Tokeyo in Wellington Menu

BITES BITES
  • Edamame $6.00
  • Nikuman $7.00
    • House made beef & pork stuffed bun with spicy soy sauce vinaigrette
  • Chicken kushikatsu $5.00
    • Deep fried chicken & spicy tare sauce
  • Pork belly kushiyaki $5.00
    • Slow char grilled pork belly
  • Grilled Wings $16.00
    • Soy marinated
BRAISED BRAISED
  • Chasu pork belly $15.00
  • Salmon $15.00
SIDE SIDE
  • Wakame salad $6.00
  • Rice $3.00
CHILLED CHILLED
  • Seared salmon $14.00
    • Shiozuke smoked salmon & asparagus
  • Truffle oil beef tataki $18.00
    • Beef sirloin, truffle oil, pine nut, pear & balsamic vinegar
FRIED FRIED
  • Takoyaki $9.00
    • Deep fried octopus ball
  • Chicken karaage $18.00
    • Deep fried chicken, snow peas, parmesan, shichimi, yellow bell pepper sauce & red onion
  • Chicken karaage bao slider $10.00
    • Chicken karaage, bao bun & pickled vegetable
  • Garlic chicken $16.00
    • Garlic sauce marinated chicken leg
NOODLE NOODLE
  • Spicy chicken yaki ramen $15.00
    • Spicy chicken with japanese noodle

Nearby Sample Menus

  • Funghi $9
  • Caprese $9
  • Salsiccia $9
  • House Antipasti $9
  • Prosciutto $9
  • Pepperoni $9
  • Fresh Arugula $9
  • Margherita $9
  • Wood-fired prime beef short rib w chimichurri $18.00
  • Choripán Argentino (hot dog): chorizo & chimichurri in our homemade bread roll $11.50
  • Churros w dulce de leche or warmed, spiced chocolate sauce $12.50
  • Fugazza: housemade pizza bread topped w caramelised onions, mozzarella & gorgonzola dolce $14.50
  • Ernesto’s breakfast burrito filled w scrambled eggs, black bean & chipotle chilli, cheese, topped w avocado, sour cream & salsa $17.50
  • Vacío (Flank steak) $24.00
    • Flank is a cut from the abdominal muscles of the cow, noted for its taste over its texture.Best served rare, sliced thinly across the grain.
  • Cuadril (Rump steak) $29.00
    • Rump isn’t the most tender cut but it packs a lot of flavour. Cut from the hindquarter of the cow. Best served medium.
  • Vegetariano burger: wood-fired mushroom, lettuce, aioli, tomato, cheese & beetroot relish in our homemade bun, served w patatas bravas $21.00
  • Tofu Steak $12
    • Grilled firm tofu with teriyaki sauce served with mixed leaves and homemade red mayo dressing or ponzu dressing.
  • TODAYS WHITE FISH NIGIRI SUSHI>2 Pieces of nigiri sushi $4
  • tuna chazuke sopu $9
    • A dish made by pouring dashi broth over cooked nice with Tuna
  • Assortment vegetarian nigiri sushi $10
    • 5 pieces of assorted vegetable nigiri sushi
  • today's Sashimi
    • Fresh raw fish sliced into thin pieces. See our blackboard
  • Tori no Karaage $11
    • Japanese style Deep fried chicken
  • mini udon noodle soup $7
  • GYU-TATAKI NIGIRI SUSHI $5
    • 2 pieces of gyu-tataki nigiri Sushi
  • Chicken small $7 large $9
  • Meat Patties (Homemade) $3.00
  • Eggs Florentine $12.50
    • Poached eggs with baby spinach on chunky bread and hollandaise sauce
  • Fish $5.00
  • Famous Large Fresh Fillet Dinner $11.00
    • Large fresh fish fillet with chips and salad
  • Breakfast Muffin $5.50
    • English Breakfast Muffin with egg, bacon and cheese
  • Fed Up Burger $6.50
  • Kumera Chips $5.00
  • Buffalo wings $12.00
    • Spicy buffalo wings served with blue cheese dip and celery sticks
  • Garlic chicken $19.00
    • Served with coleslaw and chips with smokey BBQ sauce
  • Salt and pepper squid $10.00
    • With wasabi mayo
  • -Add cheese for $2.00
  • Vegetarian burger $12.00
    • Quinoa, pumpkin and feta pattie with lettuce, tomato and onion.
  • Mexican burger $12.00
    • Crumbed chicken burger with lettuce, tomato and jalapeño cheese.
  • Kiwi burger $12.00
    • Classic burger with lettuce, tomato, beetroot, egg and cheese
  • Hawaiian burger $12.00
    • Panko crumbed chicken fillet with lettuce pineapple and mayonnaise
  • Small side of fries (V,GF) $5.00
  • Oven baked free range chicken Salad(*) $21.00
  • V = Vegetarian GF = Gluten free add $2 for bun / bread
    • * = Gluten free option available;
  • Chicken BLT (*) $15.00
    • Free range chicken, honey cured bacon, mesclun, tomato & mayo on Turkish flatbread
  • Breads & Dips (V,*) $12.50
    • Local Artisan bread, served with hummus, dukkah, olive oil & balsamic vinegar
  • Cajun spiced wedges (V) $9.50
    • With sour cream
  • Veggie (V,*) $17.00
    • With halloumi & chargrilled vegetables
  • Please no variations on meals. Match your meal with a beer using the coloured shields next to items.
  • Bagel $5.50
    • w/cream cheese and jam
  • Halloumi sandwich $16.50
    • crumbed halloumi with sesame coleslaw, beetroot relish, and Turkish bread
  • Brioche French toast $15.50
    • w/berry, banana, maple syrup, and yogurt or bacon, banana, maple syrup
  • Multigrain or Sourdough toast $4.50
    • w/ jam
  • Smoked salmon bagel $14.00
    • with avocado, mesclun, cream cheese. caper raisin salsa and red onion
  • Scrambled eggs on bagel $13.00
    • w/herbs, pesto. feta and tomato
  • Crumbed kumara cakes and spicy beans $16.50
    • w/ fried egg on sourdough and roasted mushrooms
  • Free range eggs on multigrain toast $9.00
    • extras/bacon sausages $4.50 each, hash brown, mushrooms $4.00 each
  • Vegetable with Black Bean Sauce $11.00
  • Chicken with Ginger & Spring Onion $14.00
  • Chinese Dragon Ball $14.00
  • Beef with Black Pepper Sauce $12.50
  • Spring Roll (with meat) $2.00
  • Shred Pork with Preserved Vegetable & Bamboo $14.00
  • Sichuan Tofu (with Meat) $14.00
  • Beef with Black Pepper Sauce $14.00
  • BROWN RICE SALMON $8.90
  • 12 DUMPLINGS $9.50
  • SEAFOOD BENTO $11.90
  • YAKISOBA NOODLES $9.90
    • thin yakisoba noodles with garden vegetables
  • CHICKEN KATSUDON $11.90/$13.90
    • crumbed chicken fillet, rice, salad, pickles, mayo + katsu sauce, ginger(regular/large)
  • SALMON SASHIMI $10.90
  • SUPER SHRIMP CRAB SALAD $9.50
  • CRUNCHY CHICKEN ON RICE $8.90
  • Vegetables
  • Bacon wrapped chicken breast with cos lettuce, garlic croutons, egg. parmesan & smoked aioli $28.00
  • Beetroot, apple, feta & walnut salad with raspberry dressing $13.00
  • Ice cream trio with chocolate brownie
  • Harissa spiced chicken, mozzarella cheese, bacon, avocado, tomato, red onion, cos & aioli $25.00
  • Potato salad
  • Crispy garlic bread $3.00
  • Fries
  • Free range ham, spinach, tomato and cheese $17.50
  • Spicy Prawn Taco Cones $15.50
    • Spinach tortilla cones filled with spicy garlic prawns, capsicum & cheese. Served with sour cream.
  • Falafel Burger $15.00
    • House made falafel patty with lettuce and tomato served with fries and aioli
  • Mushrooms/Streaky bacon (2)/Sausage (2)/Black Pudding (4)/Avocado $4.50
  • Mini Meatballs $12.00
    • Topped with crispy bacon & melted cheese, served with sweet chili sauce.
  • HAM & CHEESE STICKS $10.00
  • Vege Burger $16.50
    • House made chickpea patty with cheese, tomato and lettuce served with fries and aioli
  • Fries $7.50
    • Served with aioli and tomato sauce
  • Roast broccoli, pearl barley, mint, coriander, almond, spiced raisin dressing, lemon (df,veg,v) $16.00
  • Breso burger $18.00
    • beef pattie, cheese, onion, lettuce, tomato, mayo ketchup, fries (nf)
  • Crushed avocado $5.00
  • Seasonal soup, grilled cheese toastie (nf,veg) $12.00
  • Caramelised cauliflower, baby spinach, hard goats cheese, pineapple, nuts (gf) $12.00
  • Mussels, celery, ginger, sesame, kimchi (df,gf,nf) $19.00
  • Falafel burger $19.00
    • Falafel, spicy peanut slaw, iceberg lettuce, tzatziki, confit tomato & fries (veg)
  • Soft boiled eggs & soldier $5.00
  • Garden Green
    • With our homemade vinaigrette.
  • Vege Breakie $18.50
    • With eggs/spinach/mushrooms/hash/seasonal veges
  • Potato & Bacon
    • With our homemade garlic aioli dressing.
  • Spinach & Feta Pie $10.50
    • Served with our homemade beetroot relish.
  • Bacon & Mushroom $8.50
  • Stuffed Potato with Chilli Beans $10.50
    • Served with our homemade tomato relish and sour cream.
  • Spicy Pulled Chicken Wrap $9.50
    • Served with our homemade relish
  • Orzo Salad
    • With our homemade dressing.
  • Soup du jour $9
  • Benny wrap with bacon, fried egg, hollandaise, spinach & tomato relish $10
  • Daily changing Salads 360ml $8 500ml $12
    • Mix and Match the salads
  • Homemade granola with greek yogurt & fresh fruit $12
  • Bridget wrap with scrambled eggs, balsamic mushrooms, pesto & parmesan $10
  • Veggie lasagna with spinach & lentils $10
  • Benny wrap with bacon, fried egg, hollandaise, spinach & tomato relish $10.5
  • Pablo wrap with chorizo, black beans, zany zeus halloumi & homemade salsa $10.5
  • Additional Dip $0.50
    • Sour Cream / Garlic Mayo / Blue Cheese / Sweet Chilli / Salsa
  • Churros $4.00
    • 32 inch Spanish Donut broken into 6 manageable pieces - with your choice of dip
  • Chocolate Gelato $5.00
    • Dark Chocolate decadence at its best from Gellicious Gelato. Gluten free, contains Milk. 180ml tub - go crazy and nail it all to yourself, or share the love
  • Veggie Pandemonium $18.50 / $9.00
    • Quorn, Cranberry Sauce and Camembert (Double / Snack)
  • Mordor $18.50 / $9.00
    • Smokey BBQ Sauce, Chicken, Pepperoni, Onions, Capsicum and Bacon. Made with 100% free range ingredients (Double / Snack)
  • Beer Battered Onion Rings $4.50
    • 12 Beer Battered Onion Rings
  • Purgatory $18.50 / $9.00
    • Onions, Garlic, Mushrooms, Sundried Tomatoes, Fresh Spinach and Feta. Optional Kalamata Olives (Double / Snack)
  • Plain Wedges $5.00
    • Deep fried Potato Wedges served with a dip of your choice
Tokeyo

Tokeyo

location

Address

19 Edward Street, Te Aro, Wellington City

phone

Phone

048033462

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: 5:00 PM – 12:00 AM, Wednesday: 5:00 PM – 12:00 AM, Thursday: 5:00 PM – 12:00 AM, Friday: 5:00 PM – 12:00 AM, Saturday: 5:00 PM – 12:00 AM, Sunday: Closed
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Japanese , Sushi , Vegetarian

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Reservations ,  Waitstaff ,  Groups ,  Bar ,  American Express ,  Seating ,  Serves Alcohol

Location
19 Edward Street, Te Aro, Wellington City