The Teahouse Cafe and Restaurant in Canterbury Menu -

Corn Fritters $19.50
- Topped with roast Portobello mushroom, thyme and balsamic slow baked tomato and tzatziki sauce, served w salad . Add bacon $3.00
Prawn and Mango Salad $22.50
- Butterfly prawns seared in garlic & herb butter served with mango slices on a leafy green salad finished w mary rose sauce
Coronation Chicken Salad $19.50
- Creamed chicken poached in flavoursome stock and stewed with asian spices and mango chutney with slivered almonds and green salad
Open Sandwiches N/A
- Served on toasted multigrain bread with lettuce, tomato and a side of hand cut fries & aioli
Open Sandwiches $21.00
- Free range chicken breast, dry cured bacon, melted brie and beetroot relish
Open Sandwiches $22.00
- Moroccan lamb marinated in pomegranate molasses & feta
Market Fish $29.00
- Ask for today’s special
Five Spiced Squid $17.50
- Lightly fried squid dusted with asian five spices served w wasabi aioli and green salad
Soup of the day $13.50
Summer Platter for 2 $48.00
- Selection of moroccan lamb, crispy chicken, five spiced squid, garlic & herb prawns, kalamata olives and cheese w wasabi aioli, beetroot chutney, selection of breads and green salad

Nearby Sample Menus

Stir fried prime wakanui beef, exotic mushrooms and garlic $28
Yellow curry of pumpkin, mushroom, herbs and cashew nuts gf/v $29.50
Fries with miso mayonnaise gf/v $9
Blade cut marlborough salmon with organic white miso gf $21
Stir fried exotic and common greens gf/v $12
Stir fried chilli prawns gf $34
Sticky beef wontons (3) $12 (5) $20
Coconut mousse, jelly and lime syrup $13

Cod - Crumbed $5.50
3 Mini Donut $2.00
Fish Bites $1.00
Wontons $9.00
- DZ
Deep fried Mars / Moro $3.40
Sole - Crumbed $6.50
Onion Rings $4.80
- 1/2 doz
Hoki - Crumbed $4.00

Kids 'fish and chips' with sustainable snapper, fries, salad and Watties sauce $9.00
Triple smoked ham with Cheddar, relish, whole grain dijonnaiso and lettuce $7.00
Chicken pretzel roll with garlic aioli, soft weens, cheese and cucumber $9.00
Salad greens, hazelnuts, currants and radish side salad $6.00
Kids pack with mini ham and cheese roll, biscuit, dried fruit and juice $9.00
Hot smoked Akaroa salmon with house pickled beets, horseradish creme fraiche, avocado, chives, croute and soft herbs $22.00
Local beef and Kapiti cheddar pie with tomato relish served with salad greens, hazelnuts, currants and radish $9.00
Avocado with ricotta, mint, chilli seeds, pistachio black bean salsa and poached egg on rye $15.00

Espresso Pronto Flat White N/A
- Perk up with our Flat White. Rainforest Alliance certified beans, expertly roasted and topped with velvety, steamed milk.
Hot Chocolate N/A
- Warm yourself up with this delicious hot chocolate with mini marshmallows.
Cheeseburger N/A
FUZE Tea Peach Flavoured N/A
- Refreshing Iced Tea with an exotic twist – Peach Flavoured and Low Calorie. ‘FUZE TEA(R)’ is a trademark of DP Beverages Limited.
Double Cheeseburger N/A
Sausage & Egg McMuffin N/A
- A hard-hitting combo of egg, a beef sausage patty and melting slice of cheese on a classic English Muffin. Served warm and tasty.
Espresso Pronto Latte N/A
- The milkiest way. Our 100% Arabica beans, ground and roasted with hot creamy milk and with a sheath of froth.
Big Mac N/A
- Take two 100% beef patties sourced from farmers in regions such as the King Country and Canterbury. Add the delicious combination of crisp iceberg lettuce, melting cheese, onions, and tasty pickles, all framed between a toasted sesame seed bun. And for the grand finale a generous helping of our famous McDonald's special sauce!

Bacon $4.50
Snack Pack $9.00
- 2 mussels, 2 chicken nuggets, 2 fish biose, 2 corn nuggets, 2 squid rings, 2 onion rings, 1 chips
Vegetarian $4.80
Mixed Chips $4.20
Chicken Filla $6.00
Family Pack $15.00
- 2fish, 2 hotdogs, 2 pineapple rings, 2 crab sticks, 2 chips
Extra Bacon $1.00
Potato Fritter $0.70

1 KIDS HOTDOG
PLAIN DONUT $2.60
CRABSTICK $2.20
2 MUSSELS
PINEAPPLE RING $2.60
LARGE (2-4 people) $5.30
1 CRABSTICK
1 HOT GRAVY

Crab meat & corn soup
SET MENU 2 MIN OF 4 PEOPLE $26.00
- crab meat 7& corn soup/Vietnamese fresh spring rolls/minced pork on kebab/chicken salad/beef curry/chicken lemon grass & chili/pork mix vegetable & cashew nut/steam rice/creme caramel
Combination Vegetables $14.00/$22.50
Crab Meat & Asparagus soup
Ice Cream Sundae $4.00
Medium Rare Beef Noodle Soup $10.50
SET MENU 1 MIN OF 4 PEOPLE $26.00
- Chicken mushroom soup/Vietnamese fresh spring rolls/fried spring rolls/beef salad/chicken ginger/pork satay/beef mix vegetable & cashew nut/steam rice/creme caramel
Vegetable fried rice $14.00/$22.50

Fried Dumpling $8.00
- 6 pcs
Seared Beef Nigiri $5.50
- 2pcs
Takoyaky (Optopus ball) $8.00
- 8 pcs
Miso Soup $2.50
Crispy Chicken with rice $18.00
- Fried crispy chicken with japanese brown sauce & mayo served with salad
Prawn Nigiri $5.00
- 2pcs
Pork Kakuni with rice $19.80
- Pork belly slow cooked in sweet soy sauce, served with steamed vegetables
Seared Salmon Nigiri $5.50
- 2pcs

Steak, Egg and Cheese N/A
Choc Chip N/A
Apple Slices N/A
Three Pepper Chicken N/A
Thousand Island N/A
Olives N/A
Chicken Classic N/A
Mayo N/A

CITRUS CHICKEN SALAD $18.50
- Grilled chicken breast, mixed lettuce, red onion, cherry tomatoes, cucumber, avocado and orange slices, served with a sweet chilli and citrus dressing
BOWL OF CHIPS $6.50
- Served with house made aioli
SEASONED WEDGES $8.50
- Served with sweet chilli and sour cream
PULLED PORK $11.50
- Slow cooked pulled port, coleslaw, mung beans, red onion, barbecue sauce and plum chutney
BIG BREAKFAST $21.50
- Eggs any style, streaky bacon, bratwurst sausages, roasted tomato, portobello mushrooms, house made and potato hash, served on toast
SOUP OF THE DAY $12.00
- Served with toast
BRIOCHE FRENCH TOAST $18.50
- Raspberry and mascarpone French toast served streaky bacon, vanilla bean custard, maple syrup and berry compote
WAFFLES $17.50
- Soft buttermilk waffles served with streaky bacon, pistachio nuts, maple syrup, vanilla bean custard and banana on top.

Smoked Chicken Salad $18.00
- sliced chicken breast with mesclun & iceberg, tomato, cucumber, red onion & croutons topped with a Caesar dressing
Bacon and Mushrooms $15.00
- served on a garlic-toasted roll with salad or coleslaw and fries
- extra filling $1.00
Hoofbeats Burger $16.50
- beef or crumbed chicken with bacon, egg, cheese, pineapple, beetroot, lettuce, mayo, tomato and BBQ sauce served with fries
Dessert Of The Day $10.50
- see daily specials board
Salad – small bowl $5.50
All main meals (except 'pasta of the day', and 'roasts') are served with a choice of vegetables, green salad or coleslaw & fries
extra filling $2.00

Roulade of Kikorangi blue cheese and spinach crêpes -
Te Matuku Bay Oysters with fried leeks julienne and Balsamico dressing -
Pissaladière – caramelized onion and pesto mini pizzas -
Smoked beef fillet and tapenade on garlic croutons -
Strawberries on the Hot Side Caramelized strawberries and Sichuan pepper served in a crêpe with vanilla ice cream and chocolate sauce -
A Goaty Rendez-Vous Duo of roasted goat cheese and butter-pear relish served between fine pastry layers and drizzled with a port wine glaze -
Mussel fritters Coriander, ginger, garlic and chili mussel fritters -
Bacon wrapped new-Zealand scallops with chilli and lime salsa -

Iki Mata $16
- Chilled salad of marinated (no, not cooked with heat) monk fish, kafr lime, hint of chili, crisp shoots, coconut sorbet and lime espuma
Beefy Bugger Won Tons (4 X Fried) $15
- Beef brisket, mushroom, cocaine dipping aioli
Charred Pork Belly $18
- curry apple chutney, plum coulis
Crisp Pickled Vegetables $12
- with black olive pesto
B.B.Q Groper Steak $38
- sun-dried tomato, garlic and jalapeño buter
Chinese Vego Doughnut (1 X Steamed & Fried) $11
- Malaysian style steamed bun filled with vegetables and nuts then deep-fried and rolled in sweet chili glaze
Soft-Shell Crab $22
Luff U’Long Time Phad Thai (+$4 Wrapped In Egg) $32
- Thai style noodles with robata grilled prawns, vegetables, peanuts and fresh lime

Button Mushrooms $4.50
Lamb Shank on Mash $25.80
- Succulent Canterbury lamb shank slowly braised in a tomato and red wine sauce, placed on creamy potato mash with seasonal vegetables (shank size may vary) (request an extra shank $6.20)
Shrimp Cocktail $10.90
- Deep sea shrimps bound together in tangy cocktail sauce and served on salad greens
Steak Eggs 'n' Chips $25.00
- 200gm Ribeye Steak char-grilled to your liking, with your choice of bacon and mushroom sauce, garlic butter or peppercorn sauce with 2 fried eggs and fries
Ice Cream Sundae $8.50
- Chocolate Fudge, Caramel Popcorn or Strawberry Meringue
Peri Peri Chicken $27.90
- A tender Chicken Breast, marinated in garlic, chilli, ginger and lemon char grilled and served with rice and salad or seasonal vegetables
Canterbury Salmon $28.70
- Salmon fillet, seared and oven baked, served with salad and a potato rosti, finished with a lemon and caper butter sauce
Pasta of the Day $18.50
- Please ask our friendly staff for the pasta dish of the day