The Anexxe in Wellington Menu

Are you the owner? Manage this listing for free.

toast and spread (GF*, V) $7.50
- 2 slices of our artisan bread with a choice of marmite, peanut butter or jam
avocado and tomato (GF*, V) $10.50
- zesty avocado smash with fresh tomato on our artisan bread
the annexe muesli (GF, V) $9.50
- toasted muesli with a vanilla fruit compote, greek yoghurt and almonds
eggs on toast (V) $12.50
- free range eggs cooked your way served with artisan bread
bacon and eggs (GF)* $15.50
- free range eggs cooked your way served with bacon and artisan bread
mushrooms on toast (V) $15.50
- mushrooms with thyme butter served with artisan bread
hash stack (GF) $17.00
- hash browns stacked with spinach, bacon, grilled tomato and a poached egg with hollandaise sauce and balsamic glaze
eggs benedict $18.50
- poached eggs with hollandaise sauce on artisan bread choose from bacon, mushroom of for an extra dollar salmon
the annexe big brunch $22.50
- big brunch consisting of two eggs your way, bacon, mushrooms, chorizo, grilled tomato and a hash brown with artisan bread

BLAT (GF)* $15.50
- smokey bacon, ripe tomatoes, zesty avocado smash and lettuce on artisan bread served with a side of curly fries or green salad
corn and zucchini fritters (V) $17.50
- fritters of corn and zucchini, served with bacon, sour cream and sweet chili sauce try avocado instead of bacon for veggie option
haloumi open sandwich (GF*, V) $16.00
- haloumi served, roasted peppers, cherry tomatoes, red onion and crisp rocket on artisan bread
- add bacon or avocado for $16.50
annexe quiche (V) $16.50
- seasonal roast vegetables, danish feta and cherry tomatoes served with a crispy green salad
potato and chorizo salad (GF) $8.00
- new season crisp potatoes, spanish chorizo sausage and mint served with a crispy zesty rocket and red onion
garlic bread (V) $8.50
- with thyme butter
curly fries (V)
- GF-gluten free/GF* we can do gluten free/ V vegetarian
add ons $4.00
- side of curly fries/mushrooms/crispy seasonal salad/salmon/tomato
-aioli/tomato sauce $1.00
-hash brown $3.00
extra condiment $0.50
GF-gluten free/GF* we can do gluten free/ V vegetarian

Nearby Sample Menus

Prawn $14.50/$13.50
Whole Chicken $20.00
Nasi Goreng (Rice) $12.00/$11.30
Vegetable $9.50/$9.00
Combination Fried Noodles $12.00/$11.30
Chicken $11.00/$10.20
Combination $12.00/$11.00
Spring Roll (homemade) $2.40

Marinara $9
Funghi $9
Artichoke $9
House Antipasti $9
Caprese $9
Panzanella $9
Salsiccia $9
Fresh Arugula $9

Pera $25.00
- Pear, Mozzarella, rocket, gorgonzola and olive oil
Carne $28.50
- Napolitana sauce, manuka ham, pepperoni, salami, prosciutto, mozzarella and basil
SEAFOOD LINGUINE $27.50
- Marlborough mussels, clams, squid, king prawn a hint of chilli in a light seafood sauce
LASAGNE $25.50
- Organic beef mince and aubergine layered with béchamel and cheese sauce served with salad
OLIVES $8.00
- Marinated with lemon, herbs and spices
Calzone (served with salad)
Diabla $25.00
- Napolitana sauce mozzarella, spicy pepperoni, olives and chilli oil topped with basil
BRUSCHETTA ITALIANA $13.00
- toasted bread rubbed with garlic topped with rocket, ricotta and fresh tomatoes drizzled with olive oil and balsamic

Parmesan Flat Bread (V) $13
- With relish, sundried tomato tapenade + basil pesto
Chicken Salad $20
- Smoked chicken, avocado, tomato, red onion, carrot, mixed leaves, feta + red wine vinaigrette
Sliders $12
- Three pulled pork & red dog chipotle sauce mini burgers
Carbonara $20
- Streaky bacon, mushroom, parmigiana in a creamy sauce + fettuccine
Lamb Salad $23
- Marinated lamb loin, feta, red onion, mixed leaves, tomato + mint & mandarin dressing
(V) vegetarian
Italian Job M $24/ L $34
- Pepperoni, baby spinach, sun dried tomato, kalamata olive (on the stone) + feta
Mussels $12
- In a garlic, white wine & cream sauce + toast

Egg $4.70
Fish Egg & Cheese Burger $6.50
Lemon Chicken $12.00
Bacon $5.20
Steak & Egg $5.80
Curry Chicken $12.00
Mushroom & Egg $5.40
Chicken & Mushroom $12.00

Tīti Me Ōriwa - Mutton Bird & Olives $17
- House made mutton bird pate, warmed marinated olives & rēwena
Rīwai Mākahi- Wedges $9
- potato wedges, sour cream
Manga Mata Prawn- House Prawn Salad $26
- Grilled prawns, summer slaw, toasted cashew with a nam jim sauce
Hēki Kakato - Eggs Benedict, Horopito Hollandaise $19
- Royale – salmon (kawakawa & Manuka honey smoked)
Manga Mata Vegan/Vegetarian - Vegan Salad $22
- House vegan salad with marinated tofu and seasonal vegetables
Hēki Kakato - Eggs Benedict, Horopito Hollandaise $17
- Māori – smoked fish
Nachos $18
- Beef nacho, beans , cheese, sour cream and salsa. add smashed avocado $5
Hēki Kakato - Eggs Benedict With Horopito Hollandaise $16
- Florentine – spinach

Honey Chicken $13.00
Egg Fried Noodles $11.00
Beef Chow Mein $12.00
Donut $1.90
Crispy Duck $13.00
4 Fish Pack $15.00
- 4 Fish & 1 1/2 Chips
Sweet & Sour Wontons $10.00
Egg Fried Rice $11.00

Chicken Tikka $18.50
- Boneless chicken pieces marinated in selected spices overnight and roast in tandoori oven
Butter Chicken $9.50
Vegetable Biryani $16.90
- Vegetables cooked with rice and fruits, nuts and spices
Mysore Masala Dosa $14.00
- Dosa stuffed with potatoes and masala
Mixed Pickles $3.50
- Selection of hot & sour pickles
Tandoori Chicken (whole) $21.90
- Chicken pieces marinated in mild spices overnight and roasted in tandori oven.
Prawn Malabari $21.90
- King pranws cooked in a creamy curry base with capsicum, tomatoes, onion and spices
Chicken Madras $17.90
- Boneless chicken cooked with exotic ground spices and coconut cream

Crispy Chicken tender salad $15
- with avocado, red onion ,tomato & lettuce
Spicy Wedges $6.50
- with sour cream & Thai chilli sauce
Fish n Chips $15
- served with salad
On Toasts $10
- Bacon & Egg. Bacon & Avocado, creamy mushroom
Hot Chips $5.50
Pasta of the Day $15
- MariaPia's famous homemade pasta . See "specials board " for todays
Toasted Sandwiches $5
- your choice of filling
BBQ Beef & Bacon Burger $17
- scrumptious beef pattie with salad & fries

STEAM BEEF & MUSHROOM BUN $4.00
BBQ SQUID $7.00
STEAM PORK BUN $3.00
STEAM RED BEAN PASTE BUN $2.50
CLASSIC PORK BAO $6.50
- braised pork belly, pickled mustard, coriander, crushed peanuts
BBQ SQUID $10.00
- with steam rice

Small chips $4.80
Fruit crumble $12.00
- rhubarb, plum and apple served warm with premium vanilla bean ice cream
Add cold smoked salmon $17.80
Kransky and chips $9.80
- kransky sausages with chips and tomato sauce
Little trev $12.80
- savoury mince served on ciabatta with an egg
Magic carpet $5.50
- vanilla bean ice cream and wafers with chocolate sauce
Kids beef burger $12.80
- free range chicken breast and lettuce with chips and tomato sauce
Oriental joe $21.80
- tender slices of beef fillet marinated in soy, chilli and garlic with salad greens, fresh herbs, cucumber, red onion, cherry tomatoes and a sweet chilli, lime and ginger dressing topped with crispy noodles

Green Pea & Paneer Curry $8.00
Butter Chicken $10.00
Beef Vindaloo $10.00
Chicken Korma $10.00
Aloo Gobi $7.00
Seek Kebab $6.00
Tikka Wrap $6.00
CHICKEN KORMA $10.00

STEAMED RICE $3.00
SEAFOOD CHOWDER $12.00
- served with toasted bread.
MASHED POTATO $5.00
LAMB FRYS $12.00
- pan fried and served with greens, pancetta, blackcurrant sauce.
STIR FRIED BOK CHOY $6.00
BOWL OF WARM VEGETABLES $5.50
GARLIC BREAD $5.50
CAJUN BLACKENED FISH $24.90
- cajun seasoned fish of the day seared on a hot skillet, served with sun-dried tomato & fruit salsa and with either rice or potato wedges.

Pulled Pork Croquettes $12.50
- Pulled pork and potato croquettes, Jalapeño mayo.
Burns Beef Pie $20.50
- Slow cooked beef, port and plum sauce, buttered champ, savoury cabbage.
St Clair Calamari Salad $23.50
- Salt and pepper calamari, miso dressing, crisp salad, tomato, spring onion, cucumber, radish.
Blue and Gold Small $23.00 Lrg $28.50
- Battered Blue Cod, hand cut fries, Ale House slaw, house made tartare sauce.
Shamrock Chicken Salad $19.00
- Grilled thigh, red onion, capsicum, cucumber, lime chilli dressing, kumara straws.
Our Famous Sticky Date Pudding $12.50
- Butterscotch sauce, vanilla ice cream, crème anglaise.
Torta Caprese $14.50
- Traditional dark chocolate and almond cake served with natural yoghurt and berry coulis.
Island Bay Butchery Banger and Mash $23.00
- Sausage, mash, gravy, caramelised onions, crushed peas, Dijon mustard.

Scrambled Eggs with Salmon $12.50
- House smoked salmon, scrambled eggs on rye toast
Big Breakfast $17.00
- Scrambled eggs, sirloin steak, bacon spinach + tomato with rye toast
Toast $4.50
- Dark rye & butter + jam, peanut butter, nutella or lemon card
Paleo Granola $8.00
- Mixed fruit, nuts + seeds roasted + served with coconut cream + blueberries
Weekdays 7am-11am
Paleo Pancakes $12.00
- with blueberries, coconut cream + maple syrup
Porridge $7.00
- Rolled oats with yogurt, fruit salad + cinnamon
Muesli $7.00
- Granola, natural or bircher with yogurt + fruit salad