Tohu in Wellington Menu

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Tohu in Wellington has no menu available, but can choose from many other options such as Dumplings or Pork chives, Pork prawn chives, Pork spring onion, Pork cabbage, Pork fennel, Pork sour cabbage, Lamb spring onion, Chicken mushroom, Chicken chives, Beef onion, Prawn egg chive, Venison chives, Vegetarian dumplings available from Rams Crazy Dumpling Restaurant. Spirit House offers many options including Roti Bread and VIETNAMESE FRESH SPRING ROLLS. Steer & Beer includes a wide range like The fire house or The Uncle Sam. Takoyaki Balls (Octopus) - 8 pcs and Salt and Pepper Fried Squid from . Noah's Ark Teahouse offers Satay Me and BRAISED PORK.

Nearby Sample Menus

Antipasto $35.00
- selection of pickled veg, greens, spreads, cheese,bread Either cured Meats or seafood
Fish $26.50
- (Fresh) of the day (ask our staff check the blackboard)
Gourmet Burgers- all served with a mixture of iceberg & cos lettuce, red onion, fresh tomato & aioli.Fries included N/A
Spag Bol $18.00
- beef mince in a salsa di pomodoroand fresh parmesan
Roti bread $9.80
- with peanut sauce
Tacos $16.50
- Grilled beef
Fish 'n'Chips $25.50
- Crispy battered fresh fish, fries, salad and tartare sauce
Aged sirlion steak (200g) $12.00
- Garlic butter, fries and salad

Tofu Steak $12
- Grilled firm tofu with teriyaki sauce served with mixed leaves and homemade red mayo dressing or ponzu dressing.
Gyu-Tataki $12
- Beef that is seared on the outside, and left rare on the inside, then thinly sliced.
Cucumber Tataki $5
- Cucumber lightly soaked in liquid preparation without fermentation
yellow pickled roll $4
cucumber roll $4
salmon sashimi $11
- 5 pieces of fresh raw salmon
Kumiage Homemade Zaru Tofu Cold $8
- This tofu is made without being rinsed in water, and is then drained on a sieve.
snapper cha zuke soup $8
- A dish made by pouring dashi broth over cooked rice with Snapper

Shark Fin Soup with Shredded Chicken $8/36/69
Pan Fried Pork Dumpings $6.00
Prawn Won Ton Soup $8/36/68
Chicken in Satay Sauce $23.00
Mushrooms Sweet corn Soup $6.00
Stir-fried Seasonal Vegetables with Garlic $16.00
Bamboo Sponge braised with Chinese Monk Style Vegetables $23.00
Chicken with Ginger & Spring Onion $23.00

Beef Foo Young $13.00
Pork Chow Mein $12.00
Roti $2.50
Szechuan Mixed Vegetables $11.00
Beef with Onion - 12 / 6 $11.00/$6.00
Wonton Soup (or plus noodle) $11.00
Chicken with Mix. Veges in Satay Sauce $12.00
BBQ Pork on Rice $13.00

Warm quinoa & red rice (GF) (v) (vg) $20,00
- Salad w toasted almonds, fire roasted peppers, pumpkin, spinach, grilled halloumi (optional) & carrot crisps
Porridge $11,00
- Rolled oats , brown sugar, toasted almonds , seasons fruits
Shoestring fries $7,50
-sausage , smoked salmon $5,00
Freshly baked bread
Toasted muesli $10,50
- W coconut , cranberry , yoghurt
Burger of the night $24,00
- Chefs inspired daily burger, the most popular burger will become our "wellington on a plate burger" competition entry 2015,
Prime scotch fillet $29,00
- Roast potatoes, glazed greens, smoked horopito butter & red wine jus

Marrakech Fish Tagine $22.90
- Premium fish perfectly balanced with olives, lemon, capsicum, carrots, potatoes and our special charmola sauce, served with rice.
Zaalouk $9.90
- Eggplant and tomato relish with Moroccan spices, served with fresh bread.
Lamb Couscous $26.90
- Tender lamb cooked with chickpeas, raisins, sauce, and seasonal vegetables.
Vegetarian Tagine $19.90
- Slowly cooked seasonal vegetables prepared the classic Moroccan way, served with rice.
Pan Fried Fish $19.90
- Sauteed in charmola sauce. Served with chips and salad. Garnished with lemon.
Chicken salad $15.90
- Couscous salad with tender strips of marinated chicken breast.
All side orders $6.00
- Rice, couscous, mashed potatoes, salad, chips.
Maftoul $21.50
- Hand-rolled Moroccan ‘cigars’ of beef mince in hot crispy pastry with raisins, rice and almonds, served with warmed chickpea salad and harissa.

Supreme $22 Lge / $15 Sm
- WFP's own tomato sauce, champagne ham, pepperoni, chorizo, pineapple, fresh capsicum, mushrooms, red onion, mozzarella
Mushroom
- A generous portion of mushrooms fried in garlic butter, with spinach, feta, blue, parmesan and mozzarella cheese, finished with parsley and a drizzle of truffle oil
Chicken Sensation
- Smoked chicken, with brie, mozzarella, Zany Zeus cream cheese and WFP'S own special cranberry chutney, topped with fresh parsley
Garlic Pizza Bread $6 Sm Size / $9 Lge Size
- One of our own delicious freshly rolled bases, slathered in garlic infused olive oil, and topped with parmesan and fresh parsley
Large (30cm approx.) $20.00
Hawaiian
- WFP's own tomato sauce, mozzarella, manuka-smoked champagne ham and pineapple, topped with parmesan and fresh parsley.
Meat Lovers
- Premier bacon, pepperoni and chorizo, garlic mushrooms, mozzarella, WFP's own special tomato sauce. Topped with smokey BBQ sauce & fresh parsley
Four Cheese
- Garlic olive oil, covered in mozzarella, blue, parmesan and buffalo cheese

TMH Big Brekkie $19.9
- Bacon, chorizo, 150g rump steak, eggs your way, hash browns, mushrooms, tomato & toast
Creamy Chicken Carbonara $18.9
- Chicken, bacon & parmesan fettuccine w/ a creamy white wine & garlic sauce
Forest Griller $21.9
- Balsamic caramelised onion, portobello mushroom & halloumi pattie, lettuce, tomato, onion strings & chilli jam
Eggs on Toast $7.9
- Cooked your way. Add Bacon $4. Add Chorizo $4. Add Hashbrowns $3. Add Mushrooms $3
Steak Sandwich $14.9
- 150g rump steak, lettuce, tomato & caramelised onions
Lambs Fry & Bacon $18.9
- Creamy butter mash, pea puree & house-made gravy
Pulled Pork Sandwich $13.9
- Louisiana style pulled pork & slaw
Fish ‘n’ Chips $18.9
- Beer battered market catch, fries, caramalised lemon & house-made tartare sauce

Avocado and slow roasted tomato on ciabatta $16.00
- with rocket, preserved lemon and smoked feta
-salmon $18.00
Classic big breakfast $20.00
- free range eggs on ciabatta - to your liking. With slow roasted tomato, bacon, mushrooms, kransky, spinach and hash browns
Eggs benedict
- on ciabatta with poached free ranged eggs and hollandaise
-add bacon or chorizo $4.00
Chicken salad $17.00
- chargrilled lime and chilli marinated chicken tenders with a garden salad
-add fries $4.00
Toast and spreads $6.00
- on ciabatta or 5 grain

Wingman $3.00
- 1 Wing 'n' Small Chips
Chips $2.80
Wedges $3.50
Thigh $3.60
Wing $2.00
Drum $2.50
Lunchbox $8.50
- 2 Thighs and Chips
Dinner Box $11.80
- 3 Thighs and Chips

1 stuffed mushrooms $1.90
Paua fritter- genuine $6.90
Ginger spring onion with mix bbq $12.50
Orange beef w/ rice $12.80
Combination- chicken, steak, pork $11.90
Roti bread $3.20
Cooked in canola oil
Chicken cheese & cranberry burger $8.20/C$12.70

Squid Legs $7
- Deep fried squid
Spicy Seafood Noodle $15
- Spicy noodle with plenty of seafood served with rice and Miso soup
Chicken Katsudon $14
- A popular Japanese rice bowl topped with crispy chicken, vegetable and egg, comes with Miso soup
Oden Udon Soup $12
- Japanese noodle soup with fish cake
Lotus Root - Vegetarian $6
- Sliced and deep fried lotus root
Topokki - Vegetarian $9
- Spicy rice cake
Teriyaki Tofu - Vegetarian $7
Chicken Katsu & Teriyaki Noodle $15
- Crispy chicken and teriyaki noodle served with Miso soup

Combination Noodles $11.80
- soy sauce, chicken, beef, pork and prawn, veg
Mee Goreng $11.80
Vegetarian fried noodles
Singapore fried rice noodles
Sichuan Noodles $11.80
Beef Hofen $12.50
Yangchow fried rice
Noodle salad - Cold noodles $6.00
- choice of meat chicken or pork, get the sauce, honey soya, choose your own salad