Address
19 Edward Street, Te Aro, Wellington City
Tokeyo in Wellington Menu
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BITES- Edamame $6.00
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Nikuman $7.00
- House made beef & pork stuffed bun with spicy soy sauce vinaigrette
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Chicken kushikatsu $5.00
- Deep fried chicken & spicy tare sauce
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Pork belly kushiyaki $5.00
- Slow char grilled pork belly
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Grilled Wings $16.00
- Soy marinated
BRAISED- Chasu pork belly $15.00
- Salmon $15.00
SIDE- Wakame salad $6.00
- Rice $3.00
CHILLED-
Seared salmon $14.00
- Shiozuke smoked salmon & asparagus
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Truffle oil beef tataki $18.00
- Beef sirloin, truffle oil, pine nut, pear & balsamic vinegar
FRIED-
Takoyaki $9.00
- Deep fried octopus ball
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Chicken karaage $18.00
- Deep fried chicken, snow peas, parmesan, shichimi, yellow bell pepper sauce & red onion
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Chicken karaage bao slider $10.00
- Chicken karaage, bao bun & pickled vegetable
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Garlic chicken $16.00
- Garlic sauce marinated chicken leg
NOODLE-
Spicy chicken yaki ramen $15.00
- Spicy chicken with japanese noodle
Nearby Sample Menus
- Prosciutto cotto, fontina & artichoke $15
- Lardo, scaniorza, walnut & honey $14
- Risotto del marc $17
- Whole fried mackerel $18
- Lamb cacciatoragarlic & rosemary $22
- Polenta chips & black olive aioli $5
- PanzancllaTuscan bread salad $9
- Fritto Misto $18
- Feta $1.50
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Nandino Burger & Regular Side $10.90
- Flame Grilled Chicken with BBQ Basting, Swiss cheese & light mayo on a soft seeded bun plus a kids juice & corn or chips
- Portuguese Rolls
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1/4 Chicken $8.90
- Small fraction, big reaction
- - Regular $4.50
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Chicken Liver Salad $15.50
- Grilled Chicken livers served on a fresh garden salad
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Veggie Wrap $9.90
- Veggie patty with iceberg lettuce, tomato & our light mayo wrapped up in a warm tortilla
- Seriously Large Peri-Peri Chips $9.50
- Hand cut fries $10
- Béarnaise $3
- Lentil & quinoa salad $8
- BBQ spiced pork fillet, radicchio spiced apple, toasted walnuts (GF) $15
- Lamb rump, cumin & garlic pumpkin, green beans, puy lentils, shallots, red wine & fennel jus (GF) $30
- Red wine demi-glace $3
- Black bean, basmati rice $8
- Seared Marlborough Sounds salmon, black bean sauce, sushi rice, avocado puree, fried shallots, micro coriander (GF) (DF) $30
- COMBINATION $10.00
- BEEF $9.50
- VEGETABLE $9.00
- HAWAIIAN BURGER $3.70
- DONUT $1.50
- SQUID RING $1.00
- 9 FISH PACK WITH 3 CHIPS $22.00
- VEGETABLE $8.00
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Aloo Gobi $15.50
- Delicious potatoes and cauliflower cooked with dry ground spices
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Tandoori Chicken Masala (for two) $60.00
- This Tandoori Dish represents tender chicken on the bone barbecued on skewers, over flaming charcoal in the Tandoor, then garnished with a Masala sauce of delicate herbs and rich unique home prepared spices. Medium or hot, served with: Rogini Nan, Pullau Rice, Poppadom & Chutney.
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Dal Soup $7.50
- Deliciously prepared lentil soup.
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Steamed Rice
- Steamed long grain basmati rice topped lightly with butter
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Bhuna Josh $18.50
- Succulent pieces of lamb cooked in a thick gravy with a distinctive mint flavour.
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Murgh Masalam (for one) $31.00
- This Tandoori dish represents tender chicken on the bone barbecued on skewers, over flaming charcoal in the Tondoor, then garnished with a Masala sauce of delicate herbs and rich unique home prepared spices. Medium or hot, served with: Onion Kulcha, Pullau Rice Poppadom & Chutney
- Green Salad $6.00
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Cheese Naan $5.50
- Soft naan stuffed with garlic and cheese.
- Fish fingers(5) & hashbrown $6.50
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Pancakes $17.00
- served with manuka smoked bacon, banana and maple syrup
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DDT(delicious deluxe toastie) $15.00
- bacon, hash brown, cheese, tomato, sweet chilli sauce, toasted and topped with hollandaise
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Or little mama $10.50
- as above but smaller size
- Five little cheerios & hashbrown $6.50
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Homemade toasted bagel $13.50
- with Manuka smoked bacon and avocado with fresh tomato and basil
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Chocolate frog breakfast $19.50
- poached, scrambled or fried eggs with bacon, sausage, potato cake and tomato + toast
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Steak sandwich $19.50
- with mushrooms, roast tomatoes, Haloumi cheese and greens
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FREE RANGE EGGS $14.00
- poached scrambled or fried on toast/with bacon
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LOX $18.00
- scrambled eggs & salmon on toast with cream cheese
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THAI CHICKEN CURRY $18.00
- served with rice
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EGGS BENEDICT $18.00
- two poached eggs on English muffin with bacon
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FREE RANGE EGGS $10.00
- poached scrambled or fried on toast
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GARLIC MUSHROOMS $14.00
- on toast
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BACON, LETTUCE & TOMATO $16.00
- on toasted bread with garlic butter & aioli
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BACON BUTTY $10.00
- with aioli on sourdough
- -combination fried rice
- Seafood with spring onion and ginger $18.00
- Chicken with cashew nuts and vegetables $14.00
- Deep fried crumbed scallops $2.00 each
- Stir- fried beef with vegetables $12.00
- B only $52.00
- Prawns with vegetables in spicy pepper salt $18.00
- Lemon chicken $13.00
- Signature Mix $10.00 per head
- Chicken Crave Pita $11.5 Reg / $9.5 Petita
- Chick n Fala Salad $12.5 Reg / $10.5 Petita
- The Protein Pack $15.00
- Chicken Breast Salad $11.9 Reg / $9.9 Petita
- Ediballs $3 or $5 for two packs
- Signature Kids $5.00 per head
- Chicken Caesar Salad $12.5 Reg / $10.5 Petita
- Sour Cream $1.50
- Pilsner Cheese Sauce $1.00
- Jerk Spiced Pork Scotch Fillet with Celeriac Puree, Sauteed Baby Kale & Manchego Jalapeno Hush Puppies (150G / 300G) $14.00 / $26.00
- Junior Chicken Burger & Chips (chicken, lettuce, mayonnaise, bun & watties) $10.00
- Moroccan Lamb Sausages with Zhug $12.00
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The Bull & Pig $22.50
- Beef, Bacon Aioli, Smoked Cheddar, Pickles, Bacon & Epic Hot Zombie Chilli Sauce
- Diet Fries $2.50
- J.F.C.* with Sriracha Mayo (Japanese Fried Chicken) $11.00
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KARAAGE CHICKEN DON $11.90/$13.90
- deep fried chicken pieces, rice, spring onion, mayo, pickles(regular/large)
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FAMILY BENTO $22.50
- salmon or chicken
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TERIYAKI CHICKEN DON $11.90/$13.90
- teriyaki chicken, rice, salad, pickle, ginger, mayo(regular/large)
- SEAFOOD SPECIAL $6.50
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CHICKEN KATSUDON $11.90/$13.90
- crumbed chicken fillet, rice, salad, pickles, mayo + katsu sauce, ginger(regular/large)
- SALMON SASHIMI $10.90
- SEAWEED SALAD $5.90
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CHICKEN CURRY UDON NOODLE $11.90
- thick noodles with chicken curry, spring onion
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Fish 'n' chips $19.50/$12.50
- Pan-fried Smooth Dory fillets with tartar sauce, salad & fries.Main Size/1/2 Size
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Beef Nachos $13.00
- Mild Chilli con Carne, topped with cheese and sour cream
- Caramelised Onions $3.50
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Beef & Guinness Pie $17.00
- Homemade pie topped with a puff pastry lid and served with peas and mashed potatoes
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Fries $7.00
- Served with tomato sauces
- Creamy Garlic Sauce $3.50
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Salt & Pepper Squid $11.00
- With tartare sauce and salad gamnish
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Prawn & Scallop Twisters $13.00
- Prawn & scallop with lemon & ginger, wrapped in filo pastry, with tartare sauce and salad gamnish
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Bibim Bap/Hot Pot Bibim Bab $16.00
- Mixture of vegetables, chili paste, sesame oil, steamed rice topped with a fried egg
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So Galbi Set (Broiled Beef Rips) $30.00/person
- On charcoal BBQ, beef rips marinated in sot sauce, steamed rice, miso soup, side dishes and salad with lemon & ginger sauce
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Bibim Bab / Hot Pot Bibim Bab $16.00
- Mixture of vegetables, chili paste, sesame oil, steamed rice
- Side Dish (each) $3.00
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Entree:
- Pan fried dumplings, pan cake, Korean style sushi
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Soondubu Chige $16.00
- Spicy soup with watery bean curd steamed rice, side dishes
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Budae Chige $40.00
- (serves 2 persons) ham & kimchi, vegetables, noodles, casserole in beef stock served with steamed rice, side dishes
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Darkgogi Bab (Chicken) $16.00
- Chicken marinated in soy sauce with steamed rice and side dish
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Burrito regular $10.00
- flour tortilla rolled into a pocket and stuffed with Mexican rice, beans, cheese, chipotle salsa, salad on side and avocado dressing
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Tacos two $10.00/ three $15.00
- to gluten-free soft corn tortillas folded and filled with cheese, capsicum, onion, mushroom, salad, chipotle salsa and avocado dressing
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Quesadilla grande $10.00
- flour tortilla folded over cheese with capsicum, onion, mushroom, salad, chipotle salsa and avocado dressing
- Blue Cheese Sauce $2.00
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Pork Loin T Bone Chop 300g $29.00
- This little piggy came from the market
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Prime Angus Eye Fillet 200g $35.00
- Grain fed for 90 days kin Canterbury
- Wholegrain Mustard $2.00
- Potato Gratin $8.00
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Bavette Steak 300g $20.00
- On Parsnip puree w rosemary red wine jus
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Slow Cooked Canterbury Lamb Shank $28.00
- w Herb mash, green beans & Rosemary red wine jus
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The Smoked Bos Taurus Burger $25.00
- Beef Pattie, Smoked Cheddar, Caramelised Onion, Tomato, Lettuce & Aioli in a Sundried Tomato Pandoro Bun w Shoestring Fries
Tokeyo
Phone
048033462
Opened hours
Monday: Closed, Tuesday: 5:00 PM – 12:00 AM, Wednesday: 5:00 PM – 12:00 AM, Thursday: 5:00 PM – 12:00 AM, Friday: 5:00 PM – 12:00 AM, Saturday: 5:00 PM – 12:00 AM, Sunday: Closed
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
Asian , Japanese , Sushi , Vegetarian
Features
Mastercard , Visa , Wheelchair accessible , Reservations , Waitstaff , Groups , Bar , American Express , Seating , Serves Alcohol
19 Edward Street, Te Aro, Wellington City
- Wellington Asian Menus
- Wellington Japanese Menus
- Wellington Sushi Menus
- Wellington Vegetarian Menus
- Wellington Region Asian Menus
- Wellington Region Japanese Menus
- Wellington Region Sushi Menus
- Wellington Region Vegetarian Menus