The Eating House in Wellington Menu

The Eating House in Wellington has no menu available, but can choose from many other options such as Smashed avocado, tomato, and rocket on five grain or Eggs Benedict from Kanteen. Midland Sushi offers many options including Tuna Triangle and Crab Triangle. The Tote Bar includes a wide range like available to 4pm or Big Breakfast. Add Smoked Chicken, Smoked Salmon Or Halloumi and Caesar from . Bethel Woods offers Backbencher Pub and Cafe and All our poached eggs are free range.

Nearby Sample Menus

  • Antipasto $35.00
    • selection of pickled veg, greens, spreads, cheese,bread Either cured Meats or seafood
  • Steak $18.00
    • 100g miniature steak, caramalised onions and mushroom
  • Falafel $16.50
    • halloumi and beetroot
  • Eggs $15.00
    • Bene (bacon) / Monteral (smoked salmon) / Florentine (spinach)
  • Pumpkin $16.50
    • Feta, Spinach, rissole, pesto and beet root
  • Scotch fillet (250g) $27.50
    • Fries salad, egg pesto, herb butter, and jus
  • Tacos $16.50
    • Grilled beef
  • Sea food $17.50
    • prawns, smoked onion salmon, marinated mussels, avocado, capers, feta, red onion, tomato, and chilli mayo
  • Egg benedict, florentine or montreal $15.00
  • Porridge $6.50
    • With cate paste
  • bacon hash stack $17.00
    • Egg, toast, bacon, hash, tomato, holly
  • Eggs your choice $11.50
    • With one side
  • Scrambled tofu $13.00
    • Tossed stir fried seasonal veggies with sweet chilli sauce
  • Toasted sammy $7.50
    • Choice 3 $3.00 Fillings - extra $1.00 For $4.50 Side
  • Toasted bagel $7.50
    • Choice 3 $3.00 Fillings - extra $1.00 For $4.50 Side
  • $3 sides
    • Ham, pesto, hollandaise sauce, cream cheese, fresh sliced tomato, cheese, corn, vegan mayo
  • Mum $9.00
    • Falafel, Hummus, Jalapeño Salsa, and Mushroom
  • Little Mike $13.00
    • Double Beef, Double Cheese
  • McFilla $15.00
    • Double Beef, Double Cheese, Hashbrown, Bacon
  • Jacinda $8.00
    • Corn Nuggets, Tofu, Mushrooms, Fried Egg, Chipotle Mayo.
  • All Beef Burgers come with Ekim Sauce, Mustard Salad, & Hand Made Beef Pattie with Cheese
  • Monique $10.50
    • Pineapple, Guacamole, and Jalapeño Salsa
  • Doug $8.00
    • Corn Fritter, Fried Egg, Onion Jam, Tomato, Cheese
  • John $13.00
    • Bacon Beetroot Relish
  • Brown rice $3.00
  • Ginger chicken udon $20.00
    • Udon noodles with ginger chicken, mangetout, egg, chillies, bean sprouts and red onion, topped with pickled ginger and coriander
  • Pork ramen $21.00
    • Korean barbecued pork in a miso, ginger and chicken noodle soup, topped with seasonal greens, wakame, menma and half a tea-stained egg
  • Mini sorbet $3.50
  • Chicken + prawn pad-thai $20.00
    • Chicken + prawn with rice noodles in a tamarind sauce with egg, beansprouts, leek, chillies and red onion, garnished with fried shallots, peanuts and fresh herbs and lime
  • Prawn itame $22.00
    • Rice noodles in a spicy green coconut and lemongrass soup, topped with prawns, stir-fried bean sprouts, red and spring onions, bak choy, peppers, mushrooms and chillies, garnished with coriander and lime
  • Chicken + prawn cha han donburi $19.50
    • Stir fried brown rice with chicken + prawns, egg, mushrooms, mangetout, sweet corn and spring onions served with a side of Japanese pickles
  • White rice $3.00
    • Steamed or sticky
  • Goat's cheese, honey and pink pepper on toast $ 11.00
  • Toast and jam or peanut butter $ 7.50
  • Sardines on toast with lemon and olive oil $ 10.00
  • Ham, Swiss cheese, English mustard on polenta bread $ 12.00
  • Aged cheddar sandwich with chutney, pickled onion and watercress $ 11.00
  • Salami and aged cheddar on rye $ 13.00
  • Goats cheese, walnut and honey baguette $ 13.00
  • Ham, Swiss cheese and pickle on toast $ 12.00
  • Lamb Vindaloo $16.50
    • Diced lamb with spices and brown onion gravy in a hot vindaloo sauce
  • Paneer Jalfrezi $15.00
    • Cottage cheese cooked in coconut cream, capsicum, tomatoes, spring onions and spices
  • Bhindi Masala $14.50
    • Okra cooked in a coconut based gravy with onion
  • Vegetarian platter for two $18.00
    • Sizzling platter of assorted vegetarian entrees (samosa, veg pakora, onion bhaji, paneer aloo kebab)
  • Tandoori Mushroom $12.00
    • Mushrooms marinated in a garlic, yoghurt with spices and cooked in tandoor
  • Vadai (2 pieces) $8.00
    • South Indian savoury snack shaped like a a doughnut, fried and served with coconut and onion chutneys
  • Paneer Tikka $14.00
    • Cottage cheese marinated in yoghurt and spices, skewered with capsicum, onions and roasted in tandoor
  • Lamb Madras $16.50
    • Delicious lamb curry, cooked in coconut gravy, mustard seed, curry leaves and cream
  • CHEESE CHILLI $17.00
    • marinated cottage cheese pieces deep fried and then cooked with capsicum and vegetables soy sauce and the chef's special sauces
  • KASHMIRI PULLAO $7.00
    • basmati rice cooked with cashew, sultana, almond slices and diced coconut
  • JUNGLE GOAT $16.00
    • New Zealand goat cooked in Indian Spices
  • MIX VEGETABLES $15.00
    • all seasonal vegetables cooked with onion, tomato and gravy
  • ALOO PARANTHA $6.00
    • bread made with refined flour, stuffed with mashed potatoes and spices
  • PLAIN NAAN $3.00
    • bread made of refined flour, baked on a hotplate
  • GARLIC CHICKEN $16.00
    • boneless chicken cooked with garlic and spices
  • DAL PALAK $15.00
    • lentils cooked with spinach, cumin seed, garlic and spices
  • Large Combo $14.00
  • Katsu Udon Standard $10.90
  • Large Standard $13.40
  • Teriyaki Salmon Bowl
  • Teriyaki Chicken Bento $17.90
  • Mixed Seafood Udon Standard $9.90
  • Regular Standard $9.80
  • Large Standard $13.40
  • Baked Beans $3.00
  • Cheese & Tomato Omelette $9.00
    • Served with toast
  • Kumara Hash Browns $4.00
  • Spaghetti $3.00
  • Crunchy Fries $7.00
    • Served with aioli and tomato sauce
  • Gluten Free Bread $1.00
  • Build Your Own (From $3)
    • Two eggs either poached, fried or scrambled on two pieces of toast. Then your choice of
  • Breakfast Sausages $4.00
  • Curried Sausages with Peas & Mashed Potato $10.00
  • Grilled Open Sandwich with Onions, Tomato & Edam, Salad & Wedges $10.00
  • Hamburger with Wedges $7.50
  • Penne Pasta With Tomato Sauce $7.50
  • Corn, Bacon & Spinach Fritters with Sour Cream, Salad & Wedges $10.00
  • Chocolate / Berry / Caramel $7.50
  • Greenlip Mussel & Tomato Soup with Crostini $10.00
  • Creamy Mushrooms & Herb Penne Pasta with Salad $10.00
  • BBQ Hawaiian $8.50
    • Tasty ham, bacon, pineapple, onion & mozzarella with a tangy BBQ swirl
  • Chicken supreme $10.50
    • Succulent chicken, onion, capsicum, mushroom and melting mozzarella with parmesan sprinkle & aioli swirl
  • Hawaiian $5.00
    • Ham, pineapple & mozzarella
  • Veg hot 'n' spicy $5.00
    • Capsicum, spicy jalapeno & mozzarella
  • Xtra Large $3.90
  • Chocolate mousse $3.50
  • Cookies & cream mousse $3.50
  • Lemon pepper chicken $10.50
    • Succulent chicken, onion, fresh tomato, melting mozzarella & lemon pepper
  • TRADITIONAL
    • grilled chase pork, pate, cucumber, pork rolls, pickle, herbs
  • GLUTEN FREE $10.00
    • salad, 2 satays, 2 summer rolls
  • Roti $0.60
  • TERIYAKI CHICKEN ON RICE 7 SALAD $10.00
  • Satay $1.70
  • CHICKEN SALAD $7.00
    • 3 satays, 1 roti, salad
  • TASTER $7.00
    • 2 satays, 1 wrap, 1 roti, 1 rice
  • Summer Roll $2.50
  • Mushrooms $1.00
  • Egg $1.00
  • Fish & Chips $9.50
    • With tomato or tartar sauce
  • Hot Chips $4.00
    • With tomato or BBQ sauce
  • Cheese Burger $6.50
    • 120gm burger patty, cheese, lettuce, onions, with mustard and tomato sauce
  • Deep fried onion ring $0.50
  • Open Steak Sandwich $13.00
    • Steak, onion rings, mushroom, lettuce with garlic aioli
  • Chicken Burger $10.50
    • Chicken schnitzel, cheese, red onion, tomato, lettuce with garlic aioli or relish
  • Sausage Roll $2.50
  • Big Bacon Breakfast $12.00
  • Egg Sandwich $3.00
  • Ham & Cheese Bagel / Chicken & Avocado Bagel / Cranberry & Avocado Bagel / Bacon & Avocado Croissant / Ham & Cheese Croissant / Vegetarian Croissant $5.00
  • MInce Savoury $1.20
  • Daily Lunch
    • Extended variety of sweets filled rolls sandwiches
  • Continental Breakfast $5.00
  • Grilled Pork Roll $6.50
  • MINCE & CHEESE
    • Cheese topping on quality beef mince
  • POTATO TOP SAVOURY
    • Quality lean beef mince with added vegetables
  • SAVOURIES $1.60
  • SAUSAGE ROLL $2.20
  • MINCE SAVOURIES
    • Quality beef mince with added vegetables
  • BACON & EGG
    • Full of just bacon and whole fresh eggs
  • PEPPERED STEAK
    • Prime chunky beef steak with a generous stinking of cracked black pepper
  • QUICHE
    • Bacon, Egg, Cheese and Vegetables
The Eating House

The Eating House

location

Address

101 The Terrace, Wellington, New Zealand

phone

Phone

044991155

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Cash

Location
101 The Terrace, Wellington, New Zealand
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