Address
Johnsonville Road, Johnsonville, Wellington, Wellington, 6037, New Zealand
The Roast Canteen in Wellington Menu
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ROAST MEALS small/medium/large- Beef $11.00/$14.00/$18.50
- Pork $11.00/$14.00/$18.50
- Lamb $12.00/$15.00/$19.00
- Vegetarian $7.00/$9.50/$11.50
- Southern Fried Chicken $11.00/$14.00/$18.50
- Meals are served with Golden Potatoes, Kumara, Pumpkin, Peas. Carrots and our delicious homemade gravy + your choice of sauces (apple mint, horseradish) available on request
LIGHT MEALS-
Sandwiches $6.00
- choice of roast beef, pork, lamb or fried chicken served with lettuce, onion tomato & gravy
-
Rolls $6.50
- choice of roast beef, pork, lamb or fried chicken served with lettuce, onion tomato & gravy
- Southern Fried Chicken 1 pcs $3.30
- Fried Chicken Combo $7.50
EXTRAS- Pumpkin $0.80
- Kumara $0.80
- GoldenPotato $0.80
GRAVY- Small $2.00
- Medium $3.00
- Large $5.00
Nearby Sample Menus
- Spice Creme Vege / Tofu Avocado / Vegetables / Seaweed Tofu $1.00
- Dragon Roll / Salmon Avocado / Cheese Salmon / Salmon Spring Onion / Prawn $1.50
- Prawn / Cream Cheese Fish / Cream Cheese Crab / Cream Cheese Tuna $1.10
- Fish / Tuna Avocado / Crispy & Spiced Fish / Crispy Chicken / Teriyaki Chicken $1.00
- BBQ Salmon / BBQ Eel / BBQ Prawn $1.50
- Avocado / Tofu / Spring Roll / Seaweed / Chicken & Rice $1.00
- Soup or Beetroot bruschetta with goats’ cheese vinaigrette
- Midday to 3pm
- Parmesan crumbed lambs’ liver with Gorgonzola dressed baby spinach $27.50
- Grilled ciabatta with local olive oil $4.50
- Cranky Goat ‘The Nag’ with grilled ciabatta $17.50
- Choose two courses:
- Fried squid with aioli & balsamic rocket $17.50
- Open steak, grilled pepper & melted cheese sandwich $24.50
- Stir-Fried Shrimps / Scallops Hong Kong Style / Scallops with Cashew Nut / Scallops with Ginger & Spring Onion $24.80
- Deep Fried Prawn Ball $38.00
- Sliced Pork with Shrimps & Vegetables / Pork in Satay Sauce / Stir Fried Shredded Bean with Pork Shrimps $20.00
- Chicken Egg Fu Yong / Beef Egg Fu Yong / BBQ Pork Egg Fu Yong $18.80
- Double Boiled Pork with Cordyceps Flower $168.00
- Shrimp Egg Fu Yong / Combination Fu Yong $20.00
- Fried Rice with Dried Scallop & Egg White $26.80
- Pork and Coriander Rolls / Deep Fried Tera $28.00
- Swap for gluten free bread $1.50
-
Rump Steakk (gf, df) $15.00
- 150g rump steak, fried eggs, fries & salad
-
Classic Calamari (df) $15.00
- Salt & pepper squid, fries, side salad, sweet chilli & ranch dip
-
Tortilla Wrap $15.00
- Fresh greens, salsa & hummus w/ fries & aioli. Your choice of spicy chicken or pulled pork or roasted capsicum, mushroom & halloumi (v)
- Add bacon $ 4.00
- Add Bacon $ 4.00
-
French toast $ 16.00
- Bacon, grilled banana, maple syrup & whipped cream
- Add chicken $5 .00
- V1 Summer Rolls with Vegetables and Thai Herbs $6.50
- T11 Isarn Salad (Larb)
- V12 Seasonal Vegetable Yellow Curry $13.00
- V7 Sweet and Sour Tofu and Vegetables (Pad Priow Wahn) $13.00
- Fish $15.00
- C6 Pineapple Red Curry
- Chicken, Beef or Pork $14.00
- E1 Jasmine Rice $1.00
- Jalapeños
-
Pork
- Smoked with mild guajillo, cumin and ginger
- Guacamole Extra Black Rice Extra
- Our soft tacos and quesadillas are made using flour tortillas
-
Red Chilli
- Serrano chillies, peaches and ginger
- Guacamole Extra
- Burrito or Bowl $3.00
- Vegan Friendly
- Chicken Breast Stuffed with Sundried Tomato and Spinach with a Pan Fried White Mushroom Wine Sauce and Garlic Rosemary Potatoes $30.00
-
Cajun Chicken Salad $17.50
- with brie, maple roasted nuts, Te Horo salad greens and Reds Mango salsa
- Soup of the day, our fantastic wait staff will advise you of today's delicious flavour $12.00
- Moroccan Fish with a Cucumber and Yoghurt $11.00
-
Sides $4.00
- bacon, sausage, tomato, potato rosti, mushroom, sourdough, hollandaise, aioli
-
Eggs Benedict $18.50 / $17.50 / $16.00
- on toasted sour dough topped with our own Hollandaise and your choice of smoked salmon, ham off the bone, steamed spinach
-
Reds BLT $14.50
- streaky Bacon, Te Horo organic Lettuce, Tomato & caramelised onions on toasted pide with aioli
- Lemon Tart with Orange and Lemon Sauce $14.00
- Large chips $4.50
-
Medium $10.50
- (4 choices)
- Nasi goreng ( spicy) / pork wonton noodle soup / beef brisket noodle soup $11.50
-
Beef & bacon burger B $6.50 / C $10.50
- Add 1 slice of bacon
-
Snack box $6.30
- 1 thigh & small chips
- Kun bao chicken on rice (spicy) / singapore fried rice noodle ( spicy) $11.50
-
Small $9.00
- (3 choices)
- Sausage $2.00
-
BACON EGGS ON TOAST $9.00
- 2 eggs & 2 bacon
- BAKED BEANS $2.50
- STEAK & SWEET CHILLI $3.60
- BACON & EGG QUICHE $4.00
- TOMATO $2.00
- SPAGHETTI $2.50
- BACON $2.50
- SAUSAGE $2.00
-
Peanuts $5.00
- Ancestral Salt, dried shrimp flakes
-
Agria Potato $4.50
- with Japanese mayonnaise 4/5 slices
-
Momo $7.50
- Rangitikei corn-fed chicken thigh with spring onion 2 skewers
-
Vanilla Chocolate Mousse $13.00
- Almond Crumble, Star Anise Raspberry Coulis, Candied Orange Zest
- Market Fish
- All our Dim Sum and Dumplings are handmade inhouse.
- All dishes can be prepared either TARE/with Ancestral yakitori sauce or SHIO/with solar harvested natural sea salt from the South Island. All meats are free range.
-
Fried Rice $9.00
- egg, chinese greens
- Chili & Cheese Pie
- Nachos
- Claire's Crispy Cashew Salad
- Mushroom & Tofu Pie
-
Mango kulfi $8.00
- home made indian ice cream with pistachio and nuts.
-
Bharwa kulcha $4.50
- naan stuffed with potatoes and cottage cheese
- Mains
-
Fish tikka $21.00
- boneless chicken pieces cooked with ground spices, chickpea flour and black pepper coated with egg yolk.
-
Sabzi meloni $16.00
- mixed vegetables cooked with spinach and tomatoes.
-
Chicken madras $18.00
- boneless chicken cooked with coconut cream in south indian style.
-
Beef lavabdar $18.00
- boneless beef pieces cooked with gravy and capsicum.
- Vegetable samosa
- Mixed Vegetarian $7.50
- Lasagna $9.00
- Chicken $9.50
- Chicken Shish $13.00
- Pepperoni Pide $10.00
- Combo $12.00
- Mixed Dip $7.00
- Plain Bread $2.00
-
Quesadilla grande $10.00
- flour tortilla folded over cheese with capsicum, onion, mushroom, salad, chipotle salsa and avocado dressing
-
Burrito regular $10.00
- flour tortilla rolled into a pocket and stuffed with Mexican rice, beans, cheese, chipotle salsa, salad on side and avocado dressing
-
Tacos two $10.00/ three $15.00
- to gluten-free soft corn tortillas folded and filled with cheese, capsicum, onion, mushroom, salad, chipotle salsa and avocado dressing
- Seafood/Entree $14.90
- A bowl of rice noodle $5.00
-
Spicy Lamb Gal $25.90
- Thai spicy minced chicken salad served with raw cabbage and slices of cucumber.
-
Crumbed Prawns (6 pes) $11.90
- Served with sweet chilli sauce
-
Spicy Fried Rice (Nasi Goreng)
- Malaysian fried rice in spicy Thai red curry paste, yellow powder, egg and vegetables. Please Select meat
-
Seafood Penang Curry (GF)
- Vegetables cooked with seafood with spicy Panang curry paste in thick coconut cream >>
- Combination of Meats (C+B+P) $2.50
-
Roast Duck Red Curry(GF)
- Shredded roast duck and vegetables cooked with Thai spicy red curry paste in coconut milk soup
The Roast Canteen
Phone
044785988
Opened hours
Monday: 11:00 AM – 9:00 PM, Tuesday: 11:00 AM – 9:00 PM, Wednesday: 11:00 AM – 9:00 PM, Thursday: 11:00 AM – 9:30 PM, Friday: 11:00 AM – 9:30 PM, Saturday: 11:00 AM – 9:30 PM, Sunday: 4:00 – 9:00 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
British , Fast Food
Features
EFTPOS , Takeaway , Vegetarian Friendly , Cheap Eats , Bar Not Available , Cash , Quick Bites , Lunch , Seating , Dinner
Johnsonville Road, Johnsonville, Wellington, Wellington, 6037, New Zealand
- Wellington British Menus
- Wellington Fast Food Menus
- Wellington Region British Menus
- Wellington Region Fast Food Menus