The Hillside Brasserie in Wellington Menu

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The Hillside Brasserie in Wellington has no menu available, but can choose from many other options such as Nasi Lemak or Curry Chicken from Eat Asian. The Taste Of Korea offers many options including Bulgogi Bab (Beef) and Darkgogi Bab (Chicken). Sawasdee includes a wide range like Angel Wings or Goong Hom Pha. Bulgogi (B/R) and Je-Yuk dup bab (B/Sp) from . Seoul House offers Le Marche Francais and Sandwich jumbo beurre.

Nearby Sample Menus

Junior Fettuccini Meatballs $8.50
- Fettuccini noodles topped with bolognaise sauce, meat balls and garlic roll
Grilled Cheese Melt $7.50
- An or favourite, cheese and more cheese grilled on bread
Junior Fruity Breakfast $8.50
- Fruit loaf served with fruit salad and a small glass of orange juice
Junior Chicken Nuggets $8.00
- Chicken nuggets deep fried. Served with curly fries.
Club Sandwich $15.50
- Our favourite triple-decker. Toasted bread prepared with smoked chicken, bacon, lettuce, tomato and mayonnaise
Satay $2.50
Bangers & Mash $16.50
- An or favourite sausages with grilled onions and brown gravy served on mashed potato and surrounded by peas
Cheese $2.50

Goi Chien – Vietnamese Basket Of Crispy Dumplings & Spring Rolls $14.5
- Delicious crispy pork & prawn dumplings made with our special in-house Vietnamese style sweet potato pastry. Accompanied with crispy pork & prawn crispy spring rolls & dipping sauce.
Ga Xa Saigon Lemongrass Chicken With Coconut Noodles, Corn Spring Rolls $29.5
- Delicious flame grilled marinated chicken with lemongrass, shallots, chillies & spices. Served with coconut rice vermicelli noodles, corn spring rolls, peanuts, crispy shallots, pickled carrot, lettuces & fresh herbs.
Side Fries $5.5
Canh Ga Chien – Stuffed Chicken Wings With Pork & Prawns $15.5
- Delicious stuffed chicken wings with our special prok & prawn filling. Fried until crispy, served with a tangy chilli & lime dressing. Labour of love.
Ga Con Chien Drunken Salt & Pepper Baby Chicken $29.5
- Traditional herbal wine poached baby chicken then fried until crispy. Served with Vietnamese style pot rice with pork sausages, dried shrimps and pork floss. Served with XO sauce Bok Choy. Best eaten with your hands.
Thit Bo Luc Lac Vietnamese Wok Tossed “Shaking Beef"
- Delicious sirloin beef two ways. Our special wok-tossed “shaking beef” with our in-house special marinate. Accompanied by a refreshing Vietnamese style grilled beef & papaya salad. Served with steamed rice.
Banh Bao – Steamed Pork Bun Sliders $15.5
- Slow braised belly of pork in our master stock. Sandwiched between fluffy white steamed buns. Served with Hoisin, chilli sauce, pickled vegetables & coriander. Best eaten like a burger.
Side Rice $5.5

Snapper $14.6
Homemade Aioli $2
Smoked Warehouse Chowder 6
- House Manuka smoked Warehou Chowder with mushroom, corn and coriander
Mackerel $4.7
- High in Omega 3 and highly underated, a staff favourite, Grilled Only
Island Bay Bavarian style sausage $5.5
- Beer battered
Onion Rings $4
Rocket Fuel $2
Homemade Aioli 2

Wedges (aioli) $4.00
Brie cheese $2.00
Potato popcorn (chilli aioli) $4.00
Pollo
- Spinach, parmesan. Garlic, bocconcini & chicken
Potato popcorn (chilli aioli) $10.00
Quarto
- Mozzarella, rocket, garlic & pancetta
Char-grilled breads & dips $8.00
Onion rings (2) $2.00

Greek style $15.50
- breakfast slow roasted tomatoes, feta, basil on toasted Vogels with balsamic reduction and olive oil, add bacon for $5.00
Chicken caesar salad $19.50
- grilled chicken breast, crispy bacon, cos lettuce, croutons poached egg with house-made Caesar dressing(containing anchovies and raw egg)
Bacon and mushroom risotto cakes $18.00
- with a creamy mushroom sauce(GF)
Fresh fish $19.50
- pan-fried fish of the day with wilted spinach, potato cake with homemade dill hollandaise
Vanilla risotto(GF) $12.50
- with poached fruit and yoghurt
Baked beans or spaghetti on toast $5.00
Eggs florentine $17.00
- spinach with homemade hollandaise
Kids mince on toast $8.00

VEGE MANDU $4.00
VEGE BIBIMBAP $12.50
GARLIC SOY DOOBU $13.50
GARLIC SOY BULGOGI $13.50
TOFU RAMEN $13.50
CHICKEN BIBIMBAP $15.00
HALLOUMI BIBIMBAP $17.00
KIMCHI MANDU $5.00

Garlic Naan $3.50
Lamb Saag $14.50
- Lamb cooked in fresh spinach with tomato, garlic, ginger and spices.
Chicken & Spinach $16.50
- Boneless chicken tikkas cooked in a medium spicy balti sauce with sliced spinach and fresh herbs and spices.
Garlic Chicken Tikka Balti $16.00
- Tender boneless chicken pieces marinated in garlic and Balti spices, roasted in the tandoor, served with salad and mint chutney.
Malai Kofta $13.50
- Kofta stuffed with cheese, dry fruit , nuts and cooked in a creamy gravy with cashew.
Chicken Tandoori $16.00
- Tender chicken pieces marinated in Balti marinade, cooked in the tandoor and served with salad, tangy Balti mix and mint chutney.
Vegetable Pakora $8.00
- Slices of vegetable coated with chick pea flours, deep-fried served with tamarind chutney.
Plain Naan or Roti $2.50

Mini hot Dog coombo
Nachos Beef $10.50
Butter Chicken
Egg Benedict $11.50
Lamb Shank Meal large 2 shanks $17.50
Rump Steak $13.50
Satay Chicken
Roast Dinner Pork lamb or Beef large $16.80

Creamed Spinach $4.50
Fresh pasta, clams, pesto $20.00
Eastbourne Village Meats Black Pudding $4.00
Pate de campagne $12.00
Sauerkraut $3.00
Bircher Muesli with Fresh Fruit & Zany Zeus Yoghurt $7.00
Sourdough Toast with Fix and Fogg Peanut Butter $5.00
Eastbourne Village Meats Gold Medal Beef Sausages $5.00

Tuna Pasta
- With our homemade garlic aioli dressing.
Crepes $9.50
- With mushroom & broccoli. Served with our homemade beetroot relish.
Spicy Pulled Chicken Wrap $9.50
- Served with our homemade relish
Extras $4.00
- Tomato/Bacon/Sausages/Baked Beans etc..............
Vegetarian Frittata $9.50
- Served with our homemade tomato
Chicken
- And with our homemade vinaigrette.
Chunky Slice of Toast $4.50
- With your choice of spread
Eggs Florentine $14.00
- On witted spinach with hollandaise sauce on English muffins

Red Curry (GF)
- Please Select meat Vegetables cooked with Thai spicy red curry Paste in coconut milk .
Penang Curry (GF)
- Please Select meat Vegetables cooked with spicy Panang curry paste in thick coconut cream.
Extra Meat( chicken, pork or beef) $6.00
Chicken, Pork Or Beef $21.90
A bowl of Fries with tomato souse $8.50
Roast Duck Red Curry(GF)
- Shredded roast duck and vegetables cooked with Thai spicy red curry paste in coconut milk soup
Laksa $25.90
- Egg noodles in yellow curry soup with bean sprouts/Seafood
Squid Or Lamb $23.90

Rocket And Parmesan Salad (GF, V) $6.50
House Smoked Fish Pate, Cornichons, Capers, Toast $12.50
Marinated Lamb (GF) $23.00
- Wild Rice, Quinoa, Citrus, Broad Bean, Basil Labneh, Chilli & Cumin Dressing
-Grilled Pear, Prosciutto, Mozzarella $13.00
Hand Cut Agria Fries $7.50
-Add Slow-Roasted Chicken $21.50
Toasted Flatbreads
Citrus & Fennel Marinated Olives (V, GF, DF) $7.50

PP=Per Person
Eggs on Toast $11.00
- Scrambled poached or fried egg on sourdough
Toast $6.00
- With butter and preserves
2 courses $40.00 Pp
- Starter + main of main + dessert
Pan Seared scallops with peperonata and concass of tomato $18.50
- South island scallops, pepperonata, tomato, garlic, aioli mezuna
Mojito Cheesecake with cardamom biscuit $16.50
Childrens portions available $7.50
Prawn with crispy spicy chorizo $16.75
- Tiger prawns, chorizo, braised leek, brioche, citrus dressing

Asian Basket $15.00
- Samosa, Spring Rolls, Prawn Twisters)
- Kapiti Aorangi Brie $15.00
Italian Caesar Chicken Sliders (3) $14.00
French Croque Monsieur $12.00
Wedges $12.00 / $14.00
- With bacon & cheese
Trio of Hand Made Ice Creams and Sorbets $14.00
- Kapiti Kikorangi Blue $15.00
One80 Coleslaw Salad $9.00

Cereal selection of Muesli
- Cornflakes, All Bran, Rice and Weet-Bix
A selection of continental meats and cheeses
Chefs Cooking Station
- Eggs prepared to your choice including poached, fried and boiled
Omelette
- with your choice of fillings from mushrooms, tomatoes, onions, cheese, bacon, ham and capsicum
Freshly brewed coffee and a selection of tea and herbal infusions
Seasonal fresh fruits featuring melons
- oranges and pineapples, as well as a variety of fruit compotes & fresh whole fruits
Assorted fresh juice
- selection including orange, grapefruit, tomato and apple
Assorted jams
- spreads, dips and condiments