Superfino in Wellington Menu

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Superfino in Wellington has no menu available, but can choose from many other options such as Sandwiches or Cream cheese and cucumber from Te Papa Cafe. Queen of Jackson offers many options including Grilled flat bread, sweet spices, charred eggplant relish and Fig & blue cheese flatbread, prosciutto, rocket, mozzarella. Arena Cafe includes a wide range like Mini Hotdogs & Chips or Arena Big Bite / Vege. Mushroom soup and Seafood chowder from . Valentine's offers Maki Mono and BROWN RICE SALMON.

Nearby Sample Menus

Hawaiian Burger $8.90
- Lettuce, cheese, bacon, pineapple, mayo and bbq sauce
Tower Burger $8.90
- Lettuce, cheese, hash brown, mayo and tomato mustard sauce
3pc Quarter Pack $12.50
- 3pcs Chicken, Bread Roll.
Big Snack Burger $4.90
Swap lge Sides for an extra . $1
Zinger Burger $7.90
- Lettuce, red onion and mayo.
Value Meal $20.00
- 6pcs Chicken, lge Potato & Gravy, lge Chips.
Colonel’s Stack $11.90
- Lettuce, 2 fillets, bacon, double cheese and BBQ sauce.

ROTI $2.50
- whole meal bread
LAMB VINDALOO $14.00
- hot fiery speciality from goa
LAMB SAQWALA $14.00
- lamb and spinach cooked in onion and tomato sauce
MUTTER PANNER $14.00
- cottage cheese and peas in tomato, onion gravy
PESHAWARI NAAN $3.50
- naan filled with nuts and raisins
MALAI KOFTA $12.50
- cottage cheese and potato dumplings in a creamy sauce
LAMB KORMA $14.00
- lamb in almond or cashew sauce
ROGAN JOSH $14.00
- lamb cooked spinach cooked in onion and tomato sauce

Hamburger $4.00
Frozen Chips $3.00
Beef, pineapple & cashew nuts $14.50/$13.50
- with oyster sauce
Orange Chicken $13.00/$12.20
- served with rice
Chicken $10.50/$9.80
Garlic fish $17.00/$16.00
Steak Burger $6.20
Meat patties, bacon, steak $2.80

Mixed (chicken & Lamb) R $10.50 L $12
Falafel R $9.50 L $11.50
Chicken R $10.50 L $12
Baklava $4.00
Mixed Vegetarian R $9.50 L $11.50
Kebab Pies $3.00
Vegetarian $19.00
Magic Fried Chicken $9.00

Egg, cottage cheese, almonds + celery leaves $12.50
WET RISOTTO $23.00
- Globe artichoke, roasted garlic lemon, parmesan
Red Desiree potato, buffalo mozzarella, parmesan + rosemary $26.00
VEGETABLE $20.50
- Roasted cauliflower, chargrilled broccoli, spinach, sunflower seeds + tahini dressing >>
FRITTERS $20.50
- Corn, zucchini, parmesan, freekeh + basil .
Smoked fish, black olive tapenade, watercress + lemon. $27.00
Ciabatta, Copia Olive Oil $ 7.00
Aubergine, anchovy + tomato $12.50

GOLDEN FRIED CHICKEN $12.00
- cut up chicken pieces that are coated with flour, it's then put in a skillet with hot fat and fried until golden brown
BHEL POORI $6.00
- bhelpuri is a puffed rice and potato dish usually served with tamarind sauce
CHICKEN CHOP SUEY(FIJIAN STYLE) $14.00
- fresh boneless chicken cooked with capsicum, carrot and onion and mixed with a special vegetarian sauce
PATNA JALPARI CURRY $18.00
- onion masala with coconut cream curry leaf
LAMB FUSION $17.00
- lamb/chicken with vegetables gravy
FISH CURRY $16.00
- traditional Indian home made fish curry
LAMB PASANDA $16.00
- fresh boneless lamb cooked with yoghurt gravy
KASHMIRI PULLAO $7.00
- basmati rice cooked with cashew, sultana, almond slices and diced coconut

Chook & Swine, Fire n Spice $22.50
- Spice Rubbed Grilled Chicken Thigh, Bacon, Pickles, Bacon Aioli & Preserved Lemon Relish. Served with Chilli Fries
Manchego & Jalapeno Hush Puppies $2.50/each
500g Pork Ribs with Baby Cos & Ranch Rum & Plum or Hop & Hoisin $26.50
Creamy Slaw $7.00
Pumpkin & Spinach Salad, Haricot Beans, Feta, Red Capsicum & Balsamic Whole Grain Mustard Vinaigrette $9.50
Sheep Thrillz $19.50
- Spiced Lamb Pattie, Feta Aioli, Baby Spinach& Beetroot Relish
Moroccan Lamb Sausages with Zhug $12.00
Pilsner Cheese Sauce $1.00

GARLIC SOY DAKGALBI $13.50
HALLOUMI $13.50
POPCORN CALAMARI $7.00/$15.00
- small/large
SPICY DAKGALBI $13.50
TOFU BIBIMBAP $15.00
KIMCHI BIBIMBAP $15.00
HALLOUMI BIBIMBAP $17.00
CORN FRITTERS $13.50

MINCE & CURRY $3.60
SAUSAGE $2.00
EGGS BENEDICT $12.00
- poached eggs with ham on toasted muffin topped with hollandaise sauce
STEAK $3.60
BACON & EGG QUICHE $4.00
SPAGHETTI $2.50
BLAT $13.00
- open sandwich with bacon, lettuce, avocado, tomato & fries
MUSHROOMS $2.50

Angus Pure Beef Burger, Hand Cut Fries, Cheese, Beer Barley Bun
Baked Bombe Alaska Rose & Pistachio $15.00
Caesar Chicken, Egg, Bacon Salad
Kiwi Fresh Fush & Chups $33.50
Chefs Soup of the Day $15.00
Greek Lepanto Olivas Mixtas (*GF) (V) (DF) $9.00
Malaysian Vegetable Curry Puffs (3) (*V) $12.00
Main $29.50

Oysters 1/2 dozen dozen>>(according to availability) The current season's best oysters served either natural w prelibation white balsamic vinegar/lemon / Kaitaia fire, tempura w nori/miso mayo / pickled ginger or Kilpatrick w bacon/anchovy/chipotle/manuka smoke
Gluten free bread 2
- pumpkin & sunflower seed / olive oil / char grilled
Triple cooked Agria chips 9
- w ranch mayo
Market fish 33.5
- Served with your choice of one of the following: smoked fish kedgeree / chilli & baby shiso leaves / cauliflower curry / coriander & cucumber raita / onion bhaji
Whangamata scallops 25
- pan seared / potato & chive risotto / asparagus / parmesan crumble / pea puree
Valrhona milk chocolate & caramel pave 16.5
- almond genoese & vanilla streusel / lemon tuile / citrus mascarpone / raspberry crumble
Bowl of fries 8
- Ketchup & aioli
Market fish 33.5
- Served with your choice of one of the following: -pancetta & bacon cassoulet / steamed clam bouillabaisse / toasted olive & fennel focaccia / saffron rouille

Warmed baguette $3.50
DUCK FAT SAUTEED POTATOES $9.00
- served with truffle oil mayonnaise
OMELETTE BOURGEOISE $19.00
- Button brown mushroom and fresh garden herbs V
Mushroom $5.00
Maple sirup $2.50
LA SELECTION DE PAIN $10.00
- a selection of warm bread, served with homemade sea salt butter, Modena balsamic vinegar and matured extra virgin olive oil
LE CROISSANT AU JAMBON $11.00
- traditional French croissant served with ham off the bone, Emmental and bechamel sauce, topped with Gruyere de Conte
LE PLAT DUO ET SES VINS $45.00
- selection of cured gourmet meats French cheese with seasonal homemade condiments, our own duck liver parfait, and warm bread, fresh out of the oven /per person

Orange Harissa Whole Roasted Chicken $28
- with mint yoghurt
Chicken Satay Skewers $11
Spiced Chicken Wings $14
- ranch dressing
Poached Saffron Prawn and Avocado Salad $14
- with rice wafers & chilli lime dressing
Spiced Cauliflower $9
- with mint yoghurt
3 courses $45
- Suitable for 10 guests or more
2 courses $35
- Suitable for 10 guests or more
Yoghurt and Honey Panna Cotta $12
- fresh berries & toasted almonds

chips, ketchup, aioli g d v $8.00
salad leaves, vinaigrette g d v $7.00
josper grilled jerk duck wings, blue cheese remoulade salad g d $12.000
roasted lamb meatballs, potatoes, capers, raisins g $12.00
fricassee of san daniele ham, edamame beans, peas, broad beans g $9.00
creamy mushroom empanadas, salsa verde v $10.00
bacon roasted brussel sprouts, pasta, ricotta, roasted hazelnut, kale $19.00
spicy kumara bean burger, chipotle mayo, fries v / add bacon $21.00/$24.00

Chicken Salad - grilled or crumbed chicken fillets (Summer Choice) $17.5
- Tossed warm potato, bacon and green salad with lightly spiced chicken fillet crispy noodle and basil pesto
Soup of the day with fresh bread $10.5
Hollandaise sauce/Chutney $1.5
Steak fries served with garlic aioli $6.5
Angus Steak Sammie $20
- 150g Angus steak, onion marmalade, green salad, flat mushroom, bbq sauce and hollandaise sauce served on caibatta bread and a side of crispy fries
Roasted tomato, garlic mushrooms, honey bacon, hash browns, gourmet sausage, spinach, black pudding $4 each
Corn Fritters $17.5
- Served with bacon, green salad, salsa, sour cream and tomato chutney
Omelette $14.5
- Three egg omelette with ham, mushrooms and cheese. Add Salmon $17.5