Tohu in Wellington Menu

Tohu in Wellington has no menu available, but can choose from many other options such as Dumplings or Pork chives, Pork prawn chives, Pork spring onion, Pork cabbage, Pork fennel, Pork sour cabbage, Lamb spring onion, Chicken mushroom, Chicken chives, Beef onion, Prawn egg chive, Venison chives, Vegetarian dumplings available from Rams Crazy Dumpling Restaurant. Spirit House offers many options including Roti Bread and VIETNAMESE FRESH SPRING ROLLS. Steer & Beer includes a wide range like The fire house or The Uncle Sam. Takoyaki Balls (Octopus) - 8 pcs and Salt and Pepper Fried Squid from . Noah's Ark Teahouse offers Satay Me and BRAISED PORK.

Nearby Sample Menus

  • ORIGINALE PROSCIUTO $25.50
    • Italian tomato sauce, buffalo mozzarella with prosciutto di parma, fresh basil and parmesan.
  • AMALFI SALAD $17.50
    • Rocket, artichokes, pine nuts, cherry tomatoes, tomatoes, mandarin, cucumber, olives, a squeeze of lemon and extra virgin olive oil.
  • SIDE SALAD $7.50
    • Mesculin salad with capsicum, olives, dressed with olive oil and balsamic.
  • CONTADINO $26.00
    • Italian tomato sauce, mozzarella, aubergine, capsicum, zucchini, portobello mushrooms, feta cheese, fresh basil, oregano and parmesan.
  • CAPRICCIOSA $25.00
    • Italian tomato sauce, mozzarella, manuka smoked ham, portobello mushrooms, artichokes, olives, oregano, fresh basil and parmesan.
  • MARGHERITA $17.00
    • Italian tomato sauce, mozzarella, fresh basil, parmesan cheese and olive oil.
  • POMPEI $24.50
    • Italian tomato sauce, mozzarella, anchovies, olives, oregano, fresh basil and parmesan.
  • CARBONARA $24.50
    • Penne pasta with bacon, onion and tomato cooked in a cream and cheese sauce.
  • Small Steamer Bun (2 each) $1.80
  • Kimchi $2.00
  • Sambal Squid $11.50
  • Stewed Pork with Brown Sauce $12.00
  • Braised Beef Brisket en Casserole $12.00
  • Fried Spinach with Pork $11.00
  • Sauteed Sliced Beef with Onion & Ginger $12.00
  • Chicken Noodle Soup $9.00
  • Pulled pork $13.50
  • Roast pepper, anchovy & egg $11.50
  • Beef shoulder fillet, chimichurri rojo, quinoa & roast parsnips $28.00
  • See the blackboard for our daily specials n/a
  • Thai yellow chicken curry, jasmine rice & fried egg $26.00
  • Papaya salad w/ crispy vermicilli, pork floss & thai fried eggs $24.50
  • Dark chocolate terrine w/ orange maramalade & praline $14.50
  • Tofu furikake & black vinegar $12.50
  • Kids Pizza Favourites*
    • Served With Sheostring Fries
  • Pizza Of Day
    • Ask Your Server Change Daily
  • Waikanae*(v) $16.90
    • halloumi, spinash, olives and roasted vegetable chutney
  • Crispy Battered Fish Burger
    • With Lemon Pepper Batter And Shoestring Fries
  • Kids Desserts $5
    • Please Ask Your Server
  • Kapiti Big Breakfast $14.90
    • Waikanae Pork Sausage, Bacom, Mushroom, Hash Browns, Roasted Tomato, Two Free Range Eggs On Toasted Italian Bread
  • Raumati village $17.90
    • smoked chicken cranberrry and brie
  • Kiwi road $17.90
    • crumbed halloumi cheese and roasted vegetable chutney
  • Mexican burger $12.00
    • Crumbed chicken burger with lettuce, tomato and jalapeño cheese.
  • Loaded potato skins $12.00
    • With bacon spring onion and sour cream
  • Buffalo wings $12.00
    • Spicy buffalo wings served with blue cheese dip and celery sticks
  • Sundae $9.00
    • With vanilla bean ice cream and your choice of chocolate or strawberry sauce
  • -Add eggs for $2.00ea
  • Chocolate fudge brownie $9.00
    • Delicious chewy chocolate fudge borwnie smothered in rich chocolate fudge with vanilla in cream
  • Fries $8.00
    • With tomato sauce and aioli
  • -Add chicken $3.00
  • Two white toast and spreads $3
  • Toasted sandwichOn
    • Freyas Bread or Sourdough
  • Eggy bread (egg in the hole) $5
  • MUSHIES $14
    • In a creamy sauce served with two pieces of toast
  • - With bacon, pesto and cream cheese $10
  • Plus: Sausage, hash cakes, mushrooms, bacon, grilled tomatoes, spinach. $2.50 p/item
  • LIL BEANNIE $15
    • 3 Eggs scrambled with smoked salmon on toast.
  • Mince it $12
    • good old mince on two pieces toast
  • -all served on authentic turkish bread
  • Chicken $15.00
  • Chicken $9.00
  • Mixed falafel $13.50
  • Vegetable combo $15.00
    • With fries and can of drink
  • Lamb shish $13.50
  • Combo $4.00
    • With fries and can of drink
  • Combo $4.00
    • With fries and can of drink
  • Power $14.50
    • Black rice, extra meat, salsas and sauce
  • Pinto Beans
  • Garlic
    • A creamy infusion of fresh garlic
  • Our soft tacos and quesadillas are made using flour tortillas
  • Vegetarian Vegan
    • Double rice, double beans and guacamole
  • Hard / Soft Taco $6.00 Each
    • Choice Of Meat, Sour Cream, Salsas and Sauce
  • Verde
    • Jalapeños, mango, coriander and lime
  • Black Rice +$1.00
    • Spirulina infused black rice with amaranth seeds, Burrito or Bowl
  • Pastel de chocolate $8.00
    • Chocolate brownie
  • Flautas $15.00
    • Deep fried tacos
  • Flautas $15.00
    • Deep fried tacos
  • Enfrijoladas de cordero $23.00
    • Folded tortilla filled with slow cooked lamb, topped with beans sauce, feta cheese, chorizo and rice
  • Flan de cajeta $8.00
    • Is an open pastry or sponge cake containing a sweet or savoury filling. A typical flan of this sort is round, with shortcrust pastry, usually coated with sweet syrup. Cajeta is made by simmering goat’s milk, stirring until it becomes very viscous due to evaporation of water, and caramelized.
  • Quesadillas $13.00–$17.00
    • Wheat tortilla filled with cheese and then grilled. Served with salad, red sauce, and pickle onion.
  • Jalapeños rellenos de queso $15.00
    • Jalapeños stuffed with cheese
  • Enchiladas $23.00
    • Suiza chicken green enchilada baked with green sauce, melted cheese and beans
  • Vegetarian Turkish $5.60
  • Bagels $1.60
  • Pain au Chocolate $4.30
  • Multigrain Rolls $1.00
  • Long Chicken Roll $6.10
  • Veggie Baguette $8.50
  • Friands [GF] $3.90
  • Mini Cakes $4.50
  • CHICKEN CURRY UDON NOODLE $11.90
    • thick noodles with chicken curry, spring onion
  • KARAAGE CHICKEN DON $11.90/$13.90
    • deep fried chicken pieces, rice, spring onion, mayo, pickles(regular/large)
  • SUPER SHRIMP CRAB SALAD $9.50
  • SEAFOOD BENTO $11.90
  • UDON NOODLE $8.90
    • thick noodles, soup, wakame, spring onions, inari
  • YAKISOBA NOODLES $9.90
    • thin yakisoba noodles with garden vegetables
  • SWEET CHILLI CHICKEN ON RICE $8.90
  • YAKISOBA NOODLES $11.90
    • thin yakisoba noodles with garden vegetables with chicken
  • -Reg $11.00
  • Naked Burrito (GF)
    • Choose: beef, pork, chicken or veggie. meat or veggies, lettuce, cabbage, rice, beans, capsicum, corn, avocado dressing and chipotle sauce.
  • -Cheese Quesadilla $5.00
    • Just with cheese and chipotle
  • Pico de Gallo $2.00
  • Burrito
    • Choose: beef, pork, chicken or veggie. Flour tortilla wrapped and filled with meat or veggies, cheese, rice, capsicum, corn and beans
  • -King $15.00
  • -King $15.00
  • -King $15.00
  • TOAST OR FRUIT LOAF $5.00
    • With butter & preserves
  • HUEVOS RANCHEROS $14.50
    • Mexican beans, eggs and hash browns on a tortilla topped with cheese & salsa
  • HASH STACK $16.00
    • Handmade hash browns, bacon, seasoned fIeld mushrooms, grilled tomatoes, avocado & hollandaise
  • WEDGES $10.00
    • With sour cream and your choice of salsa or sweet chilli sauce(add bacon and cheese - each $3.00)
  • TOASTIE $6.00
    • grilled cheese & ham on toast
  • PANCAKE STACK $13.50
    • Your choice of bacon, fresh banana & lashings of maple syrup
  • PIKELETS $6.00
    • With icing sugar served with jam & cream.
  • HERBED OMELETTE $15.50
    • Filled with spring onion, red pepper & cheese served with whole grain toast( add bacon, ham, filled mushrooms or avocado -each $3.00)
  • Ore King Salmon Fillet Served with New Potatoes, Salad Greens, Sesame & Ginger Vinaigrette (GF) $30.00
  • Roast with Dessert $10.90
  • Tomato & Olive Linguine Served with Shaved Parmesan (V) $26.00
  • Fish & Chips $26.00
    • Tempura Battered Fresh Fish / Chips with Lemon & Tartare
  • Prime NZ Scotch Fillet Marinated in Red wine, Honey & Black pepper with gourmet pesto, potatoes, greens & star Anise Jus (GF) $34.00
  • Mussels Gratin-NZ Green Lip Mussels Topped with Salsa and Citrus Sauce (GF) $14.00
  • Panko Crumbed Fish Fingers with Lemon Tartare $12.00
  • Available Whilst Dining with an adult. 12 yrs and under only
  • Lamb Fry with port wine and fench thyme $18.5
    • Garlic mushrooms in a creamy sauce topped with honeyed bacon and toast
  • Locally made Black Pudding with two poached eggs $18.5
    • Crispy bacon, hash brown, hollandaise sauce with a peach and mango chutney
  • Thai Beef Salad $17.5
    • Tender marinated beef with seasonal greens, crisp noodles and Thai mild chilli dressing
  • Seafood Chowder (signature dish) $17.5
    • Served in a cob loaf with deep sea fish, prawns, mussels and squid
  • The Hutt Burger $19
    • Prime beef pattie topped with bacon melted Swiss cheese and crisp has brown, house tomato relish, beetroot, lettuce with BBQ sauce and side of crispy fries
  • Pasta (Fettuccini) $18
    • In our creamy fresh herb sauce, roasted garlic with mushroom, served your choice of accompaniment: Chicken, Salmon or Vegetarian
  • Chicken Salad - grilled or crumbed chicken fillets (Summer Choice) $17.5
    • Tossed warm potato, bacon and green salad with lightly spiced chicken fillet crispy noodle and basil pesto
  • Roasted tomato, garlic mushrooms, honey bacon, hash browns, gourmet sausage, spinach, black pudding $4 each
Tohu

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Jervois Quay, Wellington, New Zealand

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