Address
1 Willis Street, Wellington, Wellington, 6011, New Zealand
Tulsi in 1 Willis Street Menu
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BREAD- Plain naan $3.00
- Roti
- Garlic naan
- Butter naan $3.50
- Chicken naan
- Cheese spinach naan $4.50
- Sweet lassi
- Mango lassi
- mango pickle $1.50
- Mango chutney
COMBOS-
Combo 1 $11.50
- Vege curry, rice and plain naan + 355ml drink or 400 ml pump mini +$0.50
- -Add garlic naan $0.50
-
Combo 2 $12.50
- Meat curry, rice and plain naan + 355ml drink or 400 ml pump mini +$0.50
- -Add garlic naan $0.50
Nearby Sample Menus
- Egg $1.00
- Otak-Otak $8.90
-
Mini currypuffs (v) $3.90/ $6.90
- Because good things come in bite sizes (Two pieces/ Four pieces)
- Ikan Bilis $1.00
-
Otak-Otak $14.90
- Steamed marinated fish fillets served with kerabu salad and jasmine rice
- Coconut Rice $3.90
- Rice with Braised Chicken $7.90
- Ice cream float with lychee $8.90
-
Calamari $14.50
- Lemon pepper fried calamari served with fries
-
Open Steak Sandwich
- Minute steak served medium on toasted ciabatta bread with fried onion, mushroom, gravy, spinach, garlic aoli, cheese, tomato, and fries
-
Shank & Ale Night $19.00
- braised lamb shank with roasted vegetables, served with mash and gravy
-
Meat Lovers $21.00
- Diced Ham, marinated chicken, beef mince, onions, mushrooms and BBQ sauce
-
Tuesday $20.00
- 2 for 1 Pork Ribs
- Wedges with sour cream $10.50
- Kids fish n chips
-
Mary Mary Quite Contrary Veggie Lovers $19.50
- Tomato, spinach, olive, blue vein, capsicums and caramelised onions
- Cajun spiced wedges (V) $9.50
- Mesclun and vinaigrette (V) $5.00
-
Fries (V, GF) $9.00
- With tomato sauce & aioli
- salt & pepper squid Salad $21.00
-
Open Style Salmon Sandwich $14.50
- “Hot smoked” NZ salmon, rocket & wasabi mayo on sourdough
-
Fish & Chips $19.00
- Fresh fillets of fish in crispy batter, with fries & slaw
- oven baked free range chicken Salad $21.00
- ADD curry sauce (V, GF) $10.00
-
Breakfast Muffin $5.50
- English Breakfast Muffin with egg, bacon and cheese
-
French Toast $12.50
- Fresh banana, crispy bacon with chunky bread garnished with maple syrup
- 1 Crabstick
- Vegetarian small $6 large $7.50
- Kumera Chips $5.00
- Fresh Fillet & Kumera Chips $13.00
- Tomato, Yogurt, BBQ, Chilli, Garlic, Mayo, Satay
- Fresh Fillet & Chips $16.50
- Pineapple $4.70
- Steak $5.70
- Si-Chuan Fish $16.50
- Mussels $1.00
- Roast Pork & Mushroom $14.90
- Donuts $1.50
- Egg $3.80
- Chicken & Veg. on Rice $13.90
- Small $2.00
- Southern Fried Chicken 1 pcs $3.30
- Lamb $12.00/$15.00/$19.00
- Pumpkin $0.80
- Large $5.00
- Fried Chicken Combo $7.50
- Vegetarian $7.00/$9.50/$11.50
- Kumara $0.80
- Baked fish of the day with grilled autumn greens and kumara (GF) (DO) $21.00
- Fish bites with shoestring fries and salad. And complimentary juice $11.50
-
-Dessert Platter
- Sweet treats to finish
- V=Vegetarian / GF= Gluten Free / DO= Dairy Free Option / GO or GFO = Gluten Free Option / DF= Dairy Free
- -Mandarin glazed duck, root vegetables, autumn greens. Available as one course for two to share at $60 (GF) (DO)
- Venison Wellington, prosciutto, mushroom duxelle, creamed spinach (DO) $35.00
- ● Grilled broccolini and smashed avocado on five grain toast (GFO) (V) $12.00
- Available from 9 am
-
French Toast $14
- with bacon, banana and maple syrup
-
Mince on Toast $13
- Served with side of cheese
-
Smoked Salmon $11
- Cream cheese & ciabatta
-
Eggs Royale $16
- Smoked salmon, poached eggs, spinach, grilled tomato served with ciabatta and hollandaise sauce
- Grilled Tomato & Eggs on Toast $12
- Avocado & Tomato on Toast $9
- Creamy Mushroom on Toast with salad $13
-
Eggs Benedict (Choice of bacon or ham) $15
- Poached eggs, tomato served with ciabatta and hollandaise sauce
- Buttermilk fried chook burger $9.00
- Seasonal side salads S$7 / L$12
- Rotisserie chicken
-
Lamb shoulder $39.00
- Sunday from 1pm. orders recommended
- -Gold cardholder $13.00
- Stuffing $6.50
- Gratin $9.50
- Chicken gravy $5.00
-
Chicken Sensation
- Smoked chicken, with brie, mozzarella, Zany Zeus cream cheese and WFP'S own special cranberry chutney, topped with fresh parsley
-
Italian
- WFP's own tomato sauce, capers, sliced olives, roasted red peppers, sundried tomatoes, and parmesan, topped with parsley, and a drizzle of olive oil
- Small (20cm approx.) $14.00
-
Hawaiian
- WFP's own tomato sauce, mozzarella, manuka-smoked champagne ham and pineapple, topped with parmesan and fresh parsley.
-
Mushroom
- A generous portion of mushrooms fried in garlic butter, with spinach, feta, blue, parmesan and mozzarella cheese, finished with parsley and a drizzle of truffle oil
- Large (30cm approx.) $20.00
-
Supreme $22 Lge / $15 Sm
- WFP's own tomato sauce, champagne ham, pepperoni, chorizo, pineapple, fresh capsicum, mushrooms, red onion, mozzarella
-
Garlic Pizza Bread $6 Sm Size / $9 Lge Size
- One of our own delicious freshly rolled bases, slathered in garlic infused olive oil, and topped with parmesan and fresh parsley
- Greek Lepanto Olivas Mixtas (*GF) (V) (DF) $9.00
- Handmade Schoc Chocolate Truffles (2) $6.00
- Chefs Soup of the Day $15.00
- Louisiana Style Buttermilk Fried Chicken $12.00
- French Croque Monsieur $12.00
- Tandoori Chicken Pizza $24.50
- Kiwi Oysters Natural or Tempura (3) $12.50
- Entrée $21.50
- Salad
- Indian spiced potato cake, cheese, carrot, cucumber, radish with yoghurt & mango chutney $21.00
-
Gluten free pasta $25.00
- with grilled seasonal vegetables, mozzarella, capers & olives
- Bacon wrapped chicken breast with cos lettuce, garlic croutons, egg. parmesan & smoked aioli $28.00
- Fresh strawberries & cream pavlova with raspberry sorbet
-
Greek salad $13.00
- with tomato, feta, cucumber, red onion, olives & pita bread chips
- Bread roll $1.50
- Ice cream trio with chocolate brownie
-
Makanek $10
- served in pita bread with tomatoes, gherkins and a squeeze of lemon juice
-
Lebanese style omelette $11
- served in pita bread with free range organic eggs, parsley, tomatoes and girkens
-
Mehshi $8
- served in pita bread with tomatoes, lettuce and tahini(rice filled vine leaves)
- Lebanese coffee $3.50
-
1/2 dozen falafel $14
- with salad and tahini
-
Hummus $7
- served in pita bread with tomatoes and lettuce(FRESH DAILY)
-
Kafta $12
- served in pita bread with hummus, tomatoes, gherkins, tabouleh with lettuce
-
Phoenician platter $18
- choose from: Beef, Lamb or Chicken served on a plate with rice and sald drizzled in tahini sauce
-
Burrito regular $10.00
- flour tortilla rolled into a pocket and stuffed with Mexican rice, beans, cheese, chipotle salsa, salad on side and avocado dressing
-
Quesadilla grande $10.00
- flour tortilla folded over cheese with capsicum, onion, mushroom, salad, chipotle salsa and avocado dressing
-
Tacos two $10.00/ three $15.00
- to gluten-free soft corn tortillas folded and filled with cheese, capsicum, onion, mushroom, salad, chipotle salsa and avocado dressing
-
French toast $11.00
- with bacon, banana & maple syrup
-
Big breakfast $13.50
- 2 slice of bacon, 2 eggs on toast, 4 sausages, tomato & 2 hash browns
-
Dinner box $12.80
- 3 pieces of chicken & chips
- Sausage roll
- Crumb chicken $2.00
- Sausage $2.20
- Savouries
-
Snack box $5.80
- 1 piece of chicken & chips
Tulsi
Phone
044733347
Opened hours
Mon
11 AM to 3 PM
Tue
11 AM to 3 PM
Wed
11 AM to 3 PM
Thu
11 AM to 3 PM
Fri
11 AM to 3 PM
Sat
11 AM to 2:30 PM
Sun
Closed
Price
$10 - $20
Type
None
Service
None
Cuisine
Indian
Features
EFTPOS , Takeaway , Gluten Free Options , Vegetarian Friendly , Cheap Eats , Bar Not Available , Cash , Serves Halal , Lunch , Seating , Cards accepted , Disabled Friendly
1 Willis Street, Wellington, Wellington, 6011, New Zealand
- Wellington Indian Menus
- Wellington Region Indian Menus