Address
236 Saint Asaph Street, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand
The Cuban in Canterbury Menu
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TAPAS – 3pm til late- House fries w/ aji chipotle mayo 9
- Cuban spiced wedges w/ sour cream 9
- Cameroon con coco w/ jalapeno n roast tomatillo chutney 16
- Grilled mushrooms w/ sherry caramel, parsley n caper crumb 14
- Elena ruz w/ strawberry jam, cream cheese n turkey 14
- Empanadas w/ ancho beef, corn cream n mojo 16
- Paella Cubano w/ quinoa, pineapple, olive n yoghurt 14
- Croquettes w/ roast pepper, chorizo, jam n avocado 12
- ‘Ccc’ – crispy Cuban chicken 14
SOMETHING BIGGER-
Slider trio 18
- Sticky espresso pork w/ apple n maple mustard/Roast turkey w/ kumara, raisin n chorizo jam/ Fish cake w/ mango slaw, corn n avocado smash
- ‘The Cuban’ sausage w/ house bbq sauce n mayo 16
- Sandwich Cubano - roast spice pork, ham, swiss cheese n pickle 14
- Pulled goat tostada w/ slaw, black bean n queso fresco 18
- Arroz imperial - achiote chicken, cheese n mayo on rice 16
- Mini pork ribs w/ kumara, pickled onion n mint chimichurri 16
- Jerk chicken wings w/ banana salsa n pomegranate molasses 14
- ‘The Cuban’ tasting platter 42
DESSERT- Alfajores w/ chocolate, vanilla ice cream n chilli 12
- Tres Leches cake - w/ banana n clove 10
- Churros - w/ salted caramel sauce 12
SUNDAY BRUNCH-
All brunch items $20 and include
- Your choice of tea, coffee, or juice and tostada - buttery Cuban toast
- Smoked ham croquettes w/ smoked pimento mayo n grilled cheese
- The Cuban hash w/ spiced potatoes, queso fresco, pulled pork, bbq sauce and a fried egg
- Huevos Cubanos w/ coffee n treacle black beans, corn Tostado, tomato jam, and a poached egg
- Torrejas w/ tres-leche toast, almonds, guava syrup n whipped cream cheese
- Arepas w/ scrambled eggs, smoked or a king salmon, swiss cheese n mustard crema
- Cuban sausage a Caballo w/ fried Arroz, sunny egg n caramelised onion
- Churros w/ espresso ice cream, banana jam n candy bacon
Nearby Sample Menus
- Chicken with cashew nuts $13.00
- Chicken pattie $3.80
- Chicken fried rice / Chicken fried noodles $10.50
- Combination egg foo young $13.00
- Potato fritter $0.70
- 1 dozen Wontons (with sauce) $8.00
- Roas pork fried rice / Roast pork fried noodles $10.50
- Sweet and chill roast pork $13.00
- Satay Chicken $9.00
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Pad Thai $20.00
- Thailand Most Famous Stir Fried Rice Noodles Dish (Prawns Or Seafood)
- Combination Entrée, 2 Mains & 2 Desserts $69.00
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Stir Fried Vegetables & Fresh Ginger $18.00
- Vegeterian, Chicken, Pork Or Beef
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Stir Fried Red Curry $20.00
- Prawns Or Seafood
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Kung Pao Chicken $18.00
- Spicy Stir Fried Chicken With Peanuts And Vegetables
- Curry Puffs (4Pcs) $8.00
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Gang Kiew Warn $20.00
- Coconut Milk Based Curry With Fresh Chilli & Vegetables Prawns Or Seafood)
- Spiced Pork Leg $6.80
- Sheep offal $9.00
- Wonton noodles soup $7.50 Extra egg $0.50
- Beef onion dumplings M $8.50 L $11.50
- Beancurd jelly with syrup $4.00
- Chinese pancake with egg and fried bread stick $5.00
- Extra fried bread stick $1.00
- Spiced Pork Feet $6.80
- Bacon, kale & feta tart $18.00
- Salted ginger finger $3.50
- Apricot, walnut & lavender cake $8.50
- Lasagne $20.00
- Salad plate served with grilled ciabatta (please ask for today's salads) $15.50
- All served with fresh salad
-
Farmhouse $21.00
- Dry cured bacon, Poached free range eggs, Potato cake, Roasted tomato & mushroom on buttered wholegrain toast (Gluten free available)
- Chicken, cranberry & brie pizza $17.00
-
Mini Pizza $14
- Served with Fries and Tomato Sauce
-
Mini Doughnuts $12
- Warm doughnuts served with wild berry & chocolate dipping sauces & fresh whipped cream
-
Ice cream sundae $12
- Choice of Baileys & Irish cream, Dark chocolate, raspberry sherbet (Half sized sundae available $8)
-
Margarita Chicken Tortilla $18
- Oven roasted tortilla bowl filled with rice & margarita infused chicken, topped with a homemade salsa, chilli beans & sour cream
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Chicken nuggets & Hot Dogs $14
- Served with Fries and Tomato Sauce
-
Coconut Crusted Lamb $32
- Tender lamb rack coated with a toasted coconut crust, served with pumpkin mash and a mint red wine jus
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Soup of the Day $12
- Please ask your server for todays flavour, served with a bread roll
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Chatham Island Blue Cod - 1/2 size $24
- One filletof beer battered or grilled blue cod served with a fresh garden salad, fries & tartare sauce
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GARLIC PRAWNS $13.50
- lemon oil, green salad
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CREAMY MUSHROOMS $12.00
- toasted ciabatta
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BALSAMIC ROASTED BEETROOT $13.00
- feta, pine nuts, sultanas
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FRIED POTATOES $17.50
- bacon, roasted tomatoes, poached eggs
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BAKED CHEESECAKE
- double chocolate, mixed berry, coulis, yogurt
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DUMPLINGS $12.50
- steamed, dipping sauce
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MOROCCAN SPICED LAMB $13.50
- tomato salsa, yogurt, flat bread
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ROASTED KUMARA / PUMPKIN $22.00
- cashew nuts, green salad, feta honey dressing
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Oven Baked Hoki Fillet $26
- In a lemon & herb crust served with seasoned wedges & our house slaw
- - Feta, roasted tomatoes, olives & balsamic
- - Battered white fish topped with crispy slaw & sour cream tartare.
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Sauteed Sliced Mushrooms $23
- With onion & local streaky bacon on toasted bread with homemade Worcestershire sauce
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Bowl Of Fries half $4/ full 8$
- With a side of tomato sauce
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Loaded Wedges $10
- Wedges topped with cheese, jalapenos & sour cream. Add crispy bacon - $4
- - Goafs cheese, roast beetroot, orange & pistachio
- With hand-whipped cream & ice cream
- PLAIN NAAN 3.00
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MADRAS-CHICKEN/LAMB/BEFF
- This Fiery and tangy dish originated from Goa, cooked in authentic vindaloo Sauce >>
- CHEESE NAAN 5.00
- CHICKEN NAAN 5.50
- BEEF/LAMB BIRIYANI 19.00
- VEGGIE PULAO 5.00
- SIDE PLATER 10.00
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PALAK PANEER
- Homemade cottage cheese tempered with cumin seed, then cooked with tomato and fresh creamy spinach
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Tori salada $12.00
- chicken salad
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SUSHI SET $52.00
- otoshi, sashimi/tatsutage, oshinko, 6 nigiri, 4 futo, 6 hoso maki, miso shiru, fruits & ice cream, tea/coffee
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Teriyaki Chicken Set $12.00
- Grilled chicken glazed with teriyaki sauce served with rice & miso soup
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Maguro $19.00/ $30.00
- tuna (entrée 10pcs/ main 20pcs)
- @ Tonys house salad $7.00
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Salada $8.00
- house salad
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Dacho $34.00
- ostrich 200g
-
Ise ebi market price
- whole crayfish 500g
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Mt Cook Venison $21.5
- Venison , chorizo cream cheese spread, beetroot, juniper mayo, salad
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Tui Battered Fish & Chips $22.0
- House tartare sauce, pickled onion dip, buttered garden peas, salad
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Lamb Duo Wrap $21.5
- Slow roasted Lamb with baharat spice in flat bread, Lamb Kofta, hummus, yoghurt, eggplant tomato relish, cucumber fattoush
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Wedges $9.0
- with cheese, sour cream, peri peri sauce. Add bacon $11.5
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Chorizo & Smoked Ham $22.0
- Caramelised chilli pineapple, onions
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Classic Margherita $18.0
- Tomatoes, fresh basil, & buffalo mozzarella cheese
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Ribeye Steak 250g $29.0
- Green pepper corn bourbon sauce, cheddar mashed potatoes, grilled vegetables
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Maple Teriyaki Chicken $22.0
- Japanese mayo, sesame, seaweed, sweet corn
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Eggs On Toast $10.50
- two eggs on sour dough bread any way you like it
-
Corn Fritters With Bacon $18.50
- with bacon, baked tomato, sour cream, served with a side salad of your choice
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French Toast Berry & Yoghurt $16.50
- dusted in cinnamon sugar with berry compote and yoghurt
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Big Breakfast $19.50
- with bacon, sausage, slow roasted tomato, mushrooms, toast, fried potatoes and two eggs any way you like it
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French Toast Bacon & Banana $16.50
- served with crispy bacon, banana & maple syrup
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Salmon Sandwich $18.50
- house-cured salmon with seasonal salad, avocado & honey mustard sauce on sour dough bread
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Egg Montreal $18.90
- two poached eggs with house-cured salmon & house-made hollandaise on sour dough bread
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Corn Fritters Vegetarian $16.50
- with avocado, baked tomato, sour cream, served with a side salad of your choice
-
Giant sausage roll $8.50
- Served with tomato jam
- Cakes, cookies and slices (GFA) from $3.50
- Baked stuffed potato $8.50
- Kids fish and chips basket $7.00
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Ham and cheese melt $7.50
- With fries
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Toasted bagel $10.00
- With grilled bacon, tomato and cream cheese
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Lunch $12.00
- - any item from the cabinet with green salad or fries
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Gourmet sandwich poa
- See our blackboard for the daily special
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Chicken Vindaloo $15.00
- Highly spiced boneless chicken dish cooked in hot vindaloo paste.
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Murg Malai Tikka $12.50
- Chicken in a marinade of finely crushed almonds, corianders, fresh ground spice & creamed yoghurt.
- Poppadums (2 pieces) $2.00
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Kadai Paneer $15.00
- ''Mouth-watering dish'' Home-made cottage cheese cooked with capsicum, onions, tomatoes & spices.
-
Chicken Tikka Masala $15.00
- A world popular dish. Roasted chicken marinated in special spices, cooked in recipe of yoghurt cream and spices.
- Mix Hot Pickle $2.50
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Vegetable Samosa (two pieces) $6.00
- Flakey fried pastry filled with spicy potatoes and green peas. Fried until golden brown.
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Roasted Poppadums (two pieces) $2.50
- Served with pickles & chutney.
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Duck Wontons $13.50
- Crispy duck breast wontons with a citrus salad and beetroot relish.
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Tiramisu $10.00
- Rich vanilla cream and mascarpone cheese layered with sponge fingers dipped in espresso coffee. Topped with chocolate shavings.
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Venison Tenderloin $36.00
- Denver tenderloins served with potato and leek rosti, pumpkin puree, beetroot relish and savoy cabbage with cashew nuts.
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Beef Hot Pot $12.00
- Tasty beef hot pot served with potato mash with bread.
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Calamari $13.50
- Tender salt and pepper calamari served with a petite salad and lemon pepper aioli.
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Eggs Benedict $17.50
- Poached eggs and bacon on sour dough with hollandaise or Poached eggs and Portabello mushroom on sour dough with hollandaise.
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Lamb Shank $20.00
- Lamb shank with parsnip and potato mash and seasonal vegetables. Served with rosemary and onion gravy.
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Pasta of the Day $20.00
- Please ask your wait staff for today's creation.
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MINI PIZZA AND CHIPS $6.50
- served with tomato sauce
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NACHOS $13.50
- beef or vegetarian nachos served with sour cream and salsa
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BACON BUTTIE $9.00
- served on lightly toasted ciabatta crispy strips of bacon cheese onion and a tasty mix of garlic aioli and hickory sauce
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SHARE PLATTER $22.50/$45.00
- squid rings, Hoki bites crumbed prawns onion rings spring rolls vegetable samosas and crinkle cut fries with a selection of sauces, sweet chili, tartare and tomato sauce
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BREAD AND DIPS $13.00
- lightly toasted ciabatta with three dips, roast capsicum sundried tomato, and basil pesto
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WEDGES $11.00
- with cheese and bacon served with salsa and sour cream
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FISH BITES AND CHIPS $6.50
- served with tomato sauce
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ALL DAY BREAKFAST $18.00
- eggs sausage hash browns bacon mushrooms and tomato served with lightly toasted ciabatta and a side of hollandaise
The Cuban
Phone
032602605
Opened hours
Monday: Closed, Tuesday: 3:30 PM – 12:00 AM, Wednesday: 11:30 AM – 1:00 AM, Thursday: 11:30 AM – 1:00 AM, Friday: 11:30 AM – 3:00 AM, Saturday: 11:30 AM – 3:00 AM, Sunday: 11:30 AM – 12:00 AM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Bar , Cuban , Gluten Free , Latin American , Spanish , Vegan , Vegetarian
Features
Mastercard , Visa , Wheelchair accessible , Reservations , Waitstaff , Takeout , Groups , Bar , Bar Scene , Seating , Digital Payments , Special Occasion Dining , Serves Alcohol , Child-friendly , Outdoor Seating , Full Bar