Sweet Vanilla Kitchen in Wellington Menu

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Sweet Vanilla Kitchen in Wellington has no menu available, but can choose from many other options such as Chillie Olives or Oysters from The Salty Pidgin. Rutherford Roasts offers many options including Pork and Lamb. Burger King includes a wide range like HOT CAKES or BUFFALO CHICKEN FRIES. 51. Hot Spicy Fish and 1. Fried Wonton from . Every Good Cafe offers Beannie cafe and Omlettes.

Nearby Sample Menus

IMPERIAL FRIED PORK ROLLS $16.00
- Minced pork shoulder, rice vermicelli, black cloud mushrooms, 5-spice, coriander, sweet & sour nuoc cham, peanuts
STEAMED BEANS $11.00
- with oyster sauce, fried garlic, sesame seeds
KUMARA BIM BIM $6.00
- with togarashi & siriracha mayo
BANG BANG CHICKEN SALAD $25.00
- Lemongrass chicken, spiced cashew, fresh mango, Vietnamese mint, coriander, coconut, chili, lime & palm sugar, crispy shallots
POULET AU CARAMEL $28.00
- Pan roast lemongrass & turmeric chicken, lap-cheong, kumara fondant, green beans, chili caramel, candied peanuts, kaffir lime leave
GREEN PRAWNS $17.00
- White tiger prawn cutlets coated in young green rice, tamarind & chili sauce, grispy garlic, kaffir lime leaf
CHICKEN PARFAIT $11.00
- 5-spice & port wine free range chicken lier parfait with fig jam, fried house made bread
SQUASH CURRY $20.00
- Red coconut curry with cumin roasted squash, long beans, cashew nuts, chili, shallots, coriander

Prawn spring rolls $6.90
- 5 pcs
Fried noodle $12.90
- Chicken, beef, or pork
Tom yum soup $3.00
Chicken with thai chilli sauce $12.90
- Chicken, beef, or pork
Satay sauce $12.90
- Chicken, beef or pork
Fried fish with thai chilli sauce $13.90
Stir fried mixed vegetables with tofu $12.50
Steamed rice $2.00

Roast Pumpkin Salad (v, gf) $ 15.00
- Roasted pumpkin, beetroot, red onion, capsicum & mesculin salad, roasted seeds, feta & honey mustard dressing.
Thai Beef Salad (df) (gf*) $ 15.00
- Medium rare steak, cucumber, tomato, red onon, capsicum, mesculin salad & crispy noodles
Egg on toast (v) (gf*) $ 5.00
- Eggs your way & toasted sourdough
Classic Calamari (df) $15.00
- Salt & pepper squid, fries, side salad, sweet chilli & ranch dip
BLT $15.00
- Bacon lettuce, tomato & toasted sourdough w/ fries & aioli
Boston Style Seafood Chowder $15.00
- Prawns, mussels, scallops & fresh fish w/ toasted sourdough
Caesar Salad $ 15.00
- Bacon, lettuce, croutons, parmesan cheese, poached egg & traditional dressing. Optional : Anchovies
Add bacon $ 4.00

Chicken Livers $24
Filet Mignon 350g $45
Fish Of The Day $35
SOUP OF THE DAY $7
Lamb’s Fry And Bacon $22
Mixed Omelette $24
Side Salad $8
Lamb’s Kidney and Bacon $12

Flatbread (gf) $8/13 $12/17
- Our thin and crispy Pizza base, toppe with olive oil, crushed garlic, cracked pepper, shaved parmesan and fres herbs add house pickles and dips
Please order At the Bar.
250 gram Sirloin Steak (gf) main $25
- char grilled 250 gram prime sirloin steack, cokked to your liking, served with house cut agria potato chips, coleslaw
Wedges $15
- Sharing bowl of seasoned potato wedges topped with melted mozzarella, streaky bacon & sour cream
Isola
- ham, pineapple & tomatoes
Pikled Cheese $16
- Our housmade beef Sirloin burguer patty, chargrilled to medium, and topped with meltted cheddar, house pickled onions, gherkins, mustard & Ketchup
Margherita (V)
- Silvered garlic,tomatoes, mozzarella & fresh basil leaves
-1/2 Metre $26

Pane all' Áglio $6.50
- Garlic Bread
Spaghetti al Salmon $16.00
- Smoked salmon with creamy sauce
Aglio pan Pizza $7.50
- Garlic Pizza Bread
Cassata Gelato $6.90
- Home made vanilla ice cream with raisins, honey and almonds
Coppa d' Olive $6.50
- Bowl of fries
Pomodoro pan Pizza $7.50
- Tomato Pizza Bread
Chocolate Gelato $6.90
Vegetarian $16.00
- Tomato based pizza with fresh tomatoes, onions, mushrooms, olives, capsicum & mozzarella cheese

Pancakes $16.50
- bacon & banana or mixed fruit & cream/yoghurt
Toast & Spreads $ 7.00
Omelette $16.50
- with toasted sourdough & up to three fillings: tomato, onion, ham, cheese, spinach, or mushrooms
Bacon & Eggs $14.50
Tomatoes $4.00
Spanish-style hash ’n’ eggs $18.00
- two baked eggs nested in chorizo, bacon, red onion and crispy potatoes with chipotle sauce
Eggs on Toast $10.50
Large $12.00

Large Combo $15.60
Tempura Prawn Soba Standard $12.50
Teriyaki Chicken Bento $17.90
Crumbed Prawn (2pcs) $3.00
Mixed Seafood Soba Standard $9.90
Regular Standard $9.80
Mixed Seafood Udon Standard $9.90
Chicken Kushiage $4.50

Steak & Cheese $4.20
Stuffed Sausages $2.00
Sausages $1.80
Chicken & Mushroom $4.20
Bacon & Egg $4.20
Mince $4.20
Potato Top $4.20
Mince & Cheese $4.20

Fish Katsu & Udon Soup $15
Seafood Udon Soup $14
- Japanese noodle soup with plenty of seafood
Teriyaki Tofu Donburi - Vegetarian $12
- Pan fried Teriyaki tofu with vegetables on top of the rice served with salad and Miso soup
California Salmon Roll $14
- Seared Salmon on top of avocado roll (6 pieces)
Chicken Katsu $8
Lotus Root - Vegetarian $6
- Sliced and deep fried lotus root
Soft Shell Crab $11
- Deep fried soft shell crab
Teriyaki Chicken Udon Soup $13
- Japanese noodle soup with Teriyaki chicken

Rooftop Fish Of The Day $26
- Pan fried market fish, served with sautéed squid, chorizo, saffron potatoes & smoked paprika oil. (fish changes daily, please ask staff for details)
Three Cheese Fondue $30
- Our three cheese fondue platter made for sharing, served with crudités, toasted bread, garlic croutes and crackers.
Antipasto Platter $35
- Selection of breads and crackers are served with Hummus and fresh tomato chutney, sundried tomato, prosciutto, salami and smoked salmon.
Yum Char N/A
- On the good days we will have a chef ’s selection of small plates of BBQ goodness coming out to you from our staff.
Spicy Lamb Baguette $22
- Pulled spiced lamb shoulder on a crusty baguette with minted yoghurt and Moroccan chickpea salad.
Wild Mushrooms, Walnut & Blue Cheese Wellington $25
- Spiced tomato chutney & roasted pumpkin.
Rooftop Platter $49
- Three Cheese Fondue, crudités, garlic bread, chicken cranberry & pistachio terrine, crates, cajun nuts, olives & feta, beef and bacon sliders salt & pepper squid.
The Dls Burger $22
- Our home made beef burger with gruyere cheese, streaky bacon, homemade BBQ sauce and served with our home cut fries.

Bbq pork on rice $14.00
Stirred fry noodles with beef $15.00
Vege stir fried rice noodles $15.00
Pork vietnamese sandwich $10.00
Tofu and vegetable on rice $14.00
Vege noodle rolls $7.00
Coming soon vietnamese crepes $10.00
Sweet & sour beef with rice noodles $14.50

- Round $3.00
Bacon & Egg Savouries $2.20
Plain Cakes $2.60
Cake Slices $3.50
Potato Top $4.50
Bacon and Egg $12.00
Raspberry Buns $2.70
Steak & Mushroom $4.50

Pie de queso con maracuja $8.00
- Pasionfruit cheesecake
Chilaquiles $15.00
- Corn chips topped with your favourite red or green sauce. Add chicken or egg
Huarache Patria $20.00/$25.00
- Huarache is a popular Mexican dish consisting of an oblong, fried masa base, with a variety of toppings including red and green sauce served with beef, veggie, chorizo or chicken breast egg and cheese.
Churros Rellenos y helado $10.00
- Stuffed churros with caramel and ice cream
Jalapeños Rellenos de queso $15.00
- Jalapeños stuffed with cheese
Tacos $8.00/$22.00
- Corn tortilla folded or rolled around a filling. A taco can be made with a variety of fillings, including beef, pork, chicken, seafood, vegetables and cheese.
Flautas $15.00
- Deep fried tacos
Enfrijoladas de Cordero $23.00
- Folded tortilla filled with slow cooked lamb, topped with beans sauce, feta cheese, chorizo and rice

Muesli $7.00
- Granola, natural or bircher with yogurt + fruit salad
Toast $4.50
- Dark rye & butter + jam, peanut butter, nutella or lemon card
Porridge $7.00
- Rolled oats with yogurt, fruit salad + cinnamon
Bacon + Eggs $11.00
- 2 eggs scrambled, poached or fried with middle bacon on rye toast
Scrambled Eggs with Salmon $12.50
- House smoked salmon, scrambled eggs on rye toast
Big Breakfast $17.00
- Scrambled eggs, sirloin steak, bacon spinach + tomato with rye toast
Paleo Granola $8.00
- Mixed fruit, nuts + seeds roasted + served with coconut cream + blueberries
Paleo Pancakes $12.00
- with blueberries, coconut cream + maple syrup