Address
290 Wakefield st, Te Aro, Wellington 6011, New Zealand
Vee N Zed Fusion Kitchen in Wellington Menu
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Vee N Zed Fusion Kitchen in Wellington has no menu available, but can choose from many other options such as Chicken (Small/Large) or Mixed (Small/Large) from Cafe Laz. Kelburn Village Pub offers many options including HOT CHIPS AND GARLIC MAYO and MIXED OLIVES. Phu Thai Esarn includes a wide range like C1 Green Curry Chicken or C2 Red Curry Beef. Mount Eliza Red Leicester cheese scone and Toasted tea cake, orange & cinnamon butter from . Field & Green offers Single File Cafe and Available til 11am.
Nearby Sample Menus
- Deep fried chicken with mixed vegetables $14.50
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Green curry $12.90
- Chicken beef or pork
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Black pepper beef $12.90
- Chicken, beef, or pork
- Roast duck on rice $14.50
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Tom yum soup with rice / noodles $12.90
- Chicken beef or pork
- Steamed rice $2.00
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Satay sauce $12.90
- Chicken, beef or pork
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Chilli chicken $12.90
- Chicken, beef, or pork
- Apple Pie n Ice Cream $7.50
- Junior Side Fruit Salad $6.00
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Vegetarian Breakfast $15.00
- Eggs, grilled tomatoes, mushrooms, hash brown, vegetarian patty and a choice of toast (white or wholegrain)
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Orbits of Oreo $4.00
- One scoop of vanilla ice cream with Oreo cookie crumbles and hot fudge toppings
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Seasoned Wedges $11.00
- Served with chopped bacon, grated cheese and sour cream
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Banana Pancake $10.00
- Pancakes with bananas baked straight into the stack
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Bean Scramble $14.00
- Baked beans served with scrambled eggs and strips of bacon and a choice of toast (white or wholegrain)
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Curry Chicken $21.50
- Specially spiced curry chicken served with rice or roti, poppadom and salad
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MARINATED OLIVES $8.00
- Napoli marinated olives with garlic, lemon and herbs.
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POSITANO $26.50
- White base, mozzarella, provolone, rocket, prosciutto di Parma, finished with shaved provolone and olive oil.
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MARGHERITA $17.00
- Italian tomato sauce, mozzarella, fresh basil, parmesan cheese and olive oil.
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GARIBALDI $28.00
- Italian tomato sauce, mozzarella, smoked ham, salami, spicy pepperoni, prosciutto di Parma, fresh basil and parmesan.
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SORRENTO $19.50
- Italian tomato sauce, mozzarella, fresh basil and parmesan.
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TIRAMISU $13.00
- Tiramisu is a popular coffee-flavored Italian dessert. It is made of lady's fingers, dipped in coffee and Italian Liquor, layered with a whipped mixture of eggs, sugar, mascarpone cheese and chocolate.
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CALAMARI FRITTI $18.00
- A Napoli signature entre scored calamari dusted in our secret Napoli crumb and deep fried to perfection.
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BOCCONCINI CON PROSCIUTTO $12.50
- Fresh bocconcini wrapped in prosciutto di Parma and rocket, with a drizzle of olive oil.
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Poppadoms $3.00
- two baked lentil wafers
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Bali Prawns $26.00
- with green beans, zucchini, eggplant & broccoli in an aromatic green coconut broth
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Little Dragon Tacos $15.00
- S.E. Asian shrimp in a smoky chilli sauce with avocado & fresh coriander in a soft roti shell
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South Indian Spice Scented Lentil Curry $8.00
- dahl & kidney beans in a spiced cream
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Butter Chicken $24.00
- marinated tandoor baked chicken served in our creamy tomato & butter sauce
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Peppered Squid $14.00
- with crispy panko crumbs & chilli flakes, served with a Thai basil, mint & garlic mayo
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Honey Soy Salmon $26.00
- fresh Aoraki salmon fillet on bok choy with a honey, soy, chilli & Sichuan pepper sauce
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Tom Yum Style Marlborough Mussels $14.00
- in a lemongrass, kaffir lime, chilli & coriander broth
- -Coppia 25(gf) $20
- -1 Metre $47
- -1/2 Metre $26
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Buffalo wings (gf) $13
- Chicken wings marinated for twenty- fours hours in our blend of herbs, spices and chillies, then baked to seal in the flavour, Chosse either: hot wings - double baked and basted in spicy chili butter. bbq wings - frien then tossed in smoky bbq sauce and sesame seeds
- -Coppia 25(gf) $20
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250 gram Sirloin Steak (gf) main $25
- char grilled 250 gram prime sirloin steack, cokked to your liking, served with house cut agria potato chips, coleslaw
- -Singo $14
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Spinaci (v)
- sun dried tomatoes, sliced olives & jalapenos, toped with baby spinach and crumbled feta.
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Caesar $16
- Cos lettuce, bacon bits, parmesan, anchovy dressing
- All Come W/ Seasoned Fries
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Smoked Beef Brisket $ 22
- pastrami style, rye bread, panhead mustard aioli & dill pickles
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Chilli Cheese Dog $ 21
- Chilli con carne, cheddar & green onion
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Nacho Chicken Sandwich $ 19
- Crumbed chicken, cheddar, bbq sauce, lettuce & tomato
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Clubhouse Sandwich $ 17
- Smoked chicken, fried bacon, lettuce, tomato & aioli
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Add Smoked Chicken, Smoked Salmon Or Halloumi $5
- To any salad for
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Jalapeno Burger $ 21
- 100% pure angus patty, jalapenos, cheddar, lettuce, tomato, onion & pickle
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BEANNETTE $9
- Two slices wholemeal toast, avocado, tomato and pesto drizzled with balsamic glaze
- Eggy bread (egg in the hole) $5
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Surf n turf $14
- steak sammie with all the trimmings complete with fried onions and kebab stick of prawns
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LIL BEANNIE $15
- 3 Eggs scrambled with smoked salmon on toast.
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SPECIALTY FRENCH TOAST $16
- Stuffed with cream cheese, apricot jam and served with fresh fruit and maple syrup
- Two white toast and spreads $3
- - three fillings $6
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Toasted sandwichOn
- Freyas Bread or Sourdough
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Spicy Chickpea $9.50
- Blended with Moroccan spices, fresh herbs, and tomato. Served with bread.
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Berber Tagine $24.50
- Tender lamb with plums and sweet potato cooked in plum and ginger sauce, served on couscous. Garnished with pistachio nuts.
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Chicken Kebab $19.90
- Marinated chicken fillet kebabs, served on rice.
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Homemade Mixed Dips $13.90
- Zaalouk (eggplant), laadissa (lentils) and bessara (green peas), served with fresh bread.
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Lamb Couscous $24.50
- Tender lamb cooked with chickpeas, raisins, sauce, and seasonal vegetables.
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Vegetarian Tagine $19.90
- Slowly cooked seasonal vegetables prepared the classic Moroccan way, served with rice.
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Chickpea salad $11.90
- Wholesome chickpeas, onion, cucumber, tomato and capsicum.
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Marrakech Fish Tagine $21.50
- Premium fish perfectly balanced with olives, lemon, capsicum, carrots, potatoes and our special charmola sauce, served with rice.
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Profiteroles $12.90
- A cream puff pastry, filled with our special crema pasticiera and smothered with genache
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Lamb Shanks $23.9/$29.9
- One or Two oven baked shanks with a 30 minute wait time
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Garlic Mushrooms $14.5
- Our decades' old recipe, a favourite with 'almost' everyone!
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Cannelloni $19.7
- Filled pasta with ricotta cheese and spinach (v)
- Warmed Olives $7.90
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Bruschetta $9.5
- Homebaked focaccia with fresh tomato, basil, garlic & extra virgin olive oil (v)
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Antipasto $18.9
- For Two (An Italian classic!) + 7.5 dollars per add person
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Double Chocolate Torte $12.90
- Beautiful chocolate torte, a layer of melted chocolate and dripping with our home made chocolate genache. Topped of with vanilla ice cream and fresh whipped cream
- Apple turnover $2.20
- all served with chips coleslaw, sauce & lemon
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9 pieces family pack $32.00
- 9 fish and 3 chips
- Hot dog $2.50
- Crab stick $1.60
- Orange beef w/ rice $12.80
- Chicken fillet burger $6.90/C$10.80
- Mix veg with tofu $11.90
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Stuffed Chicken 16.00
- Chicken legs stuffed with pork mince served with vermicelli, season vegetables, herbs, and rice
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Beef Nacho Large10.00/Small8.00
- Served on edible bowl with crispy corn chips, sour cream, and cheese
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Bangers on Mash 13.00
- 2 sausages, egg, fried onions, and gravy served on top of creamy mashed potatoes
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Lamb Fry 13.00
- Served with bacon, fried onion and creamy mashed potatoes
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Chicken Nuggets 6.00
- Served with thick cut fries, and tomato sauce
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Garlic Bread 3.50
- Four pieces
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Roast Of The Day 16.00
- Served with roast veggies, mixed veggies, and gravy
- Fried Onions 2.50
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L’agneau(Large) $45
- Lamb Rump, Curried Neck Confit, Labneh Yoghurt, Roasted Aubergine, White Anchovies, Fried Polenta & Olive Nut Brown Butter.
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Promenade Dans Les Bois(Small/Large) $30/$45
- Venison Carpaccio, Grated Beetroot, Plum Gel, Red Wine Dressing, Chocolate Shavings, Mint Sponge, Freeze Dried Plum & Beetroot Shoots.
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Café Gourmand $15.5
- Selection of Sweet Delicacies Served With Your Choice Of Coffee or Dilmah Tea
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Gratin Dauphinois $10
- Traditional Potato Gratin with Gruyère Cheese.
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Entremet Caramel Et Noisette $18
- Caramel Chocolate Mousse With Hazelnut & Pecan Sponge, Crunchy Praline Feuillantine, Vanilla Mascarpone Chantilly, Caramelised Hazelnut, Chocolate Crumble With Honey Roasted Pear Ice Cream .
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La Forêt-Noire $18
- Chocolate Sponge, Kirsch Mascarpone Chantilly, 75% Dark Chocolate Mousse, Poached Cherries, Cherry Gel, Chocolate Soil, Chocolate Twigs & Bark With Cherry Kirsch Sorbet
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Le Chevreuil Du Wairarapa(Small/Large) $26/$45
- Tuatara Ranges Wild Venison Loin, Broccolini,Fern Shoot, Phoenix Mushroom, White Bean Purée, Red Berry Reduction, Freeze Dried Berry.
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Le Poisson Du Jour(Small/Large) $26/$45
- Market Fish With Seasonal Garnish.
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SPECIAL SEAFOOD FRIED RICE WITH XO SAUCE $13.00
- shrimp, fish ball, mussel, prawn, crabstick bean sprouts, carrots, spring onion & green peas wok tossed with our original XO sauce
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MALAYSIAN FRIED NOODLES CUBE(MEE GORENG) $12.40
- Thick egg noodles. beef, bean sprout. sliced onion, spring onion. bok choy, shrimp & tofu finished with egg tossed in a wok. Mild, Medium & HOT
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HOKKIEN NOODLES CUBE $11.90
- Thick egg noodles with roast pork. bean sprouts. spring onion, sliced onion, & shrimps wok tossed our special soy gravy
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SEAFOOD BUSTER CUBE $13.50
- Thick egg noodles wok tossed with prawn, shrimp, mussel, & vegetables, fish balls
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HOT & SPICY CUBE $12.40
- Thãck egg noodles, beef, chicken, roast pork, bean sprout, spring onion, carrot & bok choy wok tossed with homemade hot & spicy sauce. Mild, Medium & HOT
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SWEET & SOUR CUBE $12.40
- Thick egg noodles, roast pork. bean sprouts. Spring onion, onion. carrots & bok Choy wok tossed with our tendering sweet & sour sauce.
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SPECIAL TERIYAKI CHICKEN NOODLES $13.00
- egg noodles with chicken bean sprouts, onion, carrots, spring onion & bok choy wok tossed with teriyaki sauce
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KWAI TEOW CUBE(HER-FUN) $11.90
- Flat rice sticks with shrimps, roast pork, bean sprouts, onion egg & spring onion wok tossed sweet soy sauce. >>
- Vietnamese roll $8.50
- Beef noodles soup $11.50
- Pork & prawns salad $9.50
- Beef stir fried with vegetable $12.50
- Summer roll (2 rolls) $5.00
- Fried eggs roll $8.50
- Meet ball rice noodle soup $11.50
- Spicy huế beef noodle soup $12.50
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Porridge $7.00
- Rolled oats with yogurt, fruit salad + cinnamon
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Muesli $7.00
- Granola, natural or bircher with yogurt + fruit salad
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Toast $4.50
- Dark rye & butter + jam, peanut butter, nutella or lemon card
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Paleo Pancakes $12.00
- with blueberries, coconut cream + maple syrup
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Scrambled Eggs with Salmon $12.50
- House smoked salmon, scrambled eggs on rye toast
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Paleo Granola $8.00
- Mixed fruit, nuts + seeds roasted + served with coconut cream + blueberries
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Bacon + Eggs $11.00
- 2 eggs scrambled, poached or fried with middle bacon on rye toast
- Weekdays 7am-11am
Vee N Zed Fusion Kitchen
Phone
048016771
Opened hours
Monday: 5:00 – 10:00 PM, Tuesday: 11:00 AM – 2:30 PM, 5:00 – 10:00 PM, Wednesday: 11:00 AM – 2:30 PM, 5:00 – 10:00 PM, Thursday: 11:00 AM – 2:30 PM, 5:00 – 10:00 PM, Friday: 11:00 AM – 2:30 PM, 5:00 – 10:00 PM, Saturday: 11:00 AM – 2:30 PM, 5:00 – 10:00 PM, Sunday: Closed
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Asian , Vietnamese
Features
Delivery , Mastercard , Visa , Wheelchair accessible , Reservations , Waitstaff , Takeout , Wine and Beer , Seating , Free Wifi , Serves Alcohol , Cash only
290 Wakefield st, Te Aro, Wellington 6011, New Zealand
- Wellington Asian Menus
- Wellington Vietnamese Menus
- Wellington Region Asian Menus
- Wellington Region Vietnamese Menus