The Hillside Brasserie in Wellington Menu

Roasted Vegetable chop salad / Mixed Grain Salad $10.00
Pork Belly, cos, radish, nuoc cham, peanuts $40.00
Bruschetta $18.00
- Chickpea, lemon, chard, pickled chard, prosciutto
400g Wakanui sirloin, smoked onion puree, greens, marmite butter $40.00
Bacon $6.00
Smoked potato hash, pork & fennel sausage, slow egg, chilli $18.00
Pork & Potato croquette, feijoa hot sauce $4.00
Hand cut Fries $7.00

Classic $12.00
- Creole-spiced beef patty with smoked cheese, lettuce, tomato, pickles and American mustard
Southern Fried Fish GF $10.00
- breaded fish bites with Louisiana remoulade
Aunt Pearls $8.50
- Hot Apple Pie served with whipped cream
Jerk Chicken $15.00
- Jamaican-spiced chicken thigh fillet with pineapple salsa, slaw & ranch dressing
Corn Chips & Guac GF VV V $8.00
- fresh handmade corn chips with guacamole
Livvy‘s Vegan Chilli VV V $17.00
- spicy bean-based chili bowl pimped with vegan chocolate and secret spices served with rice, corn chips and guacamole - warm up your belly
3 BLACK BEAN & CUACAMOLE
Vegan Pulled Pork VV V $15.00
- soy pulled “pork” with slaw and smoky barbecue sauce brought to you by TV Disko !!!

Satay $12.90
- Half a Dozen Satay Beef or Chicken or Mixed Tender slices of meat marinated in a traditional way, served with peanut sauce and condiments.
Coconut Rice $2.20
Trio Ice Cream $9.50
- Home made mango, pineapple and lime ice cream, served with Kit Kat chocolate.
Lemon Cake $8.90
- Served with French Vanilla Ice-cream.
Curry Laksa $10.00
- Egg noodle, tofu, fish ball and chicken cooked in rich curry soup
Nasi Goreng $10.00
- Cooked with a choice of chicken or seafood with fried egg on top
Entree: Rojak / Mains: Choice of two meat and one vegetable dish (excluding Prawn and Seafood Masak Lemak) / Served with: Mee Goreng, Roti Chanai and Steamed Rice $28.90 per person
Beef Rendang $17.90
- A superlative recipe exclusively created for Istana Malaysia patrons of Malaysia's famous dish. Tender beef marinated in root herbs and spices with a coconut base. $18.90

Goat's cheese, honey and pink pepper on toast $ 11.00
Toast and jam or peanut butter $ 7.50
Goats cheese, walnut and honey baguette $ 13.00
Sardines on toast with lemon and olive oil $ 10.00
Salami and aged cheddar on rye $ 13.00
Ham, Swiss cheese and pickle on toast $ 12.00
Aged cheddar sandwich with chutney, pickled onion and watercress $ 11.00
Ham, Swiss cheese, English mustard on polenta bread $ 12.00

Mixed Green Leaf Salad $8
Confit Pork Belly, Crushed Kurama, Tamarillo Chutney, Watercress $30
Olive Bowl $8
Burger with House $22
Vegetable Pasta, Portobello Mushroom, Aubergine, Napoli Sauce $25
Raspberry Cooler $12
Pan-Fried Market Fish, Bongusto Linguine, Cockles, Mussels, Lemon & Garlic $29
Hash-stack with Pork Belly, Black Pudding & Fried Egg $19

Ciabatta Roll $1.60
Carraway & Dark Rye Large $7.90
Afghans $3.60
Bircher Muesli $6.20
Ciabatto Loaf Small $1.80
Torte Slices $5.00
Semmel Rolls $1.00
Pain au Chocolate $4.30

TOAST with Choice of spread + butter $5.50
CREAMY GARLIC MUSHROOMS $12.50
- on toast or fettucine
PREMIUM BEEF OR SPINACH + FETA RAVIOLI $17.50 / $17.00
- with roast pumpkin + basil
CREAMY CATS PORRIDGE $10.50
- apple, sultana + cinnamon or apricot, almond + vanilla
FRENCH TOAST $18.00
- with bacon + banana or modes berry compote + banana & maple syrup
EGGS BENEDICT $17.00 / $19.00
- with bacon / ham / spinach or wood roasted salmon
BIG MODE'S BREAKFAST $22.00
SPICY BEANS ON TOAST $14.50
- with chorizo

Kids bacon & egg on toast $8.00
Add $6.00
- Grilled Haloumi
Toast & spreads $6.00
Floyd's 'double down' $18.00
- two corn fritters + prosciutto & gruyere cheese between topped with a fried egg & hollandaise (or spinach for a vego version)
Creamy OR Fried garlic mushrooms $17.50
- with spinach on ciabatta w a poached egg
Potato Cake $12.50
- w poached eggs and hollandaise
Corn fritters $19.00
- & bacon or grilled haloumi w side salad
Chorizo & black pudding $18.00
- with sauteed potatoes and spinach with a poached egg & hollandaise

Candied bacon and bananas with canadian premium maple syrup $12.50
Canadian premium maple syrup $4.50
Spiced sake apricots, yoghurt and nuts with maple syrup $12.00
Jam, Brie and walnuts $7.50
Smoked pears with a hot Byrd's custard and nuts, served with or without candied bacon $12.00/$13.00
Bourbon peanut butter, banana and chocolate ganache $7.50
Fresh lemon curd $5.00
Savoury wafles with Tuscan sauce, relish and a choice of or cheese spiced sausage $12.00/$13.00

bacon, tomato, avocado and egg on toast $17.50
- toasted sourdough with manuka smoked bacon, fresh tomato and avocado topped with a poached free range egg.
Chicken, potato and veg $10.00
- grilled chicken, roasted potato and steamed vegetables.
Chargrilled beef burger and chips $19.00
- chargrilled beef pattie in a toasted sesame bun with rocket, tomato, red onion, aioli, bread and butter pickle and capsicum relish.
Kids’ platter $10.00
- platter of bread, hummus, frankfurter/cheese/gherkin skewers, fruit, chippies, lollipop.
Meat $22.50
- bacon, chorizo, salami, chicken, bbq sauce .
Chips with aioli $8.00
Chicken $21.00
- chicken, grape, pesto, red onion.
Corn fritters with bacon $17.50
- corn fritter stack with manuka smoked bacon, chipotle salsa and sour cream.

Tacos two $10.00/ three $15.00
- to gluten-free soft corn tortillas folded and filled with cheese, capsicum, onion, mushroom, salad, chipotle salsa and avocado dressing
Quesadilla grande $10.00
- flour tortilla folded over cheese with capsicum, onion, mushroom, salad, chipotle salsa and avocado dressing
Burrito regular $10.00
- flour tortilla rolled into a pocket and stuffed with Mexican rice, beans, cheese, chipotle salsa, salad on side and avocado dressing

Falooda (gf) $5
- A refreshing rose flavoured drink served with ice cream and jelly
Caramel pudding (gf v) $6
- A delicious creamy custard dessert topped with caramel
Elawalu patty (df gf v) $3
- A delectable snack made from vegetables, chickpeas & spices; battered, crumbed and deep fried.
Chicken drumpops (df gf) $5.50 (2 pak) or $3 each
- Marinated, deep fried chicken drumsticks.
Yellow rice (df gf*) S$10 V$8 L+$2
- Spiced rice served with a lentil side dish and a curry.
Pan rolls (df) $3
- Beef mince, potatoes and spices wrapped in a pancake, battered, crumbed and deep fried.
Idli (df gf*) S$10 V$8 L+$2
- Steamed rice and lentil cakes served with a green coconut chutney and a curry.
Parippu rasam (df gf v) $4.50
- A soup made from lentils and spices perfect for wintery days.

artichoke, roasted red peppers, kalamata olives, feta, rocket v $19.00
roasted lamb meatballs, potatoes, capers, raisins g $12.00
josper grilled jerk duck wings, blue cheese remoulade salad g d $12.000
with "basil's" taramasalata d $9.00
chips, ketchup, aioli g d v $8.00
cauliflower, raisins, couscous, vindaloo béchamel v $24.00
with hummus v d $7.00
margherita, tomato, mozzarella, basil v $17.00

Small scoop of chip $1.40
Fish burger $4.00
Orange beef $12.00
Double meat burger $50
Cheese burger $4.00
Chicken pineapple and cashew- nut fried rice $13.00
Chicken with pineapple and cashew nut $13.00
Apple fritter $2.50

Cajun Fish Burger $12.00
- Grilled cajun spiced fish fillet, mint yogurt and lettuce with tomato, red onion and cucumber salsa
Whitebait Fritter $11.00
- Whitebait fritter served on buttered white bread and served with lemon
Panko Crumbed Fish Fillet Burger $13.00
- Crumbed fish fillet with lettuce, tomato, red onion, guacamole and tartare sauce
Homemade Tartare $2.00
White Warehou $9.00
Island Bay Bavarian Style Sausage $5.50
- beer battered
Slow Roast Lamb Shoulder Burger $14.00
- Watercress, grilled aubergine, harissa yogurt, baba ganoush and za'atar
Hoki $6.10

The Hillside Brasserie in Wellington Menu

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The Hillside Brasserie

Wellington Region > Wellington > The Hillside Brasserie

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27 Stanley Street, Queenstown Town Centre, Southland, 9348, New Zealand

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