The Tin Goose in 22 Centennial Avenue Menu

The Tin Goose in Otago has no menu available, but can choose from many other options such as -Salmon or Teriyaki Chicken / Smoke Chicken / Teriyaki Beef / Chicken & Beef Combo / Chicken & Tuna Combo / Chicken & Fresh Salmon Combo from Sushi Ya. The Hideaway 201 offers many options including ANTIPASTO PLATTER and BAKED CAMEMBERT. Charcoal BBQ includes a wide range like Dish pickle or Side dish. soul classic and satay spice from . Wineglass Cafe offers The Point Cafe and The Point Loaf.

Nearby Sample Menus

  • Risotto $24.00
    • cherry tomato, zucchini, aubergine
  • Ortolana $24.00
    • aubergine, capsicum, mozzarella, ricotta
  • Toasted sweet fruit panetone, seasonal fruit, mascarpone $16.90
  • Capricciosa $24.00
    • mozzarella, mushroom, artichoke, ham, olive
  • Margherita $21.00
    • mozzarella, tomato, basil oil
  • Tartufo, vanilla & chocolate ice - cream, shot of espresso $11.00
  • Crocchette $11.00
    • potato, salami, mozzarella
  • Panino Toastie $12.00
    • aubergine, provolone, pesto
  • Marlborough figs $25.00
    • with goats curd, vincotto + roast almonds.
  • red salad with roast almonds + currants. $8.00
  • Affogato $15.00
    • with vanilla bean ice cream + Lustau px sherry.
  • Pork + fennel sausages $22.00
    • with chopped cabbage + red wine vinegar.
  • Mt Cook salmon $34.00
    • with watercress + avocado salsa.
  • roast free-range chicken $34.00
    • with sweetcorn, tomato + basil.
  • Fried Spanish custard $15.00
    • with burnt caramel ice cream + salted caramel.
  • salad of shaved cabbage with roast hazelnuts, parmesan + balsamic. $10.00
  • Chicken Crave Pita $11.5 Reg / $9.5 Petita
  • Breakfast Pita $10.9 Reg / $8.9 Petita
  • Cheeky Chicken $5.00
  • Chick n Fala Pita $11.5 Reg / $9.5 Petita
  • Ediballs $3 or $5 for two packs
  • Roast Lamb Pita $11.5 Reg / $9.5 Petita
  • Super Vege (3 Fillings) $4.00
  • Signature Kids $5.00 per head
  • Pan Fried Pork Dumpling
  • Beef Balls
  • Seaweed Pork Sew Mai
  • Baked BBQ Pork Bun
  • Deep Fried Squid
  • Sesame Balls
  • Egg Tarts
  • Beef Rice Rolls
  • Public's duck fat potatoes w sage and roasted shallots $9.00
  • Beef Burger $14.00
    • 100% prime New Zealand beef patty w beetroot, gherkins and onions finished with old fashioned relish
  • Carrot & spinach salad w walnuts and blue cheese $9.00
  • Pork Belly Burger $14.00
    • Juicy pork belly topped w beetroot, gherkins, onions and crispy iceberg lettuce
  • Extra Poached Egg $2.00
  • Public's Breakfast Burger $14.00
    • Bacon, eggs, relish and coleslaw
  • Extras
  • Poached Eggs on Toast $12.00
  • Meatkid $7.90
    • Mozzerella, salami, ham, chicken with optional tomato/bbq sauce
  • Extra Toppings $2.50 each
  • Salty Caramel $7.90
  • Spaghetti Monster $7.90
    • Mozzerella, spaghetti with tomato sauce
  • Pepperoni L$19.90/M $15.90/Q$4.50
    • Mozzarella on
  • Oreo $7.90
  • Bella's Hawaiian L$19.90/M $15.90/Q$4.50
    • Mozzarella, Ham, pineapple sprinkled with parsley's & parmesan
  • More Meat L$19.90/M $15.90/Q$4.50
    • Mozzrella, pepporoni, salami, ham, tomatoes with sauce
  • Tropical $14.50
    • prime NZ beef, bacon, cheddar cheese, pineapple, lettuce, tomato, red onion, aioli & tomato relish
  • Blend special $16.50
    • prime NZ beef, streaky bacon, pineapple, beetroot, cheddar cheese, egg, lettuce, tomato, red onion, aioli & tomato relish
  • Vegetarian $13.50
    • vegetarian fritter, pineapple, cheddar cheese, egg, lettuce, tomato, aioli & tomato relish
  • Cheese $12.50
    • prime NZ beef, cheddar cheese, lettuce, tomato, red onion, aioli & tomato relish
  • Breakfast $16.50
    • prime NZ beef, hash rosti, bacon, egg, lettuce, tomato, red onion, aioli & tomato relish
  • Beef $12.00
    • prime NZ beef, bacon, lettuce, tomato, red onion, aioli & tomato relish
  • Chicken $15.50
    • crumbed chicken breast, streaky bacon, brie, avocado, lettuce, tomato, red onion, aioli & tomato relish
  • Ribeye $18.50
    • prime NZ rib eye steak 200g grilled, onion jam, cheddar cheese, lettuce, tomato, red onion, aioli & tomato relish
  • Choose from: Hash bites/ Large fries/ Garlic bread/ Onion rings/ Soft drinks 1.5L $6.00
  • Classic cheese $5.00
    • Mozzarella, mozzarella & mozzarella
  • Cheese stuffed crust $3.90
  • Ham and cheese $5.00
    • Ham topped with mozzarella
  • Xtra Large $3.90
  • Chocolate mousse $3.50
  • Veg supreme $7.50
    • Mushroom, onion, capsicum, pineapple, tomato ane melting mozzarella with garlic & oregano seasoning
  • Italiano $8.90
    • Spicy pepperoni, cabanossi, mushroom, capsicum, olives and melting mozzarella with garlic & oregano seasoning
  • Free farmed bacon, Waitoa free range chicken or smoked salmon $5.00
  • Roast It $19.00
    • Roast carrot salad with goat's cheese puree, preserved lemon dressing, dukkah & flatbread
  • Flatbread pizza with salami $8.00
  • (A) Plain $4.00
  • Wunder Burg $20.00
    • Homemade beef pattie with smoked cheese, caramelised onions, gherkins, salad & french fries with chipotle mayonnaise
  • Fruit plate $9.00
  • (C) Bacon & cheese $9.00
  • Peanut butter & banana on toast $5.00
  • Pepper squid salad $19.95
    • Chilli jam, tatsoi, mint, coriander, cashew, lychee, lime dressing
  • Spanish style tiger prawns $19.95
    • Red pepper, garlic, chilli, olive oil, charred sour dough soldiers
  • Market hog $42.95
    • Harmony free range pork cutlet, potato boulangere, upland cress, compressed apples pork & black pudding sausage roll, flaky pastry, burnt apple puree
  • Coconut chicken salad $19.95
    • Chilled chicken breast, mint, pea tendrils, celery, cos hearts , peanuts
  • Potato, seed mustard & gruyere gratin $9.95
  • Lamb & rosemary jus $2.95
  • South island whitebait fritter (50gm / 100gm) $23.95 / $39.95
    • Free range egg,wonder bread, salad leaves
  • 175gm Marlborough king salmon fillet $35.95
  • 2 Bacon 4.5
  • 2 Hash Brown 3.5
  • Free Range Scrambled Eggs 17
    • with bacon oncroissant drizzled with homemade pesto
  • 3 Hot Cakes 18.5
    • with homemade fruit compote, Canadian maple syrup and vanilla cream cheese V
  • Free Range Scrambled Eggs 18.5
    • with smoked salmon & cream cheese
  • Thick Cut Chips takeaway 5
    • aioli & tomato sauce
  • Polenta chips 8.5
    • with truffle oil and aioli
  • GF - Vegetarian option available
    • ask waiter
  • Combination $19.00
    • Combination of Chicken wings,spring rolls, spare ribs & guri puff
  • Steamed Fresh Fish in Curry Sauce $24.00
    • Steamed fillets of fresh fish topped with a tasty thick red
  • Pud Se Ew ( Chicken / Beef/ Pork or Vegetarian / Seafood or Tofu / Prawn) $11.50/$12.50/$14.00
    • White Rice Noodles cooked with vegetables & soy sauce , one of our Asian favourites
  • Guri Puffs $5.00
    • Sweet Potatoes & Vegetables wrapped in fluffy pastry served with dipping sauces
  • Sweet & Sour ( Chicken, Beef, Pork or vegetarian, Seafood or Tofu, Prawn $12.00/$13.50/$14.50
    • A real tasty special sweet and sour sauce cooked with vegtables & pineapple
  • Sweet & Sour ( Chicken, Beef, Pork or vegetarian, Seafood or Tofu, Prawn $19.50/$21.00/$22.90
    • A real tasty special sweet and sour sauce cooked with
  • Moo Manow ( Chicken / Beef or Pork) $19.50
    • Meat Slices covered with a seasoned sweet chilli sauce
  • Spring Rolls with Pork $5.00
    • Tasty Sauteed vegetables mixed with vermicelli noodles, rolled in pastry then deep fried
  • Stir Fried Broccoli with Chinese Pork (Large)
  • Deep Fried Squid
  • Egg foo young with ginger $15
  • Griddle Cooked spicy potato $15
  • Price: $133 (or $19 per person)
  • Chicken Cashew Nuts (Large)
  • Stir fried rice noodles with chicken/beef $10 / $13
  • Combination meat in satay sauce on hot plate
  • - 4 pieces Avocado Nigiri
  • - 8 pieces Sesame Teriyaki Chicken
  • Katsu Chicken
  • 8PC. JUMBO $6.30
  • 8PC. REG $7.90
  • - 2 pieces Seaweed Salad Gunkan
  • 8PC. REG $7.90
  • 8PC. JUMBO $11.00
  • -entrée $18.00
  • Britannia Royale $15.50
    • Sumptuous chocolate boat filled with Grand Marnier ice cream and rigged with a toffee sail
  • Captains Surf and Turf $42.50
    • 250g of prime grade rib eye served with grilled prawns. Wine Match: George Wyndham Shiraz
  • Second Mate's Scallops
    • Pan seared scallops served in a cream y Pernod and fennel cream sauce, and served with rice. Wine Match: Stoneleigh Marlborough Riesling
  • Cabin Boy's Catch of the Day $30.50
    • Blue Cod, Pan-fried to perfection served with tartare sauce and seasonal salsa sauce Salmon, Oven baked with a teriyaki glaze Monk, Cajun style with mussels, lemon corriander and cream sauce. Wine Match: Triplebank Sauvignon Blanc
  • -main $34.50
  • -1/2 dozen $19.00
  • -main $34.00
The Tin Goose

The Tin Goose

location

Address

22 Centennial Avenue, Alexandra, Otago, 9320, New Zealand

phone

Phone

34485995

email

Email

None

clock

Opened hours

Sunday 6:00 - 17:00 Monday 6:00 - 17:00 Tuesday 6:00 - 17:00 Wednesday 6:00 - 17:00 Thursday 6:00 - 17:00 Friday 6:00 - 17:00 Saturday 6:00 - 17:00
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Breakfast ,  Takeout ,  Lunch ,  Seating

Location
22 Centennial Avenue, Alexandra, Otago, 9320, New Zealand
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