The Shepherds Arms Hotel in Wellington Menu

SNACKS, STARTERS & ENTREES SNACKS, STARTERS & ENTREES
  • Loaf ½ $6.5 whole $12.5
    • your choice of garlic or plain butter
  • Soup of the day $13.5
    • homemade soup with a slice of bread & butter – check with wait-staff
  • Prawn cocktail $14.0
    • sautéed prawns, tomato & garlic mayo, lettuce, avocado & mango salsa with a wedge of lemon
  • Fried cajun spiced calamari $14.0
    • garlic aioli & lemon wedge
  • Panko crumbed sweet breads $15.0
    • sesame, cumin & sumac seasoning on a bacon, apple & mesclun salad
  • Tomato & parmesan tart $15.0
    • basil pesto, mesclun salad & balsamic vinaigrette
  • Steamed mussels $26.0
    • coconut cream, ginger, coriander, spring onion, chill, lemon & fish sauce. Served with toasted sourdough
  • Smoked fish potato cakes $16.0
    • vinaigrette dressed mixed leaf salad & mustard seed mayonnaise
  • Corn fed chicken liver pate with port wine jelly $16.0
    • toasted sourdough, cranberry & orange relish
VEGETARIAN & SALADS VEGETARIAN & SALADS
  • Beef salad $19.5
    • coriander, mint, spring onions, mango, roasted peanuts, jasmine rice with a sweet chili lemon dressing
  • Chicken & bacon salad $20.5
    • baby spinach, cos lettuce, shaved parmesan, croutons, poached egg & a creamy balsamic dressing
  • Grilled haloumi salad $23.5
    • warmed vegetable salad, cumin & ginger lentils with balsamic dressing
  • Roasted beetroot tart 2 $5.00
    • caramelized onions, marinated goat cheese & mediterranean vegetable salad
THE SHEPHERDS ARMS OLE FAVOURITES THE SHEPHERDS ARMS OLE FAVOURITES
  • Toasted chicken sandwich $21.0
    • sourdough, bacon, lettuce, tomato, brie, garlic aioli, tomato relish & fries
  • Beef burger $21.0
    • bun, beef pattie, bacon, brie, tomato, lettuce, tomato relish, garlic aioli & fries
  • Fish burger $21.0
    • bun, beer battered tarakihi, pickled gherkin, tomato, lettuce, garlic aioli & fries
  • Lambs fry $21.0
    • liver, bacon, onion & mushroom gravy on creamy mashed potato
  • Pie of the day $21.5
    • with salad & fries. Check with wait-staff
  • Lamb Shanks (1) $23.0 (2) $28.50
    • your choice of creamy mashed potato or buttered couscous – gravy, spiced prunes, roasted almonds and a garden salad
  • Venison sausages $26.0
    • mustard mashed potato, gravy, tomato relish & caramelized onions
FROM THE GRILL FROM THE GRILL
  • Ribs ½ kg $27.0 1kg $38.0
    • our own bourbon, mango & bbq sauce, fries & coleslaw (gf)
  • Pork belly $27.0
    • gourmet potatoes, asian mango dressing & green coconut chutney
  • Chicken breast $27.5
    • wrapped in bacon, mashed potato, thyme & onion bread stuffing, gravy, cranberry & orange relish
  • Lamb rump $28.0
    • seasoned with rosemary & garlic on gourmet potatoes, mediterranean vegetable salad with tomato & caper fondu
  • 300gm aged beef sirloin $30.5
    • béarnaise sauce, fries & gravy
  • 200gm aged beef fillet $33.5
    • roasted gourmet potatoes with creamy truffle mushroom sauce
FROM THE OCEAN FROM THE OCEAN
  • Pan seared lemon pepper fish of the day P.O.A.
    • mediterranean israeli couscous salad with a tzatziki sauce and salad greens – ask wait staff
  • Beer battered tarakihi & chips $26.0
    • coleslaw, tartare sauce & lemon wedge
  • Steamed mussels $26.0
    • coconut cream, ginger, coriander, spring onion, chill, lemon & fish sauce. Served with toasted sourdough
  • Pan seared aoraki salmon fillet $28.0
    • almond & sultana couscous, sweet cucumber & tomato salad with a sesame & spring onion dressing.
EXTRAS EXTRAS
  • Side Salad or Eggs (2) $4.00
  • Vegetables $4.5
  • Chips or Mash & Gravy $5.0
  • Wedges $5.5
FOR THE KIDS FOR THE KIDS
  • Ribs $13.0
    • tasty BBQ ribs, coleslaw, fries & tomato sauce
  • Fish $13.0
    • freshly battered tarakihi, coleslaw, fries & tomato sauce
  • Chicken tenders $13.0
    • crumbed chicken tenders, salad, fries & garlic aioli
  • Hot dogs $13.0
    • mini battered hot dogs on a stick, fries & tomato sauce
  • Hamburger $13.0
    • burger bun, beef pattie, lettuce, tomato, fries & tomato sauce
  • Ice cream sundae $3.5
    • vanilla ice cream, marshmallows & your choice of topping: chocolate, strawberry or caramel
  • Banana split $4.5
    • vanilla ice cream, chocolate sauce, banana & chocolate sprinkles
DESERT MENU DESERT MENU
  • Ice cream $12.5
    • cream & your choice of sauce: chocolate, strawberry or caramel
  • Apple & berry crumble & vanilla ice cream $12.5
  • Chocolate brownie $12.5
    • chocolate sauce & vanilla ice cream
  • Sticky date pudding $12.5
    • butterscotch sauce, poached pears & vanilla ice cream
  • Chocolate mille-feuille $12.5
    • with seasonal fruit, berry couli & fresh whipped cream
  • Chef’s cheesecake of the day $12.5
    • ask wait-staff
  • Cheese Board (one / two / three) $12.0 / $18.0 / $22.0
    • Select from pakari aged cheddar, kikorangi blue or brie. Served with crackers & fruit relish
BRUNCH MENU BRUNCH MENU
  • Poached eggs on toasted sourdough $10.0
  • Eggs benedict $15.0
    • ham off the bone, poached eggs hollandaise on toasted sourdough
  • Grilled haloumi $16.5
    • tomatoes, spinach, balsamic vinaigrette on toasted sourdough
  • Cinnamon & orange french toast $16.5
    • bacon, banana, maple syrup & whipped cream
  • Savory mince on toasted sourdough $17.0
    • poached egg, lea & perrins worcestershire sauce
  • Big breakfast $21.0
    • bacon, breakfast sausage, poached eggs, gourmet potatoes, tomato, creamy mushrooms & toasted sourdough
BRUNCH EXTRAS BRUNCH EXTRAS
  • Tomato or creamy mushrooms $3.0
  • Bacon, breakfast sausage or eggs (2) $4.0
  • Gourmet potatoes or fries $5.0
BAR SNACK MENU BAR SNACK MENU
  • Fries & garlic aioli sml $5.0 lge $9.0
  • Wedges & sour cream sml $5.5 lge $9.5
    • (add 2.0 cheese + bacon)
  • Loaf ½ $6.5 whole $12.5
    • your choice of garlic or plain butter
  • Soup of the day $13.5
    • homemade soup with a slice of bread & butter – check with wait-staff
  • Prawn cocktail $14.0
    • sautéed prawns, tomato & garlic mayo, lettuce, avocado & mango salsa with a wedge of lemon
  • Fried cajun spiced calamari $14.0
    • garlic aioli & lemon wedge
  • Panko crumbed sweet breads $15.0
    • Sesame cumin & sumac seasoning on a bacon, apple & mesclun salad
  • Steamed mussels $16.0
    • Coconut cream, ginger, coriander, spring onion, chili, lemon & fish sauce. Served with toasted sourdough
  • Smoked fish potato cakes $16.0
    • Vinaigrette dressed mixed leaf salad & mustard seed mayonnaise
  • Corn fed chicken liver pate with port wine jelly $16.0
    • Toasted sourdough, cranberry & orange relish
  • Sliders $18.0
    • Choose 3 from the following: beer battered tarakihi, gherkin & tatare sauce / beef pattie, brie & tomato relish / chicken & garlic aioli / pork belly & apple relish
  • “The Crate” (serves 4) $60.0
    • Cajun spiced calamari, beer battered tarakihi bites, corn fed chicken liver pate, crumbed chicken tenders, ribs with mango & bbq sauce, ½ loaf & chunky wedges. Served with our own tomato sauce, cranberry & orange relish, tatare sauce & lemon wedges

Nearby Sample Menus

  • Wakanui scotch fillet 300g $48
    • mushroom duxelle, crispy onion rings, chimichurri
  • Truffle fries $10
  • add scallops $34
  • Lightly smoked citrus cured salmon $22
    • summer beets, little gem, buttermilk curd, dill*
  • Pork belly tostada $18
    • Chinese cabbage, toasted peanuts, crispy flour tortilla, nam jim dressing
  • Fried chicken burger $22
    • pickles, jalapeno mayo, purple cabbage
  • Rocket leaves, toasted pine nuts, Manchego, balsamic dressing $9
  • Steak n eggs $29
    • flat iron bavette steak, coddled egg, crispy potatoes*
  • Chicken $11.50/$10.80
  • Roast pork $11.50/$10.50
  • Prawn $15.00/$14.00
  • Apricot Turnover $1.70
  • Wedges Supreme $9.00
  • Wedges $5.20
  • Snapper fillet N/A
  • Donut $1.50
  • Chicken Dippers $2.50
  • Plate of Veges $8.30 / $11.80
    • small / large
  • Squid Rings $1.20
  • Pork meal $11.80
  • 6 fillets and chips $30.80
  • Chicken Schnitzel & Chips $7.30
  • Fish & Chips $7.30
  • 5 Chicken Nuggets & Chips $7.30
  • Smoked pork, celeriac & chipotle slaw, fondant potato $34
  • Rib eye steak, potato, red cabbage, duck pate $34
  • Avocado mousse, feta, red onion bruschetta $16
  • Duck liver pate $14
  • Wild mushroom, spinach, camembert filo, beetroot, tomato $27
  • Bone marrow $13
  • Bread $14
    • three dips
  • Monk fish, prawn brochette, lemon butter $17
  • Lamb $16.50
  • Gr8 Tandoori Vegetable Platter For Two $20.00
    • Consists of Vegetable Samosa, Subz Shami Kebab, Paneer Pakora, Aloo Paneer Tikki, Onion Bhaji.
  • Channa Masala $14.00
    • Chickpeas cooked with onion and tomato based spicy gravy.
  • Paneer Butter Masala $14.90
    • Cottage cheese cooked in buttery silky tomato sauce.
  • Chicken Saagwala Lunch $10.50
    • Cooked with spinach in special ginger, garlic sauted gravy. Every Curry is served with Basmati Rice and Plain Naan, Whereas you can always upgrade the Plain Naan to Garlic or Butter naan by adding $1.
  • Lamb $16.50
  • Prawn Vindaloo $17.50
    • Cooked with vindaloo paste and accomplished with pieces of potato.
  • Gulab Jamun (2 pieces) $5.00
  • LASAGNE SQUARE $2.50
  • STEAK $10.00
  • SEAFOOD $12.50
  • HAWAIIAN $4.20
  • CHICKEN CHlLLI SAUCE $11.00
  • CHEESE $4.20
  • WHITEBAIT FRITTERS $2.50
  • CURRY AND RICE ROLLS $2.50
  • Freshly Baked Bread $2pp
  • Trio of House $12
  • Rhubarb Trifle $12
  • Smashed Avocado & Feta, Poached Egg on Grain Bread $14
  • Kransky Sausage with House $9
  • Edamame Beans $5
  • Blue Cheese Arancini $10
  • Steamed Fruit Pudding $12
  • - 4 pieces Jumbo Double Avocado & Cucumber
  • - 4 pieces Fresh Salmon Supreme & Double Avocado
  • Fresh Salmon Supreme
  • 8PC. REG $7.90
  • - 8 pieces Seafood Celebration
  • - 10 pieces Fresh Salmon Nigiri
  • Teriyaki Chicken on Rice
  • Katsu Chicken
  • Steak, Egg and Cheese N/A
  • Jalapenos N/A
  • Capsicum N/A
  • Apple Slices N/A
  • Flatbread N/A
  • Thinly Cut Ready Salted N/A
  • Italian Dressing N/A
  • Sweet Onion N/A
  • Roast Beef N/A
  • Ham N/A
  • Thinly Cut Sour Cream & Chives N/A
  • Apple Slices N/A
  • Old English N/A
  • Aioli N/A
  • Ranch N/A
  • Jalapenos N/A
  • Potato sigara boorek $8.50
    • Parcel of filo pastry stuffed with potato, feta cheese, parsley and middle eastern herbs served with sauce
  • Bowl of olives $5.00
  • Cheese $1.00
  • Baba ganoush $7.50
    • Tasty chargrilled eggplant blended with yoghurt, tahini, garlic and parsley
  • Falafel $6.00
  • Sahara taua $21.00
    • Pieces of chargrilled lamb with lightly fried eggplant and capsicum, served with tomato salsa, rice, salad, hummus, tabouli and pita bread.
  • All dips served with pita bread
  • Mshakala $20.00
    • A mouth watering combination of falafel, eggplant and zucchini, served with tomato salsa, rice, salad, hummus, tabouli and pita bread.
  • Veggie(V) 7.20
    • with your choice of cream cheese lettuce, tomato, red onion, capsicum, and sprouts
  • The Bronx 29.00/17.00
    • Chicken, mushroom, olives, herbs, mozzarella cheese, and pizza sauce
  • Bacon& cheese 4.30
  • Brooklyn Burner 29.00/17.00
    • Pepperoni, mozzarella cheese, olives, chilli flakes and pizza sauce
  • Jalapeno cheddar
  • Woodstock 10.20
    • Turkey, sprouts, roasted mushrooms, hummus, and cheese
  • Rock salt
  • Low fat pesto 5.40
  • Aioli $2.50
  • Half Portion $11.00
  • Side Salad $6.00
  • Gluten-free Bread $2.50
  • Full Portion $24.00
  • Half Portion $12.00
  • Full Portion $16.00
  • Sandwich: Ham, Vegemite, Peanut Butter or Jam $4.00
  • Shoe String Fries with Aioli(V) $6.00
  • Dessert Options
    • ice Cream sundae, Caramel, chocolate or berry flavours OR Mini Pavlova Served with vanilla ice cream & seasonal Fruit Garnish, Whipped Cream
  • Available Whilst Dining with an adult. 12 yrs and under only
  • NZ Green Lip Mussels, Raw Fish, Kilpatrick Oysters, Nelson Sea Scallops, Salt and Pepper Squid, Salad Greens B&B $49.00
    • When oyster are unavailable Salmon will replace
  • Chargrilled Bread & House Dips (V) $10.00
  • Roast with Dessert $10.90
  • Chocolate Brownie Served with Berry Compote Vanilla Ice Cream & Whipped Cream $14.00
  • Fish & Chips $26.00
    • Tempura Battered Fresh Fish / Chips with Lemon & Tartare
  • Chicken schnitzel and bacon burger with wedges $13.50
  • Egg $1.00
  • Lunch box $9.30
    • 2 pieces of chicken & chips
  • Snack box $5.80
    • 1 piece of chicken & chips
  • Dinner box $12.80
    • 3 pieces of chicken & chips
  • Salt & pepper chicken tenders with wedges(not in stock) $11.00
  • Steak pie $3.70
  • Hot home made soup of the day $8.50
    • made with seasonal fresh natural ingredients
The Shepherds Arms Hotel

The Shepherds Arms Hotel

location

Address

285 Tinakori Road, Thorndon, Wellington, Wellington, 6011, New Zealand

phone

Phone

044721320

clock

Opened hours

Monday: 11:30 AM – 10:00 PM, Tuesday: 11:30 AM – 10:00 PM, Wednesday: 11:30 AM – 10:00 PM, Thursday: 11:30 AM – 10:00 PM, Friday: 11:30 AM – 10:00 PM, Saturday: 11:30 AM – 10:00 PM, Sunday: 11:30 AM – 10:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , European , Kiwi , New Zealand , Pub Food

features

Features

EFTPOS ,  Reservations ,  After-hours ,  Breakfast ,  Waitstaff ,  Cash ,  Television ,  Groups ,  Nightlife ,  Lunch ,  Bar Scene ,  Seating ,  Highchairs Available ,  No Takeaway ,  Cards accepted ,  Pub Quiz ,  Serves Alcohol ,  Live Sports Screening ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
285 Tinakori Road, Thorndon, Wellington, Wellington, 6011, New Zealand