The Anexxe in Wellington Menu

BLAT (GF)* $15.50
- smokey bacon, ripe tomatoes, zesty avocado smash and lettuce on artisan bread served with a side of curly fries or green salad
corn and zucchini fritters (V) $17.50
- fritters of corn and zucchini, served with bacon, sour cream and sweet chili sauce try avocado instead of bacon for veggie option
haloumi open sandwich (GF*, V) $16.00
- haloumi served, roasted peppers, cherry tomatoes, red onion and crisp rocket on artisan bread
- add bacon or avocado for $16.50
annexe quiche (V) $16.50
- seasonal roast vegetables, danish feta and cherry tomatoes served with a crispy green salad
potato and chorizo salad (GF) $8.00
- new season crisp potatoes, spanish chorizo sausage and mint served with a crispy zesty rocket and red onion
garlic bread (V) $8.50
- with thyme butter
curly fries (V)
- GF-gluten free/GF* we can do gluten free/ V vegetarian
add ons $4.00
- side of curly fries/mushrooms/crispy seasonal salad/salmon/tomato
-aioli/tomato sauce $1.00
-hash brown $3.00
extra condiment $0.50
GF-gluten free/GF* we can do gluten free/ V vegetarian

Nearby Sample Menus

Snack Burger $2.90
Hawaiian Burger $8.90
- Lettuce, cheese, bacon, pineapple, mayo and bbq sauce
Dinner for 2 $24.90
- 6pcs Chicken, 2 reg Potato & Gravy, 2 reg Chips, 2 reg Coleslaw, 2 reg Drinks.
Bread Roll $1.00
Chips, Coleslaw, Gravy, Potato & Gravy Reg $3.00
SAUCES $50.00
- BBQ, Garlic Aioli or Sweet Chilli
-2 Pack Crispy Strips $5.00
Big Snack Burger $4.90

Pasembur (v) (gf) n/a
- Warm asian salad topped with peanut sauce and vege fritters
Nasi Goreng (v)(gf)(pf) $15.90
- Fried rice topped with a fried egg
Bihun Goreng (v)(gf)(pf) $15.90
- Thin rice vermicelli fried with chicken & prawns, served with sambal
Mee Siam (v)(gf) $15.90
- Thin rice vermicelli fried with dried shrimps, prawns, chicken, tofu, eggs and served with sambal
Nasi Lemak (v)(gf) $14.90
- Coconut rice served with a curry of your choice, condiments and a lemon chicken wing on the side
Otak-Otak $14.90
- Steamed marinated fish fillets served with kerabu salad and jasmine rice
Nasi Lemak $7.90
Egg Fried Rice $7.90

Open flame grilled chicken sandwich with melted brie and cheddar cheese served with a mixed leaf salad and apricot chutney $12.00
Seasoned crumbed calamari salad served with fresh lemon and tartare sauce $12.00
Crumbed fish and chips served with mixed leaf salad, hand cut fries and tartare sauce $12.00
Beef burger with melted cheese, aioli and mixed salad greens in a homemade rustic burger bun served with hand cut fries and aioli $16.00
Hot Chocolate $5.00
Lean beef burger served with beetroot, bacon, melted cheese, mixed salad greens and a fried egg served with hand cut chips and aioli $22.00
Island Bay Surf and Turf 200g/ 400g Lean rump steak served with prawns, scallops, onion jam and tartare sauce $26.00 / $38.00
Long Black $3.60

Ginger chicken $12.90
- Chicken, beef, or pork
Crispy or BBq pork on rice $14.50
Fried yellow noodle $13.50
- Chicken, beef, or pork
Roti with satay sauce $5.50
Steamed rice $2.00
Deep fried chicken with mixed vegetables $14.50
Duck noodle soup $14.50
Laab chicken $13.90

Ice Cream Sundae $7.5
- 3 scoops with wafer & whipped cream
T-Bone Steak $29.0
- served with beer battered fries & salad or seasonal veges with your choice of mushroom sauce or garlic butter, cafe paris butter or plain
Bowl of Fries $5.5
Garlic Bread $3.9
Combination Basket $9.5
- 3 chicken nuggets, 2 fish bites, 2 mini hot dogs & fries
Salad $4.8
Rib-Eye Steak $31.5
- served with beer battered fries & salad or seasonal veges with your choice of mushroom sauce or garlic butter, cafe paris butter or plain
BBQ Pork Ribs $10.0
- oven baked with a rich bbq sauce

Blue Cheese & Walnut Tart $22.00
- Blue Cheese, Walnut and Balsamic Onion Tart, served with Rocket, Pear and Fennel Salad
Beef Kebabs $14.00
- Cajun and Rosemary Black Angus Beef Kebabs with Aioli
Virgin Mary Pizza $25.00
- Cheese, Cherry Tomato and Fresh Basil
Bruschetta $19.00
- Diced Tomato, Red Onion, Garlic, Feta and Basil
Hurricanes $33.50/ $39.50
- 250g Rump Steak topped with BBQ Ribs or Man Up to a 425g Rump (Boy/ Man)
Extra Sides Available $3.00
Chicken Caesar Salad $21.50
- Pan Fried Chicken Thigh with Cos Lettuce, Croutons, Bacon, a Poached Egg, Parmesan and Dressed with Traditional Caesar Dressing
Green Man Fried Chicken $16.00
- Buttermilk Crumbed Chicken Thigh with Special Green Man Sauce

Cranberry $1.5
Mushy peas 3
- witjh Lemon, mint and Italian parsley
Island Bay Bavarian style sausage $5.5
- Beer battered
Handmade Vegtable Spring rolls $6
- w/dipping sauce
Skate $6.5
Gurnard kebab with watercress pesto $7
- with courgette, red onion, capsicum
Ribaldo $5.5
- White fillets, soft flakes, meaty flavour
Hapuka ( Groper) $14.2

Optional
Lamb & Falafel $ 11.00
Mixed (Small/Large) $ 9.50/$11.00
Falafel Salad $ 9.50
lamb (Small/Large) $ 11.50/$14.50
Humus & tabuli $ 9.50
Chicken & Falafel $ 11.00
Mixed Vege $ 10.00

Rack Of Lamb $38.00
- Macadamia And Herb Crusted Iamb Rack On Creamy Mash Accompanied With An Aubergine Ragout Of Tomatoes And Lentils Served With Mint Jelly And Jus
Fish And Chips $25.00
- Battered Or Pan-Fried Hoki Fillets Served With Coleslaw And Tartar Sauce
Pork Collar $31.00
- Hoisin Glazed Pork Scotch Fillet On Creamy Mash Potatoes. With Sauteed Eggplant, Apple And Green Cabbage Served With Jus.
Chicken Risotto $26.00
- Mushroom, Blue Cheese. Walnut And Baby Spinach Risotto Topped With Parmesan.
Apple Crumble Pie $14.00
- Served With Kapiti Vanilla Bean Ice Cream And Creme Anglaise
Poached Seafood $29.00
- Poached Hoki Fillets, Squids, Scallops, Mussels And Prawns Dressed With Hanssa And Tomato Sauce Served On A Bed Of Steamed Spinach And Gourmet Potatoes
Chicken Laksa $22.00
- Noodle Dish Made With A Curry Soup Base Served With Coconut Cream And Deep Fried Tofu
Chocolate Mousse $14.00
- With Orange And Raspberry Coulis And Homemade Short Bread

Sweet sour chicken $10
- pineapples, toasted sesame seeds, served with steamed rice.
Beef burger $14
- lettuces, sliced onion and tomatoes, beetroot, cheese, BBQ sauce, aioli, served with sesame buns and French fries. Add fried eggs $2. Add bacon $3
Curry chicken $10
- Japanese mind curry, potatoes and carrots, served with steamed rice.
Caesar salad $17
- cos lettuces, bacon, anchovy, croutons, parmesan, boiled egg and roasted chicken
Open steak sandwich $20
- scotch fillet, tomato relish, caramelised onions, served with warm bun and French fries
Fettuccine $15
- cooked with mushroom and bacon, in a cream reduction sauce, serve with parmesan cheese and fresh herbs.
Chicken sandwich $16
- Cajun chicken breast, lettuces, onions, tomatoes, jalapenos, served with French fries
Lemon chicken $10
- sticky lemon sauce, toasted sesame seeds, served with steamed rice.

Cheese $5.00
-Combo $8.80
Fish $5.00
Chicken / Chips or Fish / Chips $7.90
- Wedges, Bacon & Cheese
-Combo $8.80
B.E.C.T with Tea / Coffee or Coke $12.90
Lamb Chop with Eggs Chips or Wedges $14.90
-Combo $8.80

Check out our cake stand for special N/A
Slow cooked saucy lamb $16.50
- w/ onion jam, greens, cucumber & mint yoghurt
Whittaker choc mousse cake $7.50
- w/ cream or yoghurt
Pulled pork $7.00
Sticky lemon yoghurt cake $5.00
1/2 anavo $15.00
- w/ pickled chilli & sunflower seeds on toast
Slow cooked lamb shoulder salad $16.50
- w/ Israeli couscous, roast tomatoes, feta & green leaves
Slaw $5.00
- w/ red pepper yoghurt

Specials $20.00
- Tuesday night - pint of Tuatara & all you can eat pizza (starting from 5.30 pm)
Goose Shack Smoked Fish Pate with toasted Sourdough $15.00
Goose Shack Pale Ale Bacon Nut spread with toasted Sourdough $16.00
Pilsner Corned Beef, Onion, Cabbage & Cheese $9.00
Smoked Chicken $17.00
- Smoked Chicken, Mushroom, Onion, Artichoke with Tuatara Tomato Sauce & Mozzarella
Specials $25.00
- Weekday lunchtime - pizza & 2 half pints (starting 12.00 pm till 2.00 pm)
Marinated Kalamata Olives & Green Olives $7.00
Zucchini, Chilli, Pesto & Raclette Cheese $9.00

La Soupe À L’oignon (Small) $28
- A French Classic Redefined
L’agneau(Large) $45
- Lamb Rump, Curried Neck Confit, Labneh Yoghurt, Roasted Aubergine, White Anchovies, Fried Polenta & Olive Nut Brown Butter.
Soupe Du Jour(Small) $15
- Today’s Fresh Soup.
La Crème Brulée $18
- Vanilla Crème Brulée With Opaline, Sable Crumble, Basil Mousse, Fresh Strawberries & Strawberry Balsamic Sorbet.
Le Poussin(Large) $45
- Roasted Baby Chicken Leg “Coq Au Vin Style”, Seared Breast, Chilli Popcorn, Corn Puree & Pomme Gaufrette.
Mon Sashimi(Small/Large) $30/$45
- Salmon Sashimi My Way (Signature Dish)
Promenade Dans Les Bois(Small/Large) $30/$45
- Venison Carpaccio, Grated Beetroot, Plum Gel, Red Wine Dressing, Chocolate Shavings, Mint Sponge, Freeze Dried Plum & Beetroot Shoots.
Le Roy(Large) $99
- Prime Cut of Beef Fillet (500-600g), Served With Sides & Sauces (For Two People)