With your choice of avocado or hash brown, American streaky bacon, egg, lettuce, tomato, red onion, tomato relish & tarragon mayonnaise.
BIG AL $ 17.50
Al delivers a double serving of prime New Zealand beef (1/2 lb), lashings of bacon, a whole lotta cheese, 2 eggs, beetroot, lettuce, tomato, red onion, relish & a big wad of aioli.
Cockadoodle Doo $ 12.90
Grilled chicken tenderloins with sundried tomato tapenade, lettuce, tomato, red onion & aioli.
Cockadoodle Oink $ 14.00
Butterflied & crumbed chicken breast, American streaky bacon, avocado, lettuce, tomato, red onion, aioli & tomato relish.
Cock Cajun $ 12.90
Grilled chicken tenderloins rubbed with cajun spices, cooled with a lemon yoghurt, lettuce, tomato, red onion & aioli.
The Bulls Eye $ 18.50
Prime New Zealand Ribeye steak (200g). Grilled medium, topped with rings of white onion, swiss cheese, lettuce, tomato, aioli & tomato relish.
Furgburger w/ cheese $ 12.50
Blue, Swiss, Brie
The Furgburger $ 11.00
Prime New Zealand beef, lettuce, tomato, red onion, ailoi & tomato relish.
Whitestone Lindis Pass brie,Cow, New Zealand, Whitestone Totara tasty aged cheddar, Cow, New Zealand, Kikorangi blue, Cow, New Zealand, Barry's Bay aged gouda, Cow, New Zealand, Barry's Bay Wainui special cheddar, Cow, New Zealand, Ramara, Cow, New Zealand, Manchego, Sheep, Spain
loaded with bacon melted cheese sour cream and sweet chilli sauce
Fish n' Chips $17.00
Monteith's Original beer battered Hoki served with chips, garden salad and homemade tartar sauce
Side Salad $5.00
Our Famous All Day Breakfast $10.00
2 tried eggs, 2 rashers of streaky bacon, 2 hash browns and grilled tomato served with toast and butter Extras: Sausage $3, Bacon Rashers. Mushrooms. Egg, Beans and Avocado $2, Tomato or Toast $1 each
Chips $7.00
Garlic loaf $8.00
Rump Steak $20.00
300g of rump steak on either fries and salad or mashed potato and peas with your choice of sauce; mushroom, gravy or garlic butter
Pulled Pork Sub $17.00
Crusty French baguette, filled with Slaw, rich chipotle pulled pork and melted cheese. Served with fries and salad
For kids 12 & under only please. No big kids allowed!
Pulled Pork Bun $15.00
Slow braised pork shoulder bound with a smoky barbecue sauce and coleslaw. Served with golden fries. Beer Match: Empire
Oven roasted fish, salad and fries $10.00
Golden fries $8.00/ $9.00
With tomato ketchup/ With cheese
Vegetarian Filo Parcels $19.00
Spinach, cream cheese, pinenuts & peppers wrapped in golden filo pastry topped with basil pesto, served on a bed of crispy potatoes, and a fresh garden salad. Beer Match: Speight's Gold Medal Ale
Saute with Onion, Lemongrass, Roasted Peanut Served with Crispy Prawn Cracker
Saigon Summer Rolls N/A
With Iceberg Lettuce, Pickles Vegetable, Vermicelli Wrapped in Rice Paper & 'Nuoc Cham' Sauce. Your Choice of: Prawn and Barbecue Pork or Grilled Chicken Slices or Wok Tossed Tofu with Soy
Flaming Prawn in Fresh Coconut N/A
With Veges & Shiitake Mushroom Soup
Chicken Noodle Soup N/A
Served with Shredded Chicken Breast, Bean Sprouts and Herbs in a Refreshing Chicken Broth
Hmong Styled Crispy Whole Fish N/A
On Bed of Garden Salad & Herbs, with Mild Coriander 'Nuoc Cham'
Chicken chippies, fish bites & fries with good Ol’ kiwi tomato sauce
Wedges(Sm/ Lg (GF*) $9.00/$12.50
With sour cream & sweet chilli sauce
Classic Caesar Salad $16.00
Cos lettuce served with crispy bacon, shaved parmesan cheese, poached egg, croutons and an anchovy garnish. Add: seared smoked chicken $2/smoked salmon $3
Kids Toast $6.50
Kids toast served with jam & peanut butter
Big Breakfast (GF*) (V*) $18.50
Two free range eggs served your way with bacon, Kransky sausage, tomato, hash bites & mushrooms on toast
Toasted BLT (GF*) $16.50
Thick sliced farmhouse loaf filled with crispy bacon, sliced tomato, lettuce & aioli. Served with fries(Add avocado for $2.50)
Eggs Benedict (GF*) $17.50
A breakfast favourite - two poached free range eggs on toasted English muffins with fresh baby spinach, hollandaise sauce & your choice of bacon
Eggs Benedict (GF*) $19.50
A breakfast favourite - two poached free range eggs on toasted English muffins with fresh baby spinach, hollandaise sauce & your choice smoked salmon