The Blackstag in Wellington Menu

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The Blackstag in Wellington has no menu available, but can choose from many other options such as Fish burger or Ham burger from Polynesian Seafoods. Marine Parade Eatery offers many options including Bread and Dukkah and Grilled ciabatta with garlic and herb butter. Fitzroy Tavern includes a wide range like Garlic Bread or Cheesy garlic bread. ONE DOZEN WON TONS and STEAK from . Golden Gate offers Joes Cook Wainuiomata and Fish.

Nearby Sample Menus

Antipasto $27.50
Open steak, grilled pepper & melted cheese sandwich $24.50
Limoncello curd with rhubarb & italian meringue $15.50
Served daily
Grilled ciabatta with local olive oil $4.50
Lemon garlic chicken with zucchini ribbons & white beans $24.50
Choose two courses:
Yogurt panna cotta with Capitol’s honey

Pan Fried Chicken in a Creamy Mushroom Sauce $16.00
Pan Fried Sirloin Steak with Fried Eggs, Salad, Hollandaise Sauce and Fries $20.00
Chicken Avocado Salad with Roast Vegetables & Balsamic Dressing $15.00
Eggs Benedict with Bacon & Spinach $14.00
Bacon & Eggs $10.00
Toast & Spreads (Marmalade, Strawberry Jam, Vegemite, Peanut Butter) $6.00
Garlic Bread $6.00
Beef Stroganoff with Fresh Rice & Salad $16.00

Market fish slider $ 15
- lemon & fennel slaw
Smoked salmon $ 19
- frisée salad / soft egg /potato crouton / cucumber
House marinated olives $ 9
Jamón serrano $ 19
- te mata figs / melon
Roasted brussel sprouts $ 9
- apples / speck
Marie’s chocolate brownie $ 13
- caramel ice cream / popcorn
Seafood chowder $ 18
- grilled sourdough
Market fish $ 25
- lentil risotto / braised fennel / salsa verde

Egg and soldiers $6.00
Any option from the a la carte menu $9.00
3 cheese selection with biscuits, fruit and chutney $24.00
Golden kumara crumble, almond crusted mozzarella, aubergine, porcini cream $37.00
Bitter chocolate tart, tonka bean ice cream, tulle, espresso jelly $18.00
Continental breakfast $26.00
- A selection of french pastries, muffins, croissants, muesli, cereals, seasonal fruits, cold cuts & cheeses
Sustainably source fish of the day $39.00
New potatoes roasted in rosemary & garlic butter $9.00

Spinach & Pumpkin $ 2.50
Tarakihi Dinner $ 13.50
Paua Fritter $ 2.40
Tarakihi Fillet $ 9.40
Chips Only $ 3.50
Meat Patty $ 2.40
Steak Roll $ 2.90
Chips $ 2.80

Gnocchi $14.00/ $24.00
- vine tomatoes, zucchini, rocket, basil, parmesan
Roast potatoes $4.00
Breakfast N/A
- Our eggs and bacon are free range
Risotto verde $23.00
- pancetta, pea pesto, egg yolk, parmesan
Rocket $10.00
- parmesan, fresh herbs, red wine vinaigrette
Mushrooms $4.00
1/4 Avocado $4.00
Scopa Carne $21.00
- two eggs, sausage, bacon, mushrooms, roasted potatoes

Tempura Shrimp & Vegetable $4.50
Katsu Udon Standard $10.90
Large Standard $13.40
Regular Standard $9.80
Tempura Vegetable $4.00
Large Combo $14.00
Chicken Katsu $6.00
Large Combo $15.10

Polenta Parmesan chips with black truffle mayo $8.5
Tagliatelle con Polpette $27
- Tagliatelle with lamb, ricotta and pinenut meatballs in Napoli salsa
Formaggi $22
- A selection of Three fine Italian cheeses, Fruit Paste & Fennel Crackers
Olive $8
- Bowl of warm Marinated Olives
Pane della Casa con Aglio e Rosmarino $9
- House made Flat Bread with Garlic, Rosemary & Sea Salt
Pizza della Nonna $24
- Tomato, Salami, Artichokes, Olives, grilled Eggplant, Goat Cheese, Basil & Mozzarella
Pesce della Sera $34
- Pan fried Fish of the day
Cannoli $14
- Two Chocolate Cannoli filled with a Frangelico & hazelnut custard with summer fruits

Bacon and Eggs (GF) $15.50
- free range eggs cooked your way served with bacon and Artisan bread
The annexe Muesli (GF)( V) $9.50
- toasted muesli with a vanilla fruit compote, Greek yoghurt and almonds
Haloumi Open SandwIch (GF)(V) $16.00
- halloumi served roasted peppers, cherry tomatoes, red onion and crisp rocket on Artisan bread - add bacon or avocado for $4.00
Annexe Quiche (V) $16.50
- seasonal roast vegetables, Danish feta and cherry tomatoes served with a crispy green salad
Mushrooms on Toast(V) $15.50
- mushrooms with thyme butter served with Artisan bread
Tomato sauce $1.00
Curly Fries(V) $8.50
- GF-gluten free /GF we can do gluten free /Vegetarian
Eggs Benedict $18.50
- poached eggs with hollandaise sauce on Artisan bread choose from bacon, mushroom of for an extra dollar salmon

21. CHICKEN SAAGWALA $14.50
- Simmered in subtly spiced spinach gravy.
3. ONION BHAJI $5.50
- Onion ring dipped in spicy chickpea flour batter and deep fried.
50. MUTTER MUSHROOM $13.90
- Peas and mushrooms in a very smooth onion and tomato based curry.
31. KADAHI LAMB $14.90
- Chef's Delhi-cious recipe
18. CHICKEN VINDALOO $14.50
- This a Goanese style dish cooked with vinegar and spices.
17. GARLIC CHILLI CHICKEN $14.50
- Battered boneless cubes of chicken fried and sauteed in julienne of capsicum onion, spring onion and spicy garlic flavor.
19. CHICKEN KORMA $14.50
- Boneless chicken cooked in a creamy sauce made of almond paste, cream and spices.
16. BHUNA CHICKEN $14.50
- Boneless chicken pieces cooked with onion, ginger, garlic and cashew gravy.

CHIPS PER ORDER $3.10
PINEAPPLE FRITTER $2.00
JAM FILLED DONUT $2.60
FISH BURGER $6.20
WHOLE CHICKEN $20.00
EGG BURGER $5.60
DIMSIM EACH $1.00
DONUT $1.80

MEXICAN CHICKEN QUESADILLA $15.50
- Lightly seasoned chicken, spinach & cheese In a grilled tortilla served with sour cream, salsa & salad greens.
POLENTA 8 CORN FRITTERS $14.50
- Served with salsa & salad greens( add bacon, field mushrooms or spinach -each $3.00)
HUEVOS RANCHEROS $14.50
- Mexican beans, eggs and hash browns on a tortilla topped with cheese & salsa
PANCAKE STACK $13.50
- Your choice of bacon, fresh banana & lashings of maple syrup
WEDGES $10.00
- With sour cream and your choice of salsa or sweet chilli sauce(add bacon and cheese - each $3.00)
TOAST OR FRUIT LOAF $5.00
- With butter & preserves
HASH STACK $16.00
- Handmade hash browns, bacon, seasoned fIeld mushrooms, grilled tomatoes, avocado & hollandaise
MINI BURGER $8.00
- served with a side of fries.

Yakitori Rice Balls 2 pieces $6.00
Momo, Pork Belly & Cherry Tomato, King Prawns, Sirloin wrapped Asparagus, Courgette $20.00
Tsukune $7.50
- corn-fed chicken, spring onion & ginger meatball 2 skewers
Gyoza are served with ponzu sauce
Chui Chow Style $26.00
- preserved mustard greens, shiitake, fresh tomato salsa
Steamed Multi Grain Rice $8.00
- black rice, red rice, brown rice, white rice, toasted pumpkin seeds
Fried Rice $9.00
- egg, chinese greens
King Prawns $9.00
- with garlic mayonnaise 2 skewers

Rice dish with salad & dips
Falafel $8.00
Chicken $12.00
Garlic bread $3.00
Fettuccini $9.00
Lamb $8.50
Mujvar $8.00
Chicken $7.50

Mixed Vegetable Curry
- Fresh seasonal vegetables cooked in onion and tomato sauce
Chicken Tikka Mania
- Tandoori roasted chicken delicately cooked in onion and tomato sauce.
Garlic Naan $3.50
- Naan Stuffed with fresh garlic
Prawn Vindaloo (A HOT DISH!)
- Pieces of Prawn cooked in highly spicy sauce with herbs and vindaloo paste
Prawn Saag
- Prawns prepared in spinach, spices and herbs
Chicken Naan $4.00
- Naan Stuffed with chopped chicken and spices
Vegetable Makhani
- Freshly diced assorted vegetables cooked In butter sauce
Parantha $3.50
- Flaky wholemeal bread touched with butter