Strawberry Divine in Canterbury Menu

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Strawberry Divine in Canterbury has no menu available, but can choose from many other options such as The Work or The Works - Super from The Beach Cafe and Bar. Hell Pizza offers many options including The Kraken and Lust. Shamiana includes a wide range like CHICKEN WINGS or CHICKEN TIKA. Vege Samosa (2 pieces) and Vege Pakora from . Zaika India offers Arbocafe and Chili Praline Almonds.

Nearby Sample Menus

Luciano’s Bruschetta $14
- Toasted ciabatta with garden greens and Basil pesto, tomato & feta
Halloumi Salad $21
- Grilled halloumi with baby greens, avocado, heirloom tomatoes, herb shoots, toasted seeds, finished with a zesty balsamic lime dressing
Luciano’s Bruschetta $16
- Toasted ciabatta with garden greens and Prosciutto, tomato, basil & mozzarella
Lamb Backstrap Salad $23
- Marinated lamb backstrap served with a roasted vegetable, green bean, asparagus and feta salad and a red wine vinaigrette
Bowl of Fries with Aioli $7.5
Pancakes $20
- Sweet: Lemon and blueberry pancakes topped with zested yoghurt, toasted coconut and almonds
Kids Pancakes $12
- Blueberry pancakes with caramelised banana, maple syrup and whipped cream
Marlborough Smoked Salmon $6

Free range Chicken and almond pie with tomato relish served with salad greens, hazelnuts, currants and radish $9.00
Sous vide local chicken breast with harissa, pearl couscous salsa, lemon, pancetta and pickled red onion $21.00
Avocado with ricotta, mint, chilli seeds, pistachio black bean salsa and poached egg on rye $15.00
Triple smoked ham with Cheddar, relish, whole grain dijonnaiso and lettuce $7.00
Fresh fruit salad with granola $8.00
Puhoi Old Barn Brie with lavosh dried pear, pickled red onion and olives $14.00
Chia seeds with almond milk, coconut, cranberries, granola, rhubarb pecans and almonds $9.00
Waffles with hazelnut caramel, poached pears, berries, cream and toasted hazelnuts $19.00

NAAN $3.00
- famous Indian leavened bread
PRAWN MALABARI $17.00
- spiced prawns cooked with tomatoes, onions, garlic, ginger, coconut milk and herbs
DRINK - MANGO LASSI $4.00
- a yoghurt based Indian drink
LAMB BHUNA $16.00
- diced meat cooked with ginger, garlic onions and spices
LAMB PASANDA $16.50
- boneless meat pieces prepared in mint, spices and cashew gravy
GARLIC NAAN $4.00
- leavened bread sprinkled with crushed garlic
RAITHA $3.50
- yoghurt mixed with cucumber, carrot and ground spices
KADAI PANEER $13.50
- cottage cheese cooked in thick gravy with capsicum, tomato, cream and coriander

Garlic & cheese naan $5.00
- traditional leavened bread stuffed with cheese and sprinkling of garlic
Rita $3.00
- yoghurt mixed with carrot and cucumber
Garlic naan $4.00
- traditional leavened bread with a sprinkling of garlic
Lamb samosa $3.50/each
- deep fried crisp pastry parcels stuffed with minced lamb. served with tamarind chutney
Prawn biryani $19.00
Vegetable biryani $14.00
Amritsari fish (6 pieces) $14.50
- fish fillets battered in slightly spiced gram flour and lemon juice, then deep-fried. served with tamarind chutney
Kechumber $4.00
- diced onions, cucumber, tomatoes and coriander with touch of lemon juice and spices

Scrambled OR Poached Eggs with Streaky Bacon OR Smoked Salmon on Toast $17.50
- On rye, white or gluten free toast
Spanish Omelette $17.50
- Potato confit, sauteed onion, streaky bacon, tomato and gruyere cheese
Buttermilk Pancakes OR Cinnamon Spiced French Toast $17.50
- Your choice of streaky bacon, caramelised banana and maple syrup OR Crème fraiche and mixed berry compote
The Cup Classic Lambs Kidneys $17.00
- Lambs kidneys, herb mashed potato, creamy bacon and mushroom sauce with toasted ciabatta
The Cup Seafood Chowder $15.50
- Served with toasted ciabatta
Sides $8.50
- Bowl of Fries (with aioli and tomato sauce) / Parmesan and Garlic Bread / Bowl of Crunchy Battered Wedges (with sour cream and sweet chilli sauce)
Toasted pumpkin seed Bagel with Schmear $9.50
- Choose from Salmon cream cheese and capers OR Pine nut, basil pesto and cream cheese
Sides $4.50 each
- Streaky bacon / Portobello mushrooms / Refried herb potatoes / Cumberland sausages / Creamy garlic mushrooms / Free Range Eggs (any style) / Smoked Salmon / Roasted tomatoes / Toasted bread / Baked Beans / Steamed Spinach

Mushroom $4.00
$18.00
Cheese & Egg $3.50
Pineapple $4.00
Double Meat $4.50
2 Hot Dogs
Fish Burger $4.50
4 Fish Bites

Chicken satays $9.90
- 4 Marianted kebab sticks topped with peanut sauce
Cashew nuts with meat and vegetables with rice $12.90
kao pad $12.90
- Fried rice with meat of your choice and vegetables
Tofu / extra vegetables $2.90
Gang phet $14.90
- Red curry with meat and vegetables and thai herbs, served with rice
●Soup
Fish cakes $8.90
- Spicy fish cakes served with sweet chilli sauce
Gang keo wan $14.90
- Green curry with meat and vegetables and thai herbs, served with rice

Spring Roll $2.50
1/2 doz wontons, any large main, plain fried rice, prawn crackers, 1.5L drink $30.00
Seafood Supreme Chow Mein R $11.90 / L $12.90
BBQ Pork on Vegetables R $11.90 / L $12.90
Chicken Nuggets 1/2 $4.00
R=regular / L= Large
Samosa (vegetarian) $1.4 / $2.5
Crispy Skin Chicken R $11.90 / L $12.90

Rocket, Cranberry, Apple, Feta, Poppy Seed Dressing $9.00
Poached Chicken $24.50
- Roquette, celery, apple, walnut, barley salad
Sicilian Sausages $21.00
- Smokey beans, avocado, poached egg, dukkah
Spelt Banana Bread $12.50
- Whipped coconut butter jam
Vegetables Here and Now $9.00
Akaroa Salmon $33.00
- Horseradish ricotta, pickled radish, rhubarb
Pulled Pork $16.00
- Fried egg, chipotle slaw, brioche
Free Range Pork Cutlet $32.50
- Mustard greens, potato, olive crumble

Gin O’Clock DF/GFO $10
- Lemon Lime Sorbet, Frozen Gin, Biscotti
Carrot Cake $10
- Berry Compote, Whipped Cream
Hot Smoked Salmon $25
- Polenta Chips, Vines Slaw, Smoked Garlic Aioli
Vines Platter $39
- Evansdale Cheese Selection, Housemade Dolmadas, Luzette’s Banana Chutney, Capsicum Chutney, Cucumber Fennel Pickle, Pickled onion, Gherkin, Shaved Cold Meats, Duck Liver Pate
Crispy Skin Duck Breast $28
- Blue Cheese, Poached Pear, Quince Jelly, Poached Mandarin
Dolmadas $18
- Housemade Stuffed Vine Leaves, Kalamata Olives, Greek Yoghurt Raita
Brownie GF $4
Polenta Bites
- Preserved Lemon, Smoked Garlic Aioli

Smoky Poku Ribu DF $25.00
- Braised pork ribs, Manuka smoked, Crispy lotus root
Teriyaki Grill Salmon GF/A DF $29.00
- New Zealand salmon, Homemade teriyaki sauce, Mesclun salad
Karaage - Mustard Pa-Dak DF $17.50
- Spring onion, Mustard sauce
Chocolate Ganache GF/A $9.00
- Sesame crisp
Karaage - Chili Chili Bang Bang DF $17.00
- Fried chilli, Chilli powder
Gyoza DF $10.00
- Pork, Chive dumpling
Kimchi Pork Fried Rice GF DF $4.50
Vege Yaki Udon V DF $20.00
- Fried Udon noodle and vegetables, Spicy or non-spicy

Eggs Benedict(GFO)(V) $20.00
- poached free range eggs, toasted ciabatta with house made hollandaise/salmon
Haloumi Salad (GF)(V) $19.50
- Leaves, Quinoa, roasted capsicum, cashews & House made lime, ginger & chilli dressing
Eggs Benedict(GFO)(V) $19.00
- poached free range eggs, toasted ciabatta with house made hollandaise/bacon
Tomatoes $4.00
Eggs Benedict(GFO)(V) $17.00
- poached free range eggs, toasted ciabatta with house made hollandaise/mushroom or spinach
Soup of the day (GF) $ 9.50 I $12.50
- served with toasted bread
Boulevard Breakfast (GFO) $22.00
- free range eggs any style, bacon, sausages, potato hash, mushrooms, slow roasted tomatoes & bread
Caesar Salad (GFO) $17.00
- cos lettuce, bacon lardons, anchovies, poached egg, croutons & house made dressing

Mussels 1/2 Dozen $6.00
Steak & Onion Patties $2.60
Hawaiian $6.00
- Bacon, cheese and pineapple
Tomato $5.00
Curry Roll $3.00
- Home made
Chocolate or Jam Raps $2.60
Chicken Nibbles 1/2 Dozen $6.00
Spring Roll $3.00
- Home made

Stir Fry Pad Se-Eiw Wide Flat Noodles $19
- In a Dark Sweet Sauce + Fresh Seasonal Vegetables + Tender Chicken
Cashew Chicken $20
- Stir-Fry With Fresh Seasonal Vegetables + Cashew Nuts
Secret Thai Fried Rice C $20 P $22
- Stir-Fry With Our Chef’S Own Secret Recipe + Silky Cashew Nuts + Raisins + Eggs + Tomatoes + Onions
Beef or Chicken With Oyster Sauce $19
- Stir-Fry With Mushroom + Fresh Seasonal Vegetables + Spring Onions
Thai Chicken Fried Rice $10
- With Silky Cashew Nuts + Raisins + Eggs + Tomatoes + Onions
Peanut Beef Or Chicken $19
- Stir-Fry and Served With Our Own Rich Home-Made Peanut Sauce and Fresh Seasonal Vegetables
Stir Fry Pad Thai Noodles C $18 P $20
- Served With Prawn or Chicken + Egg + Crushed Peanuts + Lemon + Tangy Chilli Flakes
Chicken Satay $10
- Marinated The Thai Way, Served With Our Own Tasty Satay Sauce

Moroccan Lamb Salad $22.50
- Lamb coated in Moroccan seasoning with a fresh salad mix and a garlic yoghurt dressing, served in a tortilla basket with crispy noodles
Butcher's Block $31.50
- 80gm beef rump, 80g pork fillet, 80g Denver venison and lamb cutlets. Served with Glasseye Wild meat sauce and your choice of two sides
Bedrock Skewers - Courgettes, mushrooms, cherry tomatoes, capsicums $17.50 / $21.50
- Served with petite salad and one side. Your choice of 2s / Your choice of 3s
Pan Seared Salmon $31.50
- Pan seared salmon with a creamy lemon and dill sauce, served with Bedrock potatoes and seasonal vegetables
Lamb Rack $34.00
- Beautifully cooked lamb rack served on garlic infused mash and seasonal vegetables and topped with Bedrocks' own gravy
Choose your Sauce N/A
- Grlic Butter, Gravy, Mushroom Sauce, Peppercorn, Creamy Mustard
Mixed Grill $29.50
- Porterhouse cooked to your liking, with bacon, eggs, sausages, fried tomato, onions, mushrooms and fries
Flat white Med $4.00 / Lge $4.50