The Teahouse Cafe and Restaurant in Canterbury Menu

BRUNCH BRUNCH
  • Toast & Jam $8.00
    • Selection of toasted breads served with Barkers marmalade, berry jam and butter
  • Eggs any style $12.00
    • Poached or scrambled on toast
  • Tea House Big Brekkie $21.00
    • Parmentier potatoes, local deli sausage, dry cured smoked bacon, portobello mushrooms and slow roasted tomato with your choice of free range poached or scrambled eggs
  • Classic Eggs Benedict $18.50 / $20.00
    • Free range poached eggs on top of toasted muffins served with spinach and hollandaise sauce with cured bacon / with salmon
  • French Toast $16.50
    • Classic French Toast served with banana and salted toffee caramel sauce With bacon $19.50
  • Granola $12.50
    • Toasted rolled oats, dried fruits, seeds & nuts and honey served with fresh seasonal fruit and organic natural yoghurt
  • Extras $3.00
    • Bacon
  • Extras $2.00
    • Egg
  • Extras $3.00
    • Sausage
  • Extras $2.50
    • Mushrooms
  • Extras $2.50
    • Tomato
  • Extras $2.50
    • Hollandaise
LUNCH LUNCH
  • Corn Fritters $19.50
    • Topped with roast Portobello mushroom, thyme and balsamic slow baked tomato and tzatziki sauce, served w salad . Add bacon $3.00
  • Prawn and Mango Salad $22.50
    • Butterfly prawns seared in garlic & herb butter served with mango slices on a leafy green salad finished w mary rose sauce
  • Coronation Chicken Salad $19.50
    • Creamed chicken poached in flavoursome stock and stewed with asian spices and mango chutney with slivered almonds and green salad
  • Open Sandwiches N/A
    • Served on toasted multigrain bread with lettuce, tomato and a side of hand cut fries & aioli
  • Open Sandwiches $21.00
    • Free range chicken breast, dry cured bacon, melted brie and beetroot relish
  • Open Sandwiches $22.00
    • Moroccan lamb marinated in pomegranate molasses & feta
  • Market Fish $29.00
    • Ask for today’s special
  • Five Spiced Squid $17.50
    • Lightly fried squid dusted with asian five spices served w wasabi aioli and green salad
  • Soup of the day $13.50
  • Summer Platter for 2 $48.00
    • Selection of moroccan lamb, crispy chicken, five spiced squid, garlic & herb prawns, kalamata olives and cheese w wasabi aioli, beetroot chutney, selection of breads and green salad
DESSERT DESSERT
  • Chocolate Pot $14.00
    • Dark chocolate ganache and salted caramel sauce served with whipped cream and langue di chat biscuits
  • Berry & Cream Parfait $13.50
    • Frozen dessert consisting of seasonal berries, cream & meringue served with refreshing berry jelly
  • Lavender Shortbread $14.00
    • Stacked shortbread layered with fresh berries and whipped cream served with berry coulis and vanilla ice cream
  • Tea House Cheesecake $14.50
    • Ask for today’s delicious flavour
  • Affogato $9.50
    • Vanilla ice cream topped with a shot of C4 espresso. Add a liqueur $12.50
KIDS MENU KIDS MENU
  • Kids High Tea $15.00
    • includes fairy bread and club sandwiches, savouries and yummy scrummy sweet things plus a hot chocolate or cold drink
  • Kids Platter $12.00
    • A tasting plate of sandwiches, savouries, fruit, carrot sticks, yoghurt and lollies
  • Crumbed fish and chips N/A
    • Shoe string fries and battered market fish
  • Fries $5.00
  • Chocolate Brownie $6.00
    • Served with vanilla ice cream
  • Ice cream sundae $6.00
    • Vanilla Ice cream and your choice of either berry or chocolate

Nearby Sample Menus

  • Pulled Pork $16.00
    • coleslaw, grilled cheddar, spiced apple dressing (pair).
  • Cured Meats & Cheeses $60.00
    • chutney, breads, crackers, lamb cigar, fresh fruit
  • Smoked Chicken $19.00
    • avocado / pesto / tomatoes / mozzarella
  • Cured Pork Belly or Hot Smoked Salmon $19.00
    • poached eggs, toasted Vienna, Hollandaise and spinach
  • Seafood $58.00
    • smoked fish, crispy calamari, prawn wontons, mussels, garlic bread, crackers & sauces
  • Olives $8.00
  • Pana Cotta of Lemon Verbina $14.50
    • with Chambord poached rhubarb & shaved dark chocolate
  • Pork Crackling $10.00
    • with apple sauce
  • Nachos $11.95 - $15.95
    • refrito beans served with melted cheese, salsa and organic sour cream on corn chips, gluten-free. vegan option
  • Chefs seasonal salad n/a
    • chef's creation making the most of the freshest and finest local seasonal vegetables
  • Dal $8.95
    • blended red lentils mingled with mild spices gently simmered to perfection. vegan option available, gluten-free
  • Vegan chocolate cake $6.50
    • our signature double-layered, chocolate iced, vegan chocolate cake
  • Omelette $16.50
    • a free-range egg omelette with a choice of filling. served with a side salad
  • Humming burger $14.95 - $18.95
    • our signature deluxe nut pattie topped with melted cheddar, house chutney, gherkins, tomato, lettuce and mayo
  • Sun burger $12.95 - $16.95
    • a tasty sunflower seed pattie with melted cheddar, mayo, house chutney, gherkins, tomato and lettuce
  • Sun burger $15.95 - $18.95
    • a tasty sunflower seed pattie with melted cheese, house chutney, mayo and fresh salad. served with salad and/or fries
  • Moroccan meatball With tomato and sauce $18.00
  • Bean & Spinach Salad
  • Medium $7.50
  • Grilled sumac Lamb kofta with yogurt and mint sauce $12.50
  • All desserts served with your choice or Chocolate, Caramel or Berry coulis . Some deserts may be subject availability the day. Please check With waiter.
  • Green shell Mussels marinated in green harissa, capers, shallots, preserved lemon $12.00
  • Large $10.00
  • Dolmades of mint and rice stuffed vine leaves with garlic & cucumber dip (G pieces) $8.50
  • 7. Stir Fried Mushroom $17.00
    • Mushroom stir fried with special sauce & vegetables. Available with chicken, beef or pork
  • 11. Fried Rice $17.00
    • Fried rice with egg vegetables. Available with chicken, beef or pork
  • 4. Cashew Nuts $18.00
    • Stir fried chicken, beef or pork with vegetables & cashew nuts
  • 47. Vegetables Ginger $15.00
  • 19. Paradise Dishes $16.00
    • Stir fried chicken, beef or pork with oyster sauce, garlic & stir fried with vegetables
  • 88. Pla Nuing Ma Now $20.00
    • Steamed fish fillet with lime juice, chilli sauce, garlic,& coriander
  • 40. Stir Fried chilli-basil $18.00
    • Stir fried vegetables with sweet basil chilli sauce. Available with chicken, beef or pork
  • 46. Vegetables Peanut Sauce $16.00
  • New Style Sashimi $10.00
  • Teriyaki Chicken $13.00
  • Deep Fried Tofu $7.00
  • Teriyaki Spare Ribs $10.00
  • Sashimi - Assortment $11.00
  • Sashimi - Salmon Only $11.00
  • Japanese Egg Omelette (S) $5.50
  • Miso Flavoured Salmon Tempura $6.50
  • Grass Jelly Milk $5.20
  • Papaya Milk $5.20
  • Deep Fried Peanuts with Salt $5.00
  • Coconut Jelly or Pearl $0.60
  • Strawberry Pudding Milk $5.60
  • Taro Milk Tea $4.50
  • Green Milk Tea $4.80
  • Her-Fen Gravy (chicken/beef) $11.50
  • Canterbury angus beef steak $15.0
  • Cocktails traffic light, pink panther N/A
  • 50 Bistro Beef Burger $24.0
    • with brie cheese & needle mushrooms
  • The 50 Salad $19.5
    • soft poached egg, bacon parsley crumbs, iceberg, parmesan, prosciutto & classic caesar dressing
  • Selection of two cheeses (100gm) $21.0
  • Chicken Parmigiana A La Moda $23.0
    • premium angus beef, manuka smoked dry cured bacon, cheddar cheese, free range egg, chip potatoes
  • Espresso coffees – short black & long black $4.5
  • Warm Salad $19.5
    • LUNCH - LIGHT MEALS
  • Chicken and Bacon Stack $16
    • grilled chicken, bacon, cheese, lettuce, tomato, aioli, served on ciabatta with fries
  • Chicken nuggets & chips $9
  • Red Plate Special $10
    • bacon, fried egg, hash brown, spinach & ciabatta, plus regular size hot beverage. No substitutions
  • Lambs Fry and Bacon $16
    • served on top of mash smothered in gravy just like mumma's
  • French Toast $16
    • served with bacon, grilled banana maple syrup & ice cream
  • poached egg $1.50
  • upgrade to large coffee $1
  • Club Sandwich $15
    • deluxe ham, lettuce, tomato, cheese & mayonnaise with fries
  • Pulled Pork, Grilled Cheese, Red Pepper Relish $10
  • Smoked Chicken Sage / Onion Relish $10
  • Kransky and Egg Roll $8
    • Fried or Scrambled
  • Deluxe Cheese Toastie $8
  • Rump Steak, Roast Veg Chutney, Grilled Cheese $10
  • Haast Whitebait Fritter $8
  • Plus Fried Eggs $1
  • Best Bacon Buttie $8
  • Hawaiin (with egg) $3.90
  • Steak $9.50
  • Seafood (Prawn, Squid, Mussel & Crab Stick) $11.90
  • Cheese $2.60
  • Prawn $11.50
  • Pork $10.50
  • Pork $10.50
  • Bacon $4.20
  • Ensalada de Pollo (Chicken Salad) $16.50
    • Grilled chicken strips and bacon seasoned with a chipotle cream dressing and served on a bed of green salad
  • Ceviche Cancun $15.50
    • Lime marinated succulent prawns, freshly chopped tomato, orange, onion, avocado, a little spicy jalapeno and coriander. This is a traditional dish from Cancun, located on the Caribbean coast of Mexico
  • Nachos $16.50
    • With cheese, beans guacamole and pico de gallo, vegetarian, beef or chicken
  • Ensalada de Mango con Almendras (Mango Salad with Almond) $16.50
    • Succulent sliced mango with a mix of green salad, fresh lime juice and almonds to make the perfect salad. Mexico is now one of the world's largest exporters of mangos
  • Chicken $9.00
    • Chicken nuggets served in a basket with fries
  • Flautas $14.00
    • These popular crispy golden tortillas are filled with your choice of chicken or potato and cheese served with fresh lettuce, sour cream and cheese on top
  • Crema de Calabaza $10.50
    • This Mexican pumpkin cream soup is infused with the rich, smoky and smooth flavour of chipotle sauce
  • Baja Fish Tacos $27.50
    • Situated on the Baja Peninsula, a beautiful place called Ensenada has become world famous for these deep fried fish and salad tacos, on flour tortillas with red cabbage, aioli and chipotle cream dressing, drizzled with tequila salsa and served with fresh limes and pico de gallo
  • Regular: $11.00
  • Regular: $19.00
  • Small: $7.50
  • Beef on rice:
  • Beef:
  • Tender pieces of barbecued meat or vegetarian Falafel, alongside freshly prepared salad, topped with our famous organic yogurt & garlic sauce, and your choice of tomato or our homemade chilli sauces all arranged in a container with warm pita bread and hummus:
  • Lamb:
  • Khoresht-e Qeymeh One size: $17.00
    • (5pm onwards) A traditional Persian stew. Containing split yellow peas, dried lime, potatoes and succulent lamb. Served on a bed of Persian rice and topped off with a few potato chips. A must try!
  • Big breakfast $20.00
    • Sausages, bacon, eggs, hash brown, mushroom, grilled tomato & a side of toast
  • Eggs florentine $14.00
    • Hot buttered english muffins, poached eggs with creamed spinach and hollandaise sauce
  • Eggs benedict $16.00
    • Hot buttered english muffins, streaky bacon and poached eggs topped with hollandaise
  • Breakfast stack $15.00
    • Hash Browns, grilled tomato, bacon & eggs
  • Vegetarian breakfast $16.00
    • Eggs, spinach, mushroom, hash brown, grilled tomato & toast
  • Omelette $16.00
    • Freshly made to order with a choice of three fillings- mushroom, ham cheese, spinach, onion, tomato.
  • Seafood Basket $15.00
    • Calamari chips, fish bites, crumbed mussels, crab stick and hot chips served with aioli and a wedge of lemon
  • Omelette $10.00
    • Your choice of up to three fillings - ham, cheese, onion, mushrooms or tomato, Served with toast
  • Gluten Free $2.00
    • GLUTEN FREE BREAD AVAILABLE ON REQUEST EXTRA
  • Eggs on Toast $8.50
    • Fried, poached or scrambled eggs on toast
  • Prawn Twisters $10.00
    • 4 Filo wrapped prawn twisters served with chilli sauce
  • Eggs Benedict $14.00
    • Spinach, bacon, eggs served on English muffins and drizzled with hollandaise sauce
  • Hot Chips $7.50
    • Bowl of hot chips served with aioli and tomato sauce
  • Big Breakfast $16.50
    • Eggs, bacon, mushrooms, sausages, tomatoes, hash browns and toast
  • CATCH OF THE DAY $17.00
    • choice of pan fried or beer battered fillet served with a side of fries fresh garden salad and lemon comes with tomato and tartare sauce
  • EGGS OR BACON ON TOAST $12.50
    • served on lightly toasted ciabatta
  • MINI HOT DOGS AND CHIPS $6.50
    • served with tomato sauce
  • BREAD AND DIPS $13.00
    • lightly toasted ciabatta with three dips, roast capsicum sundried tomato, and basil pesto
  • SAUSAGE EGGS AND CHIPS $13.50
    • crinkle cut fries pork sausages and eggs with tomato sauce
  • OPEN BEEF SANDWICH WITH FRIES $16.00
    • served on lightly toasted ciabatta with mesclun salad tomato red onion aioli and beef strips with a side of mint yogurt
  • BEER BATTERED FRIES $10.00
    • served with garlic aioli
  • WEDGES $11.00
    • with cheese and bacon served with salsa and sour cream
The Teahouse Cafe and Restaurant

The Teahouse Cafe and Restaurant

location

Address

6 Robert Street, Lincoln, Canterbury, 7608, New Zealand

phone

Phone

033257242

email

Email

None

clock

Opened hours

Wed-Sun: 9:00 am - 5:00 pm
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Breakfast , Brunch , Coffee and Tea , Diner

features

Features

Waitstaff ,  Seating ,  Dinner

Location
6 Robert Street, Lincoln, Canterbury, 7608, New Zealand