The Eating House in Wellington Menu

The Eating House in Wellington has no menu available, but can choose from many other options such as Smashed avocado, tomato, and rocket on five grain or Eggs Benedict from Kanteen. Midland Sushi offers many options including Tuna Triangle and Crab Triangle. The Tote Bar includes a wide range like available to 4pm or Big Breakfast. Add Smoked Chicken, Smoked Salmon Or Halloumi and Caesar from . Bethel Woods offers Backbencher Pub and Cafe and All our poached eggs are free range.

Nearby Sample Menus

  • Murphy's Lamb Shank $17.50
    • Braised lamb shank with roasted vegetables,served with mash and gravy
  • Lamb Racks $31.00
    • Herb encrusted lamb rack served with scalloped potato and seasonal roast vegetables
  • Stew & Ale Night $19.00
    • Murphy's Irish Stew served with handle of Export/Tui or a glass of House wine
  • Big Eat Burger Stack
    • 180gm Burger patties topped with cheese, battered onion rings, bacon, egg, tomato, lettuce and honey mustard mayo and fries
  • Chicken Licken $21.00
    • Apricot chicken, mushroom, capsicum
  • Pappardella Pasta $22.50
    • Fresh pasta ribbons, Chicken, bacon, mushrooms, bokchoy, onions and tomatoes in a creamy whole grain mustard
  • Murphy's Red — Fish n Chips $25.50
    • Fresh fish in a traditional Murphy's Red beer batter, served with chips and Murphy's slaw
  • Thai Beef Salad
    • Spicy beef strips served with crispy noodles, lettuce, tomato, cucumber
  • Thick and chunky fries $7 / $11
  • SMOKED FISH RILLETTES $13.00
    • house smoked fish served with Zaida rye toasts
  • 250G PRIMESTAR RIB-EYE STEAK $29.50
    • garlic mushroom, parmesan tomato & steak fries
  • PRAWN & CRAB CAKES $14.50
    • with Huffman’s mayonnaise
  • VEAL SCHNITZEL $26.00
    • egg–sunny side up, potato mash, green salad & grilled lemon
  • LEELANDS LAMB PIE $17.50
    • lamb & seasonal vegetables with gravy moppers
  • BEER BATTERED FISH & CHIPS $20.00
    • with Anne Ball’s mushy peas or a little bit of salad
  • CHAR-GRILLED POLENTA BREAD $6.00
    • honey & pimenton butter
  • Chicken Biryani $16.00
    • Basmati rice cooked with vegetables infused with fresh spices and served with raita, mixed pickle and papadom.
  • Channa Masala $14.00
    • Chickpeas cooked with onion and tomato based spicy gravy.
  • Malai Kofta Lunch $9.90
  • Naan $3.00
    • Plain white flour bread.
  • Chettinad
    • The spicy flavored thick gravy is real tempting which will definitely make you yearn for more.
  • Lamb $17.00
  • Tandoori Chicken Tikka (5 pieces) $13.00
    • Chicken tikka grilled with ginger, garlic, garam masala served with mint chutney
  • Jeera Rice $3.50
  • Salmon Teriyaki Set $21
    • grilled salmon fillet, steamed vegetables, teriyaki sauce
  • Sushi Set (11pcs) $25
    • salmon, tuna, squid, octopus, shrimp, scallops, egg, avocado, shrimp roe, seaweed, inari
  • Beef Tataki $18
    • seared beef done rare served in ponzu sauce, garlic, scallions
  • Bento Set B (Vegetarian) $23.50
    • vegetable tempura, salad, avocado sushi, inari (tofu) sushi, seaweed sushi, gyoza (dumplings)
  • Scallop 2pcs $6
    • raw scallop sushi
  • Salmon Avocado Maki 6pcs $12
  • Octopus 2pcs $6
    • raw octopus sushi
  • Grilled Salmon Maki 6pcs $12
  • Hot dog $2.40
  • Paua fritter $2.50
  • Sichaun beef $12.00
  • Crumbed prawns (each) $1.80
  • Mee Goreng $12.00
  • Sichaun chicken $12.00
  • Pork $12.00
  • 1/4 chicken & chips $8.90
  • Creme brulee with pistachio biscotti & pressed rhubarb $10.00
  • Lavendar Eton mess with fresh berries & whipped cream $10.00
  • Buttermilk fried chicken with chipotle slaw & cheddar $15.00
  • Loaded bacon buttie with streaky bacon, fried egg, house ketchup & aioli $15.00
  • The Tasting Room Mezze $20.00
    • House Made Loaf, Romesco, Baba Ghanoush, Hummus, Pickles & Olives
  • Beef Wellington with lyonnaise potatoes, parma ham, brocoli puree & red wine jus $36.00
  • The Tasting Room spicy cheese fondue with grilled toast $15.00
  • Sugar cured duck breast salad with pickled beetroot, nectarine & feta $27.00
  • Tacos (GF)
    • Choose: beef, pork, chicken or veggie. Corn tortilla folded in half and filled with meat or veggies, cheese, rice, beans, capsicum and corn
  • -King $15.00
  • -Single $6.00
  • Nachos (GF) (V)
    • Home made corn chips, salad, beans, cheese, pico de gallo, sour cream and chipotle salsa
  • Naked Burrito (GF)
    • Choose: beef, pork, chicken or veggie. meat or veggies, lettuce, cabbage, rice, beans, capsicum, corn, avocado dressing and chipotle sauce.
  • -King $13.00
  • -King $15.00
  • -Reg $10.00
  • Italian B.M.T N/A
  • Oat & Raisin N/A
  • Steak, Egg and Cheese N/A
  • Roasted Garlic N/A
  • Italian Dressing N/A
  • Tomato N/A
  • Old English N/A
  • Flatbread N/A
  • Breso burger $18.00
    • Beef pattie, cheese, onion, lettuce, tomato, mustard, mayo, ketchup & fries
  • Roasted potato, black garlic, vinaigrette, dill, parsley, mint (gf,nf,v) $10.50
  • Treacle cured salmon, scrambled eggs, rye toast (nf) $16.00
  • Crumpets, brown butter, honey, mascarpone with bacon or poached berries (nf) $15.00
  • The bresolin $22.00
    • fried eggs, black pudding, baked beans, bacon, mushroom, toast
  • Wilted spinach, olive oil, lemon $5.00
  • Beer battered fish, crushed peas, fries, tartare sauce (df,nf) $16.00
  • 500g 48 hour sous vide brisket, chimichurri (df,gf,nf) $45.00
  • Eggs Benedict with Citrus Hollandaise, Buttered Spinach $16 / $17
    • Streaky Bacon / House Smoked Salmon
  • French Toast with Berry Mascarpone, Grilled Banana, Bacon & Maple syrup $16
  • Cheese - Bleu d’ Auvergne (Blue) Comté (Cheddar) Le Délice (Brie) $11
  • Fresh Market Fish, Saffron Crayfish Bisque Risotto, Lemon Scented Greens, Sauteed Prawns, Smoked Carrot Puree $34
  • Thai Beef Curry with Water Chestnuts, Lime Leaf & Fragrant Rice $21
    • Vegetarian option w/ Shiitake Mushrooms, Edamame & Tofu
  • Chicken Satay' s With Papaya, Mango & Basil Rujak Salad, Roasted Peanut & Tumeric Dressing $17
  • Brulée of the day, Vanilla Ice Cream & Biscotti $15
  • Salmon Board $30
    • House Smoked Salmon & Gravlax served with Toasted Sourdough Bread, Creme fraîche
  • Soup of the Day $9.50
    • Please refer to Specials Board
  • Steak $28.00
    • Sirloin Steak cooked to your liking with Salad and Fries 400gr
  • Eggs on Toast $6.00
    • Two Eggs cooked to your liking w Toast Add to your Eggs: $2(Bacon, Breakfast Sausages, Black Pudding, Salmon, Baked Beans, Grilled Tomato, Mushrooms, Hash Brown, Chunky Chips, Extra Egg)
  • Homemade Musli with Yoghurt $6.00
  • Fish & Chips $15.00
    • Tempura battered Fish w Fries
  • Savoury Mince $10.00
    • on hot Buttered Toast with Poached Egg & hollandaise
  • Two Pancakes w one Topping (Extra Topping $2) $8.00
    • Nutella, Jam, Banana, Bacon, Maple Syrup
  • Pasta of the Day $13.50
    • Please refer to Specials Board
  • Eggs Benedict $15.80
    • Poached Eggs, spinach, hash browns and optional; bacon or salmon
  • Bacon, lettuce and tomatoes and served with fries $15.50
  • Spicy Wedges $6.50
  • Mini Pancakes $9.00
    • with fresh bananas, marshmallows and maple syrup
  • Fluffy Pancakes/French toast $14.50
    • honey syrup and your choice of banana & bacon or berry compote
  • Side Salad $3.50
  • Beef Burger $15.50
    • Beef patty, bacon, tomato, cheese, lettuce and fries
  • Toasted Sandwiches $6.50
  • Hot B.L.T $6.50
  • Bacon & eggs $11.00
  • Chilli bean nachos $8.00
  • Gale's gourmet burgers $7.50 / $9.00
  • Scrambled or poached eggs & toast $8.00
  • Bacon & Vegetable $7.00
    • Pumpkin, kumera & ginger
  • Hot roast beef sandwich $6.50
  • The big breakfast $16.00
    • Bacon, sausage, eggs, hash browns, tomato. Plus toast with tea or coffee
  • Ham Baguette $6.80
  • Avocado (seasonal) or Tomato $ 2.00
  • Eggs on Toast $8.90
    • Poached or scrambled, served with two slices of white or grain toast.
  • Chicken Baguette $6.80
  • Ham, Cheese & Tomato Croissant $6.50
  • Hash brown, bacon, toast, baked beans or spaghetti $3.00
  • Vegetarian Sandwich $4.50
  • Sausage Roll $4.50
  • COMBINATION $14.00
  • EXTRA RICE $3.50
  • COMBINATION $14.00
  • COMBINATION $14.00
  • CHICKEN / PORK / BEEF $12.00
  • CHICKEN / PORK / BEEF $12.00
  • CHICKEN / PORK / BEEF $12.00
  • POTATO WITH CHICKEN $9.00
The Eating House

The Eating House

location

Address

101 The Terrace, Wellington, New Zealand

phone

Phone

044991155

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Cash

Location
101 The Terrace, Wellington, New Zealand
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