Address
19 Edward Street, Te Aro, Wellington City
Tokeyo in Wellington Menu
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BITES- Edamame $6.00
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Nikuman $7.00
- House made beef & pork stuffed bun with spicy soy sauce vinaigrette
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Chicken kushikatsu $5.00
- Deep fried chicken & spicy tare sauce
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Pork belly kushiyaki $5.00
- Slow char grilled pork belly
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Grilled Wings $16.00
- Soy marinated
BRAISED- Chasu pork belly $15.00
- Salmon $15.00
SIDE- Wakame salad $6.00
- Rice $3.00
CHILLED-
Seared salmon $14.00
- Shiozuke smoked salmon & asparagus
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Truffle oil beef tataki $18.00
- Beef sirloin, truffle oil, pine nut, pear & balsamic vinegar
FRIED-
Takoyaki $9.00
- Deep fried octopus ball
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Chicken karaage $18.00
- Deep fried chicken, snow peas, parmesan, shichimi, yellow bell pepper sauce & red onion
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Chicken karaage bao slider $10.00
- Chicken karaage, bao bun & pickled vegetable
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Garlic chicken $16.00
- Garlic sauce marinated chicken leg
NOODLE-
Spicy chicken yaki ramen $15.00
- Spicy chicken with japanese noodle
Nearby Sample Menus
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Garlic bread $9.80
- with parmesan cheese
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Soup Mug $9 / Bowl $15
- and garlic bread (ask our staff or check the blackboard)
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Oink $17.00
- NZ pork belly , slaw and chipotle Sauce
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Tacos $16.50
- Grilled beef
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Smoked mussel fritters $16.50
- and chili mayo
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The Lot $17.50
- NZ beef, Swiss cheese, bacon, egg and beetroot
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Antipesto $35.00
- Selection of pickled veg, greens, spreads, cheese,bread and either(VCO) Either Cured meats or Seafood
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Satay $15.50
- Crumb herbed chicken breast, bacon and satay sauce
- Meat Patty $3.50
- JUNIOR BURGER - Beef, Chicken, Fish $5.80
- Battered $3.90
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Fillet Dinner Meal $11.00
- Coleslaw, chips, lemon sauce
- Chicken Schnitzel $8.80
- Chicken Nugget $0.90
- Chicken Fillet Burger $8.80
- Sweet Potato Wedge $6.20
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Mixed Appetisers $8.00
- Chef's selection of 7 of the above appetisers
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Stir Fried with Vegetables and Tofu $12.00
- Vegetarian thai style with tofu
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●Stir Fried with Oyster Sauce $12.00
- Chicken / beef / pork / vegetable and tofu
- -King Prawn / Squid $15.00
- -King Prawn $15.00
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Grilled $12.00
- Grilled chicken, beef or pork with lime juice,chilli, garlic, tomato and cucumber
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●Fried Rice with Chilli and Basil $12.00
- Chicken / beef / pork
- -Squid / King Prawn $15.00
- Crumbed Chicken Schnitzel $4.00
- Egg, Mushroom Pattie: $1.50ea
- Crab Stick $1.60
- Batter Or Crumb Mussel $1.10
- Mussel Fritter $3.20
- Batter or Crumb Scallop $1.80
- Bacon (Without Extra Filling) $4.00
- Bacon and Egg Burger $4.50
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CHICKEN VINDALOO $16.00
- a hot dish cooked with vinegar, capsicum, whole spices and tender pieces of chicken
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CHICKEN TIKKA MASALA $15.00
- murgh tikka cooked in chopped tomato gravy
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DELHI GOAT $16.00
- goat meat cooked with onion, tomato and green coriander spices
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PRAWN MALABARI $17.00
- small prawns cooked with creamy onion masala
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DAL PALAK $15.00
- lentils cooked with spinach, cumin seed, garlic and spices
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CHICKEN SAAG $15.00
- boneless chicken and spinach cooked with a specially mixed masala
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ALOO PARANTHA $6.00
- bread made with refined flour, stuffed with mashed potatoes and spices
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GARLIC CHICKEN $16.00
- boneless chicken cooked with garlic and spices
- Americanos Special
- Eggs Plus Two
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Grilled Chicken and Bacon Open Sandwich $18.90
- Tender breast of chicken and strips of crispy bacon served over a piece of toasted French bread with salad greens, spread with tomato relish and drizzled with roast garlic aioli. Served with hashbrown.
- Short stack (2) $12.50
- Scrambled eggs, chicken, onion, peppers, havarti cheese and coriander wrapped in a flour tortilla with hot or mild salsa, sour cream and green onion with guacamole served with a hashbrown. Vegetarian option - with spinach and mushroom. $19.90
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Mediterranean
- Spinach, bacon, tomato and cheese.
- Two egg $5.20
- Breakfast Burrito
- - jam, marmalade, marmite, peanut butter or honey
- our eggs are locally sourced free-range
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Bircher Muesli $11.00
- with poached seasonal fruit & honey yoghurt
- GF- gluten free bread available
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Eggs Benedict $15.00
- (ham& hollandaise)
- - bacon, smoked salmon, kransky sausage $5.00
- - avocado, spinach, hash browns, hollandaise sauce $4.00
- - slow roasted tomatoes, roasted mushrooms, halloumi $4.00
- Please see our blackboard.
- Za’atar lamb backstrap served on a cracked wheat, sumac and pomegranate salad with a mint and yogurt sauce and olive tapenade $29.00
- Louisiana-style soft-shell crab served on creole rice with a sour cream and roasted red pepper sauce $28.00
- Red wine and brandy portabello mushrooms with burnt spring onion dip and toasted ciabatta
- Coconut, kaffir lime and lemongrass poached chicken salad with wonton crisps and a chilli lime salt
- (These are designed to be a lunchtime-sized entree)
- Skagen salmon, prawn and pinenut pithivier served with a rocket, horseradish and vodka sauce and potato salad $28.00
- Italian-style lentils with slow roast tomatoes, marinated red onion, blue cheese and a balsamic dressing $24.00
- Lamb $8.50
- Lamb shish $13.00
- Combo $16.00
- Lasagne $9.00
- Hummus & tabouli $4.00
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Mini burger combo $9.00
- Chicken, lamb or mixed burger
- Mixed $12.00
- Shish kofte $11.00
- Toasted Sandwiches $6.50
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Mee Goreng $12.00
- Egg noodles, chicken, egg and chilli sambal
- Salads $13.50
- -Smoked salmon with tomatoes
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Chicken Curry $12.50
- Served with your choice Of rice or roti
- Side Salad $3.50
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Mini Breakfast $9.00
- one sausage and hashbrown on toast or egg and sausage on toast
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Corn Fritters $15.50
- Served with garden salad and optional; bacon or avocado
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Moroccan Lamb $7.00
- Pure NZ Lamb rich with Moroccan flavours and raisins giving a tasty burst of sweetness.
- • Mild English Mustard
- • Dijon Mustard
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Spicy Bratwurst $7.00
- 150gms of spicy beef & pork manuka smoked
- • Hot English Mustard
- Extra Sausage $4.00
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Mild Bratwurst $7.00
- 150gms of beef & pork manuka smoked
- • Tomato Sauce (Ketchup)
- Rotti $2.00
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12 pieces $37.90
- 12 fish 3x chips
- Goat Curry $18.00
- Chips scoop $2.50
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Vegetarian $11.00
- capsicum, onion, tomato, pineapple, cheese
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9 pieces $30.00
- 9 fish, 3x chips
- Pie $3.00
- Fish battered $3.00
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Beef Nacho 8.00
- Served on edible bowl with crispy corn chips, sour cream, and cheese
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Beef Burger 11.00
- Beef burger, fresh salad, tomato relish, aioli, and BBQ sauce served with thick cut fries
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Garlic Bread 3.50
- Four pieces
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Roast Of The Day 16.00
- Served with roast veggies, mixed veggies, and gravy
- Egg 1.00
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Lamb Fry 13.00
- Served with bacon, fried onion and creamy mashed potatoes
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Creamy Chicken Fettuccini 15.00
- Chicken, bacon, and mushroom served with fresh salad
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Open Chicken Sandwich 16.00
- Chicken, bacon, mushroom, fresh salad, served with thick cut fries
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Nasi Kampung $11.00
- Chicken / Seafood / Veggie
- Malaysian Ipoh White Coffee (Iced) $4.50
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Nasi Lemak $11.00
- Chicken / Lamb / Beef
- Nyonya Chicken $11.50
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Sardine Roti Chanai $9.00
- Chicken / Lamb / Veggie
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Nasi Goreng $10.00
- Chicken / Seafood / Veggie
- Roti Sardine $5.00
- Roti Telur (Egg) $4.50
- Gravy $6.00
- Lamb & pea potato top $8.00
- Beef, lamb or pork sandwich $16.00
- With salad or peas $15.00
- Beef & mushroom $8.00
- Dirty peas $12.00
- Tossed salad $16.00
- Beef, lamb or pork melt $16.00
Tokeyo
Phone
048033462
Opened hours
Monday: Closed, Tuesday: 5:00 PM – 12:00 AM, Wednesday: 5:00 PM – 12:00 AM, Thursday: 5:00 PM – 12:00 AM, Friday: 5:00 PM – 12:00 AM, Saturday: 5:00 PM – 12:00 AM, Sunday: Closed
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
Asian , Japanese , Sushi , Vegetarian
Features
Mastercard , Visa , Wheelchair accessible , Reservations , Waitstaff , Groups , Bar , American Express , Seating , Serves Alcohol
19 Edward Street, Te Aro, Wellington City
- Wellington Asian Menus
- Wellington Japanese Menus
- Wellington Sushi Menus
- Wellington Vegetarian Menus
- Wellington Region Asian Menus
- Wellington Region Japanese Menus
- Wellington Region Sushi Menus
- Wellington Region Vegetarian Menus