The Hillside Brasserie in Wellington Menu

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The Hillside Brasserie in Wellington has no menu available, but can choose from many other options such as Nasi Lemak or Curry Chicken from Eat Asian. The Taste Of Korea offers many options including Bulgogi Bab (Beef) and Darkgogi Bab (Chicken). Sawasdee includes a wide range like Angel Wings or Goong Hom Pha. Bulgogi (B/R) and Je-Yuk dup bab (B/Sp) from . Seoul House offers Le Marche Francais and Sandwich jumbo beurre.

Nearby Sample Menus

Chicken Licken $21.00
- Apricot chicken, mushroom, capsicum
Big Eat Burger Stack
- 180gm Burger patties topped with cheese, battered onion rings, bacon, egg, tomato, lettuce and honey mustard mayo and fries
Stuffed Chicken Breast $25.50
- Chicken breast, stuffed with tomato, basil, cheese and wrapped in bacon, baked in the oven and served with bokchoy, spring onion, mash potato and a creamy mustard sauce
Wedges bacon, cheese & a side of sour cream $13.50
Murphy's Chicken Enchilada $24.00
- Sauteed in onions, capsicums and herbs wrapped in a tortilla bread and baked in the oven with cheese, served with guacamole, roast potato and Murphy's slaw
Monday
Wednesday $15.00
- 2 for 1 Pizza - Choose from our selected menu: two pizzas for the price of one 500 grm Rump Steak with Murphy's slaw, gravy and fries
Spicy Chicken Pie $16.50
- Chicken baked in a spicy tomato sauce

Papaya salad w/ crispy vermicilli, pork floss & thai fried eggs $24.50
Goan raw fish curry $14.50
Lemon meringue tart & lemon verbena syrup $14.50
Kaffir lime squid w/ red chili $12.50
Pickled swordfish $12.50
Banana donuts w/ whipped cream, chocolate & caramel sauce $16.50
Thai yellow chicken curry, jasmine rice & fried egg $26.00
Chips, sauce, mayo $7.00

Bluenose Dinner $ 13.50
3 Fish, 3 Hot Dogs, 3 Sausages, 2 ½ Chips $ 28.40
Hash Brown $ 1.20
Salad (Standard) $ 3.70
Hot Dog $ 2.40
Donut $ 1.70
Tarakihi Dinner $ 13.50
Genuine Paua Fritter $ 6.00

$14 Pack $14.00
- 2 crumbed fish, 1 chips, 1 tartar sauce, 1/2 lemon
Single Filling $2.80
Steamed Rice / Dim Sum (4 pcs) $6.00
-Mushroom, Pineapple, Egg or Onion $1.20
Crumbed Fish $4.90
Bacon & Egg $5.70
Pineapple Ring / Crab Stick / Donut $1.80
●Extras

Eggs Benedict (Bacon) $16.50
Kaitaia Fire $14.50
- avocado, tomato, feta, red onion & chilli pepper sauce served on 5 grain
Sweetcorn Fritters & Bacon $18.00
Eggs $5.00
Eggs Florentine (Spinach) $16.50
Small $8.50
Large $12.00
Creamy Mushrooms & Bacon $19.50

Stir-fried pork with vegetables $12.00
- combination chow mein
Fried noodles with seafood $18.00
Mongolian lamb in chef's special sauce $14.00
Stir- fried seasonal vegetables with garlic $9.00
Stir-fried scallops in black bean sauce $18.00
Stir- fried pak choy with garlic $9.00
Combination chow mein $11.50

Casarecce Pasta $15
- Sicilian sauce, roasted eggplant, shaved parmesan, kale pesto
Asian Chicken Salad Bowl (GF) $15
- Wai wai noodles, chicken, carrot, capsicum, baby corn, iceberg lettuce, red cabbage, fresh coriander, mung bean sprouts and ginger sesame dressing
Beef & Chorizo Burger $19
- Chorizo & beef patty, onion jam, mixed greens, tomato, parmesan crisp in a focaccia bun with a side of tempura kumara
Tiramisu $8
- Classic Italian dessert, dusted with rich cocoa powder
Ciabatta Garlic Bread (V) $8
- Toasted with garlic & herbs
Catch of the Day $18
- Beer battered or pan-fried fish fillet with fries, garden salad and lemon
Salmon $25
- Aoraki pan seared salmon fillet, onion & spinach salad, warm potato, white wine cream sauce
Pulled Lamb Sandwich $15
- Spiced Arabic style pulled Silver Fern lamb, mixed greens, roasted beetroot, hummus and charred onion in a farmer baguette with a side of fries

Burger w Fries $16.50
Vege Cannery $18.50
- Eggs, Rosti, Spinach & Beans on toast
On Toast $6.50
- Bagel w Citrus cream & Jam
On Toast $14.50
- Mince w Tomato & Grilled Cheese
Pulled Pork & Chipotle Aioli $12
On Toast $8
- F/R Eggs
Eggs Benedict w Bacon or Spinach $16.50
Beef Burger, Smoked Cheese & Beetroot Jam $12

Warm sticky date and walnut pudding $15.90
- w butterscotch and vanilla ice cream
Herb roasted lamb rump $33.00
- w chickpeas and swiss chard
Home made Ice-cream and Sorbet w strawberry meringue $15.90
Bok Choy $7.90
- w extra virgin olive oil and crispy shallot
Saute snails $17.90
- w pernot ,walnut and cream sauce.
Rocket,Cos and mesclun salad w sherry vinaigrette $6.50
Crispy duck confit $37.90
- w duck fat baked potatoes and bok choy
Boudin Blanc $31.90
- french chicken sausages w haricot beans and crispy shallots

Fish ‘n’ Chips $18.9
- Beer battered market catch, fries, caramalised lemon & house-made tartare sauce
Hot Cakes $13.9
- Bacon, banana & maple syrup
TMH Caesar Salad $15.9
- Cos lettuce, parmesan crisps, bacon, soft poached egg & aioli (anchovies optional). Add chicken $3
The Squealer $21.9
- Pulled pork, bacon, slaw, onion strings, caramelised onions & BBQ sauce
Eggs Benedict or Eggs Florentine $14.9
- Bacon or spinach, hashbrowns & hollandaise sauce
Double Crumbed Beef Schnitzel $18.9
- Creamy butter mash, fried eggs, slaw & house-made gravy. Add an extra schnitzel $5
Hot Chick $21.9
- Cajun chicken breast, lettuce, onion strings, smashed avocado,blue cheese aioli & secret recipe hot sauce
Kumara & Pork Belly Hash $15.9
- Soft poached egg

FuWa Big Breakfast $18.00
- Two eggs on toast cooked to your liking with bacon, hash brown, sausage, tomatoes and mushrooms.
Calamari Ring & Chips $9.00
- Served with Tartare & tomato sauce
Spring Rolls, Samosas & Chips $9.00
- Served with sweet chilli and aioli
Chips $5.00
- Served with tomato sauce or aioli.
Three Egg Omelette $14.50
- Served with salad and 3 choices of fillings: Bacon, Ham, Mushrooms, Tomatoes, Baby Spinach, Onions, Cheese, Capsicums
Chicken Burger $14.00
- 100% pure chicken breast with bacon, tomato and creamy aioli and serve with fries.
Beef Burger $14.00
- 120g Gourmet Beef Patty topped with cheese, caramelized onions, BBQ sauce, salad and fries.
Eggs Options $6.50
- Two eggs cooked to your liking on toast. Additional cost for extra.

Fettuccine Puttanesca $19.9
- Capers, mixed olives, oregano, chilli and tomato sauce (v)
Small Salad $4.90
Spaghetti Al Ragu Bolognese $19.5
Bruschetta $9.5
- Homebaked focaccia with fresh tomato, basil, garlic & extra virgin olive oil (v)
Ravioli $20.5
- Homemade pasta with ricotta, pesto, blue cheese, cream and walnut sauce (v)
Large Salad $14.50
Garlic Bread $7.5
- Served on home baked focaccia with our decades' old recipe (v)
Seasonal Vegetables $4.50/$7.90
- Oven baked in small or large sizes

Wing $2.00
Thigh $3.60
Chips $2.80
Drum $2.50
Snack Box $5.50
- 1 Thigh and Large Chips
Mix & Match $6.80
- 3 Drums or Wings with Med Chips
Dinner Box $11.80
- 3 Thighs and Chips
Lunchbox $8.50
- 2 Thighs and Chips

Longbush pork, corn, cabbage $20.00
Grilled Asparagus $5.00
Eastbourne Village Meats Gold Medal Beef Sausages $5.00
Entree
- Coastal Spring Lamb / Asparagus Salad / Awatoru smoked tuna
Eastbourne Village Meats Black Pudding $4.00
Your menu today will most probably contain $85 per person
- things from the garden, stuff we've foraged, our sourdough, longbush pork, asparagus, coastal spring lamb, courgette, awatoru smoked tuna, cultured butter, west coast whitebait, strawberries, shellfish (add a cheese course +$10.00)
Strawberries, elderflower, hazelnuts $10.00
Truffle Fried Eggs $4.50