Superfino in Wellington Menu

Superfino in Wellington has no menu available, but can choose from many other options such as Sandwiches or Cream cheese and cucumber from Te Papa Cafe. Queen of Jackson offers many options including Grilled flat bread, sweet spices, charred eggplant relish and Fig & blue cheese flatbread, prosciutto, rocket, mozzarella. Arena Cafe includes a wide range like Mini Hotdogs & Chips or Arena Big Bite / Vege. Mushroom soup and Seafood chowder from . Valentine's offers Maki Mono and BROWN RICE SALMON.

Nearby Sample Menus

  • Marinara $9
  • Artichoke $9
  • House Antipasti $9
  • Prosciutto $9
  • Pepperoni $9
  • Margherita $9
  • Salsiccia $9
  • Panzanella $9
  • Salt and Pepper King Prawns $22.5
    • Pan-fried king prawns with capsicum and onions
  • Chicken and Prawn Lotus Salad $18.5
    • Chicken, king prawns, lotus root, daikon, capsicum, carrot and herbs
  • Crispy Savoury Pancake $18.5
    • The pancake made of rice flour and turmeric powder, stuffed with pork, king prawns, bean sprout and onions. Served with dipping sauce
  • Grilled Chicken Citrus Salad $17.5
    • Five spiced grilled chicken thigh with cabbages, orange, carrot and herbs
  • Roasted Duck in Steamed "Bao" Bun $10.5
    • Vietnamese roasted duck wrapped with cucumber, herbs and chef's special sauce
  • Steamed Rice Noodle $2
  • Grilled Pork Skewers $10.5
    • Grilled marinated pork skewers with sesame seeds and fried shallots
  • Saigon Roasted Chicken $18.5
    • Sticky five-spice chicken leg with ginger, garlic and spring onions. Served with crunchy salad and chicken jus
  • Skate $6.5
  • Tomato $1.5
  • Gem Fish $4.7
  • Fish Finger Sandwhich $12
    • Sliced White bread, butter, rocket and tartare Sauce
  • Trumpeter $10.4
  • Smoked Warehouse Chowder 6
    • House Manuka smoked Warehou Chowder with mushroom, corn and coriander
  • Cajun Fish Burger $12
    • Grilled Cajun Spiced fish fillet, mint yoghurt and lettuce with tomato, red onion and cucumber Salsa
  • Yellow fin Tuna $12.7
  • Chicken Egg & Cheese $6.50
  • Mushroom $3.40
  • Sausage Egg & Chips $12.50
  • Corn $3.00
  • Bacon, Egg & Cheese $6.50
  • Cheese & Corn $3.60
  • Pork & Mushroom $12.00
  • Cheese & Pineapple $3.60
  • Mix pickles $3.50
  • Bun (grilled pork belly & spring rolls vermicelli) $13.00
    • vermicelli rice noodles served with fresh lettuce, mints, carrots, peanuts & shallot. noodles served at room temp just like in vietnam
  • Taro chips $4.00
  • Crispy pork spare ribs $19.00
    • served w/ side salad & steam jasmine rice
  • Combination rolls $10.00
    • 2 crispy spring rolls, 2 prawn & 2 shredded pork fresh rolls
  • Fish sauce pickle $3.00
  • Bun (spring roll vermicelli) $10.00
    • vermicelli rice noodles served with fresh lettuce, mints, carrots, peanuts & shallot. noodles served at room temp just like in vietnam
  • Deep-fried soft shell crab $17.00
    • served w/ side salad & steam jasmine rice
  • Eggs on toast $10
    • Any style
  • Gingerbread toasted w rhubarb compote & yoghurt $12
  • Affogato $4.5
    • Scoop of vanilla ice cream topped w a shot of espresso
  • Toasted sour dough 7 seedor bagel with breakfast spreads $6
  • Hot black currant $4
  • Fruit salad with passion fruit syrup and fresh mint $11
  • Grilled chorizo, smoked tomatoes, potato bravas & ailoli. Add egg $3.00 $17.50
  • Greek yoghurt with vanilla berries $5
  • Mushrooms $6.00
  • Mt Eliza farmhouse cheddar $25.00/ $32.00
    • A well-aged cheese from kati kati in the bay of plenty with a beautiful texture and moisture balance (60g/ 120g)
  • Spaghetti bolognaise $13.00
    • tasty spaghetti covered with a yummy tomato and meat sauce, Hey Presto!
  • Miso and green tea noodle soup, tofu, egg, spring onion and crisp shallots $24.00
  • 2 courses/ 3 courses/ 4 courses $50.00/ $70.00/ $80.00
  • Continental buffet selection $28.00
  • Selection of cheese with house-made poppy seed crackers, brioche, quince paste, wild thyme honey, roasted walnuts and white balsamic pear relish (60g/ 120g) $25.00/ $32.00
  • Chocolate mousse and torte w/ orange reduction, hazelnut foam (Recommended match: Lustau east india' sherry) $14.00
  • -add poached chicken $22.00
  • Rice cake, tempura aubergine, pickled green chilli, courgette, peanut $26.00
  • -add pork belly $25.00
  • Heirloom tomato salad, buffalo mozzarella, pancetta, soft herbs $17.00
  • Wagyu minute steak, smoked potato salad, truffle crumbed egg $28.00
  • Please advise your server of any allergies or dietary requirements
  • Smoked nuts, pepitas $6.00
  • Fish fingers, preserved lemon mayo $12.00
  • Piccolo fritto N/A
    • with squid, monkfish and green lip mussels with spiced yoghurt and rocket
  • Parmesan gnocchi N/A
    • with spring onion, zucchini, broad bean and cow ricotta
  • Snapper crudo N/A
    • with preserved lemon salsa, mint and Juno olive oil
  • Confit potatoes $9
  • West coast whitebait omelette N/A
    • with oyster veloute and fine herbs
  • Asparagus $10
  • Market Cheese N/A
    • with sultana sourdough, rye cracker and Braeburn apple salad
  • Squid roasted over charcoal N/A
    • with venison boudin noir, gremolata and sauce nero
  • Black Forest Tower $18.50
    • Layers of cherry, black berry and chocolate mousse encased in a chocolate wrap. New design on an old Kiwi Delight.
  • Bangers & Mash $20.00
    • Harringtons pure pork sausages served with potato mash and caramelised onion gravy.
  • The Big Breakfast $18.50
    • Streaky bacon, two eggs, tomato, Portobello mushroom, black pudding, hash brown and kransky sausages on toast.
  • Succulent Sorbets $14.50
    • A selection of refreshing mouth-watering sorbets made on the premises, served in a tuille basket.
  • Licorice $3.50
    • extra scoop
  • Vanilla $1.50
    • extra scoop
  • Toast or English Muffins $6.00
    • Served with butter and berry jam.
  • Garden Salad $6.50
  • REMPAH COMBO $14.00
    • Choice of one medium main dish of Chicken, Lamb or Beef. Served with rice, a garlic roti and a soft drink (choice of either Coke or Sprite)
  • NASI GORENG $11.00
    • wok stir fried rice with seasonal vegetables in an oriental sambal sauce topped with caramelized shallots/VEGETARIAN
  • CHEESE ROTI $3.50
    • A plain roti skillfully flipped then filled with cheese to cook on a hot plate
  • FISH CURRY $15.00
    • Pieces of fish fillets cooked in a medium spiced curry made with tomatoes, tangy tamarind, coconut cream and other spices to enhance the flavor of the fish. Served with steamed rice.
  • VEGETARIAN LAKSA $11.00
    • Fresh yellow noodles cooked In a rich creamy broth with seasonal vegetables, tofu and finished with bean sprouts. Topped with caramelized shallots
  • ROTI PISANG $4.50
    • A plain roti skillfully flipped then filled with banana slices and sprinkled with sugar to cook on a hot plate
  • Steamed rice $3.00
  • CHICKEN KURMA $10.00/$13.50
    • Boneless chicken pieces cooked in mild mixed spices with potatoes. tomatoes, cashews. coconut & finished with lime juice. Topped with caramelized shallots Served with steamed rice.medium/large
  • Mee Goreng $12.00
    • Egg noodles, chicken, egg and chilli sambal
  • Mini Pancakes $9.00
    • with fresh bananas, marshmallows and maple syrup
  • Mini Breakfast $9.00
    • one sausage and hashbrown on toast or egg and sausage on toast
  • Bagel $11.00
    • Smoked Salmon with cream cheese
  • Panini $8.80
    • freshly made to order with 3 fillings of your choice
  • Toasts $5.00
    • 2 pieces of toasts choose 2 spreads from jam, butter, honey, marmite or peanut butter
  • Sun-dried Tomato Risotto $14.50
    • Risotto, sundried tomato, spinach, and optional bacon and mushroom
  • All food is available for dine in or take-away.
  • Tamarind Marinated Pork Belly $23
    • with cauliflower puree & candied cashews
  • Pan Roasted Kumara $8
    • with sour cream and chive dressing, rocket leaves & red onion
  • Cornbread $8
    • house made paprika whipped butter
  • Spiced Cauliflower $9
    • with mint yoghurt
  • Poached Saffron Prawn and Avocado Salad $14
    • with rice wafers & chilli lime dressing
  • Blackened Salmon $16
    • with orange, fennel and watercress salad
  • 2 courses $35
    • Suitable for 10 guests or more
  • Chocolate Torte $13
    • hazelnut praline & coconut cream
  • Yangzhou Fried rice $11.80
  • Noodle salad - Cold noodles $6.00
    • choice of meat chicken or pork, get the sauce, honey soya, choose your own salad
  • Vegetarian fried noodles
  • Sichuan Noodles $11.80
  • Sichuan Chowmee $11.80
    • sweet chilli sauce, BBQ prawn, chicken, beef, veg)
  • Wonton Noodle Soup $11.80
  • Singapore Fried Noodles $11.80
  • Beef Hofen $12.50
  • POTATO TOP SAVOURY
    • Quality lean beef mince with added vegetables
  • LARGE $5.20
  • FAMILY PIES $18.00
  • STEAK & CHEESE
    • Cheese topping on prime beef Steak
  • STEAK, CHEESE & MUSHROOM
    • Whole mushrooms and cheese on top of prime beef steak
  • PEPPERED STEAK
    • Prime chunky beef steak with a generous stinking of cracked black pepper
  • SAUSAGE ROLL $2.20
  • POTATO TOP
    • Creamy potato topping on quality beef mince
Superfino

Superfino

location

Address

60 Willis Street, Wellington, Wellington, 6011, New Zealand

phone

Phone

044727324

email

Email

None

clock

Opened hours

Mon 7 AM to 5 PM Tue 7 AM to 5 PM Wed 7 AM to 5 PM Thu 7 AM to 5 PM Fri 7 AM to 5 PM Sat 9 AM to 4 PM Sun 10 AM to 3 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Coffee and Tea

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Bar Not Available ,  Cash ,  Seating ,  Cards accepted ,  Outdoor Seating

Location
60 Willis Street, Wellington, Wellington, 6011, New Zealand
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