Tohu in Wellington Menu

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Tohu in Wellington has no menu available, but can choose from many other options such as Dumplings or Pork chives, Pork prawn chives, Pork spring onion, Pork cabbage, Pork fennel, Pork sour cabbage, Lamb spring onion, Chicken mushroom, Chicken chives, Beef onion, Prawn egg chive, Venison chives, Vegetarian dumplings available from Rams Crazy Dumpling Restaurant. Spirit House offers many options including Roti Bread and VIETNAMESE FRESH SPRING ROLLS. Steer & Beer includes a wide range like The fire house or The Uncle Sam. Takoyaki Balls (Octopus) - 8 pcs and Salt and Pepper Fried Squid from . Noah's Ark Teahouse offers Satay Me and BRAISED PORK.

Nearby Sample Menus

petite $13.40
petite $13.40
petite $9.90
petite $8.40
grand $13.90
Davey Jones
- Crumbed NZ dory w/ tangy coriander and lime mayo, salad and relish
Bird on Fire
- Fresh grilled chicken tenderloins w/ sriracha chili sauce, tangy coriander and lime mayo, salad and relish
grand $11.40

Seafood Lasagne $15.95 Light / $21 Main
- Layers of seafood and pasta topped with cheese and grilled
Crumbed Mushrooms $8.80
- Filled with beef, ginger and spices, served on rice with sweet and sour sauce.
Onion $2.00
Shrimp Cocktail $8.80
- With cocktail sauce
Pavlova $8.20
- An old kiwi favourite, served with kiwifruit and passionfruit sauce
Deep Fried Chicken Tenderloins $8.80
- Served on crispy noodles with sweet and sour sauce
Squid Rings $8.80
- Crumbed and deep fried with tartare sauce
Scallops $19 Light / $26 Main
- Deep fried or mornay

Whole fried mackerel $18
Arancinoartichoke & gorgonzola $6
Chocolate salame $5
Lamb, goat feta, red onion jam & mint $13
Beef, mozzarella, leek & prosciutto $13
Lamb cacciatoragarlic & rosemary $22
Ombra’s hand made sausages $17
Venison risottored wine & ricotta salata $18

Twice cooked goats' cheese and gruyere souffle with white truffle oil and chives $17.00
Gremolata crumbed lambs' brains with pulled tripe, celeriac, nasturtium and egg $17.00
Smoked duck breast with confir leg, seared liver, parfait, pickled plum and brioche $18.00
Buttermilk crepes with poached peach, citrus yoghurt and rhubarb $15.00
Roasted vine tomatoes with balsamic vinegar and organic feta $7.00
Sardines on toasted multigrain bread with a salad of olives, watercress, pickled shallots and capers $17.00
Risotto of paua, peas, parsley and parmesan prawns, parsley and parmesan $18.00
Spice crusted elk fillet with caramelised sweetbreads, pickled raspberries, baby onions and kale $37.00

ONE FAT BRAKIE $18.90
- eggs streaky bacon, sausage, black pudding, roast tomato, mushrooms, beans & toast
DOUBLE HERB CRUMBED BEEF SCHNITZEL $20.90
- red wine gravy seasonal vegetables & fat bird chips or mash
ADULT SUNDAE $8.90
- everything you have ever wanted
THE MAC BIRD $19.90
- 200g patty cos lettuce diced gherkins, cheddar & one fat bird special sauce
WARM MIXED BERRIES $8.90
- brandy snap
MUSHROOM & VEGETABLE PIE $20.90
- puff pastry lid mash or fat bird chips
BIRD ON BIRD $16.90
- toasted English muffin one fat bird chicken liver & black pepper pate, poached egg & black pudding
MUSHROOM & MOZZARELLA $11.90
- arrachini ball w napoli sauce & basil pesto

Deep Fried Pickles $7.00
GF= Gluten Free
●French Toast $15.00
Harissa & Avocado $10.00
- Add GF $2
Spicy Roasted Chickpeas $5.00
Home Made Soup $8 or $14
- Add GF $2
-GF $2.00
Best Ugly Bagels $14.50
- Add GF $2

Sanjiang's fish $19.50
Sizzling curried chicken $16.50
Sizzling beef fillet with black pepper $16.50
Dumpling (Pork, beef, seafood) $13.50
Chives $6.00
Dongpo pork $16.50
Beef brisket noodles $12.50
Hawaii fried rice $12.50

Chicken Schnitzel $19.00
- With Swiss cheese, slaw & chipotle sauce
Bacon & Egg Buttie (*) $12.50
- Honey cured bacon, free range egg & mayo on Turkish flatbread
Grilled halloumi Salad (V,*) $21.00
Fries (V,GF) $9.00
- With tomato sauce & aioli
Seafood Chowder $16.00
- With fresh fish, mussels & shrimps, lightly flavoured with paprika,served with local artisan bread
Open Style Steak Sandwich (*) $14.50
- “Hot smoked” NZ salmon, rocket & wasabi mayo on sourdough
ADD fries $20.00
Please no variations on meals. Match your meal with a beer using the coloured shields next to items.

Chicken Sml $9 / Lrg $10
Mixed $13.50
Falafel $8 / $9
Mijvel $8 / $9
Chicken Falafel $10 / $11
Lamb $13.00
Lamb Shish $12.00
Chicken Pide $12.00

Marokpa Parcels $20.00
- smoked Kahawai hash cakes with kumara and bacon and chimichurri mayonnaise.
Five Stags Pancetta Wrapped Venison Meatballs $17.00
- served with whipped Agria potato and red onion gravy.
Four Kings Platter $35.00
- Chef's selection from our snacks menu.
Duck Liver Pate $15.00
- served with crusty toasted bread and red onion marmalade.
Grilled Sirloin Steak Sandwich $15.00
- served in a warmed turkish bread with coleslaw, rocket, tomatoes, fried onion with melted cheese, a fried egg broken and homecut fries.
Cheerios $8.00
- served with Watties tomato sauce.
Wounded Bull $22.00
- served with ginger and soy slow cooked pickled beef, mushrooms, creamed spring onion mash.
Wild Mushroom Tart $22.00
- served with Parmesan and walnut pastry topped with micro leaf and drizzled with Vincotto.

Pork and fennel sausage ragu with rigatoni $11.00
Fried bread, bacon, eggs and marty sauce open sandwich $10.50
Add a fried egg $10.50
Gelato - Vanilla bean or flavour of the day - 1 scoop $2.50
Garlic bread, buffalo mozzarella and watercress $13.00
Scrambled eggs, Huffman's hot sauce, spring onions, grana padano on sourdough $17.00
Ahia smoked fish Caesar salad with horseradish vinaigrette $24.00
Paleo pantry gluten free bread $3.00

Tomato
Salmon $11.50
Mushroom
Ham
Salmon $1.50
Pulled pork
Sundried tomato $1.00
Add $1.00 each
- brie, avocado, sundried tomato

Potato & Beef Korokke $2.50
Teriyaki Chicken & Avocado $1.50
Spicy Chicken $1.00
Prawn Salad $2.00
Salmon Nigiri $1.50
Chicken Katsu & Cheese $1.50
Crunchy Roll $1.50
Gunkanmaki $1.00

Zorba Pizza $20
- Fresh tomato sauce, mozzarella , sundried tomato, olives, feta cheese
Soup of the Day $12
Killer Burger $19
- Beef burger topped with mozzarella, bacon, killer pickles, jalapenos, lettuce, onion, tomato. Served with fries
Cajun Fries $9
- Served with our house made chipotle aioli
Chicken Pot Pie $24
- Slow cooked creamy chicken ragout topped with fluffy puff pastry
Warm Apple Pie $14
- Topped with vanilla ice cream
Seafood Chowder $15
- Rich + Creamy chowder packed with fresh market fish, shrimp + mussels
Smoked Potato + Cheddar Rosti $19
- With 2 free range poached eggs, smoked salmon + béarnaise sauce

LARGE $5.20
VEGETABLE
- Silverbeet, Capsicum, Cauliflower, Carrot, Onion, Tomato, Mushroom, Chilli and Curry powder with cheese topping
SAUSAGE ROLL $2.20
BACON & EGG
- Full of just bacon and whole fresh eggs
SMALL $4.20
SAUSAGE ROLLS
- Our special blend of sausage meat, freshly grated carrot,diced onion and touch of mixed herbs
FAMILY PIES $18.00
PEPPERED STEAK
- Prime chunky beef steak with a generous stinking of cracked black pepper