The Chocolate Cake Company in Wellington Menu

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The Chocolate Cake Company in Wellington has no menu available, but can choose from many other options such as Mixed olives or House spiced roasted nuts from Muse Eatery & Bar. Chocolate Dayz Cafe offers many options including TOAST & SPREAD and TOAST & SPREAD. Turkey Red includes a wide range like Garlic Bread or Hand cut chips and aioli. Cheeseburger and Mini Pizza from . Rimutaka Sportsbar offers Asian Takeaways and Chips.

Nearby Sample Menus

Lamb rump, cumin & garlic pumpkin, green beans, puy lentils, shallots, red wine & fennel jus (GF) $30
Black bean, basmati rice $8
Seared Marlborough Sounds salmon, black bean sauce, sushi rice, avocado puree, fried shallots, micro coriander (GF) (DF) $30
BBQ spiced pork fillet, radicchio spiced apple, toasted walnuts (GF) $15
250g Eye Fillet $35
Red wine demi-glace $3
Seasonal vegetables $8
Hand cut fries $10

Grilled chicken w lemongrass $12.00
- served w/ side salad & steam jasmine rice
Grilled pork ribs $19.00
- pork ribs marinated with our house sauce
Skewed wakanui sirloin (2 skews) $16.00
- charcoal grilled wakanui beef sirloin with vegetables
Taro chips $4.00
Grilled pork salad $11.00
- charcoal grilled pork belly salad topped with peanut, shallot & vietnamese dressing
Transparent fresh rolls (tofu) $7.00
- fresh rice paper rolls with lettuce, mints, vermicelli & pickle
Bun (grilled pork vermicelli) $11.00
- vermicelli rice noodles served with fresh lettuce, mints, carrots, peanuts & shallot. noodles served at room temp just like in vietnam
Pork belly $12.00
- charcoal grilled sliced pork belly served along with vietnamese pickles

Bacon & Egg $7.90
Chicken & Egg $7.90
Steak & Egg $7.90
Mushroom, Pineapple $2.80
Double Filling $4.00
Kumara Chips $5.80
Grouper Dinner $15.80
Mushroom $5.80

Grilled tomato $7.00
Trade Soup of the Day $15.00
Affogato (with cointreu, coffee & ice cream) $9.00 or $15.00 with booze
Bacon & eggs any style $17.00
Drunken Nanny Goats cheese souffle with walnut & grape salad $19.00
Toast & spreads $10.00
lunch mon - sat from 11.45am. Please see pdf for latest updates
Mushrooms $7.00

Dressed Mixed Leaves GF $8.00
Grilled Portobello mushroom $5.00
Hand Cut Fries GF $6.00
Eggs Florentine $17.00
- with spinach & hollandaise
Soup of the day $13.50
- with bread
Antipasto Platter $25.00
- assorted meats, cheese, marinated vegetables & dips with bread
Warmed olives $8.00
- with garlic cumin & fennel seed
Bread Platter $10.00
- with balsamic reduction, dukkah & pesto

Marie's modern trifle: lemon mousse, blueberry, strawberry, strawberry jelly, ginger wine jelly, brandy snap $18.00
Kaiko crayfish, avocado, asparagus, citrus potato salad (All individual seasonal plates) $26.00
West coast whitebait w/ asparagus, tomato, matchstick fries, lemon, mayonnaise $26.00
2 courses/ 3 courses/ 4 courses $50.00/ $70.00/ $80.00
2 courses/ 3 courses/ 4 courses $50.00/ $70.00/ $80.00
Kransky sausages $6.00
2 courses/ 3 courses/ 4 courses $50.00/ $70.00/ $80.00
Truffle shoestring fries w/ aioli, malt vinegar $9.00

FREE RANGE CHICKEN + BACON SALAD $18.50
FRENCH TOAST $18.00
- with bacon + banana or modes berry compote + banana & maple syrup
ANTIPASTO PLATTER $20.00
SMASHED AVOCADO ON PUMPKIN TOAST $17.50
- with two poached eggs
CREAMY GARLIC MUSHROOMS $12.50
- on toast or fettucine
BRUSCHETTA $13.00
- with cherry tomatoes, feta + basil on toast
AUNTY MOLLY'S MUESLI $13.00
- served with natural Greek yogurt + modes berry compote
PREMIUM BEEF OR SPINACH + FETA RAVIOLI $17.50 / $17.00
- with roast pumpkin + basil

Sambal squid on rice
Hot & Spice Beef
Singaporean Hokie Noodle
Thai Style Tofu with Rice
Roti with Chicken Curry Sauce
Nasi Goreng (Rice) $12.90
Extra rice
Sliced Beef in Satay Sauce with Rice

Kids’ platter $10.00
- platter of bread, hummus, frankfurter/cheese/gherkin skewers, fruit, chippies, lollipop.
Spanish gypsy stew with crusty bread $18.50
- hearty stew with chorizo, pork, chickpeas, potato, tomato, capsicum, spinach and garlic.
spanish scrambled eggs $17.50
- scrambled free range eggs with chorizo, paprika, red capsicum, spinach, tomatoes, feta, red onion and fresh corianderwith sourdough toast
Roasted vegetable stack $18.00
- roasted seasonal vegetables stacked with beetroot, spinach, mushrooms, capsicum, red onion, pesto and harissa,
Eggs on toast $10.00
- wairarapa free range eggs, poached, scrambled or fried, with sourdough toast.
Grilled haloumi salad $19.00
- grilled haloumi salad with sautéed mushrooms, roasted tomato and basil and pinenut pesto.
The vineyard platter $35.00
- an antipasto to share – includes salami, chorizo, ham, falafels, dolmades,hummus, spinach dip, house marinated olives, caperberries,sundried tomato, marinated capsicum, feta, pickled mushrooms, grapes and sourdough bread.
Corn fritters with bacon $17.50
- corn fritter stack with manuka smoked bacon, chipotle salsa and sour cream.

Roast cauliflower salad with grilled garlic shoots and ponzu $10.00
Roast tomato, wilted spinach or hash browns $4.50
Horseradish dumplings with ginger lime vinegar and wasabi cream $9.00
Served from 11:30 till 4pm Monday. 11:30am till 8pm Tuesday to Friday
Antipasti $38.00
- A selection of meats, cheese, house pickles, dips and marinades served alongside a range of our house baked breads and crackers to mop it all up
Hand Cut Kumara fries with chipotle $8.50
Chargrilled baby cos with house cured gypsy bacon lardons, panna grata, Manchego and anchovy emulsion $15.00
Cheese and Crackers
- See your waiter for today’s cheeses on offer served with house made crackers and accompaniments

- With 123 Organic Uno Tequila (Plata) $13.00
- With manuka smoked line-caught fish $23.00
Boca Cookbook $50.00
Guacamole (when available) $4.00
Breakfast Tacos $16.00
- Two eggs scrambled and served atop tortillas, cheese & beans with pico de gallo salsa (the Austin classic meets Miramar)
Each $8.00
Memela Con Carnitas $10.00
- Corn cake topped with chorizo refried beans, crispy shredded pork, salsa verde & habanero pickled onions
Extra free range egg $2.50

Vege Jalfrezi
- Mixed vegetable tossed with ginger, garlic in masala sauce with the hint of vinegar
Vegetarian Biryani
- A combination of fresh vegetables cooked with basmati rice, herbs and spices
Prawn Jalfrezi
- Medium spicy dish cooked with onion, tomatoes, carrots and vinegar
Seekh Kebab (Entree/Main) $8.00/$14.50
- Minced lamb mixed with spices and herbs roasted on skewers in the tandoor
Chicken Naan $4.00
- Naan Stuffed with chopped chicken and spices
Aloo Gobi
- Potatoes and cauliflower cooked In onion gravy with spices
All served with a mint sauce and salad
Tandoori chicken (Entree/Main) $10.00/$19.00
- Whole chicken marinated overnight and smoke roasted In the tandoor

Steamed Pork Bun $2.50 each
Served with thick rice noodles or egg noodles
Curry Laksa $10.50
Dumplig Noodle Soup $9.50
BBQ Pork Noodle Soup $9.50
Stir Fried Chicken $10.50
Won Ton Noodle Soup $9.50
Beef Udon Noodle Soup $9.50

Steak cut fries $6.50
- With aioli and tomato relish
Works breakfast $19.50
- Eggs, bacon, mushrooms, tomato, sausages, hashbrown and toast
Toast $6.00
- With butter and preserves
Pork Sausage /Bacon $4.00
Grilled tomato Hash brown / Mushrooms $3.00
Slow roast capsicum and eggplant crostini $15.50
- Rich eggplant chutney, slow roast capsicum, feta, prosciutto, sourdough
Prosciutto wrapped chicken with mustard and mozzarella, cauliflower puree $27.00
- Chicken breast wrapped in bacon, mozzarella, cauliflower pure and green beans
Veggie Works $18.50
- Corn fritter, has brown, grilled tomato, mushrooms and egg

Bacon + Eggs $11.00
- 2 eggs scrambled, poached or fried with middle bacon on rye toast
Muesli $7.00
- Granola, natural or bircher with yogurt + fruit salad
Big Breakfast $17.00
- Scrambled eggs, sirloin steak, bacon spinach + tomato with rye toast
Paleo Pancakes $12.00
- with blueberries, coconut cream + maple syrup
Toast $4.50
- Dark rye & butter + jam, peanut butter, nutella or lemon card
Weekdays 7am-11am
Porridge $7.00
- Rolled oats with yogurt, fruit salad + cinnamon
Paleo Granola $8.00
- Mixed fruit, nuts + seeds roasted + served with coconut cream + blueberries