Address
Jervois Quay, Wellington, New Zealand
Tohu in Wellington Menu
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Tohu in Wellington has no menu available, but can choose from many other options such as Dumplings or Pork chives, Pork prawn chives, Pork spring onion, Pork cabbage, Pork fennel, Pork sour cabbage, Lamb spring onion, Chicken mushroom, Chicken chives, Beef onion, Prawn egg chive, Venison chives, Vegetarian dumplings available from Rams Crazy Dumpling Restaurant. Spirit House offers many options including Roti Bread and VIETNAMESE FRESH SPRING ROLLS. Steer & Beer includes a wide range like The fire house or The Uncle Sam. Takoyaki Balls (Octopus) - 8 pcs and Salt and Pepper Fried Squid from . Noah's Ark Teahouse offers Satay Me and BRAISED PORK.
Nearby Sample Menus
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Chicken $9.00
- Fried chicken, herb + peanut slaw, Sriracha garlic mayo
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Shoestring Fries [V,GF] $8.00
- Sambal oelek mayo
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Ginger Fish [GF] $15.00
- Market fish, ginger, garlic, spring onion
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Beef $10.00
- Korean spiced braised beef brisket, kimchi, daikon
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Pork Belly $10.00
- Twice-cooked pork belly, hoisin, pickled cucumber, spring onion
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Vietnamese Chicken Salad [GF] $14.00
- Lemongrass chicken, slaw, herbs, mung bean, chilli
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Donut Balls $9.00
- Lemongrass sugar, Yuzu curd
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Gado Gado [GF] $11.00
- Steamed vegetables, fried tofu, egg, peanut dressing, mung bean
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Oysters / Clams / Fish MP
- Fresh + local, Opened by hand + sliced to order, The freshest and best seafood in Wellington
- Market fish w/ tamarind, coconut rice, mint & cucmber salad $27.00
- Paneer pakora & tamarind sauce $12.50
- Kaffir lime squid w/ red chili $12.50
- Lemon meringue tart & lemon verbena syrup $14.50
- Chips, sauce, mayo $7.00
- Papaya salad w/ crispy vermicilli, pork floss & thai fried eggs $24.50
- Iced rice noodles, ginger & soy $8.00
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●Churros $8.00
- South American doughnuts (3) dusted with cinnamon & brown sugar, w/ chocolate sauce
- Rosemary & garlic fries (v, v*) $5.00
- Biro biro rice (v, v*, g/f) $4.00
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●Potato hash (v, g/f) $16.00
- pan-fried brussels sprouts, crushed roasted potatoes, poached eggs, hollandaise
- Toasted ciabatta (v) $4.00
- Pork belly sliders w. latin slaw, smoked paprika tomato chutney, chili mayo $14.00
- ●Quesadilla of the day $14.00
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Vege burger (v, v*) $20.00
- black bean & cashew patty, smoked mozzarella, broccoli hummus, pickled beetroot, latin slaw w. fries & chili mayo
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Pizza Add-ons $4.00
- Ham, Pepperoni, Mushrooms, Zucchini, Eggplant, Capsicum, Artichoke, Rocket, Mozzarella, Feta, Anchovies, Salami
- Dark chocolate mousee served with Raspberry coulis and pistachio (GF, Vegan)
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Affogato $9.00/$12.00
- scoop of vanilla bean gelato, espresso, and an optional shot of Amaretto
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CALAMARI FRITTI $15.00
- Hand scored calamari dusted in our secret crumbs cooked to perfection served with spicy aioli
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Pepperoni $23.00
- Napolitana sauce, mozzarella, spicy pepperoni, basil
- Spaghetti with napolitan sauce $10.00
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MUSSELS $15.50
- Green lip mussels cooked with red wine, napolitan sauce, garlic and chilli
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Italiana $26.50
- mozzarella, rocket, prosciutto, cherry tomato, pecorino cheese, balsamico and olive oil
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Stir-fried Calamari (Squid) $20.90
- Calamari cooked in a rich garlic oyster sauce with beans and carrots.
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Curry Laksa $10.00
- Egg noodle, tofu, fish ball and chicken cooked in rich curry soup
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Clear Noodle Soup $6.95
- Chicken broth with vegetable and egg noodle
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Lamb Curry $18.90
- Boneless pieces of lamb and potato cooked in a rich curry sauce.
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Stir-fried Seasonal Vegetables with Tofu $16.90
- Stir-fried vegetables with bean curd in oyster and soy sauce
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Trio Ice Cream $9.50
- Home made mango, pineapple and lime ice cream, served with Kit Kat chocolate.
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Hot Fudge Cake $8.90
- Served with French Vanilla Ice-cream.
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Stir Fried Beef with Vegetable $9.50
- Cooked in oyster sauce and served with rice and salad
- Shredded Duck with Chinese Mushroom S $5 / L $9.50
- Squid & Seasonal Vegetable in Shrimp Paste $17.00
- Boneless Chicken in Chilli Sauce / Boneless Chicken in Satay Sauce $15.00
- Choose your favorite noodles: soft egg noodles / crispy egg noodles / dried fried flat wide rice noodle / saucy fried flat wide rice noodle
- Chicken & Sweet Corn Soup S $5 / L $9.50
- Dumplings in Chilli Oil (8 dumplings) $12.50
- Salt & Pepper Squid / Sweet & Sour Fish FIllet / Lemon Fish / Orange Beef $16.00
- Szechuan Style Spicy Chicken / Gong-Bo Spicy Chicken with Peanuts / Chicken Cashew Nuts / Black Bean Sauce Chicken $15.00
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Grilled Sirloin Steak Sandwich $15.00
- served in a warmed turkish bread with coleslaw, rocket, tomatoes, fried onion with melted cheese, a fried egg broken and homecut fries.
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Four Kings Famous Ice-Cream Sundae $10.00
- served with chocolate or caramel sauce with whipped cream and chocolate fish.
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Pork Belly Sliders $15.00
- served with rocket, tomato and BBQ mayonnaise.
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Marokpa Parcels $20.00
- smoked Kahawai hash cakes with kumara and bacon and chimichurri mayonnaise.
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Wild Mushroom Tart $22.00
- served with Parmesan and walnut pastry topped with micro leaf and drizzled with Vincotto.
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500g Angus Rib Eye Steak $36.00
- with duck fat patotoes and thyme scented jus.
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Wild Watercress and Goats Cheese Croquette's $13.00
- drizzled with Manuka honey.
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Home Cut Fries $8.00
- served with garlic Aioli and Watties tomato sauce.
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Freshly Baked Muffuletta Roll $ 3.00
- With butter
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Seasonal Vegetables $ 6.50
- With extra virgin olive oil
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English Shilton $ 16.50
- Rice, tangy, velvety taste & crumbly texture
- Rocket cos & mesclun salad with sherry vinaigrette $ 6.50
- Duck fat baked potatoes $ 7.90
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White Castello $ 16.50
- Danish, white brie, mild, rice & creamy
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Soup of the day $ 14.90
- >With freshly baked muffuletta roll
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Grilled King Prawns $ 18.90
- With tomato, crispy shallot & green peas
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FILLED CROISSANT $8.50
- with bacon, brie & tomatoes
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TOAST $6.50
- Two slices of toast (wholemeal or GF) >> with choice of spread: peanut butter, jam or marmite
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BREAKFAST PIE $11.50
- Bacon, egg & veg served with tomato chutney with toast
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TOASTED CROISSANT $5.50
- with jam and butter
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TRAMMEZINO $8.50
- with smoked chicken, brie & tomato chutneys
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FRESH SALAD $6.50/$9.50
- three options daily, small/large
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VEGE FRITTATA $6.50
- veg & egg served with tomato chutney (GF)
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VEGE FRITTATA $10.50
- veg & egg served with tomato chutney with toast
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Irish Stew $17.50
- A lamb shank, slow cooked with onions, potatoes, carrots and Guinness
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Wedges $9.00
- With sour cream
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Vegetarian Lasagne $17.00
- Topped with parmesan cheese and tomato salsa, with fries and salad
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Risotto Cakes $11.00
- Pumpkin & Feta cakes with tomato salsa
- Creamy Garlic Sauce $3.50
- Caramelised Onions $3.50
- Creamy Pepper Sauce $3.50
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Bangers & Mash $17.00
- 2 pork sausages served on mash, with peas, onions, gravy and Yorkshire puddings
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Add $7.50
- salmon
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Nutella French toast $6.50
- w maple syrup & cinnamon sugar
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Creamy OR Fried garlic mushrooms $17.50
- with spinach on ciabatta w a poached egg
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Floydo $20.00
- eggs your way, slow roasted tomato, sausages, mushrooms, bacon, potato cake and toast
- Floyds Montreal poached OR scrambled & our house hot-smoked salmon plus hollandaise on toast $19.50
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Pancakes $5.00
- with either maple syrup, lemon & sugar or jam and cream
- Free-range eggs on toast $10.00
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Add $4.50
- sauteed mushrooms
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Beef Burger $14.00
- 120g Gourmet Beef Patty topped with cheese, caramelized onions, BBQ sauce, salad and fries.
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Eggs Benedict $16.00
- Two poached eggs on English muffins, smoked salmon, hollandaise and a mixed green salad
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Caesar Salad $15.00
- Chicken and or Bacon, Cos lettuce, anchovies, poached egg, capers, croutons and parmesan cheese, tossed in a homemade aioli.
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Toasted Muesli $10.00
- Mues1i served with fresh fruit, yogurt and milk.
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Eggs Options $6.50
- Two eggs cooked to your liking on toast. Additional cost for extra.
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FuWa Big Breakfast $18.00
- Two eggs on toast cooked to your liking with bacon, hash brown, sausage, tomatoes and mushrooms.
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Calamari Ring & Chips $9.00
- Served with Tartare & tomato sauce
- All burgers served with fries tomato sauce & aioli.
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Spicy Wedges $6.50
- with sour cream & Thai chilli sauce
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Crispy Chicken tender salad $15
- with avocado, red onion ,tomato & lettuce
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Lamb's fry & Bacon $15
- on toasted Ciabatta with a mushroom & onion gravy
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Pasta of the Day $15
- MariaPia's famous homemade pasta . See "specials board " for todays
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Golfers Grill $18
- bacon& eggs, sausage, hash brown, grilled tomato & mushrooms
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Toasted Sandwiches $5
- your choice of filling
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Soup of the Day $8
- Chefs choice changes daily
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Eggs benedict $14
- with grilled bacon
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Eggs Benedict $17.00
- w bacon, smoked salmon or spinach
- Boiled Eggs $5.00
- Kids Chicken & Chips $8.00
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Garlic Mushrooms $12.50
- w toast
- Smoked Salmon Bruschetta $16.00
- Tomato or hash brown $2.00
- Choose from: bacon or kransky $4.00
- Kids Fish & Chips $8.00
- Toast and spreads $8.00
- Mulberry big breakfast-eggs cooked your way, streaky bacon, kransky sausage, hash browns, black pudding, sautéed mushroom and grilled tomato (Vegetarian option availabel also) $10.00
- Sauteed button mushroom with a creamy white wine and herb sauce on toasted bread $16.00
- Grilled haloumi with walnut and olive salad dressed with balsamic reduction(GF) $16.50
- Smashed avocado and fresh tomato on toasted bread $12.00
- Free range eggs cooked your way on toasted bread. $10.00
- Sautéed garlic and chilli prawns (8 Prawns)(GF) $12.50
- Baked camembert wheel with thyme and garlic, accompanied with toasted bread and apple $14.50
Tohu
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Jervois Quay, Wellington, New Zealand
- Wellington Others Menus
- Wellington Region Others Menus