The Hillside Brasserie in Wellington Menu

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The Hillside Brasserie in Wellington has no menu available, but can choose from many other options such as Nasi Lemak or Curry Chicken from Eat Asian. The Taste Of Korea offers many options including Bulgogi Bab (Beef) and Darkgogi Bab (Chicken). Sawasdee includes a wide range like Angel Wings or Goong Hom Pha. Bulgogi (B/R) and Je-Yuk dup bab (B/Sp) from . Seoul House offers Le Marche Francais and Sandwich jumbo beurre.

Nearby Sample Menus

BLET $13.00
- Bacon, lettuce, egg & tomato served on toasted ciabatta with fries & aioli
F.O.D P.O.A
- The Team will gladly inform you of today’s creation
The Brod Burger $21.00
- 200g Housemade beef patty, bacon, cheese, beetroot, gherkin, egg, salad greens & relish. Served with home cut chips
Westpark Wings $15.00
- Half a dozen buffalo wings, served with house made blue cheese sauce
Ice Cream Sundae $10.00
- Chocolate, Strawberry, Caramel or Passionfruit
Daisy Hill Lamb $25.00
- 200g of marinated Lamb rump served with salad greens, cous cous & a mint & cucumber dressing. Topped with kumara shavings
Filo Parcel $15.00
- Chicken, spinach & cream cheese filo served with house made relish & a salad garnish
Vegetarian Lasagne $13.00
- Served with fresh rocket & house made Napoli sauce

Salsiccia $9
Panzanella $9
Artichoke $9
Funghi $9
Fresh Arugula $9
Pepperoni $9
House Antipasti $9
Margherita $9

Delux Mix Entée Selection per head $14.50
- Available upon request
Chicken Madras $18.50
- Madras style chicken curry, medium-hot
Goan Squid Masala $22.00
- Squid cooked in green herbs, ground spices and a coconut base. A delicacy of goa.
Murgh Masalam (for one) $31.00
- This Tandoori dish represents tender chicken on the bone barbecued on skewers, over flaming charcoal in the Tondoor, then garnished with a Masala sauce of delicate herbs and rich unique home prepared spices. Medium or hot, served with: Onion Kulcha, Pullau Rice Poppadom & Chutney
Lamb Vindaloo $18.50
- Lamb curry with potatoes, very hot.
Green Salad $6.00
Vegetable Kashmiri Korma $17.50
- A beautiful assortment of mixed vegetables cooked in spices, cream and fruit.
Chicken Samosa $7.50
- Deep-fried pastry filled with spiced chicken.

Baked Fish (gf) 3/4 $17 main $21
- Market fresh fish baked in butter and lemon juice, then topped with salsa verde and served with smached baby potatoes, baby spinach & a wedge of lemon.
Ours burguers are made on a bun baked every day in Karori , to our recipe, and severed with a side of potato fries & our house aioli.
-Coppia 25(gf) $20
Margherita (V)
- Silvered garlic,tomatoes, mozzarella & fresh basil leaves
-1/2 Metre $26
(gf) gluten free
-Singo $14
-Coppia 25(gf) $20

Kransky Sausage with House $9
Beef Tartare, Fattoush $12
Rice Paper Rolls with Soy Dipping Sauce $9
Lamb Rump, Confit Kumara, Pea Purée, Lamb Ravioli $30
Cauliflower & Blue Cheese Soup $12
Vegetable Pasta, Portobello Mushroom, Aubergine, Napoli Sauce $25
Crispy Fried Chicken & 'Slaw $12
Freshly Baked Bread $2pp

Laksa Seafood $16.00
- Fresh egg noodles with prawns, crab stick, fish balls, tofu, hard boiled egg & bean sprouts.
Sweet and sour pork with carrots, tomatoes & pineapples $13.00
Laksa Chicken $14.00
- Fresh egg noodles with chicken hard boiled egg & bean sprouts. EXTRAS
Thai combination fried rice (Chicken, beef & pork) $13.00
- With onions, peas and spring onions
Stir vegetables with ginger & fresh chili $12.00
Deep fried battered chicken wings with lemon sauce (8pcs) $12.00
Stir fried vegetables with peanut sauce $12.00
Stir fried vegetables with (oyster sauce optional) $10.50

Napolitana $18
- Ham, salami, Italian sausage, bacon, fresh tomato
Insalata Mista $9
- Green leaves, tomato, cucumber, olives with toscana dressing
Veggie Deluxe $23
- Mushrooms, capsicum, onion, fresh tomato, spinach, olives, capers, broccoli, gorgonzola
Garlic Pizza Bread $6
Jovan’s Special $18
- Salami, mushrooms, ham, bacon, olives, feta.
Seafood Deluxe $24
- Tuna, shrimp, salmon, mussels, scallops, capers, anchovies & olives
add Capers $2
Capricoza $17
- Mushrooms, sun–dried tomato, Italian sausage, ham & bacon

Meat $3.00
Mongolian Chicken, Beef or Pork $12.50
Pork Buns (steamed) $2.50ea
Beef Curry $12.50
Crumbed Fillet $8.50
Rice Small $3.00 Large $6.00
Beef $12.50
Chicken $12.50

Seafood chowder $12.60
- topped with crispy bacon and served with a fresh bread roll
Vegetarian Sushi $8.80
Muesli, yoghurt and berries $6.50
Gluten free lemon and ricotta cake $4.90
Fish pie $7.90
Mascarpone cheesecake $4.90
Hot dog $3.70
Lemon meringue pie $3.90

FREE RANGE EGGS $14.00
- poached scrambled or fried on toast/with bacon
THAI CHICKEN CURRY $18.00
- served with rice
GARLIC PRAWNS & MUSHROOMS $18.00
- on a seasonal salad
HOMEMADE MUESLI $12.00
- w banana yoghurt & honey
GOURMET CHICKEN BURGER $18.00
- with bacon, cheese, fries & aioli
LOX $18.00
- scrambled eggs & salmon on toast with cream cheese
GRETA VEGO $20.00
- grilled halloumi, wilted spinach, grilled tomato & aioli on toast with poached egg
EGGS BENEDICT $18.00
- two poached eggs on English muffin with ham

Apple & Rhubarb Crumble $12.50
- W/ maple walnut ice cream
Snack Platter for Two $23.00
- Peri peri chicken tenders, beef skewers, broccoli & cheese bites, crumbed prawns, salad and rustic fries
Chicken Breast $28.50
- Marinated w/ portuguese seasoning
Rustic Fries w/ Tomato Sauce $6.00
Seasoned Potato Wedges W/ Sour Cream & Sweet Chilli Sauce $8.50
Banana Split $6.50
- W/ vanilla ice cream
Antipasto Platter for Two $26.00
- Crumbed squid, roast beef, chicken pate, caramelised onion, pickled vegetables, basil pesto, marinated feta, crostini bread
Ice Cream Sundae $6.50
- W/ selection of either chocolate or mixed berry sauce

Rasp Jam / Marmalade / Vegemite / Honey $2.00
Toasted Croissant with Ham & Cheese $8.00
Sliced Tomato with Olive Oil & Rock Salt $4.20
Eggs $11.50
- 2 soft boiled, with toast soldiers
Smoked Salmon $4.50
French Toast with Bacon, Banana & Maple Syrup $15.50
5 Grain Toast with Cream Cheese and Smoked Salmon $12.50
White or 5 Grain $4.50

Green Salad $9.00
- Fresh mixed lettuce and seasonal vegetables with house made honey mustard dressing
- With streaky bacon $16.50
The Riddiford Full English $19.50
- Free range eggs on toast with black pudding,bacon, crushed potatoes, mushrooms and grilled tomato
Make it a monster with extra beef patty & cheese and fried egg $20.50
MEXICAN OMELETTE $17.50
- Served with homemade salsa
Eggs on Toast $9.00
- Free range eggs on toast (white, multigrain, or Gluten Free)
Fries $7.50
- Served with aioli and tomato sauce
Bangers & Mash $17.00
- Harrington’s pork sausages on creamy mash with gravy

Honey Roasted Veges $8.00
- Pumpkin, Kumara, parsnip & Carrot
Seared Scallops & Chorizo $19.00
- On Apple Fennel Remoulde w Sherry Reduction
$26.00
- Add Smoked Chicken
Prime Angus Eye Fillet 200g $35.00
- Grain fed for 90 days kin Canterbury
Famous Glasshouse Beef Wellington $30.00
- w Potato gratin, sauteed cabbage, parsnip puree & Rosemary Red wine jus
Kumara Fries $8.00
- w Aioli
Mint Sauce $2.00
Beef Meat Balls in a Rich Napoli Sauce $16.00
- w Balsamic Glaze & Fresh Basil

Chewy muesli $12.50
- honey muesli with roasted almond , hazelnut and walnuts, served with warmed cinnamon milk
Crispy kale and sesame salad $16
- crispy kale, avocado, cherry tomatoes served with a sesame seed oil and soya sauce vinaigrette. Finished with toasted sesame seeds
Antipasti $18
- brie, feta and blue cheese walnut and rosemary almonds black olives, mascato grapes with toasted hazelnuts
Dukkan beed salad $19
- marinetd ribeye steak with a sprinkle of egyptian spice, tomato, mizuni and mesculan salad and bread crips
Scrambled eggs on brioche $15
- creamy french style scrambled eggs served with house made toasted brioche slices
Three cheese open tart $14
- blue brie and goats cheese tart topped with a rocket and cherry tomato salad
Parmesan and truffle fries $8
Spinach $2