The Hillside Brasserie in Wellington Menu

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The Hillside Brasserie in Wellington has no menu available, but can choose from many other options such as Nasi Lemak or Curry Chicken from Eat Asian. The Taste Of Korea offers many options including Bulgogi Bab (Beef) and Darkgogi Bab (Chicken). Sawasdee includes a wide range like Angel Wings or Goong Hom Pha. Bulgogi (B/R) and Je-Yuk dup bab (B/Sp) from . Seoul House offers Le Marche Francais and Sandwich jumbo beurre.

Nearby Sample Menus

All noodles fried with vegetable
Marinated Pot-Stewed Egg $2.00
Chicken & Sweet Corn Soup S $5 / L $9.50
Fu-Jian Fried Rice (pork,shrimp, & vegetable in oyster sauce) / Curry Coconut Cream Beef or Chicken on Steamed Rice $13.90
Braised Beef Noodle Soup $13.50
Hot & Sour Shrimp Dumpling with Chives $13.50
Spicy / Shredded Pig Ear $10.00
Choose your favorite noodles : egg noodle / rice vermicelli / flat wide rice noodle

1/2 doz Mussels & chips $8.30
Pork $12.00
Beef and vegetables $12.00
Vegetable $10.00
Special one $7.00
- 1 fish, 1 crabstick, 1 scoop of chips
Special three $8.00
- 1 fish, 1 spring roll, 1 scoop of chips
1/2 chicken & chips $12.90
Hawaiian Burger $7.50

Lucky 7 $12.50
- BBQ puleld pork, ham, cheese & gherkins in toasted bun w chipotle
The langford $18.00
Quesadilla $12.50
- grilled flour tortilla w herbed field mushrooms
Add capsicum, chiles and/or spring onion $1.50/each
Fish stack $18.50
- bubble & squeak stacked w dressed baby roquettes, house smoked market fish, poached egg & hollandaise
Onion rings $13.00
- buttermilk soaked & crumbed, w ranch dressing
The big bertha $19.50
- a toasted flour tortilla stuffed w southern fried chicken, curly fried & slaw w anchiote cream & salsa verde
Frings $13.50
- the best of both worlds, enjoy curly fries & onions in one basket w chipotle mayonnaise & ranch dressing

Mee Goreng Mamak: $14.90
- Fresh noodles stir fried with bean sprouts, onions, chillies and egg. Your choice of mild medium or spicy, vegetarian, seafood or chicken.
Breads
Satays: $9.50
- Chicken and beef: tender strips of topside beef or chicken breast marinated in fresh ginger and lemongrass, barbecued over hot charcoals and served with homemade peanut sauce, cucumber and onion to nibble on. Order of 6 skewers.
Fish Curry: $20.90
- Fresh fish fillet of the day is simmered in a traditional malaysian style curry sauce of fenugreek, turmeric, tamarind and other spices to produce a tangy flavour that will have you coming back for more.
Lamb Cutlets: $12.00
- French cutlets marinated in spices and barbequed over charcoal. Delicious
●Sides:
Seafood Laksa: $17.90
- Selection of seafood served in a coconut cream broth infused with lemongrass. This is a mild dish with subtle flavours that is very satisfying.
Nasi Lemak: $16.90
- Coconut flavored rice meal (choice of beef rendang, chicken rendang, or lamb rendang) rice cooked in coconut milk made aromatic with pandan (screwpine) leaves. Served with sambal ikan bilis (fried anchovies cooked in a dry sambal sauce), meat curry, and garnished with cucumber slices, hard-boiled egg. And roasted peanuts

Small side of fries (V,GF) $5.00
Lamb (*) $21.00
- With Swiss cheese, beetroot, caramelized onion & mesclun
ADD fries $20.00
(ALL SERVED WITH FRIES)
Veggie (V,*) $17.00
- With halloumi & chargrilled vegetables
Thai green chicken curry (GF,V) $17.50
- Free range chicken cooked in lemongrass, coriander, lime & coconut cream, served with jasmine rice
Chicken Schnitzel $19.00
- With Swiss cheese, slaw & chipotle sauce
Grilled halloumi Salad (V,*) $21.00

Prawn $5.00
Chinese Burger $6.00
Crumbed Prawn Cutlet $1.50
Smoked Fish Fritter $3.20
Mushroom $2.00
7 Fish, 2 Sausages, 3 Crab Sticks, 2 Scoops of Chips $37.00
Chicken Nugget $1.00
Cheeseburger $4.50

VEG MANCHURIAN $15.00
- veg balls cooked in a chef's special sauce
VEGETABLE SAMOSA $5.00
- flaky pastry filled with mashed potatoes, peas and cumin seeds with spices then fried golden brown two samosa's per portion
PRAWN MALABARI $17.00
- small prawns cooked with creamy onion masala
CHICKEN FRIED RICE (FIJIAN STYLE) $13.00
- fresh boneless chicken mixed into rice with egg, onion, capsicum, cauliflower, carrot and cabbage
CHICKEN KORMA $15.00
- boneless pieces of chicken, cooked with cashew nut sauce and cream
FISH TIKA MASALA $16.00
- fresh boneless fish infused with capsicum, onion and Indian gravy
MUTTON KORMA $15.00
- diced mutton cooked with mild spices and cashew nut gravy
ACHAR(mixed pickles) $2.50
- mixed vegetable pickle

Raw Energy Salad $13.50
- cos lettuce, beetroot, carrot, string beans & seeds with ginger dressing
- Grilled Halloumi, Smoked Salmon or Poached Chicken $5.00
crispy bacon $16.50
- with fresh tomato, avocado & pesto $10.50
Creamy Porridge $10.50
- with sticky saffron pears & honey
Bruschetta $10.50
- with tomatoes, danish feta, fresh basil & balsamic reduction
Poached Chicken & Almond Salad $16.50
- with buttermilk dressing & seasoned spring vegetables
Angus Beef Burger $15.50
- caramelised onion, beetroot, barbecue sauce, aioli & mozzarella

Kransky sausages $6.00
Aged beef tenderloin w/ rosti, portobello mushroom, tomato, tarragon & balsamic butter (All individual seasonal plates) $26.00
Waikanae crab w/ chilli, garlic, parsley, chives, angel hair pasta (All individual seasonal plates are portioned between starter and main sizes) $26.00
Lamb tongue, kumara espuma, lemon hazelnut, parsley, pomegranate, jus (All individual seasonal plates) $26.00
Toasted mueli with fresh fruit salad, honey and house-made organic yoghurt $15.00
Lamb togue, kumara espuma, lemon hazelnut, parsley, pomegranate jus $26.00
2 courses/ 3 courses/ 4 courses $50.00/ $70.00/ $80.00
Caesar salad w/ baby cos, white anchovies, bacon, croutons, Grana padano, grilled chicken $20.00

Toasties including the staples; Reuben, Pulled pork and Ham and gruyere cheese. $8.50
Cakes/ Slices: $4.5 / $6.5
Varying take home meals: $12.00
Daily changing selection of pies: $7.50
Changeable / Seasonal Salads: $6 / $10
Daily changing selection of muffins: $4.50
Soup (V): $8.00
Soup: $8.00

Onion N/A
Veggie Patty N/A
White Chip Macadamia N/A
BBQ N/A
Subway Club N/A
Ham N/A
Thousand Island N/A
Apple Slices N/A

Roast cauliflower salad with grilled garlic shoots and ponzu $10.00
Herbed linguine with Asparagus, lemon and pine nut veloute $18.00
Wellesley crumpets with honey and whipped brown butter $10.00
Free range eggs “your way” on house made 5 grain $13.00
- 2 Cheese $22.00
Wild rice, cinnamon puffs, granny smith, crisp kale and Labneh $10.00
Ice Cream Trio $12.00
- A selection of house made sorbets and ice creams served with chefs sweet treats – see wait staff for today’s creations
Iceberg wedge salad with verjus sabayon and crisp shallots $8.00

Beef Kofta $20.00
- Tomato, roast onion, coriander, parsley
Haloumi $18.00
- Smoked tomato, roasted fennel, capers, ciabatta
Beef Kofta $20.00
- Tomato, roast onion, coriander, parsley
Grilled Beef Fillet $34.00
- Potato bacon gratin, pickled carrot, garlic butter
Chunky Potatoes $6.50
- Spiced butter
Beef Schnitzel $17.50
- Whipped potato, bread & butter pickle
Sardines $16.00
- Gremolata toast
Market Fish $22.50
- Cucumber herb tabouli, green harissa butter

The Village Hand Cut Chips with Tomato Sauce and Aioli $7.50
Warm smoked chicken on a bed of pasta salad, rocket and honey mustard dressing $16.00
Caesar salad $16.00
- Golden croutons, anchovies, eggs, cos lettuce and bacon tossed with coddled egg dressing
Mushrooms, tomatoes or hash browns $4.00
Pan-cake with fresh banana, roasted walnuts and maple syrup $12.50
Thai Beef Salad $17.50
- Grilled beef tenderloin with tomato, capsicum, fresh herb salad, finished with a Thai dressing
Pan-cake with bacon, banana and maple syrup $12.50
Eggs Benedict $14.00
- Poached eggs, English muffin, ham and hollandaise

Molletes $10.00
- Fresh bread topped with beans melted.( Add chorizo, ham or eggs for $3)
Flan de cajeta $8.00
- Is an open pastry or sponge cake containing a sweet or savoury filling. A typical Flan of this sort is round, with shortcrust pastry, usually coated with sweet syrup.
Tacos dorados $23.00
- Vegetarian mix on crunchy tacos served with beans, salad, red sauce, sour cream and feta cheese.
Churros Rellenos y helado $10.00
- Stuffed churros with caramel and ice cream
Huevos Rancheros o Divorciados $10.00
- Fried eggs topped with red or green sauce or both.
Huarache Patria $20.00/$25.00
- Huarache is a popular Mexican dish consisting of an oblong, fried masa base, with a variety of toppings including red and green sauce served with beef, veggie, chorizo or chicken breast egg and cheese.
Pastel de chocolate $8.00
- Chocolate brownie
Chilaquiles $15.00
- Corn chips topped with your favourite red or green sauce. Add chicken or egg