Address
19 Edward Street, Te Aro, Wellington City
Tokeyo in Wellington Menu
Are you the owner? Manage this listing for free.
BITES- Edamame $6.00
-
Nikuman $7.00
- House made beef & pork stuffed bun with spicy soy sauce vinaigrette
-
Chicken kushikatsu $5.00
- Deep fried chicken & spicy tare sauce
-
Pork belly kushiyaki $5.00
- Slow char grilled pork belly
-
Grilled Wings $16.00
- Soy marinated
BRAISED- Chasu pork belly $15.00
- Salmon $15.00
SIDE- Wakame salad $6.00
- Rice $3.00
CHILLED-
Seared salmon $14.00
- Shiozuke smoked salmon & asparagus
-
Truffle oil beef tataki $18.00
- Beef sirloin, truffle oil, pine nut, pear & balsamic vinegar
FRIED-
Takoyaki $9.00
- Deep fried octopus ball
-
Chicken karaage $18.00
- Deep fried chicken, snow peas, parmesan, shichimi, yellow bell pepper sauce & red onion
-
Chicken karaage bao slider $10.00
- Chicken karaage, bao bun & pickled vegetable
-
Garlic chicken $16.00
- Garlic sauce marinated chicken leg
NOODLE-
Spicy chicken yaki ramen $15.00
- Spicy chicken with japanese noodle
Nearby Sample Menus
- M4 Roasted duck half $21.50
- N3 Chicken fried noodles with black bean $13.50
- A2 Pan Fried Dumplings salads $12.50/ 8 pcs
- Cashew nuts $3.50
- S5 Dumpling soup $8.50
- N7 Shrimp fried noodle $13.50
- A8 Deep fried wontons $7.50 / 6 pcs
- M5 Roasted duck whole $41.50
- Two kinds of cheese with accompaniments 18
- Gnocchi with burnt butter, radicchio, hazelnut, & goats curd 28
- Hay-baked pork belly with pineapple, fennel & black pudding 30
- Market fish with pickled mussels, bacon, sea herbs & cavelo nero 30
- Shoestring fries with kiwi dip 8
- House made bresaola 4
- Charcuterie platter with pickles & bread 30
- Hot doughboy with lemon curd & blueberry sauce 2
-
Bacon & Pineapple Pizza $8.50
- with fries & salad
-
Ice cream Sundae $5.50
- your choice of chocolate or caramel
-
'The Worx' Fries $10.50
- with grilled cheese, bacon, t sauce & aioli
-
Open Steak Sandwich $19.80
- scotch fillet with onion jam, rocket & mushrooms served with fries
-
Seasoned Potato Wedges $12.50
- with grilled cheese, bacon & sour cream
-
Crispy Skin South Island King Salmon $24.50
- Pan fried salmon fillet on pesto risotto with wild rocket
-
Open Chicken Sandwich $18.90
- with bacon, avocado, drizzled with plum sauce & served with fries
-
Mamma's Fruit Crumble
- please ask your waiter for the day's special
- Prawn Dumplings $8.00
- Spicy Salt Tofu $16.00
- Sundried Scallop Foo Yoong $25.00
- Shelled Prawns stir-fried in Spicy Szechuan Sauce $28.00
- Steamed Seasonal Fish in Black Bean Sauce $39.00
- Dried Scallop braised with Seasonal Vegetables $30.00
- Honeyed Prawns $12.00
- Chicken Sweet Corn Soup $6/27/51
- Dashi Waffle with Chicken Karaage & Okonomiyaki Sauce $9.00
-
Kimchi $5.00
- Cabbage / Daikon
-
Steamed Buns $8.00
- Pork Belly with BBQ Spice / General Tso’s Tofu
-
Spicy Tonkotsu $14.50
- Pork Broth, Pork Belly, Spring Onion, Egg, Pickled and Toasted Chilli
-
Sesame Miso Ramen $14.00
- Vegetable, Sesame and Miso Broth, Butter, Pickled Shiitake, Spring Onion, Sprouts, Fried Onion, Nori
- Pickled and Toasted Chilli $2.00
- Pickled Shiitake $2.00
- 24 Hour Pork Belly $3.00
-
Vege Cannery $18.50
- Eggs, Rosti, Spinach & Beans on toast
-
Extras $4
- Bacon, Mushroom, Spinach, Tomato, Rosti, Hallumi, Kransky
- Omelette of the Day $12
- Burger w Fries $16.50
-
Sides $4.50
- Beans, Fries, Salad, Wedges
- Beef Burger, Smoked Cheese & Beetroot Jam $12
-
On Toast $8
- F/R Eggs
-
On Toast $6.50
- Bagel w Citrus cream & Jam
- Fried Tofu With Vermicelli And Salad $14.00
- Grilled Beef Salad $14.00
- Grilled Beef With Lemon Grass $14.00
- Grilled Fish With Sweet & Sour Chilli Sauce On Rice $18.00
- Rice Noodle Rolls $7.00
- Beef Vietnamese Sandwich $10.00
- Vegetarian Noodle Soup $14.00
- Sweet & Sour Chicken With Rice Noodles $14.50
-
Satay Chicken $13.50
- Served with rice and a mixed green salad.
-
Wedges $6.00
- Served with sour cream & salsa.
- All burgers served with fries tomato sauce & aioli.
-
Eggs Benedict $16.00
- Two poached eggs on English muffins, smoked salmon, hollandaise and a mixed green salad
-
Chicken Burger $14.00
- 100% pure chicken breast with bacon, tomato and creamy aioli and serve with fries.
- Toast $3.50
-
FuWa Big Breakfast $18.00
- Two eggs on toast cooked to your liking with bacon, hash brown, sausage, tomatoes and mushrooms.
-
Calamari Ring & Chips $9.00
- Served with Tartare & tomato sauce
- Sweet and Sour Pork on Rice $11.50
- Singapore Style Rice Vermicelli $11.00
- Duck Meat Fried Rice $13.00
- Brisket on Rice $11.00
- Vegetarian Fried Rice $10.50
- Brisket Noodle Soup $12.00
- Roast Duck & Roast Pork on Rice $13.00
- Shanghai Stir Fried Noodle with Pork $11.00
- Steak & Creamy Mushroom
- Vege Sammie $5.50
- Bacon, Maski, Tomato & Aioli $5.00
- Roast Chicken, Meski, Tomato & Aioli $5.50
- Mince
- Mince & Cheese
- Vege Muffin- Cheese, Onion Tomato, Spin, Rosemary Sweet Muffin Of The Day Cheese Scone $3.50
- Sausage Rolls Spinach, Oar, Cheese Roll $3.50
-
Chicken Varuval $16.90
- potato and capsicum cooked in almost taste like gravy and ground mix spices with a splash of coconut cream garnished with coriander
- Plain Roti $2.50
-
Soto Ayam $7.00
- traditional Malaysian chicken soup with tender chicken pieces, lemon grass, beansprouts, coriander spring onion & fried shallots
- Egg and Onion Roti $4.00
-
Rojak Mamal $9.00
- spring rolls, bean sprouts, potato, fritters, tofu, egg served with cucumber chili and homemade peanut sauce
- Mee Goreng $15.90
-
Curry puff 4 per serving $6.00
- Braised onions and diced sweet potatoes blended with a mix of curry spices, wrapped in puff pastry
-
Papa's The Nasi Lemak Corner $16.90
- nasi lemak is a fragrant rice dish accompanied by your choice of meat, shrimp sambal, sliced cucumber, hard boiled egg and roasted peanuts, considered the Malaysian National Dish/NASI LEMAK WITH CHICKEN OR BEEF RENDANG
- Ham Baguette $6.80
- Chicken Baguette $6.80
- Avocado (seasonal) or Tomato $ 2.00
- Sausage Roll $4.50
-
French toast $9.80
- Served with fruit and whipped cream.
-
Toast $5.50
- Two Slices of white or grain toast, Served with Butter and preservatives (Marmite, Peanut Butter, Honey, Strawberry jam or marmalade).
-
French toast $11.20
- Served with sliced bananas and bacon. topped with maple syrup.
- Ham & Egg Sandwich $5.50
-
Elawalu patty (df gf v) $3
- A delectable snack made from vegetables, chickpeas & spices; battered, crumbed and deep fried.
-
Parippu vade (df gf v) $4(3 pak)
- Deep fried savoury biscuits made of split peas, onions & spices.
-
Parippu rasam (df gf v) $4.50
- A soup made from lentils and spices perfect for wintery days.
-
Caramel pudding (gf v) $6
- A delicious creamy custard dessert topped with caramel
-
String hoppers (df gf*) S$10 V$8 L+$2
- Steamed rice flour strings served with a spicy fresh coconut sambol, kirihodhi (coconut milk soup) and a curry.
-
Lampreis (df gf*) S$15 V$12
- A banana leaf parcel with rice, eggplant pahi, pea reduction, boiled egg, green chutney, malu cutlet and a curry.
- DF= dairy free, GF*= gluten free (options)
-
Kadalatheldala (df gf v) $4(3 pak)
- Chickpeas seasoned with chilli flakes, onions & spices, and sprinkled with fresh grated coconut.
- Free range eggs cooked your way on toasted bread. $10.00
- Smashed avocado and fresh tomato on toasted bread $12.00
-
Eggs benedict $16.50
- Poached eggs on a toasted english muffin, streaky bacon with hollandaise saue
-
Balsamic lamb salad(GF) $17.50
- Seared lamb infused with balsamic vinegar with avocado, feta and tomato salad
- Baked camembert wheel with thyme and garlic, accompanied with toasted bread and apple $14.50
- Sauteed button mushroom with a creamy white wine and herb sauce on toasted bread $16.00
- Seasoned fries with tomato sauce and aioli $7.50
- Toasted ciabatta with salmon cream cheese dip $8.50
-
Farm House Cheesecake $12.00
- Berry coulis and whipped cream.
-
Poolburn Pork Burger $19.50
- Pulled pork, BBQ sauce, Ale House slaw, beetroot relish, aioli, hand cut fries.
-
The Nevis $100.00
- 2 Bannockburn T-Bones and 500ml of Wither Hills Pinot Noir
-
Our Famous Sticky Date Pudding $12.50
- Butterscotch sauce, vanilla ice cream, crème anglaise.
-
Black Cherry Chicken $27.50
- Chicken breast pocketed with crushed cashew nuts, herbs, cream cheese. Smoky bacon, kumara mash, black cherry sauce, kumara straws, garden salad.
-
Patearoa Pork Belly $26.00
- Crispy skin pork belly, kumara mash, jus, baby carrots, house pickled red cabbage.
-
Arrowtown Beef $10.00
- Meatballs, house tomato sauce, parmesan.
-
Vegetarian Lasagne $19.00
- Seasonal vegetables, mozzarella, parmesan, house roasted tomato sauce, rocket salad.
Tokeyo
Phone
048033462
Opened hours
Monday: Closed, Tuesday: 5:00 PM – 12:00 AM, Wednesday: 5:00 PM – 12:00 AM, Thursday: 5:00 PM – 12:00 AM, Friday: 5:00 PM – 12:00 AM, Saturday: 5:00 PM – 12:00 AM, Sunday: Closed
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
Asian , Japanese , Sushi , Vegetarian
Features
Mastercard , Visa , Wheelchair accessible , Reservations , Waitstaff , Groups , Bar , American Express , Seating , Serves Alcohol
19 Edward Street, Te Aro, Wellington City
- Wellington Asian Menus
- Wellington Japanese Menus
- Wellington Sushi Menus
- Wellington Vegetarian Menus
- Wellington Region Asian Menus
- Wellington Region Japanese Menus
- Wellington Region Sushi Menus
- Wellington Region Vegetarian Menus