Address
290 Wakefield st, Te Aro, Wellington 6011, New Zealand
Vee N Zed Fusion Kitchen in Wellington Menu
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Vee N Zed Fusion Kitchen in Wellington has no menu available, but can choose from many other options such as Chicken (Small/Large) or Mixed (Small/Large) from Cafe Laz. Kelburn Village Pub offers many options including HOT CHIPS AND GARLIC MAYO and MIXED OLIVES. Phu Thai Esarn includes a wide range like C1 Green Curry Chicken or C2 Red Curry Beef. Mount Eliza Red Leicester cheese scone and Toasted tea cake, orange & cinnamon butter from . Field & Green offers Single File Cafe and Available til 11am.
Nearby Sample Menus
- Sweetcorn, courgette, basil & parmesan risotto $21.5
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Porridge $11
- with Brown sugar & cream
- “Cloudy Bay” tuatuas, white wine & flat leaf parsley, linguine $22 or $29
- Fish Pie, lemon, watercress & mizuna leaves $21
- Eggs poached or scrambled on toast with crispy bacon $16.5
- Polenta chips & smoked tomato aioli $8.5
- Organic mixed leaf salad $8
- Soft boiled egg & toast $7.5
- Side Salad $4.50
- - Regular $4.50
- - Large $6.50
-
1/2 Chicken $12.90
- Nothing half hearted here!
- - Regular $4.50
- - Large $6.50
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Classic Burger $9.90
- Chicken breast, iceberg, tomato & light mayo on a soft seeded bun
- - Regular $4.50
-
Breakfast burrito $14.50
- w scrambled eggs, blackbeans & cheese in a grilled flour tortilla
-
Tostada $18.50
- w grilled steak
- Add bacon, chiles, and/or spring onion $1.50/each
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Southern fried chicken $21.50
- tender brined chicken breast battered southern style & fried crisp w creamed potatoes, coleslaw, housemade blackberry chutney & honey bourbon pecan reduction
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Tostada $18.50
- w grilled steak
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Texas tosser $17.50
- shredded lettuce tossed w house ranch dressing, pico de gallo, southern fried chicken, cheese and guacamole
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Fish stack $18.50
- bubble & squeak stacked w dressed baby roquettes, house smoked market fish, poached egg & hollandaise
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Huevos californicatos $15.50
- sourdough toast topped w bacon, poached eggs & hollandaise
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Garlic chicken $19.00
- Served with coleslaw and chips with smokey BBQ sauce
-
Fish burger $12.00
- Crumbed fish fillet (ask staff for fish of the day) with lettuce tomato and tarta sauce.
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Carbonara $18.00
- Traditional fatuccini carbonara with bacon and mushroom in a creamy parmesan sace
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250g Scotch fillet steak $21.00
- Served with coleslaw and chips and your choice of creamy mushroom sauce, garlic butter or pepper corn gravy
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Fries $8.00
- With tomato sauce and aioli
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Sundae $9.00
- With vanilla bean ice cream and your choice of chocolate or strawberry sauce
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Spring rolls and samosas $8.00
- With sweet chilli sauce
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fish and chips $15.00
- Two crumbed pieces of fish served with fries salad with tartare and tomato sauce
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Feta and Spinach $16.00
- scrambled eggs on toast sourdough
- Dressed Mixed Leaves GF $8.00
-
Porridge $11.00
- with cream, brown sugar, and banana
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Chicken Po Boy $19.50
- cucumber pickle, bacon aioli and cos on a soft bun with hand cut fries
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Saganaki(flaming cheese) $15.50
- panfried kasseri cheese flamed with Brady, served with sourdough
- Grilled Portobello mushroom $5.00
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Antipasto Platter $25.00
- assorted meats, cheese, marinated vegetables & dips with bread
- Hollandaise $2.50
- Crumbed chicken $4.00
- Salad $5.50
- Hawaiian $10.00
- -Fillet $19.00
- -Full $6.90
- Crumbed Prawn ( 4 ) $5.80
- ●Crumbed fish $5.50
- ●Grilled fish $9.50
-
Beer Battered Fish & Chips $18.00
- Tender hoki fish served with tartar sauce & green salad.
- - With streaky bacon $16.50
-
Chicken Sandwich $17.50
- Chicken strips with tomato, lettuce, and oyster sauce, served with fries and aioli
- Fries with aioli/Mixed salad $5.00
-
Soup of the Day $10.00
- Served with toast
-
Falafel Burger $15.00
- House made falafel patty with lettuce and tomato served with fries and aioli
- Hash Brown $2.50
- Mushrooms/Streaky bacon (2)/Sausage (2)/Black Pudding (4)/Avocado $4.50
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Bowl of fruit & yoghurt $9.00
- a selection of fresh & poached season of feuit w greek yoghurt
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Maple & nut toasted muesli $10.00
- servedw milk, greek yoghurt & a selection of seanson al fruit
- of bread $50 extra persuce
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Free range eggs $9.00
- screambled or pached choice of sour dough or five grain, toast of option
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Oat & walnut pancakes $13.00
- servedw fresh banana, boysenberry sauce, maple syrup, taasted almond & greek yoghurt
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Pastel De Tequila $12.00
- Tequila fudge cake with seasonal fruit coulis and cream
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Frijoles De La Olla $6.00
- Black beans topped with organic feta
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Ceviche Del Dia $15.00
- Line caught terakihi marinated in citrus with fresh tomato, cucumber, red onion and coriander
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Flan De Coco $12.00
- Coconut flan with toasted coconut and hibiscus coulis
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Pescado $19.00
- Beer battered fish with salad & chipotle chilli mayo (grilled fish optional)
- - With Ferrand Orange Curacåo Liqueur $13.00
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Memela Con Hongos $10.00
- Corn cake topped with black pot beans, mushrooms, salsa & Mexican coriander cream
- Churros $12.00
- 10 pieces chicken $24.90
- Sweet & sour pork w/ rice $11.90
- Combination- chicken, steak, pork $11.90
- Chicken $11.90
- Spring roll- vegetable $2.60
- Chicken $11.50
- 6 cocktail spring rolls- vegetable $3.50
- Combination- chicken, steak, pork $11.90
- Steamed Whole Fish
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Squid
- with Celery
- Mixed Seasonal Vegetables
- Gau-Gee (Fried Dumplings)
- Braised Roasted Pork Pieces
- Sichuan Spicy King Prawns
- Kung Bau Pork
- BBQ Pork Fu Yong
-
Deil Platter Small $20 Large $38
- Pancetta, Spicy Italian Salami, Tomato Sauce And Mozzarella
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Piccante $20
- Fresh Tomato Sauce, Lyonnaise Onions, Piccante Italian Salami, Garlic Prawns, Mozzarella
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Smoked Potato + Cheddar Rosti $19
- With 2 free range poached eggs, smoked salmon + béarnaise sauce
- Soup of the Day $12
- Whitehaven Noble Riesling $9
-
Chocolate Salame $14
- Classic italian rum infused log cake topped with berries and caramel
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Steak + Prawns $29.5
- Porterhouse steak, prawn skewer, beer battered onion rings, sauteed vegetables, roasted kumara, bearnaise sauce
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Cheese Board $18
- A cheese selection with fruit & crackers
- Plain Roti $3.00
- Kung Poh Pork / Chicken $11.50
- Malaysian Ipoh White Coffee (Iced) $4.50
- Kung Poh Squid $13.50
- Stir Fried Vegetables $10.00
- Peanut Sauce $1.50
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Sin Chew Bee Hoon $10.00
- Chicken / Seafood / Veggie
- Veggie Satay Burger $6.00
- Small scoop of chip $1.40
- Steam chicken with veges $10.50
- Black bean beef $11.00
- Chicken egg foo Yong $11.00
- Original/ hamburger $3.50
- Hawaiian burger $4.80
- Chicken with pineapple and cashew nut $13.00
- Seafood Pattie $2.50
- -Or blueberry and vanilla cream $14.50
- Sautéed garlic and chilli prawns (8 Prawns)(GF) $12.50
- Grilled haloumi with walnut and olive salad dressed with balsamic reduction(GF) $16.50
- Mulberry big breakfast-eggs cooked your way, streaky bacon, kransky sausage, hash browns, black pudding, sautéed mushroom and grilled tomato (Vegetarian option availabel also) $10.00
- Sautéed gnocchi with sundried tomato pesto, olive and spinach $16.50
- Baked camembert wheel with thyme and garlic, accompanied with toasted bread and apple $14.50
- Toast and spreads $8.00
- Streaky bacon $6.00
Vee N Zed Fusion Kitchen
Phone
048016771
Opened hours
Monday: 5:00 – 10:00 PM, Tuesday: 11:00 AM – 2:30 PM, 5:00 – 10:00 PM, Wednesday: 11:00 AM – 2:30 PM, 5:00 – 10:00 PM, Thursday: 11:00 AM – 2:30 PM, 5:00 – 10:00 PM, Friday: 11:00 AM – 2:30 PM, 5:00 – 10:00 PM, Saturday: 11:00 AM – 2:30 PM, 5:00 – 10:00 PM, Sunday: Closed
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Asian , Vietnamese
Features
Delivery , Mastercard , Visa , Wheelchair accessible , Reservations , Waitstaff , Takeout , Wine and Beer , Seating , Free Wifi , Serves Alcohol , Cash only
290 Wakefield st, Te Aro, Wellington 6011, New Zealand
- Wellington Asian Menus
- Wellington Vietnamese Menus
- Wellington Region Asian Menus
- Wellington Region Vietnamese Menus