Address
1 Willis Street, Wellington, Wellington, 6011, New Zealand
Tulsi in 1 Willis Street Menu
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BREAD- Plain naan $3.00
- Roti
- Garlic naan
- Butter naan $3.50
- Chicken naan
- Cheese spinach naan $4.50
- Sweet lassi
- Mango lassi
- mango pickle $1.50
- Mango chutney
COMBOS-
Combo 1 $11.50
- Vege curry, rice and plain naan + 355ml drink or 400 ml pump mini +$0.50
- -Add garlic naan $0.50
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Combo 2 $12.50
- Meat curry, rice and plain naan + 355ml drink or 400 ml pump mini +$0.50
- -Add garlic naan $0.50
Nearby Sample Menus
- COCONUT RICE / RICE NOODLES / RED CHILI FISHSAUCE / HOUSE MADE BREAD $3.00
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PRAWN & VERMICELLI SALAD $16.00
- Poached tiger prawns, rice vermicelli, pickled carrots, mint, cucumber, hot & sour dressing, sesame seeds
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IMPERIAL FRIED PORK ROLLS $16.00
- Minced pork shoulder, rice vermicelli, black cloud mushrooms, 5-spice, coriander, sweet & sour nuoc cham, peanuts
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CHICKEN NOODLE SOUP $17.00
- Grilled turmeric chicken, flat rice noodles, braised shitake, sprouts, ginger broth, fresh herbs, crispy shallots
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BLACK RICE PUDDING $11.00
- Black rice, brulee mango, vanilla, coconut broth
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RARE BEEF SALAD $25.00
- Seared Angus beef fillet with cherry tomatoes, cucumber, picked carrots, Vietnamese mint, coriander, candied peanuts, crispy garlic, crying tiger dressing
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SQUASH CURRY $20.00
- Red coconut curry with cumin roasted squash, long beans, cashew nuts, chili, shallots, coriander
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STEAMED BEANS $11.00
- with oyster sauce, fried garlic, sesame seeds
- MANGO/ MIXED PICKLE $1.00
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DAL MAKHANI $12.50
- lentils cooked in creamy tomato sauce
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CHICKEN VINDALOO $14.00
- hot fiery speciality from goa
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LAMB VINDALOO $14.00
- hot fiery speciality from goa
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PRAWN MASALA $14.00
- prawns simmered in onion, tomato and herb gravy
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VEGETABLES BIRIYANI $9.50/$12.50
- spicy vegetables with rice
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ROTI $2.50
- whole meal bread
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PALAK PANNER $14.00
- cottage cheese and spinach in tomato, and herb gravy
- Check the cabinet for more treats!
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Tempura Prawns $8.00
- with Louisiana remoulade
- 3 BLACK BEAN & CUACAMOLE
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Vegan Pulled Pork VV V $15.00
- soy pulled “pork” with slaw and smoky barbecue sauce brought to you by TV Disko !!!
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Cajun Fish GF $19.00
- Cajun-spiced fish fillet with black beans, rice, guacamole, and salsa on a crispy corn tortilla
- 2 SPICY CHICKEN
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Vegan Chimichanga VV V $10.00
- Like a burrito but it‘s deep fried and packed with a delicious butternut squash and chili filling
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Matt Daddy $15.00
- beef patty, bacon, roast portobello mushroom, and blue cheese
- Stir Fried Beef [Topside] Slices with Bok Choy $19.80
- -Orange Beef º
- -Combination Seafood On Sizzling Plate **
- Stir Fried Beef [Topside] Slices with Assorted Vegetables $19.80
- Dry Fried Meaty Pork Spareribs with Garlic Salt $23.80
- MINIMUM 6 PEOPLE TO SHARE
- Prawn Cashew Nuts with Assorted Vegetables in Noodle Basket $28.80
- Steamed Jasmine rice (V) $2.00
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EGGS BENEDICT $15
- Two poached eggs with SALMON, BACON or SPINACH on Englis Muffins with hollandaise sauce
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SPECIALTY FRENCH TOAST $16
- Stuffed with cream cheese, apricot jam and served with fresh fruit and maple syrup
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Classic kiwi burger $12
- homemade mince patty, lettuce, fried egg, beetroot, cheese and fried onions on burger bun
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Toasted sandwichOn
- Freyas Bread or Sourdough
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LIL BEANNIE $15
- 3 Eggs scrambled with smoked salmon on toast.
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TOAST $5
- (wholemeal or specialty white) butter and spreads
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Surf n turf $14
- steak sammie with all the trimmings complete with fried onions and kebab stick of prawns
- Spaghetti, beans or egg on toast $5
- - Gluten Free Bread $2.50
- Add:
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Two Free Range Eggs $10.00
- Cooked as you like and served on sourdough
- - Corn, Cheese, Red Onion $8.00
- - Ham, Hash Browns, Spinach, Avocado (seasonal) $4.00 ea
- Toast with Preserves $7.50
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Open Bacon Sandwich $13.50
- Bacon, avocado, baby spinach, mozzarella, tomato relish and aioli on sourdough
- Mozzarella, basil pesto, on a tomato base $16.00
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Steamed Shanghai Dumplings $10.00
- A delicate pastry envelop containing a pork and ginger filling. Served with Chinkiang vinegar
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Black Pepper French Lamb Cutlets $28.00
- Grilled Lamb cutlets and cracked black pepper sauce simmering on a sizzling plate.
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Big Thumb Platter $23.00
- A collection of popular nibbles including Won Tons, Spring Rolls, Pan-fried Dumplings and Prawn and Chive dumplings. >>
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Steamed Dim Sims $9.00
- Thin egg pastry filled with prawn, pork and shiitake mushrooms. Served with soya sauce.
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Garlic Chilli Tofu $16.00
- Deep fried Tofu wok fried with fresh garlic, chilli sauce, capsicums and black wood fungus.
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Hot Pepper Chicken $22.00
- Succulent strips of chicken wok tossed with seasonal vegetables and a cracked black pepper sauce. Served on a sizzling plate. >>
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BBQ Pork Buns (3pc) $8.00
- Steamed and filled with BBQ Pork.
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Combination Seafood $28.00
- Wok fried king prawns, scallops, fish, and squid served on a sizzling plate.
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Duck Liver Parfait $18.50
- with pickles mixed leaves & toasted sourdough
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Porridge $9.00
- with cream and brown sugar
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Bread Platter $10.00
- with balsamic reduction, dukkah & pesto
- Artichoke hearts/olives/capers/mushroom/anchovies $2.50
- Sliced avocado $4.00
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Chicken Po Boy $19.50
- cucumber pickle, bacon aioli and cos on a soft bun with hand cut fries
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Porridge $11.00
- with cream, brown sugar, and banana
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MOF Focaccia toasted with a choice of
- ham/Casalingo salami/greek feta/Swiss cheese/mozzarella/pesto/tapenade/artichoke hearts/mushroom/roast peppers/rocket/grilled eggplant
- Granola, fresh fruit & Greek yoghurt $11
- Bacon & avocado bagel $12
- Cheese toastie $5
- An egg on toast $5
- Bacon & egg butte w our famous chutney $11
- Deli kedgeree w potatoes smoked fish & poached egg $18
- Saute chorizo & potato w roast red pepper, smoked tomatoes egg & smoked paprika aioli $18
- Bacon & eggs on toast $16
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Mushroom
- A generous portion of mushrooms fried in garlic butter, with spinach, feta, blue, parmesan and mozzarella cheese, finished with parsley and a drizzle of truffle oil
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Margherita
- Our take on this classic. Mozzarella, cherry tomatoes, and soft white buffalo cheese, topped with parmesan, fresh basil, rocket and balsamic jus
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Supreme $22 Lge / $15 Sm
- WFP's own tomato sauce, champagne ham, pepperoni, chorizo, pineapple, fresh capsicum, mushrooms, red onion, mozzarella
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Meat Lovers
- Premier bacon, pepperoni and chorizo, garlic mushrooms, mozzarella, WFP's own special tomato sauce. Topped with smokey BBQ sauce & fresh parsley
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Four Cheese
- Garlic olive oil, covered in mozzarella, blue, parmesan and buffalo cheese
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Garlic Pizza Bread $6 Sm Size / $9 Lge Size
- One of our own delicious freshly rolled bases, slathered in garlic infused olive oil, and topped with parmesan and fresh parsley
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Italian
- WFP's own tomato sauce, capers, sliced olives, roasted red peppers, sundried tomatoes, and parmesan, topped with parsley, and a drizzle of olive oil
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Chicken Sensation
- Smoked chicken, with brie, mozzarella, Zany Zeus cream cheese and WFP'S own special cranberry chutney, topped with fresh parsley
- Side dish of the day priced daily
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Soup of the day $14.90
- w freshly baked muffaletta roll
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Grilled king prawns $18.90
- w tomato,crispy shallot and green peas,
- English Stilton (rich,tangy,velvety taste and crumbly texture) $16.50
- Baked salmon fillet ,braised white beans w chard and prawn oil. $32.90
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Warm goat cheese $17.90
- w smoked tomato crostini and salad.
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Bok Choy $7.90
- w extra virgin olive oil and crispy shallot
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Scotch fillet $32.90
- w cheese and potato gratin w madeira sauce.
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Lambs fry and bacon in a mushroom sauce $17.50
- on 5-grain toast
- Toast & spreads $6.00
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Potato Cake $17.00
- with salmon
- Chicken nuggets & chips $7.00
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Vege Floydo $20.00
- eggs your way, hollandaise, a corn fritter, mushrooms, spinach, potato cake, roasted potato and toast
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Salad special - Beef Salad N/A
- Ask your lovely staff
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Floydo $20.00
- eggs your way, slow roasted tomato, sausages, mushrooms, bacon, potato cake and toast
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Add $4.00
- sausages
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Banana Split 6.00
- Served with vanilla ice-cream, drizzled with caramel sauce, and garnished with roasted peanuts
- Egg 1.00
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Chicken Nuggets 6.00
- Served with thick cut fries, and tomato sauce
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Garlic Bread 3.50
- Four pieces
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Bangers on Mash 13.00
- 2 sausages, egg, fried onions, and gravy served on top of creamy mashed potatoes
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Fresh Fish 16.00
- Served with thick cut fries, calamari, prawn-cutlet, tartar sauce, lemon wedge.
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Kids Burger 6.00
- Beef burger, fresh salad, aioli, and BBQ sauce served with thick cut fries and tomato sauce
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Fish bites 6.00
- Served with thick cut fries and tomato sauce
- Tossed salad $16.00
- Choc brownie w ice cream $12.00
- Gravy $6.00
- With salad or peas $15.00
- Beef, lamb or pork melt $16.00
- Beef, lamb or pork salad $21.00
- Pork & kumara $8.00
- Sticky date pudding w/ butterscotch sauce $12.00
- Baked Bombe Alaska Rose & Pistachio $15.00
- Louisiana Style Buttermilk Fried Chicken $12.00
- - Kapiti Aorangi Brie $15.00
- Tandoori Chicken Pizza $24.50
- Kiwi Oysters Natural or Tempura (3) $12.50
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Wedges $12.00 / $14.00
- With bacon & cheese
- Breads and Dips $15.00
- One80 Coleslaw Salad $9.00
Tulsi
Phone
044733347
Opened hours
Mon
11 AM to 3 PM
Tue
11 AM to 3 PM
Wed
11 AM to 3 PM
Thu
11 AM to 3 PM
Fri
11 AM to 3 PM
Sat
11 AM to 2:30 PM
Sun
Closed
Price
$10 - $20
Type
None
Service
None
Cuisine
Indian
Features
EFTPOS , Takeaway , Gluten Free Options , Vegetarian Friendly , Cheap Eats , Bar Not Available , Cash , Serves Halal , Lunch , Seating , Cards accepted , Disabled Friendly
1 Willis Street, Wellington, Wellington, 6011, New Zealand
- Wellington Indian Menus
- Wellington Region Indian Menus