Address
22 Centennial Avenue, Alexandra, Otago, 9320, New Zealand
The Tin Goose in 22 Centennial Avenue Menu
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The Tin Goose in Otago has no menu available, but can choose from many other options such as -Salmon or Teriyaki Chicken / Smoke Chicken / Teriyaki Beef / Chicken & Beef Combo / Chicken & Tuna Combo / Chicken & Fresh Salmon Combo from Sushi Ya. The Hideaway 201 offers many options including ANTIPASTO PLATTER and BAKED CAMEMBERT. Charcoal BBQ includes a wide range like Dish pickle or Side dish. soul classic and satay spice from . Wineglass Cafe offers The Point Cafe and The Point Loaf.
Nearby Sample Menus
-
3 BBQ Thigh Fillets $11.90
- 3 BBQ Chook thigh fillets, kids juice & corn or chips
- - Regular $4.50
-
Nandino Burger & Regular Side $10.90
- Flame Grilled Chicken with BBQ Basting, Swiss cheese & light mayo on a soft seeded bun plus a kids juice & corn or chips
- Add
- - On its own $24.90
- Chips
-
Chicken Garden Salad $14.50
- Flame Grilled Peri-Peri Chicken breast strips, capsicum, olives, cucumber, red onion, cherry tomatoes, carrot & mixed lettuce
- - Regular $4.50
- Onions $1.50
-
Elephant $19.50/$15.00/$9.50
- mild flavor with Firm texture
- Blue Cod Fillets
- Whitebait Pattie pacific $7.50
- Bacon & Eggs $10.00
- Tomatoes $2.00
- Fish & Oysters $34.00
- Scallops pacific $2.50
- -Brunch: add kidneys $4.00
- seafood & saffron chowder, butter & house baked ciabatta(gf) $15.00
-
Big breakfast $22.00
- roasted tomato, sausage, mushrooms, crispy hash brown, eggs any style, streaky bacon, toast(gf)
-
Spanish eggs $17.00
- spanish eggs, kranksy sausage, red peppers, feta cheese, toasted ciabatta, fresh herbs(gf)
-
Panko crusted corn fritters $16.00
- tomato relish, feta cheese salad, cherry tomatoes (gf)
- -Brunch: add bacon $3.00
-
Brunch $18.00
- house made french toast, streaky bacon, brulee banana, maple syrup
- -Lunch: add chicken $4.00
-
Eggs benny $17.00
- With free range poached eggs, bacon & hollandaise on toasted english muffin split
-
Gardeners breakfast $19.50
- With free range poached eggs, hollandaise, bacon, mushrooms, crispy potatoes, sausage & toasted ciabatta
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Hand cut chips $7.50
- Best ever with tomato & aioli
-
Salmon bagel $11.50
- With dill and caper cream cheese & rocket
-
Hotcake stack $17.50
- With bacon, blue berries, maple syrup and whipped cream
-
Bacon butty $12.00
- With hp sauce and aioli on the side
-
Nichols braised mince $17.00
- With poached egg, whole grain toast and hollandaise drizzle
-
Rabbit pot pie $19.50
- With bacon, thyme, mustard, mashed potato and green salad
-
Seafood platter $17.00
- Crabstick, crumbed scallop, crumbed mussel, squid rings, fish bits and fries
-
Chicken kebabs S $13 / L $16
- On rice with satay sauce and garden salad
-
Vege stack S $12 / L $16
- Homemade vegetable, pattie, with garlic portobello mushrooms, dressed with a herb oil- large comes with a garden salad & fries
-
Pasta $15.00
- Ask your waltress
-
Omelette $12.00
- 2x choices- cheese, tomato, ham, onion, mushroom and served with salad or fries
- -Half $5.00
-
Works burger $16.00
- Choose either beef or chicken-comes with lettuce, tomato, onions, cheese, egg & fries
-
Homemade apple shortcake $8.00
- With cream and ice cream
-
Kulfi $6.50
- An Indian gourmet icecream which is available in two different flavours of mango and pistachio.
-
Jeera Aloo $15.90
- Cubes of potatoes smothered and simmered with cumin seeds, herbs and spices
- Kadhai Prawns $18.90
-
Sheek Kebab $11.90
- Minced lean lamb marinated overnight in a scret marinade and cooked in Tandoor
-
Butter Prawn $18.90
- Boneless Tandoor grilled prawn, cooked with tomatoes, crushed cashews, cream and spices
-
Lamb Samosa (2 Samosas) $6.50
- Tender lamb mince and peas encased in a crisp pastry
-
Kadhai Paneer $16.90
- Fresh homemade cheese cooked with onions, tomatoes, capsicums and green chilli in a thick sauce
-
Chicken Tikka (5 Pieces) $11.90
- Boneless cubes of chicken marinated in yoghurt and freshly ground spices finished in clay oven
- Monk $5.50
- House Fish $4.50
- Kumara $6.50
- Bluff Oysters Battered or Raw
- Salt n Pepper Squid five for $5.00
- Fatties & Shoestrings 1 Scoop $3.50 / 2 Scoop $5.40
- Sole Sandwhich $9.50
- Sweet Chilli Prawn Skewers two for $7.00
-
Yoghurt $15.00
- Natural yoghurt, honey, poached Cromwell berrie
- Pork cheek croquettes in wild thyme breadcrumbs, fennel, relish $12.50
- Salad of roast beetroot, smoked homemade ricotta, pickled pear, walnuts $11.00
- Smoked beef brisket in a chocolate, chilli & cinnamon glaze, beetroot puree, parsnip crisps $12.50
-
Muesli $15.00
- Eichardt's toasted muesli, either: Natural with milk and poached local organic berries or Bircher style; soaked overnight in apple juice, with yoghurt & blackcurrant couli
- Calamari in squid-ink tempura batter, lemon aioli, wild watercress $12.00
- Caramelised potato gnocchi, tomato & Bannockburn saffron broth, Balfour sheep’s cheese $11.50
- Our homemade sourdough bread, freshly baked every day, with Cairnmuir olive oil & macadamia dukkah $8.00
-
Grandmas Ribs $19.00
- beef short ribs marinated in a bourbon & BBQ sauce, served with fries and slaw
-
Smoked Salmon and Herb Fil Tart $20.00
- served with garden salad
-
Seafood Pasta small$16/large$24
- Pappardelle with tomato, mussels, prawns, and smoked salmon
-
Soup of the Day $12.00
- G.F option available, served with housemade ciabatta bread
-
Roast of the Day small$14/large$20
- with a variety of roasted and steamed vegetables. jus and cheese sauce GF
-
Gourmet Ham Salad Sandwich $7.50
- lettuce, salad mix, and aioli on focaccia bread
-
Wednesday's Hooked small$17/large$20
- beer battered fish, served with fries and salad greens
-
Lurch Lamb Salad $22.00
- with feta, cucumber, peas, mint, lemon and salad greens GF
-
Sweet Mix Plates (serves 2) $15.00
- A selection of imported & in house Turkish sweets, served with fresh seasonal fruits
- -Small $13.00
-
Chicken Shish in Pita or Wrap
- Cubes of marinated chicken chargrilled
-
Chips
- with or without salt
-
Garlic Sauce
- Yoghurt sauce with a hint of mint and garlic
- Served with salad (no dairy products) your choice of Kebabs or Shish Kebabs, meat and sauce
- -Small $12.00
-
Piece of Halva $3.00
- Sesame halva
-
Special Pizza 25
- Please ask our waiter
-
GF - Vegetarian option available
- ask waiter
-
Breakfast Burrito 19.5
- with bacon
-
Polenta chips 8.5
- with truffle oil and aioli
- Free Range Eggs 2.5
-
Open Lasagna 20
- cooked to order with fresh pasta beef bolognese creamy sauce layered with fresh baby spinach & mozzarella cheese, topped with parmesan and pesto
- 12" Pizza - Gluten Free available - extra 3
-
Creamy Medley Mushroom 18
- on toasted homemade ciabatta bread, spinach, sundried tomato pesto V
- Sour cabbage & pork on rice $8.50
-
Half Roll $3.20
- teriyaki chicken, salmon,prawn, Crispy chicken
- Spicy Kimchi fried rice with pork $8.50
- Nigiri Sushi (salmon/prawn) $5.00 / $10.00
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Rainbow Sushi $5.00 / $10.00
- prawn, fresh salmon, avocado on the california sushi
- Combination fried rice $8.50
- Chicken fried rice $8.50
- Bacon, chicken fried rice $8.50
-
Treacle Creme Brulee $13.00
- Treacle infused baked custard with berry coulis
-
Denver Venison Fillet $38.00
- Accompanied by potato gratin, beetroot puree & pomegranate jus
- Daily Specials $8.00
-
Wild Hotpot $36.00
- Braised venison, smoked beef & mushrooms with a flaky pastry top & seasonal roast vegetables
-
Breads & Spreads $14.00
- House baked bread with olive oil, balsamic & dips
-
Black Forest Mousse $13.00
- Chocolate mousse with berry compote & biscuit crumble
-
Smoked Duck Salad $22.00
- Roast walnuts, blue cheese & fresh orange vinaigrette
-
Salmon Gravlax $18.00
- House cured salmon with wasabi panna cotta, mini highland loaf & baby watercress
- Mexican Style Quesadillas - Served with brie, roast capsicum, cashew nuts & mozzarella and your choice of: Mexican-style chicken or Mixed vegetables * Small $19 / Large $25
- Vege Lovers Pizza sauce, broccoli, spinach, mushrooms, caramelized onions, blue cheese, toasted seeds and mozzarella / * Add chorizo -
- Te Mata Estate ‘Elston’ Hawkes Bay 2008 - / $60.00
- Couper’s Shed Syrah Hawkes Bay 2009 - / $38.00
- La Strada Syrah Marlborough 2008 - / $55.00
- Church Road Cuve Hawkes Bay 2009 $10.00 / $44.00
- Coal Pit Central Otago 2008 - / $44.00
- CHARDONNAY -
- Spaghetti Bolognaise $8.90
- Tea N/A
- Falafel and salad in pita bread $8.90
- Milkshakes N/A
- Chicken and avocado salad $11.50
- Nachos $10.90
- Panini with salad $10.50
- Toasted sandwich (double layer with 3 fillings chosen from ham, cheese, onion, pineapple, egg, tuna) $6.90
The Tin Goose
Phone
34485995
Opened hours
Sunday
6:00 - 17:00
Monday
6:00 - 17:00
Tuesday
6:00 - 17:00
Wednesday
6:00 - 17:00
Thursday
6:00 - 17:00
Friday
6:00 - 17:00
Saturday
6:00 - 17:00
Price
None
Type
None
Service
None
Cuisine
Cafe Food
Features
Breakfast , Takeout , Lunch , Seating
22 Centennial Avenue, Alexandra, Otago, 9320, New Zealand
- Otago Cafe Food Menus