The Hillside Brasserie in Wellington Menu

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The Hillside Brasserie in Wellington has no menu available, but can choose from many other options such as Nasi Lemak or Curry Chicken from Eat Asian. The Taste Of Korea offers many options including Bulgogi Bab (Beef) and Darkgogi Bab (Chicken). Sawasdee includes a wide range like Angel Wings or Goong Hom Pha. Bulgogi (B/R) and Je-Yuk dup bab (B/Sp) from . Seoul House offers Le Marche Francais and Sandwich jumbo beurre.

Nearby Sample Menus

San Marzano tomatoes, mozzarella & basil $10
Basil & blueberries pannacotta $7
Lamb cacciatoragarlic & rosemary $22
Venison risottored wine & ricotta salata $18
Whole fried mackerel $18
Saladrocket, pear & pecorino $8
Warm mushrooms with caciocavallo $11
Risotto del marc $17

Daily Roast $18.50
- All meals served with vegetables, cheese sauce and gravy. Check with your server to find out today's roast
Sausages (3) $3.80
Aioli $2.50
Chocolate Peanut Butter Lava $8.00
Mexi-Melt Burger $12.00
- Meat patty with bacon, diced tomato, capsicum, onion and cheese
Kiwi Slam $19.50
- A 150gms (pre-cooked weight) sirloin steak cooked to order with eggs, hash brown, grilled onion and a choice of toast (white or wholegrain)
Cheese $2.50
Chicken Satay $14.50
- Skewered chicken satay served with Denny's own satay sauce

Vegetables on Crispy Egg Noodles $17.5
- Shiitake mushroom and market seasonal vegetables stir-fried with tofu in Rock Yard special sauce
Sticky Golden Chicken Wings $10.5
- Wok-tossed chicken wings in caramel fish sauce
Deep-fried Calamari $10.5
- Served with Vietnamese Ginger sauce
Caramelized Pork in clay pot $18.5
- Slow cooked Pork Belly with a hardboiled egg and crunchy salad
Satay Tofu $10.5
- deep-fried tofu served with peanut sauce
Hue Spicy Beef Noodle Soup $17.5
- Slice beef sirloin and pork mince on thick rice noodle, predominantly flavor of lemongrass
Tofu Lotus Root Salad $10.5
- Lotus Salad with fried tofu in a soy vinaigrette dressing, sprinkled with crushed peanuts and fried shallots
"Xa Xiu" BBQ Pork on Crispy Noodles $18.5
- Shiitake mushroom and market seasonal vegetables stir-fried with BBQ Pork in Rock Yard special sauce

SIDE OF "LEAVES" $3.50
SAMMIE/ROLLS $9.50 half roll $5.00
GRATIN $6.50
TARTS (PASTRY) $7.50
BABY CAKES $6.50
MEAT PIE $7.50
BACON & EGG MUFFIN $6.50
QUASADILLA $8.00

The Porterhouse $25.00
- A tender and flavoursome steak, edged with a trimmed side of fat and weighing in at 250g
Calamari Salad $10.00
- Lightly coated calamari rings with a crisp garden salad
Classic Sundae $6.00
- Chocolate, Caramel, Strawberry or Passionfruit
Apple Crumble $12.00
- Apple crumble made by our chefs served hot with creamy vanilla ice-cream and whipped cream
Chocolate Brownie $10.00
- Rich chocolate brownie served with lashings of whipped cream, chocolate sauce and chocolate garnish
Onion Rings $10.00
- Homemade onion rings with a complimenting tomato and horseradish dipping sauce
Eggs Bene $13.00
- Poached eggs & Bacon on toasted bread with hollandaise sauce
Beer Battered Fish $17.00
- Catch of the day, reeled in and served with a crisp garden salad, fries and aioli

NACHOS $15.00
- baked Mexican corn chips topped with cheese, chilli beans, avocado, sour cream and salsa with beef or chicken
Sauteed spinach $4.00
Smoked salmon $5.00
Grilled lemon, sugar and whipped cream $3.50
Avocado $3.50
Spaghetti on toast $4.50
TOAST $4.50
- ciabatta sourdough, multigrain venial, fruit loaf, bagel or gluten free toast served with organic peanut butter, honey or berry jam, avocado, grilled tomato or fried mushrooms 4 each
BREAKFAST BURITTO $16.00
- scrambled eggs, hash browns, bacon, fresh tomato and avocado all grilled in a flour tortilla

Crispy polenta chips with honey mayo $12.00
Big veggie with eggs, polenta chips, mushroom, hashbrown, kale & spinach $18.00
Eggs your way with streaky bacon & hollandaise sauce $12.00
Lavendar Eton mess with fresh berries & whipped cream $10.00
Beef Wellington with lyonnaise potatoes, parma ham, brocoli puree & red wine jus $36.00
Buttermilk fried chicken pieces with chipotle mayo $15.00
Chocolate torte with cherry sorbet & coconut $12.00
Fish n’ Chips $22.00
- - Panko Crumbed Market Fish With Slaw, Fries & Tartare

30 Hot and Sour Soup
6 Pork Tero Tero $7.50
85 Brisket on Rice $10.50
Small $4.50
26 Peking Dumpling $8.50
100 Black Bean Spare Rib on Rice $10.50
39 Steamed Pork Belly with Taro $16.00
40 BBQ Pork with Vegetable $15.00

Signature Vegetarian $9.00 per head
Very Vegemite $4.00
Happy Ham $5.00
Chicken Caesar Pita $11.5 Reg / $9.5 Petita
Steak Salad $11.9 Reg / $9.9 Petita
Garden Pita $8.5 Reg / $7.5 Petita
Signature Kids $5.00 per head
Falafel Salad $11.9 Reg / $9.9 Petita

Teriyaki Salmon Bowl
Mixed Seafood Udon Standard $9.90
Regular Standard $9.80
Shoyu Chicken Ramen Noodles $10.50
Teriyaki Chicken Bento $17.90
Large Standard $13.40
Tempura Prawn Soba Standard $12.50
Tempura Shrimp & Vegetable $4.50

Tofu Pancakes(gluten free) $14.50
- w/ caramelized onion. mizuna, roasted tomatoes. cashew nuts herb oil and feta
Smoked salmon bagel $14.00
- with avocado, mesclun, cream cheese. caper raisin salsa and red onion
Crumbed kumara cakes and spicy beans $16.50
- w/ fried egg on sourdough and roasted mushrooms
Soy marinated chicken salad $13.50
- w/ apple, avocado, cashew nuts on mesclun
Brioche French toast $15.50
- w/berry, banana, maple syrup, and yogurt or bacon, banana, maple syrup
Scrambled eggs on bagel $13.00
- w/herbs, pesto. feta and tomato
Teriyaki chicken burger $16.50
- w/brie, mayo. red onion and hash brown
Multigrain or Sourdough toast $4.50
- w/ jam

Tuna
Teriyaki chicken
Spicy chicken
Cream Cheese & Avocado
O’Sushi Special $6.90
Crumbed Chicken
vegetarian Roll
Miso $2.50

Crumbed Sesame Chicken Gf* $28
- Over wilted spinach, potato fondant with a smoked wild boar bacon tomato sauce.
Hot Cakes $17
- Served with bacon, caramelised banana and maple syrup
Fries $5
Chicken And Duck Liver Pate $14
- Served with crostini and pickled cucumber
The Cut Gf* Df* $26
- Lamb, bratwurst sausage, chicken, beef, Four grain low gi bread, pickles, pickled cucumber, Gouda, mesclun, pate, Tomato relish, onion chutney, Branston pickle.
St Louis Ribs $27
- With house made smoked adobe BBQ sauce and served with spiced gourmet potatoes
Bearnaise $1.50
Vegetables $5