The Blackstag in Wellington Menu

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The Blackstag in Wellington has no menu available, but can choose from many other options such as Fish burger or Ham burger from Polynesian Seafoods. Marine Parade Eatery offers many options including Bread and Dukkah and Grilled ciabatta with garlic and herb butter. Fitzroy Tavern includes a wide range like Garlic Bread or Cheesy garlic bread. ONE DOZEN WON TONS and STEAK from . Golden Gate offers Joes Cook Wainuiomata and Fish.

Nearby Sample Menus

grand $12.90
petite $13.40
petite $13.40
grand $13.40
grand $9.90
Onion Rings $5.90
- Choose your dip
Potato Fries $4.90
- Choose your dip
Beef & Blue Cheese
- Angus beef w/ blue cheese mayo, caramelised onions, salad and relish

Bananas Foster $10.25
- A New Orleans favourite. Bananas sautéed in a caramel sauce flambéed in white rum and banana liquor served with vanilla ice cream
Freddy's eggplant bake $19.50
- Eggplant layered with fresh basil, Mozzarella & Parmesan cheese baked in a tomato-based sauce. Served with Green Goddess dressed salad
Peanut putter pie $8.50
- A chocolate cookie crust with a chilled, whipped peanut butter filling
Homemade Pies N/A
- Check with wait staff on availability. Served with cream or yogurt. Ice cream $2 extra
Prawn Monica $20.50
- Based on a favourite dish from the N’ awlins Jazz Festival. Spiral pasta and prawns in a smooth, creamy sauce made with the ‘Trinity" (green capsicum, onion and celery)-the base of many a New Orleans dish- garlic, and a hint of Creole spice
Jambalaya $23
- Chicken, prawn and Andouille sausage combined with a Creole tomato sauce to make this famous Louisiana dish
Macaroon & chocolate mousse $8.50
- Coconut shell with luscious chocolate filling
Swamp Dip $11.50
- A heated spinach and artichoke cheesy dip, served with toasted baguette or corn chips

Monk fish, prawn brochette, lemon butter $17
Crackling $6
Cheesy garlic bread $10 / $16
- for two / for four
Smoked pork, celeriac & chipotle slaw, fondant potato $34
Battered Tarakihi, prawn, chips, rocket, lemon, parmesan $29
Chicken burger, avocado mousse, bacon, brie, chips $26
Wild mushroom, spinach, camembert filo, beetroot, tomato $27
Avocado mousse, feta, red onion bruschetta $16

M7 Pad praew wan Moo 10.00
- Thai style sweet and sour stir-fried with pork
M10 Pad Kra Thiam Gai 10.00
- Stir fried chicken with garlic
A2 Chicken Satay 7.50
- Slices of chicken, marinated in curry powder served with peanut sauce
A5 Karee Puffs 6.50
- Curry puff stuffed with minced chicken, potato, and onion.
Roti and peanut sauce $4.00 each
M1 Pad Thai Chicken 10.00
- Fried rice noodle with spring onion, peanut, and chicken
A8 Mixed Entrées 9.00
- Karee Puff, Fried Spring Roll, Toong Thong, Chicken Satay, and Khon Kaew
M6 Chicken and Cashew nuts 10.00
- Stir- fried chicken and cashew nuts with vegetables

Chicken Nuggets - Dozen $10.00
Famous Large Fresh Fillet Dinner $11.00
- Large fresh fish fillet with chips and salad
Pork small $7.50 large $9
(All fillet Dinners Served with Salad)
Fresh Fillet & Chips $16.50
Squid Rings - Dozen $10.00
Nelson Scallop Dinner $11.00
- Fresh Nelson scallops with chips and salad
Vegetarian $4.50

Pure Classic Burger $ 23
- 100% pure angus patty, double smoked bacon , smoked cheddar, lettuce, tomato, onion, pickle & chipotle mayo
Quinoa & Kumara $16
- Mixed greens, toasted almonds & citrus dressing
-Choose your salad
Add Smoked Chicken, Smoked Salmon Or Halloumi $5
- To any salad for
All Come W/ Seasoned Fries
Jalapeno Burger $ 21
- 100% pure angus patty, jalapenos, cheddar, lettuce, tomato, onion & pickle
Caesar $16
- Cos lettuce, bacon bits, parmesan, anchovy dressing
Chilli Cheese Dog $ 21
- Chilli con carne, cheddar & green onion

Vegie patch breakfast $18.90
- toast, spinach, tomato, mushroom and guacamole on dairy free toast
Zany Zeus halloumi $17.90
- in coconut crumb with pear and walnut Smith's beetroot and harissa relish
Bucket of fries $7.50
- with aioli and tomato sauce
Extras $4.50 each
- kransky, roast tomatoes, mushroom, 2 eggs, hash browns, bacon, spinach
Full Breakfast $19.50
- eggs, kransky, hash brown, bacon, tomato, mushroom and toast
French toast $16.50
- fruit bread with cinnamon dusted banana and passionfruit yoghurt
Fish of the day $19.90
- with olive and fennel salad on potato rosti
Savoury mince on toast $13.90
- with two poached eggs

All side orders $6.00
- Rice, couscous, mashed potatoes, salad, chips.
Vegetarian Couscous $19.90
- Chickpeas, raisins, sauce, and seasonal vegetables.
Fish fingers $8.90
- served with chips and tomato sauce.
Vegetarian Tagine $19.90
- Slowly cooked seasonal vegetables prepared the classic Moroccan way, served with rice.
Maftoul $21.50
- Hand-rolled Moroccan ‘cigars’ of beef mince in hot crispy pastry with raisins, rice and almonds, served with warmed chickpea salad and harissa.
Chicken Tagine $22.90
- Tender chicken braised in a savoury sauce of garlic, ginger, preserved lemon and saffron, served with rice.
Bessara $9.90
- Smooth green pea dip, blended with Moroccan spices, served with fresh bread.
Bastella

Maple & nut toasted muesli $10.00
- servedw milk, greek yoghurt & a selection of seanson al fruit
of bread $50 extra persuce
Bowl of fruit & yoghurt $9.00
- a selection of fresh & poached season of feuit w greek yoghurt
Oat & walnut pancakes $13.00
- servedw fresh banana, boysenberry sauce, maple syrup, taasted almond & greek yoghurt
Free range eggs $9.00
- screambled or pached choice of sour dough or five grain, toast of option

Sweet Chilli N/A
Mayo N/A
Aioli N/A
Turkey N/A
Bacon, Egg and Cheese N/A
Meatball N/A
White Bread N/A
Sweet Onion N/A

Gourmet Pesto Potatoes (V) $6.00
Panko Crumbed Fish Fingers with Lemon Tartare $12.00
Ice cream Sundae, Caramel, Chocolate or Berry Flavour $12.00
Dessert Options
- ice Cream sundae, Caramel, chocolate or berry flavours OR Mini Pavlova Served with vanilla ice cream & seasonal Fruit Garnish, Whipped Cream
Crispy Fries Salt and Pepper Squid with Lemon, Aioli & Greens $14.00
NZ Green Lip Mussels, Raw Fish, Kilpatrick Oysters, Nelson Sea Scallops, Salt and Pepper Squid, Salad Greens B&B $49.00
- When oyster are unavailable Salmon will replace
Chicken Nuggets, Hot Dog, Fish with Fries or Bacon & Cheese Creamy Pasta $12.50
Prime NZ Scotch Fillet Marinated in Red wine, Honey & Black pepper with gourmet pesto, potatoes, greens & star Anise Jus (GF) $34.00

Lamb & pea potato top $8.00
Beef, lamb or pork salad $21.00
With salad or peas $15.00
Choc brownie w ice cream $12.00
Beef, lamb or pork melt $16.00
Beef, lamb or pork sandwich $16.00
Pork & kumara $8.00
Sticky date pudding w/ butterscotch sauce $12.00

Egg Burger $6.50
- Grilled Beef Pattie with a Soft Fried Egg on Lettuce, Tomato, Beetroot and Red Onion with Garlic Aioli & Tomato Relish.
Wedges with Sour Cream & Chilli Sauce $5.00
Chicken Castle $10.00
- Crumbed Chicken Snitzel with Streaky Bacon & a Hash Brown on Lettuce, Tomato, Beetroot and Red Onion with Garlic Aioli & Tomato Salsa
Hot Chips $3.50
Mexican Beef Burger $8.00
- Mexican Beef Pattie with Doritos Corn Chips and Home Made Tomato Salsa on Lettuce, Tomato and Sweet Chilli Sauce
Bacon & Eggs on Toast $10.50
Eggs on Toast $7.50
Steak Sandwich $11.00
- Rump Steak Cooked Medium with Lettuce, Tomato, Red Onion, Garlic Aioli, and Tomato Relish

Slow-roasted Tomato and Onion Bruschetta $9.00
- Feta, salad leaves, red pesto dressing
Pan-Fried Fish of the Day $29.00
- Fresh fish fillet, lemon and tarragon crumble, white truffle and celeriac mash, oven-roasted tomato
Wairarapa Seafood Chowder $16.00
- Whitefish, king prawns, scallops, mussels, potato and cream, home-baked bread
Kingsmeade Artisan Cheese $25.00
- Wairarapa Jack, Sunset Blue, Ngawi Brie, home-made fruit compote, local manuka honey, rice and water crackers for two persons
(Please serve yourself from our light continental breakfast buffet and choose one item from the Hot Plate menu above)
Grilled Bavette Steak $25.00
- Wairarapa Angus flank, chef's own spice rub, cauliflower créme purée, beetroot relish, toasted sourdough, served medium rare
Green-Lipped Mussels $14.00
- Grilled on the half shell, chilli, garlic, smoked bacon, cheddar crumble
400g T-Bone of Wairarapa Angus Beef $32.00