Address
1 Willis Street, Wellington, Wellington, 6011, New Zealand
Tulsi in 1 Willis Street Menu
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BREAD- Plain naan $3.00
- Roti
- Garlic naan
- Butter naan $3.50
- Chicken naan
- Cheese spinach naan $4.50
- Sweet lassi
- Mango lassi
- mango pickle $1.50
- Mango chutney
COMBOS-
Combo 1 $11.50
- Vege curry, rice and plain naan + 355ml drink or 400 ml pump mini +$0.50
- -Add garlic naan $0.50
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Combo 2 $12.50
- Meat curry, rice and plain naan + 355ml drink or 400 ml pump mini +$0.50
- -Add garlic naan $0.50
Nearby Sample Menus
- Eggs Montreal with Salmon $14.00
- Pancakes with Fruit or Bacon & Banana $14.00
- Prawn Risotto infused with Vodka $18.00
- Salmon Penne with Capers, Spinach & Blue Cheese $16.00
- Gluten Free Toast Available
- Beef Burger with Tomato, Egg, Bacon & Fries $14.00
- Pan Fried Steak Sandwich with Onion, Tomato, Ciabatta & Fries $18.00
- Cheesy Bacon Wedges with Melted Cheddar & Crispy Bacon $9.50
- ●Udon
- -Tonkotsu Ramen $10.80
- -Japanese Pan Fried Gyoza $8.00
- -Tonkotsu Chicken / Tonkotsu Chashu $12.80
- -Spicy Chicken Don / Wasabi Chicken Don / Teriyaki Chicken Don / Pork Chashu Don / Teriyaki Tofu Don $10.00
- ●Crumbed Skewers
- -Black Chicken / Black Chashu $12.80
- -Miso Ramen (Spicy) / Spicy Tan Tan Ramen $12.80
- Coconut Rice $2.50
- Steamed Rice $3.00
- Garlic Roti $3.50
-
Nasi Goreng $10.00
- Cooked with a choice of chicken or seafood with fried egg on top
- Acar (mixed pickled vegetables) $5.90
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Roti Canai with Curry $7.50
- Choice of dhal, lamb or chicken curry
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Lamb Dhallcha $18.90
- Boneless tender pieces of lamb, potato, carrots and peas, cooked in a thick dhall curry.
-
Lamb Murtabak $18.90
- Expertly flicked and delicately made dough filled with lamb, potato and egg, served with curry and pickled onion.
- LASAGNE $2.70
- POTATO/VEG ROLL $2.40
- HAMBURGER $4.20
- CHICKEN FRITTER $2.50
- PAUA FRITTER $5.80
-
BIG APPLE $6.00
- meat pattie, pineapple, cheese, lettuce, onions, tomato, tomato sauce, mayonnaise
- MUSSEL $1.20
- WEDGES $4.90
- 59 Crispy Noodle with Gravy Sauce $11.00
- 16 Grilled Beef & lemon Juice $12.50
- 22 Seafood Noodle Soup $14.00
- 9 Tom Yum with Rice $12.50
- 45 Chicken Noodle Soup $11.00
- 56 Fried Noodle $11.00
- 21 Wonton Soup $11.00
- 38 Grilled Chicken Satay Sauce $11.00
- Japanese mayonnaise $1.50
-
Prawn gyoza $10.00
- Five tasty fried prawn dumplings served with a dipping sauce
-
Passionfruit cheesecake $10.00
- A smooth and creamy cheesecake served with a sweet passion fruit sauce
-
Warm chilli chicken salad $19.50
- Stir-fried chicken with red peppers,mangetout, tender stem broccoli and red onion on a bed of baby gem lettuce, dressed in a sweet chilli sauce, garnished with chillies, spring onions and cashew nuts
- Brown rice $3.00
-
Yaki udon $22.50
- Udon noodles in curry oil with chicken, prawns, chikuwa, egg, beansprouts, leeks, mushrooms and peppers, garnished with fried shallots, pickled ginger and sesame seeds
-
Wagamama ramen $21.50
- Grilled chicken, barbecued pork, prawns, chikuwa amd mussels in a miso, ginger and chicken noodle soup topped with half a tea-stained egg, menma and spring onions
-
Chilli squid $10.00
- Crispy fried squid dusted with shichimi, served with a chilli coriander dipping sauce
- Hay-baked pork belly with pineapple, fennel & black pudding 30
- Black Angus fillet with potato, onions & roast marrow jus 35
- Daily baked farmhouse bread with smoked butter 8
- Market fish with pickled mussels, bacon, sea herbs & cavelo nero 30
- Hummingbird’s salted caramel chocolate 4
- Lemon cheesecake with vanilla bean, lemonade jelly & Anzac crumb 15
- Dark chocolate fondant with plum, coconut & wood sorrel 15
- Ora King salmon with carrot, mandarin, smoke, rye & fresh wasabi 30
- Szechuan Hot & Sour Soup(Prawn & BBQ Pork) $6/27/51
- Marinated Chicken Cartilage $6.00
- Deep Fried Whole Fish $39.00
- Shelled Prawns stir-fried in Spicy Szechuan Sauce $28.00
- Deep Fried Marinated Chicken Wings (6 pcs) $10.00
-
Entree
- Prawn Won Tons *, Spring Rolls *, Har Gow - Steam Prawn Dumplings, Shu Mei - Steam Pork Dumplings
- Jellyfish & Spiced Pork Leg Slices (cold dish) $22.00
- Chinese Style Fish Cakes stir-fried with Seasonal Vegetables $22.00
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Vivant Beef Burger $22.00
- Homemade beef patty in a ciabatta bun with streaky bacon, cos lettuce, caramelised onion, cheddar cheese & rustic fries
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Kids' Beef Burger $12.50
- W/ fries & tomato sauce
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Espresso Panna Cotta $12.50
- W/ raspberry sauce & sponge fingers savoiardi
- Two Eggs Sunny Side Up $6.00
- Seasoned Potato Wedges W/ Sour Cream & Sweet Chilli Sauce $8.50
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Soup of the Day $12.00
- Ask our staff for today's special, served w/ loaf bread
-
Slow Braised Pork Belly $30.50
- W/ kumara puree, sauteed savoy cabbage, roasted balsamic beets & port wine jus
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Vivant Chicken Burger $22.00
- Marinated chicken thigh in a wholemeal bun with streaky bacon, cos lettuce, beetroot and horopito relish, marinated feta & rustic fries
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BULGOGI $14.00
- pan fried marinated beef vegetables
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BIBIMBAP $14.00
- mixture of vegetables roasted beef steamed rice
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KIMCHI JEON $13.00
- kimchi vegetables
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CHILLI CHICKEN $29.00
- dip fried chicken special sweet and spicy sauce
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CHICKEN BOKKUM $15.00
- pan fried marinated chicken with vegetables
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JEYUK BOKKUM $14.00
- pan fried marinated pork vegetables
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TANGSUYUK $29.00
- dip fried battered pork vegetables special sweet and sour sauce
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CHEONG GUK JANG $14.00
- Cheon guk jang stew vegetables with tofu
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Fish & Chips $10.00
- crumbed Hoki fish fillet served w a side of fries & tartare sauce
- Twisted Fries $6.00
-
Sterr Ribs $18.00/$28.00
- Our street classic, slow-cooked then smothered in our Famous steer BBQ sauce & accompanied by our Golden French Fries regular/large
- Onion Rings $11.00
- Oreo Cheese Cake Shake $7.00
-
Cheesy Garlic Bread $8.00
- served piping hot w our own Garlic Butter, topped w fine parmesan cheese
- Strawberry Short Cake Shake $7.00
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Mini Chicken Burgers $10.00
- Two mini Chicken Breast Burgers w Lettuce, Cucumber, Tomato, Cheddar Cheese & Steer’s BEQ Sauce, w a sick of Fries
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Vegetable
- silverbeet, capsicum, cauliflower, carrot, onion, tomato, mushroom, chili and curry powder with cheese topping
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Mince Savouries
- Quality beef mince with added vegetables
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Bacon & egg
- full of just bacon and whole fresh Eggs
-
Mince & Cheese
- Cheese topping on quality beef mince
-
Steak & cheese
- Cheese topping on prime beef Steak
- Quiche $5.20
-
Potato Top
- Creamy potato topping on Quality beef mince
- Small $4.20
- Van rosa potato salad, buttermilk dressing $8
- Slow roasted lamb, grilled zucchini, preserved lemon, chili, white beans $ 25.5
- Apricot and ricotta cake $7.5
- A glass of chilled almond soup, nectarine and basil $13.5
- Pan-fried halloumi, lemon and grilled bread $ 14.5
- Affogato $ 11.5
- Goats cheese cream, plums, anise hyssop, almond shortbread $ 12.5
- Warmed marinated olives $6.5
- Satay Skewer (Homemade) $3.00
-
Seafood Dinner: $16.00
- Fish, crab stick 3 squid rings, 3 scallops, 3 mussels, chips, salad, lemon & sauce
- Bacon & Egg Burger $5.80
- Phat Burger $7.00
- Wedge $4.50
- Vege Roll (Homemade) $2.50
- Steak & Egg Burger $5.80
- Chicken Nuggets $0.80
- Steamed rice $3.00
- Deep fried spring roll on rice noodle $12.90
-
Beed noodle soup $12.50
- Choice of rare beef, rare and cooked beef, rare and beef balls, rare and tripe
- Fresh salmon salad $15.90
- Steam rice pancake (Banh cuon) $12.90
- Diced lamb cubes with garlic $15.90
- Mushroom and beansprouts $12.90
- Beef salad $12.90
Tulsi
Phone
044733347
Opened hours
Mon
11 AM to 3 PM
Tue
11 AM to 3 PM
Wed
11 AM to 3 PM
Thu
11 AM to 3 PM
Fri
11 AM to 3 PM
Sat
11 AM to 2:30 PM
Sun
Closed
Price
$10 - $20
Type
None
Service
None
Cuisine
Indian
Features
EFTPOS , Takeaway , Gluten Free Options , Vegetarian Friendly , Cheap Eats , Bar Not Available , Cash , Serves Halal , Lunch , Seating , Cards accepted , Disabled Friendly
1 Willis Street, Wellington, Wellington, 6011, New Zealand
- Wellington Indian Menus
- Wellington Region Indian Menus