Superfino in Wellington Menu

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Superfino in Wellington has no menu available, but can choose from many other options such as Sandwiches or Cream cheese and cucumber from Te Papa Cafe. Queen of Jackson offers many options including Grilled flat bread, sweet spices, charred eggplant relish and Fig & blue cheese flatbread, prosciutto, rocket, mozzarella. Arena Cafe includes a wide range like Mini Hotdogs & Chips or Arena Big Bite / Vege. Mushroom soup and Seafood chowder from . Valentine's offers Maki Mono and BROWN RICE SALMON.

Nearby Sample Menus

Lamb Chops (4 pieces) $15
- Lamb chops marinated in yoghurt and spices and then grilled in tandoor.
Channa Masala Lunch $9.90
Balti
- Cooked with vegetables and lentils in onion and tomato based gravy.
Onion Kulcha $3.50
- White flour bread stuffed with chopped onions.
Garlic Chicken $15.00
Bhindi Masala (Seasonal)Okra cooked with onion and tomato based gravy. $14.50
Chicken $15.50
Lamb $16.50

Butter Chicken $18.50
- Smoked roasted tondoori chicken cooked with cream, honey and tomatoes. Loved by many.
Green Salad $6.00
Tandoori Roti $3.00
- Traditional whole meal unleavened bread.
Lamb Badam Pasanda $18.50
- Marinated lamb pieces cooked in cream, spiced and garnished with almonds.
Pork Vindaloo $22.00
- Highly spiced pieces o f tender pork cooked with potatoes and wine. (Very Hot).
RoginiNaan $7.50
- Large leavened bread, richly topped with yolk of egg.
Tandoori Chicken $9.50
- Chicken deeply marinated and smoke-roasted in Tandoor.
Chicken Madras $18.50
- Madras style chicken curry, medium-hot

Green Curry Chicken $13.00
- Chicken fillets, potatoes. bamboo shoots & green peas cooked in coconut cream & Thai-styled green curry paste.
Steam Rice $2.00
Seafood Wat Tan Hor $12.50
- Wok fried broad rice noodles served with seafood, mixed veg and egg in Cantonese style thick gravy.
Chicken Korma $13.00
- Chicken fillets, onion & potato cubes cooked in korma paste.
Lemon Chicken $13.00
- Crumbed chicken fillets, deep-fried and served with our homemade lemon sauce.
Beef Rendang
- Diced beef slow cooked in spices-toasted. desiccated coconut 13.00
Nasi Lemak $11.00
- Coconut flavoured steam rice served with Beef Rendang, egg, slices of cucumber, peanuts &chilli sambal >>
Fish Sambal $13.00
- Fish fillets pan fried in chilli sambal and tamarind paste.

Fish cake $2.00
Meat pattie $2.60
Spinach & pumpkin fritter $2.80
Battered fish $3.80
Crumbed prawn $1.60
Chips only $3.40
Sirloin steak, 300g $15.90
Groper $10.50

Purple rice no4 $8.50
- taro+read bean+small taro ball
Red bean crushed ice w/matcha $13.80
Coconut taro w/black rice ball $7.50
Herbal jelly no 4 $8.00
- taro + red bean + boba
Taro ball no6 $8.00
- crystal jelly + noodle jelly + boba
Red bean soup $5.50
Herbal jelly no 3 $8.00
- red bean + peanuts + boba
Red bean soup w/small taro ball $7.00

Eggs Royale $16
- Smoked salmon, poached eggs, spinach, grilled tomato served with ciabatta and hollandaise sauce
Smoked Salmon & Eggs on Toast $14
Grilled Tomato & Eggs on Toast $12
Hash Brown Stack $13
- Hash browns, poached eggs, spinach, tomato and hollandaise sauce
Eggs Benedict (Choice of bacon or ham) $15
- Poached eggs, tomato served with ciabatta and hollandaise sauce
Creamy Mushroom on Toast with salad $13
French Toast $14
- with bacon, banana and maple syrup
Avocado & Tomato on Toast $9

Foto Maki (tuna roll) $2.80
Tarrago (Egg Sushi) $3.30
Seafood Salad $4.00
Squid Sushi $3.30
Oyster Sushi $5.00
Inari $4.00
Bento Set $17.00
- Salmon x 2, whitefish x 3, Prawn x 1, Inari x 1, Foto Maki x 1, Hoso Maki x 3, Ula x 1
Bento Set $11.00
- Salmon x 2, Whitefish x 2, Foto Maki x 1, Hoso Maki x 3, Ula x 1

O-Daeng Tang / Fishcake Soup $30.00
- Fried chicken with spice
Doeji Bulgogi Bab (Pork) $16.00
- Pork marinated in soy sauce with steamed rice and side dish
E-1 Pan Fried Dumplings
S-1 Dinner Set A (4 course main)
Steamed Rice $3.00
S-2 Dinner Set B (3 course main)
Bulgogi Stew $18.00
- Korean style stew with broiled marinated beef, vegetable Korean noodles, rice cakes and eggs
Ra Myun (Noodle Soup) $10.00

Goose Shack Smoked Fish Pate with toasted Sourdough $15.00
Pistachio Nuts $4.50
Margherita $14.00
- Fresh Tomato, Tuatara Tomato Sauce, Basil Herbs & Mozzarella
Goose Shack Cut Chips with Lemon Mayo $7.00
Pulled Pork, Fennel, Tomato & Sticky Cheese $9.00
Goose Shack Pale Ale Bacon Nut spread with toasted Sourdough $16.00
Zucchini, Chilli, Pesto & Raclette Cheese $9.00
Classic $17.00
- Salami, Chorizo, Kransky Sausage, Onion, Mushroom with Tuatara Tomato Sauce & Mozzarella

Chicken, Bacon & Brie Burger $14.00
- Grilled chicken, bacon ,brie, Cranberry, salad greens & cheese, all in a toasted bun. Served with fries
Chicken & Bacon Salad $14.00
- Grilled chicken, bacon, fresh salad green & aioli
Sirloin Steak $19.00
- 200g Sirloin steak cooked your way,served with salad & fries
Lamb Shank Pie $19.00
- Our signature dish! The good old lamb shank taste, without the bones! Served with mint sauce, pastry top, salad garnish & fries
Wedges $13.00
- With salsa, cheese & sour cream
Spicy Wings $15.00
- Five chicken wings served with fries
Prawn Twisters $9.90
- served with sweet chilli sauce & lemon
Beef & Bacon Burger $14.00
- 180g homemade beef patty, bacon, salad greens, cheese & relish all in a toasted bun. Served with fries

• French Wholegrain Mustard
• Mild English Mustard
Mild Bratwurst $7.00
- 150gms of beef & pork manuka smoked
• Dijon Mustard
Spicy Bratwurst $7.00
- 150gms of spicy beef & pork manuka smoked
• Honey Mustard
Extra Sausage $4.00
• Sweet Chilli Sauce

Idli (df gf*) S$10 V$8 L+$2
- Steamed rice and lentil cakes served with a green coconut chutney and a curry.
Falooda (gf) $5
- A refreshing rose flavoured drink served with ice cream and jelly
Malu cutlets (df gf) $4(3 pak)
- A mixture offish, onions, potato & spices; battered, cmmbed and deep fried.
Yellow rice (df gf*) S$10 V$8 L+$2
- Spiced rice served with a lentil side dish and a curry.
Parippu vade (df gf v) $4(3 pak)
- Deep fried savoury biscuits made of split peas, onions & spices.
Elawalu patty (df gf v) $3
- A delectable snack made from vegetables, chickpeas & spices; battered, crumbed and deep fried.
Pan rolls (df) $3
- Beef mince, potatoes and spices wrapped in a pancake, battered, crumbed and deep fried.
Kadalatheldala (df gf v) $4(3 pak)
- Chickpeas seasoned with chilli flakes, onions & spices, and sprinkled with fresh grated coconut.

Masala Pappadom $2.50
- Deep-fried pappadom topped with fine onions, tomatoes and coriander.
Rogan Josh $16.50
- Selected lamb pieces simmered in a coriander, onion, ginger and garlic.
Murgh Tikka $9.50
- Marinated boneless chicken pieces cooked in a tandoor.
Paneer Tilwali $10.00
- Home made cottage cheese mixed with spices, coated with breadcrumbs and sesame seeds and deep-fried.
Murgh Saag $18.00
- Chicken pieces cooked with spinach and ground spices.
Beef Madras $16.50
- Boneless beef pieces cooked with coconut cream in south Indian style.
Vegetable Biryani $17.00
- Basmati rice mixed with seasonal vegetables and spices, served with raita and pappadom.
Paratha $4.00
- Wholemeal flaky bread finished with butter, cooked in a tandoor.

Small $77.50
ALOO MUTTER $7.00
Mango Chicken $10.00
Naan $1.50
VEG. PAKORA (3 pieces) $ 2.50
Pakora $2.50
CHICKEN TIKA $2.00
Green Pea & Potato Curry $7.00

Grilled Venison, Cumberland Sauce $32
- Served with Salsa Verde Roasted New Potatoes & a Salad of Baby Greens, Goats Cheese Chèvre, Crispy Bacon, Dried Strawberries & Sunflower Seeds. Drizzled with Balsamic Crema(GF, DF on request. Subject to Availability)
Pizza Breads $14
- Caramelised Onion, Toasted Walnuts, Fresh Rosemary, Garlic & Parmesan OR Sundried Tomato Pesto, Mozzarella, Spinach, Oregano, Red Pepper Flakes & Feta(V, GF on request)
The Valley Vegetarian $20 Each
- Olive Oil, Mozzarella, Caramelised Pears, Pistachios, Goats Cheese Chèvre & Red Onion. Topped with Rocket & Balsamic Crema
Panko Crumbed Halloumi $14
- Grilled Caramelised Pears, Baby Greens, & Black Raspberry Vinaigrette(V, GF on request)
Aloha
- Tomato, Mozzarella, Ham & Pineapple
Gnocchi, Alla Puttanesca $25
- Pan seared with Garlic, Anchovies, Chilli, Black Olives, Capers, Crisp String Beans & Cherry Tomatoes. Finished with Baby Spinach & Buffalo Mozzarella(V on request)
Rustic Fries $5.50 Small $8 Large
- with Preserved Lemon Aioli(V, GF, DF)
Paper Road’s Tasting Plate $45
- Chefs selection of an assortment from our startersfor (two people)