Superfino in Wellington Menu

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Superfino in Wellington has no menu available, but can choose from many other options such as Sandwiches or Cream cheese and cucumber from Te Papa Cafe. Queen of Jackson offers many options including Grilled flat bread, sweet spices, charred eggplant relish and Fig & blue cheese flatbread, prosciutto, rocket, mozzarella. Arena Cafe includes a wide range like Mini Hotdogs & Chips or Arena Big Bite / Vege. Mushroom soup and Seafood chowder from . Valentine's offers Maki Mono and BROWN RICE SALMON.

Nearby Sample Menus

Antipasto Platter $12.90
- Olives, Ham, Pepperoni, Sun-dried Tomato, Haloumi & Pickled Aubergine served w/ Woodfired Flatbreads
Garlic $13.5 S / $19.5 L
- Mozzarella, Garlic
Chicken Cranberry $14.5 S / $21.5 L
- Smoked Chicken, Cranberry, Mozzarella, Camembert
Meat $14.5 S / $21.5 L
- Bacon, Pancetta, Ham, Onion, Pepperoni, Mozzarella
Smoked Chicken $14 S / $21.5 L
- Smoked Chicken, Pine Nuts, Basil, Mushroom, Mozzarella
Mediterranean $8 S / $14.5 L
- Lebanese Herbs, Olive Oil, Fresh Tomatoes, Olives, Onion
Gluten Free Base $3.50
Vegetarian Platter $11.90
- Olives Sun-dried Tomato, Pickles Aubergine served w/ Woodfired Flatbreads

Panna cotta $11.00
- ask for today’s flavour
Verdura $25.00
- Napolitana sauce, mozzarella, mushroom, eggplant, zucchini, capsicum, feta, oregano, basil
RISOTTO WILD MUSHROOM $24.50
- Saffron infused risotto cooked with Portobello & wild mushrooms and a hint of gorgonzola
Torta Caprese $9.00/$12.50
- homemade rich chocolate and almond torte/cake with mascarpone an option of vanilla gelato (GF)
Chunky potatoes $8.00
- hand cut fries w/ aioli and tomato sauce
RISOTTO SEAFOOD $28.50
- Risotto cooked with Marlborough mussels, clams, king prawn, calamari and squid ink, garnished with salmon caviar
GARLIC BREAD $10.00
- Pizza bread, Garlic infused olive oil, oregano, touch of sea salt – baked in wood fired oven
(kids under 12 years old)

Black Pepper & Chilli Tofu $19.00
- with wok-tossed bok choy & broccoli
Roast Duck Mee Goreng $24.00
- egg noodles, house roasted 5 spice duck, red & green peppers, onions & bean sprouts (vegetarian option available)
ROTI $5.00
- Malaysian flat bread
Poppadoms $3.00
- two baked lentil wafers
Malay Hawker Style Fried Fish & Prawns $24.00
- in a kaffir lime, coconut, candlenut & chilli sauce
Sweet Chilli Eggplant $10.00
- crispy slices wok tossed with garlic & coriander
Shaking Beef $26.00
- Vietnamese style wok seared beef fillet, with garlic, spring onion & red onion, served on peppery leaves with a lime dipping sauce
Thai Gulf Jumbo Prawns $17.00
- steamed with fresh spring onion, coriander, mint & basil

Chicken nuggets(6) $5.40
Meat pattie $3.00
Pork with cabbage $11.50/15p
Satay sauce & Pork noodle soup $10.90
- choice chicken or beef
Chicken & Vegetables in black bean sauce $13.90
Chicken $6.50/$10.50
- small/large
Combination Fried Rice or Noodles $13.90
Satay chicken(chicken on stick) $14.00

Kids Pasta $10.00
- Chicken and bacon in a creamy sauce
Burgers $19.00
- Choice of either our classic beef and bacon burger with all the trimmings or our chicken and mango salsa burger, served with fries
Chicken and Cranberry $21.00
- Chicken, brie and cranberry sauce
Mexican $21.00
- Spicy beef, jalapeno peppers, red onion, capsicum and spicy corn chips finished with sour cream
Mushrooms in Garlic Sauce $5.00
Scallops $18.00
- Pan seared. Served on a salad bed with bacon, prawn twisters, dressed with a chilli and lime vinaigrette
3 Egg Omelette $13.00
- Choice of three fillings, cheese, ham, chicken, bacon, chorizo, red onion, mushroom, tomato, spinach and capsicum. Served with petite salad.
BBQ Pork Ribs $24.00
- Fall off the bone braised ribs, coated in our tangy sauce, served with fries

Homemade porridge $12.50
- with deambule, whipped cream, rhubarb and banana or berry and banana.
Eggs florentine $17.00
- spinach with homemade hollandaise
Popeye slammer $17.50
- spinach, potato cake,bacon, mushroom, tomato and hollandaise
Toasted sandwiches
- Ham, cheese, pineapple, corn, tomato, caramelised onion
Five little cherrios & hashbrown $6.50
Smoked chicken salad $17.50
- with sliced fennel, blue cheese and lightly spiced cashew, dressed in a white balsamic vinaigrette
Or 'little mama' $10.50
- as above but smaller size
Kids mince on toast $8.00

Venison Burger $22.00
- a smoked venison burger with steak tomatoes, rocket, fried onion, grain mustart Aioli and homecut fries.
Marokpa Parcels $20.00
- smoked Kahawai hash cakes with kumara and bacon and chimichurri mayonnaise.
Grilled Sirloin Steak Sandwich $15.00
- served in a warmed turkish bread with coleslaw, rocket, tomatoes, fried onion with melted cheese, a fried egg broken and homecut fries.
500g Angus Rib Eye Steak $36.00
- with duck fat patotoes and thyme scented jus.
Home Cut Fries $8.00
- served with garlic Aioli and Watties tomato sauce.
Four Kings Platter $35.00
- Chef's selection from our snacks menu.
Beef Chilli Nachos $10.00
- served with red kidney beans and melted cheese, sour cream and salsa.
Wounded Bull $22.00
- served with ginger and soy slow cooked pickled beef, mushrooms, creamed spring onion mash.

Mussel Dinner $15.50
Bacon & egg $4.50
Bacon & Egg $7.90
SET MENU (B) $43.00
- sweet & sour wonton pork with oyster sauce chicken satay vegetable fried rice for 4 people
Bacon $11.80
Oyster Dinner
Steak $6.80
Steak $11.80

Cured salmon with fresh dill and marinated fennel $14.00
Bulgur wheat salad with sweet corn, capsicum and toasted seeds $13.00
Manuka smoked fish cakes $11.00
Manchego cheese croquets $12.00
Grilled ciabatta with garlic and herb butter $7.50
Fennel and herb citrus slaw $11.00
Lamb rack with mint and basil aioli $30.00 / $45.00
Seared beef fillet with salsa verde and garlic butter $32.00 / $48.00

Butter Naan $3.50
- Refined flour bread finished with butter
Mixed Pakora $8.00
- An assortment of vegetables battered in chick-pea flour and fried till golden.
Chicken Korma $15,00
- Tender boneless chicken simmered with ground spices and cashew nut paste, finished with cream.
Peshavari Naan $4.00
- Naan stuffed with dried fruit and nuts
Mango Chicken $16.00
- Boneless chicken pieces cooked in a spiced mango sauce flavoured with green cardomon.
Beef Bhuna $15.00
- Beef pieces cooked with garlic, ginger, green chillis and coriander seeds.
Prawn Madras $17.00
- Prawn cooked with ground spices and coconut cream
Onion & Kachumber $3.00

An offering of N/A
- Hot English Mustard / Dijon Mustard / Wholegrain Mustard / Horseradish Cream
Brussel sprouts, Parma ham, ginger, maple butter $7.00
Free Range Spatchcock $33.00
- panzanella salad (30 minute cooking time)
Fire Grilled Cauliflower $17.00
- almond, mint
Line Caught Market Fish $36.00
- flageolet beans, fennel and tomato braise, clams, aioli
Ribeye On The Bone 500g $56.00
- Grass-fed, Prime Angus, West Coast (30 minute cooking time)
Bruschetta $8.00
- house smoked salmon, egg, green goddess salsa / fire roasted tomato, basil, white bean / braised grapes, prosciutto and goats cheese
Spaghetti S $20 L $28
- prawns, garlic, chilli, spinach

Sundried tomato $1.00
Avocado $1.00
Cheese
Onion
Chicken $11.00
Salmon $11.50
Tomato
Creamcheese $0.50

Medium $30.00
Scallops Miso $6.50
Steamed rice $2.00
Chicken or Beef Soba $17.50
- a choice of chicken or beef with Soba and Vegetable Soup
SET E $25.00
- tempura teriyaki chicken, octopus balls and rice, miso, salad
Unagi(Eel) $4.50
SET J $27.00
- crumbed pork, fried chicken, sushi, prawn dumplings and rice, miso
Suishin(mellowness) $19.00
- yakitori chicken, chicken dumplings