Vee N Zed Fusion Kitchen in Wellington Menu

Vee N Zed Fusion Kitchen in Wellington has no menu available, but can choose from many other options such as Chicken (Small/Large) or Mixed (Small/Large) from Cafe Laz. Kelburn Village Pub offers many options including HOT CHIPS AND GARLIC MAYO and MIXED OLIVES. Phu Thai Esarn includes a wide range like C1 Green Curry Chicken or C2 Red Curry Beef. Mount Eliza Red Leicester cheese scone and Toasted tea cake, orange & cinnamon butter from . Field & Green offers Single File Cafe and Available til 11am.

Nearby Sample Menus

  • Brown butter mash $7
  • Truffle fries $10
  • Wakanui scotch fillet 300g $48
    • mushroom duxelle, crispy onion rings, chimichurri
  • Yellowfin tuna $22
    • Caesar salad, slow egg, Parmesan, croutons, classic dressing
  • add scallops $34
  • Market fish sandwich $24
    • kimchi aioli, Asian slaw, pickled cucumber
  • Chipotle fried chicken $28
    • mashed potatoes, purple cabbage slaw, chicken gravy
  • Hawkes Bay lamb rump $33
    • shaved courgette, mint, garden peas, gremolata*
  • Bacon & Egg Pie $15.50
    • An oldie but a goodie
  • 500 grm Rump Steak with Murphy's slaw, gravy and fries $15.00
  • Chicken nuggets & fries
  • Hot Murphy's Platter $30.00
    • Calamari, samosa, spring roll, onion rings, chicken faita mix, tortilla bread, corn chips, sweet chilli sauce
  • Shank & Ale Night $19.00
    • braised lamb shank with roasted vegetables, served with mash and gravy
  • Choose From: $9.00
  • Murphy's Stew
    • Chunky Beef and vegetables cooked in a traditional Murphy's Stout stew
  • Kids pizza — Ham & Pineapple
  • Hapuka ( Groper) $14.2
  • Panko Crumbed N/A
  • Moki $5.2
    • Firm white fish with a medium fat content
  • Butterfish $10.9
  • Moon fish $6.8
  • Homemade Aioli $2
  • Gurnard $7.9
    • Flakey white fish with a low fat content
  • Monkfish $8.1
  • Scallop-Crumbed $1.90
  • Sausage $2.90
  • Chicken $12.50
  • Sweet & Sour Pork w/Rice $12.50
  • Combination-Chicken, Steak, Pork $12.90
  • 6 Wontons $4.50
  • Vegetarian Burger $7.90/$12.40
  • Roast Pork or Steak $12.50
  • Lamb Saag $16.50
    • Diced lamb harmoniously cooked in fine mild puree of fresh spinach, herbs and spices
  • Gulab Jamun $6.00
    • Milk dumpling fried in ghee until golden brown and then soaked in sugar syrup
  • Dal Makhani $15.00
    • Lentils and kidney beans stewed on a slow fire overnight, cooked with ginger, garlic, tomatoes and onions
  • Aloo Paratha $4.50
    • Whole meal buttery bread stuffed with mashed potatoes
  • Chicken Madras $15.50
    • Boneless chicken curry, cooked in coconut gravy, mustard seed, curry leaves and cream
  • Dal Fry $14.00
    • Yellow lentils cooked with cumin seeds, ginger, garlic, tomatoes and onion
  • Tandoori Prawn $16.00
    • Shelled prawns cooked in tandoor served with crisp green salad and mint sauce
  • Prawn Jalfrezi $18.50
    • Prawn cooked in coconut cream, capsicum, tomatoes, spring onions and spices
  • Family Meal 2 $43.90
  • Mixed Vege $8.5 / $9.5
  • Lamb Sml $6.50 / Lrg $8.50
  • Cheese $1.00
  • Chicken $10.00
  • Tea $2.50
  • Hummus & Tabouli $7 / $8
  • Mixed Sml $9 / Lrg $10
  • -chicken cashew nuts & vegetables
  • Fried rice with bbq pork $11.50
  • Combination chow mein $11.50
  • -orange beef
  • Stir- fried beef in oyster sauce with pork choy $12.00
  • Chow mein (S) $8.00 (M) $10.00 (L) $12.00
  • Fried rice with chicken and shrimps $11.50
  • B only $52.00
  • Served with hashbrown plus a choice of TWO of the following:
    • Bacon or Ham or Sausage or Corned Beef Hash or Grilled Tomato or Mushrooms.
  • Manhatten Club Sandwich $16.90
    • The ultimate club sarnie filled with lettuce, carrot, tomato, cucumber, sprouts, a fried egg and bacon along with cream cheese, mayonnaise and tomato relish. Served with a hashbrown.
  • Chicken Caesar Salad $18.20
    • Strips of tender chicken, mixed leaves (with cos lettuce when available) crispy bacon bits, toasted croutons, and our creamy homemade Caesar dressing, topped with freshly grated parmesan cheese and a poached egg.
  • AND also choose ONE of the following:
    • Two pancakes or one piece of French toast or half a waffle.
  • Chicken, Bacon and Pesto Burger $18.90
    • Tender strips of chicken with bacon, pesto, onion, tomato and pickles in a toasted bun with lettuce and mayonnaise. Served with hashbrown and side salad.
  • One egg plus TWO. $17.90
  • Classic, servied with whipped butter
  • Create your own
    • Feel free to create your own omelette from any 4 of the fillings above.
  • Make it a Double for $35
    • twice the beef, bacon and cheese
  • Hot chocolate $4.5
  • Wedge salad, ranch, bacon, blue cheese $8
  • Hand cut fries, truffle oil, parmigiano $10
  • Kiwi Crumble $15
    • Kiwifruit and blueberry crumble, vanilla bean gelato
  • Palliser Bay Station Lamb $18.5
    • Palliser Bay Station Lamb, Moroccan spice, baby rocket, crumbled feta, garlic flat bread, grilled Zany Zeus Halloumi
  • Mini Caesar, bacon, croutons, anchovies $10
  • Cappuccino $4.5
  • Changeable / Seasonal Salads (V / GF) $6 / $10
  • Daily changing selection of pies: $7.50
  • Soup (V): $8.00
  • Daily changing selection of muffins: $4.50
  • Toasties including the staples; Reuben, Pulled pork and Ham and gruyere cheese. $8.50
  • Daily changing selection of pies: $7.50
  • Cakes/ Slices: $4.5 / $6.5
  • Daily changing selection of muffins: $4.50
  • Vegetable Samosa $7.00
    • Pyramid-shape flake pastry stuffed with vegetable & deep fried
  • Mughlai Jhinga $14.50
    • Juicy shrimp in rich flavoursome curry with fresh herbs and spices and mushroom.
  • Mixed platter for two $16.00
    • Combination of two pieces of samosa, pakora, sheikh kebab & chicken tikka.
  • Choley Masala Balti $11.00
    • Soft chickpeas in a medium spicy balti sauce cooked with chunky potatoes, tomatoes and fresh balti herbs and spices.
  • Butter Chicken $10.00
    • Boneless chicken tikkas in a mildly spiced creamy gravy of tomato, cashew-nuts and herbs
  • Garlic Naan $3.50
  • Peshwari Naan $4.50
  • Lamb Korma $14.50
    • Lamb in very mild and rich gravy with cashew paste, cream with a touch of spices.
  • BBQ prawn on rice with sauces
  • Crispy prawns sushi roll topped with avocado
  • Crispy Chicken
  • Crispy prawn
  • Seaweed Salad
  • Each $1.20
  • Seaweed salad Box
  • Miso soup small $1.30
  • Bibim Bab / Hot Pot Bibim Bab $16.00
    • Mixture of vegetables, chili paste, sesame oil, steamed rice
  • Deoji Sogum Gui Set (Pork BBQ) $25.00
    • Pork marinated in salt and black, pepper, steamed rice, miso soup, side dishes and salad with lemon & ginger sauce
  • E-3 Korean Style Sushi
  • Main:
    • Beef, chicken bbq and pork wiht steamed rice, miso soup, side dishes
  • Budae Chige $40.00
    • (serves 2 persons) ham & kimchi, vegetables, noodles, casserole in beef stock served with steamed rice, side dishes
  • Doeji Bulgogi Bab (Pork) $16.00
    • Pork marinated in soy sauce with steamed rice and side dish
  • Special Set Meals (Minimum serve: 3 persons)
  • Entree:
    • Pan fried dumplings, pan cake, Korean style sushi
  • Toast and Preserves $7.00
    • Your choice of spreads with butter on our house made 5 grain
  • Market Fish of the Day P.O.A.
  • Vanilla Parfait with caramelized white chocolate and sour grapes $14.00
  • Fried chicken with chilli butter, celery and blue cheese vinaigrette $13.00
  • Soup of the day with house made bread rolls $10.00
  • Roast mushrooms and chive crème fraiche $9.00
  • Silver Fern Premier Selections Entry $28.00
    • Slow cooked lamb neck in leek ash, with char grilled braised rhubarb, ewe’s milk panna cotta and crisp sweetbreads
  • Coddled Eggs with paprika sauce and crème fraiche – served with toast soldiers $15.50
  • Cos Lettuce Salad $8.00
    • Feta, Kale, Ranch, Sunflower Seeds
  • Panzanella $9.00
    • Basil, Fried bread, Red onion, Tomato, aged balsamic, Feta
  • Kiwi Classic $18.00
    • 250g Rump cooked to your liking, Caramelised Onion, Fried Eggs, Fries topped with Mushroom Sauce or Garlic Butter
  • Chicken Parmigiana $20.00
    • Golden crispy bread coated Chicken Breast topped with Napoli Sauce, Melted Parmesan cheese and served with Seasonal Vegetables
  • Pulled Pork Sub $17.00
    • BBQ sauce, Fennel Slaw, Chipotle mayo, Fried Shallots
  • Big Breakfast $17.00
    • Two Eggs cooked your way, Bacon, Hash Brown, Mushroom, Tomato, Breakfast Sausage, Thick Cut Toast
  • Lunch Fish & Chips $14.00
    • Mac’s Beer Battered Fish, Salad, Steak Cut Fries, Homemade Tartare, Lemon
  • Chicken $6.00
    • Chipotle mayo, Citrus onion, Garlic crisps
Vee N Zed Fusion Kitchen

Vee N Zed Fusion Kitchen

location

Address

290 Wakefield st, Te Aro, Wellington 6011, New Zealand

phone

Phone

048016771

clock

Opened hours

Monday: 5:00 – 10:00 PM, Tuesday: 11:00 AM – 2:30 PM, 5:00 – 10:00 PM, Wednesday: 11:00 AM – 2:30 PM, 5:00 – 10:00 PM, Thursday: 11:00 AM – 2:30 PM, 5:00 – 10:00 PM, Friday: 11:00 AM – 2:30 PM, 5:00 – 10:00 PM, Saturday: 11:00 AM – 2:30 PM, 5:00 – 10:00 PM, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Vietnamese

features

Features

Delivery ,  Mastercard ,  Visa ,  Wheelchair accessible ,  Reservations ,  Waitstaff ,  Takeout ,  Wine and Beer ,  Seating ,  Free Wifi ,  Serves Alcohol ,  Cash only

Location
290 Wakefield st, Te Aro, Wellington 6011, New Zealand
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