The Tin Goose in 22 Centennial Avenue Menu

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The Tin Goose in Otago has no menu available, but can choose from many other options such as -Salmon or Teriyaki Chicken / Smoke Chicken / Teriyaki Beef / Chicken & Beef Combo / Chicken & Tuna Combo / Chicken & Fresh Salmon Combo from Sushi Ya. The Hideaway 201 offers many options including ANTIPASTO PLATTER and BAKED CAMEMBERT. Charcoal BBQ includes a wide range like Dish pickle or Side dish. soul classic and satay spice from . Wineglass Cafe offers The Point Cafe and The Point Loaf.

Nearby Sample Menus

Homemade onion rings with aioli sauce $5.50
Bombay Chicken $12.90
- Grilled chicken tenderloins marinated in a chilli, ginger & coriander yoghurt with cucumber raita, lettuce, tomato, red onion, aioli & mango chutney.
Sweet Julie $12.90
- Grilled chicken tenderloins marinated in a ginger soy sauce dressed with sweet chilli, lettuce, tomato, red onion & aioli.
Cockadoodle Oink $14.00
- Butterflied & crumbed chicken breast, American streaky bacon, avocado, lettuce, tomato, red onion, aioli & tomato relish.
Large aioli $2.00
Little Lamby $12.50
- Prime New Zealand lamb, mint jelly. lettuce, tomato, red onion, aioli & tomato relish.
Double Ferg w/cheese $15.50
- Blue, Swiss, Brie
Fries with your choice of sauce: $4.50
- Sauces: aioli, wasabi mayonnaise, tomato, barbeque or sweet chilli

Seafood chowder $18
- W toasted ciabatta bread
Breaky Burger** $16.5
- bacon, hashbrowns, sausage, fried egg, BBQ sauce & hollandise
-or bacon, banana & maple syrup $17
Toasted flatbreads** $12
- w marinated olives, tzatziki & hummus
* Gluten Free ** Can be made Gluten Free. Add $1 for Gluten Free Bread
Portobello mushrooms $17
- w spinach, tomato, poached egg on grilled ciabatta w feta & garlic spread
Granola $12
- with berry compote & natural Greek yoghurt
Pumpkin salad** $15.5
- w spinach, cashew nuts & goats cheese

HOME MADE FULL FLAVOURED SOUPS ALWAYS AVAILABLE $ 12.00
- 2 CHEESE ROLLS
FRENCH TOAST $ 18.00
- WITH BACON, BANANA AND MAPLE SYRUP
Eggs Benedict $16.00
- Served with -MUSHROOMS & WILTED SPINACH
Toasted Sammie $7.00
- CHOOSE UP TO FOUR FILLINGS: CHEESE, HAM, TOMATO, PINEAPPLE, ONION, PESTO , HUMMUS, TOMATO RELISH OR BEET ROOT CHUTNEY.
ADD HASH BROWNS (3) $4.00
Cream cheese, pesto & tomato $9.00
ADD KRANSKY SAUSAGES $4.00
ADD COLD SMOKED SALMON $5.00

Aged Ribeye Steak 250g, $28.00
- Mixed salad greens, roasted potatoes, jus
Grilled Streaky Bacon & Portobello Mushrooms, $18.00
- With ciabatta toast
BLT $19.00
- NZ bacon & melted mozzarella on turkish bread with lettuce, tomato, aioli, rustic fries
Eggs Benedict
- On toasted English muffin, hollandaise
Fried Calamari/lemon aioli $11.00
Sandwiches on Grain
- Salmon & Spinach $21.00
Stuffed Portobello mushrooms / blue cheese $12.00

Chicken or Lamb Jalfrezi $16.90
- Strips of chicken or lamb marinated with freshly ground spices and sauteed with tomatoes, onions, and green pepper.
Naan $3.00
- Leavened white flour bread baked in clay oven
Chicken naan $5.00
- Lightly spiced and stuffed with chopped chicken and herbs
Yellow Dal Tadka $15.90
- Yellow lentils tempered with onions, tomatoes and spices
Malai Kofta Curry $16.90
- Croquette of cottage cheese, potatoes and nuts, simmered in light cashew sauce
Raita $3.50
- Classic cooler with cucumber, carrot and yoghurt
Steamed Basmati Rice $3.00
Vegetable Kolhapuri $16.50
- A specialty of Maharashtra, freshly mixed vegetables cooked in a spicy curry sauce

Fish & Chips $28
- Speights beer battered Southern Blue Cod, with salad and homemade tartare
BBQ Pork Ribs 1/2 kg $25 one kg $40
- Slow cooked till tender, served with chips & a corn cob
1/4kg Drunken Sirloin $28
- Marinated in Speights Old Dark with fried eggs, chips & garlic butter
Garlic flat bread $7 with cheese $10
Steward Island Salmon Fillet $25
- on mixed salad & Perla potatoes, topped with dill, yoghurt & caper sauce
Lamb Burger $20
- homemade pattie with salad, gherkins, tasty cheese & chips
Seasoned wedges $10
- with sour cream & sweet chilli
Cajun Spiced Chicken $25
- with crispy noodles, mixed green salad & drizzled with aioli

Satay Chicken Skewers (4) $11.00
Steamed rice $7.00
Chicken & sweet corn soup $16.00
Ginger beef with spring onion $26.00
Garlic vegetables $15.00
Deep fried pork wontons (6) $11.00
Steamed scallop & chicken Siu-mai (6) $12.00
Spicy garlic chicken $26.00

SOFT SERVE CONE
- Nothing beats our cool, creamy, and velvety Soft Serve. Served in a classic cone.
CHICKEN HONEY MUSTARD TENDERCRISP
- Try a mouth watering Tendercrisp chicken patty made with 100% Ingham's chicken breast, cheese, premium salad, aioli and our tangy honey mustard sauce! This tender, crispy chicken fillet burger is only available for a limited time!
HERSHEY'S CHOCOLATE PIE
- Say hello to our HERSHEY'S® Chocolate Pie. One part crunchy chocolate crust and one part chocolate crème filling, garnished with a delicious topping and real HERSHEY'S® Chocolate Chips.
BACON & EGG MUFFIN
- Our signature streaky bacon, a freshly cooked egg and cheese inside a toasted English muffin. This combination's been around forever because it tastes so good. Add a regular hash bytes and large hot drink to make it a regular value meal
CHICKEN BIG FEED
- Enjoy a BK Chicken with regular fries, a regular soft drink, three chicken nuggets and a sundae all for only $12 – what a deal! Available for a limited time at participating restaurants.
KING MUFFIN
- Two sausage patties, two slices of cheese, streaky bacon, a freshly cracked egg and ketchup all packed into a toasted English muffin. It’s a breakfast that’ll last you til lunch.
CRISPY CHICKEN BURGER
- A new addition to the chicken family; delicious crispy chicken patty, with crunchy lettuce and mayo in a sesame seed bun.
CREAMY MAYO CHEESEBURGER
- You can't go wrong with our Creamy Mayo Cheeseburger, a signature flame-grilled beef patty topped with a simple layer of melted cheese, crinkle cut pickles, yellow mustard, ketchup and of course, mayo. All on a toasted sesame seed bun. Add a regular fries and regular soft drink to make it a value meal.

25 Fish Sambal $16.90
- Masala grille fish in thick onion, chili and tomato sambal sauce
16 Chinese Black Pepper Beef $15.90
- Stir-fried sauce beef in black pepper and oyster sauce with onion and mixed vegetables
52 Vegetable Tofu Curry $13.50
- Seasonal vegetable cooked in milk spiced gravy and potato
10 Lamb Curry $10.90
- Boneless pieces of lamb and potato cooked in traditional Malaysian style curry
66 Chili Paste $3
15 Beef Rendang $14.90
- Cooked in combined ground spices, finished in semi-dry gravy, traditional Malay dish
61 Coconut Rice $2.50
40 Roti Canai $ 14.90
- 2 pieces of freshly made Malaysian flaky roti served with chaat, curry gravy and sambal sauce

Homegrown mixed leaf and herb salad $7.00
Chocolate cremeux, coconut sorbet, hazelnut $20.00
Creamy leek & silverbeet $7.00
Vanilla crème brûlée, banana ice cream, banana textures $20.00
Beef fillet tartare, crisp free range duck egg yolk, soy jelly miso mayonnaise $20.00
French onion soup, gruyère crouton n/a
Cardrona Alpine Merino lamb rump, lamb croquette, lamb backstrap, cauliflower, rosemary jus $44.00
Brussels sprouts, sherry vinegar, almonds $7.00

Tom yum Voi (GA, hai san, tom) $18.50
- Tom yum (chicken, seafood or prawn)
Cai Thia Xao Nam Dong Co $16.00
- Bok Choy with Chinese Mushroom
Tom rang Muoi $25.00
- Salted prawn
Heo Sa Ot $18.50
- Lemongrass and chilli pork
Ca hap Tau Xi $28.00
- Black bean steamed fish
Buncha Gio $15.00
- Vietnamese spring roll salad
Cha gi chay $9.00
- Deep fried vegetarian spring roll (12 rolls)
Bun bo Xao Sa Ot $15.00
- Lemongrass and chilli beef salad

NZ SCAMPI 25
- steamed
Black pepper wild venison $32.00
- Wok fried west coast wild venison with black pepper and onion
Crispy skin chicken (free range) half $35.00/whole $65.00
Deep fried squid tentacles $12.00
Spicy eggplant(vegetarian option available) $20.00
- Deep fried eggplant with sambal sauce
Aromatic duck spring roll $15.00
Bluff black foot abalone 150/500g
- Braised with oyster sauce
Bluff black foot abalone 150/500g
- Wok Fried with spring onion, ginger and shallots

Jijim $7.00
- Korean pancake dish. Your choice of pork, seafood or vegetables base
Bibimbab $18.50
- The most well know Korean rice dish, in which Namul (various seasoned vegetables), fried egg, and one of your choice (stir fried beef mince or Tofu) are put on top of steamed rice, that are placed in stone-roasted bowl. Comes with Doinjanggook (Korean Miso Soup) and Kimchi (Korean representative pickles)
Dak Tyigim $8.00
- Deep fried, crispy chicken, with spicy mayo sauce
Saewoo Jogae Bokum $7.00
- Stir fried Prawns and green mussels with Korean spicy sauce
Shinaburo Dinner Box $27.00
- Kimchi (traditional chinese cabbage pickles), Fresh Salmon Sashimi, Dak Tyigim (Deep fried crispy chicken), Japchae (Stir fried potato noodles), Choice of Beef, Pork or Chicken stir-fry, Kimbab (Korean sushi rolls), Doinjanggook (Miso Soup)
So Galbi $24.50
- Grilled marinated, sliced beef short-rib, served on hot plate. Soy sauce and Gochujang (Korean chili paste) based mild hot paste
Kimchi $4.00
- Korean Traditional pickles, made of chinese cabbage. Korea's National dish, Shinaburo home made
Japchae $8.00
- Korean dish made from potato noodles stir fried in sesame oil with various seasonal vegetables

Eggs on toast $11
- Free Range Eggs Any Style on Five Grain or Ciabatta
Bacon eggs benedict $17
- The classy classic.. Bacon, wilted spinach and hollandaise
Smashed avo 3 $20
- Smashed Avo 1 plus 2 poached eggs and cold smoked salmon OR bacon. Next level.
House made muesli
- Toasted Muesli w/ Unsweetened Yogurt, Honey, & Seasonal Fruit.
Add extras $5
- - Bacon (3) / Mushrooms/ Grilled Halloumi (3) / Cold Smoked Salmon/ Hashbrowns (3)
Smashed avo 2 $17
- Smashed Avo 1 plus 2 poached eggs. Amaze.
Grilled halloumi $16
- Pan fried halloumi cheese served on toasted ciabatta w/ chili jam, rocket & avocado
- Full serving $12

Ciabatta $4.00
- house-churned butter
Maltese date & walnut tart with candied orange (gf*) (df*) & coconut ice cream. Wine match - China Terrace Chardonnay $14.00
Deconstructed white chocolate cheesecake, lemon curd, apricot biscotti, saffron pashmak. Wine match - Le Fou Bendigo Riesling $14.00
Chocolate & hazelnut truffle biscuit. Perfect complement to coffee $4.50
House-made fresh pasta,made daily with free-range Hokanui eggs. Please ask wait staff for today’s choice & wine match $26.00
Today’s soup & freshly baked bread (gf*) (V*) Please ask wait staff for today’s choice $14.00
Kumara, broccoli and courgette fritters, with Moroccan spices roast red onion, date syrup, beluga lentils and tomatoes (gf) (df) Wine match - Le Maitre Pinot Noir $28.00
Marinated olives $8.50