The Blackstag in Wellington Menu

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The Blackstag in Wellington has no menu available, but can choose from many other options such as Fish burger or Ham burger from Polynesian Seafoods. Marine Parade Eatery offers many options including Bread and Dukkah and Grilled ciabatta with garlic and herb butter. Fitzroy Tavern includes a wide range like Garlic Bread or Cheesy garlic bread. ONE DOZEN WON TONS and STEAK from . Golden Gate offers Joes Cook Wainuiomata and Fish.

Nearby Sample Menus

Pork Vindaloo $22.00
- Highly spiced pieces o f tender pork cooked with potatoes and wine. (Very Hot).
Mango Chutney $1.60
Saag Chicken $18.50
- Tender chicken breasts cooked with spinach and tomatoes.
Saag Gosh $18.50
- Diced lamb cooked with green herbs and spinach
Side dishes also available upon request.
Combination Chutney & Pickles $6.00
Venison Masala $29.00
- Tender cubes o f venison cooked with lush green herbs, chives and coriander, finished in coconut cream. A delicacy of Nepai, north east India.
Chicken Vindaloo $18.50
- Chicken curry with potatoes, very hot

Bami Goreng (spicy) $12.00
Beef $12.00
Fish $12.00
All our burgers are served with fancy lettuce, tomato, onion, beetroot, tomato sauce and mayonaise N/A
Egg Burger $7.50
- (120g beef pattie & egg )
Chicken Burger $7.50
Meat $3.00
Sinagpore fried noodles $12.00

Roast of the day $15.00
- Please check the chalk board for today’s roasts. Served with roast and steamed veg
Entree $4.00
- Garlic Bread
Sirloin Steak $23.00
- Cut to 250g and grilled to your liking. Served with 2 eggs, mushroom sauce, onion rings, salad and fries
Tarakihi $20.00
- Crumbed Tarakihi fillet served with a fresh salad, fries, lemon & tartare sauce
All Day Breakfast $18.00
- Bacon, eggs, tomatoes, sausage, hash browns, black pudding and toast
Chicken Cordon Bleu $18.00
- Crumbed boneless thigh, stuffed with bacon and mozzarella cheese. Served with salad & fries.
Crumbed Beef Schnitzel $16.00
- Cut from the whole loin, lightly crumbed and served with onion rings, gravy, salad and fries
Lamb Shank $18.00
- On potato mash with steamed veg and mint sauce. extra shank + $5

Toast and jam or peanut butter $ 7.50
Aged cheddar sandwich with chutney, pickled onion and watercress $ 11.00
Goats cheese, walnut and honey baguette $ 13.00
Ham, Swiss cheese and pickle on toast $ 12.00
Sardines on toast with lemon and olive oil $ 10.00
Goat's cheese, honey and pink pepper on toast $ 11.00
Salami and aged cheddar on rye $ 13.00
Ham, Swiss cheese, English mustard on polenta bread $ 12.00

Pad thai Chicken or Beef $13.50
Vegetable $12.00
Steak $13.90
1/2 Doz. Scallops $15.50
Bowl (Small)(Plain) $4.50
Mussels $1.00
King Prawn $22.50
Sausages $1.50

Smoked salmon* $14.90
- with horseradish cream capers and toasted bread
Breakfast Pizza $16.90
- Sausege, Bacom, Mushroom, Eggs Topped With Hollandaise
Kids Pizza Favourites*
- Served With Sheostring Fries
Spicy Buffalo Chicken Wings
- With Garlic Aioli And Salad
Two Free Range Eggs*(V) $14.90
- Choice Of Scrambled Poached Or Fried - On Toasted Italian Bread
Te horo** $17.90
- smoked chicken, bacom, BBQ sauce, capsicun and red onion jam
Salt and peper squid $13.90
- with asian dipping sauce
*gluten free warp available add $2

Available from 11:30am
Butternut and almond ravioli, caramelised cauliflower, puy lentils, labne (V) (DO) $28.00
Doughnuts and Chocolate Milk (V) $7.00
V=Vegetarian / GF= Gluten Free / DO= Dairy Free Option / GO or GFO= Gluten Free Option / DF= Dairy Free
Chef's green side salad (Vegan) (GF) (DF) $8.50
Shoestring fries, tomato sauce, mayonnaise (V) (GF) (DF) $6.00
Peninsula Platter (For two or three) $38 /$58
- Head chef Nic Spicer's selection of tasters showcasing our most popular dishes, served over three tiers - the perfect entree or pre-theatre option to share. Ask your server for today's selection
-Perfect with an iced chocolate $5.00

Nachos $15.90
- Crunchy Corn Chips with Minced Beef OR Chilli Beans, Melted Cheese, Guacamole, Sour Cream and Plum Sauce
Skipping Lunch (Big Breakfast) $19.00
- Cage-free eggs cooked your way, Bacon, Kransky Sausages, Hash Brown, Garlic, Mushrooms, Grilled Tomato served with Multigrain Toast and Rocket Fuel Sauce
Seasonal Soup $9.90
- Seasonal Soup with Multigrain Toast
French Toast $15.90
- Battered Toast served with Bacon, Caramelised Banana and drizzled in Maple Syrup
Curly Fries $7.90
- A Basket of lightly seasoned Curly fries served with Aioli and Tomato Sauce
Chicken Caesar Salad $13.90
- Poached cage-free Egg and Grilled Chicken served on Fresh Salad topped with Creamy Caesar Dressing
Healthy Pick $10.90
- Smashed Avocado and Fresh Tomato on Toast
Basket of Chips $6.90
- A Basket of lightly seasoneed Chips, served with Aioli and Tomato Sauce

Malai Kofta $13.50
- Kofta stuffed with cheese, dry fruit , nuts and cooked in a creamy gravy with cashew.
Vegetable Samosa $7.00
- Pyramid-shape flake pastry stuffed with vegetable & deep fried
Chicken Tikka $7.00
- Tender boneless chicken pieces mildly marinated in spices and Balti herbs & spices roasted in the tandoor, served with salad and mint chutney
Chicken Tikka Masala $10.00
- Boneless chicken tikka in a medium spiced gravy with sliced onions
Lamb Madras $14.50
- Diced Lamb cooked in coconut flavoured medium spicy gravy.
Vegetable Korma $9.00
- Vegetables in a very mild and rich gravy with cashew paste, cream and a touch of whole spices
Fish Makhani $14.50
- Boneless pieces of fish cooked with tomato, cashew paste, ginger, garlic and ground spices.
Parantha $3.50

SIGLO SAMPLER BOARD: MOZZARELLA AND FETA CROQUETTES, DRY SPICED WINGS, BEEF SKEWERS, POLENTA CHIPS, GARLIC FLATBREADS, DIPS AND CAPRESE SALAD(SML/LRG) $22.00/$40.00
1/2 doz $10.00
Blue cheese aioli
Classic buffalo sauce
1 doz $18.00
SIGLO CAESAR SALAD: COS, BACON, CROUTONS, SOFT EGG, PARMESAN, ANCHOVY DRESSING ADD CHICKEN $22.00
SHOESTRING FRIES: CHICKEN SALT, GARLIC AIOLI, TOMATO KETCHUP $8.00
Siglo Brew Smoky Barbeque

Parippu vade (df gf v) $4(3 pak)
- Deep fried savoury biscuits made of split peas, onions & spices.
Yellow rice (df gf*) S$10 V$8 L+$2
- Spiced rice served with a lentil side dish and a curry.
Pan rolls (df) $3
- Beef mince, potatoes and spices wrapped in a pancake, battered, crumbed and deep fried.
Malu cutlets (df gf) $4(3 pak)
- A mixture offish, onions, potato & spices; battered, cmmbed and deep fried.
DF= dairy free, GF*= gluten free (options)
String hoppers (df gf*) S$10 V$8 L+$2
- Steamed rice flour strings served with a spicy fresh coconut sambol, kirihodhi (coconut milk soup) and a curry.
Create your own (df gf*) S$10 V$8
- Rice served with your choice of curry, two sides and a papadum. Add another side for $2
Chicken drumpops (df gf) $5.50 (2 pak) or $3 each
- Marinated, deep fried chicken drumsticks.

COMBINATION $12.00
SEAFOOD $14.00
ROTI BREAD
SEAFOOD $14.00
THAI SAUCE WITH RICE
FISH BALL $10.00
SEAFOOD $14.00
SEAFOOD $14.00

The Kid's Platter $12
- Garlic Bread, Homemade Potato Crisps, BBQ Chicken Wing, Macaroni Cheese, Crumbed Fish, Vegetable Fritter. Kids receive a FREE ice cream sundae after their meal. Choice of soft drink: Coke, Sprite, Just Juice
Warm Lamb Salad $19.5
- Warm lamb fillet salad with kumara and feta served with sundried tomatoes and balsamic reduction
Jackson St Breakfast $18.5
- Two poached eggs on ciabatta with roasted mushroom, roasted tomato, bacon, sausages, hash brown and hollandaise sauce
Omelette $14.5
- Three egg omelette with ham, mushrooms and cheese. Add Salmon $17.5
Corn Fritters $17.5
- Served with bacon, green salad, salsa, sour cream and tomato chutney
Chicken Salad - grilled or crumbed chicken fillets (Summer Choice) $17.5
- Tossed warm potato, bacon and green salad with lightly spiced chicken fillet crispy noodle and basil pesto
Eggs any style on Sourdough or Wholegrain Toast $15.5
- with bacon and grilled tomato
Eggs any style on Sourdough or Wholegrain Toast $13.5
- with two rashers of bacon