The Hillside Brasserie in Wellington Menu

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The Hillside Brasserie in Wellington has no menu available, but can choose from many other options such as Nasi Lemak or Curry Chicken from Eat Asian. The Taste Of Korea offers many options including Bulgogi Bab (Beef) and Darkgogi Bab (Chicken). Sawasdee includes a wide range like Angel Wings or Goong Hom Pha. Bulgogi (B/R) and Je-Yuk dup bab (B/Sp) from . Seoul House offers Le Marche Francais and Sandwich jumbo beurre.

Nearby Sample Menus

Salad Burger $4.60
- Who says that salad has to taste boring? Wendy's salad burger has creamy guacamole, tangy sweet thai chili sauce, onion, pickles, freshly chopped tomato and lettuce, and natural NZ cheese on a premium Kaiser bun.
Single Mushroom Melt $7.60
- We start with our famous 100% fresh NZ beef patty, and top it with cheese, NZ Manuka smoked bacon, and Wendy’s signature mushrooms in creamy cheese sauce.
L $4.80
Sour Cream & Chives Potato $3.60
- Slow-baked in an oven, not zapped in a microwave. Need we say more? Our Sour Cream and Chives Baked Potato is perfect by itself or paired with a burger. Great taste. Great value.
S $3.20
Deluxe Double Stacker $6.50
- The everyday burger for those lovers of fresh and juicy beef. Featuring natural NZ cheese, handcut lettuce, tomatoes, red onion, pickles, alongside two fresh Quality Mark sourced beef patties.
1/2 LB Double $9.70
- Double up with a half pound of fresh NZ beef, natural cheese and the freshest premium toppings of tomato, red onion, hand cut lettuce, and pickle, plus mayo and ketchup on a warm toasted bun.
5pcs $9.30

Chicken lovers $14.50
- Chicken, mushroom, mozzarella cheese & bbq sauce
Mixed kebab R $9.5 / L $11
- Chicken, beef
Pizza hawaii $14.50
- Fresh pineapple, diced chicken & mozzarella cheese
Falafel kebab R $9.5 / L $11
- Chickpea fritters
Beetroot $1.00
Your choice of spifired meat on a bed of rice, salad and served with warm turkish bread and your choice of sauces
Gluten free rich almond chococalte cake $7.00
Mixed grill $18.50
- Cube of lamb shis and chicken shish, sliced chicken, beef and lamb served with rice, salad, turkish bread, hummus, jacik, tabouleh, beetroot dip & choice of sauces

Grilled flat mushrooms, grilled tomatoes, grilled ciabatta $4
Milk & cookies $6
Sauteed broccoli, garlic, chilli & ricotta salata $7
Maple syrup $1
Hand cut chips w aioli $6
Turkish eggs $16
- tomato & red capsicum ragout, yoghurt, chilli, sumac, brown butter, grilled flat bread
Front Room granola $11
- fresh berries, greek yoghurt , honey
Pan fried fish $24
- saffron, lemon & confit tomato risotto

Vege Iskender (zucchini and carrot fritters or felafels) see above
Mixed Iskender (lamb and chicken) see above
Curly Fries $6.50
- with garlic mayo
Chicken Meze $16.00
- Grilled chicken, mixed dips, dolma, felafels, filo and feta rolls, Greek beans, olives, tabouleh, grilled halloumi cheese, mixed salad, rice, Turkish bread.
Fries $5.00
- with garlic mayo
Vegetarian Meze $16.00
- Mixed dips, dolma, felafels, filo and feta rolls, Greek beans, olives, tabouleh, grilled halloumi cheese, mixed salad, Turkish bread and rice.
Iskender Meal All $15.00
- All served on rice with humus, jacik, beetroot dip, pita, mixed salad, tabouleh, mild chilli and yogurt sauce.
Turkish Adana Burger $16.00
- Traditional hot and spicy minced beef, grilled tomato, grilled halloumi cheese in our home-made pita bread served with fries, salad, garlic mayo, beetroot dip and tomato sauce.

Lamb $ 11.00
Humus & tabuli $ 9.50
Kofta (Small/Large) $ 11.50/$14.50
- meatballs
Falafel (Small/Large) $ 8.50/$9.50
Kofta (Small/Large) $ 9.50/$11.00
- meatballs
Lamb & Falafel (Small/Large) $ 11.50/$14.50
All iskender dishes are served with rice, hummus, tabuli, jajil and salad
Chicken $ 11.00

Sardines on toast with lemon and olive oil $ 10.00
Salami and aged cheddar on rye $ 13.00
Toast and jam or peanut butter $ 7.50
Goat's cheese, honey and pink pepper on toast $ 11.00
Ham, Swiss cheese and pickle on toast $ 12.00
Ham, Swiss cheese, English mustard on polenta bread $ 12.00
Aged cheddar sandwich with chutney, pickled onion and watercress $ 11.00
Goats cheese, walnut and honey baguette $ 13.00

Boba snowflake ice $13.80
Purple rice porridge w/taro ball $8.00
Red bean soup w/taro ball $8.00
Purple rice porridge w/fresh milk $7.00
Herbal jelly no 3 $8.00
- red bean + peanuts + boba
Brown sugar mochi ball(red bean/peanuts) $5.00
Q mochi snowflake ice $13.80
Purple rice no2 $8.50
- sweet potato+barley+small taro ball

Artisan Bread Board $7.50
- Sliced sourdough & German rye bread w pesto dipping sauce, hummus w olive oil & balsamic reduction (GF option available)
Bistro 169 Lamb Rump $26.50
- Slow braised lamb rump w pea puree, vanilla parsnip puree, potato fondant & homemade mint sauce (GF)
Mediterranean Platter $15.00
- Flat bread w cheese and ham, falafel, hummus dipping sauce & babaganoush sauce
Vodka Cured Salmon $16.00
- Aoraki King Salmon cured w vodka, orange juice & fennel served w crème fraîche, bread croutons & garden mix lettuce & olive oil (GF option available)
Panna Cotta $13.00
- Orange panna cotta served w berry coulis & plum ice cream
Baby Spinach & Tofu Salad $14.00
- Baby spinach, lettuce, crispy tofu, fava bean, roasted bell pepper, sundried tomatoes dressed w berry vinaigrette dressing (GF) (DF) (V)
Bistro 169 Signature Cut Beef $28.50
- 250g New York cut striploin steak. Beef cuts cooked to your liking & served w hand cut fries, onion relish, baby vegetables & your choice of sauce: green peppercorn, port wine or béarnaise sauce
Antipasto Platter $18.00
- Charcuterie sliced ham, beef, salami, smoked salmon, sundried tomatoes, olives, artichokes, roasted pepper, crackers & dipping sauce (GF option available)

Pain au Chocolate $4.30
Fruit Tartlets $4.30
Fruit Loaf $4.30
Apple Turnover $4.50
Semmel Rolls $1.00
Sunflower & Rye Large $7.90
Friands [GF] $3.90
Croissants $1.80

Mince $4.20
Butter Chicken $4.20
Mince & Cheese $4.20
Savouries $1.40
Pasties N/A
Steak & Bacon $4.20
Sausages $1.80
Long Sausage Rolls $3.40

Peppered Steak
- Prime Chunky beef steak with a generous sprinkling of cracked black pepper
Chicken, Cheese & Mushroom
- Diced chicken thigh with cheese, mushroom and mixed vegetables
Potato Top
- Creamy potato topping on Quality beef mince
Potato top Savoury
- Quality lean mince with added vegetables
Steak & Mushroom
- Whole mushrooms on top of prime Steak
Small $4.20
Steak
- chunky prime beef Steak
Hot & Spicy
- quality beef mince with a dash of tandoori, cumin and other spices

Bacon & Egg $4.50
Hamburger $4.00
Cheeseburger $4.80
Seafood Fritters $3.50
Chicken Kebab $3.00
Potato Fritters $1.00
Vege Roll (Homemade) $2.50
Waffle Dogs $2.50

Gluten Free Bread $2.00
Mushrooms $3.50
Vegetarian $15.00
- black bean mix, spinach, mushroom, cheese and tomatillo sauce GF
Gotham Salad $17.50
- mesclun, tomato, red onion, cucumber & lemon vinaigrette, with marinated chicken GF
Bacon $4.50
Open Steak Sandwich $18.50
- with bacon halloumi balsamic mushrooms aioli and onion relish
Traditional Fish and Chips $17.50
- fish of the day red cabbage slaw, fries & aioli
Kranskys $4.50

date, almond, fennel g $30.00
spicy sausage, pepperoni, parmesan $19.00
smoked chicken, streaky bacon, red onion, chipotle $20.00
soup of the day, bread, butter $12.00
Flat bread for two g*add $3.00 gluten free
portobello, button mushroom, truffle oil v $19.00
fricassee of san daniele ham, edamame beans, peas, broad beans g $9.00
bacon roasted brussel sprouts, pasta, ricotta, roasted hazelnut, kale $19.00

Riverton Blue Cod Sandwich $23.00
- Beer battered blue cod fillet, malt vinegar mayo, tomato, pickles, iceberg, hand cut fries.
St Clair Calamari Salad $23.50
- Salt and pepper calamari, miso dressing, crisp salad, tomato, spring onion, cucumber, radish.
Buttermilk Chicken Bites $14.00
- Buttermilk crusted thigh, Sriracha chilli mayo.
Roxburgh Apple Crumble $12.50
- Apple, cinnamon, white chocolate and raspberry coulis ice cream, runny cream.
Pork Spare Ribs $11.00
- BBQ sauce, fries, salad, tomato sauce.
Bannockburn T-Bone $40.00
- 500g char grilled T-Bone, Café de Paris butter, house cut fries, Ale House slaw.
Our Famous Sticky Date Pudding $12.50
- Butterscotch sauce, vanilla ice cream, crème anglaise.
Bangers and Mash $11.00
- Island Bay Butchery pork sausages on mash and gravy with salad