The Shepherds Arms Hotel in Wellington Menu

SNACKS, STARTERS & ENTREES SNACKS, STARTERS & ENTREES
  • Loaf ½ $6.5 whole $12.5
    • your choice of garlic or plain butter
  • Soup of the day $13.5
    • homemade soup with a slice of bread & butter – check with wait-staff
  • Prawn cocktail $14.0
    • sautéed prawns, tomato & garlic mayo, lettuce, avocado & mango salsa with a wedge of lemon
  • Fried cajun spiced calamari $14.0
    • garlic aioli & lemon wedge
  • Panko crumbed sweet breads $15.0
    • sesame, cumin & sumac seasoning on a bacon, apple & mesclun salad
  • Tomato & parmesan tart $15.0
    • basil pesto, mesclun salad & balsamic vinaigrette
  • Steamed mussels $26.0
    • coconut cream, ginger, coriander, spring onion, chill, lemon & fish sauce. Served with toasted sourdough
  • Smoked fish potato cakes $16.0
    • vinaigrette dressed mixed leaf salad & mustard seed mayonnaise
  • Corn fed chicken liver pate with port wine jelly $16.0
    • toasted sourdough, cranberry & orange relish
VEGETARIAN & SALADS VEGETARIAN & SALADS
  • Beef salad $19.5
    • coriander, mint, spring onions, mango, roasted peanuts, jasmine rice with a sweet chili lemon dressing
  • Chicken & bacon salad $20.5
    • baby spinach, cos lettuce, shaved parmesan, croutons, poached egg & a creamy balsamic dressing
  • Grilled haloumi salad $23.5
    • warmed vegetable salad, cumin & ginger lentils with balsamic dressing
  • Roasted beetroot tart 2 $5.00
    • caramelized onions, marinated goat cheese & mediterranean vegetable salad
THE SHEPHERDS ARMS OLE FAVOURITES THE SHEPHERDS ARMS OLE FAVOURITES
  • Toasted chicken sandwich $21.0
    • sourdough, bacon, lettuce, tomato, brie, garlic aioli, tomato relish & fries
  • Beef burger $21.0
    • bun, beef pattie, bacon, brie, tomato, lettuce, tomato relish, garlic aioli & fries
  • Fish burger $21.0
    • bun, beer battered tarakihi, pickled gherkin, tomato, lettuce, garlic aioli & fries
  • Lambs fry $21.0
    • liver, bacon, onion & mushroom gravy on creamy mashed potato
  • Pie of the day $21.5
    • with salad & fries. Check with wait-staff
  • Lamb Shanks (1) $23.0 (2) $28.50
    • your choice of creamy mashed potato or buttered couscous – gravy, spiced prunes, roasted almonds and a garden salad
  • Venison sausages $26.0
    • mustard mashed potato, gravy, tomato relish & caramelized onions
FROM THE GRILL FROM THE GRILL
  • Ribs ½ kg $27.0 1kg $38.0
    • our own bourbon, mango & bbq sauce, fries & coleslaw (gf)
  • Pork belly $27.0
    • gourmet potatoes, asian mango dressing & green coconut chutney
  • Chicken breast $27.5
    • wrapped in bacon, mashed potato, thyme & onion bread stuffing, gravy, cranberry & orange relish
  • Lamb rump $28.0
    • seasoned with rosemary & garlic on gourmet potatoes, mediterranean vegetable salad with tomato & caper fondu
  • 300gm aged beef sirloin $30.5
    • béarnaise sauce, fries & gravy
  • 200gm aged beef fillet $33.5
    • roasted gourmet potatoes with creamy truffle mushroom sauce
FROM THE OCEAN FROM THE OCEAN
  • Pan seared lemon pepper fish of the day P.O.A.
    • mediterranean israeli couscous salad with a tzatziki sauce and salad greens – ask wait staff
  • Beer battered tarakihi & chips $26.0
    • coleslaw, tartare sauce & lemon wedge
  • Steamed mussels $26.0
    • coconut cream, ginger, coriander, spring onion, chill, lemon & fish sauce. Served with toasted sourdough
  • Pan seared aoraki salmon fillet $28.0
    • almond & sultana couscous, sweet cucumber & tomato salad with a sesame & spring onion dressing.
EXTRAS EXTRAS
  • Side Salad or Eggs (2) $4.00
  • Vegetables $4.5
  • Chips or Mash & Gravy $5.0
  • Wedges $5.5
FOR THE KIDS FOR THE KIDS
  • Ribs $13.0
    • tasty BBQ ribs, coleslaw, fries & tomato sauce
  • Fish $13.0
    • freshly battered tarakihi, coleslaw, fries & tomato sauce
  • Chicken tenders $13.0
    • crumbed chicken tenders, salad, fries & garlic aioli
  • Hot dogs $13.0
    • mini battered hot dogs on a stick, fries & tomato sauce
  • Hamburger $13.0
    • burger bun, beef pattie, lettuce, tomato, fries & tomato sauce
  • Ice cream sundae $3.5
    • vanilla ice cream, marshmallows & your choice of topping: chocolate, strawberry or caramel
  • Banana split $4.5
    • vanilla ice cream, chocolate sauce, banana & chocolate sprinkles
DESERT MENU DESERT MENU
  • Ice cream $12.5
    • cream & your choice of sauce: chocolate, strawberry or caramel
  • Apple & berry crumble & vanilla ice cream $12.5
  • Chocolate brownie $12.5
    • chocolate sauce & vanilla ice cream
  • Sticky date pudding $12.5
    • butterscotch sauce, poached pears & vanilla ice cream
  • Chocolate mille-feuille $12.5
    • with seasonal fruit, berry couli & fresh whipped cream
  • Chef’s cheesecake of the day $12.5
    • ask wait-staff
  • Cheese Board (one / two / three) $12.0 / $18.0 / $22.0
    • Select from pakari aged cheddar, kikorangi blue or brie. Served with crackers & fruit relish
BRUNCH MENU BRUNCH MENU
  • Poached eggs on toasted sourdough $10.0
  • Eggs benedict $15.0
    • ham off the bone, poached eggs hollandaise on toasted sourdough
  • Grilled haloumi $16.5
    • tomatoes, spinach, balsamic vinaigrette on toasted sourdough
  • Cinnamon & orange french toast $16.5
    • bacon, banana, maple syrup & whipped cream
  • Savory mince on toasted sourdough $17.0
    • poached egg, lea & perrins worcestershire sauce
  • Big breakfast $21.0
    • bacon, breakfast sausage, poached eggs, gourmet potatoes, tomato, creamy mushrooms & toasted sourdough
BRUNCH EXTRAS BRUNCH EXTRAS
  • Tomato or creamy mushrooms $3.0
  • Bacon, breakfast sausage or eggs (2) $4.0
  • Gourmet potatoes or fries $5.0
BAR SNACK MENU BAR SNACK MENU
  • Fries & garlic aioli sml $5.0 lge $9.0
  • Wedges & sour cream sml $5.5 lge $9.5
    • (add 2.0 cheese + bacon)
  • Loaf ½ $6.5 whole $12.5
    • your choice of garlic or plain butter
  • Soup of the day $13.5
    • homemade soup with a slice of bread & butter – check with wait-staff
  • Prawn cocktail $14.0
    • sautéed prawns, tomato & garlic mayo, lettuce, avocado & mango salsa with a wedge of lemon
  • Fried cajun spiced calamari $14.0
    • garlic aioli & lemon wedge
  • Panko crumbed sweet breads $15.0
    • Sesame cumin & sumac seasoning on a bacon, apple & mesclun salad
  • Steamed mussels $16.0
    • Coconut cream, ginger, coriander, spring onion, chili, lemon & fish sauce. Served with toasted sourdough
  • Smoked fish potato cakes $16.0
    • Vinaigrette dressed mixed leaf salad & mustard seed mayonnaise
  • Corn fed chicken liver pate with port wine jelly $16.0
    • Toasted sourdough, cranberry & orange relish
  • Sliders $18.0
    • Choose 3 from the following: beer battered tarakihi, gherkin & tatare sauce / beef pattie, brie & tomato relish / chicken & garlic aioli / pork belly & apple relish
  • “The Crate” (serves 4) $60.0
    • Cajun spiced calamari, beer battered tarakihi bites, corn fed chicken liver pate, crumbed chicken tenders, ribs with mango & bbq sauce, ½ loaf & chunky wedges. Served with our own tomato sauce, cranberry & orange relish, tatare sauce & lemon wedges

Nearby Sample Menus

  • All steaks are served with your choice of garlic butter, pepper butter or mushroom & red wine sauce
  • Seafood Chowder $8.2 Reg / $11.4 Lge
  • Check the specials board for our soup of the day, fish variety, cheesecake flavour and for tempting daily or seasonal specials. N/A
  • Rib Eye Steak $15.95 Light / $23 Main
  • Includes All You Can Eat from the salad boat. Served with chips, croquettes or half & half.
  • Squid Rings $8.80
    • Crumbed and deep fried with tartare sauce
  • Deep Fried Camembert $8.80
    • Served with boysenberry sauce and crackers
  • Tomato $3.00
  • Ceviche $13
    • lime, coconut, coriander, house made focaccia
  • Crispy tofu $10
    • sticky ginger soy glaze
  • Foraged gnocchi- $9
    • potato, onion weed, lemon wood, sundried tomato
  • Toast & Spreads $7
    • grainy or sourdough with your choice spreads, fix & fogg peanut butter or house preserves
  • Roasted root vege $8
    • love honey, thyme, dandelion leaves
  • Slow roasted tomato $4
  • Hot bird burger $14
    • Fried chicken, jalapenos, cheese, hot sauce, milk bun
  • Lamb neck $14
    • moroccan spices, tzatziki, jus, wood sorrel flower
  • Crispy of Steamed Beijing Style Plain Buns (1/2 dozens) $8.00
  • Deep Fried Prawn Ball $10.00
  • Hot & Sour Soup with Seafood S $8 / M $36 / L $50
  • Steamed Oysters in Garlic Sauce / Deep Fried Oysters $28.00
  • Shrimp Egg Fu Yong / Combination Fu Yong $20.00
  • Pork with Cashew Nuts in a Taro Basket / Pork in Garlic Sauce $22.00
  • Seafood & Pineapple Fried Rice $20.00
  • Fried Pork Dumplings / Deep Fried Chicken Wings / Deep Fried Scallops / Deep Fried Stuffed Mushroom $8.00
  • Swap for gluten free bread $1.50
  • Tortilla Wrap $15.00
    • Fresh greens, salsa & hummus w/ fries & aioli. Your choice of spicy chicken or pulled pork or roasted capsicum, mushroom & halloumi (v)
  • Corn Fritters (v) $ 15.00
    • Homemade corn fritter, salad, tomato & capsicum salsa w/ sour cream
  • Egg on toast (v) (gf*) $ 5.00
    • Eggs your way & toasted sourdough
  • Caesar Salad $ 15.00
    • Bacon, lettuce, croutons, parmesan cheese, poached egg & traditional dressing. Optional : Anchovies
  • Thai Beef Salad (df) (gf*) $ 15.00
    • Medium rare steak, cucumber, tomato, red onon, capsicum, mesculin salad & crispy noodles
  • Boston Style Seafood Chowder $15.00
    • Prawns, mussels, scallops & fresh fish w/ toasted sourdough
  • Classic Calamari (df) $15.00
    • Salt & pepper squid, fries, side salad, sweet chilli & ranch dip
  • Steamed Vegetables $7.00
  • 200g Ribeye steak cooked to your liking served up with chunky potatoes, green salad & Cafe du Paris butter $28.00
  • Lamb, feta, beetroot & lettuce $18.00
  • Chicken, bacon & smashed avocado with tomato relish $18.00
  • Beef, saute mushroom & blue cheese mayo $18.00
  • Beef with jalapeno mayo & coleslaw $18.00
  • Khandallah vegetable korma with paneer on brown rice $19.00
  • Automat house coleslaw $5.00
  • Sausage $3.00
  • Roti Bread $2.50
  • Hamburger $3.50
  • Pork Bun (Deep Fried) $2.80
  • Crumbed Camembert $1.50
  • Steamed Rice $1.00
  • Steak (Without Extra Filling) $4.00
  • Fish cake $2.50
  • Pineapple mushroom Chicken $9.50
  • Egg Fried Rice $8.00
  • BBQ Pork and Shrimp $9.50
  • Squid Black Bean Sauce $11.00
  • Prawn Seasoned Vegetables $11.00
  • Satay Chicken $9.50
  • Chicken Black Bean Sauce $9.50
  • Prawn Seasoned Vegetables $11.00
  • Double $15.00
    • Double beef, double cheese
  • Salt Beef Hash $14.00
    • with kimchi fried egg
  • Jalapeno Corn bread, parmesan butter $6.00
  • Full Rack $36.00
  • - With Ketchup and mayo $7.00
  • - With whipped cream/yogurt $10.00
  • 500g $17.00
  • The Hawaii five-O $2.50
    • add bacon, cheese, pineapple ring
  • -Full $4.40
  • Deep fried meat patty $3.50
  • ●Battered fish $4.00
  • Prawns $7.00
    • Grilled or Battered ( 6 )
  • Crumbed Prawn ( 4 ) $5.80
  • -Half $4.90
  • -Full $6.90
  • Chicken nuggets ( 5 ) $4.00
  • Eggs on Toast $9.00
    • Cage-free eggs cooked your way on Multigrain Toast
  • Salmon Stack $17.90
    • Toasted English Muffin, Smoked Salmon, Hash Browns, Fresh Salad, Poached Cage-free Eggs, covered in Hollandaise Sauce
  • Omelette $15.90
    • Omelette with Multigrain Toast, Choose 3 Fillings from Ham, Bacon, Chicken, Cheese, Mushroom, Onion, Spinach or Tomato
  • Gourmet Club Sandwiches $15.90
    • Chicken and Bacon, Melted Cheese, Lettuce, Carrot, Cucumber, Tomato, Beetroot and Cranberry Sauce served with Seasoned Fries
  • Gourmet Burger $14.90
    • Choose from Chicken and Bacon, Beef and Egg OR Battered Fish, Melted Cheese, Lettuce, Carrot, Cucumber, Tomato, Beetroot and a bucket of Seasoned Fries
  • Fish Dinner $17.90
    • Battered Fried Fish served with Bucket of Seasoned Chips, Salad and Rich Tartare Sauce
  • Bacon & Egg $11.90
    • Bacon and Cage-free eggs cooked your way on Multigrain Toast
  • Egg Benedict $14.90
    • Poached cage-free eggs on toasted English Muffin, Bacon or Ham served with rich Hollandaise Sauce
  • H.T.C. Panini $8
    • Free range ham, fresh tomato and tasty cheese
  • Vegetarian Panini $8
    • Spinach, almonds, sundried tomato, pesto and tasty cheese
  • Gourmet Panini $9
    • Salami, pear, blue cheese and caramelised onions
  • Kids Panini $5
    • Your choice of any two fillings
  • Porridge $7
    • Rolled oats with Banana & honey, or Berries & cinnamon sugar
  • 3C Panini $8.5
    • Free range chicken, camembert cheese and cranberry sauce
  • Gourmet Granola $7
    • Served with banana, yogurt and mixed berries
  • Soup of the Day $8
    • Creamy pumpkin soup served with sour cream
  • Roast organic chicken salad, puy lentils, sour cherries, crispy ham, blue cheese $18 /$26
  • Kedgeree, soft boiled egg, curry oil $22
  • Pineapple & chilli syrup
    • Pineapple, coconut & lime with chilli syrup drizzled over
  • Earl Grey
    • Wellington's own Ritual Tea Co. loose leaf tea, steeped & churned
  • Kir Royale
    • Fresh blackcurrants & sparkling wine
  • Toasted tea cake, orange & cinnamon butter $6
  • Twice-baked cheddar soufflé, sweet red onion, witlof & spiced pecans $25
  • Vanilla
    • Perfect on its own or paired with our puddings and cakes
  • Avocado $10.50
  • Chicken $11.00
  • Ham
  • Salmon $11.50
  • Mushroom
  • Salami
  • Pulled pork
  • Tomato
  • Mojito Cheesecake with cardamom biscuit $16.50
  • Sirloin Strip, rocket and radish salad, roast new potatoes and red wine jus $29.50
    • 300gm sirloin, rocket, red radish, daikon, new potatoes, red wine jus
  • 2 courses $40.00 Pp
    • Starter + main of main + dessert
  • Prosciutto wrapped chicken with mustard and mozzarella, cauliflower puree $27.00
    • Chicken breast wrapped in bacon, mozzarella, cauliflower pure and green beans
  • Duck breast with savoy cabbage, fingerling potatoes and balsamic glaze $28.50
    • Crispy skin duck breast, tossed savoy cabbage, fingerling potatoes, glaze
  • Works breakfast $19.50
    • Eggs, bacon, mushrooms, tomato, sausages, hashbrown and toast
  • Toast $6.00
    • With butter and preserves
  • Prawn with crispy spicy chorizo $16.75
    • Tiger prawns, chorizo, braised leek, brioche, citrus dressing
  • Meatballs $11.00
    • Prime beef meatballs with house made tomato sauce on mash.
  • Seasonal Vegetables $6.00
  • Parmesan and Garlic Butter Fries $10.00
    • Chunky fries, parmesan, garlic butter.
  • Roxburgh Apple Crumble $12.50
    • Apple, cinnamon, white chocolate and raspberry coulis ice cream, runny cream.
  • Lowburn Risotto $20.50
    • Mushroom and leek risotto topped with parmesan.
  • Sundae Sundae $5.00
    • Vanilla ice cream topped chocolate or berry sauce and marshmallows.
  • Vegetarian Lasagne $19.00
    • Seasonal vegetables, mozzarella, parmesan, house roasted tomato sauce, rocket salad.
  • Arrowtown Beef $10.00
    • Meatballs, house tomato sauce, parmesan.
The Shepherds Arms Hotel

The Shepherds Arms Hotel

location

Address

285 Tinakori Road, Thorndon, Wellington, Wellington, 6011, New Zealand

phone

Phone

044721320

clock

Opened hours

Monday: 11:30 AM – 10:00 PM, Tuesday: 11:30 AM – 10:00 PM, Wednesday: 11:30 AM – 10:00 PM, Thursday: 11:30 AM – 10:00 PM, Friday: 11:30 AM – 10:00 PM, Saturday: 11:30 AM – 10:00 PM, Sunday: 11:30 AM – 10:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , European , Kiwi , New Zealand , Pub Food

features

Features

EFTPOS ,  Reservations ,  After-hours ,  Breakfast ,  Waitstaff ,  Cash ,  Television ,  Groups ,  Nightlife ,  Lunch ,  Bar Scene ,  Seating ,  Highchairs Available ,  No Takeaway ,  Cards accepted ,  Pub Quiz ,  Serves Alcohol ,  Live Sports Screening ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
285 Tinakori Road, Thorndon, Wellington, Wellington, 6011, New Zealand