Address
17 Kapiti Lights, Paraparaumu, Wellington, 5032, New Zealand
The Blackstag in Wellington Menu
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The Blackstag in Wellington has no menu available, but can choose from many other options such as Fish burger or Ham burger from Polynesian Seafoods. Marine Parade Eatery offers many options including Bread and Dukkah and Grilled ciabatta with garlic and herb butter. Fitzroy Tavern includes a wide range like Garlic Bread or Cheesy garlic bread. ONE DOZEN WON TONS and STEAK from . Golden Gate offers Joes Cook Wainuiomata and Fish.
Nearby Sample Menus
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Hot Wings $12
- w/ ranch dressing
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Chilli Cheese Burger $18
- Beef and chorizo pattie stacked in a brioche bun with jalapeno relish, cheddar cheese, iceberg slaw and chipotle aioli. Served with shoestring fries
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The Cubano $18
- The ultimate toasted sandwich, buttered, grilled and served with fries. Free range ham, slow cooked pulled pork, swiss cheese, pickles and mustard mayo
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Salt & Pepper Squid $9
- w/ lemon & aioli
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Fried Chicken $10
- w/ ranch dipping sauce
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Nachos (Beef & Bean / Vegetarian) $17 / $16
- A Fidel’s Classic served with salsa, guacamole, cheese and sour cream. Extra chilli on request
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Haloumi and Chicken Salad $20
- Pan fried haloumi and free-range chicken with mesclun, avocado, tomato and red onion. Served with a lemon thyme dressing and garlic bread
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Quinoa & Goats Cheese Salad $18
- Roasted beetroot and carrots with quinoa, baby spinach and goats cheese. Served with chilli toasted walnuts and a honey dressing
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Tiger Prawns $3.50 each
- Grilled with garlic herb butter
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Zelati Mango Magdalena $6.00
- Made with Magdalena variety mangoes from Colombia.
- Cranberry $1.50
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Weekday Express Lunch $12.00
- Crumbed market fish w/ crinkle cut chips, slaw and aioli
- Onion Rings $4.00
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Zelati Raspberry Velvet $6.00
- With raspberries from Chile
-
Sea Bream $8.00
- High in Omega-3, meaty texture, very flavoursome
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Homemade Coleslaw $5.00
- Seasonal favourites - radishes, fennel, celery, carrot, red cabbage, white cabbage, herbs coated in our own wholegrain mustard yoghurt dressing
- -Large Serving / Second Serving $2.00
- -Vegetable $3.00
- -Soy Ramen $10.80
- -Steamed Pork Gyoza $6.00
- ●Crumbed Skewers
- ●Extra Noodles
- -Spicy Chicken Don / Wasabi Chicken Don / Teriyaki Chicken Don / Pork Chashu Don / Teriyaki Tofu Don $10.00
- ●Udon
-
Bahian marinated piri (g/f) $25.00
- piri roasted quarter chicken w/ blood orange & chorizo sauce & cassava gratin
- -add bacon $3.00
- -add shredded chicken $5.00
- Fried calamari dusted in chickpea flour w. jalapeño tartar (g/f) $9.00
- Marinated steak espétinhos, baby potato, red onion w. smoked paprika tomato chutney (3 skewers, g/f) $14.00
- Eggplant involtini stuffed with spinach & salted ricotta, baked in red pepper & roasted tomato sauce (v, g/f) $23.50
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Mariscos Bebemos $14.00
- mussels steamed in coconut milk, chili, coriander, garlic, w. toasted sourdough
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Peanut butter ice $10.00
- cream sandwiched between rich chocolate brownie slices w/ dulce de leche
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Felafel Meal $16.00
- Fresh felafels served on a bed of salad with grilled halloumi cheese, humus, jacik, beetroot dip, tabouleh and Turkish bread.
- Home-made Tiramisu $6.50
- Lamb Iskender see above
- Adana Iskender (spicy minced beef) see above
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Mixed Grill $16.00
- Lamb doner, grilled chicken, lamb shish kebab served with rice, salad, Turkish bread, humus, jacik, tabouleh, beetroot dip, mild chilli and yogurt sauce.
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Mixed Vegetarian Plate $16.00
- Filo and feta rolls, grilled haloumi cheese, zucchini and carrot fritter, and falafel on a bed of mixed salad with dips and yogurt sauce.
- Mixed Iskender (lamb and chicken) see above
- Felafel (vegetarian) see above
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MEATBALLS 7.50
- W A MILD CHIPOTLE SAUCE
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ANGUS BEEF BURGER 20.50
- BACON, BEETROOT, SWISS CHEESE, ONION RINGS, SALAD GREENS & TOMATO RELISH & A BASKET OF FRIES
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PORK RIBS 9.50
- SLOW BAKED UNTIL TENDER & SMOTHERED IN OUR OWN JACK DANIELS “FIRE” BBQ SAUCE
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CORN FRITTERS (GF) (VEG OPTION) 14.50
- BACON, CHILLI JAM & PETITE SALAD
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NON-TRADITIONAL CAESAR SALAD 19.50
- CHICKEN MARINATED IN CORIANDER AND GARLIC W PREMIUM STREAKY BACON, COS LETTUCE CRISPY TORTILLA STRIPS W DRESSING INFUSED W A SUBTLE ANCHOVY OIL TOPPED W POACHED EGG
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CEVICHE 7.00
- MARINATED IN A BLEND OF TOMATO, CUCUMBER, LIME JUICE, CORIANDER, RED ONION & COCONUT CREAM
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CRUMBED CHICKEN BURGER 20.50
- CRUMBED CHICKEN THIGH W LETTUCE, BEETROOT, AVOCADO, BACON, BRIE & TOMATO W CHILLI JAM & AIOLI & A BASKET OF FRIES
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BUTTON MUSHROOMS (V) 7.00
- FILLED W DANISH BLUE CHEESE MIX, CRUMBED & FLASH FRIED
- Bacon $2.50
- Moro Bar-Crumbed $3.20
- Crumbed fish $3.90
-
Fish Fillet dinner $14.50
- 180gm of Tarakihi Fillet-Crumbed
- 6 Cocktail Spring Rolls-Vegetable $3.50
- 6 Onion Rings $3.50
- Egg Burger-w/meat Patty $6.50/$11.00
- Kumara chips/w sour cream $5.90
-
Thai Spring Rolls (6) $6.00
- Filled with rice noodles, carrots and cabbage, served with dipping sauce
- -King Prawn $15.00
- -King Prawn $15.00
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Tom Kha Prawn $7.00
- Prawns with lemon flavour, coconut cream and fresh galangal
- -King Prawn / Squid $15.00
- -King Prawn / Squid $15.00
- -King Prawn $15.00
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●Stir Fried with Chilli Paste $12.00
- Chicken / beef / pork
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ANDONG CHICKEN $45.00
- steamed chicken noodle vegetables
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TTEOK BEKKI $13.00
- rice cake boiled fish cake noodle vegetables
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CHICKEN BOKKUM $15.00
- pan fried marinated chicken with vegetables
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JEYUK BOKKUM $14.00
- pan fried marinated pork vegetables
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KIMCHI JEON $13.00
- kimchi vegetables
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BULGOGI $14.00
- pan fried marinated beef vegetables
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UDONG $12.00
- noodle vegetable soup, boiled fish cake
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KIMCHI CHIGAE $15.00
- Kimchi vegetables pork or canned tuna
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MOF Focaccia toasted with a choice of
- ham/Casalingo salami/greek feta/Swiss cheese/mozzarella/pesto/tapenade/artichoke hearts/mushroom/roast peppers/rocket/grilled eggplant
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Kumara and potato Has Brown $18.50
- stack with poached egg, avocado, roast tomato & nectarine relish (GF)/choice bacon or portobello mushrooms
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Feta and Spinach $16.00
- scrambled eggs on toast sourdough
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Casalingo Hot $21.50
- salamijalapeno, mozzarella, roasted red peppers, fresh oregano & chili oil
- Dressed Mixed Leaves GF $8.00
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Ham and Mushroom $21.50
- ham mushroom, mozzarella olives, oregano & rocket
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Saganaki(flaming cheese) $15.50
- panfried kasseri cheese flamed with Brady, served with sourdough
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Soup of the day $13.50
- with bread
- Fries
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Prawn cocktail $16.00
- with avocado, radish, orange & harissa mayonnaise
- Fresh strawberries & cream pavlova with raspberry sorbet
- “The Bay” beer battered fish & chips with salad $25.00
- Grilled beef sirloin with mustard butter, blue cheese, tomato, onion & iceberg salad $30.00
- Harissa spiced chicken, mozzarella cheese, bacon, avocado, tomato, red onion, cos & aioli $25.00
- Potato salad
- Bread roll $1.50
-
Maple & nut toasted muesli $10.00
- servedw milk, greek yoghurt & a selection of seanson al fruit
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Oat & walnut pancakes $13.00
- servedw fresh banana, boysenberry sauce, maple syrup, taasted almond & greek yoghurt
- of bread $50 extra persuce
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Free range eggs $9.00
- screambled or pached choice of sour dough or five grain, toast of option
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Bowl of fruit & yoghurt $9.00
- a selection of fresh & poached season of feuit w greek yoghurt
- Aburi (Seared) Scallop $2.50
- * (V) = Vegetarian, * (GF) = Gluten Free
- Teriyaki Chicken Avo (Brown Rice) $1.50
- Karaage (Japanese Style Fried Chicken) $1.40
- Salmon Nigiri (GF) $1.90
- Aburi (Seared) Salmon $2.50
- Salmon Avo (Brown Rice) (GF) $1.50
- Teriyaki Shiitake Mushroom (V) $1.00
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Fish & Chips $9.50
- With tomato or tartar sauce
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Cheese Burger $6.50
- 120gm burger patty, cheese, lettuce, onions, with mustard and tomato sauce
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Chicken & Bacon Burger $13.50
- Chicken schnitzel, cheese, bacon, red onion, tomato, lettuce with garlic aioli or relish
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Seasoned Potato Wedges $7.50
- With chicken salt or Cajun seasoning, sour cream & sweet chilli sauce.
- Garlic Bread $7.50
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BLT $10.00
- Lightly toasted ciabatta bread, bacon, lettuce, tomato with garlic aioli
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Toastie $4.50
- (upto 3 fillings any extra $.50) Ham, cheese, onion, tomato, mushroom, pineapple
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Mince on Toast $10.00
- Savoury mince on toasted ciabatta bread
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12. Hawaiian (HP, L.F) $9.00
- Mesclun, Teriyaki Chicken, Cucumber, Pineapple, Tomato, Cashew Nuts, Walnuts
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4. Roasted Kumara (V,LF,LGI,GF) $ 8.00
- Rocket, Roasted Kumara, Tomato, Feta Cheese, Cashew Nuts,Coriander
- 10. Creamy Herb & Garlic
- 6. Spicy Lemon (LF)
- Extra Regular Filling: $1.00
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2. V2 Delux (V,GF) $ 9.00
- Spinach, Avocado, Capsicum, Mushroom, Feta Cheese, Tomato, Pine Nuts
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10. Thai Chilli Beef (LF,LGI) $9.00
- Spinach, Spicy Beef, Tomato, Red Onion, Pineapple, Sesame Seeds, Crispy Noodles
- 4. Italian (LP)
The Blackstag
Phone
042971583
Opened hours
11 AM to 9 PM (Mon-Thu, Sun), 10:30 AM to 10 PM (Fri), 11 AM to 10 PM (Sat)
Price
None
Type
None
Service
None
Cuisine
Finger Food
Features
Pool Table , Nightlife , Seating , No Takeaway , Gaming Area , Live Sports Screening , Outdoor Seating , Full Bar
17 Kapiti Lights, Paraparaumu, Wellington, 5032, New Zealand
- Wellington Finger Food Menus
- Wellington Region Finger Food Menus