Tohu in Wellington Menu

Tohu in Wellington has no menu available, but can choose from many other options such as Dumplings or Pork chives, Pork prawn chives, Pork spring onion, Pork cabbage, Pork fennel, Pork sour cabbage, Lamb spring onion, Chicken mushroom, Chicken chives, Beef onion, Prawn egg chive, Venison chives, Vegetarian dumplings available from Rams Crazy Dumpling Restaurant. Spirit House offers many options including Roti Bread and VIETNAMESE FRESH SPRING ROLLS. Steer & Beer includes a wide range like The fire house or The Uncle Sam. Takoyaki Balls (Octopus) - 8 pcs and Salt and Pepper Fried Squid from . Noah's Ark Teahouse offers Satay Me and BRAISED PORK.

Nearby Sample Menus

Hot Beef and Avocado Salad $15.95
- With crispy noodles and salad greens
Crumbed Mushrooms $15.95
- Filled with beef, ginger and spices, served on rice with sweet and sour sauce
Vegetable Lasagne $15.95
- Spinach, fetta and pumpkin with provencale sauce and sour cream
Includes All You Can Eat from the salad boat. Served with chips, croquettes or half & half.
Pork Loin $15.95 Light / $21 Main
- With sage and onion crumbs and apple sauce
Scallops $13.00
- Your choice of either deep fried or mornay
Caramel Fudge Sundae $8.20
- Vanilla ice cream, our homemade caramel sauce and freshly whipped cream.
Seafood Lasagne $15.95 Light / $21 Main
- Layers of seafood and pasta topped with cheese and grilled

Brown butter mash $7
Hawkes Bay lamb rump $33
- shaved courgette, mint, garden peas, gremolata*
Grass-fed beef burger $22
- provolone cheese, gentleman’s relish, sesame seed bun
Wakanui scotch fillet 300g $48
- mushroom duxelle, crispy onion rings, chimichurri
Lamb sausage $28
- fresh tagliatelle, zucchini, basil, ricotta
Crispy squid $17
- salt + pepper spice, cucumber yoghurt, coriander, green chilli
Fresh corn risotto $28
- crab, ginger, green onions, brown butter*
Linguine $27
- chilli shrimp, blistered tomatoes, basil, lemon

Antipasto platter $55.00
- A selection of classic Mediterranean fare (3 - 5 persons)
Cajun spiced wedges (V) $9.50
Open Style Steak Sandwich $21.00
- Chargrilled minute steak, caramelized onion, Swiss cheese, mesclun, horseradish mayo on sourdough with fries
Lamb $21.00
- With Swiss cheese, beetroot, caramelized onion & mesclun
Fish & Chips $19.00
- Fresh fillets of fish in crispy batter, with fries & slaw
grilled halloumi Salad (V) $21.00
oven baked free range chicken Salad $21.00
Open Style Salmon Sandwich $14.50
- “Hot smoked” NZ salmon, rocket & wasabi mayo on sourdough

BAY ZUCHINNI FRITTERS $11.00
- with chilli–pickled cucumber
SMOKED BEEF MEATBALLS $11.00
- Manuka smoked rump with homemade barbecue sauce
BEEF ’N PORTER SAUSAGE $18.50
- our own sausage, Savoy cabbage, mash, porter gravy
FINGER & FORK SHARE-PLATTER $45.00
- a selection of offerings from the above
All three for 15
MAC ‘N’ CHEESE $13.00
- Swiss browns, tomato, pesto & salad
- add cheese fondue $2.00
PRAWN & CRAB CAKES $14.50
- with Huffman’s mayonnaise

5 fish and 2 chips $20.50
Fish. Eggs. Chips, salad $12.70
Chicken patty $2.50
Rice $1.50
Dim sim (each) $1.40
Meat patty $2.50
Fish $5.60
Curry $0.60

Tarakihi Fish(Crumbed or Battered) $4.50
Real Paua Fritter $6.00
Steak Roll $2.80
Curry Roll $2.50
Hot Dog $2.30
with chips, coleslaw, sauce & lemon
Super burger $8.40
Samosa (Vegetarian) $3.00

Fries
Chicken Nuggets $4.50
Pepperoni Pizza $22.00
- Italian Tomato Sauce. Mozzarella. Pepperoni, and Fresh Basil
Bombay Mix and Mixed Nuts $4.00
5pm till late
Small $2.80
1Pm till late
Cheese Burger $5.90
- 6pk

Fries & sauce $8.00
- with sambal or aioli
Tomato & Avocado $8.00
- salad with cherry vinaigrette GF
Hand Cut Fries GF $6.00
Bread Platter $10.00
- with balsamic reduction, dukkah & pesto
Quattro Formaggi $22.00
- gruyere, ki koran gi blue, mozzarella, parmesan
Saganaki(flaming cheese) $15.50
- panfried kasseri cheese flamed with Brady, served with sourdough
Bacon Butty $13.00
- with hollandaise
Island Bay Bacon $14.00
- free range eggs on sourdough or Vogels

Asian Platter $15.00
- Samosas, Spring Rolls, Wontons, Salt & Pepper Fish and dipping sauces
Sauteed Mushrooms $4.00
Porridge $6.00
- Served with brown sugar and cream
Build Your Own (From $3)
- Two eggs either poached, fried or scrambled on two pieces of toast. Then your choice of
Scrum Platter $45.00
- A selection of Fries, Wedges, Samosas, Spring Rolls, Onion Rings and Chicken Wings
Extra Eggs $2.00
Crunchy Fries $7.00
- Served with aioli and tomato sauce
Spaghetti $3.00

Hash Stack (GF) $17.00
- hash browns stacked with spinach, bacon, grilled tomato and a poached egg with hollandaise sauce and a balsamic glaze
BLAT (GF) $15.50
- smoky bacon, ripe tomatoes, zesty avocado smash and lettuce on Artisan bread served with a side of curly fries or green salad
Hash brown $3.00
The annexe Muesli (GF)( V) $9.50
- toasted muesli with a vanilla fruit compote, Greek yoghurt and almonds
Salmon $4.00
Side of curly fries $4.00
Avocado and Tomato (GF)( V) $10.50
- zesty avocado smash with fresh tomato on our Artisan bread
Toast And Spread (GF)( V) $7.50
- 2 slices of our Artisan bread with a choice of marmite, peanut butter or jam

Free Range Omlette $17.50
Bangers & Mash $17.00
- Harrington’s pork sausages on creamy mash with gravy
Buttermilk Pancakes $14.50
- With maple syrup
Eggs on Toast $9.00
- Free range eggs on toast (white, multigrain, or Gluten Free)
Garlic Bread $6.50
- Toasted ciabatta baguette with garlic butter
Fries with aioli/Mixed salad $5.00
Fries $7.50
- Served with aioli and tomato sauce
Mushrooms/Streaky bacon (2)/Sausage (2)/Black Pudding (4)/Avocado $4.50

Wood grilled zucchini, confit garlic, chilli (df,gf,nf,veg,v) $10.00
Cornflakes, milk, banana $5.00
1/2 free range roasted chicken, miso stuffing (nf) $35.00
Asparagus, seaweed butter (nf,gf,veg) $12.00
Dark chocolate, espresso, cardamon, mousse cake $12.00
Crushed avocado $5.00
Fries, ketchup, mayo (df,gf,nf,v) $8.00
Panko crumbed fish and chips $9.00

Pan Roasted Kumara $8
- with sour cream and chive dressing, rocket leaves & red onion
Raspberry and White Chocolate Cheesecake $14
3 courses $45
- Suitable for 10 guests or more
2 courses $35
- Suitable for 10 guests or more
Chunky Fries $9 add gravy + $2
- with aioli
500g Rump Steak $25
- marinated in chimichurri with fennel slaw
Spiced Chicken Wings $14
- ranch dressing
Tamarind Marinated Pork Belly $23
- with cauliflower puree & candied cashews

Open Bacon Avocado $14.50
- With salad greens, camembert & aioli dressing.
Stuffed Potato with Chilli Beans $10.50
- Served with our homemade tomato relish and sour cream.
Spinach & Feta Pie $10.50
- Served with our homemade beetroot relish.
Chicken
- And with our homemade vinaigrette.
Roasted Vege
- With our homemade vinaigrette.
Open Steak $14.50
- With salad greens, Dijon mustard & caramelised onions
Eggs on Toast $8.50
- Your choice of Fried/Poached or Scrambled
Tortilla Stack $9.50
- Served with our homemade tomato and sour cream

Hash brown, bacon, toast, baked beans or spaghetti $3.00
Sausage Roll $4.50
Eggs on Toast $8.90
- Poached or scrambled, served with two slices of white or grain toast.
Butter Chicken Roti wrap $8.50
Bacon Pinwheel $6.90
Vegetarian Sandwich $4.50
French toast $9.80
- Served with fruit and whipped cream.
Avocado (seasonal) or Tomato $ 2.00

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