A traditional French recipe, so moist it resembles a sunken souffle. An intriguing mixture of raspberries and chocolate served warm with vanilla ice cream.
Vanilla $1.50
extra scoop
Chocolate And English Toffee Pudding $17.00
Chocolate brioche and soft English toffee baked together to perfection, served with creme anglaise and vanilla ice cream.
Warm Chocolate And English Toffee Pudding $17.50
Chocolate brioche and soft English toffee baked together to perfection, served with crème anglaise and vanilla ice cream.
B.E.T $13.50
Streaky bacon, two fried eggs and tomatoes on toast.
Pancakes $15.00
Laced with maple syrup, berry compote and cream.
Crème Brulee $16.50
Baked vanilla bean custard served the traditional French way with caramelised sugar.