The Shepherds Arms Hotel in Wellington Menu

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Loaf ½ $6.5 whole $12.5
- your choice of garlic or plain butter
Soup of the day $13.5
- homemade soup with a slice of bread & butter – check with wait-staff
Prawn cocktail $14.0
- sautéed prawns, tomato & garlic mayo, lettuce, avocado & mango salsa with a wedge of lemon
Fried cajun spiced calamari $14.0
- garlic aioli & lemon wedge
Panko crumbed sweet breads $15.0
- sesame, cumin & sumac seasoning on a bacon, apple & mesclun salad
Tomato & parmesan tart $15.0
- basil pesto, mesclun salad & balsamic vinaigrette
Steamed mussels $26.0
- coconut cream, ginger, coriander, spring onion, chill, lemon & fish sauce. Served with toasted sourdough
Smoked fish potato cakes $16.0
- vinaigrette dressed mixed leaf salad & mustard seed mayonnaise
Corn fed chicken liver pate with port wine jelly $16.0
- toasted sourdough, cranberry & orange relish

Beef salad $19.5
- coriander, mint, spring onions, mango, roasted peanuts, jasmine rice with a sweet chili lemon dressing
Chicken & bacon salad $20.5
- baby spinach, cos lettuce, shaved parmesan, croutons, poached egg & a creamy balsamic dressing
Grilled haloumi salad $23.5
- warmed vegetable salad, cumin & ginger lentils with balsamic dressing
Roasted beetroot tart 2 $5.00
- caramelized onions, marinated goat cheese & mediterranean vegetable salad

Toasted chicken sandwich $21.0
- sourdough, bacon, lettuce, tomato, brie, garlic aioli, tomato relish & fries
Beef burger $21.0
- bun, beef pattie, bacon, brie, tomato, lettuce, tomato relish, garlic aioli & fries
Fish burger $21.0
- bun, beer battered tarakihi, pickled gherkin, tomato, lettuce, garlic aioli & fries
Lambs fry $21.0
- liver, bacon, onion & mushroom gravy on creamy mashed potato
Pie of the day $21.5
- with salad & fries. Check with wait-staff
Lamb Shanks (1) $23.0 (2) $28.50
- your choice of creamy mashed potato or buttered couscous – gravy, spiced prunes, roasted almonds and a garden salad
Venison sausages $26.0
- mustard mashed potato, gravy, tomato relish & caramelized onions

Ribs ½ kg $27.0 1kg $38.0
- our own bourbon, mango & bbq sauce, fries & coleslaw (gf)
Pork belly $27.0
- gourmet potatoes, asian mango dressing & green coconut chutney
Chicken breast $27.5
- wrapped in bacon, mashed potato, thyme & onion bread stuffing, gravy, cranberry & orange relish
Lamb rump $28.0
- seasoned with rosemary & garlic on gourmet potatoes, mediterranean vegetable salad with tomato & caper fondu
300gm aged beef sirloin $30.5
- béarnaise sauce, fries & gravy
200gm aged beef fillet $33.5
- roasted gourmet potatoes with creamy truffle mushroom sauce

Pan seared lemon pepper fish of the day P.O.A.
- mediterranean israeli couscous salad with a tzatziki sauce and salad greens – ask wait staff
Beer battered tarakihi & chips $26.0
- coleslaw, tartare sauce & lemon wedge
Steamed mussels $26.0
- coconut cream, ginger, coriander, spring onion, chill, lemon & fish sauce. Served with toasted sourdough
Pan seared aoraki salmon fillet $28.0
- almond & sultana couscous, sweet cucumber & tomato salad with a sesame & spring onion dressing.

Side Salad or Eggs (2) $4.00
Vegetables $4.5
Chips or Mash & Gravy $5.0
Wedges $5.5

Ribs $13.0
- tasty BBQ ribs, coleslaw, fries & tomato sauce
Fish $13.0
- freshly battered tarakihi, coleslaw, fries & tomato sauce
Chicken tenders $13.0
- crumbed chicken tenders, salad, fries & garlic aioli
Hot dogs $13.0
- mini battered hot dogs on a stick, fries & tomato sauce
Hamburger $13.0
- burger bun, beef pattie, lettuce, tomato, fries & tomato sauce
Ice cream sundae $3.5
- vanilla ice cream, marshmallows & your choice of topping: chocolate, strawberry or caramel
Banana split $4.5
- vanilla ice cream, chocolate sauce, banana & chocolate sprinkles

Ice cream $12.5
- cream & your choice of sauce: chocolate, strawberry or caramel
Apple & berry crumble & vanilla ice cream $12.5
Chocolate brownie $12.5
- chocolate sauce & vanilla ice cream
Sticky date pudding $12.5
- butterscotch sauce, poached pears & vanilla ice cream
Chocolate mille-feuille $12.5
- with seasonal fruit, berry couli & fresh whipped cream
Chef’s cheesecake of the day $12.5
- ask wait-staff
Cheese Board (one / two / three) $12.0 / $18.0 / $22.0
- Select from pakari aged cheddar, kikorangi blue or brie. Served with crackers & fruit relish

Poached eggs on toasted sourdough $10.0
Eggs benedict $15.0
- ham off the bone, poached eggs hollandaise on toasted sourdough
Grilled haloumi $16.5
- tomatoes, spinach, balsamic vinaigrette on toasted sourdough
Cinnamon & orange french toast $16.5
- bacon, banana, maple syrup & whipped cream
Savory mince on toasted sourdough $17.0
- poached egg, lea & perrins worcestershire sauce
Big breakfast $21.0
- bacon, breakfast sausage, poached eggs, gourmet potatoes, tomato, creamy mushrooms & toasted sourdough

Tomato or creamy mushrooms $3.0
Bacon, breakfast sausage or eggs (2) $4.0
Gourmet potatoes or fries $5.0

Fries & garlic aioli sml $5.0 lge $9.0
Wedges & sour cream sml $5.5 lge $9.5
- (add 2.0 cheese + bacon)
Loaf ½ $6.5 whole $12.5
- your choice of garlic or plain butter
Soup of the day $13.5
- homemade soup with a slice of bread & butter – check with wait-staff
Prawn cocktail $14.0
- sautéed prawns, tomato & garlic mayo, lettuce, avocado & mango salsa with a wedge of lemon
Fried cajun spiced calamari $14.0
- garlic aioli & lemon wedge
Panko crumbed sweet breads $15.0
- Sesame cumin & sumac seasoning on a bacon, apple & mesclun salad
Steamed mussels $16.0
- Coconut cream, ginger, coriander, spring onion, chili, lemon & fish sauce. Served with toasted sourdough
Smoked fish potato cakes $16.0
- Vinaigrette dressed mixed leaf salad & mustard seed mayonnaise
Corn fed chicken liver pate with port wine jelly $16.0
- Toasted sourdough, cranberry & orange relish
Sliders $18.0
- Choose 3 from the following: beer battered tarakihi, gherkin & tatare sauce / beef pattie, brie & tomato relish / chicken & garlic aioli / pork belly & apple relish
“The Crate” (serves 4) $60.0
- Cajun spiced calamari, beer battered tarakihi bites, corn fed chicken liver pate, crumbed chicken tenders, ribs with mango & bbq sauce, ½ loaf & chunky wedges. Served with our own tomato sauce, cranberry & orange relish, tatare sauce & lemon wedges

Nearby Sample Menus

Wok tossed beef summer salad $9.00
- beef/chilli/fresh salad
Banh Mi(Bun-Me) $7.50
- grilled pork/baguette
Hanoi grilled pork with crispy spring rolls $11.00
- pork/vermicelli noodles
Signature Pho(beef or chicken) $12.00
- beef/chicken/noodles
Lemongrass & chilli chicken $11.00
- with rice or vermicelli noodle salad
Vietnamese Calamari $8.00
- freshly crumbed /spices
Crispy pork spring rolls $7.50
- chicken/beef/vegetables

Prawn Twisters $10.00
Sweet & Sour Pork $16.00
Deep Fried Tofu $6.00
Salt and Pepper Duck Chins $15.00
Beef With Ginger & Spring Onions $16.00
Vegetable Fried Rice $12.00
Marinated Beef Slices $12.00
Shoestring Fries $6.00

-Coppia 25(gf) $20
-1/2 Metre $26
-1 Metre $47
II Zucca
- Seared Chicken breast, roasted Pupkin,Zucchini, pine nuts & caramelised onions
-Coppia 25(gf) $20
Margherita (V)
- Silvered garlic,tomatoes, mozzarella & fresh basil leaves
-Coppia 25(gf) $20
Beer battered Fish & Chips 3/4 $17 main $21
- Market fresh fish in a Monteith´s Golden bee batter, served with potato fries, slaw housmade tartare and a wedge of lemon.

Soupe de jour See our waiters
La salade de fruits et son muesli $7.50
- Seasonal fruit salad and muesli
Brownie $4.00
- Chocolate cake with walnut and a cinnamon cream
Sandwich le parisien $7.00
- Banguette with parisian ham, gruyere cheese and lettuce
Quiche saumon epinard $7.50
- Savoury pie made of salmon and spinach
Le pain perdu $10.50
- French toast with bananas, bacon and maple syrup
Tarte provencale a la tomate $6.50
- Tomato and mustard pie (Vegetarian)
Les tartines $5.50
- Toasted baguette with honey & butter/ jam (strawberry, apricot)

Pane all’O lio $9
- House made Flat Bread with Extra Virgin Olive Oil & Sea Salt
Risotto di Cervo (Available as Vegetarian on request) $28
- Risotto of porcini, field mushrooms & spinach with pan seared venison, crispy wild mushrooms & vin cotto
Tiramisu $13
- Sponge fingers in Espresso & Marsala layered with Mascarpone & Chocolate
Ravioli della sera $28
- House made ravioli of the evening
Cannoli $14
- Two Chocolate Cannoli filled with a Frangelico & hazelnut custard with summer fruits
Cinghiale $24
- Tomato, pork and fennel Sausage, Hot Peppers, Parmesan, Rocket & Mozzarella
Pizza della Nonna $24
- Tomato, Salami, Artichokes, Olives, grilled Eggplant, Goat Cheese, Basil & Mozzarella
Quattro Formagg $24
- Tallegio, Gorgonzola, Parmesan & Mozzarella Cheeses with Rocket

Crumbed Sardines with Tomato and Basil $11.00
Sourdough with Balsamic oil and Dukkah $12.00
Pumpkin, Leek and Chorizo Fettuccini $26.00
Fish for The Day, our waiting staff will inform you of today's special $30.00
Red's homemade crumbed fish fillets with fries and salad $9.00
Reds Beef Burger $22.00
- 200g garlic and rosemary eye fillet patties with Te Horo Swiss cheese, Te Horo organic salad greens, tomato, beetroot relish and aioli on toasted pide bread with fries
Asian Pork Belly on Coconut Rice with Roasted Fennel Seeds, Asian Honey Glaze and Steamed Vegetables $28.00
Chicken Liver Pate with Cheese Wafers $11.00

Toasted fruit English muffin + jam $5
Cheesy stars $5
Cheese sticks+ grapes $5
Grilled chorizo, smoked tomatoes, potato bravas & ailoli. Add egg $3.00 $17.50
Iced coffee $5
Smashed avocado mint & lemon on toast w poached eggs. Add bacon$3.00 $15
Eggs on toast $10
- Any style
Black pudding, potato hash and greens w poached egg $16.5

Saffron linguini, Australian ocean prawn, chilli, lemon $26.00
Whitebait tortilla, grilled flat beans, pecorino, preserved lemon mayo $20.00
Fish fingers, preserved lemon mayo $12.00
2.0 harissa lamb loaf, cress pesto, pickled blueberries, labne $19.00
Smoked nuts, pepitas $6.00
- add line caught fish $25.00
Kimchi grilled cheese, house pickles, fried egg $16.00
Stone fruit, grilled taleggio, smoked pecan $18.00

- caramelised apples & vanilla marscapone cream
Eggs Montreal $15.00
- (salmon & spinach & hollandaise)
GF- gluten free bread available
- jam, marmalade, marmite, peanut butter or honey
Toast $8.00
- slow roasted tomatoes, roasted mushrooms, halloumi $4.00
Fresh Seasonal Fruit Salad $10.00
- with porridge w stewed fruit, soft brown sugar & fresh cream
- bacon & banana w maple syrup

Crispy fish tacos with pineapple corn and Tequila salsa and a chilli mayo
Chevre, lemon and herb ravioli with pink peppercorn and tarragon butter
Coconut, kaffir lime and lemongrass poached chicken salad with wonton crisps and a chilli lime salt
Skagen salmon, prawn and pinenut pithivier served with a rocket, horseradish and vodka sauce and potato salad $28.00
Please see our blackboard.
Louisiana-style soft-shell crab served on creole rice with a sour cream and roasted red pepper sauce $28.00
Chicken shawarma skewers with jalapeno slaw, and mango sauce served with a flatbread $28.00
Italian-style lentils with slow roast tomatoes, marinated red onion, blue cheese and a balsamic dressing $24.00

Chili & Cheese Pie
Claire's Crispy Cashew Salad
Nachos
Mushroom & Tofu Pie

Energy Salad with Toasted Seeds, Feta Cheese, Grated Beetroot and Peppers $18.00
Chilli Beef Nachos with Sour Cream, Avocado, Melted Cheese and Sweet Chilli Sauce
Half Portion $11.00
Thai Chicken Salad: Marinated Chicken and Salad with Thai Dressing $17.00
Soup of the Day with Toasted Ciabatta
Three fillings $8.00
Small $7.00
Large $7.00

Fries $5
-Fish And Chips Df* $19.50
- Beer battered Dory served with green salad, tartare and lemon.
Creamy Garlic Mushrooms $18.50
- Over wilted spinach and sourdough toast
Garlic Bread Gf* Df* $6
- Toasted ciabatta with flat leaf parsley.
Tomato Relish $1.50
Peach & Apple Crumble Trifle $12.50
- Individual trifle served with Vanilla bean ice cream
Eggs Benedict Gf* $17.50
- Two free range poached eggs on an English muffin topped with hollandaise and your choice of: Bacon -- Salmon -- Spinach
Chicken Breast Gf* Df* $25
- Whole chicken breast with caramelised onion chutney and two sides: Fries, Salad or Vegetables.

iceberg, radish, ranch dressing, parmesan g v $7.00
pork belly, cumin roasted parsnip, gravy, cress, pear, walnut d $29.00
cajun chicken schnitzel, chipotle apple slaw, peanut, sesame seeds, truffle potatoes $25.00
date, almond, fennel g $30.00
spicy sausage, pepperoni, parmesan $19.00
chips, ketchup, aioli g d v $8.00
21 day aged prime angus sirloin, 350g g $35.00
roasted butternut squash, tahini yoghurt, pistachio dukkha g v $8.00

Omelet-beef $8.50
Snack box $5.00
- 1 thigh & chips
Chips $2.50
Omelet- mushroom $8.00
Chicken drum $2.00
Steak, egg,sausage & chips $15.00
Chicken wing $1.50
Any extra $1.00

The Shepherds Arms Hotel

Wellington Region > Wellington > The Shepherds Arms Hotel

Address

285 Tinakori Road, Thorndon, Wellington, Wellington, 6011, New Zealand

Phone

044721320

Email

reservations@shepherds.co.nz

Opened hours

Monday: 11:30 AM – 10:00 PM, Tuesday: 11:30 AM – 10:00 PM, Wednesday: 11:30 AM – 10:00 PM, Thursday: 11:30 AM – 10:00 PM, Friday: 11:30 AM – 10:00 PM, Saturday: 11:30 AM – 10:00 PM, Sunday: 11:30 AM – 10:00 PM

Price

$30 - $50

Type

None

Service

Table Service

Cuisine

Bar , European , Kiwi , New Zealand , Pub Food

Features

EFTPOS , Reservations , After-hours , Breakfast , Waitstaff , Cash , Television , Groups , Nightlife , Lunch , Bar Scene , Seating , Highchairs Available , No Takeaway , Cards accepted , Pub Quiz , Serves Alcohol , Live Sports Screening , Dinner , Child-friendly , Outdoor Seating , Full Bar

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The Shepherds Arms Hotel in Wellington Menu

Nearby Sample Menus

The Shepherds Arms Hotel

Wellington Region > Wellington > The Shepherds Arms Hotel

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

285 Tinakori Road, Thorndon, Wellington, Wellington, 6011, New Zealand

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