Address
1 Willis Street, Wellington, Wellington, 6011, New Zealand
Tulsi in 1 Willis Street Menu
Are you the owner? Manage this listing for free.
BREAD- Plain naan $3.00
- Roti
- Garlic naan
- Butter naan $3.50
- Chicken naan
- Cheese spinach naan $4.50
- Sweet lassi
- Mango lassi
- mango pickle $1.50
- Mango chutney
COMBOS-
Combo 1 $11.50
- Vege curry, rice and plain naan + 355ml drink or 400 ml pump mini +$0.50
- -Add garlic naan $0.50
-
Combo 2 $12.50
- Meat curry, rice and plain naan + 355ml drink or 400 ml pump mini +$0.50
- -Add garlic naan $0.50
Nearby Sample Menus
- Family pack Biryani $50
- Regular $10.00
- Half Rack $12.00
-
Peri-Peri Chicken Livers $10.00
- Served with sour cream
- Kothu Porotta $12.50
- Onion Rings $3.00
- Paneer 65 $13
- Mushroom $2.00
- Peppercorn $3
- Red wine demi-glace $3
- Market fish, seasonal accompaniments MP
- Seared Marlborough Sounds salmon, black bean sauce, sushi rice, avocado puree, fried shallots, micro coriander (GF) (DF) $30
- Mushroom $3
- Seasonal vegetables $8
- BBQ spiced pork fillet, radicchio spiced apple, toasted walnuts (GF) $15
- Sauteéd potatoes $8
- CHILLI CHEESE QUESADILLA $10.00
-
MOUGY $18.50
- fresh tomato sauce mozzarella spinach, olives blue cheese+garlic oil
-
CALZONE MASSIMO $22.00
- folded pizza with fresh tomato sauce, mozzarella, salame, pacotta, ham, mushrooms parmesan eggs
- HAM & MOZZARELLA MELT $12.00
-
MARGHERITA DOC $21.00
- fresh tomato sauce basil, buffalo mozzarella, pelorino cheese, extra virgin olive oil
-
SALSICCIA $22.00
- olive oil, Italian sausage, spinach, garlic, parmesan + buffalo, mozzarella
-
INFERNO $19.00
- fresh tomato sauce, mozzarella, chillies, pepperoni sausage, olives, anchovies+ oregano
- PEANUTS $4.00
-
Hiyashi Wakame $7
- chilled Japanese seaweed salad
- Salmon or Tuna Sashimi 12pcs $22.50
-
Chicken Teriyaki Salad $17.50
- grilled chicken thigh, teriyaki sauce, mayo and sesame dressing
-
Unadon $19.50
- grilled eel, pickled radish, pickled ginger, teriyaki sauce, nori
-
Sushi Set (11pcs) $25
- salmon, tuna, squid, octopus, shrimp, scallops, egg, avocado, shrimp roe, seaweed, inari
-
Bento Set B (Vegetarian) $23.50
- vegetable tempura, salad, avocado sushi, inari (tofu) sushi, seaweed sushi, gyoza (dumplings)
- Salmon Maki 8pcs $13.50
-
Nanban Chicken Don $17.50
- deep fried chicken, sweet & sour sauce, tartare sauce, scallions
- Mini Caesar, bacon, croutons, anchovies $10
-
Power $18.5
- Red quinoa, chickpeas, roasted beets, rocket, almonds, orange, Zany Zeus Halloumi
-
Portlander's Creme Brulee $15
- Shortbread wafer, fresh strawberries
- Latte $4.5
- Long black $4.5
-
Wakanui Eye Fillet 200gm $38
- 90 day grain finished, Angus and Hereford free range Canterbury cattle
-
Lamb Reuben $17
- Toasted rye bread, thinly sliced corned Palliser Bay Station lamb, seeded mustard, traditional sauerkraut, piccalilli, melted Swiss cheese. Served with your choice of salad, potato skins or shoestring fries.
-
Schnitzel Baguette $16.5
- Breast of chicken, streaky bacon, mozzarella, slaw. Served with your choice of salad, potato skins or shoestring fries.
-
Extra Fillings: $1.00
- Ham, cheese, egg, corn, pineapple, bacon, onion, tomatoes, chicken, spaghetti, mushrooms, baked beans
- Bacon and Egg $5.90
- 8 Hawaiian Fried Rice $13.90
- 3 Beef/Chicken Rendang $12.90
- 15 Sambai Vegetables $12.50
- Fish of the Day $12.90
- 11 Seafood Rice Noodles Soup $9.90
- 1 Vegetable $11.90
- Smoked eel, red rice, flat beans, peas, wasabi, shiso $19.00
- Stone fruit, grilled taleggio, smoked pecan $18.00
- Salmon rillettes, purple wheat toast, herb bavarois $17.00
- - add line caught fish $25.00
- Rice cake, tempura aubergine, pickled green chilli, courgette, peanut $26.00
- Wagyu minute steak, smoked potato salad, truffle crumbed egg $28.00
- Rye noodle, pickled cucumber, sichuan, furikake, kailaan $16.00
- Kimchi grilled cheese, house pickles, fried egg $16.00
- Japanese Tempura Prawns (3) $10.00
- Chefs Soup of the Day $15.00
- Breads and Dips $15.00
- Shoe String Fries with Tomato Sauce $9.00
- ●Selection of Award Winning Local Cheeses
- Wedges /with Bacon & Cheese $12.00/ $14.00
- Entrée $21.50
- Trio of Hand Made Ice Creams and Sorbets $14.00
- Louisiana-style soft-shell crab served on creole rice with a sour cream and roasted red pepper sauce $28.00
- Crispy fish tacos with pineapple corn and Tequila salsa and a chilli mayo
- Chicken shawarma skewers with jalapeno slaw, and mango sauce served with a flatbread $28.00
- Red wine and brandy portabello mushrooms with burnt spring onion dip and toasted ciabatta
- Please see our blackboard.
- (These are designed to be a lunchtime-sized entree)
- Coconut, kaffir lime and lemongrass poached chicken salad with wonton crisps and a chilli lime salt
- Slow-roasted balsamic lamb filo parcels with baked red onion, preserved lemons and baba ganoush
-
Grilled free range chicken salad $20.00
- with roasted cashews, red cabbage & coriander
-
Mushroom & leek dumplings $15.00
- with bamboo & peanuts
-
Five spice yellow chicken curry $20.00
- with cherry tomatoes, peas beans & coconut cream
-
Edemame $9.00
- with spicy sesame sea salt & sesame oil
-
Free range pork & prawn cakes $17.00
- served with red curry dipping sauce
-
Free range chicken noodle soup 20.00
- with egg noodle in a coconut, lemongrass & red curry broth
- Jasmine rice $2.00
-
Manuka smoked fish salad $18.00
- with cucumber, cherry tomatoes, coriander & nahn prink
- Spicy Soup with Chicken or Beef $8.50
- Deep Fried Thai Spring Rolls (5) $8.50
- Satay Chicken (6) $9.50
- Chicken with Cashew Nuts $14.50
- Sauteed Beef with Oyster Sauce $14.50
- Spicy Prawn or Combination Seafood Soup $9.50
- Chicken or Beef with Garlic & Basil $14.50
- Sweet & Sour Pork $14.50
- Mushroom, spinach, tomato and cheese $16.50
-
Toast $6.00
- White, multi grain or gluten free toast served with jam,marmalade or honey
-
Lamb Shank $25.50
- Classic lamb shank served with side salad, creamy mash or fries
- Free Range Omlette $17.50
- - With bacon, banana and maple syrup $17.50
-
Penne Carbonara $15.00
- Creamy carbonara topped with soft poached egg & crispy bacon.
-
Chicken & Halloumi Salad $17.00
- Grilled chicken, halloumi and green salad with our house made honey mustard dressing.
-
Ribeye Steak $26.50
- Ribeye steak served with fries, fried eggs, mixed salad and garlic butter
-
Beef Ho-fan
- with Soy Sauce
-
Combination Fried Rice $7.50/ $14.50
- small/ large
-
Braised Bean Curd
- with Chinese Mushrooms
- Vegetables and Cashew Nuts
-
Braised Bean Curd
- with Lo Hon Vegetables
- Stew Pork Shank
-
Combination Noodles
- with Vegetables
- Chicken Corn Soup
- FISH BALL $10.00
- ROTI BREAD
- BAMI GORENG
- SEAFOOD $14.00
- CHICKEN / PORK / BEEF $12.00
- EXTRA RICE $3.50
- CHICKEN / PORK / BEEF $12.00
- HAI NUM CHICKEN WITH RICE $13.00
-
Family Pack $14.00
- 2 x Thigh, 2 x Drumstick, 1 x Wing & Chips
- 2 Eggs on Toast $5.00
- Bacon, Egg & Cheese Croissant $8.00
- Toasted Paninis $5.50
- Hash Brown & Eggs on Toast $8.00
-
Fillings $1.50
- 1 x Grilled Tomato
-
Big Breakfast $14.00
- Bacon, Eggs, Sausages, Hash Brown, Grilled Tomato & Mushrooms
- Ham, Egg & Cheese Croissant $8.00
Tulsi
Phone
044733347
Opened hours
Mon
11 AM to 3 PM
Tue
11 AM to 3 PM
Wed
11 AM to 3 PM
Thu
11 AM to 3 PM
Fri
11 AM to 3 PM
Sat
11 AM to 2:30 PM
Sun
Closed
Price
$10 - $20
Type
None
Service
None
Cuisine
Indian
Features
EFTPOS , Takeaway , Gluten Free Options , Vegetarian Friendly , Cheap Eats , Bar Not Available , Cash , Serves Halal , Lunch , Seating , Cards accepted , Disabled Friendly
1 Willis Street, Wellington, Wellington, 6011, New Zealand
- Wellington Indian Menus
- Wellington Region Indian Menus