Tatsushi in Wellington Menu

COLD DISHES COLD DISHES
  • Tomato salad $7
    • Fresh tomato sliced with onion dressing sauce
  • Daikon salad $7
    • Julienne white radish, mixed leaves and ponzu dressing.
  • Sunomono salad $8
    • Cucumber, wakame seaweed and deep fried squid with sour soy sauce.
  • Cucumber Tataki $5
    • Cucumber lightly soaked in liquid preparation without fermentation
  • Gyu-Tataki $12
    • Beef that is seared on the outside, and left rare on the inside, then thinly sliced.
SASHIMI SASHIMI
  • today's Sashimi
    • Fresh raw fish sliced into thin pieces. See our blackboard
  • Tuna Sashimi $12
    • 5 Pieces of fresh tuna.
  • today's white fish sashimi $8
    • 7 Pieces of fresh raw fish.
  • salmon sashimi $11
    • 5 pieces of fresh raw salmon
HOMEMADE TOFU HOMEMADE TOFU
  • Kumiage Homemade Fresh Tofu Warm $8
    • This tofu is made without being rinsed in water with a deep, rich, yet sweet soy flavour
  • Kumiage Homemade Zaru Tofu Cold $8
    • This tofu is made without being rinsed in water, and is then drained on a sieve.
SUSHI SUSHI
  • TODAYS WHITE FISH NIGIRI SUSHI>2 Pieces of nigiri sushi $4
  • TUNA NIGIRI SUSHI $5.5
    • 2 Pieces of nigiri Sushi
  • PRAWN NIGIRI SUSHI $4
    • 2 pieces of boiled prawn nigiri Sushi
  • SALMON NIGIRI SUSHI $5
    • 2 pieces of fresh salmon nigiri Sushi
  • GYU-TATAKI NIGIRI SUSHI $5
    • 2 pieces of gyu-tataki nigiri Sushi
  • Assortment of Nigiri Sushi $10
    • fish of the day.vegetable.prawn,salmon and gyu tataki nigiri sushi
  • Assortment vegetarian nigiri sushi $10
    • 5 pieces of assorted vegetable nigiri sushi
HOSOMAKI thin roll sushi HOSOMAKI thin roll sushi
  • cucumber roll $4
  • natto roll $4
  • yellow pickled roll $4
  • tuna roll $5
DEEP FRIED DISHES DEEP FRIED DISHES
  • SPICY TEBASAKI $7
    • 3 piece of deep fried chicken wings with coriander and shichimi hot powder
  • Tori no Karaage $11
    • Japanese style Deep fried chicken
  • nasu age dashi $12
    • Deep fried egg plant in an authentic dash, broth
  • Kushi katsu set $15
    • 6 skewers of recommended Kushi Katsu Onion. kumara. Squid, salmon cheese and chicken thigh with spring onion
STEAK STEAK
  • Beef Steak $17
    • Grilled sirloin fillet with Japanese onion sauce served with mixed leaves and homemade red mayo dressing or ponzu dressing
  • Chicken Steak $15
    • Grilled Chicken thigh with teriyaki sauce served with mixed leaves and homemade red mayo dressing or ponzu dressing.
  • Salmon Steak $17
    • Grilled salmon steak with egg yolk sauce grilled served with mixed leaves and homemade red mayo dressing or ponzu dressing
  • Tofu Steak $12
    • Grilled firm tofu with teriyaki sauce served with mixed leaves and homemade red mayo dressing or ponzu dressing.
RICE/MISO SOUP RICE/MISO SOUP
  • Steamed Rice $2.5
  • Miso soup $2.5
  • mini udon noodle soup $7
  • snapper cha zuke soup $8
    • A dish made by pouring dashi broth over cooked rice with Snapper
  • tuna chazuke sopu $9
    • A dish made by pouring dashi broth over cooked nice with Tuna

Nearby Sample Menus

  • (kids under 12 years old)
  • OLIVES $8.00
    • Marinated with lemon, herbs and spices
  • Pizza Margherita $8.00
    • tomato base & mozzarella cheese
  • FRESCA $20.00
    • Rocket, orange, fennel, kalamata olives, pinenuts, squeeze of lemon juice and touch of olive oil
  • Torta Caprese $9.00/$12.50
    • homemade rich chocolate and almond torte/cake with mascarpone an option of vanilla gelato (GF)
  • CONCHIGLIONI PORK AND FENNEL $26.50
    • Pasta shells filled with free range pork, fragrant fresh fennel and mozzarella cooked in chef’s special napolitan sauce
  • Ham Pizza $10.00
  • WILD RABBIT RAVIOLI $27.50
    • Home-made Ravioli filled w/ slow braised wild rabbit served with a light napolitan sauce
  • Roast Pork $12.50
  • Chicken $11.90
  • Sweet & Sour Fish w/Rice $12.90
  • Steak & Egg Burger -w/Meat patty $8.80/$13.30
  • 9 Piece Family Pack $38.00
    • 9 fish and 3 Chips, tomato or tartare sauce
  • 6 Wontons $4.50
  • Vegetable $11.00
  • Vegetable $11.50
  • 2 cheeses $16.00
  • Our mince on Toast - 12hr beef cheek, free-range poached egg, on sourdough $18.50
  • Pan-fried fish with chermoula, tomato jam and crushed new potatoes $27.00
  • Fish and fries with hand-cut tartare $11.50
  • Pork and fennel ragu with rigatoni pasta, Grana Padano $22.00
  • Parmesan crumbed chicken with cabbage and kale slaw $12.00
  • Sweetcorn and basil tagliatelle pasta, green beans and pangrattato $22.00
  • Four cheeses pizza with rocket, pear and walnuts $16.00
  • Roast Pork Roll $19.00
    • w/ gherkins, red onion, stout mustard, iceberg, apple chutney
  • Avocado $6.00
    • w/ lemon & balsamic
  • Avocado on Toast $17.00
    • w/ marinated feta, rocket, lemon oil & balsamic reduction
  • - 2 eggs $10.00
  • Hazelnut Granola $15.00
    • w/ apple compote, pressed yoghurt, dried apple & pear
  • Soft Boiled Eggs $8.00
    • w/ Vegemite soldiers
  • Eggs $10.00
    • on your choice of toast
  • BBQ Beef Burger $19.00
    • w/ braised shin & cheek, home-made cheese, fermented cabbage & smoked chipotle mayo
  • Toasted Muesli $10.00
    • Mues1i served with fresh fruit, yogurt and milk.
  • Spring Rolls, Samosas & Chips $9.00
    • Served with sweet chilli and aioli
  • FuWa Big Breakfast $18.00
    • Two eggs on toast cooked to your liking with bacon, hash brown, sausage, tomatoes and mushrooms.
  • Chicken Burger $14.00
    • 100% pure chicken breast with bacon, tomato and creamy aioli and serve with fries.
  • All burgers served with fries tomato sauce & aioli.
  • Satay Chicken $13.50
    • Served with rice and a mixed green salad.
  • Chips $5.00
    • Served with tomato sauce or aioli.
  • Caesar Salad $15.00
    • Chicken and or Bacon, Cos lettuce, anchovies, poached egg, capers, croutons and parmesan cheese, tossed in a homemade aioli.
  • Rib of beef $18.00
    • marinated in coconut cream, lemongrass, ginger, kaffir lime & chili
  • Malaysian style prime angus beef satay $18.00
    • with cucumber sticks & spicy peanut sauce
  • Asian Greens $12.00
    • with sesame oil & oyster sauce
  • Crispy fried chicken $15.00
    • with sweet chili sauce
  • Five spice yellow chicken curry $20.00
    • with cherry tomatoes, peas beans & coconut cream
  • Grilled free range chicken salad $20.00
    • with roasted cashews, red cabbage & coriander
  • Prawn summer rolls $14.00
    • with chives, coriander, lettuce & peanut nahm prick
  • Tarakihi thai style fish cakes $15.00
    • served with chili lime dipping sauce
  • PIKELETS $6.00
    • With icing sugar served with jam & cream.
  • HERBED OMELETTE $15.50
    • Filled with spring onion, red pepper & cheese served with whole grain toast( add bacon, ham, filled mushrooms or avocado -each $3.00)
  • ROB’S BEEF BURGER $15.50
    • Handmade beef pattie, salad greens, tomato, cheese, relish & a side of fries(add bacon, egg, pineapple, or mushrooms - each $1.50)
  • FRIES small $4.50 large$5.50
    • With freshly made aioli, relish or tomato sauce
  • MINI DESIGNER BREAKFAST $6.00
    • a great choice for small Tamariki
  • HASH STACK $16.00
    • Handmade hash browns, bacon, seasoned fIeld mushrooms, grilled tomatoes, avocado & hollandaise
  • EGGS BENEDICT $16.50
    • On handmade hash browns (your choice of bacon, ham or salmon with minted hollandaise
  • CHICKEN NUGGETS $6.00
    • with fries.
  • BBQ SQUID $7.00
  • STEAM PORK BUN $3.00
  • STEAM BEEF & MUSHROOM BUN $4.00
  • BBQ SQUID $10.00
    • with steam rice
  • CLASSIC PORK BAO $6.50
    • braised pork belly, pickled mustard, coriander, crushed peanuts
  • STEAM RED BEAN PASTE BUN $2.50
  • Fish fillet dinner $13.50
    • 180g of tarakihi fillet- crumbed
  • Vegetable $10.90
  • Seafood $14.50
    • (shrimps, mussels, squid, fish ball, crab stick, scallop)
  • 6 mushrooms- crumbed $4.80
  • Combination- chicken, steak, pork $12.50
  • 10 pieces chicken $24.90
  • Bbq pork $11.90
  • Potato wedge- w sour cream $5.90
  • Ham & egg $3.50
  • Mince curry $3.50
  • Chocolate lamington cake $5.50
    • With fresh cream
  • Steak & cheese $3.50
  • Seafood $3.50
  • Bacon & egg $7.60
    • 2 slice of bacon & eggs on toast
  • Apple cinnamon muffin
  • Chicken with mayo $3.50
  • Pork and seafood noodle soup $12.50
  • Cashew nuts with vegetables $12.90
  • Vege rice roll $8.00
    • Choice of avocado, tofu, or vegetables
  • Duck and bamboo soup $12.50
  • Deep fried spring roll $8.00
  • Lamb noodle soup $12.50
  • Seasonal vegetables $12.90
  • Spicey beef and pork noodle soup $12.50
  • Roast Duck $24.90
  • Beef Salad $22.90
    • Marinated grilled beef with vegetables in Thai spicy lemon dressing sauce
  • Vegetarian Spring Rolls (3 rolls) $8.90
    • Cabbage, carrot and celery shredded and wrapped in spring roll wrapper, deep-fried and served with sweet and sour sauce
  • A bowl of egg fried rice $9.90
  • Chicken or Beef Satay Sticks (5 sticks) $9.90
    • Grilled marinated chicken or beef on bamboo stick served with peanut sauce
  • Pad Thai (Very Popular)
    • Please Select meat Sir -fried thin flat rice noodles with egg, bean sprouts, carrot, cabbage, spring onion and crunchy peanut in tamarind sauce and topped with few cashew nuts.
  • Squid Or Lamb $23.90
  • Chicken/Entree $12.90
  • Sweet and sour chicken $12.00
  • Chicken thigh $3.80
  • Oyster sauce vegtable $10.00
  • Honey chicken $12.00
  • Pan - fired scallop $17.00
  • Pan- fired barbeque pork-belly $17.00
  • Combination chop suey $12.00
  • Cheese burger $4.00
  • Skin—on Tarakihi — Grilled $8.00
  • Gemfish $4.70
  • Butterfish $10.90
  • Ruby Fish $6.80
  • Homemade Tartare $2.00
  • Kingfish $12.70
  • Tarakihi $8.00
    • Medium white fish
  • Gurnard Kebab with Watercress Pesto $7.00
    • with courgette, red onion, capsicum
  • The classic $8.50
  • Five spice beef $8.50
  • Grilled chicken $8.50
  • Up size deal $11.50
  • Spicy tofu $8.50
  • Lemongrass pork $8.50
  • Drink combo $10.50
Tatsushi

Tatsushi

location

Address

99 Victoria Street, Te Aro, Wellington, Wellington, 6011, New Zealand

phone

Phone

044723928

clock

Opened hours

Monday: 11:30 AM – 2:30 PM, Tuesday: 11:30 AM – 2:30 PM, 6:00 – 10:00 PM, Wednesday: 11:30 AM – 2:30 PM, 6:00 – 10:00 PM, Thursday: 11:30 AM – 2:30 PM, 6:00 – 10:00 PM, Friday: 11:30 AM – 2:30 PM, 5:30 – 10:00 PM, Saturday: 11:30 AM – 2:30 PM, 5:30 – 10:00 PM, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Japanese , Sushi , Vegetarian

features

Features

EFTPOS ,  Takeaway ,  Reservations ,  Craft Beer ,  Waitstaff ,  Takeout ,  Cheap Eats ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Full Bar

Location
99 Victoria Street, Te Aro, Wellington, Wellington, 6011, New Zealand