Taj of India in Christchurch Menu

ENTREES ENTREES
  • Taj Mix Platter $15.99
    • Selection of 5 entrees:- Tandoori Chicken, Seekh Kebabs, Chicken Tikka, a Veg Samosa and Onion Bhajis.
  • Onion Bhajeees (6 Psc) $4.99
    • Crispy onion and silver beet fritter served with tomato sauce.
  • Vegetable Samosa (2 Psc) $4.99
    • Flaky pastry filled with mashed potatoes, peas and cumin seed.
  • Paneer Pakora $7.99
    • Paneer dipped in spicy chick pea flour batter and deep fried.
  • Mixed Pakora $4.99
    • Crispy cauli, potato, onion, and silver beet dipped in spicy chick pea flour batter and deep fried
  • Chicken Lolipops $9.99
    • Specially cut chicken wings cooked in Chef special homemade Sauce.
  • Tandoori Chicken Half $11.99 Full $17.99
    • Chicken marinated overnight and traditionally cooked in tandoor.
  • Chicken Tikka (5 Psc) $9.99
    • Boneless Chicken marinated overnight in yoghurt and spices then skewered and cooked In charcoal tandoori oven.
  • Malai Kebab (5 Psc) $9.99
    • Tender Chicken fillet marinated in cashew paste, cream cheese ginger, garlic, cooked in charcoal tandoori oven.
  • Seekh Kebab (6 Psc) $9.99
    • Minced lamb marinated in mint and spices grilled in tandoor and served with sauce.
  • Lamb Chops (6 Psc) $12.00
    • Lamb marinated overnight and cooked in tandoori oven.
  • Tandoori Prawn/Mushroom $11.99
    • Big juicy prawn marinated in Tandoori paste, roasted in the tandoor.
  • Non-Veg Platter $16.99
    • Assorted Spring rolls, wontons and cocktail samosa, served with sweet chili sauce or plum sauce.
  • Vegetarian Platter $11.99
    • Selection of 4 entrees:- Samosa, Onion Bhaji, Pakora and Spring Roll.
MENU MAINS MENU MAINS
  • Chicken $15.50
  • Lamb $16.50
  • Seafood $17.99
  • Beef $16.50
  • Butter Prawn/Butter Chicken see above
    • Marinated prawn/chicken fillets roasted in the Tandoor Oven and cooked in a creamy tomato gravy.
  • Chicken Tikka Masala /Lamb/Beef/Prawn/Fish see above
    • Tender meat of your choice fillet roasted in Tandoor Oven and cooked with onion, capsicum and spices.
  • Chicken Jhal Frezi /Lamb/Beef/Prawn/Fish see above
    • Choice of your meat cooked in vegetable, onions, green pepper and tomatoes.
  • Kadai Chicken/Lamb/Beef/Prawn/Fish see above
    • Choice of your meat sauteed with thick cut pieces of onion and capsicum, cooked in onion gravy and spices with a dash of cream.
  • Mango Chicken see above
    • Exotic curry with tender chicken pieces cooked in subtle mango sauce.
  • Lamb Rogan Josh/Lamb/Chicken/Beef see above
    • Choice of your meat cooked with an exotic blend of herbs and spices. A specialty of Kashmir.
  • Sagwala Chicken/Lamb/Beef/Prawn see above
    • Choice of your meat cooked in and skillfully blended with spinach in an exotic curry.
  • Bhuna Chicken/Lamb/Beef/Prawn see above
    • Choice of your meat cooked with tomato, onions, fresh herbs, garam masala, ginger, garlic and spices.
  • Madras Chicken/Lamb/Fish/Prawn see above
    • A traditional South Indian style curry cooked with coconut and spices. Choice of your meat.
  • Korma Chicken/Lamb/Beef see above
    • Choice of your meat cooked with a gravy of cashew nut, Almonds, Sultanas & very mild spices.
  • Vindaloo Chicken/Lamb/Beef/ Prawn see above
    • Red hot curry from Goa, choice of your meat.
  • Mushroom Chicken see above
    • Mushroom & Chicken cooked with a gravy of cashew nut, almonds & very mild spices.
  • Do Pyaza Chicken/Lamb/Beef/Prawn see above
    • A thick tomato curry cooked with dice onion, fresh tomato, herbs & spices. Choice of your meat.
  • Goan Fish Curry see above
    • Fish cooked in coconut milk, mustard seeds, almond paste & spices.
  • Taj Special Curry $17.99
    • Tender Succulent Chicken/Lamb/Prawn/fish cooked with onions, tomato, mix vegetable and spices.
  • King Prawn Masala $17.99
    • A thick tomato curry cooked with capsicum, coriander, herbs and spices.
  • Prawn/Fish Malabari $17.99
    • Curry made with freshly ground coconut an array of masterfully blended spices.
VEGETABLE CURRIES VEGETABLE CURRIES
  • Vegetables Korma $14.50
    • A variety of vegetable cooked with mild spices.
  • Palak Paneer/Aaloo $14.50
    • Fresh leafy spinach and cottage cheese/potato cooked in a mild gravy straight from North India.
  • Aloo Matter/Gobi $14.50
    • Allo, Peas/Gobi cooked with onions and tomatoes in Indian style.
  • Mushroom Matter/Paneer Mushroom $14.50
    • Mushroom & Peas cooked with onion tomato herbs and spices.
  • Dal Makhani $14.50
    • Lentils cooked with butter cream and spices. Enjoyed best with cheese Naan.
  • Malai Kofta $14.50
    • Potatoes and homemade cottage cheese mix with herbs and spices simmered with cream and cashew sauce.
  • Dal Tadka $14.50
    • Lentils cooked in Indian spices.
  • Chana Mashala $14.50
    • Chick peas cooked with secret spices straight from the heart of India.
  • Panner Tikka Mashala $14.50
    • Homemade cottage cheese cooked with creamy tomato, onion, capsicum and spices.
  • Kadhai Paneer $14.50
    • Paneer sauteed with thick cut pieces of onion, capsicum, cooked in onion gravy and spices with a dash of cream.
  • Shahi Paneer $14.50
    • Chef made Indian cottage cheese cooked in a creamy sauce with Cashew nuts & Almonds.
  • Bombay Aaloo $14.50
    • Deep fried potato cooked with cumin and spices.
INDIAN HOMEMADE BREAD INDIAN HOMEMADE BREAD
  • Plain Naan $3.00
    • Traditional leavened bread baked in clay oven.
  • Tandoori Roti $2.50
    • Traditional plain unleavened bread.
  • Garlic Naan $3.50
    • Freshly baked white bread topped with garlic and butter.
  • Cheese/Chocolate Naan $4.50
    • Stuuffed with freshly grated Cheese/Chocolate.
  • Aaloo/Paneer/Onion Paratha $4.50
    • Stuffed with spiced mashed potatoes/cottage cheese.
  • Keema/Kashmir/Vegeterian Naan $4.50
    • Stuffed with Lamb mince/Mixed dried fruits/Mixed Vegetables.
  • Cheese And Garlic Naan $5.00
    • Stuffed with grated Cheese and Garlic.
  • Taj Special Naan $5.00
    • Lightly spiced stuffed with chopped chicken and herbs.
INDIAN CHINESE INDIAN CHINESE
  • Veg Chowmein $11.00
  • Mushroom Chowmein $14.50
  • Chicken Chowmein $14.50
  • Prawn Chowmein $14.99
SIDE ORDER SIDE ORDER
  • Indian Mixed Salad $5.50
  • Papadum (4 Pcs) $2.00
ACCOMPANIMENT ACCOMPANIMENT
  • Raita (Cucumber & Yoghurt) $3.00
  • Sweet Mango Chutney (Mild) Or Mix Pickle $3.00
CHILLY CHILLY
  • Chilly Chicken $15.50
  • Chilly Prawn $17.99
  • Chilly Paneer $15.50
  • Mushroom Chilly $14.50
MANCHURIAN MANCHURIAN
  • Chicken Manchurian $14.50
  • Veg Manchurian $13.50
MOMO MOMO
  • Veg Momo $9.99
  • Chicken Momo $10.99
BIRYANIS BIRYANIS
  • Lamb Biryani $16.99
  • Veg Biryani $14.99
  • Chicken Biryani $16.99

Nearby Sample Menus

  • Fantail Prawns 1/2 Dozen $7.00
  • Squid with Chilli BBQ Sauce (Spicy) ( Reg/ Med ) $16.00/ $22.00
  • Hokkien Fried Noodle (Dry) (Spicy) $10.00
  • Mussels with Black Bean Sauce ( Reg/ Med ) $16.00/ $21.00
  • Deep Fried Whole Fish with Ginger & Garlic At Market Price
  • Chicken with Curry Sauce (Spicy) (reg/ med) $15.00/ $21.00
  • Chicken and Mushroom Soup (small/ medium/ large) $5.00/ $18.00/ $25.00
  • Zha Jiang Mein (Spicy) $10.00
  • Crabstick $1.80
  • Tempura prawns $1.80
  • Chips - Large $3.80
  • Chocolate doughnut $2.00
  • BURGER MEAL $8.50
    • fish burger, chips
  • Jam wrap $2.00
  • Doughnut $2.00
  • SCALLOP MEAL $19.50
    • scallops (6), chips, salad, tartare sauce, lemon
  • Honey Chicken Fried Rice $11.00
  • Honey Pork Noodles $11.00
  • Combination Fried Noodles $11.00
  • Chicken Fried Noodles $7.50
  • Thai Sweet Chilli-Beef $11.00
  • Chicken with Cashew Nuts $13.00
  • Vegetarian Foo Young $9.00
  • Nasi Goreng (Rice) $10.50
  • Chicken Patties (Crumbed) $2.30
  • Crab Sticks $2.00
  • Scallops (Dozen Crumbed) $14.00
  • Spring Rolls $2.70
  • Plain Donuts $2.20
  • Bacon Corn Patties (Crum Bed) $2.60
  • Curry Rolls $2.70
  • Fish $2.60
  • Free-range Pork and Capsicum, Mushroom, Onion, Potato $17.50
    • with Hoisin sauce
  • Ho Fen (Rice Noodles) $15.50
    • Stir-fried rice noodles with bean sprouts, garlic chives - Chicken with Pad Thai sauce
  • Southeast Asia Chao Fan $16.50
    • Fried rice with prawns, bacon, onion, diced pineapple with curry sauce
  • Spicy chicken salad $16.00
  • Deep fried fish (Blue cod) $28.50
  • Combination Fried Rice $18.50
    • Fried rice with BBQ pork, beef, free range chicken with seasonal vegetable
  • Prawns and Capsicum, Mushroom, Potato, Onion $18.50
    • with kung-pao sauce
  • Green bean salad $12.00
  • Toasted Sandwiches $9.90
    • Choices of Ham, Cheese, Tomato, Pineapple and Onion
  • B.L.A.T. Open Sandwich $17.90
    • Bacon, Lettuce, Avocado and Tomato Open Sandwich served on Toasted Ciabatta with Savoire’s Homemade Mint Dressing
  • Tomatoes $3.50
  • Bacon $3.50
  • Corn Fritters $18.90
    • with Bacon, Tomato, Avocado & a Poached Egg served with a freshly made Salsa
  • Savoire’s Cooked Breakfast $19.90
    • Eggs any style, Bacon, Sausages, Mushrooms, Tomatoes, Hash Browns & Toast
  • French Fries $5.50 / $8.00
    • Small / Large
  • Wedges $7.50 / $10.50
    • Small / Large
  • Pasta of the Day $22
  • Affogato $9
    • shot of esspresso poured over one scoop of vanilla bean ice cream and topped wih whipped cream
  • Soup of the day $15
    • with toasted bread & butter
  • Profiteroles $14
    • filled with coconut pastry cream served with coconut caramel sauce & lemon curd
  • Bagel $15
    • with smoked salmon, spinach & cream cheese
  • Omelette $22.5
    • served with wholemeal toast or salad and Smoked Salmon & herb
  • Chicken Nuggets $15
    • with shoestring fries and salad
  • Cheese Plate $18
    • with house chutney, pistachio bread & cornichons
  • Melanzane Al Forno One size ~ $24.90
    • Classic North Italian dish ~ eggplant baked with Napoli sauce, basil & parmesan. With chargrilled Mediterranean vegetables
  • Bene Chowder $15.90
    • Our luxurious saffron-infused chowder is packed with fresh fish, prawns, mussels, smoked salmon and vegetables. Served with grilled ciabatta
  • Funghi Ripieni $16.90
    • Baked Portobello mushrooms filled with house-made ricotta, sundried tomato & basil
  • Prosciutto e Melone $17.50
    • Sweet rock melon, salty San Daniele prosciutto and rocket ~ ‘Mamma Mia!’
  • Risotto Ligure One size ~ $24.90
    • Riviera risotto with prawns, scallops, squid, mussels & clams. Simmered in vino bianco and garnished with chopped parsley
  • Arancini Siciliani $14.50
    • We crumb then lightly fry our taleggio & roasted red pepper risotto balls. Deliziosi! Served with smoky-tomato aioli.
  • Braised Beef Ravioli $22.50 / $28.50
    • Our slow-braised beef ravioli is served in a deliciously creamy onion, Portobello mushroom & roasted capsicum sauce >>
  • Quattro Formaggio $24.50 / $34.50
    • White-sauce with blue cheese, mozzarella, mascarpone, parmesan & toasted walnuts
  • - Mixed
  • Small $9.00
  • -Beef
  • Curry & Rice $10.00
  • Large $13.00
  • Pita Bread $1.50
  • Chapli Kebab & Salad $6.00
  • Available on Pita Bread
  • Chicken Vege $5.00
  • Cottage $5.00
  • All Steak Pies $5.00
  • Mince & Cheese $4.50
  • Bacon and egg $4.00
  • Croquettes $3.20
  • Pastie $5.00
  • Gourmet & Sausage Roll $5.00
  • Chef’s Platter $25.00
    • Vege Samosas, Salami, Hoki Bites, Southern Chicken Sticks, Salt & pepper Squid, Battered Pineapple Rings
  • Tasting Plate $28.00
    • Sticky chicken wings, Bbq Ribs, Prawn cutlets, BBQ pork steam bun, Broccoli & ricotta balls, Pesto sticks
  • ALL DESSERTS $12.50
  • ALL PIZZAS – $20.00
  • Bishop’s Wicked Wings
    • Your choice of 500gm OR 1kg with one of the following sauces: Whiskey BBQ, Honey Mustard, Teriyaki Orange, Jamaican Jerk
  • Spaghetti Bolognese with salad OR fries
  • *Extra charge of $8 for an extra shank.
  • Beef, Bacon & BBQ Burger $15.00
    • Fresh Vienna bun, 200gm Beef Pattie, streaky bacon, lettuce, tomato and red onion. Served with chunky fries and chipotle aioli
  • Szechuan Tempura Squid $16.00
    • Tempura and Szechuan batter squid served with Asian salad and Thai dressing.
  • Mexi Lime Chicken
    • Seared chicken marinated in tequila and lime, with capsicums, red onion, garlic, coriander and mango
  • Vegetarian Harvest $18.00
    • Capsicum, broccoli, tomato, feta, sundried tomato, mushrooms, pumpkin seeds, cashew nuts and basil pesto
  • Warm Chicken Noodle $17.50
    • Pan-fried chicken, vegetables and crispy noodles with chilli and coriander dressing. Served on a bed of lettuce.
  • Vegetali
    • Basil pesto, mushroom, broccoli, green beans, sundried tomatoes, roast pumpkin, kumara, feta, thyme, garlic, red onion and topped with garlic aïoli
  • Chicken Alfredo $18.00
    • Smoked chicken, mushroom and red onion in a tangy cream tomato sauce with fettuccine.
  • Wedges or Fries $8.00
    • With garlic aïoli and home-made tomato sauce.
  • Garlic Prawns $15.00
    • Quick-fire garlic prawns served on a bed of rocket julienned carrots, coriander and cucumber with a chilli, lime and coriander dressing.
  • *ALL BACON BUTTIES COME WITH AIOLI MADE BY ANDY'S MUM & SMOKEY BBQ SAUCE
  • ROMANA $11.00
    • bacon, chili jam, chorizo, avocado & lettuce - hot, but also burns
  • BIG BREAKFAST $10.00
    • bacon, egg, hash brown, cheese. sausage + respect
  • BROTHER $12.00
    • bacon, lettuce. avocado, tomato, hash rown, cheese, egg, sausage, chorizo + bro hug
  • ELVIS $9.00
    • bacon, banana & your choice Of peanut butter, choc hazelnut or maple or all three
  • BLAT $9.00
    • bacon, lettuce, avocado & tomato
  • JAZZ bacon, lettuce avocado, tomato, egg, extra bacon created by our friends sharon & jane $10.00
  • BACON $8.50
    • delicious bacon
  • Olives marinated in their own oil, lemon, garlic $7.00
  • Mixed salad leaves, herbs, French dressing $7.00
  • Singapore noodles, vegetables, omelette, chilli, curry spices $10.00
  • Cos lettuce, Caesar dressing, good parmesan, free range egg, crisp bacon $19.50
  • Market inspired soup, ciabatta, butter $17.00
  • Served with mustard relish, jus
  • Seasonal vegetable from someone's garden. greenhouse or paddock $7.00
  • Vanilla bean ice cream, soft meringue, hazelnuts, pear compote, salted caramel $12.00
  • Eieren Florentine $17.50
    • Poached eggs served w spinach and mushroom on a toasted muffin and topped w hollandaise sauce
  • Fresh steamed mussels w frites and mayonnaise. The traditional dish of Belgium, using Green Shell Mussels sourced from the clear sheltered waters of Marlborough Sounds.
  • +Provencaalse Mosselen $26.40
    • Mussels w tomato, garlic and cheese
  • Cone of Belgian Fries w Creamy Mayo $7 Small / $8 Large
  • +Moules Mariniere
    • Steamed in white wine, garlic, leek,celery and thyme
  • Large Salad $9.00
  • Gourmet Potatoes $7.50
  • Parmentier Soep $12.50
    • Tomato soup - Or w meatballs $15.80
Taj of India

Taj of India

location

Address

270 Stanmore Road, Richmond, Christchurch, Canterbury, 8013, New Zealand

phone

Phone

033811738

clock

Opened hours

Monday: 4:30 – 9:30 PM, Tuesday: 11:00 AM – 2:00 PM, 4:30 – 9:30 PM, Wednesday: 11:00 AM – 2:00 PM, 4:30 – 9:30 PM, Thursday: 11:00 AM – 2:00 PM, 4:30 – 9:30 PM, Friday: 11:00 AM – 2:00 PM, 4:30 – 9:30 PM, Saturday: 11:00 AM – 2:00 PM, 4:30 – 9:30 PM, Sunday: 11:00 AM – 2:00 PM, 4:30 – 9:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Indian , North Indian

features

Features

Takeaway ,  Home Delivery ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Seating Not Available ,  Cards accepted ,  Dinner

Location
270 Stanmore Road, Richmond, Christchurch, Canterbury, 8013, New Zealand
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