The Blackstag in Wellington Menu

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The Blackstag in Wellington has no menu available, but can choose from many other options such as Fish burger or Ham burger from Polynesian Seafoods. Marine Parade Eatery offers many options including Bread and Dukkah and Grilled ciabatta with garlic and herb butter. Fitzroy Tavern includes a wide range like Garlic Bread or Cheesy garlic bread. ONE DOZEN WON TONS and STEAK from . Golden Gate offers Joes Cook Wainuiomata and Fish.

Nearby Sample Menus

Kumara (Sweet Potato) $8.00
Yellow Fin Tuna $12.70
- High oil content, ruby coloured flesh. Grilled only and served pink
Homemade Aioli $2.00
Kingfish $12.70
- Iconic kiwi fish species, flavoursome with a high oil content and suits grilling and is best cooked slightly under in a similar way to tuna
Homemade Tartare $2.00
Gurnard $10.20
- Smaller fillets and sometimes a couple are given per portion. The flake is small and great savoury flavour.
Bluff Oysters $4.90
- Seasonal delicacy, available beer battered, tempura battered or in our gluten free batter. These oysters are priced individually.
Asian Green Tea Noodle Salad $9.00
- With cashew, crispy shallots, sesame seeds, coconut, capsicum, cucumber, red onion and a Thai lime dressing

C7 Vegetable Fried Rice $11.50
D4 Chicken Cashew Nuts $13.50
F11 Lemon fish $17.50
R1 Chicken fried rice $12.50
N6 Combination meat fried noodle $13.50
D11 Cumin Chicken $13.50
A9 Deep fried tofu $8.50/ 8 pcs
R13 Nasi goreng rice $13.50

Won Tons (1/2 Doz) $5.00
Paua Fritter (Genuine Paua) $7.50
Mixed Family Pack $18.90
- 2 fish, 2 hot dogs, 2 sausages, 2 chips
Crumb Fish Burger $6.00
Fish Cake $2.20
Tiger Prawn $2.20
Lasagne Square $2.90
Donut $1.70

Beef & Cheese Burger $9.80
Beef Burger $8.80
Gluten Free $3.70
Criss-cut fries $5.00
Meat Patty $3.50
Grilled chicken & bacon $8.80
bacon add $1.50
Sausage $3.00

Beetroot $2.00
Char-grilled breads & dips $8.00
Steak $10.00
- Smoky mayo, crispy onions
Pulled pork $10.00
- Homemade coleslaw, sweet & smoky mayo
Onion rings (2) $2.00
Wedges (aioli) $4.00
Baby burgers $11.00
- (sliders x 3) angus beef market fish karaage chicken
Karaage chicken (ponzu & japanese mayo) $12.00

SAUCY DOG $2.70
PINEAPPLE FRITTER $2.00
CHIPS $3.50
SPRING ROLL $2.80
MEAT PATTIES $3.00
C $10.00
- 1 fish, hot dog and chips
SCALLOPS(EACH) $2.00
BATTERED ONION SAUSAGE $2.50

Bombay Aloo $14.50
- Marinated potatoes cooked in the chef's special sauce
Karahii Chicken $24.00
- Chicken pieces cooked with onions and tomatoes. Served in a traditional Karahii Wok. A North Indian specialty.
Mango Pickle $1.60
Chicken Madras $18.50
- Madras style chicken curry, medium-hot
Chicken Vindaloo $18.50
- Chicken curry with potatoes, very hot
Lamb Samosa $7.50
- Deep-fried pastry filled with minced lamb.
Reshmi Kebab $8.50
- Minced chicken mixed with onions, herbs and spices, roasted in Tandoor on skewers.
Onion Bhajia $8.00
- Onion pieces dipped in spicy batter and fried.

Punjabi Lamb/Chicken (Rogan Josh) $10.90
- Lamb pieces in a rich golden gravy cooked in traditional Punjabi style.
Spicy Onion Salad $2.90
- Onions seasoned with ground red chillies, fresh coriander, lemon juice and chat masala.
Fish Malabari $12.50
- Fish pieces cooked with coconut gravy and tempered with mustard seeds & curry leaves.
Masala Papadum $2.50
- Crispy lentil based pancake topped with chopped onions, tomatoes, lemon juice and sprinkled with chat masala.
Tandoori Chicken Wings $9.90
- Chicken wings marinated with yoghurt and a combination of spices roasted in tandoor and served with mint sauce.
Navratan Korma $9.90
- A combination of vegetables, dry fruits and nuts cooked in a creamy sauce.
Prawn Jalfrazi $13.00
- Prawns cooked with juliennes of onion, tomato and capsicum tempered with pounded coriander and cumin seeds.
Onion Bhaji $6.90
- Onion mixed with chickpea flour, spices & deep fried until crispy.

-add streaky bacon or salmon $5,00
Weekday breakfast $18,50
- 2 eggs on sourdough toast spicy beans , wilted spinach avocado , hash nuggets , streaky bacon
Agria potato hand cut chips $8,50
- W cajun seasoning
Bread & butter added $3,00
-add avocado $4,50
Tiger prawns (GF) $15,00
- Whole grilled w chili & garlic butter
Polenta parmesan chips $7,50
Steak sandwich $24,00
- Garlic naan bread , sirloin fillet steak lettuce , tomato , beetroot relish , red onion , mustard aloll , shoestring chips

AND also choose ONE of the following:
- Two pancakes or one piece of French toast or half a waffle.
Full Portion $18.20
Two eggs plus TWO. $19.90
Americanos Three Egg Omelette
Regular stack (3) $16.00
For all your pancakes, waffles or French toast. $2.20
Vegetarian
- Tomato, mushrooms, green onions & cheese.
Cowboy
- Bacon, ham, sausage, red onion, cheese and BBQ sauce.

Corn Fritters $17.00
- Home made corn fritters accompanied by sweet chilli, sour cream and a fresh seasonal salad.
-2 slices $3.00
Halloumi Salad $17.00
- Homemade grilled halloumi with a salad of tomato, capsicum, cucumber, red onion, olives and capers.
Salmon Tagliatelle $19.50
- Smoked salmon tagliatelle pasta with spinach & capers in a creamy white wine sauce, and parmesan cheese.
- Salmon $6
Bacon $6.00
Available all day until 5pm.
-Add Salmon $6

Toasted ciabatta with salmon cream cheese dip $8.50
Slow roasted lamb shank burger with mint yogurt dressing & fries $18.50
Garlic mushrooms, home made hash browns, wilted spinach, grilled tomatoes, kransky sausages and avocado $4.50
Or Blueberry and vanilla cream $14.50
Grilled haloumi with a fig, walnut and olive salad dressed with balsamic reduction $16.50 (gf)
Free range eggs cooked your way on toasted bread. $10.00
Eggs Benedict $16.50
- poached eggs on a toasted English muffin, streaky bacon with hollandaise sauce.
Sauteed garlic and chilli prawns (8 prawns) $12.50(gf)

Avocado $1.00
Salmon $1.50
Pineapple
Chicken $11.00
Corn
Add $1.00 each
- brie, avocado, sundried tomato
Chicken
Salami

Tomato N/A
Chicken & Bacon Ranch Melt N/A
Ranch N/A
Roasted Garlic N/A
Western Egg and Cheese N/A
Wheat N/A
Egg and Cheese N/A
Italian B.M.T N/A

Pho Vit - Duck Pho $24.00
- Duck noodle soup with rice stick noodle in clear broth with bok choy. Served with lemon, fresh herbs, shallots and hoisin sauce.
Ba Roi Dut Lo - Slow Roasted Pork Belly $27.00
- Slow cooked in stock & Chinese cooking wine. Served with bok choy & rice
Goi Cam - Orange Salad $17.00
- Served with Vietnamese mint and pistachio nuts
Ot Toui $3.00
- Fresh Chili (GF)
Rau Cai Xao Kieu Annam - Annam Veggie (V) $22.00
- Market fresh vegetables wok fried with tofu in Annam special sauce. Served with steamed rice.
Nom Muc Ha Noi $14.00
- Hanoi Calamari >> Fried squid marinated in coconut cream, pepper, coconut juice
Ca Ri Ga - Chicken Curry (GF) $25.00
- Coconut and lemongrass chicken curry, slow cooked in aromatic spices. Served with rice & French bread.
SUMMER ROLLS