The Chocolate Cake Company in Wellington Menu

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The Chocolate Cake Company in Wellington has no menu available, but can choose from many other options such as Mixed olives or House spiced roasted nuts from Muse Eatery & Bar. Chocolate Dayz Cafe offers many options including TOAST & SPREAD and TOAST & SPREAD. Turkey Red includes a wide range like Garlic Bread or Hand cut chips and aioli. Cheeseburger and Mini Pizza from . Rimutaka Sportsbar offers Asian Takeaways and Chips.

Nearby Sample Menus

5 Grain toast $12
- tomato / avocado
Organic mixed leaf salad $8
Coconut, orange blossom pavlova, softly whipped cream, strawberries, pomegranate syrup & pistachio $14.5
Hawkes bay cherries & dark chocolate pistachio brittle $10
Pea, pistachio, green bean, tarragon, parsley, watercress & parmesan spaghetti $19.5
Toasted raisin bread, Westgold butter & raspberry jam $8
Toasted Panettone, vanilla mascapone & passionfruit syrup $14
Clam, tomato, borlotti bean & dill soup $14
- with salty bread sticks

Steak Toastie $4.00
Crab Stick $1.90
Beef $10.50/$9.80
Won Ton(homemade) $1.10
Shrimp $13.00/$12.00
Vegetable $9.50/$9.00
Mussel $1.00
Lasagna Square $3.10

Roasted vine tomatoes with balsamic vinegar and organic feta $7.00
Twice cooked goats' cheese and gruyere souffle with truffle oil and chives $17.00
Spiced calamari with chorizo, witlof, baby beetroot, pea tendrils, and parsley puree $18.00
Whitebait omelette with jellyfish, roasted wakame, tomato consomme and capers $22.00
Steamed green beans with lemon and almonds walnuts and witlof $7.00
Porcini crusted beef fillet with smoked brisket, parsnip puree, spinach and pickled peppercorns $37.00
Croque Madame $17.00
- Sourdough toast with Swiss gruyere, smoked ham and soft poached free-range egg
Smoked duck breast with confir leg, seared liver, parfait, pickled plum and brioche $18.00

Fish & Chips $10.00
- Battered fillet with Chips and Tomato sauce
Torta Caprese $9.00/$12.50
- homemade rich chocolate and almond torte/cake with mascarpone an option of vanilla gelato (GF)
OLIVES $8.00
- Marinated with lemon, herbs and spices
Fish of the day $27.50
- Pan seared fish of the day braised with white wine, lemon, ginger, garlic and rosemary served with vegetables
Funghi $21.00
- Napolitana sauce, Portobello mushroom, mozzarella and basil
RISOTTO WILD MUSHROOM $24.50
- Saffron infused risotto cooked with Portobello & wild mushrooms and a hint of gorgonzola
LASAGNE $25.50
- Organic beef mince and aubergine layered with béchamel and cheese sauce served with salad
CONCHIGLIONI PORK AND FENNEL $26.50
- Pasta shells filled with free range pork, fragrant fresh fennel and mozzarella cooked in chef’s special Neapolitan sauce

Ancient grain salad $9
- quinoa, buckwheat, amaranth, pomegranate, nuts, mint
Hash brown $4
Side of parmesan fries $4
Market fish POA
Lamb & Kumara Hash $18
- fried egg, edamame beans, spinach, jus
Guacamole $4
Turkish Eggs $14
- soft poached, savoury Greek yoghurt, chilli nut butter, toasted coriander seeds and grainy toast
Salt and pepper squid $ $12
- wasabi kewpie & coconut

Tartare Sauce (large) $2.50
Garlic Mayo $3.50
Oysters (when in season)
GOURMET CHICKEN $6.50
- 150gm chicken breast, bacon, camembert cheese avocado,fresh salad, tomatoes, cranberry or sweet chilli Sauce
Steak Roll $2.70
Cheese $1.50
Sugar Donut $1.90
-available for burgers

Crumbed halloumi salad $17.90
- coconut crumbed halloumi skewer on salad with pear, walnut and beetroot harissa
Vegie patch breakfast $18.90
- toast, spinach, tomato, mushroom and guacamole on dairy free toast
Pork belly salad $16.90
- spiced pork belly, plum sauce with orange and sesame salad
Extras $4.50 each
- kransky, roast tomatoes, mushroom, 2 eggs, hash browns, bacon, spinach
Vegie patch breakfast $18.90
- toast spinach, tomato, mushroom and guacamole on dairy free toast
Side salad $3.00
- salad greens with balsamic or aioli dressing
Herb and cheese scrambled eggs $13.90
- with toast and jalapeno
Crumbed Halloumi salad $17.90
- coconut crumbed halloumi skewer on salad with pear, walnut and beetroot harissa

King Prawn and Cashew Nuts $28.00
- Classic wok fried.
Black Bean Chicken $22.00
- Wok fried with seasonal vegetables and rich black bean sauce.
House Special Chilli Beef $24.00
- Stir-fried sliced beef with chilli bean sauce and bean sprout.
Honey King Prawns $28.00
- Deep fried king prawns served with honey sauce and sesame.
Pan Fried Dumplings (4pc) $9.00
- Pork and chives filled dumplings, pan-fried until golden and served with Chinkiang vinegar.
Steamed Shanghai Dumplings $10.00
- A delicate pastry envelop containing a pork and ginger filling. Served with Chinkiang vinegar
Icing Durian Dumplings (3 pcs) $8.00
Steamed Fish (600g-800g each) from $29.00
- Steamed whole fish with soya sauce, ginger, spring onion and coriander.

Eton Mess $12.00
- Crumbled meringue w fresh berries, vanilla cream, berry coulis & caramel sauce (GF) (DF option available)
Antipasto Platter $18.00
- Charcuterie sliced ham, beef, salami, smoked salmon, sundried tomatoes, olives, artichokes, roasted pepper, crackers & dipping sauce (GF option available)
Artisan Bread Board $7.50
- Sliced sourdough & German rye bread w pesto dipping sauce, hummus w olive oil & balsamic reduction (GF option available)
Chocolate Trio $14.00
- Chocolate mousse, bourbon truffle & deconstructed brownie served on chocolate sauce
Bistro 169 Signature Cut Beef $39.50
- 200g Beef fillet Beef cuts cooked to your liking & served w hand cut fries, onion relish, baby vegetables & your choice of sauce: green peppercorn, port wine or béarnaise sauce
Catch of the Day $29.50
- Pan fried fresh fish served w beetroot crumble pumpkin puree & burnt orange sauce (GF)
Vegetarian Gnocchi $21.50
- Homemade gnocchi cooked in a four cheese sauce w broccoli & hazelnut (V)
Vodka Cured Salmon $16.00
- Aoraki King Salmon cured w vodka, orange juice & fennel served w crème fraîche, bread croutons & garden mix lettuce & olive oil (GF option available)

TOAST $6.50
- Two slices of toast (wholemeal or GF) >> with choice of spread: peanut butter, jam or marmite
BREAKFAST PIE $7.50
- Bacon, egg & veg served with tomato chutney
BREAKFAST PIE $11.50
- Bacon, egg & veg served with tomato chutney with toast
VEGE FRITTATA $10.50
- veg & egg served with tomato chutney with toast
SPANAKOPITA $8.50
- Feta & spinach wrapped in filo
TOASTED CROISSANT $5.50
- with jam and butter
FILLED CROISSANT $8.50
- with bacon, brie & tomatoes
SALMON QUICHE $9.00
- with salmon and asparagus (GF)

Extras $4.00
- Bacon, black beans, kransky sausages, roasted tomatoes, creamy mushrooms, hash browns, spinach, black pudding.
Eggs Benedict $17.50
- Grilled pandoro english muffin, wilted spinach, grilled ham, two poached eggs, and covered in hollandaise sauce.
Veggie Brekkie $17.50
- Eggs any style, black beans, roast tomato, hash brown, creamy mushrooms, grilled halloumi, served with toast and tomato relish.
Toast & Spreads $5.00
- Vogels, five grain or sourdough, served with your choice of spreads.
Toasted Muesli $11.00
- Served with rhubarb compote and greek yoghurt.
Waffles $15.00
- Available saturday and sunday. Served with bacon and banana gr fruit. Accompanied with maple syrup and yoghurt.
Steak Sandwich $17.00
- Marinated steak, caramelised onion, mesclun lettuce, brie cheese, with aioli and hollandaise sauce on a grilled pandoro bap, accompanied by shoestring fries and tomato relish.
Soup of the Day $11.00
- Served with toast, check out the board to see what's on offer today.

Potato Cake $12.50
- w poached eggs and hollandaise
Nutella French toast $6.50
- w maple syrup & cinnamon sugar
Kids bacon & egg on toast $8.00
Chorizo & black pudding $18.00
- with sauteed potatoes and spinach with a poached egg & hollandaise
Toasted coconut banana bread $12.00
- with a lime mascarpone & vanilla cherry jam
Vanilla risotto $12.50
- plus berry compote & fruit
Savory Mince $17.00
- on hot-buttered toast
Lambs fry and bacon in a mushroom sauce $17.50
- on 5-grain toast

Salmon Fish Cakes $14.90
- Side salad & lemon hollandaise
Brew'd 1/2 Pounder, Your Way $18.90
- 100% ground beef pattie, cos lettuce, red onion, tomato, aioli & beetroot chutney - Add Colby cheese & streaky bacon $2.00 / Add smoked cheddar, onion rings & BBQ sauce $2.00 / Add mushrooms & blue cheese $3.00
Add bacon $4.00 / Tomato $3.00 / Spinach $3.00 / Hashbrown $3.00 / Mushrooms $3.00
Fish & Chips $18.90
- Fresh fish lovingly coated in beer batter, homemade tartare, chips & side salad
Grilled Steak $21.90
- Sirloin steak, onion rings, hollandaise, cos lettuce & tomato
Eggs on Toast $8.00
- Eggs your way!
Roasted Kumara $17.90
- Roasted kumara & vege pattie, cos lettuce, red onion, tomato, capsicum & apricot chutney
Gluten free burger buns available $2.00

1 doz $18.00
Cool ranch
KIWI BEEF BURGER: $18.00
- ANGUS BEEF, BACON, CHEDDAR, BEETROOT, ICEBERG, AIOLI, PICKLES
SIGLO CAESAR SALAD: COS, BACON, CROUTONS, SOFT EGG, PARMESAN, ANCHOVY DRESSING $18.00
Extra sauce $4.00
Fire dragon beauty black hot sauce
Siglo Brew Smoky Barbeque
Blue cheese aioli

STEAM RED BEAN PASTE BUN $2.50
CLASSIC PORK BAO $6.50
- braised pork belly, pickled mustard, coriander, crushed peanuts
BBQ SQUID $7.00
STEAM PORK BUN $3.00
BBQ SQUID $10.00
- with steam rice
STEAM BEEF & MUSHROOM BUN $4.00