Venus Chinese Takeaway in Wellington Menu

Venus Chinese Takeaway in Wellington has no menu available, but can choose from many other options such as 1. MEE GORENG or 2. HOKKIEN NOODLES from Nudel. Waterloo Bakery and Cafe offers many options including Mince on Toast and Pancakes. Brooklyn Fish Supply includes a wide range like Battered Fish or Crumbed Fish. ONION BHAJI and VEGETABLE PAKORAS from . Planet Spice offers Regal Chinese Restaurant and Siu Juk - Crispy Roasted Pork.

Nearby Sample Menus

  • Swamp Dip $11.50
    • A heated spinach and artichoke cheesy dip, served with toasted baguette or corn chips
  • Cajun blackened Tarakihi fish $27
    • with bourbon mash + salad + Remoulade sauce
  • Prawn Monica $20.50
    • Based on a favourite dish from the N’ awlins Jazz Festival. Spiral pasta and prawns in a smooth, creamy sauce made with the ‘Trinity" (green capsicum, onion and celery)-the base of many a New Orleans dish- garlic, and a hint of Creole spice
  • Homemade Pies N/A
    • Check with wait staff on availability. Served with cream or yogurt.  Ice cream $2 extra
  • Peanut putter pie $8.50
    • A chocolate cookie crust with a chilled, whipped peanut butter filling
  • Rice and black beans (vegetarian) /Mesclun salad greens/ Coleslaw $5
  • Mad dog ribs $16.50
    • Tender slow cooked beef short ribs with bourbon mash + salad greens
  • Pecan and bourbon pie $8.50
    • Deliciously sticky pie with a hint of Bourbon, laden with pecans
  • Eggs poached or scrambled, heirloom tomato, herbs & toast $16
  • Aged ‘cwmglyn’ farmhouse cheddar & eccles cakes $16
  • Soft fried egg & crispy bacon, toasted buttermilk bap $15
  • Marinated lamb skewers, new potato, kumara, watercress, pea tendrils, mint, parsley salad $29.5
  • Char-grilled Black Angus fillet steak, broccolini, & tarragon butter sauce (200g) $39
  • 5 Grain toast $12
    • sliced banana, peanut cashew & almond butter
  • Soup, sourdough bread & Westgold butter $14
  • Affogato, vanilla bean ice cream, shot of Amaretto & espresso $15
  • SALT & PEPPER SQUID $13.90
    • sweet chili soy ginger & sesame glaze w carrot orange & coriander salad
  • SPICY FAT BIRD CHIPS $8.90
    • melted cheddar & one fat bird hot sauce
  • SAUSAGE & MASH $19.90
    • onion gravy
  • HOMEMADE SOUP OF THE DAY $9.90
    • warm bread roll on request GF
  • HOUSE SALAD LARGE $6.90
  • THE SKINNY BIRD $21.90
    • no bun herb marinated chicken breast, Napoli sauce cos lettuce & parmesan
  • WAFFLE CHIPS $7.90
  • GINGER & APPLE CRUMBLE $9.90
    • cinnamon smoked ice cream
  • Pepperoni lovers $8.90
    • Spicy pepperoni, pepperoni & pepperoni topped with melting mozzarella
  • 5 Spicy chicken wings $6.00
  • Lemon pepper chicken $10.50
    • Succulent chicken, onion, fresh tomato, melting mozzarella & lemon pepper
  • Chicken supreme $10.50
    • Succulent chicken, onion, capsicum, mushroom and melting mozzarella with parmesan sprinkle & aioli swirl
  • Cheese stuffed crust $3.90
  • Cookies & cream mousse $3.50
  • Chocolate mousse $3.50
  • Hawaiian $5.00
    • Ham, pineapple & mozzarella
  • BLUE $5.90
  • LASAGNE (piece) $9.50
  • PIZZA $8.00
  • SCONES $4.00
  • PIE (SLICE) $5.00
    • with cream/ yoghurt add 0.50c
  • SALMON $6.90
  • MEAT PIE $7.50
  • FRIENDS $5.00
  • Hummus $8
    • w Roasted Chickpeas & Flat Brea
  • Mixed Olives $7
    • Marinated
  • Smoked Beetroot $14
    • w Horseradish Cream & Toasted Almond
  • Fresh Greens $6
    • w shaved Parmesan & Lemon Vinaigrett
  • Warm Seasonal Vegetables $6
    • changes daily
  • Cheese $20
    • w Accompaniments
  • Crispy Pork Belly $28
    • w Caramelised Apple, Pumpkin Puree, Braised Cabbage & Jus
  • Roasted Red Onion $6
    • w Balsamic & Olive Oi
  • Bento Set $11.00
    • Salmon x 2, Whitefish x 2, Foto Maki x 1, Hoso Maki x 3, Ula x 1
  • Bento Set $9.00
    • Salmon x 1, Whitefish x 2, Foto Maki x 2, Hoso Maki x 3
  • Temaki (Hand roll) $3.30
  • Prawn Sushi $5.00
  • Squid Sushi $3.30
  • Sushi & Sashimi Set $22.00
    • Salmon, Whitefish, Foto Maki, Hoso Maki, Sashimi selections
  • Scallop Sushi $5.00
  • Bento Set $22.00
    • Salmon, Whitefish, Prawn, Inari, Foto Maki, Hoso Maki, Ula
  • Bread Platter $10.00
    • with balsamic reduction, dukkah & pesto
  • Island Bay Bacon $14.00
    • free range eggs on sourdough or Vogels
  • Prosciutto/Casalingo salami/greek feta $3.00
  • Warmed olives $8.00
    • with garlic cumin & fennel seed
  • Bacon Butty $13.00
    • with hollandaise
  • Ham and Mushroom $21.50
    • ham mushroom, mozzarella olives, oregano & rocket
  • Piedmontese Peppers $18.00
    • stuffed with tomato and garlic and slow roasted, served with halloumi, rocket & focaccia
  • Saganaki(flaming cheese) $15.50
    • panfried kasseri cheese flamed with Brady, served with sourdough
  • Flapjacks, Bacon & Banana with Maple Syrup $10.00
  • Hamburger with Wedges $7.50
  • Chocolate / Berry / Caramel $7.50
  • Curried Sausages with Peas & Mashed Potato $10.00
  • GF = Gluten Free / DF= Dairy Free
  • Cajun Chicken Wings on Rice with Salsa and Salad (DF)(GF) $10.00
  • Creamy Mushrooms & Herb Penne Pasta with Salad $10.00
  • Vegetarian Fritters with Tomato Salsa, Wedges & Salad (DF)(GF) $10.00
  • CHEESE ROLLS $8.00
    • CHEDDAR, PARMESAN & MOZZARELLA
  • SIGLO CAESAR SALAD: COS, BACON, CROUTONS, SOFT EGG, PARMESAN, ANCHOVY DRESSING ADD CHICKEN $22.00
  • Classic buffalo sauce
  • SHOESTRING FRIES: CHICKEN SALT, GARLIC AIOLI, TOMATO KETCHUP $8.00
  • MUSHROOM AND SPINACH RISOTTO $18.00
    • PORTOBELLO, BABY SPINACH, LEMON, PARMESAN
  • PHILLY CHEESE STEAK SANDWICH $18.00
    • ROASTED RIB EYE, ONION, MUSHROOM, SMOKED PROVOLONE, BELL PEPPER
  • CHORIZO POUTINE: CHIPS, CHEESE CURDS, SPICED CHORIZO BOLOGNESE $12.00
  • BUFFALO CHICKEN BURGER $18.00
    • BUTTERMILK FRIED CHICKEN, COOL RANCH, CABBAGE, CELERY SLAW
  • Goats cheese cream, plums, anise hyssop, almond shortbread $ 12.5
  • Raw beetroot and kohlrabi salad, rocket, avocado and walnuts $14.5
  • A bowl of Louisa plums $ 7.5
  • A scoop of blackcurrant and lemon verbena ice cream $7.5
  • A glass of chilled almond soup, nectarine and basil $13.5
  • Apricot and ricotta cake $7.5
  • Cucumber and watermelon salad, mint and goats cheese $14.5
  • Warmed marinated olives $6.5
  • Chicken Madras
    • Boneless pieces of chicken cooked with ground spices and coconut milk.
  • Chicken And Cheese Naan $4.50
    • Naan Stuffed with chicken and cheese
  • Raita $3.50
    • Yoghurt mixed with grated cucumber and mint
  • Lamb Rogan Josh
    • Tender pieces of lamb cooked with selected spices and herbs in traditional kashmiri styles
  • Bread Basket Only $13.50
    • 2x plain naan,lx garlic naan, lx cheese naan, onion kulcha & Roti
  • Prawn Biryani
    • Combination of Vegetables and Prawns cooked with basmati rice herbs and spices
  • Bombay Aloo
    • Cumin covered potatoes cooked in tomato and onions
  • Lamb Korma (A Very Mild Dish!)
    • Lean pieces of lamb simmered with ground spices and cashew nut paste
  • - Free range chicken, slow cooked in herbs, served with guacamole & homemade salsa
  • - Free range bbq pulled pork served with caramelized onion & apple relish
  • - Vege bowl loaded with zucchini mushrooms, onion, carrots, chickpeas & lentils
  • A box meal layered with brown rice, quinoa, lettuce, hummus & a choice of either:
  • - Slow cooked, tender free range lamb topped with mint tzatziki
  • Butter Chicken Sauce $3.00
  • NASI LEMAK $13.50
    • Steamed coconut rice served with sliced cucumbers, fried egg with beef rendang topped with peanuts & sambal sauce
  • Sambal Belacan $3.00
  • MEE REBUS $11.00
    • Fresh yellow noodles cooked in kumara broth with egg. bean curd, bean sprouts and topped with sliced cucumber and caramelized shallots/VEGETARIAN
  • SEAFOOD LAKSA $13.50
    • Fresh yellow noodles cooked n a rich creamy broth with prawns. squid. fish balls, tofu, egg and finished with bean sprouts. Topped with caramelized shallots
  • BEEF RENDANG $10.00/$14.00
    • A traditional Malay dish. Prime beef diced and cooked gently in a medley of herbs and sp.ces with coconut cream over a slow flame and coated with roasted coconut. Served with steamed rice/medium/large
  • LAMB CURRY PUFFS (3 pieces) $5.00
    • Spiced lamb with potatoes and carrots filled in a half moon pastry and deep fried.
  • CHAR KUEY TEOW $13.50
    • Stir fried flat rice stick noodles cooked in a mixed soy pepper sauce with bean sprouts. chives and egg/SEAFOOD >>
  • Pan rolls (df) $3
    • Beef mince, potatoes and spices wrapped in a pancake, battered, crumbed and deep fried.
  • Parippu vade (df gf v) $4(3 pak)
    • Deep fried savoury biscuits made of split peas, onions & spices.
  • Kadalatheldala (df gf v) $4(3 pak)
    • Chickpeas seasoned with chilli flakes, onions & spices, and sprinkled with fresh grated coconut.
  • Chicken drumpops (df gf) $5.50 (2 pak) or $3 each
    • Marinated, deep fried chicken drumsticks.
  • String hoppers (df gf*) S$10 V$8 L+$2
    • Steamed rice flour strings served with a spicy fresh coconut sambol, kirihodhi (coconut milk soup) and a curry.
  • Elawalu patty (df gf v) $3
    • A delectable snack made from vegetables, chickpeas & spices; battered, crumbed and deep fried.
  • Yellow rice (df gf*) S$10 V$8 L+$2
    • Spiced rice served with a lentil side dish and a curry.
  • Falooda (gf) $5
    • A refreshing rose flavoured drink served with ice cream and jelly
Venus Chinese Takeaway

Venus Chinese Takeaway

location

Address

56 Astrolabe Street, Cannons Creek, Porirua, Wellington, 5024, New Zealand

phone

Phone

042377364

email

Email

None

clock

Opened hours

11:30 AM to 9:30 PM (Mon-Sat), 11 AM to 9:30 PM (Sun)
price range

Price

$10 - $20

type

Type

None

service level

Service

Counter Service

cuisine

Cuisine

Chinese , Fast Food , Fish & Chips

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Fish n Chips ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Lunch ,  Seating Not Available ,  Dinner

Location
56 Astrolabe Street, Cannons Creek, Porirua, Wellington, 5024, New Zealand