Address
19 Edward Street, Te Aro, Wellington City
Tokeyo in Wellington Menu
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BITES- Edamame $6.00
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Nikuman $7.00
- House made beef & pork stuffed bun with spicy soy sauce vinaigrette
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Chicken kushikatsu $5.00
- Deep fried chicken & spicy tare sauce
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Pork belly kushiyaki $5.00
- Slow char grilled pork belly
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Grilled Wings $16.00
- Soy marinated
BRAISED- Chasu pork belly $15.00
- Salmon $15.00
SIDE- Wakame salad $6.00
- Rice $3.00
CHILLED-
Seared salmon $14.00
- Shiozuke smoked salmon & asparagus
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Truffle oil beef tataki $18.00
- Beef sirloin, truffle oil, pine nut, pear & balsamic vinegar
FRIED-
Takoyaki $9.00
- Deep fried octopus ball
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Chicken karaage $18.00
- Deep fried chicken, snow peas, parmesan, shichimi, yellow bell pepper sauce & red onion
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Chicken karaage bao slider $10.00
- Chicken karaage, bao bun & pickled vegetable
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Garlic chicken $16.00
- Garlic sauce marinated chicken leg
NOODLE-
Spicy chicken yaki ramen $15.00
- Spicy chicken with japanese noodle
Nearby Sample Menus
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Veg supreme $7.50
- Mushroom, onion, capsicum, pineapple, tomato ane melting mozzarella with garlic & oregano seasoning
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Seafood deluxe $11.50
- A delicious combination of shrimp, calamari, clams, mussels, surimi with melting mozzarella & lemon pepper sprinkle
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Hawaiian $5.00
- Ham, pineapple & mozzarella
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Classic cheese $5.00
- Mozzarella, mozzarella & mozzarella
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BBQ chicken & bacon $11.00
- Succulent chicken, onion, bacon & melting mozzarella with a tangy BBQ swirl
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Pepperoni $5.00
- Pepperoni topped with mozzarella
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Trio of cheese $8.50
- Melting mozzarella & swiss cheese with a parmesan sprinkle
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Pepperoni lovers $8.90
- Spicy pepperoni, pepperoni & pepperoni topped with melting mozzarella
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Buttermilk panna cotta $12.00
- grapefruit, gingernut
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House cured salmon $18.00
- spinach, poached egg, hollandaise, 5 grain
- Pork & fennel sausage $6.00
- 1/4 Avocado $4.00
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Affogato $8.00
- shot of espresso OR hot chocolate, vanilla gelato
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Caprese $25.00
- buffalo mozzarella, heirloom and roma tomatoes, basil
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Breakfast N/A
- Our eggs and bacon are free range
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Gelato $8.50
- hazelnut & chocolate, candied hazelnuts
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Grilled Sirloin Steak Sandwich $15.00
- served in a warmed turkish bread with coleslaw, rocket, tomatoes, fried onion with melted cheese, a fried egg broken and homecut fries.
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Saffron Seafood Chowder $10.00
- served with grilled Ciabatta garlic bread.
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Four Kings Platter $35.00
- Chef's selection from our snacks menu.
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Cheerios $8.00
- served with Watties tomato sauce.
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Famous Five Stags Chicken Roast $22.50
- served with confit of salted stuffed chicken leg, duck fat potatoes and salad.
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Venison Burger $22.00
- a smoked venison burger with steak tomatoes, rocket, fried onion, grain mustart Aioli and homecut fries.
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Beef and Cheese Burger $15.00
- with aged Swiss cheese, caramlised onion, iceberg lettuce, tomato, cucumber, fresh beetroot and homecut fries.
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Wild Mushroom Tart $22.00
- served with Parmesan and walnut pastry topped with micro leaf and drizzled with Vincotto.
- Corn Cob $1.80
- Chicken $10.90
- Grouper Dinner $15.80
- Pineapple $5.40
- Steak $10.90
- Mushroom $5.80
- Chicken $10.90
- Bacon Fritter $2.50
- All served with salad. onion & sauce
- Crurnbed Fisll $ 4.60
- Fresh Squid Rings $ 1.00
- Scallop $ 1.80
- Sausaqe $2.80
- Padic Oysters 1/2 Doz $ 10.50
- Crumbed or Battered Prawns
- Spring Roll $2.80
- Steak & Creamy Mushroom Pie $5.10
- Steak & Cheese Pie $5.10
- Mexican PIe $4.90
- Steak & Vegetable Pie $5.10
- Mexican Savoury $2.50
- Sausage Roll $3.40
- Mince Pie $4.70
- Mince & Cheese Pie $4.90
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BREAKFAST PIE $11.50
- Bacon, egg & veg served with tomato chutney with toast
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TOASTED CROISSANT $5.50
- with jam and butter
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HOUSE-MADE MUESLI $8.00
- with seasonal fruit compote & greek yoghurts
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FRESH SALAD $6.50/$9.50
- three options daily, small/large
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BREAKFAST PIE $7.50
- Bacon, egg & veg served with tomato chutney
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FRUIT SALAD $6.50
- Seasonal fruit with greek yoghurt
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SPANAKOPITA $8.50
- Feta & spinach wrapped in filo
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VEGE FRITTATA $6.50
- veg & egg served with tomato chutney (GF)
- Kimchi grilled cheese, house pickles, fried egg $16.00
- 2.0 harissa lamb loaf, cress pesto, pickled blueberries, labne $19.00
- Green peppercorn fried quail, lime $20.00
- Rice cake, tempura aubergine, pickled green chilli, courgette, peanut $26.00
- Wagyu minute steak, smoked potato salad, truffle crumbed egg $28.00
- Fish fingers, preserved lemon mayo $12.00
- Buttermilk fried chicken burger $20.00
- Loaded fries, dashi gravy, house cheese, chicken salt $11.00
- -Reg $10.00
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Nachos (GF) (V)
- Home made corn chips, salad, beans, cheese, pico de gallo, sour cream and chipotle salsa
- -Reg $10.00
- -King $15.00
- -King $15.00
- Sour Cream $1.00
- Refried Beans $1.00
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Burrito
- Choose: beef, pork, chicken or veggie. Flour tortilla wrapped and filled with meat or veggies, cheese, rice, capsicum, corn and beans
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Green Salad $8.00
- Cherry, tomatoes, red onion, capsicum, season greens and feta cheese
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Smoked Salmon Salad $9.50
- Avocado, red onion, cherry tomatoes, season greens and smoked salmon strips
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Toasties $5.50
- any 3 fillings: Onion,mushroom, creamed corn, ham, tomato, cheese and pineapple
- Lamb Shank Meal standard 1 Shank $10.90
- Kiwi Breakfast $11.50
- Chicken & Chips Large $9.00
- Roast Dinner Pork lamb or Beef small $11.80
- Chicken Roast Meal 1/4 chicken $8.90
- Hamburger
- Wedges Bacon & cheese $8.50
- Pork Sirloin $13.50
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Roasted Pumpkin (GF.V) $7.00
- with feat cheese and rosemary
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Bolognese $27.00
- pappardelle with our nine-hour bolognese – veal and pork mince braised with red wine and vegetables
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Cheeky Zucca $24.00
- roasted pumpkin, rosemary, taleggio, guanciale & rocket leaves
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Arancini (3 per order) (V) $8.00
- saffron rice and mozzarella
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Quattro Fromaggi (four cheeses) (v) $22.00
- mozzarella, grana padano, taleggio & gogonzola
- Gratin of the Day $9.00
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Gnocchi $26.00
- potato gnocchi with kale, pine nuts & gorgonzola cheese
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Smoked Beets with French Goat Cheese (GF.V) $22.00
- potato & cumin wafer, watercress leaves and balsamic reduction
- Vegetable $10.90
- Apple turnover $2.20
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Dinner box $9.80
- 3 piece chicken & chips
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King prawns $16.90
- 10 king prawns
- Chicken and corn soup $8.90
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Fish fillet dinner $13.50
- 180g of tarakihi fillet- crumbed
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2 piece pack $8.80
- 2 piece chicken thigh & chips
- Fish burgers $5.20/C$9.70
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Eggs Benedict Gf* $17.50
- Two free range poached eggs on an English muffin topped with hollandaise and your choice of: Bacon -- Salmon -- Spinach
- Jus $1.50
- Bearnaise $1.50
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D4 Midi Gf* Df* $16
- Toasted sourdough with one free range poached egg, crispy bacon, Bratwurst sausage and sweet potato rosti.
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Mix Grill Trio $22
- Chicken, beef, lamb with béarnaise sauce and one side: Fries, Salad or Vegetables
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Garlic Bread Gf* Df* $6
- Toasted ciabatta with flat leaf parsley.
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Chicken Breast Gf* Df* $25
- Whole chicken breast with caramelised onion chutney and two sides: Fries, Salad or Vegetables.
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-Beef Burger Df* $19
- 180g beef patty with cos, #27 tomato relish and Swiss cheese with fries.
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French toast $11.20
- Served with sliced bananas and bacon. topped with maple syrup.
- Chicken Baguette $6.80
- Bacon Pinwheel $6.90
- Spinach & Egg Sandwich $4.50
- Butter Chicken Roti wrap $8.50
- Avocado (seasonal) or Tomato $ 2.00
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Eggs Benedict $ 9.80
- Poached egg with Bacon, cheese and hollandaise all served on a toasted English muffin.
- Chicken & Avocado Sandwich $4.50
Tokeyo
Phone
048033462
Opened hours
Monday: Closed, Tuesday: 5:00 PM – 12:00 AM, Wednesday: 5:00 PM – 12:00 AM, Thursday: 5:00 PM – 12:00 AM, Friday: 5:00 PM – 12:00 AM, Saturday: 5:00 PM – 12:00 AM, Sunday: Closed
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
Asian , Japanese , Sushi , Vegetarian
Features
Mastercard , Visa , Wheelchair accessible , Reservations , Waitstaff , Groups , Bar , American Express , Seating , Serves Alcohol
19 Edward Street, Te Aro, Wellington City
- Wellington Asian Menus
- Wellington Japanese Menus
- Wellington Sushi Menus
- Wellington Vegetarian Menus
- Wellington Region Asian Menus
- Wellington Region Japanese Menus
- Wellington Region Sushi Menus
- Wellington Region Vegetarian Menus