The Eating House in Wellington Menu

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The Eating House in Wellington has no menu available, but can choose from many other options such as Smashed avocado, tomato, and rocket on five grain or Eggs Benedict from Kanteen. Midland Sushi offers many options including Tuna Triangle and Crab Triangle. The Tote Bar includes a wide range like available to 4pm or Big Breakfast. Add Smoked Chicken, Smoked Salmon Or Halloumi and Caesar from . Bethel Woods offers Backbencher Pub and Cafe and All our poached eggs are free range.

Nearby Sample Menus

Panang curry $12.90
- Chicken beef or pork
Laab chicken $13.90
Cashew nuts $3.00
- Only available with a main meal purchase
Chicken with thai chilli sauce $12.90
- Chicken, beef, or pork
Curry puffs $6.50
- 5 pcs
Chilli chicken $12.90
- Chicken, beef, or pork
Grilled chicken with satay sauce $12.90
Basil chicken $12.90
- Chicken, beef, or pork

GARIBALDI $28.00
- Italian tomato sauce, mozzarella, smoked ham, salami, spicy pepperoni, prosciutto di Parma, fresh basil and parmesan.
CROCCHE DI PATATE $9.00
- Potato croquettes, agree potatoes mashed stuffed with pecorino and mozzarella cheeses, basil and seasoning crumbed and deep fried to a lovely golden colour.
DOLCE DELLA CASA $9.00
- Described as sweets from home, Italian Doughnuts stuffed with nutella chocolate the covered in cinnamon and sugar. Serving contain 8-10 doughnuts.
PIZZA FUNGHI $20.50
- Italian tomato sauce, portobello mushroom, fresh basil and parmesan.
TONNO $24.50
- Italian tomato sauce, mozzarella, tuna and thinly sliced onions, oregano, fresh basil and parmesan.
MARGHERITA BAMBINO WITH HAM $12.50
- Italian tomato sauce, mozzarella, smoked ham, fresh basil and parmesan.
PATATINE FRITTE $8.00
- Hand cut agree potatoes deep fried with rosemary and sea salt flakes.
BOCCONCINI CON PROSCIUTTO $12.50
- Fresh bocconcini wrapped in prosciutto di Parma and rocket, with a drizzle of olive oil.

Black beans (v, g/f) $5.00
V = Vegetarian / V* = Vegan Or Available On Request / G/F = Gluten Free Or Available On Request;
The Vege Grande (v) $20.00
- poached eggs, smoky black beans, halloumi, hash brown, pan-fried brussels sprouts, mushrooms, slow-roasted tomato, hollandaise, on toasted ciabatta or five grain
-Polenta mash (v, g/f) $7.00
●The BBM $17.00
- Bebemos brunch muffin w. pork & thyme patty, poached egg, cheddar, smoked paprika tomato chutney, hollandaise
-add bacon $3.00
Feijoada (g/f) $20/$38
- black bean stew w. beef, spicy chorizo, pork. Brazil’s national dish is slow cooked, served with farofa & biro biro rice. Single serve or share a pot for two
Polenta mash (v, g/f) $7.00

Papa T $13.00
- Guacamole and Bacon
Beefy Pete $9.00
- Bacon & Guacamole
Alex $9.00
- Bacon, Fried Egg, Hash Brown, Baked Beans, Cheese Aioli
Becky $7.50
- The Classic "Ekim" with Beetroot relish
Little Mike $13.00
- Double Beef, Double Cheese
Kapene $15.00
- Corn Fritter, Sour Cream, Jalapeño Salsa
Esther $6.00
- The Classic Ekim Burger
Olivia $14.00
- Bacon, Aioli, Blue Cheese

- OB Burger $15.00
- Homemade trio meat patty (beef, lamb & venison) with bacon, cheese, lettuce, tomato, pickle and crunchy fried onion, mustard & jalapeno sauce served in a milk bun
Add a side of fries to all these items for $4.00
Seafood Chowder Medium $12.50 Large $16.50
- Served with warm sourdough bread
House salad $5.50
Crispy onion rings $4.50
BLT $14.00
- Bacon, lettuce, tomato and aioli in a toasted ciabatta bap served with fries
- Reggae Jerk Chicken Burger $14.00
- Chicken breast marinated in jerk spices then grilled. Served on a milk bun with apple slaw, mango & pineapple salsa & chilli lime mayo
Steamed vegetables $4.50

4 Fish, 2 Hot Dogs, 4 Potato Fritters & 2 Scoops Chips $24.00
Banana Fritters $1.50
Fresh Fillet & Wedges $11.50
Fresh Fish Battered $3.20
Scotch Steak Dinner $16.50
- 300g Scotch Fillet served with chips or mashed potatoes and salad
Cheese Burger (Kapiti Cheese) $4.80
Fed Up Burger $6.50
Eggs Florentine $12.50
- Poached eggs with baby spinach on chunky bread and hollandaise sauce

Rasberry Slice $3.20
Chocolate Cake $44.00
Caramel Slice $3.20
Ginger Crunch $3.20
Triple Berry $3.20
Pineapple Cake $44.00
Chocolate Brownie $3.20
Mini Carrot Cakes $3.60

Semolina Pudding with Custard (V) on request $6.50
- Semolina & dry fruits flavoured pudding served with custard.
Crispy Tofu(V) $14.90
- Deep fried fresh tofu served with shredded cucumber, crushed peanuts and sweet chilli sauce.
Vegetable Manchurian (V) $12.90
- Vegetable manchurian is deep fried vegetable balls in a soya sauces based gravy & served with rice. Manchurian balls mainly consist of cabbage, carrots and ginger.
Kachori (V) $2.00
- Flavourful moong dal mixture filled in flaky pastry and deep-fried patiently on a slow flame to achieve deliciously crispy crust.
Basmati Rice $6.50
Lasagne $7.50
- Layer upon layer of soft buttery pasta with the delicious combination of juicy seasoned tomatoes mixed with slices of eggplant and perfectly seasoned with softened kumara/ pumpkin with just the right amount of cottage cheese. All mixed perfectly together with hot, cheesy mozzarella cheese topped with a crunchy parmesan cheese crust.
Masala Dosa (V) $10.00
- Delightfully crisp, golden coloured and paper thin pancakes made of a fermented rice and urad dal batter filled with curried spicy mesh potatoes.
Cheese Balls $2.00
- Shredded cheese made into balls, wrapped in bread, deep fried and served with tomato sauce.

The Dls Burger $22
- Our home made beef burger with gruyere cheese, streaky bacon, homemade BBQ sauce and served with our home cut fries.
Wild Mushrooms, Walnut & Blue Cheese Wellington $25
- Spiced tomato chutney & roasted pumpkin.
Rooftop Platter $49
- Three Cheese Fondue, crudités, garlic bread, chicken cranberry & pistachio terrine, crates, cajun nuts, olives & feta, beef and bacon sliders salt & pepper squid.
Spicy Lamb Baguette $22
- Pulled spiced lamb shoulder on a crusty baguette with minted yoghurt and Moroccan chickpea salad.
Yum Char N/A
- On the good days we will have a chef ’s selection of small plates of BBQ goodness coming out to you from our staff.
Antipasto Platter $35
- Selection of breads and crackers are served with Hummus and fresh tomato chutney, sundried tomato, prosciutto, salami and smoked salmon.
Rooftop Fish Of The Day $26
- Pan fried market fish, served with sautéed squid, chorizo, saffron potatoes & smoked paprika oil. (fish changes daily, please ask staff for details)
The Couple $18
- A Bacon & fried Halloumi Sandwich with iceberg lettuce & vine tomatoes on toasted ciabatta bread, served with our home cut fries.

Bagel with avocado and tomato $9.80
Deluxe Wedges $14.00
- served with bacon, cheese. sweet chilli sauce and sour cream
Portobello Mushrooms on Corn Fritters with spinach, topped with poached eggs and hollandaise sauce $16.00
Chopped chicken breast stir fried with lime leaf and lemongrass, then tossed with fresh basil, mint, salad vegetables and crispy noodles $16.00
Sausages or bacon $5.00
Eggs Bayside $15.00
- Poached eggs, English muffin, smoked salmon and hollandaise
French toast with bacon. banana and maple syrup $13.50
The BLAT $13.50
- Bacon, mesclun lettuce, avocado and tomatoes in toasted Turkish bread

●Pizza
Margherita $15.00
Curly Fries with Tomato Sauce $9.50
BBQ Chicken $18.00
●Crispy Chicken, Wings & Sweet Chilli Aioli $12.00
Chunky Chips with Tomato Sauce $9.50

Butter Chicken Roti wrap $8.50
Bacon and Eggs $12.60
- Bacon and eggs (poached or scrambled) served with two slices of grain or white toast.
Ham Baguette $6.80
Ham & Egg Sandwich $5.50
French toast $11.20
- Served with sliced bananas and bacon. topped with maple syrup.
Sausage Roll $4.50
Spinach & Egg Sandwich $4.50
Cucumber, Cheese & Egg Sandwich $2.00

Elawalu patty (df gf v) $3
- A delectable snack made from vegetables, chickpeas & spices; battered, crumbed and deep fried.
Chicken drumpops (df gf) $5.50 (2 pak) or $3 each
- Marinated, deep fried chicken drumsticks.
Caramel pudding (gf v) $6
- A delicious creamy custard dessert topped with caramel
Yellow rice (df gf*) S$10 V$8 L+$2
- Spiced rice served with a lentil side dish and a curry.
Parippu rasam (df gf v) $4.50
- A soup made from lentils and spices perfect for wintery days.
Kadalatheldala (df gf v) $4(3 pak)
- Chickpeas seasoned with chilli flakes, onions & spices, and sprinkled with fresh grated coconut.
Pan rolls (df) $3
- Beef mince, potatoes and spices wrapped in a pancake, battered, crumbed and deep fried.
Create your own (df gf*) S$10 V$8
- Rice served with your choice of curry, two sides and a papadum. Add another side for $2

Chicken Pot Pie $24
- Slow cooked creamy chicken ragout topped with fluffy puff pastry
Banoffee Pie $14
- Salted caramel, banana, shaved chocolate, chantilly cream
Pork and Shitake Wontons $12
- Cripsy wonton with pork belly and shitake stuffing
Cheese Board $18
- A cheese selection with fruit & crackers
Beer Battered Fish Bites $16
Powder Keg Chicken Burger $19
- Spicy “Powder Keg” panko peanut crumbed chicken breast, bacon, aioli coleslaw, tomato, onion, lettuce. Served with fries
Soup of the Day $12
- Warm crusty bread
Zorba Pizza $20
- Fresh tomato sauce, mozzarella , sundried tomato, olives, feta cheese

Porridge $7.00
- Rolled oats with yogurt, fruit salad + cinnamon
Scrambled Eggs with Salmon $12.50
- House smoked salmon, scrambled eggs on rye toast
Big Breakfast $17.00
- Scrambled eggs, sirloin steak, bacon spinach + tomato with rye toast
Paleo Pancakes $12.00
- with blueberries, coconut cream + maple syrup
Muesli $7.00
- Granola, natural or bircher with yogurt + fruit salad
Bacon + Eggs $11.00
- 2 eggs scrambled, poached or fried with middle bacon on rye toast
Paleo Granola $8.00
- Mixed fruit, nuts + seeds roasted + served with coconut cream + blueberries
Toast $4.50
- Dark rye & butter + jam, peanut butter, nutella or lemon card