The Hillside Brasserie in Wellington Menu

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The Hillside Brasserie in Wellington has no menu available, but can choose from many other options such as Nasi Lemak or Curry Chicken from Eat Asian. The Taste Of Korea offers many options including Bulgogi Bab (Beef) and Darkgogi Bab (Chicken). Sawasdee includes a wide range like Angel Wings or Goong Hom Pha. Bulgogi (B/R) and Je-Yuk dup bab (B/Sp) from . Seoul House offers Le Marche Francais and Sandwich jumbo beurre.

Nearby Sample Menus

Lemongrass & chilli chicken $11.00
- with rice or vermicelli noodle salad
Hanoi grilled pork with crispy spring rolls $11.00
- pork/vermicelli noodles
Banh Mi(Bun-Me) $7.50
- grilled pork/baguette
Wok tossed beef summer salad $9.00
- beef/chilli/fresh salad
Crispy pork spring rolls $7.50
- chicken/beef/vegetables
Signature Pho(beef or chicken) $12.00
- beef/chicken/noodles
Vietnamese Calamari $8.00
- freshly crumbed /spices

Homemade Corn Fritter $2.70
Cheese $1.50
Avocado $2.00
Chips $3.30
GOURMET STEAK & EGG $12.50
- prime porterhouse steak, bacon, egg, fresh salad, tomatoes, onions, gourmet Sauce
Seasoned Wedges $5.50
Apricot Turnover $2.00
Curry Roll $2.70

Speckknoedel On Creamy Savoy Cabbage $19.50
Creamy Puy Lentils , Pancetta & Bread Dumpling
The Deli Platter $22.50
- An assortment of our charcuterie cheeses, dips & olives
Kas´Nockn´´ $19.50
- Austrian style Mac`n Cheese, With leafy salad
Eggs As You Like Them On Toast $10.00
Bklyn Deli Style Porridge $10.50
- With Fruit Compote & Yoghurt
Austrian Beef Goulash $21.50
- Served with Spaetzle
Kaiserschmarrn $14.50
- "Emperor's Pancake" shredded, caramelized Crepes Souffle & Plum Compote

Open Steak Sandwich $19.80
- scotch fillet with onion jam, rocket & mushrooms served with fries
Housemade Chicken Liver Pate $12.90
- with salad, assorted toast & chutney
Trio of Dips $10.50
- sundried tomato, hummus, oil & balsamic vinegar with warm assorted breads
Toast & Jam $5.50
Mamma's Fruit Crumble
- please ask your waiter for the day's special
Urban Benny $16.90
- beetroot relish, sauteed spinach atop toasted ciabatta with poached eggs, hollandaise & smoked salmon or bacon
Classic Eggs Benny $14.90
- poached eggs atop toasted bap with hollandaise & bacon, smoked salmon, ham or spinach
Thai Green chicken Curry $18.90
- with vegetables & turmeric rice

Vege Sml $6.50 / Lrg $8.50
Chicken Sml $6.50 / Lrg $8.50
Burger Combo $14.50
Mixed $11.00
Dips $1.00
Chicken Sml $9 / Lrg $10
Lamb $10.00
Zucchini & Carrot $8 / $9

Chicken, Beef or Pork $14.00
C6 Pineapple Red Curry
V2 Mushroom Tom Yum $6.00
A3 Red Curry Fish Cakes (Tod Mun Pla) $7.50
Lamb or Fish $15.00
V11 Kumara and Pineapple Red Curry $13.00
Chicken, Beef or Pork $14.00
C7 Yellow Curry

Drunken Nanny Goats cheese souffle with walnut & grape salad $19.00
Lamb rump w pearl barley, kale & salsa verde $34.00
dinner mon - sat from 5pm
Mushroom & caramelised onion tartlet $17.00
Affogato (with cointreu, coffee & ice cream) $9.00 or $15.00 with booze
Seared scallops with cauliflower puree & apple rocket salad $19.00
breakfast mon-fri 7am-11am
TO SHARE - warmed olives / polenta chips / garlic & herb bruschetta each $9.00

SMASHED AVOCADO ON PUMPKIN TOAST $17.50
- with two poached eggs
TOAST with Choice of spread + butter $5.50
FRENCH TOAST $18.00
- with bacon + banana or modes berry compote + banana & maple syrup
SPICY BEANS ON TOAST $14.50
- with chorizo
CREAMY GARLIC MUSHROOMS $12.50
- on toast or fettucine
BIG MODE'S BREAKFAST $22.00
EGGS BENEDICT $17.00 / $19.00
- with bacon / ham / spinach or wood roasted salmon
PREMIUM BEEF OR SPINACH + FETA RAVIOLI $17.50 / $17.00
- with roast pumpkin + basil

Soup: $8.00
Varying take home meals: $12.00
Changeable / Seasonal Salads: $6 / $10
Soup (V): $8.00
Changeable / Seasonal Salads (V / GF) $6 / $10
Varying take home meals (V/Vg) $12.00
- including the staples; curries, soups, lasagne, smoked fish pie:
Daily changing selection of muffins: $4.50
Jams, preserves, sauces, savoury jellies.

Jungle Curry $17.00
- with roast vegetables, kaffir lime, coconut cream, fried tofu & coriander
Manuka smoked fish salad $18.00
- with cucumber, cherry tomatoes, coriander & nahn prink
Five spice yellow chicken curry $20.00
- with cherry tomatoes, peas beans & coconut cream
Fresh market fish sashimi $17.00
- with fresh lemon & wasabi
Orange & pistachio salad $16.00
- with mint, coriander & chili
Coconut rice $4.00
Seasonal Vegetables $7.00
- with oyster sauce
Vegetable spring rolls $13.00
- with sweet chili dipping sauce

Prawn $24.00
- tiger prawns, mozzarella & cherry tomato
Panko Crumbed Calamari $14.00
- served with lemon aioli
Lamb Souvlaki $15.00
- grilled lamb skewers with tzatziki sauce
Tapas Plate $29.00
- daily changing selection of tapas
Cos & Rocket Salad (GF.V) $9.00
- with creamy French dressing
Pear & Gorgonzola (v) $21.00
- gorgonzola, candied walnuts, sliced pear & rocket leaves
Quattro Fromaggi (four cheeses) (v) $22.00
- mozzarella, grana padano, taleggio & gogonzola
Smokey Bird $24.00
- free range smoked chicken, kale, portobello mushrooms & mascarpone

2 Filling $3.50
Prawn Twister $1.20 ea
Crab Sticks $1.50
Wontons (Homemade) $0.80
Cheeseburger $4.80
Waffle Dogs $2.50
Fish Burger $5.00
Steak Roll (Homemade) $2.50

• Sweet Chilli Sauce
Moroccan Lamb $7.00
- Pure NZ Lamb rich with Moroccan flavours and raisins giving a tasty burst of sweetness.
Mild Bratwurst $7.00
- 150gms of beef & pork manuka smoked
• French Wholegrain Mustard
• Hot English Mustard
Spicy Bratwurst $7.00
- 150gms of spicy beef & pork manuka smoked
• Honey Mustard
• Tomato Sauce (Ketchup)

Beef, lamb or pork melt $16.00
Berry fool w/ creme fraiche $12.00
Gravy $6.00
Lamb & pea potato top $8.00
Tossed salad $16.00
With salad or peas $15.00
Beef, lamb or pork sandwich $16.00
Beef, lamb or pork salad $21.00

Ale House Loaf Half $8.50 Whole $14.50
- Garlic or plain.
The Stockman’s Sirloin $29.00
- 300g Prime sirloin aged for a minimum of 28 days, golden fries, garden salad. *Creamy mushroom *Creamy pepper *Roasted garlic butter *Bearnaise
Mud Cake $12.50
- Chocolate sauce, white chocolate and raspberry coulis ice cream.
Burns Beef Pie $20.50
- Slow cooked beef, port and plum sauce, buttered champ, savoury cabbage.
Parmesan and Garlic Butter Fries $10.00
- Chunky fries, parmesan, garlic butter.
Buttermilk Chicken Bites $14.00
- Buttermilk crusted thigh, Sriracha chilli mayo.
Red Cabbage and charred corn slaw, ranch $6.00
Beef Salad $21.00
- Tender beef fillet strips, red onion, tomato, red peppers, cucumber, feta, candied walnuts, mustard yoghurt dressing.