The Chocolate Cake Company in Wellington Menu

The Chocolate Cake Company in Wellington has no menu available, but can choose from many other options such as Mixed olives or House spiced roasted nuts from Muse Eatery & Bar. Chocolate Dayz Cafe offers many options including TOAST & SPREAD and TOAST & SPREAD. Turkey Red includes a wide range like Garlic Bread or Hand cut chips and aioli. Cheeseburger and Mini Pizza from . Rimutaka Sportsbar offers Asian Takeaways and Chips.

Nearby Sample Menus

  • Egg Fried Rice $7.90
  • Otak-Otak $8.90
  • Lemon chicken wings $6.90/ $12.90
    • Two pieces/ Four pieces
  • Roti (v) $7.90/ $10.90
    • Served with a curry dip and sambal (With curry/ with curry & rice)
  • Char Koay Teow/ Char Mee (v)(gf)(pf) $13.90
    • Flat rice noodles/ egg noodles fried with chives, beansprouts, prawns & chinese pork sausages
  • Tue- Bak Kut Teh (gf) $14.90
    • Pork ribs, tofu & mushrooms simmered in a herbal broth, served with rice
  • Pasembur (v) $8.90
    • Warm asian salad topped with our homemade peanut sauce and vegetable fritters
  • Banana fritters with ice cream $5.90
  • Broccoli Salad $6.00
    • Broccoli, onion and tomato mixed with ranch dressing topped with diced bacon on lettuce
  • Bread n Butter Pudding $7.50
  • Sampler $15.00
    • A sampling of delicious onion rings, prawn cutlets, fish bites, chicken strips and seasoned wedges served with ranch dressing and sweet chilli sauce
  • Junior Hot Dog $6.00
    • Served with curly fries
  • French Slam $14.80
    • Bread dipped in egg batter, accompanied by strips of bacon, eggs and sausages, your choice of white or wholegrain toast
  • Fish & Chips $20.50
    • Fish cooked in a beer batter, served with French Fries, coleslaw and tartare sauce
  • Apricot Chicken $21.50
    • Chicken breast glazed in apricot marinade, grilled to perfection, topped with Hollandaise or Cheese sauce and served with vegetables or salad and your choice of potato or French fries
  • Bean Scramble $14.00
    • Baked beans served with scrambled eggs and strips of bacon and a choice of toast (white or wholegrain)
  • 1 CAJUN FISH
  • Chicken Chimichanga $12.00
    • Deep fried burrito with a Manuka honey marinated chicken and chili filling
  • Matt Daddy $15.00
    • beef patty, bacon, roast portobello mushroom, and blue cheese
  • Southern Fried Fish GF $10.00
    • breaded fish bites with Louisiana remoulade
  • Vegan Chimichanga VV V $10.00
    • Like a burrito but it‘s deep fried and packed with a delicious butternut squash and chili filling
  • Check the cabinet for more treats!
  • 2 SPICY CHICKEN
  • Aunt Pearls $8.50
    • Hot Apple Pie served with whipped cream
  • Pēkena Me Hēki - Bacon & Eggs $15
    • Free-range eggs your way with bacon on sour dough or 5 grain or gluten free toast
  • Hēki Kakato - Eggs Benedict With Horopito Hollandaise $17
    • Māori – smoked fish
  • Kotakota Rīwai - Fries $9
    • beer battered fries, aioli
  • Kūkutai - Mussel Pot $21
    • 1kg pot of chilli and citrus mussels served with rēwena bread
  • Miti Kau - Beef Meatballs $16
    • Horopito meatballs (6) with peppercorn sauce, roasted capsicum sauce
  • Rīwai Mākahi- Wedges $9
    • potato wedges, sour cream
  • Kono Kaimoana - Prawn Platter $28
    • Creamy chilli & garlic grilled prawns, lemon, house slaw
  • Hēki Kakato - Eggs Benedict With Horopito Hollandaise $17
    • Pacific – corned beef
  • Toast with Preserves $7.50
  • Home-Style Soup $10.50
    • Flavours change daily, served with a grilled bun
  • Two Free Range Eggs $10.00
    • Cooked as you like and served on sourdough
  • Add:
  • - Ham, Hash Browns, Spinach, Avocado (seasonal) $4.00 ea
  • - Tomato (seasonal) $3.50
  • Mozzarella, basil pesto, red onion, red peppers, on a tomato base $17.00
  • - Gluten Free Bread $2.50
  • Smokey Campfire Baked Beans, Chorizo, Coriander, Melted Mozzarella, Sour Dough Toast $18
  • Crumbed Market Fish, House Slaw, Handcut Fries, Tartare, Lemon $23
  • Portabello Mushrooms $5
  • Parmesan Crumbed Veal Schnitzel, Buttered Summer Greens, Spatzle, Fried Egg And Lemon $27
  • Slow Roast Lamb Shoulder Rack, Minted Potatoes, Beeetroot Crème, Green Beans And Mustard Sauce $27
  • Waitoa Wings With Chilli Sauce $16
  • Falafel And Roasted Mushroom Burger With Whipped Feta, Cos Lettuce, Fresh Herbs And Handcut Fries $20
  • Homemade Toasted Muesli, Yoghurt & Fresh Fruit Salad $13
  • BEEF BURGER & FRIES $19.50
  • ACME PIZZA SPECIAL $25.00
  • OLI ROLL $10.50
    • WITH SALAMI & PROVOLONE
  • ACME SUMMER SALAD $19.00
  • ACME SEAFOOD CHOWDER $19.00
  • OLI ROLL $10.50
    • WITH TOMATO, MOZZARELLA & BASIL
  • FRENCH FRIES & ACME CATSUP $7.00
  • OLI ROLL $10.50
    • WITH CURRIED EGG & LETTUCE
  • Jumbo $8.90
  • Steak $10.90
  • Scallops $2.00
  • Pork $11.90
  • Bacon $11.80
  • Wonton $11.80
  • Steak $11.80
  • Potato Wedges $5.50
  • Tempura Vegetable & Crumbed Prawn Bowl
  • Regular Standard $9.80
  • Tempura Shrimp & Vegetable $4.50
  • Large Standard $12.50
  • Large Combo $15.60
  • Shoyu Chicken Ramen Noodles $10.50
  • Tempura Prawn Bowl
  • Teriyaki Beef Bowl
  • Chicken Tagine $22.90
    • Tender chicken braised in a savoury sauce of garlic, ginger, preserved lemon and saffron, served with rice.
  • Zetoun $9.90
    • Marinated olives in Moroccan spices, served with fresh bread.
  • Berber Tagine $25.50
    • Tender lamb with plums and sweet potato cooked in plum and ginger sauce, served on couscous. Garnished with pistachio nuts.
  • Bastella
  • chicken nuggets $8.90
    • served with chips and tomato sauce.
  • Spicy Chickpeas $9.90
    • Blended with Moroccan spices, fresh herbs and tomato. Served with bread.
  • All side orders $6.00
    • Rice, couscous, mashed potatoes, salad, chips.
  • Sauce on the Side $2.50
    • Tomato sauce, sour cream, harissa (hot sauce), plain yoghurt.
  • Balti Josh $16.50
    • A rich flavoursome hot and spicy lamb curry cooked with whole spices in a Balti sauce; a counterpart of rogan josh.
  • Vegetable Samosa $7.00
    • Pyramid-shape flake pastry stuffed with vegetable & deep fried
  • Dal Makhani $9.00
    • An essential creamy lentil dish cooked to perfection with tomato and spices to complete your balti cuisine experience
  • Chicken & Broccoli $12.00
    • Boneless chicken tikka with chunky broccoli in a medium balti sauce with herbs and spices.
  • Matter Paneer $13.50
    • A medium spicy curry with diced paneer and peas, cooked Mughlai style.
  • Fish Madras $14.50
    • Boneless pieces of fish cooked in coconut gravy.
  • Fish Balti $12.00
    • Fish fried in a batter of mild spices and cooked in our special Balti sauce
  • Balti Chaap $9.00
    • Lean mince meat marinated in authentic Balti spices, wrapped on skewers & grilled; served with salad & chutney.
  • LARGE $8.40
  • - 4 pieces Surimi & Pickle
  • Seafood Supreme $22.90
  • - 4 pieces Smoked Salmon & Double Avocado
  • Budget Beauty $19.90
  • 8PC. REG $7.90
  • LARGE $6.60
  • Smoked Salmon & Avocado
  • Muesli, roast apricots, coconut yoghurt, soy milk $15
  • Toasted tea cake, orange & cinnamon butter $6
  • Vanilla
    • Perfect on its own or paired with our puddings and cakes
  • Summer pudding, cream $14
  • Marinated sardines on char-grilled sourdough $15
  • Brioche toast with jam marmalade $8
  • Kedgeree, soft boiled egg, curry oil $22
  • Polenta & Parmesan chips, harissa mayonnaise $10
  • SEASONAL RISOTTO $12.00
    • ask about the daily creation GF /half
  • SALMON CARPACCIO $14.00
    • pickles & mascarpone cream with ciabatta
  • HANDCUT PAPPARDELLE ALLA CARBONARA FULL $19.00
  • HOUSE-CURED SALMON $15.00
    • pickled Rhubarb, broad beans, radish & Crema
  • THICK CUT CHIPS $7.00
    • with aioli & tomato sauce
  • SEASONAL RISOTTO $16.00
    • ask about the daily creation GF /full
  • HOUSE-MADE CNOCCHI $16.00
    • handmade ricotta, chips, porchetta & cured egg yolk/full portion
  • SLOW ROASTED BEETS $14.00
    • whiped goat cheese, hazelnuts & cured beet greens
  • Le Boeuf Dans La Prairie(Small/Large) $26/$48
    • Medium Rare Beef Fillet On Celeriac Purée, Truffle Aioli, Mushroom Quenelle, White Needle Mushroom, Pickled Red Onion Slivers,Watercress & Truffle Oil Caviar.
  • La Langoustine(Small/Large) $30/$48
    • Lemon Sautéed Scampi, Pork Hock Risotto, Pineau Des Charentes Sabayon, Bisque Sauce.
  • Le Roy(Large) $99
    • Prime Cut of Beef Fillet (500-600g), Served With Sides & Sauces (For Two People)
  • Le Poisson Du Jour(Small/Large) $26/$45
    • Market Fish With Seasonal Garnish.
  • Gratin De Brocolis Et Kikorangi $10
    • Broccoli & Kikorangi Cheese Gratin
  • Les Tropiques $18
    • Coconut & Mango Panna Cotta, Bruléed Fresh Pineapple, Kaffir Lime Gel, Toasted Coconut Crumble, Mango Gel, Freeze-Dried Pineapple, Mango Passionfruit Glass & Guava Sorbet.
  • La Balade De L’océan(Small/Large) $26/$48
    • Akaroa Salmon, Scallops, Scampi, Caper & Anchovy Potato, Red Wine Butter Sauce & Baby Leek Ribbons With Sea Chicorée
  • Soupe Du Jour(Small) $15
    • Today’s Fresh Soup.
The Chocolate Cake Company

The Chocolate Cake Company

location

Address

226-262 Lambton Quay, Wellington, Wellington, Wellington, 6011, New Zealand

phone

Phone

044739979

email

Email

None

clock

Opened hours

8:30 AM to 4 PM (Mon-Fri), 8:30 AM to 12 Noon (Sat-Sun)
price range

Price

$0 - $10

type

Type

None

service level

Service

Counter Service

cuisine

Cuisine

Dessert

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Bar Not Available ,  Cash ,  Seating Not Available ,  Cards accepted

Location
226-262 Lambton Quay, Wellington, Wellington, Wellington, 6011, New Zealand
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