Diced tender beef brisket simmered in tomato paste, lime leaves, galangal and star anise and carrots.
Prohok Khteas $23.50
Rich flavour, ground chicken and fish simmered in spicy coconut cream, served with fresh vegetables.
Deep Fried King Prawns $28.00
Battered king prawns served with a homemade salad, accompanied with sweet and sour sauce.
Fillet BBQ Pork $23.00
Tender fillet pork marinated in turmeric, lemongrass and homemade sauce, topped with stir-fried vegetables served on a hot plate.
Pork Baguettes $13.00
Crispy baguettes topped with homemade minced pork together with water chestnut, carrots, shredded cabbage and onions.
Babong Beef $16.00
Chilled vermicelli rice noodles topped with beef encrusted in peanuts, cucumber, bean sprouts, sliced spring rolls with dressing sauce and a dash of coconut cream
Lamb Rack (flame grilled) $30.00
Lamb rack marinated in turmeric, lemon grass, lime leaves and homemade sauce, served with house salad.
Mee Goreng $23.00
Pan fried egg noodles cooked with hot chilli, egg, onions, and bean sprouts. Meat: Chicken $23, Seafood $27