Eight pieces of vegetable filled triangle pockets served with home made mint yoghurt sauce.
Vegetable Korma $10.00
Served with rice and chapatti bread
Peanut Sauce $2.50
Trio Ice Cream $9.50
Home made mango, pineapple and lime ice cream, served with Kit Kat chocolate.
Entree: Rojak, Satay Beef and Chicken / Mains: Choice of three main dishes (excluding Prawn and Seafood Masak Lemak) / Served with: Mee Goreng, Roti and Basmati Rice $32.90 per person
Garlic Prawns $19.90
Five tiger prawns sautéed with garlic and oyster sauce, and served with salad.
Honey Butter Chicken $10.00
Served with rice, chapatti bread and salad
Stir-fried Seasonal Vegetables with Tofu $16.90
Stir-fried vegetables with bean curd in oyster and soy sauce