The Anexxe in Wellington Menu

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toast and spread (GF*, V) $7.50
- 2 slices of our artisan bread with a choice of marmite, peanut butter or jam
avocado and tomato (GF*, V) $10.50
- zesty avocado smash with fresh tomato on our artisan bread
the annexe muesli (GF, V) $9.50
- toasted muesli with a vanilla fruit compote, greek yoghurt and almonds
eggs on toast (V) $12.50
- free range eggs cooked your way served with artisan bread
bacon and eggs (GF)* $15.50
- free range eggs cooked your way served with bacon and artisan bread
mushrooms on toast (V) $15.50
- mushrooms with thyme butter served with artisan bread
hash stack (GF) $17.00
- hash browns stacked with spinach, bacon, grilled tomato and a poached egg with hollandaise sauce and balsamic glaze
eggs benedict $18.50
- poached eggs with hollandaise sauce on artisan bread choose from bacon, mushroom of for an extra dollar salmon
the annexe big brunch $22.50
- big brunch consisting of two eggs your way, bacon, mushrooms, chorizo, grilled tomato and a hash brown with artisan bread

BLAT (GF)* $15.50
- smokey bacon, ripe tomatoes, zesty avocado smash and lettuce on artisan bread served with a side of curly fries or green salad
corn and zucchini fritters (V) $17.50
- fritters of corn and zucchini, served with bacon, sour cream and sweet chili sauce try avocado instead of bacon for veggie option
haloumi open sandwich (GF*, V) $16.00
- haloumi served, roasted peppers, cherry tomatoes, red onion and crisp rocket on artisan bread
- add bacon or avocado for $16.50
annexe quiche (V) $16.50
- seasonal roast vegetables, danish feta and cherry tomatoes served with a crispy green salad
potato and chorizo salad (GF) $8.00
- new season crisp potatoes, spanish chorizo sausage and mint served with a crispy zesty rocket and red onion
garlic bread (V) $8.50
- with thyme butter
curly fries (V)
- GF-gluten free/GF* we can do gluten free/ V vegetarian
add ons $4.00
- side of curly fries/mushrooms/crispy seasonal salad/salmon/tomato
-aioli/tomato sauce $1.00
-hash brown $3.00
extra condiment $0.50
GF-gluten free/GF* we can do gluten free/ V vegetarian

Nearby Sample Menus

SEASONAL VEGETABLES $6.90
ONE FAT BIRD CHICKEN LIVER & BLACK PEPPER PATE $13.90
- red wine onions, crostini & gherkins
VANILLA CREME BRULEE $9.90
- candied orange & shrtbread
HOUSE SALAD SMALL $3.90
SAUSAGE & MASH $19.90
- onion gravy
SPICY FAT BIRD CHIPS $8.90
- melted cheddar & one fat bird hot sauce
MUSHROOM & VEGETABLE PIE $20.90
- puff pastry lid mash or fat bird chips
HOUSE SALAD LARGE $6.90

Lemon Chicken $17 / $26
Seafood Egg Fu Yung $20 / $30
Garlic & Herb Mussels $18 / $27
Kun Bo Chicken $16 / $24
Chicken & Cashews $16 / $24
Beef Noodles w Satay Sauce $11
Sweet & Sour Pork $17 / $25
Mongolian Style Hotplate $19 / $28

- Cured meat & cheese focaccia sandwich $7.50
Salads/Sides:
- Panfried chicken / lettuce / mayo / tomato / focaccia $9.50
Many Italian and French Desserts
Quiche & Pie: $7.00 / slice
- Italian Style Meatballs Sub $8.50
Focaccia-Sandwiches & Panini:
Soup $7.50
- served with fresh or baguettes - Lentils Soup

Sticky Date Pudding $15.00
- Served With Butterscotch Sauce And Salted Caramel Gelato
Chicken Laksa $22.00
- Noodle Dish Made With A Curry Soup Base Served With Coconut Cream And Deep Fried Tofu
Apple Crumble Pie $14.00
- Served With Kapiti Vanilla Bean Ice Cream And Creme Anglaise
Thai Beef Salad $14.00
- Crispy Noodles Beef Salad With Citrus Chilli Dressing
Soup Of The Day $13.00
- Served With Freshly Toasted Bread Rolls
Chocolate Mousse $14.00
- With Orange And Raspberry Coulis And Homemade Short Bread
Beef Burger $24.00
- Beef Patty, Bacon, Cheese, Homemade Onion Rings And Chipotle Sauce With Steak Cut Fries And Ketchup
Chicken Burger $25.00
- Lemon Pepper Marinated Chicken Breast With Bacon, Brie. Homemade Tomato Chutney Served With Fries And Aioli

Artisan Bread Board $7.50
- Sliced sourdough & German rye bread w pesto dipping sauce, hummus w olive oil & balsamic reduction (GF option available)
Panna Cotta $13.00
- Orange panna cotta served w berry coulis & plum ice cream
Mediterranean Platter $15.00
- Flat bread w cheese and ham, falafel, hummus dipping sauce & babaganoush sauce
Side Dishes $6.00/ $6.00/ $6.00/ $6.00
- Hand cut fries w aioli sauce/ Seasonal steamed vegetables/ Bistro 169 green salad w vinaigrette dressing/ Crumbed onion rings
Cheeseboard $17.00
- Local cheeses served w nuts, quince jelly & crackers
Eton Mess $12.00
- Crumbled meringue w fresh berries, vanilla cream, berry coulis & caramel sauce (GF) (DF option available)
Bistro 169 Signature Cut Beef $39.50
- 200g Beef fillet Beef cuts cooked to your liking & served w hand cut fries, onion relish, baby vegetables & your choice of sauce: green peppercorn, port wine or béarnaise sauce
Bistro 169 Signature Cut Beef $28.50
- 250g New York cut striploin steak. Beef cuts cooked to your liking & served w hand cut fries, onion relish, baby vegetables & your choice of sauce: green peppercorn, port wine or béarnaise sauce

Batted Sausage $4.00
Fresh Seasonal Oysters $3 *each price
●Gluten free fish $5.50
Mussels $1.00
●Battered fish $4.00
- Fillet $8.50
-Full $4.80
Crab sticks ( 2 ) $3.50

Curly Fries De Lujo $15
- W/Bacon and Cheese
Beer Battered Pickles $8
- W/ Mustard Mayo
Salt and Pepper Squid $12
- W/ Nahm jim
Spicy Chipotle Burger $20
- Cos - Aioli - Chipotle - Chorizo - Jalapenos - Pickles - Red Onion
Nachos $14
- Chilli Beef
Kay Eff See $20
- Deep Fried w/Rocket Fuel - Cos - Aioli - Pineapple Salsa - Pickles - Red Onion
Glory Box $17
- Zucchini - Feta - Wild Rocket - Rogue Chilli.
Ah Um $15
- Prosciutto

Sardine $16
Chillie Olives $4
Crispy Cauliflower $6
- Horisso Mayo
Grilled Ortichoke $18
- Potato , Black Olive , Red Onion & 3 Cheese
Grilled Beef Fillet $34
- Truffle Beef Butter , Lentil , Rogu , Winter Greena , Rosemary Potato Dauphine ,Bacon
Soup $12
- Daily Special & Bread
Tomato $18
- 3 Cheese & Basil
Free Range Chicken Breast $32
- Crushed Swede , Carrot Cerelac , Crispy Proscuitro , Herbs

Omelette $15.90
- Eggs with three fillings: Ham, Cheese, Tomato, Mushrooms, Onion & Pineapple Served on Toasted Specialty Bread
French Toast $17.90
- French Toast served with Bacon, grilled banana & Maple syrup
Eggs Benedict $17.90
- Poached eggs & bacon served on a freshly toasted specialty bread, topped with creamy hollandaise sauce
Bacon & Eggs $16.90
- Bacon and Eggs (fried, poached or scrambled with toasted specialty bread
Bacon & Mushrooms $17.90
- Crispy Bacon with pan.fried portobello mushrooms drizzled with hollandaise sauce
Kiddies Pack $6.00
- Ham Sandwich or Fairy Bread with Lolly slice, fruit pieces and a fluffy
Soup of the Day $10.50
- Served with toasted specialty bread
Classic BLT $12.90
- Bacon, Lettuce, tomato with creamy aioli & tomato relish on toasted specialty bread

Shanghai Fried Glutinous Rice Cake with Pork $16.80
Sichuan Lobster Seasonal Price
Stir-Fried Pork $16.80
Seafood Fried Glutinous Rice Cake $18.80
Stuffed Mushrooms $8.00
Pork with Bamboo Shoots $16.80
Peking Duck (our specialty)
- Please allow 60 minutes preparation or order advance.
Ma Po To Fu $14.80

Marlborough mussel fritters $15.00
- with carrot, garlic & coriander
Free range chicken satay $17.00
- with cucumber sticks & spicy peanut
Asian Greens $12.00
- with sesame oil & oyster sauce
Edemame $9.00
- with spicy sesame sea salt & sesame oil
Malaysian style prime angus beef satay $18.00
- with cucumber sticks & spicy peanut sauce
Prawn summer rolls $14.00
- with chives, coriander, lettuce & peanut nahm prick
Vegetable spring rolls $13.00
- with sweet chili dipping sauce
Pumpkin & cashew fritters $14.00
- with saffron, coriander & sweet chili sauce

Pineapple
Brie $0.50
Chicken
Tomato
Salmon $1.50
Ham
Corn
Cheese

-Smoked chicken
- W parmesan & cashew nuts
Club sandwich $7.00
- Filled w ham, cheese & salad
-Bacon & avocado
Toast w Spreads $4.00
BLT $10.50
- Bacon, lettuce & tomatoes on toasted foccacia
Chicken nuggets $8.50
- With fries & BBQ sauce
All salads $14.00
2 Fillings $5.00

Three Cheese Fondue $30
- Our three cheese fondue platter made for sharing, served with crudités, toasted bread, garlic croutes and crackers.
Spicy Lamb Baguette $22
- Pulled spiced lamb shoulder on a crusty baguette with minted yoghurt and Moroccan chickpea salad.
The Couple $18
- A Bacon & fried Halloumi Sandwich with iceberg lettuce & vine tomatoes on toasted ciabatta bread, served with our home cut fries.
The Dls Burger $22
- Our home made beef burger with gruyere cheese, streaky bacon, homemade BBQ sauce and served with our home cut fries.
Antipasto Platter $35
- Selection of breads and crackers are served with Hummus and fresh tomato chutney, sundried tomato, prosciutto, salami and smoked salmon.
Rooftop Fish Of The Day $26
- Pan fried market fish, served with sautéed squid, chorizo, saffron potatoes & smoked paprika oil. (fish changes daily, please ask staff for details)
Rooftop Platter $49
- Three Cheese Fondue, crudités, garlic bread, chicken cranberry & pistachio terrine, crates, cajun nuts, olives & feta, beef and bacon sliders salt & pepper squid.
Yum Char N/A
- On the good days we will have a chef ’s selection of small plates of BBQ goodness coming out to you from our staff.

Porridge $7.00
- Rolled oats with yogurt, fruit salad + cinnamon
Bacon + Eggs $11.00
- 2 eggs scrambled, poached or fried with middle bacon on rye toast
Big Breakfast $17.00
- Scrambled eggs, sirloin steak, bacon spinach + tomato with rye toast
Weekdays 7am-11am
Scrambled Eggs with Salmon $12.50
- House smoked salmon, scrambled eggs on rye toast
Toast $4.50
- Dark rye & butter + jam, peanut butter, nutella or lemon card
Paleo Granola $8.00
- Mixed fruit, nuts + seeds roasted + served with coconut cream + blueberries
Paleo Pancakes $12.00
- with blueberries, coconut cream + maple syrup