Tulsi in 1 Willis Street Menu

BREAD BREAD
  • Plain naan $3.00
  • Roti
  • Garlic naan
  • Butter naan $3.50
  • Chicken naan
  • Cheese spinach naan $4.50
  • Sweet lassi
  • Mango lassi
  • mango pickle $1.50
  • Mango chutney
COMBOS COMBOS
  • Combo 1 $11.50
    • Vege curry, rice and plain naan + 355ml drink or 400 ml pump mini +$0.50
  • -Add garlic naan $0.50
  • Combo 2 $12.50
    • Meat curry, rice and plain naan + 355ml drink or 400 ml pump mini +$0.50
  • -Add garlic naan $0.50

Nearby Sample Menus

  • Deep-fried Spring roll $10.5
    • Pork mince, mushrooms, crystal noodle, vegetables and herbs. Served with dipping sauce
  • Rock Yard's Signature Prawn Salad $22.5
    • Pan-fried marinated king prawns with a mixture of red and white cabbage, carrot and herbs
  • Caramelized Pork in clay pot $18.5
    • Slow cooked Pork Belly with a hardboiled egg and crunchy salad
  • Salt and Pepper King Prawns $22.5
    • Pan-fried king prawns with capsicum and onions
  • Grilled Chicken Citrus Salad $17.5
    • Five spiced grilled chicken thigh with cabbages, orange, carrot and herbs
  • Vegetarian Pancake $18.5
    • Stuffed with tofu, bean sprouts, cabbage, carrot and white button mushrooms
  • Espresso BBQ Pork Ribs $23.5
    • Served with fresh apple and mushroom salad
  • Tamarind Tofu Noodle $17.5
    • Wok tossed rice noodles and eggs bound in a rich tamarind sauce with tofu
  • Open Style Steak Sandwich $21.00
    • Chargrilled minute steak, caramelized onion, Swiss cheese, mesclun, horseradish mayo on sourdough with fries
  • Bread & Dips (V) $12.50
    • Local Artisan bread served with hummus, dukkah, olive oil & balsamic vinegar
  • Lamb $21.00
    • With Swiss cheese, beetroot, caramelized onion & mesclun
  • Chef’s Salad (V) $17.00
  • Bacon & Egg Buttie $12.50
    • Honey cured bacon, free range egg & mayo on Turkish flatbread
  • Mesclun and vinaigrette (V) $5.00
  • Chicken BLT $15.00
    • Free range chicken, honey cured bacon, mesclun, tomato & mayo on Turkish flatbread(ADD fries $20.00)
  • Small side of fries (V, GF) $5.00
  • Italiana $26.50
    • mozzarella, rocket, prosciutto, cherry tomato, pecorino cheese, balsamic and olive oil
  • LASAGNE $25.50
    • Organic beef mince and aubergine layered with béchamel and cheese sauce served with salad
  • RISOTTO WILD MUSHROOM $24.50
    • Saffron infused risotto cooked with Portobello & wild mushrooms and a hint of gorgonzola
  • Tiramisu coffee $11.00
    • Delicious
  • Pizza Margherita $8.00
    • tomato base & mozzarella cheese
  • Torta Caprese $9.00/$12.50
    • homemade rich chocolate and almond torte/cake with mascarpone an option of vanilla gelato (GF)
  • CALAMARI FRITTI $15.00
    • Hand scored calamari dusted in our secret crumbs cooked to perfection served with spicy aioli
  • GARLIC BREAD $10.00
    • Pizza Bread, Garlic infused olive oil, oregano, touch of sea salt – baked in wood fired oven
  • Bangkok Street Noodles $23.00
    • flat rice noodles, chicken, vegetables, tamarind, chilli & crushed spiced cashews (vegetarian option available)
  • Spice Grill Chicken Satay $16.00
    • topped with our warm housemade peanut sauce
  • Sesame Crusted Prawn Toast $14.00
    • with Kewpie mayo, hoisin & spring onion
  • Nasi Goreng $23.00
    • Indonesian spiced fried rice with chicken, seafood, vegetables & chilli
  • Stuffed Naan $9.00
    • filled with cream cheese, bacon & chilli jam then tandoor baked
  • Thai Yellow Chicken Curry $24.00
    • yellow coconut curry with kaffir lime, lemongrass & galangal
  • - One for $5
  • Firecracker Chicken $24.00
    • chilli crumbed & wok fried in hot Malay chilli
  • Combination $12.00
  • Special Combination $14.50
  • Spring Rolls $2.40
  • Cheese $3.00
  • Cheese & Corn $3.60
  • Mushroom $3.40
  • Shrimp $13.00
  • Steak & Pineapple $12.00
  • Chicken Schnitzel $5.00
  • Vegetarian Patty (pumpkin/spinach) $3.00
  • Oysters (when in season)
  • Hot Dog $2.50
  • Jam Rap $2.80
  • SUPREMO BACON & EGG $9.00
    • supremo 120gm meat patty, 2 eggs, bacon, fresh salad, tomatoes, onions, tomato sauce
  • Genuine Paua Fritter $6.00
  • GOURMET VEGETARIAN $9.50
    • supremo vegetarian spinach and pumpkin patty, salad, camembert cheese, avocado, Vegetarian relish or cranberry Sauce
  • Curry Roll $2.50
  • Lemon Fish $12.50
  • Roast Pork $12.50
  • Spring Roll $2.50
  • Cheese/Egg/Pineapple/Onion $1.00
  • 1/4 Chicken $5.00
  • (with vegetables and noodles)
  • (with vegetables and rice)
  • Thai green chicken curry (GF,V) $17.50
    • Free range chicken cooked in lemongrass, coriander, lime & coconut cream, served with jasmine rice
  • (ALL SERVED WITH FRIES)
  • Chicken Schnitzel $19.00
    • With Swiss cheese, slaw & chipotle sauce
  • ADD curry sauce (V,GF) $10.00
  • Oven baked free range chicken Salad(*) $21.00
  • Bacon & Egg Buttie (*) $12.50
    • Honey cured bacon, free range egg & mayo on Turkish flatbread
  • Salt & pepper squid Salad $21.00
  • Lamb (*) $21.00
    • With Swiss cheese, beetroot, caramelized onion & mesclun
  • Herb Roasted Lamb Rump $ 33.00
    • with chickpeas & Swiss chard
  • Seasonal Vegetables $ 6.50
    • With extra virgin olive oil
  • Soup of the day $ 14.90
    • >With freshly baked muffuletta roll
  • Scotch Fillet $ 32.90
    • With cheese & potato gratin with madeira sauce
  • Warm Goat Cheese $ 17.90
    • With smoked tomato crostini & salad
  • Riversdale 4 years old cheddar $ 16.50
    • NZ, classic, nutty & sharp
  • Bok Choy $ 7.90
    • With extra virgin olive oil & crispy shallot
  • Hand Diced Liver & Pistachio Terrine de Campagne $ 17.90
    • With baguette
  • Bistro 169 Lamb Rump $26.50
    • Slow braised lamb rump w pea puree, vanilla parsnip puree, potato fondant & homemade mint sauce (GF)
  • Artisan Bread Board $7.50
    • Sliced sourdough & German rye bread w pesto dipping sauce, hummus w olive oil & balsamic reduction (GF option available)
  • Cheeseboard $17.00
    • Local cheeses served w nuts, quince jelly & crackers
  • Vegetarian Gnocchi $21.50
    • Homemade gnocchi cooked in a four cheese sauce w broccoli & hazelnut (V)
  • Baby Spinach & Tofu Salad $14.00
    • Baby spinach, lettuce, crispy tofu, fava bean, roasted bell pepper, sundried tomatoes dressed w berry vinaigrette dressing (GF) (DF) (V)
  • Crème Brûlée $13.00
    • Midori flavoured crème brûlée served w anglaise sauce, berries & French vanilla ice cream
  • Catch of the Day $29.50
    • Pan fried fresh fish served w beetroot crumble pumpkin puree & burnt orange sauce (GF)
  • Bistro 169 Signature Cut Beef $28.50
    • 250g New York cut striploin steak. Beef cuts cooked to your liking & served w hand cut fries, onion relish, baby vegetables & your choice of sauce: green peppercorn, port wine or béarnaise sauce
  • Mexican PIe $4.90
  • Mince & Cheese Pie $4.90
  • Potato Top Pie $4.90
  • Mince Savoury $2.50
  • Steak & Creamy Mushroom Pie $5.10
  • Chicken, Bacon & mushroom savoury $2.90
  • Thai Chicken Pie $5.10
  • Steak & Vegetable Pie $5.10
  • Confit lamb shoulder, aubergine relish 17
  • Mushroom & blue cheese toastie, spring onion relish 16
  • Kingfish, watermelon rind, daikon, pinenuts, yuzu 17
  • ‘Canapé duck’ – parfait, rillette, éclair, berry jelly 20
  • Mature cheeses with accessories 16pp
  • Lamb, sweetbreads, black garlic, date, asparagus, labneh, saffron, olive oil 35
  • Strawberries, housemade ricotta, basil, cornflakes 17
  • Churros, clove sugar, chocolate miso sauce 12
  • Sour Cream $1.00
  • -Reg $11.00
  • Refried Beans $1.00
  • -Reg $10.00
  • Jalapeno $1.00
  • -King $15.00
  • -King $15.00
  • Tacos (GF)
    • Choose: beef, pork, chicken or veggie. Corn tortilla folded in half and filled with meat or veggies, cheese, rice, beans, capsicum and corn
  • NASI GORANG(CURRY-VEGETABLE-RICE) $1.30/$12.30
  • SAUSAGE $3.00
  • BACON $3.80/$4.70
  • PINEAPPLE $3.30/$4.20
  • CHICKEN DRUM AND CHIPS $5.20
  • FISH $3.30
  • BAMI GORANG(CURRY-VEGETABLE-NOODLES) $13.30/$12.30
  • FISH AND TWO EGGS $10.70
    • two pieces of fish and two eggs
  • Garden salad $8.00
  • Garlic bread $6.00
  • Free fluffy & popcorn with dine in coffees
  • Bangers & mash $15.00
    • w a rich onion gravy
  • Tomato pasta
  • Chicken & bacon burger $17.00
  • Benedict $15.50
    • w bacon, ham or salmon on focaccia
  • French toast $16.50
    • w bacon & banana
Tulsi

Tulsi

location

Address

1 Willis Street, Wellington, Wellington, 6011, New Zealand

phone

Phone

044733347

email

Email

None

clock

Opened hours

Mon 11 AM to 3 PM Tue 11 AM to 3 PM Wed 11 AM to 3 PM Thu 11 AM to 3 PM Fri 11 AM to 3 PM Sat 11 AM to 2:30 PM Sun Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Indian

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Serves Halal ,  Lunch ,  Seating ,  Cards accepted ,  Disabled Friendly

Location
1 Willis Street, Wellington, Wellington, 6011, New Zealand
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