The Anexxe in Wellington Menu

BREAKFAST MENU BREAKFAST MENU
  • toast and spread (GF*, V) $7.50
    • 2 slices of our artisan bread with a choice of marmite, peanut butter or jam
  • avocado and tomato (GF*, V) $10.50
    • zesty avocado smash with fresh tomato on our artisan bread
  • the annexe muesli (GF, V) $9.50
    • toasted muesli with a vanilla fruit compote, greek yoghurt and almonds
  • eggs on toast (V) $12.50
    • free range eggs cooked your way served with artisan bread
  • bacon and eggs (GF)* $15.50
    • free range eggs cooked your way served with bacon and artisan bread
  • mushrooms on toast (V) $15.50
    • mushrooms with thyme butter served with artisan bread
  • hash stack (GF) $17.00
    • hash browns stacked with spinach, bacon, grilled tomato and a poached egg with hollandaise sauce and balsamic glaze
  • eggs benedict $18.50
    • poached eggs with hollandaise sauce on artisan bread choose from bacon, mushroom of for an extra dollar salmon
  • the annexe big brunch $22.50
    • big brunch consisting of two eggs your way, bacon, mushrooms, chorizo, grilled tomato and a hash brown with artisan bread
LUNCH MENU LUNCH MENU
  • BLAT (GF)* $15.50
    • smokey bacon, ripe tomatoes, zesty avocado smash and lettuce on artisan bread served with a side of curly fries or green salad
  • corn and zucchini fritters (V) $17.50
    • fritters of corn and zucchini, served with bacon, sour cream and sweet chili sauce try avocado instead of bacon for veggie option
  • haloumi open sandwich (GF*, V) $16.00
    • haloumi served, roasted peppers, cherry tomatoes, red onion and crisp rocket on artisan bread
  • - add bacon or avocado for $16.50
  • annexe quiche (V) $16.50
    • seasonal roast vegetables, danish feta and cherry tomatoes served with a crispy green salad
  • potato and chorizo salad (GF) $8.00
    • new season crisp potatoes, spanish chorizo sausage and mint served with a crispy zesty rocket and red onion
  • garlic bread (V) $8.50
    • with thyme butter
  • curly fries (V)
    • GF-gluten free/GF* we can do gluten free/ V vegetarian
  • add ons $4.00
    • side of curly fries/mushrooms/crispy seasonal salad/salmon/tomato
  • -aioli/tomato sauce $1.00
  • -hash brown $3.00
  • extra condiment $0.50
  • GF-gluten free/GF* we can do gluten free/ V vegetarian

Nearby Sample Menus

  • ●Donburi Rice
  • -Salmon / Seared Wasabi Salmon / Tuna / Seared Pepper Tuna / Seared Beef Tataki $9.80
  • -Spicy Gyoza / -Agedashi Tofu (V) $6.80
  • ●Tonkotsu Ramen
  • ●Fried Noodles
  • -Veggie Yakisoba (V) $9.80
  • ●Extra Noodles
  • -Spicy Chicken Don / Wasabi Chicken Don / Teriyaki Chicken Don / Pork Chashu Don / Teriyaki Tofu Don $10.00
  • Chilli chicken ramen $21.00
    • Spicy chicken noodle soup, red onions, spring onions, bean sprouts, chillies, coriander and fresh lime, topped with grilled chicken
  • Katsu curry sauce $2.50
  • Yasai cha han donburi $15.00
    • Stir fried brown rice with tofu + vegetables, egg, mushrooms, mangetout, sweet corn and spring onions served with a side of Japanese pickles
  • Japanese mayonnaise $1.50
  • Wagamama sorbet $9.50
  • Edamame $7.80
    • Steamed green soya beans with either salt or wok-tossed with chilli and garlic
  • Firecracker prawns $22.00
    • A fiery mix of prawns, mangetout, red and green peppers, onions and hot red chillies served with steamed rice, sesame seeds, shichimi and fresh lime
  • Pork belly + panko apple hirata steamed bun $7.00
    • A fluffy, asian bun stuffed with pork belly and panko apple, served with Japanese mayonnaise and corriander
  • Clear Chicken Soup $6.00
    • Succulent chicken and prawns with rice noodles and vegetables
  • ●Red Curry and Vegetables $12.00
    • Spicy red curry and vegetables served with: chicken / beef / pork
  • -King Prawn $15.00
  • ●Stir Fried Noodles with Chilli and Basil $12.00
    • Chicken / beef / pork
  • Deep Fried Won Ton (6) $6.00
    • Minced chicken wrapped in wonton pastry
  • Thai Style Fried Tofu $6.00
    • Fried tofu served with peanut chilli sauce
  • ●Yellow Curry and Vegetables $12.00
    • Chicken / beef / pork
  • Thai Curry Puff $6.00
    • Chicken and potatoes flavoured with spices wrapped in pastry and deep fried
  • Spicy Fried Noodle (spicy) $12.90
    • chicken, beef or pork
  • Crispy or BBQ Pork on Rice $14.50
  • Steamed / Fried Chicken Noodle Soup $12.90
  • Deep Fried Chicken with Mixed Vegetables $14.50
  • Laab Chicken $13.90
  • Garlic & Pepper Pork $12.90
    • chicken, beef or pork
  • Roti with Satay Sauce* (v) $5.50
  • Basil Chicken (spicy) $12.90
    • chicken, beef or pork
  • COMBINATION $11.50
  • ROAST PORK $9.80
  • CHIPS ONE SCOOP $3.00
  • HOT DOG $2.50
  • ROAST PORK WONTON $9.20
  • CHICKEN $9.80
  • CORN FRITTER $2.80
  • ROAST PORK WITH NOODLE $8.30
  • (ALL SERVED WITH FRIES)
  • Mesclun and vinaigrette (V) $5.00
  • Thai green chicken curry (GF,V) $17.50
    • Free range chicken cooked in lemongrass, coriander, lime & coconut cream, served with jasmine rice
  • Fries (V,GF) $9.00
    • With tomato sauce & aioli
  • Small side of fries (V,GF) $5.00
  • Breads & Dips (V,*) $12.50
    • Local Artisan bread, served with hummus, dukkah, olive oil & balsamic vinegar
  • Please no variations on meals. Match your meal with a beer using the coloured shields next to items.
  • Bacon & Egg Buttie (*) $12.50
    • Honey cured bacon, free range egg & mayo on Turkish flatbread
  • Yeng Chow Fried Rice $10.50
  • Stuffed Mushrooms $5.50
  • Beef Fried Rice $9.50
  • Pork with Pickled Ginger and Pineapple $14.90
  • Chicken with Cashew Nuts and Vegetables $16.90
  • Chicken in Curry Sauce Fried Noodles or Ho Fun $9.50
  • Singapore Style Fried Vermicelli $10.50
  • Barbecue Pork Fried Rice $9.50
  • UNEARTHLY $6.00
    • BERRIES, BANANA, CHOCOLATE & CUSTARD
  • PURGATORY
    • FETA CHEESE, FRESH SPINACH, SUN-DRIED TOMATOES, GARLIC, MUSHROOMS & ONION. OPTIONAL: KALAMATA OLIVES
  • CHICKEN $7.00
    • WITH CHICKEN, BACON & AVOCADO
  • SINISTER (VEGAN)
    • RE-FRIED BEANS, AVOCADO, ONIONS, SALSA, TOMATOES, JALAPENO PEPPERS & CAPSICUM. COMES WITHOUT CHEESE
  • GREEK $7.00
    • WITH KALAMATA OLIVES & FETA
  • HOT AS HELL
    • ALL OF THE ABOVE
  • GELATO $5.00
    • AWARD WINNING KAFFEE EIS GELLICIOUS GELATO. 180ML TUBS. ASK ABOUT OUR LATEST FLAVOURS OR GO TO HELL.CO.NZ FOR DETAILS
  • TEMPTATION $6.00
    • APPLE, APRICOT, BERRIES, CRUMBLE, CINNAMON & CUSTARD
  • 3 courses $45
  • Fish & shellfish N/A
    • Josper braised catalan style with saffron broth and romescada
  • Squid roasted over charcoal N/A
    • with venison boudin noir, gremolata and sauce nero
  • Market Cheese N/A
    • with sultana sourdough, rye cracker and Braeburn apple salad
  • Rose sorbet N/A
    • with Prunotto Moscato D’Asti and strawberry meringue
  • West coast whitebait omelette N/A
    • with oyster veloute and fine herbs
  • Parmesan gnocchi N/A
    • with spring onion, zucchini, broad bean and cow ricotta
  • Mixed leaf salad $9
  • Fish n Chips $15
    • served with salad
  • Lamb's fry & Bacon $15
    • on toasted Ciabatta with a mushroom & onion gravy
  • On Toasts $10
    • Bacon & Egg. Bacon & Avocado, creamy mushroom
  • Crispy Chicken tender salad $15
    • with avocado, red onion ,tomato & lettuce
  • Golfers Grill $18
    • bacon& eggs, sausage, hash brown, grilled tomato & mushrooms
  • The Works Wedges $10
    • spicy wedges topped w bacon, cheese a & sour cream
  • Eggs benedict $14
    • with grilled bacon
  • Soup of the Day $8
    • Chefs choice changes daily
  • Fresh Salmon Nigiri $10
    • 6 pieces of fresh Salmon Nigiri
  • Spicy Pork Donburi $13
  • Prawn Kakiage $6
    • Mixed vegetable and prawn Tempura
  • Kimchi Cheese Donburi $14
    • Korean Kimchi with cheese toppings on top of the rice served with salad and Miso soup
  • Teriyaki Chicken Bento $18
    • Pan fried Teriyaki chicken served with Teriyaki beef, Sushi, salad, rice and Miso soup
  • Fresh Salmpn & Tuna Nigiri $10
    • 6 pieces combination of fresh Salmon & Tuna Nigiri
  • Squid Legs $7
    • Deep fried squid
  • Topokki - Vegetarian $9
    • Spicy rice cake
  • Ca Ri Chay - Vegetarian Curry (V) $23.00
    • Roasted pumpkin, broccoli, green beans & cherry tomatoes. Served with steamed rice & French bread.
  • Com Trang $3.00
    • Bowl of steamed rice (GF)
  • Ca Ri Cuu - Lamb Curry (GF) $26.00
    • Slow cooked in stock & coconut cream, cinnamon, star anise with roasted pumpkin, green beans & cherry tomatoes in masaman curry sauce. Served with rice & French bread.
  • Ga Noung Me - Chicken Skewers $12.00
    • Chicken skewers marinated with lemon-grass and five spices
  • Goi Du Du Xanh $17.00
    • Green Papaya Salad >> Green papaya with fresh herbs and Vietnamese mint
  • Goi Vit - Duck Salad $19.00
    • Shredded duck salad with Vietnamese mint and peanuts
  • Goi Cam - Orange Salad $17.00
    • Served with Vietnamese mint and pistachio nuts
  • Bun Cha Gio Thit Nuong - Pork Skewer with Crispy Spring Rolls $22.00
    • Served with noodles, Vietnamese min, fresh herbs and fish sauce
  • Chicken Cranberry Avocado Roll $4.20
  • Chicken Curry Pie $4.00
  • Egg Sandwich $3.20
  • Ham & Egg Wrap $3.50
  • Chicken Avocado Sandwich $4.40
  • Potato Top Pie $3.80
  • Custard Pie $2.70
  • Mini Potato Pie $2.20
  • empanadas $12.00
    • beef or napolitana
  • arroz con marisco $29.00
    • paella rice, saffron, prawns, octopus, shellfish
  • zapallo $9.00
    • roasted pumpkin, caramelized onions, goat cheese, watercress
  • zucca $25.00
    • white base, pumpkin, caramelized onions, goat cheese, endive
  • corte del dia
    • best cut of the day, bone marrow, chimichurri
  • chancho asado con piña y repollo $33.00
    • roasted pork ribs & pork belly with pineapple & cabbage
  • risotto con betarraga $27.00
    • beetroot, coconut, goat cheese, coriander
  • provoleta $17.00
    • grilled provolone dolce & prosciutto
  • Yoghurt and Honey Panna Cotta $12
    • fresh berries & toasted almonds
  • Broccoli and Cheese Croquette Bites $8
    • with smoked chipotle aioli
  • Refreshing Sorbets $11
    • mango, passionfruit or raspberry
  • 2 courses $35
    • Suitable for 10 guests or more
  • Orange Harissa Whole Roasted Chicken $28
    • with mint yoghurt
  • Raspberry and White Chocolate Cheesecake $14
  • Cos Lettuce Salad $8
    • with feta, sunflower seeds, kale shards & ranch dressing
  • Chicken Satay Skewers $11
The Anexxe

The Anexxe

location

Address

226 Lambton Quay, Wellington 6011, New Zealand

phone

Phone

04998900

email

Email

None

clock

Opened hours

Wednesday8am–5pm Thursday 8am–5pm Friday 8am–5pm Saturday 9am–5pm Sunday 10am–4pm Monday 8am–4pm Tuesday 8am–4pm
price range

Price

$0 - $10

type

Type

Cafe

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Vegan Options ,  Cash ,  Free Wifi

Location
226 Lambton Quay, Wellington 6011, New Zealand
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