Sweet Vanilla Kitchen in Wellington Menu

Sweet Vanilla Kitchen in Wellington has no menu available, but can choose from many other options such as Chillie Olives or Oysters from The Salty Pidgin. Rutherford Roasts offers many options including Pork and Lamb. Burger King includes a wide range like HOT CAKES or BUFFALO CHICKEN FRIES. 51. Hot Spicy Fish and 1. Fried Wonton from . Every Good Cafe offers Beannie cafe and Omlettes.

Nearby Sample Menus

  • Mixed Grain Salad $10.00
  • Charcuterie, pickles, cheese, bread, nuts $28.00
  • Bruschetta $18.00
    • Chickpea, lemon, chard, pickled chard, prosciutto
  • Pork & Potato croquette, feijoa hot sauce $4.00
  • Egg & toast $10.00
    • Scrambled, slow, fried
  • Pressed sandwich of ham, cheese, onion, truffle mayo $12.00
  • Pork & Potato Croquette $4.00 each
  • Flank Steak, fried egg, mushroom, black pudding, pide $22.00
  • Muesli Bowl $12
    • toasted muesli, honey, yoghurt, berry compote, freeze dried berries, nuts, seeds
  • All burgers can be served on lettuce bun N/A
  • Ceviche $13
    • lime, coconut, coriander, house made focaccia
  • Lamb neck $14
    • moroccan spices, tzatziki, jus, wood sorrel flower
  • Flat bread $7
    • with garlic herb butter
  • Parmesan frieskewpie mayo $8
  • Bone Marrow $12
  • Salt & pepper squid $12
    • wasabi kewpie & coconut
  • Chicken tenders burger $9.90
    • served with side salad and fries or kumara chips
  • Blueberry / Chocolate / Apple crumble muffin $3.90
  • Ham, lettuce and tomato $4.90
    • with mustard mayonnaise
  • Sweet or savoury scone $3.90
  • Seafood chowder $12.60
    • topped with crispy bacon and served with a fresh bread roll
  • Ham, cheese and pineapple fougasse (panini) $8.50
  • Bowl of fries or kumara chips $5.50
    • served with kawakawa mayonnaise
  • Scrambled eggs on toast $8.40
  • Spinach Pie $7.00
    • Fresh Spinach and feta cheese baked inside layers of homemade pastry.
  • Fries/Fries with Parmesan $6.00
    • Thickly cut fries on their own or with grated parmesan cheese.
  • Mititei $9.00
    • Skinless spicy garlic sausages served with tzatziki sauce and lemon.
  • Fries $5.00
  • Spanakopita $6.00
  • Bougatsa $4.00
  • Greek/Chicken/Lamb Salad $10.00
    • Traditional Greek salad or seasonal salad vegetables with grilled pieces of chicken or lamb, drizzled with Greek salad dressing.
  • Beef Tzatziki Burger $10.00
    • Grilled beef patty served with lettuce, tomato, red onion & tzatziki sauce inside a toasted bun.
  • Fruit Salad 8 Ice Cream $12.00
    • Chef'S Selection Of Sesaonal Fresh Fruits And Ice Cream
  • Moroccan Chicken Pizza $18.00
    • Topped With Moroccan Spiced Chicken Breast, Onion, Capsicum, Tomato And Aioli
  • Chocolate Mousse $14.00
    • With Orange And Raspberry Coulis And Homemade Short Bread
  • Chicken Burger $25.00
    • Lemon Pepper Marinated Chicken Breast With Bacon, Brie. Homemade Tomato Chutney Served With Fries And Aioli
  • Rack Of Lamb $38.00
    • Macadamia And Herb Crusted Iamb Rack On Creamy Mash Accompanied With An Aubergine Ragout Of Tomatoes And Lentils Served With Mint Jelly And Jus
  • Baked Crème Brulee Cheesecake $15.00
    • Served With Vanilla Bean Ice Cream And Whipped Cream
  • Steamed Chicken Wontons $14.00
    • In A Tangy Plum Sauce
  • Pork Wonton Soup $21.00
    • Rice Vermicelli Noodles, Cabbage, Bean Sprouts, Spring Onions And Seasonal Vegetables Served With Sourdough Bread
  • Si Chuan Style Spicy Chicken $9.50
  • Honey Chicken $10.00
  • Sweet and Sour Pork $10.00
  • Steam Rice $2.50
  • Sweet & Sour $10.00
  • BBQ Pork and Shrimp $9.50
  • Si Chuan Style Spicy Squid $11.00
  • Chicken & Chinese vegetables $9.50
  • Toastie $7.00
    • 3 options of your choice: Cheese, Ham, Tomato, Onion, Pineapple
  • Eggs on Toast $9.00
    • Your choice of fried, poached or scrambled eggs on toast
  • Toast & Spread $6.00
    • Jam, honey, marmite, peanut butter or choc spread
  • Omelette (gf) $16.00
    • served with a side salad. 3 options of your choice: Onion, Cheese, Ham, Tomato, Mushroom, Capsicum, Beef.
  • Smoked Salmon Bagel $16.00
  • Big Breakfast $19.00
    • Bacon, kranski, tomato, mushroom & potato with your choice of eggs
  • Eggs Florentine $16.00
    • Poached eggs, spinach, salmon & hollandaise on toast
  • Mediterranean Shakshuka $16.00
    • Poached eggs in our homemade tomato salsa- served with tahini and homemade pitta bread
  • Toast served with spreads $6.00
    • Option:Muttigrain,white,sourdough,served with any 2spread (Butter,Jam,Marmalade,Vegemite)
  • Omelette $13.00
    • with your choice of any 3filling Served with toast.Fillings:Onion,tomato Cheese,ham,spinach,mushroom
  • Begal with Halloumi $8.00
    • Toasted bagel served with grilled Holloumi,pesto and fresh tomatoes
  • -Extra for Additional fillings. $2.00
  • French Toast $14.00
    • French toast served with bacon and banana drizzled with maple syrup
  • Kids Pancake $6.00
    • Options: Bacon & Banana Or Blueberry & Ice cream
  • Mexican Wedges $12.00
    • Wedges with fresh salsa and gretanated cheese drizzled with sweet chilli Sauce and topped with sour cream
  • Bacon Eggs & Tomato $13.00
    • Poached, Scrambled or Fried egg Served on Butter Toast
  • 28. LAMB MADRAS $14.90
    • A hot south Indian dish, cooked to suit your palate.
  • 43. KING PRAWN SAAGWALA $15.90
    • King prawns cooked with spinach and herbs, mildly spiced.
  • 31. KADAHI LAMB $14.90
    • Chef's Delhi-cious recipe
  • 32. GARLIC AND CHILLI LAMB $14.90
    • Boneless dice of lamb sauteed in julienne of capsicum, onion and spring onion and spicy garlic flavor.
  • 69. VEGETABLE PARANTHA $4.00
    • Stuffed with spiced vegetables.
  • 63. CHEESE NAAN $4.00
    • Stuffed with cheese, finished with butter.
  • 77. RAITA $2.00
    • Yogurt mixed with cucumber and ground spices.
  • 64. GARLIC AND CHEESE NAAN $4.50
    • Stuffed with cheese and touch of chopped fresh garlic.
  • Panhead Battered Fish & Chips $16.00
    • freshly battered gurnard fish fillet with salad, twice cooked chips tartare sauce and a lemon wedge/half size
  • Hand-Cut Chips $8.00
    • with our secret seasoning, Panhead Port Road Pilsner Aioli, and tomato relish
  • LBQ Sliders-Mini LBQ Burgers $19.00
    • six sliders mixing allowed
  • Panhead Battered Fish Bites $13.00
    • with tartare sauce and a lemon wedge
  • Arancini $12.50
    • Bocconcini Stuffed basil pesto risotto balls with Panhead aioli
  • The LBQ Platter $28.00
    • create your own platter from our snack menu four choices
  • Nuts $6.00
    • seasoned spiced assortment of nuts
  • The Vegan Burger $16.50
    • tofu beetroot and bean burger in a vegan bun with tomato chili jam, hummus, caramelized onions, lettuce and fries
  • Grilled haloumi with a fig, walnut and olive salad dressed with balsamic reduction $16.50 (gf)
  • black pudding and grilled halloumi $5.00
  • Chicken and sundried tomato cheese croquettes $11.50
  • Toasted muesli with rhubarb compote and vanilla yogurt $13.50
  • Char grilled scotch fillet open sandwich on multi grain with red wine jus and side of fries $19.50
  • Seasonal soup with fresh bread $12.50
  • $16.50 Mains
  • $12.50 Entree
  • Wedges $6.00
    • Served with sour cream & salsa.
  • Calamari Ring & Chips $9.00
    • Served with Tartare & tomato sauce
  • Wedge Works $9.00
    • With bacon, cheese, sour cream & salsa
  • Beef Burger $14.00
    • 120g Gourmet Beef Patty topped with cheese, caramelized onions, BBQ sauce, salad and fries.
  • Eggs Options $6.50
    • Two eggs cooked to your liking on toast. Additional cost for extra.
  • Three Egg Omelette $14.50
    • Served with salad and 3 choices of fillings: Bacon, Ham, Mushrooms, Tomatoes, Baby Spinach, Onions, Cheese, Capsicums
  • Fish & Chips (Wed, Thurs & Fri only) $13.00
    • Beer battered fish fillet with Tartare and tomato sauce served with lemon, fries and a salad.
  • Caesar Salad $15.00
    • Chicken and or Bacon, Cos lettuce, anchovies, poached egg, capers, croutons and parmesan cheese, tossed in a homemade aioli.
  • Lunch Rump Steak Eggs & Chips $16.00
    • 250gm Rump, Fried Eggs, Caramelised Onion, Steak Cut Fries
  • ·Pork Short Ribs
    • BBQ sauce, toasted sesame
  • -Enjoy 4 for $20.00
  • Big Breakfast $17.00
    • Two Eggs cooked your way, Bacon, Hash Brown, Mushroom, Tomato, Breakfast Sausage, Thick Cut Toast
  • Tote trading hours Monday 10am - 9pm /Tues - Wed 10am to 11pm / Thurs - Sat 10am - late / Sun 10am to 9pm
  • Pulled Pork Sub $17.00
    • BBQ sauce, Fennel Slaw, Chipotle mayo, Fried Shallots
  • ·Mushroom $6.00
    • Kale, Caramelized Onion, Feta, Coriander mayo
  • Cos Lettuce Salad $8.00
    • Feta, Kale, Ranch, Sunflower Seeds
  • Warmed bread 9
    • w Pukara caramelised balsamic / Pukara extra virgin olive oil / white truffle & mushroom mascarpone
  • Roasted pumpkin salad 10
    • toasted pine nuts / oregano / basil / buffalo mozzarella / rocket pesto
  • Mango "cheese cake" 16.5
    • coconut jelly / lime curd / raspberries / mango jelly / vanilla biscuit crumble / yoghurt sponge
  • Mahikiki Fries 6
    • w ketchup
  • Family of cheese 32
  • Whangamata scallops 25
    • pan seared / potato & chive risotto / asparagus / parmesan crumble / pea puree
  • Shed 5 fish & chips 28
    • battered fish fillets / triple cooked chips / house tartare / tomato relish / ice berg wedge / vine tomatoes / cucumber / egg / buttermilk ranch dressing
  • Shed 5 fish & chips 28
    • battered market fish fillets / triple cooked chips / house tartare / tomato relish / ice berg wedge / vine tomatoes / cucumber / egg / buttermilk ranch dressing
  • Paleo Granola $8.00
    • Mixed fruit, nuts + seeds roasted + served with coconut cream + blueberries
  • Bacon + Eggs $11.00
    • 2 eggs scrambled, poached or fried with middle bacon on rye toast
  • Muesli $7.00
    • Granola, natural or bircher with yogurt + fruit salad
  • Paleo Pancakes $12.00
    • with blueberries, coconut cream + maple syrup
  • Toast $4.50
    • Dark rye & butter + jam, peanut butter, nutella or lemon card
  • Scrambled Eggs with Salmon $12.50
    • House smoked salmon, scrambled eggs on rye toast
  • Porridge $7.00
    • Rolled oats with yogurt, fruit salad + cinnamon
  • Big Breakfast $17.00
    • Scrambled eggs, sirloin steak, bacon spinach + tomato with rye toast
Sweet Vanilla Kitchen

Sweet Vanilla Kitchen

location

Address

49 Pretoria Street, Lower Hutt, Wellington, 5010, New Zealand

phone

Phone

45666147

clock

Opened hours

Sunday 8:00 - 16:00 Monday 8:00 - 16:00 Tuesday 8:00 - 16:00 Wednesday 8:00 - 16:00 Thursday 8:00 - 16:00 Friday 8:00 - 16:00 Saturday 8:00 - 16:00
price range

Price

$0 - $10

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , European , New Zealand

features

Features

Breakfast ,  Waitstaff ,  Takeout ,  Lunch ,  Seating ,  Child-friendly

Location
49 Pretoria Street, Lower Hutt, Wellington, 5010, New Zealand