Sweet Vanilla Kitchen in Wellington Menu

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Sweet Vanilla Kitchen in Wellington has no menu available, but can choose from many other options such as Chillie Olives or Oysters from The Salty Pidgin. Rutherford Roasts offers many options including Pork and Lamb. Burger King includes a wide range like HOT CAKES or BUFFALO CHICKEN FRIES. 51. Hot Spicy Fish and 1. Fried Wonton from . Every Good Cafe offers Beannie cafe and Omlettes.

Nearby Sample Menus

29 Spicy Seafood $14.00
CHOICES OF MEAT: CHICKEN, BEEF, PORK, COMBINATION MEAT (50c) OR VEGETARIAN ($3.OO EXTRA FOR SEAFOOD) SPICY LEVEL : MILD, MEDIUM, HOT, VERY HOT)
18 Fried Rice $11.00
7 Garlic Pepper Pork $11.00
53 Fried Yellow Noodle $11.00
2 Roti with Satay Sauce $5.00
10 Steamed Chicken Rice $11.50
59 Crispy Noodle with Gravy Sauce $11.00

Deep fried battered chicken wings with garlic & pepper sauce. (8pcs) $12.00
Peanut Sauce Or Fresh Chili Sauce $1.00
Tom Yum Prawn Soup (Rice vermicelli) $17.00
- Spicy soup seasoned with lime juice, spinach or (Bok Choy subject to availability) and bean sprout Garnished with coriander
Tom Yum Soup Chicken or Pork (Rice vermicelli) $14.00
- Spicy soup seasoned with lime juice, spinach or (Bok Choy subject to availability) and bean spout. Garnished with coriander
Deep fried battered chicken wings with lemon sauce (8pcs) $12.00
Fried pork with garlic and pepper sauce on broccoli $13.50
Steamed Vegetables $3.50
Sushi $11.00
- Two kinds of Sushi, one rolled Maki and Sake Sushi.

Sandwich le parisien $7.00
- Banguette with parisian ham, gruyere cheese and lettuce
Vol-au-vent $9.50
- Bouchees a la reine- flaky pastry filled with mushroom, onion and bacon together with a mornay sauce
Formule pause cafe $7.00
- Danish + coffee or tea
Dessert du jour See our waiters
- Dessert of the day
Salade parisienne $13.50
- Mesclun and lettuce, parisian ham, gruyere cheese, cheery tomatoes, egg, vinaigrette dressing (Gluten free)
Formule le marche francais $19.50
- Salad or dish of the day + tart + coffee or soft drinks
Les tartines $5.50
- Toasted baguette with honey & butter/ jam (strawberry, apricot)
Salade nicoise $13.50
- Mesclun, tomato, green bean, tuna, anchovy, black olive, new potato, egg. Provencal dressing (Dairy free, Gluten free)

Ginger & Spring Onion Beef $15.50
Bacon & Egg $5.50
Tom Yum Soup(chicken or seafood) $12.90
Shrimp Fried Rice $13.90
Battered Prawn $2.20
Pork with vegetables in black bean sauce $13.90
Crumbed chocolate bar $4.50
Battered Mussel $0.90

Super Southern fried chicken with coleslaw & aioli $19.00
Automat warm garlic bread $8.00
Garden salad $5.00
Steamed Vegetables $7.00
Shoestring fries with tomato sauce $6.00
Kids choice of one roller or slider with fries $8.00
Gluten-free chocolate brownie with vanilla bean ice cream & salted caramel sauce $12.00
Blackened fresh fish served over crispy kumara with Creole sauce and rocket $23.00

Capricciosa $28.00
- Capers, feta, roasted onion, capsicum, fresh chilli and olives
Little Treats $4.00
- Roasted Peanuts, Lollies
Peperoni $28.00
- Spicy Italian sausage with garlic, chilli & capsicum.
Bruschetta $10.00
- Fresh tomato, red onion and basil topped with parmesan and rocket
Margherita $28.00
- Classic Italian with mozzarella, bacconcini & fresh basil
Fries $9.00
- Aioli + 50c (Available until kitchen close)
Cheese $12.00
- Choose between Whitestone Brie, Danish Blue or Port Salut. Served with crakers & quince paste.
Four Seasons $28.00
- Mushrooms, ham, spicy Italian sausage sundried tomatoes & bacon (plus $2.00)

Home Cut Fries $8.00
- served with garlic Aioli and Watties tomato sauce.
Wild Mushroom Tart $22.00
- served with Parmesan and walnut pastry topped with micro leaf and drizzled with Vincotto.
Beef and Cheese Burger $15.00
- with aged Swiss cheese, caramlised onion, iceberg lettuce, tomato, cucumber, fresh beetroot and homecut fries.
Grilled Sirloin Steak Sandwich $15.00
- served in a warmed turkish bread with coleslaw, rocket, tomatoes, fried onion with melted cheese, a fried egg broken and homecut fries.
Macs Gold Beer Battered Fish and Chips $20.00
- served with fresh lemon and house made tartare sauce.
Marokpa Parcels $20.00
- smoked Kahawai hash cakes with kumara and bacon and chimichurri mayonnaise.
Four Kings Platter $35.00
- Chef's selection from our snacks menu.
Four Kings Famous Ice-Cream Sundae $10.00
- served with chocolate or caramel sauce with whipped cream and chocolate fish.

C6 Pineapple Red Curry
A1 Spring Rolls $6.50
V5 Pumpkin, Chilli and Thai Basil Stir Fry $13.00
Seafood $ 9.00
Chicken, Beef or Pork $14.00
M3 Sweet and Sour (Pad Priow Wahn)
Lamb $16.00
C7 Yellow Curry

OLI ROLL $10.50
- WITH CURRIED EGG & LETTUCE
OLI ROLL $10.50
- WITH TOMATO, MOZZARELLA & BASIL
ACME PIZZA MARGHERITA $21.00
BBQ CHICKEN, AIOLI & LETTUCE AIOLI ROLL $16.00
ACME SUMMER SALAD $25.00
- + HOT SMOKED SALMON
ACME SUMMER SALAD $25.00
- + GRILLED HALLOUMI
DANISH RYE RUEBEN $16.00
ACME SEAFOOD CHOWDER $19.00

Multigrain or Sourdough toast $4.50
- w/ jam
Tofu Pancakes(gluten free) $14.50
- w/ caramelized onion. mizuna, roasted tomatoes. cashew nuts herb oil and feta
Bagel $5.50
- w/cream cheese and jam
Teriyaki chicken burger $16.50
- w/brie, mayo. red onion and hash brown
Scrambled eggs on bagel $13.00
- w/herbs, pesto. feta and tomato
Smoked salmon bagel $14.00
- with avocado, mesclun, cream cheese. caper raisin salsa and red onion
Halloumi sandwich $16.50
- crumbed halloumi with sesame coleslaw, beetroot relish, and Turkish bread
Green tea noodle salad $14.00
- w/ walnuts, mushrooms. red onion. nor and onion dressing

Prawn Malbari $19.00
- Prawn cooked in onion, Tomato, ajwain (carom seed) and coconut gravy.
Chicken Tikka $7.00
- Tender boneless chicken pieces mildly marinated in spices and Balti herbs & spices roasted in the tandoor, served with salad and mint chutney
Fish Balti $12.00
- Fish fried in a batter of mild spices and cooked in our special Balti sauce
Onion Bhajee $7.00
- Chopped onion coated with chick pea flour, deep-fried served with tamarind chutney
Lamb Madras $10.00
- Diced lamb cooked in a coconut flavoured gravy
Lamb Palak Skardu $16.50
- Tender diced lamb in a gravy of pureed baby spinach cooked with tomatoes and a selection ground spices; a specialty from Skardu, the capital of Baltistan.
Chicken Madras $14.50
- Boneless chicken cooked in coconut flavoured medium spicy gravy
Vegetable Korma $14.90
- Mixed vegetables cooked in a very mild and rich gravy with cashew paste, cream and a touch of spices.

Stuffed Sausages $2.00
Steak $4.20
Chicken $4.20
Butter Chicken $4.20
Potato Top $4.20
Chicken & Mushroom $4.20
Pasties N/A
Mince $4.20

Green Salad - Vegetarian $5
- Green salad with avocado
Teriyaki Tofu Donburi - Vegetarian $12
- Pan fried Teriyaki tofu with vegetables on top of the rice served with salad and Miso soup
Spicy Tofu - Vegetarian $7
- Pan fried tofu with Teriyaki spicy sauce
Pork Katsu $8
- Crispy chicken/ pork with Katsu sauce
Chicken Katsu $8
Seafood Udon Soup $14
- Japanese noodle soup with plenty of seafood
California Crab Mix Roll $14
- Fresh Salmon and Tuna on top of crab mix roll (6 pieces)
Kimchi Cheese Donburi $14
- Korean Kimchi with cheese toppings on top of the rice served with salad and Miso soup