Address
Johnsonville Road, Johnsonville, Wellington, Wellington, 6037, New Zealand
The Roast Canteen in Wellington Menu
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ROAST MEALS small/medium/large- Beef $11.00/$14.00/$18.50
- Pork $11.00/$14.00/$18.50
- Lamb $12.00/$15.00/$19.00
- Vegetarian $7.00/$9.50/$11.50
- Southern Fried Chicken $11.00/$14.00/$18.50
- Meals are served with Golden Potatoes, Kumara, Pumpkin, Peas. Carrots and our delicious homemade gravy + your choice of sauces (apple mint, horseradish) available on request
LIGHT MEALS-
Sandwiches $6.00
- choice of roast beef, pork, lamb or fried chicken served with lettuce, onion tomato & gravy
-
Rolls $6.50
- choice of roast beef, pork, lamb or fried chicken served with lettuce, onion tomato & gravy
- Southern Fried Chicken 1 pcs $3.30
- Fried Chicken Combo $7.50
EXTRAS- Pumpkin $0.80
- Kumara $0.80
- GoldenPotato $0.80
GRAVY- Small $2.00
- Medium $3.00
- Large $5.00
Nearby Sample Menus
- Vegetable $11.00
-
6 Piece Family Pack $26.00
- 6 Fish and 2 Chips, tomato or tartare sauce
-
Seafood Combination $13.90
- 1 fish, 3 Squid Rings, 2 Mussels, 1 Prawn
- Thai Chicken $12.50
- Steak $12.50
- Sichuan Chicken or Beef $12.50
-
Seafood Noodle Soup $13.50
- (Shrimps, Mussels, Squid, Fish ball, Crab strick, Scallop)
- Chicken & Corn Soup $8.90
- Roti $4.00
- Stir fried chicken with cashew nuts and vegetables $13.00
-
Thai Fried rice (Chicken, beef & pork) $12.00
- With onions, peas and spring onions
- Fried pork with garlic and pepper sauce on broccoli $13.50
- Sweet and sour pork with carrots, tomatoes & pineapples $13.00
-
Sushi $11.00
- Two kinds of Sushi, one rolled Maki and Sake Sushi.
- Stir vegetables with ginger & fresh chili $12.00
- Lemon Chicken pieces $12.00
- Extra Bread $5.50
-
Bruschette del Giorno $14.50
- Selection of bruschetta
-
Pollastrello al Timo $29.50
- Grilled small chicken, thyme, citrus, and spinach
-
Torta di Mandorle e Chocolato $14.50
- Almond and chocolate cake with vanilla gelato
-
Gnocchi al Forno $25.00
- Baked potato gnocchi with eggplant, tomato, basil, and mozzarella cheese
- Verdure $8.50
-
Risotto al Funghi $24.50
- Carnaroli rice with three types of mushroom and truffle oil
-
Grigliata Impanata di Pesce $19.50
- Grilled prawn, squid and mussels in herbed bread crumbs
- Beef $14.00
- Seafood $ 9.00
- C4 Masaman Curry
- Lamb $15.00
- V12 Seasonal Vegetable Yellow Curry $13.00
- V1 Summer Rolls with Vegetables and Thai Herbs $6.50
- V11 Kumara and Pineapple Red Curry $13.00
- C2 Penang Curry
-
Lamb Couscous $26.90
- Tender lamb cooked with chickpeas, raisins, sauce, and seasonal vegetables.
-
chicken nuggets $8.90
- served with chips and tomato sauce.
-
Vegetarian Tagine $19.90
- Slowly cooked seasonal vegetables prepared the classic Moroccan way, served with rice.
- Bastella
-
Zetoun $9.90
- Marinated olives in Moroccan spices, served with fresh bread.
-
Hummus $9.90
- Smooth chickpea dip with spices and olive oil, served with fresh bread.
-
Zaalouk $9.90
- Eggplant and tomato relish with Moroccan spices, served with fresh bread.
-
Marrakech Fish Tagine $22.90
- Premium fish perfectly balanced with olives, lemon, capsicum, carrots, potatoes and our special charmola sauce, served with rice.
- Winemakers Beef and Cheese Burger With Special Sauce, Salad & Wedges $10.00
- Greenlip Mussel & Tomato Soup with Crostini $10.00
- Crumbed Fish Pieces with Wedges $7.50
- Cajun Chicken Wings on Rice with Salsa and Salad (DF)(GF) $10.00
- Fish, Leek & Potato Hot Cakes with Wedges & Salad (DF)(GF) $10.00
- Chocolate / Berry / Caramel $7.50
- Creamy Mushrooms & Herb Penne Pasta with Salad $10.00
- Hamburger with Wedges $7.50
- Kids eggs & toast $5.00
-
Floyds Florentine $17.00
- Sauteed Spinach, two poached eggs on toast w hollandaise
-
Potato Cake $17.00
- with salmon
-
Add $3.50
- roast tomato
-
Chorizo & black pudding $18.00
- with sauteed potatoes and spinach with a poached egg & hollandaise
-
Floyd's toasted granola $12.50
- w fruit & yoghurt
-
French Toast $17.50
- on a delicious challah bread with free-range bacon, banana and (real) maple syrup
- Free-range eggs on toast $10.00
- Peanut butter & chocolate cheesecake with salted caramel ice cream
- “The Bay” beer battered fish & chips with salad $25.00
- Cinnamon Churros & affogato ice cream with dulce de leche
-
Soup of the day $11.00
- with bread of your choice
- Potato salad
- Grilled beef sirloin with mustard butter, blue cheese, tomato, onion & iceberg salad $30.00
- Fresh strawberries & cream pavlova with raspberry sorbet
-
Beef patty $25.00
- smoked cheese, lettuce, gherkins, mushrooms, beer battered onion rings & béarnaise sauce >>
- SIGLO CAESAR SALAD: COS, BACON, CROUTONS, SOFT EGG, PARMESAN, ANCHOVY DRESSING $18.00
- Extra mayo $4.00
- SIGLO SAMPLER BOARD: MOZZARELLA AND FETA CROQUETTES, DRY SPICED WINGS, BEEF SKEWERS, POLENTA CHIPS, GARLIC FLATBREADS, DIPS AND CAPRESE SALAD(SML/LRG) $22.00/$40.00
- Honey, soy and ginger
-
BUFFALO CHICKEN BURGER $18.00
- BUTTERMILK FRIED CHICKEN, COOL RANCH, CABBAGE, CELERY SLAW
- Cool ranch
- Classic buffalo sauce
- Siglo Brew Smoky Barbeque
-
O-Daeng Tang / Fishcake Soup $30.00
- Fried chicken with spice
-
Dwanjang Chige $16.00
- Soy bean paste soup with bean curd & vegetables served with steamed rice, side dishes
-
Kimchi Chige $17.00
- Spicy soup with kimchi served with steamed rice, side dishes
-
Main:
- Beef, chicken bbq and pork with steamed rice, miso soup, side dishes
- E-1 Pan Fried Dumplings
- Special Set Meals (Minimum serve: 3 persons)
-
Doeji Bulgogi Bab (Pork) $16.00
- Pork marinated in soy sauce with steamed rice and side dish
-
Mandu (Dumpling) $10.00
- Dumplings pan fried or steamed (vegetable dumpling also available)
- Wellesley crumpets with honey and whipped brown butter $10.00
- Roast cauliflower salad with grilled garlic shoots and ponzu $10.00
- Iceberg wedge salad with verjus sabayon and crisp shallots $8.00
- Grilled Rueben on house rye, served with house made dill pickle and sauerkraut $13.00
- Pork dumplings, fried greens and dashi broth $10.00
- Free range eggs “your way” on house made 5 grain $13.00
-
Beef Scotch Fillet $32.00
- Grass fed, with sautéed broccolini, Maori potato hash and parmesan espuma
- Soup of the day with house made bread rolls $10.00
- Salmon Mashcake w/ a poached egg, hollandaise & salad $18.00
- Porterhouse Steak aged by our local butcher & served with a garlic butter, salad & wedges $29.50
- Fried with aioli & tomato sauce $9.50
- Hightide Small Salad Bowl $7.50
- Hightide Cafe Vegetarian Salad - Our signature salad served with avocado oil roasted seeds & dill mayo $15.00
- Free Range Brunch with eggs, hash brown, creamy mushrooms, sausage & manuka smoked, honey cured streaky bacon $22.50 DF
- Hightide Cafe Vegetarian Salad - Our signature salad served with avocado oil roasted seeds & dill mayo $15.00 DF
- On The Side
-
Market-Fresh Salad $6.00
- Todays freshest greens, accompaniments, tossed in our own gusto dressing, superb with all main choices
-
Gusto's Pancakes $9.50
- Maple syrup, mixed berries, cream
-
Gourmet Lamb Burger $12.75
- Melted cheddar, crispy bacon, caramelised onion relish, wedges
- Gusto's Old Fashioned Fish Pie $5.50
-
Regular Fries $6.50
- Your choice of aioli or tomato sauce
-
Warm Chicken Salad $16.00
- Pan-fried on salad greens, tomato, capsicum, red onion, cucumber
-
Eggs Your Way and Crispy Bacon $10.50
- On wholemeal toast
-
'Works' Burger $8.50
- Sour cream, crispy bacon, cheddar
- Soya Sauce Chicken Leg on Rice $11.00
- BBQ Pork on Rice $12.00
- Orange Beef on Rice $13.00
- Beef Fried Rice Noodle $11.00
- BBQ Pork & Roast Pork on Rice $12.50
- Sweet and Sour Pork on Rice $11.50
- Vegetarian Noodle Soup $10.50
- Salty Fish and Chicken Fried Rice $12.50
-
Pan Seared scallops with peperonata and concass of tomato $18.50
- South island scallops, pepperonata, tomato, garlic, aioli mezuna
-
Steak cut fries $6.50
- With aioli and tomato relish
-
Eggs benedict $16.00
- Poached eggs, ciabatta, champagne ham, spinach and hollandaise
-
Cajun chicken $17.00
- Toasted ciabatta, bacon, mushrooms and cucumber
-
Eggs on Toast $11.00
- Scrambled poached or fried egg on sourdough
- Chilli chocolate and raspberry mousse with cinnamon churros $16.50
-
Toast $6.00
- With butter and preserves
- White chocolate panna cotta with hazelnut praline and blackberry compote $16.50
The Roast Canteen
Phone
044785988
Opened hours
Monday: 11:00 AM – 9:00 PM, Tuesday: 11:00 AM – 9:00 PM, Wednesday: 11:00 AM – 9:00 PM, Thursday: 11:00 AM – 9:30 PM, Friday: 11:00 AM – 9:30 PM, Saturday: 11:00 AM – 9:30 PM, Sunday: 4:00 – 9:00 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
British , Fast Food
Features
EFTPOS , Takeaway , Vegetarian Friendly , Cheap Eats , Bar Not Available , Cash , Quick Bites , Lunch , Seating , Dinner
Johnsonville Road, Johnsonville, Wellington, Wellington, 6037, New Zealand
- Wellington British Menus
- Wellington Fast Food Menus
- Wellington Region British Menus
- Wellington Region Fast Food Menus