The Anexxe in Wellington Menu

BREAKFAST MENU BREAKFAST MENU
  • toast and spread (GF*, V) $7.50
    • 2 slices of our artisan bread with a choice of marmite, peanut butter or jam
  • avocado and tomato (GF*, V) $10.50
    • zesty avocado smash with fresh tomato on our artisan bread
  • the annexe muesli (GF, V) $9.50
    • toasted muesli with a vanilla fruit compote, greek yoghurt and almonds
  • eggs on toast (V) $12.50
    • free range eggs cooked your way served with artisan bread
  • bacon and eggs (GF)* $15.50
    • free range eggs cooked your way served with bacon and artisan bread
  • mushrooms on toast (V) $15.50
    • mushrooms with thyme butter served with artisan bread
  • hash stack (GF) $17.00
    • hash browns stacked with spinach, bacon, grilled tomato and a poached egg with hollandaise sauce and balsamic glaze
  • eggs benedict $18.50
    • poached eggs with hollandaise sauce on artisan bread choose from bacon, mushroom of for an extra dollar salmon
  • the annexe big brunch $22.50
    • big brunch consisting of two eggs your way, bacon, mushrooms, chorizo, grilled tomato and a hash brown with artisan bread
LUNCH MENU LUNCH MENU
  • BLAT (GF)* $15.50
    • smokey bacon, ripe tomatoes, zesty avocado smash and lettuce on artisan bread served with a side of curly fries or green salad
  • corn and zucchini fritters (V) $17.50
    • fritters of corn and zucchini, served with bacon, sour cream and sweet chili sauce try avocado instead of bacon for veggie option
  • haloumi open sandwich (GF*, V) $16.00
    • haloumi served, roasted peppers, cherry tomatoes, red onion and crisp rocket on artisan bread
  • - add bacon or avocado for $16.50
  • annexe quiche (V) $16.50
    • seasonal roast vegetables, danish feta and cherry tomatoes served with a crispy green salad
  • potato and chorizo salad (GF) $8.00
    • new season crisp potatoes, spanish chorizo sausage and mint served with a crispy zesty rocket and red onion
  • garlic bread (V) $8.50
    • with thyme butter
  • curly fries (V)
    • GF-gluten free/GF* we can do gluten free/ V vegetarian
  • add ons $4.00
    • side of curly fries/mushrooms/crispy seasonal salad/salmon/tomato
  • -aioli/tomato sauce $1.00
  • -hash brown $3.00
  • extra condiment $0.50
  • GF-gluten free/GF* we can do gluten free/ V vegetarian

Nearby Sample Menus

  • Beetroot carpaccio, brie, smoked pepper coulis $16
  • Wild mushroom, spinach, camembert filo, beetroot, tomato $27
  • Smoked chicken, caesar, quail egg $16
  • Battered Tarakihi, prawn, chips, rocket, lemon, parmesan $29
  • Crackling $6
  • Onion rings $5
  • Rib eye steak, potato, red cabbage, duck pate $34
  • Olives $6
  • King Prawn &Cashews $24.50
  • Crab Stick $1.50
  • Steak & Tomatoes $14.90
  • Chinese Steak (Fillet) $18.50
  • Pork & Cashews $14.90
  • Steak Cashews, Pineapple $14.90
  • King Prawn & Veg. $22.50
  • Bean Curd Vegetarian $14.50
  • La salade de fruits $6.50
    • Seasonal fruit salad and yoghurt
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  • Tarte au citro meringuee $6.00
    • Lemon tart with meringue
  • Le pain perdu $10.50
    • French toast with bananas, bacon and maple syrup
  • Formule pause cafe $7.00
    • Danish + coffee or tea
  • Oranais $4.00
    • Apricot danish
  • Brownie $4.00
    • Chocolate cake with walnut and a cinnamon cream
  • Salade nicoise $13.50
    • Mesclun, tomato, green bean, tuna, anchovy, black olive, new potato, egg. Provencal dressing (Dairy free, Gluten free)
  • Egg, Onions $1.50
  • Mushrooms $4.00
  • All Day Breakfast
    • bacon, egg, sausage, tomato and hash brown
  • Cheeseburger
    • beef pattie, lettuce, tomato and cheese served with chips
  • Steak Sandwich
    • 100g minute steak,caramelised onion, lettuce,tomato & garlic aioli and chips
  • Sausage $2.00
  • All $10
  • Fish & Chips
    • served with fresh garden salad and chips
  • Chilli salt prawns $13.00
  • Organic salad with marinated beetroot, orange and roasted walnuts $12.00
  • Manuka smoked fish cakes $11.00
  • Grilled zucchini with black sesame seeds, parmesan and vine tomatoes $12.00
  • Chutney, Kapiti blue cheese and swollen sultana bruschetta $12.00
  • Chocolate mousse with coffee mascarpone and pistachio brittle $13.00
  • Antipasti platter with cured meats and cheese $30.00
  • BBQ chicken nibbles $14.00
  • Thai Chicken Pie $5.10
  • Braised beef cheek pie $5.10
  • Chicken, Bacon & mushroom savoury $2.90
  • Mince & Cheese Pie $4.90
  • Steak & Creamy Mushroom Pie $5.10
  • Mexican PIe $4.90
  • Potato Top Pie $4.90
  • Mince Pie $4.70
  • Cheesecake, lavender, ginger 16
  • Strawberries, housemade ricotta, basil, cornflakes 17
  • Jersey benne, caramelised onion, thyme 11
  • Asparagus, taleggio, sage 13
  • Beetroot, goat’s cheese, cress, granola, kawakawa 18
  • Warm olives 8
  • Witloof, goats cheese, squash, pear, walnut 14
  • Smoked fish cakes, fenugreek cabbage slaw, sauce remoulade 14
  • Broccoli (GF.V) $8.00
    • with garlic & lemon juice (chili optional)
  • Lamb Souvlaki $15.00
    • grilled lamb skewers with tzatziki sauce
  • Ameera Tagine (vegan) $24.50
    • cauliflower, pumpkin & chick peas served with fragrant cous cous
  • Gratin of the Day $9.00
  • Prawn $24.00
    • tiger prawns, mozzarella & cherry tomato
  • Capretto (for two) (GF.DF) $54.00
    • a Mediterranean delicacy — slow roasted milk fed goat, greek style roast potato, whole garlic & pearl onions.
  • Market Fish (GF, DF) $32.00
    • grilled fennel, carrot and saffron potato
  • Bolognese $27.00
    • pappardelle with our nine-hour bolognese – veal and pork mince braised with red wine and vegetables
  • HOUSE-MADE CNOCCHI $12.00
    • handmade ricotta, chips, porchetta & cured egg yolk/half portion
  • MIXED MEDITERRANEAN OLIVES $8.00
    • with feta & warm bread
  • NOSTRANO SALUMI $15.00
    • sundried tomato mousse, salsa verde & pickled onions
  • Spinach, avocado, mushrooms or tomato $3.50
  • SPAGHETTI $8.00
    • aglio olio V
  • HOUSE-CURED SALMON $15.00
    • pickled Rhubarb, broad beans, radish & Crema
  • CHARRED BROCCOLINI $14.00
    • toasted chilies pepita butter grilled halloumi & lemon juice GF
  • PASTA OF THE DAY $14.00
  • Gourmet Beef Burger $12.75
    • Melted cheddar, crispy bacon, spicy mayonnaise, wedges
  • Mama's Macaroni and Cheese $5.50
  • Gourmet Vegetarian Burger $12.75
    • Veggie patty, lettuce, tomato, mango relish, wedges
  • 'Works' Burger $8.50
    • Sour cream, crispy bacon, cheddar
  • Market-Fresh Salad $6.00
    • Todays freshest greens, accompaniments, tossed in our own gusto dressing, superb with all main choices
  • Chicken Tenders and Chips $10.00
  • Gusto's Home-Baked Lasagne $5.50
  • Selection of Gluten Free Pies $6.50
  • Shed 5 fish & chips 28
    • battered fish fillets / triple cooked chips / house tartare / tomato relish / ice berg wedge / vine tomatoes / cucumber / egg / buttermilk ranch dressing
  • 4 cheese gnocchi entree19.5/main28
    • Parmesan & potato gnocchi / Gorgonzola / pumpkin / Manchego / fried halloumi / crispy sage / pine nuts
  • Shed 5 antipasto 23
    • Felino salami / Chorizo / Coppa di parma / semi-dried tomatoes / artichoke / cippolini onion / cheese / grilled flat bread / olive oil crostini
  • Spanish chocolate fudge figs 3.0each
    • figs stuffed w brandy fudge & dipped in chocolate
  • Bruschetta 15
    • -tuna tartare / wasabi caviar / coriander / giner-miso mayo -smoked salmon / citrus cream / avocado mousse / cab-sav pearls
  • Duck fat potatoes w melted Raclette cheese 12
  • Family of cheese 32
  • Caesar salad entree16.5/main26
    • cos lettuce / bacon / garlic croutons / panko crumbed egg / Parmigiano Reggiano / Caesar aioli / Ortiz anchovies
  • Grilled Artichoke $18.00
    • Potato, black olive, red onion & 3 cheese
  • Chicken Liver Parfait $16.00
    • Balsamic cherries, ciabatta
  • Haloumi $18.00
    • Smoked tomato, roasted fennel, capers, ciabatta
  • Crispy Cauliflower $6.00
    • Harrisa mayo
  • Apple & Walnut Tart $8.00
    • Vanilla ice cream
  • Choc/Coffee Semifreddo $8.00
    • Orange jelly, choc crumble
  • Soup $12.00
    • Daily special & bread
  • Grilled Beef Fillet $34.00
    • Potato bacon gratin, pickled carrot, garlic butter
  • Chocolate lamington log $5.50
    • With fresh cream
  • Roast beef with mayo $3.50
  • French toast $10.00
    • With bacon, banana & maple syrup
  • ●Club sandwiches
  • Seafood $3.50
  • Mince pie $2.90
  • Ham & egg $3.50
  • Char-grilled chicken with sweet chilly sauce $3.80
  • Mild Bratwurst $7.00
    • 150gms of beef & pork manuka smoked
  • • Hot English Mustard
  • Moroccan Lamb $7.00
    • Pure NZ Lamb rich with Moroccan flavours and raisins giving a tasty burst of sweetness.
  • • Honey Mustard
  • • Sweet Chilli Sauce
  • • French Wholegrain Mustard
  • • Tomato Sauce (Ketchup)
  • Spicy Bratwurst $7.00
    • 150gms of spicy beef & pork manuka smoked
  • Quesadilla grande $10.00
    • flour tortilla folded over cheese with capsicum, onion, mushroom, salad, chipotle salsa and avocado dressing
  • Burrito regular $10.00
    • flour tortilla rolled into a pocket and stuffed with Mexican rice, beans, cheese, chipotle salsa, salad on side and avocado dressing
  • Tacos two $10.00/ three $15.00
    • to gluten-free soft corn tortillas folded and filled with cheese, capsicum, onion, mushroom, salad, chipotle salsa and avocado dressing
The Anexxe

The Anexxe

location

Address

226 Lambton Quay, Wellington 6011, New Zealand

phone

Phone

04998900

email

Email

None

clock

Opened hours

Wednesday8am–5pm Thursday 8am–5pm Friday 8am–5pm Saturday 9am–5pm Sunday 10am–4pm Monday 8am–4pm Tuesday 8am–4pm
price range

Price

$0 - $10

type

Type

Cafe

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Vegan Options ,  Cash ,  Free Wifi

Location
226 Lambton Quay, Wellington 6011, New Zealand
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