The Cuban in Canterbury Menu

Nearby Sample Menus

Phad Prik Khing $20.00
- chicken, beef or pork
Tom Yum Noodle Soup Minced Chicken or Pork $13.00
Phad Si-Eiew $13.00
- (Stir-fried rice noodles with sweet dork soya sauce)
Pork Wonton (Deep Fried ) $8.00
Peanut Sauce $18.00
- chicken, beef or pork with veges in homemade peanut sauce
Lamb Green Curry $20.00
- with veges coconut cream and bamboo shoots
Combination Meats and Garlic Sauce $18.00
- with veges and garlic sauce
Ginger $17.00
- chicken, beef or pork with veges and ginger

Sweet Apple Spring Rolls $10.00
- served with vanilla Ice cream
Buta Kakuni $2.50
- Tender braised pork belly cooked with chef's special sauce
Tofu Steak $19.50
- Fried tofu steak with yuzu miso sauce
Sushi & Sashimi Platter $21.50
- Assorted sashimi with 5 pieces of chef's choice sushi
Miso Soup $3.00
Matcha Tiramisu $10.50
- Green tea tiramisu served with vanilla Ice cream
Ebi Fry Roll $18.00
- Crumbed Prawn with lettuce and aioli
Teriyaki Chicken Roll $19.00
- Teriyaki chicken, lettuce and onion

Chocolate Donut $2.00
Tomato $4.20
2 Fish $16.00
6 Mini Spring Rolls $16.00
2 Chips $16.00
Mushroom $4.20
1 Scoop Chips $2.40
3 Chicken Nuggets $6.00

Vegetable Korma $13.50
- Mixed vegetables cooked in a creamy sauce, garnished with nuts and raisins
Anari Kebab (5 pieces) $14.00
- Lamb marinated in pomegranate, ginger, garlic and spices - grilled in the tandoor, served with mint chutney
Vegetable Samosa (2 pieces) $5.00
- Triangular pastry stuffed with mashed potatoes, peas and cumin seeds, fried to a golden brown, served with tamarind chutney
Aloo Palak $15.00
- Potatoes cooked with fresh spinach and spices
Roti $3.00
- Whole wheat flour
Tandoori Mushroom (8 pieces) $9.00
- Mushrooms dipped in garlic and yogurt marinadethen cooked in tandoor
Prawn Pakora (8 pieces) $14.00
- Prawns dipped in a spiced chickpea batter then deep fried, served with mint chutney
Papadam $1.00
- Lentil flour roasted in the tandoor

Ice Cream Sundaes $10.00
- any day is a good day for an iconic kiwi sundae (pineapple lump / black doris plum / hot fudge / berry sherbet)
Soup of the Day $12.50 / $16.50
- check our board for today's delicious homemade soup of the day (freshly toasted bread / three toasted cheese rolls)
Bacon $19.00
Akaroa Salmon $26.00
- pan fried fillet of Akaroa sea-run salmon nestled on a warm potato gratin with steamed green beans & grilled lemon finished with a red pepper & lemongrass sauce with a hint of chilli
Fish Finger Burger $10.00
- crispy crumbed fish snuggled in a bread roll with fries, coleslaw & T-sauce on the side
Mince of Toast $17.00
- "mum sure didn't make mince like this!" Take rich venison mince packed with winter vegetables, red wine and mushrooms served with toasted ciabatta, crunchy cheese straws & our spicy homemade tomato sauce
Hot 'Diggity' Dog $10.00
- smoked frankfurter in a bread roll, with hash browns & a teeny tiny salad on the side
MUSHROOM CREPES $19.50
- Three warm crepes filled with our creamy mushrooms in a white wine sauce, topped with roasted mushrooms, breadcrumbs and a parmesan crisp, finished with melted garlic butter (GF)

Fish bites and chips $7.00
Bacon $1.00
Cherrios and sauce $5.00
Morning glory burger $13.00
- Bacon, mushroom, egg, hash brown and BBQ sauce
Junior chicken burger $7.00
- Chicken breast pieces, lettuce, mayo
The Hot Chick $14.00
- Spiced chicken breast pieces, cheese, pineapple, mayonnaise, Barkers peach and mango chutney and lettuce
Garden Party $13.00
- Chickpea pattie, hash brown, cheese, beetroot ralish, aioli and lettuce
Banana berry smoothie $6.00
- ......banana......berry.......

Tacos 3 hard tacos/FILL IT WITH $12.90
- Beef Barbacoa-Marinated in Pepe's authentic smoked chipotle adobo sauce, braised slowly overnight, then shredded
Sour Cream
CORN CHIPS $3.50
Jalapenos
VEGGIE NACHOS $12.90
- Chips, queso cheese, black beans, grilled veggies, all the salsas and fresh guacamole
Melted Queso Cheese $1.50
MEAT QUESADILLA $7.90
Guacamole $2.00

Eggs Bene $19.00
- poached free range eggs served on English muffins w’ homemade hollandaise sauce and creamy mushrooms, wilted spinach & roast tomato
Bagels $14.50
- w' cold smoked salmon and cream cheese
Mocchiato / Vienna $3.80
Fries $7.50
- w' homemade aioli
Hot Chocolate (reg / large / bowl) $4.70 / $5.00 / $5.60
- No syrup
Hot Roast Pork Roll $19.50
- hot roast pork, apple sauce, green salad & gravy on ciabatta served with fries
Long Black / Short Black / Americano $3.60
Seasoned Wedges $10.00
- w’sour cream & sweet chilli

Chicken Bhatura $14.00
Lamb Rogan Josh $16.00
Butter Chicken $15.00
Mango Chicken $15.00
Chicken Biryani $15.00
Prawn Biryani $17.00
Lamb Vindaloo $16.00
Lamb Bhatura $16.00

Chicken Teriyaki $9.80
- Udon noodles with chicken and vegetables in special Japanese Teriyaki sauce.
Thai Sweet Chili Beef $9.80
- Egg noodles with beef and vegetables in Thai sweet chili sauce.
Vegetarian Mee Goreng $9.00
Vegetarian Fried Rice $9.00
Lemon Prawns Noodles/Rice $12.80
Mongolian Beef $9.80
- Thin rice with beef and vegetables in special Mongolian sauce.
Seafood Nasi Goreng $11.00
- Fried rice with king prawns, calamari, crab meat, fish balls and vegetables in Malaysian-style spices.
Hokkien Mee $9.80
- Egg noodles with roast pork, shrimps and vegetables in mild chili sauce.

Beef Carpaccio $15.00
- Finely sliced rare beef fillet with rosemary, honey and truffle oil vinaigrette served with courgette salad, topped with shaved parmesan and garlic slivers.
Steak T-Bone 500g $31.00
After-Dinner Mint Cheesecake $10.50
- Covered with chocolate sauce and Anglaise.
Caesar Salad $13.00
- Cos lettuce, crispy bacon, garlic croutons & creamy Caesar dressing topped with shaved parmesan cheese and anchovies.
Prawn Cocktail $16.00
- Australian prawns served with crisp greens, avocado and finished with a classic cocktail dressing.
Confit of Duck $25.50
- Confit of duck leg on a pastry tart filled with shredded duck, pine nuts, mango salsa, finished with honey ice wine sauce.
Beer battered onion rings $2.50
Time for Chocolate $11.50
- Chocolate mousse layered between chocolate cookies, white chocolate crème brûlée finished with double chocolate ice cream.

Wakanui Sirloin $58.00
- Grain fed 250 gram Canterbury Plains sirloin, mushroom compote, diced potato and kumara, grenadine onion, Madeira jus
Large $23.00
Crumbed Fish $17.00
- panko breaded market fresh fish, seasonal leaves, roasted tomato coulis, lemon shallot dressing
Whitestone Cheese from Oamaru
- served with crackers, celery sticks, grapes, house chutney
Ecclefechan Tart $12.00
- Dark syrup and dried fruit butter crust, custard paste, Drambuie ice cream
Chef's Special POA
Aglio e Ollo $16.00
- garlic, chilli, parmesan tossed in virgin olive oil and linguini pasta
Garden Salad with Croutons $7.00

B.L.T Sandwich $14.50
- Toasted focaccia bread with bacon, lettuce, tomato & aioli. Served as an open sandiwich
-With Bacon $15.50
Gourmet Toasted Sandwiches $10.50
- Bacon & Egg, Chicken & Mushroom, Chicken Schnitzel or Ham, Cheese & Tomato. Served on fresh toasted turkish bread
Breakfast Stack (Vegetarian) $16.00
Crumbed Chicken Caesar Salad $16.50
- Made with crumbed chicken, cos lettuce, premium middle bacon, poached egg, focaccia croutons, parmesan & anchovies
Angus Beef Burger $15.50
- Angus beef pattie topped with Swiss cheese, lettuce, beetroot relish & creamy aioli encased in a toasted ciabatta bun
Muesli with Fruit and Yoghurt $10.50
- Toasted Muesli served with fresh fruit and yoghurt
French Toast $15.50
- Sourdough bread served with bacon, grilled banana and maple syrup

Prosciutto, rocket, mozzarella/buffalo mozzarella, tomato, basil, olive oil $24.00
Bacon, chilli, red peppers, red onion, garlic, napoli, cherry tomatoes, mozzarella $24.00
Marinated beef fillet, sesame seeds, gochujang mayonnaise $15.00
Caprese salad, buffalo mozzarella, basil, heirloom tomatoes $15.00
Roast chicken, marinated artichoke, taleggio, lardo $24.00
●Small
Buffalo mozzarella, cherry tomatoes, chilli, basil, napoli $12.00
Akaroa smoked salmon, buffalo mozzarella, cream cheese, capers, rocket, red onion $24.00

Brewers Burger $21
- Choice of Beef, Fried Chicken or Falafel, with lettuce, tomato, onion, cheese, pickles, aioli, & onion marmalade. Served with fries
Pub Basket $18.50
- Mini samosas. wontons, onion rings and mini spring rolls.Served with fries and Sweet Thai Chilli sauce.
Children's Meals $8.50
- Any 3 fillings, ham, cheese, pineapple, corn, onion, tomato, mushroom. Choice of white or rye bread. Extra fillings, 5Oc each>>
Wild Food Combination $33.50
- Thinking of being wild, try this selection. Kangaroo, Ostrich. Venison and Pork.
Two Kebabs $19
- Choice of any 2, Chicken, Beef or Lamb. Choose either Peanut Satay or Teriyaki Soy Marinade
Wedges $12.50
- Served with sour cream and Sweet Thai Chilli
Breads and Spreads $15.50
- Selection of Breads & 4 tasty spreads.
B.L.A.T. $19.50
- Bacon, Lettuce, Avocado & Tomato sandwich. Lightly toasted and served with fries.

The Cuban

Address

236 Saint Asaph Street, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand

Phone

032602605

Opened hours

Monday: Closed, Tuesday: 3:30 PM – 12:00 AM, Wednesday: 11:30 AM – 1:00 AM, Thursday: 11:30 AM – 1:00 AM, Friday: 11:30 AM – 3:00 AM, Saturday: 11:30 AM – 3:00 AM, Sunday: 11:30 AM – 12:00 AM

Price

$10 - $20

Type

None

Service

Table Service

Cuisine

Bar , Cuban , Gluten Free , Latin American , Spanish , Vegan , Vegetarian

Features

Mastercard , Visa , Wheelchair accessible , Reservations , Waitstaff , Takeout , Groups , Bar , Bar Scene , Seating , Digital Payments , Special Occasion Dining , Serves Alcohol , Child-friendly , Outdoor Seating , Full Bar

The Cuban in Canterbury Menu

Nearby Sample Menus

The Cuban

Canterbury > The Cuban

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

236 Saint Asaph Street, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand

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