Address
10 Ganges Road, Khandallah, Wellington, Wellington, 6035, New Zealand
The Village Patisserie Cafe in Wellington Menu
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BAGELS AND CROISSANT- Croissant with jam $4.80
- Bagel with jam $5.00
- Bagel with cream cheese and tomato $8.00
- Bagel with avocado and tomato $9.80
- Bagel with cream cheese and smoked salmon $13.50
- French toast with bacon. banana and maple syrup $13.50
- Pan-cake with bacon, banana and maple syrup $12.50
- Pan-cake with fresh banana, roasted walnuts and maple syrup $12.50
EGGS (FREE RANGE) - ALL EGG BREAKFASTS SERVED WITH TOAST- Scrambled eggs $8.50
- Scrambled eggs with smoked salmon $13.50
- Bacon, poached eggs and grilled tomato $13.50
- Sausage (from Island Bay butchers), poached eggs with hash browns or fries $13.50
- Mushrooms, poached eggs, grilled tomato with hash browns or fries $15.00
- Herb and cheese Omelette with choices of ham, mushrooms, capsicums, tomatoes or spring onion $14.50
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The Works $19.00
- Grilled Bacon, sausages, poached eggs, grilled tomatoes, mushrooms with hash browns or fries
CLASSIC BRUNCH-
Eggs Bayside $15.00
- Poached eggs, English muffin, smoked salmon and hollandaise
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Eggs Benedict $14.00
- Poached eggs, English muffin, ham and hollandaise
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Eggs Florentine $14.00
- Poached eggs, English muffin, spinach and hollandaise
SIDES- Mushrooms, tomatoes or hash browns $4.00
- Sausages or bacon $5.00
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Turkish Bread $7.00
- Garlic butter and melted cheese
- The Village Hand Cut Chips with Tomato Sauce and Aioli $7.50
- Wedges with Sour Cream and Sweet Chilli sauce $8.50
FROM 11:00AM ONWARDS- Soup of the Day with bread $9.50
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The BLAT $13.50
- Bacon, mesclun lettuce, avocado and tomatoes in toasted Turkish bread
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Deluxe Wedges $14.00
- served with bacon, cheese. sweet chilli sauce and sour cream
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Herb and cheese omelette $15.50
- with your choice of ham, mushrooms, tomatoes, capsicums or spring onion served with salad or chips
- Chopped chicken breast stir fried with lime leaf and lemongrass, then tossed with fresh basil, mint, salad vegetables and crispy noodles $16.00
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Rotini Pasta $16.00
- Kransky sausage in mushrooms, tomatoes and red wine sauce, topped with Parmesan cheese
- Portobello Mushrooms on Corn Fritters with spinach, topped with poached eggs and hollandaise sauce $16.00
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Caesar salad $16.00
- Golden croutons, anchovies, eggs, cos lettuce and bacon tossed with coddled egg dressing
- with chicken $9.50
- Goat's cheese and smoked salmon salad — topped with roasted hazelnuts $16.00
- Warm smoked chicken on a bed of pasta salad, rocket and honey mustard dressing $16.00
- Wild herb roasted lamb on cous cous salad, rocket and mint yogurt $17.00
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Thai Beef Salad $17.50
- Grilled beef tenderloin with tomato, capsicum, fresh herb salad, finished with a Thai dressing
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Rib Eye Fillet $19.50
- cooked to your liking, served with fried eggs and hand cut chips and Bearnaise sauce
KIDS OPTIONS- Mini Bacon and Eggs with Toast $9.50
- Baby Hot Dogs and Spring Rolls with French fries or Green Salad $8.50
- Chicken Nuggets with French Fries Green Salad $8.50
Nearby Sample Menus
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Sweet & sour chicken $12.90
- Chicken, beef or pork
- Grilled beef, with lemon juice $13.90
- Beef noodle soup $12.90
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Green curry $12.90
- Chicken beef or pork
- Laab duck $14.50
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Chilli chicken $12.90
- Chicken, beef, or pork
- Crispy pork with bok choy $13.90
- Garlic roti with satay sauce (V) $6.50
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Cereal Breakfast with Milk $5.00
- varieties flavour available
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Junior Bean Scramble $8.00
- Baked beans served with scrambled eggs, bacon and toast
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Oreo Blender $4.50
- Vanilla ice cream shake sprinkled with Oreo cookies crumbles
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Vege Club $11.50
- Our favourite triple-decker minus the meat. The high-light for vege lovers. Toasted bread topped with sliced cheese, mayonnaise, vegetarian patty, tomato, lettuce, cucumber and carrot
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Junior Grand Slam $7.50
- Combination of three sliver dollar pancakes. Served with egg, bacon and sausages
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Salmon Benny $16.50
- Hashbrown, two poached eggs with smoked salmon and spinach on top of grilled Ciabatta bread and topped with hollandaise or cheese sauce
- Chocolate Peanut Butter Lava $8.00
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Salmon Salad $8.00
- Smoked salmon with grated cheese on lettuce
- Home Made Gnocchi in a Creamy Parmesan Sauce with Bacon& Mushroom or Spinach & Feta in a Napolitano Sauce $16.00
- Spicy Tandoori Chicken Greek Salad with Lemon Dressing $16.00
- Baked Beans on Toast $7.00
- Beef Stroganoff with Fresh Rice & Salad $16.00
- Omelet: Ham & Cheese or Vege $12.00
- Bacon, Lettuce, Avocado, Tomato and Brie Burger with Fries $15.00
- Garlic Mushrooms on Toast $11.00
- Soup of the Day $9.00
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Parmesan Crumbed Pork Florentine $19.50
- Rolled tender pork coated in parmesan & fresh herbs then pan fry until crisp. Served with baby spinach, fries & port jus
- Beer battered fries $8.00
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- Vege Burger $13.00
- Homemade roasted vegetable, tender chick pea, sesame & sunflower seed patty with tomato, mesculin and mango chutney served in a milk bun
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Nicoise Smoked Salmon Salad $17.50
- Gourmet potatoes, cherry tomatoes, tender green beans, kalamata olives, soft boiled egg & baby lettuce drizzled with lemon verjuice dressing
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Chicken Lasagne $19.00
- Homemade cheese, spinach & chicken lasagne accompanied by a green salad
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Caribbean Chicken Skewers $14.00
- Tender chicken thigh marinated in fresh herbs & spices then roasted served with coconut rice & a mango pineapple salsa. All drizzled in piri piri sauce
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Succulent Lamb Rump $22.00
- Served on sauteed baby potatoes, summer beans & jus
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- Pulled Pork Sandwich $13.50
- BBQ pulled pork served on a toasted ciabatta bap with coleslaw
- Squid Ring $1.00
- Waffle dog $3.00
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P1 $14.50
- 2 Fish, 4 Mussels, 4 Potato Fritter, Chips
- bacon, meat patty $1.50
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P2 $14.50
- 2 Fish, 2 Meat Patty, 4 Potato Fritter, Chips
- Tarakihi Fish(Crumbed or Battered) $4.50
- Sausage $2.30
- Lasagne $3.00
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Hēki Kakato - Eggs Benedict With Horopito Hollandaise $17
- Benedict – bacon
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Parāoa Whakapipi Heihei - Chicken Burger $23
- Crispy panko crumbed chicken burger, milk bun, house slaw, swiss cheese and sriracha mayonnaise
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Miti Kau - Beef Meatballs $16
- Horopito meatballs (6) with peppercorn sauce, roasted capsicum sauce
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Hēki Kakato - Eggs Benedict, Horopito Hollandaise $19
- Royale – salmon (kawakawa & Manuka honey smoked)
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Poaka Whakapaoa Hūhunuā - Honey Bourbon Pork Ribs $22
- Sticky slow cooked honey bourbon pork ribs with BBQ Sauce
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Kono Tihi - Cheese Platter $24
- Baked brie, toasted walnuts and crostini
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Kono Kaimoana - Prawn Platter $28
- Creamy chilli & garlic grilled prawns, lemon, house slaw
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Hēki Kakato - Eggs Benedict, Horopito Hollandaise $17
- Benedict – bacon
- All of our burgers are served on a house made bun. Add shoestring fries $4.00
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Fried Platter $40.00
- Buttermilk Fried Chicken, Baby Back Ribs, Cheese Fondue, Polenta Chips, Fish Fingers, Olives & Pate
- Chocolate torte with cherry sorbet & coconut $12.00
- Creme brulee with pistachio biscotti & pressed rhubarb $10.00
- Rocket & pickled fennel with parmesan, pine nuts & pear $9.00
- Fresh Bongusto linguine with chilli, broccoli, courgette, pickled red onion, cherry tomatoes and sage butter $22.00
- Shoestring fries with parmesan, truffle oil & aioli $8.00
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Fish n’ Chips $22.00
- - Panko Crumbed Market Fish With Slaw, Fries & Tartare
- Mushrooms $5.00
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Spanish-style hash ’n’ eggs $18.00
- two baked eggs nested in chorizo, bacon, red onion and crispy potatoes with chipotle sauce
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Muesli s/f $12.00
- homemade at Shine, with berries & yoghurt.
- Hollandaise $3.00
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Kaitaia Fire $14.50
- avocado, tomato, feta, red onion & chilli pepper sauce served on 5 grain
- Bacon $5.50
- Hashbrowns $5.00
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Soup of the Day $12.50
- with sourdough
- Crispy potato, confit jerusalem artichoke, pistachio soil, horseradish (V) $12.00
- -Add Spinach $4.00
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-Entree Platter
- Chef's light selection to begin the feast
- V=Vegetarian / GF= Gluten Free / DO= Dairy Free Option / GO or GFO = Gluten Free Option
- V=Vegetarian / GF= Gluten Free / DO= Dairy Free Option / GO or GFO= Gluten Free Option / DF= Dairy Free
- Chicken Tikka Taco and complimentary juice $11.50
- Mushroom and parmesan arancini (V) $10.50
- Available from 11:30am
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Waffle no2 $16.80
- matcha ice cream + red bean
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Purple rice no2 $8.50
- sweet potato+barley+small taro ball
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Purple rice no1 $8.50
- mung bean+barley+small taro ball
- Tofu Pudding with barley $8.00
- Red bean soup w/taro ball $8.00
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Taro ball no2 $8.00
- sweet potato + barley + boba
- Tofu Pudding with mung bean $8.00
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Herbal jelly no 4 $8.00
- taro + red bean + boba
- 8PC. REG $7.90
- - 8 pieces Fresh Salmon Supreme
- - 4 pieces Smoked Salmon & Double Avocado
- Seaweed Salad
- 8PC. JUMBO $10.10
- - 4 pieces Avocado Nigiri
- - 4 pieces Fresh Salmon Supreme & Double Avocado
- 8PC. JUMBO $6.30
- Deep Fried King Prawns with Garlic Crumbs $18.90
- King Prawns with Seasonal Vegetables $17.90
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Noah's Ark Special Fried Noodle $10 / $12 / $12 / $13
- Seasonal Veg / Chicken / Beef / Curry
- Chicken & Sweet Corn Soup $12.00
- Chicken in Lemon & Lime Sauce $15.90
- Thinly Sliced Beef Brisket Rice Vermicelli in Spicy & Sour Broth $15.90
- Marinated Mix Platter (Choose 3 of marinated items) $17.90
- Fried Spare Ribs in Sweet & Sour Sauce $15.90
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milanesa alla napolitana $31.00
- beef rump schnitzel, tomatoes, mozzarella, oregano
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chancho asado con piña y repollo $33.00
- roasted pork ribs & pork belly with pineapple & cabbage
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provoleta $17.00
- grilled provolone dolce & prosciutto
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bufalina $27.00
- red base, rocket, cherry tomatoes, buffalo mozzarella
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grilled octopus "causa" $17.00
- potatoes, avocado & black olives mayo
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albóndigas con ñoquis $27.00
- pork & beef meatballs with house made gnocchi
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ojo bife $45.00
- scotch fillet, bone marrow, chimichurri
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pollo arvejado $29.00
- chilean chicken stew, peas, tomatoes, rice
- -Pineapple / Tomato / Onion / Mushroom / Egg / Lettuce / Capsicum $1.00 EA
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-Spicy chicken
- Camembert cheese, apricot, cranberry sauce
- Chicken hamburger $6.90
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-Double burger $13.50
- Beef burger (120g) x 2 with french fries and green salad
- Seasoned potato wedge $7.00
- -Onion / gherkin $1.00
- -Milk (Hot or cold) $0.60
- -Crispy bacon egg benedict $13.80
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Pink Peppercorn Angus Beef Salad $16.00
- Medium rare tenderloin, radicchio leaves, garlic and mustard dressing, parmesan wafer
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Roasted Rack of Pirinoa Lamb $36.00
- Goat's cheese crust, fresh thyme, pumpkin 'Carnaroli' risotto, aged balsamic jus
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'Death by Chocolate' $25.00
- Chocolate tart, chocolate mud cake, chocolate truffles, chocolate mousse, berry coulis for two persons
- 300g Sirloin of Wairarapa Angus Beef $34.00
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Three-berry Clafoutis $12.00
- Sponge cake, vanilla créme anglaise, Kapiti fig and honey ice-cream
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Créme Brulée $11.00
- Rhubarb compote, Kapiti vanilla bean ice-cream, home-made oat biscuit
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Eggs Benedict $22.00
- Toasted English muffin with Carterton ham and two poached eggs, topped with hollandaise sauce and served with grilled tomato and hash brown
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Fresh Garden Salad $6.50
- Mixed salad leaves, chef's own vinaigrette
The Village Patisserie Cafe
Phone
044799028
Opened hours
8 AM to 5 PM
Price
$20 - $30
Type
None
Service
None
Cuisine
Cafe Food
Features
EFTPOS , Takeaway , Vegetarian Friendly , Breakfast , Bar Not Available , Cash , Lunch , Kid Friendly , Seating , Cards accepted , Disabled Friendly , Outdoor Seating
10 Ganges Road, Khandallah, Wellington, Wellington, 6035, New Zealand
- Wellington Cafe Food Menus
- Wellington Region Cafe Food Menus