Superfino in Wellington Menu

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Superfino in Wellington has no menu available, but can choose from many other options such as Sandwiches or Cream cheese and cucumber from Te Papa Cafe. Queen of Jackson offers many options including Grilled flat bread, sweet spices, charred eggplant relish and Fig & blue cheese flatbread, prosciutto, rocket, mozzarella. Arena Cafe includes a wide range like Mini Hotdogs & Chips or Arena Big Bite / Vege. Mushroom soup and Seafood chowder from . Valentine's offers Maki Mono and BROWN RICE SALMON.

Nearby Sample Menus

Long Black $3.60
Tomato $4.50
Grilled chicken and avocado salad served with a honey and lemon mayo $12.00
Hash browns $3.50
Beef burger with melted cheese, aioli and mixed salad greens in a homemade rustic burger bun served with hand cut fries and aioli $16.00
Crumbed camembert cheese served with plum jam $12.00
MT Victoria rump 200g/ 400g Lean rump steak served with chimichurri sauce $19.50 / $28.00
Herb Crusted lamb rack served with minted mushy peas and potato $34.50

Hollandaise / chimichurri $2.00
Black bean & chipotle chilli / carrot & fennel (gluten-free) toast $5.00
Eggs Benedict on homemade hash browns w choice of bacon, morcilla, spinach or salmon $17.50
Charcuterie: cold meat platter (for two to four) $49.00
Churros w dulce de leche or warmed, spiced chocolate sauce $12.50
Parrillada: wood-fired lamb, beef, chicken, chorizo, morcilla & mollejas (for two to four) $79.00
Cuadril (Rump steak) $29.00
- Rump isn’t the most tender cut but it packs a lot of flavour. Cut from the hindquarter of the cow. Best served medium.
Vegetariano burger: wood-fired mushroom, lettuce, aioli, tomato, cheese & beetroot relish in our homemade bun, served w patatas bravas $21.00

1/2 chicken $11.30
Fish & Chips $7.30
1/4 chicken $7.20
Fish Dinner $14.60
- served with chips, coleslaw, lemon & tartare sauce
Plain Roll $2.50
1/4 chicken and chips $9.60
Gravy $2.70 / $5.00
- regular / large
Roast Pumpkin $1.70

Crumbed Calamari $15.50
- With Chilli Mayo and Lemon
Sauces n/a
- Mushroom Sauce, Creamy Peppercorn and Shallot Butter, Garlic and Herb Butter, Red Wine Jus and Bearnaise Sauce
Holy Guacamole Burger $25.00
- Buttermilk Chicken with Corn Chips, Salsa, Guacamole and Spicy Aioli
Paua Fritters $19.00
- 250g Paua Fritters with Lemon and Aioli
Extra Sides Available $3.00
Malibu Panna Cotta $14.00
- Malibu Panna Cotta with Caramelised Pineapple and Toasted Coconut
Blue Cheese & Walnut Tart $22.00
- Blue Cheese, Walnut and Balsamic Onion Tart, served with Rocket, Pear and Fennel Salad
Sticky Date Pudding $14.00
- Served with Butterscotch Sauce and Ice Cream

Smoked White Warehou, quinoa, pickled baby beets, baba ghanoush, dukkah $34.90
Roasted whole Sole, seaweed butter, stirfried greens & pickled ginger dressing $38.90
Beef Fillet, Café de Paris butter, fries $38.90
Chocolate Mousse, espresso mascarpone, dark Ghana ganache & chocolate crumb $15.90
House Baked Sourdough Baguette $4.90
Organic mixed leaf salad & house dressing $8.90
Bream Bay Scallop tartare, sweet fish sauce, lychee, pawpaw, Thai basil, prawn floss $22.90
Mixed Olives $8.90

Grilled sirloin steak with green beans, confit mushrooms & bearnaise $32.00
Buttermilk fried chicken pieces with chipotle mayo $15.00
Crispy polenta chips with honey mayo $12.00
Portobello mushrooms on toast, feta pressed yoghurt & fresh herbs $16.00
Poutine beef fat fries with gravy & cheddar $10.00
All of our eggs, chicken and pork are free range
Weekend Brunch Menu from 10am - 3pm
Green beans with bearnaise $8.00

Sambal Chicken $12.00
Beef with Mushroom $13.00
Tom Yum Soup (Chicken or Seafood) $11.00
1/4 Chicken $4.50
Szechuan Beef $12.00
Kumara Chips $5.70
Bacon & Egg $6.00
Chicken with Mushrooms - 12 / 6 $11.00/$6.00

Beef, smash avocado & bacon with tomato relish $18.00
Fresh fish taco in a soft shell tortilla with chipotle mayo & tomato salsa with salad $19.00 / Kids size $9.00
Halloumi & pesto slider three for $16.00
Grilled halloumi, saute mushroom, beetroot & pesto $18.00
Chicken Caesar salad with egg, parmesan anchovies, bacon lardons & croutons $20.00
Sundaes $9.00
- warm chocolate fudge / Rhubarb & white chocolate / Raspberry meringue
Garden salad $5.00
Lamb, feta, beetroot & lettuce $18.00

Soup of the day $13.50
- with bread
Porridge $11.00
- with cream, brown sugar, and banana
Bacon Butty $11.00
- on toasted sourdough
Feta and Spinach $16.00
- scrambled eggs on toast sourdough
Hand Cut Fries GF $6.00
Island Bay Bacon $14.00
- free range eggs on sourdough or Vogels
Porridge $9.00
- with cream and brown sugar
Antipasto Platter $25.00
- assorted meats, cheese, marinated vegetables & dips with bread

Smoked nuts, pepitas $6.00
Whitebait tortilla, grilled flat beans, pecorino, preserved lemon mayo $20.00
Green peppercorn fried quail, lime $20.00
Kimchi grilled cheese, house pickles, fried egg $16.00
Rye noodle, pickled cucumber, sichuan, furikake, kailaan $16.00
- add line caught fish $25.00
Fish fingers, preserved lemon mayo $12.00
Saffron linguini, Australian ocean prawn, chilli, lemon $26.00

Chicken Tariwala $17.90
- Boneless chicken curry cooked in mild spices and herbs
Fish Malabari $19.90
- Boneless skinless fish fillets cooked in a creamy curry base with mild spices, capsicum, onions and tomatoes
Onion Bhaji $6.90
- Chopped onion battered with chickpea flour and spices and deep fried until crispy
Mixed Pickles $3.50
- Selection of hot & sour pickles
Onion Kulcha $4.50
- Naan stuffed with chopped onion
Lamb Jalfrezi $18.50
- Tender lamb pieces cooked with mixed vegetables and a touch of cream
Mango Chutney $3.50
- Sweet mangoes mildly spiced
Vegetable Biryani $16.90
- Vegetables cooked with rice and fruits, nuts and spices

Eggs Benedict $17.00
- maple cured ham, toasted muffin withhollandaise
Charcuterie Board for two $23.00
- selection of speciality deli meats, olives, house relish, cheese and fresh breads
Fat cut chips $7.00
- with aioli
Salt & pepper squid $12.00
- withlime pickle
Potato & Herb Rosti $19.00
- smoked salmon, potato & herb rosti, tomato and caper dressing
Please see our cabinet for other food items and ask one of our friendly staff for details on our pie, cheeses, meats and accompanying chutneys of the day.
Cheese board $18.00
- selection of three cheeses, house chutney, jelly and crackers
Pie of the day $12.00
- served with brown sauce and salad

Hightide Cafe Vegetarian Salad - Our signature salad served with avocado oil roasted seeds & dill mayo $15.00 DF
On The Side
Streaky Bacon, Creamy Mushrooms, Garlic Creamy Mushrooms or Tomatoes $6.00
Free Range Chicken Liver Pate Platter w/ toast $14.50
Soup of the Day served with GF & DF toast $15.00
Free Range Brunch with eggs, hash brown, creamy mushrooms, sausage & manuka smoked, honey cured streaky bacon $22.50
Porterhouse Steak aged by our local butcher & served with a garlic butter, salad & wedges $29.50
Soup of the Day served with our local baker's bread $15.00

Tacos two $10.00/ three $15.00
- to gluten-free soft corn tortillas folded and filled with cheese, capsicum, onion, mushroom, salad, chipotle salsa and avocado dressing
Burrito regular $10.00
- flour tortilla rolled into a pocket and stuffed with Mexican rice, beans, cheese, chipotle salsa, salad on side and avocado dressing
Quesadilla grande $10.00
- flour tortilla folded over cheese with capsicum, onion, mushroom, salad, chipotle salsa and avocado dressing