Te Kohurau Restaurant in Otago Menu

Te Kohurau Restaurant in Otago has no menu available, but can choose from many other options such as Tom Yum Spicy soup or Tom Ka Coconut cream soup from Thaitanium Restaurant. Mish Mash offers many options including Tempura Bread Sticks and Stuffed Portabela Mushrooms. Urban Gourmand includes a wide range like Haast Whitebait Fritter or Deluxe Cheese Toastie. 6 Chicken Garlic Kebab and 7 Lahori Kebab from . Spice 'n' Life offers Pequeno and Bread ‘N’ Dips.

Nearby Sample Menus

  • Szechuan tuna, cabbage slaw, truffle mayo N/A
  • Roast pork belly steamed buns, pickled cucumber, szechuan salt + BBQ sauce (2) $18.00 with Tofu $16.50
  • Curried tender lamb shoulder in tomato + coconut curry $25.50
    • w- crispy shallots, coriander + minted yoghurt
  • Crispy pork belly, pear jam, radish salad, coriander N/A
  • Smoked maple Oraking salmon tacos $15.00
    • w- red cabbage, peanut slaw, micro herb (3)
  • Sour cherry/ star anise chocolate brownie, maple cream, cherry essence, sugared rice noodle + berry sorbet $15
  • Lemon Posset w- passion fruit mascarpone, berry coulis + crushed meringue $15
  • Steamed rice $5.50
  • BEEF BURGER $23
    • 150g beef pattie, smoked cheddar, double crumbed onion, celery remoulade, bourbon BBQ sauce, lettuce + shoestring fries
  • RISOTTO $24
    • arborio rice, wild mushrooms, pine nuts, spinach + parmesan $18 + meat (GF)
  • BAGELS $6.5
    • Fix + Fogg peanut butter
  • BAGELS $15
    • smoked salmon, cream cheese, hard-boiled egg, cucumber + capers
  • DUCK CASSOULET $32
    • confit duck legs, white bean + pork sausage stew, crisp pork skin + smoked paprika oil
  • BEEF FILLET $35.9
    • 250g eye fillet with hand cut fries + sauce béarnaise
  • MAPLE SALAD rimu smoked bacon, blue cheese, shaved pear, toasted walnuts + maple vinaigrette (GF) $18
  • CAESAR SALAD parmesan$19+chicken $22
    • cos lettuce, rimu smoked bacon, croutons, anchovies, poached egg +
  • Bowl of Salad $4.50
  • Fried Egg $1.25
  • Cheesecake of the day $11.90
    • Please ask us or check our blackboard for details of the chef’s special.
  • Apple Crumble $11.90
    • Our homemade apple crumble will impress, served warm with whipped cream and ice cream.
  • Onion Rings 200g $4.90
  • Mushroom Sauce $3.50
  • Lambs Fry and Bacon $16.90
    • A mouth watering mixture of lambs liver and bacon, complimented with mashed potato and peas.
  • Fish & Chips $17.50
    • A generous fillet of fish, lightly crumbed and cooked until golden. Served with tartare sauce, lemon, salad and thick cut fries. Add 2 fried eggs $2.50
  • Smoked Salmon on Toast $9.5
    • with lemon, capers and tomato
  • Muesli $10
    • rice flakes, buckwheat, corn flakes, coconut, dried fruits and seeds topped with poached winter fruits and yoghurt.
  • Cakes and Slices $5.5/$6.5
    • Please check our cabinet or ask our staff for today's treats
  • Porridge $10
    • with currants and sunflower seeds, topped with hummus honey and serve with apple juice, soy er almond milk.
  • Ham $7.9
    • with mustard and organic salad
  • Vegetarian $6.9
    • with cafe made hummus and organic salad
  • Artisan Fruit Toast $7.5
    • with bananas, marmalade and organic cafe made jam
  • Vegetable Herbed Sausages $9.9
    • in a rye roll with mustard relish and organic salad
  • Sashimi $17.00
    • Salmon & Today's fish
  • Japanese Curry 'n' Rice $19.50
    • thick medium-hot curry - simply good Japanese style, with your choice from Crumbed Pork, Crumbed Chicken or Vegetable
  • Pork Katsu $21.50
    • Invented in Tokyo in 1899, this is panko-crumbed pork cutlet served with tonkatsu sauce
  • Tsuke-men with Pork $14.50
    • new-ish kind of style of ramen, being served separately from a bowl of intense broth into which the noodles are to be dipped
  • Sashimi Bento $26.00
    • Assorted fresh sashimi, sushi rolls, teriyaki chicken, goma wakame, ebi-katsu, rice & miso soup
  • Soft Shell Crab Tempura $20.00
    • It has been very popular since it was introduced a few years ago at Sasanoki
  • (Miso or Shoyu) Chashu Pork Ramen $14.50
    • Ramen with tenderly cooked slices of pork
  • Katsu Bento $26.00
    • Your choice of chicken or pork, teriyaki chicken, sushi rolls, goma wakame, ebi-katsu, rice & miso soup
  • Kids sourdough and colby cheese toastie $8.00
  • Sherwood Kumara & chickpea burger, pita bread, feta, tomato, sprouts $16.00
  • Filled choux pastry, summer garden vegetables $6.00
  • Local asparagus, parmesan, smoked walnuts, Gribiche sauce, sprouted seeds, croutons $13.00
  • Smoked eel, walnut cream, sorrel $10.00
  • Selected Whitestone cheese - 1 person $14.00
  • Smoked gnocchi, shitake mushrooms, sabayon, rocket $28.00
  • Chicken breast and thigh, cabbage, apricot $32.00
  • Combination Meat & Beancurd M $19.00 /L $33.00
  • Toffee Banana & Ice Cream $8.00
  • Venison with Ginger & Spring Onion $38.00
  • Beancurd & Sliced Fish M $22.00 /L $36.00
  • Duck w/combination meat in oyster sauce M $35.00/L $60.00
  • Honey Chicken M $18.00/L $30.00
  • Scallops with Cashew Nuts M$23.00/L $39.00
  • Yang Chow Fired Rice(Shrimp & BBQ Pork) M $17.00/ L $28.00
  • -Large $8.00
  • Mix Dolma plate $10.00
    • Capsicum, vine leaves, eggplant stuffed with rice and spice, served with salad garnish and a minted garlic yoghurt sauce
  • Served with salad and sauce
  • Chicken, lamb, falafel or zucchini All $8.50
  • Chips
    • with or without salt
  • Served with salad (no dairy products) your choice of Kebabs or Shish Kebabs, meat and sauce
  • -Skewers/shish $8.00
  • BBQ Sauce
    • Smoking bbq sauce
  • Southland lamb rump, swede & dukkah gratin, pickled beets $23.00
  • Smoked trevally & potato tortilla, paprika mayo $19.00
  • Jamaican jerk chicken breast, sticky black rice, coconut yoghurt $19.00
  • Fried alamari, baby rocket, aioli $17.00
  • Miso cured wakanui beef, celeriac & fennel raw salad, toasted sesame $25.00
  • Crusted butternut pumpkin, broccoli, creamed corn, romano cheese, basil $18.00
  • Free range pork fillet, roasted parsnip puree, granny smith & red chilli salsa $22.00
  • Roasted beetroot, caramelised onion & goat's cheese toastadas $16.00
  • Tom rang Muoi $25.00
    • Salted prawn
  • Bun bo Xao Sa Ot $15.00
    • Lemongrass and chilli beef salad
  • Com Chien Thap cam $13.50
    • Meat combination fried rice
  • Tom Kho To $25.00
    • Prawn Clay Pot
  • Scallop with Vegetables $25.00
  • Com chain Ca man $16.00
    • Salted fish fried rice
  • Bo dau Giam $18.50
    • Beef with fresh coriander & tomatoes
  • Cai Thia Xao Toi Hoa Dau Hao $16.00
    • Bok Choy with garlic or oyster sauce
  • CHICKEN MINCE BALLS $7.00
  • MIXED SASHlMl $16.00
  • GARLIC BOMB $7.00
  • SHRIMP CREAM CROQUETTE $9.00
  • VEGETABLE SPRING ROLL $6.00
  • PORK $6.00
  • KABAYAKI EEL $16.00
  • GREEN SALAD $7.00
  • Dumpling soup $10 / $13
  • Griddle Cooked dried bean curd and lamb brisket $20
  • Beef in Black Bean Sauce
  • Vinegar pepper soup $8.00 / $13.00
  • Stir Fried lamb with ginger $19
  • Combination Meat in Satay Sauce on Hot Plate
  • Spare Ribs with garlic $20
  • Stir fried spicy green beans $16
  • Baked beans or spaghetti on toast $8.00
  • Gourmet rolls $5.80
  • Scrambled eggs $10.90
  • Steak and mushroom $3.30
  • Bacon and egg slice $4.00
  • Rye $5.50
  • Hot bacon and egg $7.00
  • Bacon and egg $3.00
  • Creamy Vegetable
    • A parcel of six fresh garden vegetables, hand picked and coated in a creamy cheese sauce, embraced in crispy golden pastry.
  • Steak n Cheese
    • Colby cheese melted on our lean beef mince cooked in rich brown gravy blanketed in crunchy golden pastry.
  • Creamy Chicken n Corn
    • Lean and tender breast and thigh of chicken nestled in a creamy sauce all rolled up with kernel corn in the tastiest of pastries.
  • Steak n Cheese
    • Colby cheese melted with prime cuts of chunky beef blanketed in crunchy golden pastry.
  • Steak, Cheese n Bacon
    • Smoky range bacon blended with juicy chunks of steak and doused in creamy Colby cheese, nestled in a crisp pastry surround.
  • Classic Mince
    • Lean beef mince cooked in a rich brown gravy, wrapped in a golden crispy pastry.
  • Steak n Onion
    • A juicy cut of lean beef stewed in diced onion enclosed in a crispy golden pastry.
  • Famous Mutton
    • Juicy mutton seasoned with spices and surrounded in short crust pastry.
  • Sukor Spiced Sticky Chicken Wings $12
  • Roti Canai $5
  • Steamed Coconut Rice $5
  • Chicken & Prawn Laksa Soup $20/ $18
  • Kaffir Lime cream $12
    • crispy coconut, vanilla marinated pineapple
  • Percik Chicken $14
    • toasted coconut
  • Woo Salad $14
    • lychee, peanuts, palm sugar dressing
  • Hainanese Chicken and Rice $26
Te Kohurau Restaurant

Te Kohurau Restaurant

location

Address

12 Bledisloe Street, Kurow, Canterbury, 9435, New Zealand

phone

Phone

034360625

email

Email

None

clock

Opened hours

Monday: 9:00 AM – 6:00 PM, Tuesday: 9:00 AM – 6:00 PM, Wednesday: 9:00 AM – 6:00 PM, Thursday: 9:00 AM – 6:00 PM, Friday: 9:00 AM – 6:00 PM, Saturday: 9:00 AM – 6:00 PM, Sunday: 9:00 AM – 6:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Breakfast , Cafe Food

features

Features

Lunch ,  Seating

Location
12 Bledisloe Street, Kurow, Canterbury, 9435, New Zealand
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