The Chocolate Cake Company in Wellington Menu

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The Chocolate Cake Company in Wellington has no menu available, but can choose from many other options such as Mixed olives or House spiced roasted nuts from Muse Eatery & Bar. Chocolate Dayz Cafe offers many options including TOAST & SPREAD and TOAST & SPREAD. Turkey Red includes a wide range like Garlic Bread or Hand cut chips and aioli. Cheeseburger and Mini Pizza from . Rimutaka Sportsbar offers Asian Takeaways and Chips.

Nearby Sample Menus

Won Tons with BBQ Pork $11.90
Choy Sum / Gan Lan $14.00
Deep Fried Fresh Squid / Deep Fried Squid Balls $10.00
$2 surcharge for additional bowl of rice / $2 surcharge for extra vegetable / $3 surcharge for fried rice or noodles instead of steamed rice
Chicken & Sweet Corn Soup S $5 / L $9.50
Beef Fried Rice / Chicken Fried Rice / BBQ Pork Fried Rice / Vegetarian Vegetable Fried Rice with Bean Curd. Egg $11.50
Choose your favorite vegetable to be; steamed / fried with garlic / fried with ginger / fried with oyster sauce
Scallops/Prawns with Seasonal Vegetable / Scallops/Prawns in Black Bean Sauce $23.00

Kun Bo Chicken $16 / $24
Kun Bo Chicken w Rice $11
Sago Pudding $13
- coconut sago, mango puree, topped with cream and ice-cream
Beef Rib $35
Gourmet Cake $8.50
- cake flavours rotated regularly, please ask waitstaff
Seafood Egg Fu Yung $20 / $30
Pork Belly (DIY) Wraps $32
Satay Hotplate $19 / $28

Pan Fried Squid/Prawns: $9.50
- Squid tubes prawns flambeed in spices, capsicum and onion to capture the smokey spicy flavours from the pan.
Fish Sambal: $20.90
- For those of you who like it hot! Fresh fish fillets cooked in a variety of spices that brings the heat but still produces the flavour.
Prawn Sambal: $20.90
- Prawn cutlets are cooked in a classic malay sauce made with chillies, shallots, garlic, tomatoes and tamarind.
Nasi Lemak: $12.50
- Coconut flavored rice meal (choice of chicken rendang. Lamb rendang or beef rendang) rice cooked in coconut milk made aromatic with pandan (screwpine) leaves. Served with samba! Ikan bilis (fried anchovies cooked in a dry sambal sauce), meat curry. At»d garnished with cucumber slices, hard-boiled egg. And roasted peanuts
Satays: $12.00
- Chicken and beef: tender strips of topside beef or chicken breast marinated in fresh ginger and lemongrass. Barbecued over hot charcoals and served with homemade peanut sauce, cucumber and onion to nibble on. Order of 6 skewers.
Chicken Curry $16.90
- Traditional chicken curry with plenty of sauce to dip your roti or drown your rice or both!
Prawn Lc Mak: $20.90
- Prawns simmered in fresh chillies and coconut cream with a hint of fresh turmeric and lemongrass.
Goat Curry: $18.90
- This curry has a stronger and richer flavour compared with all the other meat curries. Although goat meat is very lean, it has a gamier flavour than lamb. The curry sauce is quite spicy but includes a lovely creamy coconut milk base which tempers the iwrat.

Wedges (with sour cream) $5.50
Pork Bun $2.80
Combination $12.90
Special B $14.90
- 2 fish, 2 spring roll, 2 potato fritter, 1 chips
Garlic Prawns Chow Mein $14.90
Steak Roll (Home Made) $2.50
Small fish, chips & mini drink $6.00
Stuffed Mushroom $1.90

Fish Burger $17.00
- Freshly caught pan seared fish, crisp garden salad with a side of fries or wedges & aioli
Sticky BBQ Ribs $15.00
- Pork ribs braised for twohours the coated in our homemade BBQ sauce
Cheesecake $11.00
- Chef's sweet cheesecake of the day, served with ice-cream and accompanying sweet garnishes
The Scotch Fillet $30.00
- A classic, succulent and well marbled steak with centre fat that melts whilst being cooked weighing in at 250g
Mini Pizza $10.00
- Mini meat lovers pizza served with fries and tomato sauce
Lemon Pepper Calamari $10.00
- Calamari rings coated in lemon pepper flour served with our popular homemade aioli and a slice of lemon
Longhorn Garlic Loaf $9.00
- Oven toasted garlic artisan ciabatta loaf to share
Apricot Chicken Burger $18.00
- Grilled chicken breast, cheese, sweet apricot sauce & crisp garden salad with a side of fries or wedges & aioli

Eggs florentine $17.00
- spinach with homemade hollandaise
'Big daddy' $14.50
- cheesy scrambled eggs, bacon, hollandaise in a bowl with toast
Homemade birther muesli $12.50
- with yogurt and seasonal fruit.
$2 Sides
- toast, hollandaise
Smoked salmon, cream cheese and capers. $13.50
Bacon and mushroom risotto cakes $18.00
- with a creamy mushroom sauce
$5 Sides
- tomato, spinach, scrambled eggs, black pudding, hash browns, mushrooms, manuka smoked bacon, haloumi cheese, potato cake, sausage, avocado, smoked salmon green side salad
Fish fingers (5) & hashbrown $6.50

Request mild, medium, medium-hot, hot or very hot according to your taste. If you are allergic / vegan, please let us know.
Spring Roll $5.90
- Deep fried vegetarian spring roll served with tomato sauce
Plain Dosa $11.00
- Crispy pancake made with fermented lentil and rice flour
Chicken Madras $17.90
- Boneless chicken cooked with exotic ground spices and coconut cream
Fish Momtaj $19.90
- Boneless skinless fish fillets coked with creamy tomato sauce
Chicken Tikka $8.90
- Tender boneless chicken pieces marinated overnight and then roasted in the tandoori oven
Chicken Saagwala $17.90
- Boneless chicken simmered with subtly spiced spinach gravy
Pakora $6.90
- Fresh mixed vegetable battered with chickpea flour and fried in deep oil

-Vegetarian $12
-smokey bbq sauce $1
(V)- vegetariana, (VG) -Vegan, (GF)-Gluten Free, (DF)-dairy free. *-on request.
Señor Bean[V] $13
- three bean patty, charred corn salsa, smashed, avocado, shredded iceberg and lime mayo(VG)*(GF)*(DF)*
-pulled pork $4
Crinkle Cuts(V) $5
- Malt vinegar mayo (vg-gf-df)
Weekly Specials: cooking up new styles every week #checkoutourbuns
Pimp your greens $5
- and grilled chicken or fish to your salad

Green Salad $8.00
- Cherry, tomatoes, red onion, capsicum, season greens and feta cheese
Smoked Salmon Salad $9.50
- Avocado, red onion, cherry tomatoes, season greens and smoked salmon strips
Toasties $5.50
- any 3 fillings: Onion,mushroom, creamed corn, ham, tomato, cheese and pineapple

Crispy prawns sushi roll topped with avocado
Miso soup large $2.00
Inari Boat with surimi and fish eggs
Tofu
Vegetable prawn fritter
Raw tuna Gunkan
Kampyo Japanese pickled Marrow
Crispy Chicken

Pork Ribs' Chips $9.50
Cheeseburger
Pork Sirloin $13.50
Pork Sirloin $14.90
Roast Dinner Pork lamb or Beef medium $13.80
Egg Benedict $11.50
French Toast $11.50
Moroccan Chicken

Green Salad - Vegetarian $5
- Green salad with avocado
Pork Katsudon $14
Kimchi Udon Soup $12
- Japanese noodle soup with Korean Kimchi
Seaweed Salad - Vegetarian $5
Teriyaki Tofu Bento - Vegetarian $16
- Pan fried Teriyaki tofu served with Tempura, Sushi, salad, rice and Miso soup
Seared Salmon Nigiri $10
- 6 pieces of seared Salmon Nigiri
California Salmon Roll $14
- Seared Salmon on top of avocado roll (6 pieces)
Chicken Katsu $13
- Crispy chicken with salad, rice and Miso soup

Aloo Gobi
- Potatoes and cauliflower cooked In onion gravy with spices
Fish Tikka (Entree/Main) $8.50/ $17.00
- Boneless pieces of fresh fish marinated in ginger, garlic, lemon and herbs, cooked In the tandoor
Mushroom Mattar
- Mushrooms and green peas cooked with garlic, cream and spices
Saag Aloo
- Fresh potatoes and spinach cooked in selected herbs and spices
Fish Peshwari
- Fish prepared with capsicum, cashew nuts and cherries in creamy sauce
Lamb Vindaloo(A Very Hot Dish!)
- Boneless lamb cooked in highly spiced sauce with herbs and vindaloo paste
Karahi Lamb
- Soft pieces of lamb cooked with whole coriander, ginger, garlic and capsicum in onion tomato sauce
Lamb Daal
- Mixed Daal cooked with pieces of lamb and ground spices

Le Majestique Au Beurre Salé Pour Deux(Large) $96
- 800g Hereford Rib of Beef Roasted In Thyme Butter, Roasted Pearl Potatoes, Cauliflower Gratin, Iceberg Lettuce, Red Wine Butter Sauce (For Two People)
Le Poussin(Large) $45
- Roasted Baby Chicken Leg “Coq Au Vin Style”, Seared Breast, Chilli Popcorn, Corn Puree & Pomme Gaufrette.
Entremet Caramel Et Noisette $18
- Caramel Chocolate Mousse With Hazelnut & Pecan Sponge, Crunchy Praline Feuillantine, Vanilla Mascarpone Chantilly, Caramelised Hazelnut, Chocolate Crumble With Honey Roasted Pear Ice Cream .
Café Gourmand $15.5
- Selection of Sweet Delicacies Served With Your Choice Of Coffee or Dilmah Tea
Le Chevreuil Du Wairarapa(Small/Large) $26/$45
- Tuatara Ranges Wild Venison Loin, Broccolini,Fern Shoot, Phoenix Mushroom, White Bean Purée, Red Berry Reduction, Freeze Dried Berry.
Jardin Printanier(Small/Large) $20/$38
- Roasted Baby Root Vegetables In Hazelnut Oil,Mushroom Puree with “Soil, Rain & Snow”
Petite César Végétarienne $10
- Cos Lettuce, Croutons & Caesar Dressing.
Ratatouille $10
- Eggplant, Capsicum, Zucchini, Onion, Garlic & Pesto Dressing.