The Eating House in Wellington Menu

The Eating House in Wellington has no menu available, but can choose from many other options such as Smashed avocado, tomato, and rocket on five grain or Eggs Benedict from Kanteen. Midland Sushi offers many options including Tuna Triangle and Crab Triangle. The Tote Bar includes a wide range like available to 4pm or Big Breakfast. Add Smoked Chicken, Smoked Salmon Or Halloumi and Caesar from . Bethel Woods offers Backbencher Pub and Cafe and All our poached eggs are free range.

Nearby Sample Menus

  • Rabbit, pork & juniper rillette, mustard leaves, cherry, pommegranate relish & toasts $19
  • “Holly” Ham off the bone, cherry cranberry relish, soused cucumber, leaves & bread $20
  • Beef meatballs, smoked tomato sauce, gremolata & grilled sourdough $19.5
  • Figgy pudding, eggnog icecream & softly whipped cream $15
  • Eggs poached or scrambled on toast $11
  • Crispy West Coast whitebait, avocado, roasted fennel seed aioli & soft greens $23
  • Courgette flowers stuffed with ricotta, parmesan & French tarragon $19.5
  • Porridge $14
    • with rum soaked raisins
  • MAIN
  • Limoncello curd with rhubarb & italian meringue $15.50
  • ENTREE
  • Soup or Beetroot bruschetta with goats’ cheese vinaigrette
  • Midday to 3pm
  • Today’s fish $26.50
  • Rocket & Grana Padano $9.50
  • Grilled ciabatta with local olive oil $4.50
  • Homemade hash brown / Roasted Mushrooms / Spinach $4.00
  • Pan Fried Bacon
  • Homemade Hollandaise $3.00
  • Barry's Bacon / House Cured Salmon $6.00
  • Fried Chicken Sandwich $16.00
  • GF= Gluten Free
  • Steel Cut Oats $13.00
  • Black Pudding Hash $19.00
  • Shoestring fries $7.50
  • Crispy onion rings $4.50
  • Caesar Salad $17.50
    • Grilled chicken, anchovies, cos lettuce, bacon lardons, crostini and a soft boiled egg tossed in a Caesar dressing
  • Scotch Fillet Steak $26.50
    • Char grilled to your liking with mash & summer vegetables and your choice of creamy mushroom sauce or a port jus
  • Caribbean Chicken Skewers $14.00
    • Tender chicken thigh marinated in fresh herbs & spices then roasted served with coconut rice & a mango pineapple salsa. All drizzled in piri piri sauce
  • BLT $14.00
    • Bacon, lettuce, tomato and aioli in a toasted ciabatta bap served with fries
  • Parmesan Crumbed Pork Florentine $19.50
    • Rolled tender pork coated in parmesan & fresh herbs then pan fry until crisp. Served with baby spinach, fries & port jus
  • Beer battered fries $8.00
  • Takoyaki / 6pcs $9
    • deep fried octopus filled dough ball
  • Sushi Set (11pcs) $25
    • salmon, tuna, squid, octopus, shrimp, scallops, egg, avocado, shrimp roe, seaweed, inari
  • Okonomiyaki $9
    • pan fried vegetable pancake, egg, bonito flakes
  • Salmon 2pcs $6
    • raw salmon sushi
  • Katsudon $17.50
    • pork or chicken cutlet, egg, shitake mushroom, onion, spring onion, homemade sweet sauce
  • Salmon Don $20.50
    • salmon sashimi, Tamago egg, sushi rice
  • Tofu Steak Set $17.50
    • fried tofu, vegetable, homemade gravy sauce
  • Sashimi Set 12pcs $24
    • assorted sashimi
  • B.L.T $5.90
  • Choose Any 2 Items $9.00
    • includes toast, bacon, baked beans, eggs, spaghetti, tomato, chips, sausages, hash brown, onion, mushrooms
  • 17 Sambai Chicken or Beef $12.90
  • Hawaiian $5.90
  • Fried Udon Noodles with Chicken or Beef $12.90
  • Satay Chicken $6.50
  • Extra Fillings $1.00
  • 5 Curry Chicken $12.90
    • with rice or roti
  • Parmesan Crusted Pumpkin $6.5
    • Crème Fraiche
  • Beetroot $15
    • Whipped Goat Crème , Fraiche , Roasted Walnuts Mushroom Crumble
  • Cheese $9 / $15 / $21
    • Rye Toast & Pickled Red Onion (Soft / Hard / Blue) (1 / 2 / 3)
  • Ice Berg Salad $6.5
    • Wafercross Tartogon Dressing
  • Lamb $20
    • Chilli Peanut & Garlic Yoghurt
  • Bucatti Sml $ 16 / Lrg $25
    • Coccatart , Spinach , Garlic , Parmesan
  • Crispy Cauliflower $6
    • House Mayo
  • Market Fish $22.5
    • `
  • Chicken liver pate $13.00
    • withport jelly, toasted ciabatta
  • Salt & pepper squid $12.00
    • withlime pickle
  • Fat cut chips $7.00
    • with aioli
  • Please see our cabinet for other food items and ask one of our friendly staff for details on our pie, cheeses, meats and accompanying chutneys of the day.
  • Cheese board $18.00
    • selection of three cheeses, house chutney, jelly and crackers
  • Charcuterie Board for two $23.00
    • selection of speciality deli meats, olives, house relish, cheese and fresh breads
  • Pie of the day $12.00
    • served with brown sauce and salad
  • Eggs Benedict $17.00
    • maple cured ham, toasted muffin withhollandaise
  • Meguer falafel $8.50
  • Simsemiya Slice $7.00
    • A tasty mixture of sesame seeds, pistachio nuts and golden syrup served with chocolate sauce.
  • Pita bread $2.50
  • Sahara grill $25.50
    • A grand combination of lamb tikka,chicken tikka and shish kofta served with tomato salsa rice, salad, hummus, tabouli and pita bread.
  • Falafel $8.50
    • Chickpea croquettes lightly and served on a bed of lettuce and hummus
  • Bowl of olives $5.00
  • Muhalleh $7.00
    • Apricot mousse topped with whipped cream and pistachio nuts.
  • Chicken $10.00
  • Mahikiki Fries 6
    • w ketchup
  • Savannah Angus Beef fillet 38
    • 200g of grass fed beef fillet / sous vide / mustard dauphinoise / gruyere / wilted spinach / cipollini onion jam / green peppercorns & brandy jus
  • Bowl of fries 8
    • Ketchup & aioli
  • Valrhona milk chocolate & caramel pave 16.5
    • almond genoese & vanilla streusel / lemon tuile / citrus mascarpone / raspberry crumble
  • Shed 5 seafood chowder 18.
    • market fish / prawns /green lip mussels / Cloudy Bay clams / lemon sherry creme
  • Mango "cheese cake" 16.5
    • coconut jelly / lime curd / raspberries / mango jelly / vanilla biscuit crumble / yoghurt sponge
  • 4 cheese gnocchi entree19.5/main28
    • Parmesan & potato gnocchi / Gorgonzola / pumpkin / Manchego / fried halloumi / crispy sage / pine nuts
  • Baby spinach and figlet salad 9
    • toasted almonds / pickled onion / gorgonzola/ fig balsamic
  • Breakfast #4 n/a
    • Egg Omelette
  • Breakfast #3 n/a
    • Egg Benedict
  • Breakfast #1 n/a
    • French Toast
  • Breakfast #2 n/a
    • Big Breakfast
  • Breakfast #5 n/a
    • Toasted Bagel
  • Chocolate delice $12
    • with coffe ice cream & caramel sauce
  • Gp beef burger(DF) $18
    • with spicy mayonnaise, swiss cheese, pickles and fries
  • Sausage and mash(GF) $16
    • seved with homemade onion gravy
  • Homemade beef meatballs(GF) $14
    • served with crusty garlic bread
  • Vegetables of the day(V)(GF)(DF) ask a member of staff for today's choice) $7
  • Gp veggie burger(DF) $18
    • with aioli, eggplant, zucchini, pimiento peppers & pecorino cheese and fries
  • Sourdough royale(GF) $16
    • with smashed avocado, hot smoked salmon, free range-poached egg & hollandaise
  • Garlic bread or garlic bread with cheese(V) (GF) $6/8
  • Deep fried spring roll $8.00
  • Grilled pork/chicken on rice $12.90
  • Vege rice roll $8.00
    • Choice of avocado, tofu, or vegetables
  • Beef/chicken/combination fried rice $12.90
  • Cashew nuts with vegetables $12.90
  • Mixed salad $5.00
  • Pork/Beer/Chicken/Combination of fried vermicelli $12.90
  • Prawns $8.00
    • Choice of sugarcane, battered or sesame
  • Braised Roasted Pork Pieces
  • Red Wine Sauce Pork Loin
  • Chicken and Vegetables
  • Spring Onion and Ginger Scallops
  • Black Bean Sauce Beef
  • Beef Ho-fan
    • with Soy Sauce
  • Deep-Fried Won Tons
  • Hot & Sour Soup
  • SWEET & SOUR CUBE $12.40
    • Thick egg noodles, roast pork. bean sprouts. Spring onion, onion. carrots & bok Choy wok tossed with our tendering sweet & sour sauce.
  • HOT & SPICY CUBE $12.40
    • Thãck egg noodles, beef, chicken, roast pork, bean sprout, spring onion, carrot & bok choy wok tossed with homemade hot & spicy sauce. Mild, Medium & HOT
  • SINGAPORE RICE STICKS CUBE $11.90
    • Rice sticks(vermicelli)shrimps, roast pork. egg, bean sprouts. spring onion wok tossed with a mild curry flavor
  • YANG CHAU FRIED RICE CUBE $11.50
    • the most popular fried rice in the world prepared with roast pork egg bean sprouts, green peas, carrots, shrimp & sprinkle of spring onion
  • SEAFOOD BUSTER CUBE $13.50
    • Thick egg noodles wok tossed with prawn, shrimp, mussel, & vegetables, fish balls
  • MALAYSIAN FRIED NOODLES CUBE(MEE GORENG) $12.40
    • Thick egg noodles. beef, bean sprout. sliced onion, spring onion. bok choy, shrimp & tofu finished with egg tossed in a wok. Mild, Medium & HOT
  • SPECIAL SEAFOOD FRIED RICE WITH XO SAUCE $13.00
    • shrimp, fish ball, mussel, prawn, crabstick bean sprouts, carrots, spring onion & green peas wok tossed with our original XO sauce
  • SATAY CHICKEN CUBE $12.40
    • Thêck egg noodles with chicken, bean sprouts spring onion. carrots, bok choy finished with our original Malaysian satay sauce. >>
The Eating House

The Eating House

location

Address

101 The Terrace, Wellington, New Zealand

phone

Phone

044991155

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Cash

Location
101 The Terrace, Wellington, New Zealand
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