The Shepherds Arms Hotel in Wellington Menu

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Loaf ½ $6.5 whole $12.5
- your choice of garlic or plain butter
Soup of the day $13.5
- homemade soup with a slice of bread & butter – check with wait-staff
Prawn cocktail $14.0
- sautéed prawns, tomato & garlic mayo, lettuce, avocado & mango salsa with a wedge of lemon
Fried cajun spiced calamari $14.0
- garlic aioli & lemon wedge
Panko crumbed sweet breads $15.0
- sesame, cumin & sumac seasoning on a bacon, apple & mesclun salad
Tomato & parmesan tart $15.0
- basil pesto, mesclun salad & balsamic vinaigrette
Steamed mussels $26.0
- coconut cream, ginger, coriander, spring onion, chill, lemon & fish sauce. Served with toasted sourdough
Smoked fish potato cakes $16.0
- vinaigrette dressed mixed leaf salad & mustard seed mayonnaise
Corn fed chicken liver pate with port wine jelly $16.0
- toasted sourdough, cranberry & orange relish

Beef salad $19.5
- coriander, mint, spring onions, mango, roasted peanuts, jasmine rice with a sweet chili lemon dressing
Chicken & bacon salad $20.5
- baby spinach, cos lettuce, shaved parmesan, croutons, poached egg & a creamy balsamic dressing
Grilled haloumi salad $23.5
- warmed vegetable salad, cumin & ginger lentils with balsamic dressing
Roasted beetroot tart 2 $5.00
- caramelized onions, marinated goat cheese & mediterranean vegetable salad

Toasted chicken sandwich $21.0
- sourdough, bacon, lettuce, tomato, brie, garlic aioli, tomato relish & fries
Beef burger $21.0
- bun, beef pattie, bacon, brie, tomato, lettuce, tomato relish, garlic aioli & fries
Fish burger $21.0
- bun, beer battered tarakihi, pickled gherkin, tomato, lettuce, garlic aioli & fries
Lambs fry $21.0
- liver, bacon, onion & mushroom gravy on creamy mashed potato
Pie of the day $21.5
- with salad & fries. Check with wait-staff
Lamb Shanks (1) $23.0 (2) $28.50
- your choice of creamy mashed potato or buttered couscous – gravy, spiced prunes, roasted almonds and a garden salad
Venison sausages $26.0
- mustard mashed potato, gravy, tomato relish & caramelized onions

Ribs ½ kg $27.0 1kg $38.0
- our own bourbon, mango & bbq sauce, fries & coleslaw (gf)
Pork belly $27.0
- gourmet potatoes, asian mango dressing & green coconut chutney
Chicken breast $27.5
- wrapped in bacon, mashed potato, thyme & onion bread stuffing, gravy, cranberry & orange relish
Lamb rump $28.0
- seasoned with rosemary & garlic on gourmet potatoes, mediterranean vegetable salad with tomato & caper fondu
300gm aged beef sirloin $30.5
- béarnaise sauce, fries & gravy
200gm aged beef fillet $33.5
- roasted gourmet potatoes with creamy truffle mushroom sauce

Pan seared lemon pepper fish of the day P.O.A.
- mediterranean israeli couscous salad with a tzatziki sauce and salad greens – ask wait staff
Beer battered tarakihi & chips $26.0
- coleslaw, tartare sauce & lemon wedge
Steamed mussels $26.0
- coconut cream, ginger, coriander, spring onion, chill, lemon & fish sauce. Served with toasted sourdough
Pan seared aoraki salmon fillet $28.0
- almond & sultana couscous, sweet cucumber & tomato salad with a sesame & spring onion dressing.

Side Salad or Eggs (2) $4.00
Vegetables $4.5
Chips or Mash & Gravy $5.0
Wedges $5.5

Ribs $13.0
- tasty BBQ ribs, coleslaw, fries & tomato sauce
Fish $13.0
- freshly battered tarakihi, coleslaw, fries & tomato sauce
Chicken tenders $13.0
- crumbed chicken tenders, salad, fries & garlic aioli
Hot dogs $13.0
- mini battered hot dogs on a stick, fries & tomato sauce
Hamburger $13.0
- burger bun, beef pattie, lettuce, tomato, fries & tomato sauce
Ice cream sundae $3.5
- vanilla ice cream, marshmallows & your choice of topping: chocolate, strawberry or caramel
Banana split $4.5
- vanilla ice cream, chocolate sauce, banana & chocolate sprinkles

Ice cream $12.5
- cream & your choice of sauce: chocolate, strawberry or caramel
Apple & berry crumble & vanilla ice cream $12.5
Chocolate brownie $12.5
- chocolate sauce & vanilla ice cream
Sticky date pudding $12.5
- butterscotch sauce, poached pears & vanilla ice cream
Chocolate mille-feuille $12.5
- with seasonal fruit, berry couli & fresh whipped cream
Chef’s cheesecake of the day $12.5
- ask wait-staff
Cheese Board (one / two / three) $12.0 / $18.0 / $22.0
- Select from pakari aged cheddar, kikorangi blue or brie. Served with crackers & fruit relish

Poached eggs on toasted sourdough $10.0
Eggs benedict $15.0
- ham off the bone, poached eggs hollandaise on toasted sourdough
Grilled haloumi $16.5
- tomatoes, spinach, balsamic vinaigrette on toasted sourdough
Cinnamon & orange french toast $16.5
- bacon, banana, maple syrup & whipped cream
Savory mince on toasted sourdough $17.0
- poached egg, lea & perrins worcestershire sauce
Big breakfast $21.0
- bacon, breakfast sausage, poached eggs, gourmet potatoes, tomato, creamy mushrooms & toasted sourdough

Tomato or creamy mushrooms $3.0
Bacon, breakfast sausage or eggs (2) $4.0
Gourmet potatoes or fries $5.0

Fries & garlic aioli sml $5.0 lge $9.0
Wedges & sour cream sml $5.5 lge $9.5
- (add 2.0 cheese + bacon)
Loaf ½ $6.5 whole $12.5
- your choice of garlic or plain butter
Soup of the day $13.5
- homemade soup with a slice of bread & butter – check with wait-staff
Prawn cocktail $14.0
- sautéed prawns, tomato & garlic mayo, lettuce, avocado & mango salsa with a wedge of lemon
Fried cajun spiced calamari $14.0
- garlic aioli & lemon wedge
Panko crumbed sweet breads $15.0
- Sesame cumin & sumac seasoning on a bacon, apple & mesclun salad
Steamed mussels $16.0
- Coconut cream, ginger, coriander, spring onion, chili, lemon & fish sauce. Served with toasted sourdough
Smoked fish potato cakes $16.0
- Vinaigrette dressed mixed leaf salad & mustard seed mayonnaise
Corn fed chicken liver pate with port wine jelly $16.0
- Toasted sourdough, cranberry & orange relish
Sliders $18.0
- Choose 3 from the following: beer battered tarakihi, gherkin & tatare sauce / beef pattie, brie & tomato relish / chicken & garlic aioli / pork belly & apple relish
“The Crate” (serves 4) $60.0
- Cajun spiced calamari, beer battered tarakihi bites, corn fed chicken liver pate, crumbed chicken tenders, ribs with mango & bbq sauce, ½ loaf & chunky wedges. Served with our own tomato sauce, cranberry & orange relish, tatare sauce & lemon wedges

Nearby Sample Menus

Stir fried Garlic Bok-Choy $5
Saigon Beef Noodle Soup $17.5
- Slice beef sirloin with rice noodle, onion, spring onion and coriander in traditional broth
Tofu Lotus Root Salad $10.5
- Lotus Salad with fried tofu in a soy vinaigrette dressing, sprinkled with crushed peanuts and fried shallots
Grilled Pork Skewers $10.5
- Grilled marinated pork skewers with sesame seeds and fried shallots
Yin & Yang Salmon $25.5
- Pan fried ginger-turmeric salmon with Asian greens and steamed rice
Satay Tofu $10.5
- deep-fried tofu served with peanut sauce
Chicken and Prawn Lotus Salad $18.5
- Chicken, king prawns, lotus root, daikon, capsicum, carrot and herbs
Tofu and Mushroom Curry $16.5
- Yellow coconut curry with kumara, potato, carrot, onion and capsicum

Orange & almond cake, chocolate custard, tempranillo steeped plums $10
Murellen pork, Swiss chard, almonds, quince $32
Empanada $5 each
- spinach, pine nut, raisin & lberico cheese
Half a free range chicken, olives, tomato & lemon salad $28.5
Mussel escabeche $4.5 each
Alfajores $10
- spiced shortbreads with dulce de leche ice cream & macerated berries
Gorgonzola piccante $9.5
- blue, cow
Alitas de pollo $14 / eight
- chicken wings from the Josper with ajo blanco, mint & grapes

Boston Style Seafood Chowder $15.00
- Prawns, mussels, scallops & fresh fish w/ toasted sourdough
Add bacon $ 4.00
Caesar Salad $ 15.00
- Bacon, lettuce, croutons, parmesan cheese, poached egg & traditional dressing. Optional : Anchovies
Classic Calamari (df) $15.00
- Salt & pepper squid, fries, side salad, sweet chilli & ranch dip
Corn Fritters (v) $ 15.00
- Homemade corn fritter, salad, tomato & capsicum salsa w/ sour cream
Thai Beef Salad (df) (gf*) $ 15.00
- Medium rare steak, cucumber, tomato, red onon, capsicum, mesculin salad & crispy noodles
Homemade toasted muesli (v) $ 8.50
- Banana & yogurt or milk
Roast Pumpkin Salad (v, gf) $ 15.00
- Roasted pumpkin, beetroot, red onion, capsicum & mesculin salad, roasted seeds, feta & honey mustard dressing.

Humus & tabuli $ 9.50
Lamb $ 11.00
Mixed (Small/Large) $ 11.50/$14.50
Lamb & Falafel (Small/Large) $ 9.50/$11.00
Kofta (Small/Large) $ 9.50/$11.00
- meatballs
Chicken (Small/Large) $ 11.50/$14.50
Humus $ 5.00
Falafel $ 9.50

STEAK $12.50
PORK $11.50
STEAK $11.00
BURGER PATTIE $2.50
SEAFOOD $12.50
MARS BARS $2.50
CHICKEN $12.50
BACON FRITTERS $2.50

Chicken Nugget $0.90
Won Ton $0.90
Oyster (6 Oyster) $19.80
Coleslaw (Punnet) $3.50
Curry Roll $2.50
Real Paua Fritter $6.00
Hot Dog $2.30
Scallop $2.10

Chicken $28.00
- Fresh chicken, spinach, sundried tomatoes & mushrooms (plus $2.00)
Crisps $6.00
- Sea salt, salt & vinegar, BBQ
Margherita $28.00
- Classic Italian with mozzarella, bacconcini & fresh basil
Capricciosa $28.00
- Capers, feta, roasted onion, capsicum, fresh chilli and olives
Bruschetta $10.00
- Fresh tomato, red onion and basil topped with parmesan and rocket
Peperoni $28.00
- Spicy Italian sausage with garlic, chilli & capsicum.
Cheese $12.00
- Choose between Whitestone Brie, Danish Blue or Port Salut. Served with crakers & quince paste.
Little Treats $4.00
- Roasted Peanuts, Lollies

Corn $2.50
Vegetarian Mee Goreng $9.00
- Egg Noodles with mushrooms, tomato and fresh vegetables in an indonesian style sauce
Small Vegetable Spring Rolls (1/2 dozen) $3.00
Sweet Combination $11.00
Chips $3
Bacon Fritter $2.50
Mussels -each $1.00
Curry Laksa $10.50
- Egg Noodles with prawns, crab,meat, chicken, and fresh vegetables in a coconut curry Soup

Noodle Soup Seafood $18.00
- A homemade fragrant broth, served with fine rice noodles, bean sprouts, chopped spring onions, coriander and a dash of fried garlic.
Lamb Rack $21.50
- Lamb racks smothered in lemon grass herbs. Served with house salad.
Chean Choun Fish $26.00
- Fillet fish battered in vegetable oil, topped with our unique sauce made from ginger, spring onions and fermented soya beans.
Mouan Ang (flame grilled) $26.00
- Juicy chicken breast marinated with homemade sauce, served with house salad and sweet chilli sauce.
Chicken Wings $11.50
- Chicken wings, stuffed with vermicelli, water chestnut, onions and peanuts.
Prohok Khteas $23.50
- Rich flavour, ground chicken and fish simmered in spicy coconut cream, served with fresh vegetables.
Extra Rice $3.00
Fried Rice Chicken & Prawn $17.00
- Pan fried rice cooked with seasonal vegetables and eggs.

Hash Browns $5.50
- w/ tomato sauce & aioli
Ti Kouka Streaky Bacon (free range & nitrite free) $6.50
Hash Brown $5.50
- w/ tomato sauce & aioli
Ti Kouka White Pudding $6.50
- w/ apple & fennel
Dry Cured Bacon Sandwich $15.00
- w/ lettuce, avocado, tomato, mayo & BBQ sauce on polenta bread - add an egg $17.00
BBQ Beef Burger $19.00
- w/ braised shin & cheek, home-made cheese, fermented cabbage & smoked chipotle mayo
Haloumi Burger $18.50
- w/ mushroom stalk pate, pickled beetroot, radish, fennel & lettuce
Avocado on Toast $17.00
- w/ marinated feta, rocket, lemon oil & balsamic reduction

Creamcheese $0.50
Salmon $11.50
Salami
Onion
Avocado $10.50
Brie $0.50
Avocado $1.00
Add $1.00 each
- brie, avocado, sundried tomato

Budae Chige $40.00
- (serves 2 persons) ham & kimchi, vegetables, noodles, casserole in beef stock served with steamed rice, side dishes
Dwanjang Chige $16.00
- Soy bean paste soup with bean curd & vegetables served with steamed rice, side dishes
Entree:
- Pan fried dumplings, pan cake, Korean style sushi
Mandu Kuk (Dumpling Soup) $16.00
- Dumpling in rich beef stock
Steamed Rice $3.00
Ice Cream $4.00
Bulgogi Bab (Beef) $16.00
- Beef marinated in soy sauce with steamed rice and side dish
Deoji Sogum Gui Set (Pork BBQ) $25.00
- Pork marinated in salt and black, pepper, steamed rice, miso soup, side dishes and salad with lemon & ginger sauce

Lasagne
- Lasagne topping with creamy cheese sauce on a spicy beef mince and tomato base
Curry Chicken
- Tasty chicken fillet with a mild curry and vegetables
Steak
- chunky prime beef Steak
Family Pies $18.00
Quiche
- bacon Egg Cheese and vegetales
Savories $1.60
Sausages rolls
- our special blend of sausage meat, freshly grated carrot, diced onion and touch of mixed herbs
Potato top Savoury
- Quality lean mince with added vegetables

Mixed Vegetarian $7.50
Mini Kebab Combo $9.00
- Chicken, Lamb or Mixed Kebab
Chicken Shish $13.00
Lamb Pide $10.00
Combo $11.00
Chicken $9.50
Falafel $8.00
Mixed $14.00

Drink combo $10.50
Spicy tofu $8.50
Lemongrass pork $8.50
Up size deal $11.50
Grilled chicken $8.50
The classic $8.50
Five spice beef $8.50

The Shepherds Arms Hotel

Wellington Region > Wellington > The Shepherds Arms Hotel

Address

285 Tinakori Road, Thorndon, Wellington, Wellington, 6011, New Zealand

Phone

044721320

Email

reservations@shepherds.co.nz

Opened hours

Monday: 11:30 AM – 10:00 PM, Tuesday: 11:30 AM – 10:00 PM, Wednesday: 11:30 AM – 10:00 PM, Thursday: 11:30 AM – 10:00 PM, Friday: 11:30 AM – 10:00 PM, Saturday: 11:30 AM – 10:00 PM, Sunday: 11:30 AM – 10:00 PM

Price

$30 - $50

Type

None

Service

Table Service

Cuisine

Bar , European , Kiwi , New Zealand , Pub Food

Features

EFTPOS , Reservations , After-hours , Breakfast , Waitstaff , Cash , Television , Groups , Nightlife , Lunch , Bar Scene , Seating , Highchairs Available , No Takeaway , Cards accepted , Pub Quiz , Serves Alcohol , Live Sports Screening , Dinner , Child-friendly , Outdoor Seating , Full Bar

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The Shepherds Arms Hotel in Wellington Menu

Nearby Sample Menus

The Shepherds Arms Hotel

Wellington Region > Wellington > The Shepherds Arms Hotel

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

285 Tinakori Road, Thorndon, Wellington, Wellington, 6011, New Zealand

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