00
- free range bacon, salami, ham, house-made barbecue sauce
Pigeon Bay $26.00
- free range house-smoked chicken breast, spinach, sour cream, pine nuts
Fresh Fish & Chips $23.00
- Choose from: Beer-battered, panic-crumbed, pan-fried with a sesame-dressed coleslaw, toasted seeds, chips & tartare sauce
Add chips, sesame-dressed coleslaw or salad for $4.50
Lucas Bay $26.00
- cold-smoked Akaroa salmon, capers, cream cheese, rocket
Seared Akaroa Salmon $30.00
- with parmesan polenta fries, sauteed silver beet, basil pesto, roasted tomato & fresh rocket
Caldera $23.50
- salami, roasted red pepper, red onion, chilli flakes

Ice cream of the week $8
- house made ice cream, flavours change regularly
Honey roast pearl onions & kumara $6
Popcorn $4
Ice cream of the week $8
Antipasto $33
- house made preserved lemon hummus, roquette & pine nut pesto, smoked tomatoes, buffalo mozzarella, tuttafetta, olives, feta & extra virgin olive oil and 20yr aged balsamic, served with breads
Harvard burger POA
- changes weekly, jacket potato wedges, tomato relish
Ploughman’s lunch $16
- cold cut meats, cheddar cheese, pickled vegetables, relish, breads
Lavender pana cotta $13
- lemon macaron, curd, candied lemon & lavender fluff

Tandoori Mushrooms (8 pieces) $11.00
- Mushrooms marinated in tandoori masala, yogurt and garlic cooked in tandoor served with mint chutney.
Tandoori Prawns (8 pieces) $14.00
- Prawns marinated, grilled in the tandoor, with a hint of lemon & carom seeds.
All mains served with aromatic basmati rice
Chicken Dopiaza $15.50
- Tender pieces of chicken cooked with onion chunks, tomatoes, ginger, garlic & spices.
Prawn Makhani $18.50
- Prawns cooked in tomato based gravy finished with touch of cream & fenugreek leaves.
Chicken Achari $15.50
- A medium chicken dish cooked with Indian pickle, coconut cream, coriander & ginger.
Beef Anardaana $16.50
- Beef marinated in pomegranate, cooked in ginger, garlic & spices.
Lamb Jalfrezi $16.50
- Lamb prepared with large chunks of onions, green capsicum & tomatoes cooked in ginger, garlic, green chillies & coriander in sweet tomato based sauce.

No:04 Farm House 2 Option $12.50
- Bacon, Sausages x2, Fried eggs x2, Tomato, Baked beans, Mushrooms, Hashbrowns x2
No:03 Farm House 4 option $16.50
- Bacon, Sausages x2, Fried eggs x2, Tomato, Baked beans, Mushrooms, Hashbrowns x2
No:13 Chilli Prawns and Chips $12.50
- Battered Seasoned Chilli Prawns served with Chips
No:09 Crumbed Chicken Schnitzel $24.50
- Crunchy Chicken Schnitzel panfried with a choice of two sides from the menu below
No:09 Porterhouse Steak $26.50
- Well seasoned Porterhouse Steak cooked in our own Garlic Crumb, with a choice of two sides from the menu below
No:07 Whitebait Patties ( Seasonal ) $26.50
- Homemade Whitebait Patties cooked on the grill and served with a choice of Two sides from the Menu below
No:08 Vegetarian Sandwich $6.00
- Lettuce, Peppers, Tomato, Cheese, Red onion
No:16 Meatlovers Platter $32.00
- Sirloin Steak, Chicken Schnitzel, Pork Fingers served with Chips and Crispy Bread

Kapiti Kikorangi Blue $26.00
- Apple chutney, Spiced walnuts, Pear pate
Garlic Bread $8.00
- House made mini loaf with roasted garlic butter
Vanilla Ice Cream Balls $6.00/$12.00
- Rolled in our special crumb of chocolate, hazelnuts, almonds & coffee baileys cream 1 ball / 2 balls
Cracked Pepper Chicken Liver Pate $10.00
- Add 100g wild venison hot smoked pastrami
Akaroa Sea Run Salmon $28.00
- Dukkah crusted served medium rare with a garlic citrus aioli, seasonal salad & herb roasted potato bites
Cheese & MP's Crackers N/A
- Choose from the following:
Chicken Salad $26.00
- Marinated chicken tenderloins, MP's spiced apricot sauce, seasonal salad, spiced beetroot, marinated feta spiced walnuts
Soup of the day $18.00
- 600ml with a savory fried scone

Shish Taouk (Chicken) $14.00
Warpat (Cheese filled filo pastry) $2.50
Shish Kebab 1kg $32.00
Cucumber Yoghurt $2.50
Lamb Kebab $14.00
Lamb Kebab 1kg $35.00
Cheese $2.50
Mixed grill 1kg $34.00

3 cheeses, roasted grape puree, apple, walnuts, bread $21.00
Almonds roasted and spiced $7.00
Trust the kitchen vegetarian $20.00
Paranakan chicken curry, potatoes, herbs, steamed rice $22.00
Agria potato mash, red wine gravy $7.00
Roast Westwood free range chicken to share, roast potatoes, brocolini, sage Half $40 Whole $70
Chocolate fritters, milk, brown sugar jelly, espresso ice cream $15.00
White chocolate and raspberry truffle $2.50