Sweet Vanilla Kitchen in Wellington Menu

Sweet Vanilla Kitchen in Wellington has no menu available, but can choose from many other options such as Chillie Olives or Oysters from The Salty Pidgin. Rutherford Roasts offers many options including Pork and Lamb. Burger King includes a wide range like HOT CAKES or BUFFALO CHICKEN FRIES. 51. Hot Spicy Fish and 1. Fried Wonton from . Every Good Cafe offers Beannie cafe and Omlettes.

Nearby Sample Menus

  • Chicken Mediterranean Salad $15.50
    • Flame Grilled Peri-Peri Chicken breast strips, feta, capsicum, olives, cucumber, red onion, cherry tomatoes, carrot & mixed lettuce
  • - Regular $4.50
  • Mediterranean Salad $9.90
    • Mixed lettuce, feta, capsicum, olives, cucumber, red onion, carrot & cherry tomatoes
  • Avo $1.50
  • Caramelised Onions $1.50
  • Grilled Livers $6.90
  • Family Feast $44.90
    • Share a whole flame-grilled Peri-Peri Chicken, 2 large sides & 8 BBQ Ribs
  • Add
  • Vegetarian $19.00
  • Chicken R $14.50 L $16
  • Lamb R $9 L $11
  • Turkish Bread $3.00
  • Snack Kebab $6.00
  • Kebab Basket $7.00
  • Apple Tea $3.00
  • Vegetarian $14.00
  • Aloo Gobi $15.50
    • Delicious potatoes and cauliflower cooked with dry ground spices
  • Bhuna Josh $18.50
    • Succulent pieces of lamb cooked in a thick gravy with a distinctive mint flavour.
  • Chicken Dunsark $22.00
    • Tender breast pieces of chicken cooked with red lentils and Gujarati roasted spices.
  • Vegetable Kofta $16.50
    • Dumplings of spiced mixed vegetables cooked in a delicious gravy.
  • Chicken Biryani $28.00
    • Boneless chicken pieces cooked with rice
  • Reshmi Kebab $8.50
    • Minced chicken mixed with onions, herbs and spices, roasted in Tandoor on skewers.
  • Mint Yoghurt $3.50
  • Garlic Naan $3.50
    • Leavened flour bread with a touch of garlic.
  • Bacon & Egg Pie $4.90
  • Mexican PIe $4.90
  • Roast Chicken & Vegetable Pie $5.10
  • Sausage Roll $3.40
  • Braised beef cheek pie $5.10
  • Vegetable Pie $4.90
  • Thai Chicken Pie $5.10
  • Chicken, Bacon & mushroom savoury $2.90
  • Steak & Chips $27.50
    • Grilled scotch fillet served with fries, salad & your choice of garlic butter, mushroom or peppercorn sauce
  • Housemade Chicken Liver Pate $12.90
    • with salad, assorted toast & chutney
  • 'The Worx' Fries $10.50
    • with grilled cheese, bacon, t sauce & aioli
  • Chicken Nuggets $8.50
    • with fries & salad
  • Open Chicken Sandwich $18.90
    • with bacon, avocado, drizzled with plum sauce & served with fries
  • Housemade Granola $9.50
    • served with yogurt & stewed apple
  • Italian Grilled Chicken Marsala $24.00
    • Crispy skin chicken breast with mascarpone marsala sauce served with fresh seasonal greens, roasted cherry tomatoes & gourmet new potatoes
  • Vege Nachos $14.50
    • with vegetables, beans, grilled cheese & sour cream
  • GRAND GRETA $20.00
    • two eggs, bacon, Loukaniko sausage, grilled tomato, hash brown on toast
  • BOWL OF FRIES & AIOLI $7.00
  • THAI CHICKEN CURRY $18.00
    • served with rice
  • EGGS BENEDICT $18.00
    • two poached eggs on English muffin with ham
  • EGGS BENEDICT $18.00
    • two poached eggs on English muffin with bacon
  • HOT CHICKEN SALAD $18.00
    • with feta and olives sweet chili and lime
  • HOMEMADE MUESLI $12.00
    • w banana yoghurt & honey
  • BACON BUTTY $10.00
    • with aioli on sourdough
  • Brioche French toast $15.50
    • w/berry, banana, maple syrup, and yogurt or bacon, banana, maple syrup
  • Tofu Pancakes(gluten free) $14.50
    • w/ caramelized onion. mizuna, roasted tomatoes. cashew nuts herb oil and feta
  • Eggs Benedict $15.00
    • w/ bacon and roasted tomatoes
  • Avocado and tomato bagel $11.00
    • w/cream cheese, herb oil, sea salt flake and black pepper
  • Mushrooms on Sourdough $14.00
    • w/ garlic. spring onion. coriander and feta
  • Free range eggs on multigrain toast $9.00
    • extras/bacon sausages $4.50 each, hash brown, mushrooms $4.00 each
  • Smoked salmon bagel $14.00
    • with avocado, mesclun, cream cheese. caper raisin salsa and red onion
  • Teriyaki chicken burger $16.50
    • w/brie, mayo. red onion and hash brown
  • Vegetarian Couscous $19.90
    • Chickpeas, raisins, sauce, and seasonal vegetables.
  • Salma Tagine $25.50
    • Chicken breast with pear and dates, cooked in a Ras El Hanout and saffron sauce, garnished with spicy yoghurt, served with almonds and couscous.
  • All mains served in a traditional Moroccan Tagine
  • Agadir Beef $25.50
    • Tender beef in a sweet sauce of cinnamon, almonds and Moroccan spices. Garnished with plump apricots and mashed potatoes.
  • Homemade Mixed Dips $13.90
    • Zaalouk (eggplant), laadissa (lentils) and bessara (green peas), served with fresh bread.
  • Pan Fried Fish $19.90
    • Sauteed in charmola sauce. Served with chips and salad. Garnished with lemon.
  • Mrouzia Tagine $24.90
    • Sweet and spicy lamb tagine with raisins, honey and almonds. Served on fluffy couscous.
  • chicken nuggets $8.90
    • served with chips and tomato sauce.
  • Multigrain Large $7.40
  • Farm Rye Small $3.90
  • Bagels - filled from $2.70
  • Semmel Rolls $1.00
  • Lamingtons $4.00
  • Chocolate Eclair $4.00
  • Danishes $4.30
  • Afghans $3.60
  • Seafood Chowder $18
    • Selection of seafood, seasonal vegetables, crusty fresh bread
  • Roasted baby vine tomatoes, balsamic parmiggiano $10
  • Palliser Bay Station Lamb $18.5
    • Palliser Bay Station Lamb, Moroccan spice, baby rocket, crumbled feta, garlic flat bread, grilled Zany Zeus Halloumi
  • Schnitzel Baguette $16.5
    • Breast of chicken, streaky bacon, mozzarella, slaw. Served with your choice of salad, potato skins or shoestring fries.
  • Make it a Double for $35
    • twice the beef, bacon and cheese
  • Breads $9
    • Crusty ciabatta loaf filled with rich garlic butter
  • Rocket salad, parmiggiano, balsamic $8
  • Fish and Chips $20
    • Pan-fried or tempura battered fish, petit salad, shoestring fries, tartar sauce
  • SALMON QUICHE $9.00
    • with salmon and asparagus (GF)
  • VEGE FRITTATA $6.50
    • veg & egg served with tomato chutney (GF)
  • HOUSE-MADE MUESLI $8.00
    • with seasonal fruit compote & greek yoghurts
  • TOASTED CROISSANT $5.50
    • with jam and butter
  • BREAKFAST PIE $11.50
    • Bacon, egg & veg served with tomato chutney with toast
  • FRESH SALAD $6.50/$9.50
    • three options daily, small/large
  • TOAST $6.50
    • Two slices of toast (wholemeal or GF) >> with choice of spread: peanut butter, jam or marmite
  • TRAMMEZINO $8.50
    • with smoked chicken, brie & tomato chutneys
  • Hash brown $3.00
  • Extra condiment $0.50
  • Mushrooms on Toast(V) $15.50
    • mushrooms with thyme butter served with Artisan bread
  • Corn and Zucchini Fritters(V) $17.50
    • fritters of corn and zucchini, served with bacon, sour cream and sweet chilli sauce try avocado instead of bacon for veggie option
  • Avocado and Tomato (GF)( V) $10.50
    • zesty avocado smash with fresh tomato on our Artisan bread
  • Salmon $4.00
  • Tomato $4.00
  • The annexe Muesli (GF)( V) $9.50
    • toasted muesli with a vanilla fruit compote, Greek yoghurt and almonds
  • Fresh Seasonal Fruit Salad $10.00
    • with porridge w stewed fruit, soft brown sugar & fresh cream
  • - avocado, spinach, hash browns, hollandaise sauce $4.00
  • Brioche French Toast $16.50
  • - caramelised apples & vanilla marscapone cream
  • GF- gluten free bread available
  • Toasted Muesli $12.00
    • with berry compote & honey yoghurt
  • Eggs Montreal $15.00
    • (salmon & spinach & hollandaise)
  • Big Breakfast $22.50
    • with bacon, slow roasted tomatoes, roasted mushrooms, kransky sausage, hash browns, eggs (poached, fried or scrambled) & home-made chutney
  • Bread Basket Only $13.50
    • 2x plain naan,lx garlic naan, lx cheese naan, onion kulcha & Roti
  • Malai Kofta
    • Cottage cheese & potato dumpling cooked in rich cashew nuts sauce & grounded spices finished with cream
  • Prawn Jalfrezi
    • Medium spicy dish cooked with onion, tomatoes, carrots and vinegar
  • Fish Vindaloo (A Very Hot Dish!)
    • Roasted fish cooked in highly spiced sauce with herbs and vindaloo paste
  • Garlic Naan $3.50
    • Naan Stuffed with fresh garlic
  • Main $18.90
    • Mild/Med/Hot
  • Chicken Daal
    • Mixed Daal cooked with pieces of chicken and ground spices.
  • Cheese Naan $4.00
    • Naan Stuffed with cheese, finished with butter
  • Roast Cashew, Cauliflower & Ginger Dumplings in Wakame, Spring Onion and White and White Soy Broth $21
  • Chargrilled Sirloin with Steak & Cheese Suet Pie, Dijon Slaw, Porcini Jus $30
  • Cheese - Bleu d’ Auvergne (Blue) Comté (Cheddar) Le Délice (Brie) $11
  • Valrhona Chocolate Soufflé Cake, Blackberry Jus, Espresso crémeux, Mascarpone $16
  • Manuka Honey Cheesecake with Caramelised Figs, Biscotti base & Tropical gel $15
  • Smokey Pork Hock Hash with Wilted Greens & Poached Eggs $17
  • Middle Eastern Lamb Two Ways. Harissa Spiced Rump & Tagine Braised Shoulder Cigars on Burghul Tabbouleh, Date Puree, Mint Labneth $32
  • Lamb and Mushroom Ragout, Pappardelle with Rocket & Pecorino Cheese $22
Sweet Vanilla Kitchen

Sweet Vanilla Kitchen

location

Address

49 Pretoria Street, Lower Hutt, Wellington, 5010, New Zealand

phone

Phone

45666147

clock

Opened hours

Sunday 8:00 - 16:00 Monday 8:00 - 16:00 Tuesday 8:00 - 16:00 Wednesday 8:00 - 16:00 Thursday 8:00 - 16:00 Friday 8:00 - 16:00 Saturday 8:00 - 16:00
price range

Price

$0 - $10

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , European , New Zealand

features

Features

Breakfast ,  Waitstaff ,  Takeout ,  Lunch ,  Seating ,  Child-friendly

Location
49 Pretoria Street, Lower Hutt, Wellington, 5010, New Zealand