Address
19 Edward Street, Te Aro, Wellington City
Tokeyo in Wellington Menu
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BITES- Edamame $6.00
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Nikuman $7.00
- House made beef & pork stuffed bun with spicy soy sauce vinaigrette
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Chicken kushikatsu $5.00
- Deep fried chicken & spicy tare sauce
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Pork belly kushiyaki $5.00
- Slow char grilled pork belly
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Grilled Wings $16.00
- Soy marinated
BRAISED- Chasu pork belly $15.00
- Salmon $15.00
SIDE- Wakame salad $6.00
- Rice $3.00
CHILLED-
Seared salmon $14.00
- Shiozuke smoked salmon & asparagus
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Truffle oil beef tataki $18.00
- Beef sirloin, truffle oil, pine nut, pear & balsamic vinegar
FRIED-
Takoyaki $9.00
- Deep fried octopus ball
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Chicken karaage $18.00
- Deep fried chicken, snow peas, parmesan, shichimi, yellow bell pepper sauce & red onion
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Chicken karaage bao slider $10.00
- Chicken karaage, bao bun & pickled vegetable
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Garlic chicken $16.00
- Garlic sauce marinated chicken leg
NOODLE-
Spicy chicken yaki ramen $15.00
- Spicy chicken with japanese noodle
Nearby Sample Menus
- All burgers can be served on lettuce bun N/A
- Vege burger balls $10
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Crispy tofu $10
- sticky ginger soy glaze
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Mushroom Ragout $18
- exotic wild mushrooms, panko crumbed poached egg, chives, grainy bread
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Salt & pepper squid $12
- wasabi kewpie & coconut
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Bone marrow $8
- pomegranate, parsley, onion salad, focaccia
- Guacamole $4
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Salt and pepper squid $ $12
- wasabi kewpie & coconut
- Lamb $17.00
- Veg. Fried Rice $8.00
- Tamarind Chutney $3.00
- Mutter Paneer Lunch $9.90
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Tandoori Prawn (8 pieces) $15.00
- Tandoori smoked prawns marinated with tandoori masala (yoghurt and spices).
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Jhalfreeze
- Cooked with onion, tomato, capsicum, spring onion and coconut milk.
- Chilly Chicken Boneless $15.00
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Lamb Boti Masala $16.50
- Lamb backstraps cooked half way in tandoor and half way in curry style.
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Chicken Tikka $10.50
- Boneless tender chicken pieces, highly flavored medium-hot sauce, cooked in Tandoor.
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Matar Panir $16.50
- Indian home-made cottage cream cheese, peas and spices cooked in rich gravy
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Squid Curry $24.50
- Mild, medium or hot.
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Prawn Curry $32.00
- Succulent prawns in a tasty sauce. (Mild, medium or hot).
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Lamb Badam Pasanda $18.50
- Marinated lamb pieces cooked in cream, spiced and garnished with almonds.
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Chicken Masta Masala $18.50
- Boneless chicken tikka simmered in tandoori gravy (medium or hot)
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Onion Kulcha $3.50
- Round leavened bread, with chopped onions and spices.
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Pork Vindaloo $22.00
- Highly spiced pieces o f tender pork cooked with potatoes and wine. (Very Hot).
- Mixed Green Leaf Salad $8
- Pan-Fried Market Fish, Bongusto Linguine, Cockles, Mussels, Lemon & Garlic $29
- Roasted Chicken, Chorizo & Capsicum Risotto $29
- Beetroot Panna Cotta $12
- Salt & Pepper Squid, Nam Jim Dressing Reg $9 Lrg $17
- Beef Tartare, Fattoush $12
- Rhubarb Trifle $12
- Kransky Sausage with House $9
- Creamy Tomato Bacom, Capsicum And Spinach Penne Pasta
- *gluten free topped/ gluten free pizza bases available add 2.90
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Battered Hot Dog
- Served With Sheostring Fries
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Pizza Of Day
- Ask Your Server Change Daily
- Chicken Tenders And Fries
- *gluten free warp available add $2
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Warm crumbed halloumi served $14.90
- with olive and wram bread
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The bronx $20.90
- chiled beef hot dog. Waikanae butchery special smoked sausage topped with our owns chilli beef, cheese and salad
- Butterfish $10.50
- Cheeseburger $5.90
- Bacon $1.25
- Corn fritter $2.80
- Hamburger $5.20
- Fish cake $2.00
- Hot dog $2.30
- Bacon burger $5.90
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Wakatori $12.00
- Chicken flavoured with Teriyaki sauce.
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Sashimi $13.00
- Slices of raw Salmon served with Kikkoman sauce.
- Fried Thai noodles with Chicken, bean sprouts and peanut sauce. $12.00
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Laksa Seafood $16.00
- Fresh egg noodles with prawns, crab stick, fish balls, tofu, hard boiled egg & bean sprouts.
- Lemon Chicken pieces $12.00
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Thai combination fried rice (Chicken, beef & pork) $13.00
- With onions, peas and spring onions
- Roti $4.00
- Stir fried chicken with cashew nuts and vegetables $13.00
- Eggs As You Like Them On Toast $10.00
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Bklyn Deli Style Porridge $10.50
- With Fruit Compote & Yoghurt
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Cheese Platter $21.00
- A fine selection of 4 cheeses with fruit paste
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Kasnock´N $18.50
- Mac & Cheese, Austrian style, green salad
- Mushroom Skewer , Crostini & Coriander Yoghurt
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Brooklyn Max´ $18.50
- toasted light Rye Breakfast Sandwich with Emmental Cheese. Beetroot, Leg Ham. fried Eggs & fresh Chives
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Granola $10.50
- Yoghurt & Fruit Compote
- Beef Kebab, Hummus & Ratatouille
- Stir Fried Mixed Vegetables with Tofu (v) $12.50
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Spicy Fried Rice (spicy) $12.90
- chicken, beef or pork
- Laab Chicken $13.90
- Cashew Nuts*
- Deep Fried Chicken with Mixed Vegetables $14.50
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Fried Noodle $12.90
- chicken, beef or pork
- Roast Duck on Rice $14.50
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Chicken with Thai chilli sauce $12.90
- chicken, beef or pork
- Loaded fries, dashi gravy, house cheese, chicken salt $11.00
- Wagyu minute steak, smoked potato salad, truffle crumbed egg $28.00
- Smoked eel, red rice, flat beans, peas, wasabi, shiso $19.00
- Kimchi grilled cheese, house pickles, fried egg $16.00
- Rice cake, tempura aubergine, pickled green chilli, courgette, peanut $26.00
- Stone fruit, grilled taleggio, smoked pecan $18.00
- Salmon rillettes, purple wheat toast, herb bavarois $17.00
- Whitebait tortilla, grilled flat beans, pecorino, preserved lemon mayo $20.00
- Toasted tea cake, orange & cinnamon butter $6
- Courgette, feta, lemon, dill, pine nuts, red onion bruschetta, rocket pesto $17
- Omelette Arnold Bennett $23
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Bellini
- Venetian Harry's Bar classic in a sorbet
- Shropshire Blue, fennel crackers, mango chutney $17
- Roast organic chicken salad, puy lentils, sour cherries, crispy ham, blue cheese $18 /$26
- Ploughman's, pork & pistachio terrine, British cheese, pickled onion, piccalilli, toast $22
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Mint & chocolate chip
- Fresh mint leaves, sugar syrup & Whittaker's chocolate
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Galbi Tang (Beef Rib Stew) $16.00
- Beef ribs boiled until tender, with steamed rice
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Kimchi Chige $17.00
- Spicy soup with kimchi served with steamed rice, side dishes
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Mandu Kuk (Dumpling Soup) $16.00
- Dumpling in rich beef stock
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Yache Mandu (Dumplings) $10.00
- Pan fried vegetable dumplings
- S-2 Dinner Set B (3 course main)
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Entree:
- Pan fried dumplings, pan cake, Korean style sushi
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Tangsuyuk (Pork) $30.00
- Korean style sweet and sour pork
- Steamed Rice $3.00
- Orange Beef on Rice $13.00
- BBQ Pork on Rice $12.00
- Beef Fried Rice Noodle $11.00
- Ma Po Tofu on Rice $10.50
- Singapore Style Rice Vermicelli $11.00
- Soya Sauce Chicken Leg on Rice $11.00
- Duck Meat Fried Rice $13.00
- Roast Pork on Rice $12.00
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Lambs Fry Df* $26
- Potato mash, spinach, With Waikanae Butchery black pudding and onion gravy.
- Bearnaise $1.50
- Vegetables $5
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Breakfast Stack Gf* Df* $15
- Sweet potato rosti, spinach, tomato, one poached egg, hollandaise.
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Hot Cakes $17
- Served with bacon, caramelised banana and maple syrup
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Garlic Prawns Gf* $15
- With mesclun salad and ciabatta.
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Antipasto Platter For Two $
- Selection of cold cut meats, olives, cheese, sundried tomatoes, artichokes, With matched condiments and crackers
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St Louis Ribs $27
- With house made smoked adobe BBQ sauce and served with spiced gourmet potatoes
- Fried rice $11.50
- Vietnamese style fried rice $9.50
- Grilled pork, pork skin, fried egg & steamed rice $13.50
- Marinated beef with rice noodle $12.50
- Fried eggs roll $8.50
- Beef salad $8.50
- Beef noodles soup $11.50
- Chicken vermincelli $12.50
Tokeyo
Phone
048033462
Opened hours
Monday: Closed, Tuesday: 5:00 PM – 12:00 AM, Wednesday: 5:00 PM – 12:00 AM, Thursday: 5:00 PM – 12:00 AM, Friday: 5:00 PM – 12:00 AM, Saturday: 5:00 PM – 12:00 AM, Sunday: Closed
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
Asian , Japanese , Sushi , Vegetarian
Features
Mastercard , Visa , Wheelchair accessible , Reservations , Waitstaff , Groups , Bar , American Express , Seating , Serves Alcohol
19 Edward Street, Te Aro, Wellington City
- Wellington Asian Menus
- Wellington Japanese Menus
- Wellington Sushi Menus
- Wellington Vegetarian Menus
- Wellington Region Asian Menus
- Wellington Region Japanese Menus
- Wellington Region Sushi Menus
- Wellington Region Vegetarian Menus