The Eating House in Wellington Menu

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The Eating House in Wellington has no menu available, but can choose from many other options such as Smashed avocado, tomato, and rocket on five grain or Eggs Benedict from Kanteen. Midland Sushi offers many options including Tuna Triangle and Crab Triangle. The Tote Bar includes a wide range like available to 4pm or Big Breakfast. Add Smoked Chicken, Smoked Salmon Or Halloumi and Caesar from . Bethel Woods offers Backbencher Pub and Cafe and All our poached eggs are free range.

Nearby Sample Menus

Seafood chowder $15
- Scallops, mussels, shrimp & fish in a smooth, creamy soup with baguette toast
Peanut putter pie $8.50
- A chocolate cookie crust with a chilled, whipped peanut butter filling
Apple pie $8.50
- Just like your sweet mother used to make.
Rhubarb & strawberry streusel $8.50
- Delicious fruit baked in a pie with a crumble like topping
Chuckles Curly Fries $7.50
- SMK's famous curly fries with Creole mayo
SMK bbq prawns $18
- New Orleans style in a rich Worcherstershire spiked buttery sauce with lemon + Cajun buttered baguette toast- for dipping
Pecan and bourbon pie $8.50
- Deliciously sticky pie with a hint of Bourbon, laden with pecans
Rice and black beans (vegetarian) /Mesclun salad greens/ Coleslaw $5

Iced rice noodles, ginger & soy $8.00
Roast cauliflower, garlic & sumac $8.50
Market fish w/ tamarind, coconut rice, mint & cucmber salad $27.00
Mixed leaf salad $7.50
Papaya salad w/ crispy vermicilli, pork floss & thai fried eggs $24.50
Chips, sauce, mayo $7.00
See the blackboard for our daily specials n/a
Pulled pork $13.50

Salt & Szechwan pepper squid $20
- pickled watermelon, peanut & corriander salad, lime chilli dressing
Boiled eggs & soldiers/Sausage wrap $7
Bubble & squeak $5
Spanish tasting plate $22
- croquettes,chorizo,marcona almonds,piquillo peppers,jamon,manchego cheese
Steamed ginger pudding $12
- poached tamarillo & butterscotch cream
Buttermilk & banana pancakes $14
- smoked blueberry butter, maple syrup
Coconut chia seed parfait $13
- watermelon, berries, passionfruit, nuts, local honey
Front Room works $19
- 2 poached eggs, grilled bacon, sausages, bubble & squeak, grilled tomatoes, mushrooms, tomato chilli jam & ciabatta

MOUGY $18.50
- fresh tomato sauce mozzarella spinach, olives blue cheese+garlic oil
SICILIANA $19.00
- fresh tomato sauce, mozzarella, egg plant, salami, chilies, pacotta
MARGHERITA DOC $21.00
- fresh tomato sauce basil, buffalo mozzarella, pelorino cheese, extra virgin olive oil
REUBEN SCHLUMAN GOLDBURGENSTEIN $12.00
CHIPPIES $6.00
QUATRO STAGIONI $19.00
- fresh tomato sauce, mozzarella partichores, ham, mushrooms + capsicum
POMODORINA $24.00
- fresh garlic basil,mozzarella, rocket, cherry tomatoes, olives, parmesan
SNIKERS GF $5.00

Sauces N/A
- Creamy Mushroom: Sautéed mushrooms, rocket fuel and cream/ Béarnaise: Creamy white sauce flavoured with vinegar, wine, shallots, tarragon and chervil./Cracked Pepper: Traditional cracked pepper sauce derived from beef stock and thickened with a roux/ Garlic & Herb butter: Whipped butter with roasted garlic, chives, parsley and whole-grain mustard.
Fish O' The Day $24.00
- Fresh caught local fish prepared and matched with chefs selection of flavours and seasoning, served with potato gratin and seasonal vegetable
Fish 'n' Chips $10.00
- Our fresh battered fish of the day served with crispy fries and tomato sauce
Add a beverages and a sundae $5.00
- Drinks: Orange Juice, Cola, Diet Cola, Lemonade, Raspberry & Lemonade, Raspberry and Cola, Ginger Ale, L&P/ Sundaes: Caramel, Chocolate, Strawberry, Passion fruit
Herbed Chicken Breast $30.00
- Tender chicken breast pocketed with baby spinach, herbs and cream cheese wrapped in bacon, bedded on garlic mash with lemon butter sauce and served with Longhorn slaw.
Calamari Salad $10.00
- Lightly coated calamari rings with a crisp garden salad
Pasta O' Day $18.00
- House pasta dish made daily
Pork Belly $32.00
- Twice cooked Pork belly braised until tender and baked to get the supreme crackle, served with an apple and cinnamon sauce with your choice of sides

Steak & Cheese Pie $5.10
Braised beef cheek pie $5.10
Potato Top Pie $4.90
Mince & Cheese Pie $4.90
Sausage Roll $3.40
Pie of the week $5.10
Mince Pie $4.70
Bacon & Egg Pie $4.90

M2 OYSTER SAUCE
- Stir fried with vegetables in oyster sauce with onion, mushroom, spring onion, capsicum
SP4 PORK SPARIP $ 16.00
- Deep fried pork sparip top with home made sweet sour and spicy sauce
C5 THAI SOUR CURRY (Kaeng som) (fish or seafood)
- Kaeng som is a sour and spicy fish curry or soup with cauliflower, carrot cabbage, bok choy (No coconut milk)
E2 CHICKEN SATAY (4 pieces) $7.50
- Grilled marinated chicken fillet served with Satay peanut sauce
M11 SATAY SPECIAL
- Stir fried, celery, carrot, courgette, broccoli, onion, cauliflower, capsicum, spring onion and mushroom with coconut milk and curry powder
Z2 COMBINATION MEAT $ 15.50
- Three combinations of chicken beef and pork, mixed herbs, fresh chillies, ginger carrots, mushrooms and capsicum
COCONUT RICE $3.00
Z7 DUCK IN BED $ 19.50
- Roasted half duck served on a bed of bokchoy and cabbage topped with sweet basil sauce with carrot, capsicum, bean

Patate arrosto con rosmarino $6.50
Controfiletto di Manzo all'Aceto Balsamico $33.50
- Grilled beef sirloin, grilled portabello mushroom, and balsamic dressing
Osso Bucco con Risotto Milanese $31.50
- Venison shin on bone , braised in red wine, tomato, vegetables, saffron rice
Saltimbocca a' la Romana $30.50
- Veal scaloppine with Parma ham, sage, and white wine sauce
Agnello alla Griglia con Bietoli e Past $34.50
- Chargrilled lamb rump, braised silverbeet and rice shpaed pasta
Melanzane alla Parmigiana $16.50
- Eggplant bake with mozzarella, tomato, basil, and Parmesan
Suppli' al Telefono $14.50
- Tomato & basil risotto balls with stringy mozzarella
Pesce alla Griglia contomate Oliva Caperi Salsa $32.50
- Pan grilled fresh fish fillet with tomato, olives, and capers

Spinach Puff $3.00
- A creamy spinach filling enriched with ricotta and Parmesan cheeses fills delicious appetizer pastries made with prepared crescent roll dough.
Mixed Vegetable Biryani (V) $12.90
- A traditional Indian dish. Cooked by simmering tender vegetables in a creamy, spicy blend of ginger, turmeric, cumin, tomatoes, yogurt mint, cardamom and cinnamon. Finish by steaming with fragrant saffron rice and potatoes.
Dahi Vada $3.00
- Ground lentil ball deep fried served in a yogurt sauce and sev.
Medium Plate $12.50
- Fill your plate from a selection of 2 curries, dhal soup, rice, puri, roast potatoes, halva. 2 salad choices, papadam and pickles.
Vegetable Fried Rice (V) (G) $12.90
- Stir-fried rice with green leafy vegetables
Pav Bhaji (V) on request $9.90
- Spicy blend of vegetables in tomato gravy served with pav (bread)
Paneer Fried Rice (G) $14.90
- Stir-fried rice with mixed vegetables and paneer pieces.
Raj Kachori (V) on request $7.50
- Rajasthani round flattened ball made of fine flour filled with a stuffing of baked mixture of yellow moong or urad dal, black pepper, red chili powder, salt and other spices.

Vegetable platter $14.50
- two pieces of Samosa, vegetable pakora, barbequed onion bhaji and tandoori salad.
LAMB SAAG $17.00
- Boneless lamb pieces cooked with home ground spices and simmered in rich spinach gravy.
CHICKEN TIKKA MASALA $16.50
- Boneless chicken tikka pieces cooked in spices, onion and tomato gravy
KADAI BABY CORN $14.00
- Baby corn cooked with whole coriander, crushed tomatoes, onion, capsicum and ground spices.
BHUNA CHICKEN $16.50
- Bondless chicken cooked with ginger, garlic, fresh coriander, spices and thick onion and tomato gravy.
CHILLY BABY CORN (DRY/GRAVY ) $12.50
- Baby corn deep fried and sautéed with spring onion, capsicum and soy sauce.
VEG MAKHANI $14.00
- Fresh vegetable cooked in butter sauce finished with cream and Indian herbs.
BEEF VINDALOO $17.00
- Diced beef pieces cooked in hot ground vindaloo paste.

Eggs Montreal $14.00
Fish & Chips $15.00
- Tempura battered Fish w Fries
Steak $28.00
- Sirloin Steak cooked to your liking with Salad and Fries 400gr
Two Pancakes w one Topping (Extra Topping $2) $8.00
- Nutella, Jam, Banana, Bacon, Maple Syrup
Pasta of the Day $13.50
- Please refer to Specials Board
Pork Roast $17.50
- W Potatoes and Vegetables
Eggs on Toast $6.00
- Two Eggs cooked to your liking w Toast Add to your Eggs: $2(Bacon, Breakfast Sausages, Black Pudding, Salmon, Baked Beans, Grilled Tomato, Mushrooms, Hash Brown, Chunky Chips, Extra Egg)
B.L.T $10.50
- Bacon, Lettuce and Tomato with Garlic Mayonaise on homemade Foccacia

Family Dinner Pack $24.50
- 4 fish, 4 hotdogs, 2x chips
Hash brown $1.00
Barfi $2.00
Deep Fried Choc Bars $2.00
5 Pieces Fish & chips + 1.5l coca cola $22.00
- 5 fish & 3 scoops chips
Party Pack $40.00
- 6 fish, 6 potato fritters, 6 hotdogs, 3x chips
Fish battered $3.00
Milky Ice-block $2.00

Vegetarian Samosa $5.00
Chicken Baguette $6.80
Toast $5.50
- Two Slices of white or grain toast, Served with Butter and preservatives (Marmite, Peanut Butter, Honey, Strawberry jam or marmalade).
French toast $9.80
- Served with fruit and whipped cream.
Butter Chicken Roti wrap $8.50
Muesli $7.80
- Served with yoghurt or milk and a side of fruit.
Spinach & Egg Sandwich $4.50
Hash brown, bacon, toast, baked beans or spaghetti $3.00

Veggies $1.00
Chicken, Bacon, Red Onion, Aioli
Ham
Spicy Tomato Relish
Tomato
Caramelised Onion
Chicken
Cajun Chicken

Hand cut chips & fresh aioli $8.00
Unctuous & special, our caramelised pork belly on beetroot with kumara mash $28.00
Cardamon & orange brulee with orange & almond biscotti & candied_orange peel $13.00
Tender chicken supreme stuffed with mushrooms, apricot, & spinach served with turned vegetables & broccoli with warm cider & orange vinaigrette $26.00
Benedict $15.50
- w bacon, ham or salmon on focaccia
Garden salad $8.00
Lamb shank off the bone $26.00
- with pearl barley & potato gnocchi
Nuggets & chips