Sweet Vanilla Kitchen in Wellington Menu

Sweet Vanilla Kitchen in Wellington has no menu available, but can choose from many other options such as Chillie Olives or Oysters from The Salty Pidgin. Rutherford Roasts offers many options including Pork and Lamb. Burger King includes a wide range like HOT CAKES or BUFFALO CHICKEN FRIES. 51. Hot Spicy Fish and 1. Fried Wonton from . Every Good Cafe offers Beannie cafe and Omlettes.

Nearby Sample Menus

  • Shredded Pork with Pickled Cabbage $10.00
  • Spiced Spring Chicken in Chilli $11.50
  • Sauteed Beef Filet with Black Pepper $12.00
  • Crispy Skin Chicken $12.50
  • Hot & Spicy Bean Curd $11.50
  • Shrimp with Bean Curd $11.00
  • Sauteed Sliced Pork with Black Fungus $11.00
  • Nasi Goreng $11.00
  • Mamak Lamb Soup $8.50
    • Pieces of lamb and potato cooked in a blend of spices in a coriander based soup.
  • Garlic Roti (Istana's own) $3.50
  • Stir Fried Spicy Calamari with Vegetable $9.50
    • Creamy coconut, spicy calamari served with rice and salad
  • Chicken Murtabak $18.90
    • Chicken Murtabak Expertly flicked and delicately made dough filled with chicken, potato and egg, served with curry and pickled onion.
  • Chicken Korma $18.90
    • Chicken Korma Boneless pieces of chicken cooked in an almond and cashew nut paste with coconut and yogurt based curry sauce.
  • Lamb Dhallcha $18.90
    • Boneless tender pieces of lamb, potato, carrots and peas, cooked in a thick dhall curry.
  • Roti Chanai $3.50
  • Chicken Curry $18.90
    • Boneless tender pieces of chicken and potato cooked in a traditional Malaysian style curry.
  • Chicken Livers $24
  • Mixed Omelette $24
  • Lamb’s Fry And Bacon $22
  • Lamb’s Fry and Bacon $12
  • Wiener Schnitzel $34
  • Lamb’s Kidney And Bacon $22
  • Fish Of The Day $35
  • Oysters, Raw (In Season)
  • Potato Fritter $ 0.90
  • Corn $ 2.60
  • Minimum Oysters 3 $ 8.00
  • Sausage $ 2.40
  • Fillet Crumbed/Battered $ 7.60
  • Apple Turnover $ 2.20
  • Chicken Nugget $ 0.90
  • Crab Stick $ 2.00
  • Chicken & Egg / Fish & Egg $5.90
  • Spring Roll / Curry Roll / Vegetarian Spring Roll $2.60
  • Combination $13.00
  • Corn Fritter / Paua Fritter / Deep Fried Mars Bar $2.40
  • Beef / Chicken / Roasted Pork $12.00
  • Steamed Rice / Dim Sum (4 pcs) $6.00
  • Won Ton $9.50
  • Shrimp $13.00
  • Basmati Rice $3.50
  • Onion Dosa $12.00
    • Dosa made with lawa fried onions
  • Matar Paneer $15.00
    • Cottage cheese and green peas cooked together in a subtly spiced vegetable gravy
  • Mushroom Do Pyaza $15.00
    • Mushrooms cooked with onion cubes, ginger and garlic in a vegetable sauce
  • Chicken Vindaloo $15.50
    • Boneless chicken with spices and brown onion gravy in a hot vindaloo sauce
  • Prawn Vindaloo $18.50
    • Prawn cooked with spices and brown onion gravy in a hot vindaloo sauce
  • Plain Naan $3.00
    • White meal flour bread
  • Achari Lamb $16.50
    • Lamb cooked with secret recipe in "pickling style!"
  • Fish Tikka $9.90
    • Chunks of fish delicately marinated & roasted in tandoor.
  • Peela Chicken $10.90
    • Boneless chicken in yellow lentil gravy.
  • Malai Kofta $10.90
    • Cottage cheese and potato dumplings served in a creamy sauce.
  • Mango Chicken $11.90
    • Boneless chicken pieces cooked in a creamy mango sauce flavoured with green cardamom.
  • Vegetable Pakora $6.50
    • Fresh assorted vegetables dipped in mildly spiced chick pea batter and fried.
  • Tarka Daal $8.90
    • Yellow lentils tempered with garlic and cumin seeds (Punjabi style).
  • Prawn Jalfrazi $13.00
    • Prawns cooked with juliennes of onion, tomato and capsicum tempered with pounded coriander and cumin seeds.
  • Fish Masala $12.50
    • Boneless fish pieces cooked in onion tomato gravy and tempered with ajwain.
  • Seafood Fried Rice $16.50
  • Singapore Style Fried Vermicelli $10.50
  • Nasi Goreng (Rice) $13.80
  • Vegetable Fried Rice $9.50
  • Chicken and vegetables Noodle or Ho Fun Soup $8.80
  • Nasi Goreng (Rice) $10.50
  • Fish Fillet in Sweet and Sour Sauce $18.80
  • Lemon Chicken $15.90
  • Chorizo $20
    • Spicy chorizo, bacon, red onion rocket on a bbq base with mozzarella.
  • Naked Burger $11.5
    • prime New Zealand beef pattie bacon and mozzarella served on a lighlty toasted bun. (No fries)
  • Berry Cheese Cake $11
    • Mixed berry cheese cake with vanilla bean ice cream.
  • Roasted Vegetable Salad $18
    • roasted seasonal vegetables; spinach, kumara, parsnip, potato, carrot and beetroot in a cous cous mix with feta, betroot hummus, mint and pomegranante served with pita bread
  • Half or Whole Bread (Half loaf / Full loaf) $8 / $12
    • freshly baked loaf of white and wholemeal bread served with spent grain dukkah, beetroot hummus, and olive oil with balsamic vinegar.
  • Vegetarian Stack $19.5
    • Oven baked kumara rosti topped with stuffed portobello mushrooms, roasted red peppers, spinach and haloumi with a balsamic glaze.
  • Prime Eye Fillet $32
    • A 220g eye fillet steak, cooked to your liking and served with smashed potatoes and seasonal vegetables. Topped with porter Jus and bernaise sauce.
  • Mushroom $2
  • Shoestring Fries aioli, katsup $6.00
  • Hollandaise/aioli $1.50
  • AAvocado $4.00
  • House cured salmon $6.00
  • Chili bean nachos w salsa & sour cream $12.50
  • Two free range eggs $9.00
    • with multigrain, sourdough or gluten free bread
  • Hashbrown $2.50
  • Pulled pork burrito bowl rice, spicy beans, cheese avocado, salsa and sour cream $14.50
  • Beetroot, apple, feta & walnut salad with raspberry dressing $13.00
  • Harissa spiced chicken, mozzarella cheese, bacon, avocado, tomato, red onion, cos & aioli $25.00
  • Fries
  • Apple walnut slaw
  • Soup of the day $11.00
    • with bread of your choice
  • Greek salad $13.00
    • with tomato, feta, cucumber, red onion, olives & pita bread chips
  • Vegetables
  • Fresh strawberries & cream pavlova with raspberry sorbet
  • Satay Chicken
  • Moroccan Chicken
  • Lamb Chops $13.50
  • Chicken Bit combo
  • Wedges Bacon & cheese $8.50
  • Butter Chicken
  • Nachos Beef $10.50
  • Hamburger
  • Pork Scallopine $29.9
    • Madeira port, cream and mushroom sauce
  • Fresh Mussels $13.9
    • White wine, garlic and fresh parsley
  • Lasagna al ragu Bolognese $19.7
    • Made in a traditional Napolitan style
  • Risotto Funghi $23.9
    • Mushrooms, spring onion, fresh parsley and white wine (v)
  • Garlic Mushrooms $14.5
    • Our decades' old recipe, a favourite with 'almost' everyone!
  • Spaghetti Prawns $23.9
    • Tiger prawns in half shell, capers, garlic, chilli and olives in olive oil
  • Medium Salad $9.50
  • Fettuccine Puttanesca $19.9
    • Capers, mixed olives, oregano, chilli and tomato sauce (v)
  • MUSHROOM AND SPINACH RISOTTO $18.00
    • PORTOBELLO, BABY SPINACH, LEMON, PARMESAN
  • CHORIZO POUTINE: CHIPS, CHEESE CURDS, SPICED CHORIZO BOLOGNESE $12.00
  • PHILLY CHEESE STEAK SANDWICH $18.00
    • ROASTED RIB EYE, ONION, MUSHROOM, SMOKED PROVOLONE, BELL PEPPER
  • BUFFALO CHICKEN BURGER $18.00
    • BUTTERMILK FRIED CHICKEN, COOL RANCH, CABBAGE, CELERY SLAW
  • Extra sauce $4.00
  • 1 doz $18.00
  • Honey, soy and ginger
  • Chipotle mayo
  • Roasted Garlic N/A
  • Carrot N/A
  • Chicken Classic N/A
  • Thinly Cut Sour Cream & Chives N/A
  • Aioli N/A
  • Thinly Cut Ready Salted N/A
  • Cheddar N/A
  • Pickles N/A
Sweet Vanilla Kitchen

Sweet Vanilla Kitchen

location

Address

49 Pretoria Street, Lower Hutt, Wellington, 5010, New Zealand

phone

Phone

45666147

clock

Opened hours

Sunday 8:00 - 16:00 Monday 8:00 - 16:00 Tuesday 8:00 - 16:00 Wednesday 8:00 - 16:00 Thursday 8:00 - 16:00 Friday 8:00 - 16:00 Saturday 8:00 - 16:00
price range

Price

$0 - $10

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , European , New Zealand

features

Features

Breakfast ,  Waitstaff ,  Takeout ,  Lunch ,  Seating ,  Child-friendly

Location
49 Pretoria Street, Lower Hutt, Wellington, 5010, New Zealand