The Anexxe in Wellington Menu

BLAT (GF)* $15.50
- smokey bacon, ripe tomatoes, zesty avocado smash and lettuce on artisan bread served with a side of curly fries or green salad
corn and zucchini fritters (V) $17.50
- fritters of corn and zucchini, served with bacon, sour cream and sweet chili sauce try avocado instead of bacon for veggie option
haloumi open sandwich (GF*, V) $16.00
- haloumi served, roasted peppers, cherry tomatoes, red onion and crisp rocket on artisan bread
- add bacon or avocado for $16.50
annexe quiche (V) $16.50
- seasonal roast vegetables, danish feta and cherry tomatoes served with a crispy green salad
potato and chorizo salad (GF) $8.00
- new season crisp potatoes, spanish chorizo sausage and mint served with a crispy zesty rocket and red onion
garlic bread (V) $8.50
- with thyme butter
curly fries (V)
- GF-gluten free/GF* we can do gluten free/ V vegetarian
add ons $4.00
- side of curly fries/mushrooms/crispy seasonal salad/salmon/tomato
-aioli/tomato sauce $1.00
-hash brown $3.00
extra condiment $0.50
GF-gluten free/GF* we can do gluten free/ V vegetarian

Nearby Sample Menus

BANG BANG CHICKEN SALAD $25.00
- Lemongrass chicken, spiced cashew, fresh mango, Vietnamese mint, coriander, coconut, chili, lime & palm sugar, crispy shallots
SQUASH CURRY (V) $20.00
- Red coconut curry with cumin roasted squash, long beans, cashew nuts, chili, coriander, fried shallots
COCONUT RICE / RICE NOODLES / RED CHILI FISHSAUCE / HOUSE MADE BREAD $3.00
DRAGON & PHOENIX $17.00
- Wok fried brown rice, grilled chicken, white tiger prawns, Apachè chili jam, shallots, coriander
TUNA "COLADA" $18.00
- Rare seared yellow fin tuna, coconut & kaffir lime mayo, puffed pineapple, nahm-jim, fresh herbs
STEAK TARTARE $15.00
- Hand minced Angus fillet, Vietnamese mint, chili, lime, melba toast, sous vide egg yolk, kaffir lime salt, Served with melba toast
BROKEN LEAVES $13.00
- Bitter chocolate mousse, salted pastry, vanilla & cassia anglise, burnt white chocolate, mandarin puffs
BLACK RICE PUDDING $11.00
- Black rice, brulee mango, vanilla, coconut broth

Beer Battered Fish Tacos $13
- Creole spiced battered fish, served on two corn tacos with avocado, iceberg lettuce, chilli sauce and pickle mayo
Garlic Pizza Bread $8
- topped with parmesan and herbs
Haloumi and Chicken Salad $20
- Pan fried haloumi and free-range chicken with mesclun, avocado, tomato and red onion. Served with a lemon thyme dressing and garlic bread
Hot Wings $12
- w/ ranch dressing
The Cubano $18
- The ultimate toasted sandwich, buttered, grilled and served with fries. Free range ham, slow cooked pulled pork, swiss cheese, pickles and mustard mayo
Mozzarella Stuffed Jalapeños $10
- w/ ranch dipping sauce
Sticky Pork Ribs $12
- w/ BBQ sauce
Wedges $8
- w/ sour cream & sweet chilli

Massaman Curry
- A mild curry cooked in coconut cream, potatoes, ginger and peanuts.
Spicy Seafood Soup
- Cooked at a lower heat in stock, this very spicy seafood dish includes celery, shallots and tomato.
- Seafood $22.00
Pad Thai
- White rice noodles cooked with bean sprouts, spring onion and crushed peanuts in our special Pad Thai sauce, served with fresh lemon and sprouts.
- Chicken, Beef, Pork or Vegetables & Tofu $21.00
Chilli Stir Fry
- Stir fried fresh seasonal vegetables with our own HOT chilli paste sauce.
- Entree, Chicken or Vegetables & Tofu $12.00
Green Curry
- The finest green curry paste, slow cooked with coconut cream, spices and an array of selected vegetables, and fresh basil herb.

SMOKED BEEF MEATBALLS $11.00
- Manuka smoked rump with homemade barbecue sauce
COCKTAIL GELLATO & TUILLES $6.00
LAMB BURGER $18.50
- house ground lamb with minted yogurt
PAN-FRIED FISH $27.00
- wilted spinach, creamed potatoes, crayfish & tomato oil
LAMBS FRY $17.50
- thick cut bacon, fried mash, porter gravy & caramelised onion
SMOKED WINGS AND SKINS $13.00
- chicken wings, pork crackling & potato skins
Thick and chunky fries $7 / $11
LUNCH STEAK & FRIES $19.90
- 200gm rump, onion rings & garlic butter

Little Dragon Tacos $15.00
- S.E. Asian shrimp in a smoky chilli sauce with avocado & fresh coriander in a soft roti shell
Sweet Chilli Eggplant $10.00
- crispy slices wok tossed with garlic & coriander
Beef Rendang $25.00
- Indonesian dry curry; slowly braised beef with coconut milk, star anise, crispy shallots & cardamon
Sticky Pork Belly $214.00
- with chilli caramel glaze & black vinegar, topped with a Chinese cabbage, apple, mint & coriander slaw
Sesame Crusted Prawn Toast $14.00
- with Kewpie mayo, hoisin & spring onion
Roast Duck Mee Goreng $24.00
- egg noodles, house roasted 5 spice duck, red & green peppers, onions & bean sprouts (vegetarian option available)
Sichuan Style Clay Pot $19.00
- seasonal vegetables, fresh chilli & tofu wok fried in a Chinese hot bean pasta
Kashmir Potato & Pea Curry $19.00
- soft fried organic potatoes in savoury vegetable sauce with English peas & mint oil (vegetarian)

Egg Burger $7.50
- (120g beef pattie & egg )
Mushroom $2.00
BBQ Pork $12.00
Sinagpore fried noodles $12.00
Vegetable $10.00
Family 6 pack $25.00
- 6 Fish & 2 1/2 chips
Fish fillet dinner $15.00
- Crumbed Tarakihi fillet, chips, coleslaw, lemon, tomato & tartare sauce
Combination $12.00

Gluten Free Bases Available $2.00
Veggie Delight $19.90
- Roasted courgette, capsicum, feta, fresh basil & mozzarella
Add Mushrooms & Blue Cheese $3.00
Eggs Benedict $15.00
- English muffins w/ bacon & hollandaise sauce
Chicken, Brie & Cranberry $21.90
- Chicken breast, streaky bacon, brie, cranberry sauce, cos lettuce, red onion & tomato
Fish & Chips $18.90
- Fresh fish lovingly coated in beer batter, homemade tartare, chips & side salad
Crumbed Salmon $20.90
- Crumbed salmon cake, cos lettuce, tomato & lemon hollandaise
Add $2.00
- Colby Cheese & Streaky Bacon

Garlic chicken $19.00
- Served with coleslaw and chips with smokey BBQ sauce
Wedge $8.00
- With sour cream and sweet chilli
Chicken tenders $10.00
- With chipotle sauce
Moroccan lamb burger $12.00
- Moroccan lamb tagine with a cous cous salad and garlic yogurt
Fries $8.00
- With tomato sauce and aioli
Mexican burger $12.00
- Crumbed chicken burger with lettuce, tomato and jalapeño cheese.
fish and chips $15.00
- Two crumbed pieces of fish served with fries salad with tartare and tomato sauce
-Add eggs for $2.00ea

Donuts $1.20
Mussels $1.50
Hake $8.00
Crab Stick $2.00
Corfu $9.90
- (120gm meat patty, bacon, camembert, salad, tomatoes, avocado, onions & aioli)
Avocado, Camembert Cheese $1.90
Steak Roll $2.70
Sugar Donut $1.20

Beef with jalapeno mayo & coleslaw $18.00
Miso glazed salmon served over steamed julienne vegetables & brown rice $26.00
Pulled pork & bbq sauce roller three for $16.00
Beef, saute mushroom & blue cheese mayo $18.00
Sundaes $9.00
- warm chocolate fudge / Rhubarb & white chocolate / Raspberry meringue
Garden salad $5.00
Hot fruit crumble with vanilla bean ice cream $12.00
Lamb & salsa slider three for $16.00

Pigs Tail $18.00
- walnut, mandarin, currants, farro (vegetarian available)
Tinned Citron Connetable Sardines $16.00
- radish, grilled bread
Iceberg wedge, buttermilk ranch, pink onions $7.00
House Pot Pie $26.00
- leaf salad
Warm Salad Of Green & Red $18.00
- grilled pear, egg, walnuts, bacon, blue cheese sauce
Taramasalata $14.00
- flat bread
Fire roasted portobello mushrooms $10.00
Fries, aioli $7.00

Steak pie $3.70
Hot chips $2.50
Crumb chicken $2.00
Mince curry $3.70
Garden salad with satay chicken $13.00
Bacon & egg
Egg $1.00
Chicken schnitzel and bacon burger with wedges $13.50

Chicken egg foo Yong $11.00
Satay Combination $12.00
Original/ hamburger $3.50
Roti bread $2.50
Hot and Sour Soup $9.00
Combination chop suey $12.00
Paua fritter $2.20
Lemon Chicken $12.00

CRISPY POTATO
- Potato in a crispy tortilla, Jalapeno ricotta, ‘slaw, Salsa verde, pepitas
FISH
- Freshly battered fish, ‘slaw, lime & black pepper mayo, capers.
BACON or CORIANDER stuffed Jalapeno with 2 kinds of cheese, dipping sauce - Chipotle mayo or lime & black pepper mayo
CHICKEN
- Marinated free-range chicken, baby spinach leaves, corn salsa, chipotle mayo
PULLED PORK
- 12hr slow cooked free range pork, apple & fennel ‘slaw, chipotle mayo, Pepitas.