Tohu in Wellington Menu

Tohu in Wellington has no menu available, but can choose from many other options such as Dumplings or Pork chives, Pork prawn chives, Pork spring onion, Pork cabbage, Pork fennel, Pork sour cabbage, Lamb spring onion, Chicken mushroom, Chicken chives, Beef onion, Prawn egg chive, Venison chives, Vegetarian dumplings available from Rams Crazy Dumpling Restaurant. Spirit House offers many options including Roti Bread and VIETNAMESE FRESH SPRING ROLLS. Steer & Beer includes a wide range like The fire house or The Uncle Sam. Takoyaki Balls (Octopus) - 8 pcs and Salt and Pepper Fried Squid from . Noah's Ark Teahouse offers Satay Me and BRAISED PORK.

Nearby Sample Menus

Mr Go's (sample menu)
  • Chocolate Brownie [GF,DF] $10.00
    • Dark chocolate, liqueur orange, coconut chocolate sauce
  • Fish $10.00
    • Pan-fried market fish, straw potato, kaffir lime gribiche mayo, cherry tomato
  • Gado Gado [GF] $11.00
    • Steamed vegetables, fried tofu, egg, peanut dressing, mung bean
  • Chicken $9.00
    • Fried chicken, herb + peanut slaw, Sriracha garlic mayo
  • Tofu + Kimchi Dumplings [VE] $10.00
    • Pan fried, tofu, house kimchi (4)
  • Pork Belly + Pepper Fried Spring Rolls $11.00
    • Vietnamese Nuoc Cham dipping sauce (4)
  • Taiwanese style steamed bun, house made with:
  • Black Sesame $9.00
    • Honeycomb pieces
Golding's (sample menu)
  • SICILIANA $19.00
    • fresh tomato sauce, mozzarella, egg plant, salami, chilies, pacotta
  • QUATRO STAGIONI $19.00
    • fresh tomato sauce, mozzarella partichores, ham, mushrooms + capsicum
  • BUFALINA $21.00
    • fresh tomato sauce buffalo mozzarella basil + extra virgin olive oil
  • MOUGY $18.50
    • fresh tomato sauce mozzarella spinach, olives blue cheese+garlic oil
  • CALABRESE $19.00
    • fresh tomato sauce mushrooms, olives salame, chilli + mozzarella
  • REUBEN SCHLUMAN GOLDBURGENSTEIN $12.00
  • CHIPPIES $6.00
  • QUATRO FORMAGGI $18.50
    • cream sauce, mozzarella, blue cheese, feta, parmigiano cheese
Tiger Chinese Restaurant (sample menu)
  • Stir fried noodles with beef $12.50
  • Sizzling fish $9.50
  • Chicken and cream corn soup $7.50
  • Crispy squid with spicy salt $15.50
  • Thai prawns $18.50
  • Green chilli $2.50
  • Shredded cabbage $14.00
  • Farmhouse fried noodles $13.50
Ozeki Japanese Restaurant (sample menu)
  • FRESH GREED SALAD SMALL $5.50
    • served with 2skewers choice of chicken, prawn, salmon, chicken meat ball
  • MISO SOUP $3.00
  • TUNA ROLL $4.50
  • GYOZA $7.50
    • 5 pieces of pork and vegetable dumplings with homemade sauce
  • KOROKKE $7.00
    • mashed potato with ham and onion in a crunchy coating
  • TERIYAKI CHICKEN DON $12.00
    • pan fried chicken with teriyaki sauce
  • OZEKI MISO SAUCE SET $15.50
    • a choice of chicken, beef, salmon, fish of the day pan fried with our special miso sauce
  • TORI GYOZA $7.00
    • 5 pieces of chicken and seafood dumplings with homemade sauce
Indus Restaurant & Bar (sample menu)
  • Samosa (Vegetarian 2 pieces) $6.00
    • Deep fried pastry filled with potatoes, mild spices and green peas.
  • Extra Plain Naan $2.00
    • Leavened bread made of refined flour and baked in the tandoor.
  • Karahi Paneer $11.90
    • This mouth watering dish is cooked with crushed tomatoes, onions, cream and fresh coriander. It has a thick gravy and goes really well with one of our tandoori breads.
  • Paneer Makhani $10.90
    • Fresh cottage cheese cooked in creamy tomato gravy.
  • Tandoori Platter (min. 2 people) $12.00/person
    • Consists of chicken tikka, seekh kebab, lamb chops, chicken wings and served on a sizzling platter with mint sauce.
  • Peela Chicken $10.90
    • Boneless chicken in yellow lentil gravy.
  • Seekh Kebab $9.50
    • Tender rolls of lamb mince with exotic spices cooked in tandoor.
  • Mix Vegetable Curry (Dry) $8.90
    • Assorted vegetables spiced and tempered with cumin seeds.
Marine Parade Eatery (sample menu)
  • Grilled zucchini with black sesame seeds, parmesan and vine tomatoes $12.00
  • Affogato with hot espresso, amaretto liquor and biscotti $13.00
  • Berry trifle with italian sponge fingers and vanilla cream $13.00
  • Grilled ciabatta with garlic and herb butter $7.50
  • Chilli salt prawns $13.00
  • Manuka smoked fish cakes $11.00
  • Zeus halloumi with roast red capsicum and basil pesto $12.00
  • Chocolate mousse with coffee mascarpone and pistachio brittle $13.00
Moore Wilson's Chook Wagon (sample menu)
  • Chicken gravy $5.00
  • Peking duck $39.00
    • Friday from 5pm. orders recommended
  • Chipotle chicken wrap $6.50
  • -Gold cardholder $13.00
  • Gratin $9.50
  • Chicken and peanut noodle salad $9.00
  • Lamb shoulder $39.00
    • Sunday from 1pm. orders recommended
  • Stuffing $6.50
Maki Mono (sample menu)
  • FAMILY BENTO $22.50
    • salmon or chicken
  • TERIYAKI CHICKEN DON $11.90/$13.90
    • teriyaki chicken, rice, salad, pickle, ginger, mayo(regular/large)
  • CHICKEN CURRY UDON NOODLE $11.90
    • thick noodles with chicken curry, spring onion
  • SEAFOOD BENTO $11.90
  • CHICKEN CURRY KATSUDON $13.90
    • chicken curry with crumbed chicken fillet, rice, spring onion, ginger
  • SUPER SHRIMP CRAB SALAD $9.50
  • KARAAGE CHICKEN DON $11.90/$13.90
    • deep fried chicken pieces, rice, spring onion, mayo, pickles(regular/large)
  • UDON NOODLE $8.90
    • thick noodles, soup, wakame, spring onions, inari
The George on Willis (sample menu)
  • Caesar salad $17
    • cos lettuces, bacon, anchovy, croutons, parmesan, boiled egg and roasted chicken
  • Chicken sandwich $16
    • Cajun chicken breast, lettuces, onions, tomatoes, jalapenos, served with French fries
  • Beef burger $14
    • lettuces, sliced onion and tomatoes, beetroot, cheese, BBQ sauce, aioli, served with sesame buns and French fries. Add fried eggs $2. Add bacon $3
  • Curry chicken $10
    • Japanese mind curry, potatoes and carrots, served with steamed rice.
  • Lemon chicken $10
    • sticky lemon sauce, toasted sesame seeds, served with steamed rice.
  • Sweet sour chicken $10
    • pineapples, toasted sesame seeds, served with steamed rice.
  • Fish and chips $14
    • panko crumbed fish with French fries, garden salad and tartare sauce.
  • Fettuccine $15
    • cooked with mushroom and bacon, in a cream reduction sauce, serve with parmesan cheese and fresh herbs.
Karori Cafe on the Square (sample menu)
  • Fries / Cheerios / Kids Egg on Toas / Beans on Toast $6.00
  • Eggs M ontreal $16.00
    • Poached eggs served on English muffin layer sm oked salmon drizzled With Hollandaise Sauce
  • -Extra Spread $0.50
  • -Option: multigrain/White/Sourdough With strip bacon and balsamic tomato
  • Extra : Bacon/Sausage/Ham/Mushroom/Tomato Hash Brown $3.00
  • Pesto Pasta $12.00
    • Pasta Tossed in creamy mayo and basil pesto paste and topped with pine nut
  • Kids Breakie $7.00
    • Scrambled egg served on hash brown & ham
  • B. L.A.T $14.00
    • Bacon,Lettuce,Avocado & Tomato Served with fresh salad and Sauce
Portlander Bar & Grill (sample menu)
  • Hand cut fries, truffle oil, parmigiano $10
  • Mochaccino $4.5
  • Make it a Double for $35
    • twice the beef, bacon and cheese
  • Breads $9
    • Crusty ciabatta loaf filled with rich garlic butter
  • Kiwi Crumble $15
    • Kiwifruit and blueberry crumble, vanilla bean gelato
  • New season asparagus, lemon butter, pistachio crumb $10
  • Flat white $4.5
  • The Steakholder - Our 2016 Woap Burger Welly Entry $25
    • Medium rib eye, Scotty’s Meats double smoked bacon, fried egg, onions, melted Te Horo Swiss cheese shoestring fries, seed mustard, Huffman’s Hot Sauce, Arobake bun. Served with a McClure’s frickle and agria potato skins
Siem Reap Express (sample menu)
  • Noodle Soup Seafood $18.00
    • A homemade fragrant broth, served with fine rice noodles, bean sprouts, chopped spring onions, coriander and a dash of fried garlic.
  • Deep Fried King Prawns $28.00
    • Battered king prawns served with a homemade salad, accompanied with sweet and sour sauce.
  • Red Curry Chicken $17.00
    • Prepared in our traditional spices, simmered in coconut cream with mixed vegetables. Served with rice.
  • Bai Char Combination $24.00
    • Pan fried rice cooked with fresh vegetables and eggs.
  • Deep Fried Potato Balls (Vegetarian) $12.50
    • Mashed potatoes mixed with carrots, green beans and onions, served with sweet chilli sauce.
  • Satay sauce $2.00
  • Pork Spring Roll $10.00
    • Rice paper wrapped with minced pork, taro and peanut.
  • Mouan Ang $19.00
    • Sliced chicken breast marinated using our home made recipe. Served with salad and rice
Whitebait (sample menu)
  • 3 courses $45
  • Parmesan gnocchi N/A
    • with spring onion, zucchini, broad bean and cow ricotta
  • Josper braised day boat fish N/A
    • with local crab, sea vegetables and its own sauce
  • 2 courses $35
  • Fish & shellfish N/A
    • Josper braised catalan style with saffron broth and romescada
  • Piccolo fritto N/A
    • with squid, monkfish and green lip mussels with spiced yoghurt and rocket
  • Selection of house petit fours N/A
    • with pate de fruit, chocolate truffle, turron and nut tuille
  • Market Cheese N/A
    • with sultana sourdough, rye cracker and Braeburn apple salad
Noah's Ark Teahouse (sample menu)
  • Salt and Pepper Deep Fried Squid $17.90
  • Pan Fried (8 pcs) $9.50
  • Sweet and Sour Fish Fillet $16.90
  • Wonton Soup $7.00 / $9.00
    • Small (6 pcs) / Large (8 pcs)
  • Chicken with Seasonal Vegetables $15.90
  • Beef cooked in Hot Chilli Oil $16.90
  • Stir Fry Instant Noodles $13.90
  • Chicken in Lemon & Lime Sauce $15.90
Charlies Cafe (sample menu)
  • Blueberry Pancakes $18.00/Half Portion $13.00
    • w bacon, green apple syrup, cream & fresh fruit
  • Kids Fish & Chips $8.00
  • Tomato or hash brown $2.00
  • Kids Chicken & Chips $8.00
  • Cheese on Toast $6.00
  • Kids Fries $5.00
  • Scrambled Eggs & Bacon on Toast N/A
  • Wedges $13.00
    • w bacon, cheese, sweet chilli & sour cream
Tohu

Tohu

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Jervois Quay, Wellington, New Zealand

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Location
Jervois Quay, Wellington, New Zealand
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