Address
10 Ganges Road, Khandallah, Wellington, Wellington, 6035, New Zealand
The Village Patisserie Cafe in Wellington Menu
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BAGELS AND CROISSANT- Croissant with jam $4.80
- Bagel with jam $5.00
- Bagel with cream cheese and tomato $8.00
- Bagel with avocado and tomato $9.80
- Bagel with cream cheese and smoked salmon $13.50
- French toast with bacon. banana and maple syrup $13.50
- Pan-cake with bacon, banana and maple syrup $12.50
- Pan-cake with fresh banana, roasted walnuts and maple syrup $12.50
EGGS (FREE RANGE) - ALL EGG BREAKFASTS SERVED WITH TOAST- Scrambled eggs $8.50
- Scrambled eggs with smoked salmon $13.50
- Bacon, poached eggs and grilled tomato $13.50
- Sausage (from Island Bay butchers), poached eggs with hash browns or fries $13.50
- Mushrooms, poached eggs, grilled tomato with hash browns or fries $15.00
- Herb and cheese Omelette with choices of ham, mushrooms, capsicums, tomatoes or spring onion $14.50
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The Works $19.00
- Grilled Bacon, sausages, poached eggs, grilled tomatoes, mushrooms with hash browns or fries
CLASSIC BRUNCH-
Eggs Bayside $15.00
- Poached eggs, English muffin, smoked salmon and hollandaise
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Eggs Benedict $14.00
- Poached eggs, English muffin, ham and hollandaise
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Eggs Florentine $14.00
- Poached eggs, English muffin, spinach and hollandaise
SIDES- Mushrooms, tomatoes or hash browns $4.00
- Sausages or bacon $5.00
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Turkish Bread $7.00
- Garlic butter and melted cheese
- The Village Hand Cut Chips with Tomato Sauce and Aioli $7.50
- Wedges with Sour Cream and Sweet Chilli sauce $8.50
FROM 11:00AM ONWARDS- Soup of the Day with bread $9.50
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The BLAT $13.50
- Bacon, mesclun lettuce, avocado and tomatoes in toasted Turkish bread
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Deluxe Wedges $14.00
- served with bacon, cheese. sweet chilli sauce and sour cream
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Herb and cheese omelette $15.50
- with your choice of ham, mushrooms, tomatoes, capsicums or spring onion served with salad or chips
- Chopped chicken breast stir fried with lime leaf and lemongrass, then tossed with fresh basil, mint, salad vegetables and crispy noodles $16.00
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Rotini Pasta $16.00
- Kransky sausage in mushrooms, tomatoes and red wine sauce, topped with Parmesan cheese
- Portobello Mushrooms on Corn Fritters with spinach, topped with poached eggs and hollandaise sauce $16.00
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Caesar salad $16.00
- Golden croutons, anchovies, eggs, cos lettuce and bacon tossed with coddled egg dressing
- with chicken $9.50
- Goat's cheese and smoked salmon salad — topped with roasted hazelnuts $16.00
- Warm smoked chicken on a bed of pasta salad, rocket and honey mustard dressing $16.00
- Wild herb roasted lamb on cous cous salad, rocket and mint yogurt $17.00
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Thai Beef Salad $17.50
- Grilled beef tenderloin with tomato, capsicum, fresh herb salad, finished with a Thai dressing
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Rib Eye Fillet $19.50
- cooked to your liking, served with fried eggs and hand cut chips and Bearnaise sauce
KIDS OPTIONS- Mini Bacon and Eggs with Toast $9.50
- Baby Hot Dogs and Spring Rolls with French fries or Green Salad $8.50
- Chicken Nuggets with French Fries Green Salad $8.50
Nearby Sample Menus
-
Coenes Cookout $24.00
- Potato Rosti, Bacon, Tomato, Poached Eggs, Black Pudding, Roasted Mushroom w Smoked Tomato Relish & Toasted Sourdough
- Walnut & kiwifruit Breakfast Granola w Coconut Cream $13.00
- Banoffee Parfait w Salted Caramel, Peanuts, Choc Brownie & Ganache $13.00
- Mixed leaves w feta, cranberries & roasted almonds $10.00
- Herb & Parmesan Crumbed Chicken w Fennel & Lemon Salad, Garlic Mayo $18.00
- Freshly Baked Breads w Butter & Oil $9.00
- Lamb Burger in a brioche bun, hickory smoked double Lamb, double cheese & pickled cucumber w Coene’s tartare sauce & Agria Fries $24.00
- Soup ‘du jour’ w Freshly Baked Bread $14.00
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Spaghetti & Meatballs $9.5
- served in a tomato sauce with parmesan cheese & a garlic bread
- Garlic Bread $3.9
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Ice Cream Sundae $7.5
- 3 scoops with wafer & whipped cream
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Tennessee BBQ Pork Belly $23.0
- served with home made hash browns, crispy bacon & sweet corn
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Chicken Breast $25.0
- wrapped in bacon & stuffed with feta, spinach, sundried tomatoes & pine nuts drizzled with a zesty roasted red pepper sauce & accompanied with a lettuce & warm mixed rice cake finished with a home made dressing
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Sirloin Sizzler $25.5
- served with beer battered fries & salad or seasonal veges with your choice of mushroom sauce or garlic butter, cafe paris butter or plain
- Seasonal Vegetables $4.8
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Crispy Nacho Crumbed Chicken $13.0
- with a mild chilli & roast garlic dip
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Blue Cheese & Walnut Tart $22.00
- Blue Cheese, Walnut and Balsamic Onion Tart, served with Rocket, Pear and Fennel Salad
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Malibu Panna Cotta $14.00
- Malibu Panna Cotta with Caramelised Pineapple and Toasted Coconut
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Beef Kebabs $14.00
- Cajun and Rosemary Black Angus Beef Kebabs with Aioli
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The Texan Burger $25.50
- The GM Cheeseburger with Chipotle BBQ Sauce, Onion Rings and Bacon
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Sticky Date Pudding $14.00
- Served with Butterscotch Sauce and Ice Cream
- 180g Beef Fillet $30.50
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Sauces n/a
- Mushroom Sauce, Creamy Peppercorn and Shallot Butter, Garlic and Herb Butter, Red Wine Jus and Bearnaise Sauce
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Lamb Shank $26.50
- Red Wine and Thyme Braised Lamb Shank on Garlic Mash, Peas, Red Wine Jus and Mint Jelly.
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Banh Bao – Steamed Pork Bun Sliders $15.5
- Slow braised belly of pork in our master stock. Sandwiched between fluffy white steamed buns. Served with Hoisin, chilli sauce, pickled vegetables & coriander. Best eaten like a burger.
- Junior
- Sides
- Salad $5.5
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Thit Kho – Claypot Caramel Pork With Charr Grilled Prawns & Quail Eggs
- Comfort food from home. Slow cooked spare ribs in our special in-house caramel sauce reduction topped with grilled juicy prawns & boiled quail eggs. Served with a simple steamed rice & green papaya salad.
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Ga Con Chien Drunken Salt & Pepper Baby Chicken $29.5
- Traditional herbal wine poached baby chicken then fried until crispy. Served with Vietnamese style pot rice with pork sausages, dried shrimps and pork floss. Served with XO sauce Bok Choy. Best eaten with your hands.
- Hot Dogs $ Chips $12
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Ca Banana Leaf Wrapped Baked Fish With Prawn And Papaya Salad $29.5
- Beautiful fresh fish fillet cooked in a chef’s special marinate of turmeric, dill & galangal. Served with a Vietnamese style prawn salad of crispy greens, papaya, herbs, peanuts, shallots & steamed rice.
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Pain bagnat $7.50
- Banguette with egg, mesclun, tomato, tuna, onion and vinaigrette dressing
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Sandwich jumbo beurre $5.50
- Banguette with parisian ham and butter
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Tarte au citro meringuee $6.00
- Lemon tart with meringue
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Salade parisienne $13.50
- Mesclun and lettuce, parisian ham, gruyere cheese, cheery tomatoes, egg, vinaigrette dressing (Gluten free)
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Mousse au chocolat $7.50
- Chocolate mousse
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Vol-au-vent $9.50
- Bouchees a la reine- flaky pastry filled with mushroom, onion and bacon together with a mornay sauce
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Crepes bretonnes $6.50
- Breton pancakes with sugar & butter/ jam (strawberry, apricot)
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Formule le marche francais $19.50
- Salad or dish of the day + tart + coffee or soft drinks
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●Stir Fried with Chilli Paste $12.00
- Chicken / beef / pork
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Broken Sea Net $8.00
- Mixed seafood tom gum
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●Panang Curry $12.00
- Panang curry paste fried with coconut served with: chicken / beef / pork
- -King Prawn $15.00
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●Fried Rice with Chilli and Basil $12.00
- Chicken / beef / pork
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Chicken Laksa $12.00
- Chicken with egg noodles and laksa soup
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Singapore Noodles $12.00
- Thin egg noodles with chi cha sin barbeque pork
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Thai Spring Rolls (6) $6.00
- Filled with rice noodles, carrots and cabbage, served with dipping sauce
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GRAND GRETA $20.00
- two eggs, bacon, Loukaniko sausage, grilled tomato, hash brown on toast
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LOX $18.00
- scrambled eggs & salmon on toast with cream cheese
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EGGS BENEDICT $18.00
- two poached eggs on English muffin with bacon
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GRILLED HALLOUMI $18.00
- on seasonal salad with hummus
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GRETA VEGO $20.00
- grilled halloumi, wilted spinach, grilled tomato & aioli on toast with poached egg
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EGGS BENEDICT $18.00
- two poached eggs on English muffin with ham
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FREE RANGE EGGS $10.00
- poached scrambled or fried on toast
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TOAST & SPREAD $6.00
- w jam honey marmalade, peanut butter or vegemite on sourdough or grainy
- Bami Goranf noodles $12.80
- BBQ Pork $10.90
- BBQ Pork $11.80
- Fish Breadcrumbs $3.80
- Mushroom $5.80
- Vegetable $9.80
- Sausage $2.50
- Grouper Dinner $15.80
- Pineapple Fritter $ 2.90
- Groper $ 9.30
- Chip & Salad $ 4.90
- Crab Stick $1.80
- Vega Burger $6.10
- Scallop $ 1.80
- Tarakihi $ 8.30
- Pineapple, Egg, Cheese or Bacon(each) $1.20
- Burger or Fish & Chips & Dessert combo $15.00
- Fat Fries $5.00
- Egg $2.50
- Bacon Aioli $2.50
- Bacon $3.00
- Bavette Steak with Chipotle, Lime, Garlic Butter, Portobello Mushrooms, Bacon & Smoked Cheddar Croquetas (200G / 400G) $23.00 / $38.00
- Junior Beef Burger & Chips (beef, cheese, lettuce, bun & watties) $10.00
- Thyme Roasted Portobello Mushrooms & Balsamic $10.00
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-Dal Pun Chmela
- Combination of five Indian dal cooked in dhaba style
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Balti Garlic Chicken $15.50
- Boneless chicken with chunky potato in hot and spicy balti sauce flavoured with garlic and herbs
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-Saagwala (Chicken/Beef/Lamb)
- Cooked in puree of spinach blended with our own herbs and spices
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Salted and Pepper Prawn $14.90
- Marinated exotic prawns roasted with garlic, capsicum and sliced onion
- Plain Naan $2.50
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Dhaba Chicken Tikka $10.90
- Chicken marinated in chef special tandoori gravy served with salad
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Onion Bhaji $6.50
- Sliced onion, stripped in chick pea flour and deep fried
- ●Special Banquet (Combo for two people) $35 P/p
- - 8 pieces Cucumber & Pickle
- - 4 pieces Fresh Salmon & Cucumber
- LARGE $8.40
- Teriyaki Chicken & Fresh Salmon
- 8PC. DBL AVO $8.90
- 5PC. REG $8.50
- Teriyaki Chicken
- 8PC. REG $8.90
- Cheese or tomato omellet $10.00
- Pork Wonton
- Noodle Soup $10.00
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All day breakfast
- bacon, eggs, sausage, toast, fries and tomato
- Dumplings (8) $5.99
- -Large $14.00
- Combo Fried Rice $11.00
- -Small $7.50
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Grilled haloumi $16.5
- tomatoes, spinach, balsamic vinaigrette on toasted sourdough
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Fried cajun spiced calamari $14.0
- garlic aioli & lemon wedge
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Smoked fish potato cakes $16.0
- Vinaigrette dressed mixed leaf salad & mustard seed mayonnaise
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Chocolate brownie $12.5
- chocolate sauce & vanilla ice cream
- Fries & garlic aioli sml $5.0 lge $9.0
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Fish burger $21.0
- bun, beer battered tarakihi, pickled gherkin, tomato, lettuce, garlic aioli & fries
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Tomato & parmesan tart $15.0
- basil pesto, mesclun salad & balsamic vinaigrette
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Fish $13.0
- freshly battered tarakihi, coleslaw, fries & tomato sauce
- • Sweet Chilli Sauce
- • Honey Mustard
- • Mild English Mustard
- • Dijon Mustard
- Extra Sausage $4.00
- • Hot English Mustard
- • French Wholegrain Mustard
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Mild Bratwurst $7.00
- 150gms of beef & pork manuka smoked
The Village Patisserie Cafe
Phone
044799028
Opened hours
8 AM to 5 PM
Price
$20 - $30
Type
None
Service
None
Cuisine
Cafe Food
Features
EFTPOS , Takeaway , Vegetarian Friendly , Breakfast , Bar Not Available , Cash , Lunch , Kid Friendly , Seating , Cards accepted , Disabled Friendly , Outdoor Seating
10 Ganges Road, Khandallah, Wellington, Wellington, 6035, New Zealand
- Wellington Cafe Food Menus
- Wellington Region Cafe Food Menus