Tulsi in 1 Willis Street Menu

BREAD BREAD
  • Plain naan $3.00
  • Roti
  • Garlic naan
  • Butter naan $3.50
  • Chicken naan
  • Cheese spinach naan $4.50
  • Sweet lassi
  • Mango lassi
  • mango pickle $1.50
  • Mango chutney
COMBOS COMBOS
  • Combo 1 $11.50
    • Vege curry, rice and plain naan + 355ml drink or 400 ml pump mini +$0.50
  • -Add garlic naan $0.50
  • Combo 2 $12.50
    • Meat curry, rice and plain naan + 355ml drink or 400 ml pump mini +$0.50
  • -Add garlic naan $0.50

Nearby Sample Menus

  • Beef, mozzarella, leek & prosciutto $13
  • Pork belly saltimboccaprosciutto & sage $18
  • Roasted potatoes, gorgonzola & grana $10
  • Lamb cacciatoragarlic & rosemary $22
  • Mozzarella in carrozza con pesto di rocket & anchovies $8
  • Frangelico affogato $9
  • Polenta chips & black olive aioli $5
  • Venison, smoked ricotta & beetroot $12
  • -Veggie Yakisoba (V) $9.80
  • ●Topping
  • -Steamed Pork Gyoza $6.00
  • -Salmon / Seared Wasabi Salmon / Tuna / Seared Pepper Tuna / Seared Beef Tataki $9.80
  • -Veggie Tempura (V) $4.20
  • ●Donburi Rice
  • -Large Serving / Second Serving $2.00
  • -Salmon $5.00
  • Doug $8.00
    • Corn Fritter, Fried Egg, Onion Jam, Tomato, Cheese
  • Becky $7.50
    • The Classic "Ekim" with Beetroot relish
  • Olivia $14.00
    • Bacon, Aioli, Blue Cheese
  • Mike J. $9.50
    • Chorizo, Fried Egg, Corn Nuggets, Mushroom, Cheese, Aioli
  • John $13.00
    • Bacon Beetroot Relish
  • Beefy Pete $9.00
    • Bacon & Guacamole
  • Papa T $13.00
    • Guacamole and Bacon
  • Stemps $11.50
    • Hash Brown, Bacon, Beetroot relish
  • Lamb $16.50
  • Tarka Daal $13.50
    • Yellow lentils cooked with sauteed onion, tomato, ginger, and garlic.
  • Prawn Jhalfreezi $17.50
    • Prawn pieces cooked with onion, tomato, capsicum, spring onion and coconut milk.
  • Achaari
    • Cooked with onion seed, ginger and garlic with the achaari flavour spices.
  • Lamb Boti Masala $16.50
    • Lamb backstraps cooked half way in tandoor and half way in curry style.
  • Kastoori
    • Cooked in fenugreek leaves, onion, tomato, gravy and spices.
  • Prawn Saagwala $17.50
    • Cooked with spinach in special ginger, garlic sauteed gravy.
  • Lamb Vindaloo Lunch $10.90
    • Cooked with vindaloo paste and accomplished with pieces of potato. Every Curry is served with Basmati Rice and Plain Naan, Whereas you can always upgrade the Plain Naan to Garlic or Butter naan by adding $1>
  • Vivant Vegetarian Salad $13.00
    • Cos lettuce, tomatoes, olives, chickpeas, feta, croutons, toasted almonds, tossed in homemade natural yoghurt
  • Seasonal Roast Vegetables $6.00
  • NZ Akaroa Salmon $32.00
    • Served w/ roast vegetable cous cous, roast almonds, seasonal green vegetables, chia seeds & coriander yoghurt
  • Apple & Rhubarb Crumble $12.50
    • W/ maple walnut ice cream
  • Chicken Tenders $12.00
    • W/ mash, garden salad & tomato sauce
  • Assorted NZ Cheese Platter $18.00
    • W/ fruit chutney, dried fruit & crackers
  • Chicken Breast $28.50
    • Marinated w/ portuguese seasoning
  • 250g Prime Steer Beef Sirloin $33.00
  • Mixed Olives $7
    • Marinated
  • 200g Grass Fed Sirloin $29
    • w Garlic Prawns, Sautéed Spinach, Béarnaise & Jus
  • Grilled Haloumi $15
    • w Pea, Orange, Mint & Radish
  • Roasted Gourmet Potatoes $6
    • w Salsa Verd
  • Fish of the Day POA
    • w Seasonal Accompaniments
  • Fresh Greens $6
    • w shaved Parmesan & Lemon Vinaigrett
  • Seared Beef Salad $18
    • w Roasted Red Onion, Wholegrain Mustard, Pickled Cauliflower & Almond
  • Pate $16
    • w Blackcurrant Gel & Toast
  • Thordon $21.00
    • Chorizo, sundried tomato, oregano, olive oil, anchovies, mozzarella, pesto
  • Miramar $23.50
    • Prosciutto, sundried tomato, olives, rocket, mozzarella, balsamic glaze, tomato base
  • Tawa $9 / $17
    • Ham, pineapple, mozzarella, tomato base
  • Lyall bay $10 / $20
    • Smoked chicken, roasted capsicum, basil, mushroom, mozzarella, tomato base
  • Newtown $10 / $20
    • Salami, garlic, olive oil, spinach, parmesan cheese, mozzarella, tomato base
  • Wooden spoon ice cream sandwich $6.95
  • Brooklyn $20.50
    • Blue cheese, onion, rocket, wallnut, pear, honey drizzle, tomato base
  • Petone $10 / $19
    • eggplant, roasted capsicum, olives, onion, parmesan, mozzarella, tomato base
  • Lamb Tagine $21.50
    • Succulent slow-cooked lamb with fresh seasonal vegetables, served with rice.
  • Chicken Kebab $19.90
    • Marinated chicken fillet kebabs, served on rice.
  • Sauce on the Side $2.50
    • Tomato sauce, sour cream, harissa (hot sauce), plain yoghurt.
  • Agadir Beef $21.90
    • Tender beef in a sweet sauce of cinnamon, almonds and Moroccan spices. Garnished with plumb apricots and mashed potatoes.
  • Harrira $9.90
    • Healthy vegetarian tomato-based soup, with chickpeas and lentils, served with fresh bread.
  • Chicken salad $15.90
    • Couscous salad with tender strips of marinated chicken breast.
  • Zaalouk $9.90
    • Eggplant and tomato relish with Moroccan spices, served with fresh bread.
  • Bessara $9.50
    • Smooth green pea dip, blended with Moroccan spices, served with fresh bread.
  • Eggs Benedict $17.50
    • with ham & hollandaise
  • Bread Platter $10.00
    • with balsamic reduction, dukkah & pesto
  • Artichoke hearts/olives/capers/mushroom/anchovies $2.50
  • Eggs Montreal $17.50
    • with salmon & hollandaise
  • Hollandaise $2.50
  • Porridge $9.00
    • with cream and brown sugar
  • Sauteed Mushrooms $16.00
    • with cream & shallots on toasted sourdough
  • Pan Fried Fish $23.00
    • on a saffron risotto cake with verge dressing of tomatoes basil and shallots GF
  • Old English N/A
  • Yoghurt N/A
  • White Chip Macadamia N/A
  • Natural Swiss N/A
  • Pickles N/A
  • Subway Seafood Sensation N/A
  • Ham N/A
  • Ham, Egg and Cheese N/A
  • Curly Fries with Tomato Sauce $9.50
  • Chunky Chips with Tomato Sauce $9.50
  • Margherita $15.00
  • ●Crispy Chicken, Wings & Sweet Chilli Aioli $12.00
  • ●Pizza
  • BBQ Chicken $18.00
  • Plain or garlic bread roll $4.00
  • Brat $12.80
    • spicy bratwurst sausage with caramelised onions and melted cheese in a warmed joe’s roll
  • Skewers $11.80
    • harissa rubbed chicken breast
  • Kids pizza $10.80
    • bacon and pineapple / salami and cheese
  • Streaky bacon $4.80
  • Cajun joe $23.00
    • harissa marinated free range chicken breast, cherry tomatoes, caramelised onions, rocket, mozzarella, joe’s tomato sauce and minted yoghurt dressing
  • Butcher’s window $19.00
    • pepperoni, bacon, bratwurst, mozzarella and joe’s tomato sauce
  • Little stan $16.00
    • 150gm sirloin with chips and tomato sauce
  • Traditional Fish and Chips $17.50
    • fish of the day red cabbage slaw, fries & aioli
  • Eggs Benedict $14.00
    • on toasted sourdough with homemade lemon hollandaise/Florentine spinach
  • Brioche French Toast $17.50
    • with berry compote and organic yogurt or bacon and banana
  • Gotham Salad $15.50
    • mesclun, tomato, red onion, cucumber & lemon vinaigrette, with grilled halloumi and chickpea GF
  • Vegetarian $15.00
    • black bean mix, spinach, mushroom, cheese and tomatillo sauce GF
  • Muesli bombe $10.00
    • with berry compote and Greek yogurt
  • Slow Cooked Pork $16.00
    • black bean mix, cheese, and tomatillo sauceGF
  • Quesadillas $15.00
    • (gluten free, served with a green salad, see below)/Vegetarian, refried bean mix, spinach, mushroom, cheese and onion relish, (GF) >>
  • Donner Kebab $9.00
  • Kebab on Rice $10.00
  • Coleslaw $4.00
  • Hot Chips $4.00
  • Chicken Nuggets $6.00
  • Kumara Chips $6.00
  • Roti Wrap $9.00
  • Salads $9.00
  • All grills are served with large-cut steak fries, a grilled vegetable skewer and your choice of one sauce below: Four Peppercorn / Parkvale Brown Mushroom / Garlic Butter / Red Wine Jus
  • Kahlua Cheesecake $12.00
    • Cinnamon biscuit crumb, mascarpone, Kapiti triple chocolate ice-cream
  • Pork Belly Confit $10.00
    • Apple and parsnip mash, spiced black plum purée
  • Wairapa Cooked Breakfast $22.00
    • With two farm-fresh eggs cooked to your liking, Carterton bacon, grilled tomato, sausage, Parkvale mushrooms and hash brown
  • Grilled Bavette Steak $25.00
    • Wairarapa Angus flank, chef's own spice rub, cauliflower créme purée, beetroot relish, toasted sourdough, served medium rare
  • Sautéed Parkvale Portobello Mushrooms $6.50
    • And fresh basil pesto
  • Créme Brulée $11.00
    • Rhubarb compote, Kapiti vanilla bean ice-cream, home-made oat biscuit
  • Sorbet Duo $12.00
    • Kapiti lemon and lime sorbet, toasted sesame snap
Tulsi

Tulsi

location

Address

1 Willis Street, Wellington, Wellington, 6011, New Zealand

phone

Phone

044733347

email

Email

None

clock

Opened hours

Mon 11 AM to 3 PM Tue 11 AM to 3 PM Wed 11 AM to 3 PM Thu 11 AM to 3 PM Fri 11 AM to 3 PM Sat 11 AM to 2:30 PM Sun Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Indian

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Serves Halal ,  Lunch ,  Seating ,  Cards accepted ,  Disabled Friendly

Location
1 Willis Street, Wellington, Wellington, 6011, New Zealand
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