The Eating House in Wellington Menu

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The Eating House in Wellington has no menu available, but can choose from many other options such as Smashed avocado, tomato, and rocket on five grain or Eggs Benedict from Kanteen. Midland Sushi offers many options including Tuna Triangle and Crab Triangle. The Tote Bar includes a wide range like available to 4pm or Big Breakfast. Add Smoked Chicken, Smoked Salmon Or Halloumi and Caesar from . Bethel Woods offers Backbencher Pub and Cafe and All our poached eggs are free range.

Nearby Sample Menus

John $13.00
- Bacon Beetroot Relish
Little Mike $13.00
- Double Beef, Double Cheese
Trevor $12.00
- Egg, Mushrooms, Beetroot relish
Bacon Butty $5.00
- White Roll, Butter, Bacon
Becky $7.50
- The Classic "Ekim" with Beetroot relish
McFilla $15.00
- Double Beef, Double Cheese, Hashbrown, Bacon
Kapene $15.00
- Corn Fritter, Sour Cream, Jalapeño Salsa
Mel $13.00
- Corn Fritter, Bacon, Herb Sour Cream

Chicken Cashew $14.50
- Chicken fillets & seasonal vegetables stir fried with cashew nuts.
Wat Tan Nga Hor $12.50
- Wok fried broad rice noodles served with beef filets, scallion, slices of ginger and egg in Cantonese style thick gravy
Fish Sambal $13.00
- Fish fillets pan fried in chilli sambal and tamarind paste.
Plain Roti $3.00
Chicken Korma $13.00
- Chicken fillets, onion & potato cubes cooked in korma paste.
Coconut Rice $3.00
Steam Rice $2.00
Extra Tofu $2.00

Corn chips $8.50
- made to order w fresh guacamole & salsa verde
The dancing george big texas gumbo $17.50
- chef susie's family recipe using our own recipe andouille sausage w chicken & trinity served over brown rice
Add a fried egg, beetroot and/or cheese $1.00/each
Chili con queso $11.50
- chilli cheese dip w corn chips made to order
BBQ chicken & bacon burger $12.50
- grilled chicken in BBQ sauce w bacon, lettuce, tomato & red onion w chipotle mayo
Thunderbeans $4.50
- housemade ranch style BBQ beans
The big brains breakfast $18.50
- thunderbeans, sausage, bacon, homefries & hollandaise topped eggs your way on toast
Quesadilla $13.50
- grilled flour tortilla w cheese & anchiote chicken

Seafood chowder $12.60
- topped with crispy bacon and served with a fresh bread roll
Pecan and Cranberry slice $3.90
Mascarpone cheesecake $4.90
Muesli slice $3.90
French toast $12.60
- with grilled banana and maple syrup
Scrambled eggs on toast $8.40
Blueberry / Chocolate / Apple crumble muffin $3.90
All dishes served with your choice of a bowl of soup or ice cream N/A

Assorted NZ Cheese Platter $18.00
- W/ fruit chutney, dried fruit & crackers
Antipasto Platter for Two (CN) $26.00
- Crumbed squid, roast beef, chicken pate, caramelised onion, pickled vegetables, basil pesto, marinated feta, crostini bread
Two Eggs Sunny Side Up $6.00
Fresh NZ Fish of the Day POA
- Please ask our helpful staff about today's creation
250g Prime Steer Beef Sirloin $33.00
NZ Akaroa Salmon $32.00
- Served w/ roast vegetable cous cous, roast almonds, seasonal green vegetables, chia seeds & coriander yoghurt
Rustic Fries w/ Tomato Sauce $6.00
Chicken Breast $28.50
- Marinated w/ portuguese seasoning

Snapper (seasonal) $9.00
Satay Chicken $10.60
- Chow Mein
Fish Burger $4.50
Potato / Vege Roll (homemade) $2.50
Traditional Fried Rice $10.50
- Beef /Pork /Chicken
5 Fish, 3 Chips, 6 Potato Fritter, $26.80
Large Crumbed Fish $4.50
Fish $3.00

Bistro 169 Lamb Rump $26.50
- Slow braised lamb rump w pea puree, vanilla parsnip puree, potato fondant & homemade mint sauce (GF)
Chocolate Trio $14.00
- Chocolate mousse, bourbon truffle & deconstructed brownie served on chocolate sauce
Vegetarian Gnocchi $21.50
- Homemade gnocchi cooked in a four cheese sauce w broccoli & hazelnut (V)
Artisan Bread Board $7.50
- Sliced sourdough & German rye bread w pesto dipping sauce, hummus w olive oil & balsamic reduction (GF option available)
Mediterranean Platter $15.00
- Flat bread w cheese and ham, falafel, hummus dipping sauce & babaganoush sauce
Baby Spinach & Tofu Salad $14.00
- Baby spinach, lettuce, crispy tofu, fava bean, roasted bell pepper, sundried tomatoes dressed w berry vinaigrette dressing (GF) (DF) (V)
Cheeseboard $17.00
- Local cheeses served w nuts, quince jelly & crackers
Vodka Cured Salmon $16.00
- Aoraki King Salmon cured w vodka, orange juice & fennel served w crème fraîche, bread croutons & garden mix lettuce & olive oil (GF option available)

Double cheese burger B $8.70 / C $12.50
- Half-pound to beef pattie with cheese
B= Burger / C=Combo
Chicken fillet burger $7.00
Small $9.00
- (3 choices)
Chicken cashewnut on rice / beef black bean stick noodle $11.50
Chicken kebab $3.50
Large $12.50
- (5 choices)
Medium $10.50
- (4 choices)

●Shoestring
Spring roll $3.20
●Grilled fish $9.50
-Tomato *$2 each
-Full $4.80
Seared Zany Zeus haloumi Salad with salsa, balsamic & hash brown $13.50
Do-nut $2.00
●Crumbed fish $15.00

Daily changing selection of pies: $7.50
Toasties including the staples; Reuben, Pulled pork and Ham and gruyere cheese. $8.50
Varying take home meals: $12.00
Daily changing selection of pies: $7.50
Gourmet Panini: $8.00
Varying take home meals (V/Vg) $12.00
- including the staples; curries, soups, lasagne, smoked fish pie:
Soup: $8.00
Cakes/ Slices: $4.5 / $6.5

Fish ‘n’ Chips $18.9
- Beer battered market catch, fries, caramalised lemon & house-made tartare sauce
Forest Griller $21.9
- Balsamic caramelised onion, portobello mushroom & halloumi pattie, lettuce, tomato, onion strings & chilli jam
Hot Chick $21.9
- Cajun chicken breast, lettuce, onion strings, smashed avocado,blue cheese aioli & secret recipe hot sauce
Steak Sandwich $14.9
- 150g rump steak, lettuce, tomato & caramelised onions
TMH Caesar Salad $15.9
- Cos lettuce, parmesan crisps, bacon, soft poached egg & aioli (anchovies optional). Add chicken $3
Eggs Benedict or Eggs Florentine $14.9
- Bacon or spinach, hashbrowns & hollandaise sauce
TMH Big Brekkie $19.9
- Bacon, chorizo, 150g rump steak, eggs your way, hash browns, mushrooms, tomato & toast
Kumara & Pork Belly Hash $15.9
- Soft poached egg

Combo Fried Rice $11.00
Dumplings (8) $5.99
Chicken Sweetcorn Soup $8.50
-Small $7.50
-Large $14.00
All day breakfast
- bacon, eggs, sausage, toast, fries and tomato
Pork Wonton
Chips $3.00

TOAST OR FRUIT LOAF $5.00
- With butter & preserves
ROB’S BEEF BURGER $15.50
- Handmade beef pattie, salad greens, tomato, cheese, relish & a side of fries(add bacon, egg, pineapple, or mushrooms - each $1.50)
FRIES small $4.50 large$5.50
- With freshly made aioli, relish or tomato sauce
MEXICAN CHICKEN QUESADILLA $15.50
- Lightly seasoned chicken, spinach & cheese In a grilled tortilla served with sour cream, salsa & salad greens.
MINI BURGER $8.00
- served with a side of fries.
DESIGNER BREAKFAST $8.50
- With scrambled, poached or fried eggs on wholegrain toast (add bacon, hash brown, field mushrooms, spinach, tomatoes, sausages or baked beans- each $3.00)
HASH STACK $16.00
- Handmade hash browns, bacon, seasoned fIeld mushrooms, grilled tomatoes, avocado & hollandaise
HOT BACON FOCACCIA SANDWICH $14.50
- With lettuce, tomato and relish(add bacon, avocado or mushrooms each- $1.50)

Calamari $13
- with smoked chipotle aioli
Tamarind Marinated Pork Belly $23
- with cauliflower puree & candied cashews
Chunky Fries $9 add gravy + $2
- with aioli
2 courses $35
- Suitable for 10 guests or more
Marinated Olives $7
Raspberry and White Chocolate Cheesecake $14
Spiced Cauliflower $9
- with mint yoghurt
Broccoli and Cheese Croquette Bites $8
- with smoked chipotle aioli

Grilled haloumi with walnut and olive salad dressed with balsamic reduction(GF) $16.50
Toast and spreads $8.00
Hollandaise $2.00
Char grilled scotch fillet open sandwich on multi grain with red wine jus and side of fries $19.50
Slow roasted lamb shank burger with mint yogurt dressing and fries $18.50
-Entrée $12.50
Free range eggs cooked your way on toasted bread. $10.00
Lamb warp with mixed salad and minted yogurt dressing $13.50