Address
Johnsonville Road, Johnsonville, Wellington, Wellington, 6037, New Zealand
The Roast Canteen in Wellington Menu
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ROAST MEALS small/medium/large- Beef $11.00/$14.00/$18.50
- Pork $11.00/$14.00/$18.50
- Lamb $12.00/$15.00/$19.00
- Vegetarian $7.00/$9.50/$11.50
- Southern Fried Chicken $11.00/$14.00/$18.50
- Meals are served with Golden Potatoes, Kumara, Pumpkin, Peas. Carrots and our delicious homemade gravy + your choice of sauces (apple mint, horseradish) available on request
LIGHT MEALS-
Sandwiches $6.00
- choice of roast beef, pork, lamb or fried chicken served with lettuce, onion tomato & gravy
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Rolls $6.50
- choice of roast beef, pork, lamb or fried chicken served with lettuce, onion tomato & gravy
- Southern Fried Chicken 1 pcs $3.30
- Fried Chicken Combo $7.50
EXTRAS- Pumpkin $0.80
- Kumara $0.80
- GoldenPotato $0.80
GRAVY- Small $2.00
- Medium $3.00
- Large $5.00
Nearby Sample Menus
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Chickenator $12.90
- The Chickenator is layered with two premium whole chicken fillets, manuka smoked bacon and natural cheese, topped with creamy mayo and tangy BBQ sauce, all on a freshly toasted Kaiser bun.
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Deluxe Double Stacker $6.50
- The everyday burger for those lovers of fresh and juicy beef. Featuring natural NZ cheese, handcut lettuce, tomatoes, red onion, pickles, alongside two fresh Quality Mark sourced beef patties.
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Chicken Club $9.20
- These aren't some boring old chicken sandwiches. Meet Wendy's Chicken Club – tender, all-white whole chicken breast topped with thick-cut manuka smoked bacon, natural cheese, creamy mayo, hand-cut lettuce, and freshly sliced tomatoes.
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Kids Meal Cheeseburger $5.90
- Made with fresh 100% Quality Mark beef, topped with NZ natural cheese and ketchup, on a plain warm bun. Add your choice of fries or mandarin pieces and a range of drinks (soft drinks, Keri Kids blackcurrant juice, Calciyum in three flavours, or Pump water 400ml), plus the kids toy.
- 3 pcs $5.90
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Chili & Cheese Potato $6.20
- Oven baked potato topped with Wendy’s tasty chili and cheese.
- S $3.50
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Son of Baconator $7.30
- A chip off the old block, Son of Baconator features two NZ quality mark sourced beef patties, four slices of Manuka smoked bacon and NZ cheese on a warm bun.
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Open Style Steak Sandwich $21.00
- Chargrilled minute steak, caramelized onion, Swiss cheese, mesclun, horseradish mayo on sourdough with fries
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Spicy Pulled Pork $18.00
- With Swiss Cheese & slaw
- ADD curry sauce (V, GF) $10.00
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Bread & Dips (V) $12.50
- Local Artisan bread served with hummus, dukkah, olive oil & balsamic vinegar
- Chef’s Salad (V) $17.00
- grilled halloumi Salad (V) $21.00
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Fries (V, GF) $9.00
- With tomato sauce & aioli
- oven baked free range chicken Salad $21.00
- Artisan cheese I condiments $ 13
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Smoked salmon rillettes $ 16
- grilled sourdough / house pickles
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Skinny fries $ 9
- halloumi / gravy
- Paua & watercress bruschetta $ 26
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Quinoa & feta slider $ 15
- iceberg
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Salad $ 9
- avocado / cherry tomato / lemon dressing
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Market fish slider $ 15
- lemon & fennel slaw
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Charcuterie selection $ 19
- house made pickles
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M4 Khao-pad Moo 10.00
- Fried rice with pork and vegetable
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C3 Panaeng Curry Tofu 10.00
- Thai thick red curry and coconut milk come with Tofu and vegetable
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A5 Karee Puffs 6.50
- Curry puff stuffed with minced chicken, potato, and onion.
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A3 Thai Fish Cakes 9.50
- Tasty Thai style deep fried fish cake served with sweet chilli dipping sauce.
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C1 Green Curry Chicken 10.00
- Tasty Thai green curry & coconut milk, vegetable comes in a flavor of chicken
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S1 Tom Yum Goong 10.00
- Hot and Sour prawn soup with mushroom, lime juice, and lemon grass
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A1 Toong Thong 6.50
- Deep fried minced chicken parcels.
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A8 Mixed Entrées 9.00
- Karee Puff, Fried Spring Roll, Toong Thong, Chicken Satay, and Khon Kaew
- Seared Beef, Spring Onion & Coriander Salad, Soy Dressing $16
- Trio of House $12
- Beetroot Panna Cotta $12
- Pan-Fried Market Fish, Bongusto Linguine, Cockles, Mussels, Lemon & Garlic $29
- Edamame Beans $5
- Rice Paper Rolls with Soy Dipping Sauce $9
- Cumin Cauliflower, Tzatziki, Harissa & Dukkah $12
- Confit Pork Belly, Crushed Kurama, Tamarillo Chutney, Watercress $30
- Sausage $2.30
- Corn fritter $2.80
- Fish cake $2.00
- Spinach & pumpkin fritter $2.80
- Battered fish $3.80
- Pacific oyster doz n/a
- Pineapple or cheese $1.00
- Warehou n/a
- Hummingbird’s salted caramel chocolate 4
- Gnocchi with burnt butter, radicchio, hazelnut, & goats curd 28
- Market fish with pickled mussels, bacon, sea herbs & cavelo nero 30
- Hot doughboy with lemon curd & blueberry sauce 2
- Black Angus fillet with potato, onions & roast marrow jus 35
- Charcuterie platter with pickles & bread 30
- Lamb kofta with spiced eggplant & house made sour cream 14
- Crisp head lettuce with foraged herbs, orange, hazelnut & sumac 8
- Buttermilk fried chicken pieces with chipotle mayo $15.00
- Eggs your way with streaky bacon & hollandaise sauce $12.00
- Poutine beef fat fries with gravy & cheddar $10.00
- Beef Wellington with lyonnaise potatoes, parma ham, broccoli puree & red wine jus $36.00
- Served medium rare, please allow 25 minutes
- Loaded bacon buttie with streaky bacon, fried egg, house ketchup & aioli $15.00
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Fried Platter $40.00
- Buttermilk Fried Chicken, Baby Back Ribs, Cheese Fondue, Polenta Chips, Fish Fingers, Olives & Pate
- Shoestring fries with parmesan, truffle oil & aioli $8.00
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Roll your own (grilled shrimp paste on sugar cane) $13.00
- served w/ lettuce, mints, vermicelli & pickle
- Mix pickles $3.50
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Transparent fresh rolls (shredded pork & pork skin) $7.00
- fresh rice paper rolls with lettuce, mints, vermicelli & pickle
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Bun (grilled pork belly & spring rolls vermicelli) $13.00
- vermicelli rice noodles served with fresh lettuce, mints, carrots, peanuts & shallot. noodles served at room temp just like in vietnam
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Deep-fried soft shell crabs (3pcs) $17.00
- lightly battered soft shell crab served tamarind dipping sauce
- Fish sauce pickle $3.00
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1/2 cob of corn $4.00
- charcoal grilled corn topped with spring onion oil
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Bun (grilled pork belly & spring rolls vermicelli) $15.00
- vermicelli rice noodles served with fresh lettuce, mints, carrots, peanuts & shallot. noodles served at room temp just like in vietnam
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Penne al Gamberi $18.00
- Penne pasta in tomato sauce with fresh tomatoes
- Chocolate Gelato $6.90
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Ravioli della Nonna $16.00
- Pasta pockets cooked in butter, sage & granny's special sauce
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Tonno & Cipolla $16.00
- Tomato based pizza with tuna, red onions & mozzarella cheese
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Minestrone Toscano $8 S / $15 L
- Tuscan vegetable soup
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Spaghetti alla Bolognese $16.00
- Traditional beef bolognese
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Pane con Olio $6.50
- Dipping bread with tomato pesto & olive oil
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Pomodoro pan Pizza $7.50
- Tomato Pizza Bread
- Free range roasted chicken $20.00
- Chicken sandwich with coleslaw and aioli $8.00
- Roasted duck $40.00
- 1/2 chicken $12.00
- Roasted pork $40.00
- 1/4 chicken $7.00
- Duck fat roasted gourmet potatoes $7.00
- Pork sandwich with coleslaw and aioli $8.00
- • Tomato Sauce (Ketchup)
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Spicy Bratwurst $7.00
- 150gms of spicy beef & pork manuka smoked
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Moroccan Lamb $7.00
- Pure NZ Lamb rich with Moroccan flavours and raisins giving a tasty burst of sweetness.
- • Dijon Mustard
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Mild Bratwurst $7.00
- 150gms of beef & pork manuka smoked
- • Sweet Chilli Sauce
- • Honey Mustard
- • Mild English Mustard
- Curly Fries with Tomato Sauce $9.50
- Chunky Chips with Tomato Sauce $9.50
- ●Pizza
- ●Crispy Chicken, Wings & Sweet Chilli Aioli $12.00
- Margherita $15.00
- BBQ Chicken $18.00
- BACON or CORIANDER stuffed Jalapeno with 2 kinds of cheese, dipping sauce - Chipotle mayo or lime & black pepper mayo
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CRISPY POTATO
- Potato in a crispy tortilla, Jalapeno ricotta, ‘slaw, Salsa verde, pepitas
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PULLED PORK
- 12hr slow cooked free range pork, apple & fennel ‘slaw, chipotle mayo, Pepitas.
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CHICKEN
- Marinated free-range chicken, baby spinach leaves, corn salsa, chipotle mayo
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FISH
- Freshly battered fish, ‘slaw, lime & black pepper mayo, capers.
- Lamb warp with mixed salad and minted yogurt dressing $13.50
- House smoked salmon, cream cheese toasted bagel $15.50
- Mulberry big breakfast-eggs cooked your way, streaky bacon, kransky sausage, hash browns, black pudding, sautéed mushroom and grilled tomato (Vegetarian option availabel also) $10.00
- -Or blueberry and vanilla cream $14.50
- House smoked salmon $7.50
- Crumbed salmon fish cakes with a caper and gherkin aioli
- Toasted muesliwith rhubard compote and vanilla yoghurt $13.50
- Baked camembert wheel with thyme and garlic, accompanied with toasted bread and apple $14.50
The Roast Canteen
Phone
044785988
Opened hours
Monday: 11:00 AM – 9:00 PM, Tuesday: 11:00 AM – 9:00 PM, Wednesday: 11:00 AM – 9:00 PM, Thursday: 11:00 AM – 9:30 PM, Friday: 11:00 AM – 9:30 PM, Saturday: 11:00 AM – 9:30 PM, Sunday: 4:00 – 9:00 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
British , Fast Food
Features
EFTPOS , Takeaway , Vegetarian Friendly , Cheap Eats , Bar Not Available , Cash , Quick Bites , Lunch , Seating , Dinner
Johnsonville Road, Johnsonville, Wellington, Wellington, 6037, New Zealand
- Wellington British Menus
- Wellington Fast Food Menus
- Wellington Region British Menus
- Wellington Region Fast Food Menus