Taj of India in Christchurch Menu

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Taj Mix Platter $15.99
- Selection of 5 entrees:- Tandoori Chicken, Seekh Kebabs, Chicken Tikka, a Veg Samosa and Onion Bhajis.
Onion Bhajeees (6 Psc) $4.99
- Crispy onion and silver beet fritter served with tomato sauce.
Vegetable Samosa (2 Psc) $4.99
- Flaky pastry filled with mashed potatoes, peas and cumin seed.
Paneer Pakora $7.99
- Paneer dipped in spicy chick pea flour batter and deep fried.
Mixed Pakora $4.99
- Crispy cauli, potato, onion, and silver beet dipped in spicy chick pea flour batter and deep fried
Chicken Lolipops $9.99
- Specially cut chicken wings cooked in Chef special homemade Sauce.
Tandoori Chicken Half $11.99 Full $17.99
- Chicken marinated overnight and traditionally cooked in tandoor.
Chicken Tikka (5 Psc) $9.99
- Boneless Chicken marinated overnight in yoghurt and spices then skewered and cooked In charcoal tandoori oven.
Malai Kebab (5 Psc) $9.99
- Tender Chicken fillet marinated in cashew paste, cream cheese ginger, garlic, cooked in charcoal tandoori oven.
Seekh Kebab (6 Psc) $9.99
- Minced lamb marinated in mint and spices grilled in tandoor and served with sauce.
Lamb Chops (6 Psc) $12.00
- Lamb marinated overnight and cooked in tandoori oven.
Tandoori Prawn/Mushroom $11.99
- Big juicy prawn marinated in Tandoori paste, roasted in the tandoor.
Non-Veg Platter $16.99
- Assorted Spring rolls, wontons and cocktail samosa, served with sweet chili sauce or plum sauce.
Vegetarian Platter $11.99
- Selection of 4 entrees:- Samosa, Onion Bhaji, Pakora and Spring Roll.

Chicken $15.50
Lamb $16.50
Seafood $17.99
Beef $16.50
Butter Prawn/Butter Chicken see above
- Marinated prawn/chicken fillets roasted in the Tandoor Oven and cooked in a creamy tomato gravy.
Chicken Tikka Masala /Lamb/Beef/Prawn/Fish see above
- Tender meat of your choice fillet roasted in Tandoor Oven and cooked with onion, capsicum and spices.
Chicken Jhal Frezi /Lamb/Beef/Prawn/Fish see above
- Choice of your meat cooked in vegetable, onions, green pepper and tomatoes.
Kadai Chicken/Lamb/Beef/Prawn/Fish see above
- Choice of your meat sauteed with thick cut pieces of onion and capsicum, cooked in onion gravy and spices with a dash of cream.
Mango Chicken see above
- Exotic curry with tender chicken pieces cooked in subtle mango sauce.
Lamb Rogan Josh/Lamb/Chicken/Beef see above
- Choice of your meat cooked with an exotic blend of herbs and spices. A specialty of Kashmir.
Sagwala Chicken/Lamb/Beef/Prawn see above
- Choice of your meat cooked in and skillfully blended with spinach in an exotic curry.
Bhuna Chicken/Lamb/Beef/Prawn see above
- Choice of your meat cooked with tomato, onions, fresh herbs, garam masala, ginger, garlic and spices.
Madras Chicken/Lamb/Fish/Prawn see above
- A traditional South Indian style curry cooked with coconut and spices. Choice of your meat.
Korma Chicken/Lamb/Beef see above
- Choice of your meat cooked with a gravy of cashew nut, Almonds, Sultanas & very mild spices.
Vindaloo Chicken/Lamb/Beef/ Prawn see above
- Red hot curry from Goa, choice of your meat.
Mushroom Chicken see above
- Mushroom & Chicken cooked with a gravy of cashew nut, almonds & very mild spices.
Do Pyaza Chicken/Lamb/Beef/Prawn see above
- A thick tomato curry cooked with dice onion, fresh tomato, herbs & spices. Choice of your meat.
Goan Fish Curry see above
- Fish cooked in coconut milk, mustard seeds, almond paste & spices.
Taj Special Curry $17.99
- Tender Succulent Chicken/Lamb/Prawn/fish cooked with onions, tomato, mix vegetable and spices.
King Prawn Masala $17.99
- A thick tomato curry cooked with capsicum, coriander, herbs and spices.
Prawn/Fish Malabari $17.99
- Curry made with freshly ground coconut an array of masterfully blended spices.

Vegetables Korma $14.50
- A variety of vegetable cooked with mild spices.
Palak Paneer/Aaloo $14.50
- Fresh leafy spinach and cottage cheese/potato cooked in a mild gravy straight from North India.
Aloo Matter/Gobi $14.50
- Allo, Peas/Gobi cooked with onions and tomatoes in Indian style.
Mushroom Matter/Paneer Mushroom $14.50
- Mushroom & Peas cooked with onion tomato herbs and spices.
Dal Makhani $14.50
- Lentils cooked with butter cream and spices. Enjoyed best with cheese Naan.
Malai Kofta $14.50
- Potatoes and homemade cottage cheese mix with herbs and spices simmered with cream and cashew sauce.
Dal Tadka $14.50
- Lentils cooked in Indian spices.
Chana Mashala $14.50
- Chick peas cooked with secret spices straight from the heart of India.
Panner Tikka Mashala $14.50
- Homemade cottage cheese cooked with creamy tomato, onion, capsicum and spices.
Kadhai Paneer $14.50
- Paneer sauteed with thick cut pieces of onion, capsicum, cooked in onion gravy and spices with a dash of cream.
Shahi Paneer $14.50
- Chef made Indian cottage cheese cooked in a creamy sauce with Cashew nuts & Almonds.
Bombay Aaloo $14.50
- Deep fried potato cooked with cumin and spices.

Plain Naan $3.00
- Traditional leavened bread baked in clay oven.
Tandoori Roti $2.50
- Traditional plain unleavened bread.
Garlic Naan $3.50
- Freshly baked white bread topped with garlic and butter.
Cheese/Chocolate Naan $4.50
- Stuuffed with freshly grated Cheese/Chocolate.
Aaloo/Paneer/Onion Paratha $4.50
- Stuffed with spiced mashed potatoes/cottage cheese.
Keema/Kashmir/Vegeterian Naan $4.50
- Stuffed with Lamb mince/Mixed dried fruits/Mixed Vegetables.
Cheese And Garlic Naan $5.00
- Stuffed with grated Cheese and Garlic.
Taj Special Naan $5.00
- Lightly spiced stuffed with chopped chicken and herbs.

Veg Chowmein $11.00
Mushroom Chowmein $14.50
Chicken Chowmein $14.50
Prawn Chowmein $14.99

Indian Mixed Salad $5.50
Papadum (4 Pcs) $2.00

Raita (Cucumber & Yoghurt) $3.00
Sweet Mango Chutney (Mild) Or Mix Pickle $3.00

Chilly Chicken $15.50
Chilly Prawn $17.99
Chilly Paneer $15.50
Mushroom Chilly $14.50

Chicken Manchurian $14.50
Veg Manchurian $13.50

Veg Momo $9.99
Chicken Momo $10.99

Lamb Biryani $16.99
Veg Biryani $14.99
Chicken Biryani $16.99

Nearby Sample Menus

Huevos Rancheros $19.50
- Tortilla, red kidney beans, swiss cheese, scrambled eggs, jalapeño, rocket, salsa, avocado - Add sour cream $2.00
Spanakopita $28.00
- Filo pastry, spinach, feta and ricotta with tzatziki and green salad
Pumpkin Arancini Balls $17.00
- Crumbed pumpkin and goats cheese risotto w sundried tomato aioli - Add a deli salad $3.50
Huevos Rancheros $19.50
- Tortilla, red kidney beans, Swiss cheese, scrambled eggs, jalapeno, rocket, salsa, avocado - Add sour cream $2.00
Grilled Local Fish $11.00
- Served with a vegetable medley
Caesar Salad $19.00
- Cos lettuce tossed with smoked salmon, garlic croutons, soft poached egg, shredded parmesan, creamy Caesar dressing
Orzo
- Roasted kumara, charred peppers w basil dressing
Mainland Crabcakes $19.00
- Agria rosti, rocket, poached egg, hollandaise and slow roasted tomato

French Toast $16.9
- Brioche French toast w espresso mascarpone, maple syrup, toasted nuts + dried raspberries
Vege Benedict $18
- Poached eggs, mushrooms, spinach, hollandaise, cayenne pepper on Turkish
Sausage $4.5
Relish/ chutney $2
Bacon $5
Pancakes $17.5
- w/ seasonal fruit, mascarpone, maple syrup + toasted nuts
Eggs $4
Toast $2

22. Sweet and Sour Pork
12. Steak & Tomatoes on Fried Rice
24. Sweet and Sour Fish
Chicken Corn Soup
8. Pork & Vegetables on Fried Rice
7. Pork Fried Rice
Pineapples
18. Roast Pork Foo Young

Lamb (Small / Medium / Large) $10.90 / $12.90 / $16.90
Salad $6.00
Chicken (Small / Medium / Large) $10.90 / $12.90 / $16.90
Lamb (Small / Medium / Large) $8.90 / $10.90 / $12.90
Mixed (Small / Medium / Large) $10.90 / $12.90 / $16.90
Lamb (Small / Medium / Large) $10.90 / $12.90 / $16.90
Pump Water $3.00
Kebab $8.90

Crumbed or Battered Sole Fillet $5.00
Steak & Onion roll $2.70
Fish $9.50
Banana Fritter $2.00
Curry & Rice roll $2.70
Steak $9.50
Potato Fritter $0.70
Plain Sausage $2.00

Green asparagus with hollandaise $6.0
North Canterbury Lamb $32.0
- with brie cheese & needle mushrooms
Seared Scallops $22.0
- NIFTY 50 LUNCH - SALADS
Home-Made Pasta $19.0
- LUNCH - FROM THE GRILL
Omelette $17.0
- with local aged cheddar & tomato
Infusions $4.5
Vanilla Cream Brûlé $16.0
- with coconut & macaron
Duck Liver Parfait $19.5
- green beans, 63°c egg, heirloom tomato, spring onion & anchovy stuffed olives

CHICKEN PATTIES $2.40
WON TONS $4.80 1/2 doz
AKAROA COD $4.50
CORN FRITTERS $2.40
SCALLOPS $9 1/2 doz
FISH BITES 3 for $2.40
TARAKIHI FILLETS $4.50
SAUSAGES $2.40

Southern fried chicken tenders $14.90
- Chicken tenders, marinated in spices and fried until golden, drizzled with maple syrup and served with garlic mayo and ruano hot sauce
-Small $5.00
-Sweet chilli and parmesan
Crispy pork belly $14.90
- Twice roasted and served with our asian inspired dipping sauce
Prime angus beef fillet $37.50
- Cooked to your liking, over sweet potato puree, roasted baby beets, creme fraiche, red wine jus and parmesan crisps
Beef, beer and mash $19.90
- Slow cooked beef in monteith's black beer, served with creamy mash potato, green peas and crispy pastry
Bailey's chocolate cake $11.90
- Served with chocolate sauce and ice cream
Side of seasonal vegetables $6.00

Hot Drinks $4.00
- Lemon, Honey & Ginger / Honey & Blackcurrant
Hot Roast Pork Roll $19.50
- hot roast pork, apple sauce, green salad & gravy on ciabatta served with fries
Smoothies $8.00
- Banana, Berry, Mango, Feijao. Add chocolate $0.50
French Toast $18.50
- generous slices of brioche dipped in cream and egg batter served with berry compote and yoghurt
Coffees (reg / large / bowl) $4.80 / $5.20 / $5.70
- Mochaccino
Kudos Breakfast $20.80
- free range eggs any style, hash browns, angus beef sausages, streaky bacon, creamy mushrooms, roast tomato, w‘ toasted grain
Chicken Caesar Salad $19.50
- grilled chicken, crispy lettuce, poached egg, crispy bacon, croutons, parmesan & our own Caesar dressing
Bagels $14.50
- w' cold smoked salmon and cream cheese

Fish + egg n/a
Bacon cheese $5.90
Pies $3.80
Bacon egg slice $4.60
Chilli dog $5.90
Chips - Bag $3.00
Hot pork rolls $5.90
Sweet chilli chicken $5.90

Chicken Broccoli Salad $15
- Smoked Chicken Thigh, Broccoli, Buckwheat, Smoked Almond, Chilli, Cranberry, Lemon
Rainbow Slaw $15
- Cabbage, Beetroot, Carrot, Spring Onion, Radish, Seeds, Herbs, Vinaigrette
Frickles $10
- Deep Fried Pickles, Buttermilk Ranch
Steak Fingers $14
- Spiced Cream Gravy
BBQ Wings $14
- Buttermilk Ranch, Celery, Carrots
Double Barrel Hoagie $15
- Smoked Pulled Pork, Smoked Chicken, Red Cabbage Slaw, Onion Rings, BBQ Sauce
Bootlegger Chilli $15
- Smoked Brisket, Sausage, Beans, Corn Chips, Sour Cream (Vego available)
Beef Hoagie $15
- Smoked Wakanui Beef Brisket, Cheddar, Onion Rings, BBQ Sauce

SPRING ROLLS $2.80
PACIFIC OYSTERS EACH $1.50
FISH $1.50
DONUTS $1.50
BLUFF OYSTERS EACH $2.50
HOT DOG $1.50
JAM RAPS $2.00
PACIFIC OYSTERS 6 FOR $9.00

Deluxe Prawn Roll 8P $12.00
- Lettuce, Prawn-Mayo
Teriyaki Tofu Don $15.50
Sauce $0.50
Yaki - Meshi $9.50
Nigiri - Fresh Salmon 6P $12.00
Jumbo Karaage Chicken Roll 8P $12.00
- Cabbage, Mayo, Karaage Chicken
Combination Box $16.00
Half & Half Special Sushi 8P $12.50

Ancho Chili Chicken (Free Range) $7.00
- poblano rajas, seeds, crispy kale, chili, coriander
Butternut Pumpkin $7.00
- salsa negra, baby spinach, queso seco, crispy sesame
Charred Watermelon $12.00
- queso, baby rocket, sunflower seeds, ancho dressing
Cheesecake $10.00
- Mexican wedding biscuit, candied pineapple, lime curd, puffed wild rice
Coffee Agave Lamb $16.00
- zucchini, pumpkin, oregano, garlic chips, salsa borracha
Xócolate $12.00
- pecan, citrus crème, xocolate chili ganache, pistachio praline, orange, mint
Plancha BBQ Apple Mole Chicken (Free Range) $18.00
- charred pineapple, sesame
Marinated Pan-Fried Fish $7.00
- w sauce gribiche, pumpkin slaw, green chili crema

Anari Kebab (5 Pieces) $12.00
- Chunky lamb marinated overnight in pomegranate, garlic and ginger grilled in tandoor, served with mint sauce.
All mains served with rice and plain naan (Upgrade to garlic naan for $1)
Dal - Black or Yellow Lentils $7.50
- Black' or 'Yellow' dal boiled in turmeric, ginger and garlic then fried with onions, tomatoes and spices.
Chicken Tikka (5 Pieces) $12.00
- Fresh boneless chicken marinated overnight in yoghurt, ginger and garlic - grilled in tandoor, served with mint sauce.
Vegetable Samosa (2 Pieces) $5.00
- Triangular pastry stuffed with mashed potatoes,peas and cumin seeds fried to golden brown, served with tamarind chutney.
Aloo Gobi $7.50
- Chunks of potato, cauliflower & spices cooked in 'dryish' sauce garnished with coriander.
Curry Time Platter $22.00
- Two pieces of each above item served with salad, mint and tamarind chutney.
Chicken Biryani $10.00
- Curried flavoured rice cooked with chicken and spices, garnished with almonds, raisins and coriander.

Taj of India

Canterbury > Christchurch > Taj of India

Address

270 Stanmore Road, Richmond, Christchurch, Canterbury, 8013, New Zealand

Phone

033811738

Email

aryal_kamal15@yahoo.com

Opened hours

Monday: 4:30 – 9:30 PM, Tuesday: 11:00 AM – 2:00 PM, 4:30 – 9:30 PM, Wednesday: 11:00 AM – 2:00 PM, 4:30 – 9:30 PM, Thursday: 11:00 AM – 2:00 PM, 4:30 – 9:30 PM, Friday: 11:00 AM – 2:00 PM, 4:30 – 9:30 PM, Saturday: 11:00 AM – 2:00 PM, 4:30 – 9:30 PM, Sunday: 11:00 AM – 2:00 PM, 4:30 – 9:30 PM