Sweet Vanilla Kitchen in Wellington Menu

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Sweet Vanilla Kitchen in Wellington has no menu available, but can choose from many other options such as Chillie Olives or Oysters from The Salty Pidgin. Rutherford Roasts offers many options including Pork and Lamb. Burger King includes a wide range like HOT CAKES or BUFFALO CHICKEN FRIES. 51. Hot Spicy Fish and 1. Fried Wonton from . Every Good Cafe offers Beannie cafe and Omlettes.

Nearby Sample Menus

Lamb $14.00
Snack Kebab $6.00
Mixed Vegetarian R $13.50 L $15
Mixed (chicken & Lamb) R $10 L $12
Chicken $19.00
Snack Kebab $6.00
Kebab Pies $3.00
Magic Fried Chicken $9.00

Crab Stick $ 2.00
Crumbed Fish $ 3.70
Lasagna $ 2.60
Chips Only $ 3.50
Bluenose Dinner $ 13.50
1/2 Dozen Oysters $ 16.00
Banana Fritter $ 2.40
Apple Turnover $ 2.20

Meat patty $2.50
Ham $1.00
Steak $11.90
Steak $5.00
Steak $6.20
Shrimp $12.50
Fish cake $2.50
Shrimps $4.00

Meat Lovers $21.00
- Bacon, ham, salami, chorizo and swirl of BBQ sauce
Summer Stir Fried Veg $6.00
Lambs Fry and Bacon $14 E / $18 M
- Pan seared liver with bacon, mash with jus and caramelised onion
Bacon Melt $14.00
- Grilled club sandwich, bacon, cheese, salad greens, served with fries
Corn Fritters w Halloumi Cheese $12.00
- Fritter stack with grilled haloumi, fresh chutney and salad greens
Italiano $21.00
- Salami, pepperoni, anchovy, mushroom, olives, red onion and capsicum
Pancakes $12.00
- Stacked and topped with pan-seared bacon and banana served with maple syrup
Fish and Chips $15 E / $19 M
- Fresh local fish in our own beer batter. Served with fries, side salad and homemade tartare sauce

Cheesy Garlic Bread $6.00
Nasi Goreng $25.00
- Indonesia'S Calssic Fried Rice Served With Chicken Satay And Prawn Crackers Add $1.00 For A Fried Egg On Top.
Poached Seafood $29.00
- Poached Hoki Fillets, Squids, Scallops, Mussels And Prawns Dressed With Hanssa And Tomato Sauce Served On A Bed Of Steamed Spinach And Gourmet Potatoes
Angus Eye Fillet $39.00
- Served With Garlic Buttered Baby Carrots And Green Beans And Choice Of Steak Cut Fries Or Creamy Mash, And Peppercorn Sauce Or Jus
Fish And Chips $25.00
- Battered Or Pan-Fried Hoki Fillets Served With Coleslaw And Tartar Sauce
Rack Of Lamb $38.00
- Macadamia And Herb Crusted Iamb Rack On Creamy Mash Accompanied With An Aubergine Ragout Of Tomatoes And Lentils Served With Mint Jelly And Jus
Beef Burger $24.00
- Beef Patty, Bacon, Cheese, Homemade Onion Rings And Chipotle Sauce With Steak Cut Fries And Ketchup
Apple Crumble Pie $14.00
- Served With Kapiti Vanilla Bean Ice Cream And Creme Anglaise

Sweet Chilli N/A
Roasted Garlic N/A
Onion N/A
Jalapenos N/A
Flatbread N/A
Apple Slices N/A
Chicken & Bacon Ranch Melt N/A
Italian Herbs & Cheese N/A

BIG MODE'S BREAKFAST $22.00
CREAMY CATS PORRIDGE $10.50
- apple, sultana + cinnamon or apricot, almond + vanilla
PREMIUM BEEF OR SPINACH + FETA RAVIOLI $17.50 / $17.00
- with roast pumpkin + basil
FREE RANGE CHICKEN + BACON SALAD $18.50
ANTIPASTO PLATTER $20.00
CREAMY GARLIC MUSHROOMS $12.50
- on toast or fettucine
AUNTY MOLLY'S MUESLI $13.00
- served with natural Greek yogurt + modes berry compote
SMASHED AVOCADO ON PUMPKIN TOAST $17.50
- with two poached eggs

Mount Eliza Red Leicester cheese scone $6
Toasted tea cake, orange & cinnamon butter $6
Fish finger sandwich, tartare sauce $19
We regularly churn seasonal ice creams like Fig, Gooseberry, Elderflower. Check out our list at our eatery.
Spiced duck livers & sautéed spinach on toast $19
Muesli, roast apricots, orange blossom yoghurt, organic milk $15
Cucumber, radish, melon, mint & pistachio salad, poppy seed & chilli dressing $9.5
Brioche toast with jam marmalade $8

Pepperoni $22.90
- Pepperoni, Island Bay Butchery gourmet sausage & chili flakes
Moroccan Lamb $22.90
- Moroccan lamb, cherry tomatoes, courgettes, pine nuts, fresh coriander & mozzarella
Pulled Pork $20.90
- Shredded pork shoulder, slaw, apple & cucumber salsa
Salmon Fish Cakes $14.90
- Side salad & lemon hollandaise
Cajun Chicken $22.90
- Cajun chicken, capsicum, mushrooms, sundried tomatoes & mozzarella
Roasted Kumara $17.90
- Roasted kumara & vege pattie, cos lettuce, red onion, tomato, capsicum & apricot chutney
Crumbed Salmon $20.90
- Crumbed salmon cake, cos lettuce, tomato & lemon hollandaise
Eggs on Toast $8.00
- Eggs your way!

Whole lamb shoulder, salsa verder (df,gf,nf) $80.00
Baked beans on toast $6.00
Octopus, pork belly, rocket, white bean, squid ink aioli (df,gf,nf) $18.00
Cheese burger $19.00
- Beef pattie, cheese, pickles, mustard & fries (nf)
Breso burger $19.00
- Beef pattie, cheese, onion, lettuce, tomato, mustard, mayo, ketchup & fries (nf)
Caramelised cauliflower, baby spinach, hard goats cheese, pineapple, nuts (gf) $12.00
Falafel burger $19.00
- Falafel, spicy peanut slaw, iceberg lettuce, tzatziki, confit tomato & fries (veg)
Breso burger $18.00
- beef pattie, cheese, onion, lettuce, tomato, mayo ketchup, fries (nf)

Main
- Kai Moana, potato / Longbush pork, popcorn, chard / Asparagus, courgette, potato
Eastbourne Village Meats Black Pudding $4.00
Wild Pork Baked Beans $4.00
Two short dogs olives, fresh cheese $12.00
Gluten Free Toast $2.50
Appetizer
- Courgette, yoghurt / Beetroot, our bacon / Wild fallow, things / West Coast whitebait ($5.00 supplement)
Asparagus, boiled egg, courgette salad $12.00
Pate de campagne $12.00

The Couple $18
- A Bacon & fried Halloumi Sandwich with iceberg lettuce & vine tomatoes on toasted ciabatta bread, served with our home cut fries.
Antipasto Platter $35
- Selection of breads and crackers are served with Hummus and fresh tomato chutney, sundried tomato, prosciutto, salami and smoked salmon.
Wild Mushrooms, Walnut & Blue Cheese Wellington $25
- Spiced tomato chutney & roasted pumpkin.
Three Cheese Fondue $30
- Our three cheese fondue platter made for sharing, served with crudités, toasted bread, garlic croutes and crackers.
Rooftop Fish Of The Day $26
- Pan fried market fish, served with sautéed squid, chorizo, saffron potatoes & smoked paprika oil. (fish changes daily, please ask staff for details)
Spicy Lamb Baguette $22
- Pulled spiced lamb shoulder on a crusty baguette with minted yoghurt and Moroccan chickpea salad.
Yum Char N/A
- On the good days we will have a chef ’s selection of small plates of BBQ goodness coming out to you from our staff.
The Dls Burger $22
- Our home made beef burger with gruyere cheese, streaky bacon, homemade BBQ sauce and served with our home cut fries.

AVAM MASAK LEMAK $10.00/$13.50
- Boneless chicken pieces poached in coconut cream, oriental spices, fresh lemon grass, and garlic. Served with steamed rice.Medium/large
Laksa Sauce $3.00
CHICKEN SAMBAL $10.00/$13.50
- tender pieces of chicken marinated and grilled then cooked in a Malaysian tomato tangy sambal sauce, served with steamed rice/medium/large
CHICKEN CURRY $10.00/$13.50
- Tender pieces of boneless chicken cooked in mixed spices with potatoes in a rich gravy. Served with steamed rice. Medium/large
MEE REBUS $11.00
- Fresh yellow noodles cooked in kumara broth with egg. bean curd, bean sprouts and topped with sliced cucumber and caramelized shallots/VEGETARIAN
MEE GORENG $13.50
- Fresh yellow noodles stir fried using a special chef’s sauce with egg and bean sprouts/SEAFOOD
PAN FRIED SQUID $15.00
- Squid flamed in space, to produce a tangy mouth-watering dish. Served with steamed rice >>
Steamed Yellow Noodles $5.00

Papa's Sambal Corner $18.90
- a classic Malay sauce prepared with chilies, shallots, garlic, ginger, sugar, stewed tomatoes and tamarind paste with your choice of ingredient, all sambal served with basmati rice/FISH
Papa's Sambal Corner $18.90
- a classic Malay sauce prepared with chilies, shallots, garlic, ginger, sugar, stewed tomatoes and tamarind paste with your choice of ingredient, all sambal served with basmati rice/SOTONG SQUID
Papa's Masak Lemak Corner $13.90
- a typical blend of Malay spices and creamy coconut milk cooked with chili, turmeric, and lemongrass, all Masak Lemak served with basmati rice/SEASONAL VEGETABLE
Papa's Rendang Corner $15.90
- Succulent bite size pieces of meat cooked in curry spices simmered in coconut milk & ground whole spices and Heavily reduced to achieve a complex and unique taste all rendang served with basmati rice/BEEF
Rojak Mamal $9.00
- spring rolls, bean sprouts, potato, fritters, tofu, egg served with cucumber chili and homemade peanut sauce
Malay Tom Yum Ayam $9.00
- malay hot and sour with chicken and seasonal vegetable
Veg stir fry $13.90
4x Chicken satay with peanut Sauce $4.00

Sliders $12.50
- Bite sized burgers, flavours change regularly (ask waitstaff for todays flavours )
Mac & cheese $7.50
- With ham or vegetables
Asian platter $15.00
- A variety of asian bites with dipping sauces
-Lg $34.00
Chocolate fondue (to share) $19.00
- Served with an assortment of fresh fruit, spanish churros & marshmallows
Soup of the day
- Please ask wait staff or refer to chalk board
Cretin hound (vegetarian)
- Basil pesto, feta, caramelised onion, pinenuts & basil
-Med $21.00