The Blackstag in Wellington Menu

The Blackstag in Wellington has no menu available, but can choose from many other options such as Fish burger or Ham burger from Polynesian Seafoods. Marine Parade Eatery offers many options including Bread and Dukkah and Grilled ciabatta with garlic and herb butter. Fitzroy Tavern includes a wide range like Garlic Bread or Cheesy garlic bread. ONE DOZEN WON TONS and STEAK from . Golden Gate offers Joes Cook Wainuiomata and Fish.

Nearby Sample Menus

  • Pressed sandwich of mushrooms, spinach, taleggio, onion $12.00
  • Flank Steak, smoked onion puree, greens , marmite butter $20.00
  • Eggs $5.00
    • Scrambled, slow, fried
  • Cornbread, house beans , avocado, rocket, herb crema $16.00
  • Fish, root vegetable puree, salsa verde market price
  • Bacon $6.00
  • Roasted Vegetable chop salad / Mixed Grain Salad $10.00
  • Egg & toast $10.00
    • Scrambled, slow, fried
  • Roasted vine tomatoes with balsamic vinegar and organic feta $7.00
  • Whitebait omelette with jellyfish, roasted wakame, tomato consomme and capers $22.00
  • Spice crusted elk fillet with caramelised sweetbreads, pickled raspberries, baby onions and kale $37.00
  • Scrambled eggs with avocado, chives and tomato on toasted sourdough $18.00
  • Salad of fresh figs, gorgonzola, Serrano ham and rocket $19.00
  • Hash Browns $6.00
  • Steamed green beans with lemon and almonds walnuts and witlof $7.00
  • Snapper fillet with a salad of white bean, fennel, tomato and watercress $24.00
  • Egg Tofu Pork Mince And Mushroom Sauce With Rice $12.5
  • -Combination $14.5
  • Mix Seafood With Oyster Sauce $13.5
  • Steamed Chicken Leg In Chef Special Sauce with Rice $12.5
    • -Chicken Leg (With Bone) -Soy Ginger Sauce -Spring Onion -Coriander
  • Fried Noodle With Black Pepper Chicken on Sizzling Plate $13.5
  • Fried Noodle with Seafood On Sizzling plate $15.5
  • -Seafood $12.5
  • -Spicy Pineapple Chicken $10.5
  • Warm cauliflower salad, capers, peppadews, Italian parsley, harissa mayo 13
  • Confit pork belly, hot & sour salad, nuoc cham dressing 19
  • Triple cooked hand cut fries, aioli 9
  • Black Doris plum, Kraken rum, lemon curd and dark ghana trifle 14
  • Chicken kara age, Japanese bbq, kewpie, wasabi & sesame slaw 16
  • Bluenose fritters, saffron aioli, cumin & paprika oil 15
  • Charred street corn, parmesan, coriander, chipotle cream, lime 9
  • Fig & blue cheese flatbread, prosciutto, rocket, mozzarella 15
  • Toasted bagel $7.50
    • Choice 3 $3.00 Fillings - extra $1.00 For $4.50 Side
  • Muesli $7.00
    • With fruit, yogurt and honey
  • midnight chilli $13.00
    • Bean and kumara chilli hot pot served with warm tortilla
  • Nachos $9.50
    • Vegetarian - bean mix, may, avocado, salsa and hummus
  • Toast $4.50
    • Your choice of spreads
  • Veggie Hash stack $17.00
    • Egg, toast, bacon, hash, tomato, holly
  • Hummus and pita breads $9.00
    • Served with olives, carrots and celery sticks
  • Porridge $6.50
    • With cate paste
  • Tuna Salad $18.50
    • seared tuna slices, salsa dressing, wakame
  • Yakiudon $16
    • stir fry udon noodles with chicken, beef or pork, seasonal vegetables
  • Salmon Roll 6pcs $14
    • crabmeat, cucumber, salmon, roe
  • Salmon 2pcs $6
    • raw salmon sushi
  • Shrimp Roe 2pcs $6
    • roe sushi
  • Bento Set D $26.50
    • chicken teriyaki, pork cutlet, gyoza, takoyaki, salad, salmon sashimi
  • Seaweed 2pcs $5
    • wakame seaweed sushi
  • Squid 2pcs $6
    • raw squid sushi
  • VEGETABLE $20.50
    • Roasted cauliflower, chargrilled broccoli, spinach, sunflower seeds + tahini dressing >>
  • MIXED GRAIN $20.50
    • Kiwi quinoa, puy lentil, Spanish green tomato, landcress, feta + french tarragon.
  • FREEKEH $20.50
    • Salmon, pea sprouts, Savoy cabbage, chives, fennel tops + chardonnay dressing.
  • PASTA $ 22.00
    • Pasta tubes, spring lamb ragu, black cabbage, lemon + parmesan.
  • Chicken, tomato, zucchini, riceberry, oregano + basil+bread+salad+both. $14.50/$16.50/$18.50
  • Smoked fish, black olive tapenade, watercress + lemon. $27.00
  • FREGOLA $21.50
    • Pulled chicken, red greens, baby carrots, radish, parsley, Nigella seeds + apple dressing.
  • Red Desiree potato, buffalo mozzarella, parmesan + rosemary $26.00
  • Zetoun $9.50
    • Marinated olives in Moroccan spices, served with fresh bread.
  • Homemade Mixed Dips $13.90
    • Zaalouk (eggplant), laadissa (lentils) and bessara (green peas), served with fresh bread.
  • Bessara $9.50
    • Smooth green pea dip, blended with Moroccan spices, served with fresh bread.
  • Chickpea salad $11.90
    • Wholesome chickpeas, onion, cucumber, tomato and capsicum.
  • Zaalouk $9.90
    • Eggplant and tomato relish with Moroccan spices, served with fresh bread.
  • Harrira $9.90
    • Healthy vegetarian tomato-based soup, with chickpeas and lentils, served with fresh bread.
  • Vegetarian Tagine $19.90
    • Slowly cooked seasonal vegetables prepared the classic Moroccan way, served with rice.
  • Sauce on the Side $2.50
    • Tomato sauce, sour cream, harissa (hot sauce), plain yoghurt.
  • Gourmet Panini: $8.00
  • Varying take home meals: $12.00
  • Daily changing selection of pies: $7.50
  • Soup: $8.00
  • Varying take home meals (V/Vg) $12.00
    • including the staples; curries, soups, lasagne, smoked fish pie:
  • Daily changing selection of pies: $7.50
  • Cakes/ Slices: $4.5 / $6.5
  • Jams, preserves, sauces, savoury jellies.
  • Hot Cakes $13.9
    • Bacon, banana & maple syrup
  • TMH Big Brekkie $19.9
    • Bacon, chorizo, 150g rump steak, eggs your way, hash browns, mushrooms, tomato & toast
  • Creamy Chicken Carbonara $18.9
    • Chicken, bacon & parmesan fettuccine w/ a creamy white wine & garlic sauce
  • Roasted Root Vegetable Salad $14.9
    • Rocket salad, balsamic roasted baby beetroot & feta w/ a zesty orange dressing
  • Lambs Fry & Bacon $18.9
    • Creamy butter mash, pea puree & house-made gravy
  • Double Crumbed Beef Schnitzel $18.9
    • Creamy butter mash, fried eggs, slaw & house-made gravy. Add an extra schnitzel $5
  • BLAT Sandwich $13.9
    • Bacon, lettuce, avocado & tomato
  • Eggs on Toast $7.9
    • Cooked your way. Add Bacon $4. Add Chorizo $4. Add Hashbrowns $3. Add Mushrooms $3
  • Chicken Sweetcorn Soup $8.50
  • -Large $14.00
  • Dumplings (8) $5.99
  • Combo Fried Rice $11.00
  • Cheese or tomato omellet $10.00
  • All day breakfast
    • bacon, eggs, sausage, toast, fries and tomato
  • Noodle Soup $10.00
  • Pork Wonton
  • Seven spice tofu $10.00
    • with sea salt, sesame & chili soy sauce
  • Salmon parcels $17.00
    • with spinach & cashew pesto, pickled ginger & soy sauce
  • Marlborough mussel fritters $15.00
    • with carrot, garlic & coriander
  • Five spice yellow chicken curry $20.00
    • with cherry tomatoes, peas beans & coconut cream
  • Seared sesame tuna $18.00
    • with cucumber pickle & wasabi ponzu dipping sauce
  • Rib of beef $18.00
    • marinated in coconut cream, lemongrass, ginger, kaffir lime & chili
  • Red duck curry $25.00
    • with cherry tomatoes, bamboo shoots, pineapple, beans & thai basil
  • Manuka smoked fish salad $18.00
    • with cucumber, cherry tomatoes, coriander & nahn prink
  • Garlic Bread $6.50
    • Toasted ciabatta baguette with garlic butter
  • Eggs Benedict
  • HAM & CHEESE STICKS $10.00
  • Add chicken or beef $19.50
  • -With spinach $14.50
  • Toast $6.00
    • White, multi grain or gluten free toast served with jam,marmalade or honey
  • MUSELI $17.50
    • Served with fruit compote, yogurt and milk.
  • BURGER $10.00
  • Fish Masala $21.90
    • Fish of the day cooked with ginger, garlic, onion & tomato sauce with some spices
  • Gulab Jamun is among India's most popular desserts! This consists of dumplings traditionally made of thickened or reduced milk, soaked in rose flavoured sugar syrup. It gets its name from two words: Gulab which means rose (for the rose flavored syrup) and Jamun which is a kind of deep purple colored. ( 2pcs ) $8.00
  • Chicken Naan $5.50
  • Lamb Chettinad $19.90
    • Lamb cooked with spices, ginger, garlic, curry leaves.
  • -Prawn vindaloo $21.90
  • -6 $85.90
  • -2 $26.90
  • Poppadoms (Each) / Mango Chutney $ 1.00 /$ 3.50
  • (g) gluten free, (g*) ask for gluten free bread, (d) dairy free, (v) vegetarian
  • 21 day aged prime angus scotch fillet, 300g g $35.00
  • margherita, tomato, mozzarella, basil v $17.00
  • creamy mushroom empanadas, salsa verde v $10.00
  • josper grilled jerk duck wings, blue cheese remoulade salad g d $12.000
  • bacon roasted brussel sprouts, pasta, ricotta, roasted hazelnut, kale $19.00
  • with both d $11.00
  • roasted lamb meatballs, potatoes, capers, raisins g $12.00
The Blackstag

The Blackstag

location

Address

17 Kapiti Lights, Paraparaumu, Wellington, 5032, New Zealand

phone

Phone

042971583

email

Email

None

clock

Opened hours

11 AM to 9 PM (Mon-Thu, Sun), 10:30 AM to 10 PM (Fri), 11 AM to 10 PM (Sat)
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Finger Food

features

Features

Pool Table ,  Nightlife ,  Seating ,  No Takeaway ,  Gaming Area ,  Live Sports Screening ,  Outdoor Seating ,  Full Bar

Location
17 Kapiti Lights, Paraparaumu, Wellington, 5032, New Zealand
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