Tokeyo in Wellington Menu

BITES BITES
  • Edamame $6.00
  • Nikuman $7.00
    • House made beef & pork stuffed bun with spicy soy sauce vinaigrette
  • Chicken kushikatsu $5.00
    • Deep fried chicken & spicy tare sauce
  • Pork belly kushiyaki $5.00
    • Slow char grilled pork belly
  • Grilled Wings $16.00
    • Soy marinated
BRAISED BRAISED
  • Chasu pork belly $15.00
  • Salmon $15.00
SIDE SIDE
  • Wakame salad $6.00
  • Rice $3.00
CHILLED CHILLED
  • Seared salmon $14.00
    • Shiozuke smoked salmon & asparagus
  • Truffle oil beef tataki $18.00
    • Beef sirloin, truffle oil, pine nut, pear & balsamic vinegar
FRIED FRIED
  • Takoyaki $9.00
    • Deep fried octopus ball
  • Chicken karaage $18.00
    • Deep fried chicken, snow peas, parmesan, shichimi, yellow bell pepper sauce & red onion
  • Chicken karaage bao slider $10.00
    • Chicken karaage, bao bun & pickled vegetable
  • Garlic chicken $16.00
    • Garlic sauce marinated chicken leg
NOODLE NOODLE
  • Spicy chicken yaki ramen $15.00
    • Spicy chicken with japanese noodle

Nearby Sample Menus

  • Scotch fillet (250g) $27.50
    • Fries salad, egg pesto, herb butter, and jus
  • Spicy hot chicken wings $20.00
    • slaw and blue cheese dressing
  • Vegie Breakfast $15.00
    • eggs, slowroasted tomaotoes, mushrooms, a pumpkin, feta, spinach, rissole and toast spanish eggs and chorizo
  • Soup Mug $9 / Bowl $15
    • and garlic bread (ask our staff or check the blackboard)
  • Falafel $16.50
    • halloumi and beetroot
  • Po Boys $16.50
    • Pork belly, beetroot, feta, .lettuce, tomato and blue cheese dressing
  • Tacos $17.50
    • Grilled Prawns
  • The Lot $17.50
    • NZ beef, Swiss cheese, bacon, egg and beetroot
  • Crushed roast potatoes, garlic and rosemary $8.50
  • Risotto vignole $21.50
  • Limoncello curd with rhubarb & italian meringue $15.50
  • Grilled ciabatta with local olive oil $4.50
  • Two course set lunch $26.50 per person
  • Beetroot bruschetta with goats’ cheese vinaigrette $14.50
  • Soup or Beetroot bruschetta with goats’ cheese vinaigrette
  • Rocket & Grana Padano $9.50
  • Avida's affogato $12.5
    • espresso, Licor 43 & ice cream
  • A large bowl of paprika & salt dusted fries with aioli $9
  • Empanada $5 each
    • spinach, pine nut, raisin & lberico cheese
  • Patatas bravas $7
    • agria potatoes, spicy tomato sauce & aioli
  • Angus Pure beef, bone marrow butter, wilted greens & fried bread $33
  • A plate of jamon serrano, chorizo gran reserva & liver parfait $25
  • Bread with whipped olive oil $7
  • Goat's cheese & honey $12.5 / five puffs
  • Succulent Lamb Rump $22.00
    • Served on sauteed baby potatoes, summer beans & jus
  • - OB Burger $15.00
    • Homemade trio meat patty (beef, lamb & venison) with bacon, cheese, lettuce, tomato, pickle and crunchy fried onion, mustard & jalapeno sauce served in a milk bun
  • Scotch Fillet Steak $26.50
    • Char grilled to your liking with mash & summer vegetables and your choice of creamy mushroom sauce or a port jus
  • Lamb Kofta Salad $17.50
    • Lamb kofta on a bed of mesculin, avocado, goat’s cheese, toasted seeds, olives & a yogurt mint dressing
  • Garlic mash and gravy $4.50
  • Nicoise Smoked Salmon Salad $17.50
    • Gourmet potatoes, cherry tomatoes, tender green beans, kalamata olives, soft boiled egg & baby lettuce drizzled with lemon verjuice dressing
  • Chicken Liver Pate $12.50
    • Served with port wine jelly & toasted sour dough bread
  • House salad $5.50
  • Served with fresh cut celery + your choice of chunky blue cheese or creamy ranch sauce
  • -Large server $17.00
  • Hot buffalo wings
    • Our buffalo sauce packed with extra heat!
  • Pepperoni wheel $5.00
    • Peperoni and mozzarella warpped
  • 6 mozzarella sticks $9.00
    • Breaded mozzarella cooked golden brown
  • -Regular server $11.00
  • Authentic dipping sauces $1.50
    • Sal's legendary sauce, buffalo, hot buffalo, chunky blue cheese, creamy ranch, marinara
  • -Regular server $11.00
  • Organic salad greens, cherry tomatoes, hass avocado, malt vinaigrette $9.00
  • Kids klub sandwich $12.00
    • this is no ordinary sandwich! with bacon, tomato, egg, and chicken it is a taste sensation! with the added bonus of fries on th side
  • Blue cheese risotto w/ butternut pumpkin, walnuts, quince syrup, rocket (All individual seasonal plates are portioned between starter and main sizes) $26.00
  • Homemade french fries $9.00
    • These golden homemade french fries are served with the traditional tomato sauce. The french and the belgian both claim to have invented the pommes frites
  • Tenara $25.00/ $32.00
    • Created using fresh goat's cheese from kaikoura winner of the gold medal at the 2015 NZ champions of cheese awards, the cheese has a subtie creamy taste with an ash coat. An old world cheese culture with geotrichum (60g/ 120g)
  • Selection of cheese with house-made poppy seed crackers, brioche, quince paste, wild thyme honey, roasted walnuts and white balsamic pear relish (60g/ 120g) $25.00/ $32.00
  • Mussel, clam, fresh fish & salmon chowder $20.00
  • Eggs any style with bacon, kransky sauce, tomato, mushrooms and hash browns $26.00
  • JUMBO COMBO $11.50
  • SEAFOOD BENTO $11.90
  • SUPER SHRIMP CRAB SALAD $9.50
  • JUMBO CRUNCHY CHICKEN $11.50
  • CHICKEN CURRY KATSUDON $13.90
    • chicken curry with crumbed chicken fillet, rice, spring onion, ginger
  • SALMON SASHIMI $10.90
  • JUMBO SALMON $11.90
  • SEAFOOD SPECIAL $6.50
  • GLUTEN FREE $10.00
    • salad, 2 satays, 2 summer rolls
  • CHICKEN WITH BREAD CURRY $7.00
    • curry, 1 rice, 1 roti
  • Satay $1.70
  • Roti Wrap $2.50
  • MEE ROJUK $10.00
    • 3 satays, noodle, salad
  • Salad $2.00
  • Fried Rice $6.00
  • Summer Roll $2.50
  • Pineapple
  • Pulled pork
  • Chicken $11.00
  • Salami
  • Chicken
  • Creamcheese $0.50
  • Brie $0.50
  • Avocado $10.50
  • Mushroom, spinach, tomato and cheese $16.50
  • BURGER $10.00
  • Add chicken or beef $19.50
  • Garlic Bread $6.50
    • Toasted ciabatta baguette with garlic butter
  • Bangers & Mash $17.00
    • Harrington’s pork sausages on creamy mash with gravy
  • - With smoked salmon $17.50
  • MEXICAN OMELETTE $17.50
    • Served with homemade salsa
  • Spicy Prawn Taco Cones $15.50
    • Spinach tortilla cones filled with spicy garlic prawns, capsicum & cheese. Served with sour cream.
  • With Chilli Oil (8 pcs) $9.50
  • Pan Fried (8 pcs) $9.50
  • Fried Plain Buns (with condensed milk dip) (5 pcs) $5.00
  • Sliced Fish Congee $10.90
  • Seasonal Vegetables with Tofu $13.90
  • Mixed Ricenoodle Salad $8.00
  • Seafood Tofu Soup $12.00
  • Braised Tofu in Pork Mince Sauce $14.90
  • Steak & Creamy Mushroom
  • Roast Chicken, Meski, Tomato & Aioli $5.50
  • Sausage Rolls Spinach, Oar, Cheese Roll $3.50
  • Bacon, Maski, Tomato & Aioli $5.00
  • Mince & Cheese
  • Vege Muffin- Cheese, Onion Tomato, Spin, Rosemary Sweet Muffin Of The Day Cheese Scone $3.50
  • Roast Chicken, Creamy Mushroom & Rosemary Bacon & Egg Steak & Cheese
  • Mince
  • Nyonya Chicken $11.50
  • Kung Poh Squid $13.50
  • Sambal Squids / Prawns / Seafood $13.50
  • Sweet & Sour Pork / Chicken $11.00
  • Kung Poh Pork / Chicken $11.50
  • Malaysian Ipoh White Coffee (Iced) $4.50
  • Curry Laksa $10.50
  • Veggie Satay Burger $6.00
  • Fish bitte $0.90
  • Seafood soup $10.00
  • Original/ hamburger $3.50
  • Cheese burger $4.00
  • Sweet and sour Prawn $18.00
  • Banana fritter $1.50
  • Chicken thigh $3.80
  • Potato fritter $0.80
  • TOASTED SALMON & CREAM CHEESE BAGEL WITH CAPERS $12.00
  • TWO SCOOPS OF DELICIOUS HOMEMADE ICE CREAM AND ONE BISCOTTI BISCUIT $9.00
  • MUESLI WITH FRUIT & YOGURT $12.50
  • BACON WRAPPED GOURMET POTATOES SERVED WITH HOT SOUR CREAM SAUCE $12.00
  • TOASTED PITA BREADS WITH TRIO OF FRESHLY MADE DIPS $12.00
  • HALOUMI WITH CIABATTA ROASTED TOMATOES AND DRIZZLED WITH GREENWOOD OIL $12.00
  • TOASTED SOURDOUGH WITH CONDIMENTS $6.50
  • AVOCADO & TOMATO ON SOURDOUGH TOAST $15.00
Tokeyo

Tokeyo

location

Address

19 Edward Street, Te Aro, Wellington City

phone

Phone

048033462

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: 5:00 PM – 12:00 AM, Wednesday: 5:00 PM – 12:00 AM, Thursday: 5:00 PM – 12:00 AM, Friday: 5:00 PM – 12:00 AM, Saturday: 5:00 PM – 12:00 AM, Sunday: Closed
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Japanese , Sushi , Vegetarian

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Reservations ,  Waitstaff ,  Groups ,  Bar ,  American Express ,  Seating ,  Serves Alcohol

Location
19 Edward Street, Te Aro, Wellington City