Address
12 Bledisloe Street, Kurow, Canterbury, 9435, New Zealand
Te Kohurau Restaurant in Otago Menu
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Te Kohurau Restaurant in Otago has no menu available, but can choose from many other options such as Tom Yum Spicy soup or Tom Ka Coconut cream soup from Thaitanium Restaurant. Mish Mash offers many options including Tempura Bread Sticks and Stuffed Portabela Mushrooms. Urban Gourmand includes a wide range like Haast Whitebait Fritter or Deluxe Cheese Toastie. 6 Chicken Garlic Kebab and 7 Lahori Kebab from . Spice 'n' Life offers Pequeno and Bread ‘N’ Dips.
Nearby Sample Menus
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vegetarian risotto $18.00
- fresh house made tomato sauce, sautéed mushrooms baby spinach, parmesan cheese, sliced olives (gf)
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Panko crusted corn fritters $16.00
- tomato relish, feta cheese salad, cherry tomatoes (gf)
- -Lunch: add chicken $4.00
- -Brunch: add kidneys $4.00
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smoked chicken $20.00
- brie cheese & plum chutney stuffed filo parcels, green salad, house made tomato salsa
- -Brunch: add bacon $3.00
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thai beef salad $19.00
- marinated beef strips, tossed with mesclun, chilli almonds, nam jim dressing & vermicelli noodles (gf)
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Sautéed mushrooms $16.00
- with streaky bacon, rich demi glaze sauce, toasted ciabatta (gf)
- Marmite Mania $4.00
- Super Vege (3 Fillings) $4.00
- Roast Lamb Pita $11.5 Reg / $9.5 Petita
- Roast Lamb Salad $11.9 Reg / $9.9 Petita
- Falafel Salad $11.9 Reg / $9.9 Petita
- Chick n Fala Pita $11.5 Reg / $9.5 Petita
- Extra Dip $1.00
- Very Vegemite $4.00
- Bacon and egg turkish roll $9.90
- -Fried garlic and chilli chicken burger with chipotle mayo and fresh corn salsa. Served with fries $17.50
- -Lemon and herb crumbed fish sandwich with caper mayo and fresh tomatoes $16.50
- Breads, dukkah and olive oil $8
- -Add Fried Chicken $4.50
- -Hash brown $3.50
- Chocolate chip waffles with strawberry cream and berry compote $17.50
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Sandwiches & Burgers $3.50
- Add fries to your meal for only
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Deli Style Wraps $14.00 each
- Served with side salad.
- Peri Peri Chicken Salsa
- Pastrami Beef & Caramelised Onion
- -Add fries or wedges $3.00
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Bistro Stacked B.L.T $13.00
- On toasted ciabatta. with mustard & mayo
- Add roasted chicken to your BLT $15.00
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Gripman Steak & Ale Pie $14.00
- Our own deep filled meaty pie. mash, peas and gravy
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Kiwi-style Lamb’s Fry & Bacon $14.00
- With grilled tomato, fried onions, mash & gravy
- Scallops $3
- Mussels $3
- -Chips and Cheese with Curry or Gravy Small S $6.50 / L $11
- Shark $5
- Battered Sausage/Hot Dog-small $3
- 6 Onion Rings $3.50
- Between 12Pm And 2Pm
- Blue cod-large L $8 / S $4
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Cheese Platter (GF) $15.00
- Wedge of brie, crackers, quince paste.
-
Middle Eastern $20.00
- Toasted flatbreads, hummus, kalamata olives, dukkah, extra virgin olive oil.
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Bread ‘N’ Dips $15.00
- Fresh ciabatta with pesto, extra virgin olive oil & balsamic
- Vegetarian Antipasto $25.00
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Antipasto Platter $30.00
- Sundried tomatoes, kalamata olives, cornichous salami, pesto, chorizo, served with fresh ciabatta.
- Hot cakes $10.00
- Sausage rolls $2.30
- Vegetarian $3.90
- Hot bacon and egg. $7.00
- Club $2.90
- Toast and spreads $5.00
- Steak $3.10
- Extra fillings $0.50
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Edamame $5.00
- green soy beans
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Wakame Sarada $7.00
- seaweed salad
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Yasai-Ten $10.00
- vegetable tempura (baby corn, okra, lotus root)
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Katsudon $13.00
- pork cutlet and egg cooked in a sweet and savoury sauce
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Gohan $2.00
- steamed rice
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Tori Ten $15.00
- garlic soy marinated chicken tempura
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Sarada $5.00
- green salad
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Gyu-Kushiyaki $14.00
- beef skewers with smokey sauce
- Bowl of fries $7
-
Vegetarian penne past $18
- Tomatoes, mushrooms, feta and olives
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Lamb rump/ Pinot jus (GF) (DF) $32
- Served with your choice of either , thick cut chips or kumara mash, steamed greens or side salad
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Angus sirloin / Café de Paris butter (GF) $30
- Served with your choice of either , thick cut chips or kumara mash, steamed greens or side salad
- Cream of butternut pumpkin soup (V) (GF) $12
-
Salmon fillet / Ver jus dressing (GF) (DF) $34
- Served with your choice of either , thick cut chips or kumara mash, steamed greens or side salad
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Sticky date pudding $13
- Hokey pokey ice cream & caramel sauce
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Gourmet ice cream parfait $13
- Served with fruit coulis & toasted coconut
- Crispy Duck Confit on a Puy Lentil Salad with an Asian Dressing $34.00
- Chicken, Bacon & Mushroom in a light Creamy Basil Pesto Sauce with House Spaghetti $28.00
- Fiordland Wild Venison, Seared on Mushroom Risotto & Steamed Green Beans $36.00
- Large $30.00
- Pizza Bread with Caramelised Onion & Blue Cheese $12.00
- Smoked chicken, avocado, brie, red onion & cranberry sauce
- Big Boy Bolognese, bacon, pepperoni mushrooms & BBQ sauce
- Steamed Green Vegetables $10.00
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Nectar Full Breakfast $23.00
- Poached free range eggs, mushrooms, hashbrowns, grilled vine tomato, bacon, black pudding sausages & house-made tomato jam
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Toasted Bagel
- Smoked salmon, rocket, dill, cream cheese & capers $16.50
- Toasted House-made 5 Seed Rye Sour Dough $13.50, $8.50
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Soup Of The Day $13.00
- Served with house made sour dough
- Butter & Anathoth raspberyy jam
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Shoestring Fries $7.50
- Rosemary salt, roasted garlic aioli
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Poached Free Range Eggs $12.00
- On toasted ciabatta bread & chive hollandaise
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Hotcakes $14.50
- Poached rhubarb, hazelnut praline, cinnamon creme fraiche & Canadian maple syrup
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Mixed Pack $15.00
- 2 Fish, 1 Saveloy, 1 Sausage, 1 1/2 Scp
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Fish & Chip Pack $50.00
- 14 Fish, 3 Scp
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Mixed Pack $20.00
- 3 Fish, 3 Saveloy or Sausage, 1 1/2 Scp
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Chicken Nugget Pack $6.00
- 5 Chicken Nuggets, 1/2 Scp, with 50c sauce of own choice
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Fish & Chip Pack $25.00
- 6 Fish, 2 1/2 Scp
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Fish & Chip Pack $40.00
- 10 Fish, 2 1/2 Scp
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Mixed Pack $50.00
- 7 Fish, 4 Saveloy, 4 Sausage, 3 1/2 Scp
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Fish & Chip Pack $10.00
- 3 Fish, 1/2 Scp
- Available with wine pairing
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Traditional Beef Bourguignon $27.00
- Truffle mashed potato / mushroom / red wine reduction
- With Akaora smoked salmon or smoked chicken $23.00
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Roasted butternut squash(V) $9.00
- Brown butter / coriander
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French Antipasto $12/person
- Cheese (2) /pate / dry sausage / condiments
- Tomme de Savoie (cow, semi hard, region de Savoie)
- Crotin de Chavignol AOC (goat, soft, region de Loire)
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Romaine Wedges(V) $9.00
- Bacon / cherry tomato
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E2 Money Bags 412.00
- mined chicken, lemongrass and coriander
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S9 Sweet And Sour Pork $23.00
- battered crispy pork stir fry with pineapple, pepper and spring onion, in Buddha’s special sweet and sour sauce
- Singapore Satay $6.00
- Roti $5.00
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Y3 Crispy Pork Belly Salad (GF) $22.00
- with spicy ginger garlic dressing
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C4 Duck Red Curry With Lychee (GF) $33.00
- Roasted red buck, frve spiee, lychee, cherry tomato and pineapple, with thai red curry
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E4 Crispy Tofu (GF/V) $12.00
- with satay dipping sauce
- Fresh Rice paper Rolls
- Brown sugar mochi ball(red bean/peanuts) $5.00
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Herbal jelly no 2 $8.00
- sweet potato + barley + boba
- Mochi ball(red bean/peanuts $5.00
- Red bean soup w/small taro ball $7.00
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Herbal jelly no 3 $8.00
- red bean + peanuts + boba
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Taro ball no6 $8.00
- crystal jelly + noodle jelly + boba
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Herbal jelly no 5 $8.00
- kidney bean + brown jelly + boba
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Meet fresh signature herbal jelly (ice) $8.50
- boba + kidney bean + small taro ball
Te Kohurau Restaurant
Phone
034360625
Opened hours
Monday: 9:00 AM – 6:00 PM, Tuesday: 9:00 AM – 6:00 PM, Wednesday: 9:00 AM – 6:00 PM, Thursday: 9:00 AM – 6:00 PM, Friday: 9:00 AM – 6:00 PM, Saturday: 9:00 AM – 6:00 PM, Sunday: 9:00 AM – 6:00 PM
Price
None
Type
None
Service
None
Cuisine
Breakfast , Cafe Food
Features
Lunch , Seating
12 Bledisloe Street, Kurow, Canterbury, 9435, New Zealand
- Otago Breakfast Menus
- Otago Cafe Food Menus