The Winemaker's Daughter in Wellington Menu

LUNCHEON $10 LUNCHEON $10
  • Grilled Open Sandwich with Onions, Tomato & Edam, Salad & Wedges $10.00
  • Cajun Chicken Wings on Rice with Salsa and Salad (DF)(GF) $10.00
  • Winemakers Beef and Cheese Burger With Special Sauce, Salad & Wedges $10.00
  • Creamy Mushrooms & Herb Penne Pasta with Salad $10.00
  • Fish, Leek & Potato Hot Cakes with Wedges & Salad (DF)(GF) $10.00
  • Vegetarian Fritters with Tomato Salsa, Wedges & Salad (DF)(GF) $10.00
  • Flapjacks, Bacon & Banana with Maple Syrup $10.00
  • Curried Sausages with Peas & Mashed Potato $10.00
  • Corn, Bacon & Spinach Fritters with Sour Cream, Salad & Wedges $10.00
  • Greenlip Mussel & Tomato Soup with Crostini $10.00
CHILDRENS MENU CHILDRENS MENU
  • Crumbed Chicken with Wedges $7.50
  • Hamburger with Wedges $7.50
  • Penne Pasta With Tomato Sauce $7.50
  • Crumbed Fish Pieces with Wedges $7.50
ICE CREAM SUNDAES ICE CREAM SUNDAES
  • Chocolate / Berry / Caramel $7.50
  • GF = Gluten Free / DF= Dairy Free

Nearby Sample Menus

  • Baby potatoes $ 9
    • sour cream / bacon
  • Aged beef slider $ 15
    • cheddar / bbq
  • Kumara wedges $ 9
    • sour cream
  • Marie’s chocolate brownie $ 13
    • caramel ice cream / popcorn
  • 45 day dry aged sirloin $ 35
    • roasted potatoes / swiss browns / wilted greens
  • Roasted half cauliflower $ 23
    • halloumi / aubergine / tahini yoghurt / pinenuts
  • Wagyu short rib $ 35
    • mustard mash / brussels sprouts / apple
  • Jamón serrano $ 19
    • te mata figs / melon
  • Succulent Lamb Rump $22.00
    • Served on sauteed baby potatoes, summer beans & jus
  • House salad $5.50
  • Beef Stroganoff $14.50
    • Tender strips of beef, mushrooms & onion served in a rich creamy sauce on steamed rice
  • Shoestring fries $7.50
  • Caesar Salad $17.50
    • Grilled chicken, anchovies, cos lettuce, bacon lardons, crostini and a soft boiled egg tossed in a Caesar dressing
  • Nicoise Smoked Salmon Salad $17.50
    • Gourmet potatoes, cherry tomatoes, tender green beans, kalamata olives, soft boiled egg & baby lettuce drizzled with lemon verjuice dressing
  • Seafood Chowder Medium $12.50 Large $16.50
    • Served with warm sourdough bread
  • Garlic mash and gravy $4.50
  • Salmon Maki 6pcs $12
  • Salmon Don $20.50
    • salmon sashimi, Tamago egg, sushi rice
  • Tofu Steak Set $17.50
    • fried tofu, vegetable, homemade gravy sauce
  • Garlic Fried Rice $16.50
    • garlic fried rice with chicken, beef or pork
  • Katsu Curry Rice $17.50
    • pork or chicken cutlet in mild Japanese curry (contains beef)
  • Dragon Roll (5pcs) $14
    • tempura prawn, crabmeat, egg, avocado, cucumber, tempura crumb, teriyaki sauce
  • Salmon Teriyaki Set $21
    • grilled salmon fillet, steamed vegetables, teriyaki sauce
  • Salmon or Tuna Sashimi 6pcs $12.50
  • Gnocchi $14.00/ $24.00
    • vine tomatoes, zucchini, rocket, basil, parmesan
  • Roast potatoes $4.00
  • Affogato $8.00
    • shot of espresso OR hot chocolate, vanilla gelato
  • Egg $3.00
  • Rocket Salad $10.00
    • parmesan, fresh herbs, red wine vinaigrette
  • Scopa tiramisu $12.00
  • Mushrooms $4.00
  • Abruzzo scrambled eggs $16.00
    • chilli, kalamata olive, basil, parmesan, rocket, Italian loaf
  • Lamb Pasanda $24.90
    • Mildy Flavoured With Carcanoms, Cinnamons And Spices
  • Marine gardens $17.90
    • crispy battered fresh fish with garlic and herb aioli
  • The bronx $20.90
    • chiled beef hot dog. Waikanae butchery special smoked sausage topped with our owns chilli beef, cheese and salad
  • Warm crumbed halloumi served $14.90
    • with olive and wram bread
  • -Choice Of Hand Cut Chips Or Mash / Garden Salad Or Seansonal Vegetables
  • Moa road $20.90
    • prime beef patty with bacom, bbq and aioli sauce and melted cheese
  • available Monday to Friday 11:30pm - 2:30pm
  • Spicy Buffalo Chicken Wings
    • With Garlic Aioli And Salad
  • Lamb $1.50
  • Potato strip salad $8.50
  • Boiled beef $16.50
  • Hot and spicy soup $13.50
  • sweet pot intestines $18.00
  • Sweet pot squid $17.50
  • Kung pao shrimp balls $18.50
  • Stewed pork with taro $16.50
  • Roti $3.00
    • Plain Thai Roti
  • Green Curry $24.00 / $18.50
    • You choice of sliced meat cooked in coconut milk and Green curry paste with fresh vegetables, baby corn and white rice - Prawn / Chicken or Pork or Beef
  • Mee Goreng $24.00 / $18.50
    • Thai style egg noodles, fresh vegetables and your choice of meat - Prawn / Chicken or Pork or Beef
  • Roti $5.00
    • Thai Roti served with peanut sauce
  • Stir Fried Pork with Chilli and Onion $18.50
    • Stir fried pork with, fresh chilli, sliced carrot and onion served with white rice
  • Vegetarian Curry Puff $7.00
    • Four curry puffs filled with almond flake, onion, potato, kumara and curry powder
  • Roti and Yellow Curry $7.00
    • Thai Roti served with yellow curry
  • Red Curry $24.00 / $18.50
    • You choice of sliced meat cooked in coconut milk and Red curry paste with fresh vegetables, baby corn and white rice - Prawn / Chicken or Pork or Beef
  • FISH TIKA MASALA $16.00
    • fresh boneless fish infused with capsicum, onion and Indian gravy
  • LAMB SAAG $16.00
    • cubed lamb cooked with spinach gravy and Indian masala
  • BHEL POORI $6.00
    • bhelpuri is a puffed rice and potato dish usually served with tamarind sauce
  • MUTTON KORMA $15.00
    • diced mutton cooked with mild spices and cashew nut gravy
  • JUNGLE GOAT $16.00
    • New Zealand goat cooked in Indian Spices
  • MANGO CHICKEN $15.00
    • boneless chicken pieces cooked with mango pulp and thick gravy
  • MIX VEGETABLES PAKORA $7.00
    • fresh seasonal vegetables dipped in chickpea flour and spices then deep fried served with mint chutney
  • DELHI GOAT $16.00
    • goat meat cooked with onion, tomato and green coriander spices
  • BEEF BIBIMBAP $15.00
  • KIMCHI $4.00
  • JEYUK $13.50
  • SPICY BULGOGI $13.50
  • CHICKEN SCHNITZEL $15.00
  • KIMCHI MANDU $5.00
  • VEGE BIBIMBAP $12.50
  • TOFU BIBIMBAP $15.00
  • Steak & Vegetable Pie $5.10
  • Roast Chicken & Vegetable Pie $5.10
  • Potato Top Pie $4.90
  • Steak & Creamy Mushroom Pie $5.10
  • Sausage Roll $3.40
  • Braised beef cheek pie $5.10
  • Vegetable Pie $4.90
  • Bacon & Egg Pie $4.90
  • -Vindaloo (Chicken/Lamb/Beef)
    • A hot favourite Goan Dish cooked in authentic vindaloo gravy
  • -Tariwala Murg
    • Chicken prepared in home style
  • -Butter Paneer
    • Cottage cheese cooked in smooth creamy tomato gravy
  • -Murg Mumtaj
    • Boneless chicken cooked with cocktail fruit and creamy sauce
  • Indian Dips Platter $7.00
  • Coconut Rice / Plain Rice $3.00
  • Prawn Biryani / Dhabba Special Dum Biryani $15.90
  • Garlic Naan $3.00
  • Josper braised day boat fish N/A
    • with local crab, sea vegetables and its own sauce
  • Market Cheese N/A
    • with sultana sourdough, rye cracker and Braeburn apple salad
  • 2 courses $35
  • Squid roasted over charcoal N/A
    • with venison boudin noir, gremolata and sauce nero
  • Selection of house petit fours N/A
    • with pate de fruit, chocolate truffle, turron and nut tuille
  • West coast whitebait omelette N/A
    • with oyster veloute and fine herbs
  • Confit potatoes $9
  • 3 courses $45
  • Asam laksa $10.00
    • Thick rice vermicelli served in sour & spicy fish based soup accompanied with shredded cucumber, onion & pineapple
  • Dry fried kua teaw (chicken or beef) $12.50
    • Choice of marinated beef or chicken with bean sprouts & egg.
  • Lemon chicken $13.00
    • Deep fried chicken with home made lemon sauce on steamed nee.
  • Chicken rice $10.00
    • Boiled chicken on a top of special cooked rice served with traditional fish sauce & cucumber sprinkled with peanut.
  • Chicken tom yum noodles soup $12.50
  • Supreme satay (chicken or beef) $10.50
    • Grill marinated beef or chicken satay stir-fried with vegetables on a bed of steamed rice & topped with special peanut sauce.
  • Curry laksa $10.50
    • Fresh egg noodles with fish balls, fish cake and bean sprouts in chicken curry.
  • Chicken with mixed vegetables on rice $13.00
    • Option of chicken, beef or pork, stir-fried with mixed vegetables served with steamed rice.
  • French Toast $16.00
    • Baguette, bacon, berry compote, and maple syrup
  • PP=Per Person
  • Veggie Works $18.50
    • Corn fritter, has brown, grilled tomato, mushrooms and egg
  • Pork Sausage /Bacon $4.00
  • Eggs benedict $16.00
    • Poached eggs, ciabatta, champagne ham, spinach and hollandaise
  • White chocolate panna cotta with hazelnut praline and blackberry compote $16.50
  • Duck breast with savoy cabbage, fingerling potatoes and balsamic glaze $28.50
    • Crispy skin duck breast, tossed savoy cabbage, fingerling potatoes, glaze
  • Bookings Essential, 90 minutes before show start time
  • Bacon Burger $8.00
    • Streaky Bacon and a Beef Pattie on Lettuce, Tomato, Beetroot and Red Onion with Garlic Aioli & Tomato Relish.
  • Steak Sandwich $11.00
    • Rump Steak Cooked Medium with Lettuce, Tomato, Red Onion, Garlic Aioli, and Tomato Relish
  • Omelette & Toast $11.50
    • Your choice of three fillings
  • Big Breakfast $15.00
    • Bacon, Eggs, Hash Browns, Sausage Patties, Mushrooms & Toast
  • B.L.T. Burger $8.00
    • Two Rashers of Streaky Bacon on Lettuce, Tomato & Garlic Aioli, Topped with Home Made Tomato Salsa.
  • Bacon & Eggs on Toast $10.50
  • Hawaiian Chicken $9.50
    • Crumbed Chicken Snitzel with Streaky Bacon & Pineapple on Lettuce, Tomato, Beetroot and Red Onion with Garlic Aioli & Tomato Relish
  • Wedges with Sour Cream & Chilli Sauce $5.00
The Winemaker's Daughter

The Winemaker's Daughter

location

Address

1081 State Highway 1, Te Horo 5581, New Zealand

phone

Phone

063643665

email

Email

None

clock

Opened hours

Mon Closed Tue 11 AM to 3 PM Wed 11 AM to 3 PM Thu 11 AM to 3 PM Fri 11 AM to 3 PM Sat 11 AM to 3 PM Sun 11 AM to 3 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Contemporary

features

Features

EFTPOS ,  Vegetarian Friendly ,  Cash ,  Cards accepted ,  Disabled Friendly ,  Outdoor Seating ,  Full Bar

Location
1081 State Highway 1, Te Horo 5581, New Zealand
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