Chef's own blend of curry paste using whole spices such as fenugreek seeds, cumin seeds, fresh curry leaves, tamarind juice and coconut cream in preparing this traditional gulai all Gulai served with basmati rice/fish and okra
Chicken Murtabak $14.90
stuffed crispy pancake stuffed with chicken potatoes egg and mixed spice filling served with pickled onion and curry sauce
Spring Rolls 4 per serving $3.00
mini crispy crackly skin filled with light, full of tender crisp vegetables
Soto Ayam $7.00
traditional Malaysian chicken soup with tender chicken pieces, lemon grass, beansprouts, coriander spring onion & fried shallots
Honey Butter Chicken $14.90
Plain Roti $2.50
Mee Goreng Mamak $15.90
Samosa 8 per serving $7.00
vegetable filled triangle pockets served with homemade mint yogurt and sweet chili sauce