Tokeyo in Wellington Menu

BITES BITES
  • Edamame $6.00
  • Nikuman $7.00
    • House made beef & pork stuffed bun with spicy soy sauce vinaigrette
  • Chicken kushikatsu $5.00
    • Deep fried chicken & spicy tare sauce
  • Pork belly kushiyaki $5.00
    • Slow char grilled pork belly
  • Grilled Wings $16.00
    • Soy marinated
BRAISED BRAISED
  • Chasu pork belly $15.00
  • Salmon $15.00
SIDE SIDE
  • Wakame salad $6.00
  • Rice $3.00
CHILLED CHILLED
  • Seared salmon $14.00
    • Shiozuke smoked salmon & asparagus
  • Truffle oil beef tataki $18.00
    • Beef sirloin, truffle oil, pine nut, pear & balsamic vinegar
FRIED FRIED
  • Takoyaki $9.00
    • Deep fried octopus ball
  • Chicken karaage $18.00
    • Deep fried chicken, snow peas, parmesan, shichimi, yellow bell pepper sauce & red onion
  • Chicken karaage bao slider $10.00
    • Chicken karaage, bao bun & pickled vegetable
  • Garlic chicken $16.00
    • Garlic sauce marinated chicken leg
NOODLE NOODLE
  • Spicy chicken yaki ramen $15.00
    • Spicy chicken with japanese noodle

Nearby Sample Menus

Little Penang (sample menu)
  • Mon- Nasi Nenas (gf) $14.90
    • Fragrant fried rice garnished with ginger flower, accompanied by fresh tangy salad
  • Nasi Lemak $7.90
  • Coconut Rice $3.90
  • Thu & Sat- Assam Laksa (gf) $14.90
    • Rice noodles in spicy, sour tamarind fish based broth garnished with fresh salad and a dash of prawn paste
  • Kerabu salad (v) $8.90
    • Refreshing and tangy mango salad. Prawns go really well with this salad/ for an extra $3
  • Pasembur (v) $8.90
    • Warm asian salad topped with our homemade peanut sauce and vegetable fritters
  • Pedas (mild spicy) n/a
    • tamarind based curry
  • Claypot Rice (v)(gf)(pf) $13.90
    • Braised chicken and shitake mushrooms, topped with chinese pork sausages
Pizzeria Napoli (sample menu)
  • LASAGNA $25.50
    • A delicious traditional lasagne Bolognese layered with pasta, mozzarella and bechamel, topped with our Mama's homemade tomato sauce, fresh basil and parmesan. Served with a side salad.
  • POLLO $25.50
    • Italian tomato sauce, mozzarella, smoked chicken, avocado, portobello mushrooms, fresh basil and parmesan.
  • SORBET AND LEMONCELLO $11.00
    • Enjoy a fresh scoop of lemon sorbet accompanied by a golden shot Pallini Italian Lemoncello, to complete your true Napoli experience.
  • GREEK SALAD $17.50
    • Cucumber, feta cheese, capsicum, red onions, cherry tomatoes, truss tomatoes and olives with extra virgin oil and oregano seasoning.
  • CAPRICCIOSA $25.00
    • Italian tomato sauce, mozzarella, manuka smoked ham, portobello mushrooms, artichokes, olives, oregano, fresh basil and parmesan.
  • POMPEI $24.50
    • Italian tomato sauce, mozzarella, anchovies, olives, oregano, fresh basil and parmesan.
  • POSITANO $26.50
    • White base, mozzarella, provolone, rocket, prosciutto di Parma, finished with shaved provolone and olive oil.
  • MARGHERITA BAMBINO WITH HAM $12.50
    • Italian tomato sauce, mozzarella, smoked ham, fresh basil and parmesan.
Gr8 Tandoori (sample menu)
  • Chicken $15.50
  • Kadai
    • Cooked with the base gravy of onion, tomato, capsicum and cream.
  • Madras
    • South Indian dish with curry leaves, mustard seeds, infused with a mixture of spices.
  • Tarka Daal Lunch $9.90
  • Lamb Boti Kebab (6 pieces) $14.00
    • Diced pieces of lamb marinated in yoghurt and spiced and then grilled.
  • Vegetable Kulcha $4.50
    • White flour bread stuffed with chopped vegetables.
  • Selection of Ice Creams (2 scoops). $5.00
  • Lamb Pasanda $16.50
    • Diced lamb pieces cooked in tomato, cream and onion gravy.
Cha (sample menu)
  • Served with steamed rice
  • Bok Choy / Lettuce $12.00
  • Chicken & Sweet Corn Soup S $5 / L $9.50
  • Soya Chicken / BBQ Pork / Steamed Chicken $12.00
  • Beef Fried Rice / Chicken Fried Rice / BBQ Pork Fried Rice / Vegetarian Vegetable Fried Rice with Bean Curd. Egg $11.50
  • Hong Kong Style Beef Fried Wide Rice Noodle / Shanghai Fried Thick Noodle (pork & shrimp) $11.90
  • Choose your favorite noodles : egg noodle / rice vermicelli / flat wide rice noodle
  • Cha's Special Seafood Udon Noodle Soup / Braised Beef Tendon Noodle Soup $13.90
Great India (sample menu)
  • Gehtu Masala $18.50
    • Succulent cubes o f lam b m arinated 48 hours, then skewered and smoke roasted over flaming charcoal, finished o f in a rich tandoori m asala sauce with green herbs and onions. (Highly spiced, m edium hot).
  • Aloo Set $8.00
    • Deep-fried pastry filled with marinated potatoes in sauce.
  • Saag Aloo $15.50
    • Potatoes cooked with ground spices and spinach
  • Tandoori Chicken Masala (for two) $60.00
    • This Tandoori Dish represents tender chicken on the bone barbecued on skewers, over flaming charcoal in the Tandoor, then garnished with a Masala sauce of delicate herbs and rich unique home prepared spices. Medium or hot, served with: Rogini Nan, Pullau Rice, Poppadom & Chutney.
  • Chicken Masta Masala $18.50
    • Boneless chicken tikka simmered in tandoori gravy (medium or hot)
  • Lime Pickle $1.60
  • Rogan Gosh $18.50
    • Succulent pieces of lamb cooked in a thick gravy with a distinctive tomato flavor.
  • Seekh Kebab $9.50
    • Lamb mince with a touch of Indian spices, roasted in Tandoor on skewers.
The Johnsonville Club (sample menu)
  • All $10
  • Egg, Onions $1.50
  • Chicken Curry
    • homemade curry served with rice.
  • Ham Steak with pineapple
    • served with salad and chips
  • Cheeseburger
    • beef pattie, lettuce, tomato and cheese served with chips
  • Mushrooms $4.00
  • All Day Breakfast
    • bacon, egg, sausage, tomato and hash brown
  • Beef Burger
    • beef pattie, lettuce, tomato and cheese served with chips
Greta Point Cafe (sample menu)
  • PAN FRIED FISH $18.00
    • served on a seasoned salad & aioli
  • TOAST & SPREAD $6.00
    • w jam honey marmalade, peanut butter or vegemite on sourdough or grainy
  • THAI CHICKEN CURRY $18.00
    • served with rice
  • EGGS BENEDICT $18.00
    • two poached eggs on English muffin with salmon
  • EGGS BENEDICT $18.00
    • two poached eggs on English muffin with bacon
  • GARLIC MUSHROOMS $14.00
    • on toast
  • EGGS BENEDICT $18.00
    • two poached eggs on English muffin with ham
  • BOWL OF FRIES & AIOLI $7.00
Boat Cafe (sample menu)
  • Tiger prawns (GF) $15,00
    • Whole grilled w chili & garlic butter
  • Soup of the day $9,00
    • Warmed roll
  • Fresh fruit bowl $9,00
  • -add smoked salmon $5,00
  • Toasted muesli $10,50
    • W coconut , cranberry , yoghurt
  • Mixed bread board $9,00
    • W housemade dips
  • Mussels (GF) $13,00
    • Hatf shelled w white wine & garlic
  • Squid $13,00
    • Crisp salt & pepper style w chilli & lime
Prefab (sample menu)
  • BBQ CHICKEN, AIOLI & LETTUCE AIOLI ROLL $16.00
  • ACME SUMMER SALAD $25.00
    • + HOT SMOKED SALMON
  • DANISH RYE RUEBEN $16.00
  • ACME SUMMER SALAD $19.00
  • DAILY FISH $26.00
  • OLI ROLL $10.50
    • WITH SALAMI & PROVOLONE
  • ACME PIZZA MARGHERITA $21.00
  • ACME SUMMER SALAD $25.00
    • + GRILLED HALLOUMI
Eva Beva (sample menu)
  • All side orders $6.00
    • Rice, couscous, mashed potatoes, salad, chips.
  • Fish fingers $8.90
    • served with chips and tomato sauce.
  • All mains served in a traditional Moroccan Tagine
  • Chicken salad $15.90
    • Couscous salad with tender strips of marinated chicken breast.
  • Chicken Tagine $22.90
    • Tender chicken braised in a savoury sauce of garlic, ginger, preserved lemon and saffron, served with rice.
  • Zetoun $9.90
    • Marinated olives in Moroccan spices, served with fresh bread.
  • Mrouzia Tagine $24.90
    • Sweet and spicy lamb tagine with raisins, honey and almonds. Served on fluffy couscous.
  • Hummus $9.90
    • Smooth chickpea dip with spices and olive oil, served with fresh bread.
Nish Cafe (sample menu)
  • Chicken salad $16.00
  • Haloumi Salad $16.00
  • Homemade Muesli $12.00
    • With yogurt, honey & fresh fruit
  • Pancake Stack $16.00
    • Fried banana with your choice of fruit or bacon
  • Smoked Salmon Bagel $16.00
  • Toastie $7.00
    • 3 options of your choice: Cheese, Ham, Tomato, Onion, Pineapple
  • Big Breakfast $19.00
    • Bacon, kranski, tomato, mushroom & potato with your choice of eggs
  • B.L.T sandwich $14.00
    • Bacon, Lettuce & Tomato
Arobake (sample menu)
  • Torte Slices $5.00
  • Veggie Ficelle $7.20
  • Weggli Toast Loaf $5.30
  • Multigrain Large $7.40
  • Custard Pie $4.00
  • Polenta & Parmesan Loaf $6.30
  • Ciabatta Roll $1.60
  • Afghans $3.60
Cube Bakery & Cafe (sample menu)
  • Chips $3.00
  • Chicken Sweetcorn Soup $8.50
  • Combo Fried Rice $11.00
  • Noodle Soup $10.00
  • BLT burger $6.00
  • All day breakfast
    • bacon, eggs, sausage, toast, fries and tomato
  • Pork Wonton
  • Cheese or tomato omellet $10.00
Coriander (sample menu)
  • CHICKEN / PORK / BEEF $12.00
  • NASI GORENG
  • COMBINATION $14.00
  • SEAFOOD $12.00
  • THAI FRIED NOODLE
  • SEAFOOD $14.00
  • PAD THAI / CHAR KUEY TEOW
  • THAI STYLE CHICKEN WITH RICE $13.00
Shamiana (sample menu)
  • LAMB MADRAS $10.00
  • Naan $1.50
  • ALOO GOBI $7.00
  • VEG. PAKORA (3 pieces) $ 2.50
  • Large $13.50
  • VEG. KORMA $7.00
  • SAMOSA $2.00
  • Rojan Josh (with rice) $10.00
Tokeyo

Tokeyo

location

Address

19 Edward Street, Te Aro, Wellington City

phone

Phone

048033462

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: 5:00 PM – 12:00 AM, Wednesday: 5:00 PM – 12:00 AM, Thursday: 5:00 PM – 12:00 AM, Friday: 5:00 PM – 12:00 AM, Saturday: 5:00 PM – 12:00 AM, Sunday: Closed
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Japanese , Sushi , Vegetarian

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Reservations ,  Waitstaff ,  Groups ,  Bar ,  American Express ,  Seating ,  Serves Alcohol

Location
19 Edward Street, Te Aro, Wellington City
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