Address
12 Bledisloe Street, Kurow, Canterbury, 9435, New Zealand
Te Kohurau Restaurant in Otago Menu
Are you the owner? Manage this listing for free.
Te Kohurau Restaurant in Otago has no menu available, but can choose from many other options such as Tom Yum Spicy soup or Tom Ka Coconut cream soup from Thaitanium Restaurant. Mish Mash offers many options including Tempura Bread Sticks and Stuffed Portabela Mushrooms. Urban Gourmand includes a wide range like Haast Whitebait Fritter or Deluxe Cheese Toastie. 6 Chicken Garlic Kebab and 7 Lahori Kebab from . Spice 'n' Life offers Pequeno and Bread ‘N’ Dips.
Nearby Sample Menus
-
Pork cheek croquette $16.00
- wth smoked chili BBQ sauce served with a pickled cucumber, coriander and shallot salad (3)
-
Sticky beef wontons $15.50
- w-lemon grass, chilli, coriander + white miso mayo (3)
- Stir fried vegetables w- garlic + kecap manis $8.50
- Singapore marinated prawns, glass-noodle salad, coconut, mango + chili dressing $21.50
- Fries w- spicy salt + chili mayo $8.50
- Vault Sliders $15.50
- Mandarin brulee w – sugared cat tongues $15
- Braised eggplant, tofu, mushrooms, garlic, chives + shallots $21.50
- -20" $45.00
- -12" $24.00
- -20" $45.00
-
The oprah
- Spiced apricot sauce, smoked chicken, cashew nut and cream cheese.
-
Cookie pizza $19.00
- Please ask our staff for today's flavor.
- -Gluten free $28.00
- -12" $24.00
-
Italian sausage
- Tomato base, cheese and italian sausage.
-
GARLIC YOGURT SAUCE
- yogurt blended with mint and garlic
- Lamb Iskender $14.50
- Combination $17.00
-
DONER COMBO $16.00
- large wrap drink & fries choose from chicken lamb falafel zucchini fritters or combination of 2
- Zucchini fritters $11.00
- Shish on Rice $17.00
- jumbo Combo $12.50
- Iskender Falafel $14.50
-
-Pa Nang Curry Chicken, Pork, Beef, Prawns $18.50 / $19.50
- Panang curry paste with coconut cream and vegetables
-
-Red Curry Chicken, Pork, Beef, Prawns $17.50 / $19.50
- Red curry paste with coconut cream and vegetables
-
-Tom Yum (Chicken, Seafood, Prawns) $18.50 / $19.50
- Spicy and sour soup with mushroom, lemongrass and coriander
-
Green Curry Tofu $17.50
- Green curry paste with coconut cream tofu and vegetables
-
-Gang Som Prawns, Fish $19.50
- Gang som, prawns / fish curry with mixed vegetables or pineapple
- ●Tom-Yum
-
Red Curry Tofu $17.50
- Red curry paste with coconut cream, tofu and vegetables
-
-Nam Tok Pork, Beef (Spicy) $18.50
- Grilled beef or pork spicy salad with fresh mints, coriander, red onions, lime juice and fish sauce
- (Any fried rice with gravy) $0.60
- Mushroom $3.60
- Sole Fillet $4.00
- Chicken Curry Vegetable $9.50
- 1/2 Chicken On Fried Rice $9.50
- Hot Dog $1.80
- Sweet Sour Pork with Fried Rice $9.50
- Batter Onion Sausage $1.80
- Add Chicken $23.00
-
Chicken Parmigiana $15.00
- Crumbed chicken schnitzel topped with Speight’s Napoli sauce and layered with cheese, Served with golden fries and a fresh garden salad. Beer Match: Pilsner
- Onions $3.50
- Kumara Fries $4.00
-
Fish of the Day (GF-) $20.00
- Fish of the Day served on crispy potatoes with fresh garden salad. Topped with chef's daily topping. Beer Match: Speight's Pilsner
- Wedges $4.00
-
Steak and Chips (GF-) $15.00
- 180g Sirloin, cooked to your liking. Served with golden fries and a fresh garden salad. Beer Match: Speight's Mid Ale
-
Fish & Chips $15.00
- Beer battered fish lightly fried and served with golden fries and a fresh garden salad. Beer Match: Summit
- Side Salad $6.50
-
Toasted tortilla wraps $18.50
- Beef, bacon and chipotle aioli, gramsCajun Chicken and aioli(All tortillas and filled with mixed leaves, and tomatoes, and served with fries)
-
Beer battered Fish $ 21.50
- served with fries, salad, lemon wedge & tartar.
-
Hawea chicken burger $18.50
- Grilled chicken breast on a toasted bun with cheese, lettuce, tomato, aioli, served with fries.
-
Hungryman’s basket Small $18.50Large $24.50
- Fish bites, chicken nuggets, prawn twisters, wontons, mini spring rolls, onion rings and fries served with tartar & lemon.
-
Wedges $8.00
- served with sour cream & sweet chilli sauce
-
Green Lip Mussels, Dozen of Green Lip Mussels $19.50
- in a creamy, garlic, onion, parsley, sauvignon blanc sauce served with bread
-
Stags head burger $18.50
- Homemade beef patty on a toasted bun with bacon, cheese, lettuce, tomato, chipotle aioli, served with fries.
-
Pork Fillet $30
- 200g Harmony free range fillet, with apple sauce
-
Chicken Liver Parfait $16
- Smooth chicken liver pâté with toasted ciabatta and onion relish
-
NZ Green Lip Mussels $16
- Steamed, served with toasted ciabatta and a side of chili garlic butter for dipping
-
Mt Iron $34
- 250g Wakanui grain fed prime beef, “BEST END”, with BBQ sauce
- Fresh garden salad N/A
- Cabbage and Bacon $7
-
Ruby Island $36
- 250g Wakanui grain fed prime beef, “BEST END”, skewered with Prawns & Chorizo, with aioli sauce
-
Chargrilled Angus Steak $37
- Ribeye 250g
-
Smoked Salmon and Herb Fil Tart $20.00
- served with garden salad
-
Grandmas Ribs $19.00
- beef short ribs marinated in a bourbon & BBQ sauce, served with fries and slaw
-
Soup of the Day $12.00
- G.F option available, served with housemade ciabatta bread
-
Seafood Pasta small$16/large$24
- Pappardelle with tomato, mussels, prawns, and smoked salmon
-
Lurch Lamb Salad $22.00
- with feta, cucumber, peas, mint, lemon and salad greens GF
-
Foster Benedict $17.00
- poached eggs and baby spinach on an English split muffin, with hollandaise sauce bacon ( hot smoked salmon 18.50)G.F option available
-
Gourmet Ham Salad Sandwich $7.50
- lettuce, salad mix, and aioli on focaccia bread
-
Addams Goreng, Indonesian style fried rice $17.00
- with fried egg, chicken satay, and peanut sauce
-
35. Salmon don $12.50
- fresh salmon on sushi rice
- - 8 pcs $8.00
- - 8 pcs $11.00
- 12. Salmon salad $13.00
- - 4 pcs $4.50
- - 6 pcs+ miso soup $13.00
- 16. Karaage chicken $14.50
- - From 2 pcs $4.00
-
Wedges (v) $13.50
- Bacon & grilled cheese
-
- w/bacon $16.00
- Two eggs cooked to your liking, served on toasted ciabatta.
-
Salad (v) $4.50
- Made fresh with local seasonal produce,
- Eggs benedict w /bacon (gf*) $18.50
-
Pasta $18.50
- Bacon, spinach & mushroom served with white wine sauce
- (v ) vegetarian (gf* ) gluten free on request – add $2.00
- Eggs your style (gf*) (v) $12.00
-
Pancakes (v) $17.90
- Served with your choice of bacon & banana or berries & yogurt,
- Chunky Fries $5
- Garden Salad $5
-
Caesar Salad $10
- with croutons, parmesan, bacon and caesar dressing with a soft boiled egg - add chicken $5
-
Beer Battered Fish and Chips $10
- add green salad $5
-
Beef Burger $10
- Lettuce, cheese, beetroot, aioli and BBQ sauce with fries - add extra bacon $3, pattie $4
- Wedges with Sour Cream and Sweet Chilli $7
-
Prawn Risotto $10
- with tender leeks and spring onions, finished with a paprika oil
-
Chicken Sandwich $10
- relish, aioli and lettuce with fries
-
Pork Belly & Crackle $28.50
- Braised in pear cider til tender and served on a bed of roast kumara cubes and bacon with sesame broccoli and a pear & apple sauce
-
Scotch Fillet $32.00
- 250gm of juicy beef, scotch fillet with natural flavours locked in by the stone
-
Scotch Fillet $32.50
- 250gm scotch fillet steak, cooked to your liking served with scalloped potatoes, confit cherry tomatoes and creamed spinach topped with crispy onion rings & your choice of red wine jus or compound butter.
- -4 meats $31.00
-
Steak, Eggs and Chips (GF) $16.00
- Porterhouse minute steak, fried eggs and grilled tomato with chunky Terrace fries
-
Breads & Dips $12.00
- An assortment of toasted breads served with hummus, olive oil & balsamic, and house made tomato pesto
-
Premium Porterhouse $22.00
- A lean, juicy 200gm porterhouse steak with flavours enhanced by the stone
- - 2 Shanks $31.00
- Chicken Crave Salad R $12.50 / P $10.50
- Free Range Chicken Tenders4 Pack or 8 Pack $4.9 / $7.9
- Regular (R) Petita (P)
- Buffalo Chicken Salad R $13.50 / P $11.50
- Cheeky Chicken / Happy Ham / Brave Beef $5.00
- Garden (V) Pita R $8.50 / P $7.50
- Steak Salad R $11.90 / P $9.90
- Chick n Fala Pita R $11.50 / P $9.50
-
The dilusso platter $49.90
- Salt & pepper squid, chicken yakitori, beef skewers, sticky bbq chicken shanks, smoked fish cakes, kransky, hoprocker battered fish bites, onion rings, green lipped mussels, char sui pork belly, devils on horseback, artisan breads,local cheeses.
- -add extra slider $5.50
- Available until 10pm
-
Pork & chive dumplings $8.00
- With dipping sauces
-
Chicken (for 3) $14.90
- Panko crumbed with slaw, cheddar, smoked paprika aioli
-
Sirloin steak
- With greens, onion rings,tomato, chimichurri.
-
Mini spring rolls $8.00
- With sweet chilli sauce
-
Shoestring fries $8.00
- With garlic aioli
Te Kohurau Restaurant
Phone
034360625
Opened hours
Monday: 9:00 AM – 6:00 PM, Tuesday: 9:00 AM – 6:00 PM, Wednesday: 9:00 AM – 6:00 PM, Thursday: 9:00 AM – 6:00 PM, Friday: 9:00 AM – 6:00 PM, Saturday: 9:00 AM – 6:00 PM, Sunday: 9:00 AM – 6:00 PM
Price
None
Type
None
Service
None
Cuisine
Breakfast , Cafe Food
Features
Lunch , Seating
12 Bledisloe Street, Kurow, Canterbury, 9435, New Zealand
- Otago Breakfast Menus
- Otago Cafe Food Menus