The Blackstag in Wellington Menu

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The Blackstag in Wellington has no menu available, but can choose from many other options such as Fish burger or Ham burger from Polynesian Seafoods. Marine Parade Eatery offers many options including Bread and Dukkah and Grilled ciabatta with garlic and herb butter. Fitzroy Tavern includes a wide range like Garlic Bread or Cheesy garlic bread. ONE DOZEN WON TONS and STEAK from . Golden Gate offers Joes Cook Wainuiomata and Fish.

Nearby Sample Menus

salt & pepper squid Salad $21.00
oven baked free range chicken Salad $21.00
Fries (V, GF) $9.00
- With tomato sauce & aioli
ADD curry sauce (V, GF) $10.00
Veggie (V) $17.00
- With halloumi & chargrilled vegetables
Bacon & Egg Buttie $12.50
- Honey cured bacon, free range egg & mayo on Turkish flatbread
Small side of fries (V, GF) $5.00
Fish & Chips $19.00
- Fresh fillets of fish in crispy batter, with fries & slaw

Kadai Lamb Lunch $10.90
- Cooked with the base gravy of onion, tomato, capsicum and cream. Every Curry is served with Basmati Rice and Plain Naan, Whereas you can always upgrade the Plain Naan to Garlic or Butter naan by adding $1.
Lamb Rogan Josh $17.50
- Cooked with ginger, garlic and brown onion gravy. Finished with yoghurt fresh herbs and spices.
Shahi Paneer $14.90
- Housemade cottage cheese cooked with cashew nut sauce on low heat with tomatoes and dried fenugreek leaves.
Tandoori Fish Tikka (6 pieces) $14.00
- Diced fish pieces tandoor grilled with creamy seeded mustard marinade served with mint chutney.
Butter Chicken $10.50
- Authentic everyone's favourite, Barbecued chicken cooked in special tomato and cashew gravy and cream. Every Curry is served with Basmati Rice and Plain Naan, Whereas you can always upgrade the Plain Naan to Garlic or Butter naan by adding $1.
Shahi Korma
- Cooked in almond and cashew gravy with a hint of cream, green cardamom and spices.
Vegetable Samosa (2 pieces) $6.00
- Flaky pastry dough filled with mashed potatoes, peas, cashew nuts.
Aloo Baingen $13.50
- Potatoes, eggplant cooked in an onion masala with ginger and garlic.

ROTI $5.00
- Malaysian flat bread
Thai Beef Salad $23.00
- beef fillet, spring onion, bean sprouts, mint, coriander, basil, mesclun, spinach, crispy shallots, crushed spiced cashews & a lime, coriander & chilli dressing
Kung Pao Chicken Wings $15.00
- sweet, spicy & sticky
Black Pepper & Chilli Tofu $19.00
- with wok-tossed bok choy & broccoli
Peppered Squid $14.00
- with crispy panko crumbs & chilli flakes, served with a Thai basil, mint & garlic mayo
Vietnamese Summer Rolls $13.00
- vegetables & glass noodles wrapped in rice paper, served with a lime & chilli dipping sauce
Honey Soy Salmon $26.00
- fresh Aoraki salmon fillet on bok choy with a honey, soy, chilli & Sichuan pepper sauce
Sesame Crusted Prawn Toast $14.00
- with Kewpie mayo, hoisin & spring onion

Apple Turnover $2.00
Onion Ring $0.60
Steak Meal $14.00
- Grilled Steak, 2 Eggs. Chips & Solad
Chicken Nugget $1.00
Pineapple, Cheese. $1.00
Crab Stick $1.60
Steak Roll $3.00
Bacon or Steak: $2.00ea

Fruit Salad 8 Ice Cream $12.00
- Chef'S Selection Of Sesaonal Fresh Fruits And Ice Cream
Pork Wonton Soup $21.00
- Rice Vermicelli Noodles, Cabbage, Bean Sprouts, Spring Onions And Seasonal Vegetables Served With Sourdough Bread
Pulled Lamb Croquettes $15.00
- Served With Fresh Greens And Homemade Mint Yoghurt Sauce
Chicken Risotto $26.00
- Mushroom, Blue Cheese. Walnut And Baby Spinach Risotto Topped With Parmesan.
Thai Beef Salad $14.00
- Crispy Noodles Beef Salad With Citrus Chilli Dressing
Chefs Homemade Curry $26.00
- Choose From Or Hot, Served With Rice, Poppadum Roti And Raita.
Pork & Scallops $15.00
- Crispy Skinned Pork Belly And Pan Seared Scallops With Candied Balsmic Galze And A Parsnip Puree
Poached Seafood $29.00
- Poached Hoki Fillets, Squids, Scallops, Mussels And Prawns Dressed With Hanssa And Tomato Sauce Served On A Bed Of Steamed Spinach And Gourmet Potatoes

Oyster Sushi $5.00
Prawn Sushi $5.00
Hoso Maki (vege roll) $2.80
Bento Set $17.00
- Salmon x 2, whitefish x 3, Prawn x 1, Inari x 1, Foto Maki x 1, Hoso Maki x 3, Ula x 1
Bento Set $22.00
- Salmon, Whitefish, Prawn, Inari, Foto Maki, Hoso Maki, Ula
Bento Set $9.00
- Salmon x 1, Whitefish x 2, Foto Maki x 2, Hoso Maki x 3
Sushi & Sashimi Set $22.00
- Salmon, Whitefish, Foto Maki, Hoso Maki, Sashimi selections
Temaki (Hand roll) $3.30

Homemade Mixed Dips $13.90
- Zaalouk (eggplant), laadissa (lentils) and bessara (green peas), served with fresh bread.
Mrouzia Tagine $24.90
- Sweet and spicy lamb tagine with raisins, honey and almonds. Served on fluffy couscous.
Harrira $11.90
- Healthy vegetarian tomato-based soup, with chickpeas and lentils, served with fresh bread.
Bastella
Agadir Beef $25.50
- Tender beef in a sweet sauce of cinnamon, almonds and Moroccan spices. Garnished with plump apricots and mashed potatoes.
Chickpea salad $13.90
- Wholesome chickpeas, onion, cucumber, tomato and capsicum.
Tfaya Tagine $24.90
- Chicken cooked with caramelized onion, chickpeas, raisins and Ras El Hanout. Served on couscous. Garnished with almonds.
Zetoun $9.90
- Marinated olives in Moroccan spices, served with fresh bread.

Sopa de tortilla or Sopa Azteca $15.00
- Aztec mexican traditional soup made of fried corn tortilla pieces, submerged into a broth of tomato, garlic, and onion. It is served with pieces of pasilla chilis, chicharrón, avocado, fresh cheese and sour cream.
Chilaquiles $15.00
- Corn chips topped with your favorite red or green sauce. Add chicken or egg.
Tacos $8.00–$22.00
- Corn tortilla folded or rolled around a filling. A taco can be made with a variety of fillings, including beef, pork, chicken, seafood, vegetables and cheese, allowing for great versatility and variety. A taco is generally eaten without utensils and is often accompanied by garnishes such as salsa or chili pepper, avocado or guacamole, cilantro (coriander), tomatoes, onions and lettuce.
Tacos dorados $23.00
- Vegetarian mix on crunchy tacos served with beans, salad, red sauce, sour cream and feta cheese
Jalapeños rellenos de queso $15.00
- Jalapeños stuffed with cheese
Quesadillas $13.00–$17.00
- Wheat tortilla filled with cheese and then grilled. Served with salad, red sauce, and pickle onion.
Quesadillas $13.00–$17.00
- Wheat tortilla filled with cheese and then grilled. Served with salad, red sauce, and pickle onion.
Flautas $15.00
- Deep fried tacos

Ice Berg Salad $6.5
- Watercress Tarragon Dressing
Parmesan Crusted Pumpkin $6.5
- Crème Fraiche
Market Fish $31.5
- Fennel Brown Butter White Bean Puree , Clam Veloure , Sprout Leaves , Rhubarb
Chillie Olives $4
Free Range Chicken Breast $32
- Crushed Swede , Carrot Cerelac , Crispy Proscuitro , Herbs
Tomato $18
- 3 Cheese & Basil
Pige Head Sausage $16
- Toasted Hazalnut , Fennel Crust
Seared Lambs Fry $17.5
- Lamb Rogu , Garlic , Bacon Bondone

Bacon & Mushrooms $17.90
- Crispy Bacon with pan.fried portobello mushrooms drizzled with hollandaise sauce
Claudio's Open Sandwich $12.90
- Rump steak with caramelised onion, served on specialty bread with creamy hollandaise
French Toast $17.90
- French Toast served with Bacon, grilled banana & Maple syrup
Kiddies Pack $6.00
- Ham Sandwich or Fairy Bread with Lolly slice, fruit pieces and a fluffy
Gourmet Toasted Sandwich $12.90
- Choose From: Ham, Melted cheddar cheese & Tomato relish / Chicken, mushrooms, swiss cheese and caramelised onion / Streaky Bacon, egg with a dab of tomato relish / Chicken Schnitzel with swiss cheese, spinach, tomato and olive paste on toasted specialty bread. / Vegetarian with seasonal vegetables, relish and haloumi on toasted specialty bread
Toast or English Muffin $6.90
- Served with a selection of preserves
Bacon & Eggs $16.90
- Bacon and Eggs (fried, poached or scrambled with toasted specialty bread
Robert Harris Big Breakfast $19.90
- Bacon, eggs (fried, poached or scrambled), chorizo sausage, sauteed potatoes, tomato & grilled mushrooms served with toasted specialty bread

Snack Box $5.50
- 1 Thigh and Large Chips
Mix & Match $6.80
- 3 Drums or Wings with Med Chips
Lunchbox $8.50
- 2 Thighs and Chips
Wedges $3.50
Wing $2.00
Chips $2.80
Dinner Box $11.80
- 3 Thighs and Chips
Wingman $3.00
- 1 Wing 'n' Small Chips

Eggs on brioche $16.50
- w/ bacon & bearnise on brioche toast
Slaw $5.00
- w/ red pepper yoghurt
Eggs $2.00
Bacon, avocado, tomato jam & poached eggs $15.00
Pulled pork $7.00
Pumpkin falafel $15.00
- w/ feta, toamato, vinaigrette & greens
Whittaker choc mousse cake $7.50
- w/ cream or yoghurt
Pulled pork $16.00
- w/ yoghurt peri peri slaw

Kedgeree with house smoked fish $23.5
Potato gnocchi, fresh tomato sauce, olives , ricotta $24.5
A bowl of Louisa plums $ 7.5
Apricot and ricotta cake $7.5
Warmed marinated olives $6.5
Goats cheese cream, plums, anise hyssop, almond shortbread $ 12.5
Pan-fried halloumi, lemon and grilled bread $ 14.5
A devilled egg $5

Sea Bream $8.00
- High in Omega-3, meaty texture, very flavoursome
Chicken Tenders $6.90
- Panko crumbed free-range Waitoa chicken
Mushy Peas $3.00
- with lemon, mint and Italian parsley
John Dory $14.40
Mackerel $4.70
- High in Omega 3 and highly underated, a staff favourite - Grilled Only
Moki $6.80
Snapper $14.60
Kumara (Sweet Potato) $8.00