The Hillside Brasserie in Wellington Menu

BEEF BRUSCHETTA 9.00
- STRIPLOIN RUBBED IN PAPRIKA, GRILLED & SERVED ON BRUSCHETTA, TOPPED W CARAMELISED ONION & BEARNAISE SAUCE
PORK RIBS 9.50
- SLOW BAKED UNTIL TENDER & SMOTHERED IN OUR OWN JACK DANIELS “FIRE” BBQ SAUCE
MUSSELS 9.90
- FRESH GREEN LIPPED MUSSELS IN A RICH LAKSA BROT
CREAMY SEAFOOD CHOWDER 12.50
- SERVED IN A FRESH BAKED BUN
SPANAKOPITA 19 .50
- GREEK INSPIRED SPINACH & FETA FILO PARCEL ON GREEN BEAN, SUNDRIED TOMATO & KALAMATA OLIVE SALAD
CEVICHE 7.00
- MARINATED IN A BLEND OF TOMATO, CUCUMBER, LIME JUICE, CORIANDER, RED ONION & COCONUT CREAM
BACON & EGGS ON TOAST 10.00
- SERVED W STREAKY BACON & POACHED EGGS ON TOASTED CIABATTA
CRUMBED CHICKEN BURGER 20.50
- CRUMBED CHICKEN THIGH W LETTUCE, BEETROOT, AVOCADO, BACON, BRIE & TOMATO W CHILLI JAM & AIOLI & A BASKET OF FRIES

Curry Roll $2.70
Chicken Dinner $15.00
Chicken Nugget $0.90
Corfu $9.90
- (120gm meat patty, bacon, camembert, salad, tomatoes, avocado, onions & aioli)
Sausage $2.60
Hake $8.00
Blue Cod $9.50
Burgers are served on a JUMBO bun with fresh salad, tomatoes, onion & sauces. N/A

BEEF UDON $12.00
SUSHI AND SASHIMI COMBO $40.00
- large 15 pcs of sushi and 10 pcs of sashimi
TUNA ROLL $4.50
SAKE DON
- tempura fish cooked with onion
TERIYAKI CHICKEN DON $12.00
- pan fried chicken with teriyaki sauce
M1 $18.00
- BBQ salmon sushi tonkatsu, crumbled potato
SASHIMI SET $15.50
- a choice of salmon, white fish or a combination, served raw with wasabi and soy sauce
KARAAGE $9.50
- fried chicken pieces served with Japanese mayonnaise

Mascarpone cheesecake $4.90
Lemon meringue pie $3.90
Shepherd's pie $7.90
Steak, egg and chips $18.90
- 170g sirloin steak, cooked to your liking, served with two fried eggs and your choice of fries and kumara chips
Kids pizza $9.90
- homemade base with ham, cheese and pineapple
Ham, lettuce and tomato $4.90
- with mustard mayonnaise
Louise slice $3.90
Banana chocolate cake $3.90

Eggs on Toast $9.00
- Your choice of fried, poached or scrambled eggs on toast
Omelette (gf) $16.00
- served with a side salad. 3 options of your choice: Onion, Cheese, Ham, Tomato, Mushroom, Capsicum, Beef.
Toastie $7.00
- 3 options of your choice: Cheese, Ham, Tomato, Onion, Pineapple
Big Breakfast $19.00
- Bacon, kranski, tomato, mushroom & potato with your choice of eggs
Bacon & Egg Sandwich $14.00
Any extra (avocado, bacon, etc.) $3.50
B.L.T sandwich $14.00
- Bacon, Lettuce & Tomato
Chicken Sandwich $16.00

Baked salmon fillet ,braised white beans w chard and prawn oil. $32.90
Warm goat cheese $17.90
- w smoked tomato crostini and salad.
Home made Ice-cream and Sorbet w strawberry meringue $15.90
Boudin Blanc $31.90
- french chicken sausages w haricot beans and crispy shallots
Hand diced pork,liver & pistachio terrine de campagne w baguette $17.90
Grilled king prawns $18.90
- w tomato,crispy shallot and green peas,
Warm sticky date and walnut pudding $15.90
- w butterscotch and vanilla ice cream
Seasonal vegetables $6.50
- w extra virgin olive oil

Naked Burrito (GF)
- Choose: beef, pork, chicken or veggie. meat or veggies, lettuce, cabbage, rice, beans, capsicum, corn, avocado dressing and chipotle sauce.
-King $15.00
-King $15.00
Nachos (GF) (V)
- Home made corn chips, salad, beans, cheese, pico de gallo, sour cream and chipotle salsa
Burrito
- Choose: beef, pork, chicken or veggie. Flour tortilla wrapped and filled with meat or veggies, cheese, rice, capsicum, corn and beans
Sour Cream $1.00
-Reg $10.00
-Reg $9.00

Chicken liver pate $13.00
- withport jelly, toasted ciabatta
Breakfast burger $21.00
- sausage, egg, bacon, smoked tomato relish & black pudding hash brown
Cheese board $18.00
- selection of three cheeses, house chutney, jelly and crackers
Salt & pepper squid $12.00
- withlime pickle
Potato & Herb Rosti $19.00
- smoked salmon, potato & herb rosti, tomato and caper dressing
Charcuterie Board for two $23.00
- selection of speciality deli meats, olives, house relish, cheese and fresh breads
Please see our cabinet for other food items and ask one of our friendly staff for details on our pie, cheeses, meats and accompanying chutneys of the day.
Pie of the day $12.00
- served with brown sauce and salad

Breads Ciabatta, chef’s blend extra-virgin, smoked chilli infused oil $12.50
Braised red cabbage, apple and cinnamon $8
Roast potato skins, summer truffle mayo $12
Tagliata di manzo $33.50
- Pan-roasted and sliced local red devon sirloin, rocket, parmesan, smoked olive oil and lemon salad
Olives $11
- Marinated mediterranean olives, citrus, garden herbs, smoked olive oil
Cwmglyn traditional english style cheddar
- Rich farmhouse cheddar with milk from isobel, dizzy patsy and holly
Chef’s selection cured meats platter $29
- A selection of three of our prodigal daughter house cured meats, pickles, bread
One variety $14.50

●Set Menu Vegetarian (Minimum 2 persons)
Veg Pakora $14.00
- Assorted Vegetarian Onion, Potato, Cauliflower, Mushroom dipped in chick pea batter and deep fried
Lamb Stew $19.90
- Lamb cooked with Mash potato ,onion, ginger with mixed vegetables, coconut milk and spices makes delicate and aromatic stew
-Full $27.00
●Chicken/Lamb/prawn cooked with secret recipe in “pickling style
Paneer Jalfrezi $18.50
- Cottage cheese cooked with coconut cream, capsicum, tomatoes, spring onions and spices.
Masala Dosa $ 12.00
- Dosa stuffed with mashed potatoes , onion and spices
- Option A $37.00 p.p.
- Entrees:Samosa, Onion Bhaji,Chicken Tikka and Seekh Kebab Mains: Chicken Tikka Masala,Lamb Rogan Josh and Malai Kofta Naan & Basmati Rice.

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