The Chocolate Cake Company in Wellington Menu

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The Chocolate Cake Company in Wellington has no menu available, but can choose from many other options such as Mixed olives or House spiced roasted nuts from Muse Eatery & Bar. Chocolate Dayz Cafe offers many options including TOAST & SPREAD and TOAST & SPREAD. Turkey Red includes a wide range like Garlic Bread or Hand cut chips and aioli. Cheeseburger and Mini Pizza from . Rimutaka Sportsbar offers Asian Takeaways and Chips.

Nearby Sample Menus

Pork meal $11.80
Plain Roll $2.50
Coleslaw $2.50 / $5.10
- regular / large
Beef meal $11.80
Potato Salad $2.50 / $5.10
- regular / large
Peas & Gravy $2.70 / $5.00
- regular / large
Chicken Schnitzel & Chips $7.30
Fish Dinner $14.60
- served with chips, coleslaw, lemon & tartare sauce

Cranberry $1.5
Green Salad $6
- Simple Mesclun salad in our house dressing
Sweet Chilli $1.5
Blue Nose 8
Cranberry $1.5
Monk Fish 8
Skin on John Dory $10.5
- Grilled
Trumpeter $10.4

SNIKERS GF $5.00
HAM & MOZZARELLA MELT $12.00
SICILIANA $19.00
- fresh tomato sauce, mozzarella, egg plant, salami, chilies, pacotta
SALSICCIA $22.00
- olive oil, Italian sausage, spinach, garlic, parmesan + buffalo, mozzarella
CALZONE MASSIMO $22.00
- folded pizza with fresh tomato sauce, mozzarella, salame, pacotta, ham, mushrooms parmesan eggs
O SOLE MIO $19.00
- fresh tomato sauce, mozzarella, avocado sunn dried tomato, red onion+ basil pesto
POMODORINA $24.00
- fresh garlic basil,mozzarella, rocket, cherry tomatoes, olives, parmesan
MARGHERITA DOC $21.00
- fresh tomato sauce basil, buffalo mozzarella, pelorino cheese, extra virgin olive oil

Flat mushroom, roast garlic, thyme, parlsey + pea tendrils. $26.00
Salmon, ricotta + watercress $16.00
Broccoli, feta, sunflower + pumpkin seeds $12.50
GREEN EGGS $15+ bacon$18
- 2 fried eggs, chervil, dill, French tarragon
A PIE $27.00
- Organic chicken, roasted fennel + tarragon
MIXED GRAIN $20.50
- Kiwi quinoa, puy lentil, Spanish green tomato, landcress, feta + french tarragon.
FREGOLA $21.50
- Pulled chicken, red greens, baby carrots, radish, parsley, Nigella seeds + apple dressing.
PASTA $ 22.00
- Pasta tubes, spring lamb ragu, black cabbage, lemon + parmesan.

Spicy Fried Rice (spicy) $12.90
- chicken, beef or pork
Vegetables*
* : Doesn't come with noodle
Beef Oyster Sauce $12.90
- chicken, beef or pork
Egg Noodle Soup with BBQ Pork $12.90
Laab Duck $14.50
Curry Puffs $6.50
- 5 pcs
Deep Fried Chicken with Ginger Rice $13.50

Hamburger $6.50
(with vegetables and rice)
Roast Pork $12.50
Pineapple Fritter $2.00
Mushroom $7.50
Cheese $7.50
Roast Pork $12.50
Combination $12.50

Salumi Misti $19.50
- Prosciutto, salami, mortadella with crostini
Linguine alla Pescatora $26.50
- Flat spaghetti like pasta, white wine, chili, garlic, mixed seafood, tomato
Grigliata Impanata di Pesce $19.50
- Grilled prawn, squid and mussels in herbed bread crumbs
Risotto al Funghi $24.50
- Carnaroli rice with three types of mushroom and truffle oil
Verdure $8.50
Agnolotti alla Piemontese $26.00
- Braised beef pasta parcels with butter sage sauce
Bruschette del Giorno $14.50
- Selection of bruschetta
Gnocchi al Forno $25.00
- Baked potato gnocchi with eggplant, tomato, basil, and mozzarella cheese

Lemon herb chicken N/A
Add a side soup with any meal - small/large $3.00/$5.00
Bacon, roasted potato & parmesan $8.90/$9.90/$9.90/$8.90
- chives, egg, baby spinach leaves. Salad Reg/Lge/Puku/Wrap
Sweet chilli beef & grilled capsicum from $7.90
- field mushrooms, red onion
Smoked salmon N/A
Simple spud from $7.20
- bacon, cheese, tomato relish
Wrap - Diy $7.90
- 3 regular fillings
Grilled chilli chicken & blue cheese $9.20/$10.20/$9.90/$9.20
- walnut, capsicum, baby spinach. Salad Reg/Lge/Puku/Wrap

White Chocolate $17
- Strawberry, Rhubarb, Cardamon
Cherry $17
- Coconut, Almond, Cinnamon
Lamb $37
- Eggplant, Apricot, Lavender
Free-Range Pork $22
- Black Doris, Daikon, Peanuts, Star Anise
Goat Cheese $17
- Peach, Pumpernickel, Hazelnuts
Salmon $21
- Crab, Green Beans, Black Olives, Mango
Catch Of The Day MP
- Calamari, Spaghetti, Speck, Egg Yolk, Parmesan
Poussin $38
- Peas, Porcini, Walnuts

Avocado $10.50
Pineapple
Corn
Brie $0.50
Chicken
Ham
Salami
Tomato

Garlic Bread $7.5
- Served on home baked focaccia with our decades' old recipe (v)
Pork Scallopine $29.9
- Madeira port, cream and mushroom sauce
Ravioli $20.5
- Homemade pasta with ricotta, pesto, blue cheese, cream and walnut sauce (v)
Fettuccine Puttanesca $19.9
- Capers, mixed olives, oregano, chilli and tomato sauce (v)
Fresh Mussels $13.9
- White wine, garlic and fresh parsley
Spaghetti Al Ragu Bolognese $19.5
Penne Chicken $19.50
- Chicken, mushrooms, red capsicum and cream sauce
Calamari $14.2
- Fried squid in an Italian batter

Antipasto Platter $35
- Selection of breads and crackers are served with Hummus and fresh tomato chutney, sundried tomato, prosciutto, salami and smoked salmon.
Three Cheese Fondue $30
- Our three cheese fondue platter made for sharing, served with crudités, toasted bread, garlic croutes and crackers.
Yum Char N/A
- On the good days we will have a chef ’s selection of small plates of BBQ goodness coming out to you from our staff.
Rooftop Fish Of The Day $26
- Pan fried market fish, served with sautéed squid, chorizo, saffron potatoes & smoked paprika oil. (fish changes daily, please ask staff for details)
The Dls Burger $22
- Our home made beef burger with gruyere cheese, streaky bacon, homemade BBQ sauce and served with our home cut fries.
Wild Mushrooms, Walnut & Blue Cheese Wellington $25
- Spiced tomato chutney & roasted pumpkin.
The Couple $18
- A Bacon & fried Halloumi Sandwich with iceberg lettuce & vine tomatoes on toasted ciabatta bread, served with our home cut fries.
Rooftop Platter $49
- Three Cheese Fondue, crudités, garlic bread, chicken cranberry & pistachio terrine, crates, cajun nuts, olives & feta, beef and bacon sliders salt & pepper squid.

Raita $3.00
MEE HOON $11.00
- Stir fried rice noodles cooked In a Malay mix sauce with vegetables and bean sprouts/VEGETARIAN
Rendang Sauce $3.00
SATAY (6 sticks) $9.50
- Tender slices of chicken o beef marinated In spices and skewered on bamboo sticks. Grilled over medium-high heat and served with cucumber, onion and homemade peanut sauce.
CHICKEN KURMA $10.00/$13.50
- Boneless chicken pieces cooked in mild mixed spices with potatoes. tomatoes, cashews. coconut & finished with lime juice. Topped with caramelized shallots Served with steamed rice.medium/large
SAMOSA (2 pieces) $5.00
- Flaky fried pastry filled with spicy Potatoes and mixed vegetables.
BEEF RENDANG $10.00/$14.00
- A traditional Malay dish. Prime beef diced and cooked gently in a medley of herbs and sp.ces with coconut cream over a slow flame and coated with roasted coconut. Served with steamed rice/medium/large
NASI GORENG $12.00
- wok stir fried rice with seasonal vegetables in an oriental sambal sauce topped with caramelized shallots/CHICKEN/BEEF