The Cambridge Hotel in Wellington Menu

BREAKFAST MENU BREAKFAST MENU
  • Build Your Own (From $3)
    • Two eggs either poached, fried or scrambled on two pieces of toast. Then your choice of
  • Bacon $4.00
  • Hash Browns $3.00
  • Roast Tomato$3.00
  • Baked Beans $3.00
  • Chorizo Sausage $4.00
  • Sauteed Mushrooms $4.00
  • Breakfast Sausages $4.00
  • Kumara Hash Browns $4.00
  • Spaghetti $3.00
  • Extra Toast $1.00
  • Extra Eggs $2.00
  • Gluten Free Bread $1.00
  • Cereal Boxes $3.50
    • 30g Individual Cornflakes, Weetabix, or Toasted Muesli served with hot or cold milk
  • Toast and Spreads $5.00
    • Four pieces of toast with butter and a selection of spreads
  • Porridge $6.00
    • Served with brown sugar and cream
  • Cheese & Tomato Omelette $9.00
    • Served with toast
SNACKS SNACKS
  • Crunchy Fries $7.00
    • Served with aioli and tomato sauce
  • Golden Onion Rings $7.00
    • House-made. Served with BBQ sauce
  • Kumara Fries $7.00
    • With Sour Cream and Sweet Chilli Sauce
  • Wedges $10.00
    • With Sour Cream and Sweet Chilli Sauce
PLATTERS PLATTERS
  • Scrum Platter $45.00
    • A selection of Fries, Wedges, Samosas, Spring Rolls, Onion Rings and Chicken Wings
  • Asian Platter $15.00
    • Samosas, Spring Rolls, Wontons, Salt & Pepper Fish and dipping sauces

Nearby Sample Menus

  • Philly cheese steak po boy $18.00
    • pepper, mushrooms, onions & fries
  • Veal lasagne $22.00
    • mozzarella & fresh basil napoli
  • Bacon $4.00
  • Add vanilla ice cream $2.00
  • Add chicken $4.00
  • Canadian pancakes $14.90
    • maple syrup & almonds
  • Tomato $4.00
  • Southern fried shrimp po boy $18.00
    • big easy remoulade, iceberg, salsa & fries
  • Steamed Salmon with Black Bean Sauce $59.90
  • Shrimp Egg Fu Yong / Combination Fu Yong $20.00
  • Squid with Seasonal Vegetables / Szechuan Squid / Squid in Hot Pepper Sauce $18.80
  • Steamed Rice (per person) $2.00
  • Stewed Black Mushroom & Bamboo Fungus $24.80
  • Fried Lamb with Ginger and Spring Onion / Fried Lamb with Mongolian Sauce / Stir-Fried Lamb with X.O. Sauce $22.80
  • Combination $16.80
  • Szechuan Style Spicy Fish / Hot & Spicy Fillet Fish / Stir-Fried Fish Fillet in X.O. Sauce / Deep-Fried Fish Fillet with Sweet Corn $32.00
  • Zelati Straciatella Gelato $6
    • Vanilla Crème and dark chocolate bits
  • Gem Fish $4.7
  • Akaroa salmon $10.5
    • Firm Pink fish with a high fat content. Grilled only
  • Snapper $10.5
    • Delcate fillet with a sweet meaty flavour
  • Kids Cheese Burger $9
    • Handmade NZ beef pattie,cheese and Tomato Sauce
  • Monkfish $8.1
  • Gurnard kebab with watercress pesto $7
    • with courgette, red onion, capsicum
  • Alfonsino $9.5
  • Aged cheddar sandwich with chutney, pickled onion and watercress $ 11.00
  • Ham, Swiss cheese and pickle on toast $ 12.00
  • Goat's cheese, honey and pink pepper on toast $ 11.00
  • Toast and jam or peanut butter $ 7.50
  • Sardines on toast with lemon and olive oil $ 10.00
  • Goats cheese, walnut and honey baguette $ 13.00
  • Ham, Swiss cheese, English mustard on polenta bread $ 12.00
  • Salami and aged cheddar on rye $ 13.00
  • Five grain or sourdough toast with - chia seed, honey, and berry jam, and crunchy peanut butter (V) (GFO) $6.00
  • V=Vegetarian / GF= Gluten Free / DO= Dairy Free Option / GO or GFO= Gluten Free Option / DF= Dairy Free
  • Gluten free toast available as substitute for sourdough and five grain on the above dishes - $1.5
  • V=Vegetarian / GF= Gluten Free / DO= Dairy Free Option / GO or GFO = Gluten Free Option / DF= Dairy Free
  • -Perfect with an iced chocolate $5.00
  • Add an ice cream sundae with chocolate sauce for $1.5, available by itself for $5
  • V=Vegetarian / GF= Gluten Free / DO= Dairy Free Option / GO or GFO= Gluten Free Option / DF= Dairy Free
  • Malted doughnuts, buttermilk ice cream, chocolate ganache $12.00
  • Waffle no3 $16.80
    • vanilla ice cream + mango
  • Purple rice no5 $8.50
    • kidney bean+brown jelly+small taro ball
  • Waffle no4 $16.80
    • vanilla ice cream + red bean + banana
  • Tofu Pudding with peanuts $8.00
  • Red bean soup w/fresh milk $7.00
  • Purple rice no2 $8.50
    • sweet potato+barley+small taro ball
  • Purple rice porridge w/fresh milk $7.00
  • Brown sugar mochi ball(red bean/peanuts) $5.00
  • Fries with Garlic Aioli $8.00
  • Red's homemade crumbed fish fillets with fries and salad $9.00
  • Reds Manuka Smoked Salmon $22.00
    • resting on Te Horo organic salad, maple roasted nuts, danish feta and drizzled in citrus hollandaise
  • Chicken Liver Pate $18.00
    • pistachio crusted served with Reds fig chutney, Te Horo organic salad and toasted bread
  • Chicken nuggets with fries and salad $9.00
  • Seafood Risotto with Prawns, Scallops, Smoked Fish, Parmesan and Fresh Herbs $30.00
  • Garlic Chilli Prawns $11.00
  • Bacon and Eggs $13.00
    • Streaky bacon and free range eggs on grilled sour dough
  • Kanten Ceaser $13.50
    • cos, croutons, parmesan, bacon, poached egg, with an avocado dressing
  • Hashbrown $2.50
  • Tomato $3.00
  • Smashed avocado, tomato, and rocket on five grain $7.00/$11.00
  • Creamy mushrooms on sourdough toast with rocket $12.50
  • Two free range eggs $9.00
    • with multigrain, sourdough or gluten free bread
  • Portobello mushroom $4.00
  • Create your own salad $8.50
    • choose up to 3 salads from the cabinet
  • CHICKEN CURRY UDON NOODLE $11.90
    • thick noodles with chicken curry, spring onion
  • CHICKEN CURRY KATSUDON $13.90
    • chicken curry with crumbed chicken fillet, rice, spring onion, ginger
  • 6 DUMPLINGS $6.00
  • CRUNCHY CHICKEN ON RICE $8.90
  • UDON NOODLE $8.90
    • thick noodles, soup, wakame, spring onions, inari
  • SMALL CRUNCHY CHICKEN ON RICE $5.90
  • SEAFOOD BENTO $11.90
  • KARAAGE CHICKEN DON $11.90/$13.90
    • deep fried chicken pieces, rice, spring onion, mayo, pickles(regular/large)
  • -King $13.00
  • -King $15.00
  • Sour Cream $1.00
  • Quesadilla
    • Choose: beef, pork, chicken or veggie. Flour tortilla folded in half and filled with meat or veggies, cheese, rice, beans, capsicum and corn
  • -Reg $11.00
  • -Reg $10.00
  • Nachos (GF) (V)
    • Home made corn chips, salad, beans, cheese, pico de gallo, sour cream and chipotle salsa
  • -King $15.00
  • Battered Fillet $6.50
  • Fish Burger $5.00
  • Wontons (Homemade) $0.80
  • Dim Sim (Homemade) $2.20
  • Bacon & Egg $4.50
  • Steak & Egg $4.50
  • or yA Dozen $10.00
  • BBQ Pork Bun(Steamed) $2.50
  • - Vege bowl loaded with zucchini mushrooms, onion, carrots, chickpeas & lentils
  • - Slow cooked, tender free range lamb topped with mint tzatziki
  • - Free range chicken, slow cooked in herbs, served with guacamole & homemade salsa
  • A box meal layered with brown rice, quinoa, lettuce, hummus & a choice of either:
  • - Free range bbq pulled pork served with caramelized onion & apple relish
  • Singapore fried rice noodles
  • Wonton Noodle Soup $11.80
  • Yangzhou Fried rice $11.80
  • Seafood fried noodles
  • Yangchow fried rice
  • Mee Goreng $11.80
    • coconut, curry sauce, chicken and beef, veg
  • Singapore Fried Noodles $11.80
  • Sichuan Noodles $11.80
  • Yum Gai $12.50
    • Thai spicy chicken salad
  • Nasi Goreng $12.50
    • Choice of chicken, beef or pork
  • Roti + Curry / Peanut Sauce $5.00
    • Roti with choice of peanut or yellow curry sauce
  • Spring Rolls $6.00
    • Deep fried spring rolls
  • Thai Noodle Soup $12.50
    • Thai soup with choice of chicken, beef or pork
  • Pad Katiem Prik Thai $12.50
    • Stir-fried garlic and black pepper with choice of chicken, beef or pork
  • Cashew Nuts $3.00
  • Pad Khee Mao $12.50
    • Stir-fried egg noodles, chillies and basil with choice of chicken, beef and pork
  • Beef, lamb or pork salad $21.00
  • Lamb & pea potato top $8.00
  • Sticky date pudding w/ butterscotch sauce $12.00
  • Tossed salad $16.00
  • With salad or peas $15.00
  • Choc brownie w ice cream $12.00
  • Beef, lamb or pork melt $16.00
  • Berry fool w/ creme fraiche $12.00
The Cambridge Hotel

The Cambridge Hotel

location

Address

28 Cambridge Terrace, Te Aro, Wellington, Wellington, 6011, New Zealand

phone

Phone

+64 4-385 8829

email

Email

None

clock

Opened hours

Mon 7:30 AM to 11 PM Tue 7:30 AM to 11 PM Wed 7:30 AM to 11 PM Thu 7:30 AM to 11 PM Fri 7:30 AM to 2 AM Sat 8 AM to 2 AM Sun 8 AM to 12 Midnight
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

European , Finger Food , Kiwi

features

Features

EFTPOS ,  Breakfast ,  Cash ,  Nightlife ,  Lunch ,  Seating ,  No Takeaway ,  Cards accepted ,  Gaming Area ,  Pub Quiz ,  Live Sports Screening ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
28 Cambridge Terrace, Te Aro, Wellington, Wellington, 6011, New Zealand