The Eating House in Wellington Menu

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The Eating House in Wellington has no menu available, but can choose from many other options such as Smashed avocado, tomato, and rocket on five grain or Eggs Benedict from Kanteen. Midland Sushi offers many options including Tuna Triangle and Crab Triangle. The Tote Bar includes a wide range like available to 4pm or Big Breakfast. Add Smoked Chicken, Smoked Salmon Or Halloumi and Caesar from . Bethel Woods offers Backbencher Pub and Cafe and All our poached eggs are free range.

Nearby Sample Menus

Includes All You Can Eat from the salad boat. Served with chips, croquettes or half & half.
Check the specials board for our soup of the day, fish variety, cheesecake flavour and for tempting daily or seasonal specials. N/A
Deep Fried Chicken Tenderloins $8.80
- Served on crispy noodles with sweet and sour sauce
Shrimp Cocktail $8.80
- With cocktail sauce
Hot Bread Loaf (serves 2) $4.80
Fishermans Basket $15.95 Light / $23 Main
- A selection of choice crumbed seafood
All steaks are served with your choice of garlic butter, pepper butter or mushroom & red wine sauce
Vegetable Lasagne $15.95
- Spinach, fetta and pumpkin with provencale sauce and sour cream

A slice of dark chocolate fruit cake $7
Cheddar & parmesan sticks $10
Manchego spanish sheeps milk cheese fennel tortas & crackers $18
Crispy skin duck leg, puy lentils, spinach leaves & orange couscous $32.5
5 Grain toast $12
- sliced banana, peanut cashew & almond butter
A bowl of shoestring fries & aioli $8
Porridge $14
- with rum soaked raisins
Rabbit, pork & juniper rillette, mustard leaves, cherry, pommegranate relish & toasts $19

Fried squid with aioli & balsamic rocket $17.50
Midday to 3pm
Grilled haloumi on toast with cucumber, pomegranate & mint or Fried squid
Limoncello curd with rhubarb & italian meringue $15.50
Today’s fish $26.50
Yogurt panna cotta with Capitol’s honey
Parmesan crumbed lambs’ liver with Gorgonzola dressed baby spinach $27.50
Choose two courses:

Wok tossed beef summer salad $9.00
- beef/chilli/fresh salad
Signature Pho(beef or chicken) $12.00
- beef/chicken/noodles
Banh Mi(Bun-Me) $7.50
- grilled pork/baguette
Vietnamese Calamari $8.00
- freshly crumbed /spices
Crispy pork spring rolls $7.50
- chicken/beef/vegetables
Hanoi grilled pork with crispy spring rolls $11.00
- pork/vermicelli noodles
Lemongrass & chilli chicken $11.00
- with rice or vermicelli noodle salad

Omelette Roti: $5.00
- A roti with an onion, egg and chilli filling
Garlic Roti $4.00
Gado Gado: $13.90
- Seasonal vegetables stir fried and served with homemade peanut sauce
●Desserts:
Coconut rice $2.50
Roti Chanai $3.00
Roti Canai Goreng Chicken,'Seafood: $12.50
- Roti chanai stir fried with bean sprouts, onions, chillies ami egg. Your choice of mild medium or spicy, seafood or chicken.
Curry Laksa: $14.90
- A pot luck soup filled to the brim with goodies including noodles, chicken pieces, fish balls and egg. All this is served in a beautiful creamy coconut and lemongrass infused soup.

Curry roll $2.60
Chicken burger $7.90
Butterfish $10.50
Scallop $1.70
Chicken nugget $0.90
Kumara chips $4.70
Blue cod $10.50
Battered fish $3.80

Laab Duck $14.50
* : Doesn't come with noodle
Steamed Chicken with Ginger Rice $13.50
Roti with Satay Sauce* (v) $5.50
Roast Duck on Rice $14.50
Ginger Chicken $12.90
- chicken, beef or pork
Chicken Mushrooms $12.90
- chicken, beef or pork
Vegetables Spring Rolls (v) $6.50
- 5 pcs

R4 GREEN CURRY FRIED RICE
- Fried rice with green curry paste, cauliflower, mix peanut and coconut milk
Mix Seafood $19.50
S2 TOM KHA
- Coconut soup with galangal, lemon grass chili, mushrooms, and lemon juice
F2 PLA LARD PIK (MED) $ 19.50
- Golden crispy deep fried fish fillets or whole fish topped with chilli tamarind sauce, onion, red chilli, spring onion, dried chilli and coriander
E7 CHICKEN TAMARIND (4 pieces) $7.50
- Thai style marinated chicken wings with tamarind sauce and fried shallot
F4 FISH WITH HERB (MED) $ 19.50
- Crispy deep fried fish fillets or whole fish with Thai herbs, lemon grass and chopped lemon
M3 GINGER
- Stir fried fresh ginger, spring onion, onion, celery, black fungus
CHILLI $2.00

Fish Masala $12.50
- Boneless fish pieces cooked in onion tomato gravy and tempered with ajwain.
Tarka Daal $8.90
- Yellow lentils tempered with garlic and cumin seeds (Punjabi style).
Fish Malabari $12.50
- Fish pieces cooked with coconut gravy and tempered with mustard seeds & curry leaves.
Vegetarian Platter (min. 2 people) $8.00/person
- Platter consists of vege pakora, onion bhaji & two pieces of samosa served with tamarind sauce.
Prawn Madras $13.00
- Cooked in subtly spiced coconut gravy and tempered with mustard seed and curry leaves.
Prawn Jalfrazi $13.00
- Prawns cooked with juliennes of onion, tomato and capsicum tempered with pounded coriander and cumin seeds.
Peela Chicken $10.90
- Boneless chicken in yellow lentil gravy.
Prawn Curry $13.00
- Prawns cooked in mouth watering coconut gravy, tempered with curry leaves.

Crispy garlic bread $3.00
“The Bay” beer battered fish & chips with salad $25.00
Fries
Soup of the day $11.00
- with bread of your choice
Indian spiced potato cake, cheese, carrot, cucumber, radish with yoghurt & mango chutney $21.00
Vegetables
Grilled beef sirloin with mustard butter, blue cheese, tomato, onion & iceberg salad $30.00
Bread roll $1.50

Buttered crumpet $4.00
Jam with cream $4.50
Canadian premium maple syrup $4.50
Bourbon peanut butter, banana and chocolate ganache $7.50
Smoked chicken with white anchovy caper sauce and pickles $14.00
Honey $4.00
Nutella (banana optional) $4.50
Smoked salmon with white anchovy caper sauce and pickles $14.00

Darkgogi Bab (Chicken) $16.00
- Chicken marinated in soy sauce with steamed rice and side dish
Special Set Meals (Minimum serve: 3 persons)
Kimchi Ra Myun $12.00
- Spice noodle or mild udong style
Main:
- Seafood, beef, chicken bbq and pork with steamed rice, miso soup, side dishes
Mandu Kuk (Dumpling Soup) $16.00
- Dumpling in rich beef stock
Side Dish (each) $3.00
Haemul Tang $45.00
- (serves 2 person) Mixed seafood & vegetables, casserole in seafood stock steamed rice, side dishes
Budae Chige $40.00
- (serves 2 persons) ham & kimchi, vegetables, noodles, casserole in beef stock served with steamed rice, side dishes

1/4 chicken $7.00
Roasted duck $40.00
1/2 chicken $12.00
Pork sandwich with coleslaw and aioli $8.00
Combo with potatoes and coleslaw $16.00
Half roasted pork $20.00
Roasted pork $40.00
Combo with potatoes and coleslaw $11.00

LASAGNE
- Lasagne topping with creamy cheese sauce on a spicy beef mince and tomato base
QUICHE $5.20
VEGETABLE
- Silverbeet, Capsicum, Cauliflower, Carrot, Onion, Tomato, Mushroom, Chilli and Curry powder with cheese topping
POTATO TOP
- Creamy potato topping on quality beef mince
POTATO TOP SAVOURY
- Quality lean beef mince with added vegetables
QUICHE
- Bacon, Egg, Cheese and Vegetables
MINCE & CHEESE
- Cheese topping on quality beef mince
STEAK & CHEESE
- Cheese topping on prime beef Steak