Address
290 Wakefield st, Te Aro, Wellington 6011, New Zealand
Vee N Zed Fusion Kitchen in Wellington Menu
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Vee N Zed Fusion Kitchen in Wellington has no menu available, but can choose from many other options such as Chicken (Small/Large) or Mixed (Small/Large) from Cafe Laz. Kelburn Village Pub offers many options including HOT CHIPS AND GARLIC MAYO and MIXED OLIVES. Phu Thai Esarn includes a wide range like C1 Green Curry Chicken or C2 Red Curry Beef. Mount Eliza Red Leicester cheese scone and Toasted tea cake, orange & cinnamon butter from . Field & Green offers Single File Cafe and Available til 11am.
Nearby Sample Menus
- Prawn $14.50/$13.50
- Chicken & corn $9.00
- Cheese, Egg, Pineapple $1.30
- Prawn $14.50/$13.50
- Corn on Cob $3.20
- Bacon Toastie $4.00
- Beef $10.50/$9.80
- Spicy Wedges $5.20
- or chicken $14.50
- Paella w fresh mussels, fish, prawns, baby calamari & chorizo (for two to three) $59.00
- w wood-fired chicken & chorizo $21.50
- Pulpo a la diabla $16.00
- Gaucho burger: wood-fired prime beef patty, bacon, cheese, lettuce, aioli, tomato & chimichurri in our homemade bun, served w patatas bravas $22.00
- Warmed mixed olives $8.50
- Gluten-free chocolate gateau, rich chocolate ganache w Chantilly cream $12.50
- Charcuterie: cold meat platter (for two to four) $49.00
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Tarakihi Fish Cake $10.5
- Served with fresh salad
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Vietnamese Beed Salad $18.5
- Stir-fried sliced marinated medium rare beef sirloin with fresh apple salad and lime dressing
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Espresso BBQ Pork Ribs $23.5
- Served with fresh apple and mushroom salad
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Grilled Pork Skewers $10.5
- Grilled marinated pork skewers with sesame seeds and fried shallots
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Grilled Pork on Rice Vermicelli $18.5
- Grilled marinated pork on steamed rice vermicelli, served with fresh salad, spring roll and Vietnamese dipping sauce
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Vietnamese Braised Beef $18.5
- Slow-cooked beef brisket with rice noodles, kumara, carrot, potato and herbs
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Deep-fried Calamari $10.5
- Served with Vietnamese Ginger sauce
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Crispy Savoury Pancake $18.5
- The pancake made of rice flour and turmeric powder, stuffed with pork, king prawns, bean sprout and onions. Served with dipping sauce
- N2 Chicken fried noodle $12.50
- U4 Combination meats with chilli sauce udon $16.50
- F12 Honey fish $17.50
- F17 Shrimp tofu $17.50
- S2 Hot & sour soup $8.50
- G4 Pork & preserved egg congee $11.50
- D2 Beef Black Bean Sauce $13.50
- A6 Deep fried squid $11.50
- -Takoyaki $5.50
- V=vegetarian
- -Red Chicken / Red Chashu $12.80
- ●Donburi Rice
- -Spicy TanTan Udon / Teriyaki Chicken Udon $11.80
- -Tonkotsu Ramen $10.80
- -Chicken Yakisoba / Pork Yakisoba $11.80
- -Red Tonkotsu $10.80
- -King Prawn $15.00
-
Thai Money Bag (6) $6.00
- Minced chicken and cubes of kumara cooked with curry powder and wrapped in spring roll pastry
- -King Prawn / Squid $15.00
-
Grilled $12.00
- Grilled chicken, beef or pork with lime juice,chilli, garlic, tomato and cucumber
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●Stir Fried with Cashew Nut $12.00
- Chicken / beef / pork
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Thai Chicken Satay (5) $6.00
- Grilled chicken served with peanut sauce
- -Squid / King Prawn $15.00
- -King Prawn $15.00
- - Cured meat & cheese focaccia sandwich $7.50
- Large choice of Roman Pizza slices from $4.50
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Suppli' $2.50
- deep fried rice ball with tomato sauce & mozzarella heart
- - Fresh Red Cabbage salad w/ orange dressing
- Salads/Sides:
- Focaccia-Sandwiches & Panini:
- - Italian Style Meatballs Sub $8.50
- - Spaghetti Bolognese $14.50
-
Sojourn Salad Bowl (VGF) $15
- Baby spinach, roasted kumara, quinoa, carrot, goat feta, roasted beetroot, olives with green herb dressing
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Salmon $25
- Aoraki pan seared salmon fillet, onion & spinach salad, warm potato, white wine cream sauce
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Chicken & Leek Pie $12
- Creamy chicken pie with a side of Sojourn garden salad
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Casarecce Pasta $15
- Sicilian sauce, roasted eggplant, shaved parmesan, kale pesto
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Soup of the Day $9
- Please ask for today’s special
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Tiramisu $8
- Classic Italian dessert, dusted with rich cocoa powder
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Summer Fruit Platter $8
- Chefs selection of fresh fruit with a side of whipped cream
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Apple Crumble $8
- Granny Smith cinnamon apple crumbs with vanilla gelato
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Chicken Kebab $8.90
- One chicken fillet kebab, served with chips and tomato sauce.
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Chickpea salad $11.90
- Wholesome chickpeas, onion, cucumber, tomato and capsicum.
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Vegetarian Tagine $19.90
- Slowly cooked seasonal vegetables prepared the classic Moroccan way, served with rice.
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Chicken salad $15.90
- Couscous salad with tender strips of marinated chicken breast.
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Agadir Beef $21.90
- Tender beef in a sweet sauce of cinnamon, almonds and Moroccan spices. Garnished with plumb apricots and mashed potatoes.
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Lamb Tagine $21.50
- Succulent slow-cooked lamb with fresh seasonal vegetables, served with rice.
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Vegetarian Couscous $19.90
- Chickpeas, raisins, sauce, and seasonal vegetables.
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Laadissa $9.50
- Hearty lentil dip with Moroccan spices, served with fresh bread.
- Hand Cut Agria Fries with Saffron Aioli $9.00
- Entrée $21.50
- Main $29.50
- Italian Garlic Ciabatta (*V) $12.00
- Angus Pure Beef Burger, Hand Cut Fries, Cheese, Beer Barley Bun
- Kiwi Oysters Natural or Tempura (3) $12.50
- Chefs Soup of the Day $15.00
- Greek Lepanto Olivas Mixtas (*GF) (V) (DF) $9.00
- Hot & Spice Fish Fillet
- Extra takeaway container
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Sliced Chicken in Satay Sauce $12.90
- with Rice
- Sliced Fish in Singapore Chilli Sauce with Rice $14.50
- Roti with Chicken Curry Sauce $9.80
- Chicken Fried Rice
- Thai style tofu with rice $10.50
- Sliced Fish in Satay Sauce with Rice $14.50
-
Beef Burger $14.00
- 120g Gourmet Beef Patty topped with cheese, caramelized onions, BBQ sauce, salad and fries.
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Wedges $6.00
- Served with sour cream & salsa.
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Satay Chicken $13.50
- Served with rice and a mixed green salad.
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Calamari Ring & Chips $9.00
- Served with Tartare & tomato sauce
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Eggs Options $6.50
- Two eggs cooked to your liking on toast. Additional cost for extra.
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Chicken Burger $14.00
- 100% pure chicken breast with bacon, tomato and creamy aioli and serve with fries.
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Three Egg Omelette $14.50
- Served with salad and 3 choices of fillings: Bacon, Ham, Mushrooms, Tomatoes, Baby Spinach, Onions, Cheese, Capsicums
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Toasted Muesli $10.00
- Mues1i served with fresh fruit, yogurt and milk.
- Wedges $3.50
-
Wingman $3.00
- 1 Wing 'n' Small Chips
- Wing $2.00
- Thigh $3.60
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Snack Box $5.50
- 1 Thigh and Large Chips
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Mix & Match $6.80
- 3 Drums or Wings with Med Chips
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Lunchbox $8.50
- 2 Thighs and Chips
- Drum $2.50
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Beef Burger $15.50
- Beef patty, bacon, tomato, cheese, lettuce and fries
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Panini $8.80
- freshly made to order with 3 fillings of your choice
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Chicken Curry $12.50
- Served with your choice Of rice or roti
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Toasted Muesli $8.50
- Served with yogurt, milk and your choice of fresh fruits and berry compote
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Sun-dried Tomato Risotto $14.50
- Risotto, sundried tomato, spinach, and optional bacon and mushroom
- Spicy Wedges $6.50
- -Smoked salmon with tomatoes
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Baby Berry $9.00
- Berry mix with honey yogurt and cornflakes
- B.L.A.T $7.00
- Gale's gourmet burgers $7.50 / $9.00
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●Assorted paninis & sandwiches
- made to order
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Bacon & Vegetable $7.00
- Pumpkin, kumera & ginger
- Omelette $11.00
- Fish & chips $9.00
- Scrambled or poached eggs & toast $8.00
- French fries $4.80
Vee N Zed Fusion Kitchen
Phone
048016771
Opened hours
Monday: 5:00 – 10:00 PM, Tuesday: 11:00 AM – 2:30 PM, 5:00 – 10:00 PM, Wednesday: 11:00 AM – 2:30 PM, 5:00 – 10:00 PM, Thursday: 11:00 AM – 2:30 PM, 5:00 – 10:00 PM, Friday: 11:00 AM – 2:30 PM, 5:00 – 10:00 PM, Saturday: 11:00 AM – 2:30 PM, 5:00 – 10:00 PM, Sunday: Closed
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Asian , Vietnamese
Features
Delivery , Mastercard , Visa , Wheelchair accessible , Reservations , Waitstaff , Takeout , Wine and Beer , Seating , Free Wifi , Serves Alcohol , Cash only
290 Wakefield st, Te Aro, Wellington 6011, New Zealand
- Wellington Asian Menus
- Wellington Vietnamese Menus
- Wellington Region Asian Menus
- Wellington Region Vietnamese Menus