The Shepherds Arms Hotel in Wellington Menu

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Loaf ½ $6.5 whole $12.5
- your choice of garlic or plain butter
Soup of the day $13.5
- homemade soup with a slice of bread & butter – check with wait-staff
Prawn cocktail $14.0
- sautéed prawns, tomato & garlic mayo, lettuce, avocado & mango salsa with a wedge of lemon
Fried cajun spiced calamari $14.0
- garlic aioli & lemon wedge
Panko crumbed sweet breads $15.0
- sesame, cumin & sumac seasoning on a bacon, apple & mesclun salad
Tomato & parmesan tart $15.0
- basil pesto, mesclun salad & balsamic vinaigrette
Steamed mussels $26.0
- coconut cream, ginger, coriander, spring onion, chill, lemon & fish sauce. Served with toasted sourdough
Smoked fish potato cakes $16.0
- vinaigrette dressed mixed leaf salad & mustard seed mayonnaise
Corn fed chicken liver pate with port wine jelly $16.0
- toasted sourdough, cranberry & orange relish

Beef salad $19.5
- coriander, mint, spring onions, mango, roasted peanuts, jasmine rice with a sweet chili lemon dressing
Chicken & bacon salad $20.5
- baby spinach, cos lettuce, shaved parmesan, croutons, poached egg & a creamy balsamic dressing
Grilled haloumi salad $23.5
- warmed vegetable salad, cumin & ginger lentils with balsamic dressing
Roasted beetroot tart 2 $5.00
- caramelized onions, marinated goat cheese & mediterranean vegetable salad

Toasted chicken sandwich $21.0
- sourdough, bacon, lettuce, tomato, brie, garlic aioli, tomato relish & fries
Beef burger $21.0
- bun, beef pattie, bacon, brie, tomato, lettuce, tomato relish, garlic aioli & fries
Fish burger $21.0
- bun, beer battered tarakihi, pickled gherkin, tomato, lettuce, garlic aioli & fries
Lambs fry $21.0
- liver, bacon, onion & mushroom gravy on creamy mashed potato
Pie of the day $21.5
- with salad & fries. Check with wait-staff
Lamb Shanks (1) $23.0 (2) $28.50
- your choice of creamy mashed potato or buttered couscous – gravy, spiced prunes, roasted almonds and a garden salad
Venison sausages $26.0
- mustard mashed potato, gravy, tomato relish & caramelized onions

Ribs ½ kg $27.0 1kg $38.0
- our own bourbon, mango & bbq sauce, fries & coleslaw (gf)
Pork belly $27.0
- gourmet potatoes, asian mango dressing & green coconut chutney
Chicken breast $27.5
- wrapped in bacon, mashed potato, thyme & onion bread stuffing, gravy, cranberry & orange relish
Lamb rump $28.0
- seasoned with rosemary & garlic on gourmet potatoes, mediterranean vegetable salad with tomato & caper fondu
300gm aged beef sirloin $30.5
- béarnaise sauce, fries & gravy
200gm aged beef fillet $33.5
- roasted gourmet potatoes with creamy truffle mushroom sauce

Pan seared lemon pepper fish of the day P.O.A.
- mediterranean israeli couscous salad with a tzatziki sauce and salad greens – ask wait staff
Beer battered tarakihi & chips $26.0
- coleslaw, tartare sauce & lemon wedge
Steamed mussels $26.0
- coconut cream, ginger, coriander, spring onion, chill, lemon & fish sauce. Served with toasted sourdough
Pan seared aoraki salmon fillet $28.0
- almond & sultana couscous, sweet cucumber & tomato salad with a sesame & spring onion dressing.

Side Salad or Eggs (2) $4.00
Vegetables $4.5
Chips or Mash & Gravy $5.0
Wedges $5.5

Ribs $13.0
- tasty BBQ ribs, coleslaw, fries & tomato sauce
Fish $13.0
- freshly battered tarakihi, coleslaw, fries & tomato sauce
Chicken tenders $13.0
- crumbed chicken tenders, salad, fries & garlic aioli
Hot dogs $13.0
- mini battered hot dogs on a stick, fries & tomato sauce
Hamburger $13.0
- burger bun, beef pattie, lettuce, tomato, fries & tomato sauce
Ice cream sundae $3.5
- vanilla ice cream, marshmallows & your choice of topping: chocolate, strawberry or caramel
Banana split $4.5
- vanilla ice cream, chocolate sauce, banana & chocolate sprinkles

Ice cream $12.5
- cream & your choice of sauce: chocolate, strawberry or caramel
Apple & berry crumble & vanilla ice cream $12.5
Chocolate brownie $12.5
- chocolate sauce & vanilla ice cream
Sticky date pudding $12.5
- butterscotch sauce, poached pears & vanilla ice cream
Chocolate mille-feuille $12.5
- with seasonal fruit, berry couli & fresh whipped cream
Chef’s cheesecake of the day $12.5
- ask wait-staff
Cheese Board (one / two / three) $12.0 / $18.0 / $22.0
- Select from pakari aged cheddar, kikorangi blue or brie. Served with crackers & fruit relish

Poached eggs on toasted sourdough $10.0
Eggs benedict $15.0
- ham off the bone, poached eggs hollandaise on toasted sourdough
Grilled haloumi $16.5
- tomatoes, spinach, balsamic vinaigrette on toasted sourdough
Cinnamon & orange french toast $16.5
- bacon, banana, maple syrup & whipped cream
Savory mince on toasted sourdough $17.0
- poached egg, lea & perrins worcestershire sauce
Big breakfast $21.0
- bacon, breakfast sausage, poached eggs, gourmet potatoes, tomato, creamy mushrooms & toasted sourdough

Tomato or creamy mushrooms $3.0
Bacon, breakfast sausage or eggs (2) $4.0
Gourmet potatoes or fries $5.0

Fries & garlic aioli sml $5.0 lge $9.0
Wedges & sour cream sml $5.5 lge $9.5
- (add 2.0 cheese + bacon)
Loaf ½ $6.5 whole $12.5
- your choice of garlic or plain butter
Soup of the day $13.5
- homemade soup with a slice of bread & butter – check with wait-staff
Prawn cocktail $14.0
- sautéed prawns, tomato & garlic mayo, lettuce, avocado & mango salsa with a wedge of lemon
Fried cajun spiced calamari $14.0
- garlic aioli & lemon wedge
Panko crumbed sweet breads $15.0
- Sesame cumin & sumac seasoning on a bacon, apple & mesclun salad
Steamed mussels $16.0
- Coconut cream, ginger, coriander, spring onion, chili, lemon & fish sauce. Served with toasted sourdough
Smoked fish potato cakes $16.0
- Vinaigrette dressed mixed leaf salad & mustard seed mayonnaise
Corn fed chicken liver pate with port wine jelly $16.0
- Toasted sourdough, cranberry & orange relish
Sliders $18.0
- Choose 3 from the following: beer battered tarakihi, gherkin & tatare sauce / beef pattie, brie & tomato relish / chicken & garlic aioli / pork belly & apple relish
“The Crate” (serves 4) $60.0
- Cajun spiced calamari, beer battered tarakihi bites, corn fed chicken liver pate, crumbed chicken tenders, ribs with mango & bbq sauce, ½ loaf & chunky wedges. Served with our own tomato sauce, cranberry & orange relish, tatare sauce & lemon wedges

Nearby Sample Menus

Risotto of paua, peas, parsley and parmesan prawns, parsley and parmesan $18.00
Sirloin steak with caper lemon butter, onion rings and hand cut chips $25.00
Salad of fresh figs, gorgonzola, Serrano ham and rocket $19.00
Pappardelle with lamb meatballs, mint, roast tomato sauce and parmesan $18.00
Salad of rocket, parmesan and shaved pear $6.00
Lamb's kidneys with Dijon mustard, wild bacon, cress and radish $16.00
Poached free-range eggs on sourdough with spinach, bacon and hollandaise sauce $18.00
Gremolata crumbed lambs' brains with pulled tripe, celeriac, nasturtium and egg $17.00

Sticky Pork Belly $214.00
- with chilli caramel glaze & black vinegar, topped with a Chinese cabbage, apple, mint & coriander slaw
Combo Platter $35.00
- a selection of our popular entrees to share
Sesame Crusted Prawn Toast $14.00
- with Kewpie mayo, hoisin & spring onion
Sichuan Style Clay Pot $19.00
- seasonal vegetables, fresh chilli & tofu wok fried in a Chinese hot bean pasta
Kashmir Potato & Pea Curry $19.00
- soft fried organic potatoes in savoury vegetable sauce with English peas & mint oil (vegetarian)
Thai Gulf Jumbo Prawns $17.00
- steamed with fresh spring onion, coriander, mint & basil
Sweet Chilli Eggplant $10.00
- crispy slices wok tossed with garlic & coriander
Classic Naan $4.00
- Punjabi style bread tandoor baked

Banana Fritter $ 2.40
Corn Fritter $ 2.60
Apple Turnover $ 2.20
Bluenose Dinner $ 13.50
Tarakihi Dinner $ 13.50
Bacon Fritter $ 2.40
Fish $ 3.00
Jam Donut $ 2.50

Fresh Bongusto linguine with chilli, broccoli, courgette, pickled red onion, cherry tomatoes and sage butter $22.00
Crispy polenta chips with honey mayo $12.00
Angus beef burger with emmental bacon jam - served pink- $16.00
Shoestring fries with parmesan, truffle oil & aioli $8.00
Lavendar Eton mess with fresh berries & whipped cream $10.00
The Tasting Room Mezze $20.00
- House Made Loaf, Romesco, Baba Ghanoush, Hummus, Pickles & Olives
Fresh Bongusto linguine with chilli, broccoli, courgette, pickled red onion, cherry tomatoes and sage butter $22.00
Weekend Brunch Menu from 10am - 3pm

Pickled and Toasted Chilli $2.00
Chicken Karaage $4.50
Double Noodles $3.50
Bean Sprouts $2.00
Sesame Miso Ramen $14.00
- Vegetable, Sesame and Miso Broth, Butter, Pickled Shiitake, Spring Onion, Sprouts, Fried Onion, Nori
Spicy Chicken $14.50
- Chicken Broth, Spiced Chicken Mince, Spring Onion, Pickled and Toasted Chilli
Nori $2.00
Fried Bread Cassia Sugar & Golden Syrup $5.00

Cheese $12.00
- Choose between Whitestone Brie, Danish Blue or Port Salut. Served with crakers & quince paste.
Capricciosa $28.00
- Capers, feta, roasted onion, capsicum, fresh chilli and olives
Four Seasons $28.00
- Mushrooms, ham, spicy Italian sausage sundried tomatoes & bacon (plus $2.00)
Crisps $6.00
- Sea salt, salt & vinegar, BBQ
Bruschetta $10.00
- Fresh tomato, red onion and basil topped with parmesan and rocket
Chicken $28.00
- Fresh chicken, spinach, sundried tomatoes & mushrooms (plus $2.00)
Fries $9.00
- Aioli + 50c (Available until kitchen close)
Peperoni $28.00
- Spicy Italian sausage with garlic, chilli & capsicum.

Roast Chicken & Vegetable Pie $5.10
Potato Top Savoury $2.50
Mexican PIe $4.90
Steak & Creamy Mushroom Pie $5.10
Steak & Cheese Pie $5.10
Bacon & Egg Pie $4.90
Potato Top Pie $4.90
Mexican Savoury $2.50

Indian spiced potato cake, cheese, carrot, cucumber, radish with yoghurt & mango chutney $21.00
Potato salad
Fresh strawberries & cream pavlova with raspberry sorbet
Prawn cocktail $16.00
- with avocado, radish, orange & harissa mayonnaise
Bacon wrapped chicken breast with cos lettuce, garlic croutons, egg. parmesan & smoked aioli $28.00
Apple walnut slaw
Fresh fish of the day with seasonal vegetables & saffron butter sauce $29.00
Salad

- 1 egg $8.00
Hash Brown $5.50
- w/ tomato sauce & aioli
Roast Pork Roll $19.00
- w/ gherkins, red onion, stout mustard, iceberg, apple chutney
BBQ Beef Burger $19.00
- w/ braised shin & cheek, home-made cheese slice, fermented cabbage & smoked chipotle mayonnaise, milk bun
Ti Kouka Streaky Bacon $6.50
- Free range & nitrite free
Smoked Cheese Omelette $19.00
- w/ broccoli stalk & watercress pesto, weeds & sorrel - add Ti Kouka chorizo $23.00
Ti Kouka Middle Bacon $6.50
- Free range & nitrite free
Fresh Seasonal Salad $21.00
- w/ spring vegetables, puy lentils, grains, seeds & almonds - add ham pickled kiwifruit & ricotta $25.00

Zucchini a carrot $8.50
Lavash bread $2.50
Arba ello $22.50
- Tender chicken breast stuffed with ham, braised in white wine,served in a creamy herb sauce with salad, hummus and tabouli.
Musgo Of chicken $24.00
- Chef's speciality of tender chicken breast stuffed with a tasty mixture of eggplant, zucchini, capsicum and onion, braised in white wine with garlic and roasted sesame seed, served with rice, salad hummus, tabouli and pita bread.
Lamb shanks $25.00
- Tender pieces of lamb shanks aromatised with middle eastern spices, served with tomato salsa, rice, salad, hummus, tabouli and pita bread.
Beef $9.50
Hummus $7.50
- The traditional taste of chickpeas blended with tahini, garlic spice and lemon juice.
Sahara seafood special $21.50
- Tasty choice of calamari and scallop flavoured cocktails with homemade mayonnaise, served with rice salad, hummus tabouli and pita bread.

Donald Trump 29.00/17.00
- Italian fennel sausage, mushrooms, red onion, mozzarella cheese and pizza sauce
FRESH SOUP TO WARM THE SOUL 9.50
- Served with a large bagel
Rock salt
Salmon with cream cheese and capers 4.30
Sundried tomato 5.40
Low fat pesto 5.40
The Bronx 29.00/17.00
- Chicken, mushroom, olives, herbs, mozzarella cheese, and pizza sauce
Pilgrim 9.90
- Turkey, bacon, cheese, tomato, mayonnaise, and salsa relish

-Smoked salmon with tomatoes
-Bacon and avocado
Toasts $5.00
- 2 pieces of toasts choose 2 spreads from jam, butter, honey, marmite or peanut butter
Beef Burger $15.50
- Beef patty, bacon, tomato, cheese, lettuce and fries
Egg done your way $11.00
- With bacon on toast, extra item for $3.00
Eggs Benedict $15.80
- Poached Eggs, spinach, hash browns and optional; bacon or salmon
All food is available for dine in or take-away.
Sun-dried Tomato Risotto $14.50
- Risotto, sundried tomato, spinach, and optional bacon and mushroom

Scrambled eggs on brioche $15
- creamy french style scrambled eggs served with house made toasted brioche slices
Goats cheese and honey ravioli $16
- served with spinach, broccolini, tomatoes and eggplant finished with a butter sage sauce
Honey grilled greek halloumi salad $17.50
- roma tomatoes, black olives, red onion and cucumber with a sherry vinaigrette
Baked eggs benedict $13
- served with slow roasted cherry tomatoes, basil infused hollandaise and toasted baguette
Rustic summer sausages $16
- roma tomatoes, onion, garlic,white wine, thyme and parsley served with fresh baguette slices
Bacon $4
Spinach $2
Black pudding $6

Egg Benedict or Montreal $16
- Two poached eggs on English muffins with bacon (Benedict) OR Smoked salmon with spinach (Montreal) served with warm hollandaise sauce OR Spinach and Mushroom (Vegetarian)
Corn Fritters $17.5
- Served with bacon, green salad, salsa, sour cream and tomato chutney
Omelette $14.5
- Three egg omelette with ham, mushrooms and cheese. Add Salmon $17.5
Eggs any style on Sourdough or Wholegrain Toast $8.5
Lamb Fry with port wine and fench thyme $18.5
- Garlic mushrooms in a creamy sauce topped with honeyed bacon and toast
Warm Lamb Salad $19.5
- Warm lamb fillet salad with kumara and feta served with sundried tomatoes and balsamic reduction
Eggs any style on Sourdough or Wholegrain Toast $13.5
- with two rashers of bacon
Pasta (Fettuccini) $18
- In our creamy fresh herb sauce, roasted garlic with mushroom, served your choice of accompaniment: Chicken, Salmon or Vegetarian

Chicken salad $8.50
Beef noodles soup $11.50
Combination grilled pork & spring roll $13.50
Summer roll (2 rolls) $5.00
Grilled pork roll $8.50
Fried eggs roll $8.50
Pork spring roll (2 rolls) $5.00
Marinated beef with rice noodle $12.50

The Shepherds Arms Hotel

Wellington Region > Wellington > The Shepherds Arms Hotel

Address

285 Tinakori Road, Thorndon, Wellington, Wellington, 6011, New Zealand

Phone

044721320

Email

reservations@shepherds.co.nz

Opened hours

Monday: 11:30 AM – 10:00 PM, Tuesday: 11:30 AM – 10:00 PM, Wednesday: 11:30 AM – 10:00 PM, Thursday: 11:30 AM – 10:00 PM, Friday: 11:30 AM – 10:00 PM, Saturday: 11:30 AM – 10:00 PM, Sunday: 11:30 AM – 10:00 PM

Price

$30 - $50

Type

None

Service

Table Service

Cuisine

Bar , European , Kiwi , New Zealand , Pub Food

Features

EFTPOS , Reservations , After-hours , Breakfast , Waitstaff , Cash , Television , Groups , Nightlife , Lunch , Bar Scene , Seating , Highchairs Available , No Takeaway , Cards accepted , Pub Quiz , Serves Alcohol , Live Sports Screening , Dinner , Child-friendly , Outdoor Seating , Full Bar

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The Shepherds Arms Hotel in Wellington Menu

Nearby Sample Menus

The Shepherds Arms Hotel

Wellington Region > Wellington > The Shepherds Arms Hotel

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

285 Tinakori Road, Thorndon, Wellington, Wellington, 6011, New Zealand

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Wellington Region Restaurants

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